Zingerman's Spring Sale Catalog 2024

2024

ends march 31, 2024 prices good at zingerman's Mail Order only

LE A S top three cheeses ON save $15

Find more cheeses on sale on pages 4-9

Giorgio Cravero’s Parmigiano Reggiano from Italy

Our most popular cheese by a wide margin. Giorgio Cravero’s family has been aging Parmigiano Reggiano in Bra, Italy since 1855. He focuses on soft, sweet flavors, the kind of Parmesan you want to eat all on its own (though it’s excellent for grating over pasta, too). The cheese we buy comes exclusively from the San Pietro dairy, located high in the hills above Modena. The diverse herbs and grasses at that high altitude makes for especially flavorful milk, which in turn makes for especially flavorful cheese—a quality noted by this Parmesan’s rare designation as a Prodotto di Montagna.

C-VER 1 lb was $35, now $20 SHIPS FOR FLAT RATE

Half off

Comté from France’s Fort St. Antoine

From the Jura mountains of eastern France. With a fudgy texture, well balanced, never bitey flavor, our Comté has a buttery, hazelnut taste that grows on your tongue. It finishes with a wave of cream that will slowly expand to fill your entire mouth. Like a comic's comic or a writer's writer, this is a cheesemonger's cheese, the one the pro's stock in their home refrigerators.

I could eat it every day.

C-COM 1 lb was $38, now $19

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save $20

Jamie Montgomery’s English Farmhouse Cheddar

Montgomery’s is one of only three farms in Somerset, the ancestral home of cheddar, still making truly traditional farmstead cheese.

Made with the milk of the Montgomery family’s cows, the clothbound wheels have a flaky texture and a grassy, penetrating, memorable flavor.

C-EFC 1 lb was $45, now $25 SHIPS FOR FLAT RATE

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

TOP FOODS ON SALE LE A S top everything ON save $35 $115

Spring Sale Best Sellers Boxes

Stock your fridge with our perennial spring sale best selling foods.

The Small Spring Sale Best Seller Box includes a half pound of Parmigiano Reggiano cheese, Holy Cow Beef Sticks, a box of Brown Bread Crackers, and a handmade Zzang! Candy Bar. The Medium Spring Sale Best Seller Box includes everything in the small, plus a half pound of Comté cheese, sliced Ibérico Ham, and Spanish Chocolate Dipped Figs.

The Large Spring Sale Best Seller Box includes everything in the small and medium, plus a half pound of Cabot Clothbound Cheddar cheese, Jowl Bacon, and a bottle of Angelina Drinking Chocolate from Paris.

G-BSS-S small best seller box was $85, now $50 G-BSS-M medium best seller box was $150, now $90 G-BSS-L large best seller box was $250, now $135 FREE RELAXED SHIPPING ON EACH

E L A S top meat ON save up to $10

Nueske’s Applewood Bacon

There’s a reason this is our top selling bacon. After smoking for up to 24 hours over Wisconsin applewood, it is perfectly balanced between softly, pleasantly sweet and salty/smoky. To me this is the Platonic ideal of bacon.

If I were to choose one bacon to eat every day, which pretty much sounds like heaven, this would be it. Nueske’s slices it thickly just for us.

M-BAC 1 lb was $22, now $16

4 or more, $12 each Find more meats on sale on pages 8-13

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up to half off

LE A S top sweet ON Zzang! Original Candy Bar

Zingerman’s makes great, old-fashioned American candy bars almost entirely by hand. This is fun, fantastic candy—chunky, fat, fudgy bars you can wrap your hand around, made with all natural ingredients. The most popular Zzang! Original bars include honey nougat, peanut butter and roasted peanuts, and silky caramel all bundled in dark chocolate.

P-ZZG 2½ oz bar was $6.50, now $4.50 P-ZZG-16 case of 16 was $104, now $52 Find more sweets on

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sale on pages 9 & 15-17

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cow’s milk cheeses Cow’s milk dominates the cheese best seller list.

Chances are a cow’s milk creation is on your Top 5 list, too. The roster is just too good: cheddar, Parmigiano Reggiano, Gruyère, Brie… and it just keeps going. Cows are the productivity powerhouses of the dairy world, making five or ten times as much milk as sheep or goats every day, which is one of the reasons their cheeses are so common. Cow’s milk cheeses also taste great at a wide range of ages, from soft creamy mozzarella made just hours ago, to extra aged wheels of Comté that have been intensifying over three winters.

goat’s milk cheeses For many Americans eating goat’s milk cheese is rare and, when it is enjoyed, is often a small puck of cheese that hasn’t been aged long and is spreadable. Zingerman’s Creamery makes cheeses just like that—they’re great. Fresh goat cheese highlight the milk’s lovely qualities, fruity sweet flavors and a soft, chalky dryness. When it’s aged, like with Brabander (read more about it to the right), something else happens altogether and the cheese turns into a vanilla milkshake of rich flavor.

sheep’s milk cheeses Sheep’s milk cheeses always top my fromage-favorites list. They have a gentle, sweet nuttiness that I find irresistible. Sheep tend to thrive in places that are inhospitable for cows. Rocky, craggy hills. Salt marshes in sight of the sea. Bone dry plains. Rough landscape is a kind of built in job security for them. Their milk is released in tiny quantities, a fraction of that of a cow, but when crafted into cheese it’s remarkable.

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half off Marieke Gouda

Dutch expat Marieke Penterman's Wisconsin cow's milk gouda is an irresistible balance of rich, dense, sweet and savory creaminess with those little crunchy flavor crystals we love so much.

C-MKE 1 lb was $29, now $14.50 SHIPS FOR FLAT RATE

half off Brabander Goat Gouda

Fresh tasting, rich like a milkshake, with notes of caramel and cream and just a wee hint of the chalkiness you can sometimes detect in goat cheese.

C-GGO 1 lb was $39, now $19.50 SHIPS FOR FLAT RATE

half off Rispens Sheep Gouda

Sheep’s fat-rich milk gives this gouda sweet, soft aromas of buttermilk, dry hay, and salted caramel. Grate on roasted vegetables or pasta, or nibble it alongside a crisp apple.

C-SHG 1 lb was $45, now $22.50 SHIPS FOR FLAT RATE

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

CHEESES ON SALE half off

half off

Pleasant Ridge Reserve

Trillium

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A farmstead cow’s milk cheese from Wisconsin made in the style of a European mountain cheese.

It’s fruity in an appley sort of way—rich, deep and sweet. From wheels selected just for us.

C-PRR 1 lb was $39, now $19.50

half off

A triple-crème cheese made by Tulip Tree Creamery in Indiana, working with the milk of a single nearby herd of cows. With a silky, luscious texture and a buttery, rich, gently sweet flavor, this is one you’ll gush over.

C-TRL 8 oz square was $25, now $12.50

half off

Cervelle de Canut

A traditional spread of Lyon, France made in Ann Arbor: fresh, tangy goat cheese mixed with chives, shallots, sea salt and pepper. Spread on your morning toast, dip pretzels in it, whisk it into a sauce, or eat it as they do in Lyon: as an after-dinner cheese course.

C-CRV 6 oz tub was $12, now $6

Mini Goat Brie

Using the recipe of a classic brie but swapping in goat’s milk instead of cow’s gives a bright, almost citrusy twist to the earthy, mushroomy flavors. With its nearly spreadable texture, you don’t have to love goat’s milk to love this cheese.

C-GBR 4 oz round was $17, now $8.50 SHIPS 2 BUSINESS DAY

SHIPS 2 BUSINESS DAY

half off

half off

Essex Manchego

Feta Voras from Greece

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Unwaxed Essex Manchego has a lovely, dry crumble and never tastes bitey. It goes down smooth, with the unmistakable fruity sweetness of sheep’s milk and a long savory finish.

C-EMA 1 lb was $45, now $22.50

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In northwest Greece, brothers Sokratis and Andreas make traditional feta using primarily sheep’s milk from the local Florina breed. Luscious and complex, it’s great crumbled in a salad, melted down in a sauce, or eaten on toast.

C-FTV 7 oz block was $12, now $6

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save $20

Colston Bassett Stilton

Colston Bassett Stilton is the creamiest of British Stiltons— one of the world’s great blue cheeses. Serve it with walnuts, with crusty bread, with the fire blazing in the hearth.

C-STI 1 lb was $49, now $29 SHIPS FOR FLAT RATE

half off

Bayley Hazen Blue

A stellar blue cheese from Vermont. In the words of its maker, it’s like “a cross between butter and chocolate.”

Yeah, that sounds good. A must for blue cheese lovers.

C-BYZ 1 lb was $40, now $20 SHIPS FOR FLAT RATE

half off

Red Rock Cheese

Red Rock cheese is a deep, sunset orange color with a stripe or two of blue. The flavor is balanced between the savory, fruity, and tangy notes of a good cheddar with just a hint of a blue streak.

C-RRK 1 lb was $39, now $19.50 SHIPS FOR FLAT RATE

half off

Cabot Clothbound Cheddar

Cloth-wrapped from Vermont with a beefy, brothy flavor balanced with bright, tangy notes. The texture is flakier and less rubbery than waxed cheddar.

