Your Hunter Valley Blackboard October Issue 2018

The No.1 magazine for visitors to Hunter Valley Wine Country | OCTOBER 2018 | ISSUE #160

The Hunter’s

WINNERS ARE GRINNERS

MORE THAN PRIDE AT NANNA KERRS

OPERA IN THE VINEYARDS

WHAT’S ON THIS MONTH

BLACKBOARD

IS PROUD TO PARTNER WITH...

OCTOBER A WORD FROM THE EDITORS

PUBLISHED BY: WCP Media ADVERTISING ENQUIRIES: PH +61 2 4943 2888 www.yourhuntervalley.com.au enquiries@wcpmedia.com.au WCP MEDIA Level 1, 216 Pacific Hwy, Charlestown, NSW 2290 OCTOBER 2018 Copyright © 2018 WCP Media Published monthly by WCP Media All rights reserved. Permission to reprint or quote excerpt granted by written request only. While every attempt has been made, WCP Media cannot guarantee the legality, completeness or accuracy of the information presented and accepts no warranty or responsibility for such.

As you drive down Halls Road towards The Convent, you’d certainly be forgiven for thinking the magnificent two-storey colonial homestead had stood at the end of its imposing tree-lined driveway for more than a century.

But dig a little deeper, and you’ll find that the guests who stay within her 17 lavish rooms aren’t the only ones who have been on a journey, with the grand timber building having been built in 1909 to house a small community of Irish-born Catholic nuns in Coonamble.

These days, The Convent is a much loved and award-winning luxury guesthouse and wedding venue in the heart of Pokolbin, fondly regarded as the Grande Old Dame of the Hunter Valley. Read more about the building’s fascinating history on page 16.

While locals (and plenty of visitors too) know Matty and Jimmy Kerr as the welcoming faces behind the counter at Nanna Kerr’s Kitchen in Pokolbin, what they may not realise is that the

SPECIAL OFFERS AVAILABLE

From 1st October 2018 until the 31st October 2018 inclusive, or while stocks last.

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20 14 28

charming 100-seat eatery is just the tip of the iceberg when it comes to the pairs organic-based dreams.

It seems that Matty and Jimmy, are on a mission to transform Australia’s health and wellness through organic lifestyle experiences. It’s a journey that began three years ago with the opening of Nanna Kerr’s. Read more on page 22.

The Hunter’s reputation as a wine and food region is unsurpassed, a fact that has been embraced by Australian and international visitors alike, and there is nothing hotter right now than some of our award-winning restaurants and wines.

In this issue, we check out some of our awardwinning restaurants from the recent Restaurants & Catering Industry Association Australia awards and their winemaking counterparts, who have also swept the pool at the NSW Wine Awards.

Enjoy!

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s i h t n i ’s t a h W

Issue?

What's on in October & November 4 Unique Living Designs

11

Hot in the Hunter

12

Opera in the Vineyards

14

Grande Old Dame of the Hunter

16

Men on a Mission at Nanna Kerr's

22

Winner's are Grinners!

28

Your Hunter Valley Map Spring Dining Guide

32 34

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What's

ON

Events not to miss in the Hunter Valley Region

FIND THE LATEST EVENTS ONLINE AT YOURHUNTERVALLEY.COM.AU

OCT

Markets

OCTOBER

Wollombi Markets At Wollombi Saleyards OCTOBER 1

Handmade In The Hunter Markets At Kevin Sobels Wines OCTOBER 6, 13, 20 + 27

Broke Village Market

At McNamara Park OCTOBER 7

Dalwood Markets At Dalwood Estate OCTOBER 14

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Seussvalley High Tea At Crowne Plaza Hunter Valley

FRI 5 OCTOBER (2PM–4PM) Calling all Seussthusiasts!

The Crowne Plaza Hunter Valley is proud to present the latest iteration of their Kids High Teas – a Seusstastical Seussvalley High Tea! Oh, the places you will go, as you journey from Whoville to the Hunter Valley with your best pals, Thing 1 and Thing 2!

Feast on an abundance of sweets and savouries like green eggs and ham, spot The Cat in The Hat and partake in our arts and crafts activities, plus lots and lots of dancing! Whether you're One Fish, Two Fish, Red Fish or Blue Fish, be sure to swim your way to the Seussvalley High Tea. Tickets are $32 adults (16+ yrs); $29 children (2+ yrs); children 2 and under free. To book Phone 4991 0944 or email reservations.hunter@ihg.com.

Visit www.crowneplazahuntervalley.com.au for more information.

Water Works Ultra Marathon At Walka Water Works

SUN 7 OCTOBER The Water Works Ultra Marathon course consists of a 3.6km loop circling the stunning lake at the Walka Water Works. The course surface is a mixture of gravel, dirt and grass paths, making it great for beginners and experienced runners.

You can compete solo or in teams for both the 50km and 100km events. The 50km relay can have teams of two or four runners, with the 100km relay for teams of up to four runners. To register or for further details, visit www.waterworksultra.com.au

The Romantics Morpeth Gallery

SAT 7 + SUN 8 OCTOBER Originating in the late 18th century, romanticism is an artistic movement stressing strong emotion, imagination and freedom.

Artists of this romantic period aim to capture these ideals in their work, hoping to inspire an emotional response in their audience.

From its inception, romanticism was preoccupied with landscape and nature, and this exhibition at Morpeth Gallery is no exception. Headlined by the awardwinning, internationally renowned Artist James Hough and including marine artist Ian Hansen, Max Mannix, Werner Filipich and Raymond Ward-Thompson, the collection evokes feelings of nostalgia, stirs life’s mysteries and portrays a grandeur of nature.

This rare, joint exhibition of the works of exceptional artists will be held over two days only and is a great opportunity to meet the artists, watch them paint and purchase their paintings. Free entry and car parking. Morpeth Gallery – 175 Swan Street Morpeth. For more information visit www.morpethgallery.com

Big Bad Wolf

Cessnock Performing Arts Centre FRI 12 OCTOBER Cessnock Performing Arts Centre presents Big Bad Wolf, a tale based on the popular kids fairytale!

The story follows the Big Bad Wolf, but he may not be what you expect! Throw away your preconceptions and give the wolf a fair go, this star isn’t scary, he’s just really dirty and a little misunderstood.

Watch his tale unfold, as this bad wolf, experiences life's ups and downs and begins to understand the importance of friendship. It's only then an unlikely friendship is born!

Written by Matthew Whittet and directed by Rosemary Myers

of Windmill Theatre Co, this family friendly tale is recommended for ages 5+. Tickets are $20 per person, children aged 3 years and under are free on the knee.

“Oh what big eyes you have”, “All the better to watch the BIG BAD WOLF with my dear!” For more information, please visit cessnockperformingartscentre.com.au

Riverlights Multicultural Festival The Levee, Central Maitland

SAT 13 OCTOBER Riverlights Multicultural Festival celebrates cultural diversity through food, music, dance and interactive experiences.

The Levee will be transformed into a global village with over 20 different nations represented. Visitors can see, taste, feel and experience the different cultures, and enjoy live performances, language classes, lantern making, night markets, fashion parades and cooking demonstrations.

This event really shines at night, with the popular festival parade and magical lantern flotilla featured on the Hunter River, an unforgettable experience.

The community is invited to get involved and make their own paper lanterns to be part of the flotilla at the festival with free lantern making workshops running throughout the day. Entry to the festival is free. For more information visit www.maitlandriverlights.com.au

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Branxton Rodeo

Branxton Rodeo Grounds SAT 13 OCTOBER Come along to Branxton Rodeo for a great day out with the whole family! The rodeo will incorporate the East Coast Junior Rodeo Championships, along with a variety of other popular events. There will also be live music, kids amusement rides, stalls, and plenty of food and drink options to enjoy.

Gates open from 9am with tickets available from the gate. Entry fees are $20 for adults, $10 for children and concession, with a family pass also available

Local's Night Oktoberfest! for $50. No glass or alcohol is to be brought onto the grounds and vehicles will be searched on entry.

For more information, visit the Branxton Rodeo Facebook page.

Harbour2Vine Classic

At Cessnock Performing Arts Centre

OPEN 7 Days 10am - 5pm

Peppers Creek on Broke Road, Pokolbin Hunter Valley Gardens Shopping Village, Pokolbin

PH 4998 6669 • www.australianalpaca.com

Luxuriously soft lightweight and warm

two rest stops and lunch at Crowne Plaza Hunter Valley.

Have your family join you at the finish line and enjoy lunch for $30 pp. Accommodation packages will also be available to purchase for before or after the ride. For more information or to register. Visit www.harbour2vine.com.au

SPECIALISING IN QUALITY AUSTRALIAN ALPACA FASHION, HOMEWARES & ACCESORIES

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SUN 14 OCTOBER Everyone is welcome at The Verandah Restaurant's Locals Night! These nights are a popular monthly treat and this month's theme is very fitting - Oktoberfest.

The night will start with canapĂŠs and bubbles, followed

Lennon: Through a Glass Onion

At Crowne Plaza Hunter Valley SUN 14 OCTOBER Celebrating its 10th year, the Harbour2Vine Classic (formerly Crowne2Crowne) will see cyclists ride from Rydges Newcastle to Crowne Plaza Hunter Valley, raising funds for Westpac Rescue Helicopter Service.

This year there will be a 58km Classic Ride for casual and experienced riders or an 85km Challenge Ride for elite riders. There will also be a 1km Kids Ride around the grounds of the Crowne Plaza Hunter Valley.

