Zingerman's New Year 2022 Catalog by Zingerman's Mail Order

WINTER 2022

Mo’s favorite new food of 2021

amy’s favorite new food of 2021

Founder, Zingerman’s Mail Order

Mo’s favorite new food of 2021 Founder, Zingerman’s Mail Order

ari’s favorite new food of 2021 Co-Founder, Zingerman’s

Rancho Meladuco Medjool Dates I feel fortunate to have stumbled onto favorite thealex’s delicious dates from the marvelous new food located of 2021 Rancho Meladuco, in the CoachTasting Team Lead, Zingerman’s Mail Order ella Valley in California. They’re ripened carefully on the tree to maximize their natural sweetness. Joan Smith and her team then dry them very gently, leaving them with higher moisture to enhance val’s favorite thenew dates’ natural It also makes foodflavor. of 2021 Catalog Director, Zingerman’s Mail Orderto pack and them much more difficult ship, but I’m happy to pay for that. The dates are so marvelously good that I keep coming back to them in all different ways. I nibble one alongside joe’s favorite mynew coffee in the morning. I halve them, food of 2021 Zingerman’s Mail Order pit them,Purchaser, and stuff them with peanut butter or blue cheese for an appetizer, or dark chocolate for dessert. I chop them and add them to salads. I could eat the whole box in a matter of hours if I’m not careful. ian’s favorite P-MDJ 1 lb box (about dates) $22 new food of 20 2021 Illustrator, Zingerman’s SHIPS FOR FLAT RATECreative Services

Val always brings these dates and a bag of Rosemary Maple Almonds on hikes. Mo chops these dates and adds them to yogurt with Early Bird Granola. P-RAL 2.5 oz bag almonds $7.50 P-AHA 12 oz bag granola $15 EACH SHIPS FOR FLAT RATE

amy’sfavorite favorite ari’s newfood foodof of2021 2021 new Managing Partner, Zingerman’s Bakehouse

lisa’s favorite new food of 2021

Mo’s favorite new food of 2021 alex’s favorite lisa’s favorite Founder, Zingerman’s Mail Order new newfood foodof of2021 2021

amy’s favorite new food of 2021 Mo’s favorite Managing Partner, Zingerman’s Bakehouse new food of 2021

Co-Founder, Zingerman’s

Tasting TeamSpecialist, Lead, Zingerman’s Cheese Zingerman’sMail MailOrder Order

Cheese Specialist, Zingerman’s Mail Order

Founder, Zingerman’s Mail Order

Panang Curry Sauce

White Cat Popcorn

I love cooking projects. Long ingredient ari’s favorite lists, multi-page complicated new foodrecipes, of 2021 val’s favorite Co-Founder, Zingerman’s techniques—sign me up! But sometimes, new food of 2021 I find aCatalog food that makes me toss up Director, Zingerman’s Mail Order my hands and say, nope, let’s leave this one to the experts. This Panang alex’s Curry sauce isfavorite one of those foods. It’s a new food ofsavory 2021explosion complex sweet, spicy, Tasting Team Lead,favorite Zingerman’s Mail Order joe’s of deliciousness, and all I have to do is new food of 2021 open thePurchaser, jar, pour itMail over Zingerman’s Order some sautéed chopped veggies (it goes with literally anything that looks good at the market orval’s is gettingfavorite old in the fridge), and serve itnew over rice. The hardest part is deciding food of 2021 Catalogwill Director, Zingerman’s Mail Order if there be leftovers. ian’s favorite P-PNC 13.1 oz jar $16

There are only a few of us who write lisa’s favorite about the foods forof zingermans.com and new food 2021 ari’s favorite Cheese Specialist, Mailof Order thisnew catalog. WeZingerman’s try all them, we eat food of 2021 all of them.Co-Founder, ThereZingerman’s are some we eat now and then. And then there are some that we eat A LOT. For me, White Cat popcorn is the latter. There have been many, many nights in the last year where I alex’s favorite new oftop 2021 happily popfood a batch and it with my Tasting Team Lead, Zingerman’s Mail Order usual: a dusting of Giorgio Cravero’s Parmigiano Reggiano and a couple of pinches of Dario Cecchini’s Tuscan sea salt. However you choose to dress it up you won’t go wrong with making this val’s favorite your new base popcorn. new food of 2021 Catalog oz Director, Zingerman’s Mail Orderkernels $9 P-WCP 27 jar popcorn C-VER parmesan by the lb $35 P-TSC 420 g jar tuscan sea salt $30

new food of 2021

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joe’s favorite new food of 2021 Purchaser, Zingerman’s Mail Order

Roast Garlic Spread

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joe’s favorite new food of 2021 Purchaser, Zingerman’s Mail Order

I’ve used this roasted garlic spread as the base for a vinaigrette in place of a dab of Dijon. I’ve stirred it into mashed potatoes and tomato sauces. But most often, I use it every week ian’s favorite at my family’s bruschetta night. We get a loaf of Paesano new food of 2021 ian’s favorite breadIllustrator, (pageZingerman’s 7) andCreative fryServices thick slices in olive oil, then lightly new food of 2021 spread the garlic on like butter. The spread is creamy and Illustrator, Zingerman’s Creative Services smooth, and it has really good roasted garlic flavor. It’s rich, dark, and really savory but just a little sweet from a bit of balsamic vinegar. We change up what else goes on the bruschetta each week, maybe vegetables or prosciutto, but we always use the garlic spread. P-RGS 10 oz jar $14 SHIPS FOR FLAT RATE

Managing Partner, Zingerman’s Bakehouse

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

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Zingerman’s new food of Co-Founder, 2021

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Tasting Team Lead, Zingerman’s Mail Order

val’s favorite new food of 2021

alex’s favorite new food of 2021

Catalog Director, Zingerman’s Mail Order

Tasting Team Lead, Zingerman’s Mail Order

joe’s favorite new food of 2021 Purchaser, Zingerman’s Mail Order

Mo’s favorite val’s new favorite food of 2021 Founder, Zingerman’s Order new food ofMail2021

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ian’s favorite new food of 2021 Illustrator, Zingerman’s Creative Services

Catalog Director, Zingerman’s Mail Order

Cheese Board Gift Basket

amy’s favorite new food of 2021 Managing Partner, Zingerman’s Bakehouse

amy’s favorite new food of 2021 Managing Partner, Zingerman’s Bakehouse lisa’s favorite new food of 2021 Cheese Specialist, Zingerman’s Mail Order

If you’re like me and you’re feeling a bit of the post-holiday, mid-winter doldrums right about now, here’s my advice: do a ari’s favorite favorite quick Instagram orjoe’s Google search #cheeseboard. I’m newImage food offor2021 new food of 2021ways people find Co-Founder, Zingerman’s always inspired by the gorgeous and creative Purchaser, Zingerman’s Mail Order to plate cheese, salami, and other snacks. But all too often, cheese boards don’t taste as good as they look. We don’t need to worry about that here. We stuff this wicker basket is full of superb, full-flavored cheeses and accompaniments. Break alex’s favorite new food ofthe 2021 out your favorite rustic cutting board and baroque cutlery Tasting Team Lead, Zingerman’s Mail Order stuffed in the back of the drawer, and let your inner cheese ian’s favorite new delicious food of 2021 play session. (Or artist out for a beautiful, mid-winter Illustrator, Zingerman’s Creative Services forget the presentation and just dig in—I won’t tell if you don’t!) Our gift basket comes with a half pound each of Zingerman’s Nor’Easter Cheddar, Pril Gouda, and Piave Cheeses, a loaf of val’s favorite Sourdough Bread, a bag of Taralli crackers, a Finocchiona new food of 2021 Catalog Director, Zingerman’s Mail Ordergiant Kishmish Salami, Marcona Almonds, Moroccan Olives, Raisins, and a jar of Italian Fig Preserves. G-CZB gift basket, serves 10–12 $165 FREE SHIPPING

lisa’s favorite new food of 2021

joe’s favorite new food of 2021

Cheese Specialist, Zingerman’s Mail Order

Purchaser, Zingerman’s Mail Order

Funky Monk Cheese I love the Funky Monk because it’s got all the things I look for in a good cheese. At his family farm in western Belgium, cheesemaker Johan Deweer starts with the milk from his own herd of cows. He uses a centuries-old recipe first developed by Trappist monks—and Catholic monks and cheese just sounds fun, right? Trappist-style cheeses have washed rinds, meaning that during the cheesemaking a brine is rubbed on the outside of the cheese. Washed rind cheeses can be super pungent, but this one has been given a modern twist to be a little lighter, not so funky (even though that’s the name!). It’s got soft, creamy flavors but with a brothy, caramelized onion bass note below. With a fudgy texture, this classic is a winner. C-MNK by the pound $39 SHIPS FOR FLAT RATE

find more faves on page 34 & back cover

ian’s favorite new food of 2021 Illustrator, Zingerman’s Creative Services

Bubbe's Sweet Treats in our New Cartooned Gift Box I love designing and illustrating packaging, it’s one of my favorite creative endeavors, so I had a lot of fun creating our newest cartooned gift box, which we started using for our gifts in October 2021. I divided the box into four different scenes containing characters and food that are sectioned off by an illustrated bow and ribbon. The four themes are winter, night time, forest and prehistoric. The dinosaurs in particular were fun to draw, especially the cheeseosaurus. We’re now using this box for over 40 different gifts, holding everything from cheese to chocolate to a smattering of snacks, but I’m partial to this collection of Jewish pastries and confections. We stuff this gift box with our Chocolate and Raisin Babka, a box of Apricot Rugelach, a Coconut Macaroon Brownie, and a bag of Kosher Sea Salt Caramels. G-BUB gift box, serves 8–10 $95 FREE SHIPPING

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Everyday Aged Balsamic Vinegars from La Vecchia Dispensa Fifty years ago, as word started to get out about the delicious vinegar found in every home around Modena, Italy, entrepreneurs looking to make a quick buck looked for shortcuts to make cheap balsamic and sell it for a profit. Years of aging in wooden barrels were out, and various additives were in. Unfortunately, with those changes, most of the flavor was out, too. But in the town of Castelvetro, just southwest of Modena, Italy, Roberta Pelloni, her husband Marino Tintori, and their son Simone make balsamics using traditional methods, including lots of local grape must and years of barrel aging. The result is a range of beautifully balanced balsamics, perfectly poised between sweet and tart. We’ve been selling them for over two decades, and they have a legion of followers who return to them again and again.

