西安~Xi’an Katrina Marks 在哪儿 西安 Yang Rou Pao Mo is a soup made with mutton and eaten with flat bread. Xi’an de Chifan 饺子Steamed, boiled, pan- fried, deep-fried or roasted dumplingsare also common . Biang Biang 面is a local specialty made with wide spiced noodles mixed in a broth with various toppings