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VOLUME 5, NUMBER 3

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HOLIDAY

HEY HO ...GETTING INTO THE SPIRIT

MILK BOTTLES DELIVERED TO YOUR DOOR

s t er ss e D t s Ju s y a d i l o H e h t For

SANFORD SARDO'S SURPRISE 25TH

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Your NewsMag

NEWS

2017 | Vol.5 №3

Delivering Milk Bottles to Your Door Once More

hat do sitting with a glass of fanciful eggnog to break the chill of a long winter’s night, pouring a heaping glass of chocolate milk over the holiday break for your children, or indulging in a tall glass of cold creamy farm-fresh milk to help with a plate of decorative holiday cookies all have in common?

They are again being delivered in glass bottles to your door once a week, with no need to go out in a pinch to a crowded supermarket to pick a carton off a shelf that sports an annoying expiration date.

That’s the promise the Bellmore Milk Company has been delivering to some 100 customers in the Bellmores and the Merricks since last February, when a former Kennedy student decided he wanted to have his milk delivered once again to his house and eat his cookies – and pies and cakes - too. So, he started a milk delivery company.

“It began with wanting glass bottles of milk delivered to my home,” Todd Farber, a lifelong Bellmore resident who attended

Shore Road, Grand Avenue and Kennedy schools, told Your NewsMag. He said he posted to Facebook to gather general interest as to whether residents, both local and around Nassau County, might be interested.

Buoyed by instantly favorable feedback, he next began researching local farms within the region that may be able to provide milk to match a plan to deliver it to homes. “I hoped to be able to use a close

farm upstate” that could provide the milk, he continued, and found it in the Battenkill Creamery in Salem, New York.

Not a certified organic farm, Battenkill nonetheless produces milk products that are free from hormones and antibiotics using free-ranging cows that are fed mostly grass. In the winter months, of course, grains are the primary choices of feed.

Farber suggests the milk may be as healthy as organic milk because, due to shelf life, even organic milk is “spiked” with a preservative to keep it fresh on the shelves for up to two weeks. But, he says, “farm-fresh milk that we deliver to homes is fresh within a day or two of it being pasteurized and homogenized, so it will stay fresh for up to 14 days in the refrigerator.”

The taste of freshly produced milk out of a bottle is much different, too, he maintained.

He says that using glass bottles, there will be no aftertaste from leaching that can occur from waxed cardboard containers or plastic containers, for example. “The milk is not

leaning against a material that can give off a residue,” he said. It also tastes creamier.

A ‘GREEN’ COMPANY

The smartness of using glass bottles – and the integrity they bring - becomes more evident when they are returned to the creamery to be cleaned and reused, significantly reducing or eliminating the process of adding them to ever-growing waste streams.

Purchasing glass bottles that can be returned for reuse is a statement for the sustainability of the earth.

The Bellmore Milk Company is a “green” company, and its customers are advocating for a “green” approach to living, Farber says.

The challenge, however, is in the cost of ordering glass bottles to your home rather than purchasing milk in wax containers or plastic containers at a food store. Each half-gallon of milk is $4.17 while a whole gallon of organic milk can be purchased for as little as $4.99. But Farber insists the half-gallon cost is well worth the price because it remains fresh without hormones or preservatives, and the bottle is recyclable, [CONT. ON PAGE 9]

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Vol.5 â„–3 | 2017

HOLIDAY CHEER

photos by JILL BROMBERG AND DOUGLAS FINLAY

Your NewsMag

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2017 | Vol.5 №3

Your NewsMag

☞ TABLE OF CONTENTS NEWS: PAGES 2-9

Delivering milk bottles to your door once more; North Bellmore American Legion Post 1746 sells building; Councilwoman King Sweeney assists town, county transition teams; Bellmore and Merrick celebrate Chanukah and Christmas with extravaganzas

COVER STORY: PAGE 10

Just Desserts – for the Holidays Save room for dessert after your delicious holiday dinner, as a local chef and local bakery owner tell just why dessert matters, and what’s out there to indulge in. Of course, the Merrick Weekday Girls Recipe facebook group has some fanciful desserts they want to tell you about, too

HEALTH MATTERS: PAGE 20

This Time, Keep your New Year’s Fitness Resolutions Local trainer Bobby Arnel thinks you can schedule exercises to help you rebound from the holidays, and provides steps to help you keep those schedules

CELEBRATIONS: PAGE 21

Calhoun Choral Director Celebrates 25 Years of Teaching Sanford Sardo’s methods for coaxing and drawing out the best singing aspirations of his students throughout the decades have led to the school’s choral program being nationally recognized for its exalted singing style and presentation ALSO: Calhoun alumni hold multi-year reunion, raise $950 for scholarships; Rabbi Mickey takes the reins as Temple Beth Am of Merrick’s new Rabbi; The Merrick Public Library’s Book Discussion Group flourishes; schools collect Toys for Tots

WHO’S WHO AT YOUR NEWSMAG Advertising and Publishing

Editing and Reporting

Jill Bromberg

Contributing

Online

Bobbi Arnel

Doug Finlay

Erin Donohue

Contact us with story ideas and news at: edit@yournewsmag.com info@yournewsmag.com To advertise, Jill@yournewsmag.com

Phone: 516-633-8590 P.O. Box 15, Bellmore, New York 11710

Bellmore • Merrick

The Holiday Spirit Rejuvenates!

The holiday season always brings me back to childhood days. Memories of family, friends and neighbors gathering to kick off the beginning of the season in the downtown village comes to mind as I see our neighbors come alive with excitement, and hundreds gather to see the menorahs and Christmas trees lit in Bellmore and Merrick. All in celebration with music, treats and the always popular visit from Santa.

The holiday extravaganza in Bellmore brings you back in time by featuring old-fashioned horse-and -buggy and trolley rides. These events are hosted by the chamber of commerce, with volunteer business members working to bring joy to the community. The local chambers of commerce do so much for the community, including decorating the towns with decorative snowflakes on streetlight posts and garland across the boulevards to give a boost to everyone as they drive through the town to shop their favorite stores. The spirit of the holidays can indeed rejuvenate us each year.

Enjoying the company of family and friends during a holiday meal is a tradition we all share. But it doesn’t matter whether we dine on turkey, ham, seafood or brisket with latkes … as long as we all save room for dessert! Carol Mueller, executive chef at RS Jones in Merrick tells us why dessert matters, and offers ideas on the kinds of desserts to serve and their benefits, while Robert Caravello, co-owner of Spiga Bakery in Bellmore, provides his take on popular holiday treats.

If you are like me, you don’t over indulge on the main course so you can leave room for the finale, dessert! Your NewsMag asked the Merrick Girls Weekday Recipe facebook group to provide some of their recipes to start you on your own adventure in dessert preparation.

Check out some of their favorite desserts and make them your own family favorites. Thanks again to the group for sharing their recipes with Your NewsMag readers.

If you are old enough to remember when milk was delivered in glass bottles to your door, you know just how good an ice cold

glass of milk can be. The Bellmore Milk Company now delivers those glass bottles of cold milk once more to homes in Bellmore and Merrick. If you’ve only heard about the days when milk was delivered in bottles, then read on to learn more, and you may just want to try it yourself. Perhaps you can try one of the MGWR facebook group recipes along with a cold glass of farm fresh bottled milk, or celebrate New Year’s with egg nog - straight from the bottle!

Congratulations to Sanford Sardo, music director at Calhoun High School, who celebrated his 25th year of sharing his love for music with his students at Calhoun. Current students and alumni gathered for a surprise party after the school winter concert. The students spoke openly about their experience in the CCP, of the life lessons and joy of music Sardo instilled in them that they will always remember. Our community is fortunate to have such an inspiring educator!

The celebrations continued with a super oneg at Temple Beth Am following the installation of Rabbi Baum as their new rabbi. Congratulations to him on his new appointment.

Your NewsMag is delivered to all homes in Merrick and Bellmore free of charge because you live here and are part of the community.

