Asda Magazine February 2013

Page 13

MORE PRODUCT NEWS ON

ASDA NEWS

news This month’s

Chinese New Year, a fab foodie competition and cute baby clothes

Currying favour

If you want to impress friends and family, why not serve up a homecooked Indian meal, complete with award-winning pickles and chutneys? Yorkshire-based Curry Cuisine is not only a respected cookery school and finalist in the British Cookery School Awards 2012, but also a producer of fine Indian spices and condiments. To celebrate its success, we’ve got five prizes to be won – cookery lessons at the school. To enter, email asdacomp@currycuisine.co.uk and the winners will be picked at random. The closing date is 28 February 2013*. For more information visit currycuisinecookeryschool.co.uk.

Celebrate Chinese New Year on 10 February with these fantastic offers. Our Crispy Aromatic Half Duck is just £5, as is our Chinese Meal For Two (with sweet & sour chicken, chicken curry, egg fried rice and prawn crackers). You can only get these offers from 26 January to 16 February.

Looking for stylish glasses? Then check out the new collection of Vision by Noire frames, available to buy exclusively in Asda Opticians. With many styles for both men and women, it’ll be easy to find one that suits you. To view the complete collection or find your nearest Asda Opticians visit ASDA.com/opticians.

IN THE BAG

Next time you’re in store, if you pick up one of these handy Tommy’s natural jute shopping bags, £1.50, you’ll be helping towards a very worthy cause. For each bag sold, 37p will go to Tommy’s (tommys.org), the charity that funds medical research and information services, supporting parents after the loss of a baby.

*

SEE PAGE 98 FOR FULL TERMS AND CONDITIONS

Designer frames

SURPRISE YOUR LOVED ONE WITH A VALENTINE’S DINNER – SEE PAGE 57 FEBRUARY 2013 | ASDA.COM/MAGAZINE | 13


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.
Asda Magazine February 2013 by Asda - Issuu