Outdoor Living
Raymond House
A RED & WHITE SPORTS LEGEND
A Festival of Life
FARMERS’ MARKET... A COMMUNITY BUILDER
Fresh Grilling Recipes SEASONAL DISHES SURE TO PLEASE
August/September 2014
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Volume 5/Number 4
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Publisher Ann Gray
Creative Director Veronica Zucca
Assistant Graphic Designer Arturo Valensuela
Executive Assistant Gail Weinberg
Contributing Editors Linda Caldwell Gail Weinberg
Contributing Photographers Jonathan Buckner Arturo Valensuela Terry Held Kevin Mehle Paula Birdsong Ron Proctor JB Rivers
Contributing Writers Kim McCully-Mobley Terry Held Paula Birdsong Gail Weinberg Dr. Patrick Barry Tommy Tabler
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Publisher’s Letter
W
elcome to the Outdoor Living issue of 2NJoy Magazine. We thank you for reading our magazine and supporting our advertisers. In this issue, Writer Terry Held explores why many of us set our clocks on Saturday morning so we can head down to the local farmers’ markets. It might be something more than just produce and flowers we’re looking for…maybe it’s that “sense of community.” It is with great pleasure we introduce Todd Whatley in this issue. Writer, Kim McCully-Mobley opens the door and so eloquently makes the introduction of this true southern gentleman. Todd has earned his respect by the differences he has made in the lives of other people. You will not want to miss getting to know him. Another outstanding Arkansan, Raymond House, has joined us as the first guest in our new Red & White Sport Legends section. We share the story of a savvy businessman who recognized the importance of life after football. To our loyal readers, thank you for the overwhelming response to our Classic Car feature in the June/July issue. We enjoyed receiving your calls, emails and pictures from states as far away as Hawaii. So, we decided to include those photos this time for everyone 2 NJoy!
Arkansas’ greatest supporters of tourism in the Ozarks. Inis Mae Proctor spent a total of 25 retirement years welcoming visitors to our state. Mae was known for her genuine warmth and friendly hospitality. She will be missed by so many.
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On page 46, we pay tribute and offer our sincere condolences to the family and friends of one of
See you in the Fall!
May God Bless, But whosoever has this world’s goods and sees Ann his brother in need and shuts up his heart from him, how does 2NJoy the love Magazine of God abideis inNorthwest him? 2NJoy Magazine Northwest 2NJoy Magazine isis Northwest 1 John 3:17 Arkansas' Arkansas'Premier PremierArts, Arts,Culture Cultureand and Arkansas' Premier Arts, Culture and
Entertainment Entertainmentmagazine. magazine.You'll You'llfind find Entertainment magazine. You'll find heartfelt heartfeltstories storiesof ofpeople peoplehelping helping heartfelt stories of people helping people, people,healthy healthyfood, food,recipes recipesand and people, healthy food, recipes and Don’t missrestaurants, another issue of Northwest restaurants,articles articlesof ofinspiration, inspiration, restaurants, articles of inspiration, Arkansas’ Premier Arts, Culture and business businessarticles, articles, exciting excitingtravel traveland and business articles, exciting travel and much muchmagazine. more. more. much more. Entertainment Don’t Don’tmiss missanother anotherissue, issue,subscribe subscribe Don’t miss another issue, subscribe Subscribe today. today todayby bycalling callingour ouroffice officeat at today by calling our office at
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Contents
Morning Koi, Watercolor by Paula Birdsong
2 Publisher’s Letter 3 Contents
29 Biking Q & A A Talk With the Doctor
4 Contributors
30 Edward Jones Are You Saving for Tomorrow’s College Bills?
6 A Festival of Life Farmers’ Markets Build Sense of Community
32 What’s New Pussy Cat? Keeping Up With Trendy Pets
11 End of Summer Checklist To Do List for the Months Ahead
34 Classic Car Photo Album 2NJoy Readers Show and Tell
13 Art is not Magic It’s an Illusion
38 Shop Local The Many Benefits of Buying Local
17 Earning Trust...Making A Difference Getting to Know Todd Whatley
40 Fresh Grilling Recipes
22 Raymond House The Definition of a Professional 27 The Fireball Run
46 Tribute to a Pioneer in Tourism 48 Fourteen Hands of Freedom Susan Morrison Poetry
Contributors
4
Gail Weinberg is a native of Salem, VA and has enjoyed traveling and living in many parts of the U.S. including Hawaii. Her writing experience began with an Executive Correspondence Manager position for AT&T headquarters in New Jersey. She and her family moved to NWA seven years ago and the entire family enjoys the beauty and small town atmosphere of NWA.
Paula Birdsong has always been in love with
Kim McCully-Mobley makes her home, with her husband, in the hills of southwest Missouri. Self-described as a gypsy, pirate, rebel, cowgirl with a storyteller’s heart. She is an educator, writer, photographer, speaker and editor. Currently the president of Main Street Aurora. She has been a part of The Writers’ Colony in Eureka Springs for four years.
Terry Held is a retired professional chef living in
2NJoy August/September 2014
the natural world. Her current dedication is to the study of the magnificent Koi, both with works in graphite and watercolor. Paula has had the privilege of studying watercolor under three great masters who have influenced and mentored her throughout her life.
NWA since 1999. He has worked in kitchens as diverse as the Grand Central Oyster Bar in Manhattan to Les Berceaux in Epernay France to the Breaker’s Hotel in Palm Beach FL. Terry has re-discovered the joys of the home kitchen and now creates food for his family and friends that everyone can make at home. He haunts the great Farmers’ Markets and food shops of NWA in search of elemental flavors that kindle a fire in the heart and soul. Terry also blogs about food experiences, past and present. TerryHeldalacarte.com.
Art
Features
Culture
A
Festival ofLife The Farmers’ Market as a Community Builder BY TERRY HELD
A
festival of life takes place each Saturday morning in Northwest Arkansas. In towns and cities across our wonderful metroplex, farmers’ markets have emerged as the lifeblood of communities. From Siloam Springs to Bentonville to Fayetteville and any number of points in between, local farmers’ markets are fueling a resurgence of pride in community and elevating the connection between farm and table. 6
2NJoy August/September 2014
We live in an area the outside world associates with a retailing behemoth – Walmart – but we are so much more. We are grateful for all that we have, all that one man’s vision 50 years ago brought to bear in our area and throughout the globe. But NWA is culturally multidimensional. The display of diverse blessings can be seen through the lens of our local farmers’ markets.
