Virus Disease Management Recommendations

References

1. Bolton, S.L. 2020. What every winegrower should know: viruses. Lodi Winegrape Commission. Pp. 138.

2. Chooi, K.M, D. Cohen and M.N. Person. 2016. Di erential distribution and titre of selected grapevine leafroll-associated virus 3 genetic variants withing grapevine rootstocks. Arch. Virol 161:1371-1375.

3. Chooi, K.M, V.A. Bell, A.G. Blouin, D. Cohen, D. Mundy, W. Henshall and R.M. MacDiarmid. 2022 Grapevine leafroll-associated virus 3 genotype influences foliar symptom development in New Zealand vineyards. Viruses 14:1348.

4. Dewasne, C., S. Mary, G. Darrieutort, L. Audeguin, M. van Helden and C. van Leeuwen. 2019 Quantitative and qualitative impact of tomato black ring virus (TBRV) on Merlot and Cabernet Franc. OENO One 53:161-169.

5. Fuchs, M. 2020 Grapevine viruses: a multitude of diverse species with simple but overall poorly adopted management solutions in the vineyard. J. Plant Pathol. 102:643-653.

6. Jiao, B, X. Hao, Z. Liu, M. Liu, J. Wang L Liu, N. Liu, R. Song, J. Zhang, Y. Fang and Y. Xu. 2022 Engineering CRISP immune systems conferring GLRaV-3 resistance in grapevine. Horticulture Research 9:uhab023.

7. Komar, V., E. Vigne, G. Demangeat and M. Fuchs. 2007. Beneficial e ect of selective virus elimination on the performance of Vitis vinifera cv. Chardonnay. Am. J. Enol. & Vitic. 58:202-210.