Bergen Magazine December 2021

DECEMBER 2021 | $3.95 | BERGENMAG.COM | VOLUME 20 ISSUE 12

VOLUME 20 ISSUE 12 | DECEMBER 2021

HEALTH & LIFE | FOOD & FASHION | HOME & HAPPENINGS

THE HOLIDAY ISSUE

ALL DECKED OUT 7 GORGEOUS LOOKS FOR THE SEASON

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WINTER WHITE OUT

at The Shops at Riverside

GIFT GUIDE 2021 SOMETHING FOR EVERYONE PARTY TIME! TIPS FOR EASY ENTERTAINING 2 CHEFS SHARE RECIPES TO WOW YOUR GUESTS

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SPECIAL REPORT: HELP (DESPERATELY) WANTED

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Everything medicine can do.

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A few things medicine can’t.

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The best cancer care takes many things. A few might surprise you.

As cancer’s finest minds seek to heal the body, the spirit can be left wondering, “What about me?”

At Valley, both get the attention they need. Combining specialized expertise and new treatments with a compassionate, human approach to care.

Call 201-634-5339 to make an appointment or visit ValleyHealth.com/Cancer

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T R E AT

FAMILY & FRIENDS To Holiday Favorites!

NEW JERSEY ’S TOP RATED

CATERER

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CONTENTS

{ DECEMBER 2021 }

MEMORY MAKERS

Sometimes a single dish can take a meal from merely stellar to unforgettable. The proof: recipes from two great chefs.

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Features

Keep Your Kids Safe | 38

The children’s COVID-19 vaccine is here, but danger remains. Two pediatricians offer advice on making sure youngsters stay healthy this winter.

Gift Guide | 51

You’ll find something for all the special people (and pets) in your life with our picks for presents.

Season of Style | 58

67 The Life of the Party | 72

Whether your New Year’s Eve soirée is an annual tradition or you’re hosting one for the first time, throw the best bash of the year by following a few simple tips.

Help (Desperately) Wanted | 76

With the holiday season in full swing, employers are encountering a hard reality: a workforce reluctant to return to work.

IN EVERY ISSUE 8 Editor’s Note 30 Health News 102 Be There 106 Where to Eat ON THE COVER: Coat and sweater

by Peserico. Photo by Daniel Springston

Ditch the ugly sweater and celebrate the most wonderful time of the year in an elegant ensemble.

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CONTENTS

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Departments Bergen Buzz | 17 Our guide to new ideas, tips, trends and things we love in the county.

For Men Only | 24

Step up your shoe game with stylish sneakers that can be worn all year round.

Style Watch | 26

This cold-weather layering piece takes sweater weather up a notch.

Home Front | 28

Up the glam factor this holiday season with furniture and décor in sparkly mixed metals.

Tastes | 80

To balance the overindulgence of the season, treat your gut to any of these salads, perfect as an appetizer or as a nutritious side.

Power Food | 98

Yes, carrots are good for vision. But this nutritional powerhouse is much more than meets the eye.

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Spirits | 100

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The complex—and strong—flavors of La Louisiane, an old-fashioned New Orleans cocktail, will bring warmth to all your winter festivities.

Just Married | 104

The pandemic delayed a Cliffside Park couple’s wedding by a year, but their new date of 8/8 proved doubly lucky.

Gatherings | 110

Bergenites always show up to support their friends and neighbors—especially during a pandemic.

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A Bergen Moment | 112

A photographer captures a Mahwah barbershop owner doing what he does best—giving great haircuts and striking up good conversation.

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Scouring gifts always gives us a thrill, even though it takes work. There’s no one formula for the perfect present.

But it helps if a gift is useful, attractive and distinctive—something the recipient might have chosen but that also expresses you, the giver. In this issue (see page 51), we’ve culled our favorites (hint, hint) at a wide range of price points.

It’s not uncommon to host a holiday soirée, especially post pandemic. (Be sure to research our county’s current guidelines for in-person events.)

Entertaining can’t ever be completely effortless, but following the simple tips on page 72 from Wyckoff-based event planner Aimee Petersen will make throwing your end-of-the-year bash a little easier—and more festive! Of course, this season is prime time to showcase your imagination. The holiday meal, even if served to fewer, is often the centerpiece of the festivities and a perfect opportunity to showcase your culinary creativity. For a little help in that area, BERGEN asked two local chefs to share a page from their cookbooks and offer you recipes that can elevate any meal from stellar to unforgettable. Turn to page 67 to see dishes by Laurent Tourondel of LT Bar & Grill in Hackensack and Mathieu Palombino of Gigi and Mario in Edgewater.

Whether you’ll be hosting—or attending—a party, you’ll want to look your best. Check out the seven outfits on page 58, perfect for celebrating Hanukkah, Christmas or ringing in the new year with family and friends.

The best part is you can get every item featured—coats, blouses, skirts, boots and more—right here in Bergen County.

While you’re out shopping this season, you might see a familiar sight inside the malls. Jolly old Saint Nick is back, taking photos with families and listening to kids’ wish lists. This month’s edition of Bergen Buzz on page 17 includes guidelines to safely meet with Santa, as well as charity details for readers looking to donate and spread holiday cheer to those less fortunate.

Beyond the holiday-themed coverage, this issue of BERGEN also includes a range of ideas, inspiration and information—from the stylish sweater vests on page 26 to the nutritious carrot on page 98—and a deeper look into the staffing crisis haunting many Bergen employers on page 76.

As always, I’d like to offer my thanks to our dedicated BERGEN staff and to you, our wonderful readers and advertisers. Without all of you, this magazine wouldn’t be the success it is today.

All of us at BERGEN wish you and those nearest and dearest a healthy, happy holiday season.

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APPAREL  ACCESSORIES  SHOES  GIFTS  HOME @gingerNcreamkids @gingerNcream f f

Rita Guarna Editor in Chief editor@wainscotmedia.com

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Editor in Chief RITA GUARNA Creative Director STEPHEN M. VITARBO Senior Associate Editor DARIUS AMOS Lifestyle Editor HALEY LONGMAN Contributing Editors BRIAN KELLEY LESLIE GARISTO PFAFF

home is where the heart is.

ART

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GPS something for everyone

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BE SOCIAL Join our online community!

LIKE us on Facebook: BergenMag FOLLOW us on Twitter: @BergenMag SEE our photos on Instagram: @BergenMagNJ VIEW our boards on Pinterest: HealthandLife SEND YOUR FEEDBACK AND IDEAS TO: Editor, BERGEN, 1 Maynard Dr., Park Ridge, NJ 07656; fax 201.746.8650; email editor@wainscotmedia.com.

BERGEN assumes no responsibility for the return of unsolicited manuscripts or art materials.

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BERGEN (ISSN 25738151) is published monthly by Wainscot Media, 1 Maynard Drive, Suite 2104, Park Ridge, NJ 07656. Copyright © 2021 by Wainscot Media LLC. All rights reserved. Periodicals postage paid at Mahwah, NJ, and additional mailing offices. Subscriptions in U.S. outside of Bergen County: $14 for one year. Single copies: $3.95. POSTMASTER: Send address changes to BERGEN, 1 Maynard Drive, Suite 2104, Park Ridge, NJ, 07656. Material contained herein is intended for informational purposes only. If you have medical concerns, seek the guidance of a healthcare professional.

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SUBSCRIPTION SERVICES To inquire about a subscription, to change an address or to purchase a back issue or a reprint of an article, please write to BERGEN, Circulation Department, 1 Maynard Dr., Park Ridge, NJ 07656; telephone 201.573.5541; email kathy.wenzler@wainscotmedia.com.

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REDEFINING PRECISION IN ORTHOPEDIC CARE Our top priority is offering multiple innovative orthopedics options to best address your joint pain. Advanced less invasive surgeries for knee, hips and shoulder replacements mean shorter hospital stays and quicker recoveries.

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WHAT YOU CAN FIND ON BERGENMAG.COM RIGHT NOW NEW BREWS Pumpkin spice has given way to peppermint-flavored drinks, and you can get these and other javas at coffee shops throughout the county. To learn about a trio of new places to score a cuppa joe, visit bergenmag. com/3-new-bergen-coffeeshops-to-try-this-week.

GET IN THE SPIRIT We celebrated World Kindness Day on Nov. 13, but the giving spirit continues throughout the season. To find out ways you can help those in need, visit bergenmag.com/4-ways-to-giveback-in-bergen-in-2021.

WIN THIS If you’re looking for inspiration for the home redo you have planned in 2022, you’ll want to flip through Interior Affairs: Sofia Aspe and the Art of Design. The luxurious book is a presentation of the works by renowned interior designer Sofia Aspe.

For a chance to win a copy of this book, visit bergenmag.com/ interior-affairs. Holiday bonus: In addition to Interior Affairs, our lucky winner will also receive a copy of Enjoy: Recipes for Memorable Gatherings by Perla Servan-Schreiber, which includes recipes previously featured in BERGEN. Good luck!

EASY RECIPES IN YOUR INBOX Want to learn the latest about our county? Be sure to subscribe to our free BERGEN Buzz e-newsletter. When you sign up now, you’ll receive an e-book filled with recipes, such the porchetta turkey here, crafted by Bergen County chefs. Head to wainscotmedia. lpages.co/bergen-recipes.

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10 Things You Should Know About Chilton Medical Center 1. Voted #1 Hospital Six Years in a Row by NJ Doctors – Castle Connolly Medical Ltd., hospitals with less than 350 beds 2. “A” in Patient Safety – The Leapfrog Group; Patient Safety Excellence Award – HealthgradesTM; Nationally Recognized for High Quality Care – U.S. News & World Report 3. Magnet® Recognition for Nursing Excellence – American Nurses Credentialing Center 4. Nationally Recognized Emergency Department - American College of Emergency Physicians 5. Region’s only combined pediatric emergency and hospital care center, with a pediatrician available 24/7; seamlessly connected to Goryeb Children’s Hospital at Morristown Medical Center 6. All-private maternity suites in a Baby-Friendly USA-designated maternity center 7. Primary Stroke Center connected to NJ’s 1st Stroke Telemedicine program at Overlook Medical Center 8. From life-saving coronary angioplasty to cardiac rehabilitation, we offer advanced heart care conveniently connected to Morristown Medical Center.

9. Our Breast Center is dedicated to every aspect of breast health, offering a full continuum of preventive, diagnostic and support services. The Center provides the latest imaging technology and the region’s top breast specialists and surgeons who are at the forefront of advanced breast care.

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{ BERGEN BUZZ } OUR GUIDE TO NEW IDEAS, TIPS, TRENDS AND THINGS WE LOVE IN OUR COUNTY.

SANTA WELCOMES YOU— SAFELY

Last year many kids missed out on visits to Santa Claus at the mall because of COVID-19. This year the jolly old dude is back, ready to greet the young—but with special safety precautions. Here’s what you need to know for five Bergen locations: • American Dream, East Rutherford, through Dec. 24. Santa is known to enjoy the water park and ski slope at this mall, but you may catch him at other special programs taking place—the Elf Workshop, perhaps—in the facility.

• Bergen Town Center, Paramus, through Dec. 21. Advance reservations are encouraged and can be completed online, but walkups are accepted as space permits. Social distancing rules will be observed.

• Garden State Plaza, Paramus, through Dec. 24. Online reservations are recommended, but walkins are accepted as space permits. Vaccination is required for all staff, and guests have the option to take photos next to Santa or at a socially safe distance.

• Paramus Park, Paramus, through Dec. 21. Online reservations are encouraged, but walk-ups are accepted as space permits.

Social distancing rules will be observed.

• The Shops at Riverside, Hackensack, through Dec. 24. Online reservations are suggested, but walk-ups will be available as space permits.

Families may choose to sit with Santa or maintain social distance.

DID YOU KNOW? New Jersey’s favorite Christmas movie is Home Alone, according to IMDB. The 1990 comedy stars Macaulay Culkin, who plays an 8-year-old who protects his home from a pair of burglars during the holiday season.

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{ BERGEN BUZZ }

AN EGG-CELLENT HOLIDAY DRINK

While candy-cane cosmos and holiday mai tais sound great for the season, traditionalists will demand a classic heartwarming eggnog. “You can’t enjoy the holidays without eggnog, Michael Bublé and family!” says Westwood resident Amanda RiveraWilliams. Below is a simple eggnog recipe for 12 servings, courtesy of Allrecipes, that’s sure to put anyone (21 and older) in the holiday spirit.

INGREDIENTS: • 4 cups milk • 5 whole cloves • ½ tsp. vanilla extract • 1 tsp. ground cinnamon • 12 egg yolks • 1 ½ cups sugar • 2 ½ cups light rum • 4 cups light cream • 2 tsp. vanilla extract, for finish • ½ tsp. ground nutmeg DIRECTIONS: Combine milk, cloves, ½ teaspoon vanilla extract and cinnamon in a saucepan, and heat over lowest setting for 5 minutes. Bring to a boil.

In a large bowl, whisk egg yolks and sugar together until fluffy. Whisk hot milk mixture slowly into the eggs. Pour mixture into saucepan. Cook over medium heat, stirring constantly for 3 minutes or until thick. Do not allow mixture to boil. Strain to remove cloves and let cool for about 1 hour.

Stir in rum, cream, 2 teaspoons vanilla extract and nutmeg. Refrigerate for 8 hours, or overnight, before serving.

MAKE A CHILD’S HOLIDAY

As you scroll through your shopping list trying to recall who’s been naughty and nice, remember the kids who aren’t as fortunate as many of us. ’Tis the season to consider donating a new, unwrapped present to one of several toy drives underway in December. Many organizations set up donation tables and booths at local malls, and local Police Benevolent Associations and volunteer fire departments accept gifts for kids as well. Or consider contributing to: • Bergen County Department of Human Services Office for Children, 1 Bergen County Plaza, Hackensack: Donors can drop off unwrapped gifts for children up to age 13 in collection bins at the building’s main entrance.

• Bergen Volunteers: All Wrapped Up, 64 Passaic St., Hackensack, bergenvolunteers.org: Willing donors are matched with, and donate gifts and necessities to, families in need.

• Family Promise of Bergen County, 100 Dayton St., Ridgewood, bergenfamilypromise.org: Monetary donations go to the Holiday Gift Fund, which allows parents to provide their children with gifts and necessities.

• Marine Toys for Tots, toysfortots. org: One of the most-recognized holiday charities, this organization partners with community groups to distribute toys. The Dover office accepts donations for Bergen County children.

DAZZLING DISPLAYS

Holiday lights are a creative opportunity for those who decorate—and a visual treat for the rest of us. Check out how these locations light up the night with sparkling bulbs, large inflatables, musical elements and more: • Demarest Farms, Hillsdale.

Families can drive their cars around the farm’s Orchard of Lights, 32 acres all decked out for the holidays. Online reservations are required and can be made at orchardoflights.com.

• Forest Avenue, Lyndhurst. A pair of families lights up the night with their displays, and they often create a charitable component to go along with the decorations.

• Highland Avenue, Wyckoff. With more than 200,000 lights reflecting off a nearby lake, Jerry Ghinelli’s home has become a popular destination for enthusiasts.

• Manhattan Avenue, Waldwick. The DeWeil family display, known as “Christmas on Manhattan,” has been attracting visitors for about 20 years. (They were dark for one or two years for different reasons.) Christmasonmanhattan.com even has a real-time countdown for the arrival of Santa.

• Van Saun Park, Paramus. Bergen County’s annual Winter Wonderland includes an outdoor ice-skating rink (open now through February) with colorful lights adorning the adjacent trees. Visit bergencountywinterwonderland.com for more details.

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{ BERGEN BUZZ }

WHAT’S NEW FOR A NEW YOU

The recent openings of three Bergen businesses couldn’t have come at a better time. Focusing on bettering one’s health and self, each can help you get a head start on those New Year’s resolutions: • Hustle & Heart, Ridgewood. This “athleisure” store features a collection of activewear that can make any woman feel and look great. The cute tops, bottoms and accessories are appropriate for “on the go”—whether you’re running on the treadmill or just running errands around town.

Hustle & Heart, 12 S. Broad St., Ridgewood, 201.389.6213; shophustleheart.com

• YogaSix, Norwood. Find your comfort zone in this studio, which focuses on yoga that’s energizing, empowering and fun. Classes are available for all skill levels and are in a socially distant, supportive, communityoriented environment.

YogaSix, 521-523 Livingston St., Norwood, 201.975.3808; yogasix.com

• Aurdell, Oradell. Certified instructors lead students through mindfulness meditation sessions, which are said to relieve anxiety and promote relaxation.

Choose a 20-minute sitting or a 40-minute one. Those who sign up may bring a guest for free!

Aurdell, 625 Oradell Ave., Oradell, 201.466.0881; auradell.com

PUPPY LOVE Dog: Nina, 1-year-old Havanese Owners: Debbie Migdal-Baron and Mitch Baron of Allendale Debbie had hoped for a puppy for as long as she could remember, and timing seemed perfect last year.

In fact, a reputable breeder she knew had a new litter of Havanese pups, and Debbie immediately fell in love with one.

“I wanted a black little girl, and [Nina] was the one,” she recalls. Black-and-white Nina ultimately joined Debbie and her husband, Mitch, at their home, and the trio have been living it up ever since. “She loves to play catch and tug with Dad,” says Debbie, adding that she’ll even play by herself when no one’s around.

“She tosses her toys in the air and catches them.”

But the company of others is what this pooch enjoys most. Nina, who turned 1 on Halloween, rarely meets a person she doesn’t love, her owners report, and will take a seat in almost anyone’s lap. She also looks forward to playdates with her furry friends—when Nina’s not visiting them at their homes, she’s at the window keeping watch for them. Debbie says she can’t wait for spring, when Nina will be meeting even more people and pups at Bergen’s many outdoor eateries.

Want to see your puppy or kitty in a future issue of BERGEN? Email our editor at rita. guarna@wainscotmedia.com.

PARKING GETS EASIER

Don’t worry if you’re late to dinner in Hasbrouck Heights, or if you’re running into town for a quick errand—parking likely won’t be a problem. Heights business district visitors now have more parking options, thanks to the borough’s recent purchase of a private lot for public use. The lot, located at 161 Walter Ave. behind the post office, will be free to shoppers and diners during the holiday season. After that grace period it will be pay-to-park, with users accessing spots via an online app.

Downtown areas in other towns such as Englewood, Ridgewood, Rutherford and Westwood also typically waive or reduce fees on specific days in December. Shoppers are encouraged to check with individual municipalities for updated parking schedules.