SAVE $10

8 YEAR AGED An elegant balance—bright and tart with just a touch of the barrel’s aging beginning to show. A kitchen standard. V-8YR 250 ml bottle was $25, NOW $15 SHIPS FOR FLAT RATE

SAVE $15

10 Year Aged Perennially, our best selling balsamic. Beautifully packaged, complex yet balanced, it’s the most intensely flavored balsamic of its age I’ve ever tried. V-10Y 250 ml bottle was $35, NOW $20

SAVE $20

16 Year Aged A woody, earthy intensity rounded out with a dose of lush, raisiny sweetness and just a hint of acidity for balance. V-16Y 250 ml bottle was $45, NOW $25 SHIPS FOR FLAT RATE

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HOW TO USE IT A younger, brighter balsamic like the 8 Year Aged is ideal for a vinaigrette

HOW TO USE IT A full-flavored, balanced balsamic like the 10 Year Aged is ideal for marinating meats or drizzling over soups, braises, or bruschetta

HOW TO USE IT An older, sweet balsamic like the 16 Year Aged is superb for drizzling over strawberries, Parmigiano Reggiano, or even gelato

Balsamic buyer’s guide

balsamic sale ends january 31, 2022

Stock up your pantry, your neighbor’s pantry, or buy some future birthday gifts. Prices good at Zingerman’s Mail Order and Zingerman’s Deli.

SAVE $100

Barrel of 16 Year Aged Balsamic La Vecchia Dispensa’s cooper has fashioned a few small, seasoned oak barrels filled with over a quart of our exclusive sixteen year aged balsamic. Use the glass dropper to rescue a bit of balsamic for salads or strawberries. Kept sealed, it’ll last indefinitely and get better with time, just like you. Quantities very limited. V-BAR-16 1 liter wooden barrel was $350, NOW $250 FREE SHIPPING

half off

Imagine you’re making a broth from scratch. When you start, it’s thinner and lighter in flavor. As it simmers, the liquid gets progressively thicker and the flavors get more and more intense. The same thing happens as balsamics age, only it takes years instead of hours. In general, a younger balsamic will have a consistency similar to wine and a bright, acidic flavor. As balsamics age for years at ambient temperatures in wooden barrels, each summer’s heat evaporates a bit of the liquid, giving the vinegar a thicker, more syrupy consistency and a sweeter, more complex flavor. Try a sip from a couple of different bottles and you’ll taste the difference right away. One age isn’t “better” than another—instead, different ages of balsamics are ideal for different uses in the kitchen.

SAVE $10

30th anniversary

Balsamic Sampler

Dense and intense with a texture akin to molasses, a thimbleful adds complex, sweet depth to sauces or dressings. V-30Y 100 ml bottle was $50, NOW $25

Four precious small bottles (about an ounce total) of Vecchia Dispensa's 8, 10, 20 and 40 year aged balsamics. They look like beautiful vials of perfume, but they’re way tastier. V-VBT 4 bottles, 1 oz total was $30, NOW $20

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HOW TO USE IT A thicker, well-aged balsamic works in place of a balsamic reduction—it’s sweet and condensed straight from the bottle, no reducing necessary

“Forget the sparkly jewelry, luxurious furs and hot stiletto heels—give me a barrel of aged Balsamic Vinegar and I will love you forever!” KELLY, CLINTON, NJ

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Tradizionali Balsamics from Acetaia del Cristo

Balsamic vinegar has been made in attics all around Modena, Italy, for centuries. Balsamic barrels were (and still are!) made to celebrate the birth of a daughter, and later used as her dowry. Such a precious resource was eaten only rarely, and then only on the richest of foods: sizzling roast meats or sumptuous stuffed pastas. Today, though, practically all balsamic on the shelf bears only a fleeting resemblance to these treasured family heirlooms. Our balsamics from Acetaia del Cristo in San Prospero, just north of Modena, Italy, are the traditional product, aged for decades, judged in a blind tasting to make sure they meet the local standards of excellence. Only a tiny amount is released each year, so our quantities are very limited. These are special occasion balsamics, offered with a rarely seen discount.

Tradizionali Balsamics from Modena These are the vinegars about which legends have been woven. Buy one for a grand occasion. A golden anniversary. A wedding. A newborn. An election win. Tested by a panel of judges, the qualifiers in Modena are graded gold and white. Then they return to the wood for another five, ten, twenty, or a hundred years or more. During the aging process, the vinegar is shifted from one type of wood to the next. Cherry, chestnut, oak and mulberry all leave their imprint on the flavor of the vinegar. The result is an almost unbelievable concentration of sweet-sour flavor in a dense, intense, brown-black vinegar that hints of berries, grapes, vanilla. There is nothing like it in the world. Only a tiny amount is released each year, in elegant glass flasks. Let loose a few drops on ripe strawberries fresh from the market. An amazing treat you'll always remember. All traditional balsamics from Modena are bottled in Ferrari designer Giorgio Guigiaro's streamlined, sexy bottle, then gift boxed. They may all look the same, but the vinegar is not. We buy ours from Acetaia del Cristo. I think their vinegars are consistently fantastic— and the juniper aged version is unique with a distictly ginny juniper flavor. V-JUN

SAVE $50$100

100 ml white label juniper was $140, NOW $90

V-MOD-1

100 ml white label

was $125, NOW $75

V-MOD-2

100 ml gold label

was $225, NOW $125

FREE SHIPPING ON EACH

Next Level Balsamic from Modena Just when you thought balsamic couldn’t get any more luxurious, the balsamico maestro at Acetaia del Cristo in Modena, Italy has turned the dial up to 11 with a decades-old sumptuous elixir that will leave you gobsmacked. Over the years of aging in traditional barrels, the balsamic and wood flavor each other. The longer the aging, the more intense the effect: the flavor becomes deeper, with incredible nuance and complexity in each drop of balsamic. After more than 50 years of aging, the extraordinary Black Diamond balsamic has astonishing flavor. Each bottle is tucked in a bespoke wooden box decorated with a design that’s been fire-etched by hand on the lid. But if 50 years of aging isn’t enough for you, we have an extremely limited selection of bottles aged for over a century—find them online. Get yours quick—after decades in the barrel, these will only last a few weeks on our shelves, tops. V-DMN 100 ml black diamond was $400, NOW $200 FREE SHIPPING

half off

Balsamic sale ends january 31, 2022

Stock up your pantry, your neighbor’s pantry, or buy some future birthday gifts. Prices good at Zingerman’s Mail Order and Zingerman’s Deli.

classic breads SourdOUGH

PaesanO Our most popular bread. Spreading out like the cap of a wild mushroom, its thin, snow white crust surrounds a soft, savory crumb filled with lots of holes (we work hard to put the holes in). This is the traditional bread of Puglia—the heel of Italy’s boot— and the best one to eat alongside a pasta dinner. Recommended for ripping and dipping in olive oil. B-PAE 1½ lb loaf $9.50

Made with only organic wheat flour, water, sea salt, and our nearly three-decade old sourdough starter—and plenty of time. Making a loaf takes 18 hours. The crisp, crackly crust, moist honeycombed interior and that trademark sour tang will tickle your tongue. We ship them to San Franciscans across the country—even to some living near the Golden Gate. B-SDR 1½ lb round $9.50

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Jewish Rye This is rye like my grandparents ate in Eastern Europe, made with plenty of freshly milled rye flour (believe it or not, most “rye bread” sold in America contains very little rye flour), a natural sour rye starter (not the usual canned shortcuts) and lots of time to let the dough develop. The base bread for our reuben and many other sandwiches. B-RYE 1½ lb loaf $9.50 SHIPS 2 BUSINESS DAY

Farm Bread Imagine sitting around a French farmhouse table waiting for dinner. This would be the bread the family would serve. Like French pain au levain, it's a white-wheat mix made with a sour starter. Its crust is crisp, its flavor subtle and never tiring. The three pound round is my favorite. Cut into quarters and freeze what you don’t eat. B-FRM-RND 3 lb round $18 B-FRM-LOF 1½ lb loaf $9.50 SHIPS 2 BUSINESS DAY

classic bread gifts Deli Deluxe Bread Gift Box

Rustic Peasant Loaf Gift Box

FREE SHIPPING

These are the breads we built our reputation on. While we ship over two dozen types of loaves, these foundation breads have probably seen more tables than any other. Honor a bread fanatic by sending our cartooned gift box of Jewish Rye, Farm Bread, Better Than San Francisco Sourdough, and Pecan Raisin. G-SAM-A deli deluxe box $80

This box is for all those classic bread lovers out there, the ones who turn up their noses at Cinnamon Raisin, the ones who fight for crust. We offer three of our most hallowed peasant loaves, the ones our bakers consider their crowning achievements. The gift box includes a loaf each of Paesano, Farm Bread, and Jewish Rye. G-PEA peasant gift box $60

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Pecan Raisin

cinnamon raisIn A cinnamon raisin bread with substance. A chewy, solid loaf where the flavor of the dough supports the freelancing of the Red Flame raisins and the racy scent of Indonesian cinnamon. Sweetened and moistened with a hint of clover honey. Makes sensational Sunday morning toast. B-CIN 1½ lb loaf $12 SHIPS 2 BUSINESS DAY

This bread has been like a chain reaction—someone serves it for brunch, and the next week their guests are calling us and buying it for themselves. Calling it dense is an understatement: a half pound of big, juicy Red Flame raisins and toasted pecans are baked into every loaf. The New York Times says our Pecan Raisin Bread "redefines the category." B-PEC 1¼ lb loaf $19 SHIPS 2 BUSINESS DAY

SCAN HERE TO SHOP ALL BREADS ONLINE

ChocOlate chErRy

chocolate sourdough

A chocolate lover’s fantasy come true—the best Belgian and French chocolate and dozens of dried Michigan cherries. A few minutes in the oven, the chocolate chunks begin melting, the aroma of cocoa fills the air. Spread it with just a hint of sweet butter or set a scoop of vanilla ice cream on top of a warm slice. You’ll be sitting in front of the most decadent dessert you've had in years. B-CHO 1¼ lb loaf $18

It’s simple: our sourdough bread stuffed with chunks of dark Belgian chocolate. Like most of the school children I know, I like to rip off a hunk and eat it as soon as I open the bag, but it's best when you pop it in the oven for about fifteen to twenty minutes. Your entire kitchen is likely to be filled with sensuous smells—warm chocolate, good bread. This is one loaf that's very hard to keep around the house. B-XSB 1 lb loaf $12

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Sweet & Spicy Bread Gift Box

Some traditionalists may stick up their noses at the idea of cheese, pepper or chocolate in bread. But judging by the popularity, they’re in the minority. Our cartooned gift box is stuffed to bursting with a loaf of Chocolate Sourdough, Cinnamon Raisin, Chili Cheddar, and Peppered Bacon Farm Bread. G-SAM-B sweet & spicy $85 FREE SHIPPING

Savory loaves parmesan pepPer

greEn chilI & chedDAR

Peppered Bacon Farm

My Italian friends would probably think this bread is heresy, but that’s their loss. It’s a natural for me because I love bread, parmesan and good black pepper. There’s a heaping helping of Parmigiano Reggiano in every loaf, along with a load of cracked Zingerman's 5 Star Black Peppercorns. Leaves your mouth pleasantly aroused from the heat of the pepper and salivating from the savory sweetness of the parmesan. It’s fantastic when toasted. B-PEP 1 lb loaf $18

I love this bread: savory, lusty, delicious and dangerously close to addictive. Softly spicy, fire-roasted New Mexico green chilis and Nor'easter Cabot cheddar blended into the Bakehouse’s tangy Farm Bread. Great on its own or as an accompaniment to dinner. It’s especially good if you give it about fifteen minutes in a 325-degree oven before you break it open so it’s nice and steamy when you crack the crust. B-CHI 1¼ lb loaf $18

We used to bake this on special occasions and we’d get so many orders we'd run out of bacon. It’s Farm Bread dough with Nueske’s Applewood Smoked Bacon and Zingerman's 5 Star Black Pepper. Every bite has a bit of sourdough tang and a lot of the sweet, smoky meatiness of bacon, plus a little spice. I’m sure it makes great sandwiches, but I’ve never had a loaf around long enough to try. B-BAC ¾ lb loaf $16

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Build Your Own Bread Gifts Customizable Bread Gifts Select three or six hearth-baked Zingerman’s Bakehouse breads from the list below: classic or creative, sweet or savory, or a mix of everything. We’ll pack them in our fun, cartooned gift box (for three breads) or our giant wooden crate (for six breads). Full list of breads to choose from online at zingermans.com.