Neng Xiong Bentonville Farmers’ Market vendor
Filled with the sights, sounds, and smells that mark a healthy, vibrant and serendipitous life, farmers’ markets are a gauge on the barometer of joyful living. This harbinger of the quality of life in NWA can be experienced each Saturday morning from early spring to late autumn. It’s like a live street theatre where a new play takes place each Saturday morning. The cast of performers changes, the scenery (weather) is pleasingly unpredictable and the curtain arises revealing something new and different. We come for the food … fresh, colorful, healthy and full of intense flavor. But we become more than mere shoppers and consumers. We become a part of the cultural shift that takes place as communities gather together and discover the importance of the circle of life and the vitality that personal relationships beget. www.2njoymag.com
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According to USDA statistics, there are more than 6,000 farmers’ markets across the United States and 25 percent of them have been formed since 2008. It is a phenomenon sweeping across the nation like a life-giving wind. From sea to shining sea, local farmers’ markets are influencing economic conditions, sustainable agriculture, good eating and community dignity. It is 7:30a.m. Saturday morning in Bentonville and I feel like I am late to the party. As my wife and I walk from our home only blocks from the Bentonville Square, we notice people walking the other way … laden with bags of produce and wearing smiles like a house cat who just caught the elusive mouse. My wife, sensing my anxiety, teases me, “Do you think there will be anything left?” 8
2NJoy August/September 2014
The sun is pleasingly bright, the breeze refreshingly light and the temperature still cool as we make our way within sight of the farmers’ stalls. They are briskly selling, while placing their last wares on display. There is a bevy of activity all around as people approach the selling arena coming from all directions. The farmers’ market is a magnet drawing a crowd of anxious buyers. The Bentonville Square is beginning to teem with people as they inspect, touch, sniff and queue up for fresh foods that will hold their own with any of the best across the globe. The heirloom tomatoes glisten in the morning light and are lined up in their baskets like soldiers ready to march to your kitchen cutting board. The carrots are stacked high, their green tops like flags waving in the wind, beckoning you to come closer. There are greens galore; kale, spinach, pumpkin and baby lettuces so thin and delicate, like clouds in the sky floating through the summer blue. I am like the proverbial squirrel, my head swinging left and then darting to the right. “Are those Van Zant peaches I see? I really must get some of those gems.” The bags are mounting; my wife is enjoying her role as morning comedian. “Maybe I should go to the grocery store and see if I can borrow a cart.” There is one last thing I must buy, some grass-fed beef; luscious, unctuous and decidedly delicious steak. I score the coveted skirt steak, knowing full well the dish I will prepare today will be uncommonly good. This I will treat like a guest of honor on tonight’s menu. In just one hour, I have met old friends, exchanged pleasantries with a co-worker, chatted with strangers, laughed at my wife’s teasing and now we sit at the fountain, people-watching. The dogs are eager to make friends, the children bouncing and skipping away from the tether of their parent’s voices, harmlessly giggling at their momentary independence. Life is good … very good. We enjoy a pause of gratefulness for our life in NWA, forgetting, if only for a brief respite, the challenges of this world. The farmers’ market is a festival of life.
Lebanese Style Lemon Marinated Skirt Steak Ingredients: 1 (1 1/4-pound) beef skirt steak 1/2 cup fresh lemon juice 2 ounces extra virgin olive oil 2 ounces Worcestershire sauce 6-8 chopped fresh garlic cloves 4 tablespoons Lebanese Seven Spice blend Preparation: 1. Place skirt steak in a roasting pan, rubbing the Lebanese Seven Spice Blend into the meat, covering both sides. 2. Combine liquids together and pour into roasting pan, being careful not to wash away the spice. Dot the top of the meat with chopped garlic. 3. Allow to marinate for 2-3 hours and then turn meat over and marinate for another 2-3 hours. 4. After marinating is complete, heat a gas grill to medium-high, and grill steak until medium rare, approximately 5-6 minutes per side. (Do not overcook or skirt steak will toughen.) 5. Remove the steak to a cutting board and let it stand for 5 minutes before slicing. Cut thin diagonal slices across the grain. Serve immediately. www.2njoymag.com
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2NJoy August/September 2014
END-OF-SUMMER
checklist
After a few months of blue skies and warm temperatures, summer revelers will soon say goodbye to the sultry days of this beloved season. Summer is often a season filled with vacations and recreation, but as the warm days dwindle and work and school commitments begin anew, there is additional work to be done in preparation for the months ahead. Plan your garden harvest
If you have a backyard garden, pick your tomatoes and other vegetables before the weather starts to get chilly. Herbs can be washed and frozen in zipper-top baggies so they can be used when cooking over the next several months. Boil tomatoes for sauce and freeze or jar them. Begin to clear out residual stems and plant debris from the garden.
Clean patios and furniture
Scrub and hose down outdoor furniture, cushions and living areas. Clean and dry items before storing them for the winter, so everything is ready to go when the warm weather returns next year.
Check the heating system
Although turning on the heat may be the last thing you’re thinking about, it’s a good idea to test it and, if necessary, have the system serviced prior to the arrival of cold weather.
Tend to the deck
Make repairs to outdoor structures now, and they’ll be more likely to survive the harsh weather that’s just over the horizon. Apply stain or sealant to further protect wood structures in advance of snow and ice.
Purchase spring bulbs
Buy bulbs for spring-blooming flowers and map out where they will be planted for beautiful flowers next year. Wait until temperatures start to dip before planting the bulbs, otherwise they may begin to produce shoots prematurely, zapping the bulbs of energy.
Examine the roof and chimney
Winter is a poor time to learn you have missing roof shingles or a leak. Furthermore, ensure the chimney and venting to the outdoors is not obstructed by abandoned animal nests.
Check your closets
Go through clothing and remove any items that are damaged or no longer fit, donating them if possible. Clean out kids’ closets as well, as pants that fit perfectly in May will not necessarily fit come September.
Stock the shed
Once the weather has cooled down, move outdoor flower pots, hoses and lawn ornaments you no longer need into the shed or garage while ensuring items needed in fall and winter, such as rakes, snow shovels and snowblowers, are more accessible. www.2njoymag.com
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LIVE ON STAGE Bringing Great Music to Life at a cost you won’t believe! Simply Sinatra
Sunday, September 21, 2014 Arend Arts Center - Bentonville remembrance of “Old Blue Eyes.” More than a “sound-alike,” his Las Vegas appearances and champion of the Great American Songbook. “Knock ‘em out their seat” vocals, a ten-piece big
Fernando Varela
Sunday, November 9, 2014 Arend Arts Center - Bentonville Rock and Opera in one voice! Under the tutelage of master star-maker David Foster, Varela is on the fast track to the top. Easily striding Opera and Pop, he is the very picture of the modern tenor. Popular and classical appeal, headline grabber.
Get both shows for just $50.00 or pick and choose at just $25.00 per show. $5 student tickets with id. For tickets call (479) 855-9997 or visit www.LiveOnStageNWA.com for more information!
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2NJoy August/September 2014
Yellow Doitsu Koi, Watercolor
Art is not magic It’s an illusion. Its creative properties are not elusive, available only to the gifted, talented, or chosen few.
