The Buzz Magazine - Issue 91: Holiday 2023

The Buzz Issue 91 | Holiday Edition 2023

7204 May Wagner Lane | Glen Burnie, MD 21061 | 800-492-4571 | 410-766-1150 | HMWagner.com

“CHICAGO” NEW YEARS KIT

“COLORAMA” NEW YEARS KIT

“BLACK MAGIC” NEW YEARS KIT

#554400 · 1/KIT

#554500 · 1/KIT

#555500 · 1/KIT

“CABARET” NEW YEARS KIT

“BLACK DIAMOND” NEW YEARS KIT For 50 People

“RAINBOW BLAST” NEW YEARS KIT For 50 People

For 50 People

For 50 People

#555700 · 1/KIT

For 100 People

#556100 · 1/KIT

You throw the party, we’ll deliver your celebration kits!

1

For 50 People

#556400 · 1/KIT

“HARLEQUIN” NEW YEARS KIT For 50 People

#556500 · 1/KIT

LET’S TALK

TURKEY The portfolio of healthful and wholesome NO ANTIBIOTICS EVER proteins not only differentiates eateries by elevating menu offerings, it also increases the opportunity to help drive sales.

Consumers are willing to pay 75% more for a product containing ingredients they know and trust.

SKINLESS TURKEY BREAST, 3 STAR GOLDEN BROWN #624270 · 2/10 LB AVG SKINLESS TURKEY BREAST, 5 STAR BROWN PAN ROASTED #624310 · 2/9 LB AVG

NEW! SKIN ON TURKEY BREAST, 5 STAR BROWN PAN ROASTED #624320 · 2/5 LB AVG SKINLESS TURKEY BREAST, 4 STAR GOLDEN BROWN #624350 · 2/8 LB AVG SKINLESS TURKEY BREAST, 4 STAR HONEY SMOKED #624390 · 2/8 LB AVG SKIN ON TURKEY BREAST, READY TO COOK 18% FOIL WRAP #645060 · 2/9 LB AVG SKIN ON TURKEY BREAST, READY TO COOK 18% COOK-N-BAG #645061 · 2/9 LB AVG

2

Holiday Must Haves...

Ham

A sandwich and holiday staple, hams are growing in popularity in a variety of unique, on-trend and ethnic applications.

HAM - FOODSERVICE BUFFET FLAT #623192 · 2/11 LB AVG · Smithfield Farmland HAM - BONELESS APPLEWOOD CARVE MASTER #623253 · 2/7 LB AVG · Smithfield Farmland HAM - SMOKED BONELESS FOOTBALL 10/15 2 PIECE #623255 · 2/12 LB AVG · Smithfield Farmland

Bacon

Naturally smoked and cured with our traditional recipe, this Applewood Bacon represents quality and value you can count on.

BACON - GRIDDLEMASTER LAID OUT APPLE WOOD 13/17 #640624 · 1/15 LB · Hormel

Black Angus Upper 2/3 Beef

Raised and sourced from America’s heartland. Subject to availability.

BEEF - BONELESS RIBEYE HEAVY #625292 · 5/16 LB · Copper Creek BEEF - BONELESS RIBEYE, 1 PIECE #625293 · 1/16 LB · Copper Creek BEEF - PSMO TENDERLOIN #627066 · 12/6 LB AVG · Copper Creek BEEF - PSMO TENDERLOIN, 2 PIECES #627067· 2/6 LB AVG · Copper Creek

3

Star Power Proteins Crab

A Maryland classic. Perfect for crab cakes, crab melts, crab dip, or added to your signature Maryland crab soup.

CRAB MEAT - SUPER LUMP, PASTEURIZED, FROM INDONESIA #648842 · 6/1 LB CRAB MEAT - LUMP, FROM VENEZUELA, FRESH HPP #648890 · 6/1 LB CRAB MEAT - JUMBO LUMP, FROM VENEZUELA, FRESH HPP #648891 · 6/1 LB

Shrimp

Sustainability sourced white shrimp that has a sweet, delicate flavor and tender, succulent texture.