C-CCC 1 lb was $38, now $19 SHIPS FOR FLAT RATE

Dirt Lover

half off

These cute little buttons of sheep’s milk cheese from Green Dirt Farm in Missouri have an ash-covered, delicate, bloomy rind surrounding a creamy interior. The flavor has a lemony brightness with a sweet, mushroomy, earthy quality.

C-DLV 6 oz round was $22, now $11 SHIPS 2 BUSINESS DAY

Pril Gouda

half off

Aged for about six months so it’s on the younger side, but it tastes like a much more mature cheese. Notes of butterscotch and caramel, finishing with a milky sweetness.

C-PRL 1 lb was $29, now $14.50 SHIPS FOR FLAT RATE

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

CHEESES ON SALE

half off

half off

Whitney Cheese

Brebis d’Ossau

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Whitney is a mountain-style cheese like Comté and Gruyère, made in Vermont. Made from the raw milk of Jasper Hill Farm’s own herd of grass fed cows, the flavor is soft, a little sweet, nutty, with lovely buttery notes that linger into a savory finish.

C-WHT 1 lb was $39, now $19.50

half off

The Pyrenees are home to some of the best sheep’s milk cheeses France’s Basque region has to offer. After at least six months of mellow maturing this cheese is lovely, smooth, and subtly fruity with a long, lingering finish.

C-FMT 1 lb was $36, now $18

half off

half off

Piave Vecchio

Crybaby Cheese

Challerhocker

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Think of a good Parmigiano Reggiano, with a little kick of sweet mountain Gruyère. Eat it on its own, grate onto pasta, shave onto salads. From the mountains of northern Italy.

C-PIA 1 lb was $28, now $14

A Swiss-style farmstead cheese made in Connecticut by Arethusa Farm, Crybaby is aged for just a couple of months, giving it a sweet, subtle flavor. Equally delicious on a cheese board or in a sandwich.

C-CBY 1 lb was $32, now $16

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A raw cow’s milk cheese from Switzerland. The rind is washed in wine, and the wheels are aged for about a year.

Amazingly creamy for a cheese of its age with fantastic depth and nutty, sweet flavors with a bit of spice.

C-HOL 1 lb was $40, now $20

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Cheese Plate Dinner Gift Boxes

With a selection of cheeses, cured meat, crackers, and a little something sweet for dessert, dinner is ready in a flash. Embrace your inner cheese artist and arrange it all beautifully on your most rustic cutting board, or just open everything up and dig in.

Save $40

Save The Deluxe Cheese Plate Dinner Gift The Classic Cheese Plate Dinner Gift Box $75 serves 4–6, and includes a half pound each Box serves 6–8, and includes everyof Marieke Gouda and Pleasant Ridge Reserve thing in the Classic plus a Mini Goat cheeses, a Saucisson Sec Salami, a box of Brown Bread Brie cheese, Casella’s Prosciutto, a loaf of Paesano Crackers, and a box of Mixed Chocolate Dipped Figs.

Bread, and a box of Koeze’s Peanut Butter Clusters.

G-SDN classic dinner box was $115, now $75 G-SDN-D deluxe dinner box was $195, now $120 FREE RELAXED SHIPPING

FREE 2 BUSINESS DAY SHIPPING

Save $60 on both

Custom Cured Meat & Cheese Gift Boxes

Choose your custom assortment of spring sale cheeses and cured meats from the list below. We’ll pack them in our fun, colorful cartoon gift box along with a loaf of Paesano bread or a box of artisan crackers.

G-4SS 4 meats & cheeses plus bread, boxed was $140, now $80 FREE 2 BUSINESS DAY SHIPPING

G-N-4SS 4 meats & cheeses plus crackers, boxed was $140, now $80 FREE RELAXED SHIPPING

CHOOSE YOUR MEATS AND CHEESES meat Holy Cow Beef Sticks Saucisson Sec Cacciatore Salami Finocchiona Salami

Save $60

Old Kiev Salami Spicy Calabrian Salami ’Ndjua Spicy Pork Spread Casella’s Prosciutto

Cheese Cabot Clothbound Cheddar Parmigiano Reggiano Comté from Fort St. Antoine L’Amuse Signature Aged Gouda Marieke Gouda Brabander Goat Gouda

Piave Vecchio Whitney Pleasant Ridge Reserve Alp Blossom Bayley Hazen Blue

Classic Cured Meat & Cheese Gift Box

Not sure which meats & cheeses to pick? You can’t go wrong with these classics. Our colorful, cartoon gift box includes a half pound each of Cabot Clothbound Cheddar and Pril Dutch Gouda, Casella’s Prosciutto, a Finocchiona Salami, and a box of Brown Bread Crackers.

G-SMC 4 meats & cheeses plus crackers, boxed was $140, now $80 FREE RELAXED SHIPPING

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

up to half off both

Sweet & Savory Pals L’Amuse Gouda & Spanish Chocolate Dipped Figs

The cheese and chocolate dream team. L’Amuse Gouda spends over two years aging on pine shelves in the Netherlands. It has bold, butterscotchy flavors and a lush creaminess speckled with big, crunchy flavor crystals. Those sweet notes in the cheese are a remarkably good pair with dried fruit, and with the sweet and bitter notes of dark chocolate—both of which are present in spades in these Chocolate Dipped Figs. Tender, sweet Calabacita figs are sun dried to concentrate their flavor, stuffed with a chocolate truffle cream and a hint of liqueur, dipped in dark chocolate, and individually packaged.

C-LAM 1 lb gouda was $39, now $19.50 P-RAB-6 6 figs, boxed was $18, now $12 4 or more boxes of 6 figs, $9 each P-RAB-8 8 figs, boxed was $22, now $15 4 or more boxes of 8 figs, $11 each EACH SHIPS FOR FLAT RATE

half off both

Pizza Night Pals Pecorino Romano & Coro Meats Pepperoni

Pizza night has never been so flavorful. First up, real Pecorino Romano, made as it should be, from pure sheep’s milk and aged for over ten months in the hills outside of Rome.

The classic salty cheese for Italy’s version of mac and cheese, cacio e pepe, is also great grated and sprinkled on pizza. And don’t forget the pepperoni. This one, from Coro meats, is made with humanely raised pork spiced with smoked paprika, garlic and oregano. Thinly sliced, it’s ready for pizzas, sandwiches, or quick snacks.

C-ROM 1 lb romano was $30, now $15 M-PEP 3 oz pepperoni was $12, now $6 EACH SHIPS FOR FLAT RATE

Save $7-$8

Francophile Pals Classic Mini Brie & Pork & Pistachio Pâté

French-inspired, American-made, and ready for smearing on a warm baguette. First up, the Mini Brie from Zingerman’s Creamery is an oozy, woozy, palm-sized little wheel made from cow’s milk. Soft and silky, the flavor is buttery, mushroomy, almost meaty. It’s super alongside fresh apples, pears, nuts, and the classic country-style pâté from Olympia Provisions. Made with sustainably, humanely raised pork, the pâté is blended with fresh herbs, spices, and pistachios. The texture is wonderful: chunky, meaty, nutty, not quite spreadable on a cracker but really great on crusty bread with mustard.

C-MBR 4 oz brie was $14, now $7 M-PPP 8 oz pate was $20, now $12 EACH SHIPS 2 BUSINESS DAY

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Save up to $10

Up to half off

Spotted Trotter Sorghum Cured Bacon The team at Atlanta-based Spotted Trotter start with pasture-raised, hormone and antibiotic-free pork belly from Kentucky and Tennessee.

They smoke the bellies over pecan wood and cure them in Georgia sorghum syrup. Sorghum syrup, a common sweetener in the South, is sweet but with a distinctively umami, slightly sour, complex flavor. These bacon slices are thick and chewy, with a lightly sweet, earthy flavor.

M-SGM 12 oz, sliced was $22, now $15 4 or more, $12 each SHIPS FOR FLAT RATE

Save $75

Smoking Goose Jowl Bacon

Save up to $7

Nueske’s Cherrywood Bacon

Most bacon is made from the belly of the pig. This one is made from the jowl, or cheek. Its texture is delicate, its aroma almost floral, the flavor rich.

The crew at Smoking Goose in Indianapolis, Indiana, sources their pork from small, family farms that raise pigs humanely without antibiotics or growth promotants. They season the jowls with a bit of ground coriander and black pepper, then smoke them over applewood for a subtle sweetness.

M-JOW 12 oz, sliced was $18, now $12 4 or more, $9 each

Made with Pietrain-breed pork, this bacon is smoked with whole Wisconsin cherrywood logs from nearby fruit-growing powerhouse Door County for just over twenty four hours. If you’re familiar with Nueske’s Applewood Bacon (find it on page 3), then you’ll find the cherrywood flavor is milder, the salt a little lighter, the smokiness a little more present. Cured with celery-based nitrate so it bears the odd label “uncured.”

M-CHY 12 oz, sliced was $17, now $12 4 or more, $10 each

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Spanish Ibérico de Bellota Lomo

Cured lomo is a lot like Spanish ham with one major difference. Like ham, it’s slowly dry cured until firm and best eaten in thin slices. Unlike ham, it’s made from a different cut of pork: the loin. And these aren’t just any loins. They come from Spain’s famed acorn-fed pata negra pigs.