IN A CARTOON BOX

IN A WOODEN CRATE

Pick three loaves G-3BD 3 breads $65

Pick six loaves G-6BD 6 breads $125

FREE SHIPPING

Traditional

Savory

Farm Loaf Sourdough Roadhouse Dinkelbrot Spelt 8 Grain 3 Seed

Chili Cheddar Parmesan Pepper Peppered Bacon

Sweet

Rye

Chocolate Sourdough Chocolate Cherry Pecan Raisin Cinnamon Raisin

CALL 888 636 8162 9AM–10PM ET EVERY DAY ZINGERMANS.COM

Jewish Rye Onion Rye Pumpernickel

morning CiNn-ful CinNamon RolL Gift Box

Almost anyone can make a cinnamon roll smell good while it’s baking, even among the cell phone kiosks at the mall. Unfortunately, most have little more than aroma to offer. You won’t taste much beyond sugar and cinnamon. The real challenge is to fashion a cinnamon roll that tastes as good as it smells. These fit the bill. Warm them up, break one open and put your nose up close. You’ll smell sweet butter, Indonesian cinnamon, real vanilla. But the real treat is next. Take one bite. That’s all you’ll need to forget the litany of cinnamon roll disappointments life has dealt you. With serving instructions. G-CIN ten roll tin in wooden crate $55 A-CIN ten roll tin in cartoon gift box $50 FREE SHIPPING

Sunday Brunch Bakery Basket

Get the day (or the afternoon—no judgment) started deliciously with a stellar assortment of Zingerman’s Bakehouse baked goods. We stuff the gift basket with a loaf each of Sourdough and Banana Bread, four assorted mini Sweet Scones and a savory Cheddar Herb Scone, a raspberry-filled Patti Pocket hand pie, an almond and orange scented brioche Bostock, Apricot Rugelach Cookies, and an Oatmeal Raisin Cookie. G-SSV gift basket, serves 6–8 $125 FREE SHIPPING

Superior scone Sampler Gift BoX

These scones are the real deal. Warmed for a few minutes in the oven they smell outrageously good. Their texture manages to be fluffy and creamy all at once. This tasty collection includes a half dozen scones: one each of Zingerman’s Ginger, Lemon, Country Oat & Pecan, Currant, Cheddar Herb, and Bacon Cheddar, plus a little jar each of honey and preserves to spread on them. G-SCS gift box $60 FREE SHIPPING

BanANa Breads

Three flavorful takes on banana bread, made with freshly milled flour. Classic has no nuts. Chocolate chunk has—you guessed it—huge chunks of really good chocolate. Pecan praline is topped with a layer of caramel-coated toasted pecans sprinkled with a pinch of sea salt. Wrapped in tissue, each loaf serves 5-7 and comes packed in its own colorfully illustrated box. G-BNA classic banana bread, gift boxed $20 G-BNC chocolate chunk, gift boxed $25 G-BNP pecan praline, gift boxed $25 EACH SHIPS FOR FLAT RATE

pastries Michigan Breakfast BOxes

Get the morning started with a taste of Michigan for a few or for a crowd. The Classic Michigan Breakfast Box includes a loaf of supremely toastable Cinnamon Raisin Bread, a Currant Scone and a Lemon Scone, Sour Cherry Preserves to slather over all of those, plus a bag of Zingerman’s whole bean High Flyer Coffee. The Deluxe Michigan Breakfast Box includes everything in the Classic Box, plus a tin of ten cinnamon rolls, Zingerman’s freshly milled Wheat Porridge, Cornman Farms Pancake Mix, and Harwood Gold Maple Syrup. G-MIB classic breakfast box, serves 4–6 $85 G-MIB-D deluxe breakfast box, serves 10–12 $150 FREE SHIPPING

BrEad-fest GiFt BOX

Toast ain’t just toast when it’s made from Zingerman’s Bakehouse bread. To that end, here’s two of our most popular breakfast breads (good any time of day, of course, even if they’re not toasted). This colorful, printed gift box selection includes a loaf each of Cinnamon Raisin and 8-Grain 3-Seed Bread, a Ginger Scone and a Lemon Scone to sweeten the deal, and a small jar each of Honey and Preserves. G-FES bread-fest box $65 FREE SHIPPING

caffeination elation Roadhouse Joe Coffee A mix of Papua New Guinea, Costa Rican, Indian and Brazilian Peaberry beans make this crowd-pleasing blend that we’ve served every day alongside breakfast (and brunch, and lunch, and dinner) at Zingerman's Roadhouse restaurant for over a decade. Nutty and balanced. Whole bean. P-COF-ROA 12 oz bag, whole bean $22 2 or more bags, $20 each

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Holiday Blend Coffee When the coffee maestros at Zingerman’s Coffee Company developed this year’s Holiday Blend, they fell in love with a mix of some favorite coffees from Brazil, Costa Rica, and Peru. The resulting blend is rich, layered, and silky smooth with hints of cocoa, just right for sipping under a blanket. Whole bean. P-COF-HOL 12 oz $22 SHIPS FOR FLAT RATE

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CUStom Pastry Boxes Fill your own cartoon gift box or wooden crate with an assortment of Zingerman’s Bakehouse pastries. Choose your mix, pick your packaging, then give us a ring or hop on our site at zingermans.com where you can customize your box online. Your personal selection is hand packed to order.

Brownies

Scones

Treats Brioche Orange & Almond Bostock

Magic Brownie

Chocolate Chunk

Currant

with walnuts

Black Magic Brownie

Oatmeal Raisin Ginger Jump-Up Molasses Sky’s the Lemon Double Chocolate

Lemon Country Pecan & Raisin

Almondinger

Savory Bacon Cheddar

without nuts

Buenos Aires Brownie with caramel layer

Black & White Brownie with coconut macaroon layer

Pecan Blondie Gluten Free Townie Brownie*

Ginger Date & Orange Savory Cheddar Herb

vegan with almond & coconut

Raspberry Patti Pocket Hand Pie Caramel Crisp Puffed Rice Treat

STOCK UP All these pastries freeze and reheat beautifully for long-term maximum deliciousness

* Not made in a gluten free facility.

IN A CARTOON BOX G-4PP G-6PP G-10P G-15P G-20P

4 pastries 6 pastries 10 pastries 15 pastries 20 pastries

FREE SHIPPING

$40 $50 $75 $100 $125

IN A wooden crate G-8CR G-15C G-20C G-30C

8 pastries $70 15 pastries $120 20 pastries $150 30 pastries $200

FREE SHIPPING

“The magic brownies are still the ultimate in chocolate and nuts.” DEBRA, MILLINGTON, MI

Magic Brownie Bite Gift Boxes Zingerman’s legendary Magic Brownies—with and without toasted walnuts—carved down to a quarter of their original size. Each is baked with real butter, cane sugar and dark Belgian chocolate. G-MBB 20 bites in box (illustrated) $60 G-M50 50 bites in wooden crate $120 G-M100 100 bites in wooden crate $200 FREE SHIPPING

a baker’s basket

Almost as Good as Grandma’s Baked Goods Gift Baskets This is one of our most popular baskets, a selection of some of the baked goods made by Zingerman’s Bakehouse presented in a wooden box emblazoned with the Zingerman’s name.

Deluxe (Illustrated)

Ultimate

Cinnamon Raisin Bread, walnut-studded Magic Brownie and no-nut Black Magic Brownie, Currant Scone and Lemon Scone, Pecan Blondie, Oatmeal Raisin Cookie, Chocolate Chunk Cookie, Ginger Jump-Up Molasses Cookie, Honey and Preserves. G-GRA-1 deluxe $100

Double of all the pastries in the Deluxe, plus a loaf each of Cinnamon Raisin and Banana Breads. G-GRA-2 ultimate $175 FREE SHIPPING

FREE SHIPPING

Hunka Burnin' Love Chocolate Layer Cake

Nina’s ’Nolis Pignoli Cookies Pignolis are traditional cookies from Sicily. They’re jam-packed with nuts: almonds, hazelnuts, and pine nuts, the most flavorful we could find. We barely sweeten them with cane sugar and honey and the only thing holding that collection of ingredients together is egg whites—there’s not even any wheat flour mixed in, making for an explosion of toasty, nutty flavor (and making them gluten free at the same time). G-PGN 24 cookies, gift boxed $45

For the chocolate fiends. Three layers of dense buttermilk chocolate cake, covered in luscious chocolate buttercream frosting. The frosting is the showpiece: traditional Swiss style buttercream made by whipping fresh eggs and sugar into a meringue, then mixing in Wisconsin butter, Madagascar vanilla, and rich Belgian chocolate. A-HBL serves 6–8, 6” diameter, 4” tall $100 FREE SHIPPING

FREE SHIPPING

bakery collections Pastry Sampler

Bakehouse Bonanza

Baked Goods Dreambox

Our cartooned gift box includes a mini Sour Cream Coffee Cake, a Raspberry Patti Pocket Hand Pie, a dulce de leche caramel-stuffed Buenos Aires Brownie, Chocolate Chunk & Walnut Cookie, Currant Scone, plus a pouch of six handmade, crispy, all butter Palmiers. G-ZBS sampler, serves 6–8 $65

Big, beautiful cartooned gift box with dulce de leche caramel-stuffed Buenos Aires Brownie, a Pecan Blondie, Oatmeal Raisin and Ginger Jump-up Molasses Cookies, a Raspberry Patti Pocket Hand Pie, a Cheddar Herb Scone and a Currant Scone, a six pack of all butter Palmiers and our nosher-sized Hot Cocoa Coffee Cake. G-BNZ bonanza, serves 10–12 $100

