Village Market Catering Catalogue

CATERING MENU

Starters & Platters

Packages

Hors d’oeuvres

Sides

Salads

Desserts

Dinner & Entrées

WWW.VILLAGEMARKET.NET | 313.882.2530 | 18330 MACK AVE, GROSSE POINTE FARMS, MI 48236 |

Starters & Platters C O L D P L AT T E R S

Starters & Platters M E AT & S E A F O O D

FRUIT & BERRY PLATTER

SOUTH OF THE BORDER PLATTER

PRIME BEEF TENDERLOIN PLATTER

ANTIPASTO PLATTER

Strawberries, Grapes, Melons, Berries, Pineapple & Honey Sweetened Yogurt

Guacamole, Pico de Gallo, Mexicali Dip, served with Housemade Tortilla Chips

Herb Crusted Prime Beef Tenderloin, Signature Horseradish Sauce, served with Grilled Vegetables & Fresh Bakehouse Brioche Rolls (6 lbs. Pre-Cooked Weight)

Spicy Pepperoni, Salami, Fontinella Cheese, Olives, Roasted Red Peppers, Melongene Mozzarella, Marinated Artichokes, Pepperoncini & Cherry Tomatoes

ME DI U M SE RV E S 1 0 -1 5

$79

MEDIU M SERVES 10-15

$ 69

LAR GE S E RV E S 1 5 - 2 0

$99

LAR GE SERVES 15-20

$ 89

VEGETABLE PLATTER

CHARCUTERIE & CHEESE PLATTER

Broccoli, Carrots, Cauliflower, Cherry Tomatoes, Celery, Cucumbers, Bell Peppers, served with Cream Dill Dip

Prosciutto di Parma, Spicy Soppressata, Maytag Blue Cheese, Manchego, St. Andres Triple Creme, 24 Month Aged Parmigiano Reggiano, American Spoon Mustard, Fig Jam, Olives, Breadsticks, Artisan Crackers, Grapes, Marcona Almonds & Dried Fruit

ME DI U M SE RV E S 1 0 -1 5

$69

LAR GE S E RV E S 1 5 - 2 0

$89

S ERV ES 10-15

INTERNATIONAL CHEESE PLATTER Cow, Sheep, Goat & Blue Cheeses from around the world, garnished with Marcona Almonds, Fig Jam, Grapes, Dried Fruit & Crackers

$ 155

GRILLED VEGETABLE PLATTER

ME DI U M SE RV E S 1 0 -1 5

$99

LAR GE S E RV E S 1 5 - 2 0

$1 49

MEDITERRANEAN PLATTER Tabbouleh, Baba Ghanouj, Hummus, Vegetarian Dolmas , Spinach Pies, Fresh Pita Bread, garnished with Lemon & Olives ME DI U M SE RV E S 1 0 -1 5

$79

LAR GE S E RV E S 1 5 - 2 0

$99

Zucchini, Yellow Squash, Asparagus, Portobello Mushrooms, Bell Peppers, Red Onion, Eggplant, Carrots, served with Herb Remoulade MEDIU M SERVES 10-15

$79

LAR GE SERVES 15-20

$ 99

CHARCUTERIE & CHEESE PLATTER

PG. 0 1

SERVES 12-1 5

$ 249

BEEF TENDERLOIN Signature Spiced, served with Horseradish Sauce, Fresh Sliced Baguette (Cooked Medium Rare) SERVES 12-1 5

$ 99

SPIRAL GLAZED HAM Bone-In Honey Glazed Dearborn Ham, Deboned & Spiral Sliced, garnished with Pineapple & Maraschino Cherries

$79

L A RG E SE RVE S 20- 25

$ 99

ALL NATURAL SHRIMP PLATTER Premium Large Cooked Shrimp, served with Homemade Cocktail Sauce & Fresh Lemons ME D IU M SE RVE S 1 0-1 5