Your ride will include a light breakfast at Rydges Newcastle,

At Verandah Restaurant

by a delicious 5 course tapas style degustation. Tickets are $50 per person and you can even BYO (no corkage).

Bookings must be made in advance, phone 4998 7231, or email info@verandahrestaurant. com.au. Be quick as the nights like this one tend to fill up quickly!

For more information visit www.verandahrestaurant.com.au

SAT 20 OCTOBER The internationally acclaimed theatrical event celebrating the genius, music and phenomenon of John Lennon arrives in Cessnock, starring Australian actor and musician John Waters and esteemed singer Stewart D'Arrietta.

The audience will be taken on a trip down memory lane with a wonderful biography of the life of John Lennon, which will feature 31 iconic hits including, Imagine, Jealous Guy, Lucy in the Sky, Strawberry

Fields Forever, Woman and Diamonds.

Tickets start from $60. Visit the Cessnock Performing Arts Centre website to purchase tickets or for further details.

S M T W T F S

Obstacool & Miss Muddy Extravaganza!

At Hope Estate

Love: The Wedding Festival At Dalwood Estate

SUN 21 OCTOBER Get ready for a fun-filled day of wedding planning in the picturesque Hunter Valley at Love: The Wedding Festival. This is a fun and vibrant event where you will find over 100 of the most creative and talented wedding suppliers on hand to chat to you about your big day.

Suppliers include photographers, stylists, planners, dress designers, caterers, florists, cake makers, makeup artists, venues and more!

The festival will also hold a range of workshops, two fashion parades in the main marquee, live music, entertainment, wine tastings and much, much more!

Pre-purchase tickets online for $15 (+bf) or $25 at the door, with children under 16 years free. Purchasing tickets beforehand is recommended to avoid disappointment. For tickets, vendors and more information, visit www.loveweddingfestival.com.au

SAT 20 - SUN 21 OCTOBER After the success of Miss Muddy around Australlia, it's our turn as they head to the gorgeous Hunter Valley for a two day extravaganza!

It's kids day on Saturday with Obstacool – an exciting program for kids aged 4 - 12 years that helps kids get active while having loads of fun running, jumping, climbing and crawling through the inflatable obstacles. The course is made up of a range of obstacles including a giant 40m inflatable called the Big Bopper! Tickets for this event are $29 for a 45 minute session. To register, visit www.obstacool.com.au Miss Muddy On Sunday, the girls line up for a 5k female fun run with colour, foam, inflatables, music, obstacles and plenty of mud!

Designed to suit all fitness levels and for participants 13 years plus,

Gravel Grit

Seasons Plate

SAT 27 OCTOBER Imagine the sound of your mountain bike's tyres crunching over the ground, the smell of dust hanging in the air or the feeling of mud splashing your legs with gravel riding!

Gravel Grit Laguna offers two route options – the low road, 67km and the perfect introduction into gravel riding; or the high road, 76km intended for a little extra adventure at a higher elevation. The event starts and finishes at The Great Northern Trading Post, where you'll find all event information, food and drinks, sponsors and exhibition stands, amenities and a bike wash. Entry is $99, visit www.bicyclenetwork.com.au/ rides-and-events/gravel-grit-laguna

SUN 28 OCTOBER Dalwood Estate hosts its Seasons Plate Luncheon to celebrate the change of the season.

Guests will be treated to a lunch designed around the seasons’ flavours and colours, and not only will guests enjoy this fantastic luncheon, they will also have the opportunity to take home the plate which is an artwork inspired by the season and created by a notable local artist.

At The Great Northern Trading Post, Laguna

Miss Muddy is un-timed and non competitive with a focus on fun and inclusion rather than tough and intimidating. For more information or to register, please visit www.missmuddy.com.au

At Dalwood

The lunch runs from 12:30pm to 4pm.

Tickets are limited, with booking essential.

For more information please visit www.dalwoodestate.com.au

spa experience not just a treatment A total

Choose from our extensive range of spa, beauty and massage therapies.

All treatments include complimentary use of Day Spa facili�es, including steam room, spa bath and relaxa�on lounge.

BOOKINGS ESSENTIAL PH (02) 4993 8500 or email spa@elysia.com.au 165 Thompsons Road, Pokolbin. www.goldendoor.com.au/spa-elysia

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NOVEMBER

NOV

Markets

Sculpture in the Vineyards

Handmade In The Hunter Markets

Throughout Wollombi

FRI 2 – FRI 18 NOVEMBER Sculpture in the Vineyards returns to the Hunter Valley for a 16-day celebration of art, wine and culture throughout Wollombi’s boutique vineyards and picturesque landscapes.

Visitors can enjoy the latest in contemporary outdoor sculpture by talented Australian artists and sample premium

At Kevin Sobels Wines

NOVEMBER 3, 10, 17 + 24

Broke Village Market

At McNamara Park NOVEMBER 4

Kurri Kurri Community Markets At Rotary Park NOVEMBER 10

Dalwood Markets At Dalwood Estate NOVEMBER 11

Bitter & Twisted Boutique Beer Festival At Maitland Gaol

SAT 3 + SUN 4 NOVEMBER There’s no better way to spend a day than celebrating good music, the best brews and delicious street food! Held inside the grounds of the former Maitland Gaol, this

Morpeth Antique Centre Discover 25 dealers

and The Servant’s Quarters Tearoom, all under one roof.

All things Ancient, Antique, Vintage, Retro, Heirloom, Collectable.

wines and local produce.

During the festival, visitors can also enhance their exhibition experience by taking part in one of the guided tours, artist talks, artist-led workshops and degustation tours.

All are welcome to the Exhibition Opening Night on Saturday Nov 3 at Stonehurst Cedar Creek (details online), and the exhibition will be open daily from 10am – 5pm. For more information please visit sculptureinthevineyards.com.au

years Bitter & Twisted Festival is bigger than ever and has a huge number of craft beers, cider and wine on offer. With music, food and beer aplenty for the adults, kids have not been forgotten, with lots of fantastic kid friendly entertainment, delicious treats and some great activities. All under 18's must be accompanied by an adult.

For more information visit www.bitterandtwisted.com.au

Luminaria

Saturday 3rd November 6.30 – 8.30pm Undercliff Winery An intimate evening amongst the vines and olive groves Drink boutique wines and picnic under the stars with illuminated contemporary performance art installations and music - entry: $40pp

2nd - 18th November

Undercliff Winery • Noyce Brothers Wine • Stonehurst Cedar Creek OPEN 10am – 5pm, Thursday to Sunday & most public holidays 175 Swan Street, Morpeth, Hunter Valley PH 02 4933 1407 E info@morpethgallery.com www.morpethantiquecentre.com

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A lavish indoor and outdoor exhibition of the intricate and the elegant in contemporary Australian sculpture.

10 - 4 pm daily Free Entry

sculptureinthevineyards.com.au

Christmas Lights Spectacular

SSCH H HO OOL OLLIIDCAHO DAYY FOUL FU N N!!

At Hunter Valley Gardens

FRI 2 NOVEMBER - SAT 26 JANUARY Your favourite Christmas lights display is back and boy do we have a great spectacle to show you!

Now in its 12th year, the Christmas Light Spectacular has become a yearly must do for families, locals and visitors alike, with millions of lights on display.

Come and enjoy the food, fun and festivities, with special performances by popular children’s group Little Scallywagz.

The Christmas Lights Spectacular will be lighting up the Gardens from November 2, 2018 – January 26, 2019, so be sure to see the Southern Hemisphere’s largest lights display!

Special night rates apply, tickets will go on sale in October 2018.

Keep an eye on the HVG website and Facebook page for more upcoming details on this event.

For more information please visit www.hvg.com.au

29 SEPTEMBER NOW ON UNTIL- 14 OCTOBER 2018

FEATURING NEW BABY DINOSAURS, DRAGONS AND THRILLING RIDES.*

Barrel Tasting

At Gartelmann Wines SAT 10 NOVEMBER Known as the “must do” wine event, barrel tasting is only possible once a year. Taste the wine in its youth while the reds are racked and as the whites are set to be bottled. This is a limited time event – well worth a try.

The wine tasting will be followed by a Gourmet lunch back at Gartelmann Wines, prepared by renowned Chef Matt Dillow (from the Deck Café), matched with award winning Gartelmann wines.

Tickets are $85 members or $100 non-members. For more information visit www.gartelmann.com.au

FEATURING NEW BABY DINOSAURS, DRAGONS AND THRILLING RIDES.*

C A ROU

SUPER

SEL

S LIDE

FER RIS

For details visit hvg.com.au For details visit hvg.com.au

SEL

DINO TRAIN PERFORMING

FERRIS

SATURDAY & SUNDAYS 11 AM & 1PM MEET & GREET AT 12PM SLIDE

At Cessnock Performing Arts

THURS 15 NOVEMBER Long regarded as one of Australia and New Zealand's finest talents, from theatre to cabaret, Angela Ayers has had a longing to stage her tribute to an artist she's long admired, Linda Ronstadt.

Angela will weave her way through Linda's famous songs such as Silver Threads and Golden Needles, Different Drum, and dozens more in a show not to be missed. Visit the Cessnock Performing Arts Centre website.