BY PAULA BIRDSONG
M “Alton” Over-the-Jumps Carousel Horse, Graphite
y earliest remembrance as an artist was finger painting in kindergarten in postwar Sagamihara, Japan, an experience that imprinted and influenced me for life. As a teenager, I fell head-over-heels in love with the natural world. Way more tomboy than girlie-girl, I was happiest when galloping through the woods on my horse, BlueBoy, or wading through streams with my dog, Duchess, to pick up a rock, stick, or dead bird to take home and draw.
My mother had always told me that I inherited my artistic talent from some dead uncle whom I’d never met, an old wives’ tale indeed! Many people – most in fact – do believe this sort of myth, as I did as well until 1979, when Betty Edwards’ world-renowned book, Drawing on the Right Side of the Brain, explained it all. I learned that art was always easy for me simply because my thinking and observation processes were naturally right-brained. Once I understood this, not only was I better able to create art throughout the years with greater ease, but I found I could also teach it to virtually anyone who had the aspiration to learn. It all begins with desire.
Chacarera Koi, Asagi Butterflies, Graphite (Chacarera is an Argentine folk dance)
Paula at age 4 in Sagamihara, Japan, finger-painting
For the graphite and watercolor art depicted in this article, my thought pattern began with the anatomical accuracy of my subject matter. I followed with the application of abstract design, the repetition of shape and form, and I merged positive and negative space through lost edges. To understand any subject matter, observation by immersion is critical. A good artist must draw and paint like a pianist must practice, constantly. All organic things have specific anatomical properties, not only animals and plants, but clouds, mountains and rocks, and all must be recorded accurately or distortion will occur, thus marring their natural beauty. This takes time. 14
2NJoy August/September 2014
Front Porch Waltz CD cover for Rick Thum Dulcimers, Watercolor
To a good foundational drawing, the principles of design are applied to give the viewer a pleasing composition. It’s a powerful tool to be able to lead the eye of a viewer hither and thither throughout my art, and this is my goal! To depict the illusion of shape and form, I must utilize strong light, mid-tones and dark patterns, just like in photography, or believability will be lost.
A good artist must also know what to leave out, when to stop. You don’t put every spice in the cabinet into a pot of soup, and you should not attempt to paint or draw every feather on a bird, every whisker on a cat, or scale on a fish. Black Scoters, Federal Duck Stamp Competition 2001, Watercolor
Koi Colorwheel, Watercolor
Technical prowess of any medium is paramount. Lastly, my goal is to evoke an emotional response from my viewers, and to do so, I pull out all the stops. I like to create a sense of playfulness and whimsy, especially with my most recent subject matter, the magnificent koi! For more information, contact Paula Birdsong at ColorMeKoi.com, or paulabirdsong@live.com.
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2NJoy Magazine is Northwest Arkansas' Premier Arts, Culture and Entertainment magazine. You'll find heartfelt stories of people helping people, healthy food, recipes and restaurants, articles of inspiration, business articles, exciting travel and much more. Don’t miss another issue, subscribe today by calling our office at 479-464-8900 or emailing us at info@2njoyinc.com. One-year subscription special rate is $19.00 or visit us at www.2njoymag.com to subscribe online.
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2NJoy August/September 2014
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Todd Whatley: Photo credit: Jon Buckner
Todd Whatley knows what it’s like to feel loss. He knows what it’s like to make tough decisions. He knows what it’s like to have people step in and offer support and compassion. He knows simple gestures, kindness, honesty, dignity and a little humility “make a huge difference” in people’s lives. He knows faith can move mountains. He knows hard work pays off. He knows at the end of the day, he has to look at himself in the mirror. Right out of high school, Whatley worked as an ambulance driver and emergency medical technician, applying for the job to help keep the Benton, Arkansas
Earning Trust
Making A Difference By Kim McCully-Mobley
Ambulance Service from pulling out of town. He obtained his license right in the wake of his high school graduation (which was the final step in making it legal) and hit the ground running the next day. He would later become a physical therapist, graduating from the University of Central Arkansas. As an athlete, he thought he would focus on sports injuries and related needs involving rehabilitation. He kept finding himself in the midst of family/ professional issues where he needed to help the elderly. It took him a while to realize this was his area of expertise.
One of his patients asked him to help her learn to get to her car after several weeks of physical therapy, which involved getting out of bed and maneuvering a little around her home. The game plan then involved getting down a couple of steps and negotiating a safe path to a vehicle. Later, she told him he had given her a new lease on life. She was able to go to the beauty shop and to church, both vital aspects of a routine she had enjoyed prior to the need for therapy. She said she couldn’t thank him enough. “You gave me my life back,” she stated. Another life-changing event happened one Thanksgiving and involved him being asked to go to a home to assist placing a patient in a wheelchair. The patient was on hospice and Whatley didn’t want to go. The regular physical therapy visits were timely and less complicated. The pay scale then was $45 a visit, which actually found most therapists losing money on that first call by the time they spent half a day getting things squared away. “The first visit always involved a lot of paperwork and not a lot of progress,” he chuckles. Upon arriving, he helped the patient become a bit more mobile by getting him from his deathbed into a wheelchair. He took the time to talk to the family and give everyone involved some pointers on moving a patient correctly at this stage in his life. A few days later, he was called back to the home after the patient had died. Again, he was hesitant to go. Death usually brings out the best or the worst in people and he really didn’t want to gamble on it. What could they want with him now? But, upon arriving, he was ushered inside, asked to take a seat and listen to what they all had to say. Obviously, this was a planned performance. The gist of what followed would eventually change the course of his life. They told him he had given them a precious gift as the “traditional Thanksgiving holiday was our big day.” Some families focus on the Fourth of July, while other families make sure everyone comes for Easter. Still, others hinge their efforts on Christmas Eve or Christmas Day. This family had always made a big deal of gathering together on Thanksgiving with their father/husband/ patriarch sitting at the head of the table to lead them through the celebration. Because of Whatley’s actions in helping to mobilize him with the wheelchair, they had all been able to enjoy one last Thanksgiving together with their leader in his rightful place. Whatley’s eyes tear up telling the story and his voice breaks as he talks about how something so simple made such a difference in their lives and ultimately – his own.
“
Lawyers take an oath to pursue the best interests of their clients. I do that, even if it means turning down fees. I sleep really well at night.
