Takeaway Menu I N A H U R RY ? Please see our display cabinet for fresh sandwiches, wraps, rolls, a selection of salads designed to grab and go, and meals ready to heat and eat
TAKEAWAY CLASSICS
PIZZA
SALADS
A LITTLE MORE FANCY
From 6:30am
From 11:30am *not in conjuction with other offers
From 11:30am $19 Traditional Caesar Salad Cos lettuce, bacon, croutons, parmesan cheese and egg, finished with a freshly made caesar dressing Chicken + $8 | Smoked Salmon + $9 $24 Caprese Salad Mozerella di buffalo, fresh tomato and basil drizzled with extra virgin olive oil and a balsamic glaze $28 Chilli Prawn & Mango Salad Grilled chilli marinated prawns , mango, green papaya, fresh coriander, snow pea sprouts, mint, basil, bean shoots & peanuts with a spicy nam jim dressing
$45 Mixed Seafood Platter fresh oysters, smoked salmon, lakes entrance flathead fillet (grilled or battered) bbq king prawns, crab claws, calamari, octopus carpaccio, chips & salad. Extra piece of flathead + $9
Bacon & Egg Roll* BLT* Fish and Chips (grilled or battered Barramundi) Fish and Chips (grilled or battered Flathead) Ham, Cheese & Tomato Toastie Ham & Cheese Croissant Daily Made Sandwiches (see display) Banana Bread
$7 $9 $16 $22 $7 $9 $10.90 $5
Gluten free and vegan options available Sorry no HALF | HALF $15* Margherita Tomato, fiore de late, fresh basil, mozerella and olive oil (v) Ricottina Field mushrooms, garlic confit, oregano, mozerella, ricotta and ham
$15*
Eggs on Toast (only til 11:30am) $12.90 Two organic pasture-raised eggs cooked to your liking on St Malo sourdough with your choice of extras Add egg or tomato +$3 | Add hash brown or mushroom +$4 Add avocado, ham or bacon +$5
Ham & Pineapple Ham, pineapple and oregano
$15*
Sourdough Toast (only til 11:30am) St Malo Sourdough toasted with your choice of jam, Vegemite or peanut butter.
Meatlovers Cabanossi, spicy sopresso salami and ham with BBQ sauce
$7
Salmon Bagel Rocket, cream cheese, capers and Spanish onion
$12.10
BU RGE RS & SA N DWIC HES COMBO SPECIAL Your choice of burger (excluding ‘The Lot’) with chips and a can of soft drink
$16
Traditional Beef Burger Premium Wagyu beef, lettuce, tomato, Spanish onion and tomato or BBQ sauce
$11
Traditional Beef Burger with the Lot $16 Lettuce, tomato, bacon, Spanish onion, beetroot, organic pasture-raised egg and pineapple with tomato or BBQ sauce Chicken Schnitzel Burger $12 Crumbed and fried chicken fillet with lettuce, cucumber, fresh tomato, Spanish onion and aioli sauce
$15* Pumpkin Herb roasted pumpkin, ricotta, caremlised onion, baby spinach and pine nuts (v) $26
$28 Waterfront Prawns, calamari, mussels, octopus, caremelised onion and garlic Prosciutto Tomato, mozerella di buffalo, prosciutto and basil, topped with rocket and shaved parmesan
$28
$25 Peri Peri Chicken Chicken marinated in our spicy signature peri peri mix, mushrooms, Spanish onion and semi-dried tomato Capricciosa Spicy sopresso salami, mushroom, sundried tomato, olives, artichoke topped with chilli jam
$25
$28 Chilli Prawns Prawns, roasted capsicum, cherry tomatoes, mozerella di bufallo topped with dired chill and salsa verde
SIDES
Veggie Burger Mixed veg patties, lettuce, tomato, tzatziki sauce and hommous
From 11:30am Steamed greens (v) (gf)
$12.90
Steak sandwich with the Lot Scotch fillet, tomato, cucumber, Spanish onion, bacon, pasture-raised organic egg and pineapple with sauce
$16
(gf) Gluten Free (v) Vegetarian (vg) Vegan *NO SUBSTITUTIONS
Boscaiola creamy white wine sauce tossed with mushoom & bacon
$15*
Bolognese a traditional red sauce with pork, beef & veggies
$15*