Advertising support pays for Your NewsMag, so please support participating businesses by shopping locally. If you know of something that is newsworthy, please let us know. If your business is having an anniversary or someone in your family is celebrating a special occasion, we want to know. After all, your news is our news. Join us on Facebook to see more holiday photos of community events and visit www. yournewsmag.com for updates through the month.

Wishing all enjoy the wonders of the holiday season with friends and family. Happy Chanukah, Merry Christmas and Happy New Year!

Jill Bromberg PUBLISHER 516-633-8590 Jill@YourNewsMag.com

Vol.5 â„–3 | 2017

Your NewsMag

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NEWS

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North Bellmore American Legion Post 1746 Sells Building Joins with Bellmore VFW and Vietnam Vets to advance community causes

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he North Bellmore American Legion Post 1746, which has called 1298 Newbridge Road in Bellmore its home since 1949, has sold the building and moved into the Bellmore Veterans of Foreign Wars Post 2770 facility at 2400 Bedford Avenue.

The move comes as membership has dwindled, leaving the cost of maintaining the building too expensive to continue.

Pat Yngstrom, commander of Post 1746 since 2010, told Your NewsMag that with 100 members paying dues of $40 a year, the state and the county took $36 of those dues, leaving the post with little left to work with to maintain the building and continue to provide charitable programs for the community. “Our membership was also being reduced,” he said.

“It hurt to have to leave it,” Yngstrom said of the building. He said that when a need for change was put to the membership, “there were no protests,” inferring they all knew the building had become too costly to maintain. The roughly 3500 square-foot building was sold in September to Dr. Douglas Drobbin, chiropractor of Merrick practicing at 2154 Merrick Road, Merrick.

While American Legion Post 1746 has had three meetings at the VFW Post 2770 hall thus far, “We still

Post 1746's old home in North Bellmore will be the new offices of Dr. Drobbin, Merrick chiropractor

The new home of North Bellmore American Legion Post 1746 at 2400 Bedford Avenue, Bellmore.

keep our focus on and serve the community of North Bellmore with events and activities.” These include the Veterans Day ceremony at Newbridge Road School Veterans Memorial Park on November 11, at 11 a.m., and the Memorial Day parade, which starts at the Newbridge Road School memorial park and marches down Bellmore Avenue to the Bellmore War Veterans M emorial Park in Bellmore Village.

Yngstrom got the blessing of officials of the VFW Post 2770, which, along with the Vietnam War Veterans Association, will combine at the beginning of 2018 under the current Bellmore Veterans Association banner. The Vietnam War Veterans Association

was also housed in the American Legion building in North Bellmore, and moved with Post 1746.

“Many members overlap their memberships into other posts, anyway,” he said of the name change.

Chris Peterkin, chairman of the board of the Bellmore Veterans Association – VFW Post 2770 is its home - and a Vietnam war veteran, said he was pleased the VFW Post 2770 could help out fellow veterans “in their time of need.” He said there was a new opportunity for the association, with more veterans’ organizations now on board, to develop a better sense of direction for veterans going forward, and how to serve them better.

2017 | Vol.5 №3

Bob Kohler, commander of the Vietnam War Veterans Association, said of the move to the VFW facility that he is “very grateful for what they’ve done to help accommodate us.” He said his association, along with the North Bellmore American Legion, had become saddled with ever-increasing debt, and selling the building was the only way to resolve that debt.

“It was the right decision to sell the property, and it was a well-thought out decision on the part of the VFW to allow us to join with them” under the banner of the Bellmore Veterans Association. “They recognized our situation and reached out to fellow veterans to offer a helping hand.”

Both Yngstrom and Kohler look forward once again to doing what they say their association and legion were created to do. By stabilizing the costs of a facility, membership dollars will once again be utilized to provide contributions toward events in the community to help veterans, and to provide for deserving students in the community, as examples.

The schedule at VFW Post 2770, 2400 Bedford Avenue, Bellmore, is as follows: The North Bellmore American Legion Post 1746 meets the first Friday of every month; the Veterans of Foreign Wars, Post 2770, meets the first Wednesday of the month; and the Vietnam War Veterans Association meets the last Tuesday of the month.

Dr. Drobbin said briefly that he started his practice in North Bellmore on Maple Avenue, and is glad to be “back in the neighborhood.”

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Vol.5 â„–3 | 2017

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NEWS

Your NewsMag

2017 | Vol.5 №3

Councilwoman King Sweeney Assists Town, County Transition Teams DOUGLAS FINLAY

to ensure that there is economic developignaling a potential thaw in the icy chill of ment for all in the town and the county” to partisanship enveloping both Hempkeep young couples and families from movstead Town and Nassau County politics, ing away. She added that such issues as the first-term Hempstead Town Republican Hub have to be revisited and a “repositionCouncilwoman Erin King Sweeney is working ing” of economic priorities has to be adon Democrat Laura Gillen’s and Democrat dressed so that children can stay and grow up Laura Curran’s transitions teams. in the Town of Hempstead.

“It’s a new day,” King Sweeney said of GilShe cited downtown Rockville Centre and len’s win for the Town of Hempstead Supervi- Mineola as locations where new zoning has sor – the first in a century for a Democrat, and been used to strengthen the communities to offer young couples and families a chance to Laura Curran’s win for the County Executive flourish and stay in the town and Long Island. seat, both Republican stronghold seats. King Sweeney said she is hopeful these new administrations can work in bi-partisan fashion REACHING OUT and co-operation to help shape Laura Gillen told Your Newsnew economic opportunities Mag “It was an easy decision to for all in the town – and the reach out to Erin King Sweeney, county. because she is a member of the “I think 99% of the issues facHempstead Town Board,” and because she shares similar viing the town and the county are non-partisan and non-politisions on the work that needs to be done to get the town out of cal,” she told Your NewsMag. economic stagnation.

She said a Republican street “We agreed we need to revise has no more potholes than a our ethics, we need new ecoDemocrat’s street.

Hempstead Town “We need to move forward nomic development and we to Supervisor-elect and together as political parties Laura Gillen need to fix our finances,” Gillen

S

said. And, like Gillen, King capitalize on that support to proSweeney calls for an indepenvide economic development opdent Inspector General for the portunities for all town residents town to oversee that all conin the future through new zoning, resolution of illegal housing, intracts with vendors remain transparent throughout the creased building permit grants process. and new technological advance“I hear the concerns of those ments, as examples. that say an Inspector General’s As part of her counsel to Gillen’s power would be absolute, and transition team, King Sweeney renot beholden to a supervisor, sisted Supervisor Santino’s board that it could affect many peoactions to place long-time friends Town Councilof his administration into posiples’ lives,” said King Sweeney. woman Erin King But, she added, the IG’s role tions within the new Gillen adSweeney would provide a transparency ministration. King Sweeney bethat ensures a proper balance of incentives lieves there is no place in the 21st century for that will work for everyone, and not just a few. the 20th century “business as usual” apKing Sweeney strongly opposed Hempproach of family-and-friends-first, and says it will increase spending. stead Town Supervisor Anthony Santino’s Instead, “we need to adjust expectations ethic revisions, calling him divisive and a with fresh energies and visions, we have to “bully” when he tried to limit outside income work with the county, the state and the federas part of his ethics overhaul. It led to shouting matches at town board meetings, and to al governments to ensure the town’s and Republican Town Councilman Bruce BlakeLong Island’s place in the future.”

King Sweeney said also that Laura Curran man publicly endorsing Laura Gillen. reached out to her after the election to join Gillen said she is appreciative of the supher transition team. Having worked with Curport she has drawn from both Republican town board members, and hopes she can [CONT. ON PAGE 18]

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Vol.5 №3 | 2017

Your NewsMag

DELIVERING MILK BOTTLES TO YOUR DOOR ONCE MORE [CONT. FROM PAGE 2] helping reduce waste in the waste cycle.

He adds that, with a subscription to purchase milk from the company, discounts are applied to the costs. The company doesn’t offer gallons of milk because, he says, logistically they are too heavy.