KUDOS Cheers to former Ramapo High School football star Chris Hogan (left), who’s retired after a decade-long career in the National Football League. The wide receiver played for eight teams, including the Jets and Giants, and helped win two Super Bowls and scored four postseason touchdowns while with the Patriots. Hogan switched sports this past year, playing briefly with the Premier Lacross League.

And give a round of applause to Paramus piano teacher Stella Xu (right), who was inducted into the Steinway & Sons Teacher Hall of Fame. The honor goes to the top piano teachers in North America—only 44 individuals in the U.S. and Canada received the distinction this fall.

Xu has been playing piano since she was 5 and has achieved many international honors and distinctions. Many of her students, too, have gone on to win piano competitions.

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DECEMBER 2021

11/15/21 12:25 PM

Get virtual healthcare from virtually anywhere.

We’ve taken every precaution to ensure your safety.

That’s why we offer two easy ways to visit with a doctor without coming in: Primary Care or Specialist Have a video visit an RWJBarnabas Health Medical Group provider via your phone, tablet or computer.

Book online or call 888-724-7123 and we’ll walk you through it step-by-step. New patients can register on the site as well.

Urgent Care Download the TeleMed app, and you can visit with an urgent care provider* on your smart phone, tablet or computer – anytime, anywhere.

To learn more about your virtual care options visit rwjbh.org/telemed

TeleMed Let’s be healthy together.

*Urgent care services for RWJBarnabas Health TeleMed® are provided by U.S. board-certified, licensed, credentialed doctors who average 15 years in urgent care, emergency, family, or primary care medicine, and who have been trained in telehealth. RWJBH TeleMed does not replace your relationship with your primary care doctor.

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{ BERGEN BUZZ }

YOUR CHRISTMAS TREE’S FUTURE

Decorating a tree for the holidays is a joyful occasion; taking it down, that’s more of a mournful hassle. But what if your Christmas tree could be put to constructive use?

Try one of these ideas (and remember to take all the decorations off first): • Turn it into firewood. Your tree is perfect fuel for your outdoor firepit. Use smaller branches as kindling and chop the trunk into longer-burning logs. Avoid lighting it indoors, however, as the amount of moisture in the tree will create smoke and sooty fireplaces.

• Create a sanctuary. Whether they’re rooted in the ground or secured in a stand, trees are great shelters for birds. So take your old Christmas tree into the yard and stand it in a secure spot for winter. Decorate it with a bird feeder, then watch as new aviary acquaintances drop by.

• Compost it. Towns that collect Christmas trees at the end of the season turn them into mulch. You can use your tree similarly and simply toss it into the compost heap in your yard—the browns and greens will ultimately break down into soil and feed your garden.

• Donate it. That’s right, several organizations—namely zoos and animal sanctuaries—will accept old Christmas trees. The Turtle Back Zoo in West Orange, for instance, uses them as décor in their exhibits. Some animals, such as goats, chow down on the greens too, so it’s imperative that all tinsel and ornaments are removed.

THOSE NUTTY CAKES

What have you planned for National Fruitcake Day, Dec. 27? Yes, this classic holiday goodie is often a culinary outcast—a booze-soaked loaf with clusters of red and green candied fruit—and when a stale one arrives in the mail you ache to re-gift it. But fruitcake can be delicious when it’s fresh, and five Bergen bakeries are ready to prove it. Stop by and open your mind (and mouth) for a taste.

• A Little Cake, 176 Kinderkamack Rd., Park Ridge, 201.391.6300; alittlecake.com • Balthazar Bakery, 214 S. Dean St., Englewood, 201.503.9717; balthazarbakery.com • Hackensack Pastry Shop, 184 Hudson St., Hackensack, 201.880.4200 • Ho-Ho-Kus Bakery, 187 Franklin Tpke., Ho-Ho-Kus, 201.652.2376; hohokusbakery.com • Sook Pastry, 24 S. Broad St., Ridgewood, 201.493.2500; sookpastry.com

CULINARY CORNER: FROM FLORENCE WITH LOVE Rutherford’s restaurant scene will get a boost when Fiorentini opens this month. The farm-to-table eatery specializes in traditional Italian cuisine (with modern twists) and an emphasis on fresh and seasonal ingredients—we’re talking high-quality vegetables and sustainable seafood. If you can’t make it to an actual Florence bistro, this is the next best thing.

• Fiorentini, 98 Park Ave., Rutherford, 973.721.3404; fiorentinirest.com

WELCOME HOME Also opening this fall is O Lar, a Spanish-Mediterranean restaurant that has moved to Northvale following a decade in Piermont, N.Y. Its homey atmosphere (o lar is Portuguese for “hearth” or “home”) and helpful service are topped only by delicious dishes, which include beef and lamb plates, fresh seafood (the grilled octopus is a must!) and delightful desserts.

• O Lar, 493 Tappan Rd., Northvale, 845.848.2207

IN ’DA HOUSE We’re also excited about the debut of Yard House at the American Dream Mall. The opening marks the chain’s first Bergen location (it has spots in nearby Wayne and West Nyack, N.Y.), giving diners here a chance to sample the elevated bar menu—poke nachos, Korean beef tacos and rib-eye and shrimp plates. Vegetarians also welcome: Filling soups, salads and artisan pizzas grace the menu as well.

• Yard House, 1 American Dream Way, East Rutherford, 201.528.2875; yardhouse.com

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Which senior residence is right for you or your loved one?

With Christian Health, you have options: independent senior living, senior affordable housing, pre-assisted living, assisted living, skilled nursing, and dementia/memory care. Our personal approach to help you determine the right care makes it easy. Arrange for a personal one-to-one consultation, and learn about our extraordinary safety and infection-control measures during the pandemic.

For more information, call (201) 848-5200.

Senior Life

(201) 848-5200

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Short-term Rehab

ChristianHealthNJ.org

Wyckoff

Mental Health

The Vista

Wayne

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{ FOR MEN ONLY }

Kicking It!

Step up your shoe game with stylish sneakers that can be worn all year round.

Sneakers by Magnanni, Sal Lauretta for Men, Midland Park, 201.669.3325

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ASK THE DENTAL PROFESSIONAL—SPECIAL PROMOTION

How has the pandemic impacted people’s oral health?

The pandemic has definitely disrupted oral health. We’ve seen an increase in gum disease and overall wear and tear of teeth, which is leading to poor esthetics. Dental prevention and esthetics are related and they both play an important role in my practice. Esthetics can boost a patient’s self-esteem, but we believe that esthetics is about more than just having a pleasant smile. It’s about the overall health of your smile. We believe in using tools to help slow down or halt irreversible damage, such as nightguards and retainers to Botox to deep cleanings (such as scaling and root planning). That’s why it’s important to get back to periodic dental cleanings and examinations after the disruptions associated with the pandemic.

What is the biggest problem you’re seeing with patients who have put their dental needs on hold during Covid-19?

We are seeing an increased number of patients with Bruxism (grinding and clenching of the teeth) habits, even in very young children. Bruxism may have been triggered due to the stresses of the pandemic, such as anxieties about virtual schooling and the increased number of work hours spent in front of a computer.

Bruxism is linked to a decline in a patient’s overall oral health, impacting everything from periodontal (gum) health to tooth fractures and deterioration to nerve damage. It can result in TMJ disorder, facial pain, ringing in the ears, headaches/migraines, and systematic bacterial transfer. But we take the necessary time to educate a patient and offer preventive tools to get a patient’s oral health back on the right track.

LIANY FARINAS-HAN, D.M.D. Smiles By Bergen Dental LLC. 339 Godwin Ave., Midland Park, NJ 07432 201.444.3049 | www.smilesbybergendental.com

Dr. Liany Farinas-Han received her Doctorate of Dental Medicine degree from the University of Medicine and Dentistry of New Jersey. While in school, Dr. Farinas-Han received many accolades, including the Gold Club Award for Cosmetic Dentistry and the Gamma Pi Delta Prosthodontic Honor Society. Dr. Farinas-Han is also an accomplished classical concert pianist, who graduated from The Juilliard School.

She combines the gifted hands of a pianist with her innate creativity and modern technologies to deliver exceptional results to her patients.

•

Multilingual, fluent in Spanish and conversational in Italian and Portuguese

•

Active member of the American Dental Association, New Jersey Dental Association, the Bergen County Dental Association, and American Academy of Facial Esthetics

•

Recognized as Incisal Edge Magazine’s “40 Under 40” list as one of America’s Best Young Dentists

Services Offered: Preventative Dentistry: Dental Hygiene | Night Guards and Bruxism Periodontal (Gum) Disease and Arestin | Pediatric Cleanings and Exams | Restorative and Cosmetic Dentistry: Composite Fillings (Bondings) | Crowns and Bridges Veneers | Dental Implants | Root Canals | Extractions | Tooth Whitening | Invisalign

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{ STYLE WATCH }

BROCHU WALKER NYE FEST LAYERED LOOKER brochuwalker.com

BP OVERSIZE HOUNDSTOOTH RECYCLED BLEND SWEATER VEST Nordstrom, Paramus, 201.843.1122

GANNI SMILEY CHECKERBOARD SWEATER Nordstrom, Paramus

ABERCROMBIE & FITCH GRAY HOUNDSTOOTH SWEATER VEST Abercrombie & Fitch, Paramus, 201.845.0664

All The Vest This cold-weather layering piece takes sweater weather up a notch.

HABAND CABLE SWEATER VEST haband.com

HONGQIZO V-NECK VARSITY CROPPED SWEATER VEST amazon.com

YOOJOO CABLE KNIT SWEATER VEST malekline.shop VERONICA BEARD HELENKA SWEATER VEST Gito, Englewood, 201.541.7330 BERGENMAG.COM

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WORLD CLASS CARE COMES TO PARAMUS ORTHOPEDICS

URGENT CARE

PHYSICAL THERAPY

IMAGING

SAME-DAY SURGERY

SEAMLESSLY CONNECTED TO THE #1 HOSPITAL IN NEW JERSEY, MORRISTOWN MEDICAL CENTER. Atlantic Health System Paramus Pavilion, our newest health care facility, is now open. We’re bringing our nationally recognized and award winning services such as orthopedics, rehabilitation/physical therapy, imaging, same day surgery and more to Paramus residents and Bergen. Also offering walk in urgent care.

All part of Atlantic Health System, which includes NJ’s #1 mid-sized hospital, Chilton Medical Center.

Next to Paramus Park Mall • 3025 Paramus Park • atlantichealth.org/paramus Untitled-1 1

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{ HOME FRONT } GOLD SHELL CHAIR IN SOLID HAND-CARVED WOOD 1stdibs.com

BAXTON STUDIO ROMAINE FAUX FUR OTTOMAN Lowe’s, Paramus, 201.527.1250

POSSINI EURO DESIGN SPUTNIK PENDANT Target, Paramus, 201.881.7660

Silver & Gold

NICHELLE OCTAGONAL COFFEE TABLE Raymour & Flanigan, Paramus, 201.649.9941

Up the glam factor this holiday season with furniture and décor in sparkly mixed metals.

PIEDMONT MARTINI TABLE serenaandlily.com

A.R.T. FURNITURE STARLITE 9-DRAWER WOOD DRESSER Creative Furniture, Fairfield, 800.345.7060

ARTERIORS EISLER LAMP arteriorshome.com

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DECEMBER 2021

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NOW IS THE TIME TO DESIGN AND BUILD YOUR DREAM MEDICAL OFFICE WITH THE MDB TEAM!

Accepting NEW projects for 2023 Schedule your appointment today!

Working with doctors every step of the way and focusing on every aspect of their vision from the design and color pallet to the architecture and final build. From planning and construction, to medical IT and regulation compliance, we are the one-stop solution for healthcare construction!

Visit our website to view our full gallery of our beautiful finished office spaces doctorsofficedesign.com

1103 Bloomfield Ave, West Caldwell, NJ 07006 | 973.287.3489 | doctorsofficedesign.com

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FUEL FOR YOUR BRAIN People who eat diets chock full of veggies, fruits, nuts, whole grains and fish score higher in cognitive tests than those folks who eat less healthful diets.

{ HEALTH NEWS }

—Journal of the American Geriatrics Society

54

STEP UP YOUR TIME

The percent of individuals who experienced changes in their menstrual cycle following the start of the COVID-19 pandemic in March 2020. People who felt high levels of stress during the pandemic were more likely to have heavier menstrual bleeding and for a longer duration.

—Journal of Women’s Health

ZINC FOR HAIR LOSS? MOVE FOR METABOLIC HEALTH

Taking a three-minute break from sitting every half hour has been found to improve blood sugar control. Experts advise walking or climbing stairs during those breaks.

—American Journal of Physiology

FLEX FOR FUNCTION

Patients experiencing hair loss generally have lower levels of zinc. If you’re losing more hair than usual, you could have a mineral deficiency.

SOCK IT TO YOUR ROUTINE

Wearing compression socks during workout sessions or running lessens muscle fatigue and soreness, according to recent findings.

—Open Access Journal of Sports Medicine

—Annals of Dermatology

NO JUDGMENT ZONE

Between the ages of 55 and 86, shoulder and hip range of motion decreased by approximately 6 degrees per decade. To counter that reduction, stretch, do strength training and eat foods that lower inflammation, such as fish and veggies.

—Journal of Aging Research

Observing your own thoughts and feelings without judgment makes you more likely to forgive others who’ve hurt you, and according to experts, forgiveness helps you more than the other person.

—Emotion

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Can you climb four flights of stairs—or 60 steps—in under a minute? If you can, you’re in good heart health. If it takes you longer than a minute and a half, have a chat with your doctor.

—European Society of Cardiology

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—Compiled by Paul Rance Jr.

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TRIBUTE TO NURSES

S P E C I A L A D V E RT I S I N G S E C T I O N

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Englewood Hospital Recognized for Nursing Excellence AMONG 9% OF NATION’S HOSPITALS RECOGNIZED BY MAGNET PROGRAM

Englewood Hospital recently received its fifth Magnet recognition, reinforcing a continued dedication to high-quality nursing practice. The American Nurses Credentialing Center’s Magnet Recognition Program distinguishes nursing excellence by measuring performance across a number of components. Magnet recognition is the highest national honor for nursing practice.

“We are proud to be among the 9 percent of hospitals in the nation to have earned this recognition for high-quality THE KAPLEN INSTITUTE patient care, nursing excellence, FOR NURSING and innovationsEXCELLENCE in professional nursing practice,” said Kathleen Kaminsky, MS, RN, NE-BC, senior vice president of patient care services and chief nursing officer at Englewood Health. “Our repeated achievement highlights our commitment to providing outstanding evidence-based care and prioritizing patient safety.”

Englewood first received Magnet recognition in 2002 and has held the honor continuously since then.

It is one of just 30 hospitals in the nation to earn recognition five times.

Englewood first received Magnet recognition in 2002 and has held the honor continuously since then. It is one of just 30 hospitals in the nation to earn recognition five times.

“Earning this designation during such a challenging time is a testament to the dedication of each and every team member,” said Warren Geller, president and CEO of Englewood Health. “As the need for high-quality and compassionate care has only grown throughout the COVID-19 pandemic, it is heartwarming to see everyone join together to meet the needs of the communities we serve.”

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It’s nurses like Mikayla who make Englewood so special What do you like most about being a nurse at Englewood?

The culture here is one that emphasizes growth. My manager is always encouraging us to take that extra step and is always giving us the resources to do so. With the hospital’s support, I plan to soon take my Maternal and Child Health specialty certification exam.

What do you like most about working on the mother/baby unit?

Working on the mother/baby unit has given me so much experience in taking care of both the new mother and her newborn. I truly love being part of this special part of their lives. Offering physical and Join Our Magnet-Recognized Nursing Team emotional support, while also educating parents We welcome qualified candidates who want to join our team of RNs in the couple of days I have with them before they and other nursing professionals and support staff. Englewood Hospital’s go home, is why I love my job so much. nurses practice in a range of inpatient and outpatient hospital settings.

Through the Kaplen Institute for Nursing Excellence at Englewood How would you describe Health, nurses are offered opportunities to deepen their clinical your team? knowledge and skills, pursue further education, grow in their career and Extremely supportive. We’re always looking out as leaders, and undertake research. for one another and I would consider them my second family. It’s a blessing to come into work Learn more: englewoodhealth.org/careers every day to be surrounded by people who are passionate about what they do.

Mikayla C. Mother/Baby Unit Nurse

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Equal Opportunity Employer Englewood Health is committed to equal employment opportunity as a sound business practice. Employment practices will not be influenced or affected by an applicant’s or employee’s race, color, religion, sex, national origin, age, disability, sexual orientation, marital status, or any characteristic protected by law.

11/10/21 8:43 AM 11/9/21 1:10 PM

TRIBUTE TO NURSES

DR. MICHELE ACITO

HOLY NAME’S NURSES:

Answering the Call, Nurses Do It All AN INTERVIEW WITH

Michele Acito, DNP, NP, NE-BC

Executive Vice President/Chief Nursing Officer Holy Name Newborn babies are a special gift – one that is welcomed every day by the nurses at Holy Name’s BirthPlace maternity center. How is the nursing staff making sure babies and their mothers are protected as the pandemic continues?

Holy Name’s Magnet-recognized mother-baby nurses have earned a reputation for providing incredible patient care. We are now calling upon their expertise to support an extra layer of safeguards, including the dedicated use of specialized personal protective equipment (PPE), stringent infection-control processes, and precise visitation procedures.

We understand that many expectant mothers are now nervous about coming to a hospital so our nurses take great care to ensure they are comforted and confident during labor, delivery, and post-partum recovery. Providing patient care for both moms and babies together allows our nurses to better inform and educate new mothers and support them during an important period of family bonding. BirthPlace nurses are assigned only to the maternity center, adding an extra level of protection against COVID-19.

How have Holy Name’s nurses helped lead one of New Jersey’s most successful COVID vaccination sites, with more than 230,000 doses administered?

Holy Name’s nurses have been instrumental in the success of our vaccationation efforts, rapidly building the program’s infrastructure, administering vaccines, and managing the coordination of multiple vaccination sites with mobile events and homebound patients. The pandemic highlighted the enormous contributions of nurses to direct patient care, community health, and care management. This is why, year after year, Americans name nursing as “the most ethical and honest profession” in nationwide polls. The relationship between nurses and their patients is special, and many have told me they see their job as more of a calling than a career.

Tell us about some of the important innovations that Holy Name’s nurses will help pioneer in 2022.