$15* Aglio e Olio cherry tomatoes, chilli, garlic & olive oil Porcini Risotto $30 Mushrooms, leek and porcini in extra virgin olive oil, finished with shaved aged parmesan and truffle oil (v) (gf) Prawn Linguine $34 House made linguine pasta tossed with prawns, garlic, chilli, fresh tomato and basil Spinach and Ricotta Ravioli $28 House made ravioli filled with spinach and ricotta, finished in a fresh traditional tomato and basil napolitana sauce
CROWD PLEASER BOXES Boxes include hot items so need to be picked up close to consumption time
Grilled Barramundi Burger $12 Tomato, cucumber, Spanish onion, capers and dill aioli
Steak sandwich Scotch fillet steak, lettuce, tomato, beetroot and Spanish onion
From 11:30am *not in conjuction with other offers from $9.90* Pasta Classico House made pasta tossed with your choice of classic Italian pasta sauce. $9.90* Classic Napolitana with basil (v)
30 minutes notice required
Chicken Burger $12 Lettuce, tomato, cucumber, Spanish onion and garlic aioli
$12.90
PASTA AND RISOTTO
de All pasta ma e fresh in-hous
$12
Bread served with extra virgin olive oil (v)
$7
Garlic Bread (v)
$8 $12
Sweet Potato Chips with sour cream (v) Hot Chips (v)
Sml $4.50 | Lge $6.5
Wedges with sour cream and sweet chilli sauce (v)
$12
Garden Salad (v)
$10
$59 Waterfront Antipasto Box Chefs selection of cold meats, burrata, aged parmesan cheese, mixed olives, arancini, salt & pepper squid chargrilled vegetables, two panini bottle of house wine $59 Waterfront Tasting Box BBQ king prawns (2), Italian meatballs, Sydney rock oysters, Smoked salmon, arancini, eggplant croquet, salt & pepper squid, house made dipping sauce and a bottle of house wine Waterfront Mixed Seafood Box $59 Fresh oysters, smoked salmon, flathead fillet, prawns, crab claws, calamari, octopus carpaccio, chips & salad and a bottle of house wine $59 Waterfront Grazing Box Olives, lavosh bread, grissini sticks, chefs selection of hard, blue and soft cheeses, mixed fruit and crackers
$29 Fish & Chips Lakes Entrance Flathead fish fillet (grilled or fried) with Chips, a crispy Caesar salad & homemade tartare sauce with chips, a crispy caesar salad and homemade tartare sauce (gf option available; grilled fish with garden salad)
SPRING SPECIALS From 11.30am $18 Chicken Dumplings Six hand-made chicken dumplings with curry sauce, labneh and diced cucumber. Vegetarian Dumplings $16 Six hand-made vegetarian dumplings in Pho broth with shitake mushrooms and shallots. Prawn Tostada $10 Corn tortilla, prawns, avocado salsa and butter lettuce. Tropea Salad $18 Radicchio, fennel, cucumber, Spanish onion, parmesan. $26 Beetroot & Walnut Salad Salad of roasted beetroot and baby carrots, mixed leaves, quinoa, goat cheese and walnuts, finished in a citrus dressing. Salmon Poke Bowl $29 Smoked salmon, brown rice, avocado, pickled ginger, shallots, fresh chilli, cucumber, carrot, red cabbage with sesame seeds, coriander and a refreshing soy & lime dressing. $26 Waterfront Vegan Delight Kale, spinach, sweet potato, pumpkin, corn, broccolini, avocado, pumpkin seeds & vinaigrette dressing. Valencia Paella $25 Traditional Spanish Paella, cooked to perfection with your choice of seafood, chicken & chorizo or vegetables. Prawn Vindaloo $24.90 Mildly spiced and tangy Goan curry with tiger prawns Butter Chicken $19.90 Tender pieces of chicken in a mild curry sauce spiced with turmeric, garam masala and cumin
WE ARE OPEN Phone 9979 6633 or text 0435 027 068 to order ahead YOUR LOCAL ONE STOP SHOP Our kitchen is open from 6.30am - 7pm daily.
Wine choices: Chardonnay/SauvBlc/CabSauv/Shiraz/SparklingWhite
thewaterfrontcafe_store •
thewaterfrontcafegeneralstore • 1860 Pittwater Road, Church Point 2105 • ph. 9979 6633 • functions@waterfrontstore.com.au • www.waterfrontstore.com.au