W42ST Issue 32- Meet the Family

w42st ISSUE 32 AUGUST 2017 FREE

Meet the

FAMILY We may not be normal, But we're a WHOLE lot of FUN

They say (who are they anyway?

Sheesh! ) that you can’t choose your family. We say: “Screw that, daddy-o.”

Sure, some of us are fortunate to have awesome moms, dads, brothers, and other extended family members. Some of us are raising kids here, with all the complications and joys that involves.

And others have also created our own New York City tribe, surrounding ourselves with likeminded homies (do people still use that word any more?

I’m so out of touch), friends, neighbors, pets, room mates, and loved ones that make life richer and fuller. And that’s what we’re celebrating this month – the multifaceted, multi-colored, onesize-most-certainly-doesn’t-fitall family that makes up Hell’s Kitchen.

Ruth Walker Editor, W42ST bit.ly/hellohellskitchen

THE TEAM THAT BROUGHT YOU W42ST

PUBLISHER PHIL O’BRIEN

EDITOR RUTH WALKER

(646) 535-4407

(646) 847-9645

FOUNDING EDITOR SIMON KIRRANE

SENIOR ART EDITOR LEE CAPLE

phil@w42st.com

AMBASSADORS KRISTIN NORIEGA HERSHEY MILLER

ruth@w42st.com

lee@w42st.com

SOCIAL MEDIA EDITOR SANDRA MANGAN

sandra@w42st.com

ADVERTISING DIRECTOR RON STERN ron@w42st.com 201-774-2432

CONTRIBUTORS

JACI STEPHEN CHRISTIAN MILES TYLER MOUNT CIERA COYAN SARAH FUNK ISAAC HALPERN KIT PEPPER DALVIN BROWN

PETUR WORKMAN DESTINY TUDOR SAMINA KALLOO NACHO GUEVARA MANDY MENAKER ANISHA PATEL GREG SALVATORI

ANISHA PATEL SVETLANA BLASUCCI MICKEY PANTANO DUSTIN COHEN ASHKA SHAH SONIKA KUMAR

All rights reserved. No part of this publication may be used without written permission of the publisher ©2017. Please note: Every effort has been made to avoid errors, misspellings, and omissions in this publication. However, if you spot one please accept our sincere apologies.

CONTENTS August Edition

26 PEOPLE 6 MY HELL’S KITCHEN

Dog walker Mirjana Vicari on her extended fur family.

8 FANGIRL

Tyler Mount’s latest Broadway obsessions in his exclusive column for W42ST.

10 WHAT MAKES A FAMILY?

23 THE FAMILY YOU CHOOSE

Five ways to meet your NY tribe and make genuine connections.

48 GALLERY

Our Instagram picks of the month.

Hashtag your photographs #W42ST to get involved.

66 LAST WORD

Words of wisdom from eight-yearold drag superstar Lactatia.

We talk to a single mom, business bros, guncles, a couple of women raising a child born by sperm donor, a father and his adopted son and more ... proving there’s no such thing as a cookie cutter family.

OUT

18 TEAM T-SHIRTS!

26 THEATER INSIDER

20 FINDING MY FAMILY

29 DADDY KNOWS BEST?

When you have to organize a family reunion for people aged four to 64 ... we have the essential tips to help you stay sane.

Svetlana Blasucci’s journal about travelling back to Russia to find her birth family.

24 EVENTS

Our diary of happenings is the only guide you’ll need this month.

Tom Sturridge proves he’s a man of few words ... by giving us literally two-word answers to our in-depth questions. COME ON, TOM!.

Actors and the best pieces of advice they recieved from their fathers (and father figures).

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36

EAT

30 EAT CHEAP

Can’t break that Seamless habit and eat real food on a budget? We have the tips (and recipes) to make it happen.

35 KTCHLST

The cool fold-out zine inside is your essential key to eating, drinking, and playing in Hell’s Kitchen, with tips from real locals and a handy map.

37 STAFF SURVEY

Bea’s Karey RR Smith talks family, nightlife, and the secret to always looking smooth.

38 EASY VEGAN

How to stick to the regime and still go out to restaurants without alienating all your friends.

41 BEER

Ciera’s final column – and she spills the beans on why she’s leaving NY.

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6 54 TRAVEL

43 WINE

This month, Sarah Funk falls in love with surprising Cyprus.

What do you REALLY want to know about wine? Really ...

56 SISTERHOODS

LIVING

58

45 TAKE FOUR

Our pick of the top four apartments in Hell’s Kitchen with awesome bathrooms and space to spare.

46 FABULOUS FAMILIES Gifts and home accessories.

STYLE 50 MAMA LOVE

The Broadway power couple bringing families together in Hell’s Kitchen.

53 OUT & ABOUT

Photographs from our rooftop launch party – complete with wine, cotton candy, and killer views.

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COVER For this month’s cover, we wanted to send a cheeky postcard to our childhood, while acknowledging the diverse, colorful, sometimes crazy community we live in. This is the family we choose – Hell’s Kitchen. Now play nice, and don’t forget to put the toilet seat down.

San Francisco – the friendliest city in the US?

57 JACI STEPHEN

Jaci pays respect to the family of fur, fins, and feathers she’s loved.

60 THE GUIDE

The best of HK, from personal trainers to dog walkers, restaurants to cocktail bars, dry cleaners to show repairs. Contact phil@w42st.com to be included.

PETS 58 WAGGING TALES

Hell’s Kitchen’s most handsome pups are ready for their close-up.

Get involved by emailing waggingtales@w42st.com.

DISCLAIMER: *Offer good for first-time guests only. Intro massage or intro facial session is a 60-minute session consisting of 50 minutes of hands-on services and a total of 10 minutes for consultation and dressing, which occurs both pre and post service. Prices subject to change. Rates and services may vary by franchised location and session. Not all Massage Envy franchised locations offer facial and other services. For a specific list of services, check with specific franchised location or see MassageEnvy.com. Additional local taxes and fees may apply. Each location is independently owned and operated. ©2017 Massage Envy Franchising, LLC.

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MY HELL’S KITCHEN

This page: Mirjana with some of her canine family, including Tilly and (top right) our photographer Greg’s dog Albert.

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DIGITAL EDITION

MY HELL’S KITCHEN

Know someone cool who’d make a great subject for My Hell’s Kitchen? Put us in touch, we’ll do the rest. Email news@w42st.com

I’M WALKING here Kisses, tail wags, 15-mile days, sunsets, and pisco sours … welcome to Mirjana Vicari’s Hell’s Kitchen Photograph Greg Salvatori

So, what’s your HK story – what brought you here, and what keeps you here?

I’m a born and raised New Yorker but grew up directly on the other side of this concrete jungle island, on E46th St. I lived all over after moving out of my grandparents’ place in ’97: from E57th - 1st Ave crammed into a one-bedroom apartment with my two best girlfriends and their dog Freddie; to Jackson Heights, a gigantic one-bedroom all to myself at $900/month; to a studio in Bushwick where I would hide in the bathtub when the gunshots would go off.

In 2009 a friend called and said he was opening up a bar on 45th and 10th Ave, and would I be interested in coming on a board as a bartender. “OF F&$%ING COURSE!” was my response. We opened on April 16, 2009. In the few months to follow I would get to know the locals from the neighborhood and actually go out on a date with a longtime Hell’s Kitchen resident and regular at the bar. We fell in love and I moved into his (now our) place and recently got married.

We are extremely lucky to live in a building filled with artists, musicians, actors, authors, and playwrights. I adore going to sleep hearing my next door neighbor strumming on his guitar and waking up to my upstairs neighbor playing the piano. We are truly grateful.

BIO

Mirjana gave up a 20-year bartending career in 2014 in favor of spending her days walking her beloved Tilly, a rescue Yorkiepoo, and around 15 other neighborhood pups. tillyswalks. yolasite.com MIRJANA’S HK Tulcingo, 10th

Ave - 46th/47th St Pio Pio, 10th Ave - 43rd/44th St International Grocery, 9th Ave -

40th/41st St Hudson River Park

“I’m SO over the men on the street yelling, ‘Hey, you wanna walk me on a leash like that?’”

Lincoln Tunnel. The chaos that ensues there with the honking of horns and the blocking the box with vehicles is a daily disaster.

How did you get into dog walking?

It sort of started when I was living in WillyB/Greenpoint in 2009. I’d just adopted my angel Tilly and my neighbor and I would take turns walking each other’s pups. After about 20 years in the restaurant and bar business I was looking for something more fulfilling. One day in 2014 I woke up and said to myself, “I’m going to do this and I’m going to do it now!” I was extremely nervous about being able to make a living at it but all my fears quickly dissipated. I couldn’t be happier in life – I’ve truly found my calling.

What’s the best thing about the hood?

Its vibrancy, diversity, and history. It’s alive without being overbearing. The mix of old and new, with bars and restaurants for every palate. We are far enough west where you still feel like you can breathe.

I especially love Hudson River Park – it’s an oasis where you can zen just looking at the river.

Tell us about your dog family.

Well, of course, Tilly is my fur baby. I adopted her in 2009 from the Humane Society in Pike County. Her paperwork read Yorkiepoo and said she was rescued from a puppy mill and she was approx 1.5 years old, so we think she’ll be about 10 in August. She still has her spunk and sass and can crush 15-mile days with me no problem. Our extended pup family consists of about 15 friends ranging in all size and personality with one common trait – they exude nothing but love.

And the worst?

Being so close to Times Square and Port Authority and the godawful traffic for the

The best thing about the job?

I have a smile on my face pretty much all day long. The tail wags and kisses I

DIGITAL EDITION

receive make my heart melt. I get to spend all day with my dog and her friends – does it get any better than that?

And the worst?

The cars that REFUSE to come to a stop when it is our walk signal. They come dangerously close. Also, I’m SO over the men on the street yelling, “Hey, you wanna walk me on a leash like that?” It’s old guys – get some manners!

Where are your favorite places to eat/ drink/relax?

My go-to by far is Tulcingo, especially after a long, cold winter day. I’ll order their spicy chicken vegetable soup and it’s like heaven in a bowl. The spices clear you right up and warm your soul.

For a cocktail, we go to Pio Pio, a Peruvian restaurant known for their chicken which is OUT OF THIS WORLD, but we frequently go in for their pisco and maracuya sours, both made with egg whites so they have that fluffy, frothy bliss that adds to the experience.

International Grocers is a must for meats, cheeses, olives, spices, flour, halva, oils, and jams. It’s a neighborhood gem that has been there for many years and we want to keep it around instead of a bank, so go support local small businesses please!

Where are your favorite dog walks?

I love taking the pups along the river, as far away from the traffic as possible.

It’s so peaceful and scenic that I think it relaxes them as well.

And the place you’re happiest?

After a long day of walks, sitting on our high-top table by the window looking out on to the Hudson, watching the sunset and thanking my lucky stars I’m able to do what I love, living in the greatest city in the world. Also, adopt don’t shop please!

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PEOPLE BROADWAY ACTOR BRENDON URIE

If my favorite high school band had a baby with my favorite Broadway musical you would get Brendon Urie starring in Kinky Boots on Broadway.

Brendon’s outrageous voice, combined with Kinky Boots’ fabulous message, has me screaming in the aisles.

BROADWAY ACTRESS LAURA OSNES

Laura is one of the kindest, most beautiful people on this earth, and happens to be one of Broadway’s biggest, most talented stars. Her performance in Bandstand is out of this world, making her one of the few women I’d go straight for. Laura, if you’re reading, text me.

#FANGIRL The life and obsessions of Tyler Mount

E

very month, Broadway’s most brilliant vlogger brings you his favorite things, whether it’s his #1 tune on Spotify repeat, his latest crush, or neighborhood recommends. We’re hanging on his every word …

Laura, if you're reading ... text me

TYLER IMAGE: NACHO GUEVARA

BROADWAY SHOW 1984

The first show of the 2017-2018 season has already opened and has proven to scare the ever living life out of me. This thriller is just that – 110 minutes of non-stop, heart-palpitating terror that can’t be missed. Unless you are under 13, in which case, you aren’t allowed in the theatre.

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MUSIC OBSESSION

“UGLY HEART” - G.R.L.

If you know Tyler, you know that I’m obsessed with a good old-fashioned man-hating pop song, and 'Ugly Heart' is this month’s jam. Nothing is better than strutting down 9th Avenue knowing you are better than that stupid boy who broke your heart. Nothing.

INSTAGRAM OBSESSION @MIKEDELMORO

I love gingers, because I’m a human.

I love muscles, because I’m a human.

So it only makes sense for me to be obsessed with Mike Delmoro, because I’M A HUMAN.

YOUTUBE VIDEO DRAG QUEEN’S EPIC ROUTINE

Broadway

ACTRESS

DIGITAL EDITION

As a gay New Yorker, I have seen my fair share of epic drag routines, but this one

by Miami queen Elishaly D’witshes puts every other performance to shame.

Gymnastics, an impromptu visit to a

PEOPLE nearby tour bus, and a cooter slam from the second-story of a moving vehicle always scores a 10/10 in my book. bit.ly/cooterslam

Broadway ACTOR

Brendan's voice + Kinky Boots' message = Broadway gold

TELEVISION SHOW ANY ARCTIC NATURE DOCUMENTARY

I’ll admit it. I’m getting old.

You know how I know this? Every single night before I go to sleep I no longer crave alcohol or MTV. This queen has got to get his hands on a nature documentary worse than Steven Tyler needs coke.

MUST-HAVE BEAUTY/ WARDROBE OBSESSION TIFFANY’S PALOMA PICASSO KNOT BRACELET

Despite what you may think, I don’t do all my shopping at Tiffany’s. But when I do, I eat breakfast outside just like Audrey then go inside to purchase this incredible piece of jewelry. You should get one too and act like we are BFFs and bought them together.

LOCAL BAR

“This queen has got to get his hands on a nature documentary worse than Steven Tyler needs coke.”

LILLIE'S

I love a good cocktail and I love a good themed bar – which is exactly why Lily’s hits the spot. Right in the theater district, moments away from your favorite show, you can sit back, relax, and pretend you are Queen Victoria over Victorian-themed cocktails.

LOCAL RESTAURANT B SIDE PIZZA

I’m gluten-free, so I wouldn’t know per se.

But I am told from the girl who sits across from me at work this is

the best pizza in all of Manhattan. And I have to trust her because I don’t have any other friends, right?

#THROWBACKTHURSDAY THE OPRAH WINFREY SHOW

If Oprah started a religion, I would blindly follow.

From the age of 0, I watched her show every single day at 4pm in smalltown Texas and, consequently, she basically raised me. Me being incredibly handsome, fabulous, and perfect all makes sense now.

Above: Brendan Urie in Kinky Boots has me screaming in the aisles.

Hottie of the month

HOTTIE OF THE MONTH @SCOTTBIX Scott is super cute, super kind, and not to mention 50% of the Broadway power-couple that is Scott Bixby and Andrew Keenan-Bolger. Their Instagrams alone make me want to send in an application to be their sister-wife.

OBSESSION GRAB BAG SHEEP MEADOW, CENTRAL PARK

Nothing is better than soaking up the sun and staring at hot tan men playing frisbee.

Nothing I tell you! And all of this can be accomplished, for free, at Sheep Meadow in Central Park – see you there.

ABOUT TYLER Broadway fangirl turned YouTube Star, Tyler Mount, is the creator of the wildly popular web

series “Playbill’s The Tyler Mount Vlog”. Seen by over two million people in 168 countries, former guests include Gloria Estefan, Jerry Mitchell, Anthony Rapp, Todrick Hall, Perez Hilton, Laura Osnes, Andrew Keenan-Bolger, and many more of Broadway’s biggest stars. New episodes every Monday & Thursday at noon- Playbill.com/Tyler | @TylerGMount

DIGITAL EDITION

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FAMILIES

MEET THE

FAMILY

Hell’s Kitchen is made up of a diverse range of family units – some we’re born with, some we choose for ourselves, and others that are forced upon us. But what do we all think of each other?

S

even-year-old triplets Henry, Oliver, and Alexander Hickman live in Hell’s Kitchen with their mom Laura and dad Kevin.

Laura

All three boys have very distinctive personalities.

Henry is the most independent and reserved. Alex is the most sincere and emotional. Oliver is most outgoing and likes to be silly. But they share similar characteristics too, like loving to learn new things and reading non-fiction books.

We used to dress them in different colors to tell them apart.