CH AIR

Come and see all of your favourite creepy crawlies, dragons and roaring Come andincluding see all ofour your favourite crawlies, dragons and roaring dinosaurs, giant T-Rex,creepy Stegosaurus, Triceratops, Spinosaurus dinosaurs, including giant T-Rex, Stegosaurus, Triceratops, and more! This event isour truly MEGA, with our Mega Creatures andSpinosaurus our amazing and event is truly MEGA, ourCarousel mega creatures andSlide our amazing ridesmore! such This as the Ferris Wheel, Swingwith Chair, and Super joining rides such as the Ferris forces Wheel,toSwing Chair, Carousel and Super Slide joining ensure a big day out! forces to ensure a big day out!

CAROU

The Songs of Linda Ronstadt

S WING

WHEEL

Blending Party

ADDITIONAL SUPER PERFORMANCES ON MONDAY 1ST OCTOBER

SWING

WHEEL

CHAIR

At Oakvale Wines, Pokolbin SAT 17 NOVEMBER Ever wanted to create your own wine? Well here is your chance, with an invitation to visit Oakvale Wines and join in on their Blending Party! You will be shown the art of blending plus all the science behind grape growing

by Oakvale's talented winemaker.

Spend the afternoon enjoying an indulgent banquet lunch provided by EXP Restaurant, wine and live music. This is an exclusive event, so get in fast!

For More information, visit www.oakvalewines.com.au

TM & © 2009 - 2018 The Jim Henson Company. Sparky Animation Pte Ltd

02 4998 4000 - Broke Rd Pokolbin - hvg.com.au 02 4998 4000 - Broke Rd Pokolbin - hvg.com.au

Admission charges apply. Program subject to change. Some activities may not open in adverse weather conditions and for unscheduled maintenance.

Admission charges apply.ofProgram subject to change.

Some may- not open in adverse weather and forand unscheduled Terms and conditions entry apply.

Swing Chair and HVGactivities Super Slide 110cm-120cm must ride withconditions an adult, 120cm above may maintenance. ride alone.

Terms and conditions of entry apply. Swing Chair and HVG Super Slideare - 110cm-120cm *Rides user pay. must ride with an adult, 120cm and above may ride alone. *Rides are user pay.

9 | OCTOBER 2018 hvb

Country at the Camp

Branxton NSW

SAT 17 NOVEMBER They say “music is food for the soul”, so head to Country at the Camp for a musical feast! Ten great artists over ten phenomenal hours will surely make for a day you’ll never forget.

Relax and enjoy amazing country artists such as Travis Collins, Hurricane Fall, Jody Direen and many more in a laid back atmosphere at this family friendly event. Gates will open at 11:30am with the festival starting at Midday, finishing at approximately 11pm at The Drovers Camp, Elderslie Road.

Festival tickets are $80 pp, a family

pass $260 (2 adults and 2 kids), and kids under 10 are free. There are additional fees for camping tickets and bus tickets. For more information please visit www.countryatthecamp.com

Postie Bike Grand Prix At Cessnock

SUN 18 NOVEMBER Now in it’s 5th year, the 2018 Australian Postie Bike Grand Prix is set to be the best one yet! In what has become one of the most popular and anticipated events on Cessnock’s events calendar, the Postie Bike Grand Prix is a motorcycle race team event on iconic postie bikes throughout the streets of Cessnock’s CBD and Hunter Tafe.

The 2018 event includes the main event, a celebrity race and the Cessnock Cup, featuring the best of the rest. The festivities kick off on Saturday 17th November at Peden’s Hotel for a ‘Meet & Greet’ with all teams and Grid Girls before the big day, as well as sign-on and bike checks. The action begins at 9am on Sunday 18th November with a parade lap, for more information about the event visit www.cessnockmotorcycleclub.com.au

Hunter Valley

Jazz in the Vineyards At Hope Estate

SAT 24 NOVEMBER You heard it from the grapevine… Are you ready to get down and boogie to the groovy sounds of James Morrison? Welcome Spring with the jazzy music of Motown! Come and enjoy food, wine and jazz while listening to hits like Heard it Through the Grapevine, What’s Going On and Get Ready.

Other artists include the The Rehab Brass Band, Safire Rose, Emma Pask, Grace Knight

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Trail Rides for Beginners and Experienced Riders

and Tom Burlinson. General admission or VIP seating are both available, starting from $89. No BYO alcohol, beverages or food is allowed onsite, but is available for purchase at Hope Estate. For more information visit www.jazzinthevineyards.com.au

Pony Rides • Spectacular Valley Views • Weddings on Horseback Picnics • BBQ’s • Family Rides • Personalised Rides Hiking & Mountain Bike Trails • Sunset Rides • Kangaroos Sulky Rides • Tractor Hay Rides to Feed the Animals!

Kangaroo and Native Wildlife Spotting at Night Time. Leaves at Sunset Pedal Go Karts for ages 5 - 99 years. Lots of fun!

Accommodation is available on site This time of year is a wonderful time to go horse riding.

Stay and have a BBQ or picnic.

FINALIST

For Bookings Phone Margaret on 4930 7111 or 0417 233 008 Stay & play at Hilltop, 288 Talga Road, Lovedale

of the Hunter Region Business Excellence Awards 2016

So close to all of Wine Countrys attractions, yet you feel a million miles away..

MEET THE MAKER UNIQUE LIVING DESIGNS WORDS Michelle Meehan It may have started as a thank you gift for her wedding guests, but three years down the track creating interesting succulent cacti creations has blossomed into a fully-fledged side business for Rushi Sirawardena.

The Maryland physiotherapist, who is currently on maternity leave from her position at John Hunter Hospital, first planted the seed for her side project when she was busy planning her wedding in 2015.

“I created little succulent wedding bonbonnieres for all our guests, and they looked absolutely stunning. This was the beginning of my ‘Growing Creations By Rushi’ adventure,” she said.

“My business started as a hobby. I spent my free time creating my succulent logs and terrariums. About three months into it, I just knew this was a unique and, if I say so myself, amazing product.

“In the background, my husband Frank and I were thinking of starting a family. I knew I had to come up with something creative to do when I’m on maternity leave … a productive way to spend ‘all my free time’ at home... Little did I know back then about ‘free time’ with a baby!

“I knew I wanted to turn my hobby into a business. I created my brand in June 2015 and have not looked back since.”

Rushi’s range now includes stunning succulent and cacti logs, terrariums, kokedamas, succulent wreaths and dried flower logs, as well as her most recent additions - propagation test tube babies, emerald kokedamas and wall hangers.

She said she loves creating new designs and the effect each creation can have on the space around it.

“The main thing about any design has to be its uniqueness,” she said.

“Each creation must be unique and make me stop and say ‘oh, I like how this turned out’. I am a hard taskmaster, so each creation has to impress me first.

“I always aspire to do better and create new items people have not seen before or items that people wish they had in their home.

“I think plants add so much love, texture and a sense of comfort to a house. They make it feel like home. They bring the outside in and softens up the concrete jungle we live in.

“You can convert any little corner into a tranquil oasis with a few little plants.”

Rushi has been selling her unique succulent and cacti creations at Handmade in the Hunter Markets since 2016. You can check out her latest efforts at this month’s markets, which will be held at Kevin Sobels Wines from 9am to 3pm on October 6, 13, 20 and 27.

• Largest range of wine glasses in the Hunter Valley • Original artworks - all well priced • Amazing selection of colourful glass platters, vases and ornaments • Amusing collector teapots • Jewellery, seasonal scarves and handbags • Australian and Hunter Valley T-shirts and souvenirs

Over 3,000 colourful eclectic products to choose from...

Come and enjoy a friendly Hunter Valley Experience!

Wine Glass Gallery Because great wine deserves a great wine glass

Shop 3, Hunter Valley Gardens Shopping Village Phone 4998 6888 • Open 7 Days

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WHAT'S HOT IN THE

Hunter

SIP

Wine Lounge

at Chateau Elan Introducing the Wine Lounge at Chateau Elan, a luxurious space to sit back, relax and unwind while sipping on some of the finest wines in the Hunter Valley region.

Wines have been sourced from the leading vineyards in the Hunter to build a wine list you can't resist. What's more, you can enjoy live music in the lounge every Friday night.

WHERE Vintage Drive, Pokolbin OPEN 7 nights, with live music every Friday night. www.chateauelan.com.au

SHOP

Hunter Valley Gift & Crystal Shop Spending time in the Hunter Valley Gardens? Well here’s a treat for you. Hunter Valley Gift and Crystal Shop has a wide range of crystals,

ranging from natural, polished cut crystal hearts and spheres, crystal jewellery and much more!

Offering an assortment of Himalayan salt lamps, various unique souvenirs, figurines, handicrafts, quality clothing, soaps and incense, The Crystal shop has something for all tastes.

WHERE Hunter Valley Gardens Shopping Village, Broke Road, Pokolbin

BOOK YOUR FLIGHT TODAY! Ph 0415 044 321

DON’T WASTE TIME GETTING LOST! The MAP is the most comprehensive map of Wine Country and the ONLY Map listing ALL Cellar Doors, Restaurants and Providores divided into handy to use Wine Trails. I t’s your expert tour guide!

A unique, open cockpit adventure flight experience!

VINTAGE AIRCRAFT MUSEUM Open Thurs to Mon 10am till 3pm, free entry!

Cessnock Airport, Pokolbin

Present this voucher to recieve 20% off!