$ 99

L A RG E SE RVE S 1 5 - 20

$119

WHOLE SIDE SMOKED SALMON PLATTER

HA L F HA M 1 5 - 20

$ 89

WHOL E HA M 30-35

$119

Black Pearl Scottish Salmon, Whiskey Cured & House Smoked, glazed with American Spoon Mustard, garnished with Capers, Red Onions, Lemon, Hard Cooked Eggs & Dill Cream Cheese SE RVE S 1 5 - 20

BEEF TENDERLOIN

O R D E R O N L I N E : W W W.V I L L AG E M A R K E T. N E T

ME D IU M SE RVE S 1 0-1 5

O R D E R BY P H O N E : 3 1 3 . 8 8 2 . 2 5 3 0 O R I N - S T O R E

$ 1 69

ALL NATURAL SHRIMP PLATTER

PG . 0 2

Starters & Platters B R E A K FA S T P L AT T E R S

Starters & Platters S A N DW I C H L U N C H B OX

MINIMUM 10 PEOPLE

2 PACKAGES OFFERED

MORNING PASTRY PLATTER

SALMON LOX PLATTER

Fresh Fruit Bowl, Muffins, Bagels, Danish, Coffee Cakes, Jam, Cream Cheese & Fresh Squeezed Orange Juice

Smoked Salmon, Bagels, Cream Cheese, Dill, Shaved Onion, Cucumbers, Capers & Hard Cooked Eggs

S E RVE S 10

$1 2 9

S ERV ES 8 -10

BREAKFAST SANDWICH PLATTER

PREMIUM BREAKFAST BUFFET

Assortment of Sausage or Bacon, Egg & Cheese, served on your choice of Flour Tortilla Breakfast Roll-Ups or English Muffin

Scrambled Eggs, Sausage, Bacon, Signature Potatoes, English Muffins, Jam, Fruit, Berries & Fresh Squeezed Orange Juice

S E RVE S 10 -1 5

$1 2 9

S ERV ES 10

OPTION 1 :

Choice of Sandwich or Wrap, Kettle Chips, Zingerman’s Cookie & Antipasto Salad

$ 129

$ 159

LAR GE S E RV E S 1 5 - 2 0

$99

Starters & Platters

S A N D W I C H P L AT T E R S

ALBACORE TUNA SALAD WRAP

Housemade Roast Beef Sliced Thin with Hoffsman Sharp Cheddar, Horseradish, Lettuce, Tomato, on Bakehouse Bread

Homemade Albacore Tuna Salad, Swiss, Lettuce, Tomato, in Tortilla Wrap

All Natural Turkey Breast, Applewood Smoked Bacon, Provolone Cheese, Mixed Greens, Tomato on Bakehouse Bread

MINI SANDWICHES

MINI ITALIAN SUB

Assortment of Meat & Cheese filled Butter Croissants & Rolls; Ham & Havarti Cheese, Turkey & Swiss, Roast Beef & Cheddar, Lettuce & Tomato – Chicken or Tuna Salad upgrade upon request

Fresh Baked Italian Sub Buns filled with Capicola, Salami, Imported Ham, Provolone Cheese, Lettuce, Tomatoes, Red Onions, Pepperoncini, served with Olive Oil & Herb Dressing

CALIFORNIA CHICKEN SALAD WRAP All Natural Grilled Chicken Salad, Organic Spring Mix, Tomatoes, in Tortilla Wrap

CAPRESE

HAM AND SWISS

Fresh Mozzarella, Basil Pesto, Arugula, Balsamic Vinegar on Bakehouse Baguette

All Natural Ham, Jarlsberg Swiss Cheese, Lettuce, Tomato, on Bakehouse Bread

PARMA DI ROMA

GRILLED VEGETABLE WRAP

Prosciutto di Parma, Fresh Mozzarella, Arugula, Roasted Red Peppers on Bakehouse Baguette

Assortment of Grilled Vegetables, Balsamic Reduction or Pesto Sauce in Lavash Wrap

