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Issue #27 | July 8, 2010
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COVER PHOTO chapman baher
ceo/publisher: rafa carvajal Executive Editor/publisher: thomas barker design: matt@brandmiami.com COLUMNISTS/writers: alfredo barrios james cubby jim keizer michael sasser PHOTOGRAPHERs/ILLUSTRATORS: john anthony sutton & danny gabriel | image1st.com juan saco mironoff | miami-gay-blog.com dale stine | dalestine.com rob davidson | rob@wireweekly.com WIRE MAGAZINE IS PUBLISHED, PRODUCED AND OWNED BY WIRE MEDIA GROUP L.L.C. ALL RIGHTS RESERVED
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aLL wireD BY thomasup barker ALL WIRED UP A Euphoric State of Mind
hiv
Last week the 25 Most South Florida locals dread ideals, music,marked take on sexuality, anniversary of more. south Florida the summer. Between the heat and and much, much largest hiv/aids fundraise the random summer storms, living white Party week, an in South Florida during the summer Also in this week’s issue,flocked we have thousands of people the sandsanother of miami Beac can sometimes be a little too much included installment of toourenjoy a week of partie to handle; however, for those of us bi-weekly Wired Inside cocktails, incredible dJ who see the glass as half full, the the Chef’s Kitchen. This fantastic entertainment, and summer can be a really great time we feature chefas Giorgio ofweek, course, hot men. of now care resource is still to live in South Florida. For one, Rapicavoli of 660 at tallyin The the numbers, but from what w there is nothing better than taking a drive in your Angler’s. My fellow publisher, Rafa experienced during the week nice air-condition car around the beaches to see Carvajal, events, and I had a great time. The White party Week we what South Florida is known round the world food was well. absolutely divine, and, as you for – beautiful, hot, gorgeous, and shirtless men. will read, the cocktails were delicious and andsteamy with miami ranking number one in the state Yes, these men do make the already definitely stiff. Florida in the number of aids cases and fourth summer day, steamier, but it is surely worth it! per 100,000 aids cases among metropolita the rate The highlight ofthan my experience at 660 at The areas, it is more important ever that our communi that weAngler’s can to was support prevention an In this week’s issue, we decideddotoallgive mosthiv/aids certainly cooking in the service organizations like care resource. our cover to one of our sexiest residents – kitchen with chef Giorgio. He is one of the the delicious Enrique Iglesias. this Sincepast he tuesday, youngesthundreds and most of talented chefs in thousands of Miami peop first made his debut on MTV more than a and, unlike came many together of his colleagues, is an from around the world to acknowledg theicon 21st world Day. decade ago, he has become a sex for anniversary incredibly sweetof guy. On topaiDS of all that, he’s miami beach, SoBaP, along with the miami-Dad hundreds of thousands of gay men around also a fabulous mixologist, creating some health Department, organized a candlelight vig the world. of thethe best libations in the a while. to commemorate day, as wellI’ve as tasted expose stigm He cooks, mixeswith cocktails, associated with peopleheliving hiv. and he’s great In fact, in this week’s cover story Enrique looking… be still my heart! admits, “I think I have more men fans than women fans” and continues with “I have all Of course no issue would be complete types of men that like my music and that is without a few photo pages of Miami’s hottest very cachondo. They use it to win the heart events. This week, we were able to capture of their girlfriends, or boyfriends, what some memories in the making at TWIST’s do I know. Music does not have sexual 17-Year Anniversary Party, which was orientation nor boundaries. Much less in filled to the rim with Miami locals, enjoying these times, no?” the complimentary hors d’oeuvres and premium open bar. Those guys at TWIST And of course everyone remembers the really know how to do a party right! video of Enrique performing at club G-A-Y in London and serenading one of his many We’ve also included images from the Miami gay fans with the song Hero. What I would Dade Gay and Lesbian Chamber of have given to be there, better yet, to be the Commerce’s annual gala, The Blue Gala. guy receiving the serenade! This event was surely the place to see and be seen, as hundreds of VIPs,with politicians, andk It’s time to evolve your banking a bank that This past Tuesday, our local “Hero”, released fashionitas packed the Downtown Hilton number and the numbers in your balance but you his latest album Euphoria, and it has to show their support of neighborhood the MDGLCCSolut and evolveyourbanking.com or your about our customized service and our great new ch already broken new records. Three of the its award recipients: Steve Rothaus, Safe album’s tracks have become 3 of the Top 5 Schools South Florida, Morgans Hotel most purchased songs on iTunes Latino. Group, and George Neary. That, paired with the fact that he is an ally of our community, made it very easy for us to You also won’t want to miss all the scandalous give him our cover… although I would have images from the premiere of Wonderland given him anything else he wanted! T at Klutch. Even with the rain, it was aM fabulous event, and we’re sure next weekW So check out our cover story on Enrique will be even better! greatfloridabank.com S Iglesias, get to know one of our homegrown cuties, and learn a little more about his Enjoy!
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PUBLISHER'S CORNER Dealing With a Rotten Apple. Buyer Beware! Once upon a time, Microsoft was the biggest, baddest, and, sometimes, the most hated technology company in the world by many frustrated customers unhappy with their products and services. Fortunately for our friends at Microsoft, there is a new desperado in town who has become a larger company that also rushes bad products and software to market and makes millions at the expense of their consumers. Welcome to the new rotten Apple! The great Cinderella story of the iPhone has become a less than idyllic experience, as millions of us have recently taken a big bite of a rotten Apple that can certainly make you sick to your stomach. Many of you may have either heard about, or personally experienced, the many dropped calls from your iPhones or loss of reception.
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But if you think Apple’s hardware may give you a headache, make sure you run off to get yourself a big bottle of extra strength Tylenol before you open some of your great apps purchased from the Apple App Store. Cause Apple also f*cked this one up royally, as I recently personally learned. Do keep reading to learn more about this! If you stood in line for hours or rushed to get your new iPhone 4, hopefully you were not left handed or happened to grip your phone from the bottom left corner. Because if you did, you could have experience a total loss of reception, as widely reported by some users, only to be told by the Apple man himself, Mr. Steve Jobs, that it was your fault that your iPhone 4 lost reception because you were holding it wrong. It has been widely reported that Steve Jobs emailed an iPhone 4 user who pointed out the problem of reception loss saying: “If you ever experience this on your iPhone 4, avoid gripping it in the lower left corner in a way that covers both sides of the black strip in the metal band, or simply use one of many available cases” – Note: Apple will be glad to sell you a $30 case made in China for cents to prevent the problem they caused in the first place. No apology for rushing a clearly defective product to market. Instead, it is either your fault or we will make you spend more money to fix it. You have to be kidding!
This silly response from Apple was then followed by another even lamer more recent statement: “Upon investigation, we were stunned to find that the formula we use to calculate how many bars of signal strength to display is totally wrong." So it wasn’t the monkey holding the banana wrong that led to the problem after all, hey Mr. Jobs. Was it? Instead, could it have actually been Apple's lack of product and software testing, in a rush to make millions and keep your stock at such lofty price levels that Apple’s market cap surpassed Microsoft’s, that may have had something to do with it?
To make matters worse, last week I went to scan a business card with my iPhone using the new iOS 4.0 and the app Business Card Reader, which I had bought from the Apple App Store and used many times before, only this time, the app deleted all my iPhone contacts and then corrupted my Entourage contacts database. I won’t bore you with all the details, but after numerous calls and emails to Apple and the app’s developer explaining what happened to me and tons of other users, including an email to Steve Jobs, Apple continued to sell the app in their App Store. Mind you, this app was flooded by iOS 4.0 users giving it a one star rating and stating that all of them also had their contacts wiped out by a defective software not compatible with Apple’s own iOS 4.0.
How can Apple ignore this and keep trying to make money out of this app? Why didn’t Apple take the app down? Why didn’t Apple email everyone who bought this app warning them not to use it with iOS 4.0 because it will delete all your contacts? Why did Apple give me the run around when I called them for help when my contacts got deleted? - even from a supervisor. Because the Apple is now rotten!