The Bellmore Milk Company receives its milk shipments from the creamery on Friday night, and he and his drivers (there are two) are out on the road by 3 a.m. to begin deliveries. With over 200 customers on Long Island – inEgg nog cluding western Suffolk, easily 80100 of those customers are from the Bellmore-Merrick neighborhoods, Farber told Your NewsMag. Comments on the company’s facebook page include Rachel Lauren remarking that “Sixteen glasses of chocolate milk later, and this giant 5 year old is hooked for life. I don't think I've ever had better chocolate milk in my 28 years!” Andrea Gill said

“Fresh, delicious and stays nice and cold in the glass bottle. My boys loved the chocolate milk!” Gennifer Albaum added, “So excited that our milk comes from the farm to my fridge! Milk is creamy and so delicious!”

Presently, the company offers half-gallons and quarts of milk, quarts of egg nog during season, quarts and pints of chocolate milk, milk with the old-fashioned cream at the top, 1% and 2% reduced fat milk and a new lineup of Greek yogurt made on Long Island called Nounos. There are a total of 51 different products on display at the website.

Orders are placed on the website www. bellmoremilkcompany.com by Wednesday for delivery on Saturday and Sunday. Farber says customers can simply leave a cooler on the porch, where their deliveries will be placed.

Visit the company’s website for full product information, or call 783-3654.

D. FINLAY

Direct Line 516-729-0419 E-Mail Pam.Miller827@gmail.com If you’re considering selling your home, my background and experience in Bellmore and Merrick will guide you through the entire process: determining a price, showing the house, making the sale and going to contract.

The Holidays are a time to be thankful and I want to Thank all of my customers and clients for their kind words of support!

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Pam was very professional in representing us in the sale of our house. At the same time she was also very caring with respect to our personal needs during the whole process involved in completing the sale of our home. I would highly recommend her to anyone seeking someone to represent them in selling their property.

Could not have asked for a better person to handle the sale of our home. Pam was definitely the best!

Marsha Rochlin April, 2017

April, 2017 Pam, Thank you so much for all of your help & guidance on buying our first home! We can’t imagine having anyone better!! We could not have done this without you and we are just so appreciative of all you have done for us.

Love, Rachel & Ronnie

March 4, 2017 To the Manager of Centry 21 Prevete Hirsh, As you may recall, in January we worked with Pam Miller to sell our home on Bedell Street in Bellmore. We just wanted to write to let you know what a kind, calming, thoughtful presence Pam was throughout the process - well-versed in every aspect of what was a life-changing event for us.

From the earliest discussions of listing the house all the way through closing and moving, Pam was exceedingly knowledgeable, optimistic, diligent, responsive and helpful in her guidance and support. We cannot say enough about her.

We would happily work with her again, and would suggest that anyone looking to buy or sell on Long Island give her a call. We feel extraordinarily fortunate that we did.

Best Regards, Jack and Kathy Kavanagh July, 2017 To Pam, We really cannot thank you enou gh us! Aside from finding us our drea for everything you have done for m but laughing for the past six mon home, you kept us not only sane what we could have ever asked. ths. You went above and beyond If it persistence we know this would hadn’t been for your patience and have never happened.

Your amazing at what you do but an to have worked with you. I will even better friend. We are so lucky really miss our daily conversation Hopefully you can come by soon s. and see all we’ve done!

Thank you, thank you, thank you, Love Stephanie & Bryan

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COVER STORY

Your NewsMag

Just Desserts – For the Holidays

F

'Life is uncertain so eat dessert first'

or some, a dream devoutly to be wished for a fine Holiday dinner – or any dinner - might be to taste all the desserts first and then, only if there is room or interest left, actually have dinner.

Cakes, pies, cookies, puddings, cannolis, ruggalahs, trifles, muffins and several creative variations on them only make the temptation to fulfill the dream all the more compelling.

Nonetheless, we will clearly enjoy our way through delicious holiday dinners, with perhaps a discernible anticipation from somewhere heavenly that a final reward awaits at the end, and with it the power to fully complete and cap off the holiday dinner experience.

A DIGESTIVE AID

Carole Mueller, executive chef at RS Jones in Merrick tells Your NewsMag that desserts actually help in the digestive process. “Desserts also provide a boost in energy after a satisfying dinner,” she says.

They are also a wonderful way for diners to linger at the dinner table a little longer to keep the conversation and goodwill going into the night – adding coffee or tea and, perhaps, a cordial to the mix.

Mueller suggests presenting a variety of desserts,

as the bottom layer – round so there will be something dessert shells available at your available for everyone’s palette favorite supermarket bakery and taste. “Offer sweet, sour, shelf are a good substitute. even semi-sweet” desserts, she Next, place a thin layer of vasays. Fruits are always a good bet, as are those with choconilla custard spread all atop the sponge cake. Vanilla pudding late or nuts, “But,” she says, will do fine, but a reduced sug“don’t overdo the chocolate or the nut offerings.” ar or sugar-free pudding reWhile Panettone and Sultaduces sweetness. Next, put fresh fruit atop the pudding na cakes are constants during and cake. For some reason Holiday season, and are not raspberries are equated with quite desserts as much as “dutrifle, so maintain a raspberry rable, long lasting cake/ theme by, for instance, spreadbreads,” said Robert Caravello, co-owner of Spiga bakery in Baked Apple roses ing a liberal amount of fresh Bellmore, they are easily raspberries on top of the vanilturned into sumptuous bread puddings by combinla, and perhaps moistening the dry sponge cake with a drizzle of raspberry syrup. ing cream, vanilla and butter all whipped into a frenTop off the fruit with a liberal amount of fresh zy and poured and mixed into the bread. whipped cream, either homemade or from a can.

Or take a trifle, a once-classic layered dessert for the upper-crust English that brags of several different Whipped cream out of a plastic tub will change the desired flavor of the end result, considerably. The recipes in which to make it. But, in a pinch it can be placement of all items must be somewhat uniform, made quickly and to great effect. Simply take a large, of course, to create perceptible and stable layers that round glass trifle dessert bowl and add sponge cake

2017 | Vol.5 №3

will show through the glass dessert bowl – for presentation and desirability.

Then start again, placing sponge cake over the whipped cream and placing another layer of pudding before adding fresh fruit – blueberries, strawberries or peaches and pears, atop the cake and pudding. Canned fruit can be substituted when fresh fruit is not available, but use reduced sugar fruit. The syrup can be used to drizzle onto the sponge cake to help provide moisture.

Following these steps on layering should result in filling up the entire trifle bowl.

How the top of the trifle is finished is up to the one who made it: thin shortbread wafers, mint, a single strawberry, nuts? All the ingredients will blend and settle to provide a satisfying end to a scrumptious dinner.

Caravallo says struffolis, honey balls made of deep-fried hand-rolled dough coated with honey and nuts are popular desserts, along with fig cookies and ginger bread cookies, and any cookies made of nutmeg, cloves and spices. Butter cookies, he says, are soft and cakey, and usually topped off with sprinkles and nuts.

To start you on your adventure in dessert preparations the Merrick Girls Weekday Recipe facebook group has provided some of their favorite dessert recipes.

Have fun!

[CONT. ON PAGE 16]

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Vol.5 â„–3 | 2017

Your NewsMag

At The Holiday Season, Our Thoughts Turn To Those Who Have Made Our Success Possible.

