preheated 425 degree oven for 40-50 minutes or until the top crust is golden. Serve warm or chilled.
APPLE PIE
Third Place, Fruit Division 6 Granny Smith Apples 1 T. cinnamon 1 T. nutmeg 1/4 c. flour 1/2 c. butter 1 pie crust Peel and cube apples. Combine cinnamon, nutmeg and flour. Mix in apples. Fill pie crust. Slice butter into butter pats and place on top of apples. Bake at 425 degrees for one hour.
NOSTALGIC APPLE PIE
Second Place, Fruit Division 1 prepared double pie crust 7 c. baking apples, thinly-sliced, cored and peeled 1 c. Splenda sweetener, granulated 3 T. cornstarch 3/4 tsp. cinnamon 1/4 tsp. nutmeg 1/8 tsp. salt
Prepare oven to 425 degrees. Place one crust into pie pan. Placed sliced applies into a large mixing bowl and set aside. Combine Spenda, cornstarch, cinnamon, nutmeg and salt in a small bowl. Sprinkle mixture over apples and toss. Spoon the apple mixture into piecrust. Place the second crust over the filling. Seal edges, trim and flute. Make small openings in the top crust. Bake in
CHOCOLATE SUPREME PIE Second Place, Other
Crust: 15 Nutter Butter cookies 3 T. Butter, melted Crush cookies to a fine crumb. Reserve 1/4 c. for garnish. Mix melted butter and crumbs. Press into 9 inch pie pan.
At the
Holiday Season, our thoughts turn gratefully to those who have made our success possible. It is in this spirit we say... thank you and Best Wishes for the Holidays and a Happy New Year!
Rose Drug Mike Smith
Arkansas Pharmacist of the Year 2008
24 | ABOUT
Gary Denton
Best of the Best Pharmacist 2003, 2004, 2006 & 2007
Experience & Integrity you can trust. 3103 W Main Place, Russellville AR ~ (479) 968-1323
Reflecting the Character of the Arkansas River Valley
December 2011