HOLY NAME BIRTHPLACE NURSE BRITTANY ARIGOT, RN, WITH YODELSY DE LA CRUZ AND HER NEWBORN SON, JOSIAH ROSEBORO. PHOTO CREDIT: JEFF RHODE/HOLY NAME

Holy Name’s nurses will be guiding the expansion of our highly successful Hospital at Home program, the first program of its type in New Jersey.

Hospital at Home enables eligible patients to receive acute care and recovery support within the comfort of their own homes, for a wide range of conditions including COPD, congestive heart failure, infections, and issues requiring IV antibiotics. Hospital at Home patients receive the same level of expert care they would receive in the hospital, supported by a dedicated team of physicians, nurses, and medical assistants. Also in 2022, our nurses will be implementing the use of advanced digital medical records through our CERTUS® myHealth Pass platform. This exclusive technology is already being utilized to provide secure storage of vaccination records and will soon be expanded to help Holy Name’s nurses track and manage treatment.

Holy Name has been an NJBIZ Best Place to Work in NJ for the past 16 years.

Come join our patient care team: holyname.org/careers.

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Krissa M. New Mom

COVID KEPT KRISSA’S MOM OUT OF THE DELIVERY ROOM. FORTUNATELY her nurses WERE MOMS TOO. Krissa had always imagined her mom would be by her side when she gave birth. That was the plan. Until COVID changed everything. She needed the emotional support of her mom, someone who’d been through it before.

But when the day came, she actually found herself in the care of several other moms—some of her nurses.

They held her hand during delivery, taught her to nurse, and offered motherly advice. It certainly wasn’t the same as having her own mom there, but to Krissa it meant everything to have at least a mom there. Let alone three.

Read Krissa’s story at ThisPlaceIsDifferent.org

718 Teaneck Road, Teaneck, NJ 07666 Copyright © 2021 Holy Name. All rights reserved.

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P L A C E

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TRIBUTE TO NURSES

BERGEN NEW BRIDGE MEDICAL CENTER

Caring, Compassion, and Resilience B

ergen New Bridge Medical Center, a clinical affiliate of Rutgers, is a 1,070-bed hospital in Paramus, New Jersey. The Medical Center is both the largest hospital and licensed nursing home in New Jersey and the fourth-largest publicly-owned hospital in the nation.

As a not-for-profit safety net facility, the Medical Center is dedicated to the delivery of safe and high-quality patient care to the diverse communities it serves. Given its size and comprehensive service lines, coupled with its commitment to addressing health care disparities and providing access to care for underserved populations, the Medical Center has always had a unique appreciation and gratitude for its medical professionals, especially its nursing staff.

Nursing excellence is at the heart of the care at Bergen New Bridge. This is evidenced by the Medical Center’s participation in the Daisy Award program recognizing clinical skills and compassion of nurses. Bergen New Bridge nurses demonstrate the highest levels of dedication, compassion, professionalism, and resilience while showing leadership and helping reimagine the future face of healthcare, one patient at a time. Beginning with frontline triage in the Bergen New Bridge Emergency Department,

and continuing to those caring for the most vulnerable populations in long term care, mental health, and substance use disorder services, nurses are at the forefront as the Medical Center leads the way in community COVID-19 testing, therapeutics, and vaccinations. Bergen New Bridge nurses work tirelessly caring for all those seeking care from the Medical Center—both onsite, in satellite locations, and through mobile efforts in the community.

No words do justice to express the pride, gratitude, and respect for all healthcare heroes, frontline and essential workers, and of course, nurses everywhere as they continue to combat COVID-19 and get to the end of this pandemic. Nurses continue to put their commitment to their profession and their patients before everything else and use what they have learned first-hand to make a true difference in every life they touch.

Bergen New Bridge Medical Center is proud and thankful for its nurses. The Medical Center is always ready, day or night, to care for its communities because of the deep compassion and expertise of its team of dedicated professionals, and is honored to pay special tribute to the core of that team—its nurses.

Top Photo: Elenita Sapida, RN; Sharlene Lo, RN; Concepcion Marana, RN; Cornelia Brouwer, RN, Gina Russo, RN Grace Jaramilla, RN, Beyruti Amina, RN; Vereen Gouldburne, RN. Bottom Left Photo: Cevan Heath, RN. Bottom Right Photo: Joanne Velardi, RN; Bella Pisello, RN; Thomas Amitrano, Chief Nursing Officer; Deborah Visconi, President and CEO

230 East Ridgewood Ave. Paramus, NJ 07652 newbridgehealth.org

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201.225.7130 – Acute/Ambulatory Services 800.730.2762 – Mental Health and Substance Use Disorder Treatment 201.967.4073 – Long Term Care 201.967.4000 – Main Hospital Number

11/12/21 10:48 AM

AllTheCa

Paramus • Paterson • Bergenfield NewBridgeHealth.org

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KEEP YOUR KIDS SAFE The children’s COVID-19 vaccine is here, but danger remains. Two pediatricians offer advice on making sure youngsters stay healthy this winter.

By Darius Amos

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{ HEALTHY LIVING }

Tired of the coronavirus? You’ve got company.

Unfortunately, though, the virus isn’t finished with us, and we know that young people are vulnerable. Many parents with young children have renewed concerns as events and activities shift indoors for the colder months. It’s especially worrying now, with holiday gettogethers in full swing.

Happily, the Centers for Disease Control and Prevention (CDC) eased some of those worries a bit last month, when it greenlit Pfizer’s pediatric COVID-19 shots for the 5-to-11-year-old age bracket.

The move opened vaccine eligibility to roughly 28 million kids in the U.S. and was good news for anxious parents. As soon as the CDC gave the goahead, many in Bergen County immediately began scheduling appointments for their children to receive the first dose at the area hospitals, pediatric offices, pharmacies and similar sites.

This doesn’t mean, however, that we should let our guards down. Parents are urged to continue protecting their children, especially in indoor environments.

“Vaccinating children over age 5 is one of the best things we can do to keep them safe,” says Harry Banschick, M.D., a pediatrician at Holy Name Medical Center in Teaneck. “We urge kids who are high risk—if they’re obese, are immunocompromised, live in multi-generational families—to get vaccined first.”

And Katrina Munteanu, M.D., a pediatrician at Broadway Pediatric Associates in Westwood, reminds us that kids who aren’t fully vaccinated—even if they’re around vaccinated family at their homes—are vulnerable at schools, for instance, because many might be around classmates who have been exposed. That’s why well-fitting masks are still encouraged for the younger ages. “At this point, it’s still recommended that unvaccinated children wear masks indoors,” she says. “We don’t know who else will be in a store or a movie theater—we still don’t know who’s been vaccinated and who hasn’t.”

And parents should still be cautious even if their kids have received the first of the two-dose COVID vaccine. Dr. Munteanu reminds moms and dads that everyone, regardless of age, must complete a five-week wait period (three weeks after the first shot plus two weeks following the second) until they are considered fully vaccinated. In other words, pediatric patients who received a COVID shot during the first week of November are not fully protected from the coronavirus until early to mid-December.

“Kids who just have the first dose have to be careful, as they can still get sick,” she says. “They can take their masks off in outdoor settings, but inside at a theater or a restaurant, it will depend on how crowded and how ventilated the space is. If it’s crowded, leave the masks on.”

In high-transmission areas and places where kids may gather close together, such as daycare facilities, and on social occasions such as children’s playdates

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and seasonal get-togethers with family and friends, masks are strongly recommended until all parties are vaccinated, Dr. Banschick says. The CDC also recommends taking precautions during in-person gatherings, as the vaccine is not 100-percent effective and breakthrough cases still occur.

“Holidays are going to be tricky because there will be individuals who are and aren’t vaccinated,” Dr. Munteanu adds. “Kids should be safe if parents and family are vaccinated, but it gets complicated when an unvaccinated person comes in. A lot will depend on everyone’s comfort level, but it’s best for children to leave [masks] on—especially around older grandparents and those who are at-risk—because family members can still get exposed.”

Parents should also continue to teach children to wash their hands with soap and water for at least 20 seconds, use hand sanitizer that is 60-percent alcohol or higher and cough and sneeze into a tissue or into their arm or elbow, advises Dr. Banschick. Remind kids to dispose of tissues properly.

How else can parents mitigate risks this season? As in 2020, creating bubbles or pods with just families and close friends is an option. While it’s not necessary this year, it’s not a terrible idea, Dr. Munteanu says. But she cautions that even those protective environments can break down as people start to feel comfortable.

“It’s not foolproof, but it’s one way to help mitigate the spread of the coronavirus,” she says of this tactic.

“The virus doesn’t have a conscience and doesn’t select who it infects. So, the best advice we have is to get vaccinated if you can, wear a mask, wash your hands and use common sense.”

Those precautions As colder weather brings us are also tried-andindoors to focus on indoor true methods to avoid gatherings and entertainment, the flu and other the Centers for Disease Control contagious illnesses. and Prevention (CDC) says face With people’s high coverings are still important to vigilance about limit exposure to the COVID-19 masks, distancing and virus. The CDC suggests you sanitizing in 2020, wear a mask if you are… the “twindemic”—flu • …not fully vaccinated. season hitting when • …in a crowded setting and in COVID was at its close contact with others who height—ended up not are not fully vaccinated. (Also being a special extra keep a safe physical distance burden last year. That from others if possible.) might not be the case • …taking medications that this year, as many weaken the immune system or who are vaccinated have a condition that does so. have eased their • …on a train, plane or bus or attentiveness. indoors in a rail station, airport Dr. Banschick or bus terminal. recommends that • …in a geographical area of anyone eligible for substantial or high transmission. a flu shot should Source: U.S. Centers for Disease get one.

Control and Prevention

TO MASK OR NOT TO MASK?

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SPECIAL ADVERTISING SECTION

WOMEN TO WATCH Bergen County is home to some of the most innovative and successful businesses in the country.

Many are owned and led by women.

On the following pages, learn more about them and how they plan to be difference-makers in the year ahead.

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W OM E N TO WATC H

Juliana Yun, DDS, PC Ramsey Periodontics 116 North Franklin Turnpike, Ramsey, NJ 07446 | 201.825.7677 | www.drjulianayun.com “I’ve learned that people will forget what you said, people will forget what you did, but people will never forget how you made them feel,” Maya Angelou.

Dr. Juliana Yun lives with intention. It’s a calling she attributes to two important people in her life -- her loving husband and her inspirational mother-in-law -- for believing in her and supporting her journey. As a periodontist, Dr.Yun focuses on the healing aspect of dentistry and the importance of a well-balanced life. Her proudest accomplishment is the personal connection she has fostered with her patients and the practice’s loyal and dedicated team. Dr.Yun knows that by empowering her employees, they have greater job satisfaction and a stronger commitment to the practice. Her strong, tightly connected female staff shares a mutual respect that transfers to every one of her patients. In and out of the office, Dr.Yun practices the same philosophy raising her teenage daughter to have a voice and pursue her passions.

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W OM E N TO WATC H

Dawn Brathwaite & Lisa Ceccon Keller Williams Village Square Realty | The Dawn Braithwaite Team 74 Godwin Ave., Ridgewood NJ 07450 | 201.445.4300 Dawn: 201.951.5196 | Lisa: 201.370.4806 | www.luxmansions.com “Our clients mean the world to us!”—“The Accent” of Real Estate Dawn’s award-winning, like-minded team has one mission—to help their clients with life’s challenges, real estate or otherwise. “We aim to be their support system at all times” says Dawn, whose $200M+ real estate sales is mostly built on referrals, since switching from fashion designer then architect assistant to real estate in 2008. Support came at the right time, as longtime friend and builder’s wife, Lisa, sought her next calling after raising her family. Lisa joined Dawn’s group, and in a short time, with focused intent the team’s great success defined even the pandemic! In fact, Lisa, also with a fashion and construction background, had a record-breaking first year of buyer transactions for the team! “Dawn’s drive, work ethic, and energy are contagious,” explains Lisa, who together with Dawn, make it a point to be creative in everything they do. “We share our goals and dreams, and hope to inspire others to succeed!”

Venue courtesy of Abramson Homes LLC

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W OM E N TO WATC H

Rebecca Baxt, M.D., M.B.A., F.A.A.D. Baxt Cosmedical® Cosmetic & Medical Dermatology 351 Evelyn St., Suite 201, Paramus, NJ 07652 | 201.265.1300 | www.cosmedical.com Dr. Rebecca Baxt is a Board-Certified Dermatologist who specializes in Botox® and Filler, Acne and Acne Scarring, Coolsculpting®, Laser treatments , Facial Rejuvenation, Rosacea, and Skin Cancer screenings and treatments. She diagnoses and treats conditions of the skin, hair and nails, and sees adult and pediatric patients. She’s proud to offer honest consultations and natural results for cosmetic procedures. Dr. Baxt has been serving the community for over 20 years.

Dr. Baxt graduated from the University of Pennsylvania for both undergraduate and medical school, and trained in dermatology at New York University, where she was a chief resident. She’s a fellow of the American Academy of Dermatology and a member of the American Society for Dermatologic Surgery. She carries on the long-standing traditions of honesty, integrity, and excellence at the helm of Baxt CosMedical®, which was started over 40 years ago by her parents, retired physicians Dr. Saida Baxt and Dr. Sherwood Baxt.

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W OM E N TO WATC H

Diane Durocher, ASID, IIDA, CAPS, C.I.D. Diane Durocher Interiors, Inc. Ramsey, NJ 07446 | 201.825.3832 Dianedurocherinteriors.com An award-winning designer for more than 25 years, Diane Durocher believes that the foundation of successful design is built on trust and confidence.

Connecting on a deeply personal level enables Diane to design inspired spaces that reflect her client’s unique personalities and lifestyles. With a keen eye for color, outstanding space planning skills, and the ability to design customized pieces, Diane brings her client’s vision to life.

From an early age Diane enjoyed spending weekends browsing antique shops and pouring through design magazines. Memories of Thanksgiving dinners at her aunt’s house cemented her love for interior design. From the matching, tie-back, pinched pleat panels to the antique chandelier and from the crackling fire to the impeccably set table, the perfect ambiance seemed to make the meal taste even more delicious. That was when Diane realized that a well designed home is not just a lovely backdrop, it also influences how we live our lives. She rises to the challenge of transforming a blank slate into a stunning reality. Her ultimate goal is to exceed her client’s expectations.

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W OM E N TO WATC H

Cassie Thomas, DNP, FNP-C, VP of Educational Advancement Kristen Socha, MS, PA-C, RPhS, VP of Clinical Affairs Chuback Medical Group 205 Robin Rd., Suite 333, Paramus, NJ 07652 | 201.357.7596 | www.chubackmedical.com Cassie Thomas and Kristen Socha work together in perfect harmony. After all, they share a passion for the same goal. Everyday they strategically devise treatment plans to restore the health and overall wellness of their patients who suffer with pain and discomfort from vein issues.

Coming from different medical backgrounds, Cassie and Kristen bring unique talents to Chuback Medical Group, the preeminent Vein Center & Aesthetic Group in New Jersey and the tri-state area. They are extremely proud to work with Dr. Chuback and the exceptional team of vein specialists he has assembled who are genuinely dedicated to the field of practice. In addition to finding the science of medicine truly fascinating, what’s so important to the two practitioners is the life-changing impact they have on the improved health of their patients and the subsequent self-confidence that comes from the aesthetically pleasing results of treatment. The two laugh about the ultimate test of success: “ to get patients back into shorts to show off their healthy and pain-free legs.”

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W OM E N TO WATC H

Francesca O’Cathain, Esq. Lesnevich, MarzanoLesnevich, O’Cathain & O’Cathain, Esq. Court Plaza South, West Wing, 21 Main Street, Hackensack, NJ 07601 | 201.488.1161 | lmllawyers.com What happens when parents of children with special needs get divorced? Francesca, a Bergen County native and mother of three, has been practicing family law exclusively for over 17 years, and has devoted substantial time to learning, teaching and helping families formulate the best way to divorce when there are children with special needs involved. Francesca, recognized by both Bergen Magazine as a ‘Bergen’s Best Top Lawyer’ and by Super Lawyers, has just returned from an American Bar Association conference where she spoke on this very subject.

In addition to the numerous legal education classes, she has taught on divorce and special needs, Francesca has written numerous articles and been interviewed on podcasts on this topic.

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W OM E N TO WATC H

Dayna Cassandra, DDS 351 Evelyn Street, Paramus, NJ 07652 | 201.261.7645 | cosmeticdentistofparamus.com Dr. Dayna Cassandra set out to find the silver lining in the COVID crisis, knowing it was imperative to stay resilient and embrace change for the benefit of her patients, staff and family.

Dr. Cassandra took the opportunity to create a state-of-the-art facility that utilizes digital applications in dentistry and offers more space for greater privacy and safety. “If there’s one thing we learned through this challenge, it’s that the link between oral, physical and mental health is undeniable,” says Dr. Cassandra whose dental practice provides routine family care and advanced general dentistry. Over the last 20 years, she has stayed true to her vision delivering the best in comprehensive dental treatment and credits her associate and clinical team for allowing her to focus on patients with complex restorative needs.

She is grateful to get back to basics teaching in-person at the Advanced Esthetics program at NYU Continuing Dental Education and advancing her clinical knowledge as a member of the Spear Education Faculty Club.

One thing will never change for Dr. Cassandra -- practicing with integrity, authenticity and excellence to improve her patient’s quality of life.

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W OM E N TO WATC H

Young Colling, Founder and Owner Brides by Young 160 NJ-17 #200, Rochelle Park, NJ 07662 | 201.918.3388 | www.bridesbyyoung.com An industry leader for over 20 years, Young Colling recently opened a flagship store of her internationally recognized plus size bridal boutique, Brides by Young, in Rochelle Park, NJ. Wedding dress shopping is already a daunting and stressful task but imagine throwing in the anxiety many women face thanks to the lack of size diversity in the fashion industry. Utilizing her decades of manufacturing experience and entrepreneurial spirit, Young began her mission of Brides

by Young to change the culture of bridal retail. She loves working with designers around the world to merchandise and refine their collections for women of all sizes.

Three stores later and thousands of lives changed, Young’s passion for her work continues as she looks to further expand Brides by Young’s retail footprint and customer offerings. What’s next for the entrepreneur? Her dream project is to perfect her bridal and evening undergarment collection, so be on the lookout!