Thank You and Best Wishes For The Holiday and Coming New Year!

elliman.com

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2017 | Vol.5 №3

Your NewsMag

SHOP THE BEST!! SHOP THE BELLMORES! The Chamber of Commerce of the Bellmores ADVERTISING & MEDIA Bellmore Herald Life.................... 569-4000 Newsday Media Group ................ (631) 843-3038 Sign Up Now ............................... 221-3394 Tepper Marketing Promotional Products ................. 826-5067 Vital Signs Plus Inc. ..................... 223-3080 Your NewsMag ............................ 633-8590 Arts, Culture & Entertainment All About Spanish........................ 462-7777 As You Wish Parties, LLC .............. 590-7878 Bellmore Movies & The Showplace ............................ 783-3199 Billy Deans Showtime Café.......... 783-0003 New York Musician’s Center ......... 515-0236 Party Train DJ’s ............................ 442-0971 South Shore Art Center................ 679-7716 The Rock Underground ................ 221-7625 AUTOMOTIVE, MARINE & TRANSPORTATION A&L&J Service Center Inc............. 409-4433 All Island Yellow Cab of Bellmore.785-0412 Andersen’s Spring & Welding Corp...785-7337 Bellmore Automotive Inc. ........... 783-1188 D & P Auto Sales Inc. ................... 781-5641 Doc Side Marine .......................... 221-9818 Executive Limousine.................... 826-8172 Jerry’s Auto Center ...................... 785-8400 Parts Authority ............................ 221-5700 Village Auto ................................ 785-7763 BUSINESS & PROFESSIONAL SERVICES Allied Account Services, Inc ......... 783-9500 Century 21 American Homes ....... 679-0133

Clair S. Bartholomew & Son Inc. .. 785-0225 Coldwell Banker Residential Brokerage.................................... 809-1000 Creative Arts Design Studio ......... 606-6217 David Paul Weiss, Esq. ................. 783-0330 Gary Marc Designs....................... 680-0144 Gold Benes, LLP........................... 512-6333 Inner-Circle Debt Solutions ......... 804-5867 Law Office of Cheryl Kitton .......... 826-1100 Newbridge Coverage Corp. .......... 781-9000 Organize Me! of NY, LLC ............... 783-9084 PakMail ....................................... 221-3333 Phoenix Medical Billing & Consultant Services, Inc............... 783-6692 Pilot Drafting & Consulting ......... 679-4731 Realty Connect USA..................... 458-6882 The Accounts Retrievable System, Inc.................................. 783-6566 The Conneely Allstate Agency ..... 781-7722 Vintage Agency Inc ..................... 781-1407 Zagarino Realty ........................... 785-0013 COMMUNITY, CIVIC & RELIGIOUS ORGANIZATIONS Bellmore Knights of Columbus #3689 ......................... 785-9407 Bellmore LionsClub ..................... www.Bellmorelions.org Bellmore Memorial Library ......... 785-2990 Bellmore Merrick Democratic Club................... www.bellmoremerrickdemocraticclub.com Bellmore Republican Club ........... 783-0330 Bellmore United Methodist Nursery School ............................ 221-1483 Bellmore-Merrick United Secondary Teachers ..................... 992-1068

Community Parent Center ........... 771-9346 Congregation Beth Ohr................ 781-3072 Giovanni Caboto Lodge #2372..... www.GiovanniCaboto.com Inch by Inch Childcare Center ...... 783-3636 Long Island Crisis Center/ Pride for Youth ............................ 826-0244 Nassau-Suffolk School Boards Association, Inc. .......................... 781-2053 Neighborhood Assembly of God .. 221-3719 North Bellmore Public Library ..... 785-6260 Rosegarden Daycare .................... 783-9698 South Shore Country Day School & Camp ..................... 785-3311 St. Francis Episcopal Church ........ 679-1184 The Kiwanis Club of the Bellmores ....... www.BellmoreKiwanisClub.com W.C. Mepham High School Alumni Association www.MephamAlumni.org COMPUTERS & TELECOMMUNICATIONS CWC Security LLC......................... 889-3600 T-Mobile of Bellmore................... 900-1616 Keen Insites Internet Services ..... 205-4114 Overview Computer Service LLC .. 210-2000 Right Click Computer Solutions, Inc. ............................. 665-9313 Urban Digital Solutions .............. 620-5812 FINANCE & INSURANCE A. C. Miller Financial Advisory Services ...................................... (347) 545-1039 Angelo L. Buonomo, CPA ............. 993-3085 Brucia, Tom, Certified Financial Planner ...................................... 521-7362 Cohen & Mason CPA’s .................. 679-1970

Dime Community Bank .............. 221-6000 Edward Jones .............................. 783-3046 Income Tax Plus........................... 785-3046 Island Federal Credit Union ......... (631) 851-1100 Meyerowitz & Meyerowitz Certified Public Accountants ....... 379-2770 Ridgewood Savings Bank ............ 785-0385 Robert F. Schade, CPA, PC ............ 679-2495 Roslyn Savings Bank ................... 826-9100 Sandra G Johnson, CPA, PC .......... 409-1120 Sklar, Heyman, Hirshfield & Kantor, LLP............................... 826-4300 The First National Bank of Long Island ............................. 679-6200 Til Galvani Tax Preparation ......... 409-6950 HEALTH CARE Advantage Acupuncture Therapy PC ................................. 313-5052 Keith B. Annapolen DDS P.C. ........ 826-7272 Bellmore Village Chiropractic & Wellness .................................. 809-9191 Michael Berkenfeld DDS .............. 221-6262 Centore Chiropractic .................... 679-0900 Cherrywood Foot Care Group....... 826-9000 ChiroMom ................................... 221-1212 CVS.............................................. 783-5493 Finker Wellness .......................... 765-3272 Garfinkel Family Chiropractic ...... 783-8300 Island Wide Speech ..................... 415-2751 Kaizen Centre for Health and Wellness ............................... 781-9555 Kee-Zac Pharmacy ...................... 221-4022 Dr. David H. Krinsky, DMD ............ 785-2171

BELLMORE CHAMBER $10.00 REBATE SHOP BELLMORE CHAMBER MEMBER BUSINESSES AND GET $10.00

Spend $50.00 or more at any Bellmore Chamber Member Business listed in this ad and get reimbursed $10.00 by the Chamber of Commerce of the Bellmores.

For more details about chamber member businesses visit www.bellmorechamber.com

Mail in your receipt showing proof of payment of $50.00 or more to any Bellmore Chamber Member business listed in this ad and receive $10.00 from the Chamber of Commerce of the Bellmores. Rebate is good on any purchase made between January 1, 2018 and February 28, 2018. Multiple receipts can be combined to total $50.

Only one rebate per address. Please allow 6 weeks for processing.

Vol.5 №3 | 2017

Your NewsMag

The Chamber of Commerce of the Bellmores (516) 679-1875 • info@bellmorechamber.com www.belllmorechamber.com • 2700 Pettit Avenue, Bellmore NY 11710 Livingston Foot Care Specialists... 826-0103 Long Island Ophthalmic Concepts (LIOC) ........................... 783-0300 Gerard H. Menzies, DMD, PC ........ 783-7151 Metro Physical Therapy ............... 745-8050 North Bellmore Dental Associates P.C. ............................. 221-2271 Northwell Health ........................ 719-2418 Phountain ................................... 654-9400 Precision Pharmacy .................... 785-4774 Rite Aid Pharmacy....................... 826-3100 Dr. Christopher R. Scheno, OD,PLLC ....................................... 409-2020 Silverman & Associates ............... 781-9700 The Fleischer Dental Group.......... 826-3520 The Geller Dental Group, P.C. ....... 785-4744 Dr. George Wollman ................... 785-4483 HOME & GARDEN A Step Above Stairbuilders, LLC ... 679-2622 AG Electrical Supply Co Inc .......... 221-2209 Ammel Construction Corp............ 221-4081 Bryker Heating and Discounted Fuel Oil Corp. ............................... 826-0300 Built Well Solar Corp.................... 695-1000 Cary Construction, Inc. ................ 679-5107 Centigrade Heating & Cooling Corp. ............................... 826-9273 Family Fence ............................... 783-4904 High Tech Design Plumbing & Heating, Inc. ............................ 805-6040 Hillside-Lane Electric................... 221-7074 Holzhauer Plumbing & Heating... 858-0268 Indigo House Interiors ................. 660-1124 Island Greenery ........................... 785-0349 Kenco Designs, Inc....................... 785-8866 Old Mill Nurseries ........................ 679-6228