This wooden crate is stuffed to bursting with our incredible nosher-sized Sour Cream Coffee Cake, a Currant Scone and a Country Scone, a walnut-studded Magic Brownie, a Dulce de Leche Buenos Aires Brownie, a coconut macaroon Black & White Brownie, a Pecan Blondie, a Ginger Jump-up Molasses Cookie, an almond & coconut Almondinger Cookie, a Raspberry Patti Pocket, Banana Bread, and a nosher-sized Pecan Pie. G-DRE dreambox, serves 14–16 $150

FREE SHIPPING

CALL 888 636 8162 9AM–10PM ET EVERY DAY ZINGERMANS.COM

Italian inspired, AnN Arbor made Zingerman’s Gelato

Thick, creamy, elegant, luscious. Eating gelato is an event, a special occasion that borders on a religious experience for ice cream connoisseurs. At Zingerman’s Creamery, our gelato makers traveled to Italy to learn to make gelato from the masters. Then we made it our own with all-American flavors. We start with fresh milk from Calder Dairy—one of the last farmstead dairies in Michigan—and mix it with organic Demerara sugar and an array of other good ingredients to churn out this Italian-style ice cream with direct, intense flavors. Assemble a collection of five pints of your favorite flavors. G-5GL 5 pints of gelato $125

SWEET GELATO KITS 5 Flavors You Choose G-5GL 5 pints of gelati $125

Classic Vanilla

Cold Brew Coffee

Dark Chocolate

Michigan Maple Pecan

Mint Chocolate Chip Salted Caramel Chocolate Chunk

Chocolate & Hazelnut Gianduja Raspberry Sorbet Lemon Sorbet

FREE SHIPPING

The ParaGon Of PeaNutS Zingerman’s Peanut Brittle

Zingerman's Candy isn’t reinventing the wheel, just making it more delicious. This is stove-top brittle, not factory gristle, with butterscotch brown flavor, sharp, crackly texture and a savory finish of roasted peanut. CLASSIC CHOCOLATE COVERED P-BRT-S 4.4 oz box $8 P-CBR-S 4 oz box $10 P-BRT 12 oz box $25 P-CBR 12 oz box $30 SHIPS FOR FLAT RATE

SHIPS FOR FLAT RATE

sugar SOrcery

Pistachio Vanilla Brittle We know good brittle. Zingerman’s Candy Company has been making it for more than decade and it’s the finest peanut brittle around. (The chocolate covered variety is my personal favorite—find it on page 3.) So the fact that we’re selling a brittle made in someone else’s kitchen is saying something. The creative confectioners at Sweetdragon Baking Company have mastered the tricky twin aspects of brittle, flavor and texture. Made with organic pistachios, vanilla from Madagascar and cane sugar, the flavor is sweet, light and nutty. The texture, put simply, doesn’t stick in your teeth. P-PVB 5 oz box $20 SHIPS FOR FLAT RATE

TREATS bubblinG sweEt

Dark Chocolate Honeycomb Candy Honeycomb candy has been my absolute favorite confection since I was a kid, except we called it seafoam. Some call it sponge toffee or, in New Zealand, hokey pokey. You might call it something else too, but a confection by any other name would still taste as sweet—and as crunchy, airy, chocolatey, and fun. This sublime edition comes from the craft chocolatiers at NeoCocoa. They set a mix of honey and sugar to boil then cool it quickly, trapping crunchy caramelized bubbles inside. They cover the broken up pieces in 72% dark chocolate making bite-size treats you won’t wanna share. At least I didn’t. P-HCO 3 oz box $32 SHIPS FOR FLAT RATE

c.s. lewis’ favorite sweEt Turkish Delight with Double Roasted Pistachios

I remember reading “The Lion, The Witch, and the Wardrobe” as a kid and being flabbergasted when Edmund gave up his siblings to the White Witch for plates of Turkish Delight. I’d never had Turkish Delight, but I figured it must taste amazing for a kid to sell his family down the river just to have some. After tasting this confection from Nar Gourmet in Turkey, I finally get where he was coming from. Made with twice-roasted pistachios, sugar, water and starch, this seemingly simple confection dazzles with flavor and texture of sweet pistachios. Chewy, crunchy, nutty and sweet, you don’t have to make a deal with the devil to enjoy this traditional treat. Comes in a handsome blue tin. P-DLT 7 oz tin $25 SHIPS FOR FLAT RATE

SHIPS FOR FLAT RATE

$10.99 flat rate per address. Combine with other flat rate items and the price is the same.

Peanut ButTer Perfected

Peanut Butter Chocolate Clusters The nut mavens at Koeze in Grand Rapids, Michigan, start with their Cream-Nut peanut butter, made from slowroasted, super flavorful Virginia peanuts. Then they blend that peanut butter with a bit of white chocolate, toss it with a ton of chopped pecans, form it into fat little clusters, and cover the clusters in really good dark chocolate. The result is supremely nutty, dense, rich, creamy with just a bit of crunch—the ultimate peanut butter cup. P-KPP 5 cluster box $17 SHIPS FOR FLAT RATE

Crisp & MeltIng

Bell Stone Toffee

From the mother-daughter team at Bell Stone Toffee in Livonia, Michigan, this toffee is crisp, buttery, and after a satisfying crunch it melts in your mouth. Topped with dark chocolate and chopped pecans. P-BST 6 oz bag $18 SHIPS FOR FLAT RATE

CALL 888 636 8162 9AM–10PM ET EVERY DAY ZINGERMANS.COM

sweEt loves Savory Sweet & Savory Gift Box

Sweet tooth? Savory tooth? Feed both! There's time for hours of debate and compromise as the gift recipient works through this gift box, including these sweet, savory, and sweet-andsavory treats: Sweet: Chocolate Covered Spanish Figs Savory: Holy Cow Beef Sticks, Dutch Gouda, and Zingerman’s Sea Salt and Barbecue Potato Chips Sweet and Savory: Sweet Ginger Pickles, Sea Salt Caramels, and a Sea Salt Pecan Praline Blondie G-SAS sweet & savory gift box $100 FREE SHIPPING

Snacker'S Delight

The Munchies Collection

Shipped free to any home or campus, including those located in Ohio. Ann Arbor Tortilla Chips, Fundidora Salsa, Butter Toasted Peanuts, Sea Salt Potato Chips, Barbecue Potato Chips, a Peanut Butter Crush Candy Bar, and a no-nut Black Magic Brownie. G-MUN munchies gift box $60 FREE SHIPPING

LItTlE OF THis, liTtLe of thaT... Custom Snack Gift Boxes

Whether sweet or salty, crunchy or chewy, cheesy or chocolatey, snack time is best when you get to munch on the foods you like best. Choose from all manner of different snacky foods to build your ideal collection. Your custom assortment is packed in our colorful, cartooned gift box. G-6SK 6 snacks, gift boxed $80 G-8SK 8 snacks, gift boxed $100 G-10SK 10 snacks,gift boxed $120

FREE SHIPPING

CHOOSE YOUR SNACKS Savory Morsels

Cheeses & Meats

Brownies & Cookies

Confections

Virginia Diner Peanuts Marcona Almonds Spiced Pecans Pic’s Peanut Butter Pouches Brown Bread Crackers Red Fife Wheat Crackers Sea Salt Potato Chips Sahli Olives

Cabot Nor’Easter Cheddar Marieke Gouda Piave Vecchio Manchego Gruyère Holy Cow Beef Sticks Ibérico Cured Pork Loin

Magic Brownie with Walnuts No-Nut Black Magic Brownie Pecan Blondie Caramel Buenos Brownie Chocolate Walnut Cookie Molasses Ginger Cookie

Peanut Brittle Chocolate Peanut Brittle Chocolate Dipped Figs Zzang! Candy Bar Sea Salt Caramels Kolsvart Sour Blueberry Gummies

snackboard gift baskets These have always been our most popular gift baskets. No heating, no cooking, just eating required.

Small

Large

Zingerman’s Farm Bread, Nor'easter Cabot Cheddar, John Macy’s Cheesesticks, Tortilla Chips, Fundidora Salsa, a no-nut Black Magic Brownie, and a Zzang! handmade Candy Bar. G-SNA-S small $100

All the foods from the small and medium plus Zingerman's Peanut Brittle, Spanish Chocolate Covered Figs and a Lemon Scone. G-SNA-L large $165 FREE SHIPPING

FREE SHIPPING

Deluxe

Medium

Illustrated. Everything in the other three sizes plus Apricot Rugelach Cookies, Moroccan Olives and Zingerman's Spiced Pecans. G-SNA-D deluxe $195

All the food from the small plus Holy Cow Beef Sticks, Zingerman's Virginia Peanuts and a Ginger Jump-Up Molasses Cookie. G-SNA-M medium $135

FREE SHIPPING

we make every gift basket by hand to order in Ann Arbor, Michigan

Behold! The Jawdropper Gift Box

“While I normally pride myself on my gift-giving skills, Zingerman’s made it too easy. To be honest, it felt like cheating. All it took was a few minutes to find an item that would surely be a hit.” NOAH ROTHBAUM, DAILY BEAST

A far-reaching and many-pleasing assortment of ready-togobble foods, from pastries and cheese to cured meats and sapid sweets, all packed in our biggest wooden cheese crate—which repurposes nicely as a puppy storage unit. Includes our dulce de leche caramel-stuffed Buenos Aires Brownie, an orange and almond Bostock, a nosher-sized Sour Cream Coffee Cake, a half pound each of Brabander Goat Gouda and Nor’easter Cheddar, Holy Cow Beef Sticks, a bag of whole bean Zingerman’s Coffee, Sun Dried Tunisian Couscous, Kolsvart Elderflower Gummies, Passion Fruit & Citrus Curd, Apricot Rugelach Cookies, Spanish Chocolate Covered Figs, Rosemary Maple Almonds, Zingerman’s Spiced Pecans, Savory Tomato Curry Sauce, Tuna-Stuffed Piquillo Peppers, and Zingerman’s Sea Salt Potato Chips. G-JAW gift box $300 FREE SHIPPING

CALL 888 636 8162 9AM–10PM ET EVERY DAY ZINGERMANS.COM

The Ultimate Gift Basket Unequaled food glory. Includes a walnut-studded Magic Brownie, no-nut Black Magic Brownie, sea salted Pecan Blondie, Ginger Jump-Up Molasses Cookie, Oatmeal Raisin Cookie, a Raspberry Patti Pocket Hand Pie, Zingerman’s Nor’easter Cabot Cheddar, Holy Cow Beef Sticks, Zingerman’s whole bean Coffee, Tortilla Chips, Salsa, Zingerman’s Sea Salt Potato Chips, Moroccan Olives, Chocolate Covered Figs, Zingerman’s Spiced Pecans, four Zingerman’s Mini Scones, Taralli Olive Oil Crackers, and a Zzang! handmade Candy Bar. G-ULT ultimate basket $225 FREE SHIPPING