So buyer beware; be extra careful these days before you take a bite of your beloved Apple. Rafa For The Publishers Rafa Carvajal: rafa@wireweekly.com Thomas Barker: thomas@wireweekly.com
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POST MODERN
By Michael W. Sasser
The Summer of Our Discontent It isn’t just the potentially devastating oil spill. Or the cornucopia of dunces in government hindering the cleanup. And it isn’t just the economy. Ditto the dunce factor. These factors are contributors this year too, but are not the primary reason why many local restaurants are virtually empty, businesses are struggling, and why one Miami Beach business owner recently talked to me about just walking away from his entire inventory.
junkets if they ask too many questions. So, while I might understand the problem and why many business and political leaders won’t be confrontational on the issue, one question has always simply boggled my already overburdened mind.
It’s the summer, a bad summer, and possibly the worst summer in economic terms locally that I can remember. It’s bad because no entity charged with such responsibilities has yet to adequately address the problems of attracting tourists to South Florida when the temperatures sore and the retina scorching sun seems closer than Orlando.
There are a lot of conspiratorial theories out there, but none seriously answer that one simple question. The vast majority of Americans vacation in the summer. Admittedly Miami is not necessarily the family vacation capital of the world – or even of Florida for that matter – unless we’re talking about gossip column families with enough money to spend on $5 sodas for five year olds. But still, one would have to think that there are young, single working professionals who also take summer vacation and who aren’t really interested in visiting The Mouse. But those people don’t come here.
An argument could be made that there has long seemed to be very little interest even in addressing the challenge of summer tourism. Instead, every year, people who work in the industry grouse about the lack of summer business. A few figures with long-term vision again state that there needs to be a plan. If there is any talk about it in the halls of power, it quickly turns territorial. This wing of government explains how, no, all businesspeople are wrong and that there is absolutely no seasonality to local tourism. Another wing offers a million dollar slide show presentation on all of the wonderful things it does to drum up summer business. The governmentistas congratulate each other and head off to a taxpayer funded luncheon on the other side of the bay. It’s dodge, deny, and obfuscate – all at a cost to the entire hospitality industry. “There are several Holy Grails in politics in South Florida,” one well-connected political insider told me recently when I’d asked about the summer tourism shell game. “You don’t question how the boys market South Florida tourism. You get your hand slapped fast.”
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I know what this friend is talking about. Marketing South Florida falls under the purview of the Greater Miami Convention and Visitors Bureau (GMCVB). I’ve run afoul of them many times and I know that they are one of the most self-serving, arrogant, and politically influential groups South Florida has – and that’s saying something. Often I used to wonder why they were so influential and then it hit me: free stuff. Those in position to challenge them simply won’t be invited to the cool kids’ tables here or on taxpayer funded
Why don’t the GMCVB and its allies actually address the problem? To borrow some language – why not just plug the damn hole?
Is it such a challenge to develop singular summer events around which people can plan trips; or to create a summer-specific national marketing campaign to try to attract domestic visitors? The local establishment loathes Memorial Day, but it should at least demonstrate that it is possible to create an appealing summer attraction. Miami Beach’s Pride celebration is another example of at least an effort to liven things up.
Instead, we are supposed to expect that the summer will always be this way. Maybe that’s because the people who are supposed to care about such things are themselves vacationing somewhere cooler. But business operators don’t have that luxury. And once again this summer, many are fighting for their existences and face additional challenges from the economy and the Gulf oil spurt.
It’s hard to envision an upside to the ongoing environmental disaster, but as tourism continues to tank this summer, maybe the focus on developing summer business will have a longer lasting effect even than the massive oil slick.
Maybe in this summer of discontent, that’s something to hold on to. --Author and journalist Michael W. Sasser’s commentary
on all things political appears exclusively in Wire Magazine. Your e-mail is welcome at SassFL@aol.com
4th of July CELEBRATION @ Palace Photos by JUAN SACO MIRONOFF
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TWIST Celebrates 17 Years of Fabulosity Photos by JUAN SACO MIRONOFF
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TWIST Celebrates 17 Years of Fabulosity Photos by JUAN SACO MIRONOFF
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WIRE COVER: Enrique Iglesias: A Delicious Euphoria
Enrique Iglesias BY THOMAS BARKER
A Delicious Euphoria
Even as a young teenager, I have always been completely obsessed with
million). His second effort, 1997's "Vivir," broke into the U.S. Top 40 and
sexy Latin hunks. Born in Pensacola, Florida in a predominately gringo
was promoted with the first of many lavishly produced world tours.
community, I felt that there was just something so exotic and erotic about the suave and charismatic way a Latin man carried himself – well at least the
Within three years, Enrique became the biggest-selling Spanish-language
ones I saw on TV – that just made them absolutely irresistible.
singer in the world. He has enjoyed 16 #1 Billboard Latin hits, more than any other artist in history.
At about 13, as I was coming to terms with my sexuality, a new Latin sensation had just made a big name for himself in the teen community.
Enrique was now ready to expand his audience beyond the Latin market.
His name was Ricky Martin, and between those tight leather pants and the
Released in 1999, "Enrique" was his first English album, and the first
thoughts of “Living La Vida Loca” with him, I was enthralled. A few months
one recorded for Interscope. It included the mega-hits "Bailamos" (We
later, I was blessed once more with the arrival
Dance), "Rhythm Divine," "Be With You," and
of a super sexy new Latin pop star for me to
"Could I Have This Kiss Forever," a duet with
admire, Enrique Iglesias.
Whitney Houston. In the U.S., the platinum album was certified double, and Enrique was
Now even though, both stars were absolutely
seen by millions during the 2000 Super Bowl
gorgeous and gave me plenty to fantasize
halftime show.
about, Enrique eventually became my official Latin dreamboat. I loved that he wasn’t just
"Enrique" achieved gold or platinum status
flash bulbs, tight pants, and catchy lyrics;
in 32 countries. The singer would eventually
Enrique was sensual, sexual, romantic, and,
become the best selling international artist of
most importantly, casual. It also didn’t hurt that
all time in India.
he had dreamy eyes and smooth olive skin. Enrique was different. He felt accessible and
Photo by Rafa Carvajal • Festival Imperial, Costa Rica
waves on Billboard Music Charts and on
and a lot of that has to do with his journey to becoming a Latin pop icon.
This past Tuesday, Enrique released his latest album, Euphoria, and it is already making
genuine, which made his music so authentic,
iTunes, as Enrique recently made history as the first and only Latin artist to have five songs in the Top 10 Most Sold list of iTunes Latino – three of
As the son of the legendary Julio Iglesias, Enrique was afraid to tell his
which (I Like It, Cuando Me Enamoro, and No Me Digas Que No) are
parents that he was interested in pursuing a career in music, and decided
from Euphoria.
to go behind their backs, producing his own demos and shopping them around under the alias of Enrique Martinez. After being signed with regional
As a huge Enrique fan and a fellow Miamian, I thought it would be great
Mexican label Fonovisa, did Enrique decide to use his real name.
to spend a little time getting to know the beautiful and talented Enrique Iglesias.
Recorded in Spanish, his self-titled debut sold more than a million copies in the first three months after it was released (to this day, it has sold over seven
Photo by Alejandro Nuñez
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Check out what he had to say:
WIRE COVER: Enrique Iglesias: A Delicious Euphoria Tell us about your newest album and single.
flying in my helicopter. Here I have my old
My new album is called Euphoria. I always wanted to do an
friends and my house; I like to spend some
album half Spanish and at the same time half English. I think this
time by myself as well.
was the perfect time to do it. Right now, we are working with two
by the Latin super star and my great friend Juan Luis Guerra,
What has been the most difficult part of your career and what has been the most beautiful?
and it’s already reached #1 on the Hot Latin Songs of Billboard,
The most difficult? To sleep, because I have a
which makes me very happy. With I like It, we have completely
lot of energy and, with all this traveling, your
different territories to reach. I have always admired Pitbull. He is a
biological clock gets thrown off, but I don’t
great friend and when we decided to do something together, we
complain. All the sacrifices that we have
didn’t even think about it twice. This single is already ascending
to make are very small compared to all the
and it’s playing in the clubs, especially in Europe.
benefits that this career gives us.