BELLMORE CHAMBER

$10.00

REBATE FORM

Panther Siding and Windows ...... 679-6620 S & M Concrete ............................ 546-4976 Servpro of Bellmore/ Wantagh .... 809-9600 Topnotch Construction ................ 826-6002 W.A.W. Creative Construction ...... 679-8393 PERSONAL SERVICES & CARE Bedford & Mane .......................... 221-5253 Bellmore Hand & Stone ............... 308-0999 Hair Effex..................................... 221-2022 Healing Grotto............................. 221-7258 Isagenix ...................................... 351-3005 Mary Kay Cosmetics- Nekk Lang ................. 781-2629 Mary Kay Cosmetics - Tatiana Mishkina ..................................... 499-1838 Massage By Sharon .................... 783-4102 Medwell Spa and Yoga Studio ..... 755-5855 Nick Nanos Oriental Martial and Healing Arts ............. 221-2503 Olga’s Hair Design ....................... 826-0139 Reset Sauna & Detox Studio ........ 781-8500 PETS &VETERINARY Bellmore Veterinary Hospital ...... 308-4050 Canine Couture............................ 221-3134 The Dirty Dawg ........................... 785-2442 Worldwide Puppies & Kittens ...... 679-7880 RESTAURANTS, FOOD & BEVERAGES Arby’s ......................................... 308-4535 Batter Up!.................................... (631)796-0378 Bedford Ave Deli.......................... 783-0155 Bedford Wine & Liquor ................ 785-0268 Carvalhos Restaurant ................. 679-3300 Danny’s Chinese Kitchen.............. 783-9000 Elisa’s Restaurant......................... 679-4805 Energy Fuel ................................. 221-3835

Jenn’s Place ................................. 864-3430 Jersey Mike’s Subs ....................... 612-8372 Komo Asian Cuisine ..................... 781-1899 Kona Ice of LI South Shore ........... 342-5757 Maui Wowi Smoothies & Catering ................................... 521-4008 Mediterranean Diner ................... 221-8721 Moe’s Southwest Grill ................. 590-7400 Morning Rose Café ...................... 884-4588 Mr. Softee.................................... 884-8419 Oak Chalet................................... 826-1700 Picantes Mexican Italian Grill ...... 503-8074 Piccolo Ristorante........................ 679-8787 Ralph’s Italian Ices ....................... 221-3230 Red Robin Gourmet Burgers and Brews ...................... 631-982-9774 Sal’s Lunch Box ............................ 263-0344 Spuds .......................................... 665-8333 The 3rd Rail ................................. 590-7220 The Bellmore Bean Cafe .............. 804-4624 The Big Cheese ............................ 236-7533 Umbertos of Bellmore ................. 409-1400 Vincenzo’s Pizza........................... 308-4350 Wow Brands ................................ (631) 457-9922 Zorns ........................................... 826-8000 SHOPPING & SPECIALTY RETAILING Bedford Stationery ...................... 221-2234 Bellmore Florist: The Petite Florist Inc. .................. 221-3749 Clothesline Clothing Company .... 557-2162 Costello’s Ace Hardware............... 221-0010 Cozy Cocoon ................................ (212) 660-9935 Dear Little Dollies Ltd. ................. 679-0164 Euphoria Psychedelic Gift Shop ... 781-4200 Furniture Gallery of L.I. ............... 308-7041 Gennaro Jewelers ........................ 785-0134

Have You Heard?.......................... 409-0283 HotFixQueen ............................... 308-7575 Incredible Feets of Bellmore ........ 826-Feet KB Bicycle, Repair & Sales ........... 826-0457 Kwaks Trading Post...................... 221-6913 Lone Wolf Tattoo ......................... 221-9085 Long Island Family & Elder Care Trading Post ............... 826-4483 Pampered Chef - Sue Newman.... 221-8241 Pampeed Chef - C. Pellicani ......... 661-3188 Perfection Printing ...................... 221-4100 Philip Joseph Jewelers ................ 679-8599 Polara & Co. ................................. 785-4141 Specialty Rarities Inc. .................. 826-4444 Stitch This Print That.................... 308-3833 Stop & Shop ................................ 826-0880 The Best Kept Secret.................... 581-7825 TommyGuns Vape Shop ............... 781-2718 Work n’ Wear Uniforms ................ 409-0002 SPORTS & RECREATION 2736 Merrick Road Inc d/b/a I Love Kickboxing Bellmore ..................................... 765-3882 Best Fitness Kickboxing ............... 804-3232 Champion’s Taekwondo ............... 785-5425 Crunch Fitness ............................. 221-4000 DSD Dance Center........................ 783-6734 Jam Dance & Fitness Center......... 781-5090 Moonflower Yoga ........................ 557-2206 Red Dragon Karate ...................... 785-8800 Rendezvous Travel, Inc. ............... 867-8747 Saf-T-Swim of Bellmore .............. 557-2114 Show Stompin Irish Dance .......... 359-0124 Training For Warriors Long Island 679-0700

Print Name:_____________________________________________ Address:________________________________________________ Phone number:___________________________________________

Mail rebate form and proof of purchase showing the name of the Bellmore chamber business where purchase was made, amount and date paid. Please make sure receipts total $50.00 to receive your $10 Rebate. Rebate request must be postmarked no later than March 15, 2018.

The Chamber of Commerce of the Bellmores 2700 Pettit Avenue, Bellmore, NY 11710 | 516-679-1875 • info@bellmorechamber.com

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2017 | Vol.5 №3

Your NewsMag

‘Rabbi Mickey’ Appointed New Rabbi of Temple Beth Am

R

abbi Michael Baum ("Rabbi Mickey") was appointed Director of Education at Temple Beth Am in July 2007 and Head Rabbi this year. A ceremony of his installation as Head Rabbi was held recently, in which over 200 people attended a super oneg to celebrate and congratulate him.

Rabbi Baum has been involved in Jewish education since 1987. He attended Hofstra University and was ordained from Tiferet Yisrael Yeshivah in 2006. He started teaching at Temple Beth Am in 1995. Through the years, he has taught all grades (k-12), helped train

Flanking Rabbi Mickey Baum at his installation celebration are, at left, Hempstead Town Councilwoman Erin King Sweeney, and, at right, Town Supervisor -elect Laura Gillen

Bar/Bat Mitzvah students and has led P.A.C.T. (Parents And Children Together) workshops as well as teacher training sessions.

Rabbi Mickey has taught adult education and adult Bar/Bat Mitzvah classes. He currently serves as the Immediate Past Chairman of LITE (Long Island Temple Educators).

Rabbi Mickey is proud to be a member of the New York State Chaplains Task Force and to serve on the advisory board of Island Harvest.

Prior to becoming director of education, he taught at Temple Emanu-El of East Meadow, where he also served as youth director and was also youth director at the Suburban Temple of Wantagh.

At his installment ceremony, Rabbi Mickey said that “To say I am feeling a bit overcome with emotions at this moment is an understatement. While I knew this installation was coming, it is still quite a humbling experience.

I am deeply honored and humbled to serve you as your rabbi. As your rabbi, I will be a guide and a teacher. I will continue to be an important and unique friend to all of you.

“We are a family and I look forward to growing closer with each and every one of you as we make this truly a Beit Am – a house of the people."

Schools Collect for Toys for Tots Chamber of Commerce of the Bellmores members Emilio Manzo and Jim Spohrer, and Marine Staff Sgt. J.D. Quintone, acknowledge Winthrop third-grade students Wyatt Bausinger, Connor Sharp, Emily Greco, Alexis Gloeggler, Emily Schoenberg and Madi Brand for their collections of toys for Toys for Tots. Also on hand is Principal Sally Curto Martin Avenue School Principal Leyna Malone accepts thanks from Bellmore chamber members and Marine Staff Sgt. for Martin Avenue School's work in collecting for the Toys for Tots program

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Vol.5 â„–3 | 2017

Your NewsMag

Call Tina For a Free Home Evaluation!

516.695.8462 Cell 516.623.3017 Office tcanaris@elliman.com

2300 Merrick Road, Merrick, NY 11566

THE POWER OF THE REACH FROM MANHATTAN TO THE HAMPTIONS!

This Holiday Season We Wish Everyone Health, Happiness & Prosperity Most of All PEACE ON EARTH THE TINA CANARIS TEAM RANKED IN THE TOP 10 TEAMS ON LONG ISLAND! THE TINA CANARIS TEAM SOLD OVER 95 HOMES IN 2017 INCLUDING 12 WATERFRONTS 5 CONRACTS IN NOVEMBER...