SHRIMP - WHITE 16/20 PEELED & DEVEINED TAIL ON, PHOSPHOROUS FREE #648920 · 5/2 LB · Aqua Star COCKTAIL SAUCE #439650 · 4/1 GAL · Tulkoff

Bun

Are you using the industry’s most glossiest bun? Try a case today and see why this is our #1 bun.

SHINY GOURMET BUN #647022 · 60/4.25” · Rotella’s Italian Bakery

4

Holiday Must Haves... Sides Fries

Boost your bottom line with the most versatile side of all times.

Serve with a side of ketchup (#437721), gravy (#484721) and the crowd-pleaser cheese curd (#646763).

FRENCH FRY - CLEARCOAT STRAIGHT CUT 3/8” #646040 · 6/4.5 LB · Cavendish “TATER” TOTS - POTATO GOLDEN NUGGETS #646120 · 6/5 LB · Cavendish

Cranberry Sauce

Jellied cranberry sauce is a convenient way to get cranberry flavor in a variety of recipes. You can use cranberry jelly in punches, puddings, with turkey and more.

JELLIED CRANBERRY SAUCE #440100 · 24/14 OZ JELLIED CRANBERRY SAUCE #440150 · 6/117 OZ

Sauerkraut

A traditional German recipe that migrated to Maryland and became a holiday staple. Pairs well with apples, pork, and sausage.

SILVER FLOSS SAUERKRAUT SHREDDED #452600 · 12/27 OZ SUNSOURCE SAUERKRAUT SHREDDED #452650 · 6/#10 SERVING SUGGESTION

Stuffing

Made from fresh and seasoned bread.

TRADITIONAL SEASONED BREAD STUFFING #452600 · 12/27 OZ

CUSTOMER REBATE –

HOLIDAY STUFFING –

SAVE UP TO $550

5

CUSTOMER REBATE UP TO $550 SAVINGS

PREMIUM REAL MASHED POTATOES #451210 · 6/3.25 LB

Save up to $550 on Holiday Stuffing and Crispy Onions.

Products must be purchased between October 1 and December 31, 2023.

Made with 100% certified potatoes from Idaho.

2023

Mashed Potatoes

Enjoy that cooking-from-scratch taste!

All bases feature the main protein as the first ingredient, and are gluten free.

Save time while making quick, top quality gravies, sauces, soups and more!

BEEF

OTHER

Beef Base - “Your Classic”, No MSG #483355 · 6/1 LB

Vegetable Base - Premium #484428 · 6/1 LB

Beef Base - Flavor #483351 · 4/8 LB

Beef Base - Premium #483535 · 6/1 LB Beef Gravy Mix - Brown #484721 · 12/12 OZ

Pork Base - Premium #484336 · 6/2.5 LB

Cream Soup Base #488381 · 12/22 OZ

POULTRY

Chicken Base - Flavor #483601 · 1/30 LB | #483651 · 4/9 LB Chicken Base - “Your Classic” #483471 · 1/35 LB | #483801 · 6/2.5 LB Chicken Base #483755 · 6/1 LB Turkey Base - Premium (Right) #484425 · 6/2.5 LB

Chef’s Tip: Perfect for turkey gravy with your mashed potatoes (#451210, Page 5) and turkey breast (#624320, Page 2).

SEAFOOD

Clam Base - No MSG #484055 · 6/1 LB Crab Base - No MSG #484123 · 6/1 LB

Chef’s Tip: Perfect for Maryland crab soup, cream of crab soup, crab dips and other Maryland classics.

Lobster Base #484305 · 6/1 LB

6

ENDLESS PASTABILITIES!!!

Offering authentic pasta since 1960. All pasta is made with semolina flour & eggs.

LARGE STUFFED SHELLS 2.75 OZ #646340 ·60/2.75 OZ · Seviroli

Tender ribbed semolina pasta generously filled with a creamy blend of whole milk Ricotta and Romano cheeses. Drizzle with balsamic vinaigrette (#440647) and top with a sprig of fresh basil (#472800).

LARGE ROUND CHEESE RAVIOLI #646401 ·135/1.19 OZ · Seviroli

Each round ravioli is filled with a blend of Ricotta and Romano cheese and spices. Serve with tomato sauce (#455300), grated parmesan (#621960), and fresh basil.

