
1 minute read
Featured Outings
FEATURED OUTINGS Secure your spot today and sign up with the Life Enrichment Team
Advertisement
The Detroit Public Theatre (DPT) produces nationally recognized plays and programs with world-class writers, directors, actors, and designers in the heart of Midtown Detroit’s thriving cultural district .
The play “Detroit ‘67” sits in the summer of 1967, and the songs of Motown are breaking records and breaking barriers . Chelle and her brother, Lank, are running an unlicensed after-hours joint out of their basement—risky business—especially during a brutal police crackdown that has sparked unrest throughout the city . When Lank offers refuge to a mysterious stranger, he and Chelle clash . Pent-up emotions erupt, and they must navigate the chaos both outside and within . Broadway Playwright Dominique Morisseau is an alumna of The Public Theater Emerging Writers Group, and has developed work at Sundance Lab, Williamstown Theatre Festival, and Eugene O’Neill Playwrights Conference . Awards include: Obie Awards, Ford Foundation Art of Change Fellowship, and the MacArthur Genius Grant Fellowship .
TROY HISTORICAL VILLAGE: “FOOD, FADS, AND FUNKY DISHES”
Visit the home of a successful middleclass family of the Victorian era and you might see a very special luxury item: a vase specifically designed to display…celery! Celery vases, rhubarb triangles, sugar beet farms, gelatin everything–join us for some tasty history with a special focus on unique trends and Michigan’s food and agricultural heritage .
STONEY CREEK PICNIC
Enjoy a picnic lunch and a day out with residents from All Seasons Rochester Hills and West Bloomfield at Stoney Creek Metropark . Ladderball, bocce ball, and corn hole games to be enjoyed following lunch .
DETROIT PRINCESS CRUISE
Join All Seasons residents from across Michigan, take a midday break from the world, and cruise on the Detroit River! The Princess Cruise is perfect for seeing the downtown areas of both Detroit and in Windsor . The lunch menu features a bountiful buffet of appetizers, entrees, sides, and Chef’s choice dessert, along with a cash bar .