Who Says It Is Sluggish During The Holidays?

ONCE AGAIN TINA THANKS YOU FOR ALL YOUR REFERRALS OF FRIENDS AND FAMILY WHICH IS NOT TAKEN FOR GRANTED!

www.elliman.com/tinacanaris Dimitra Strifas Ellen Kehrli-Steinberg Tina Canaris Cindy DiBiasi Associate Broker Licensed Sales Associate Licensed Sales Associate 516-695-8462 516-238-9082 516-316-7732 516-524-1954 Licensed Associate Broker

SOCIAL: ASKELLIMAN | FACEBOOK | TWITTER | GOOGLE+ KEDIN YOUTUBE | PINTREST | LINKEDIN

Janet Salvaggio Associate Broker 516-652-7277

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COVER STORY

Your NewsMag

RECIPES

JUST DESSERTS – FOR THE HOLIDAYS [CONT. FROM PAGE 10]

ITALIAN WEDDING COOKIES

• • • •

Jennifer Vitiello McDermott 350-degree oven 1 cup ( 2 sticks) butter, softened 1/2 cup confectioner’s sugar 1/2 cup granulated sugar

• 1 tsp vanilla • 2 cups all-purpose flour • 1 cup finely chopped pecans Beat butter, both sugars and vanilla in large bowl with electric mixer on medium speed until light and fluffy. Gradually add flour and pecans, stirring until well blended. Ok to use hands now if easier for you.

Shape into one-inch balls and place on parchment lined baking sheets.

Bake approx. 15-20 minutes, until tops firm. Gently check underneath the cookie. It should be a little gold. Remove or will burn quickly. Cool 5 minutes and coat with confectioner sugar.

PEANUT BUTTER BLOSSOMS

Agata Virzì 1/2 cup granulated sugar 1 cup packed brown sugar 1 cup creamy peanut butter 1 cup butter or margarine, softened 2 eggs 3 cups flour 1 1/2 teaspoons baking soda 1 teaspoon baking powder Additional granulated sugar (about 2 tablespoons) • About 7 dozen Hershey's® Kisses® Brand milk chocolates.

• • • • • • • • •

Italian wedding cookies

Farm

Fresh

2017 | Vol.5 №3

• • • • •

1 tsp. vanilla 1/2 tsp. almond extract 1 egg 1 tsp. baking powder 3 cups flour Cream butter and sugar. Add extracts and egg.

Combine dry ingredients and add to wet. The dough is very stiff, if you don't have a stand mixer you might have to incorporate some by hand. Roll on floured surface, slightly thick (1/4-inch) Bake 6-8 minutes, depending on how big you make cookies. If you

Peanut butter blossoms Heat oven to 375°F. In large bowl, beat ½-cup granulated sugar, the brown sugar, peanut butter, butter and eggs with electric mixer on medium speed, or mix with spoon. Stir in flour, baking soda and baking powder. Shape dough into 1-inch balls; roll in additional granulated sugar. Place about two inches apart on ungreased cookie sheet. Bake 8 to 10 minutes or until edges are light brown. Immediately press one chocolate candy in center of each cookie.

Remove from cookie sheet to wire rack.

SNOWFLAKE COOKIES

Loretta Saccente Hamann • 1 cup softened butter • 3/4 cup sugar

D E R E V I L DE YOUR HOME!

RIGHT TO

Snowflake cookies want a softer cookie, don't allow them to get color.

Bake on parchment lined sheets. FYI, best to use light color baking sheets!

Icing: • CK meringue powder 1/4 cup • 1/2 cup cold water [CONT. ]

Milk, Chocolate Milk, Heavy Cream, Egg Nog and more!

Milk

Bellmore Milk Company Home Delivery Glass Bottlers visit www.bellmoremilk.com to place your order today!

Our milk goes from our cows to our bottles in less than eight hours!

We take pride in providing our customers with the freshest milk possible!

Family owned creamery continuing the tradition of generations... delivering wholesome fresh milk from our farm to your home.

Vol.5 №3 | 2017

Your NewsMag

17

RECIPES [CONT.]

• 4 cups sifted 10x Beat until stiff peaks. No airbrush, I dusted the centers with pink luster dust. I use royal to do all the detail work but the cookies are first covered in a glaze. Don't have a recipe, just confectioners sigar (10x) mixed with water, clear Karo syrup and a little white food color for depth .

Chocolate smuch

THE CHOCOLATE SMUCH

by Stacey Mittleberg One trifle bowl, two boxes of low-fat Entenmann’s marble cake, two boxes of jello chocolate instant pudding, two small lite cool whip, two Hershey symphony bars with toffee and almonds.

Make the pudding according to directions, add two tbsp. of cool whip defrosted. In a ziploc crumble the two cakes. In another ziplock put in both candy bars and use a can to crush it. In bowl, layer cake, pudding, cool whip and crumbled candy bar, then

relayer rest of cake: layer of pudding, layer of cool whip, the candy bar ( you will have left overs of each so I put in cups) cover refrigerate overnight. It's a sure hit!!!! Enjoy.

BAKED APPLE ROSES

Adrienne Janowitz Ross • 4 apples, cored and halved (leave the skin on) • Juice from 1/2 lemon • 3 Tbsp fruit preserves ( I used apricot but you can use your favorite fruit) • 2 Tbsp water (plus more for apple soak) • 1 sheet of puff pastry • Cinnamon, to taste Preheat oven to 375 degrees. Put apple slices in microwave safe bowl. Fill bowl with water and juice from half a lemon. Use enough water to make sure apple slices are covered by water. Microwave for 3 minutes. This will soften the apple slices and make them more pliable for rolling up. Next, grab a sheet of puff pastry. Flour your board and roll out the puff pastry enough to make 6 strips at 3 inches wide. I scored and cut mine with a pizza wheel but you can use a knife. In a bowl mix your favorite fruit preserves with a couple tablespoons of water. Then spoon out the preserves in the center of the strip of puff pastry.

Layer sliced apples to overlap the edge of the pastry strip, then fold the bottom of the pastry strip up. Roll dough to form a rose-shaped pastry. Bake until well browned, about 45 minutes. Dust with confectioner’s sugar before serving.

Wishing you a beautiful Holiday Season and a New Year of Peace and Joy. Thank you for your continued support.

ElysE Whiton

Gloria DatloW

Cell 516.816.1411

Cell 516.946.3151

Licensed Associate Real Estate Broker DE Lifetime Achievement Award Recipient OFFICe: 516.623.2217

Licensed Associate Real Estate Broker Senior Real Estate Specialist

OFFICe: 516.623.2159

ASKELLIMAN.COM Merrick Office | 2300 Merrick Rd.

© 2013 Douglas Elliman Real Estate. All material presented herein is intended for information purposes only. While, this information is believed to be correct, it is represented subject to errors, omissions, changes or withdrawal without notice. Equal Housing Opportunity.

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18

2017 | Vol.5 №3

Your NewsMag

COUNCILWOMAN KING SWEENEY ASSISTS TOWN, COUNTY TRANSITION TEAMS which Supervisor Santino tabled at town ran over the last board meetings - was hopeful of King Sweethree years on a number of issues, most recently to finalize a new downtown vision for ney’s work with Democratic leaders , “if it truBaldwin - for which Curran had to cross party ly represents sincere efforts to reach across lines in the Legislature as a legislator of the the aisle.”