Henry was blue, Oliver was orange, and Alexander was green. Now they look different to us, so there’s never been a need to have a trick to telling them apart (except after a haircut).

They haven’t figured out how to team up against us yet.

They’re actually pretty good kids.

The naughtiest things end up being the funniest. Oliver was misbehaving at school and came home with a note, but before we could talk to him about it he said: “Great news! I’m going to be good tomorrow so don’t look at my paper today.”

PHOTOGRAPH: PHIL O’BRIEN

But they can still drive us nuts.

Even seven years in, bedtime still drives us crazy. Getting three kids to sleep is hard work. Also, trying to get out the door is like herding cats made of Jell-O.

Payback = love x 3!

The best part about being parents to

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“The coolest thing Daddy has done is marry Mommy.” triplets is that, although it is a lot of work, you get three times the payback when you walk in the door after a day at work and there are three people happy to see you. We also always have a huge cheering squad and triple the hugs and kisses.

Sure, raising kids in NYC can be a challenge.

The cost of camps and programs and space can be a big challenge for any parent of one or three. For our outgoing kids, trying to explain that not everyone in the elevator wants to talk about where they are going at 8am on a Monday can be awkward. And that three avenue-toavenue trek to the subway with tired seven-year-olds is extra difficult.

… and rewarding.

Watching the boys discover something new or experience something for the first time makes it all worthwhile. Being exposed to all of the different cultures and food and traditions in New York City is something you can only experience here.

If we could teach them just one thing …

I think we would just want to instill in them the knowledge that, above all else, they should be good people and care about others. We tell them they have a unique responsibility as triplets to be good citizens and do the right thing for everyone

DIGITAL EDITION

Above: Their parents used to dress Henry, Oliver, and Alexander in different colors to tell them apart.

regardless of who they love, what they look like, and how they get around.

The triplets

What do you love most about your mom and dad?

Henry: They let me go to special places like the Natural History Museum. He makes my heart happy everyday. She makes me very happy when she gives me goodnight kisses.

Alexander: They are very, very kind and they like to do what I like to do too.

Oliver: I love that mommy is silly. I love that daddy helps me and plays catch with me.

What do they do that embarrasses you?

Henry: When they kiss each other.

Alexander: When they make me go to girl stores.

Oliver: When mommy and daddy make us go shopping for grown-up stuff

What’s the coolest thing they’ve ever done?

Henry: Went to the Natural History

FAMILIES “I love that our son is surrounded by all that’s weird and cool in our hood.”

The most important thing we’ve learned from each other …

Jan: We are best friends. Despite the 30year age difference, we’ve traveled together, developed plays and theater projects, and supported each other’s dreams and losses.

We’ve created a bond of trust. I was totally dedicated to theater in my early years.

I never felt I had a stable environment or relationship to have a child. Now I’m realizing in my ultra-later age bracket, life is in the doing, not the outcome.

Lori: Energy. Good energy. The importance Museum with me to see the dinosaurs.

Alexander: The coolest thing mommy has done is ride the Cyclone. The coolest thing Daddy has done is marry Mommy.

Oliver: The coolest thing Mommy has done is run a marathon. The coolest thing Daddy has done is go to a Mets World Series game.

Below: Beckham in the pool with Jan and Lori.

How can you tell when they’re really mad with you?

Henry: Mommy makes a mean face and Daddy says: “Come on guys.”

Alexander: Mommy tells me I am in trouble. Daddy says: “Come on guys.”

Oliver: They say: “OLIVER!!!!!” (pointing their finger and stomping their foot).

What’s the best bit about living in Hell’s Kitchen?

Henry: We live near Times Square and live on the same street as Grand Central.

It’s fun to play at the water places and see the boats.

Alexander: You can see the Empire State Building. And all of the pizza places.

Oliver: We get to go to the movies just down the street. Riding the M12 and M42.

DIGITAL EDITION

of connecting and getting to know people, curiosity – always learning more about the world and the people in it. Having a good time, all the time.

Our funniest memory …

Jan: Funny and horrifying: Beckham falls off couches and beds. We’ve banged him into tree branches and I have “almost” dropped him several times.

Lori: We have funny moments with Beckham every day. Trial and error. I remember the moment at the hospital, after they checked the car seat with him in it and said: “Good luck.” I was like: “Wait, whaaaaaaaaa? I can’t believe they are just going to let us leave with this kid. Don’t they know we have no clue what we are doing?”

We drive each other crazy sometimes.

Jan: We argue about what we’re going to eat. Because neither of us cooks and/or buys many groceries, there’s always the question of the next meal… where will we find it, and will Lori and/or Beckham eat it.

Lori: The food situation is what drives us both nuts. Jan is also very right when she’s wrong. Pretty much any question you ask her, she has an answer – even though sometimes she just guesses.

Raising a child in HK is amazing.

Jan: The great thing about living 40 years on one block is that you know a lot of people either by face or name. Combine that with spending that amount of time in the theater industry, you know even more. I’ve watched so many children grow up in the neighborhood. I’m always caught off guard when I see a young man or woman on the elevator and catch a glimpse of their faces. I watched them as babies. Also, Manhattan Plaza has a great swimming pool. I love the water, music, and reading. This neighborhood has all that and three blocks away is the pier with fountains, a dog park, trees, the Intrepid, and planes flying down the Hudson.

Lori: I love Hell’s Kitchen. I love the people, restaurants, parks and, of course, the pool at MPHC. And I’ve always believed the west side keeps it real. It’s a melting pot – a great one. And I love that our son is surrounded by all that’s weird and cool and beautiful in our hood.

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WORDS: CELINE HAVARD

I

t takes a village to raise a child, it is said, and in baby Beckham’s case he’s got a whole theater clan on his team.

His birth mother is actress Lori Gardner.

His bonus mom is Jan Buttram, former artistic director of Abingdon Theatre Company, and playwright. Although the biological father was found at a sperm bank, Beckham has a slew of male role models including Sam Bellinger, Michael Deep, Taylor Brooks, and Kim T Sharpe, who are an everyday part of this unconventional family.

FAMILIES “Whenever I need some new music to listen to, I just spy on his Spotify playlists.”

E

nrico and Johnny Livanos’ grandfather came to the US from Greece in 1957 and started working as a dishwasher. The family now has five restaurants and the brothers, aged 25 and 27, are responsible for the newest, Ousia. They live and work in HK.

Enrico

Regrets? I have this one …

When we were really young, I made fun of Johnny for having a semi unibrow. Us Greeks have hair, what can we do?

But there are perks to being his brother.

He’s the trailblazer in many senses, and paves the way for me and my younger siblings. Also, his taste in music is impeccable. Whenever I need some new music to listen to, I just spy on his Spotify playlists. And he’s great at making cocktails. He’s also really good putting himself in new and uncomfortable situations. But he’s really, really bad at ping pong and most sports. Hand-eye coordination is not his strong suit.

PHOTOGRPAH: NACHO GUEVARA WORDS: DALVIN BROWN

If he was cooking dinner, I’d get him to put this on the menu ...

“He’s really, really bad at ping pong and most sports. Handeye coordination is not his strong suit.” grew up. The entire trip was filled with everything we love: amazing food, family, Greek culture, fishing, beaches … you name it. It had such an impact on me that to this day when I have an opportunity to travel, Molyvos is always a top choice.

Johnny

He’s that combination of embarrassing and badass.

Recently for his birthday he prepared a crab bake at our home. For the three weeks leading up to it, every day he would talk about the menu and what he was doing and how much andouille sausage he needed to order, and all the oysters they were going to shuck, and how many pounds of live crabs they were going to go through. Unfortunately, I wasn’t able to attend, but I’m still craving that meal.

One time when we were in college, he had a broken collar bone and his arm was in a sling. We went to a punk rock concert and things were a little bit crazy in standing room. He decided to try and get into VIP. He told the security guard that his uncle Anthony, the imaginary owner of the concert venue, was meeting him soon in VIP. He was so convincing, the guard let us all in without batting an eye. I felt so embarrassed that we got away with it, but it was also extremely badass.

We’ll always have the good times.

And there are other perks.

My favorite childhood memory has to be our first family trip to our ancestral home in Greece. We went to the island of Lesvos, to the village of Molyvos and the home where my grandfather, John Livanos,

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The best part about having him as my brother is that we both have the exact same sense of humor. He can make me pee myself laughing. We have a super level of laughing – mine involves a mix

DIGITAL EDITION

Above: Load up those forks, boys!

of crying and screaming with a touch of hyperventilation. When I get him to reach his super laugh, it triggers an asthma attack.

But he has this annoying habit …

Something that pisses me off is when I share food with my brother. We both have this problem – I guess you can call it a fear, where we are legit scared that we won’t get enough food. So we’ll take these monstrous bites where we fit as much as the fork can possibly hold and shove it in our mouths while simultaneously getting the fork ready for the next bite. This happens a lot, especially when we have something delicious in front of us.

Ah, but the memories …

One of my favorite childhood memories involves this weird ritual we had where we would watch one of the original Speed Racer cartoons on VHS. We’d fast forward all the way to the bonus music video hidden in the end of the tape. It was the Speed Racer theme song remixed to a 90s techno beat with really cheesy 90s hip-hop dancers doing back flips and stuff. We would blast the volume and just run around like crazy, doing this fight dance thing, jumping from the couch to the coffee table and wrestle and dance and run. It was amazing.

His theme song would be …

‘One Love’ by Bob Marley, because he’s one of the most thoughtful and loving people I know.

FAMILIES “Do you know there’s, like, eight naked people across the street?

In different windows?

Having sex?”

V

icky Kuperman is a comedian, dog lover, bad surfer, and proud member of the resistance. Since the age of five she has been best friends with Isabella Patrick, an interior designer with two kids, a husband, and a cat.

Both are Soviet-born refugees and coauthors of the book How To Spy On Your Neighbor (Your Survival Guide for the United States of Russia).

“Our parents emigrated in the early 1980s,” says Isabella. “I’m a Moscow Jew, Vicky’s a Ukrainian Jew, and we’ve been writing together and being very funny together our whole lives.

“On January 21, I decided at the 11th hour to go to the DC women’s march, inspired by one of the women in my building who is disabled so couldn’t go.

She was like, ‘Go! March for me!

“I was up at 3 in the morning, eating red caviar for breakfast, black coffee, black bread, and I snapped a photo and said, ‘This is what a Russian eats for breakfast. Get on board, everyone.’

“Then I called Vicky and said, ‘Let’s teach people how to be a Russian, because this is happening.’”

“I had the exact same idea,” says Vicky. “Literally within a week we were sitting together and writing our first draft. Within two weeks of that we got an agent. And the book was published on May 9, which is Russian Victory Day.” The lessons include items on Russian gossip (“the original alternative facts”), Russian proverbs (“a frown is just a smile, pointed towards Hell”), and paranoia (“the fiber of a Russian person’s being”).

“There’s a bit of paranoia in a lot of Russian immigrants because of what they grew up under,” says Isabella.

“Especially Russian Jews. You’re trained

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Above: Isabella and Vicky back in the day.

to see conspiracy in everything. There’s always an ulterior motive, even if people are being nice to you.” Hence the spying on your neighbors (the family that is forced upon you).

“Nosiness is not just in humans,” says Vicky, “it’s in animals too. It’s like a survival skill.”

“Living in an apartment with children, I have constant contact with my neighbors,” says Isabella. “And I do actually spy on people. My husband and I used to know our neighbor’s entire life because she was a very loud talker and we had a vent in the bathroom. I heard her break up with her boyfriend, then talk to her friends about him. I’d be saying to my husband, ‘Oh my God! What’s she doing with this schmuck?’

Then I’d see her in the hallway and be like: “Heeeeeeey …. how’s it going?’”

“I hear people through the vent a lot,” says Vicky. “The vent is a great way to spy on people in Manhattan. There’s a lot of conversations going on there. One

DIGITAL EDITION

time I was making eggs and my husband said, ‘What’s going on? and I was like, ‘Oh, I’m making scrambled eggs and Sally says she needs her father to finally step it up and give her what she needs after 49 years of her life …”

“I have a lot of lovers’ quarrels outside of my window now because there’s a bench there,” adds Isabella. “People want to sit there and solve their problems.”

Vicky can go one better: “My balcony faces a hotel in Hell’s Kitchen and people come over and say, ‘Do you know there’s, like, eight naked people across the street?

In different windows? Having sex?’ I’m like, ‘Oh yeah, all the time.’”

How To Spy On Your Neighbor is on sale at Domus, W44th St - 9th/10th Ave

FAMILIES “I had never felt so loved, especially as our relationship was still very new.”

“His eyes lit up – he’d never seen snow.”

A

lan Boss is CEO and founder of Annex Markets, which operates Hell’s Kitchen Flea Market. Julien, his adopted son, is the manager.

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What is it about them that makes you most proud?

nterior designer Rob Panos is honorary “pop” to Ashleigh Murray, who plays Josie McCoy on The CW series Riverdale. He stepped into the role when Ashleigh was 18.

Alan: He’s a bright young man; a very amiable, sincere, hardworking, honest kid.

Julien: He just keeps going. He never gives up.

Rob

Ashleigh has a biological father and no one can replace that.

But being Ashleigh’s pop is very special to me in so many ways. It means that when she’s down, I lift her up. When she needs to talk, I listen. It means that, regardless of her choices, I give her unconditional love.

She’s so focused.

Since college, she’s remained focused on her goals in life. Regardless of her being busy or traveling or working all the time, we always pick up where we left off.

I couldn’t be more proud of her.

The most important thing they’ve taught me...

So loving, genuine, and kind, always wanting the best for people. He would give the shirt off his back if it meant you weren’t cold anymore.

His anxiety drives me nuts.

He gives so much. He’ll go above and beyond for anyone and the sucky thing is there are so many users in this world who thrive off people like my pop.

She has this ability to remain humble. And she always looks at the positive side of a situation.

He has such a big heart.

She makes me laugh.

When I knew he was special …

She’s hilarious, and great a doing kid-like voices. She has this one called Mr Pickle.

It gets me every time. Honestly, all we ever do is laugh when we’re together.

We have matching tattoos.

It’s the Mayan symbol for 11:11. It’s special because that time is seen by us often, in many forms. It’s the sign of angels and means one is in touch with their intuitive side.

And if I could teach her one thing …

It would be how to give her heart to people slowly. She gives her all to everyone and I’m always concerned they may have ill intentions. She loves life and is very kind to everyone.

Ashleigh

I love how honest and loving Rob is.

He’s so much like my mother in that way.

When he lets you in, he means it – you matter. It’s a big, big deal.

It was the summer of 2010. NY was hot and insufferable. I was living in South Slope, and working as a temptelemarketer so you can imagine how broke I was. My room was the size of a kitchenette with a ceiling fan and one window. We didn’t have central air and I couldn’t afford an AC. It wasn’t long after that I ended up in the hospital for sleep deprivation and severe dehydration. I think the hospital contacted my mom who called Rob. He not only met me at the hospital, but took me to PC Richards on 14th, bought me a brand new air conditioner, paid for a cab back into Brooklyn, and set up the unit. I had never felt so loved, especially at a time when I was STRUGGLING and our relationship was still very new. It’s been like that ever since. We don’t ever, ever get to chose our family, but in the off chance we do, the right family ends up choosing us.

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Alan: He makes me want to do the right thing for him – he makes me want to set an example.

Julien: Everything. Responsibility and accountability and self-motivation.

My best memory ...

Alan: When he was adopted at three years, four months, he didn’t speak a word of English. He came on Valentine’s Day of 1991 and we were in upstate New York. It began to snow and his eyes lit up because he’d never seen snow and every time I tried to tell him it was “snow” he would say “snoke.”

Julien: When he went to sit down on what he thought was a perfectly good chair, but when he sat on it, it just crumbled in slow motion (he was fine, but it was hilarious).

Best part of the job …

Alan: Seeing the fine, mature person he’s becoming and knowing I was a big part of helping form the adult he’s become.

Julien: Being able to call him Dad.

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FAMILIES

J

ennifer is a single mom to two great kids, aged 14 and 10.

Jennifer

My hope as they grow up ...

Recently they came up with a hysterical idea for a YouTube video that they wrote a script for. I love when they make each other laugh and work on projects together.

The kids

They make each other laugh.

The coolest thing about them is …

Their confidence and understanding of who they are. They also write beautifully.

C’s short stories and D’s poetry amaze me.

But sometimes they drive me mad!