Terms and Conditions apply.

www.huntervalleyjoyflights.com.au

Mortels Sheepskin Factory • Home Of The Big UGG Boots • Factory Tours • Shop • Café • Museum MORTELS SHEEPSKIN FACTORY 1 Weakleys Drive, Thornton NSW Phone (+61) 02 4966 0990 Since 1958

www.mortels.com.au

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Retail store also at: 4/305 Hillsborough Road, Warners Bay NSW Check website for store hours.

EDITORS

S AVOUR

PICK

OCTOBE

R

Mediterranean Cuisine at The Cellar Resturant!

The Cellar Restaurant is a must visit restaurant in the Hunter Valley. This multi award winning restaurant has a long-standing reputation to impress.

Specialising in Mediterranean cuisine, they will be sure to have your taste buds watering.

Serving a wide range of meats, you’ll be spoilt for options. Follow your main with an impeccable dessert and wash it down with one of their Hunter focused

wines. Located near the famous Hunter Valley Gardens, The Cellar Restaurant offers catering, dietary requirements, kids menus, vegetarian options, functions, group bookings and disabled access.

WHERE Hunter Valley Gardens Shopping Village, Broke Road, Pokolbin OPEN For lunch and dinner, Monday to Saturday www.the-cellar-restaurant.com.au

EXP LO R E

There's Plenty to do at Mortels!

Mortels Café The perfect place to unwind after taking in the Mortels Factory experience. Visitors can enjoy refreshments and meals prepared by chefs in a casual, family atmosphere.

The Sunday Muster This is a roundup of creatives – artists, crafters, and designers, for a boutique artisan market held on the third Sunday of each month at Mortels Thornton, 9am–2pm.

Catch it this month on October 21.

The Museum Resembling a traditional shearing shed, The Sheep’s Back Museum offers a unique, interactive visitor experience. Visitors will get a rich insight into the history of the UGG boot, Mortels and culturally significant stories through the history of sheepskin manufacturing and raising of wool throughout Australia. Gold coin entry.

WHERE 1 Weakleys Drive, Thornton. www.mortels.com.au

Hunter Valley Resort Corner Hermitage Road & Mistletoe Lane, Pokolbin (02) 49987777 sales@HunterResort.com.au www.HunterResort.com.au

13 | OCTOBER 2018 hvb

OPERA IN THE VINEYARDS Spirits soar as international stars take the stage!

Indulge your senses with an evening of elegance, style and sophistication! In 2018, Opera in the Vineyards - the much-loved annual celebration of food, wine and opera will take on a brand-new look, and be staged for the very first time indoors in a magnificent barrel room at Hope Estate on Saturday 6 October.

After a few years of unfortunate weather conditions, organisers have decided to alleviate any weather issues and provide concertgoers with the comfort of an indoor facility, stunningly lined with wine barrels. Plus, you will thrill to the superior sound and breathtaking acoustics to make the experience unforgettable.

The event organisers have developed the whole experience to include wonderful pre-concert activities where you can indulge in famous regional wine, chocolate and cheese tastings, in a specifically designed food and wine village… So, arrive early, grab a glass of wine or bubbles and wander around the lawns while enjoying the beautiful views across the valley.

Opera in the Vineyards will then present four of our best and most-loved opera stars, soprano Greta Bradman, mezzo Miliana Nikolic, thrilling tenor Rosario La Spina and sensational young baritone Sam Roberts-Smith, who will delight you with their breathtaking voices and bold stage charisma. Joining them is maestro Stephen Mould, to conduct

Greta Bradman

proceedings and accompany the artists on piano, all accompanied by the warm, rich sounds of The Metropolitan Orchestra String Quintet.

Let your spirits soar as these international stars lead you on a journey through some of the most beautiful arias and duets ever written. Even the ‘opera-shy’ will be familiar with these unforgettable masterpieces, brought to vibrant life indoors in the comfort of a great barrel room.

The gloriously funny and brilliantly witty Stuart Maunder will be MC for the evening, and is sure to delight with a unique brand of comedy and insight into the world of opera! Expect plenty of laughs and delicious surprises!

Opera in the Vineyards is a definite highlight on anyone’s spring calendar! For more information visit www.operainthevineyards.com.au

Cheers Bus

Hunter Valley Guided Winery Tours

Secure your online booking and tour information at www.cheersbus.com • Full or half day, private or public guided boutique tours in an air conditioned mini bus or hire car, seven days per week • Pick up from your local vineyard accommodation or group pickups only from Sydney (via Morisset train station), Central Coast, Newcastle, Maitland and Singleton areas and be escorted throughout the day • Witness the beauty and tranquillity of Hunter Wine Country on route to our or your chosen boutique cellar doors, brewhouse tastings, as well as vodka, schnapps, cheese, olive and chocolate tastings Photo taken at Ivanhoe Vineyard

www.cheersbus.com • Call John on 0408 987 057 Your always welcome at...

Oishii Japanese Thai Restaurant

There is nothing quite like a fes�ve sushi pla�er to impress your guests.

It tastes healthy, light and delicious.

A favourite dining experience for locals and visitors alike.

Always fresh... Always vibrant Open 7 days for lunch and dinner.

Takeaway available every day.

Roche Estate, Hunter Valley Corner of Broke Rd & Mcdonald Rd’s Pokolbin, NSW 2320 PH 02 4998 7051 www.oishii.com.au

hvb 14 | OCTOBER 2018

J A P A N E S E T H A I C U I S I N E

/OishiiPokolbin

RUNNING HORSE WINES The most unique cellar door in Broke... A must visit!

Specalising in Aged Wines

Running Horse Wines cellar door provides a new look and experience to the Hunter wine region.

We at Running Horse Wines have been ageing our entire range of wines and have amassed an impressive, unique and true age worthy wine list that will take you on an adventurous ride to an unprecedented tasting experience.

The opportunity to tastes and buy wines from 2005 to 2012 is very rare. Our classic aged range is comprising of the Hunter’s finest Shiraz, Semillon, Verdelho, Rosé and a Sparkling Rosé also being aged on lees for 4 years!

Running Horse Wines is open every day from 10am to 6pm.

From Monday to Thursday, please do not hesitate to call and confirm arrival as these hours can fluctuate.

1133 Milbrodale Road, Broke Fordwich PH David on 0474 156 786 | www.runninghorsewines.com.au 15 | OCTOBER 2018

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hvb

The Grande Old Dame of the Hunter Cover Story

She’s one of the grande dames of the Hunter Valley vineyards, an imposing guesthouse with a heritage stretching back to the early 1900's.

And as you drive down Halls Road towards The Convent, you’d certainly be forgiven for thinking the magnificent two-storey colonial homestead had hvb 16 | OCTOBER 2018

stood at the end of its imposing treelined driveway for more than a century.

But dig a little deeper, and you’ll find that the guests who stay within her 17 lavish rooms aren’t the only ones who have been on a journey.

WORDS Michelle Meehan

Restaurant Eighty Eight

The Convent While these days The Convent is a much loved and award-winning luxury guesthouse and wedding venue in the heart of Pokolbin, the building’s foundation lies 109-years and 500km north-west of the Hunter in the tiny rural town of Coonamble.

The grand timber building was built in 1909 to house a small community of Irish-born Catholic nuns, who had arrived in Coonamble 26 years earlier. The six Sisters had made the difficult journey from Ireland to Australia at the invitation of Bishop James Murray of the Diocese of Maitland, with the goal of setting up the first school run by the Brigidine Order in this country.

While the Order soon began establishing schools in other parts of Australia and even in New Zealand, a contingent of sisters remained in Coonamble, with the boarding school continuing to operate until 1980.

In the mid-1980s Sydney-based architectural firm Crawfords Architects became aware that The Convent was no longer being used by the Brigidine Sisters and was in danger of being demolished.

Taken on as a joint project by Mike and Suzi O'Connor from Peppers Guest House, media magnate James Fairfax and Hunter Valley restaurateurs Robert and Sally Molines, the building was carefully dismantled ready for its relocation to the Hunter.

Project notes recorded by Suzi O’Connor, who is also a noted interior designer, said it was love at first sight for The Convent.

“We went to see it and fell in love!” she wrote.

“It was a timber colonial building with wide verandahs, gorgeous windows, magnificent timber staircases and lots of original pressed metal in fabulous condition.

“It could be a very special and unique Peppers hotel, so we offered to move it.”

Few buildings of this size had ever been relocated long distances, with planning for the move a long and complicated affair.

The first floor of the building was divided into two massive single storey sections, which were transported via large trucks to the Hunter.

The sections were so large that a number of small bridges along the route had to be pulled down and rebuilt in order to accommodate the size of the trucks.

The second floor was taken apart completely, with each piece of timber and ever intricate detail carefully numbered and photographed so it could be reassembled perfectly before Suzi went to work styling it ready for guests.

“Using photographs and the numbered pieces, the building was carefully reassembled in the Hunter Valley,” Suzi wrote.

“There were 17 beautiful bedrooms all with ensuites, a gorgeous lounge with a massive fireplace, and a sunroom.

“The decor was elegant French Provincial incorporating t'oilles, gilded mirrors, old marble consoles and Aubusson rugs on polished timber floors.

“The pressed metal was re-used, and the pair of staircases on either side of the lounge were striking. Tapestry cushions on the sofas and masses of fresh flowers completed the look.”

A grand reopening was held on October 27, 1991, with a commemorative plaque unveiled thanking the Brigidine Sisters for enabling the building’s restoration to take place.

With the addition of a tennis court, swimming pool and spa with cabana, The Convent complex represented a stunning mix of five-star luxury and historically-significant architectural beauty.