”
The flecks of gray in his hair denote wisdom and experience as he recalls other tales of his 13-year career as a physical therapist. His broad smile, total candor and tanned skin reflect his love for people, their stories and the Ozarks outdoors. He contemplates the tough issues on a daily basis and is devoted to helping others do the same. He feels his medical background helps him empathize with the elderly and with veterans, who often find themselves in need of his legal services. Initially, his law practice involved routine legal issues. He laughs when he says he hated it and was delighted to hear of a new growing practice called Elder Care. Now, each day is different and involves new challenges. He is adamant about helping streamline those tough times and making sure “our Veterans” receive the benefits and care they so deserve, as well. “Life is all about choices. We all make lots of decisions on a regular basis. We have to live with them. I know I’m going to answer to someone else later on,” he explains with just a hint of that Arkansas drawl and a quick look upwards to reiterate his meaning. Whatley has been practicing law in northwest Arkansas for the past eight years. With offices in Fort Smith, Springdale and Bentonville, he has watched his practices grow, fell in love with the land and says the attorneys and employees at his offices are “just like family.” “We are all on the same page,” he admits and lightly taps his shirt over his heart before placing his arm back on the chair. His specialty is elder law, a growing field of legal expertise, and veteran advocacy. His clients usually come to him in the wake of a crisis. Often, they are dealing with the issues involved in placing a loved one in a nursing home or circling the wagons to protect everything they’ve worked for: checking accounts, savings, homes, property or other assets. Modern medicine and preventive-based lifestyles have resulted in people living longer. Some people have the wrong idea of what actually has to go through probate. Some families think they need to establish a trust, when that may not be the case. “The Medicaid rules are actually very generous to families, but the government doesn’t want that information out and they have done a good job of putting out the word that you have to lose everything to qualify. This is also the case with veteran benefits,” Whatley explained. “I can fix the money problems,” he says, indicating how important it is to gain the client’s trust. He also enjoys walking them through the legal process, often times without ever seeing the inside of a courtroom.
His favorite client is one facing issues involving dementia or early stage Alzheimer’s. He says he is passionate about convincing the caregivers how important it is to take care of themselves, as well. Whatley says he works hard to address the issues involved with making critical decisions with his clients. If they don’t need legal services and can walk through the steps themselves, he tells them so right up front. He works hard to only step in when needed and to help save their hard-earned dollars and peace of mind. “Lawyers take an oath to pursue the best interests of their clients. I do that, even if it means turning down fees,” Whatley explains, adding “I sleep really well at night.”
Growing Up In Central Arkansas Todd Whatley was born and raised in central Arkansas near Little Rock in the town of Benton. His mom was a nurse. His dad was a shift worker at a local metal plant. They divorced when he was 12. He says he was devastated at the time and had to learn to forgive the man, who went on to remarry and create a new family. As time went on, any relationship they had disappeared. “This is just another example of those decisions we all make. We all live with them,” he states, reiterating how good a job his mother did raising him while working at a local hospital and later on at a nursing home facility. “We went to church regularly, didn’t have a lot of money and never lacked for anything at all,” he says, explaining that God also put a number of “good men” in his life to teach him all the things required in being a good man. His eyes soften and his voice changes when talking about his maternal grandfather, Howard McKinnon. As he shows family photos of the legendary man, who would drive two hours on the weekends to take him hunting and fishing, it is obvious Whatley resembles the kind, gentle, yet strong soul he so admires. He says it would be McKinnon, a letterman football player of the Camden, Arkansas, class of 1937, who would take the time to teach him about girls. McKennon would die when Whatley was 20. His influence remains with him today in mannerisms and work ethic.
Other men have played critical roles in his life. His father-in-law, Marion Orender, and Jerry Staggs, the father of a lifelong friend, are his “go to” guys for helping him plan things, fix broken items and talk things through. Whatley delves into tales of church camp, where he would meet a girl and her sister. Quickly becoming best friends, they grew up together, attended school and church and had some fun. When they each began dating, their boyfriends and girlfriends were always jealous of the special friendship Todd and Patty shared. Neither really understood it. When he became a senior in high school, it suddenly dawned on him the person he wanted to spend the rest of his life with had been right under his nose all along. They would marry five years later when Patty graduated from college. They recently celebrated their 25th wedding anniversary.
What does the future hold for this 48-year-old attorney? He quickly states each day is different. Each client brings new perspectives and insights to the table. He has put plans in place to retire several years down the road and turn the reins of his practice over to younger attorneys. He will stay in the legal market, doing research, giving speeches and finding new ways to leave a legacy of compassion and support in the Ozarks. To be a specialist in the legal field, you need to be certified. To be certified some organization has to petition the American Bar Association to develop the protocol and standards in order for an attorney to pass to call himself/herself a specialist, or certified. The organization that does that is the National Elder Law Foundation (NELF). Out of 1.2 million attorneys in the nation, there are only 450 Certified Elder Law Attorneys. Whatley was the second CELA in Arkansas and trained the two CELAs that came after him. A lawyer can only sit for the exam after he/she has been an attorney for five years. Most of those five years need to be in Elder Law with the necessary amount of prerequisite cases in this field. Of those who qualify and take the test, the pass rate ranges between 10 and 40 percent. It is difficult to become certified, Whatley states.
“I did not pass the test the first time I took it and I had done full time elder law for five years. I was ecstatic when I passed the second time. Becoming a CELA was like entering the group of the best of the best. If you are an attorney, you can join the National Howard McKinnon Todd’s maternal grandfather Academy of Elder Law Attorney (NAELA). You pay your money and you are a member. Their members number about 6,000. I was a “We are still best friends. We never fight. We have member there just because I paid the money. However, the best times. We support each other in every way,” to become a CELA was the capstone of my career. That he explains. They have two children: Tyler McKinnon was until I got a call from the President of the Board of Whatley (named for his great-grandfather), who is 22, and Directors and he asked me to be a board member with Abigail, who is 20. Tyler graduated from the University of the sole job of increasing the awareness of the CELA Arkansas with a degree in economics and finance, while designation, nationwide,” he explains. Abigail is enrolled at Northwest Arkansas Community College, working on her general studies. He now sits on the board of directors as vice president. He should become president of this The family spends lots of quality time together and nationwide organization in two years. takes a couple of vacations per year. They just returned from Kauai, Hawaii, where they soaked up some sun “I love what I do. I do what I like. I like going to and enjoyed the outdoors. Whatley loves to pursue his work,” he says with a smile, as his family members photography hobby and play golf. Hawaii is a perfect tease him from a nearby room. He laughs, winks place to do both with the colorful landscapes, sunsets and gets up to join them and the four dogs patiently and sunrises. awaiting his return to their midst.
Sports
Health
Food
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Raymond HOUSE The Definition of a Professional
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2NJoy August/September 2014
M
BY TOMMY TABLER
any Arkansas Razorback fans are aware of the work ethic of former defensive end Raymond House.
House is commonly referred to as a Razorback
Legend by many fans and praised by his peers who played and practiced with him. Former Hog teammate Austin Mendenhall
describes him as a “hard worker on the field and off the field, and what being a Razorback is really all about.” Many Arkansas fans say the picture that Mendenhall paints of House is accurate. We are going to explore the life and career of Raymond House and see why former players and fans hold him in such high regard.
