Pork SKINLESS SINGLE RIBBED BELLY, SOFT BONE IN
Description
Packaging
Single ribbed belly, soft bone in. Ribs removed, skinless. No cartilage left, bruises or clots. Cuts in the meat between rib bones are allowed. Normal and homogeneous color. Homogeneous fat covering. Width: 25 to 26 cm. Length: 45- 48 cm. Height: 4.5 - 5.5 cm. Weight range: 4.3 - 5.5 kg.
Bag: 300 x 600 x 58 mic. Vacuum packed and thermosealed. Case: 440 x 240 x 210 + 3 dividers. 4 Units per case.
Ingredients
Shelf Life 18 months frozen, keep frozen at -18ยบC.
Pork meat.
Palletization 51 boxes per pallet. Ti/Hi: 5/7 plus 1 layer of 8 cases on the bottom and 1 on the top.
Produced by Faenadora Lo Miranda and Faenadora Rosario Ltda. VI Regiรณn. Product of Chile. Frozen product, keep frozen at -18ยบC. Do not re-freeze once defrosted. Should be cooked to reach an internal temperature of 72ยบC.
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