Why did you decide to collaborate with Pitbull?
a collaboration with for this song other than him. I feel his
There are many artists who have focused a part of their careers on humanitarian causes. Which issues are you most concerned about?
songs are fun and have a great level of energy, and that’s
I’m worried about a lot of things: HIV, about
exactly what I Like It is all about.
all these hungry children in our Latin-American
singles simultaneously. Cuando Me Enamoro has received an incredible response in all of America. This single features vocals
Pitt Bull is a genius, and I feel that we developed a great chemistry for I Like It. I couldn’t think of anybody else to do
countries, or also how many Latinos will vote in
How was it working with Pitbull?
future elections. I’m worried, just like you are,
It was easy and fun. He is a really down to earth guy, and
about global warming, but instead of suffering
at the same time very professional. I also had the chance
it, I believe that we can and must assume a
to invite my friend Lionel Richie to collaborate on the song,
more progressive and active attitude. I like
and we had a blast at the studio sessions. This sounds like
supporting causes; it is at least the minimum
nothing I have ever done before, because it taps into many
that we can do as leaders of opinion.
different styles of music. It’s been really exciting for me to experience new territories with the help of Pitbull.
How does it feel to have broken your own industry record?
Since you are an opinion leader, which message would you like to give to the people that adore you? My message is to be responsible and to treat
I feel very fortunate with the response the fans have given
others as you would have them treat you. To
to these new tracks and with the welcoming they have given
respect other’s rights, to fight every day for
me. It’s always an honor to break any record, and to break
freedom, and to defend this right of expression
your own is even more flattering and fulfilling. I’m very
that we have now. As Latinos, we have this
pleased and really looking forward to what’s coming once
privileged position. I believe that we stopped
the album is released in July.
being a minority some time ago and that's why we have to stay unified.
How was Enrique Iglesias before being a super star like he is now? because I don’t like taking things too seriously. The press
What have you never confessed in a public way that you want to tell us exclusively today?
already knows me, because at the end it is just a game
I believe that I have already said everything,
and you have to learn it and enjoy it. I love coming back
no? I would say that I think that I have more
to Miami, because I love the sun, going out in the sea, or
men fans than women fans.
I’m still the same: a normal guy, perhaps a little immature
wireweekly.com | wire magazine | 13
WIRE COVER: Enrique Iglesias: A Delicious Euphoria Only a Latin man that is very sure of himself would be able to say that. Please elaborate. Well, yes is true, and I am not ashamed to say so. To the
Collaborations with other artists make me grow and my audience values it.
very cachondo. They use it to win the heart of their girlfriends,
From your first album to this one, how have you grown as a singer and songwriter?
or boyfriends, what do I know. Music does not have sexual
Well I think that question is better left up to the critics and
contrary, I have all types of men that like my music and that is
orientation nor boundaries. Much less in these times, no?
the fans. I can only tell you that I have had a lot of fun and I have met incredible people. This career has given me the
her an Ba
apm by Ch Photo
How is your relationship with your brother, Julio, and why do you think his career never took off like yours? The only album of his I’ve heard (Tercera Dimension) isn’t bad right?
and being a part of big events, award shows, and small
festivals. I learn something new everyday and that is the best.
The thing I’m afraid of most in my life is monotony, to be
bored, or fall into lethargy. I don’t think I know how to rest,
fun and we love each other very
or even sleep (laughs). There are good moments in life and
much, but between us as a family
others that are extremely difficult, and you learn more from
our opinions on each other’s careers. We don’t need to, you know? Each one is responsible for their own decisions and the truth is that I don’t feel capable judging his work.
Out of all of the artists you’ve done duets with in the past 13 years, who was the most memorable?
those. That’s for sure.
With the exception of Shakira, no other Hispanic artist has reached the level of success in both markets (Hispanic and non-Hispanic) and internationally that you have had. What do you attribute that to? What have you done that they haven’t?
I’ve been lucky, but you’ve also got to work for what you believe in and you have to be authentic. I think Shakira is all
of that. The success in other countries never ceases to amaze me. South Africa, France, London, etc. – it’s a mix of luck
Every single one of them has
and good teamwork. You have to know how to listen and
symbolized something special;
know how to grow, trying to reinvent yourself without losing
however, I loved working with
essence. You also can’t be to full of yourself, you know? You
Whitney Houston. I think I have
have to know how to stay grounded, and be your same, fun
more to do though.
self. I continue to be that same immature guy that loves to have fun and above all, be normal.
like my music and that is
What else are you working on right now? I have no time for anything else right now. I feel very fortunate
very cachondo. They use
to work in something that is my greatest passion. There are still many surprises to come with Euphoria. Duets
it to win the heart of their
with Akon or Usher, for sure. This is definitely the most eclectic and diverse album of my career.
girlfriends, or boyfriends,
Photo provided by Crossover Agenc y
what do I know. Music does not have sexual orientation nor boundaries. Much less in these times, no? Photo provided by Crossover Agency
14 | wire magazine | wireweekly.com
best teacher. You learn a lot, believe it or not, just watching
My brother is a great guy. He’s very
we have a rule that we don’t give
I have all types of men that
opportunity to see other cultures and countries and that is the
WIRED ON THE ARTS: JULY 8 – 21
BY JAMES CUBBY
JULY
8–21
Fourth of July may have passed, but Miami continues to celebrate nightly. Miami's nightclubs and arenas are filled with music, local theaters continue to offer an impressive line-up, and the Summer Festivals carry on. Some of the incredible offerings include Ringo Starr, Smashing Pumpkins, Kassav, Out in the Tropics (the GLBT performing arts festival), Babalu (a tribute to the music of Desi Arnaz), and Tap Dogs.
CONCERTS
CLOCKWISE: Tap Dogs, Sara Felder, Ringo Star, Teatro en Publico Miami hosts the IFÉ-ILÉ Afro-Cuban Dance Festival for three days at Florida International University. This Festival features a series of dance and music workshops, bilingual discussions and dialogues on Cuban arts and culture, dance parties, and a dance gala performance.
Mexican singer-songwriter, Reyli, brings her show to the Miami-Dade County Auditorium on July 10 at 8 p.m. The successful performer has also written songs for Alejandro Fernández and Beyoncé. Kassav, the superstars of world music, bring their massive zouk party to the stage of the Fillmore Miami Beach at The Jackie Gleason Theatre on July 10. This popular French Caribbean band features 14 performers and the Fillmore will have an open dance floor for maximum fun. For more information, visit www.rhythmfoundation.com The illustrious Ringo Starr and his All Starr Band bring their rock and roll show to Hard Rock Live on July 15 at 8 p.m. For those who prefer alternative rock, Smashing Pumpkins, the band founded by Billy Corgan, brings their music to the stage of Revolution Live in Fort Lauderdale on July 15 at 8 pm. Fans of the classic television show I Love Lucy take note. Desi Arnaz's greatest hits will be performed in a special tribute titled Babalu, featuring Lucie Arnaz and Desi Arnaz Jr. (his daughter and son). The evening will include the hipswiveling “Cuban-Pete,” his signature conga, “Babalu,” and the beloved theme from I Love Lucy, as well as dozens of Latin and Broadway standards. The show also stars multiple Tony Award-nominee and Miami native Raúl Esparza and Broadway’s Tony-nominated diva of dance Valarie Pettiford. Babalu presents Desi Arnaz's greatest hits in a nightclub setting with a live 15-piece orchestra on stage at the Adrienne Arsht Center for the Performing Arts from July 8 to 20.