To understand the man Raymond House is today, you have to look at his past. Raymond House III was born in Little Rock, Arkansas to a pastor, Raymond House II, and his wife Joan. House went on to become a standout football player and student from Little Rock John L. McClellan High School. He graduated from McClellan High in 1998 and, after being heavily recruited, signed with the Arkansas Razorbacks. Scouts were impressed with House’s mix of size and quickness off the edge as well as his ability to live in the backfield. The talent of living in the backfield and pressuring the quarterback would serve House well when he joined the Arkansas Razorbacks. House was a fouryear letterman on the Hog defense and served as the defensive captain during the 2002 season. He led a group of talented Razorbacks such as Jermaine Petty, Carlos Hall, and Caleb Miller. During this era of Razorback football the Arkansas defense was a force to be reckoned with in college football. Raymond House graduated from the University of Arkansas in 2002 with a Bachelor’s Degree in Information Systems. House went on to sign a pro free agent contract with the Atlanta Falcons where he played one season. House played an additional season for the Ottawa Renegades of the Canadian Football League. In 2005, House joined the
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PICTURED FROM LEFT ARE RAYMOND’S WIFE, JACLYN, SONS ASA AND RAYMOND, DAUGHTER BROOKLYN AND RAYMOND HOUSE.
corporate workforce and became a claims adjuster for Walmart Stores, Inc., and was licensed in Missouri and Arkansas. In August of 2005, House shifted his career focus to another corporate power in the form of Tyson Foods, Inc. He spent two years working as a compensation analyst for the largest meat producer in the world. In 2007, House took on an additional teaching role with Bryan College teaching Excel and Word courses. He maintains his love of education in his work for the University of Phoenix in teaching business and human resources courses while continuing his work for Tyson Foods, Inc. Raymond is a family man, active in his church and community. He has proven his worth and accomplished a great deal both on and off the football field. That is why former teammates and fans have the utmost respect for him. House took full advantage of the opportunities football offered and is a true definition of a professional. Today, House is a savvy business man that recognizes the importance of life after football. As former teammate Austin Mendenhall put it: “House is everything that epitomizes what being a Razorback is all about.”
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2NJoy August/September 2014
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Dustin M. Richards, Au.D. Doctor of Audiology www.2njoymag.com
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YOUR GATEWAY
to the Perfect Mortgage Your local Gateway Mortgage Group offices are filled with mortgage professionals who live right here in the area. And they have solutions to meet nearly any mortgage need: Conventional and Government loans (FHA, VA, USDA) Single-close Construction and Rehab loans Jumbo and Condo Financing Available
Give us a call or stop by one of our 3 convenient locations today! Joplin
2650 East 32nd Street, Suite 101 Joplin, MO 64804 417.726.4060 NMLS # 7233
Washington County
4700 South Thompson, Suite B103 & 104 Springdale, AR 72764 479.717.7171 NMLS# 141764
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5506 Walsh Lane, Suite 112 Rogers, AR 72758 479.877.3227 NMLS# 144949
Gateway Mortgage Group is the registered service mark of Gateway Mortgage Group, LLC NMLS 7233. All loans are subject to program guidelines and ďŹ nal underwriting approval. Contact a local branch for more details.
Big Events Highlight Final Month of the Season!
nwanaturals.com | 479.927.4900 @nwanaturals | facebook.com/naturals Single Game Tickets Range from $7 - $13 26
2NJoy August/September 2014
OCTOBER 1, 2014 Bentonville, Arkansas
T
his Event is best described as the Amazing Race for YouTube. The idea is go through cities with a cultural allure and have teams pass out CRN (Child Rescue Network) flyers. The effort has recovered 42 missing children in 8 years and brought awareness to many other youth that likely helped in abduction prevention. All 40 teams have lunch or dinner with the Mayor in each of the cities. The Visitor’s Bureau of each city puts together challenges that will showcase tourism for the city. Season 8 ended with 65,000 live spectators showing up to greet the teams and 1.7 million worldwide viewers downloaded episodes.
SEASON 9
America’s Frontier September 26th - October 4th
Frisco, Texas to Independence, Missouri
“ Fireballers” pioneer the legendary former Republic of Texas & the Louisiana Purchase; starting in Frisco, TX., then onward to Camden, AR., Ardmore, OK., Enid, OK., Bentonville, AR., St. Robert, MO., Sedalia, MO., and finally finishing to a Red Carpet spectacular in Independence, MO. Special Celebrity Drivers to be announced. FIREBALL RUN is an epic 8-day, 14 city, 40 team, 2000 mile life-sized trivia game and America is the game board. To navigate the route and score, teams solve clues based on history, science, nature, theology, and pop-culture, virtually anything in relation to their geographical location. All taking place while in a Race to Recover America’s Missing Children.
MEET TO OF OUR OWN BELOW FAST/FUN FACTS ABOUT:
Gan Nunnally ★ Rotarian for over 20 years ★ Board of Directors of Arkansas Automobile Dealers Association ★ Married with three kids ★ Owner/Operator Nunnally Chevrolet in Bentonville, AR ★ Loves the Cardinals and the Rams ★ Former Most Illustrious Grand Master of the Grand Council of Royal and Select Masters of Arkansas Freemansonry
Kevin Yingst ★ Traveled to all but one continent ★ Wants to one day travel to the moon…and the Galapagos Islands ★ Limited Partner of Edwards Jones Investments ★ Spends his day keeping retirees retired ★ Former Centerton, AR City Council Member ★ Graduate of John Brown University
★ Knights Templar Cross of Honor recipient Freemansonry ★ President of Bentonville Youth Baseball. Ranked top 15 in the USA by MLB Digital Academy ★ University of Arkansas graduate ★ Volunteerism: Northwest Arkansas Making Strides Against Breast Cancer, Boys and Girls Club ★ Benton County Fair Board ★ Kendrick Fincher Hydration Foundation ★ Boy Scouts ★ Married with two kids Heather, Peyton; Khloe ★ Loves mountain biking, kayaking, adventure hiking, travel and photography ★ Dream car is an Amphibious Big Foot ★ Enjoys all sports that ends with the word -ball watching the Razorbacks, Spurs and the Cowboys
BIKING
Q&A
W I T H D R . PAT R I C K S . B A R R Y What is your opinion on bicycling for recreational exercise? I truly enjoy the feeling I get when I’m riding my bicycle. It excites me and feels freeing. I believe it can be a beneficial component of a healthy lifestyle exercise regime. Cycling can add a low impact aerobic exercise component that can be fun and increase the variety of exercise activities.