C can be the most stubborn kid on the planet and she loves to argue. I admire her spirit, but it sometimes drives me crazy. D can be introverted and a homebody which is the opposite of me. Also … homework.

“I admire her spirit, but it sometimes drives me crazy.”

They’ve taught me …

To be confident in who I am and not try to conform to other people’s expectations.

A game we play.

We’ve created a family tradition of doing Chopped challenges. I give them each a

That they stay proud of who they are, keep their sense of humor, and find a path that keeps them happy, healthy and satisfied.

She’s kind of cool.

C: She is always sweet and very “relatable.”

D: She is really funny. We have the same dry sense of humor.

But not always …

C: Sometimes she gets too emotional ...

D: And comes into rooms unannounced!

She’s taught us …

C: To always be kind to people.

D: Always hang your towels up after the shower and put clothes in the hamper.

Also, treat others the way you would want to be treated.

Our favorite memory.

C: Snuggling with her all of the time.

D: Watching silly videos together at night and laughing until we cry.

We’d like kids of our own …

Meet the Guncles

But I feel we’re getting close to the age where we might have aged ourselves out of that. We don’t want to raise kids in the city – that’s a really, really big challenge.

D

anny Wiseman and his husband Jeff Barrera are guncles (honorary gay uncles – keep up!) to more than 25 children ranging in age from six months to around 21. They launched I Heart My Guncles three years ago, making T-shirts and gifts for the nieces and nephews of gay aunties and uncles (iheartmyguncles.com).

Being a guncle is such a special responsibility.

I think it’s important for kids to have someone who has an adult point of view but who’s not a parent, someone they can trust and confide in.

What can I say?

My husband Jeff and I have a lot of very fertile friends. At one point, we had nine babies due in six months. So we were looking for something that was specifically from us and there’s not really anything out there. We made about 25 “I Heart My Guncles” T-shirts the first time – they were just gifts for our own use. But our friends all said: “Oh my God, these are so cute you should make a business out of this.”

budget and they can use items from the kitchen to cook me dinner. We laugh and try new foods and have a great time.

The biggest thing Jeff and I try to teach the kids …

We thought we’d invented the word …

We’ve always been “the guncles” to all our friends’ kids. Then we heard it on Modern Families. However, we think we can claim ownership of “gaunties.”

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Above: Jeff, Danny, and just some of the kids they’re guncles to.

is a sense of empowerment; to trust themselves and know they’re always good enough.

They’re teaching us stuff too …

It’s amazing. I feel like they’re a constant reminder to always try. They’re always willing to try something, no matter what.

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PEOPLE

How to nail a

FAMILY REUNION

Anisha Patel has the pro tips to ensure you live to tell the tale

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rowing up with African-born, Indian parents in rural West Virginia meant the closest I got to a family reunion was watching it happen on TV. As such, my views on them were limited to imagining middle-aged aunts schlepping cold macaroni salad in casserole dishes to picnics while tons of cousins who happened to be 1) the same age, 2) considerably cooler than I was, and 3) amazingly close friends who ran around in matching T-shirts, playing field day games and stopping only to quench their thirst with plastic squeeze-bottle KoolAid. What. A. Dream.

Since these incredibly high standards have long-served as the be-all and end-all of what a family reunion should be in my mind, I am delighted to report that I recently successfully planned a real deal, week-long, inaugural reunion for my family at the beach – and emerged unscathed, despite the odds.

There’s no question that the band of (super artistic, strong-willed, easily distracted, type-A, intensely foodfocused, randomly hot-tempered, and fun-loving) hippies that make up my family are unique – which I felt acutely during the planning leading up to our vacation. What activities work for people aged four to 64?

How do you meal plan for meateaters, pescatarians, and the random

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boyfriend who’s vegetarian but doesn’t like vegetables? What happens if it rains – for an hour, a day, the whole week? Would the kids survive ... and we survive with the kids? Will the super cool cousin or extremely reserved aunt be too cool or too reserved to partake

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Above: Team T-shirts, y-all!

in the talent show? What’s the status on the aunt and uncle from upstate – are they confirmed to attend?

How many T-shirts do I order? While it was certainly stressful, I made it through thanks to one magical pro-tip, contained at the top of the next page:

PEOPLE

Treat every day like it’s summer camp!

While this may not-so-secretly be my go-to advice for general living, as a seasoned summer camp counselor, I can attest that successful family reunions are powered by the same core components: participation, organization, teamwork, and fun. You need this week to run like a well-oiled machine, complete with good sportsmanship, clear assignments, a plan for activities, and the freedom to do whatever makes everyone happy.

“Let’s not completely alienate anyone who isn’t interested in the group ‘Hey Jude’ karaoke singalong, no matter how lame you might think they are.”

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Participation: play to your strengths

And by strengths, I certainly mean yours, but importantly, also those of your family members. Making sure that everyone has a task to manage that complements what they are good at is an excellent way to acknowledge their talents, make the reunion inclusive, and set the tone for what’s expected during the week regarding participation.

Is someone exceptional at cooking?

Congratulations, you’ve found your group meal planner. Having trouble figuring out the math? Outsource that to the savvy and trustworthy accountant to manage the house tab. Looking for a task for the person who needs directing? That’s where pre-arranged responsibilities come in – like fielding requests for the week’s Spotify soundtrack.

find the right mix of activities that require the full group and some more low-key things that make passive and casual participation possible. (Let’s not completely alienate anyone who isn’t interested in the group ‘Hey Jude’ karaoke singalong, no matter how lame you might think they are.)

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Organization: establish a command center

This is all about logistics. With so many moving pieces, you need one or two central folks who have access to everyone’s contact details, travel plans, and itineraries; can coordinate with family members on who needs to bring what; and just generally know what’s going on. A central command can also help manage supply runs throughout the week, set the schedule for laundry, mealtime clean-up, and showers, and can serve as the default go-to person for questions.

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Teamwork: group activities are your friend

I am a firm believer that teamwork really does make the dream work. On our last reunion, we had an all-star activity lineup complete with everything from beach Olympics to a talent-show to a game night to a family barbeque to group craft sessions to movie screenings to (my personal favorite) the family sandcastle building competition. The key is to

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Above: The notto-be-missed, super-competitive sandcastle comp.

Fun: remember, everyone is on holiday

At the end of the day, the most important component for success is to make sure everyone has fun – and the easiest way to do that is to go with the flow and treat it like vacation. Let everyone be their own ship captain for the week on as many things as possible. Involve them in planning where it makes sense, let people set their own schedules outside of the few big group activities, and remember not to sweat the small stuff. (I’d also recommend making sure there is wine on hand.)

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And no matter what anyone says, you need a group T-shirt

How else will you end up with Instagramworthy moments like thIS? 19

PEOPLE

A place I never called

HOME

Svetlana Blasucci always knew she was adopted as a child from an orphanage in Russia. It was only a matter of time before her questions took her on a journey back there, in search of the family she’d left behind

I

was born in Smolensk, Russia, and spent the first three years of my life in an orphanage. An American family finally adopted me, but I still asked myself the same questions: Where is my mother? Who are my siblings? Did my mother die when I was born? Do my siblings and father even know I exist?

Why has no one tried to find me?

I’ve always felt like something was missing.

So, in December 2014, I travelled to Russia for a month with my parents, with the aim of finding my family and answering some of those questions. As I traveled, I also kept a journal. These are brief entries recalling meeting my family for the first time.

Day 1: MEETING

ALEXANDER

The overnight train from St Petersburg to Smolensk was not as romantic as it looked online, so I’ll skip the details.

I arrived in Smolensk around 1pm on Saturday and we were

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Above: Family members on Svetlana’s cousin’s side of the family.

Left: Her father ... or is it his identical twin brother?

met by Alexis, our driver, and Helena, our interpreter. After a quick change at the hotel, we went off to Novo-Nikolai to meet Alexander, my brother. Two hours later, we were nearby, but this small village doesn’t have clearly laid out streets that one’s GPS can target that easily. So Alexander met us at the bus stop close to his house.

PEOPLE There are bus stops all along the highways and in towns as that’s how most people seem to get around, at least in this area of Russia.

When our car pulled up, we saw Alexander in the dark. There wasn’t any kind of warm greeting or embrace.

Helena introduced herself and the rest of us as he pointed towards his house, which was half of a single floor building.

We stomped through the snow to what simply can be described as a hovel of a home. There was an entry room with a kitchen to the right, a living room straight ahead, and a bedroom, which we never saw, beyond the kitchen. An open brick wood burning stove in the kitchen kept the place warm and could be used for cooking. Layers of dust and rust were prevalent. There appeared to be no plumbing or running water of any kind in the entire house.

Helena asked to use the bathroom and was not able to.

We sat down on some beat-up sofas and spoke in the living room where a TV was on the whole time. It sat between two

“When I asked Nikolai what my father, Yuri, was like, he used one word: gentle. He started drinking heavily when he lost his job.” built-in storage cupboards, the one on the right listing terribly towards the exterior wall of the house. Also noted was a large calendar from 2010 with a picture of cats.

Alexander has a cat that he seems very attached to.

I asked a lot of questions through our interpreter and he quickly answered.

It was not strained or awkward. As a connection began to form (or reform?), we learned that I’d never lived in this house but in another one in the village with the rest of the family.

We asked about Galina, our older sister, but Alexander had nothing to offer. He did bring out a photo album of pictures she had left behind the last time she was at the house. We had to head back to Smolensk and thankfully he agreed to take a bus to join us the next day in Vyazma, where we were having lunch with the rest of the family. I needed more time with my brother. We hugged as we parted.

Day 2: MEETING MY

EXTENDED BIRTH FAMILY

We met the rest of the family at a restaurant in Vyazma. That would be Uncle Nikolai, my birth father Yuri’s youngest brother and only remaining sibling; cousin Larisa, daughter of Yuri’s oldest sister Valentina, and second cousin Tatiana, Larisa’s 23-year-old daughter.

Vyazma is about an hour from where each of the family members live and two hours from Smolensk, where we were coming from. This was the only restaurant in town Helena was able to find a reservation at. There are continuous New Year’s parties at restaurants before January 1 and large banquet tables were set up around us for later events.

There was also some kind of a superhero party going on in a closed off room as Spiderman and Batman kept walking by.

The three family members, and then Alexander (whom they called Sasha) when he arrived a bit later from the bus, sat across from the three of us and Helena. A flurry of questions flew back and forth. Helena hardly got to eat her lunch. Nikolai works in a hospital – but

DIGITAL EDITION

Above left: Svetlana with her brother Alexander.

Above right: Her cousin Larisa’s family, including Valentina, Svetlana’s father’s oldest sister.

we’re not sure what he does. Larisa lives on a farm – she may work outside.

Tatiana is a teacher – kindergarten we think. We didn’t get complete answers to all our questions.

What did we learn that was new? When I asked Nikolai what my father, Yuri, was like, he used one word: gentle. He started drinking heavily when he lost his job on a farm, and had been in no position to take care of the three children when his wife left after my birth. When we showed the picture we had of Yuri, Nikolai said it wasn’t Yuri at all, but his identical twin brother. They often used photos of each other when they didn’t feel like spending money to get a new picture taken. There was a little chuckle about that.

Larisa talked a little about my birth mother Valentina. She apparently left after having each of her three children with Yuri, and I wondered if she’d suffered from postpartum depression.

They wanted to know if I had a boyfriend and when was I getting married? When I answered not until age 30, after I’ve started my career, they laughed. Young women in Russia are usually married by age 23.

The family also asked about where we lived. I tried to describe our house, and when they asked how many bedrooms and I said five, they were impressed. We showed photographs of the house before and after Sandy, and of the skyline view of NYC from our coop.

There was a lot of emotion and tears on both sides. I sensed they all felt bad about how the family had turned out, and how I’d had to be sent to a children’s home.

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SPONSORED BY

XXXXXXX

FIVE GUYS FROM CHAPPY AND THEIR TOP HK DATE DESTINATIONS

T

he dilemma: you've just met someone on a dating app, have sent a few texts, and you're not sure what he's really looking for OR how serious to take it.

But, you've both decided to meet.

How are you supposed to pick the perfect date spot? Do you go casual? Is he fancy? Instead of a

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meal, do you really just want to meet him for a quick drink to see if you hit it off? We asked five guys from Chappy, the new gay dating app, to tell us their ideal date spots around Hell's Kitchen.

Everything about Chappy feels more real. Chappy launched this spring with a mission to give gay men more choice and control in the online dating space.

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Whether you’re looking for something serious (Mr Right) or something a little more spontaneous (Mr Right Now), Chappy’s features get rid of those awkward: “What are you looking for?” questions to help you find guys on your wavelength. With a sliding scale on every profile, you match with guys who are only looking for what you're looking for.

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Andrew K

Carlos A

Nate W

Kevin C

Derek D

Education: Georgia College & State University Age: 24 Work: Paper Magazine Date Spot: Aria Wine Bar

Education: Boston University Age: 30 Work: SoPost Date Spot: Dianne & Elisabeth

Education: Miami University Age: 27 Work: AdTech startup Date Spot: Medi Wine Bar

Education: Saint Michaels College Age: 27 Work: Marketing manager Date Spot: Ardesia Wine Bar

"Aria is my favorite first date spot because you can really make what you want of it (depending on how your date is going). If you're looking for a quick drink and bite, the small, affordable plates and wine work perfect. If he's a "Mr Right" and you want to stay for dinner, you can share a big plate of pasta (carbs included)." ariawinebar.com /hell-kitchen

"This is one my favorite new restaurants in HK and will definitely show your date you know what's up with the restaurant scene. They have great wine and small plates (so you don't feel too obligated to down an entire dinner on your first date).

The space is on the smaller side which makes it very intimate."

Education: Southern Methodist University Age: 26 Work: Freelance photographer/art director Date Spot: The Press Lounge

dianneandelisabeth.com

"Medi has been a favorite for years and is reliable whether it's your first date or fifth. It shows that you know what's cool, but are still on the casual side. The interior also feels like you're somewhere in the Mediterranean for those of us that can't make it to Mykonos. Pro tip: the happy hour lasts late into the night, get the sangria!" mediwinebar.com

"This place is what you would picture a NY sexy date spot to be from the movies.

With stunning rooftop views of HK and Midtown around sunset, the atmosphere is super chic. If you want to impress your date, this is the place to go. This is a great first stop (or last, if you click!)"

"I'd actually end up at a place like Ardesia in the summer or early fall. It's quieter and away of the hustle of 9th and 10th Ave. The outside patio is great on a breezy night. It's a simple menu, and Clinton Cove park is down the street to round out a relaxing night." ardesia-ny.com

thepresslounge.com

Find a date to take to one of these hotspots on Chappy, download now Would you like to feature in next month’s Chappy page? Just download the app and email us with your favorite Westside date spot (and why).

One lucky person will get a dinner date for two courtesy of Charlie at Dianne & Elisabeth. Email chappy@w42st.com.

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PEOPLE

Five ways to find

your tribe There’s an inherent drive in all of us to make genuine connections with like-minded people. But if your local gym/bar/pottery class isn’t cutting it, Mandy Menaker has some short cuts

W

ith more than eight million people walking around New York City, finding a group of supportive, like-minded people can be a bit overwhelming. The good news is that there are likely lots of New Yorkers and city transplants who share your humor, drive, and creativity.

Here are five places to meet your NYC tribe and start building genuine connections with your neighbors.

GET SPORTY Zog Sports offers low-key, intramural leagues for everything from hockey to cornhole. The organization includes postgame happy hours, and you don’t have to be the next Serena Williams to participate.

With four different levels of play (extremely casual, casual, sorta players and players), pick the level that matches your competitive spirit and combine socializing with a little exercise. zogsports.com

TAKE A CLASS Have a particular skill or interest you’re hoping to build? Consider a class to meet some likeminded people in your neighborhood who share the same passion. Coursehorse will help you discover what’s available, from a Spanish class at Fluent City to something more exotic such as dance class at Strictly Tango NYC. coursehorse.com/nyc/classes

VOLUNTEER Spend your time giving back and meeting some equally altruistic New Yorkers in the process. VolunteerMatch can you help you narrow in on the right charity based on your availability and causes

Top: Zog Sports connects people to all sorts of activities at all levels. Above: Shapr helps you find nearby professionals based on location and interests.