The acorn diet has a magical effect on the meat’s texture. It appears to lower the fat’s melting point to body temperature. Eating a thin slice is like placing a piece of chocolate on your tongue—it puddles, the flavor releasing itself in the process. This is unbelievable, astonishingly delicious stuff. Kept wrapped in the refrigerator it will last for months.

M-LOM approx. 20–24 oz, whole was $165, now $90 SHIPS FOR FLAT RATE

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

BACON AND HAM ON SALE Save $40

Smoking Goose Classic Heritage Breed Ham

The hams, made from heritage breed hogs like Berkshire and Duroc, are wet cured with clove, juniper, bay leaves, and garlic, then smoked over hardwood for eight hours by the meat masters at Smoking Goose in Indianapolis. Juicy, smoky, thoroughly delicious, full of flavor, and easy to enjoy. Unsliced, ready to heat and serve for a special meal (or a busy Wednesday night).

M-CIT ­ 4–5 lbs, boneless, serves 8–10 was $115, now $75 FREE RELAXED SHIPPING

Save $350

Spanish Ibérico de Bellota Dry Cured Whole Shoulder Ham

The ultimate ham—in this case made from the front leg instead of the more typical back leg. Made from Spain’s revered acorn-fed, heritage Pata Negra breed pork. Unsmoked, dry cured for two to three years. Cut small slices off, eat them at room temperature, and experience the way that the meat practically melts into a deep, savory puddle on your tongue. It’s something we should all experience at least once in our short carnivorous lives.

M-IPB about 12 lbs, whole, bone in was $850, now $500 FREE RELAXED SHIPPING

save $10

M-BLR

Sliced Spanish Ibérico Ham

Ham from the Spain’s famous black pigs, dry cured, unsmoked, and aged for 2-3 years. The flavor is bold and earthy. Sliced paper thin. Serve at room temperature for the most flavor.

2 oz sliced was $25, now $15

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up to half off

Casella’s Prosciutto

From their workshop in upstate New York, the team at Casella’s sources heritage breed pork from pigs that have been raised on pasture without antibiotics. Using Italian methods, the meat is cured for over a year with only salt, no added spices or preservatives. The resulting flavor is pure pork. It’s nutty and salty and a little sweet, with a luscious texture from the fat marbling on each paper-thin slice.

M-CPR 3 oz, sliced was $19, now $12 4 or more, $9.50 each SHIPS FOR FLAT RATE

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In the last decade, inspired in part by the return of whole animal butchery, the American salami scene has gone from practically nonexistent to bustling. There’s tons of new salami out there. But the good ones are really, really good. Look for ones that aren’t too dry and that, when sliced, are a bit pink inside and smell sweet, not too garlicky.

Save $8

Save $8

Old Kiev

Styled after the classic French saucisson sec, this salami is a flavorful combination of garlic, pepper, and red wine mixed with pork shoulder from heritage breed pigs raised without hormones or antibiotics. Complex, slightly sweet, and excellent with cheese.

M-SBL 6 oz was $18, now $10

Based on a classic Ukranian recipe, the heritage breed, pasture raised pork is coarsely ground with plenty of snowy-white flecks of fat, then mixed with garlic, pepper, and salt, then smoked. The flavor is lightly smoky with great depth.

M-OKS 6 oz was $18, now $10

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half off

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Sacre Bleu

Duroc

save $7

Red Square

Fatted Calf crafts a range of salamis using meat from single heritage breeds.

Their Duroc salami is seasoned with fennel pollen, allspice, a pinch of chile, and bold red wine from Napa Valley. Each ingredient enhances the rich, earthy qualities of the Duroc breed for a salami that’s herbal, warmly spiced, and deeply savory.

M-DCS 4.5 oz was $22, now $11

Based on a traditional Russian recipe, our friends at Red Bear Provisions craft this salami from choice cuts of beef ground with pepper and garlic.

Coarse chunks of pork fat are mixed in, then the salami is smoked over hardwood. Rich, garlicky, deep, delicious.

M-RSS 6 oz was $19, now $12

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

SALAMI ON SALE

Our salami stock features some of greatest salamis made in America today. They start with great pork. They add simple, pronounceable spices and ingredients. They hang them to cure traditionally for weeks or months. The result is full-flavored salami, sausages and more that rivals the best cured meats from Europe. Serve at room temperature, sliced thick, for the most flavor.

half off

Sauccisson Sec

Save $6

Tempesta’s ’Nduja

From Il Porcellino Salumi in Denver, a traditional, Frenchstyle salami made with locally, sustainably raised heritage breed pork and classically seasoned garlic, pepper and red wine. The true, straightforward pork flavor shines.

M-ISS 4.5 oz was $16, now $8

Nduja is cured like salami but the result is silky and spreadable, like spicy pork butter. Made by Tempesta Salumi with heritage Berkshire pork, this one is punchy yet smooth with hot Calabrian chiles.

M-NAN 4.5 oz was $14, now $8

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half off

Holy Cow Beef Sticks

Save $8

Finocchiona

Made from premium cuts of Angus beef and mixed with black pepper and garlic, then smoked over oak to impart a hint of smoky sweetness to go with the rich beef flavor. Cured in small stick format for maximum snackability.

M-HCW 4 oz, 3 sticks was $11, now $5.50

In Italian, finocchio (fee-nohkee-oh) means fennel. This traditional salami gets a punch of herbal, sweet fennel flavor from plenty of fennel seeds, balanced with garlic, salt, and pepper, all mixed with heritage breed, pasture raised pork.

M-FCO 6 oz was $18, now $10

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Save up to $5

Olive Oil Flatbreads Rustic Bakery’s flatbreads look like crackers—flat, crispy, crackly—but the comparisons stop when it comes to flavor. Made from organic sourdough bread leavened with wild yeasts for eight hours, a practice rarely taken with most crackers, they are seriously flavorful.

P-FLA 6 oz box was $11, now $8 6 or more, now $6 SHIPS FOR FLAT RATE

Save up to $4

Irish Brown Bread Crackers Like its brown bread inspiration, these taste a bit underwhelming at first. They have a quiet, subtle complexity that takes over, though, a product of the traditional alchemy of buttermilk, butter, and stone ground wheat.

Chewy, balanced, and an excellent pair for cheeses.

P-BBC 5 oz box was $9, now $7 6 or more, $5 each SHIPS FOR FLAT RATE

half off

one of everything in the spring sale

One of every individual item (no gift boxes) in our Spring Sale, with or without an Ibérico de Bellota Shoulder Ham— more on that below. From Applewood Smoked Bacon to a Zzang! Candy Bar, you’ll get it all. We’ll split your goods into three shipments, one per month, pack them into boxes the size of Montana, ship it all to you for free over the next few months.

If you really want to go whole hog, add in a whole, bone-in Ibérico de Bellota Shoulder Ham (read more about it on page 11). Weighing in at 10-12 pounds, this whole ham is a commitment—but a supremely delicious one.

Does not include a kitchen sink.

G-SS-ALL 1 of each without ham was $2,400, now $1,200 G-SS-HAM 1 of each with ham was $3,250, now $1,625 FREE 2 BUSINESS DAY SHIPPING

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

BEVERAGES ON SALE up to half off

Angelina Drinking Chocolate from Paris

Angelina, the jewelbox tea salon on the Rue de Rivoli, serves the best hot chocolate in Paris and—I’m ready to throw down and say it­—in the entire world. It’s incredibly rich, with bottomless, intense chocolate flavor.

Sipping a mug of it—served in the café with a mound of whipped cream to dollop in as you please—is an event to remember. If a quick jaunt to Paris for a cup of hot chocolate isn’t an option, the next best option is to make it at home for yourself. Or heat up a bottle.

P-ANG 350 g tin, make it yourself was $45, now $25 P-ADC 480 ml bottle, ready to drink was $25, now $17.50 4 or more bottles, $12.50 each SHIPS FOR FLAT RATE

Enric Rovira’s Drinking Chocolate from Barcelona In Spain they’ll drink this morning, noon and night. You can make it as thick as you want by mixing the chocolate pellets with milk.

For a truly indulgent experience, go heavy on the chocolate. Slow, low heat, constant stirring and a little patience will produce one of the most luscious and rich elixirs you’ve ever sipped. This is one hot chocolate we adults can keep all to ourselves.

P-ROV 330 g box, 8 servings was $25, now $15 4 or more $12.50 each

up to half off

SHIPS FOR FLAT RATE

Zingerman’s Roadhouse Joe Coffee

From Zingerman’s Coffee Company, a mix of beans from Papua New Guinea, Costa Rica, and India and Brazil make this crowd-pleasing blend that we’ve served every day alongside breakfast (and brunch, and lunch, and dinner) at Zingerman’s Roadhouse restaurant for nearly two decades. Nutty and balanced. Whole bean.

P-COF-ROA 12 oz bag, whole bean was $24, now $16 4 or more bags, $12 each

up to half off

SHIPS FOR FLAT RATE

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9AM–9PM ET EVERY DAY

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15

ends march 31, 2024 prices good at zingerman's Mail Order only

J. Patrice Box of Chocolate Truffles half off

Jamie LeBoeuf and her small crew of chocolate artists create gorgeous chocolate bonbons. Each box contains six flavors: Salt & 5 Star Black Pepper Blend Caramel, Agrumato Orange, Midnight Sky, Hot Chocolate, Toffee Nut Latte, and Milk Biscotti.