(Continued next page) ►

One of the Convent bedrooms

17 | OCTOBER 2018 hvb

Restaurant Eighty Eight courtyard

(Continued) The site also included the newly opened Murray Robson Winery owned by Murray and Lynley Robson, and the fine dining experience of Roberts Restaurant, which was created by Robert and Sally Molines in an historic 1876-built ironbark cottage once owned and lived in by the Robsons. A separate main dining room was added in 1995, with the name changed in 2015 to Circa 1876, eight years after the departure of Robert Molines.

The Convent has changed hands many times over the years, becoming part of The Tower Estate Group before being purchased by former Newscorp Australia boss and ex-RM Williams chairman Ken Cowley and his family in 2010.

In 2016 the property was placed on the market once again, this time snapped up by the Escarpment Group, who took over both The Convent and Circa 1876 in September that year.

The experienced luxury accommodation provider is renowned for its premium boutique collection of properties in the Blue Mountains, including the only five-star hotel in the area (Lilianfels Resort & Spa) and the world famous Hydro Majestic Hotel at Medlow Bath.

Escarpment Group director Huong Nguyen said The Convent was a fine addition to their property portfolio.

“The Convent and Circa 1876 are icons of the Hunter Valley and are well positioned to optimise the growing interest in regional tourism,” she said.

“Both are steeped in history and are symbolic of the vision and passion of the pioneers of hospitality/tourism investments in the Hunter region.

“I think its most striking features are the architecture of the Convent building along with its romantic history, its imposing yet graceful stance and the tree-lined driveway to remind you that you are arriving at an iconic guesthouse that was once home to six pioneering nuns.

“You can’t replicate such history and its wonderful combination of luxury boutique accommodation and regional fine dining.”

Since taking the reins at the Hunter icon, the Escarpment Group has commenced a “soft refurbishment” of its rooms with new carpets, paint works, lighting, landscaping and gardening.

But there is plenty more in store as part of their plans to refresh the wider complex, with both physical projects and exciting new events in the works.

“In the next 12 months we plan to upgrade the existing bathrooms, pool/barbecue area and relaxation lounges to facilitate more relaxed prefunction and conference events at The Convent,” Huong said.

“Other activities that we are planning for the next 12-18 months at both The Convent and Circa 1876 include more intimate events for our guests such as degustation dinners accompanied with fine wine and music; and having performers from Australian Opera and SSO classical and various jazz artists perform at Convent. ►

Hunter Valley

Chocolate Company EST. 1999

Located in the heart of Pokolbin, Hunter Valley Chocolate Company has been a family owned and operated Hunter Valley gem for the last 19 years.

Indulge in the ultimate chocolate experience, with a tantalising range of premium hand-made chocolate and chocolate products plus more than 30 flavours of freshly made fudge!

Open 7 Days 9am – 5pm. Ph 4998 6999 Three Great Locations in Pokolbin: Twenty-3-Twenty – 2320 Broke Road Peterson House – Broke Road Hunter Valley Gardens – Shop 5, HVG, Broke Road

www.hvchocolate.com.au | admin@hvchocolate.com.au

hvb 18 | OCTOBER 2018

Located at Gartelmann Wines.

The Deck Café Lovedale provides a diverse and delightful menu complemented by Gartelmann Wines and Piazza Doro Coffee.

Open 7 Days for Breakfast and Lunch.

Mon to Fri 8.30am till 3pm, Sat and Sun 8am till 3.30pm.

www.deckcafelovedale.com.au

The grounds of Circa 1876

“Also, we are planning to host cooking classes at Circa 1876 with a menu that incorporates the kitchen gardens and embraces executive chef Trent Barrett’s skill in harnessing nature and optimising fresh seasonal produce.”

Trent is the latest in a long line of outstanding chefs who have been in command of the kitchens at Circa 1876 and Restaurant Eighty Eight, which is located in The Convent building itself, following in the footsteps of its founder and icon Robert Molines, as well as renowned chef and Restaurant Eighty Eight founder George Francisco.

Trent joined the team at the Pokolbin venues in 2014 as chef de cuisine before taking over the culinary reins in May 2015.

Most of the produce is grown on site in their 100 per cent organic garden, with the rest of the ingredients sourced from within a 50km radius of the property.

“Circa 1876 offers modern Australian cuisine – combining classical techniques with new influences that showcases the flavours and textures of the region’s finest produce,” Huong said.

“Our chef’s paddock-to-plate philosophy is evident in the kitchen gardens and a seasonal menu that uses Australian native herbs and plants.”

Huong said Trent’s focus on creating seasonal-based menus with local ingredients had proven very successful, with the restaurant winning a string of awards and accolades, as well as being awarded an Australian Good Food Guide chef’s hat in 2016.

Its most recent accolade came just last month when it was crowned the 2018 NSW Regional Restaurant of the Year and Regional Contemporary Australian Restaurant (formal) at the prestigious Restaurants and Catering Industry Association Australia awards.

“People are wanting a truly immersive experience when they travel to regional areas, and that includes a ‘taste’ of the region,” she said.

“Our ability to harness the seasons, celebrate local produce and interpret our natural surrounds is essential to offering guests that unique experience, and our Executive Chef Trent does a wonderful job of that.

The Convent itself has had its own fair share of awards glory over the years, including picking up the Regional Superior Hotel of the Year gong at the Tourism Accommodation Australia awards in July.

Huong said it was the complete package offered by the historic property that helped set it apart.

“It’s an authentic piece of Australian history that has been adapted to a luxury country guesthouse experience unique to the region,” she said.

You can find The Convent, Restaurant Eight Eight and Circa 1876 on Halls Road, Pokolbin. ■

WINE COUNTRY DRIVE NULKABA

BRASSERIE

BAR

BREWERY

ACCOMMODATION

CONFERENCE

FUNCTIONS

WEDDINGS

Ph (02) 4991 7922 | www.pottershbr.com.au E info@pottershbr.com.au

19 | OCTOBER 2018 hvb

Celebrate

Melboune Cup

It's that time again for the race that stops a nation, and many of the Hunters most popular venues are hosting a number of Melboune Cup events on Tuesday 6 November.

Enjoy stunning views across the beautiful Hunter Valley while you celebrate Melboune Cup in style at one of these beautiful locations.

Hunters Quarter

Hunters Quarter will be hosting their first “Melbourne Cup” Luncheon on Tuesday the 6th November.

Commencing at 11.30am, the day will begin with a variety of canapes and a complimentary glass of Cockfighters Ghost Sparkling wine. Visitors can then enjoy a local fashion segment before moving into the restaurant to enjoy a limited A La Carte menu selection for entrée and main course, with shared dessert platters.

Tickets are $90pp, with beverages on consumption. Bookings are essential for this event . For more information visit www.huntersquarter.com

Harrigans Saddle up for the one of the nations biggest races. Melbourne Cup is back again and this time Harrigan’s has a brand new TAB and sports bar for you to celebrate!

Harrigan’s offer a VIP package, so you and your friends can celebrate in style. This package includes canapes and sparkling on arrival, a two course meal, TAB facilities and complementary pick up and drop off bus for selected areas.

Tickets for this event are $79pp, bookings are essential. For more information, visit www.harrigansirishpub.com.au

The Goldfish

Ben Ean

Celebrate Melbourne cup in style at The Goldfish. The festivities will begin at midday on Tuesday November 6th at the beautiful Goldfish Restaurant, located at Roche Estate.

Enjoy three hours of canapes and a Champagne on arrival followed by a variety of fashion prizes and sweeps while listening to live music from the Felix Quinn Band.

Entry for this event is $65 per person and runs from 12pm – 3pm.

For more information, visit www.thegoldfish.com.au

Mount your horses, its that time again! Celebrate Melbourne Cup at Ben Ean, with canapés and sparkling on arrival. Visitors will then move onto a 2 course meal and dessert station, plus a 5 hour drink package.

Entertainment for the day will be a big screen tv, live horses, onsite bookie, fun betting stalls and live band all included in your ticket price.

Lots of prizes to be won! Doors open at 11am on Tuesday 6 November Entry for this event is $150pp includes free betting tokens. For more information, visit www.benean.com.au

WINE M U I M PRE STING TA IENCE R E P X E AY SUND EVERY 2.30pm nd 11am a

Visit us for your Premium wine tasting experience. Every Sunday at 11am and 2.30pm at our cellar door in Lovedale.

Jorg Gartelmann will take you through a range of our premium wines and explain the process and history behind them.

Bookings are essential as these sessions do sell out quickly. The cost is $20 per person and all Gartelmann Club G Members are $15.

Ph (02) 4930 7113 701 Lovedale Road, Lovedale www.gartelmann.com.au

hvb 20 | OCTOBER 2018

Crowne Plaza Hunter Valley Crowne Plaza is offering an immersive Melbourne cup experience. So get fancy and enjoy an evening of food, wine, races and entertainment.

Guests will indulge in a glass of sparkling and a selection of canapes on arrival. Crowne Plaza offers a two course meal, a choice from two delectable main courses and one of two signature desserts. There will be an assortment of entertainment, including competitions, sweeps and prizes for the best dressed.

Tickets for this event are $69pp or $600 for a table of ten.

Bookings are essential. For any enquiries or bookings for tables please call the Redsalt team on 4991 0944, For more information, visit www.crowneplazahuntervalley.com.au

Esca Bimbadgen Join Esca Bimbadgen to celebrate this spectacular event and dress to impress for the race that’s stops the nation. Enjoy a glass of Bimbadgen's Sparkling and canapes on arrival, then indulge on a two course meal from their spring menu.