Zingerman’s Exclusives Gift Basket Many of our best-selling foods can’t be found anywhere other than Zingerman’s. Some of them we make ourselves; others are made just for us by remarkable food makers we partner with from all over the world. This basket includes the best of the best of foods you won’t find anywhere else, including Zingerman's Travel Olive Oil, La Vecchia’s Dispensa’s Balsamic Vinegar, Virginia Diner Peanuts, American Spoon’s Cherry Berry Conserves, Nor’Easter Cabot Cheddar, a bag of Zingerman’s Potato Chips, Zingerman’s Chocolate Covered Peanut Brittle, and from Zingerman’s Bakehouse a loaf of Sourdough Bread, a walnut-studded Magic Brownie, a Ginger Jump Up Molasses Cookie, and a sea salted Pecan Blondie. G-ZXC gift basket $160 FREE SHIPPING

A Tuscan’s Treat Includes Zingerman’s Paesano Bread, Zingerman’s Travel Oil, Vecchia Dispensa’s Aged Balsamic Vinegar, slow dried Rustichella Spaghetti, Italian Tomato Sauce from Il Mongetto, Agrimontana Fig Preserves, a Chocolate Covered Hazelnut Torrone Bar, Taralli Olive Oil Crackers, Finocchiona Salami and a hand cut, hand wrapped wedge of Piave Vecchio cheese. G-TUS italian gift basket $190 FREE SHIPPING

When’s the last time you sent a business gift for the holiday and the recipient called you back to say how great it tasted? How they wanted more? How you must be the smartest, best-informed, most well-dressed gift giver they know? I promise at least one of those comments will come your way. Our food has that kind of effect.

call 866.260.6169 or email bizgifts@zingermans.com to get started

Virtual events, Real food PRIVATE, CUSTOM VIRTUAL EVENTS FOR YOUR TEAM OR CLIENT MEETINGS Make work +74% more exciting Thank your crew, break up the next four-hour conference call about EBITDA, or—dare we say it?—perhaps even have a bit of fun with your cohort.

How it works 1. Planning: Our Virtual Event Concierge will work with you to pick your time and date, the foods you’d like (think cheese tastings, reuben sandwich making classes, or whatever else you can dream up), and help coordinate all of the logistics. 2. Size limits: We usually keep each event to 50 people at most. If you have more than that we’re happy to host multiple sessions.

“We love ordering corporate gifts from Zingermans. Unlike ordering a [BLANKEDY BLANK] package where everything feels stale…the baskets we get from you are fresh and full of goodies people will actually eat!” STACEY, EAST LANSING, MI

3. Timeline: From our experience, it usually takes at least two weeks from the point of “Let’s do this!” to having the event. 4. Before the event: Your team members will get their shipments a couple of days before the event and, soon after, links to the Zoom invite and any pre-event instructions. 5. During the event: Our host and chat moderator will guide you through the virtual event where you will taste, learn about, and maybe even cook great food. You can invite us in for five minutes or up to an hour. 6. Pricing: The cost is the food (usually somewhere between $75–$200 per person), plus a $300 host fee.

Colleague Appreciation Gift Box Hearing “thanks!” is nice. Eating “thanks!” is even better. Show your colleagues how much you appreciate them for that time they got all hands on deck to grab that low-hanging fruit, or for consistently circling back to thinking outside the box, or for their laser beam focus on herding all those cats with synergy. Our fun, colorful gift box comes stuffed with a walnut-studded Magic Brownie and a no-nut Black Magic Brownie, plus three Mini Cookies: Oatmeal Raisin, Ginger Jump Up Molasses, and Chocolate Chunk. G-APP gift box $35 FREE SHIPPING

CALL 888 636 8162 9AM–10PM ET EVERY DAY ZINGERMANS.COM

Zingerman's Unbeatable Returnless Guarantee Customer service is our passion, our charge and our mission. If you experience a problem with any of our products, customer service, shipping—or even if you just plain don't like how it tastes—please let us know. We'll do whatever it takes to make it right for you. We never ask you to return anything so you can shop worry-free.

ShiPping Rates MERCHANDISE TOTAL

FLAT RATE FOUR BUSINESS DAY RELAXED

TWO BUSINESS DAY

ONE BUSINESS DAY

0 - $25

$10.99

$13.99

$30.99

$25.01 - $50

$10.99

$17.99

$33.99

CALL TOLL-FREE 888 636 8162

$50.01 - $75

$10.99

$19.99

$38.99

TEXT US 734 436 2006

$75.01 - $100

$10.99

$22.99

$42.99

$100.01 - $125

$10.99

$27.99

$46.99

$125.01 - $150

$10.99

$36.99

$50.99

$150.01 and up

$10.99

25%

35%

INTERNATIONAL 734 477 6986 FAX 734 477 6988 EMAIL service@zingermans.com PROPER MAIL 610 Phoenix Dr. Ann Arbor, MI 48108 BUSINESS GIFTS 866 260 6169 bizgifts@zingermans.com

International Shipping SHIPS FOR FLAT RATE Sorry, we are unable to ship outside the $10.99 flat rate applies only if all items U.S. Contact us and we'll be happy to selected ship for flat rate. Bread doesn't help you find someone who can assist. ship flat rate, sorry.

Alaska and Hawaii

Local Pick Up

Add $10 to rates. Flat Rate takes 8 days. Two Business Days takes 3 business days. One Business Day takes 2 days.

Order by phone or online and you can arrange to pick up at our warehouse in Ann Arbor.

frequent FOodie rewaRd program If you spend enough to earn a prize, we'll let you know. It's that easy. No membership fee. No account number. No PIN. No need to sign up. The current Frequent Foodie period is October 1, 2021 to September 30, 2022. (It repeats every year.)

Money you spend

Latitude of Award

Gift card reward

over $10,000 $5,000-9,999 $4,000-4,999 $3,000-3,999 $2,000-2,999 $1,000-1,999 $500-999

Pine Stump Junction Ishpeming Slapneck Escanaba Menominee Bad Axe Paw Paw

$500 $250 $200 $150 $100 $50 $25

name ORDERED BY

customer # and key code

address city, state, zip code daytime phone email

SHIP TO

name

address (No P.O. boxes, please)

city, state, zip code

daytime phone

preferred arrival week

Gift? Write message below line:

Email shipment notification to them?

1 box or 2?

code

item description

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qty

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payment method: ❏ Check ❏ Discover ❏ MC ❏ Visa ❏ AmEx

subtotal shipping 1 shipping 2 Bread cannot ship for flat rate

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Five ways to get this to us. Choose one. 1) phone it in 1 888 636 8162 2) mail to 610 Phoenix Drive, Ann Arbor, MI 48108 3) scan and email to gift@zingermans.com 4) fax 734 477 6988 5) take a picture and text it to 734 436 2006

name of cardholder

this section is for office use only

in sympathy Whenever someone loses a loved one, their house is usually besieged by grand floral arrangements. I usually send food, though, and often find it’s really appreciated— especially when they can enjoy the foods right out of the box. Not sending in sympathy? No problem, we can remove the identifying label.

Bereavement gift box

Sitting Shiva gift box

Illustrated above. A not too perishable assortment of a nosher-sized Sour Cream Coffee Cake, a dozen assorted Brownie Bites, Nor'easter Cabot Cheddar, Old Kiev Salami, John Macy’s Cheesesticks, Spanish Chocolate Figs, Zingerman’s Virginia Peanuts, and a bag of Zingerman’s Coffee, ground. It’s packed with class in our oval wooden crate with Zingerman’s printed on the lid. G-BER bereavement gift box $160 G-BER-NL without “bereavement” label $160

Sitting A good choice for Shiva, the week-long mourning period in Judaism for close family members. Our wooden crate comes filled with a box of Apricot and Walnut/Currant Rugelach Cookies, a box of Chocolate Covered Orange Peels, Kosher Vanilla Butter Caramels, Zingerman’s Peanut Brittle, and a Chocolate and Raisin Babka. Baked goods are not Kosher. G-SHV shiva gift box $160 G-SHV-NL without "shiva" label $160

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Congratulations! Gift Box

A “thank you” that’s not a cliché. This gift boxed set includes Italian Pasta and Il Mongetto Tomato Sauce, our Paesano Bread, hand cut Parmigiano Reggiano Cheese, and a Chocolat Moderne Smoked Sea Salt Caramel Chocolate Bar. G-DIN rustic retreat gift box $95

They just closed on their mortgage. They just graduated from college. They just landed their dream job. They just had their first anniversary—or their 31st anniversary. Whatever the occasion, say “congrats!!” deliciously with this colorful gift box stuffed with a nosher-sized Sour Cream Coffee Cake and eight assorted Brownie Bites, a half-pound of Cabot Nor’easter Cheddar, Butter Toasted Peanuts, a couple personal-sized bags of Zingerman’s potato chips, and a four-piece box of handmade chocolate bonbons from J. Patrice Chocolatier. G-CGT congratulations! gift box $100

FREE SHIPPING

Rustic Retreat “Thank You” Dinner Gift Box

for special occasions

New Baby gift Box Gift Boxed mini Sour Cream Coffee Cake, mini Hot Cocoa Cake, Chocolate Marshmallows, a no-nut Black Magic Brownie and a dulce de leche caramel-stuffed Buenos Aires Brownie, Zingerman’s Nor'easter Cabot Cheddar, Holy Cow Beef Sticks, Coop’s Mocha Chocolate Sauce, John Macy’s Cheesesticks, Zingerman's Sea Salt Potato Chips, and a darn cute Zingerman's bib. G-BBY new baby box $130

Gift boxed mini Sour Cream Coffee Cake, loose leaf Earl Grey Tea and tea bags for steeping, a kit to make Matzo Ball Soup, Ginger Chimes Candies, Marcona Almonds, and a no-nut Black Magic Brownie. G-GWG get well gift box $85 G-GWG-NL without “get well” label $85

FREE SHIPPING

Get Well Gift Box

all these gift boxes ship for free —— as do many others at zingermans.com

Chocolate Birthday Layer Cake Dense chocolate ganache frosting between three layers of buttermilk chocolate cake. Decorated with chocolate fondant frosting and a large fondant bow on top to tie it all together, so to speak. A stellar presentation with flavor that lives up to its promise. Ships frozen. Arrives frozen or cool. A-ZBC b-day cake, 2¼ lbs, serves 6–10 $115 FREE SHIPPING

Zingerman’s Gift Cards Good for a midnight snack shopping spree online, an afternoon Reuben binge at the Delicatessen or a Tuesday evening burger at our Roadhouse. Gift cards are available in any amount, and are good at any Zingerman’s business. Mailed or electronic. G-GIF mailed USPS free, or overnight for $24.99 E-GIF emailed instantly for free

CALL 888 636 8162 9AM–10PM ET EVERY DAY ZINGERMANS.COM

STEAKS & CHOPS

Heritage Breed Pork Chop Flight

Just like tomatoes have a season, so do grass fed cattle. Lush summer grass makes for great tasting beef. Winter grass makes for less flavorful—and less tender—beef. At Carman Ranch in Oregon, the cattle spend their whole lives out on pasture eating grass, and they only produce beef when the grass is at its richest and the cattle are at their fattest. These strip steaks from Carman Ranch are deeply savory, with earthy flavor and a great mineral tang. Ships frozen. M-STP-2 2 steaks, 10–12 oz each $70 M-STP-4 4 steaks, 10–12 oz each $125

The breed of a pig has a huge impact on flavor. The heritage breeds, as they’re called, are hogs who’ve been bred to thrive in different climates and produce great tasting meat. They’re making a bit of a comeback these days. You can spot them called out by name on menus in restaurants or at butchers’ counters, if you’re lucky enough to still have a working butcher in your town. It’s rare to spot more than one breed in the case, though, let alone three, like in this flight of pork chops. Here’s your chance to set up a taste-off with friends among the most delicious chops you’ll find in America. Our airborne pork feast includes two each of three different breeds, six chops total: Red Wattle, known for its sweet flavor and meltingly delicious fat; Duroc, known for its complexity; and Ibérico, Spain’s iconic breed now raised in Georgia. In total, the box includes over four pounds of supremely flavorful pork, a one of a kind experience, ready for grilling. Ships frozen. G-PC3 6 pork chops, 4+ lbs total $135

SHIPS 2 BUSINESS DAY

FREE SHIPPING

New York Strip Steaks from Carman Ranch

BACON!

