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National Holstein Convention Award Winners

Wisconsin Holstein members had another exciting National Convention with major award winners for the adults and juniors. Attendees enjoyed the many tour options offered by the Minnesota Holstein Associations in the Sioux Falls, SD area.

Junior contests were held early in the week and Wisconsin had several youth in the Speaking and Dairy Jeopardy contests. Alison Gartman of Sheboygan County excelled in both - taking home first place in the junior Dairy Jeopardy contest and second in the junior Speaking contest. Both of the Wisconsin dairy bowl teams placed fifth in their division and the Brown County juniors were also recognized with the Sportsmanship Award.

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Receiving National Young Distinguished Junior Member awards were Logan Harbaugh and Elizabeth Gunst. Hannah Hockerman, Elise Bleck, Mac McCullough and Matthew Gunst were National Distinguished Junior Member semi-finalists, with Hockerman, Gunst and McCullough being selected as DJM Finalists.

At the Holstein USA annual meeting, Wisconsin’s Herds of Excellence were recognized. Other special awards were Budjon Farms with the Star of the Breed winner, Blondin Goldwyn Subliminal-ETS, Sandy Valley Farms being named Elite Breeder, and Mitch Kappelman recognized as Distinguished Young Breeder. Bob Webb was re-elected to a second term representing Region 5 on the Holstein USA board of directors.

Corey Geiger completed his term as HA USA President. Thank you to Corey for your years of service on the board.

Thank you to the Minnesota Holstein Association for hosting a great convention!

Sandy Valley Farms recognized with Elite Breeder Award

Perhaps one of the greatest compliments a Registered Holstein breeder can receive is seeing genetics from their herd be successful in other operations. The Bauer brothers of Sandy-Valley Farms in Scandinavia have accomplished this, and much more, through their wide-reaching breeding program.

The Registered Holstein® herd at Sandy-Valley Farms has achieved the sought-after balance of cattle with great production, desirable type and high genomic value. Their herd’s elite genetics have worked not only at Sandy-Valley Farms, but also in barns across the nation and throughout the world.

The Bauer family’s commitment to breeding top-notch Registered Holsteins has gained them much respect from fellow breeders. Although they are no longer farming, the positive contributions Sandy-Valley genetics have had on the Holstein breed will leave a lasting influence for years to come. Starting with a vision

The Bauer brothers first became involved with Registered Holsteins when they began farming with their parents, Frank Sr. and Patricia.

“Our parents had a herd of grade Holsteins,” Greg recalled. “They were good cattle, but soon after my brothers – David, Frank Jr. and Patrick - bought the farm, the decision was made to try to work with the best. We began to study pedigrees in an attempt to identify some of the great cow families in the Holstein breed.”

Sandy-Valley invested in their first high-end female in 1988. They purchased a Bell Rex yearling heifer from Plushanski farms at a 21st Century Genetics sale. They lost the heifer shortly after she calved, but this disappointment didn’t impede their efforts to work with the best in Holstein genetics.

“That was a bit of a setback, but we continued to buy into families we thought were among the strongest in the breed,” Greg says. “The ones that excelled for us we kept breeding from; the ones that didn’t became recipients.”

This strategy laid the groundwork for Sandy-Valley’s success. They flushed their high-end animals and used the rest of the herd as embryo recipients. When choosing sires they focused on udders, feet and legs, and milk yield with reasonable components. As more information became available in the industry on health traits, somatic cell and fertility also became important foci.

The brothers’ determination to improve the quality of their herd resulted in a uniform group of cows with flawless udders, sound feet and legs, and solid production. “Our goal was to breed a cow the commercial dairyman could respect and the type-oriented breeder could admire,” Greg stated. “We wanted to breed a balanced animal that fit the true type Holstein model.”

