78209 Magazine - September 2021

Page 36

Calendar

Fun Things to Do In and Around 78209

SHAKESPEARE AT THE BOTANICAL GARDEN SAN ANTONIO BOTANICAL GARDEN September 9 - 26 | 7:30 - 9:30 PM The Classic Theatre of San Antonio presents As You Like It by William Shakespeare. As You Like It is an entertaining and touching exploration of life, death, love, family, and the bonds that tie us together. sabot.org

LITTLE SPROUTS HIKE SAN ANTONIO BOTANICAL GARDEN Tuesdays | 10 - 10:45 AM Each hike features a different nature-based lesson designed to inspire a love and appreciation of the natural world. All hikes begin at the Garden gift shop. Recommended for ages 5 and under. sabot.org MI CAMPO TEQUILA TASTING SAN ANTONIO BOTANICAL GARDEN September 2 | 6:30 - 8 PM Join the Botanical Garden for this Mi Campo tasting inspired by Frida Kahlo Oasis. Participants will learn about the history of Tequila and partake in a tasting. The class will conclude with crafting their own Mi Campo Tequila Cocktail. Sign up before this class sells out! 21+ sabot.org

FREE FAMILY NIGHTS THE DOSEUM September 7 | 6:30 - 8:30 PM Enjoy an evening at the DOSEUM for free! RSVP Required including Members. Limited event capacity for the safety of Guests and Staff. A link for ticket reservations will be posted on thedoseum.org/free-family-nights 8am the morning of Free Family Night. Registration is on a first-come, firstserved basis. thedoseum.org LIVE IN THE GARDEN: AZUL BARRIENTOS & FRIENDS SAN ANTONIO BOTANICAL GARDEN September 7 | 6:30 - 8:30 PM Enjoy an intimate evening featuring live performances on the lawn by San Antonio’s beloved singer/songwriter Azul Barrientos accompanied by fellow musicians. Guests are encouraged to bring lawn chairs and blankets and there will be a variety of food and beverages available for purchase. sabot.org DEMO & DINE: RECIPES FROM THE HEART OF NEW ORLEANS CENTRAL MARKET COOKING SCHOOL September 7 | 6:30 - 8 PM Join us for our celebration of the rich and varied foodways of the Crescent City. You’ll pick up tips on techniques as our instructors show you how to make each dish taken from Treme: Stories & Recipes for the Heart of New Orleans by Lolis Eric Elie. 18+, $45. centralmarket.com

MAKE & TAKE: A CHEESE & CHARCUTERIE BOARD CENTRAL MARKET COOKING SCHOOL September 10 | 6:30 - 8 PM Insight into the cheeses, salami, and tasty accompaniments while showing you how to create a spectacular presentation. As you sip on a glass of wine, you will have a chance to follow our lead or go rouge to create your own edible masterpiece with the ingredients provided. 21+. centralmarket.com AUTHOR SERIES: SHARK VS. TRAIN THE DOSEUM September 11 | 11 AM & 2:30 PM In this wacky picture book for ages 4-8, Shark and Train go head-to-head in one competition after another, including burping, pie eating, hide and seek, and many more! Who do you think will win this epic match-up, Shark or Train? This event is free with admission but RSVP is required. thedoseum.org MAKE & TAKE: ASIAN DUMPLINGS CENTRAL MARKET COOKING SCHOOL September 14 | 6:30 - 8:30 PM You’ll sample a variety of dumplings as our instructors offer tips on steaming, frying and boiling these bite-sized morsels. The fillings and wrappers will be ready and waiting. As our Instructors guide you, your nimble fingers will fill and fold and create several dipping sauces. 16+. centralmarket.com

SEMBRANDO TRADICIONES: FIESTAS PATRIAS BY GUADALUPE DANCE COMPANY SAN ANTONIO BOTANICAL GARDEN September 2 | 7- 8:30 PM Kick off Hispanic Heritage Month with an energetic and festive performance by the Guadalupe Dance Company celebrating the cultural traditions of Mexico. Fiestas Patrias is a vibrant cultural experience that will take you on a journey through various regions in Mexico. sabot.org MICROSCOPIC ME DAY CAMP WITTE MUSEUM September 6 | 9 AM - 3 PM Viruses, bacteria and fungi, oh my! How does your body protect itself from getting sick? Join as we gain exclusive access into the Witte’s fall exhibition, The Secret World Inside You. Learn all about the human body as we create models like the digestive system to determine how our body manages our health. Children ages 6-12. wittemuseum.org

MAKE & TAKE: DECORATED FOCACCIA CENTRAL MARKET COOKING SCHOOL September 8 | 12 & 5:30 PM Explore the possibilities of creating an edible work of art. Are you inspired to create a scene from a garden, a floral fantasy, a seaside vignette, or an abstract, but totally edible, masterpiece? You’ll take your decorated loaf with you at the end of class. 13+. centralmarket.com

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MAKER WORKSHOP THE DOSEUM September 11, 18, 25 | 3 - 4 PM Located in Innovation Station, Maker Workshops are dropin programs open to children ages 6-11. The Innovation Workshop can accommodate 16 students. These programs are aligned to Maker-Centered Learning pedagogy and best practices. thedoseum.org


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