P-JP6 box of 6 was $30, now $15 SHIPS FOR FLAT RATE

save $15

Dark Chocolate Honeycomb Candy

Honeycomb candy—also variously called seafoam, sponge toffee or hokey pokey—is made by boiling honey and sugar then cooling it quickly, trapping the air bubbles and creating a sweet, crunchy, airy confection. The craft chocolatiers at NeoCocoa take their honeycomb candy to the next level by coating the bite-size pieces in 72% dark chocolate.

P-HCO 3 oz box was $35, now $20 SHIPS FOR FLAT RATE

Up to half off

Peanut Butter Chocolate Clusters

Whatever our friends at Koeze in Grand Rapids, Michigan want do with their Cream-Nut peanut butter is fine by me. Their clusters have a smooth peanut butter core blended with white chocolate, rolled in chopped pecans, covered in dark chocolate.

P-KPP box of 5 was $18, now $12 4 or more, $9 each SHIPS FOR FLAT RATE

save $8

Bell Stone Toffee

This toffee is crisp, buttery, and after a satisfying crunch it melts in your mouth. Topped with dark chocolate and chopped pecans, it’s nutty, chocolatey, just sweet enough without being cloying.

P-BST 6 oz bag was $18, now $10 SHIPS FOR FLAT RATE

OmNom Milk Chocolate Malt Balls from Iceland

half off

The airy crunch inside each sweet, glossy milk chocolate-covered malt ball is a revelation in how good simple treats can be. Made by bean to bar chocolatier OmNom in Reykjavík, Iceland. A great gift, sure, but I’d hide and hoard a bag for myself if I were you.

P-MLB 180 g bag was $12, now $6 SHIPS FOR FLAT RATE

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

SCRUMPTIOUS CHOCOLATES ON SALE Up to half off P-CCW

French Chocolate Walnuts

From the walnut-crazy Périgord region of southwestern France, these walnuts are toasted, caramelized, enveloped in a coat of dark chocolate as thick as the walnut itself, then dusted with cocoa powder.

12 walnuts was $25, now $15 4 or more, $12.50 each

SHIPS FOR FLAT RATE

Up to half off

Spanish Mixed Chocolate Dipped Figs

Tender, sweet Calabacita figs are sun dried to concentrate their flavor, then stuffed and coated with chocolate. This collections features three flavors. First are classic dark chocolate dipped figs filled with soft chocolate truffle cream and a hint of liqueur.

Second are white chocolate dipped figs with a hint of strawberry in the white chocolate filling. And third are caramel figs dipped in milk chocolate and stuffed with a milk chocolate and salted caramel ganache. Each box of six figs includes two of each flavor.

P-RAB-MIX 6 piece box was $18, now $12 4 or more, $9 each SHIPS FOR FLAT RATE

save up to $8

English Chocolate Peppermints

Peppermint candies with a plus. Made with heirloom Black Mitcham peppermint grown on a single farm. The mint has a spicy aroma so fresh and vibrant it practically hums. It comes paired with dark chocolate two ways. First are the creams: a chocolate shell covers an oozy, woozy peppermint cream. Second are the crisps: thin chocolate wafers infused with mint that snap between your teeth.

P-SMM 12 cream box was $20, now $15 4 or more, $12 each P-SMS 36 crisp box was $20, now $15 4 or more, $12 each SHIPS FOR FLAT RATE

save $50

Spring Sale Sweets Collection

The best of the best of sweets featured in our spring sale, all packed together in our colorful, cartoon gift box. Includes Koeze’s Peanut Butter Chocolate Clusters, Spanish Chocolate Covered Figs, Spanish Rovira Drinking Chocolate, Summerdown Peppermint Creams, and a handmade Zzang! Candy Bar. G-SCH chocolate gift box was $120, now $70 FREE RELAXED SHIPPING

CALL 888 636 8162

9AM–9PM ET EVERY DAY

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Zingerman's Unbeatable Returnless Guarantee Customer service is our passion, our charge and our mission. If you experience a problem with any of our products, customer service, shipping—or even if you just plain don't like how it tastes—please let us know. We'll do whatever it takes to make it right for you.

We never ask you to return anything so you can shop worry-free.

ShiPping Rates FREE SHIPPING Free relaxed shipping arrives in 1–4 business days. Free 2 business day shipping arrives in 1–2 business days.

Local Pick Up Order by phone or online and you can arrange to pick up for free at our warehouse in Ann Arbor.

MERCHANDISE TOTAL

FLAT RATE 4 BUSINESS DAY

TWO BUSINESS DAY

ONE BUSINESS DAY

0 – $25

$12.99

$15.99

$35.99

$25.01 – $50

$12.99

$19.99

$39.99

$50.01 – $75

$12.99

$23.99

$43.99

$75.01 – $100

$12.99

$26.99

$46.99

$100.01 – $125

$12.99

$30.99

$50.99

$125.01 – $150

$12.99

$38.99

$58.99

$150.01 and up

$12.99

25%

40%

FLAT RATE 4 BUSINESS DAY Arrives in 1–4 business days.

Shipment qualifies for $12.99 flat rate only if all items selected ship for flat rate. Bread doesn’t ship flat rate, sorry.

International Shipping

Alaska and Hawaii

Sorry, we are unable to ship outside the U.S. Contact us and we’ll be happy to help you find someone who can assist.

Add $10 to rates. Flat Rate takes 8 days. Two Business Days takes 3 business days. One Business Day takes 2 days.

frequent FOodie rewaRd program If you spend enough to earn a prize, we’ll let you know. It’s that easy. No membership fee. No account number. No pin. No need to sign up. The current Frequent Foodie period is October 1, 2023 to September 30, 2024. (It repeats every year.)

Call Toll-Free 888 636 8162

Text Us 734 436 2006

Money you spend

Level of Award

Gift card reward

over $20,000

Montmorency Cherry

$1,000

$15,000–19,999

Goldcot Apricot

$750

$10,000–14,999

Thimbleberry

$500

Fax

$9,000–9,999

Harrow Crisp Pear

$450

734 477 6988

$8,000–8,999

Bubblegum Plum

$400

email

$7,000–7,999

Concord Grape

$350

service@zingermans.com

$6,000–6,999

Rhubarb

$300

$5,000–5,999

Wild Blueberry

$250

Proper Mail

$4,000–4,999

Tart Cherry

$200

$3,000–3,999

Juneberry

$150

$2,000–2,999

Red Haven Peach

$100

$1,000–1,999

Winesap Apple

$50

$500–999

Pawpaw

$25

1818

International +1 734 477 6986

610 Phoenix Dr. Ann Arbor, MI 48108

Business Gifts 866 260 6169 bizgifts@zingermans.com

gifts for special occasions

Bereavement Gift Box

When someone loses a loved one, I often find a gift of food is appreciated—especially when they can enjoy it right out of the box. Our wooden gift crate comes packed with a nosher-sized Zingerman’s Sour Cream Coffee Cake, our Nor’easter Cabot Cheddar, Old Kiev Salami, four mini Askanya Chocolate Bars, four Antonio Mattei Almond Biscotti, John Macy’s Cheesesticks, Zingerman’s Virginia Peanuts, Spanish Chocolate Figs and a bag of Zingerman’s Coffee, ground. Not sending in sympathy? No problem, we can remove the identifying sticker.

G-BER bereavement gift box $165 G-BER-NL without sticker $165 FREE RELAXED SHIPPING

Get Well Gift Box

Zingerman’s Midnight Feeding New Baby Box

You may not be able to send a full night’s sleep in the mail, but at least everyone will be well fed with this colorful gift box filled with handmade Chocolate Marshmallows, a Ginger Jump-Up Molasses Cookie, Zingerman’s Nor’easter Cabot Cheddar, Holy Cow Beef Sticks, Garlic & Pepper Pretzels, Moroccan-Spiced Tomato Soup, Spicy Pineapple Tamalitoz Hard Candies, White Cat Popcorn Kernels, Zingerman’s Sea Salt Potato Chips, and a darn cute Zingerman’s bib.

G-BBY new baby box $140 FREE RELAXED SHIPPING Find more gifts for special occasions at zingermans.com

Happiest Birthday Gift Box

Guaranteed to help revitalize your favorite person on the mend. Our colorful, cartoon gift box includes easy to heat-and-eat foods: Moroccan-spiced Tomato Soup, Cheddar Oyster Crackers, Rishi Ginger Turmeric Herbal Tea, Ginger Chimes Candies, a Lemon Scone, and a Ginger Scone.

Sending to someone who’s in good health? No problem, we can remove the identifying label.

G-GWG get well gift box $85 G-GWG-NL without “get well” label $85

If you can’t be there to sing off key, sending this box is the next best thing. Our colorful, cartooned gift box is filled with a half pound each of Nor’Easter Cabot Cheddar and Brabander Goat Gouda, Taralli Olive Oil Crackers, Rosemary Maple Almonds, Zingerman’s Sea Salt Potato Chips, a no-nut Black Magic Brownie, a dulce de leche caramel-stuffed Buenos Aires Brownie, and Italian Fruit Jellies.