The brothers worked in unison to achieve their goals. While all worked together in general farm management and activities; each brother maintained a specific expertise. David and Patrick managed the milking herd. Frank oversaw farm projects. Greg handled genetics and marketing. Fieldwork was shared. As with most family farms the brothers’ wives, children, and children’s spouses played an integral part

HA USA CEO John Mayer (left) and President Jonathan Lamb (right) present the Elite Breeder Award to the Bauer family from Sandy Valley Farms - Greg and Kathy, Frank Jr. and Ruth, Tammy and Patrick. photo courtesy of HA USA National YDJM and DJM recipients: l to r - Hannah Hockerman, Logan Harbaugh, Elise Bleck, Matthew Gunst, Elizabeth Gunst and Mac McCullough

in the daily operations. Stand out cow families

The family’s commitment to breeding and marketing high-quality genetics led to much success for Sandy-Valley Farms over the years.

Sandy-Valley Farms bred an impressive 107 Dams of Merit, 106 Gold Medal Dams, including 46 cows receiving both distinctions. They also bred 10 Gold Medal Sires and a total of 186 Excellent females and males. In 2019, Holstein International recognized them as number six on the “25 Most Influential Breeders of the Last 25 Years” list, as selected by their readers.

The Sandy-Valley herd became known for their uniform group of cows with strong production and impeccable udders. However, there were four cow families that made a mark for the Bauer brothers.

Sandy-Valley Plane Sapphire was the dam of two high-performing bulls, Sandy-Valley Saloon-ET and Sandy-Valley Sterling-ET. Saloon was a number one TPI proven sire, and Sterling ranked as high as number three on the proven sire list. The star of the Sapphire family was Sandy-Valley Rubicon Eternity. She held the title as the number one TPI cow for two runs and produced many high genomic calves for SandyValley Farms.

They also enjoyed working with the Rudy Missy family. The brothers especially admired Sandy-Valley Uno Paradise EX-94 for her conformation and extreme components, producing records over 4% protein and 6% butterfat on a number of lactations. Paradise was also the dam of Sandy-Valley J Pharo-ET, a strong type bull.

The Cosmopolitan family was another that performed well at SandyValley. The brothers described cows from this family to be strong, longlasting cattle with uniformly great udders.

Greg says the headline cow of the Cosmo family at Sandy-Valley was called Cokisncream. “A Silver daughter from an EX-90 Supersire, Cokisncream scored EX-93, EX(94)MS and is dam of Sandy-Valley Challenger. Challenger ranked as high as number seven on the TPI proven sire list and is transmitting outstanding udders.”

Rounding out the quartet of stand-out cow families was the Barbie family. Greg recalled that these cattle were “beautifully framed and highly marketable.”

Perhaps the most influential Sandy-Valley bull was Sandy-Valley Bolton-ET whose daughters were known for extreme milk yield, good type, and docile temperaments. Bolton was from a unique sire stack, and Greg noted that “he is a great example of what can result when a complimentary mating works like you hope it will.” Like Saloon, Bolton is a former number one TPI proven sire. Long-lasting influence

The Registered Holstein cow remained central to the progress at Sandy-Valley Farms. In addition to helping keep the farm profitable, they provided the family a spark of enthusiasm and excitement.

Early in their dairy farming careers, the Bauer brothers formed a vision for their family’s farm and worked with integrity, persistence, and curiosity to achieve their dreams. It was the dedication and effort of the Bauer family and those they worked with, combined with the genetics and marketability of U.S. Registered Holsteins, that made them successful.

The Bauer brothers and the incredible genetics of the SandyValley herd are a true example of what is possible with a little grit, determination, and finding joy in the journey along the way. They’ll tell you while breeding a great one was always satisfying, the little moments along the way can be just as fulfilling.

Such fulfillment was seen in promoting family-focused effort in the role of dairy farming in America and working to elevate the value of the Holstein breed in the dairy industry in America and abroad.

The Bauer brothers and family are proud of the accomplishments they have made through the years and are thankful to all those who

Mitch Kappelman named Distinguished Young Breeder

On a spring day in eastern Wisconsin, Mitch Kappelman pulls on a sweatshirt and breathes in the brisk early-morning air. With a broad smile, he walks through the center alley of the freestall barn as a group of cows file back in after morning milking.