Do you think bicycling is for everyone? I believe people should be mindful of their limitations of balance or existing conditions that could be made worse by the physical challenges of riding a bicycle. Falling from a bicycle can lead to scraped-up skin, sprain/strain of a joint, a bone fracture, or more serious trauma. What are some considerations that should be made before setting out for a ride? Precautions should be made for physical safety: Generally a hybrid-type bicycle is more stable and easier to ride than a road bicycle, which has very thin tires and is built more for speed.
Adjust for Vitality CHIROPRACTIC & ACUPUNCTURE , L LC
Dr. Patrick S. Barry Chiropractic Physician
The cycle should be a good fit for the individual based on 5 points: 1. Frame size (leg length) 2. Saddle (seat) height (low back and knee joint concerns and pedal stroke efficiency) 3. Saddle position (riding balance) 4. Saddle tilt (shoulder, arm, and low back comfort) 5. Handlebar position (shoulder, neck and back comfort)
1703 Forest Hills Blvd. Bella Vista, AR 72715
479-657-2112 email:
info@adjustforvitality.com
www.adjustforvitality.com
Assuring a good fit will increase riding comfort, ease/efficiency of use and overall safety, and lessen stress and strain on joints and muscles. A bike shop can assist with fitting and/or advice. Cycling should be done in an area where the rider can feel safe, confident, and have easy access to help in case of an accident or mechanical issues. Paved multi-use trails are an excellent place to go for a ride. Stretching and warming up the muscles before setting out, use of sunscreen, staying hydrated, and wearing clothing that increases the rider’s visibility to others are all wise things to do. ALWAYS wear a properly fitting helmet! A head injury can easily happen and could have serious, long-term effects. According to the National Highway Safety Traffic Administration, a properly fitted bicycle helmet reduces the risk of head injury by as much as 85 percent and the risk of brain injury by as much as 88 percent.
HOURS: Monday - Thursday 9 AM - 1 PM, 3 PM - 6 PM Friday 9 AM - 1 PM www.2njoymag.com
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Start Saving Today for Tomorrow’s College Bills A nother school year is drawing to a close. If you have young children, you might be planning for their summer activities. But you also might want to look even farther into the future — to the day when your kids say “goodbye” to their local schools and “hello” to their college dormitories. When that day arrives, will you be financially prepared to pay for the high costs of higher education? Consider this: For the 2013–2014 academic year, the average cost (tuition, fees, room and board) was $18,391 for an in-state student at a four-year public college or university, and $40,917 for a private school, according to the College Board. And these costs may well be considerably higher by the time your children enter college. But college is still a good investment in your child’s future. Over an adult’s working life, an individual with a
bachelor’s degree can expect to earn, on average, nearly $1 million more than someone with only a high school diploma, according to the U.S. Census Bureau. So you’re saving for a good cause. Unfortunately, you may not be saving enough — or you might not be making the most of your savings. However, you do have some attractive college-funding vehicles available, one of which is a 529 plan. While a 529 plan is a popular choice for college savings, it is not the only option available. You also might want to consider a Coverdell Education Savings Account, which, like a 529 plan, can generate tax-free earnings if the money is used for higher education expenses. Your children may be young today, but, before you know it, they’ll be packing their bags for college. So, no matter which college savings vehicles you choose, put them to work soon.
This article was written by Edward Jones for use by your local Edward Jones Financial Advisor.
Meet Our Financial Advisor
Chris Donovan I began my career with Edward Jones in San Antonio, TX in 2000. The following year I opened an office in Bella Vista, AR and continue to work there today. I am currently registered and erve clients in 27 states. I am authorized by the Certified Financial Planner Board of Standards to use the certification mark CFP®. The Certified Financial Planner Board of Standards Inc. awards CFP® certification to individuals who meet the board’s requirements for professionalism in financial services. To gain certification, a financial advisor must pass the CFP® Certification Examination and the CFP Board’s Fitness Standards for Candidates and Registrants, agree to abide by the CFP Board’s Code of Ethics and Professional Responsibility and comply with the Financial Planning Practice Standards. I have been married to my wonderful wife, Ginny, for 13 years and have two children, Timothy and Matthew. We are thankful to live in beautiful Bella Vista.
KEEPING UP WITH THE PET INDUSTRY TRENDS By Gail Weinberg
T
he economy is finally getting better, but one industry that was less affected than other retail sectors is the pet industry. In fact, it had a 3.4 percent annual growth from 2008 to 2013. This is due to more people treating their pets as part of the family. The United States and the United Kingdom have been the leaders of the world pet market, but other cultures are also increasingly pampering their pets. This trend, especially for cats and dogs, is expected to continue to rise through 2018 or longer. Did you know that because of the growing rates of obesity in pets, there are actually fat camps offering Pawlates, Doga and Barko Polo – versions of Pilates, Yoga and Marco Polo – to help slim down man’s best friends? That’s right, and one such camp is the Morris Animal Inn in New Jersey. It offers swimming, nature hikes, treadmill trots, facial massages and organic treats such as granola, string beans and carrots. Also, luxury pet hotels and spas nationwide will customize a fitness program for overweight dogs or cats. 32
2NJoy August/September 2014
This has spawned some imitators that compromise safety, so owners must be sure to do research. Safety is very important because overweight pets are more prone to injury and distress than lean, fitter pets. There are even pet retirement homes for dogs in Japan due to legislation passed last year requiring citizens to provide lifelong care for their pets. These are for dogs whose elderly owners can no longer fulfill this duty. The first one will open this year outside of Tokyo and will accommodate up to 20. The owners can visit their furry friends where there is an on-call vet, deluxe grooming room, playground and even a swimming pool. The cost, which varies by breed, may be as much as $1,000 per month, per pet.
There are also products that make life easier for pets and their owners. One example is Dog TV. It was tested in Los Angeles and New York City markets, but is now available to all DirecTV customers nationwide. When Ron Levi, a television and radio host in Israel, noticed how sad his cat was when he left for work each day, he did some research into separation anxiety in pets. He realized that regular TV was bad for dogs because of all the noise (barking, yelling humans, etc.). He came up with all low key and calming programs. Next he wants to develop a cat channel.