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W OM E N TO WATC H

Danielle Palmadessa, Principal DRP Interiors 795 Susquehanna Ave, Franklin Lakes, NJ 07417 201.644.0528 | www.drpinteriors.net Full of creative vision and innovation, Award-winning interior designer Danielle Palmadessa, Principal of DRP Interiors, has been creating sophisticated interiors and custom furniture for the past 30 years. Danielle’s exposure to the construction industry began at an early age with her family’s business. This motivated her to pursue a formal education in interior design at The New York School of Interior Design.

Her enthusiasm and passion for the design process is infectious and she approaches each project as an exciting new adventure. Danielle believes a home should reflect those who inhabit it—who they are, how they live and ultimately elevate their quality of life. Her newest venture is a collaboration with Arnold Collective to create a “resimercial” furniture line which brings aspects of home into the contemporary workspace. Danielle and her team guide clients through every phase of the design process and are committed to providing them with superior service and communication. She infuses each project with her design expertise, trendsetting style and design wisdom, while adhering to the important principles of interior design.

Follow us on Facebook and Instagram @drpinteriors Photo by Adlai Carrasco for The Scout Guide Bergen County

Silvana D. Raso, Esq. Managing Partner Schepisi & McLaughlin, P.A. 473 Sylvan Ave. Englewood Cliffs, NJ 07632 201.569.9898 | www.Schepisi.com Silvana Raso’s unparalleled skills allow her to successfully handle the toughest of family law cases.

“I have the emotional intelligence to understand what’s really driving the conflict in a case, and I use that unique ability, and decades of experience practicing law, to help my clients achieve their goals,” says Silvana, whose priority is to help clients get through the legal process so they can start the next phase of their life in a better place. Silvana is a Certified Matrimonial Law Attorney, a coveted title awarded to only two percent of the state’s attorneys by the New Jersey Supreme Court. For the highest level of service in family law, contact Silvana at Schepisi & McLaughlin.

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11/16/21 8:44 AM

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681 Main St., Hackensack www.professionalhearingaids.net On-site Parking / 201-343-1980 ProfessinalHearingAid_FP_1221-Final.indd 1

11/12/21 10:17 AM

GIFT GUIDE

You’ll find something for all the special people (and pets) in your life with our picks for presents.

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JONATHAN ADLER SMART PHONE DOCK Neiman Marcus, Paramus, 201.291.1920

OXO GOOD GRIPS 3-PIECE KEYBOARD & SCREEN DEEP CLEANING SET Bed, Bath & Beyond, Paramus, 201.444.8880 DYSON HOT & COLD AIR PURIFIER AND FAN Best Buy, Paramus, 201.652.5794

BRITA PLASTIC WATER BOTTLE WITH FILTER Target, Closter, 201.367.1405

For The Home Worker HALF ZIP BURNOUT FLEECE SWEATSHIRT Ginger N’ Cream Home, Westwood, 201.664.2440

JENNI KAYNE GENUINE SHEARLING MULE Nordstrom, Paramus, 201.843.1122

PHONESOAP 3 UV CELL PHONE SANITIZER AND CHARGER phonesoap.com BERGENMAG.COM

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{ GIFT GUIDE }

APPLE AIRPODS MAX Apple Garden State Plaza, Paramus, 201.975.9500

For The One Who Has It All

CRAFTHOUSE

BY FORTESSA COCKTAIL SMOKING BOX Williams Sonoma, Woodcliff Lake, 201.307.8762

ROLEX DAYTONA PLATINUM ICE BLUE DIAL AUTOMATIC CHRONOGRAPH mrporter.com

SAINT LAURENT MEDIUM LOULOU CHAIN BAG Nordstrom, Paramus, 201.843.1122

GOLDEN GOOSE SUPERSTAR SNEAKER Hartly, Westwood, 201.664.3111 TREK DOMANE+ALR ELECTRIC BIKE Cyclesport, Park Ridge, 201.391.5269

WOLF GOURMET 4-SLICE TOASTER Bloomingdale’s, Hackensack, 201.457.2000

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{ GIFT GUIDE } GARMIN GPSMAP 66i HANDHELD GPS DICK’S Sporting Goods, Paramus, 201.261.2926

GREGORY BALTORO 75 PACK BACKPACK REI, Paramus, 201.226.1560

NALGENE FLASK Target, Closter, 201.367.1405

For The Outdoors Enthusiast

PETZL SWIFT RL HEADLAMP Ramsey Outdoor, Ramsey, 201.327.8141

NIKON PROSTAFF 3S BINOCULARS L.L. Bean, Paramus, 888.490.3837

CAMP CHEF TETON 2-BURNER STOVE BBQ Bernies, Elmwood Park, 201.791.8855

CASCADE MOUNTAIN TECH ALUMINUM QUICK LOCK EVA TREKKING POLES Walmart, Teterboro, 201.375.4002

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KNOB CREEK OLD FASHIONED WHISKEY GIFT BASKET Pompei Gift Baskets, South Hackensack, 888.272.0220

2 LOU MALNATI’S DEEP DISH PIZZAS tastesofchicago.com

THE CHILI LAB HOMEMADE HOT SAUCE KIT Williams Sonoma, Woodcliff Lake, 201.307.8762

For The Foodie

GOLDBELLY SUBSCRIPTION goldbelly.com/ subscriptions

SMEG HAND BLENDER West Elm, Paramus, 201.261.2552

CUSTOM MEAT AND CHEESE CHARCUTERIE BOARD Plated by D, Lodi, 201.214.1199

WOOD MARBLE BOARD Ginger N’ Cream Home, Westwood, 201.664.2440

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{ GIFT GUIDE } CATLIFE JUNGLE SLOPE ACTIVITY CENTER bedbathandbeyond.com

CATWINE PAWTY PACK petwineshop.com WARE OF THE DOG STRIPED LEASH Bloomingdales, Hackensack, 201.457.2000

PRIDE + GROOM THE SHEDDER LUXE GIFT SET prideandgroom.com

For Pet Lovers

FOUR-LEGGED COSTUME CONTEST 1,000 PIECE PUZZLE Nikki’s Card Shop, Maywood, 201.843.5655

HUAN SMART LOCATOR TAGS shop.gethuan.com HANDWOVEN SEA GRASS PET STORAGE BASKET Pottery Barn, Woodcliff Lake, 201.307.1684

HIS/HERS CAST IRON HOOK Ginger N’ Cream Home, Westwood, 201.664.2440

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WORLD OF ERIC CARLE VERY HUNGRY CATERPILLAR GRAB-N-GO KEYS Target, Hackensack, 201.678.0599

PONYCYCLE U-SERIES MEDIUM BROWN PONY CAMP, Paramus, 551.220.5624

MERRIAM-WEBSTER’S 150 First Words The Curious Reader, Glen Rock, 201.444.1918

For The Kiddos

MELISSA & DOUG DUST! SWEEP! MOP! 6-PIECE PRETEND PLAY SET Tons of Toys, Westwood, 201.497.6497

BLOCKAROO 10-PIECE PLANE SET CAMP, Paramus

TONIES TONIEBOX STARTER SET Pottery Barn Kids, Hackensack, 551.237.8058

FISHER-PRICE LAUGH & LEARN PUPPY’S MIXTAPE The Grow-cery, Glen Rock, 201.447.0447 BEDTIME TEDDY BEAR ORNAMENT Ramapo Valley Gift Shoppe, Oakland, 201.337.1774

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iPLAY iLEARN KIDS FIREMAN DRESS UP amazon.com

DECEMBER 2021

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{ FASHION }

Season of S tyle Ditch the ugly sweater and celebrate the most wonderful time of the year in an elegant ensemble.

These seven looks are fit for all your holiday soirées.

Photography by Daniel Springston Shot on location at The Shops at Riverside

Dress, booties, earrings and bag by Tory Burch, Tory Burch, Hackensack, 201.996.9409.

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{ FASHION }

This page: sweater, skirt and necklace by Peserico, Peserico, Hackensack, 551.302.9023. Opposite page: Dress by Vince, Vince, Hackensack, 551.302.9062; boots by Stuart Weitzman, Stuart Weitzman, Hackensack, 201.525.0436.

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This page: checked jacket, blouse, suit pants and shoes by Carolina Herrera, CH Carolina Herrera, Hackensack, 201.994.4306. Opposite page: blouse, leather pants and bag by Rebecca Taylor, Rebecca Taylor, Hackensack, 201.678.0590.

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{ FASHION }

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This page: blazer, turtleneck, pants and bag by Max Mara, Max Mara, Hackensack, 201.515.2330; shoes by Peserico, Peserico, Hackensack. Opposite page: overcoat and blouse by Peserico, Peserico, Hackensack; boots by Stuart Weitzman, Stuart Weitzman, Hackensack.

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{ FASHION }

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'Tis the season for

MAKE ANY HOLIDAY TABLE OR GIFT EXTRA SPECIAL WITH HOMEMADE GOODNESS FROM CONRAD'S.

CONRADS1928.COM | @CONRADS1928

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{ CHEFS’ RECIPES }

MEMORY MAKERS Sometimes a single dish can take a meal from merely stellar to unforgettable. The proof: recipes from two great chefs.

Yes, your guests praise the dinner as they say goodnight and walk out the door. That’s pretty much de rigueur. But was it truly memorable?

Renowned chefs know that sometimes one dish can make the difference. Your whole meal, of course, should be well planned, balanced, with fresh, top-quality ingredients expertly combined and prepared, full of rich flavors and varied consistencies and a treat for the eyes as well as the palate. But just possibly, one standout menu item can make history in your friends’ dining lives. A single dish can send your dinner into the culinary stratosphere—and that “memory maker” isn’t always the main meat entrée.

To be sure of pulling off such a foodie feat, you could drop this magazine and hurry off right away to three or four years at a top international cooking school. Or take your stab at greatness the easier way, by cribbing from an expert—say, Laurent Tourondel of LT Bar & Grill in Hackensack, or Mathieu Palombino of Gigi and Mario in

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Edgewater, which opened in October.

Their cooking cred? French-born, Frenchtrained Tourondel started out as chef to an admiral in the French Navy on his way to stints working under Jacques Maximin at Restaurant Ledoyen in France and Bruno Tison at Manhattan’s Restaurant Beau Geste and a period as executive chef at the Palace Court Restaurant at Caesars Palace Hotel & Casino in Las Vegas.

He owns 14 restaurants around the world.

Belgian native Palombino was trained in the classical French style but developed a passion for Italian cuisine that now expresses itself in his high-end pizza restaurants from New York to Dubai. He opened his first New York eatery, Motorino, in 2008 and has worked under such famous chefs as David Bouley and—well, Laurent Tourondel. (You’ve heard of him.)

Here, a sure-winner recipe from each of these renowned chef/restaurateurs. Give each a try—and see if your guests remember.

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{ CHEFS’ RECIPES }

FROM LAURENT TOURONDEL, LT BAR & GRILL, HACKENSACK:

SHORT RIB BAO BUNS, PICKLED JALAPEÑO CHIMICHURRI, HOISIN GLAZE SERVES 4–6

INGREDIENTS:

n sliced black garlic braised short ribs n hoisin glaze n pickled jalapeño chimichurri n red cabbage, sliced n jalapeño peppers, thinly sliced Hoisin glaze: n 32 oz. hoisin sauce n 32 oz. short rib braising liquid reduction n 8 oz. sriracha In a medium-sized saucepot, combine all ingredients and cook on low heat for about 25–30 minutes or until sauce has a caramel consistency.

Pickled jalapeño chimichurri: n ½ cup olive oil n ¼ cup white onion, chopped n ½ jalapeño, chopped with the seeds n ½ cup of pickled jalapeños, drained and chopped n ½ cup cilantro, roughly chopped n ¼ cup parsley, roughly chopped n lime juice, to taste n salt and pepper, to taste Combine ingredients and season with salt and pepper. Cover with plastic wrap and keep in the refrigerator until ready to use. Season chimichurri with salt, pepper and lime juice to taste.

To order: n 4 pieces sliced short ribs (about 1½ oz. each) n 4 each bao buns n 2 oz. pickled jalapeño chimichurri sauce n 4 each jalapeños, thinly sliced n 2 oz. red cabbage, thinly sliced n ½ oz. micro cilantro n 1 each quarter lemon wedge

DIRECTIONS:

In a quarter sheet tray, place and season each slice of short rib. Using a brush, evenly coat both sides of the short ribs with the hoisin glaze and place in a 350°F oven until edges are crispy. Meanwhile, steam the bao buns for 3–4 minutes until hot and fluffy.

Place the short rib in between bao buns and evenly spoon pickled jalapeño chimichurri across all four buns, top with red cabbage and sliced jalapeño.

Garnish with micro cilantro.

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{ CHEFS’ RECIPES }

FROM MATHIEU PALOMBINO, GIGI AND MARIO, EDGEWATER:

GRILLED ARTICHOKES SERVES 6

INGREDIENTS:

n 6 jumbo artichokes n large bouquet of fresh thyme, rosemary, oregano, bay leaf, sage n 20 whole black peppercorns n 1 white onion, quartered n 1 head garlic, halved n 6 Tbs. sea salt n 6 lemons n 1 garlic clove, minced or grated n ½ cup capers n ¾ cup olive oil

DIRECTIONS:

Trimming the artichokes: With a small paring knife, remove the small leaves around the artichoke’s stem. Using a serrated knife, cut off the top 1/3 of the artichoke. With kitchen scissors, trim ¼ inch off the top of each leaf. Do not discard trimmings.

Poaching the artichokes: Bring 10 quarts of water to boil in a large lidded pot. Add sea salt, halved garlic head, onion, peppercorns and herb bouquet. Squeeze the juice of four lemons into the water, then add the rinds to the pot.

Submerge the artichoke in the water stems down, so the water enters the artichoke. Add leaf trimmings to the top of the pot. If the artichokes float to the surface, you can keep them submerged by placing an inverted plate on top. Simmer for 45 minutes. Artichokes are cooked when you can easily pluck a leaf without resistance, or when a paring knife slides smoothly through the middle of the stem. Drain and let cool completely on a sheet pan, stem up.

Grilling the artichokes: Slice ¼ inch off stem. Using a serrated knife, carefully halve the artichokes. Do not apply pressure, as the artichoke is very tender and will fall apart. Heat castiron pan or heavy griddle over high heat and grill artichokes facedown for 2 minutes, then flip and grill for 1 minute more on the other side.

For the vinaigrette: Combine the juice of two lemons, olive oil, capers and grated garlic clove in a small bowl. Season with salt and freshly ground black pepper to taste, and drizzle over grilled artichoke halves.

This is a visually appealing, hands-on appetizer for a holiday meal. The rewards mount as your guests peel the leaves one by one, getting to the heart of things.

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Whether your New Year’s Eve soirée is an annual tradition or you’re hosting one for the first time, give your guests a memorable setting to ring in 2022. You can throw the best bash of the year by following a few simple tips.

You might’ve played it safe last year and skipped the annual New Year’s get-together at your home.

But now that you’re ready to be the life of the party again, it’s time to rethink the festivities and ensure your guests will be talking about the bash well into 2022. Hiring a planner for your affair is an option, but BERGEN has done the next best thing: We’ve asked Aimee Petersen, owner and event planner at Wyckoffbased The Perfect Shindig to open her playbook and share some secrets to throwing a memorable party.

“When I am planning events, I actually walk myself visually through the event space, the theme chosen, the items needed and I create one giant to do list,” she says. “This makes it easier to manage, and it removes the thought and stress of trying to think of everything.” Choosing an overall theme or motif is a priority, she says, and invest in elements within your budget to achieve the look you want. “You will have a fabulous event regardless, but allow yourself the freedom to indulge where it’s most important.”

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Sometimes the best pieces of décor are ones you already own. Start with a staple like a bright-colored bucket chair, says Aimee Petersen, owner and event coordinator at The Perfect Shindig in Wyckoff. “Look around your home for inspirational pieces that can set the tone… then build upon it and shop for filler items to complete the look,” she says. Oversized balloons and tassel garland, for instance, can be used to frame the chair and a well-stocked bar cart. “It’s always fun to have a signature drink at any party,” Petersen says. “Make it something that you love or something that goes with the season and you think your guests will enjoy.” And don’t forget to have enough confetti for when the clock strikes midnight.

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{ CELEBRATIONS }

Keep revelers in awe by carrying out one motif across the board, from the decorations to the tablescape to the cocktails, says Petersen. “If you choose plaid and rustic, for example, make sure you incorporate linens or plate chargers or placemats that bring in the plaid element and accent with rustic candles and flatware.” This page, left, for the pink-and-white color scheme of this party, a lively bouquet of roses, orchids, dahlias and zinnias in dusty pink adorns the table. This page, right, a collection of pink orchids festively laid on the table serves as an elegant centerpiece. Opposite page: Pink and white honeycomb balls are simple yet celebratory décor. “Be cohesive with your tablescape and decorating,” Petersen says. “If you choose snowflakes, make sure there are elements of that in each aspect of the décor—hanging from the ceiling, on the tables, on printed menus, on the invitation. Make it no secret what the theme is.” But don’t think you always have to serve a five-course meal at the table. “Why not make it a cocktail-style affair?” notes Petersen. “Go heavy on the apps. This will allow your guests to mingle more and not feel so stuffed by the end of the night that they have no room for dessert.”

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{ SPECIAL REPORT }

HELP ately ) r e p s e (D WANTED With the holiday season in full swing, employers are encountering a hard reality: a workforce reluctant to return to work. By Leslie Garisto Pfaff Jason Beck is tired. Since the spring, he’s been working six days a week, and with the holidays here, he’s putting in longer hours, under tougher conditions. As a divisional manager for a group of luxury stores, one in Garden State Plaza, he’s a victim of what many are calling the hiring crisis.

Simply put, there aren’t enough people looking for jobs to fill the positions that currently need to be filled. That means that Beck has to step in when there are holes in his sales force— and lately, there are always holes in his sales force.

Like almost everyone who works for a retail chain or a franchise, Beck is contractually prevented from speaking to the press, which is why we can’t name the store he works for, and why we’ve agreed to change his name in this article.

Even if this proscription weren’t in place, though, it’s unlikely that brick-and-mortar retailers—already reeling from the effects of the pandemic—would want to advertise the fact that, in the year’s busiest shopping season, customers are apt to encounter longer lines, and fewer experienced salespeople, than in previous years.

