Classic Greek Restaurant on the canals of St. Francis Bay
Cocktail Bar | Sushi | Pizza | Pasta | Tapas
The Big Time Taverna, an authentic Greek restaurant, is the only restaurant in St Francis Bay that is situated on the canals with views down two main canals. The Big Time Taverna is owned and run by Choppy (Peri) Tsiotsiopoulos for the last 17 years. It is the only restaurant in St Francis Bay situated on the canals with magnificent views down two of the main canals. Sit inside at the warmth of the fire in Winter or outside on a Summers night and enjoy the hospitality of Peri and his staff. Everything about this restaurant is Greek from decor, to food, wine, speciality drinks such as Ouzo and Metaxa Brandy. The Big Time Taverna caters for weddings, corporate events, birthday parties and welcomes families with children who have the pool at their disposal leaving their parents to enjoy some quiet time.
CaffÊ Bijoux is a contemporary trendy Italian Retro-mod restaurant, that specializes in all things Italian. Come and experience la dolcÊ vita with our stunning ladies cocktail- and sushi bar, exquisite pizza’s and outside lounge overlooking the stunning canals. The setting is ideal for sunset rendezvous, cocktails, sushi and tapas. Indoor and outdoor seating available. This new and trendy restaurant overlooks the water great for a get-together in summer with some friends and cocktails. The restaurant prepares takeaways.
Big Time Taverna Menu
Click on the above menu to view
Click on the below menu to view
Prawn Soup
Crespelle Pancake bake filled with ricotta cheese and spinach
R49 R45
Fegato Chicken livers, chilli, cream, juniper berries and port served with ciabatta bread
R55
Crevettes Six de-shelled prawns baked with cheese and wine
R65
Beef Carpaccio
R65
SALAD
Caprese Salad Buffalo mozzarella and basil on sliced tomatoes, garlic and balsamic vinegar
R55
Chicken and Spinach Salad
R55
BURGER
Bijoux Burger A juicy burger with pickles, cucumber, sliced tomato, onion, a little Bijoux Relish plus chips
PA S TA Penne Arrabiata Napoletana sauce, basil, garlic & chilli (light medium hot or not)
PIZZA
All pizza bases weigh 250g
Focaccia
R45
Prosciutto Sliced Parma ham, rocket & parmesan shavings
R99
Bianchino Plain cheese and onion
R55
Margherita Cheese and tomato base and drizzled with basilico
R59
Hawaiian Ham and pineapple
R79
Salsiccia Italian sausage, peppers, onions & garlic
R79
Visuvio Hot minced meat, onions, tomatoes, garlic & pepper dews
R79
Mexicana Chicken, jalapenos & onions
R79
Regina Ham & mushrooms
R79
Salame R59
R79
Mixed Seafood
Cocktail Bar | Sushi | Pasta | Pizza | Tapas
S TA R T E R S
R120
STEAK
All mains served with pasta (olive oil, garlic) & mixed salad
- Vegetarian R69
Filetto al Pepe We use Sparta fillet. The best fillet in the country. Al Peppe flambĂŠ in brandy rolled in crushed black pepper corns
R149
Filetto al Gorgonzola Gorgonzola cheese, cream, sliced figs & cranberries
R159
Penne alla Siciliana Chicken livers in a creamy cheese & brandy sauce Chilli optional
R79
Penne Salmone Smoked salmon cream and vodka
Filetto al Tartufo Biancho Truffle cream & mushroom sauce
R169
R89
Linguine Mezzanotte Oil, garlic, chilli (optional) & parmesan cheese
Filetto alla Mauro Rocket, cherry tomatoes & balsamic glaze
R169
R69
2013/09/26 6:17 PM
Menu
CAFFE BIJOUX MENU10.indd 1
Big Time Taverna Photos
Photos
Peri, Melina, Alexi and Nikita welcome you to the Big Time Taverna where you can taste and enjoy a small piece of Greece with us.
Address: Mayotte Circle, St Francis Bay 6312 Tel: +27 42 294 1309 RESERVATIONS ESSENTIAL
Peri & Mauro welcome you to Caffé Bijoux, where you can experience “la bella vita” at it’s best! Address: Mayotte Circle, St Francis Bay 6312 Tel: +27 42 294 1309 RESERVATIONS ESSENTIAL