THEATRE The impressive summer schedule of theatre includes the International Hispanic Theatre Festival of Miami, Are We There Yet? at the Actors' Playhouse, Speech and Debate at GableStage, and Out in the Tropics at the Colony Theater. This Southeastern Premiere of Stephen Karam's Speech and Debate, a fiercely funny comedy with music, is a mustsee for young people. Speech and Debate runs thru July 18 at GableStage at the Biltmore. This play deals with gay youth, sexuality, coming out, and self-discovery. The New York Times called this Off-Broadway hit “A Triumph!” The International Hispanic Theatre Festival of Miami celebrates its 25th anniversary with a roster of some of the best in Hispanic theatre from Latin America, Europe, and the U.S. The award-winning Festival performs at venues throughout Miami Dade thru July 31. For more info call 305.445.8877 or visit www.teatroavante.com
SPECIAL EVENTS
Actors' Playhouse presents the fresh and entertaining musical comedy that tackles the question that we so often ask ourselves on life's journey... Are We There Yet? This funny show runs thru August 15 at Actors' Playhouse in Coral Gables. Out in the Tropics, the GLBT performing arts festival, brings Teatro El Público to the United States for the first time to perform Las Amargas Lágrimas de Petra Von Kant (The Bitter Tears of Petra Von Kant), their Spanish-language theatrical reinterpretation of the classic film by famed badboy German director Rainer Werner Fassbinder. Teatro El Público performs at the Colony Theater on July 8 and 9. For more information, go to www.fundarte.us Taylor Mac, the sensational gender-bending performer with wild make-up, brings his solo show The Be(a)st of Taylor Mac to the Colony Theater on July 10 at 8 p.m. This funny (adults-only) outrageous show is part of the Out in the Tropics Festival. For more information visit www.fundarte.us Sara Felder's June Bride, a one-woman, multi-character theater piece making its South Florida premiere, closes the Out in the Tropics Festival on July 11 at the Colony Theater. Felder tells her story, taking the audience from an awkward first date to a “lesbian wedding ceremony” with a variety of circus tricks ranging from juggling, sharp knives, colorful scarves, a crystal ball, and a straitjacket escape. For more information, visit www.fundarte.us
DANCE The dance-sensation known as Tap Dogs, a show that combines the strength and power of six hunky workmen with the precision and speed of the world's most thrilling tap dancers, comes to the stage at the Adrienne Arsht Center for the Performing Arts (thru July 10). Six fantastic dancers take tap to the highest level, as they tap together, tap alone, tap fast, tap slow, tap on water, tap with basketballs and iron rods, tap hanging upside down suspended from ropes, and even tap on ladders while showering a solo tappist with sparks from angle grinders. Sexy and amazing!
Miami will be overflowing with fashionistas (more than usual), as the Mercedes-Benz Fashion Week Swim fills the Raleigh Hotel with five days of swimsuit runway shows including local designer Red Carter. Everyone needs a good laugh and Zo & D. Wade's Comedy Jam guarantees a night filled with some of the best comics in the nation. Fashionistas and members of the swimwear industry will converge at the Raleigh Hotel for five days of fashion shows during Mercedes-Benz Fashion Week Swim. Worldclass swimwear designers will launch their new collections to the national and international media during the show lasting from July 15 to 19. For more information, visit www. mbfashionweek.com Need a laugh? Zo & D. Wade's Comedy Jam brings together some of the hottest comics and musical acts from around the country for your enjoyment on July 16 at Hard Rock Live in Hollywood. Acts include Rickey Smiley, George Willborn, Damon Williams, Gary Owen, Red Grant, Rodney Perry, and Melanie Comarcho.
Venues
Actors' Playhouse at the Miracle Theatre 280 Miracle Mile, Coral Gables 305.444.9293 www.actorsplayhouse.org
GableStage at the Biltmore 1200 Anastasia Ave., Coral Gables 305.445.1119 www.gablestage.org
Adrienne Arsht Center for the Performing Arts 1300 Biscayne Blvd., Downtown Miami 305.949.6722 www.arshtcenter.org
Hard Rock Live 5747 Seminole Way, Hollywood 954.797.5531 www.hardrocklivehollywoodfl.com
Colony Theater 1040 Lincoln Rd., Miami Beach 305.674.1040 The Fillmore Miami Beach at The Jackie Gleason Theater 1700 Washington Ave., Miami Beach 877.598.8690 www.livenation.com Florida International University 11200 SW 8th St., Miami 305.476.0832 www.ife-ile.org
Miami-Dade County Auditorium 2901 W. Flagler St., Miami www.ticketmaster.com Raleigh Hotel 1775 Collins Ave., Miami Beach 305.534.6300 www.raleighhotel.com Revolution Live 200 W. Broward Blvd., Ft. Lauderdale 954.727.0950 www.jointherevolution.net
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Miami Dade Gay & Lesbian Chamber of Commerce Blue Gala Photos by DALE STINE
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THE PREMIERE OF Wonderland T-Dance at Klutch Photos by JUAN SACO MIRONOFF
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WIRED: INSIDE THE CHEF'S KITCHEN • CHEF Giorgio RAPICAVOLI
Chef Giorgio Rapicavoli
By Thomas Barker
Serves up Tuna Tiradito & Coctel Japanoise @ 660 at The Angler’s
As a South Beach local, I thought that I had completely
this time he had an iPhone video as proof that Miami’s finest
(which I had never heard of), freshly squeezed lemon juice,
figured out my home turf, and, like most other SoBe
firefighters indeed rescued him.
and fresh ginger. After shaking it like a maniac, she strained the mixture over crushed ice and garnished with lemon. Not
residents, believed that there were a few areas on the
beach to always avoid. I hated going to Ocean Drive,
Anyhow, while I waited for him to arrive, the hostess invited
sure what to make of the drink, I prepared myself for an
except to grab a cocktail at Palace, and thought I most
me for a cocktail at the bar. Turns out that the executive
interesting experience, and it certainly was. The ginger, gin,
certainly would never hang around Washington Ave.
chef of 660 at The Anglers, Giorgio Rapicavoli, is also the
lemon, and yuzu blended perfectly to create a fantastically
south of 10th Street. Over the years, there have been so
mixologist and regularly changes the cocktail menu, so it
refreshing cocktail, and a strong one at that!
many tacky clubs open with even tackier patrons, hustling
pairs perfectly with his various culinary creations.
After my first cocktail, chef Giorgio came out from the kitchen to
and harassing the many passersby; I just didn’t want to So as I sat at the bar, the bartender decided to give me a
introduce himself and mix a couple more of his favorites for me.
little tasting of chef Giorgio’s latest cocktail menu. I kicked
While he began combining patron, Cointreau, fresh watermelon
But as much as I knew my South Beach, I kept hearing
off my journey through his list of libations with chef Giorgio’s
juice, lime, and agave nectar for the margarita de Sandia, he
murmurs of a fabulous new boutique resort and restaurant that
favorite creation, the coctel japanoise. Not having any
filled me in on his background. Turns out, chef Giorgio is Italian
was revitalizing the area and attracting a whole new crop of
idea what that meant, I watched as the bartender mixed
Argentinean and was born and raised in Miami. As a teenager,
SoBe visitors and locals. The place was The Angler’s Boutique
Hendrick’s gin, Domine de Canton ginger liqueur, yuzu
he spent a lot of time in the kitchen, cooking with his Italian
deal with it.
Resort at 660 Washington Ave. For months, I kept hearing
mother, which is where he began his love affair with food.
about the food, the décor, and the comfortable yet opulent
atmosphere, and for months, I just refused to believe it.