“Bergen County employers are struggling to recruit workers, despite high levels of unemployment,” notes Lynda Wolf, director of the Bergen County Job Center (BCJC). That’s especially true, she says, among hourly, entry-level and midlevel nonmanagerial positions, particularly in the sectors of manufacturing, hospitality, food service, retail sales and health care. A November walk through Mitsuwa Marketplace, the 45,000-square-foot Japanese mall in Edgewater, revealed “hiring” signs at virtually every kiosk, and a manager at a Bergen County Panera Bread told us that hiring “is one of our biggest difficulties.” Similarly, a manager at one of Bergen

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{ SPECIAL REPORT } County’s four Target stores noted that “it’s happening here, and everywhere.” “I don’t care what area you’re in,” says Carol Rauscher, president of the North Jersey Chamber of Commerce (representing nine Bergen municipalities, including Englewood and Fort Lee), “whether it’s a grocery store, a restaurant or a clothing store, hiring today is very, very difficult.”

Municipalities, too, are having trouble finding seasonal and permanent workers. In early November, the Borough of Glen Rock posted a notice on the online help-wanted site ZipRecruiter emphasizing that it was “urgently hiring” workers through the fall and winter to clear snow and leaf litter. At the same time, the Village of Ridgewood issued an alert on The Ridgewood Blog that it was experiencing “unprecedented difficulty in hiring crossing guards for this school year” and was working “diligently on hiring more.” Many towns, including Ridgewood and Wyckoff, are facing a severe shortage of school bus drivers; in Ridgewood, the shortage, which was beginning to be felt last spring, actually delayed the town’s return to in-house classes until this fall, and the situation is still dire.

Connor Shaw represents the United Service Workers of America, a union of school and paratransit bus drivers (who convey people in wheelchairs) in the tristate area. He notes that Englewood, for instance, which needs 120 school bus drivers to be at full capacity, is currently down to 90, and that Elmwood Park’s paratransit drivers are only at 75 percent of capacity. In fact, he says, “all of our yards could use 25 percent more drivers.”

a lack of stability.”

In other industries, many workers simply made a transition from in-person work to work-from-home, and a lot of them found that they liked the flexibility it offered—especially if they had young children at home. Only two other states had a greater percentage of remote workers than New Jersey, which experienced an increase of 1,253 percent in telecommuters from 2019 to 2020. Those satisfied telecommuters not only enjoyed their newfound freedom, but were also able to save money they would otherwise have spent on commuting, eating out, etc. A large percentage of them have decided not to return to their old jobs now that they’re being asked to come back to an office, and some of them are currently living on their savings while they decide where they might like to work in the future—part of a new social movement being

holiday season may hinge on their ability to hire—and hiring will likely remain a challenge long after the evergreen swags and twinkling lights have been packed away for another year. The BCJC is doing its share to help employers in a bind. In September it hosted a countywide, week-long recruitment event, and it’s held a number of virtual job fairs and information sessions, as well as partnering, in November, with Garden State Plaza on a two-day, in-person job fair, which Lisa Herrmann, the mall’s senior director of marketing, describes as “part of an ongoing program introduced to support retailers’ hiring efforts.”

It’s clear that employers will have to up their game in this strange, new job market.

If they’re not looking beyond their home turf for workers, says Rauscher, they’ll have to start doing that ASAP. Many workers in Bergen County restaurants, she notes, live not in Bergen but in nearby Hudson County, where the cost of living is lower overall.

Wolf also suggests that employers make quick decisions about new hires. “There’s a war on to find the —Jason Beck, employer best talent,” she says with emphasis, “and those who snooze will lose.” In dubbed the Great Resignation. addition, she recommends offering incentives There’s also a catch-22 at play—or, to fill lower-wage positions, such as raising as Shaw calls it, “a snake-eating-its-tail wages higher than competitors’ and paying problem:” Current workers, he says, “are signing, referral and retention bonuses. doing so much forced overtime to try to Other tactics: “upskilling” current staff to fill cover shifts that they’re burning out and open positions and cultivating relationships leaving”—which only adds to the hiring with local high schools, trade schools crisis. “That’s another piece of the puzzle,” and universities to create internship and says Beck. “We’re working with many fewer apprenticeship opportunities. Employers can workers than in the past but expecting the also apply for On-the-Job Training, a federally same results, so everyone has to work much funded hiring incentive enacted in 2014 harder. I think that’s another reason people legislation and designed to assist unemployed are shying away from retail.” workers seeking full-time employment. “If a In such a competitive job market, it’s not company hires an eligible recipient and agrees surprising that employers are offering higher to train that person,” she says, “it could wages and even hiring bonuses. “Because it’s receive reimbursement up to 50 percent of so competitive now,” says Beck, “the wages gross wages.” we have to pay people are astronomically For many employers, this new approach higher than what we paid a year ago.” But to hiring can feel like an alien landscape. In when everyone else has raised their wages the same way that the pandemic upended in turn, that tactic doesn’t always yield life as we know it, the hiring crisis has magical results. Beck notes that many of utterly transformed the labor market, and the people who apply for jobs at his stores at the moment no one knows how long aren’t qualified for them. And those who either event is likely to continue. Rauscher, are may be looking elsewhere—specifically, for one, is guardedly optimistic. “I think as to Amazon, which—desperate for holiday time goes on,” she says, “things will return workers—is offering signing bonuses of up to something approaching normal.” On the to $3,000 for some jobs and starting wages of other hand, all those workers reaping the up to $22.50 an hour. Working in an Amazon benefits of a radically altered labor market warehouse may not constitute anyone’s idea have every reason to hope the hiring crisis of a dream job, but for many it’s a significant continues unabated. But whether you improvement over, say, busing dishes. embrace the change or fear it, it seems fairly certain that it will linger on long after the holidays are a pleasant—or, for some, a notFILLING THOSE JOBS so-pleasant—memory.

For many Bergen businesses, success this

“Because it’s so competitive now, the wages we have to pay people are astronomically higher than what we paid a year ago.”

THE FEARS CONTINUE

The pandemic, of course, is a major precipitating factor in the current labor shortage. Federal unemployment benefits, which kept many people afloat after much of the world—including the job market— shut down in spring of 2020, also kept people from rushing back into the market when businesses reopened in June of that year. Still, says Wolf, “we had expected to encounter a post-pandemic hiring rush after the additional federal unemployment benefit ended on Sept. 4, but it never materialized.”

Some worker hesitancy can be blamed on COVID fears, which didn’t abate when the economy started opening up. That was, and continues to be, especially true in sectors that involve interacting with the public, such as hospitality, healthcare and retail.

And because so many of those working in hospitality and retail were laid off at the start of the pandemic, workers in those industries felt frighteningly disposable. “They’re afraid to come back,” says Beck, “because they feel

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{ TASTES }

A HEALTHY HOLIDAY

To balance the overindulgence of the season, treat yourself to any of these salads, perfect as an appetizer or as a nutritious side.

WHITE WINTER SALAD INGREDIENTS:

FOR THE SALAD: n 1 small shallot, finely chopped n 1 Tbs. lemon juice n 1 tsp. apple cider vinegar or sherry vinegar n fine sea salt n ½ tsp. Dijon mustard (optional) n 3 Tbs. olive oil n 1 Tbs. walnut oil n 5 large Belgian endives (approximately 1¼ lbs.) n 1 large or 2 small fennel bulbs (approximately 6 oz.), halved lengthwise and sliced 1/8-inch thick crosswise (use a mandoline for best results) n 4 small white (hakurei) turnips (approximately 4 oz.), sliced 1/8inch thick n 1 small or ¼ large daikon, sliced 1/8-inch thick n ghee n roasted parsnips n 1 cup walnut halves, coarsely chopped and toasted FOR THE PARSNIPS: n 1/3 cup ghee n 1 Tbs. olive oil n 2 lbs. parsnips, peeled, cut into 3- to 5-inch lengths, halved or quartered if large n 4 branches of thyme (optional) n fine sea salt

Serves 6

DIRECTIONS:

To make the parsnips, preheat oven to 400°F. Line a rimmed baking sheet with parchment paper. Place ghee and olive oil onto the prepared pan and slide it into the oven for 2 to 3 minutes, or until most of the ghee has melted. Carefully (the pan will be hot) toss parsnips, thyme (if using) and warm fat; season generously with salt and toss once more.

Spread parsnips into one even layer. Roast parsnips, tossing once or twice, until tender and properly brown (deep golden all over and dark brown in spots), 45 to 55 minutes. Or let the roots cool to room temperature.

Ghee-roasted parsnips can be refrigerated overnight and reheated in a 300°F oven for 15 minutes.

To make the salad, in a large mixing bowl, whisk together the shallot, lemon juice, apple cider vinegar and a pinch of salt and set aside for 5 minutes or so.

Whisk in the Dijon (if using), olive oil and walnut oil.

Cut an inch off the bottom of each endive and discard.

Gently peel back the leaves, continuing to trim the root as you go, until you get to the core (with tightly bunched leaves attached); cut each core in half lengthwise. Add the endive leaves and cores, fennel, turnips, daikon and a pinch of salt to the bowl of vinaigrette and toss gently to coat.

—Lynette Hem-Lee, registered dietitian, The Simple Dietitian, Hackensack/Teaneck

On a large serving platter, layer the roasted parsnips with the endive salad and toasted walnuts. Complete this layering process until the ingredients are all incorporated. Serve at once.

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The licorice-tasting fennel contains a significant amount of dietary fiber that is important for digestive health and weight management.

In ancient times it was used for medicinal properties, and now it complements many dishes and can be eaten raw or cooked.

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{ TASTES }

LITTLE GEM SALAD WITH LEMON AND BOTTARGA Serves 4-6

INGREDIENTS:

FOR THE SALAD: n 4-6 heads little gem lettuce, approximately 1½ lbs., or any small, crisp lettuce such as baby romaine n fine sea salt n zest of 1 lemon (use a microplane for best results) n ¼ cup grated bottarga (use a microplane for best results) n 2 green onions, white and light-green parts, thinly sliced on the diagonal FOR THE DRESSING: n 1 Tbs. lemon juice n 3 Tbs. olive oil n fine sea salt

DIRECTIONS:

To make the dressing, mix the lemon juice, olive oil and a few pinches of sea salt in a jar. Set aside.

Place the little gem leaves and cores in a large mixing bowl and season with 1 to 2 pinches of salt. Drizzle about 3 tablespoons of the vinaigrette or dressing over the leaves and gently toss, adding more as needed, until every leaf is dressed.

Arrange the leaves on a large serving platter— “cup” side up—and top with half of the remaining ingredients. Repeat layering once more. Serve immediately.

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{ TASTES }

ROASTED WINTER SQUASH WITH PUMPKIN SEEDS AND DULSE

Serves 4-6

INGREDIENTS:

n 1 kabocha squash (approximately 3 lbs.), stemmed, peeled, seeded n fine sea salt n 2 chile de arbol n a few sprigs rosemary or marjoram (optional) n 2 Tbs. olive oil, plus more for roasting n scant ¼ cup pumpkin seeds, toasted n 1 heaping Tbs. (loosely packed) dulse flakes n ½ tsp. red wine vinegar, divided n 1 tsp. pumpkin seed oil or olive oil n 2 tsp. lemon juice n 2 handfuls tender greens (approximately 2 oz.), ideally a mix of sweet and spicy varieties (such as pea shoots, fava leaves, mizuna, arugula, frisée and/or mâche) n 1/3 cup (loosely packed) edible flower petals (optional)

DIRECTIONS:

Preheat oven to 450°F. Line 2 rimmed baking sheets with parchment paper. Cut the pumpkin into about 1½-inch wedges and divide between the 2 pans. Toss each batch with 2 pinches of salt, 1 chile de arbol, a rosemary or marjoram sprig or two (if using) and olive oil to coat (approximately 3 tablespoons per baking sheet). On each pan, spread the wedges in a single, sparse layer. Roast 40 to 45 minutes, or until tender and caramelized, turning the pieces halfway through (use a spatula, as tongs break up the flesh) to ensure even browning.

Meanwhile, chop the toasted pumpkin seeds and dulse with a small pinch of salt until you have a mix of crumbs and shards (or use a spice grinder—but don’t grind it too fine). Throw this mix into a small bowl and toss with ¼ teaspoon vinegar and 1 teaspoon pumpkin seed oil. In another small bowl, stir together the lemon juice with a pinch of salt and 2 tablespoons olive oil. Set both bowls aside.

Once the pumpkin is ready, drizzle a little vinegar all over (this is easiest if you have your vinegar in a fine-tipped squeeze bottle, but a small spoon works too). Let the pumpkin cool slightly; discard the chile and herb sprigs.

Scatter half of the greens on a large, flat platter or divide among plates; drizzle half the lemon dressing evenly over the top. Place the pumpkin on top, then another scattering of greens and the pumpkin-seed-and-dulse mixture. Drizzle the remaining lemon dressing all over, and top with edible flower petals, if you’d like.

Kabocha squash is a Japanese winter squash that is naturally sweet.

Compared with other winter squashes, it is a low-carb, highfiber, keto-friendly option. It’s high in vitamin C, beta carotene and iron, and has only 49 calories, 8 grams of net carbs and 3 grams of dietary fiber per cup.”

—Angela Langner, registered dietitian nutritionist and owner, Nutrition Center of Bergen County, Ridgewood

All photos and recipes are reprinted with permission from The Modern Larder: From Anchovies to Yuzu, a Guide to Artful and Attainable Home Cooking by Michelle McKenzie. Photos by Rich Poon. Roost Books 2021.

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senior living guide SPECIAL ADVERTISING SECTION

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Discover The Vista

A

t The Vista, begin your day savoring your fresh-

brewed coffee while observing the roaming deer on the serene mountain views. Next, engage in a lecture, concert, or art class to inspire your creative spirit. Later, join fellow residents for relaxing yoga or an aqua-cise class. When it is time to indulge your tastebuds, you can count on gourmet cuisine and conversation with fascinating neighbors. All of this is just moments from your front door with access to a full continuum of care, should you ever need it.

Consider a new view on life at The Vista. Call (201) 684-9775 today to arrange a personal tour.

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CATHOLIC CEMETERIES A MINISTRY OF THE ARCHDIOCESE OF NEWARK The past year’s challenges have enlightened many to realize there has never been a better time to protect their loved ones’ legacy. The loss of a loved one is a significant life event that is often a time of sorrow, and uncertainty, but the award-winning Holy Cross and Maryrest cemeteries in Bergen County can provide peace of mind and significant savings. Please submit the online form today at: www.rcancem.org/ pre-planning WWW.RCANCEM.ORG/PRE-PLANNING

CEDAR CREST Everything you need for a vibrant retirement. Cedar Crest is Northern New Jersey’s premier senior living community. Here, you gain more than a stylish apartment home, you gain an extraordinary way of life!

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CHRISTIAN HEALTH When you visit Christian Health, you’ll quickly sense the caring, home-like environment. We offer unique communities for every stage of older adult life. From those who lead active, independent lives to those who need light assistance with daily activities, as well as individuals who require 24-hour skilled-nursing or memory care. Call us today to learn more and schedule a tour.

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WE KNOW HOW TO HEAL.

We know what it takes to help people recover and regain quality of life. With the right knowledge, a dedicated team and a commitment to aging well, the Jewish Home is here to meet your needs.

PARKINSON’S CENTER REHABILITATION ASSISTED LIVING LONG-TERM CARE HOME HEALTH DAY CENTER MEMORY CARE AND MUCH MORE Based in Rockleigh and River Vale / Serving Northern NJ, Rockland, and Westchester JewishHome_FP_1221.indd 1 89 SeniorLiving_SS_1221_final.indd

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THE JEWISH HOME FAMILY The Jewish Home Family is a trusted leader in elder care for over a century in northern NJ, operating the Jewish Home at Rockleigh skilled nursing and a newly expanded subacute rehab facility with pools and warm water therapies, Jewish Home Assisted Living in River Vale, NJ, which includes memory care in a smallhouse real home setting and Jewish Home at Home’s suite of home services. The Jewish Home also has a specialized Parkinson’s Center for Excellence and NJ’s first and only Elder Abuse shelter. info@jewishhomefamily.org or 201.784.1414 for more information.

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MILL GARDENS AT MIDLAND PARK We are proud to share that 100% of our Care Staff and Residents are Fully Vaccinated against COVID-19.

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Untitle

How proposed tax provisions could impact your taxes and how retirees should prepare.

by Christopher Badaracco CFP®, EA

Potential capital gains tax and investment changes

Estate tax exemption and estate tax rate

Proposed changes: The top capital gains tax rate would increase to 25%. For those also subject to the NIIT, it would result in a total tax of 28.8% on long-term capital gains or qualified dividends.

Proposed changes: The current exemption amounts would sunset in 2026. After this year, the exemption would revert back to the base established in 2010, which accounting for inflation, will be in the range of $6 million per person.

How to prepare: Taxpayers should accelerate any sells that would trigger capital gains before year end to avoid a larger capital gains rate in 2022.

For those who turn age: 72 after 12/31/2021- RMDs begin at 73 73 after 12/31/2028- RMDs begin at 74 74 after 12/31/2031- RMDs begin at 75 How to prepare: Retirees will be able to take advantage of tax deferred growth for longer periods of time. Even more incentive for people approaching retirement to take advantage by maximizing their contributions to tax deferred accounts.

Proposed changes: The $10,000 limit on state and local taxes would be eliminated under current proposals, restoring the ability to fully claim those deductions.

How to prepare: This is good news for NJ residents who have been limited on their How to prepare: Taxpayers need to revisit Real Estate tax deductions. If possible, their estate plan. Discuss gifting to children in taxpayers should hold off on paying their their lifetime or move assets to a trust to get year end Real Estate tax bill or NJ estimated payment until 2022 so their deduction will them out of their taxable estate. not be limited to $10,000

Required Minimum Step-up in cost basis changes Distribution Changes (RMDs) for assets transferred at death Proposed Changes: The required starting date for IRA or retirement plan distributions would be delayed as follows,

Itemized deductions

Annual exclusion gifts

Proposed changes: The step-up in cost basis for inherited wealth would be eliminated. Beneficiaries will no longer receive a cost basis on the date of death value of inherited assets.

Proposed changes: The current proposal would reduce the maximum annual gift exclusion to $10,000 per recipient. Donors would be limited to an annual gift of $20,000. Furthermore, no recipient could receive more than $10,000 per year.

How to prepare: Taxpayers should be considering different methods to pass wealth to beneficiaries on assets with large embedded capital gains. Its important to consistently review your estate plan and take an active approach to mitigate taxes.