ITALIAN SANDWICH

CHICKEN CAESAR All Natural Grilled Chicken Breast, Romaine, Shredded Parmigiano Reggiano, House Caesar Dressing on Bakehouse Baguette

MINIMUM 10 PEOPLE

$15/PER PERSON

ROAST BEEF & CHEDDAR

TURKEY CLUB

Strawberries, Grapes, Melons, Berries & Pineapple $79

$12/PER PERSON

OP TION 2:

FRESH FRUIT & BERRY BOWL

ME DI U M SE RV E S 1 0 -1 5

Choice of Sandwich or Wrap & Kettle Chips

Imported Salami, Ham, & Pepperoni, Lettuce, Tomato, Red Onion, Pepperoncini & Italian Seasoning on Fresh Bakehouse Baguette

$7/PER PERSON

$6/ P E R P ERSO N

LAVASH ROLLS All Natural Turkey & Swiss, Tavern Ham & Provolone, Grilled Vegetables, served with House Pesto, Spinach & Roasted Bell Peppers $6/ P E R P ERSO N

CLASSIC DELI PLATTER Ready-to-assemble Sliced Boar’s Head Ham, Turkey, Roast Beef, Salami, Swiss, Muenster, Cheddar Cheese, served with your choice of White, Wheat or Sourdough Bread & Accompaniments (Lettuce, Tomato, Onion, Mayonnaise, Mustard, Pickles) $1 1 /PER PERSON

PG. 0 3

O R D E R O N L I N E : W W W.V I L L AG E M A R K E T. N E T

TURKEY CLUB

O R D E R BY P H O N E : 3 1 3 . 8 8 2 . 2 5 3 0 O R I N - S T O R E

PG . 0 4

Hors d’oeuvres C O L D

Hors d’oeuvres WA R M

MINIMUM ORDER OF 2 DOZEN

MINIMUM ORDER OF 2 DOZEN

CAPRESE SKEWERS

GRILLED VEGETABLE SLIDERS

MINI BEEF WELLINGTON

BEEF SLIDERS

Mozzarella, Grape Tomatoes, Basil, served with Balsamic Reduction

Assortment of Fresh Grilled Vegetables, served with Homemade Goat Cheese Pesto Spread on Artisan Slider Rolls

Beef Tenderloin, Mushroom Duxelle, wrapped in Puff Pastry

All Natural Beef Sliders served on Brioche Buns, accompanied with Caramelized Onions, Cheddar Cheese, Pickles, Ketchup & Mustard

2 DOZ E N

$4 5

2 DOZEN

MELON, PROSCIUTTO, MOZZARELLA SKEWERS Fresh Cantaloupe, Prosciutto Di Parma & Ciliegine Mozzarella 2 DOZ E N

$4 5

2 DOZ E N

$4 5

SPANAKOPITA

$4 8

PESTO CHICKEN SLIDERS All Natural Grilled Chicken, Homemade Pesto, Roma Tomato & Mozzarella on Artisan Slider Rolls 2 DOZ E N

$72

2 DOZEN

$60

MEATBALLS (BEEF OR TURKEY)

All Natural Beef Marinated in Garlic & Herb Blend served with Tzatziki Sauce $50

All Natural Meatballs with your choice of Marinara or Housemade BBQ Sauce 2 D OZ E N

CHICKEN SATAYS

2 DOZEN

$50

PIGS IN A BLANKET

All Natural Chicken Breast served with your choice of Teriyaki or Garlic & Herb Marinade $50

Beef Franks wrapped in Puff Pastry served with Honey Mustard 2 D OZ E N

$ 60

$ 45

MINI BLUE CRAB CAKES

DEVILED EGGS

Special Lump Crab, Bell Pepper, Breadcrumbs, Mayonnaise, served with Homemade Remoulade Sauce

Cage Free Eggs, Yellow Mustard, Mayonnaise, Chives & Paprika 2 DOZEN

Slow Smoked Pulled Barbecue Pork served with Fresh Baked Rolls & Our Creamy Coleslaw 2 D OZ E N

