Holiday Guide
Boards & Platters
VEGETABLE PLATTER (VG)
Medium serves 8-10 $69.99
Large serves 10-15 $99.99
MEDITERRANEAN PLATTER (VG)
Medium serves 8-10 $99.99
Large serves 10-15 $129.99
Catering Menu
Holiday orders are served cold in aluminum pans with reheating instructions. GF Gluten Free—DF Dairy Free—VG Vegetarian—VN Vegan
Hors D'oeuvres
MINI BEEF WELLINGTON $134.99
2 Dozen
Beef Tenderloin & Mushroom Duxelle Wrapped in Puff Pastry.
CAPRESE SKEWERS $59.99
2 Dozen
Mozzarella, Grape Tomatoes, Basil, Served with Balsamic Reduction.
INTERNATIONAL CHEESE PLATTER (VG)
Serves 10-15 $159.99
CHARCUTERIE & CHEESE PLATTER
Medium serves 8-10 $129.99
Large serves 10-15 $199.99
GRILLED VEGETABLE PLATTER (VG)
Medium serves 8-10 $79.99
Large serves 10-15 $99.99
BEEF TENDERLOIN PLATTER
Serves 10-15 $169.99
PRIME BEEF TENDERLOIN
Serves 10-15 $299.99
ALL-NATURAL SHRIMP PLATTER
Medium serves 8-10 $99.99
Large serves 10-15 $119.99
MINI BLUE CRAB CAKES $89.99
2 Dozen
Special Lump Crab, Bell Pepper, Breadcrumbs, & Mayonnaise, Served with House-made Remoulade Sauce.
PIGS IN A BLANKET $49.99
2 Dozen
Beef Franks Wrapped in Puff Pastry & Served with Honey Mustard.
MINI MEATBALLS $49.99
2 Dozen
All Natural Meatballs with your choice of Beef or Turkey and Marinara or House-made BBQ Sauce.
BEEF TENDERLOIN SLIDERS $99.99
1 Dozen
All Natural Prime Beef Tenderloin, Arugula, Red Onion, & Housemade Horseradish Sauce on Artisan Slider Rolls.
PESTO CHICKEN SLIDERS $89.99
1 Dozen
All Natural Grilled Chicken, Homemade Pesto, Roma Tomato & Mozzarella.
Holiday Packages
ALL NATURAL OVEN ROASTED AMISH TURKEY $269.99
Includes: Choice of Two Sides, Sausage, Sage & Apple Stuffing, Dinner Rolls, Turkey Gravy, Cranberry Relish & Choice of Apple or Pumpkin Pie. 14-16lbs. Serves 10-12.
ALL NATURAL OVEN ROASTED AMISH TURKEY (LARGE) $299.99
Includes: Choice of Three Sides, Sausage, Sage & Apple Stuffing, Dinner Rolls, Turkey Gravy, Cranberry Relish & Choice of Two Pies. 18-20lbs. Serves 14-16.
ALL NATURAL OVEN ROASTED AMISH TURKEY BREAST $279.99
Includes: Choice of Two Sides, Sausage, Sage & Apple Stuffing, Dinner Rolls, Turkey Gravy, Cranberry Relish & Choice of Apple or Pumpkin Pie. Serves 6-8.
Includes: Choice of Two Sides, Sausage, Sage & Apple Stuffing, Dinner Rolls, Cranberry Relish & Choice of Apple or Pumpkin Pie. Serves 10-12.
CRUSTED BONE-IN PRIME RIB $359.99/$399.99
Includes: Choice of Two Sides, Dinner Rolls, Au Jus, Horseradish Sauce, Choice of Apple or Pumpkin Pie. Serves 6-8/10-12
ANGUS SLOW ROAST BRISKET $259.99
Includes: Served with House-made BBQ Sauce, Choice of Two Sides, Dinner Rolls. Serves 10-12
PLANK SALMON $159.99/$199.99
Includes: Choice of Honey Siracha, Maple Dijon, Teriyaki, or Lemon Dill. Choice of Two Sides, Dinner Rolls. Serves 3-4/8-10
AUTHENTIC MEAT LASAGNA $149.99
Includes: Dinner Rolls, Haricot Verts, Caesar Salad, Choice of Apple or Pumpkin Pie. *Vegetable Lasagna Available Upon Request. Serves 10-12.