During his senior year of high school, chef Giorgio won a scholarship to Johnson and Whales by participating in
That all changed the day I attended a Miami Beach Gay Pride
a recipe competition. Immediately he became one of the
VIP cocktail party that was held at the Angler’s restaurant,
youngest talents on the Miami culinary scene, working with
660 at the Angler’s. From the moment I walked through the
renowned chefs Robbin Haas and Adam Votaw. While still
door, I could feel the sophistication, comfort, and all around
in college, chef Giorgio was promoted to executive chef.
good vibe of the space, and was immediately smitten with
the place. Eventually I asked my fellow publisher, Rafa
In 2009, 660 at The Angler’s brought him on board to
Carvajal, to join me for dinner, so I could see if the food
manage the restaurant and create a menu that reflected his
matched the ambiance.
roots and personality. Since then, 660 at The Angler’s has received numerous awards and has been featured in multiple
With much anticipation, I arrived to the restaurant right
publications as one of Miami’s hidden culinary destinations.
on time to be seated at our table. Unfortunately, Rafa was
running behind due to being trapped in an elevator for an
I was so impressed by the young chef; I decided to try another
hour or so… I tell you, this guy always has an excuse! - But
one of his cocktails. This time, he insisted I try the Hendrix,
18 | wire magazine | wireweekly.com
WIRED: INSIDE THE CHEF'S KITCHEN • CHEF Giorgio RAPICAVOLI which consists of Hendrick’s gin, dry French vermouth, fresh cucumber, mint, and lime juice. Absolutely delicious and, of course, surprisingly strong! To begin, chef Giorgio and I took a 3 oz saku block of tuna After an hour of chatting and cocktailing with chef Giorgio,
and cut off the end of it, which we discarded. Chef Giorgio says
Rafa finally arrived, my head was swimming, and I was very
that you always want to serve the freshest part of the fish, and
curious to see if this chef could not only mix a good drink,
that the end of the tuna is usually too dry. We then began to slice
but also serve up some delicious food to boot.
the tuna into ½ an inch slices, cutting against the grain. This
While making my way to the table, which was located in a very intimate dining area with no more than six to eight
ensures a smooth, clean cut, and makes for a nicer presentation.
Tuna Tiradito
After slicing the tuna into about 5 pieces, we then laid them in a
tables, I got the chance to take in the rest of the décor. The
chilled bowl, slightly overlapping each piece. We then took a mandoline
lounge area was filled with oversized comfy pillows covered
– a tool used to thinly slice vegetables and fruits – and sliced a jalapeño and a
in red and gold embroidering paired with a variety of
radish, producing 6 to 8 three millimeter slices of each. We randomly placed the jalapeño and radish
eclectic furnishings that made me feel like I was in the private
slices over the tuna, and then randomly placed 6 to 8 cilantro leaves as well.
residence of an ancient pasha. The dining area was perfectly lit with an assortment of candles, creating an ambiance of
Once we were done with the vegetables and spices, we lightly drizzled extra virgin olive oil on top of
warm golden hues, which romantically accented the stark
everything. Next, we added the ingredient that really makes this dish so unique, the yuzu juice. Now, I don’t
white furnishings.
know about you, but I had never heard of yuzu juice before, so I asked chef Giorgio to explain it to me. Yuzu is a very sour citrus fruit from Japan that is thought to be a hybrid of mandarin and Ichang papeda, another famous
After taking my seat, chef Giorgio stopped by to let me
Japanese fruit. It is very sour and incredibly rare in the United States, making it really expensive. Chef Giorgio
know he would be sending out some of his favorite items
suggests you purchase it at the Japanese Market (1412 79th Street Causeway in North Bay Village).
from the menu. We began our meal with the zucchini bruschetta, which was a very interesting take on the
Anyhow, chef Giorgio poured the yuzu juice next to the tuna as opposed to directly on it, because he says that the acid in
traditional bruschetta, as it was served with a fried egg,
the juice will begin to cook the tuna and change its color before the dish even hits the table. Once everything was placed,
crispy basil, and parmigiano. We then moved on to the
we sprinkled a pinch of Maldon salt over the entire dish, and voilà: we had created a beautiful tuna tiradito.
charred sweet peppers, served with an eggplant romesco sauce, grilled bread, and Maldon salt. Although this was
Of course, chef Giorgio couldn’t teach me to make the tuna tiradito without also teaching me how to make its
one of my favorites, the best “small bite” was the Snake
partner in crime, his signature coctel japanoise, so he and I headed to the bar for brief lesson in mixology.
River Farms pork belly, served with Vermont cheddar creamed corn, Nancy’s BBQ sauce, and crispy shallots. The meat literally melted in my mouth. Once I finished licking the pork belly plate clean, it was time for our entrees. Rafa went with chef Giorgio’s specialty, the truffled pasta carbonara, served with apple wood smoked bacon, toasted panko, and egg yoke, and I opted for the twelve hour braised short ribs of beef, which came with porcini and truffle rissoto – my fav! Just like the cocktails and the “small bites”, these two dishes were fantastic and made to perfection. By the time we finished our dinner, I was stuffed, definitely buzzed, and loving chef Giorgio – it doesn’t hurt that he is also a very good looking guy with the regal features of a Spanish monarch paired with a wonderful smile. So of course, I wanted to get in his kitchen and see what he is all about. Luckily chef Giorgio was willing to have me, and a few days
Coctel Japanoise Using a double-sided
liquor
is important to strain the mixture, so
jigger, (1 oz on one side and 1.5
you don’t get the fresh ginger in
oz on the other) we poured 1.5 oz
the cocktail. After straining the
of Hendricks gin into a shaker,
cocktail, chef Giorgio garnished
along with .75 oz of Domiane
the drink with a lemon twist. The
de Canton, .5 oz of yuzu juice
result was a refreshing libation that went perfectly with our tuna
(the same juice from the tuna tiradito), .5 oz lemon juice, and 1 tsp
tiradito!
of freshly grated ginger. Chef Giorgio says that the secret to making
Enjoy!
this cocktail so great is to shake the hell out of it, breaking the ice into pieces and vigorously combining all the ingredients.
660 at The Angler’s
Once everything was combined, he took a tea strainer
660 Washington Ave., Miami Beach
and poured the mixture through into a glass of crushed
305.534.9600
ice – another important part of the coctel japanoise. It
www.theanglersresort.com
later, I found myself standing in his kitchen learning to make his signature tuna tiradito. wireweekly.com | wire magazine | 19
Food 660 @ Street The Anglers 11th Diner
660 Washington MB | 305.534.9600 Corner 11th StreetAve., and Washington Ave., MB One of SoBe’s hidden gems, 660 @ The 305.534.6373 Anglers of offers some of the most delicious array home-style american diner nibbles the city meatloaf has to offer an incredibly cuisine, from to in fried chicken. romantic setting.and Thisgreat is one you’ll daily specials prixplace fixe menu definitely to grab a pre-dinner for only want $12.99. Can’t beat thecocktail, prices as theit’s chef also the serves as eat the as mixologist, here! where locals well as pairing libations with menu items. Menu the starving tourists. highlights include the pork belly, braised short ribs, any sea food dish available! a Laand FoLie
516 Espanola Way MB | 305.538.4484 11th Street south Florida’sDiner original crêperie that is Cornercafé-like 11th Street Washington more in and its offerings ofAve., classic MB 305.534.6373 French crepes, sandwiches, salads, and Array of home-style American diner lounge cuisine, platters. a very casual, friendly from meatloaf to fried chicken. Daily specials with competent, knowledgeable wait and great prix fixe menuhere! for only staff. no need to rush it’s $12.99. French, Can’t all! beatsit, therelax, pricesperuse here! the It’s numerous where the after locals eat as over well as starving tourists. periodicals a the glass of pouilly Fumé a stella artois. or maybe an herbal or A LaorFolie tea infusion. right in the heart of the 516 Espanola Way MB | 305.538.4484 fabulous española Way neighborhood. South Florida’s original crêperie that is more outside lounge open for special café-like in its offerings of classic French champagne nights in season. call for crepes, sandwiches, salads, and platters. A special prix fixe international dinners. very casual, friendly lounge with competent, knowledgeable wait staff. No need to rush anDiamo here! It’s French, after all! Sit, relax, peruse 5600 Biscayne Blvd.,Miami | 305.762.5751
the numerous periodicals over glassFull of one at $27.50. they can’t be abeat. Pouilly Fumé or aspecials, Stella Artois. an bar with drink too. Or themaybe service herbal teaoutstanding or infusion. as Right in theLeo heart of has been owners and the fabulous Way neighborhood. mario keep Española careful watch. that’s why Outside lounge is open for special champagne this restaurant so popular!