Located just four miles from Lake Michigan, his family’s Meadow Brook Farms near Manitowoc is in an ideal region for dairy production. Cooler summer temperatures and warmer days in the winter help keep animals comfortable and productive, along with dedicated management and care.

It’s a lifestyle that runs deep within Mitch’s family ancestry. The farm was established more than 150 years ago with a few cows, and rows and rows of potatoes. Today, Mitch is the fifth generation to farm on the family’s land.

“Farming is something I’ve always known,” says Mitch, the 30-yearold son of Pete and Shellie Kappelman. “Growing up here, it’s what we did every summer. It’s what we did before school and after school. So, farming was always clear.”

From a young age, he knew he wanted to be involved in the dairy industry — and now, he is living out that dream as he manages the herd at Meadow Brook Farms. Because of his enthusiasm for dairy farming and the Registered Holstein® cow, Holstein Association USA proudly honored Mitch with the 2022 Distinguished Young Holstein Breeder award. Finding his way

Through the years, Mitch says his passion for agriculture was ignited through the National Junior Holstein Association. Competing at shows and popular events like Dairy Bowl and Dairy Jeopardy, he made lifelong friends and connections.

“I grew up showing cows and attending national conventions,” Mitch says. “That transitioned in high school when I started taking on leadership roles with the Wisconsin Junior Holstein Activities Committee. I just tried to take the bull by the horns where I could.”

After graduating with a dairy science degree from the University of Wisconsin-Madison in 2013, Mitch worked as a herd analyst for Accelerated Genetics. After a couple of years, his passion led him back home to the farm.

“I loved the genetics side of things and working with other farmers, but there’s nothing like working with your own cows,” he says. Today, he is involved in all of the day-to-day activities at Meadow Brook Farms, caring for the herd of Registered Holsteins and a team of 11 employees.

“My biggest priorities are employees and cow health,” Mitch says. “I’m constantly going through and making sure everybody is healthy,

Mitch Kappelman received the Distinguished Young Holstein Breeder award from HA USA CEO John Mayer (left) and President Jonathan Lamb (right) at the National Holstein

employees and cows, to keep everything running smoothly.”

They milk around 425 cows, three times a day, in a double-nine parallel parlor. The rolling herd average is just over 30,000 pounds of milk, with 1,230 pounds of fat and 927 pounds of protein. Since their milk is eventually marketed as cheese, high components are key. They are currently at 4.1% fat and 3.1% protein, and look to continue raising the bar in the next five years.

Mitch also takes pride in maintaining a low somatic cell count (SCC), and the farm consistently has a SCC between 49,000 to 70,000. Meadow Brook Farms was recognized for their low SCC with a Milk Quality Award from Land O’Lakes in 2021. The farm also has a beef-on-dairy program and sells meat locally.

Mitch says a big part of his breeding philosophy is always striving for new genetic goals, while never losing sight of what keeps the herd grounded — keeping cows healthy and comfortable. Together, these practices lead to productive, long-lasting cows.

“The key to having success is setting your genetic ceiling high,” he says. “The majority of our herd is commercial. We’re looking for productive cows with strength, great health traits, with DPR and great components. I want cows that last forever.” Harnessing technology

Mitch relies on several programs from Holstein Association USA to keep the herd moving forward, from registration to classification, and TriStar to genomic testing.

“We genomic test every calf with CLARIFIDE® Plus,” he says. “Using genomic testing, each string of cows within the herd is making leaps and bounds. With some of the herd bred for type and most bred for commercial production, having a focused goal for each animal is helping to achieve my goals.”

With a mind that enjoys crunching the numbers, Mitch used his experience evaluating sires to create his own weighted index for the herd at Meadow Brook Farms. Coined “Mitch Match,” he uses a Microsoft Excel spreadsheet to analyze numbers to benefit each individual cow.

“I use it to determine which cows get bred dairy, which get bred beef, which get sexed semen, and which get embryos,” he says. “It is a great way to refine the female and male herds, and create the best combination from the two.”

Mitch says they also use the genomic data management tool, Enlight, from Zoetis, to stay up-to-date on herd genetics. Tools like this allow them to do more, with less.