5th Legislative District - King Sweeney called He added it will be incumbent on all legisCurran “A class act.” lators to find common ground on which to She said Curran’s bold move to buck her work with new county executive Curran. “She own party and reach across the aisle to Reis so pragmatic and smart, if she follows her instincts and independence,” the county publicans to secure funding for the plan, could have a viable financial future ahead of which will provide much-needed economic it development for her constituency, “was right Attorney Jeff Gold and lifelong Democrat for the people of her community.” who ran for the 19th LegislaWhen asked to define her particular approach of Retive District seat during the fall election campaign, calls King publicanism as liberal, modSweeney a “first-rate public erate or conservative, King official” who has continued to Sweeney said, matgrow in the role. “I have apter-of-factly, “I’m a practical Republican.” proached her on many comLegislator Steve Rhoads munity issues,” he says, which (19th LD), who worked most have all been resolved. recently with King Sweeney Laura Gillen and Laura Curon an Inter Municipal Agreeran will both be sworn into their official positions on Janment to build a children’s Nassau County Execupark in south Merrick – uary 1. tive-elect Laura Curran

Library Book Discussion Flourishes On a recent Wednesday Merrick Library's Wednesday Afternoon Book Discussion hosted author Fiona Davis. Davis, author of The Dollhouse and The Address, spoke at length to the crowd of 50 patrons about her research into the Barbizon Hotel, the location of which features prominently in The Dollhouse. Davis signed books, took pictures and answered questions at this terrific event. The Wednesday Afternoon Book Discussion moderated by Carol Ann Tack, meets the first Wednesday of every month at 2:30 p.m. and all are welcome.

[CONT. FROM PAGE 8]

Author Fiona Davis reads to a well-received captive audience at the Merrick Library's Book Discussion Club

Celebrating Over 23 Years Of Serving The Community In All Their Real Estate Needs

NEIGHBORHOOD A S S E M B LY O F G O D

When was the last time you heard Good News?

Wishing everyone a very Merry Chris�as, Happy H�iday Season and a Healthy New Year!

I would like to thank all my customers/clients for their continued support.. I appreciate it very much and will continue to take care of you or anyone you know with their real estate needs..

Sunday School 9am Service 10am Sundays Tuesday Night Men’s group 7pm Wed Night 7pm ...Girls Ministries, Royal Rangers, Youth Group and Adult Bible study...

On Wednesdays there’s something for everyone 3+ Proud member of the Tina Canaris team, ranked in the top ten teams in Douglas Elliman.

Friday Night Youth Group activity N E I G H B O R H O O D A S S E M B LY O F G O D 5 1 6 - 2 2 1 - 3 7 1 9 • w w w. b e l l m o r e a g . o r g 2832 Merrick Rd., Bellmore NY 11710

Proud Member of the Chamber of Commerce of the Bellmores.

516.623.2214

Vol.5 №3 | 2017

Your NewsMag

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SOME 2017 SALES 14 Alice Ave., Merrick 93 Woodbine Ave., Merrick 1366 Sandra La., Merrick 2019 Earl Dr., Merrick 2671 S Merrick Ave., Merrick 2116 Lindgren St., Merrick 192 Hewlett Ave., Merrick 22 Washington Dr., Merrick 938 Mark Dr., Bellmore 1148 Bellmore Rd., Bellmore 3123 Lee Pl., Bellmore 2619 Hewlett La., Bellmore 2763 Wallace Ave., Bellmore 794 Oak Pl., East Meadow 105 Spring Dr., East Meadow 3382 Oceanside Rd., Oceanside 2355 Pershing Blvd., Baldwin 1679 Wales Pl., Baldwin 34 Surrey La., Levittown

IN CONTRACT 116 Hampton Way, Merrick 311 Violet St., Massapeequa Park 734 Carton Rd., Babylon 77 Whalers Cove, Babylon 16 Johnson Ct., Babylon

JANE CLIFFORD

LIC. REAL ESTATE SALESPERSON, SRES, SFR

516.359.2060 cell JCLIFFORD@SIGNATUREPREMIER.COM

If You Are Looking For An Expert In The Local Market, Call Us For A Free No Obligation Market Analysis.

2170 MERRICK AVENUE, MERRICK, NY 11566

SIGNATUREPREMIER.COM • 516-546-6300 HERE IS A SAMPLING OF MY 2017 UNDER CONTRACT AND SALES OVER 19 MILLION SOLD

LYNN KARP

LIC. ASSOCIATE REAL ESTATE BROKER

516.659.2291 cell LKARP@SIGNATUREPREMIER.COM

93 Woodbine Ave. 900 Madison Pl. 90-20 221st Pl. 4034 Clark St. 696 Kildare Cres 159 Gordon Rd. 129 Countisbury Ave. 11 15th St. 2959 Johnson Pl. 93 Evergreen Ave. 45 Glen Ln. 119 Henry Rd. 19 Carnegie Dr.

80 Francesca Way 676 W Carl Ave. 33-22 200th St. 100 Clubhouse Rd. 2567 Ardmore Pl. 15 Bay St. 2 Ashley Cir. 17 Hallock St. 248 Lincoln Pl. 494 S. Ocean Ave. 70-47 67th St. 11 Holmes Pl. 157 N. Hickory St.

8 Attridge Ct. 13 Westmoreland Rd. 181 Stuyvesant Ave. 1760 Park Ave. 185 Bedford Ave. 177 Thelma Ave. 25 Garden Pl. 2160 Brighton Way 1788 State St. 2877 Frankel Blvd.

1754 Remson Ave.

20

HEALTH MATTERS

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Heath Check Up and Fair

T

emple Beth Am will host a special health event with representatives from Rite Aid Pharmacy that will offer opportunities to get immunizations, blood pressure checked, consultations on medications being taken and consultations on diseases that may be affecting you.

Immunizations available will include flu shots, the pneumonia vaccine and the whooping cough vaccine (especially affective if caring for infants). You can get more information on all the vaccines available by visiting www.cdc.gov/vaccines.

The health fair and check up will take place on Sunday, January 7, from 10 a.m to 2 p.m. in the Social Hall at Temple Beth Am, 2377 Merrick Avenue, Merrick.

For information contact the temple at 378-347 or visit www.templebethammerrick.org.

2017 | Vol.5 №3

This Time, Keep Your New Year’s Fitness Resolutions!

By BOBBIE ARNEL

T

he number one New Year’s resolution people make is to become healthier and lose weight. But chances are fairly clear that you’ve made this resolution in the past, and then broken it very shortly thereafter.

Most people want to see a significant weight loss within a few months or hope to change eating habits within a few weeks. Unfortunately, weight loss can be more complicated than that, but here are some tips to help you reach your fitness goals.

SET REALISTIC GOALS – Never make your goal unattainable, such as resolving to never eat your favorite food again. Instead, strive to avoid that fattening food more often than you do now. Set a reasonable time frame, for example, that within three months you will lose 10 pounds. Or plan to exercise for 30 minutes 2-3 days per week.

GET SUPPORT - Tell your resolution to friends and family members who will be there to support your resolve to change yourself for the better, or improve your health.

Even better, find a buddy that shares your New Year’s resolution and you can motivate each other.

EASE INTO EXERCISE – Take breaks or walks during your workday; leave your exercise clothes out each night to remind you to exercise in the morning; set an alarm on your cell phone to remind you to work out; make an appointment with a friend to exercise.

ELIMINATE JUNK FOODS – Get rid of the unhealthy foods for which you have a weakness, such as your favorite cookie, ice cream or chips. Instead, replace these with fresh fruits, protein bars, Greek yogurt, healthy trail mix, portioned out almonds (about 15), etc. in your home and/or office.

REWARD YOURSELF – This does not mean to give yourself fattening foods when you reach a goal. Celebrate your success by treating yourself to something you enjoy, such as a massage, a new piece of fitness clothing, or going to a movie with a friend.

TRACK YOUR PROGRESS - Keep track of each small success. Short-term goals are easier to keep, and each small accomplishment will help you stay motivated. Instead of focusing on losing 30 pounds, focus on losing the first five. Keep a food journal to help you stay on track, and reward yourself for each five pounds lost.

DON’T BEAT YOURSELF UP - Obsessing over the occasional slip won’t help you achieve your goal. Do the best you can each day, and take one day at a time. If you have a bad day one day with your food choices, or you skip an exercise session, just start again the next day. Don’t tell yourself that you already blew it, so you might as well be bad the next day too.

BE PERSISTENT AND PATIENT – It probably took you a long time to get into the unhealthy or overweight condition you now find yourself in, and therefore could take a while to undo. Stay focused on the end result, and allow a new activity or exercise to become a habit and part of your personality.