How to prepare: With the estate tax exemption subject to change in 2026. It is important for people to keep track of their gifting in retirement by filing a gift tax return if they give more than $10K to any individual throughout the year.

Schedule a complimentary consultation meeting by visiting www.rosewealthadvisors.com or call 201-961-4887 Christopher Badaracco is the founder and a wealth advisor at Rose Wealth Advisors. Rose Wealth Advisors is a fee-only fiduciary financial planning firm servicing Northern New Jersey. Rose Wealth Advisors provides investment management, tax planning & preparation, financial planning, insurance reviews, and estate planning.

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We’re the same great community with a fresh, new look and feel!

Northern New Jersey CedarCrest.com

THE VISTA Northern New Jersey’s newest retirement community, The Vista, is now open! Adults 62 and better are now able to enjoy spacious, modern one-, two- and three-bedroom apartments and The Vista’s first-class amenities, on-site restaurants, breathtaking campus, active social calendar and a continuum of support and programs designed to help them maintain control of their lives—today and in the future. Call to schedule your tour today.

299 SICOMAC AVE., WYCKOFF, NJ 201.684.9775 | WWW.THEVISTA.ORG

THRIVE AT MONTVALE Thrive at Montvale, an active and vibrant independent living, assisted living, and memory care community with a modern farmhouse design, light-filled wide-open spaces, and stunning views of the expansive Social Court. Chef led dining venues including a full-service restaurant with wine bar, a casual bistro, and coffee shop. Plenty of opportunities to make new friends with cocktail hours, Sunday brunches, and more.

Strengthen your body and mind with the athlete center, fitness classes, and wellness practitioners.

295 W. GRAND AVE., MONTVALE, NJ 201.201.8815 | HELLO@THRIVEATMONTVALE.COM WWW.THRIVESL.COM/MONTVALE

VAN DYK PARK PLACE ASSISTED LIVING Van Dyk Park Place, the crown jewel of our family, provides a warm and spirited Assisted Living experience in a stunning home environment. We offer award-winning nursing care, professionals who are dedicated to our community, extensive training in Alzheimer’s and dementia, full access to educational forums, concierge services, luxury hospitality, a balance of MIND Diet-inspired healthy eating and traditional comfort food, quiet areas for privacy and relaxation, breathtaking terrain, and special arrangements for family visits.

644 GOFFLE RD., HAWTHORNE, NJ 973.636.7000 | WWW.VANDYKHEALTHCARE.COM

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Find Peace of Mind and Great Savings Protect Your Family's Legacy *Stop By *Call *Visit Online

No appointment necessary

Premier Bergen County Locations HOLY CROSS

Cemetery & Mausoleum *Winner of American Cemetery Excellence Award 340 Ridge Road North Arlington, NJ www.HolyCross-Cemetery.org 888-467-8903

MARYREST

Cemetery & Mausoleum *Featuring Natural /Green Burial Spaces 770 Darlington Ave Mahwah , NJ www.MaryrestCemetery.org 888-489-9095

A Ministry of the Archdiocese of Newark

Catholic Cemeteries

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Coming in March 2022

OPENING SPRING 2022!

Senior Living Guide

We envisioned a community designed less around senior living and more around – well… living! We envisioned a place that would not only bring people in, but together.

WE DREAMED IT, AND NOW WE’RE BUILDING IT.

INDEPENDENT LIVING, ASSISTED LIVING, & MEMORY CARE 295 W Grand Ave. • Montvale, NJ 07645 (201) 793-8886 • ThriveSL.com/Montvale

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For more information, please contact Tom Flannery, Publisher at 201.571.2252 or thomas.flannery@ wainscotmedia.com

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SPECIAL ADVERTISING SECTION

Holiday Gift Guide W I N T E R 2 0 2 1 S H OWC A S E

THE PLAYERS CLUB

Treat your loved ones to the excitement of live entertainment at bergenPAC this holiday season. December kicks off with New Jersey Ballet’s The Nutcracker. Then Michael Bolton, The Midtown Men, and The Irish Tenors stop by to sing holiday favorites. Along with a mix of comedy, rock and DooWop, Darlene Love rings in the season with her iconic hit “Christmas (Baby Please Come Home).” There is something for everyone to enjoy!

The Players Club Virtual Golf Facility is New Jersey's premier indoor golf center servicing Bergen County for 10 years. The Players Club is the perfect place to play a round of golf, practice, learn to play or compete in one of our leagues. We have 10 state of the are simulators featured on the golf channel, and over 85 courses to choose from. Gift certificates or golf packages make the perfect holiday gift. The Players Club is conveniently located in the heart of Paramus just off route 17 at 348 Evelyn Street.

GRAB YOUR TICKETS AT WWW.BERGENPAC.ORG OR THE BERGENPAC BOX OFFICE (201.227.1030 · 30 N. VAN BRUNT ST., ENGLEWOOD)

THE PLAYERS CLUB VIRTUAL GOLF 348 EVELYN ST., PARAMUS, NJ 201.483.9690 | WWW.NJINDOORGOLF.COM

BERGEN PAC

There’s something for everyone, in every price range...

THE GEM MINE There’s something for everyone, in every price range…

Creative artist-design gemstone, silver, gold, and quality-craft jewelry— gemstones, minerals, fossils, shells—crystals, carvings, bookends—vintage jewelry and decoratives…And much, much more. The Gem Mine is truly unique. Visit us and see for yourself...

Holiday hours beginning December 13th: Monday-Friday 9:30 am7 pm; Saturday 9:30 am-6 pm; Open Sunday from 12-4pm Creative12/12 artist-design gemstone, silver, gold, and quality-craft

jewelry—gemstones, minerals, fossils, shells—crystals, carvings, bookends—vintage jewelry and decoratives...

THE FLAVOR LABS Share the gift of cooking this holiday season at The Flavor Labs! We offer cooking and baking classes for children and their families. In addition to our 60-minute drop-in classes, we offer birthday parties, private events, baking kits, custom aprons, gift cards and more!

Visit our website for a special holiday-themed class schedule – including gingerbread house decorating!

Follow us on Facebook and Instagram @thegemminenj And much, much more at 65 WESTWOOD AVE., WESTWOOD 201.722.8676 | WWW.THEGEMMINENJ.COM

TheGEM MINE

514 LIVINGSTON ST., NORWOOD 201.292.3733 | WWW.THEFLAVORLABS.COM

65 Westwood Ave.,Westwood, NJ • 201.722.8676 • thegemminenj.com @thegemminenj

Monday–Friday 10 am–6 pm, Saturday 10 am–5 pm •

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OR Scan below for an EXCLUSIVE ONLINE ONLY Gift Card Special!

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Tis the season for Hand & Stone

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Open 7 Days | Extended Hours | Walk-ins Welcome handandstone.com *Free Promotional one-hour Massage or Facial gift card with purchase of guest-priced Spa Package valued at $150 or more. Limit 2 per customer.

Not valid with purchase of cash denomination or waxing gift cards. Not valid towards introductory offers. Not valid online. Free Promotional gift card valid at issuing location only and expires one year from issue. **$10 OFF valid for any one-hour Massage or Facial guest-priced gift card excluding waxing and cash denomination purchases. Not valid toward introductory offers. Rates and services may vary by location. Offers may not be combined. Offers valid 11/29/2021-12/31/2021. Independently Owned & Operated. ©2021 Hand & Stone Corp. Franchises Available.

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{ POWER FOOD }

The Crunchy Carrot Yes, it’s good for vision. But this nutritional powerhouse is much more than meets the eye.

The carrot (Daucus carota) is an edible taproot, straight from the ground, out of sight and protected from the elements until it’s plucked, fresh and crisp. It got its start in what’s now Afghanistan around the 1000s. Orange? Predominantly. But it didn’t start that way. Before the 17th century carrots routinely came in varied shades, from purple to yellow to red to white, and some cultivars still do. A genetic mutation allowed farmers to concentrate on the orange carrot most familiar today.

One common belief is that orange carrots were promoted to honor William of Orange, the Dutchman who became England’s King William III. Apparently that’s fictitious, but historian Simon Schama says Dutch citizens who rebelled against the House of Orange considered the vegetable an offensive tribute to their former rulers. They called orange “the color of sedition.” Who knew?

POWER UP We did know that carrots benefit eyesight (though they don’t magically allow you to see at night). Half a cup of chopped raw carrots meets 73 percent of your daily need for vitamin A. You get this essential nutrient when your body converts the carrot’s beta carotene. And retinal, the active form of A, joins with a protein called opsin to form rhodopsin, a molecule that aids color vision and vision in limited light— and also helps maintain the cornea.

But there’s more! The fibers in carrots promote regularity, aid in controlling blood sugar and help you feel full without having to gorge.

They’re also useful in clearing the body of cholesterol, lowering heart-disease risk. And if you order right now, the carrot will throw in vitamin B6 (helps convert food to energy), vitamin K1 (good for blood coagulation and bone health), biotin (aids the metabolism), \and potassium (helps control blood pressure). All for just 25 calories in that half-cup serving.

Some of carrots’ benefits also vary with their color. Red carrots contain lycopene, which benefits heart health—just think red for that red organ. Purple carrots are rich in anthocyanin, a water-soluble pigment that helps protect the stomach against inflamma-

tion—think of those famous purple pills for gastrointestinal issues.

BUY/STORE/SERVE There’s little mystery about where to buy carrots. Organic (usually grown pesticide-free) or not, full-sized or in the “baby” carrot form that’s been popular since the ’80s, they’re available in every grocery store or farmers’ market. (For “rainbow” multi-colored selections, try Wegmans, Whole Foods, Walmart or Amazon online.)

Choose a plant that’s plump and firm to the touch, with few visible cracks and no hair on the root. Frozen and canned carrots are sold too, but for both taste and nutrition, fresh is superior—the closer to the source, the better.

If you can’t use all your carrots in one go, keep them in a sealed bag in your refrigerator’s crisper drawer. They’ll last there for three to four weeks (figure two if they’re cut or chopped). And they’ll keep better if the green stems are no more. (Those greens can absorb moisture, drying out the carrot.) Don’t keep them with apples; they’ll turn bitter. If they lose their original hue or turn slimy, they’re out the door.

Carrots can be steamed, stir-fried, roasted, braised, boiled, sautéed or microwaved. You’ll find carrot cakes, carrot muffins, carrot puddings, carrot chips and carrot soups—and carrots are a key ingredient in the healthy, good-for-the-soul vegetable soups and stews we prize in winter.

They’re a standard go-to for salads (chopped, sliced, shaved or julienned), and if you search online you’ll find recipes for carrot fries. Best of all, raw carrots are a crunchy, tasty salvation when you’re tempted to nosh on sugar-loaded or salt-loaded snacks instead.

—Brian Kelley

DID YOU KNOW? Never mind Bugs Bunny—actually, rabbits shouldn’t feast on carrots because of their relatively high sugar content. The prototype for Bugs’ classic chomping “What’s up, Doc?” moment was actually Clark Gable in the 1934 movie It Happened One Night.

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FAMILY MEMORIES MAKE THE PERFECT GIFT! TRANSFER YOUR HOME VIDEOS, FILMS, PHOTOS & SLIDES TO DVD AND DIGITAL TODAY!

ALL WORK 201.817.5894

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{ BAR TAB }

Southern Comfort

The complex—and strong—flavors of this old-fashioned New Orleans cocktail will bring warmth to all your winter festivities.

LA LOUISIANE Yields: 1 serving

This is an oldfashioned, very potent cocktail. If you don’t have Benedictine in your home bar, swap it out for an ounce of Jägermeister to maintain the classic drink’s strong flavor.”

INGREDIENTS

n 2 oz. rye whiskey n 1 oz. sweet vermouth n 1 oz. Benedictine n 1 tsp. absinthe n 3 dashes Peychaud’s bitters n maraschino cherries, for garnish n ice, for mixing

DIRECTIONS

Add all ingredients to a cocktail mixing glass (or any other type of glass). Fill the glass with 1 handful ice and stir continuously for 30 seconds until very cold.

—Jason Brockport, On the House, Ramsey

Strain the drink into a cocktail glass. Garnish with the cherries.

Recipe courtesy of acouplecooks.com

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AMAZING HOLIDAY GIFTS

CozyChic® Barefoot in the Wild® Throw Sale: $158.95

New Jersey Hats

Los Angeles Trading Co. Robes • Sale: $79.95

Frasier Fir Candles Sale: $29.95 Bailey Bros. Window Sale: $139.95

Haute Shore Greyson Showoff Bag Sale: $84.95

HUGH SELECTION OF CARDS: Quirky, Funny & Papyrus

BEAUTIFUL HOLIDAY GIFT WRAPPING INCLUDED! 2021 Bergen Best Gift Store Winner

ARE YOU A BERGEN COUNTY RESIDENT?

GIFT • HANDMADE • HOME

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For store hours and parking, call 646-824-8459 or visit

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Be There

{ ON THE TOWN }

In-person events are back in full swing! Here are 10 that are filled with fun, laughter and entertainment— and will help you safely return to normal.

Now through Jan. 2

Dec. 11

Dec. 12

It’s beginning to look a lot like Christmas around here thanks to the return of BERGEN COUNTY’S WINTER WONDERLAND at Van San Park in Paramus. The winter fest that’s fun for the whole family returns with ice skating, food trucks, games and carousel and train rides, along with visits with Santa on select days. For ticketing info, times and more, visit bergencountywinterwonderland. com.

Worry not what you’ll bring (or snack on) to all your holiday parties thanks to the 5TH ANNUAL COOKIE WALK at Grace United Methodist Church in Wyckoff. Walk around the room and customize your cookie boxes with whatever homemade treats strike your fancy; they make perfectly delicious hostess gifts. Cookies are $10 per pound, and proceeds go toward the church. Facebook.com/ gumcwyckoff has more details.

All you want for Christmas is to sing along with strangers to a bunch of epic ’90s tunes, right? Cover band GRACE’S BASEMENT returns to Irish pub Tommy Fox’s Public House in Bergenfield at 10 p.m. for three hours of epic ‘90s cover songs, along with a few surprises.

Get tickets, pricing info and more at tommyfoxs.com.

Week of Dec. 12

Dec. 14

Even if you don’t live in Mahwah, all residents can enjoy the borough’s 2ND ANNUAL HOLIDAY LIGHTING CONTEST. Residents will decorate their homes with the brightest and most festive lights of the season for a chance at first, second or third place prize in their “zone” of town. Judging takes place the week of Dec. 12 leading up to the winner announcements on Dec. 18, so take the long way home from work to check out the displays. Learn more at mahwahtwp.org.

It’s the New Jersey Choral Society’s 40th anniversary, and they’re closing out the season in style with COMFORT AND JOY: A HOLIDAY PERFORMANCE

BY NEW JERSEY CHORAL SOCIETY at West Side Presbyterian Church in Ridgewood.

The concert, beginning at 7:30 p.m., is a mix of classic holiday tunes with beautiful compositions and traditional carols, along with a Kwanzaa anthem and a dreidel song so everyone feels included. Admission is $30 per person, or $25 for students and seniors. Learn more at facebook.com/njchoralsociety.

Dec. 6, 13, 20 Your pooch has been a good boy/ girl the entire year, so bring your furry friend to SANTA PAWS at Garden State Plaza in Paramus for photos with jolly old Saint Nick. Pups can sit for cute holiday photos with Santa from 4–8 p.m. on three consecutive Mondays. Tickets must be reserved in advance at westfield.com/ gardenstateplaza. Walk-ups will be available as space permits. Visit the site for more details regarding social distancing.

Dec. 9–11 A cacophony of Christmas classics combine in “A CHRISTMAS PUDDING,” a stage production at Bergen Community College’s Ciccone Theater in Paramus. Enjoy a night of songs, stories, poems and tales by Charles Dickens, Mark Twain and Emily Dickinson, as well as Broadway showtunes from Elf, Billy Elliot, Meet Me In St. Louis and other fan faves. Tickets are $15 for general admission, $10 for seniors and BCC students/staff. There are evening shows at 7:30 p.m., as well as a 2 p.m. matinee on Sunday. Get your tickets at bergen.edu.

*Editor’s note: Due to COVID-19 restrictions, all events are subject to cancellations or changes.

Attendees are encouraged to observe local safety guidelines.

Dec. 12 Put on your running shoes (and your warmest puffer jacket) for the VALLEY TRAIL SERIES WINTER RACE at Alpine Scout Camp, a “bare bones” race that encourages a strong sense of community. There are three distance options at three different price points—4 miles ($45), 6 miles ($55) and 12 miles ($60)—and each offers amazing views from the Palisades and trails for both newbies and experts. All runners must arrive at 7:30 a.m. to check in.

Bring your own water bottle. Get more details at valleytrailseries.com.

Dec. 12 Here’s a holiday event that has a little bit of everything that makes the holidays so special every year—an ugly sweater contest, a toy drive and a photo op with Santa all in one! Wear your ugliest sweater to the UGLY SWEATER PARTY POP-UP at VFW Post 5082 in Lodi from 2–7 p.m., and bring an unwrapped toy to donate to Tomorrows Children’s Fund toy drive. There will also be music, local vendors and more.

Register for photos with Santa at eventbrite.com.

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Dec. 31 You might as well end this hellish year with a night of laughs at Bananas Comedy Club in Hasbrouck Heights.

Funnyman JOEY KOLA will be performing a New Year’s Eve set for two shows at 7:30 p.m. and 10:30 p.m. This “warm-up comic” has appeared on tons of shows including Stephen Colbert’s, David Letterman’s and Rachael Ray’s. P.S.: The later show features party favors and a champagne toast to 2022!

DECEMBER 2021

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We’ve got New Jersey covered.