Another device to help pet owners is called the Motorola Scout Video Monitor. With this you can check on your “fur kid� from a smartphone, tablet or computer via a free app for Apple and Android devices. It scans 270 degrees, lets you talk to your pet or play soothing songs. Whether you want a Peek and Play Cat Toy for $20.49, a rhinestone-studded collar for $229.95 or a Louis XV Pet Pavilion (which is a hand-carved mahogany/rosewood house for a mere $24,299), there is a wide variety of products for all budgets. www.2njoymag.com
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C U S T O M
Classics
COLLECTED AND SHARED BY OUR READERS
1948 Chevy Fleetline Woody - Owners Michael & Lina Hemperly, of Haleiwa, Hawaii. Pictured with Kelly Weinberg of Bentonville, Arkansas. The couple bought the very rare station wagon 10 years ago in North Dakota. The other two cars are owned by Earl Dahlia, of Haleiwa, Hawaii. Photos credit: Gail Weinberg
1972 Camaro Sport Coupe, owner is Carolyn Joyce, who lives in Fort Smith, AR. The Midnight Bronze Coupe was purchased by Carolyn from Gosnell Chevrolet in Russellville, Arkansas in 1972 and...the AM radio still works!! Photo credit: Kevin Mehle
1972 Chevrolet Chevelle SS - Owner Ron & Barb Downs - Purchased the car in 1986 for their son who decided he did not like it. The parents decided they did! - The brilliant blue is known as Blue Mist Pearl. photo credit: Arturo Valensuela
1974 Camaro Z28 LT. Owner Ron Proctor - Flippin, Arkansas Photo taken in 1974 Ron is now the proud owner of the 1970 Camaro Rally Sport. Photo taken in 2013 after complete restoration. Mae Proctor, my mom, loved this car because it was her favorite color...RED!
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2NJoy August/September 2014
1957 Corvette - Owner Jerry Barnes. Bought in San Diego in l964. In 2007 for it’s 50 year anniversary he restored it to its original condition. Venetian Red with Shoreline Beige Covers and a 283 cubic inch 270 HP with 2 four-barrel carburetors. Photo credit: Kevin Mehle
1923 Model T Ford Owners Carl & Carol Wahlgren - Photo taken with family members during an outing. They also enjoy owning the 1981 Race Car and the 1957 Chevy.
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Shop Local Many consumers prefer to buy locally when shopping. There are several advantages to choosing local products, including the benefit of aiding your local economy by supporting a business with roots in your community. Spring and summer are great times of year to shop locally, as the warmer weather facilitates strolling community shops and business districts. The following items are popular among consumers who emphasize buying local when making their purchases.
Produce If you desire fresher fruits and vegetables, then shopping locally is the way to go. According to Local Harvest, most produce in the United States is picked four to seven days before it reaches the supermarket shelves, and it might have traveled thousands of miles before landing on those shelves. As a result, the flavor and freshness of fruits and vegetables shipped from afar might be compromised. The best way to get peak-season produce is to buy items that come from local providers.
If you’re in the market for a new air conditioning unit or are considering a home renovation, using a local, licensed contractor is often the smart way to go. Rather than dealing with the red tape of a larger outfit that may subcontract its work, local businesses are often more customer-service driven. What’s more, if ever a problem arises, it’s much easier to go into a local business and discuss concerns face-to-face instead of dealing with an unknown person answering phones at a corporate call center.
Crafts The home-based arts and crafts industry has undergone a rebirth thanks to sites like Pinterest, Craftsy and Etsy. Many of the items offered in local craft shops are handmade by local artisans and not massproduced. Local artisans may be your best bet when shopping for unique arts and crafts full of detail and quality.
Food Dining out is a completely different experience when you select independently owned restaurants. Chefs at independently owned restaurants have a greater say over ingredients and menu choices. and may introduce you to foods you had never before dreamed of trying. Restaurants that team up with local food suppliers offer a double-dose of regional commerce and fresher ingredients. There are numerous benefits to shopping locally and ideal ways to get started . Take in a farmer’s market or street fair to get started. NJOY!
M
Home Services
B U Y IN G LO C A L also B E N E F IT S T H E E N V IRO N M E N T
BUYING LOCAL HAS MANY BENEFITS. But while consumers may know that buying local helps grow the local economy by supporting local business owners and creating jobs, they may not realize the positive impact that buying local can have on the environment as well. Eco-conscious consumers often go to great lengths to ensure their money is being spent in an environmentally friendly way. But one of the easiest ways to be an ecofriendly consumer is to support local businesses, which tend to benefit the environment in a variety of ways.
SHOPPING LOCALLY REDUCES THE ENVIRONMENTAL IMPACT OF YOUR PURCHASES
When buying from a large national chain store, chances are the products you’re purchasing were produced outside of your local community, oftentimes halfway across the globe. That means those products had to be shipped to reach the store shelves in your community. Such shipping leads to greater fuel consumption and air pollution. But local businesses often buy their supplies from other local businesses, cutting down on shipping and, as a result, benefitting the environment.
LOCAL BUSINESSES OFTEN OPERATE FROM THE CENTER OF TOWN
Local businesses typically need less space for their stores, which allows them to set up shop right in the heart of town as opposed to on the town’s outskirts. That makes local businesses more accessible to community residents, who might be able to walk or take a short bike ride to smaller, local businesses. On the contrary, larger chains tend to diversify their offerings and, as a result, need more space. This often pushes them to the fringes of towns, eliminating the possibility of walking to the store.
SHOPPING LOCALLY EMPLOYS YOUR NEIGHBORS, REDUCING THEIR CARBON FOOTPRINTS AS WELL
Another benefit to shopping locally that’s often overlooked is the impact it can have on your neighbors’ carbon footprint. Local businesses often employ members of the community, which translates to shorter commutes, less highway congestion and less fuel consumption. So while shopping locally reduces your carbon footprint, it’s also helping members of your community reduce their own potentially negative impact on the environment.
Honey Chicken Kabobs A honey, soy sauce, pepper, and garlic marinade adds just the right amount of sweetness to this chicken shish-kabob. NJOY! Blend together oil, honey, soy sauce, and pepper. Before 8 skinless, boneless chicken breast Cut into 1� cubes 1/4 cup vegetable oil 1/3 cup honey 1/3 cup soy sauce 1/4 teaspoon ground black pepper 2 cloves garlic 5 small onions - cut into 2 inch pieces 2 red bell peppers - cut into 2 inch pieces Skewers 40
2NJoy August/September 2014
adding chicken, reserve a small amount of marinade to brush onto kabobs while cooking. Place the chicken, garlic, onions and peppers in the bowl, and marinate in the refrigerator at least 2 hours (the longer the better). Preheat the grill on high heat. Drain marinade from the chicken and vegetables, and discard marinade. Thread chicken and veggies onto the skewers, alternately. Lightly oil grill. Place skewers on the grill. Cook 12-15 minutes. Brush with reserved marinade frequently. Serves 12
Grilled BarBQ Peach Chicken Wings 2 cups barbecue sauce 2 cloves garlic, finely chopped, divided 2 peaches, peeled, pitted and chopped Salt and pepper 24 chicken wings, separated at joint 1 cup all natural Peach Jam 1/4 cup apple cider vinegar 2 tablespoons hot sauce Scallions, green parts only, thinly sliced, for topping Combine the barbecue sauce and half of the garlic in a food processor. Add the peaches and about 1-1/2 teaspoons salt and about 1/4 teaspoon pepper. Reserve 1/2 cup for basting.