To Heat Turkey *Sides Sold Separately
Holiday Entrees
*Sides Sold Separately
AUTHENTIC MEAT LASAGNA $89.99/$149.99
ANGUS SLOW ROAST BRISKET $129.99
PLANK SALMON $69.99/$99.99
Choice of Honey Siracha, Maple Dijon, Teriyaki, or Lemon Dill
Side Dishes $49.99 Each Serves 8-10.
MASHED POTATOES (VG)
Signature Mashed Potatoes with Garlic & Herbs.
SAUSAGE, SAGE & APPLE STUFFING
Made from Our Bakehouse Breads, Fresh Sage, Pork Sausage, Apples, Onions, & Celery.
SAGE & APPLE STUFFING (VG) (VN) (DF)
Made from Our Bakehouse Breads, Fresh Sage, Apples, Onions, and Celery.
DOUBLE BAKED MAC & CHEESE (VG)
Cavatappi Noodles, Cheddar, Swiss, Gruyere, Parmesan, Breadcrumbs, & Parsley
HARICOT VERTS (VG) (VN) (DF) (GF)
Fresh Green Beans, Olive Oil, Lemon Juice, Sliced Almonds, Salt & Black Pepper.
CHOPHOUSE CREAM CORN (VG)
Corn, Cream, Shallots, Chives & Sour Cream.
HERB-ROASTED REDSKIN POTATOES (VG) (VN) (DF)
Red Potatoes Roasted in a blend of Seasoning & Spices.
BROWN BUTTER SWEET POTATOES (VG)
Sweet Potatoes, Brown Butter, Hint of Savory Spices, Extra Virgin Olive Oil, Salt & Pepper.
HONEY-GLAZED RAINBOW CARROTS (VG) (DF)
Heirloom Rainbow Carrots, Roasted with Olive Oil, Honey & Fresh Herbs.
Fresh Salads
Serving Sizes: Regular 8-10 & Large 10-15.
$8.99 1 Quart
Made with real turkey stock and drippings, cooked with Mirepoix, reduced into a savory sauce and finished with Roux.
Our signature thin, savory, seasoned broth. A great compliment to our fine cuts of beef. AU JUS $9.99 12oz
HORSERADISH SAUCE $8.99 10oz
sweet cranberries with a tart finish. A holiday classic. FRESH CRANBERRY RELISH $8.99 16oz A Veal Bone reduction finished with Fresh Herbs, Shallots, Garlic, and Butter. BEEF DEMI-GLACE $10.99 12oz Fresh Ground Horseradish, Mayonnaise, Worcestershire Sauce, Blend of Spices.
Romaine Lettuce, Baby Spinach, Red Cabbage, Cucumber, Shredded Carrots, Cherry Tomatoes, Red Onions, Cheddar Cheese, & Crumbled Bacon with Choice of Creamy Ranch or Italian Dressing.
CAESAR SALAD $69.99/LRG $89.99
Romaine Lettuce, Shaved Parmesan-Reggiano, House-made Garlic Croutons & Signature Caesar Dressing.
KALE & BRUSSELS SPROUT SALAD (VG) (VN) (DF)
$69.99/LRG $89.99
Chiffonade Cut Kale, Shaved Brussel Sprouts, Dried Cranberries, Toasted Almonds & Lemon Vinaigrette.
BLEU CHEESE & PEAR SALAD (VG) $69.99/LRG $89.99
Mesclun Greens, Bartlett Pear Slices, Bleu Cheese, Pine Nut, Dried Cranberries, Cherry Tomatoes & Balsamic Vinaigrette.
Sauvignon—Napa Valley
FULL-SERVICE CATERING
We offers full-service catering with personalized menus, staffing, rentals, and more. Please visit our website or speak with our catering specialist for more information.
PAYMENTS & DELIVERY
We accept all major credit cards—payment is required upon placement of the order. We require a 72-hour notice for all catering orders. Please call for availability on same-day orders.
PREPARATION
Our chefs prepare your catering orders with the same high-quality ingredients found in-store. All orders will be fully cooked and chilled with reheating instructions provided.
HOLIDAY ORDERING
All holiday orders require a minimum of 72-hour notice for preparation. Please place your holiday orders for the following holidays by the dates listed below:
Thanksgiving—November 25th
Christmas—December 21st
New Year's—December 29th