7

A Mile High Peanut Butter Explosion!

PEANUT BUTTER EXPLOSION CAKE, 14 SLICES #649409 · 2/CT· David’s Cookies

A cake the dessert epicure will die for! Fudge brownie base, layered in velvety smooth peanut butter mousse, rich chocolate cake and topped with brownie chunks, a handful of peanut butter chips, and a drizzle of fudge.

A cake lover’s dreams come true!

Also Available...

Plain Cheesecake, 14 Slices #649225 · 2/68 OZ

8

PLATTER PLEASERS This holiday season, make sure your customer’s festive feast is presented in the most sophisticated way. The Fineline Settings trays are made with high quality plastics, combining durability with classic design.

Bowl - 10” Black PET Plastic #211280 · 25/80 OZ Bowl - 12” Black PET Plastic #211300 · 25/160 OZ Bowl - 16” Black PET Plastic #211320 · 25/320 OZ Flat Catering Tray - 12” Black PET Plastic #120723 · 25/12” Dome Lid - Fit 12” Tray, Clear PET Plastic #120743 · 25/12” Flat Catering Tray - 16” Black PET Plastic #120765 · 25/16” Dome Lid - Fit 16” Tray, Clear PET Plastic #120785 · 25/16” Flat Catering Tray - 18” Black PET Plastic #121325 · 25/18” Dome Lid - Fit 18” Tray, Clear PET Plastic #121345 · 25/18” Tongs - 9”, Black Plastic #381180 · 48/9” Tongs - 9” Scalloped Edge, Black Plastic #381182 · 72/9”

9

#120723 & #120743

#381182

CARRY OUT ESSENTIALS WITH Now’s your chance to try Genpak Clover containers! For all NEW PURCHASES, you’ll save $2 PER CASE on the listed items!

Promotion Dates: 11/19/2023 - 12/31/2023

GENPAK CLOVER, CLEAR

The carryout and takeout food solution. Genpak clover is stackable and leak proof, for easy transportation--and vented to keep food fresher for longer.

The clear containers keeps the product visible, adding a layer of trust.

HINGE LID CONTAINER - SANDWICH, 5.85X6.25X2.88” #126561 · 3/100 CT HINGE LID CONTAINER - LARGE, 8.25X8.32X2.88” #126566 · 2/75 CT HINGE LID CONTAINER - 3 COMPARTMENT, 8.35X8.32X2.88” #126569 · 2/75 CT HINGE LID CONTAINER - EXTRA LARGE, 9X9X3” #126575 · 2/75 CT HINGE LID CONTAINER - 3 COMPARTMENT EXTRA LARGE, 9X9X3” #126576 · 2/75 CT HINGE LID CONTAINER - LARGE, 9X6X3” #126578 · 4/75 CT

GENPAK DELI CONTAINERS

With a 360° patented seal, you can ensure that your product is safe from the threat of leaking or spilling. Made with 30% post-consumer recycled material.

HINGE LID DELI CONTAINER - 16 OZ, CLEAR #131090 · 200/16 OZ HINGE LID DELI CONTAINER - 24 OZ, CLEAR #131120 · 200/24 OZ HINGE LID DELI CONTAINER - 32 OZ, CLEAR #131130 · 200/32 OZ

10

Secure Your Holiday Carryout Packaging!

• Special perforated cut marks that break when opened.

• Adhere to paper, plastic, foil, and cardboard.

FEATURED ITEMS 1X3” LABEL #368092 · 20/250 CT 1.5X6” LABEL #368094 · 15/250 CT

FEATURED ITEMS

33X47”, 45 GALLON, BLACK SLIM 3-PLY #169750 ·1/100 CT

38X58”, 55 GALLON, BLACK LINER 3-PLY #170110 ·1/100 CT

11

Tri-lamination bags keeps the bags durable & leak proof

Antimicrobial odor control protection keeps bacteria from growing inside or outside the bag.