FEATURING “IN GOOD HEALTH” FROM MONMOUTH MEDICAL CENTER MARCH 2021 | $3.95 | BERGENMAG.COM | VOLUME 21 ISSUE 3

OCTOBER/NOVEMBER 2020 | $3.95 | MONMOUTHHEALTHANDLIFE.COM | VOLUME 19 ISSUE 5

VOLUME 21 ISSUE 3 | MARCH 2021

HEALTH & LIFE

HEALTH & LIFE

HEALTH & LIFE | FOOD & FASHION | HOME & HAPPENINGS

THE FASHION ISSUE

THE HOME ISSUE

COLOR ME CHIC STYLISH TYKES: MEET OUR INSTAGRAM STARS

*

ORANGE YOU PRETTY!

at Ginger N’ Cream, Westwood

FIRSTHAND TIPS, SECONDHAND SALES IT’S IN THE BAG 5 HOTTEST PURSE TRENDS

VOLUME 19 ISSUE 5 | OCT/NOV 2020

HAPPY AT HOME

SPECIAL REPORT

*

LOCAL BOUTIQUES WEATHER THE STORM

WHAT’S COOKING? in Sea Girt

+

■ FLOWER GIRL SHE LOVES LAVENDER ■ DRESSING (YOUR ROOMS) FOR SUCCESS ■ DON’T DO THAT PROS’ TIPS FOR GREAT DECORATING

THE COUNTY’S TOP DOCTORS

SEPTEMBER 2020 | $3.95 | MSXHEALTHANDLIFE.COM | VOLUME 19 ISSUE 4

HEALTH & LIFE

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SPRING 2021

80+ CATEGORIES:

SUPERB SWEETS | GREAT GIFTS | FIRST-CLASS FASHION | & MORE

KITCHEN CONNECTION

at Halcyon Brasserie in Montclair

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EAST MEETS WEST LBI BEACH HOUSE CHANNELS CALI VIBES KEEPING KOSHER SPRINGFIELD FAMILY GETS DREAM KITCHEN BACKYARD FOUNTAINS TO SOOTHE YOUR SOUL

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THE READERS’ CHOICE ISSUE

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YOUR GUIDE TO THE COUNTIES’ TOP CHOICES

N Y C G E TAWAY

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SPRING 2021

VOLUME 19 ISSUE 4 | SEPTEMBER 2020

From the top of Bergen to the bottom of Monmouth, we cover New Jersey like nobody else.

If you want to reach the most affluent households and influential businesses in these counties and places in between, contact Publisher Tom Flannery today at 201.571.2252 or thomas.flannery@wainscotmedia.com.

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Margaret & Gary De Peña

{ JUST MARRIED }

These Cliffside Park high school sweethearts got married one year later than planned (due to the pandemic).

But their new date of 8/8, a lucky number in Chinese culture, proved doubly lucky— their English and Spanish ceremony concluded with the perfect rainbow.

VENDORS

WEDDING DATE August 8, 2021 NUMBER OF GUESTS 100 VENUE Ramsey Golf & Country Club, Ramsey, ramseycountryclub.com PLANNER MaryJane Fitzgerald and Yasemin Hakimi of Reveled Events Design LLC, Montville, reveledeventsdesign.com PHOTOGRAPHY Yan Schwartzman Photography, Scotch Plains, yanschwartzmanphotography.com FLOWERS Yumila Floral Design, Paramus, yumilaflowers.com CAKE Palermo Bakery, Ridgefield Park & Little Ferry, palermobakery.com HAIR Luxe Beauty Bar, Cliffside Park, @luxebeautybar MAKEUP Briana Lorenn, @brianalorenn ENTERTAINMENT Christian Torres of Posh DJs, Cranford, poshdjs.com MUSICIANS Sweet Harmony Music, sweetharmonymusic.com BRIDE’S GOWN Essense of Australia, essensedesigns.com GROOM’S TUXEDO Indochino, indochino.com

BERGENMAG.COM

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your day is all about you

ONLY YOU

AT EDGEWOOD COUNTRY CLUB we only accommodate a single event per day, so you'll feel at ease knowing our staff is committed to every detail of your special occasion. Delivering one-to-one service is our personal touch, and we do it all in our stunning, newly redesigned clubhouse. This unique experience is what turns a single moment into a lifelong memory.

FOR YOUR PRIVATE TOUR, CONTACT CANDICE Candice@EdgewoodNJ.com | (201) 666-1200 Ext. 218 .

449 RIVERVALE ROAD, RIVER VALE, NJ 07675 EDGEWOODNJ.COM

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{ ON THE TOWN }

Where To Eat

Getting three squares a day has never been easier—Bergen County is home to a selection of restaurants diverse enough to satisfy all of your cravings.

SAMDAN 178 Piermont Rd. 201.816.7343 samdanrestaurant.com

DEMAREST YASOU MYKONOS 134 Hardenburgh Ave. 201.768.8500 yasoumykonos.com

DUMONT FINK’S BBQ 26 W. Madison Ave. 201.384.3210 finksbbqsmokehouse.com FOSCHINI’S 21 E. Madison Ave. 201.387.9998 foschinis.com GRANT STREET CAFÉ 25 Grant Ave. 201.385.1705 thegrantstreetcafe.com Biggie’s in Carlstadt

*Editor’s note—Patrons are encouraged to confirm individual restaurant policies regarding social distancing and curbside service.

ALLENDALE ALLENDALE BAR & GRILL 67 W. Allendale Ave. 201.327.3197 allendalebarandgrill.com ALLENDALE STEAKHOUSE 95 W. Allendale Ave. 201.962.9797 allendalesteakhousenj.com NIRVANA INDIAN KITCHEN 29 W. Allendale Ave. 201.818.2300 nirvanaindiankitchen.com RESTAURANT L 9 Franklin Tpke.

201.785.1112 restaurantlnj.net

SAVINI 168 W. Crescent Ave. 201.760.3700 savinirestaurant.com

ALPINE KIKU 385 Rte. 9 W. 201.767.6322

BERGENFIELD CHAPALA GRILL 52 S. Washington Ave. 201.387.2107 chapalamexican grill.com NIHON KAI 41 S. Washington Ave. 201.384.3000 nihonkaijapanese.com TOMMY FOX’S PUBLIC HOUSE 32 S. Washington Ave. 201.384.0900 tommyfoxs.com

BOGOTA LUKA’S ITALIAN CUISINE 10 River Rd. 201.440.2996 lukasitaliancuisine.com

CARLSTADT

CLOSTER

BIGGIE’S 430 Rte. 17 S. 201.933.4000 biggies.com

THE HILL 252 Schraalenburgh Rd. 201.899.4700 thehillcloster.com

IL VILLAGGIO 651 Rte. 17 N. 201.935.7733 ilvillaggio.com

LOCALE CAFÉ AND BAR 208 Piermont Rd. 201.750.3233 locale208closter.com

CLIFFSIDE PARK

SEAR HOUSE 411 Piermont Rd. 201.292.4612 searhouse.com

354 STEAKHOUSE 354 Lawton Ave. 201.941.0499 AVO’S GRILL 720 Anderson Ave. 201.945.9038 orderavos.com RUDY’S RESTAURANT 591 Anderson Ave. 201.943.9252 SEDONA TAPHOUSE 679 Anderson Ave. 201.943.2300 sedonataphouse.com VILLA AMALFI 793 Palisade Ave. 201.886.8626 villaamalfi.com BERGENMAG.COM

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STERN AND BOW 171 Schraalenburgh Rd. 201.750.3350 sternandbowrestaurant .com

CRESSKILL DELVINA RESTAURANT 172 Piermont Rd. 201.816.0239 delvinarestaurant.com HANAMI 41 Union Ave. 201.567.8508 hanamirestaurant.com

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IL MULINO 132 Veterans Plz. 201.384.7767 ilmulinodumont.com NAZCA CEVICHERIA 20 E. Madison Ave. 201.385.2689 nazcanj.com

EAST RUTHERFORD AL DI LA 1 Hoboken Rd. 201.939.1128 aldilaitalianbistro.com ANNABELLA’S HOUSE OF MOZZARELLA 900 Paterson Plank Rd. 201.804.0303 annabellasmozz.com BLARNEY STATION PUB 258 Park Ave. 201.531.0001 blarneystation.com CAFFÉ CAPRI 119 Park Ave. 201.460.1039 caffecaprirestaurant.com

EDGEWATER BAUMGART’S CAFÉ 59 The Promenade 201.313.3889 baumgartscafe.com

BROWNSTONE PANCAKE FACTORY 860 River Rd. 201.945.4800 brownstonepancake factory.com DE NOVO EUROPEAN PUB 1257 River Rd. 201.496.6161 denovoeuropeanpub.com EMMA BISTRO 2 Hilliard Ave. 201.402.7719 emmabistronj.com FLEMING’S STEAKHOUSE 90 The Promenade 201.313.9463 flemingssteakhouse.com GREEK TAVERNA 55 The Promenade 201.945.8998 greektavernausa.com HAVEN 2 Main St. 201.943.1900 havenedgewater.com THE ORIGINAL PANCAKE HOUSE 15 The Promenade 201.366.4065 ophedgewater.com PIER 115 115 River Rd. 201.313.2155 pier115barandgrill.com REBECCA’S 236 Old River Rd. 201.943.8808 rebeccasedgewater.com RIVER PALM TERRACE 1416 River Rd. 201.224.2013 riverpalm.com ROBERTO’S II 936 River Rd. 201.224.2524 robertosii.com SEAK 725 River Rd., #30 201.402.3400 seaknj.com

NOVEMBER 2021

11/12/21 9:50 AM

ELMWOOD PARK TAVERNA MYKONOS 238 Broadway 201.703.9200 tavernamykonos.com ROYAL WARSAW 871 River Dr. 201.794.9277 royalwarsaw.com

EMERSON PIMAAN THAI 79 Kinderkamack Rd. 201.967.0440 pimaanthai.com

ENGLEWOOD AKAI LOUNGE 11 N. Dean St. 201.541.0086 akailounge.com BAUMGART’S CAFÉ 45 E. Palisade Ave. 201.569.6267 baumgartscafe.com BENNIE’S 54 E. Palisade Ave. 201.894.5700 benniesofenglewood.com BLUE MOON CAFÉ 23 E. Palisade Ave. 201.541.0600 bluemoonmexican café.com CASSIE’S 18 S. Dean St. 201.541.6760 cassiespizzeria.com CHAT KAEW THAI CUISINE 4 E. Palisade Ave. 201.894.0343 HUMMUS ELITE 39 E. Palisade Ave. 201.569.5600 hummuselite.com LA FONDA PAISA 95 W. Palisade Ave. 201.871.3544 lafondapaisausa.com

Photos courtesy of Biggie’s, Hot Fish

LA’MEZZA 63 Nathaniel Pl. 201.569.2662 lamezzarestaurant.com LAS MARAVILLAS DE TULCINGO 84 W. Palisade Ave. 201.568.1980

ROSE’S OF ENGLEWOOD 126 Engle St. 201.541.0020 rosesplacenj.com

SAGE RESTAURANT 17-15 Broadway 201.797.0500 sagefairlawn.com

VENTANA’S 200 Park Ave. 201.583.4777 ventanasatthemodern.com

SOFIA 36 Engle St. 201.541.8530 sofiaenglewood.com

FAIRVIEW

FRANKLIN LAKES

NOCHES DE COLOMBIA 172 Broad Ave. 201.840.8428 nochesdecolombia.com

THE CHEF’S TABLE 754 Franklin Ave. 201.891.6644 tctnj.com

PATSY’S 344 Old Bergen Blvd.

201.943.0627 patsysbistro.com

SUSHI COCORO 856 Franklin Ave. 201.560.1333 sushicocoro.com

FORT LEE

GARFIELD

AQUARIUS 230-234 Main St. 201.592.8338 aquariusrestaurant nj.com

THE FIREHOUSE 42 Plauderville Ave. 973.478.2226 firehouse-restaurant.com

TANI SUSHI & ASIAN GRILL 44 E. Palisade Ave. 201.567.7888 taniofenglewood.com

ENGLEWOOD CLIFFS BROWNSTONE PANCAKE FACTORY 717 E. Palisade Ave. 201.945.4800 brownstonepancake factory.com CAFÉ ITALIANO 14 Sylvan Ave. 201.461.5041 cafeitaliano.net CLIFFS STEAKHOUSE 18 Sylvan Ave. 201.944.0233 cliffssteakhouse.com LEFKES ESTIATORIO 495 Sylvan Ave. 201.408.4444 lefkesnj.com GRISSINI 484 Sylvan Ave. 201.568.3535 grissinirestaurant.com

FAIR LAWN ANTHONY’S COAL FIRED PIZZA 2101 Promenade Blvd.

201.796.2625 acfp.com EMPRESS DINER 13-48 River Rd. 201.791.2895 empressdinernj.com KIMCHI MAMA 7-09 Fair Lawn Ave. 201.703.2905 kimchimamafairlawn.com OCEANOS OYSTER BAR & SEA GRILL 2-27 Saddle River Rd. 201.796.0546 oceanosrestaurant.com

NOCHES DE COLOMBIA 90 W. Palisade Ave. 201.567.4950 nochesdecolombia.com

RIVER PALM TERRACE 41-11 Rte. 4 W. 201.703.3500 riverpalm.com

PINTXO Y TAPAS 47 N. Dean St. 201.569.9999 englewoodtapas.com

ROSE’S PLACE 32-01 Broadway 201.475.8800 rosesplacenj.com

BAGGIOS 212 Main St. 201.585.7979 baggiospizzarestaurant. com BIG RED TOMATO 1205 Anderson Ave. 201.224.6500 brtnj.com CAP’T LOUI 210 Main St. 201.461.7080 captloui.com

GOODFELLAS 661 Midland Ave. 973.478.4000 goodfellasristorante.com

HOUSTON’S 1 Riverside Sq. 201.488.5667 houstons.com

LA CAMBUSA 517 River Dr. 973.272.8739 cambusanj.com

LIDO RESTAURANT 701 Main St. 201.487.8721 thelidorestaurant.com

LA FORTALEZA 361 Midland Ave. 973.928.4470 lafortalezamexrestaurant .com

LT BAR & GRILL 390 Hackensack Ave. 551.287.6333 ltbarandgrill.com

GLEN ROCK

MAGGIANO’S LITTLE ITALY 70 Riverside Sq. 201.221.2030 maggianos.com

CHILLERS GRILL 2191 Fletcher Ave. 201.461.0075 chillersgrill.com

GLEN ROCK INN 222 Rock Rd. 201.445.2362 glenrockinn.com

IN NAPOLI 116 Main St. 201.947.2500 inapoli.com

STONE & RAIL 175 Rock Rd. 201.345.0709 stoneandrail.com

MORTON’S THE STEAKHOUSE 1 Riverside Sq. 201.487.1303 mortons.com

KUBA RESTAURANT 2139 Hudson Ter. 201.585.1601 kubarestaurant.com

TANI SUSHI & ASIAN GRILL 206 Rock Rd. 201.612.1188 taniofglenrock.com

THE OCEANAIRE 175 Riverside Sq. 201.343.8862 theoceanaire.com

PHOBU 1645 Lemoine Ave. 201.363.8900 phobu.com PHO TODAY 2151 Lemoine Ave. 201.585.8818 POMODORO 795 Abbott Blvd.

201.224.0800 pomodoro1.com PRIME & BEYOND 501 Main St. 201.461.0033 primeandbeyond.com PUNTA CANA 2151 Lemoine Ave. 201.849.5556 puntacanarestaurante .com BERGENMAG.COM

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Hot Fish in Hackensack

HACKENSACK CASUAL HABANA CAFÉ 125 Main St. 201.880.9844 casualhabanacafe.com THE CHEESECAKE FACTORY 390 Hackensack Ave. 201.488.0330 thecheesecakefactory.com THE CROW’S NEST 309 Vincent Ave. 201.342.5445 crowsnest.com HOT FISH 450 Hackensack Ave. 201.881.0180 hotfishhackensack.com

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P.F. CHANG’S 390 Hackensack Ave. 201.646.1565 pfchangs.com THE PICCO TAVERN 160 Prospect Ave. 201.880.8750 piccotavern.com ROSA MEXICANO 60 Riverside Sq. 201.489.9100 rosamexicano.com

HARRINGTON PARK DONATELLA RISTORANTE 12 Tappan Rd. 201.767.4245 donatellasitalian. restaurant

HASBROUCK HEIGHTS BENSI 459 Rte. 17 S. 201.727.9525 bensihh.com THE HEIGHTS BAR & GRILL 163 Boulevard 201.288.9338 IVY INN 268 Terrace Ave. 201.393.7699 ivyinn.com SOFIA’S 220 Boulevard 201.462.0123 sofiasmediterranean grill.com TOM YUM KOONG 305 Boulevard 201.288.3840 tomyumkoong.net

HAWORTH ALESSANDRO’S 157 Terrace St. 201.385.8544 alessandrosnj.com ANDIAMO 23 Hardenburgh Ave. 201.384.1551 andiamorestaurant.net TERRACE STREET CAFÉ 149 Terrace St. 201.338.4720 terracestreetcafe.com

HILLSDALE THE CORNERSTONE 84 Broadway 201.666.8688 thecornerstonenj.com DELLA CUCINA 100 Park Ave. 201.722.8880 dellacucinanj.com

DECEMBER 2021

11/15/21 12:35 PM

{ ON THE TOWN }

GEN SUSHI & HIBACHI 14B Chestnut Ridge Rd. 201.930.9188 gensushimontvale.com HEARTH & TAP CO. 125 N. Kinderkamack Rd. 201.307.6300 hearthandtap.com YUKI 2 S. Kinderkamack Rd. 201.391.9877 yukimontvale.com

MOONACHIE Nonna’s in Mahwah

DOMANI 387 Washington Ave. 201.722.8881 domanirestaurants.com

FONTANA TRITONE 248 Fort Lee Rd. 201.242.9040

MATSU SUSHI & GRILL 140 Broadway 201.722.9388

THE CAKE LOUNGE 389 Liberty St. 201.336.9819 thecakelounge.com

OSSO BUCO 343 Broadway 201.664.1600 ossobucogrill.com

HO-HO-KUS ALT EATS 622 N. Maple Ave. 201.444.1300 alteatscafe.com CATCHY CAFÉ 614 N. Maple Ave. 201.445.6400 thecatchycaterer.com HO-HO-KUS INN 1 E. Franklin Tpke.

201.445.4115 hohokusinn.com HO-HO-KUS SUSHI CAFÉ 29 Sheridan Ave. 201.670.7677 hohokussushicafe.com ST. EVE’S 611 N. Maple Ave. 201.857.4717 stevesnj.com

LEONIA CAFÉ MIGNON 332 Broad Ave. 201.292.1992 DANTE’S PLACE 373 Broad Ave. 201.592.9071 dantesplace.com

LITTLE FERRY

SEGOVIA STEAKHOUSE 217 Main St. 201.814.1100 segoviasteakhouse.com

LODI

MAHWAH BON APPETIT 180 Franklin Tpke.

201.512.1144 bonappetitmahwah.com

MAHWAH BAR & GRILL 2 Island Rd. 201.529.8056 allendalebarandgrill.com NAGOYA 1007 MacArthur Blvd.