G-HBD birthday gift box $100

FREE RELAXED SHIPPING

FREE RELAXED SHIPPING

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new food Pastured in North Carolina

Firsthand Hickory Smoked Bacon

Firsthand Foods partners with small-scale North Carolina farms for their hickory smoked bacon. The pigs are old English heritage breeds including Berkshire, Duroc, and Hampshire that are able to handle the Carolina heat. They live their lives on pasture on the farms where they were born and receive no added hormones, growth promotants, or antibiotics. The bacon is brined in sea salt and brown sugar and then smoked over hickory wood for a slightly sweet, mildly smoky flavor.

Flavorful without being overpowering, it’s a great pick for sauteing with greens or for adding to pastas and stews—or for frying up in the morning.

M-FHB 12 oz, sliced $24 SHIPS FOR FLAT RATE

french vibes

Rosette de Lyon Salami Rosette de Lyon is a traditional French salami named for its rosy pink color. On this side of the pond, our friends at Smoking Goose in Indiana make their version with humanely raised pork flavored with organic red wine, garlic, and black peppercorns. It comes thinly sliced so you can see the coarse specks of fat and spices, which will make your mouth water even before you take a bite. Go all in on the French vibes and serve with a baguette and a glass of rosé, or pay homage to the name by making salami roses for your cheeseboard.

M-RDL 3 oz, sliced $13 SHIPS 2 BUSINESS DAY

applewood and hickory smoked

Rust Belt Saucisson Salami

Chris Ely and his team at Smoking Goose in Indianapolis work with small farms that follow humane, sustainable husbandry practices. The Rust Belt Saucisson is made from heritage Duroc pork from Gunthorp Farms in Indiana (we sell their pork chops and bacon, too—find them at zingermans.com). It’s mixed with a bit of garlic, lemon zest, nutmeg, white pepper, clove, and cinnamon before being cold smoked over hickory and applewood. It’s a no-nonsense, straightforward, delicious salami that everyone will enjoy. It will shine on a charcuterie tray, but it’s good on the go, too.

Take it with you hiking or to the next bonfire.

M-RBS 6 oz $19 SHIPS FOR FLAT RATE

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

finds time for ThE spOtligHT Dried Shallot Flakes

We quietly started selling these shallots online last summer, but it’s time to put them in the spotlight. Unlike most dried alliums, which are made by grinding up the entire onion—skins, roots, and all—and then mixing in a pile of additives, for these dried shallots the team at Rockerbox Spice Co. use just the part of the shallot you’d eat if you diced one in your own kitchen. The aroma is astounding: sweet and clean and warm and inviting.

They’re a game changer for cooking: use them in sauces, in soups, in dips, in baking projects. But don’t stop there—they’re crunchy and bursting with sweet/savory shallot flavor, so they’re great as a seasoning sprinkled on top of finished dishes, too.

P-DSH 1.48 oz jar $13 SHIPS FOR FLAT RATE

it’s an AuSTIN thing Super Green Cremosa

Doug Zell and Chris St. Peter founded The Meteor cafe in Austin, Texas to satisfy their love of coffee, wine and bikes. Of course they serve breakfast tacos (everyone in Austin does) and that’s where the cremosa comes in. “That green creamy sauce is a thing in Austin, but not really anywhere else,” Doug explains.

“The sauce makes the taco. It gives it personality and a way to stand out in the crowd.” It helps other dishes stand out, too, not just tacos. Creamy, slightly spicy with a subtle kick of jalapeno, it’s an approachable, fun flavor that’s become a condiment I crave.

P-SGR 12 oz bottle $18 SHIPS FOR FLAT RATE

dark tickle berries Wild Blueberry Jam

We camped a lot when I was a kid. One of my favorite things to do out in the wilderness was to gather wild blueberries. The bushes were small, topping out just above my ten-year-old knees, and the berries were tiny, intense, the sweetest I’d ever tasted. I’d eat three for every one I saved. The ones I did manage to keep for later would wind up in pancakes in the morning. All that nostalgia washed over me the moment I tasted this wild blueberry jam from the cold, craggy landscape of Newfoundland, Canada. There’s magic in wild blueberries—far more than in the cultivated varieties. It’s a different level of sweetness you won’t find anywhere else. Plus it’s from a company called Dark Tickle which is totally a thing (a narrow salt water channel overshadowed by hills, to be exact).

P-WBJ 250 ml jar $20 SHIPS FOR FLAT RATE

Like discovering new foods? Join us at the source. Learn more at zingermansfoodtours.com

CALL 888 636 8162

9AM–9PM ET EVERY DAY

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21

the snackboard gift baskets These have always been our most popular gift baskets.

No heating, no cooking, just eating required.

Small Snackboard

Large Snackboard

Zingerman’s Farm Bread, Nor’easter Cabot Cheddar, John Macy’s Cheesesticks, Tortilla Chips, Fundidora Salsa, a no-nut Black Magic Brownie, and a handmade Zzang! Candy Bar. G-SNA-S small $115

All the food from the Small and Medium, plus Zingerman’s Peanut Brittle, Spanish Chocolate Covered Figs, and a Lemon Scone.

G-SNA-L large $175 FREE 2 BUSINESS DAY SHIPPING

FREE 2 BUSINESS DAY SHIPPING

Medium Snackboard

Deluxe Snackboard

All the food from the Small, plus Holy Cow Beef Sticks, Zingerman’s Virginia Peanuts, and a Ginger JumpUp Molasses Cookie.

G-SNA-M medium $145

Everything in the other three sizes, plus Moroccan Olives, Apricot Rugelach Cookies, and Zingerman’s Spiced Pecans.

G-SNA-D deluxe $215

FREE 2 BUSINESS DAY SHIPPING

FREE 2 BUSINESS DAY SHIPPING

pantry boosters Peranzana Olive Oil Made by Marina Colonna from hand-picked Peranzana olives grown on her own estate in Molise, Italy, pressed into oil the same day they’re taken from the tree. This extra virgin olive oil has huge flavor. Zingerman’s exclusive.

O-ZIN 500 ml $35 SHIPS FOR FLAT RATE

La Vecchia Dispensa 10 Year Aged Balsamic From the town of Castelvetro, just southwest of Modena, Italy, the Tintori family have been making balsamic for generations. Unlike many balsamics that are sweet but flat, theirs are balanced and complex. Their 10 year balsamic is the most intensely flavored balsamic of its age I’ve ever tried.

V-10Y 250 ml bottle $35 SHIPS FOR FLAT RATE

Spanish Tinned Bonito Tuna This tinned tuna from the fourth-generation family firm Ortiz turns your everyday tuna into something exceptional. Ortiz's fish are all line caught— not netted—hand filleted at sea and quickly tinned in good olive oil. The olive oil adds flavor and makes the texture silky over time.

P-ORT 112 g tin $10 “We savored Ortiz straight from 4 or more, $8.50 each the can, like caviar.” case of 30 $240 SHIPS FOR FLAT RATE

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COOKING LIGHT

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

reubens

Zingerman’s Reuben has been our top-selling sandwich since our doors opened on the corner of Detroit Street and Kingsley in 1982. It’s a soul-filling combination of corned beef, Swiss, homemade Russian dressing and sauerkraut that, when properly prepared at home, is a show-stopping meal. If you know someone who loves real deli fare, sending this gift will cement your status as the most clever, generous friend anyone could have. Some assembly is required, but considering it has been known to make adults weep in appreciation, we think it’s worth it.

Corned Beef Reuben G-SHE serves 8 G-SHE-2 serves 3–4

$225 $150

Pastrami Brooklyn Reuben G-BIN serves 8 G-BIN-2 serves 3–4

$225 $150

Turkey Georgia Reuben G-GEO serves 8 G-GEO-2 serves 3–4

$225 $150

Jenny's Fix Corned Beef & Pastrami Reuben G-JJA

serves 8

$225

EACH SHIPS 2 BUSINESS DAYS

what’s included Jewish Rye Bread

(Pumpernickel in Pastrami Reuben)

Meat of your choice Sliced Emmentaler Swiss Russian Dressing Sauerkraut Coleslaw Garlicky Pickles Zingerman’s Potato Chips Magic & Black Magic Brownie Bites Professional Deli Instructions

bacon of the month club

Our bacon club has been lauded by chefs, sous chefs, home chefs, pork-o-philes and bacon freaks all over America. It’s our most popular food club by far and it’s not just the novelty of bacon-by-mail that makes it so loved. The bacons are downright amazing. It’s hard to find any of these bacons in most shops, let alone all of them. They represent the pinnacle of American bacon making and, let’s be honest, this is one food that no one in the world does better than us. Sorry Europe, it’s true. Your Parmigiano Reggiano and your Champagnes are great, but you can’t touch our bacon.