Make it happen in the new year! Stay positive, and tell yourself you can do this! Take each day as it comes, and don’t be afraid to start again. Once you establish healthy habits, the rest will be that much easier. Make 2018 the year you achieve your fitness or weight loss goals!

Bobbie Arnel is an ACE certified personal trainer from Merrick. Contact her at bfit516@ aol.com.

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CELEBRATIONS

Vol.5 №3 | 2017

Your NewsMag

21

Calhoun Choral Director Celebrates 25 Years of Teaching

S

His music is the language of exaltation

anford Sardo, music director at Calhoun High School who has furthered the Calhoun Choral Program to gain a national reputation, was feted for his accomplishments at an after-concert celebration that included students, music boosters and alumni.

Sardo was presented with gifts, banners, a huge cake, memories and, above all, love and thanks from every corner of the school community for his 25 years in building up an already first-class choral program to its current status, which includes traveling the country to compete in national and regional competitions.

Nicole Hollings, principal of Calhoun High School, remarked to Your NewsMag that “As someone who came into the district around the same time as Mr. Sardo I can say that I am incredibly honored to work with this outstanding educator. For years I saw his awe-inspiring work while I was at Mepham and now to work with him at Calhoun - he is an inspiration. His students are better people for having worked with him. As someone who has sung in choirs my whole life I wish I had a director like him along the way. He is an amazing person and I am

blessed to know him.”

Your NewMag met with several senior choral students for an impromptu discussion on the program and the impressions the self-effacing Sardo makes on them – which helps them plan their daily lives.

Jack Appello, Calhoun Colts’ football captain and singer whose E-flat bass note has awakened judge’s ears at national competitions, repeated the choir’s mantra: “It’s not in the destination, but in the journey.” He explained that, to him, the music they rehearse forces them to focus on what has to be accomplished at the moment, “here and now,” to make the entire ensemble sound as perfectly as it can.

“Sometimes you just feel it,” admitted Michaela Cassella. “You are put into a situation that is bigger than yourself” and you put yourself on the line every time to make it work for the group.

Michaela spoke of the first time she heard now-alumnus pianist Noah Turner play “Pompeii,” a piece in which Sardo let him work on all of the piano voices in order to perfect it. “After I heard him play that, I wanted to be in the choir,”

Sardo enjoys his cake after 25 years of concert performances well done! she said.

Turner, now studying music at SUNY Fredonia, said in an email that he was given so many new opportunities to expand his musical horizons under Sardo, including teaching and conducting his own arrangement, that “The time in the CCP truly prepared me for the rigors of my college music program and beyond.”

Harley Glick said matter-of-factly she doesn’t

think she would be the person she is today if it weren’t for the choral program. “It was one of the happiest days of my life making the Calhoun Choral Program,” she continued, because Mr. Sardo “makes it a safe place for us all.”

Sara Grossman said “It’s not a bad thing to be vulnerable and emotional , and Mr. Sardo allows you to be that way by listening to you and offering positive musical ways” to express that vulnerability and work with it.

Lara Klein reiterated Sara’s point on vulnerability – and Glick’s notions of a safe place, saying fifth-period class can indeed be a safe place to come after a morning spent in math and science classes learning to develop reason and use intellect. “Being in Mr. Sardo’s class permits me to breathe again for a little while, it is a place to let go with my emotion and express it through the music. Mr. Sardo,” she said, “brings out the interior” into an exterior world – which helps resolve the challenges.

“He holds us to high standards,” said James Caracciolo. “We’ve never been this good before,” he said of the current sound of the choir.

“He expects the best from us, and he brings it out in us.”

[CONT. ON PAGE 22]

Wishing all a Happy Hanukkah, Merry Christmas and a Joyous New Year!

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22

CELEBRATIONS

Your NewsMag

CALHOUN CHORAL DIRECTOR'S MUSIC BRINGS EXALTATION TO SONG [CONT. FROM PAGE 21]

CALHOUN MUSIC BOOSTERS

Peri Hoffer-Hinden, a co-president with Gina Turner of the Calhoun Music Boosters, an all-volunteer based parent group, said they often sit with Sardo to discuss future events and how the group can raise funds for the program.

“We support Mr. Sardo. He is a genuine, caring and passionate teacher” towards his students and clearly sets boundaries between his teaching and his students, said Hoffer-Hinden.

Turner added that he shows tremendous enthusiasm toward his students while never displaying a judgmental side toward them at all.

“He’s always attempting to lift them up,” whatever mood they may be in.

Meanwhile, Audrey Conti-Levine, a co-president of the Calhoun Music Boosters from 200510, said "Sardo teaches more than music. He empowers his students with a sense of responsibility. His students learn that their actions affect the entire ensemble and that no one stands alone.”

Yet, he teaches it all while “his passion is so openly presented to all his students, every day,” announced student Tim Fine.

CALHOUN ALMUNI ANNUAL MULTI-YEAR REUNION: Over $950 was raised at the Calhoun Alumni Association’s annual multi-year reunion at a local restaurant recently. The donations will be used for senior awards in May, in which two exemplary seniors will be awarded $500 dollars apiece

For Cami Arzt, Sardo’s discipline-while-being-openly expressive nonetheless makes sure all students in the choir focus squarely on the music before them: “To be early is to be on time, to be on time is to be late, and to be late is to be left behind." It is an environment, she believes, he has created for his students to follow and emulate.

Elizabeth Herman, a junior among the seniors in the choral program, remarked that even when the group has placed lower at a local, regional or national competition, “It’s still as if we have won, because we are all on this amazing journey” of experiencing the moment while singing, which Sardo instills in them.

Perhaps Amanda Geist, president of the Calhoun Choral Program, sums the choral experience with Sardo best. She said Sardo once told her music isn’t meant for the ears, but for the soul. “He gives me my favorite part of every single day,” she said.

“He taught me how to love the challenges and love the work just as much as loving the results.”

And it all begins – and ends – with the heart.

DOUGLAS FINLAY

Marc Bromberg Painting The Painter of Choice that:

2017 | Vol.5 №3

Chabad Center for Jewish Life celebrated lighting the Menorah with a parade on a chill winter's night

• you can trust in your home • is extremely neat & clean • returns all calls same day • Fair Pricing • Referral Discounts

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Vol.5 â„–3 | 2017

Your NewsMag

23

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2017 | Vol.5 â„–3

Your NewsMag

DO YOU SUFFER FROM A PAINFUL BUNION?

BY Dr. Leon Livingston, Dr. Douglas Livingston and their Associates at Livingston Foot Care Specialists.

Now there’s a new technologically advanced surgical procedure that will allow you to walk immediately after the procedure, with minimal down time, no crutches, no cast and early return to work. The surgeons at Livingston Foot Care Specialists have extensive training and experience in this technologically advanced procedure. A bunion is a poorly aligned big toe joint. The big toe may point toward the second toe causing a bump on the outside edge of the toe. This poorly aligned joint will lead to many complications including arthritis including inflammatory or degenerative forms, causing the protective cartilage that covers your big toe joint to deteriorate. This is why it is so important to treat your bunion deformity.

Bunions are often caused by an inherited foot type, foot injuries, and certain deformities and can be exacerbated by high heels or ill-fitting shoes. This may lead to swelling, redness, or soreness around the big toe joint, thickening of the skin at the base of the big toe, corns or calluses, pain, and restricted movement of the big toe.

By pushing the big toe inward, a bunion can squeeze your other toes into abnormal positions.

Over time, this crowding can lead to contractures of the other toes known as hammertoes.

A bunion may be treated conservatively with such modalities as utilizing wider shoes with a higher toe box, paddings, strappings, ice, anti-inflammatory medications, custom molded foot orthotics, and injection therapy, which can help alleviate the symptoms associated with a bunion.

If these conservative modalities fail to resolve the symptoms then surgical management is an option and the new technology available today can fix this condition with minimal down time and early return to work.

The Board Certified podiatrists at Livingston Foot Care Specialists treat all foot conditions from the simple corn to total reconstructive foot surgery.

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