A Natural Choice for Grilling: Tyson ® All Natural* Chicken!
Toss all ingredients together and refrigerate for about 30 minutes. Combine the peach jam, vinegar, remaining garlic, hot sauce and 1/2 teaspoon salt in a small saucepan. Cook over medium heat until slightly thickened, about 5 minutes; let cool. Drain and discard the marinade. Grill chicken wings, covered, over medium heat or broil 4 in. from the heat for 12-16 minutes, turning occasionally. Brush with reserved sauce. Grill or broil, uncovered, 8-10 minutes longer or until juices run clear, basting and turning several times. Top with scallions and serve with peach jam dipping sauce. Yield: 4 servings.
*Minimally processed. No artificial ingredients. ®/© 2014 Tyson Foods, Inc.
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2NJoy August/September 2014
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GRILLED VEGGIES
Get Your Antioxidants and Veggies Too!
Oregano!
THE TOP FIVE
Quick, healthy and delicious… there’s nothing easier!
Did you know this fragrant little spice that grows abundantly in your garden has: Asparagus ••• Grilled asparagus takes first place when lightly grilled and spritzed with a little organic olive oil. Tomatoes ••• Even though it doesn’t technically fall into the veggie category, a grilled tomato rates high on the list. Place on halved tomatoes on the grill for about 3 to 5 minutes and then garnish with freshly made pesto. Eggplant ••• Place on the grill after marinating thin planks of eggplant in a combo of balsamic vinegar, garlic, olive oil and fresh basil from the garden. Bell Peppers ••• Cut red, yellow and green bell papers into bite-sized chunks, brush with olive oil and grill until just charred around the edges but still crispy. Zucchini ••• Before placing thin slices of fresh zucchini on the grill, try soaking in a marinade of olive oil, balsamic vinegar, garlic and a few sprigs of fresh mint.
42 times more antioxidant activity than apples 30 times more than potatoes 12 times more than oranges and 4 times more than blueberries Just 1 tablespoon of fresh oregano contains the same amount of antioxidant activity as one mediumsized apple. So, add a pinch to your morning eggs, to your salad at lunch, and to almost anything at dinner. You’ll get more antioxidant in one day than most people get in a whole week.
Cinnamon Rum Grilled Pineapple with Ice Cream
1/4 cup packed brown sugar H O W TO 1/4 cup dark spiced rum UT A WHOLE C 1 pineapple P IN E A P P L Eneapple. 1 pint vanilla ice cream the pi Cut off each end of e Cinnamon, to taste acing the pineappl
Next, peel by pl t downward in standing up, and cu Peel, core and slice the til the eintire rind several sections un pieneapple. e slice the pineappl is removed. Then, s, ce s. To core the sli Mix the brown sugar, into one inch slice ng knife, or use cinnamon and spiced rum you can use a pairi er if you and heat in the microwave a small cookie cutt for about one minute or until have one handy.
the sugar is dissolved into the rum.
Brush the rum mixture over the sliced pineapple slices with a glazing brush, or spoon over, making sure to cover the top of each pineapple slice. Over medium-high heat, grill pineapple slices about 1-2minutes on each side. Top with ice cream, and serve immediately.
Blueberry Lemonade 1 cup sugar 1 cup lemon juice 4� strip of lemon zest 6 ounces blueberries 4 cups still or sparkling water ice
For pulp-fre lemonade, st e the pureed rain m through a te ixture a stra before addin iner g to water.
Add sugar, lemon juice, lemon zest and blueberries into a blender or food processor. Mix until smooth. Pour the mixture into a 2-quart pitcher. Add the water, and stir to combine. Fill the pitcher with ice and serve. Garnish with fresh blueberries and lemon slices. www.2njoymag.com
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Arkansas’ T Inis Mae Proctor
Bull Shoals, Arkansas April 12, 1924 – July 22, 2014
G
rowing up on a farm in Bruno, Arkansas in one of the few pioneering families of Marion County, Inis Mae Proctor learned first-hand the meaning of perseverance, having a good work ethic and determination. Along with her brothers, J.C. and Grady, Mae attended Bruno High School, which still stands today.
years. She began working for Roy Danuser, who owned Bull Shoals Caverns and a restored Ozarks town in Bull Shoals known as Mountain Village 1890. Mae also worked for Mr. Danuser in another of his properties known as the Top of the Ozarks Observation Tower in Bull Shoals. There was an elevator that soared
She met Earl Proctor, her future husband, in Branson on a school trip. Earl was a soldier in the U.S. Army, and the two married during World War II in 1943. They traveled extensively, mostly to the West coast, but not before purchasing their home for later years in Bull Shoals, Arkansas. They were once again one of the pioneering families in that little resort town. After retiring in 1971, Mae’s love of people was the inspiration which led her into the field of tourism for the next 25 MAE PROCTOR IN COSTUME
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2NJoy June/July 2014
Tourism Pioneer 10 stories high over the Ozark Mountains, offering its riders some of the most incredible views in this part of the country. When Mae began her work in tourism, she felt she was too shy to take the lead and would not work as a cashier when offered that position. However, in a short time, Mae was managing the entire attraction and training new staff. Her son, Ron Proctor of Flippin, tells everyone, “my Mom was one of the friendliest people I’ve ever met in my life. Young people loved working with her because she treated them with respect and offered a little “motherly” advice when they needed help fulfilling their responsibilities.” Ask anyone who knew or had the pleasure of meeting Mae Proctor and one of the first things they will tell you about are her “people skills.” She loved people and loved getting to know where they were from, what brought them to the Arkansas Ozarks and what they were most interested in while visiting the state. Even in the last few years when Mae could no longer actively work in tourism, she never lost the love of talking with people about the area she loved … the Ozarks. Mae was proud of her time at the Top of the
PUBLISHER ANN GRAY, WITH HER AUNT MAE PROCTOR
Ozarks; she even took the logo jacket from there with her to the nursing home, where she spent time talking with visitors about the Ozarks, about her Lord and Savior, and the life she lived, doing what she loved. Mae Proctor will be missed by many.
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Susan Morrison and her Spanish Mustang Stallion...completed!
Photo by JB Rivers
F O U RT E E N HA NDS O F FREED OM Running through hard prairie grass A streak of copper Mane flying Heart singing Nobody catches you Not even the wind Susan Morrison 48
2NJoy August/September 2014
AMERICAN MASTER WILDLIFE ARTIST
EST. 1948 103 NORTHEAST 2ND ST
BENTONVILLE, AR 72712
Located on the Bentonville Square
www.overstreetsjewelry.com
479.273.5424
LIMITED EDITION CALL TODAY.
AMERICAN WILDLIFE EXPEDITIONS 1995-2015
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MORRISON-WOODWARD FINE ART | 78 SPRING STREET, EUREKA SPRINGS, AR | 479-253-8788