BACON CLUB Three Months

Six Months

Twelve Months

G-BAC-3 $130

G-BAC-6 $250 Includes first 3 months, plus:

G-BAC-12 $495 Includes first 6 months, plus:

Nueske’s Applewood Smoked Broadbent’s Hickory Smoked Arkansas Peppered

Spencer’s Irish Style Benton’s Dry Cured Hickory Smoked Duroc

Ferry Farms Berkshire Burger’s Steak Bacon Vande Rose Applewood Sorghum Cured Indiana Jowl Bacon Cherrywood Smoked

“Fantastic gift!”

BOBBY FLAY

FREE RELAXED SHIPPING

CALL 888 636 8162

9AM–9PM ET EVERY DAY

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23

weekenders

Great all-purpose gifts, built from foods the recipient can snack on right out of the box.

Whatever the occasion, folks will dig right in.

The Weekender Gift Box, hand assembled in our cartooned gift box (illustrated), has a loaf of Zingerman’s Farm Bread, a no-nut Black Magic Brownie, a Ginger Jump-Up Molasses Cookie, Holy Cow Beef Sticks, Zingerman’s Peanut Brittle, a half pound of our Nor’easter Cabot Cheddar, and a nosher-sized version of our extremely popular, extremely good Sour Cream Coffee Cake.

G-WEE weekender gift box $110

The Long Weekender Gift Box, packed in a handsome wooden crate, includes all the items in the Weekender to the left plus Zingerman’s Banana Bread, Zingerman’s freshly roasted High Flyer Coffee, Cornichon Pickles, Spanish Chocolate Covered Figs, and Zingerman’s Sea Salt Potato Chips.

G-LWE long weekender $200 FREE 2 BUSINESS DAY SHIPPING

FREE 2 BUSINESS DAY SHIPPING

Zingerman’s Gift Cards Good for a midnight snack shopping spree online, an afternoon Reuben binge at the Delicatessen or a Tuesday evening burger at our Roadhouse. Gift cards are available in any amount, and are good at any Zingerman’s business. Mailed or electronic.

G-GIF physical card, mailed USPS you choose the amount E-GIF electronic card, emailed you choose the amount FREE SHIPPING

The Ultimate Gift Basket Unequaled food glory. Includes a walnut-studded Magic Brownie, no-nut Black Magic Brownie, sea salted Pecan Blondie, Ginger Jump-Up Molasses Cookie, Oatmeal Raisin Cookie, Zingerman’s Nor’easter Cabot Cheddar, Holy Cow Beef Sticks, Zingerman’s whole bean Coffee, Tortilla Chips, Salsa, Marcona Almonds, Moroccan Olives, Chocolate Covered Figs, Zingerman’s Spiced Pecans, four Zingerman’s Mini Scones, Taralli Olive Oil Crackers, Zingerman’s Sea Salt Potato Chips, and a Zzang! handmade Candy Bar. G-ULT ultimate basket $250 FREE RELAXED SHIPPING

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

custom bread gift boxes Select three or six hearth-baked Zingerman’s Bakehouse breads from the list below: classic or creative, sweet or savory, or a mix of everything. We’ll pack them in our fun, cartooned gift box (for three breads) or our giant wooden crate (for six breads).

Choose your loaves Traditional

Sweet

Farm Loaf Sourdough Roadhouse Sesame Semolina 8 Grain 3 Seed

Chocolate Sourdough Chocolate Cherry Pecan Raisin Cinnamon Raisin

Savory

Rye

Chile Cheddar Parmesan Pepper Peppered Bacon

Jewish Rye Onion Rye Pumpernickel

IN A CARTOON BOX G-3BD

3 breads $75

FREE 2 BUSINESS DAY SHIPPING

IN A WOODEN CRATE G-6BD

6 breads

$145

FREE 2 BUSINESS DAY SHIPPING

top 3 handmade breads we offer

Chocolate Cherry

Farm Bread

Jewish Rye

A chocolate lover’s fantasy come true—bean to bar Nicaraguan chocolate from French Broad Chocolates in North Carolina, plus dozens of dried Michigan cherries, all folded into a tangy bread.

B-CHO 1¼ lb loaf $20

Like French pain au levain, this bread is a white-wheat mix with a sour starter. Crisp crust, subtle and never tiring flavor.

B-FRM-RND 3 lb round $20 B-FRM-LOF 1½ lb loaf $12

This is rye like my grandparents ate in Eastern Europe, with plenty of rye flour, a natural sour rye starter (not the usual canned shortcuts) and lots of time to let the dough develop. The bread for our reuben and many other sandwiches.

B-RYE 1½ lb loaf $10

SHIPS 2 BUSINESS DAY

SHIPS 2 BUSINESS DAY

CALL 888 636 8162

SHIPS 2 BUSINESS DAY

9AM–9PM ET EVERY DAY

ZINGERMANS.COM

25

The Legend

Sour Cream Coffee Cake

This is a Zingerman’s classic and perennially our most popular gift: rich, moist Sour Cream Coffee Cake made with organic flour, loaded with Indonesian cinnamon and toasted walnuts, baked in a traditional bundt pan. It’s very impressive and extremely delicious. And it lasts. In theory, a week after delivery, wrapped, it’ll still be soft and scrumptious, melting in the mouths of a hungry crew.

Personally, I’ve never seen one withstand the onslaught of the hungry for more than an hour.

A-SCC-L large serves 10–12 in cartoon box $65 G-SCC-L large in wooden gift crate $75 A-SCC-S small serves 5–7 in cartoon box $50 G-SCC-S small in wooden gift crate $55

Pick Your Perfection Custom Triple Coffe Cake Crate

FREE RELAXED SHIPPING

Put together your own triple coffee cake gift box. Select three cakes from the list of flavors at zingermans.com. We’ll pack them in our handmade wooden gift crate. Makes a fantastic centerpiece for your next brunch. Cakes also freeze splendidly for long-term munching.

G-3CK 3 cakes in wooden crate $125 FREE RELAXED SHIPPING

Coffee cakes are the classic Zingerman’s gift. They’re made with familiar ingredients like real butter, local sour cream, and toasted nuts—and without any unpronounceable additives.

You really can taste the difference.

Almost as Good as Grandma’s Baked Goods Gift Baskets

This is one of our most popular baskets, a selection of some of the baked goods made by Zingerman’s Bakehouse presented in a wooden box emblazoned with the Zingerman’s name.

Deluxe (Illustrated) Walnut-studded Magic Brownie, no-nut Black Magic Brownie, Pecan Blondie, Lemon Scone, Currant Scone, Chocolate Chunk Cookie, Ginger Jump-Up Molasses Cookie, Oatmeal Raisin Cookie, Cinnamon Raisin Bread, Honey, and Preserves.

G-GRA-1 deluxe $115 FREE 2 BUSINESS DAY SHIPPING

Ultimate Includes two of each the pastries in the Deluxe, as well as Honey, Preserves, and a loaf each of Cinnamon Raisin Bread and Banana Bread.

G-GRA-2 ultimate $180 FREE 2 BUSINESS DAY SHIPPING

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

“The cinnamon rolls were out of this world and I did not even bake them to eat warm, just right out of the package...the cinnamon is sublime!”

PAMELA, BROOKNEAL, VIRGINIA

Cinnful Cinnamon Rolls

Almost anyone can make a cinnamon roll smell good while it’s baking, even among the cell phone kiosks at the mall.

The real challenge is to find one that tastes as good as it smells. These fit the bill. Warm them up, break one open and put your nose up close. You’ll smell sweet butter, Indonesian cinnamon, real vanilla. Then take one bite. That’s all you’ll need to forget the litany of cinnamon roll disappointments life has dealt you. Comes with serving instructions.

G-CIN 10 rolls in wooden crate $60 A-CIN 10 rolls in cartoon gift box $50 FREE RELAXED SHIPPING

custom pastry gift boxes Fill your own cartoon gift box or wooden crate with an assortment of Zingerman’s Bakehouse pastries. Choose a mix of brownies, cookies, scones, and more treats that you know they’ll love. Then give us a ring or hop on our site at zingermans.com where you can customize your box online. Your work is done in minutes. Your thoughtfulness will be remembered for months.

Choose your pastries Brownies

cookies

IN A CARTOON BOX

Magic Brownie with walnuts Black Magic Brownie without nuts Buenos Aires Brownie with caramel layer Black & White Brownie with coconut macaroon layer Pecan Blondie Gluten Free*Townie Brownie

Chocolate Chunk with walnuts Oatmeal Raisin Ginger Jump-Up Molasses Sky’s the Lemon Almondinger vegan with almond & coconut

G-4PP G-6PP G-10P G-15P G-20P G-30P

Scones

FREE RELAXED SHIPPING

* Not made in a gluten free facility.

Currant Lemon Treats Country with pecans, rasins, Brioche Orange & Almond Bostock and oats Ginger Raspberry Patti Pocket Hand Pie Savory Cheddar Herb

CALL 888 636 8162

9AM–9PM ET EVERY DAY

4 pastries 6 pastries 10 pastries 15 pastries 20 pastries 30 pastries

$45 $60 $85 $120 $150 $200

IN A WOODEN CRATE G-8CR G-20C

8 pastries $85 20 pastries $165

FREE RELAXED SHIPPING

ZINGERMANS.COM

27

zingerman’s jewish bakery classics Chocolate Raisin Babka

Babka is a sweet loaf, both fluffy and rich, kind of like a light textured coffee cake with a dense filling swirled throughout. Rich with butter, swirling with chocolate and cinnamon, and studded with golden sultana raisins, our babka bursts with chocolatey sweetness. Wrapped in tissue and gift boxed.