about their special prix fixe menus – one at $15.95 and one at $28.50. They can’t be beat. Full bar with drink specials, too. The service has been outstanding as owners Leo and Mario keep careful watch.
internationalcaFé dinners. DaviD’S ii
David’s Café II 1654 Meridian Ave., MB | 305.672.8707 You don’t have to travel 90 miles to enjoy Cuban cuisine. Just walk over to David’s Café II off of Lincoln Road Mall on Meridian Avenue for some of the finest Cuban dishes anywhere. And all at very reasonable prices. They’re open 24 hours. Full bar. Incredible buffets for those on the go. DE Rodriguez Cuba 956 Washington Ave, MB | 305.673.3763 As one of Miami’s most celebrated culinary geniuses, chef Douglas Rodriguez always attracts a fabulous crowd of foodies, who just can’t get enough of his contemporary take on traditional Cuban bites. We just can’t get enough of the snapper and conch ceviche, Cuban malanga Tacos, and the oxtail. The Sangria Sunday brunch with unlimited sangria is also an event you won’t want to miss, as you get to try six different signature sangrias!
nights in season. Call for special prix fixe
1654 Meridian Ave., MB | 305.672.8707 Cafédon’t at Books & Books You have to travel 90 miles to 933 Lincoln Road, MB | 305.695.8898 enjoy cuban cuisine. Just walk over to One of the most important thingsroad that Books david’s café ii off of Lincoln mall & Books has that sets it apart from any on meridian avenue for some of other the chain cuban bookstoredishes is a wonderful finest anywhere.personality. and all Notvery only can you prices. find thethey’re latest open books at reasonable and coolest magazines, now you can 24 hours. Full bar. incredible buffetsenjoy for truly delicious and generous food in one those on the go. of the most relaxed environments possible on LincolnPorch Road. The food is really quite Front caFé something, Miami Cheese 1418 Oceanespecially Drive, MB their | 305.531.8300 Steak Sandwich. after 17 years of serving south beach locals the freshest, impeccable meals in Da Leo Trattoria generous portions, this restaurant has 819 Lincoln Road, MB | 305.674.0350 nothing to prove. it’s the best for casual One of the pioneers of Lincoln Road, Da fare at any time, but especially for their Leo is popular spot with locals, tourists, and breakfasts. a great menu with the most celebrities. Where else could you enjoy rich, reasonable prices. you might have to tasty food, which is basic home-style pastas wait, but be patient, it’s well worth the and meat dishes, and some of the best effort as Larry, michael, and dawn cater people-watching while dining al fresco. Ask
to your every need. seven-year-old pizzeria that has expanded outdoor seating with video joey’S WIRED ON: MENTALwi-fi. HEALTH screens and complimentary 2506 NW 2nd Ave., Miami | 305.438.0488 Gourmet pizza is award winning and swing by this new artsy italian eatery for nationally recognized! additional italian some incredibly authentic italian nibbles menu selections include paninis, salads, as chef ivo takes you on a culinary soups, desserts. serves beer and wine. journey through the veneto region of now serving Frankie’s philly cheese italy. the mista salad is a great way to steaks! kick off your meal and the spaghetti alle vongole – spaghetti with mussels – or the caFé at BookS & BookS butter flied beef tenderloin are two tasty Have you ever had Before turning to environmental factors such as our upbringing, dishes to enjoy as an entrée. 933 Lincoln Road, MB | 305.695.8898 one of the most important things the thatbest intentions of family, our spouse/partner, or the expectations of society, we books & books has that sets it apart from gettingkonexPreSS something need to look inward and ask ourselves why it is that we have any other chain bookstore is a wonderfuldone, 445such Espanola MBto| take 305.420.5809 chosen on the objectives we set for ourselves. Why as Way, personality. not only can you find the brazil’s most well known Japanese going to the do I need to be a certain weight? Have a specific car? Look latest books and coolest magazines, brazilian restaurant concept is now in certain way? we don’t live up to the goals we have finishing now you can enjoy truly delicious and gym, miami beach, aand offering anWhen assortment generous food in one of the most relaxed a of delicious sushi rolls, set for ourselves, guiltsakes, and self-criticism often result. For this project, or Kones, environments possible on Lincoln road. calling and asalads. reason, by we for needsake-bomb to set reasonable, clear goals. Summer is long- swing the food is really quite something, Fridays starting nov. 20th at 6 p.m. for here. Do you want time friend, only especially their miami cheese steak $5 sake-bombs and free sushi. to work harder in the gym to lose those to find yourself love handles you’ve grown so close to? Are you looking to sandwich. La SanDwicherie unmotivated, too reduce your credit card debt? Find a boyfriend/girlfriend? Is Da Leo trattoria 229 14th St., MB | 305.532.8934 tired, or lacking the having a more exciting social life your goal? 819 Lincoln Road, MB | 305.674.0350 sandwiches and salads along with fruit time?road, Havedayou smoothies ever foundand shakes is what you will one of the pioneers of Lincoln What makes us feel good as a result not landmark find of at this sandwich shop on about ourselves is not only the Leo is popular spot with yourself, locals, tourists, 14th things, street between Washington andbut the quality of our experience and celebrities. Where else could you these achievement of our goals, accomplishing enjoy rich, tasty food, which is basic collins. it’s one of the best places on becoming self-critical, or even in working toward them. We largely have a choice as to home-style pastas and meat dishes, and the beach for an outstanding selection whether that experience is a positive or a negative one. feeling while guilty? of If so, lighthave fare with a French flair. very some of the best people-watching To useOpen the gym again, the guilt that results from you ever wondered where prices. reasonable fromexample 9 a.m. to dining al fresco. ask about their special 5 a.m. and delivery until 10 p.m. prix fixe menus – one at $15.95 and come avoiding working out and immersing ourselves in a pint of these thoughts from?
Front Porch Café 1418 Ocean Drive, MB | 305.531.8300 After 17 years of serving South Beach locals the freshest, impeccable meals in generous portions, this restaurant has nothing to prove. It’s the best for casual fare at any time, but especially for their breakfasts. A great menu with the most reasonable prices. You might have to wait, but be patient, it’s well worth the effort as Larry, Michael, and Dawn cater to your every need. Joey’s 2506 NW 2nd Ave., Miami | 305.438.0488 Swing by this new artsy Italian eatery for some incredibly authentic Italian nibbles as chef Ivo takes you on a culinary journey through the Veneto region of Italy. The mista salad is a great way to kick off your meal and the spaghetti alle vongole – spaghetti with mussels – or the butter flied beef tenderloin are two tasty dishes to enjoy as an entrée. KonE RESTAURANT 445 Espanola Way, MB | 305.420.5809 Brazil’s most well known Japanese Brazilian restaurant concept is now in Miami Beach, and offering an assortment of delicious Kones,
Dr. Gregg A. Pizzi, PSYCHOLOGIST
Get Motivated
20 | wire magazine | wireweekly.com
Ben & Jerry’s often has more to do with the fact that we know
we are not taking steps toward our goal than about being ‘bad’ for eating ice cream. Explore ways to motivate yourself, such as changing your routine, starting new friendships, working out with a partner, or even changing jobs, to provide yourself that mental stimulation and get going. Since reaching one goal often only leads to the setting of the next, it’s important to have fun and feel good about yourself along the way.
