A DISTRIBUTION PARTNER YOU CAN RELY ON

While many broadliners have cut back service and staff, Bellissimo Foods Company distributors are 100% committed to servicing the hardworking owner/operators that define our pizza industry. Bellissimo distributors are: n On the front lines of distribution n Never cut delivery days and ensure you have the products you need to stay in business n Expanding sales to customers affected by COVID-19 n The best source for thousands of quality Italian and Mediterranean imported/domestic products

Visit BellissimoFoods.com to find a local Bellissimo distributor and discover the Bellissimo Foods difference in service and product knowledge.

Delivering Authentic Italian

I BELIEVE PIZZA IS AN ART. I BELIEVE IN USING NOTHING BUT THE BEST INGREDIENTS.

IF YOU WANT AN AVERAGE, RUN-OF-THE-MILL PIZZA grandecheese.com 1-800-8-GRANDE

I BELIEVE YOU KNOW WHERE YOU CAN GO.

What’s your declaration of independence?

Grande is championing operators who have an independent spirit and shared passion for excellence. By providing the finest all natural, authentic Italian cheeses, along with an unwavering commitment to quality, we’ll continue to advocate for independents and their love of the craft.

DOMINO’S HOPES TO SPREAD ITS WINGS WITH “GREATLY IMPROVED” FLAVOR

Domino’s CEO Ritch Allison told shareholders that the company’s wings have been “greatly improved” with a selection of “terrific new sauces.” It’s part of Domino’s plan to provide more delivery-friendly products to value-conscious customers.

PMQ.COM/DOMINOS-WINGS

STUDY: YOU CAN BINGEEAT ALL THE PIZZA YOU WANT (NOW AND THEN)

A University of Bath study— essentially a great, big pizza party for science—found that healthy young men (ages 22 to 37) can binge-eat pizza in large quantities without suffering any negative health effects. But they shouldn’t make a habit of it.

PMQ.COM/PIZZA-PARTY-FOR-SCIENCE

CAN ROBOTS TAKE OVER MOST RESTAURANT JOBS?

According to restaurant consulting firm Aaron Allen & Associates, 82% of all restaurant positions “could potentially be replaced with robots.” As the coronavirus pandemic continues to exact a heavy toll on restaurant profitability, the rationale for reducing human labor “is only becoming stronger,” the firm said. “And while we’re not saying that every foodservice worker will be replaced with robots—nor suggesting…that the human element of service be removed—there are a lot of jobs that are ripe for disruption in the industry.”

PMQ.COM/RESTAURANT-AUTOMATION

FORMER GODFATHER’S PIZZA CEO HERMAN CAIN DIES OF CORONAVIRUS

Herman Cain, a 2012 presidential candidate and former chairman and CEO of Godfather’s Pizza from 1986 to 1996, died of the coronavirus on July 30. Cain also served as president and CEO of the National Restaurant Association for three years.

PMQ.COM/HERMAN-CAIN

Automated Pizza Chain Set To Expand Across Canada In 2020

PizzaForno, a pizza chain that uses robotic technology to bake and dispense premade pizzas, said it’s poised for rapid expansion across Canada this year. Units will be installed in high-traffic locations such as hospitals and universities.

PMQ.COM/PIZZAFORNO