There will be an assortment of activities including a Calcutta Auction, sweeps, Best Dressed and Lucky Door prizes and live entertainment by Prahlad Little.

Tickets for this event are $90pp and a 10% discount for Club Bimbadgen Members. Bookings are essential for this event, so contact Esca Bimbadgen today on 4998 4666. For more information, visit www.bimbadgen.com.au

Delightful and Terrifying...

MEGA Creatures Return!

Venture into the Hunter Valley Gardens these school holidays and discover a spectacular display of giants that will thrill both parents and children alike! From September 29th to October 14th 2018, the annual Mega Creatures event returns to Hunter Valley Gardens showcasing some of Australia’s largest animatronic bugs, dinosaurs and dragons.

Get up close and personal with the infamous 8m T-rex, a giant Triceratops, the towering tarantula, a mega-sized snail and much more. Introduce the human-kids to the new dino-kids on the block – baby dinosaurs have arrived in the Gardens!

Kids of all ages will be delighted (or possibly terrified!) as they experience life-like sounds and movements of these giant dinosaurs, dragons and creepy crawlies. They may even learn a thing or two about our prehistoric friends.

Mega Creatures is a great fun-filled day out for the whole family - explore the amazing gardens, see the Mega Creatures and brave the Garden rides*!

OPEN September 29th – October 14th, 2018 Gardens from 9am – 5pm Mega Creatures/Rides 10am – 4pm PRICING Adults $30, Child $20; Family Pass $85 Family Pass (2 Adults, 2 Children) $70 (2 Adults, 1 Child). For further ticketing information and to book, visit www.hvg.com.au

Harrigan’s Melbourne Cup Party

N E W TAB & SPORTS BAR

JOIN THE VIP PARTY FOR $79 PER PERSON INCLUDES SPARKLING ON ARRIVAL, CANAPÈS AND 2 COURSE MEAL FROM 12PM - 4PM FOR DETAILS VISIT HARRIGANS.COM.AU

BOOKINGS ESSENTIAL functions@harrigans.com.au or call 02 4998 4300

Broke road Pokolbin

21 | OCTOBER 2018 hvb

Jimmy (left) and Matty Kerr (right)

Men on a

MISSION

At Nanna Kerr’s Kitchen!

WORDS Michelle Meehan

Matty and Jimmy Kerr aren’t afraid to think big. For most people, throwing in their corporate careers to move to a new region and open their own restaurant is a large enough leap of faith.

But three years after the couple swapped the cramped city surrounds of Sydney for the rolling hillsides of the Hunter; the Kerrs have their sights set on a far grander plan: to have Kerr’s Organic become Australia’s most recognisable organic brand.

While locals and visitors alike know Matty and Jimmy as the welcoming faces behind the counter at Nanna Kerr’s Kitchen in Pokolbin, what they may not realise is that the charming 100-seat eatery is just the tip of the iceberg when it comes to their organic-based dreams.

The pair are on a mission to transform Australia’s health and wellness through organic lifestyle experiences, a journey that began in 2015 with their decision to open Nanna’ Kerr’s Kitchen. ►

hvb 22 | OCTOBER 2018

V I NEYARD

Boutique Hunter Win es

Kelman Vineyard has been producing high quality classic Hunter varietals since 1999. Awarded 4 1/2 stars in the James Halliday Wine Companion 2019 with 7 wines at 90 points and above.

The 2016 Shiraz earned 93 points and this new 2017 release lives up to the promise. Its bold flavours and structure make it an excellent match for hearty slow cooked beef or lamb dishes or a steak on the BBQ. Drinking well now and will cellar for up to 15 years.

Offering a warm and welcoming atmosphere reminiscent of the real Nanna Kerr’s house in Gunnedah, the restaurant serves wholesome, homemade food, made with love, using as much organic and local produce as possible.

Nanna Kerr’s has now firmly cemented its place in the region’s vibrant restaurant scene, and while Jimmy said it had been a rollercoaster ride to get to this point, there’s been more highs than lows in the journey so far.

“We celebrated three years of Nanna Kerr's in August,” he said.

“Total rollercoaster of a journey but we think we've learnt enough now to plan a bigger, better future.

“I’m back in the kitchen as Head Chef with a signature menu that celebrates local, gluten-free and vegan. Matty continues to lead the front of house experience ensuring that everyone gets a dose of traditional country hospitality.”

The restaurant is open for brunch, lunch and high teas seven days a week, with a menu of “really wholesome, healthy food that tastes indulgent”.

“Our menu is 100 per cent pesticide free and on a good week is up to 95 per cent organic.”

“The kitchen garden continues to grow, and this year we’ve served up cauliflower, sprouts, chilli, celery and an array of herbs and flowers grown on site to diners,” Jimmy said.

“Our specials menu has a ‘once it's gone, it's gone’ approach to ensure that we are using as much local fruit and vegetables as we can and honouring the seasons.

“We are also working with Little Hill Farm, Merrifield Farm, Hunter Natural and the Newcastle Fisherman's Co-operative for all our proteins.

“As active members of Hunter Valley Slow Food, our menu is all about being good, clean and fair. We are also experimenting with vegan options as there is a huge crossover between that community and the organic community.

“Big hits are our vegan and gluten-free sticky date, and ginger coconut custard along with gluten-free gnocchi and our vegan cheese board, which is all created on the premises.”

Jimmy said the biggest growth area for the restaurant so far has been through private dining bookings.

“We are closed to the public in the evening but available for functions for as little as 12 people,” he said.

“As a family-friendly spot, we often have a 40th birthday dinner booked on a Saturday night that sees a few prams, toddlers and even childminders joining the party.

(Continued next page) ►

• Bronze Medal Hunter Valley Wine Show

• Silver Medal NSW Small Winemakers Show

2 Oakey Creek Road, Pokolbin Cellar Door open for tastings 7 days 10am - 4pm Phone 4991 5456 www.kelmanvineyard.com.au

Cheese, Charcuterie Cakes & Coffee Sat & Sun 12–4pm

Emma’s Cottage Vineyard 438 Wilderness Road, Lovedale 2320 • (02) 4998 7734 www.emmascottage.com.au 23 | OCTOBER 2018 hvb

(Continued) “We don't have a set menu, so it's pretty special for the client being able to work with us to design their own dinner, and it’s the only ‘on grass’ outdoor dining space right next to the vines in the valley, which is very special indeed.”

But Matty and Jimmy haven’t just been working on expanding their clientele of diners at Nanna Kerr’s Kitchen.

Kerr’s Organic is a multi-faceted business that also includes an organic condiments range, a private dining and pop-up restaurant service (feast.), and party-in-a-box kits for both adults and children’s parties (Party Pax), all delivered with the distinctive Kerr’s Organic style.

The Kerrs’ wide range of delicious organic jams, relishes and chutneys are available via their online store and are stocked in a number of retail outlets. The vegan range of products is made with 100 per cent Australian organic fruits and vegetables in a nut-free environment and contains around 60 per cent less sugar than most other products on the market.

“Our condiments range is now stocked in more than a dozen Hunter retailers along with national health food website Inner Origin,” Jimmy said.

“Since May we have sold almost three tonnes of relish, chutney and jam all made with certified organic fruit and vegetables. Tastings and sales are seven days at the restaurant.

“Feast. is our pop-up and private dining business and it is growing fast. Initially focused on catering in private holiday homes for visitors to the Hunter we have now also been to Melbourne and Perth.

“In September we also catered Lake Macquarie's inaugural Dinner Under the Stars for their annual Sustainable Living Festival.”

Jimmy said Feast. has a number of exciting catering jobs coming up, including Macquariedale Organic Wines’ new release winemaker’s dinner on October 13 (at Nanna Kerr’s Kitchen), and Not the Cup: A cruelty-free/ vegan evening for 300 guests at 48 Watt Street that was being organised to raise funds for the Coalition for the Protection of Racehorses.

If all this wasn’t enough, Jimmy said he and Matty were also working on a new project to establish an organic produce farm in the Hunter Valley.

Despite a couple of false starts, the couple is hoping to create a crowdfunding campaign for the project that would “involve the local community and the organic community nationally”, with the aim of being able to deliver on the paddock to plate philosophy “in a very special way”. ■

WE BELIEVE IN THE SIMPLE THINGS IN LIFE. THEY JUST NEED TO BE AMAZING.

Weddings Amongst the Vines The charming colonial buildings, stunning landscaped grounds and sweeping verandahs of Calais Estate provide the perfect setting for your wedding.

Catering for up to 250 guests, choose from a selection of modern-style menu dishes or create a personalised menu for your special day.

To enquire, please email info@verandahrestaurant.com.au

(02) 4998 7231

www.verandahrestaurant.com.au hvb 24 | OCTOBER 2018

SMART CASUAL DINING FRESH LOCAL PRODUCE WEDDINGS | EVENTS | PRIVATE FUNCTIONS LOCATED ON THE VINE AT COCKFIGHTERS GHOST VINEYARD 576 DE BEYERS ROAD, POKOLBIN PH: 4998 7776| info@huntersquarter.com.au www.huntersquarter.com.au

OPEN LUNCH THURS - SUN. DINNER THURS, FRI, SAT & MON.