SHORT ON LABOR, BIG ON FLAVOR These holiday staples are menu must-haves! Applications best used for dine-in, carryout, family style, catering, and buffet-style

CHEESESTEAK SKILLET (BEEF OR CHICKEN)

Featured Products

WOW BEEF STEAK SANDWICH MEAT 6 OZ #629660 · 27/6 OZ CHICKEN STEAK SANDWICH MEAT 5 OZ #644925 · 32/5 OZ

ee r

ca s

fr

iday

e

f

Benefits: Pre-marinated to enhance flavor.

Cooks in a short amount of time.

Each slice is pre cut and separated

PEPPERONI SKEWER Featured Products HILLSHIRE PEPPERONI, SLICED 14 CT #428150 · 1/10 LB HILLSHIRE PEPPERONI, SLICED 14 CT #428152 · 2/12.5 LB

Benefits: Precooked & Precut Extremely versatile--perfect for any recipe

12

RED HOT STINGIN’ HONEY GARLIC SAUCE #452944 · 2/1 GAL

The Franks Red Hot Stingin Honey Garlic Sauce is a twist on the classic honey garlic sauce with the added kick of spicy cayenne peppers. Great for tossing chicken wings, steak, ribs or as a dip for fish fingers, nuggets, and French fries.

This honey garlic sauce is full of flavor!

CATTLEMEN’S CAROLINA TANGY GOLD BBQ SAUCE #436070 · 4/1 GAL

A sweet and tangy mustard mixed with apple cider vinegar, a smoky note, and a hint of cayenne pepper heat. Pour it over top of juicy steaks prepared to perfection, or use it to season tender chicken or pork dishes.

BAJA-STYLE CHICKEN ENCHILADA SOUP #489676 · 4/4 LB

A spicy, creamy, Mexican Inspired soup.

Ingredients • diced tomatoes • green peppers • corn • black beans • jalapeño peppers • tender chicken • red peppers

13

f

ca s

fr

iday

e

ee r

AVOCADO RANCH DRESSING #440646 · 2/1 GAL

DILL PICKLE AIOLI #449123 · 2/1 GAL

Made with a blend of creamy avocados, Southwest spices, zesty lime juice and classic ranch dressing, it provides a burst of flavor in every bite. This versatile dressing can be used to enhance the taste of seafood, tacos, sandwiches, salads and wraps.

A unique and delicious sauce that combines the tangy taste of chopped dill pickles, pickle juice and dill weed with the creamy texture of aioli. This versatile sauce will elevate your sandwiches, burgers and fries.

TARTAR SAUCE #453852 · 4/1 GAL Blending sweet relish with pieces of freshly chopped onion, cabbage, and carrot, Ken’s Tartar Sauce is a hearty and delicious refrigerated tartar sauce offering. Its mildly sweet southern style flavor comes from vinegar, spices and a creamy mayonnaise background.

14

Signature Program Signature Program Signature Program Signature Program Signature Program

• Fountain Machines Available!

For Service: John Blottenberger JohnB@HMWagner.com 410-766-1150 x 1315

•

State-of-the-Art Equipment

•

Complete line of Bag-In-Box Soda Syrups

•

Over 20 different Blender Mixes to choose from!

•

Authorized Coca~Cola Distributor

•

5 Star Quality Service Department

•

7 Days a Week Service

... d n e l B ... e c I ur ... o n g n o i s i ku n i r d e Pass l credib mixes! in n thie a o t f o a m s Cr i& r i u q i a it d u r f f o full-

Taste

... n o i s s a P e th

PASSION BAY DAIQUIRI MIX #265400 #265460 #265480 #265490 #265500 #265520 #265540 #265560

15

Banana Lynchberg Lemonade Mango Margarita Island Margarita Mudslide Orange Cream Peach

#265580 #265600 #265620 #265640 #265660 #265670 #265700 #265740

Piña Colada Blue Raspberry Red Raspberry Rum Runner Strawberry Seeded Seedless Strawberry Watermelon Cherry

Signature Program Signature Program Signature Program Signature Program Signature Program

• Fresh Roasted Coffee •

Nuova Simonelli Espresso Machines

•

Bunn-o-matic Coffee Brewers

•

Iced Tea Brewers

•

No Contracts

•

Dependable Service 7 Days a week

For Service: John Blottenberger JohnB@HMWagner.com 410-766-1150 x 1315

COFFEE ROAST METER Available in Ground or Whole Bean!

