wild garlic

Wild Garlic also known as Ransoms, can be found in woodland areas in abundance at this time of year. If you don't spot the vibrant green leaves, you will be pulled in by the fragrant garlic smell Pick handfuls of the leaves being careful to pick from a wide area so as not to destroy the crop and leave plenty for other foragers Avoid pulling up the bulbs to ensure it comes back next year, instead take a pair of scissors and cut down at the bottom of the stems There are so many things you can make with wild garlic from pesto, oil, foccacia, chop it through a green shatsuka or toss through a salad. Make sure you wash it thoroughly first.