201.818.9933 nagoyacuisine.com

REBAR & KITCHEN 132 Essex St. 201.368.8181 rebarkitchen.com

NONNA’S 11 Franklin Tpke.

201.529.1151 nonnasmahwah.com

SERGIO’S MISSIONE 2 Mercer St. 973.778.4545 sergiosmissione.com

ROXANNE’S 150 Franklin Tpke.

201.529.0007 roxannes restaurant.com

ANGELO’S 263 Ridge Rd. 201.939.1922 FOSCHINI’S BRICK OVEN PIZZA 298 Ridge Rd. 201.460.7600 foschinis.com MICHAEL’S RIVERSIDE 528 Riverside Ave. 201.939.6333 michaelsriverside.com

THE SEAFOOD GOURMET 103 W. Pleasant Ave. 201.843.8558 seafood-gourmet.com

MIDLAND PARK ARTURO’S 41 Central Ave. 201.444.2466 arturos.co FIONA’S RISTORANTE 118 Godwin Ave. 201.857.5800 fionasristorante.com ROSARIO’S TRATTORIA 29 Central Ave. 201.445.3335 rosariostrattoriamenu.com

SANGRIA 1033 MacArthur Blvd.

201.962.3310 sangriamahwah.com

MONTVALE DELPINO RESTAURANT 108 Chestnut Ridge Rd. 201.391.6866 delpinorestaurant.com

STATE LINE DINER 375 Rte. 17 N. 201.529.3353 statelinediner.com

MAYWOOD ANGELO’S GREEK TAVERNA 245 Maywood Ave. 201.845.4278 angelosgreektavernanj.com BERGENMAG.COM

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MAYWOOD PANCAKE HOUSE 92 W. Pleasant Ave. 201.880.7842 maywoodpancake house.com

JUN LUNG 180 Franklin Tpke.

201.529.9898 junlungnj.com

KAYA 334 N. Main St. 973.779.1128 kayalodi.com

LYNDHURST

MAYWOOD INN’S TWIN DOOR TAVERN 122 W. Pleasant Ave. 201.843.8022 twindoortavern.com

BELLISSIMO 12 S. Kinderkamack Rd. 201.746.6669 bellissimonj.com

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BAZZARELLI 117 Moonachie Rd. 201.641.4010 bazzarellirestaurant.com BISTRO 107 107 Moonachie Rd. 201.440.3339 bistro107nj.com SEGOVIA 150 Moonachie Rd. 201.641.4266 segoviarestaurant.com

NEW MILFORD CASUAL HABANA CAFÉ 200 Main St. 201.576.0400 casualhabanacafe.com SANZARI’S NEW BRIDGE INN 105 Old New Bridge Rd. 201.692.7700 sanzaris.com TOROS 690 River Rd. 201.265.0004 torosrestaurant.com

NORTHVALE BIDDY O’MALLEY’S 191 Paris Ave. 201.564.7893 biddyomalleys.com

NORWOOD RAGAZZI 530 Livingston St. 201.660.7950 ragazzirestaurantlounge.com

OAKLAND CENZINO 589 Ramapo Valley Rd. 201.337.6693 cenzinos.com TROVATO’S DUE 4 Barbara Ln. 201.337.0813 trovatosduenj.com YUKI 350 Ramapo Valley Rd. 201.337.8889 yuki-oakland.com

OLD TAPPAN PATRIZIA’S 183 Old Tappan Rd. 201.515.2900 patrizias.com VICOLO RISTORANTE 216 Old Tappan Rd. 201.497.8777 vicoloristorante.com

PALISADES PARK SO MOON NAN JIP 238 Broad Ave. 201.944.3998 so-moon-nan-jip.com

PARAMUS BIAGIO’S RISTORANTE 299 Paramus Rd. 201.652.0201 biagios.com THE CAPITAL GRILLE 1 Garden State Plz. 201.845.7040 thecapitalgrille.com GRAND LUX CAFE 1 Garden State Plz. 201.909.0399 grandluxcafe.com KIKU 365 Rte. 17 S. 201.265.7200

THE GREEK VILLAGE 254 Livingston St. 201.750.8570 greekvillagenj.com

MANTRA 275 Rte. 4 W. 201.342.8868 mantranj.com

MADELEINE’S PETIT PARIS 416 Tappan Rd. 201.767.0063 madeleinespetit paris.com

SUBURBAN DINER 172 Rte. 17 N. 201.261.2605 suburbandiner17.com

TASTE OF SPAIN 493 Tappan Rd. 201.767.8904 tasteofspainrestaurant.com

PARK RIDGE 103 PRIME AT VALENTINO’S 103 Spring Valley Rd. 201.391.2220 103prime.com

Photos courtesy of Nonna’s, Let’s Meat Steakhouse

FIRE & OAK 100 Chestnut Ridge Rd. 201.307.1100 fireandoak.com

DECEMBER 2021

11/15/21 12:36 PM

{ ON THE TOWN } ESTY STREET 86 Spring Valley Rd. 201.307.1515 estystreet.com THE PARK STEAKHOUSE 151 Kinderkamack Rd. 201.930.1300 theparksteakhouse.com

TAWARA 53 W. Main St. 201.825.8712 VARKA ESTIATORIO 30 N. Spruce St. 201.995.9333 varkarestaurant.com

RIDGEFIELD

PEPPERCORNS 176 Colony Ave. 201.391.2818 peppercorns176.com

CAFÉ TIVOLI 533 Shaler Blvd.

201.941.5561 cafetivoli.com

RIDGE DINER 125 Kinderkamack Rd. 201.391.4242 ridgediner.com

88 RICE SHOP 88 Rte. 46 W. 201.840.8688 88riceshop.com

RAMSEY

RIDGEFIELD PARK

ANTHONY FRANCO’S 128 E. Main St. 201.236.8000 afpizza.com

MK VALENCIA 228 Main St. 201.373.0228 mkvalenciarestaurant.com

BRADY’S AT THE STATION 5-7 W. Main St. 201.327.9748 bradysatthestation.net

THAI PALACE 218 E. Main St. 201.441.9119 thaipalacenj.com

CAFÉ PANACHE 130 E. Main St. 201.934.0030 cafepanachenj.com

CAFE 37 37 S. Broad Ave. 201.857.0437 cafe-37.com

KINCHLEY’S TAVERN 586 N. Franklin Tpke.

201.934.7777 kinchleyspizza.com

CRAVINGS TAPAS BISTRO 8 Wilsey Sq. 201.857.8533 cravingstapas.com

THE SHANNON ROSE 1200 Rte. 17 201.962.7602 theshannonrose.com

DELHI ACCENT 37 Chestnut St. 201.444.4910 delhiaccentnj.com

SMYRNA 21 E. Main St. Ramsey 201.934.7990

FELINA 54 E. Ridgewood Ave. 551.276.5454 felinarestaurant.com

RIDGEWOOD

GREEN FUSION 22 Oak St. 201.670.7502 greenfusionnj.com IT’S GREEK TO ME 21 E. Ridgewood Ave. 201.612.2600 itsgreektome.com LA LANTERNA 29 W. Ridgewood Ave. 201.444.5520 lalanternaof ridgewood.com LATOUR 6 E. Ridgewood Ave. 201.445.5056 latourridgewood.com

Photos courtesy of Fire & Oak, Steel Wheel Tavern

THE SADDLE RIVER INN 2 Barnstable Ct. 201.825.4016 saddleriverinn.com

SANDUCCI’S 620 Kinderkamack Rd. 201.599.0600 sanduccis.com

AMARONE 63 Cedar Ln. 201.833.1897 amaroneristorante.net

RIVER VALE

B V TUSCANY 368 Cedar Ln. 201.287.0404 bvtuscany.com

ARMANDO’S GRILL 688 Westwood Ave. 201.722.5820 armandostuscangrill.com

LISA’S MEDITERRANEAN CUISINE 28 Oak St. 201.251.8686 lisasmediterranean cuisine.net

LET’S MEAT STEAKHOUSE 625 Rivervale Rd. 201.660.7960 letsmeatsteakhouse.com

MEDITERRANEO 23 N. Broad St. 201.447.0022 mediterraneo ridgewood.com

ROCHELLE PARK

PARK WEST TAVERN 30 Oak St. 201.445.5400 parkwesttavern.com

RUTHERFORD

NANNI 53 W. Passaic St. 201.843.1250 nanni.com

CAFÉ MATISSE 167 Park Ave. 201.935.2995 cafematisse.com

PEARL 17 S. Broad St. 201.857.5100 pearlridgewood.com

FINCH’S 801 Rutherford Ave. 201.231.3141 finchsdining.com

RAYMOND’S 101 E. Ridgewood Ave. 201.445.5125 raymondsnj.com

PAISANO’S 132 Park Ave. 201.935.5755 paisanos.com

ROOTS 17 Chestnut St. 201.444.1922 rootssteakhouse.com

THE RISOTTO HOUSE 88 Park Ave. 201.438.5344 therisottohouse.com

STEEL WHEEL TAVERN 51 N. Broad St. 201.882.1800 steelwheeltavern.com VILLAGE GREEN 36 Prospect St. 201.445.2914 villagegreenrestaurant.com WHITE MAPLE CAFÉ 47 E. Ridgewood Ave. 201.447.1953 whitemaplecafe.com

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SADDLE RIVER

MADO RESTAURANT 570 Kinderkamack Rd. 201.265.3629 madorestaurant.business. site

AMMATA THAI KITCHEN 184 Rivervale Rd. 201.664.2299 ammata.com

S. EGIDIO 17 N. Broad St. 201.389.3525 segidiopizza.com

Let’s Meat Steakhouse in River Vale

RIVER EDGE

VOLARE’S 7 Station Sq. 201.935.6606 volaresrestaurant.com

SADDLE BROOK MIDLAND BREW HOUSE 374 N. Midland Ave. 201.797.0070 midlandbrewhouse.com QUE PASTA 326 Market St. 201.712.1900 qpitalian.com THE PLANK PIZZA CO. BEER PARLOR 383 Market St. 201.843.2426

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TEANECK

ETC. STEAKHOUSE 1409 Palisade Ave. 201.357.5677 etcsteakhouse.com NOAH’S ARK 493 Cedar Ln. 201.692.1200 noahsark.net NOBO WINE & GRILL 1400 Palisade Ave. 201.837.1000 nobowineandgrill.com REGINA’S 827 Teaneck Rd. 201.862.1996 reginassteakhouse andgrill.com

TENAFLY AXIA TAVERNA 18 Piermont Rd. 201.569.5999 axiataverna.com BRASSERIE 4 Washington St. 201.266.6400 tenaflybrasserie.com PALMER’S CROSSING 145 Dean Dr. 201.567.4800 palmerscrossing restaurant.com SAYOLA 50 Prospect Ter. 201.871.2182 sayolarestaurantnj.com TPR RESTAURANT 38 W. Railroad Ave. 201.871.0444 tprrest.com

WASHINGTON TOWNSHIP BACARI GRILL 800 Ridgewood Rd. 201.358.6330 bacarigrill.com

WESTWOOD BIBI’Z 284 Center Ave. 201.722.8600 bibizlounge.com CAFFÉ ANELLO 11 Madison Ave. 201.786.8137 caffeanello.com DOWNTOWN DHABA 266 Center Ave. 201.664.0123 dhabadowntown.com THE IRON HORSE 20 Washington Ave. 201.666.9682 theironhorse.com KIMCHI SMOKE 301 Center Ave. 201.497.6333 kimchismoke.com OSTERIA CRESCENDO 36 Jefferson Ave. 201.722.1900 osteriacrescendo.com THAI WEST 22 Jefferson Ave. 201.497.6981 thaiwestrestaurant.com

WOODCLIFF LAKE SOL RESTAURANT 42 Kinderkamack Rd. 201.746.9363 solrestaurantnj.com

WOOD-RIDGE AL TORO 187 Hackensack St. 862.243.3850 al-toro-restaurant-bar. negocio.site

WYCKOFF ALDO’S 640 Wyckoff Ave. 201.891.2618 aldosofwyckoff.com

WALDWICK

BENARES 327 Franklin Ave. 201.904.2222 benaresnj.com

ANDREA’S RISTORANTE 20 E. Prospect St. 201.670.0275 andreasrestaurant nj.com

BLUE MOON CAFÉ 327 Franklin Ave. 201.891.1331 bluemoonmexicancafé.com

LIMONCELLO 32 Franklin Tpke.

201.652.5577 limoncellonj.com

TS MA CHINESE CUISINE 637 Wyckoff Ave. 201.891.8878 tsmachinesecuisine.com

NOVEMBER 2021

11/12/21 9:51 AM

{ ON THE TOWN }

Gatherings

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From celebrating the county’s best at a big bash or helping those in need during a food drive, Bergenites always show their support.

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BERGEN WINE & FOOD EXPERIENCE 2021 More than 600 guests attended BERGEN’s annual wine and food festival, held in October at the Edgewood Country Club in River Vale. The event attracted some of the area’s leading restaurants, wine and spirits professionals and other vendors, all of whom offered plenty of food, drink, demonstrations, presentations and more. 1 Bridget Guthrie, Randi Ciancio, Sara Deutsch, Allison Manna, Lucia McCahill, Maria BERGENMAG.COM

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Coglianese, Megan Jurik, Cortnie LaMere 2 Alyssa and Mike Baldino, Miguel and Cassie Beltre 3 Edgewood Country Club from above 4 Seth Kessel and his band 5 Sophia and Denise Doyle 6 Bella D’Ambrosio, BERGEN Editor in Chief Rita Guarna 7 Kirsten Barber and Cheryl Petrillo 8 Guy and Marcy Baroan 9 Guests enjoy samples of wine and other beverages 10 Christine Mayancsik and Nicole Buccola 11 Coviello Salinés and Sean James DECEMBER 2021

Chris Marksbury and Kathy King (1–11), Food Brigade USA (12), Doherty Enterprises (13), Bergen County Sheriff’s Office (14, 17), Habitat for Humanity (15), Academy of The Holy Angels (16)

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{ ON THE TOWN } 12 1

15 BERGEN COUNTY HABITAT FOR HUMANITY FOOD BRIGADE USA

Chris Marksbury and Kathy King (1–11), Food Brigade USA (12), Doherty Enterprises (13), Bergen County Sheriff’s Office (14, 17), Habitat for Humanity (15), Academy of The Holy Angels (16)

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The Food Brigade in Dumont holds weekly drive-through food distribution, handing out full meals provided by local restaurants. The organization partners with the restaurants as well as Holy Name Medical Center Foundation in Teaneck and Our Community Dinner Table in Palisades Park to hand out meals. 12 Volunteers prepare to distribute meals that were donated by Bergenfield eateries My Recipe Italian Restaurant and Lula’s Latin Cuisine as well as Cassie’s Pizzeria in Englewood

When they’re not pitching in on a job site building homes for those in need, Habit for Humanity volunteers help staff at Bergen ReStore, the nonprofit’s home improvement and furnishing store. 15 Volunteers from North Jersey Federal Credit Union

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APPLEBEE’S

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Applebee’s, with locations in Garfield, Hackensack and Paramus, recently held a fundraiser that yielded more than $67,000 for Alex’s Lemonade Stand Foundation, a charity dedicated to fighting childhood cancer.

13 Liz Scott, Scott Lake, Kevin Coughlin, John Antosiewicz

ACADEMY OF THE HOLY ANGELS This fall, students at Academy of the Holy Angels Middle School contributed more than 700 diapers and those from the high school donated nearly 2,900 sanitary wipes to the campus’ Diaper and Toiletry Drive. Donations were sent to the Office of Concern food pantry at St. Cecilia’s in Englewood. 16 Holy Angels students load diapers onto the donation truck.

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3 17 REMEMBERING OUR FALLEN

BERGEN COUNTY SHERIFF’S OFFICE

Bergen County officials and the Bergen County Division of Veterans Services joined dozens of residents during the opening of the “Remembering Our Fallen” memorial at Overpeck County Park. The memorial, which stood from Oct. 28 to Nov. 2, commemorates and honors service members who were lost to war since Sept. 11, 2001. 17 Bergen County officials at the unveiling of the “Remembering Our Fallen” memorial

Greater Alliance Federal Credit Union debuted its Hackensack location, its latest branch in Bergen County. Sheriff Anthony Cureton was on hand to welcome the employees during their recent opening. 14 Bridgette Figueroa, Ana Suarez, Anthony Cureton

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DECEMBER 2021

11/15/21 12:37 PM

“Cutting hair never really feels like a job; it’s natural to me. I spark up conversations with almost anyone who sits in my chair, and I enjoy having conversations—just as I was with my client Juan. I try to build a relationship with clients that makes them, and myself, feel like they aren’t just another number in the books.”

—Ricky Camero, owner of City Image Barbershop, Mahwah

BERGEN Magazine Volume 20, Issue 12 (ISSN# 2573-8151 and USPS 025-351) is published 12 times a year by Wainscot Media, One Maynard Dr., Park Ridge, NJ 07656. Postmaster: Send address changes to Subscription Department, Wainscot Media, One Maynard Dr., Park Ridge, NJ 07656. Periodicals postage paid at Mahwah, N.J., and additional mailing offices.

BERGENMAG.COM

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Send us your Bergen Moment! Email your photo and a short description to editor@wainscotmedia.com.

Photo courtesy of Ricky Camero, Instagram @rcthebarber_

{ A BERGEN MOMENT }

DECEMBER 2021

11/16/21 12:53 PM

Celebrate the Holidays in style

SAKS FIFTH AVENUE • HERMÈS • DOLCE & GABBANA • SAINT LAURENT MULBERRY • ALEXANDER WANG • JONATHAN ADLER • ANNE FONTAINE • AND MORE

@AMERICANDREAM 1 AMERICAN DREAM WAY EAST RUTHERFORD, NJ 07073

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11/12/21 9:25 AM 11/2/21 11:47 AM

Make 2022 a Year LNO 9 x 10.875.qxp 10/28/21 10:10 AM Page 1

Make 2022 a Year Like No Other Get Screened. Get Fit. Choose Valley.

Make 2022 the year of you.

From heart and cancer screenings, to weight management and personal fitness options, Valley has the doctors and services to help you live your healthiest life.

It all starts with a primary care doctor. An ongoing relationship with a primary care provider is the most important thing you can do for your health.

Take time to invest in yourself!

Learn more about our screening, preventive, fitness, and wellness services.

Make an appointment with a primary care doctor.

Call 1-800-VALLEY 1 or visit ValleyHealth.com/2022.

Care Like No Other

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