“From volunteering at an LGBTQ hotline to walking dogs at Sean Casey Animal Rescue, focus on giving back and finding new friends at the same time.” you support. From volunteering at an LGBTQ hotline to walking dogs at Sean Casey Animal Rescue, focus on giving back and finding new friends at the same time. volunteermatch.org

GET NETWORKING Shapr is a free app for professional networking. It combines your location,

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industry, and up to ten interests you select (i.e. #marketing #startups) to find the most relevant nearby professionals who are up for grabbing a cup of coffee.

If you’re new to town or looking to build a few more professional connections, this app will help you meet cool people in your neighborhood who could also become your next co-founder, collaborator or colleague. shapr.co

CRASH A COWORKING SPACE There are over 100 co-working spaces in NYC and most throw happy hours and special events. While a few of these events are reserved just for members, many are hosted by local brands, including restaurants (hello samples) and organizations (yass free swag) that welcome anyone in the neighborhood to stop by. Just click on the “events” tab for your closest nearby coworking space to see what’s coming up. newworker.co/nyc-coworking-map

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what’s going on in

AUGUST All the Broadway action, family fun, and music you love. It’s summer, people!

August 2-5 Really Rosie

Previews start August 3 Prince of Broadway

New York City Center

Written by Maurice Sendak (Where the Wild Things Are) and Carole King, this musical centers on a girl who dreams of being a famous actress. nycitycenter.org

August 7 Broadway Tonight

Ends August 9 The Art of Fashion

Treehaus

Fountain House Gallery

broadway-tonight.com

fountainhousegallery.org

Which Broadway star will be visiting the cabaret space for some fun, games, and chat? Find out online, or by turning up for a surprise.

August 12 Family Day Rumsey Playfield, Central Park

They Might Be Giants present their own music as well as kid-friendly tracks from The Ramones, Ella Fitzgerald, and Brian Eno. Free cityparksfoundation.org

Work by 37 gallery artists plus seven mainstream contemporary artists, curated by Kathy Battista of Sotheby’s Institute of Art New York.

Samuel J Friedman Theatre

August 3-6 Alaska Laurie Beechman Theatre

The story of Hal Prince, musical theater legend and the man who holds the record for most Tony wins ever – 21!

The Drag Race star and her sidekick Handsome Jeremy pay homage to everyone’s favorite sassy seniors in On Golden Girls. Also August 10-13.

manhattantheatreclub.com

westbankcafe.com

August 11 Beekeeping

Ends August 12 The Dying Thought

Bryant Park

Last Rites Gallery

Who knew Bryant Park had an apiary? Not us. With this noon class you can pay it a visit, sample the honey, and learn more about how honeybees survive New York City life.

A solo exhibition of new works by the Northern Californian artist Nicomi Nix Turner. lastritesgallery.com

Ends August 13 A Midsummer Night’s Dream Delacorte Theater, Central Park

Enter an enchanted forest for a performance of Shakespeare’s best loved comedy. shakespeareinthepark.org

August 3 Hidden Figures Dark Mondays The Terms of My Surrender IMAGE: ZAK DEZON

Belasco Theatre

Filmmaker/writer Michael Moore makes his Broadway debut – part stand-up, part play, part angry rant. michaelmooreonbroadway.com

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Opens August 18 For Peter Pan on her 70th Birthday Playwrights Horizons

Sarah Ruhl’s play about refusing to grow up and the inevitability of growing old. playwrightshorizons.org

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Intrepid Museum A screening/discussion featuring the Oscar-nominated movie about female African-American mathematicians during the 1969 Apollo 11 mission to the Moon. After, Bert Ulrich, liaison for multimedia at NASA, Film and TV Collaborations, will head a discussion with Bill Barry, NASA’s chief historian, Tracy Drain, deputy chief engineer on the Juno Mission to Jupiter, and Dr Shelia Nash-Stevenson, the first African American woman to receive a PhD in physics in the State of Alabama. intrepidmuseum.org

August 18 Ted Southern - Final Frontier Design Intrepid Museum

Astro Cafe where you can meet the man whose day job is to design spacesuits. intrepidmuseum.org

Not Wednesdays Money Talks Davenport Theatre

A musical comedy in which Benjamin Franklin is passed from hedge fund manager, to stripper, to judge ... moneytalksmusical.com

August 29 Turn The Beat Around August 19 Blues BBQ Festival Pier 97

the 18th annual event promises a day filled with food, friends, and fabulous blues music by the banks of the Hudson. hudsonriverpark.org

August 19 & 20 We Bop Jazz at Lincoln Center

Free trial class for a fun program that takes kids aged eight months (hipsters) to five years (syncopators) through the ABCs of jazz. academy.jazz.org

August 19 & 20 Play NYC

Ends August 20 A Parallelogram

Terminal 5

2nd Stage

Two days and three whole floors covering everything and anything to do with video games – NY’s first and only dedicated games convention. terminal5nyc.com

A sharp, existential comedy that questions whether we can really make peace with the things we don’t have the power to change.

2st.com

Feinstein’s/54 Below Relive the glory and decadence of Studio 54, whose VIP Room occupied 54 Below and whose guest list included Andy Warhol, Liza Minnelli, Halston, Elizabeth Taylor, Mick Jagger, Diana Ross, Brooke Shields, John Travolta, Michael Jackson — and the music played kept them dancing through the night.

The venue is even rolling out its dance floor specially for the occasion.

54below.com

Ends August 20 The Government Inspector New World Stages

Michael Urie stars in the extended run of this brilliant production of Gogol’s satire on corruption.

Every day World War I and the Visual Arts

August 31 Next W42ST out

Davenport Theatre

Rumsey Playfield, Central Park

The Met

endangeredthemusical.com

cityparksfoundation.org

metmuseum.org

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A special opportunity to catch one of the most exciting and dynamic musicians on the jazz scene today. birdlandjazz.com

August 30 Phil Lesh & The Terrapin Family Band One of the founding members of The Grateful Dead and his band perform Dead tunes, and more recent work.

Birdland

redbulltheater.com

Tuesdays, Wednesdays, & Thursdays Endangered the Musical A multi-cultural, multi-species musical about a kid reporter and endangered animals.

August 27 Lorin Cohen

Marking the centennial of WWI, this exhibition highlights the ways artists reacted to the horrors of warfare.

All over Hell’s Kitchen

It’s September and we’re talking all things style. If you’d like to be featured, we’d love to hear from you. Contact us at news@w42st.com.

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OUT

Big bother

Since he took up the role of Winston Smith in George Orwell’s 1984 on Broadway, Tom Sturridge has broken his nose, co-star Olivia Wilde has split her lip, and audience members have allegedly fainted, vomited, and been arrested during a show one critic described as “political torture porn.”

Perhaps that’s why he’s keeping his lips sealed.

Photograph Dustin Cohen So, 1984 is pretty intense. How are you holding up?

I am OK. What was it about the role that appealed to you?

His desire.

How do you prepare/wind down?

I prepare by allowing my demons in. I wind down by trying to get them out.

What/who inspired you to be an actor?

A feeling I had once when I did it.

How would you describe the job?

I pretend to be someone who isn’t me.

When did you know that you’d “arrived”?

The moment I realised that I had to leave.

What’s the most important thing someone’s taught you about acting?

Stop acting.

What achievement are you most proud of?

Building trust with good people.

What piece of advice would you give a young you?

Kiss kindly.

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OUT

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OUT

Things

MY FATHER taught me Does Daddy know best? Mickey Pantano asks the cast of Proof

D

PHOTOGRPAH: MICKEY PANTANO PHOTOGRAPHY

oes art imitate life? Or life imitate art? The question comes into stark focus for Nuance Theater Company, whose new production of Proof this month has each of the members examining their own sometimes complex relationship with their fathers.

The play is centered on Catherine, a troubled young woman who has spent years caring for her brilliant but unstable father, Robert, a famous mathematician. Following his death, she must deal with her own volatile emotions; the arrival of her estranged sister, Claire; and the attentions of Hal, a former student of her father’s who hopes to find valuable work in the notebooks her father left behind.

And, the most difficult problem of all: how much of her father’s madness – or genius – will she inherit?

Catherine is played by Judith Feingold, whose actual father is an accomplished mathematician, a professor at Binghamton University.

Throughout her life, Judith found that she and her father looked at things from very different perspectives and sometimes didn’t quite see eye to eye.

In developing her character, she began to explore her relationship with her father and came to understand him and his passion for mathematics on a much deeper level. “When I asked him about his work and projects his eyes lit up like a kid’s at Christmas,” she says.

“Now I understand that his passion for math is like my passion for art and theater. This is a very precious and unexpected gift I received from doing this play.”

without condition.” Gene uses this advice for himself day to day and also in guiding his own children.

“My ability to take a leap of faith in pursuing my dreams I owe to my father’s teaching,” says Whitney St Ours (Claire).

“My father relayed to me often that all the big choices he made in his life were not made because he was certain they would work out, but because he was ready to take a leap of faith.”

“He has shown me the beauty of imagination and creation and taught me to never give up on what I want.”

Gene Pope (Robert) had a very distant relationship with his own father, but draws advice from someone who was a father figure for him. That advice was: “We are all mortal in this world and we all make mistakes. That does not give anyone the right to judge you. What counts is that you strive to make yourself a better person, and the kindness you share with others,

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Above: Judith Feingold, Gene Pope, and Whitney St Ours in Proof.

As an actor Kyle Begley (Hal) consistently puts to use this piece of advice from his father: “Take anything anyone says to you and translate it into something constructive.” Kyle has found that “not everything is going to be constructive criticism (and there will be times that what’s being said can even come off as rude and offensive), but if it can be translated into something valuable, then it’s a good lesson learned.”

Emily DeSotelle, already an accomplished actress, is making her directorial debut as assistant director alongside her director father John DeSotelle. “The thing that I’m most grateful to my father for is this: the life of an artist. He has shown me the beauty of imagination and creation and taught me to never give up on what I want, even if it isn’t the most ‘conventional’ way of living. He has taught me the importance of taking risks, being determined, and of falling in love with the world of art.”

PROOF runs through Sunday, August 20, in the Times Square Arts Center (NuanceTheatre.com)

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EAT Is there anything more expensive than eating in NYC? Samina Kalloo finds ways to stay within a budget … even when cooking for a family

Ten ways to eat

REAL FOOD on the cheap

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o you ever feel like you’re spending way too much on groceries? When you’re on a budget and shopping for a family, it can feel nearly impossible to stock up on healthy foods. But with a game plan and some creativity, it’s totally doable, and might be more affordable than you think. Here are 10 smart moneysaving tips that prove eating cheap doesn’t equate to pre-packaged ramen noodles and PB & J sandwiches.

1

Plan ahead and write it out You can do it the old-fashioned way with pen and paper or use your smartphone, but no matter how you do it, writing out a grocery list is one best ways to stick within a food budget. Plan meals for the week then write a grocery list that includes only those ingredients and stick to it. Not only will planning help your family eat healthier and save money, it can also reduce food waste and stress.

2

Check inventory in your fridge and pantry Before you create your grocery list and start planning meals, do a quick inventory to see what you may already have on hand. It’s easy to forget that you have that can of beans or box of pasta.

3

Stock up on beans and whole grains Beans and whole grains such as quinoa and brown rice are inexpensive and easy to create meals with. Think vegetarian bean chili over brown rice or quinoa salad with black beans. With these ingredients, the possibilities are

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EAT “Unless you have a medical condition that requires a glutenfree diet, know that there is no nutritional advantage to forking out the extra cash for gluten-free brands.” endless and – bonus – this dynamic combo provides a good source of highquality protein, comparable to more expensive animal proteins.

8

Repurpose leftovers Tossing out leftovers is really like throwing money away. Sure, we all do it, but if you’re on a tight budget it’s time to get creative and find ways to make new meals with them. For example, make a crockpot chicken paired with veggies one night and use the leftovers to make chicken wraps, chicken salad, or chicken, cheese and veggie quesadillas the next. Use leftover salmon to make salmon burgers or leftover tofu to make a vegetarian fried rice.

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10

Buy frozen Fresh fruits and vegetables have a reputation for being more expensive than their frozen counterparts. But did you know that frozen produce is just as nutritious as fresh? According to a study published in the Journal of Agricultural and Food Chemistry, frozen fruits and vegetables such as spinach and green beans are nutritionally comparable to fresh, with the vitamin content occasionally being even higher. If you still prefer to stick with fresh, buy it in season and freeze it.

Use in-season produce You’ll find the best prices on fruits and vegetables during harvest season. Stay in the know by visiting fruitsandveggiesmorematters.org for lists of what’s in season and when.

6

Eat more vegetarian meals One recent study published in the Journal of Hunger and Environmental Nutrition found that a plantbased diet that includes plenty of fruits and vegetables could actually help you save $750 annually when compared to regular protein-centric nutritional guidelines.

For recipes turn over...

on hand that you can easily use to whip up a meal such as eggs and wholegrain bread. Make egg or tofu scramble your go-to family dinner (besides, who doesn’t love breakfast for dinner?).

7

Eat at home Eating out has its place and at times is unavoidable, but anything you can prepare at home instead of buying outside will save you money.

When you plan meals for the week, be sure to prepare recipes that can yield lots of leftovers, like casseroles and soups, and always keep staple items

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Don’t be duped by labels We often confuse “healthy” with labels that increase cost such as “organic” and “gluten free.”

Not everything needs to be organic, so be sure to refer to the Environmental Working Group’s Shopper’s Guide to Pesticides, which identifies fruits and vegetables that have the highest and lowest pesticide residues. Unless you have a medical condition that requires a gluten-free diet, know that there is no nutritional advantage to forking out the extra cash for gluten-free brands.

Take advantage of sales One great way to get the most bang for your buck is by stocking up on sale items. If your local grocery store has a savings card, sign up for it and check the weekly circular to see what’s on sale. Then plan your meals around those sale items.

It’s time to stop believing the myth that you can’t afford a healthy diet and start putting these tips into action. Whether you’re trying to slay the debt monster or save for a house, keeping a family food budget (and sticking to it) is a good idea. Challenge yourself to create nutritious family meals without breaking the bank and you may surprise yourself.

Samina Kalloo RD, CDN @cookingfortots, @SaminaKallooRD

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EAT

MAKE A MEAL of it O ne of the most important things you can do for your kids is eat dinner with them. Mealtime is a time to relax, tell stories, laugh, share the ups and downs of the day, and really connect as a family. Researchers have found that, for young children,

family dinnertime conversation boosts vocabulary even more than reading to them. Also, children who eat regular family meals have lower rates of obesity and eating disorders and consume more fruits, vegetables, and nutrients.

The reality is that we may not have the

Vegetarian pasta salad

This is a great way to use up leftovers or vegetables that have been lingering in the fridge. But skip the store-bought dressing, which often has added sugar, and make your own.

Ingredients 8 oz box wholegrain rotini pasta 1 pint cherry tomatoes, halved 1 cucumber, peeled, cut lengthwise, and sliced 1 red bell pepper, chopped ½ red onion, thinly sliced ½ cup sliced black olives ¼ cup fresh parsley, minced 6 oz Monterey Jack or cheddar, cubed Dressing ½ cup extra virgin olive oil ¼ cup apple cider vinegar 2 small cloves garlic, smashed 1 tsp dried oregano 1 tsp stoneground mustard (or ½ tsp dry mustard) 1/8 tsp salt black pepper Directions 1. Bring a large pot of lightly salted water to a boil. Add pasta, and cook according to package directions. Drain, and rinse with cold water.

2. In a large bowl, mix the cooled pasta, tomatoes, cheese, red onion, cucumber, red bell pepper, olives, and parsley.

3. In a blender, add olive oil, vinegar, garlic, oregano, mustard, salt, and pepper and blend well.

4. Pour the dressing mixture over the pasta salad and toss to coat. Cover, and chill for four hours or overnight.

Below: Make meals ahead, so you can spend more time with the family.

Dill turkey burgers

As a fun family dinner idea, declare “dress your burger” night and let your kids pick their favorite veggies to top their burger with.

Ingredients 1 lb ground turkey breast (or mix ½ lb ground turkey breast with ½ lb ground dark meat turkey) 2 tbsp fresh dill, finely chopped 1 clove garlic, peeled and finely chopped 2 tbsp onion, finely chopped 1 ½ tsp Worcestershire sauce 2 tsp low sodium soy sauce 1/8 tsp black pepper Yogurt sauce 1 cup Greek yogurt 2 tsp dill, finely chopped 2 tbsp onion, minced ¼ cup tomato, chopped ¼ cup cucumber, chopped 2 tsp freshly squeezed lemon juice ½ tsp ground cumin salt and pepper to taste Directions 1. Preheat oven to 350 degrees.