Nueske’s Applewood

Benton’s Tennessee Bacon

Hickory Smoked Duroc Bacon

There’s a reason this is our top seller. It is perfectly balanced between softly, pleasantly sweet and salty/smoky. To me this is the Platonic ideal of bacon. If I were to choose one bacon to eat every day, which pretty much sounds like heaven, this would be it. Nueske’s slices it thickly just for us. M-BAC 1 lb sliced thickly $17

The most intense bacon we carry. Allan Benton starts with heritage Berkshire pork and dry cures it with salt and brown sugar for a full month, then smokes it over hickory for 48 hours. It’s powerful, and polarizing—people tend to either totally love it or think it’s way too much. M-BBT 1 lb sliced $20

Fourth-generation farmer Greg Gunthorp not only cures his own bacon—he also raises all the heritage-breed Duroc pigs himself on his pasture-based northern Indiana farm. Lightly smoky, a little sweet and all the way delicious. M-HKD 1 lb sliced $18 SHIPS FOR FLAT RATE

SHIPS FOR FLAT RATE

meats & cheeses WE CHOose foR you Charcuterie and Cheese Box With a larder like this, the recipient can lay out a devastatingly handsome spread of food so quickly it’ll seem like Harry Potter cast a spell. We pack a culinary collection in its own wooden “cupboard” that a lazy gourmand can stash until hunger—or desirable company—strikes. Includes Old Kiev Salami, French Cornichon Pickles, Dutch Gouda and Zingerman’s Nor’easter Cabot Cheddar, Moroccan Olives, a loaf of Zingerman’s Artisan Bread, Tempesta’s ’Nduja Spicy Cured Meat Spread, Zingerman’s Virginia Peanuts and Rustic Bakery Olive Oil and Sea Salt Flatbreads. Serves ten for snacks, lasts for weeks when refrigerated. G-CAC gift box, serves 10 $180 FREE SHIPPING

meats & cheeses you chOose Customizable Meat & Cheese Gifts Build your own ultimate meat & cheese spread. Select cheeses—we’ll hand cut each half-pound wedge to order—and cured meats to pair with them. Then choose what you want to include with all those proteins: tangy Sourdough Bread, artisan Crackers, or a full party spread with Farm Bread, Crackers, Cornichon Pickles and Virginia Diner Peanuts.

CUSTOM CURED MEAT & CHEESE GIFTS with bread

with crackers

party spread

4 meats & cheeses with sourdough G-4MC $130

4 meats & cheeses with artisan crackers G-N-4MC $125

4 meats & cheeses with full spread G-4MP $175

FREE SHIPPING ON ALL

Camp Bacon Gift Box A gift box for the bacon lover, the bacon fanatic, the bacon lunatic. Chances are if you’re reading this catalog you know several people who match that description. Includes Nueske’s Applewood Smoked Bacon from Wisconsin, Spencer’s Irish-Style Back Bacon from Chicago, Gunthorp’s Hickory Smoked Duroc Breed Bacon from Indiana, plus a loaf of Peppered Bacon Farm Bread from Zingerman’s Bakehouse, Mo’s Bacon Chocolate Bar from Vosges in Chicago, a Bacon Pig Magnet, and our Pocket Book of Bacon stories and tips. G-CAMP-1 gift box, serves 8–10 $120 FREE SHIPPING

meat options

cheese options

Red Square Salami Sacre Blue Saucisson Sec Cacciatore Salami Spicy Calabrian Salami ’Ndjua Spicy Pork Spread Summer Sausage Prosciutto Americano Ham Speck Cured Pork Ibérico Lomo Cured Pork Holy Cow Beef Sticks

Zingerman’s Nor’Easter Cheddar Cabot Clothbound Cheddar Parmigiano Reggiano Marieke Gouda Brabander Goat Gouda Brebis d’Ossau Spanish Manchego Piave Vecchie Swiss Gruyère Camembert Bayley Hazen Blue

browse way more bacons at zingermans.com

CALL 888 636 8162 9AM–10PM ET EVERY DAY ZINGERMANS.COM

evErydaY eAtER

cheese!

French Comté from Fort St. Antoine

France’s most renowned mountain cheese, selected for us by Essex Street Cheese Co. from the caves of legendary affineur Maison Marcel Petite. Fudgy texture, well balanced, never bitey flavor, with a buttery, hazelnut taste that grows on the tongue and slowly expands to fill your entire mouth. A cheese that makes you want to come back to eat it again and again. C-COM by the pound $35 SHIPS FOR FLAT RATE

extra AgEd

Swiss Antique Gruyère These seventy-pound wheels are aged for over a year (at least six months longer than standard issue Gruyère), hence the term “antique.” The extra aging gives this Alpine cheese an exceptionally full flavor. Imagine the flavor of the Gruyère you know now but ten times more delicious and infinitely more interesting. Smooth, with the spiciness of a great Rhine wine. It’s got an incredible nose and a dry, yet creamy on the tongue texture. C-GRU by the pound $30 SHIPS FOR FLAT RATE

the origInAL

English Farmhouse Cheddar

milkshaKe chEesE

Dutch Brabander Goat Gouda From Southern Holland in the province of Brabant, home to many of the country's goat farms (goat's milk cheese is actually more popular than cow's milk in the Netherlands these days). Made from the pasteurized milk of Saanen goats, it's fresh tasting, with notes of caramel and cream. C-GGO by the pound $35

Montgomery’s is one of only three farms in its ancestral homeland making truly traditional farmhouse English cheddar from the unpasteurized milk of a single herd of Holstein Friesian cows who graze on hills thought to be the site of Camelot in Somerset in western England. These clothbound wheels age for more than a year until they’re flaky, golden, and have bold flavor that’s punchy, grassy, vegetal and brothy. A total revelation. C-EFC by the pound $42

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We hand cut and wrap cheese to order. You won’t find a better, more carefully tended selection of cheese to ship anywhere. See more at zingermans.com

Made by Zingerman’s Pimento Cheese Spread

There are probably more versions of pimento cheese spread in the South than there are grandmothers. Our classic version is a salty/ tangy/spicy mix of raw milk Cabot Vermont Cheddar, Hellmann’s mayo, pimento peppers and spices. At the table they can assume as many high flavor food jobs as you can dream up: on a burger, in some mac and cheese, or just simply swept up to your mouth on celery ribs. C-PMC 6 oz tub $11 SHIPS 2 BUSINESS DAY

the king of cheEse

Giorgio Cravero’s Parmigiano Reggiano Giorgio Cravero’s family has been aging Parmigiano Reggiano in Bra, Italy since 1855. He focuses on soft, sweet flavors, the kind of Parmesan you want to eat all on its own (though it’s excellent for grating over pasta, too). The cheese we buy comes exclusively from the San Pietro dairy, located high in the hills above Modena. The diverse herbs and grasses at that high altitude makes for especially flavorful milk, which in turn makes for especially flavorful cheese—a quality noted by this Parmesan’s rare designation as a Prodotto di Montagna. C-VER by the pound $35 SHIPS FOR FLAT RATE

no wax, NO problem

Essex Manchego

Essex Manchego is one of Spain’s only farmhouse, raw milk, unwaxed Manchegos. Unwaxed refers to the rind and for the most part, cheese rinds seem to be one of those cheesemaking details that only get the attention of cheesemongers and makers. They have a tremendous effect on flavor and texture, though. The active cultures in cheese cause it to breathe. When the rind is waxed it holds those effects in, often resulting in off-flavored, harsh tasting cheeses. Unwaxed Essex Manchego, on the other hand, has a lovely, dry crumble and never tastes bitey. It goes down smooth, with the unmistakable sweetness of sheep’s milk and a long savory finish that pairs well with almonds and plums and, of course, Spanish ham. C-EMA by the pound $40 SHIPS FOR FLAT RATE

hip name, traditional cheese Funky Monk The Trappist monks of Belgium influenced the world of beer and cheese in ways we’re still enjoying today. One method of ripening cheese is to “wash” the outside of the wheel with a brine or other liquid. The Trappist monks washed their cheese with the beer they made, imparting the flavors of one into the other. Traditionally these cheeses were intense, with strong flavors and aromas to match. Yet this monk drops that funk. Cheesemaker Johan Deweer (not a monk) has tempered the more boisterous characteristics of a Trappist style cheese. It’s still savory and rich, but there’s a sweetness that mellows out the sharper notes. Let the cheese breathe a bit before serving then watch it win the cheese plate. C-MNK by the pound $39 SHIPS FOR FLAT RATE

the envy of cheEse lOvers everywhere Cheeses of the World Gift Boxes

Send a full-flavored cheese collection for just the right palate, beginner or adventurous. Each weighs in over two and a half pounds of cheese total, serving 18–20 (or keeping one small cheese-loving family nibbling for weeks). Each comes gift boxed in a classic wooden crate with Sourdough Bread.