Light Roast - High Acidity, Mellow Body, Bright Flavor

100% Colombian Coffee · #494370: The worlds richest coffee. Do we need to say more?

Breakfast Blend · #494790: A blend of Central & South American coffees roasted to perfection, for breakfast or all day long.

Medium Roast - Medium Acidity, Medium Body, Sweet Flavor

Special Reserve · #494610: Full bodied for after dinner with a hint of dark roast.

City Roast · #494518: A medium-dark roast of Guatemalan, Sumatran, and Colombian beans.

Coastal Blend · #494515: This 5 Origin blend of beans from Brazil, Guatemala, New Guinea, Colombia & Sumatra will allow you to catch the “Java Wave”!

Dark Roast - Low Acidity, Heavy Body, Bold Flavor

Dark Roast · #495730: A true cafe style coffee. A bold dark roast with a hint of spice.

Don’t be afraid of the dark!

Espresso · #495070: The perfect blend of coffee with a true espresso roast to develop the crema your customers crave! (Also available in pods)

Other

Flavored: Fat free & low calories, it’s dessert in your cup.

Decaf · #494460: All the flavor with reduced caffeine.

16

Signature Program Signature Program Signature Program Signature Program Signature Program

COMMERCIAL FOODSERVICE EQUIPMENT For Equipment Manager Tim White TWhite@HMWagner.com 410-766-1150 x 1279 For Equipment Sales Eddie Kefauver EddieK@HMWagner.com 410-766-1150 x 1225

• Full service planning!

•

Full service design!

•

Installation for any size project!

•

Equipment that meets your budget and energy needs while ensuring proper operational flow.

Full Service Equipment, Every Step Of the Way...

• • • • •

17

Refrigerators, Walk-Ins and Ice Makers Bar, Beverage and SoftServe Cooking & Prep Equipment Storage & Shelving Furniture

Signature Program Signature Program Signature Program Signature Program Signature Program

TERGENT

ng ability. Its long lasting cleaning will save time and labor. This easant work environment. It is safe on all ware with no corrosion.

• Technicians to Diagnose & Repair •

One stop shop for Dish Machines & Corresponding Products

•

Dish Machines available to Purchase or Rent

•

Complete line of Commercial Cleaning Products

For Service: Rob Cochran RobC@HMWagner.com 410-766-1150 x 1405

for Kitchens & Restrooms!

ensil presoak. It removes and penetrates tough flatware soils

ainless flatware. Its excellent soil penetrating and softening duct is in use, silverware comes out clean after each single trip

Spotlight Products NEW PRODUCTS COMING SOON

ate chlorine release for rapid bacterial action. It promotes

5 GAL Jewel Rinse Free Floor Cleaner #176670 · 4/1 GAL

#518400 MFC Heavy Duty Cleaner & Degreaser #176420 · 4/1 GAL

Multi Temperature Drying Agent #518191 · 1/5 GAL

Low Temp Chlorine Sanitizer #518421 · 4/1 GAL

18

Where relationships matter

ARE YOU PARTICIPATING IN FREE CASE FRIDAY? CHECK OUT SOME OF OUR RECENT WINNERS! October 13th

October 20 th

October 27th

Hillshire Farm Sliced Pepperoni

Avocado Ranch Dressing

Hot Cooked Capocollo

#428150 • 1/10 LB • TYSON

#440646 • 2/1 GAL • KEN’S

#623360 • 2/5 LB • CITTERIO

Sorrentos of Arbutus

St. James Deli & Spirits

Fontina Grille

5401 East Drive Halethorpe, MD 21227

19343 Three Notch Road Lexington Park, MD 20653

801 Pleasant Drive Rockville, MD 20850

You could be the next free case winner! @WagnerFoodservice New featured product every week! To participate, comment on our “official post” with your business name and the name of your wonderful Wagner sales rep.

A winner is announced every Friday.

Connect With Us!

For the latest trends in Foodservice, Recipes, Upcoming Events and more...