2. In a small bowl, combine yogurt, cucumber, dill, lemon juice, onion, tomato, cumin, salt, and pepper to taste.

3. In a large mixing bowl, combine all burger ingredients together and mix well. Form into six patties.

4. Heat an oven-safe skillet over medium heat and coat with a dash of olive oil. Cook the patties until nicely browned, about 1-2 minutes, and flip. Continue cooking another minute until browned on both sides.

5. Turn stove off and place skillet directly in oven. Bake for 10 minutes or until internal temperature is 165 degrees.

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time to cook and eat with the family, but there are ways to overcome this obstacle, such as preparing meals in advance so you just need to heat and eat. Try these easy make-ahead recipes to share with your family and put in the extra effort to make family mealtime a priority.

The best fluffy waffles

These light and delicious waffles have a crispy exterior and fluffy interior, and are gluten free. This recipe yields about four large waffles (though that may vary depending on your waffle maker).

Make the waffles in advance, then let them cool on a wire rack, and freeze for ease.

When you’re ready, pop them into the toaster for a quick breakfast, topped with fresh fruit and a drizzle of honey or pure maple syrup (for a flavorful twist, try spreading them with a little light cream cheese and sliced strawberries!).

Ingredients ½ cup gluten-free oat flour ½ cup gluten-free all-purpose flour 2 tsp baking powder ¼ tsp salt 2 tbsp pure maple syrup ¾ cup milk of choice 1 tsp vanilla extract 2 eggs, separated 3 tbsp unsalted butter, melted (or coconut oil) 3 tbsp unsweetened applesauce pinch of cinnamon (optional) Directions 1. In a large mixing bowl, whisk together all dry ingredients.

2. Separate the eggs, adding the yolks to the dry ingredient mixture and placing the whites in a small mixing bowl.

3. Add milk and melted butter (or coconut oil) to dry ingredient mixture and whisk until combined.

4. Beat whites until stiff peaks are formed and fold into the mixture.

5. Ladle mixture into hot waffle iron and cook until golden brown.

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STAFF SURVEY

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STAFF SURVEY

Know anyone who works in Hell’s Kitchen who’d be great for the Staff Survey? Don’t keep them a secret, share the love with news@w42st.com

THE CA T in the hat

He loves the nightlife … and he also loves his family.

Karey RR Smith explains how he juggles both What does an average day look like?

My life consists of family, music, accessory designs, and nightlife. My day starts by taking my kid to school then I go off to the gym, then the recording studio to work on a few tracks. I follow up with emails at the office and a bit of fabric sorting and sample making, then in the afternoon the real fun begins. I head to the restaurant to begin the night of hospitality and customer service.

Best thing about the job?

Making new connections and showing the customers a good time.

And the worst?

Mr Nightlife gets separated from Karey RR Smith, the designer and family man.

Let’s talk fantasy dinner party … who’s on the guest list?

If I had to narrow down my long list of fantasy guests, I’d have to say Will Smith, Jay-Z, Robert De Niro, Curtis Jackson, Richard Branson, and Oprah to name a few.

And what would be on the menu?

If I had my way I’d incorporate foods that come from my Caribbean culture – jerk chicken, peas, and

“Good drinks, satisfying foods, a warm embrace from the opposite sex, the DJ spinning NYC music, and a smoke or two makes it all worth it.” rice dishes, island vegetables, and pepper soups.

What inspires your designs?

My style is inspired by the Rat Pack, and entertainers such as Carey Grant, Humphrey Bogart, Sidney Poitier, and the debonair looks of the 1920s, 1940s, and 1950s.

What accessory would you never leave home without?

My best accessory is my smile.

OK, Mr Nightlife – what do you do when you have a night off?

Nightlife and entertainment are my life so I’m always on the go, going to

Opposite: From Kingston to Hell's Kitchen.

events, parties, rooftops, clubs. NYC has it all and I know all the VIP cool spots, showing love to everyone, from the DJ to the doorman. Showing face is the name of the game.

And as the night comes to a close and the lights dim, how do you wind down?

Good drinks, satisfying foods, a warm body embrace from the opposite sex, DJ spinning NYC music, and a smoke or two makes it all worth it.

What's the dream – the five-year plan?

My overall dream is to open and share my own island getaway with friends and new clients, an exclusive bed and breakfast by the beach; to travel performing my original music @KCstylezz; and further build my accessory brand. And, because I'm a product of the tough town of Kingston, I hope one day to create a charity that helps inner city children in Jamaica expand their horizons and realize their potential.

BEA (212) 602-1910 403 W43RD ST - 9TH/10TH AVE beanyc.com kareyrrsmith.com

BIO

Jamaican-born Karey Raymond Roy Smith (aka KC) arrived in the US in the 90s from the slums of Kingston with a dream. Starting out as a young entrepreneur in Brooklyn, he is now a proud family man who divides his days (and nights) working front of house at Bea with designing dapper accessories and recording music. Rarely seen without his signature fedora and pocket square, he never looks anything less than completely spiffy.

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EAT HOW TO STILL BE

VEGAN and not be a pain in the a**

Eating out with your carnivore friends just got super easy. Ashka Shah and Sonika Kumar take the embarrassment out of ordering

I

n my early days as a vegan, the last thing I wanted to talk about was why I chose this lifestyle. In fact, I’d gone to great lengths to avoid the topic.

The usual tricks up my sleeve included: constantly deferring (“I’m good with anything”); checking the menu well in advance of any brunch plans; and pre-gaming dinner with … dinner. These days, so much of our social lives take place at a dinner table and being a vegan can make it tough to balance a

full social life with a full stomach. But it’s time to be social again. So call up the carnivores you’ve been missing in your life and hit up one of these these fun, vegan-friendly spots.

come loaded with veggies like carrots and zucchini, which is a nice change to the usual beans and rice that vegans are often left to eat as a last resort.

As you know, all good things in life are worth waiting for and that includes El Centro on a Friday night, so be prepared for a short wait.

El Centro (Mexican)

9th Ave - 54th St Occasion: Friday night with the squad Price range: With margaritas clinking, salsa and chips flowing, and conversations buzzing, El Centro’s fun, casual vibe has the makings for a great weekend destination with friends (and a guaranteed rowdy Snapchat story). Its comida vegetariana is a hit among non-vegans and vegans alike, so invite the whole crew. Among the many delicious veganfriendly options, try the fajitas or the burrito (but ask to substitute any cheese with guacamole).

These dishes

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Dig Inn

Left and above: Build a bowl combining Dig Inn’s tofu, avocado, sweet potato, and cauliflower.

(American) 8th Ave - 51st/52nd St Occasion: Power lunch Price range: Repeatedly conveying your dietary restrictions to casual friends can be a nuisance, but having to remind your coworkers is downright awkward.

In fact, sometimes it’s worth just eating the gross, cold veggie wrap inevitably served at every lunch meeting rather than bringing up the topic again. Take charge during your next lunch break and suggest Dig Inn. Its seasonal American slow-food-fast-food feels convincingly healthy and appeals to a broad range of palettes. And in a city that charges $10 for a box of strawberries, it manages

EAT "Repeatedly conveying your dietary restrictions to casual friends can be a nuisance, but having to remind your coworkers is downright awkward." to be vegan, non-vegan, and wallet friendly. Get a marketbowl with tofu, Sicilian cauliflower, and roasted kale, or ask about any of their other plantbased sides. With locations all over the city (including a new one in HK), you’re bound to have a location near your office. Pro tip: order for pick-up or delivery, as this is truly a crowd favorite.

Taboon

(Mediterranean/Middle Eastern) 10th Ave - 52nd St Occasion: Romantic date Price range: How many of your romantic evenings start with: “Sorry to be difficult, but I don’t eat meat”? Probably one too many.

If Mediterranean brings lamb kebabs, gyros, and a cart on W53rd St to mind, think twice. An evening at Taboon (with a little bit of creativity and the chef’s accommodations) promises a hearty and satisfying meat-free meal. Its dimly lit atmosphere is warm and welcoming, and is bound to give you all the feels on your dinner date. Get your appetite going with the house focaccia (it’s complimentary), and share some small plates with your date. Order the sweet potato falafel and graffiti eggplant

(substituting the labneh sauce served alongside the falafel with tahini, and forego the feta cheese on the eggplant). As an entrée, order a vegan version of one of Taboon’s most Instagram-worthy dishes, their terra cotta lamb kebabs. The alternative is veggie kebabs, served in a giant potpie. If you once thought that sparking up a romance with a non-vegan was downright socially impossible, think again.

India Kitchen (Indian)

9th Ave - 37th/38th St Occasion: Parental visit Price range: (It’s your parents’ treat anyway.)

This is a small, intimate, almost holein-the-wall restaurant in Hell’s Kitchen.

Its colorful atmosphere is accompanied by faint Bollywood music, which will surely become background noise to the lively conversations between you and your family. As a starter, if you ever find yourself missing the takeout orange chicken you would once order from your local Chinese restaurant, try the IndoChinese version, gobi manchurian. This cauliflower dish has a meaty texture, and will satisfy those takeout cravings.

Above: Order for pick-up or delivery to avoid a long wait.

For the main course, order the baingan burtha (pureed eggplant), daal (lentils), roti (flatbread), and jeera rice. Be sure to ask the server that none of these dishes are cooked with ghee (butter), heavy cream, or any other dairy product.

In case you’re not familiar with Indian food, most of these dishes are served in larger portions (meant for sharing), which makes this restaurant a perfect place to have a Sunday night meal with your family – just like the good old days. So pile your plates high and get to catching up with the fam.

About us

Sonika: Recent vegetarian convert. Professional PowerPoint designer. Jersey girl turned HK citizen.

Ashka: Long-time vegetarian with a newly found passion for vegan food. Cauliflower queen. Currently in a committed relationship with Manhattan.

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BEER

This is the family

I CHOOSE

In her last column for W42ST, Ciera Coyan pays tribute to her “weird, beautiful, slightly dysfunctional” NY family, and looks forward to building another unit … as a surrogate

IMAGE: ADRIEN POTIER

I

’m always baffled when people ask me why I left San Francisco and moved to New York. My feeling is, if you have to ask why, you don’t belong here. NYC has long been a beacon for kids who want nothing more than to leave their hometown and start fresh.

I moved here at a time in my life when I needed to distance myself from everything I knew and start over someplace where I could be completely anonymous.

I didn’t know a single person east of the Rocky Mountains. Seven years later and I have a full life in New York. I left my family in the churches of California and found a new family in the bars of the East Village and Hell’s Kitchen. Getting to choose your family is what New York is all about.

I’ve chosen from fellow bartenders, bar-backs, and bar regulars and created my own weird, beautiful, and slightly dysfunctional family.

This would never have happened if I wasn’t a bartender. I have no idea how people who don’t frequent bars meet anybody.

Of course the drinking helps, but for me it’s so much more than that. Bars are one of the few public spaces left where the purpose is community. New Yorkers get a bad rap for being rude when they’re out

and about and a tourist stops them to ask for directions, but sit next to one on a bar stool and they can’t shut up.

This is my last column. When I leave NYC I’ll no longer be working as a bartender. I’m moving back to San Francisco to start a new chosen family.

“I left my family in the churches of California and found a new family in the bars of the East Village and Hell’s Kitchen.”

Right: Pass the hankies ... Ciera’s leaving.

I have friends there who are unable to conceive and, due to one partner’s status as a transgendered man, they’re having trouble adopting. I’m going to be a surrogate for them and, in doing so, become a part of their family.

Between myself, the two of them, the egg donor, and the sperm donor, it’s going to take five people to create this one baby. I never thought this was the kind of family I would find, but then again, I also never thought I’d find family in the middle of the afternoon at a beer bar in Hell’s Kitchen, or at three in the morning on a Sunday in a Southernthemed dive bar in the East Village.

New York changed my life forever and without question for the better. There’s plenty that I won’t miss, but I am forever grateful for everything the city has given me, but nothing more so than the family I’ve found here.

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WINE

EVERYTHING YOU really WANTED TO KNOW ABOUT WINE …

Let’s face it, stories about alpacas and wine made in a former garage are a whole lot more interesting than terroir, pairing, and whether Morgon is superior to Fleurie, says Kit Pepper

I

often wonder why people think they need to know about wine. Consider: you don’t really care about the terroir of your carrots (farmers, lobbyists, and carrot obsessives, I know — carrots are very unappreciated). You don’t research the lineage of your beef (unless you’re in Uruguay, where they have a vegetarianoffender registry — in theory you could track which farm your steak came from, its health, and when it, uh, changed format).

In the past 200 years, wine has shifted from being food — a form of energy for the common man, safer than water in some places — to food experience, the sort of non-essential consumption that we enjoy rather than need.

And knowledge of what we’re drinking, the sense of a personal connection with the maker, even knowing what drove the label design will, for many, make the experience memorable or meaningful.

But you won’t get that from the “Wine 101”-type writing we’re used to seeing. Sure, something about, say, the 10 crus of Beaujolais might catch at a loose thread in your brain and cause you to run out and buy one. Maybe you could eruditely banter with the shop staff over your

“This California red blend is made in a former auto garage in Napa and has only been available in New York for six months.

Take it out and show it the sights — your wine glasses, some friends, and that Uruguayan steak.” conviction that Morgon is far superior to Fleurie, and Chénas just shouldn’t be bothered with.

But, if you’re like the rest of us, the words leave your brain eight seconds after you’ve got bored and turned to “cats standing up” on Reddit instead.

So how do you get the nugget you want and not just some mumble about suppressed malolactic? (Trust me, you don’t care unless you’re a wine wonk.) You could buy wine books and find time to read them. Or follow someone who writes the stories of wine instead of reheating old lunch. But, really, it’s as easy cultivating

Left: Sexy labels courtesy of Tank Garage Winery.

ABOUT KIT

Kit Pepper began her career in book publishing and soon began to study wine in her spare time.

Spare time led to full time, and she now owns Kit’s Underground Wine & Spirits.

With both her work and home in HK, she almost never has to leave. kitsunderground. nyc

a personal wine guru who gets what you want. First, find a wine shop or shop where someone knows something. Tell your wine-loving waiter or somm or shop staff what you like. This can be as simple as: “I tend to go for Cali cab …” Then say: “What’s interesting?” And that is the wine nerd’s favorite question.

They might say: “This California red blend is made in a former auto garage in Napa and has only been available in New York for six months.” You can take it out and show it the sights — your wine glasses, some friends, and that Uruguayan steak. [The wine: Tank Garage Winery All Or Nothing Red.] Or: “This winemaker has an alpaca guarding her vineyard sheep. Alpacas are fierce — they will kick and spit at any coyote that gets too close, and they won’t leave the sheep in order to chase it, as a dog might.” [The wine: Hope Well Pinot Noir, available in New York in late 2017.]

Or they might show you a sauvignon blanc with an oyster shell tied to the neck, a little thank-you from the 100 oysters your purchase will restore to East Coast waters. When was the last time you got 100 oysters for a few clams? (Sorry, had to.) [The wine: Proud Pour Sauvignon Blanc.]

These may not seem like the “right” things to learn about wine. And please, sponge up as much fascinating data as you like about grapes and geography.

But your partner/family/friends are going to be much more interested in vineyard alpacas than a recitation of the 10 crus of Beaujolais. Even in your best French accent.

In wine there is truth. Also in wine: the embarrassing clank of taking out the trash.

More wine truisms from Jason Witcher next month

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RMM SUPPORTS PROVIDES VITAL SUPPORT TO THE MOST VULNERABLE IN NEW YORK CITY. HELP US REACH OUR GOAL AND KEEP HOPE ALIVE IN HELL’S KITCHEN. 1. GIVE (VISIT RMMREACH2017.CAUSEVOX.COM) 2. BECOME A FUNDRAISING PROMOTER (RAISE THE MONEY, WIN BIG) 3. BECOME OUR SOCIAL MEDIA BFF (SHARE TWO POSTS FROM RMM A WEEK)

LIVING

ALL WASHED UP

The more of you there are, the more space you need to splash around.

Isaac Halpern tracks down his pick of spacious bathrooms fit for any family

W

hat is an ideal family apartment? Turns out that’s a dangerous question for a real estate agent. According to NY State Fair Housing Rules, real estate agents can’t print “family apartment” in an online listing. Violating fair housing rules can result in fines and repeat offenders can even lose their license. So agents are taught not to use the word “family” in print anywhere, and not to talk about it either.