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• Book a noon or afternoon beer session at Two Fat Blokes offering a German-inspired menu, live music and a selection of Hunter Valley German craft beers from Potters Brewery and Peter Drayton’s Brewhouse. Every Saturday in October!

• Join a mate for a special Oktoberfest beer dinner and love of all things German at Crowne Plaza Hunter Valley on 12 October. A fivecourse degustation matched to beers from Sydney Brewery Hunter Valley! Guests will begin with a tour of the brewery, fuelled by good food, great banter and excellent beers.

SPRING EVENTS

From the VISITOR

INFORMATION CENTRE WHAT’S ON at the Hunter Valley Visitor Information Centre in October?

October starts heating up with warmer weather, and exciting activities.

Join our friendly team at the Hunter Valley Visitor Information Centre in October for our inside scoop into the best experiences for the School Holidays. The little ones are not forgotten in the Hunter Valley with School Holidays occurring in the first half of the month and a whole range of activities and adventures being featured in the Centre.

OKTOBERFEST – Lots to enjoy for grown-ups too!

For the month of October, our themed display at the Hunter Valley Visitor Information Centre is "Oktoberfest" where we are looking at a European indulgence within Wine Country. We assure you, in the Hunter Valley the beer is flowing, grapes growing, wine maturing and our cider will be very tempting!

Just to make sure we get into the true flow of Oktoberfest, visitors can celebrate with great German craft beer every weekend in October!

There is so much happening in the valley this Spring! We have a great range of information and are featuring some of the many events which are occurring during October, including a great range of shows at Cessnock Performing Arts Centre, Walking with the Llamas at Ben Ean (7th October), FKA Festival at Hope Estate (13th October), Winery Long Lunches at Calais Estate (20th October) and the American Spoking BBQ at Potters Hotel Brewery Resort (27th October).

BRANXTON AND GRETA IN THE SPOTLIGHT

Each month the Centre highlights a different precinct within the Hunter Valley. This month we are focussing on the Branxton Greta region with all it has to offer both the locals and visitors.

Located at the northern gateways to Hunter Valley Wine Country, Branxton Greta is a beautiful little corner of the valley providing visitors with a chance to explore the heritage and culture of some of Australia's winemaking origins. Established on the beautiful Hunter River in 1828, Dalwood Estate is regarded as the birthplace of Hunter Valley wine and is arguably the oldest vineyard in Australia.

Branxton and Greta have retained all of their historical charms, with fine colonial architecture and friendly locals. Branxton is also a popular destination for RV tourists. The hotels in Branxton Greta are the perfect example of rural Australian pub culture.

Drop into the Hunter Valley Visitor Information Centre for more information about what’s on this Spring. You’ll find us at 455 Wine Country Drive, Pokolbin.

Rhiannon Stevens

Cessnock City Council

“Largest beer range

Massive Wine Sale at The Garden Cellars $50 cases, $60 cases and $144 cases available throughout October.

in the valley!”

Come in and visit the ‘Tunnel of Beer’. Stocked to the brim with delicious brews from around the world.

alley Hunter V nter u Wine, H odka V y r e Distill beer and craft able ail v a tastings ! y il a d

THE GARDEN

CELLARS

You will find us at Hunter Valley Gardens Shopping Village Broke Road, Pokolbin OPEN 7 DAYS 10am - 5.30pm | PH 4998 7466 www.gardencellars.com.au

27 | OCTOBER 2018 hvb

Winners are Grinners!

Restaurants and Wineries Winning Top Awards It’s no secret that the Hunter is home to some of the most creative and edgy restaurants making their presence felt on the national and regional culinary stage, with the much-celebrated hatted trio of Muse Restaurant, Muse Kitchen and Bistro Molines leading the way.

WORDS Quentin von Essen

Hot on their heels are a mix of both new and established venues that include Circa 1876, Hunters Quarter, Nanna Kerr’s, Baume, EXP. Restaurant, RidgeView Restaurant, Esca Bimbadgen, The Cellar Restaurant and The Verandah Restaurant - to mention a few, and they are all taking dining excitement to the next level.

The Hunter’s reputation as a wine and food region is unsurpassed, a fact that has been embraced by Australian and international visitors alike, and there is nothing hotter right now than some of our award-winning restaurants and wines.

At the recent Restaurants & Catering Industry Association Australia (R&CA) awards, more than 335 local restaurants, cafes and catering businesses gathered to celebrate the achievements of their peers who were judged over 67 categories, with the winners announced at the Awards for Excellence ceremony held in Sydney last month. Seven Hunter restaurants received awards at this prominent event, five of which are in the Hunter Valley Pokolbin area with the remaining two restaurants based in Newcastle.

hvb 28 | OCTOBER 2018

Circa 1876

The R&CA Awards for Excellence is a nationally recognised, independently judged awards program that recognises exceptional service and culinary talent in restaurants, cafes, takeaway and catering businesses across Australia. The Awards for Excellence is the only program in Australia where the judging criteria are determined by consumers who rank what is important to them in the dining experience.

Having received rave reviews since opening its doors and kitchen a year ago, Baumé at Ben Ean, Lindeman's estate, was awarded Best New Regional Restaurant at the prestigious award ceremony – providing more credence to the fact that some of Australia's best eating out this year has been beyond the metro limits, in regional restaurants offering incredible experiences unique to their surrounds.

Baumé has been nothing if not busy since industry stalwarts Colin Peterson and Brian McGuigan purchased the re-named Ben Ean, Lindeman's estate in 2017 with the view to preserving its place in the region’s winemaking history and create an exciting new future for the historic venue.

Another restaurant cementing its culinary reputation in the region, Circa 1876 at Pokolbin has added two further gongs to its cache after being crowned 2018 NSW Regional Restaurant of the Year and Regional Contemporary Australian Restaurant (formal).

During the past three years, Circa 1876 executive chef Trent Barrett and his team have won NSW Best Regional Restaurant (fine dining) twice and was named Best Restaurant Caterer (weddings) for three consecutive years in the R&CIAA awards.

Baumé at Ben Ean

Also, this year The Convent boutique hotel property which includes Circa 1876, has taken out the 2018 Regional Superior Hotel of the Year at the Tourism Accommodation Australia Awards for Excellence and was a finalist in the same category at the Australian Hotels Association for Excellence.

Barrett thanked his team of chefs and wait staff for contributing to the success of the iconic venue and said the sustainable use of seasonal produce grown in the onsite vegetable garden, helped set the restaurant apart.

"It’s a great honour and very rewarding to play a part in such an iconic and historical property located in an amazing food and wine region," he said.

Another Pokolbin based restaurant, Esca, Bimbadgen was awarded Best NSW Regional Restaurant in a Winery and Best NSW Regional Tourism Restaurant.

Other awards went to Il Cacciatore Restaurant which won Best Regional Italian Restaurant and Crowne Plaza Hunter Valley which took home Best NSW Regional Caterer of the Year.

Crowne Plaza Hunter Valley

Il Cacciatore

And the results keep coming.

For well over 100 years, the Hunter Valley has been recognised internationally for the quality and distinct regional characteristics of its premium wines as well as the superb skills of the winemakers creating them.

The region has also been home to countless legends of the industry that include Karl Stockhausen, Hans Mollenhauer and Maurice O’Shea the man credited as being the father of Australian table wine.

There are also those winemakers whose enduring legacies helped shape the reputation of the region – winemakers such as Len Evans, Max Lake and the late Murray Tyrrell, and those who continue to make their mark on the industry today such as Ian Scarborough, Jay Tulloch, John Drayton, Chris Barnes, Phil Ryan, Brian McGuigan, Neil McGuigan, Kevin Sobels and Bruce Tyrrell.

(Continued next page) ►

OPEN FOR TASTINGS AND SALES

7 Days, 10am - 5pm 1686 Broke Road, Pokolbin Hunter Valley PH (02) 4998 6737 • info@hunterdistillery.com.au www.hunterdistillery.com.au

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Bryan Currie of Dalwood Estate

The Riverina Winemakers Association hosted a series of wine show awards at a single gala event in Griffith in September, including the Tumbarumba Wine Show, Australian Italian Varieties and the Australian Sweet Wine Challenge, to name a few.

Currie won three gold, two silver and four bronze medals for wines predominantly from his first vintage in the Hunter (2017).

But what makes one of those wins particularly sweet for the accomplished winemaker was that it also offered a link to a past career highlight.

“Winning the Australian Italian Varieties Wine gold medal for the Hungerford Hill 2017 Fiano was a great moment for me,” Currie said.

In 2006, Currie worked directly with the same grape variety in Southern Italy, during his time living in one of the country’s most famous wine-growing regions in the hills above Naples.

“I love the grape (Fiano), it creates wine that suits our lifestyle. It matches well with oysters or pasta and basically does what a Semillon or Riesling can do, but with more flavour.”

The recent medal haul adds to a host of accolades including a gold medal win in the Australian National Single Vineyard Wine Show for the Hungerford Hill 2017 Epic Hunter Valley Shiraz.

Not to mention a recent nod to his career accomplishments with a nomination for the prestigious Winemaker of the Year title – the winner to be announced at a gala ceremony in November

The New South Wales Wine Awards But following in the footsteps of these giants is a growing list of innovative and highly talented winemakers who are injecting new life and flavours into the market and helping shape the future of the industry in the Hunter Valley and winning countless awards.

One such winemaker is Bryan Currie - senior winemaker at Dalwood Estate, Sweetwater Estate and Hungerford Hill and also Winemaker of the Year finalist, who once again wowed judges picking up nine medals at regional wine shows in September.