G-BAB babka, gift boxed, serves 6–8 $50 FREE RELAXED SHIPPING

Rugelach

Rugelach are cookies made with tender, flaky, cream cheese pastry wrapped around a swirl of filling. We offer three gift boxes. The most popular is half classic toasted walnut with currants, and half apricot.

For chocoholics, there’s half chocolate, half raspberry. Or for the fruit fiends, try half apricot, half raspberry.

P-RUG 8 walnut/currant & 8 apricot $36 P-RCR 8 chocolate & 8 raspberry $36 P-RAR 8 apricot & 8 raspberry $36 EACH SHIPS FOR FLAT RATE

Potato Knish

Zingerman’s Cheesecake

At Zingerman’s Bakehouse, our classic cheesecake is made with fresh farm cheese from Zingerman’s Creamery, real vanilla, lots of sweet butter and a graham cracker crust (we make our own graham crackers, too). This result is luscious.

Dense yet fluffy in texture, rich yet bright in flavor.

A-ZCH 7” cake, serves 6–8 $85 FREE 2 BUSINESS DAY SHIPPING

The knish is a Jewish pastry stuffed with savory filling wrapped in flaky, buttery dough. We’ve been making them at Zingerman’s Deli since 1982. The inside is made of mashed Yukon Gold potatoes, onions, and herbs. The outside is a tender, flaky, handmade crust crafted from fresh farm cheese from Zingerman’s Creamery. We like ‘em served hot with a side of good mustard.

P-KNH-POT 4.5 oz, serves 1 $10 4 or more $8.50 each SHIPS 2 BUSINESS DAY

Noodle Kugel

Like bread pudding made with pasta instead of bread, our kugel is made with egg noodles, farm cheese from Zingerman’s Creamery, plenty of plump Red Flame raisins, plus a generous dose of real vanilla. Everything is blended together and baked to a golden brown.

Great cold. Even better warmed up.

P-KGL 20 oz pan, serves 4 $20 SHIPS 2 BUSINESS DAY

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

st. patrick’s day

sun

MAR 17

Spencer’s Irish Back Bacon

Back bacon, the kind of bacon you’ll usually find in Ireland and Great Britain, is cured pork loin. The cut sets it apart from standard American bacon, which comes from the belly. About twice as wide as American bacon, it’s very lean, meaty, and subtly sweet because it’s not smoked.

This one is made in Chicago by Irish expat Nick Spencer. Fry it up for breakfast, but also save some for sandwiches or to dice and drop into omelets.

M-IRI 8 oz, sliced $11 SHIPS FOR FLAT RATE

Irish Brown Soda Bread

While many Americans have heard of Irish Brown Soda Bread, Ireland’s traditional loaf, few have tasted the real deal. Now’s your chance. Once a year in the couple of weeks leading up to St. Patrick’s Day, we bake a batch with whole wheat flour and oatmeal from the Creedon family in County Cork—the same folks who make our incredible Irish stone ground oatmeal (find it at zingermans.com).

The flour is critical to the flavor and texture of the bread because Irish wheat is much, much softer than what we’re used to using over here. The soda bread is outstanding spread with a lot of butter (a nearly eighth inch slather would be considered normal in Ireland). It’s also superb with smoked salmon over a layer of cream cheese.

Available to ship starting Monday, March 4. baked just for st . patr ick’s d ay B-ISB 1½ lb round $16 SHIPS 2 BUSINESS DAY

the best way to get your st. paddy’s corned beef fix St. Patrick’s Day Corned Beef Reuben Sandwich Kit

Our Reuben Sandwich Kit (page 23) has a legion of fans nationwide.

It’s no wonder: it allows you to create the deli sandwich of your dreams, using the exact same ingredients that you’d enjoy if you ordered a sandwich at Zingerman’s Delicatessen here in Ann Arbor.

Just for St. Patrick’s Day, we’ve taken our Corned Beef Reuben Kit and added about 137% more Irish love. The St. Patrick’s Day Corned Beef Reuben Sandwich Kit includes a loaf of Jewish Rye Bread, a pound of Zingerman’s First Cut Corned Beef, sliced Emmentaler Swiss cheese, Zingerman’s Potato Chips, Coleslaw, Sauerkraut, Russian Dressing, garlicky Pickles, and a box of four Mini Scones.

G-SHE-PAT st. patrick’s reuben kit, serves 3–4 $160 FREE 2 BUSINESS DAY SHIPPING

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9AM–9PM ET EVERY DAY

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sat

Purim BEGINS MAR 23 Purim Hamantaschen Gift Boxes

once a y ear tr e a t

Purim is a late-winter Jewish holiday that celebrates the defeat of Haman, an enemy of the Jews. It’s traditional to celebrate by eating triangular Hamantaschen cookies, and by playing with noisemaking groggers to drown out Haman's name. Each of our Hamantaschen Boxes comes with a dozen soft, chewy cookies. They're made with a crumbly pastry base stuffed with a creamy filling. We offer two collections.

The Classic Hamantaschen Collection includes four each of vanilla bean cream cheese, poppy seed, and apricot.

New this year, the Kids’ Choice Hamantaschen Collection includes four each of chocolate cake, apple pie, and vanilla bean cream cheese.

Each box can be shipped with or without noisemaking groggers.

P-HAM 12 classic cookies $35 P-HAM-G 12 classic, plus 2 groggers $40 P-HMK 12 kids’ choice cookies $35 P-HMK-G 12 kids’ choice, plus 2 groggers $40 EACH SHIPS FOR FLAT RATE

Date Mamoul Cookies Mamoul (also spelled ma’amoul) are Middle Eastern shortbread cookies stuffed with a nutty or fruity filling. They’re typically served as a sweet treat to celebrate a range of festive occasions including Purim, Easter, and Eid-al-Fitr. These buttery date mamoul cookies come to us locally from Shatila Bakery outside Detroit, where the Shatila family has been making these traditional pastries for more than four decades. Each bite is a not-too-sweet combination of buttery dough, crunchy pistachios, and caramelly dates. The cookies are individually wrapped and perfect to share for the holidays.

G-MML 8 cookies, gift boxed $32 SHIPS FOR FLAT RATE

mon

Passover BEGINS APR 22 Coconut Macaroons Years ago, my friend Josh taught me about “traditional” Passover macaroons. “Real Passover macaroons are supposed to be terrible. They should come in a can and taste like dirt and glue.” In spite of my interest in traditional food, I guess I fail here. Our coconut macaroons are slightly crunchy on the outside, rich and creamy on the inside, with a buttery, coconut aroma. Simply put, they’re the best-tasting coconut macaroons I’ve ever had anywhere. A dozen (six chocolate and six vanilla) come boxed.

Made without wheat, but not Kosher.

A-MAC 6 vanilla, 6 chocolate, boxed $30 SHIPS FOR FLAT RATE

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

easter

sun

MAR 31

Sunday Brunch Bakery Basket

Get the morning (or the afternoon—no judgment) started deliciously with a stellar assortment of Zingerman’s Bakehouse baked goods. We stuff the gift basket with a loaf each of Sourdough and Banana Bread, four assorted mini Sweet Scones and a savory Cheddar Herb Scone, a raspberry-filled Patti Pocket hand pie, an almond and orange scented brioche Bostock, Apricot Rugelach Cookies, and an Oatmeal Raisin Cookie.

G-SSV gift basket, serves 6–8 $150 FREE 2 BUSINESS DAY SHIPPING

Easter Bakery Boxes From Zingerman’s Bakehouse, a collection of breads and baked goods good for any of Easter’s meals.

The Easter Bread Box includes a loaf each of Cinnamon Raisin, Chocolate Sourdough and Paesano.

G-EBR easter bread box $65 FREE 2 BUSINESS DAY

The E aster Bakery Box includes Paesano and Pecan Raisin breads, two Lemon Scones, and our nosher-sized Sour Cream Coffee Cake.

G-EBY easter bakery box $100

SHIPPING

FREE 2 BUSINESS DAY SHIPPING

Sweet Start Easter Brunch Gift Box

When the eggs have been all hunted but before everyone overloads on chocolate, set out a full-flavored brunch spread of bakery favorites that’ll keep everyone nibbling until mid-afternoon.

Our colorful, cartooned gift box includes our nosher-sized Tea Cake, four mini scones (two currant, one ginger, and one lemon), an almond and orange brioche Bostock, a Raspberry Patti Pocket Hand Pie, a jar of American Spoon’s stellar Lemon Curd, a bag of Zingerman’s whole bean High Flyer Coffee, and a half dozen bite-size Chocolate Easter Eggs—half with milk chocolate and hazelnut gianduja, half dark chocolate.

G-EBH easter brunch $130 FREE RELAXED SHIPPING

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9AM–9PM ET EVERY DAY

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one-of-a-kind easter

Golden Chocolate Egg

From Veruca Chocolates in Chicago comes this spectacular chocolate egg filled with salted caramel, chocolate-peanut ganache and a crunchy salted pretzel center. The egg is hand dipped in edible gold luster dust.