It wasn’t always so. Before fair housing rules came into effect it was perfectly OK for an agent to tell a couple with young kids: “I’m sorry, this coop doesn’t like young children residing in the building,” or “this landlord really prefers families to singles.”

Those days are long over. And the fair housing laws go even further to try to root out subtle discrimination in all its forms. So while printing “great family apartment” in a real estate ad may seem

Right: Subway tiles and tons of storage.

harmless, it is illegal because it subtly suggests that if you are single then you shouldn’t apply. Conversely an agent can’t print “great apartment for a single” either, because that discriminates against families.

That being said, this is the “Family” issue and, when you have more than one person living in a home, what you really want is a great bathroom … preferably more than one. A deep tub, double sinks, and lots of storage go a long way in helping families get ready every day. And when I say families, I mean traditional families with a mom and dad, gay families, lesbian families, polyamory families, single-mom families, single-dad families, transgender-parent families, families without children, questioning families.

OK I think I’m covered! Let’s take a look at two sales and two rentals in Hell’s Kitchen with fabulous bathrooms that are perfect for families (and singles too).

Where: The Armory, 529 W42nd St, apt 6R What: 1,100 sq foot, 1 bed, 1 bath loft coop How much: $995,000 MT: $2,451 Agent: Compass The spec: The subway-tiled classic bathroom is certainly handsome, and the huge dressing room leading up to it is incredible.

About Isaac Where: Stella Tower, 425 W50th St, apt 12G What: 1,599 sq foot, 2 bed, 2.5 bath condo How much: $3,600,000 CC: $1,811 Tax: $2,038 Agent: Elliman The spec: The three bathrooms are spectacular, with two en-suite baths and a powder room. The master bath has radiant heat flooring and a steam shower. The second bath has gorgeous mosaic floors and a deep soaking tub.

Where: Hudson Hill Condominium, 462 W58th St, penthouse A What: 1,531 square foot, 2 bed 2.5 bath condo How much: $8,950 per month Agent: Brown Harris Stevens The spec: Master five-piece bath has a deep soaking tub surrounded by white Carrera marble, double sinks, and steam shower.

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Isaac Halpern is an associate broker at Halstead Property. A native New Yorker who grew up on the Upper East Side, he’s lived in Chelsea, The Bronx, and Fort Greene before moving to W47th Street in Hell’s Kitchen, his favorite neighborhood. ihalpern@ halstead.com

Where: WFIFTY @ Columbus Circle, 426 W58th St What: 2,768 sq feet, 4 bed, 3.5 bath duplex condo How much: $12,000 per month Agent: Citi Habitats The spec: The five-piece master en-suite bath is impressive to say the least, featuring double sink, shower, and tub finished in marble and mosaic glass tiling.

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LIVING

Mini me e without a No New York apartment is completof its owner … perfect, miniature, 3D-printed versionff and this other cool stu Research: Dalvin Brown

START YOUR ENGINE

Everything from production and delivery, through oil changes, identifying leaks, and emission control is covered in this handy Haynes manual to babies.

Hopefully it’ll avoid any unexpected breakdowns. $10, maison10.com

PACKED SCHEDULE

There are very few things to wine about when it comes to this picnic backpack, which contains everything you could ever need for a picnic together in one easy-to-carry backpack. $119.95, delphiniumhome.com

HE’S MY BROTHER …

CANDY CRUSH

We’re in love with these cute, little bears. Squeeze their gummy bellies and they light up – making them ideal for a kid’s night light, or a trippy party accessory. $27.99, uncommongoods.com

Don’t buy him a candle. Get him a man-dle (see what we did there?). This vintage inspired kit from Fury Bros makes the perfect addition to any gentleman’s bathroom. The company, started by Jeremy and Stevie Fury from their Hell’s Kitchen apartment, kicked off with candles and has now branched out into manly cosmetics too, with names like Patriot Power Wash and Ranger body bar.

From $9, fineanddandyshop.com

I CARRIED A WATERMELON …

After you’ve lugged that big old watermelon from the grocery store all the way home, you deserve easy, even slices. This melon slicer with stainless steel blades makes melons simple to slice and easier to store. $9.99, walmart.com

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LIVING

SHAKEN, NOT STIRRED

Jonathan Adler’s salt and pepper shakers bring seasoning to any family unit, whether you’re a Mrs and Mrs, Mr and Mr, or plain old Mr and Mrs. $46.95, delphiniumhome.com

BEDAZZLED

HONEY, I SHRUNK THE KIDS!

Now you can create miniature, 3D-printed versions of yourself and the whole family, using one of the most advanced 3D photogrammetry booth in the world. Fancy! Get one to take home, and leave another version of you somewhere in the miniature world of Gulliver’s Gate.

From $44, gulliversgate.com

Michael Miller’s series Real Fake / Fake Fake was inspired by the political and social changes of the last year, and explores aspects of deception and fakery through the use of dazzle camouflage, which was first developed to protect ships during the First World War. Ten percent of proceeds goes to the New York charity Lulu and Leo Fund, which supports arts programs for disadvantaged children. $3,500, maison10.com

PERFECT MATCH

This face matching game helps kids develop their concentration, with a nice little cultural diversity twist. $20, Domusnewyork. com

WE DON’T

Not every love match leads to a happy ending. When things don’t go quite according to plan, suck it up … preferably using an appropriately messaged mug. This one comes in all gender varieties (and, if you’re saying “I do” instead, you can get a mug that says that too). $3.38 (on sale), fishseddy.com

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GALLERY

#W42ST Hashtag your Instagram pics and they could star in the mag!

From sushi doughnuts to shoe collections, breakfast bowls to boys at play, high kicks to stolen kisses ... thanks to our evergrowing Instagram family for giving summer a run for its money. Remember, anyone can join in the fun. Just tag your images #W42ST and you might be the one whose photograph ends up in the next issue.

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GALLERY

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STYLE

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STYLE Together we are

STRONGER

Parenting in New York City can be – um – a challenge.

Krissy Shields wants to make it more of a team effort Photograph Nacho Guevara

F

ourteen years ago, Krissy Shields and Arian Moayed were both working on Steppenwolf in Chicago. That’s a four-hour play, people! Leaving girl and boy plenty of time in the green room to get to know each other a little better. “We became best friends,” says Krissy, “and one night with a visible Venus, we all went skinny dipping in Lake Michigan and, well, the rest doesn’t belong in this magazine.”

And if a lot can happen in four hours – heck, imagine what can happen in 14 years. Arian, most recently, starred in the Tony award-winning play The Humans, in Waterwell’s Hamlet at the Sheen Center, and in the political TV drama Madam Secretary. And, with their move to NY, Krissy began to immerse herself in the practice of yoga, eventually becoming a teacher when her own mentor became pregnant. “I feel like being a yoga teacher was chosen for me,” she says.

Two slightly unexpected but adored children later – Olive Joon is eight and Ivy Shireen is six – she has been training prenatal, postnatal, and baby yoga for three years and the couple are both heavily involved in the community: Arian leading the middle and high school drama program Professional Performing Arts; Krissy through teaching mindfulness in the children’s school. “And, much to my

“One night with a visible Venus, we all went skinny dipping in Lake Michigan.” surprise, I love it! I honestly never thought I would teach kids. I’ve had a number of parents express their gratitude, tell me their child is practicing at home, and have asked me to teach them as well. So this fall I plan to create a parent mindfulness class as well as continue teaching the kids in the school.”

Next for this dynamic Hell’s Kitchen couple is to create a support network for other moms and their kids at a time when most of us are more disconnected than ever. “In older cultures and communities, familial support groups helped guide and nurture newer generations of families,” says Krissy. “Today, in New York City, many parents and families are transplants from the rest of the country and the world and don’t live near their families. And, in the transition into being a parent for the first time, there is so much misinformation, fear, and unknown.

“I want to offer resources and emotional guidance from pregnancy (or

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Opposite: Arian, Krissy, and the kids.

fertility) to parenting. We can demystify fears. We can combat those sleepless nights, and help lift the cycles of shame.”

One of her own biggest challenges, she says, was finding who she was after becoming a mother. “There are major shifts in becoming a parent and sometimes we need an outside, objective eye that has been through it. For example, the discussion of who will earn the money is often missed during pregnancy and, with that, resentment can build. There can also be a shift in the mom that the idea of going back to work is no longer a desire, or wanting to back to work asap is more the plan, and sometimes this conversation hasn’t happened. Not to mention self-care. Who has time for that as a new mama?”

Her vision is to create a monthly gathering. “I’m also planning an urban retreat. I’ll start with one day this winter and it will be geared for new mamas. Then we can start thinking up exotic places with kids in tow.”

Krissy found her own strength through yoga. But, she says, the gathering is key.

“We need human connection. We crave it. Especially today. I will build a circle of mamas where trust and support are paramount. A sacred circle to share honestly and openly. That’s my dream.” mahamama.com

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Come eat w ith us d i p e r t in EUM MUS

+

25 Hell's Kitchen + EATERIES = THE best food fest in the w est Saturday & Sunday, September 9 & 10 - 10 til 6 @ Intrepid Museum Admission is free to this community food festival. Each “taste� ticket is $2 with dishes ranging from 1-5 tickets.

Tickets will be available for purchase on the day of the event.

Just follow W42ST & Intrepid Museum online for more details

OUT & ABOUT

STYLE

If it’s happening in Hell’s Kitchen, we’ve got it covered W42ST JULY ISSUE LAUNCH PARTY

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or the launch of our July Outdoors issue, we really pulled out all the stops, on the rooftop of the luxury building 555TEN. Yes, that IS a swimming pool on the 56th floor! The pink theme meant rosé wine (thanks to Odyssey wine and Lucatoni for keeping us hydrated), pink cotton candy, and a pink dress code. And that view. Swoon!

IMAGES: PHIL O’BRIEN; CHRISTIAN MILES

Clockwise from top: Guests couldn’t get enough of that Instagram-ready skyline.

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STYLE

A love note to

Right: Cliff jumping into the beautiful blue Med.

Cyprus Sarah Funk boarded the flight, her mother’s warnings of imminent death ringing in her ears, and discovered instead a land of beauty, friendship, and cheese

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hen I boarded the flight from Lisbon to Cyprus, I was dreading what was to come. I knew nothing about the latter, except that it was close to Syria, and that my mother thought I might die if I went there. Yet to travel is to try new things, so reluctantly I continued my journey from dearest Portugal to mysterious Cyprus.

What came next I never expected.

Cyprus – with its crystal clear waters, world-class halloumi cheese, and lack of tourism – embraced me in a way I was not prepared for. Today, I can easily say that it is in my top three destinations, and I’ve been to over 30 countries.

New Yorkers, I need you to imagine a place like the Greek Islands. Now, remove all the tourists; the lines for restaurants; the increasingly high prices; the overbooked hotels. Voila! You have Cyprus – an upgrade in many ways from the famous Ionians, yet a place that many Americans don’t consider a vacation destination (because they can’t identify it on a map).

Between its savory, tasty cuisine and otherworldly geography, I was incredibly reluctant to leave. I was even offered a lovely place to stay by a new friend, in case I got cold feet while boarding the plane from the island.

How could one walk away from aqua

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“How could one walk away from aqua blue lagoons with sandy bottoms?

Morning swims in the Mediterranean Sea? And a red lake so hidden few locals even know it exists?” blue lagoons with sandy bottoms?

Morning swims in the Mediterranean Sea? And a red lake so hidden few locals even know it exists? Well, I suppose that’s what exploring is all about – expanding the mind and changing perspectives.

Oh, sweet Cyprus, how I long for you!

Yet, I suppose that missing you will get easier, for every day I am away from your sandy soil, I am also one day closer to my return.

Sarah left her Hell’s Kitchen home in January to travel the world, living in a different country for a month every month. To follow her adventures, visit sarahfunky.com.

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Sarah's progress

I 'm h e r e!

STYLE Eat Cyprus Taste Tour – a local food tour with unique stops (cyprustastetours.com).

Dionysus Mansion – a beautiful garden restaurant (facebook.com/ dionysusmansion).

Muse – for panoramic views of Paphos (facebook.com/ musecafekitchenbar).

Viklari Peyia – Cypriot BBQ with panoramic views (no website, but check tripadvisor.com for reviews).

Elli’s Jam’s & Chutney’s – a fantastic breakfast/tea spot (again, no website, but see tripadvisor.com).

Drink Milkbar – great coffee (facebook. com/cymilkbar).

Sousami – a trendy bar with outdoor space and live music (no website).

Cliff Bar at Grecian Park – a hookah and cocktail bar with ocean view (no website).

Aphrodite’s Rock Brewery – a local brew pub with craft beer (aphroditesrock.com.cy).

To do Yurts in Cyprus – spend the night in a yurt in the mountains (yurtsincyprus.com).

Adonis Baths – hidden waterfall and pond in the mountains (adonisbathswaterfalls.com).

Blue Lagoon at Latchi Port – crystal clear blue waters and sandy bottoms (latchiboatcruises.com).

Red lake Mitsero – a natural red lake (not many local’s know about this and there’s no website).

The red lake at Mitsero Avakas Gorge

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STYLE Sisterhood:

Castro District, San Francisco

"If you're brave, ride on the running board of a cable car tour of the city, hanging on to one of the poles on the outside."”

Average flight: $455 Average hotel: $200 Travel time:

6 hour 30 minutes

The

FRIENDLIEST city

You’ll be pressed to find a more progressive city than San Francisco, says Petur Workman

I

t probably won’t surprise anyone to discover that San Francisco tops the ranks as the most progressive city to live in the US. The Castro District has long been the center of the Californian city’s vibrant LGBT culture, and was one of the first gay neighborhoods in the country. It’s home to LGBT-owned businesses, the historic Castro Theatre, the LGBT History Museum, the Pink Triangle Park, the LGBT Walk of Fame, Harvey Milk Plaza, and Twin Peaks Tavern, the famed gay bar. The city hosts several LGBT and multicultural events throughout the year, including the Castro Street Fair, the Pink Saturday street party, the San Francisco International LGBT Film Festival, and the Dyke March.

STAY

I can’t say enough great things about Parker Guest House.

The location (just half a block from Dolores Park) and amenities go above and beyond (parkerguest house.com).

Inn on Castro has apartment-like accommodation in a warm and friendly atmosphere, making this one of my top picks (innoncastro.com).

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EAT/DRINK

It’s all about location when dining in SF. Be sure to check out Chinatown. Google your way through eight short blocks of little places to get dim sum. House of Xian Dumpling (houseofxiandumpling. com) is one of my favorites, as is Hong Kong Clay Pot City Restaurant (no website) on Grant Street.

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Above: Center of LGBT culture, the Golden Gate Bridge ... and that’ll be Alcatraz in the distance.

Seafood is the staple in the bay area, and there’s nowhere like The Codmother Fish & Chips (no website) in Fisherman’s Wharf.

And don’t leave without stopping at Ghirardelli Chocolate (ghirardelli.com).

MUST SEE

Get your walking shoes on and see the sights. San Fran is known for hidden treasures – but you’ll have to wear out some shoe leather tracking them down.

Lombard Street is known as the “crookedest street in the world” – with more than 250 stairs on each side. And the gardens are worth pulling out your camera for (sftravel. com).

Spend the day on a boat tour out to Alcatraz – it’s a perfect way to see the city, bridges, and a historic landmark (blueandgoldfleet.com).

If you’re brave, ride on the running board of a cable car tour of the city, hanging on to one of the poles on the outside (sfmta.com).

What do you think of when you hear San Francisco? The Golden Gate Bridge, of course. Too often when people visit, they walk as far as the lookout, turn around, and go back.

I say: don’t be afraid to keep going.

Walk or bike to the other side of the bay, where there’s a plethora of scenic, worthy attractions near the bridge (blazingsaddles.com).

Fisherman’s Wharf, on the waterfront district (visitfishermanswharf.com).

For a full list of events going on in the bay area in August, see events12. com/sanfrancisco/august

JACI STEPHEN

To all the pets

I’VE LOVED BEFORE

The animals we bring into our homes are as much a part of the family as the humans, and their loss has the power to hurt just as deeply

I

come from an extended family of fins, fur, and feathers, all of them now long dead and buried (or flushed down the toilet; who knows the truth?). Growing up, the pets we acquired, often by default, were as much a part of family life as any human could be and, for the most part, they had happy lives.