Beginner Assortment Focuses on five great, well-aged versions of familiar cheeses: Antique Gruyère, Manchego, Marieke Gouda, Nor’Easter Cabot Cheddar, and Parmigiano Reggiano. G-COW-A beginner $130

Adventurous Assortment Gathers five rare and more adventurous cheese finds: Bayley Hazen Blue, Comté, Montgomery’s English Cheddar, Brabander Goat Gouda, and Challerhocker. G-COW-B adventurous $175 FREE SHIPPING

FREE SHIPPING

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cult classic

Maussane Olive Oil This is a unique oil that’s got one of the most dedicated followings I’ve ever witnessed. We tracked it down years ago at the adamant insistence of Nancy Harmon Jenkins, one of the world’s most knowledgeable food folks, and it’s had a growing cadre of fans ever since. A rich, golden nectar with a distinctive herbal character no other oil can match, it sings with an unequaled pitch in its range of high and low flavor notes. One of its fans told me, “If you love olives, you’ll want to marry this oil.” O-MAU 500 ml bottle $45 SHIPS FOR FLAT RATE

a lOve aFfair Alziari Olive Oil

It's now been over two decades since I first fell in love with Alziari, the old shop in the historic center of Nice, on France’s Côte d’Azur. Their extra virgin olive oil is exceptional and typically Niçoise—light, flowery and elegant but still full of character and charisma. I could use the same phrase to describe the tin it comes in. It's such a beautiful package that it makes one of the best gifts from our catalog; it needs no wrapping. O-ALZ 1 liter tin $60 SHIPS FOR FLAT RATE

Zingerman’s House Olive Oil Peranzana Olive Oil

Zingerman’s extra virgin olive oil is made by Marina Colonna on her ancient estate in Italy’s Molise region, a little over 100 miles due east of Rome. Made from hand picked Peranzana olives pressed the same day they’re taken from the tree, this extra virgin olive oil is hugely flavorful. A decade ago, after I visited Marina Colonna’s farm, we selected from the dozen or so olive varietals she grows and presses separately and chose this one for a bottling she’d do just for us. Every year we’ve tasted again. Every year we’ve chosen the same varietal. Peranzana makes a lovable, delicious, authentic oil. You can use it in your kitchen to marinade, to dress, to douse, and to liven up just about any dish. It shines on beans, raw vegetables and just-grilled meats. O-ZIN 500 ml bottle $29 SHIPS FOR FLAT RATE

We’ve been importing olive oil directly from estates in Europe for over two decades. See our full collection at zingermans.com

angels share

Agrumato Lemon Oil I keep imagining that if I went to heaven, I’d discover this to be the oil the angels put on their salads. Smooth and olive-y with a lemoniness that tickles your nose like the bubbles of a fine champagne. This is not lemon flavored oil but the traditional pressing of olives and lemons together—oil of the fruit married to oil of the olive in an ethereal combination. You can do most anything with Agrumato lemon you’d do with other oils and then some. It’s fantastic brushed on top of almost any just-broiled fish. O-AGR 200 ml bottle $36 SHIPS FOR FLAT RATE

vinegars balsAmic from la vecChia dIspenSA

Italian Balsamic Showstopper You don’t have to be a balsamic sommelier to taste the difference between these amazing vinegars. As balsamics age, they go from being bright and tart to taking on a sweeter, more raisin-y flavor and a thicker, more syrupy texture. The young balsamics are better for vinaigrettes; the older ones are killer drizzled on cheese or berries. This collection of four bottles from our longtime source for balsamic, La Vecchia Dispensa in Modena, Italy, range in age from 10 to 30 years. Nestled in a beautiful box, they make a stunning gift. V-WB4 four bottles, 100 ml each $150

Working just off the historic square in the center of the old town of Castelvetro, southwest of Modena, Italy, Roberta Pelloni, her husband Marino Tintori, and their son Simone make a range of great vinegars. Although Americans tend to gravitate toward sweet caramel-flavored balsamics, Marino is quick to emphasize “the key to great Balsamico is balance.” Exaggerating sweetness is an easy way to enhance appeal and reduce the need for proper blending and aging. You might not notice it at first, but after many uses overly sweet balsamics get kind of dull. Not so with those from the Tintoris. We’ve been selling them for over a decade, and they have a legion of followers who return to them again and again.

La Vecchia Dispensa's Balsalmics 8 Year Aged

16 Year Aged

V-8YR 250 ml bottle $25

V-16Y 250 ml bottle $45

10 Year Aged

30 Year Anniversary

V-10Y 250 ml bottle $35

V-30Y 100 ml bottle $50

FREE SHIPPING

4 Ages Sampler Bottles V-VBT 4 x ¼ oz each $30 ALL THESE BALSAMICS SHIP FOR FLAT RATE

ar fortified WINE vineg s FROm spain & frANCe Sherry Vinegar

6 Year Aged Cognac Vinegar

Sanchez Romate draws upon 300 years of experience making sherry and sherry vinegar to blend different ages of vinegar (from three to fifty years old) to create a sweet, soft, mouth-tingling flavor. It became a staple in my home long ago, but for centuries before that it became the choice of the royal family of Spain—and the Vatican. Add a few drops to creamy tomato soup or a cold gazpacho. Drop a dash on a salad of ripe, sweet, summer tomatoes. Mix it into a classic cocktail sauce and stand back for the fireworks. V-25Y 750 ml bottle $30

The fresh-pressed juice of Ugni Blanc grapes is reduced in copper kettles, then aged in oak barrels formerly used to age Cognac. This vinegar is smooth, complex, a little sweet with a finish that seems to linger for hours. It’s light on the tongue and versatile in the kitchen. V-CGN 200 ml bottle $39 SHIPS FOR FLAT RATE

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fish

Our Best SelLing tinNed fish Ortiz Tunas from Biscay

ortiz tunas Bonito Loin P-ORT

Tuna is one of the most popular foods we sell. It may seem surprising because here in the U.S., tinned tuna is a low-end commodity usually sold in supermarkets. In Spain it’s at the complete opposite of the culinary spectrum. Tuna in tins, especially these from the fourth-generation family firm Ortiz, is one of the jewels in Spain's culinary crown. Ortiz's fish are all line caught—not netted—hand filleted at sea and quickly tinned by hand in good olive oil. The olive oil is key. It adds flavor and makes the texture silky over time, unlike water, which tends to leach flavors from the fish. We went to Spain and selected a single great batch of Bonito loin, our best seller, for fullness of flavor, silky texture, and lingering sweetness.

112 g tin $9 4 or more $7 each case of 30 $200

Bonito Ventresca (Belly) P-TUN

110 g tin $24 4 or more $20 each

Yellowfin Loin P-YLL

220 g jar $20 2 or more $18 each

Yellowfin Ventresca (Belly) P-YVT

110 g tin $18 2 or more $16 each

EACH SHIPS FOR FLAT RATE

find a boatload more fishes online at zingermans.com

for the FisH lOveR you knOw Tinned Fish Trunk

A fun, colorful, under the sea themed box filled with supremely flavorful fishes: Ortiz’s Bonito Tuna from Spain, Portuguese Sardines, Portuguese Stuffed Squid, Portuguese Mackerel, and Oil Packed Anchovies from Italy. G-H2O 5 tins of fish, boxed $65 FREE SHIPPING

michigan’s masterpiece

Fishtown Whitefish Pate

Michigan may be known as the cherry capital of the world, but this man from the Mitten picks whitefish spread as Michigan’s greatest culinary legacy. Like eating lobster in Maine, Michiganders enjoy whitefish in all its splendor when we head “up north” for vacation along the third coast. Like other regional foods, everyone has their favorite. This smooth, creamy version from the tiny fishing village of Leland (aka Fishtown) is mine. We worked with the maker, Lori LaClair, to come up with a recipe we all think highlights the flavor of the fish and the art of the smoke. Made with fresh caught fillets of whitefish straight out of Lake Michigan, this spread is the perfect accompaniment with crackers, some fresh (or dried) cherries, and a crisp glass of cool wine. P-WFS 7 oz tub $12 SHIPS 2 BUSINESS DAY

Alaska’s Famous Fish

Tinned Smoked Alaskan King Salmon There’s a big difference between the smoked salmon of Alaska and the Scottish-style Atlantic smoked salmon you find on a bagel with cream cheese. The Atlantic smoked salmon is thinly sliced with a supple texture and light in flavor. Alaskan smoked salmon is heartier, firmer in texture and richer with the flavor of fish. Both styles are great and have their specific uses. When it comes to pasta dishes or salads, I’ve been loving this tinned smoked salmon from Wildfish Cannery in Klawock, Alaska. They source only sustainably-caught wild king salmon for this tin. It’s smoked over hardwood, but that doesn’t overpower the sweetness of the salmon. A tin in the pantry means meal security when creativity is low. P-KNG 6 oz tin $25 SHIPS FOR FLAT RATE

Island Flavor

Guava Katsu Sauce

teriyaki times ten Omsom Yuzu Misoyaki Sauce

“Omsom yuzu misoyaki sauce” is a lot of new words for many of us, but let me put you at ease: just think of this as an amped up teriyaki. Even the bright, colorful packaging feels like a party. I’m not saying regular teriyaki in a bottle is boring. It’s usually salty and sweet from soy sauce, sake, ginger and sugar. But these fun-filled packets turn the flavor up to 11 with the addition of tart yuzu (a knobbly citrus more commonly used in East Asia) and two kinds of savory miso (a salty, earthy Japanese seasoning made from fermented soybeans). Made by the Pham Sisters who co-founded their company Omsom to showcase “loud and proud” Asian flavors. Try it with eggplant, salmon, or chicken, and don’t resist the urge to dance with joy at every bite. P-YZM three 1.8 oz packets (makes 3 meals) $20

Kiki Aranita’s Hawaiian restaurant in Philadelphia, Poi Dog, fell prey to the reality of the pandemic. She pivoted from chef to sauce maker and now curious cooks across the country have the chance to fall in love with her incredibly flavorful foods, like this Katsu, a Japanese-style barbecue and dipping sauce. As the name implies, the recipe starts with guava, along with a redolent list of vegetables, fruits and spices. It bursts with umami and deepens the flavor of everything it touches with savory sweetness. Put a Hawaiian twist on your next barbecue. Use it as a marinade. My favorite: as a glaze, or a dip for panko fried chicken. P-KSU 12 oz bottle $21

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winter tomato win Pickled Green Tomatoes

Kansas City Canning Company has found a way to preserve peak summer flavor in a jar. Green tomatoes are picked before they’re fully ripened, so they’re firm, tart, and perfect for pickling. Whole, thick slices of green tomatoes are stacked in a brine with garlic, onion, and spices. They have the brightness of a pickle with the texture of a green tomato, so you can use them wherever you want a pickle, a tomato, or both! They’re my go-to for winter BLTs. Dredge slices in cornmeal and fry them for an appetizer, chop them up for a relish or remoulade sauce, or layer on burgers and pulled pork sandwiches. P-PGT 24 oz jar $19 SHIPS FOR FLAT RATE

More new foods at zingermans.com

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monthly food gifts Our Most Popular club Bacon Club

Our bacon club has been lauded by chefs, sous chefs, home chefs, pork-o-philes and bacon freaks all over America. It’s our most popular food club by far and it’s not just the novelty of bacon-by-mail that makes it so loved. The bacons are downright amazing. It’s hard to find any of these bacons in most shops, let alone all of them. They represent the pinnacle of American bacon making and, let’s be honest, this is one food that no one in the world does better than us. Sorry Europe, it’s true. Your Parmigiano Reggiano and your Champagnes are great, but you can’t touch our bacon.