The NSW Wine Awards were created in 1996 to build awareness of the quality of wines produced in NSW. Since inception, the Awards have become an indicator of the growth and diversity of the NSW wine industry and the potential of new regions within New South Wales.

Unlike traditional wine shows, the judges of the New South Wales Wine Awards taste wines of similar style regardless of the size of the producer, allowing large and small wineries to compete against each other. ►

Introducing the Hunter Valley's Much more than a Vineyard.

Our Matilda range is made up of easy drinking styles that are produced for your enjoyment.

Come Waltzing with Matilda...

205 Gillards Road, Pokolbin • PH 4998 7887 www.constablevineyards.com.au

the perfect wine country dining experience. located at mercure resort hunter valley gardens. open seven days for breakfast, café lunch and a la carte dinner.

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...

POKOL B IN E STAT E VIN EYARD

Tempranillo | Nebbiolo | Sangiovese | Nebbiolo Rosé Get your taste for adventure today at ...Pokolbin Estate.

Winery – 2017 James Halliday Australian Wine Companion

Corner Broke & McDonalds Rd’s, Pokolbin | Phone (02) 4998 2000

hvb 30 | OCTOBER 2018

Pokolbin Estate Vineyard 298 McDonalds Rd, Pokolbin | Open 7 Days 9am - 5pm PH 4998 7524 | www.pokolbinestate.com.au

and elegant wines on display from the Hunter Valley and Orange.”

The medal ceremony saw Bryan Currie walk away four gold medals - a gold for the Hungerford Hill 2017 Epic Shiraz Sauvignon and three gold for the Sweetwater Estate 2014 Shiraz, 2017 Shiraz and 2017 Shiraz Cabernet.

For Tamburlaine Organic Wines, the results were just as outstanding winning six gold medals awarded to 6 reds amongst its total medal tally. The six varietals with gold medals included Shiraz, Cabernet Sauvignon, Cabernet Franc, Merlot and Malbec.

Tyrrells Vineyard

At the recent annual NSW Wine Awards held in the Southern Highlands between 11th and 13th September, the vigorous judging process, saw 16 expert judges from across Australia taste a record number of nearly 900 wines over three days, resulting in 402 medal winning wines, of which 51 were gold medal winners.

Of the gold medal winning wines, 27 of them were from the Hunter Valley - raising anticipation of who will be awarded one of the top Trophies at the Awards Presentation on 19 October at Government House in Sydney.

Chair of Judges Dave Brookes confirmed, “The medal results shine a light on the state’s diversity of wine styles and the quality of a pleasing run of excellent vintages. Current release Rieslings from Canberra and Mudgee were a highlight as were the Shiraz releases from a number of regions, from classic medium-weight Hunter Valley to funky-edged whole-bunch wines. Chardonnay continues to be on a roll with pristine

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"These awards are an exposé of the best NSW has to offer, and top medals for our wines from both our Hunter and Orange vineyards is an endorsement to our focus on organic viticulture over the past fifteen years." – Tamburlaine Managing Director, Mark Davidson.

The 160 years old Tyrrell's family wine company also have reason to celebrate - winning five gold medals for their 2013 and 2014 Vat 1 Semillon, 2013 Belford Semillon, 2015 Vat 47 Chardonnay and 2017 Belford Chardonnay.

Brokenwood Wines took home two gold medals with their Brokenwood Wines 2018 Semillon and 2013 Stanleigh Park Semillon.

First Creek Wines also took home two gold with the 2018 Winemakers Reserve Semillon and 2017 Single Vineyard Murphys Semillon as did Mount Pleasant Wines for their 2017 High Paddock Shiraz and 2017 Old Paddock & Old Hill Shiraz – a wine steeped in heritage.

Other noteworthy gold medal winners were Thomas Wines for their 2013 Cellar Reserve Braemore Semillon and Silkman Wines for the 2017 Reserve Chardonnay. ■

Cellar Door Open 7 Days 9am-5pm 358 McDonalds Rd, Pokolbin NSW

www.tamburlaine.com.au #ContemporaryOrganics

olives, olives, olives Come visit us for a range of Estate Grown Olives, Tapenade and local olive oils or a Cheese platter on the deck with a glass of wine

725 Hermitage Road, Pokolbin Hunter Valley www.tintilla.com.au #tintillaestate 31 | OCTOBER 2018 hvb

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Dining Guide

THE RED APRON

RESTAURANT CUVEE

A café with spectacular views, The Red Apron offers locally produced coffee, breakfast, lunch and late afternoon bites. We delight in using local and seasonal produce and pride ourselves on providing good, tasty food for you to enjoy in the idyllic courtyard.

Cooking classes and workshops are available, bookings required.

Restaurant Cuvee located at Peterson House offers Modern Australian cuisine at its best. Our al-a-carte menu has been designed using fresh local produce – with seasonal menu changes, you will be sure to find something to please your palate.

401 Marrowbone Rd, Pokolbin, MAP REF Q9 | PH 0433 350 584 info@theredapron.com.au | www.theredapron.com.au OPEN Wed, Thurs & Sun 8.30AM - 4PM | Fri - Sat 8:30AM - 5PM

Cnr of Broke Road & Wine Country Drive, Pokolbin, MAP REF K14 PH 4998 7881 | cuvee@petersonhouse.com.au www.petersonhouse.com.au | OPEN 7 days for Breakfast & Lunch

BLAXLAND INN

HUNTERS QUARTER

Blaxland Inn offers a warm and country ambience with friendly staff and great value meals. Dine on the verandah all year round or inside by our open fire during Winter. With an outdoor campfire too, you can relax and unwind whilst enjoying a truly Australian experience.

Hunters Quarter (HQ) is a relaxed and elegant dining destination, located in the Cockfighters Ghost Vineyard of Pokolbin, in the heart of the picturesque Hunter Valley. A culinary dream come true at Hunters Quarter with something for every occasion. Spiced crusted lamb rack with barley and caramelised onion ragout.

2198 Broke Road, Pokolbin, MAP REF K12 | PH 4998 7550 info@blaxlandinn.com.au | www.blaxlandinn.com.au OPEN 7 days for Lunch & Dinner

576 De Beyers Road, Pokolbin, MAP REF N10 | PH 4998 7776 info@huntersquarter.com.au | www.huntersquarter.com.au

RIDGEVIEW WINES & RESTAURANT Whether you are looking for a long lunch or a romantic evening, RidgeView Restaurant is perfect for Spring dining. Our Executive Chef Donna Hollis utilises quality local produce to create mouthwatering Mediterranean and Middle Eastern inspired dishes designed to entice the senses and enhance the flavour of our wines. So “Kopiaste” – come, eat, enjoy!

273 Sweetwater Rd, Pokolbin, MAP REF B7 | PH 6574 7332 dine@ridgeview.com.au | www.ridgeview.com.au | OPEN Lunch & dinner from 12pm Thurs, All day dining from 9am Fri - Sun

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NANNA KERR'S KITCHEN Breakfast includes the signature Cashew Hollandaise and ‘Nanna’s Got a Sore Head.' Lunch features a range of Nan’s favourites including homemade sausage rolls, the infamous pies (they are huge), Matty’s burger and Jimmy’s Liver & Love pate.

16 Pokolbin Mountains Road, Pokolbin, MAP REF P8 | PH 4998 7333 nan@nannakerrskitchen.com.au | www.nannakerrskitchen.com.au OPEN 7 Days from 9AM - 4PM for Brunch, Lunch and High Tea

HUNTER VALLEY

CHEESE FACTORY

HUNTER VALLEY VINEYARDS BOUTIQUE CHEESERY Regional Hunter Valley Cheesemakers “making” artisan handmade cheese to compliment the world renown local wine varietals.

• Exclusive House Range of regional and housemade selection of oils, olives, chutneys, conserves and dressings.

• Cheeserooms open daily for cheese tastings and lunches or charcuterie and regional produce tasting/purchases.

• Hot/Cold Beverages & Wine available to enjoy with your tasting or cheeseboard.

• Complimentary Cheesemaking Tutorial and a tasting of our award winning Hunter Gold Washed Rind. Enjoy our Smell.Taste.Savour Sessions at 11am and 3pm.

ARTISAN AUSTRALIAN CHEESEMAKERS Located at Mcguigan Wine Complex 447 McDonalds Rd, Pokolbin PH 4998 7744

www.huntervalleycheese.com.au

Hunter Valley Christmas Shop

SHOP Australian Alpaca Barn brea + lulu Exclusive Diamond Co. Candelabra Hunter Valley Christmas Shop Hunter Valley Gift & Crystal Shop

The Cellar Restaurant Exclusive Diamond Co.

Peppers Creek Antiques Southon Styles The Twig The Waiterâ&#x20AC;&#x2122;s Friend Village Books Wison & Hunter Wine Glass Gallery

EAT Cupcake Espresso Oscars Hunter Valley Taste of the Country The Cellar Restaurant

PAMPER Jolie Hair Makeup Beauty

SAVOUR Hunter Valley Chocolate Company KissOfire

Hunter Valley Chocolate Company Pokolbin Farm Shop

The British Lolly Shop The Garden Cellars Hunter Honey Hive

ESSENTIALS Pokolbin Farm Shop Pokolbin Village Pharmacy

PLAY Aqua Golf and Putt Putt

Garden Cellars - Tasting 2090 Broke Rd, Pokolbin

huntervalleygardensshopping.com.au