Before my brother was born, George the budgerigar was my companion. I woke one morning to find his cage empty.

My mother said he had flown to a hot country, an explanation I accepted until I was about 18, when I could finally face the concept of death. This was the same mother who, when I emerged from the movie Ring of Bright Water, sobbing over the death of Mij the otter, told me that it wasn’t Mij who fell victim to the road worker’s axe: it was a cousin of Mij who was visiting. I was somewhat placated, but then sobbed all over again when Christine Wyman told me in school that Mij was well and truly an ex-otter.

There followed a veritable zoo in our airing cupboard: tiny bald birds, barely more than fetuses, that had fallen from their nests. Mum made them beds in shoeboxes filled with cotton wool and fed them milk from an eye dropper. When they began to ail, she added brandy to the mix which, in all cases, proved to be the aviary equivalent of administering the Last Rites.

Mum’s intentions were always good, even if her medicinal skills left something to be desired. When my brother and I won two goldfish in the local fair, it was clear that my brother’s fish, Fred, was considerably weaker than my own,

Above: With Yogi and, below, Maddie going for the high jump.

“Mum made them beds in shoeboxes filled with cotton wool and fed them milk from an eye dropper.”

Horace. The latter had endured an inauspicious start in life when his bag burst and he ended up on the floor of the pub my grandmother owned, gulping Guinness. Maybe that prolonged his ten-day existence. Fred was not so lucky.

Thinking he looked a bit pale and was having trouble breathing, Mum dropped an oxygen tablet into his tank. And another. I suspect that it was the ninth that saw him off, probably dying from

DIGITAL EDITION

flatulence. But it was always our dogs that were most central to family life. The first, Emma, a chocolate brown-colored poodle, lived until she was eight, when a faulty boiler flue killed her from carbon monoxide poisoning. Next came Sally the chihuahua, and Tara, another poodle, and both lived until they were 17.

By the time she went, Sally was blind, crippled, and minus half a tail. Each time the vet saw her, his response was: “But her nose is still wet.” I had visions of her ending her life as just a wet nose on the operating table, the vet continuing to assure us that she was in good health.

Only when her stomach split right open could we persuade the vet that it was time for her to go. Tara immediately lost her bark and her balance and, a week later, grieving for her lost mate, also had to be put down.

Mum’s current dog, Maddie, is alive and well. She’s an adorable 11-year-old bichon frise who is still under the illusion that she is a puppy. When she visits, she likes to reward me by emptying her bladder on to all my cream rugs and bedding. Quite why she thinks this will get her the chicken dinner she loves is anybody’s guess.

Maybe because it does.

She also has a best friend in two-yearold Yogi, whose owner David is a friend of the family. Yogi, I think, keeps her young.

Ah, the secret life of pets.

Anyone who has ever lost a muchloved pet will know the devastation when they are taken from us; they really are part of our families and, even though we love their successors, we never quite get over the ones before.

Animals teach us how to love, but also how to accept loss. We grieve when they suffer and when we know it is time to let them go. But they are the best family anyone could ever wish for.

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PETS FOOD

Wagging tales

These camera-happy cuties took time out from the morning stroll for a quick Q&A with W42ST

Sky

Penny

Chewy

Human’s name: Tory.

Breed: Vizsla.

Age: 22 months.

What makes me bark? Squirrels.

Three words that describe me best: Sweet, snuggly, athletic.

Confession: I like to jump on mommy.

Human’s name: Kevin.

Breed: Havanese.

Age: 11.

What makes me bark: Other dogs and any sound, high or low.

Three words that describe me best: Cute, furry, and craves food.

Confession: I am obedient in following directions and will do tricks I’ve been taught.

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Human’s name: Sandy.

Breed: I’m a miniature poodle.

Age: Six years old.

What makes me bark: I bark when someone comes near my home.

Three words that describe me best: Spoiled, cuddly, girly.

Confession: I like to eat tissue whenever I can find some. And I love fashion and dress up.

Want to see your pup on this page?

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Bailey Human’s name: Rose.

Breed: Shih-Poo (shitzu/poodle mix).

Age: Six. What makes me bark: The Seamless guy(s).

Three words that describe me best: Intelligent, cuddly, loving.

Confession: I finish my human’s cereal every morning (she’s weak when I beg).

Send it to waggingtales@w42st.com and we’ll do the rest.

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w42 st +

GUIDE LISTINGS

The essential guide to Hell’s Kitchen, from working out to eating out (and in) – it’s the business!

EAT CHILL DINNER

The Marshal 10th Ave - 44th/45th Ave

At Nine Restaurant

9th Ave - 42nd/43rd St 9th Ave - 54th/55th St 9th Ave - 50th/51st St

Carbone W38th St - 8th/9th Ave

Dafni Greek Taverna W42nd St - 8th/9th Ave

El Azteca 9th Ave - 52nd/53rd St

Esanation Thai Street Food 9th Ave - 50th/51st St

Il Forno 8th Ave - 44th/45th St

Kodama Sushi & Japanese W45th St - 8th/9th Ave

Atomic Wings 9th Ave - 39th/40th St

Paradigm Cafe

Better Being 940 9th Ave - 39th/40th St

Basera Indian Bistro

W46th St - 8th/9th Ave

Parada 47 Mexican

Azuri Cafe W51st St - 9th/10th Ave

Bar Bacon

Bourbon Street Bar

Aleef Coffee House W39th St - 8th/9th Ave

Bombay Grill House 9th Ave - 51st/52nd St

White Oak 10th Ave - 54th/55th St It’s worth the effort to walk a few more blocks! Home of the ALL DAY Happy Hour + Oysters. Craft cocktails - Elevated “Pub Grub” Raw Bar - Daily Specials.

www.WhiteOakNYC.com (646) 692-9247

China Xiang W42nd St - 8th/9th Ave Chirping Chicken 9th Ave - 42nd/43rd St

10th Ave - 46th/47th St

v{iv} Thai Restaurant & Bar

Taqueria Tehuitzingo 9th Ave - 42nd/43rd St

Tehuitzingo Deli & Grocery 10th Ave - 47th/48th St

Vintner Wine Market 9th Ave - 46th/47th St

Zoob Zib 9th Ave - 35th/36th St

Curry Hut 9th Ave - 39th/40th St

9th Ave - 46th/47th St

Amy’s Bread Frisson Espresso

El Rancho Burritos W45th St - 8th/9th Ave

Kahve 10th Avenue 10th Ave - 46th/47th St

9th Ave - 48th/49th St

Kahve 9th Avenue

Zora’s Cafe

9th Ave - 51st/52nd St

9th Ave - 48th/49th St

Kava Cafe

TIME FOR BRUNCH

W42nd St - 9th/10th Ave

Cosmic Diner

W39th St - 8th/9th Ave

Kee’s Chocolates Little Pie Company W43rd St - 9th/10th Ave

10th Ave - 35th St

Gotham West Market

Ecuadorable! Quaint, Ecuadorian

11th Ave - 44th/45th St

eatery serving traditional dishes with

Hourglass Tavern

www.nanobarnyc.com (646) 649-4678

9th Ave - 35th/36th St

W47th St - 8th/9th Ave

Tulcingo Del Valle

10th Ave - 47th/48th St

make Ñaño a special experience.

Sushi Star

COFFEE & COOKIES

Friedman’s

some modern flair. Family recipes

9th Ave - 35th/36th St

City Kitchen at Row NYC 8th Ave - 44th/45th St

8th Ave - 52nd/53rd St

Ñaño Ecuadorian Kitchen

W47th St - 10th/11th Ave

Fresh From Hell W47th St - 8th/9th Ave Fresh, delicious food and juices, prepared in a friendly, neighborly

W46th St - 8th/9th Ave

way.

Rustic Table

(212) 956-4355 www.freshfromhell.com

W42nd St - 10th/11th Ave

Skylight Diner

Manganaro’s Hero Boy

W34th St - 9th/10th Ave

Gazala Place

Noodies

Theatre Row Diner

9th Ave - 48th/49th St

9th Ave - 37th/38th St

9th Ave - 54th/55th St

W42nd St - 9th/10th Ave

Hell’s Chicken

Our 60-year anniversary! The original

North River Lobster Company

Tick Tock Diner

10th Ave - 45th/46th St

Pier 81, W41st St - 12th Ave

8th Ave - 34th St

Jonny Panini NYC

Oovina

Westway Diner

9th Ave - 37th/38th St

9th Ave - 37th/38th St

9th Ave - 43rd/44th St

Route 66 Cafe

LUNCHBREAK

Kung Fu Little Steamed Buns Ramen

9th Ave - 55th/56th St

Siri Thai 10th Ave - 45th/46th St

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six-foot Hero will feed 30 to 40 people. Large restaurant: eat in, take out, catering. Reasonable prices!

(212) 947-7325 www.heroboy.com

8th Ave - 48th/49th St

Aaheli Indian Cuisine 9th Ave - 54th/55th St

La Panineria W36th St - 9th/10th Ave

DIGITAL EDITION

Old Country Coffee W34th St - 9th/10th Ave

9th Ave - 44th/45th St

REX Coffee 10th Ave - 56th/57th St

Romeo & Juliet W42nd St - 10th/11th St

Schmackary’s Cookies W45th St - 8th/9th Ave

Snax Spot The Cafe Grind 10th Ave - 36th/37th St

The Jolly Goat Coffee Bar W47th St - 10th/11th Ave

Think Coffee W42nd St - 11th/12th Ave

Underwest Donuts

10th Ave - 50th St

Beer Authority W40th St - 8th Ave

Beer Culture W45th St - 8th/9th Ave

Blue Ruin 9th Ave - 39th/40th St

Brickyard Gastropub

Dave’s Tavern 9th Ave - 41st/42nd St

Heartland Brewery 8th Ave - 40th/41st St 9th Ave - 39th/40th St

123 Burger Shot Beer

W46th St - 8th/9th Ave

10th Ave - 50th/51st St

42nd Street Pizza

Rattle ‘N Hum

House of Brews (46th St) House of Brews (51st St) W51st St - 8th/9th Ave

W42nd St - 11th/12th Ave

Iron Bar

Capizzi Pizzeria & Wine Bar

8th Ave - 44th/45th St

W39th St - 8th/9th Ave

Rudy’s Bar & Grill 9th Ave - 44th/45th St

Scallywag’s Irish Bar 9th Ave - 38th/39th St

Social Bar, Grill & Lounge 8th Ave - 48th/49th St

9th Ave - 40th/41st St

Stitch Bar & Lounge

City Slice

W37th St - 7th/8th Ave

10th Ave - 51st/52nd St 10th Ave - 37th/38th St

Daisy May’s BBQ Lucky’s Famous Burgers Hellcat Annie’s Tap Room 10th Ave - 45th St local craft beer on tap, easy

10th Ave - 48th/49th St

drinking lawnmower beers, cans & cocktails, sandwiches & shareable appetizers. Happy Hour 3pm-6pm

9th Ave - 49th/50th St

Monday thru Friday.

HERE FOR THE BEER

www.HellcatAnnies.com

Valhalla West End Bar & Grill 8th Ave - 48th/49th St

Always interesting draft cocktails and wine on tap. Comfortable vibe.

www.kiabaccabar.com (212) 649-4675

Hakkasan W43rd St - 8th/9th Ave

Hudson’s at Pier 81

9th Ave - 51st/52nd St

La Vela Dining & Bar 11th Ave - 42nd/43rd St

Pio Pio 10th Ave - 43rd/44th

PRINT Restaurant 11th Ave - 47th/48th Ave W46th St - 8th/9th Ave W36th St - 8th/9th Ave

Trattoria Casa Di Isacco 9th Ave - 39th/40th St

Uncle Vanya Cafe W54th St - 8th/9th Ave

BOYS & BARS

Lincoln Park Grill

of rotating crafts at fantastic prices.

Yotel, 10th Ave - 41st/42nd St

10th Ave - 52nd/53rd St

11th Ave - 45th/46th St

pizzas and a high quality selection

Green Fig

Taboon

Landmark Tavern

McGee’s Pub

W43rd St - 9th/10th Ave

Staghorn Steakhouse

W56th St - 8th/9th Ave

W35th St - 7th/8th Ave

Featuring 20 specialty brick oven

Esca

Bricco Ristorante

Juniper Bar

10th Ave - 45th/46th St

9th Ave - 43rd/44th St

Sangria 46

8th Ave - 55th/56th St

9th Ave - 56th/57th St

Chimichurri Grill

SOMETHING SPECIAL

Ivy

Kiabacca

9th Ave - 45th/46th St

PETS

Uncle Mario’s Brick Oven Pizza

Cara Mia

K Rico Steakhouse

9th Ave - 53rd/54th St

Neighborhood bar with rotating

(212) 265-6980

The Waylon

W39th St - 8th/9th Ave

New York Sal’s Pizza

www.cheznapoleon.com

W41st St - 12th Ave

Tir Na Nog

9th Ave - 52nd/53rd St

dishes. Leave your diet at home!

9th Ave - 48th/49th St 10th Ave - 50th/51st St

11th Ave - 46th St

Merilu Pizza Al Metro

to serving classic comfort food

LIVING

The Jolly Monk

Clyde Frazier’s

W52nd St - 8th/9th Ave

since 1960 and still dedicated

OUT

BURGERS AND PIZZA

landmark French restaurant open

www.lansdowneroadnyc.com (212) 239-8020

Holland Bar

8th Ave - 36th/37th St

Hyper-traditional Hell’s Kitchen

This neighborhood sports bar is a great place to gather for tasty pub food, wings and a wide selection of beers while watching your favorite team. Back bar available for parties.

9th Ave - 43rd/44th St

Houndstooth Pub

W 50th Street - 8th/9th Ave

10th Ave - 43rd/44th St

Dalton’s Bar & Grill

12th Ave - 46th/47th St

Chez Napoleon

Lansdowne Road

9th Ave - 52nd/53rd St

STYLE

9th Ave - 39th/40th St

As Is

EAT

Poseidon Greek Bakery

Chez Josephine W42nd St - 9th/10th Ave

W55th St - 7th/8th Ave

Return to the joie de vivre of

Molloy’s Irish Pub

1920s Paris, with a blue tin

9th Ave - 49th/50th St

ceiling, red velvet walls and

Mr. Biggs Bar & Grill

chandeliers lighting up Josephine Baker portraits.