BACON CLUB Three Months G-BAC-3 $100 Nueske’s Applewood Smoked Broadbent’s Hickory Smoked Arkansas Peppered

Six Months

Twelve Months

G-BAC-6 $199 G-BAC-12 $395 Includes first 3 months, plus: Includes first 6 months, plus: Spencer’s Irish Style Benton’s Dry Cured Hickory Smoked Duroc

Juniper & Thyme Burger’s Steak Bacon Vande Rose Applewood Ibérico Bacon Indiana Jowl Bacon Cherrywood Smoked

FREE SHIPPING

BREAD CLUB

Bread of the Month Club Our bread is magical. If you’re worried that someone will think you’re a little crazy for sending bread through the mail, it may reassure you to know that you’re not alone. We send thousands of loaves to bread lovers nationwide. It’s considered by many to be some of the finest bread made anywhere. A real treat.

Find way more clubs online at zingermans.com

One Loaf Per Month

Two Loaves Per Month

Three Months

G-1-3 $75 Roadhouse Bread Paesano Chocolate Sourdough

G-2-3 $110 Roadhouse & Sourdough Chile Cheddar & Paesano Chocolate Sourdough & Farm Bread

Six Months

G-1-6 $145 Includes first three months, plus: Farm Bread (Better Than) San Francisco Sourdough Jewish Rye

G-2-6 $215 Includes first three months, plus: Country Miche & Jewish Rye 8-Grain 3-Seed & Cinnamon Raisin Pecan Raisin & Onion Rye

FREE SHIPPING

The Weekender Gift Boxes Great all-purpose gifts, built from foods the recipient can snack on right out of the box. Whatever the occasion, folks will dig right in. The Weekender, hand assembled in our cartooned gift box (illustrated) has a loaf of Zingerman’s Farm Bread, a couple of Brownies (no-nut Black Magic Brownie and a Caramel Dulce de Leche Buenos Aires Brownie), Holy Cow Beef Sticks, Zingerman’s Peanut Brittle, a half pound of our Nor’easter Cabot Cheddar, and a nosher-sized version of our extremely popular, extremely good Sour Cream Coffee Cake. G-WEE weekender gift box $100

The Long Weekender, packed in a handsome wooden crate, includes all the items in the Classic Weekender above plus Zingerman’s freshly roasted High Flyer Coffee, Zingerman’s Banana Bread, Spanish Chocolate Covered Figs, Cornichon Pickles, and Zingerman’s Sea Salt Potato Chips. G-LWE long weekender $185 FREE SHIPPING

FREE SHIPPING

Tapas Gift Box

Great Lakes Artisan Gift Box Peanut Butter from Koeze in Grand Rapids, Michigan, American Spoon Red Haven Peach Preserves from Petoskey, Michigan, Freshly Roasted Zingerman's Coffee, Mo’s Bacon Chocolate Bar from Vosges in Chicago, Marieke Gouda from Thorp, Wisconsin, Nueske’s Applewood Smoked Bacon from Wittenberg, Wisconsin, and our Cinnamon Raisin Bread. G-GLA great lakes box $135 FREE SHIPPING

In Spanish, tapas sort of means snacks, but that’s an inexact translation. In English you wouldn’t eat a meal of snacks. In Spain there’s no problem doing just that. There, tapas can start a meal or substitute for it entirely. The ingredients in this collection of open-and-serve delectables are not all Spanish, but the idea is. Eat them as the Spanish do, as evening makes its way indoors, with a glass of crisp wine. Packed by hand in our classic cartoon Zingerman’s box, including: artisan Manchego Cheese, Old Kiev Salami, Spanish Anise and Olive Oil Crispy Tortas, Marcona Almonds, Cod-Stuffed Piquillo Peppers from Basque Country and Portuguese Sardines. Serves 6-8 quite handily, or keeps 1-2 nibbling for days on end. G-TAP tapas gift box $95 FREE SHIPPING

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REUBEN KITS

Zingerman's Reuben has been our top-selling sandwich since our doors opened on the corner of Detroit Street and Kingsley in 1982. It's a soul-filling combination of corned beef, Swiss, homemade Russian dressing and sauerkraut that, when properly prepared at home, is a show-stopping meal. If you know someone who loves real deli fare, sending this gift will cement your status as the most clever, generous friend anyone could have. Some assembly is required, but considering it has been known to make adults weep in appreciation, we think it’s worth it.

REUBEN KITS

WHAT’S INCLUDED

Corned Beef Reuben G-SHE serves 8 $200 G-SHE-2 serves 3-4 $150

Jewish Rye Bread

Jenny's Fix Corned Beef & Pastrami Reuben G-JJA serves 8 $200

Meat Fixins Emmentaler Swiss Russian Dressing Sauerkraut Coleslaw Garlicky Pickles Zingerman’s Potato Chips Magic & Black Magic Brownie Bites Professional Deli Instructions

FREE SHIPPING

SANDWICH BLISS

Pastrami Brooklyn Reuben G-BIN serves 8 $200 G-BIN-2 serves 3-4 $150

brad’s favorite new food of 2021 Food Finder & Writer, Zingerman’s Mail Order

(Pumpernickel in Pastrami Reuben)

Turkey Georgia Reuben G-GEO serves 8 $200 G-GEO-2 serves 3-4 $150

rodger’s favorite new food of 2021 Co-Managing Partner & Chef, Zingerman’s Delicatessen

Zingerman’s Potato Knish I love our classic knish. Always have. It’s a Jewish pastry stuffed with savory filling wrapped in flaky, buttery dough. It fits perfectly into your hand so you can eat it on the go, just like they did in Jewish neighborhoods like NYC in the early 1900s. We’ve been making them at Zingerman’s Deli since we opened our doors in 1982 and the only thing we’ve improved are the ingredients like mashed Yukon Gold potatoes and fresh farm cheese from Zingerman’s Creamery. You can eat them cold, but I like mine served hot with a side of good mustard. Fall 2021 marked the first time we’ve shipped our knishes nationwide, so that lets me dub this Zingerman’s classic as “new.” P-KNH-POT 4.5 oz, serves 1 $9.50 SHIPS 2 BUSINESS DAY

brad’s favorite new food of 2021 Food Finder & Writer, Zingerman’s Mail Order

Fishtown Whitefish Pâté Michiganders enjoy whitefish when we head “up north” for a lakeside vacation. Everyone has their favorite. I’ve been a longtime fan of this pâté from Natural Northern Foods in Traverse City, so I contacted the maker, Lori LaClair, to see if she could tweak her recipe to match my memory of the rodger’s favorite spreads growing Lori came up with this version we both think newI loved food ofup. 2021 Co-Managing Partner Chef, Zingerman’s highlights the &flavor of theDelicatessen fish and the art of the smoke without losing one note of nostalgia. You can only find this recipe at Zingerman’s Mail Order (Lori is keeping her local version the same since it has so many fans up there). Smooth, creamy, slightly smoky and a perfect memory match. Serve with crackers, some fresh (or dried) cherries, and a crisp glass of cool wine. P-WFS 7 oz tub $12 SHIPS 2 BUSINESS DAY

coffee cakes Coffee cakes have been our best-selling gift since we started mailing food in the early 1990s. Having tried a truckload of coffee cakes in the past two decades I can say quite honestly that I haven’t tasted one I like better. I think the same goes for a lot of our customers—many folks return year after year to send this gift and this gift only. It’s substantial, it’s honest, it’s straightforward, and it’s really good. I guarantee you really can taste the difference.

sour cream coffee cake

seLEct Your size SmaLl

The “Nosher” size cakes about 6 inches in diameter and 4 inches tall. They serve 5–7 easily.

LaRge

The “Fresser” size cakes are about 9 inches in diameter and 3 inches tall. They serve 10–12 handily.

lemon poppy seed coffee cake

The legend. Toasted walnuts, thick streams of Indonesian cinnamon, creamy texture, huge flavor. A-SCC-L large in box $60 G-SCC-L large in crate $70 A-SCC-S small in box $45 G-SCC-S small in crate $49

Real lemon oil and a veritable passel of Dutch poppy seeds, plus loads of real butter and Madagascar vanilla. A-LMC-L large in box $60 G-LMC-L large in crate $70 A-LMC-S small in box $45 G-LMC-S small in crate $49

FREE SHIPPING

hot cocoa coffee cake

Made with excellent Guittard cocoa, a touch of espresso and chunks of dark chocolate. Intensely chocolatey without being cloyingly sweet. A-COA-L large in box $60 G-COA-L large in crate $70 A-COA-S small in box $45 G-COA-S small in crate $49

gingerbread coffee cake

Crystallized ginger, dark molasses, coffee, fresh orange juice and loads of winter spices. A-GGC-L large in box $60 G-GGC-L large in crate $70 A-GGC-S small in box $45 G-GGC-S small in crate $49 FREE SHIPPING

FREE SHIPPING

TRIPLE COFFEE CAKE CRATE

Choose any three of our nosher-sized cakes, we’ll nestle them in a wooden cheese crate. See the full list of cakes to choose from online. G-3CK 3 cakes in wooden crate $100 FREE SHIPPING

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610 Phoenix Dr., Ann Arbor, Michigan 48108 888.636.8162 • Text me sometime 734.436.2006

your customer number key code

Gift Box of Four Balsamics

balsamic sale ends january 31, 2022

As balsamics age, they go from being bright and tart to taking on a sweeter, more raisiny flavor and a thicker, more syrupy texture. Younger balsamics are better for vinaigrettes; older ones are killer drizzled on cheese or berries. This collection of four bottles from our longtime source for balsamic, La Vecchia Dispensa, range in age from 10 to 30 years. Nestled in a beautiful box, they make for a stunning gift. V-WB4 four bottles, 100 ml each, gift boxed was $150, NOW $85 FREE SHIPPING

Pine Nut Cookies Mo’s Pignoli favorite new food of 2021 pignolis at We’ve launched Founder, Zingerman’s Mail Order

discover more top new food picks on pages 2–3 & 34

SAVE $65

Find more balsamics on sale, pages 4–6

amy’s favorite new food of 2021 Managing Partner, Zingerman’s Bakehouse

least twice before but it wasn’t until 2021 that they took off. They are super nutty featuring hazelnuts, almonds, and pine nuts, sweet and a little chewy from the combination of sugar and egg whites. Sincefavorite they don’t contain any ari’s favorite lisa’s flour they veer toward being a confection rather than cookie. I new food of 2021 new food ofa 2021 Co-Founder, Zingerman’s Cheese Specialist, Zingerman’s Mail Order So when loved them immediately. So much I ate way too many of them. they didn’t catch on before I didn’t forget about them. Why are they a hit now? Possibly because they are gluten free. Possibly because they are cute and bite sized. Possibly because nuts are in since they’re so nutritious. My guess is that for allalex’s of these reasons people give them a chance. Then after eating one they keep favorite new them food of 2021 choosing because they just taste good. Tasting Team Lead, Zingerman’s Mail Order G-PGN 24 cookies, gift boxed $45 FREE SHIPPING