P-GLD 5 oz egg, golden chocolate $18 SHIPS FOR FLAT RATE

Chocolate & Hazelnut Magic Trick Eggs

A magic trick moonlighting as an Easter sweet. It started its life as a perfectly proper egg. Then the insides were removed, deployed for dinner, the shell rinsed. Next it was filled with two ounces of supremely luxurious hazelnut and chocolate gianduja, the most popular sweet of Italy’s Piedmont. The shell was decorated and remains perfectly intact.

It cracks and peels just like a hard boiled egg, albeit an egg laid from a chocolate chicken. Dispense them into Easter baskets if you must, but make sure to hoard a couple for the Easter Bunny.

P-EGG 4 eggs, in carton $35 SHIPS FOR FLAT RATE

Bean-to-Bar Chocolate Eggs

Fauvergé Chocolate Stuffed Eggs

SHIPS FOR FLAT RATE

SHIPS FOR FLAT RATE

Fruition Chocolate is a bean-to-bar chocolate maker, meaning they source their own cacao beans directly from farmers and then use them to craft all manner of confections, including these bright pink and blue eggs for Easter. Each box of four eggs contains two flavors: sweet and savory Strawberry Lemon Basil, and nutty and fruity Peanut Butter & Toffee. The bold, fresh flavors will wow even the most adventurous Easter eater you know.

P-FCE 4 eggs, 1.6 oz total $24

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Chocolate eggs rarely taste this good, nor look this beautiful. Joan Coukos and her team at Chocolat Moderne in New York City have nested three big, beautiful, hand-painted huge eggs into a handsome little box just for us for Easter.

Each box comes with one each of three flavors. First, a rich chocolate ganache in a dark chocolate shell. Next, a crunchy almond praline in a milk chocolate shell. Finally, a silky salty caramel in a dark chocolate shell. You won’t find these three flavors together anywhere else. Even the Easter Bunny wouldn’t know where to look.

P-CME 3 eggs, 4.9 oz total $48

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

eggs & treats

sun

MAR 31

Fran’s Chocolate Easter Bunnies Too often, chocolate Easter bunnies rely on their cuteness to distract you from their lackluster flavor. That’s far from true with these delectable bunnies from master chocolatiers Fran’s in Seattle. Each bunny is a solid slab of chocolate, about six inches from to cottontail to ear tip, and wrapped in colorful, springtimey foil. The dark chocolate bunny has a rich, toasty aroma and a flavor with a bright acidity that reminds me of cherry. The milk chocolate bunny has a silky mouthfeel with a beautiful balance between creamy, floral, and fruity flavors.

P-EBD 3.8 oz dark chocolate bunny $19 P-EBM 3.8 oz milk chocolate bunny $19 SHIPS FOR FLAT RATE

Marzipan Easter Bunnies & Carrots

Across Europe, marzipan—the chewy, almond-based candy—is shaped and colored to resemble adorable, miniature versions of everything from mangoes to pigs. But for this take on the tradition, instead of crossing the ocean we took a trip across town. Here in Ann Arbor, the team at Marzipops shapes marzipan into adorable bunnies, plus a couple of carrots in case they get peckish. They’re so cute you’ll want to arrange a miniature bunny Instagram photo shoot. But don’t forget to eat them afterward: they’re just as delicious as they are adorable.

Six bunnies and two carrots come nestled in a gift box.

P-MEB 6 bunnies & 2 carrots, boxed $40 SHIPS FOR FLAT RATE

Easter Candy Collection Gift Box

Forget the bulk grocery candies that taste like nothing but sweet. These candies are so flavorful, even the Easter Bunny is sure to be jealous. The collection includes Raspberry “Bunny Tail” Marshmallows, Italian Fruit Jellies, a Marzipan Bunny & Chick, four assorted Guido Gobino Mini Chocolate Easter Eggs and a couple of bite-sized Milk Chocolate & Hazelnut Easter Eggs, and a Milk Chocolate Easter Bunny. It all comes packed in our colorful, cartooned gift box.

G-ECC candy collection $85 FREE RELAXED SHIPPING

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9AM–9PM ET EVERY DAY

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sun

MAR 31

easter

The New Standard for Easter Hams Peach Wood Smoked Duroc Hams from Smoking Goose Forget the pineapple. These hams, made from heritage Duroc pork raised outdoors on pasture on a single farm in northern Indiana, then cured and smoked by the meat mavens at Smoking Goose, are showstoppers without the extra garnishes.

Smoking Goose is a fantastic producer of slow cured and smoked meats, salumi, and sausages in Indianapolis. They are conscientious about the sourcing of the all the meat they use, working only with farmers who meet their standards for ethics and sustainability. To make these Peach Wood Smoked Hams, they’ve taken that attention to detail a step further by sourcing all of the pork from a single farm: Gunthorp Farms in northern Indiana.

Greg Gunthorp is a 4th generation pig farmer. He raises heritage Duroc breed pigs that spend their whole lives out rooting around on pasture.

He never uses any hormones or antibiotics. Greg’s attention to detail pays off with huge flavor—his Duroc pork is earthy, nutty, bold, yet clean and juicy.

(We also sell Greg’s bacon and pork chops; find them online at zingermans.com.)

The team at Smoking Goose takes the raw Duroc hams and cures them with pepper, coriander, mustard seed, honey, bay leaf and for a bit of sweetness a dose of mead from Arvins Acres, a nearby meadery in Delphi, Indiana. Then they slowly smoke the hams over peach wood.

The flavor is a knockout. Sweet and complex, with a smooth smokiness that lingers long after you put down your fork. The hams are fully cooked and ready to eat right away.

A Zingerman’s exclusive. Note the hams are boneless, unsliced, shipped frozen and may take a day to defrost.

M-SGH M-SGH-L

4-5 lbs, boneless, unsliced, serves 8-10 7-9 lbs, boneless, unsliced, serves 15-20

$125 $215

FREE RELAXED SHIPPING

Holiday Ham Rescue Kit

A ham makes for an excellent, impressive holiday centerpiece. But in my house, somehow there’s always enough ham to serve about three times more folks than are ever at the table... so there’s a lot left over. The Ham Rescue Kit includes most of what you need to turn your those leftovers into superior sandwiches. With accompaniments like these, post-Easter lunches will go from being a boring obligation to an exciting private event. You bring the leftover ham, we’ll ship a loaf of Farm Bread, sliced Swiss cheese, Kozlik’s Maple Mustard, four personal-sized bags of Zingerman’s Potato Chips, and a box of four Chocolate Easter Eggs for a sweet send off.

Everything comes packed in our yellow deli bag.

G-HRK ham rescue kit $115 FREE 2 BUSINESS DAY SHIPPING

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

centerpieces Easter Extravaganza Gift Basket

Give the Easter bunny a break this year and go for an Easter basket filled with the most flavorful treats in town. With a mix of classic chocolate and sweet treats, plus savory tidbits to break up the sugar rush, there’s something here for every-bunny to love. We stuff our wicker basket with a couple of Date Mamoul Cookies, a no-nut Black Magic Brownie, a Sky’s the Lemon Cookie, a bag of Raspberry “Bunny Tail” Marshmallows, a Marzipan Bunny & Chick, Butter Toasted Peanuts, John Macy’s Cheesesticks, Rosemary Maple Almonds, a bag of Zingerman’s Sea Salt Potato Chips, and a Dark Chocolate Easter Bunny.

G-ESB easter basket, serves 6–8 $140 FREE RELAXED SHIPPING

Easter Feaster Collection

For a full-flavored Easter feast, set out a spread of extremely munchable cheeses, snacks, sweet treats, and a heritage breed, humanely raised ham from Smoking Goose. The ham is ready for heating, slicing, and serving; everything else is ready to serve up as is. The collection includes a four to five pound boneless Heritage Ham, Cabot Nor’Easter Cheddar, Dutch Pril Gouda, Sesame Semolina Bread, Garlic & Pepper Pretzels, Virginia Diner Peanuts, four Date Mamoul Cookies, and four bean-to-bar Chocolate Easter Eggs from Fruition Chocolate. Feeds a crew of ten or more quite handily, or keeps a family of four nibbling for days.

G-EFS easter feast, serves 10–12 for snacking $235 FREE 2 BUSINESS DAY SHIPPING

Easter Carrot Layer Cake Fondant frosting makes a gorgeous cake. It shapes like potter’s clay and holds color like a fresco. All those tilting, day-glo cakes you see that are so alluring—all fondant. Unfortunately, most of the cake’s engineering stops at decoration. The meat of the cake, so to speak, is bland and pointless. But that’s not the case here. Our popular carrot cake—loads of carrots, toasted walnuts, freshly milled local Michigan flour, and more—is layered with silky buttercream frosting, then covered in our handmade vanilla fondant frosting. The top is decorated with the visage of an adorable floppy eared bunny. Its cute pink nose twinkles its approval, ready to be sliced and distributed to fans of carrot cake country-wide. Ships frozen, arrives cool.

A-EAS serves 6­–10, 6” diameter by 4” tall $125 FREE 2 BUSINESS DAY SHIPPING

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9AM–9PM ET EVERY DAY

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