10th Ave - 43rd St

New York Beer Company W44th St - 8th/9th Ave

DIGITAL EDITION

www.chezjosephine.com (212) 594-1925

9th Avenue Saloon 9th Ave - 45th/46th St

Flaming Saddles Saloon 9th Ave - 52nd/53rd St

Posh W51st St - 9th/10th Ave

The Ritz W46 St - 8th/9th Ave

61

WINE O’CLOCK Adella W43rd St - 9th/10th Ave Ardesia Wine Bar W52nd St - 10th/11th Ave

Esposito Meat Market

The Stinger

9th Ave - 37th/38th St

W44th St - 8th/9th Ave

GROCERIES, WINE & SPIRITS

Grace Wine & Spirits 10th Ave - 43rd/44th St

Grand Cru Wine & Spirits

34th Street Wine & Spirits

11th Ave - 43rd St

W34th St - 9th/10th Ave

Gristedes

42nd Street Wine Loft

8th Ave - 53rd/54th St

Tartina 9th Ave - 45th/46th St

W42nd St - 10th/11th Ave

Healthy Market Deli

5 Brothers Gourmet Market

10th Ave - 45th St

Wine Escape W44th St - 9th/10th Ave

10th Ave - 47th/48th St

Hell’s Kitchen Brewtique

Big Apple Market

9th Ave - 39th/40th St

COCKTAIL HOUR

9th Ave - 39th/40th St

International Grocery

Brooklyn Fare

9th Ave - 40th/41st St

Pocket Bar NYC W48th St - 9th/10th Ave

Barcelona Bar 8th Ave - 54th/55th St

Press Lounge 11th Ave - 47th/48th St Social Drink And Food Yotel, 10th Ave - 41st/42nd St

W37th St - 9th/10th Ave

Veritas Studio Wines W45th St - 10th/11th Ave

Westerly Natural Market 8th Ave - 54th St

STYLE SHOP IT OUT B&H Cameras 9th Ave - 34th St

Champion Stamp Company W54th St - 9th/10th Ave

Couture du Jour W44th St - 8th/9th Ave

Delphinium Home W47th St - 8th/9th Ave

Cellar 53 Wines & Spirits 10th Ave - 52nd/53rd St

Clinton Gourmet Market 10th Ave - 45th/46th St

Empire Coffee & Tea Company 9th Ave - 41st/42nd St

Kit’s Underground

TO GET YOUR HELL’S KITCHEN BUSINESS LISTING IN OUR DIRECTORY

TurnStyle, Columbus Circle Wine and spirits from families — not factories — all over the world. Order online for free delivery.

kitsunderground.nyc (212-262-6000)

Manhattan Plaza Winery

Domus Unaffected Living W44th St - 9th/10th Ave Owners Luisa and Nicki work with artisans around the globe to source unique home decor items, gifts and jewelry. Candles and cards make it a one-stop shop.

www.domusnewyork.com (212) 581-8099

9th Ave - 42nd/43rd St

Mazzella’s Market 9th Ave - 47th/48th St

Ninth Avenue Vintner

Hell’s Kitchen

9th Ave - 46th/47th St

Odyssey Wine & Spirits

Fine And Dandy W49th St - 9th/10th Ave Ties, handkerchiefs, suspenders, socks, hats, jewelry, flasks, cards, books, gifts & more.

www.fineanddandyshop.com

10th Ave - 37th/38th St

Ray & Frank Liquor Store 9th Ave - 48th/49th St

Sea Breeze Fish Market 9th Ave - 40th/41st St

Simply Natural W43rd St - 9th/10th Ave

Stiles Farmers Market

Get one of these in your window

W52nd St - 8th/9th Ave

Hell’s Kitchen Flea Market

Sullivan Street Bakery

W39th St - 9th/10th Ave

W47th St - 10th/11th Ave

SUNAC Natural Market W42nd St - 11th Ave

Terra Market

Email us at sticker@w42st.com

9th Ave -39th/40th St

The MKT @ Mercedes House

An authentic NY experience, one of the city’s oldest flea markets. Year round, each weekend. Antiques, vintage clothes, collectibles & more!

info@hellskitchenfleamarket.com www.annexmarkets.com

W54th St - 10th/11th Ave

TO SEE YOUR YOUR BUSINESS LISTED IN THIS SECTION, EMAIL SALES@W42ST.COM

62

DIGITAL EDITION

EAT

Glitz & Glory

READY FOR YOUR CLOSE-UP

9th Ave - 52nd/53rd St

Grishko Dancewear W50th St - 8th/9th Ave

Housing Works Thrift Shop 9th Ave - 49th/50th St

TAGG 9th Ave - 48th/49th St

Thrift & New Shop

FIT FOR ANYTHING Al’s Cycle Solutions 10th Ave - 47th/48th St

Cyc Fitness 8th Ave - 44th/45th St

Danny’s Cycles - Hell’s Kitchen 10th Ave - 46th/47th St

939 8th Ave, Suite 207 Come enjoy a workout within our historic walls where Pilates began.

Join us at the original Joseph

#StageNYCSalon www.StageNYCSalon.com

Pilates Studio, check our website

Unlimited blow-dry $149 a month.

for class schedule.

Plus free car service. Get $10 off

www.rolates.com (212) 247-9603

color or balayage with this ad.

(646) 388-2511 850 9th Avenue

TMPL Gym W49 ST - 8th/9th Ave

Skintrade Tattoos

HELLO GORGEOUS

W35th St - 8th/9th Ave

10th Ave - 36th/37th Ave

Hell’s Kitchen Rolfing

42nd Nails & Spa

10th Ave - 42nd/43rd St

Enoch’s Bike Shop

W46th St - 9th/10th Ave

W52nd St - 8th/9th Ave

9th Ave - 37th/38th St

Liberty Bicycles

Ada Salon 9th Ave - 54th/5th St

PROFESSIONAL SERVICES

America’s Hairstyle International

Balloon Bouquets of NY

W50th St - 9th/10th Ave

W43rd St - 9th/10th Ave

502 9th Ave - 38th/39th St

Best Barber

over two decades, serving an international clientele spanning the

(917) 414-2199

8th Ave - 52nd/53rd St W57th St - 8th/9th Ave

paddle boarding, scenic tours,

Erik’s Barbershop

W43rd St - 9th/10th Ave

Mark Fisher Fitness W39th St - 9th/10th Ave

Mercedes Club W54th St - 10th/11th Ave

Mid City Gym W42nd St - 8th/9th Ave

PETS

Dramatics NYC

with kayaking and stand up

Manhattan Plaza Health Club

eduardo@epatinophoto.com

De Lido Hair Salon

The city’s paddle sports center

manhattankayak.com

world of the performing arts to the corporate arena.

W46th St - 9th/10th Ave

(212) 924-1788

A professional photographer for

M2 Organic Cleaners

David Ryan Salon

York City.

www.epatinophoto.com

9th Ave - 43rd/44th St 9th Ave - 54th/55th St

10th Ave - 48th/49th St

Eduardo Patino LIVING

Jay Cleaners

Beba Blue

and lessons in the heart of New

OUT

JCohen Chiropractic

9th Avenue Barbershop

Pier 84 - Hudson River

www.cmilesstudio.com info@cmilesstudio.com

West Vibe Hair Salon

9th Ave - 41st/42nd St

Manhattan Kayak + SUP

Christian Miles Photography

The Hair Salon in Rani Spa

W51st St - 8th/9th Ave

9th Ave - 55th/56th St

STYLE

9th Ave - 43rd St

Rolates Pilates

10th Ave - 46th/47th St

New Age Astrology

Grum’d Barber Shop W46th St - 9th/10th Ave

W45th St - 10th/11th Ave

Hair 2 Stay

Searching for love guidance or energy healing? We offer love

W44th St - 8th/9th Ave

readings • tarot • chakra therapy

Hell’s Kitchen Barbers

& reiki healing. Call for 1 free

W56th St - 9th/10th Ave

Jeunesse Hair Salon 9th Ave - 57th/58th St

Massage Envy

www.gregsalvatori.com

(917) 780-6374 www.PsychicInsightNow.com

artist, and author of Beards of New

W42nd St - 10th/11th Ave W38th St - 9th/10th Ave

Rafik Barber Shop

W45th St - 10th/11th Ave

9th Ave - 50th/51st

An award-winning photographer, York. His work has been published in international publications, and

Pura Dermatology

NYC VELO

Greg Salvatori

question! Established 30 years.

Schwartz Luggage Storage

exhibited in Europe and the US.

W37th St - 8th/9th Ave

(347) 3990 875

Vera’s Shoe Repair

info@GregSalvatori.com

9th Ave - 45th/46th St

TO SEE YOUR YOUR BUSINESS LISTED IN THIS SECTION, EMAIL SALES@W42ST.COM

DIGITAL EDITION

63

GET YOUR ART ON

STAYCATION 414 Hotel

W46th St - 9th/10th Ave

Belvedere Hotel W48th St - 8th/9th Ave

Candlewood Suites Times Square W39th St - 8th/9th Ave

Nacho Guevara Photography www.nachoguevara.com I’m a professional portrait and fashion photographer committed to producing highly creative pictures with a unique look.

iguedur@gmail.com (773) 441-9455

Cassa Times Square Hotel Fountain House Gallery 9th Ave - 48th St Our gallery exhibits and sells original, affordable art made by local

Travel Inn

W37th St - 9th/10th Ave

TIME TO PLAY

Frames Bowling Lounge 9th Ave - 40th/41st St

Lucky Strike

W42nd St - 12th Ave

Mud Matters

10th Ave - 46th St

Space Ibiza

W50th St - 11th/12th Ave

Four Points by Sheraton W40th St - 8th/9th St

French Quarters Apartments

jaditeart@gmail.com (212) 977-6190

Hampton Inn - Times Square North 8th Ave - 51st/52nd St

Hampton Inn - Times Square South

Sean Kelly Gallery

W39th St - 8th/9th Ave

10th Ave - 36th/37th St

Hilton Garden Inn Times Square

SEE THE SIGHTS Circle Line

Wyndham New Yorker 8th Ave - 34th/35th St

Yotel New York 10th Ave - 42nd St

W35th - 8th/9th Ave

W46th St - 8th/9th Ave

W42nd St - 6th/7th Ave

Hilton Times Square

LIVING RENT OR BUY 318W47

W47th St - 8th/9th Ave

360 W43rd St W43rd St - 8th/9th Ave

420W42 W42nd St - 9th/10th Ave

432W52 W52nd St - 9th/10th Ave

W42nd St - 7th/8th Ave

535W43

Hudson River Park

Holiday Inn - Times Square South

Addison Hall

Intrepid Museum

8th Ave - 38th/39th St

W57th St - 9th/10th Ave

Holiday Inn Express

Crystal Green

W42nd St - 12th Ave 12th Ave - 34th/59th St W46th St - 12th Ave

Javits Center

- Midtown West

W34th St - 11th Ave

W43rd St - 10th/11th Ave

W39th St - 8th/9th Ave

W48th St - 10th/11th Ave

Emerald Green

The Daily Show

Holiday Inn Express - Times Square

Gotham West

11th Ave - 51st/52nd St

W39th St - 8th/9th Ave

W45th St - 10th/11th Ave

Tom Otterness Playground

Homewood Suites New York

Instrata at Mercedes House

NY Waterway Ferry

12th Ave - 39th/40th St

W42st - 11th/12th Ave

W37th St - 8th/9th Ave

W38th St - 8th/9th Ave

W54th St - 10th/11th Ave

Hotel Mela

Manhattan Plaza

W44th St - 6th/7th Ave

W43rd St - 9th/10th Ave

Alvin Ailey Theater

Ink 48 Hotel, a Kimpton Hotel

W55th St - 9th Ave

11th Ave - 47th/48th Ave

Mercedes House

Baryshnikov Arts Center

Marriott Fairfield Inn & Suites

LET’S DANCE

W37th St - 9th/10th Ave

64

W51st St - 8th/9th Ave

specialty.

W44th St - 9th/10th Ave

Orchestra of St. Luke’s

Econo Lodge Times Square

EVEN Hotel

canvas stretching, and mirrors a

10 Columbus Circle

Washington Jefferson Hotel

W39th St - 8th/9th Ave

Davenport Theater

Jazz at Lincoln Center

W42nd St - 10th/11th Ave

W36th St - 8th/9th Ave

Element Times Square West

10th Ave - 46th/47th St

W42nd St - 10th/11th Ave

DoubleTree by Hilton

W47th St - 8th/9th Ave

art, conservation framing,

W44th St - 8th/9th Ave

The Knickerbocker

W49th St - 7th/8th Ave

W54th St - 10th/11th Ave

Birdland

W40th St - 8th/9th Ave

W37th St - 8th/9th Ave

Custom picture framing and

MUSIC

Times Square

The Time Hotel

Ars Nova Theater

W42nd St - 9th/10th Ave

Staybridge Suites

Courtyard Marriott

Jadite Galleries

The New Group

10th Ave - 49th/50th St

W44th St - 8th/9th Ave

OUT BROADWAY BABY

W43rd St - 8th/9th Ave

Skyline Hotel

The OUT NYC

W47th St - 12th Ave

The Lark Theatre

8th Ave - 44th/45th St

W42nd St - Broadway

Westside Highway Car Wash

W42nd St - 9th/10th Ave

Row NYC Hotel

Comfort Inn Times Square West

11th Ave - 51st/52nd St

Signature Theatre

6th Ave - 38th/39th St

W48th St - 10th/11th Ave

Cybert Tire and Car Care

New Dramatists

Residence Inn New York

Comfort Inn Midtown West

W54th St - 9th/10th Ave

W52nd St - 10th/11th Ave

W39th St - 8th/9th Ave

W36th St - 9th/10th Ave

www.fountainhousegallery.org ariel@fountaingallerynyc.com

54th Street Auto Center

Ensemble Studio Theatre

Comfort Inn & Suites Times Square South

Quality Inn Convention Center

artists living with mental illness.

VROOM

W45th St - 8th/9th Ave

9th Ave - 38th/39th St

New York Marriott Marquis Broadway - 45th/46th St

W40th St - 8th/9th Ave

DIGITAL EDITION

W54th St - 10th/11th Ave

Midwest Court W53rd St - 9th/10th Ave

GO FOR BROKERS

W42nd St - 9th/10th Ave

One River Place W42nd St - 11th/12th Ave

Riverbank West W43rd St - 10th/11th Ave

Silver Towers W42nd St - 11th/12th Ave W42nd St - 11th/12th Ave

Hillary Davis

The Armory

Sothebys International Realty

W42nd St - 10th/11th Ave

Expert in the Hamptons sales and

The Helena

rentals. Summer is almost here!

W57th St - 11th/12th Ave

Give me a call.

The Helux

(631) 613-7342

W43rd St - 10th/11th Ave

The Orion Condominium

Hillary.Davis@sothebyshomes. com

W42nd St - 8th/9th Ave

OUT

The Park Clinton

STYLE

SKY

Just $5 a month gets you more than $150 of savings EVERY MONTH ... and opens up a whole neighborhood of discoveries.

EAT

One MiMa Tower

W52nd St - 10th/11th Ave

The Westport W56th St - 10th/11th Ave

Two Worldwide Plaza W50th St - 8th/9th Ave

VIA 57WEST W57th St - 12th Ave

Isaac Halpern

Adam 99 Cents & Up

Halstead Property

10th Ave - 51st/52nd St

I live in Hell’s Kitchen and I specialize

American Home Hardware

in sales and rentals

W52nd St - 10th/11th Ave

Coco and Toto

Framing on 9th

11th Ave - 51st/52nd St

9th Ave - 51st/52nd St

Happy Feet

Fresh Cut Flowers

10th Ave - 51st/52nd St

W43rd St - 9th/10th Ave

Pet Ark

Gotham Mini Storage

10th Ave - 43rd/44th St

10th Ave - 38th/39th St

Jadite Custom Picture Framing 10th Ave - 46th/47th St

Matles Florist

Petland Discounts 9th Ave - 49th/50th St

Pure Paws Veterinary Care

W57th - 8th/9th Ave

Prudence Design & Events W36th St - 8th/9th Ave

PETS

PETS

Epstein’s Paint Center

hCR

9th Ave - 55th/56th St

N 12 ame 34 56 Her 78 e 90

Columbus Hardware

Ktc

(646) 641-0145 ihalpern@halstead.com

9th Ave - 46th/47th St

20 17

to find the perfect home for you!

Clinton Glass & Mirrors

D

in the neighborhood. Contact me

Va li d

9th Ave - 42nd/43rd St

LIVING

FIX IT UP

Get your KTCHCRD today

W42nd St - 10th/11th Ave We all want what is best for our pets; beginning with exceptional veterinary care. Pure Paws of Hell’s Kitchen provides cutting-edge services for dogs and cats.

(917) 534-7838

The Spot Experience W42nd St - 11th/12th Ave

Westside Animal Hospital W46th St - 9th/10th Ave

For more details visit

w42st.com/ktchcrd DIGITAL EDITION

65

LAST WORD

“If you want to do drag and your friends won’t let you, you need new friends. If you want to do drag and your parents won’t let you, you need new parents.”

Lactatia

WORDS: DALVIN BROWN

W

66

e are told as children that we can be whatever we want to be when we grow up. But parents of eight-year-old drag superstar Lactatia say why wait until then?

The viral sensation began dressing in drag at the ripe old age of three, by prancing around in his sister’s princess dresses.

Years later, in a dream-come-true moment, the young queen (who goes

by Nemis when he’s not in drag) stole the heart of RuPaul’s Drag Race star Bianca Del Rio during the Werq

The World Drag Tour in Montreal.

Rio brought him on stage, where he told her that Ginger Minj is his favorite drag queen. #Shade aside, Bianca posted a heartwarming video of their encounter online that quickly went viral, calling Lactatia her “favorite.”

Now we all know that no one is born a drag queen but Lactatia may be as close as it gets. So where does he learn the skill? Who helps him with the contouring, the styling, the padding, the tucking, etc? His family, of course. His mother, does

DIGITAL EDITION

his make-up and takes him to buy his toile and sequins. His sister came up with his drag name, which he decided to keep since it was “funny,” and his father often pitches in his advice to help him become a better performer - even enrolling him in voguing classes.

And don’t think for one second that they doll him up and send him off to take the stage alone. His parents are at every performance cheering him on along with the audience. Maybe we’ll see him on RuPaul’s Drag Race season 20?