BOOKS TO READ THE GIFT OF BREAD by Karen Whiting In The Gift of Bread: Recipes for the Heart and the Table, Karen Whiting shares the legacy she received from her mother and grandmothers and offers it to her readers. This is not merely a book about bread. It’s not a cookbook, a history book, a devotional or a Christian living book. The Gift of Bread is all those things bound in one volume. It is comfort food for both body and soul. With the practiced skill of an experienced chef, Whiting whisks together recollections, biblical devotional thoughts, practical tips and recipes. Each chapter is sprinkled with “Food for Thought” and “A Morsel of Bread” to encourage readers to apply what they’ve read long after they’ve turned the pages or baked the bread. The Gift of Bread will easily become a go-to resource for bread baking, whether you’re an accomplished baker or a novice in the kitchen. Early in the book, Whiting expresses her desire for the reader: “as we taste and share bread together, your soul will be filled and you will feel satisfied.” She got her wish. — Ava Pennington, Author, Bible Teacher, and Speaker
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