Dr. Gregg A. Pizzi, Licensed Psychologist, specializes in the Emotional Health & Wellness of the GLBT community. An Imago Relationship Therapist and HIV Psychologist Trainer, he can be reached at 1-888-DRPIZZI or www.DrPizzi.com
WIRE MAGAZINE’S LIST OF DINING PLEASURES sushi rolls, sakes, and salads. Swing by for Sake-Bomb Fridays starting Nov. 20th at 6 p.m. for $5 sake-bombs and free sushi. La Sandwicherie 229 14th St., MB | 305.532.8934 Sandwiches and salads along with fruit smoothies and shakes is what you will find at this landmark sandwich shop on 14th Street between Washington and Collins. It’s one of the best places on the Beach for an outstanding selection of light fare with a French flair. Very reasonable prices. Open from 9 a.m. to 5 a.m. and delivery until 10 p.m. MAYA TAPAS & GRILL 809 Lincoln Road, MB | 305.538.0058 Lincoln Road is jam packed with some of the trendiest places to grab a bite in SoBe, and Maya is definitely one of them. Indulge in their succulent steak and imbibe on one of their fantastic wine selections – all while enjoying a front row seat of Miami’s most beautiful and glamorous! Michy’s 6927 Biscayne Blvd., Miami | 305.759.2001 As one of the original members of the
infamous Mango Gang, Michelle Bernstein is known for her exceptional use of local ingredients and flavors. Michy’s showcases Michelle’s fantastic talent with a simple; yet, delicious menu ranging from fantastic fried chicken and watermelon Greek salad to her succulent steak dishes. No matter what you choose, everything is sure to be scrumptious. Palace 1200 Ocean Drive, MB | 305.531.7234 Landmark gay owned and operated restaurant and bar on Ocean Drive and 12th Street with a simple, popular tourist and locals’ menu. An American bistro flair still with one of the best 8-ounce burgers on the Beach. The bar has long been a meeting point for American and international gay tourists. Stop by any day of the week – open from 10a.m until 2 a.m. and serving food until 10p.m. Pasha’s 900 Lincoln Road, MB | 305.673.3919 As one of Miami’s healthiest places to grab a bite, Pasha’s has become a staple among South Beach’s trendiest dieters. The menu features a number of delicious Mediterranean dishes including kebabs,
hoummus, and falafel. You can now also grab breakfast at Pasha’s as well. Located on Lincoln Road, the restaurant also features outdoor dining for great people watching, and you can either take the food to go or have a nice sit down dinner. Segafredo 1040 Lincoln Road, MB | 305.673.0047 This is the most fun and authentic Italian café in South Florida! It has coffee, deserts, light food, a fabulous bar, and the best music, all of which guarantee a fantastic time for hanging out with Miami’s hottest coolsters and tourists alike. This is where the hip hangs out with the hipper. Soyka 5556 N.E.4th Court, Miami | 305.759.3117 Famed restauranteur Mark Soyka’s namesake restaurant at 55th and Biscayne. Great array of affordable “comfort food” for everyone. Comfortable and inviting. Draws a great local crowd who like to hang out at 55th Street Station adjacent to the restaurant. Food and service are well worth a visit. Now featuring The News Lounge!
Spris 731 Lincoln Road, MB | 305.673.2020 The pizzeria restaurant of Tiramesu. Absolutely the best Italian pizza on South Beach prepared by a great pizza chef. An excellent selection of white pizzas, too. You can also order your pizza with a whole wheat crust. Sandwiches and salads are excellent. Best bet for an after movie light dinner or late night snack. Tiramesu 721 Lincoln Road, MB | 305.532.4538 A thriving Italian restaurant on Lincoln Road with great service and excellent, moderately priced Northern Italian specialties. Expansive menu – open for lunch and dinner with very friendly staff and management. Van Dyke Café 846 Lincoln Road, MB | 305.534.3600 What News Café is to Ocean Drive, the Van Dyke is to Lincoln Road. Another huge success for Mark Soyka who has now partnered with Graziano Sbroggio to run the place. Always packed offering some of the best peoplewatching on the Road and a quick breakfast, lunch, or dinner. Also check out Upstairs at the Van Dyke for an evening of Jazz and entertainment.
wireweekly.com | wire magazine | 21
this weeK THURSDAY, July 8 BUCK15 LOUNGE: It’s The Simple Life Thursdays. DJ Daisy D. spins fun hip-hop, ‘80s, rock, and dance hits, with Chyna as Door Goddess. 707 Lincoln Lane, Miami Beach. MOVA: Stop by for happy hour from 3 p.m. to 9 p.m., followed by a night with the ladies, as Pandora Events hosts the Sweet Anniversary Extravaganza with $3 drink specials all night long and music by DJ Zehno. Located near the corner of Lincoln and Michigan. PALACE: GERALDINE IS BACK! Palace hosts Cabaret Thursdays with solo performances by the incomparable Geraldine. Show starts at 8 p.m. $3 domestic beer and $11 draft pitcher specials all night. SCORE: Enjoy cocktails out on the patio and watch the famous Lincoln Road traffic pass by as you and your friends chill and enjoy great music by DJ FR8-O. Tonight Score hosts the steamiest Thursday night soiree with fab beats by DJ Pride paired with an incredible crowd of delicious partygoers. 727 Lincoln Road, Miami Beach. SUNSET TAVERN: Ladies, swing by for Sunkissed Productions' Thursday night soiree, Girl Planet, a party for women who love women. 7230 SW 59th Ave., Miami. 786.619.5412. TWIST: Don’t miss out on a fabulous night at TWIST with seven different bars, DJ Just Oliver, stiff drinks, beautiful dancers, and, of course, the only place where there’s “Never a cover... Always a groove.” VLADA LOUNGE: Swing by Midtown's first gay bar and the best weekend kick-off spot for 2-4-1 beer and infused vodka from 4 p.m. to 8 p.m., followed by a night of cold drinks, hot dancing, and sexy debauchery. No cover and free parking.
FRIDAY, July 9
HYPE: Tonight Edison Farrow hosts his Friday night sensation, Hype, with free Finlandia vodka cocktails from 10 p.m. to 11 p.m. and music by DJ Smeejay. 721 Lincoln Lane. www.sobesocialclub.com MOVA: Tonight kicks off MOVA’s 3-Year Anniversary Weekend with the MODE White Party hosted by Wire Magazine, Malinka Max, and Dustin Reffca with a Stoli open bar from 9 p.m. to 11 p.m. and a $3 Stoli bar all night long. Things will really hit up when hot models with their bottles hit the catwalk to show off the latest Papi fashions. Located near the corner of Lincoln and Michigan. PALACE: Drag Madness is the place to be to see the hottest Friday night shows beginning at 7 p.m. with Palace’s house divas working the street and the stage. SCORE: The Penny Back Boyz host the weekly Friday night party Filthy Gorgeous Fridays with DJ Mac spinning a true open format and Score’s hottest Go-Go boys on the speaker boxes. TWIST: Don’t miss out on a fabulous night at TWIST with seven different bars, DJ Paulie, stiff drinks, beautiful dancers, and of course, the only place where there’s “Never a cover... Always a groove.” 22 | wire magazine | wireweekly.com
VLADA LOUNGE: Swing by Midtown's first gay bar and the best weekend kick-off spot for 2-4-1 beer and infused vodka from 4 p.m. to 8 p.m., followed by a night of cold drinks, hot dancing, and sexy debauchery. No cover and free parking.
