Extra Scoops!

Here are a few more key spots to satisfy your urge for ice cream.

After an afternoon of adult window shopping on St. Armands Circle, it’s time to treat the kids to something scrumptious at Kilwins. They’ll find dozens of different flavors of brainfreezing delight — along with enough permutations of homemade fudge and chocolates to put a smile on Willy Wonka’s face. How to find it on the Circle? It’s the shop with the long line of people outside waiting patiently for their sweet dose. 312 John Ringling Blvd., St. Armands Key; 941-3883200; Kilwins.com.

Cones, milkshakes, or malteds?

Whatever your taste, ice cream from Orange Octopus Ice Cream Co.

can deliver the chill. They take their time creating their handmade, slowchurned treats. The wait is worth it — and how cool is the name? 1220 Old Stickney Point Road, Siesta Key; 941-346-0202; OrangeOctopusIceCream.com.

Sub Zero Nitrogen Ice Cream makes tasty treats with the power of science. They instantly flash-freeze their ice cream with -320 degrees F. of liquid nitrogen. It’s fun to watch, and even more fun to eat. They’ve got a range of sizes and flavors — and vegan options, too. 219 Avenida Madera, Siesta Key; 941-349-4062; SubZeroIceCream.com.

Made In Rome Organic Gelato’s gelato is not actually made in Rome — but the owners hail from Rome, so it’s the next best thing; their frozen fare is as authentically Italian as you can get. Using the processes and equipment found in Italy’s finest gelaterias, they create small batch, allorganic concoctions of organic milk, cream, eggs, sugar, fruits and nuts. (They also offer vegan and sugar-free options.) Their latest flavor? Red Tide, with chocolate, red peppers from Italy and strawberry topping. 5204 Ocean Blvd., Siesta Key; 960-5344; MadeInRomeGelato. com.