After returning home to the farm, Mitch implemented the CowManager activity system, which he credits to helping him reduce their labor force and double the herd’s pregnancy rate. The attention to detail, both for cow care and breeding decisions, is paying off.

Meadow Brook Farms has been recognized with the Progressive Genetics Herd award for the past seven years, and they ranked within the top 25 BAA herds for their size in 2021. They’ve had seven Gold Medal Dams and 19 cows with lifetime milk production greater than 200,000 pounds.

At the end of the day, Mitch says he simply loves being with the cows, just as his family has done for generations before him. “I enjoy working with the cows. That is clearly my favorite part,” he says. “Seeing baby calves born, seeing a new heifer freshen, is exciting. And it’s exciting seeing them develop. Because I remember breeding her. I remember the granddam. I remember all of these things.” New horizons

As inventive as he is entrepreneurial, there’s much more in store for the 2022 Distinguished Young Holstein Breeder. Always eager for more knowledge, Mitch was part of class 10 of the Young Dairy Leaders Institute (YDLI), following in his parent’s footsteps. His dad and mom were in class one and two, respectively.

He has remained involved in the Manitowoc County Holstein Association, serving six years on the board of directors, including a term as president. In 2018, he organized the first Breeder’s Cup event in his home county. He was also chair for the 2019 Wisconsin Adult Holstein Convention.

In August, Mitch will marry his fiancée, McKenzie Beattie, and the couple looks forward to raising their family on the farm. He says receiving the Distinguished Young Holstein Breeder Award motivates him to keep moving forward.

“To win this award means that I’m on the right track,” Mitch says. “It means I’m doing good things, but that doesn’t mean I want to stop. I want to keep going, I want to do more, I want to be better. And I’m excited for where that future’s going to lead.”

Elite Breeder and Distinguished Young Breeder articles courtesy of HA USA

WHA seeks Director of Marketing & Membership

The Wisconsin Holstein Association is looking for a dairy enthusiast to fill the role of Director of Marketing and Membership. This position manages the association’s membership database and will be responsible for developing and executing social media campaigns and sponsorship programs. Additional details can be found at wisholsteins.com Salary or Hourly: Full-time salary OR part-time hourly, depending on the candidate Reports to: Executive Director Location: based in Baraboo, WI with some remote work possible Major Duties & Responsibilities:

• Maintain and update membership database to ensure accurate member information is recorded and provide necessary membership reports • Coordinate WHA sponsorship efforts to include maintaining current sponsor relationships and assist in recruiting new sponsors. • Develop and execute social media marketing plan with the goal of creating a stronger brand for the WHA and its members. • Assist in event planning of conventions, shows, meetings, all of which may involve travel and attendance at after-hours functions to assist the staff for set-up and tear down at events. • Identify guest speakers, arrange for appearances, and assist with exhibits to build awareness and enhance the brand of Wisconsin Holstein. • Lead the Wisconsin Holstein Royalty program and serve as a mentor for the youth involved. • Travel and attendance at events, some after hours, will be required in order to promote the Association and build strong relationships with members and partners. • Provide excellent customer service to members by answering questions, filling requests and mailing necessary materials in a timely manner. Preferred Knowledge and Skills: • Excellent communication, organization and time-management skills. • Strong oral and written communication skills with experience interacting with members or customers directly. • Understanding of current social media tools and trends • Ability to handle multiple tasks at one time with strong prioritization skills. • Flexibility to adapt to deadlines and is a self-starter once briefed on a project. • Strong knowledge of PC operating systems as well as experience in Microsoft Office, Access database management, and general office equipment. Education and Experience: • A BS or BA degree in a related field or equivalent experience. • 3-5 years of communications or customer service experience preferred. • Dairy industry experience preferred. Send your resume, cover letter and two letters of reference by Sept. 1, 2022 to: WI Holstein Association, 902 8th Ave., Baraboo, WI 53913; or email lauraw@wisholsteins.com. Please call 1.800.223.4269 with questions.

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