SATURDAY, July 10 ANGLERS: If you are looking to nurse that hangover with some unlimited mimosas and bloody Mary’s, look no further than 660 at the Anglers. Enjoy great food and delicious libations in one of the most beautiful boutique resorts Miami Beach has to offer. DISCOTEKKA: Swing by downtown’s hottest gay dance night, as some of Miami’s most delicious move to the beats of fab DJs. As if that weren’t enough, Diva of the house Vegas Dion will be on hand to entertain! 950 NE 2nd Ave. www.disctotekka.com MOVA: Tonight is the second installment of the MOVA Anniversary Weekend, as Ariel Stine, Craig Stevens, and Glenn Packard host the Black Party with an open bar and complimentary hors d’oeuvres from 8 p.m. to 10 p.m. followed by $3 drink specials all night long. Surprise entertainment expected throughout the night! Located near the corner of Lincoln and Michigan. PALACE: The only gay bar on Ocean Drive and 12th Street, stop by for brunch, lunch, or dinner, and enjoy the hottest people-watching this side of the ocean. Tonight is Drags Gone Wild with drag shows starting at 6 p.m. You also won’t want to miss Palace’s new sexy dancers, who will be working the stage and the back bar. PH: Tonight Edison Farrow hosts his newest party sensation at the newly revealed location, 15th and Collins. Bottle service and fabulous divas, including Kitty Meow, Bambi La Fleur, Barbarella among many others make this one party you won’t want to miss. Of course DJ Bryan Zero’s beats are sure to add some hotness to an already steamy soiree. SCORE: Tonight is Score’s weekly Bigger Saturdays, the largest gay dance party on the Beach with beats by international DJ sensations, and performances by CircX. 727 Lincoln Road. TWIST: Happy Hour 2-4-1 with Tommy and the locals from 1 p.m. to 9 p.m. on everything. Come tonight and enjoy a full house of hot men and some incredible beats by DJ Mika. “Never a cover...Always a groove.” VLADA: RETRO goes glam with DJ Maximus 3000 spinning mash-ups, 80s, Italo disco, new wave, electroclash, electronica, and vicious video sets. Start the night off with at Vlada at the ice bar for an infused vodka cocktail or stay and dance all night. No cover. Records drop at 10 p.m.
SUNDAY, July 11 ANGLERS: If you are looking to nurse that hangover with some unlimited mimosas and bloody Mary’s, look no further than 660 at the Anglers. Enjoy great food and delicious libations in one of the most beautiful boutique resorts Miami Beach has to offer. KLUTCH: It’s the return of the legendary party that made Amnesia so fabulous – the Wonderland T with Elaine Lancaster, Kitty Meow, Noel Leon, Geraldine working the
stage, while DJ FR8-O and fabulous guest DJs work the turntables all night long. Expect one hell of a flashback! 136 Collins Ave. MOVA: It’s Sunday Funday with a Palace/ MOVA bar crawl. Swing by Palace to grab your wrist band in order to receive a free drink at MOVA. Live DJ hits the turntables at 8 p.m. No cover. PALACE: Stop by and check out Palace’s Sunday drag brunch. Unlimited champagne and fabulous nibbles for only $29. You also won’t want to miss their weekly Sunday T with fab drinks, gogo dancers, and delicious nearly naked beach goers! 1200 Ocean Drive. DE RODRIGUEZ CUBA: Swing by Chef Douglas Rodriguez’ new restaurant for some incredible nibbles and unlimited Sangria for only $29, and with Chef Rodriguez’ six different flavors of Sangria, this brunch is sure to be the place to escape the summer heat! SCORE: Stop by for Score’s weekly Karaoke night with over 2,000 titles to choose from. Grab a cocktail and belt out your favorite number. TWIST: 2-4-1 happy hour from 1 p.m. to 9 p.m. on everything. Afterwards, Ebonee Excell and her girls perform upstairs, while DJ Paulie works it out on the main dance floor. At TWIST: “Never a cover...Always a groove. VLADA LOUNGE: Vlada is taking you back, way back, every Sunday with RETRO POP! Enjoy awesome drink specials and your favorite music from the 80s and 90s! Every Sunday from 6 p.m. to 3 a.m.
MONDAY, July 12
KILL YOUR IDOL: Dustin Reffca and Paula Milian proudly present Glitter Box with DJ Speejay and Leslie Quick. Trendolites, party boys, and sexy divas are set to make this party sparkle! Party starts at 11 p.m. with no cover. 222 Espanola Way. MOVA: Stop by for happy hour from 3 p.m. to 9 p.m., followed by Manic Mondays with DJ Jenni Foxx spinning remixes of your favorite 80s tracks. ½ priced drinks all night long. Located near the corner of Lincoln and Michigan. PALACE: Stop in for comfort food at lunch or dinner. Special bon voyage cocktail specials all day. 1200 Ocean Drive. SCORE: Happy Monday, where all drinks, well and domestic, are half-price from 3 p.m. to 9 p.m. No cover. TWIST: Happy Hour 2-4-1 drinks ‘till 9 p.m. Then it’s “I’m A Local” night, with $3 drinks for anyone with TWIST’s “I’m A Local” I.D. all night long. Join Nathan in the Frolic Lounge for his signature mix of pop and the top 20. Also check out the fabulous men of Gaiety in the Bungalow Bar starting at 10 p.m. and DJ Aulden Brown’s fab beats on the main dance floor. VLADA LOUNGE: Swing by the only gay bar in Midtown Miami for a 2-4-1 happy hour on infused vodka drinks and beer from 4 p.m. to 8 p.m. on weekdays. IN THE BIZ? Every Monday is SIP night! Service Industry Professionals receive happy hour prices all night long!
TUESDAY, July 13 BOTANICAL GARDEN: Weekly book club
meeting begins at 12:30 p.m. and is free and open to the public. 2000 Convention Center Drive. 305.968.1068 CRÈME LOUNGE: It’s Latin Night tonight at Crème Lounge, playing the best Latin music in a posh New York-style lounge and drink specials. MOVA: Stop by for happy hour from 3 p.m. to 9 p.m. followed by Mova’s weekly Drag Bingo, hosted by Care Resource from 8 p.m. to 10 p.m. $5 wine and $8 Belvedere cocktails all night long. Located near the corner of Lincoln and Michigan. PALACE: Better than ever before on Ocean Drive and 12th Street, try it for lunch or a late afternoon snack, or just hang out at the bar with the locals. $6 Long Island ice teas till 5 p.m. then half priced cocktails after. SCORE: It’s Planeta Macho, the hottest Latin Party in Miami Beach, featuring incredible Latin beats by award winner DJ George Ferrero, Pelu Rivero on drums, amazing shows by Miami’s best female impersonators, and the hottest crowd in town. Don’t miss this party – it’s South Florida’s Best Latin Party! TWIST: 2-4-1 Happy Hour from 1 p.m. to 9 p.m. on everything. Tonight Dustin Reffca hosts his weekly party, Fun House Tuesdays. With DJ Daisy D working the turntables on the main dance floor, you can be the beats will be hot and the dance floor packed. $5 Jumbo Blue Long Island Ice Teas all night long. Never a cover… Always a groove. VLADA LOUNGE: Swing by Midtown's first gay bar and the best weekend kick-off spot for 2-4-1 beer and infused vodka from 4 p.m. to 8 p.m., followed by a night of cold drinks, hot dancing, and sexy debauchery. No cover and free parking.
WEDNESDAY, July 14 MDGLCC: Business Builders Luncheon at the Angler’s Resort from 7:30 a.m. to 9 a.m. Members will enjoy a full breakfast for only $12.90. Event limited to 20 people, so RSVP immediately to 305.673.4440. MOVA: Stop by for MOVA’s weekly College Night Wednesdays, hosted by the Penny Back Boyz. While DJ Bryan Zero works the turntables, enjoy a Finlandia open bar from 9 to 10 p.m. followed by $3 Finlandia Cocktails all night long. Located on the corner of Michigan and Lincoln. PALACE: Stop by the Beach House to enjoy one of Palace’s signature cocktails. 1200 Ocean Drive. SCORE: Come and spend a pleasant evening on one of Score’s outdoor couches as they host Martini Madness Night. A half price Happy Hour runs till 9 p.m. TWIST: It’s time to hit the stage as Sean Brady hosts the Sean Brady Show. Karaoke and tons of entertainment all night long. After getting your jam on, head over to the main dance floor to snag some beats from DJ Maximus 3000. Happy Hour from 1 p.m. to 9 p.m. with 2-4-1 on everything. “Never a cover...Always a groove.” VLADA LOUNGE: The Bohemia Room: A spoken word experience featuring local and international poets every Wednesday from 8 p.m. to 1 a.m. This week features the sounds of DJ Selfborn. $10 cover, free parking, and $5 well drinks all night!
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