The little pasta cookbook

red capsicum tomato vegetable vongole seafood angel hair pasta with creamy garlic prawns angel hair pasta with garlic, scallops and rocket baked seafood pasta crab, camembert and fusilli frittata mariner’s pasta pasta with anchovies, broccoli and basil seafood cannelloni seafood lasagne smoked salmon pasta spaghetti vongole spaghetti with shellfish and white wine sauce spaghetti with tuna, basil and capers tagliatelle with salmon and creamy dill dressing tuna and chermoula on pappardelle shellfish and white wine sauce, spaghetti with smoked salmon pasta soups bean soup with sausage chicken and vegetable country pumpkin and pasta pasta and white bean simple vegetable and pasta tomato ditalini spaghetti frittata, baked spinach and ricotta gnocchi spinach pasta dough spinach ravioli with tomatoes and goat’s cheese spring pasta sweet potato fettuccine with sweet potato, feta and olives roasted sweet potato and ditalini patties T tomato pasta dough sauce tomato ditalini soup tortellini chicken tortellini with tomato sauce ham tortellini with nutty herb sauce shaping