$72

Mushrooms, Onions, Gorgonzola Cheese, Fresh Parsley, Toasted French Baguette 2 DOZEN

$60

BEEF SATAYS

MUSHROOM RAGU CROSTINI

Spinach, Feta & other Greek spices wrapped in Crispy Filo Dough served with Tzatziki Sauce 2 DOZ E N

2 DOZEN

$60

PULLED PORK SLIDERS

$72

Cambridge House Smoked Salmon, Dill & Chive Cream Cheese, garnished with Capers & Fresh Dill 2 DOZEN

2 D OZ E N

Large Dry Scallops, wrapped in Applewood Smoked Bacon

Prime Beef Tenderloin, Horseradish Sauce, Caramelized Onions, Toasted French Baguette

SMOKED SALMON CROSTINI

Fresh Old World Style Bruschetta, served with Toasted French Baguette

$60

BACON WRAPPED SCALLOPS

BEEF TENDERLOIN CROSTINI

2 DOZEN

BRUSCHETTA

2 DOZEN $ 60

$ 36

2 DOZEN

$72

BEEF TENDERLOIN SLIDERS All Natural Prime Beef Tenderloin, Arugula, Red Onion, Homemade Horseradish Sauce, on Artisan Slider Rolls 2 DOZ E N

$99

BRUSCHETTA

PG. 0 5

O R D E R O N L I N E : W W W.V I L L AG E M A R K E T. N E T

CAPRESE SKEWERS

O R D E R BY P H O N E : 3 1 3 . 8 8 2 . 2 5 3 0 O R I N - S T O R E

BEEF SLIDERS

PG . 0 6

Salads G R E E N S A L A D S

Salads F E AT U R I N G G A B BY ’ S G A R D E N

MICHIGAN SALAD

COBB SALAD

TAHINI KALE

ORZO LENTIL

Mesclun Greens, Michigan Dried Cherries, Granny Smith Apples, Walnuts, Gorgonzola, Caramelized Onions & Balsamic Dressing

Romaine, All Natural Chicken, Crumbled Bacon, Cucumber, Tomatoes, Bleu Cheese, Hard Cooked Egg & Avocado Ranch Dressing

Orzo Pasta, Brown Lentils, Carrots, Cucumbers, Red Peppers, Yellow Peppers, White Onion, Kale, Parsley, Lemon Juice, Olive Oil Blend, Red Wine Vinegar, Sea Salt, Black Pepper, Sumac & Mint

ORIGINAL TOSSED

FATTOUSH SALAD

Kale, Chickpeas, Celery, Red Cabbage, Red Onion, Parsley, Jalapeños, Almonds, Sunflower Seeds, Dried Cranberries, Tahini, Sea Salt, Lemon Juice, Raw Apple Cider Vinegar, Maple Syrup, Dijon Mustard, Fresh Garlic & Black Pepper

Romaine, Baby Spinach, Red Cabbage, Cucumber, Shredded Carrots, Cherry Tomatoes, Red Onions, Cheddar Cheese & Crumbled Bacon, Choice of: Creamy Ranch or Italian Dressing

Romaine, Chopped Parsley, Mint, Tomatoes, Onions, Crispy Pita Chips, Sumac & Fattoush Dressing

BLEU CHEESE & PEAR SALAD

CAESAR SALAD Romaine, Shaved Parmesan-Reggiano, Housemade Garlic Croutons, Signature Caesar Dressing

Mesclun Greens, Bartlett Pear Slices, Bleu Cheese, Pine Nuts, Sun Dried Cranberries, Cherry Tomatoes & Balsamic Vinaigrette

SPICY FIESTA

CABBAGE CRUNCH Cabbage, Cucumbers, Red Peppers, Yellow Peppers, Red Onions, Jalapeños, Parsley, Lemon Juice, Olive Oil Blend, Red Wine Vinegar, Cayenne Pepper, Mint, Sumac & Sea Salt

KALE & BRUSSELS SPROUT SALAD

PURE PROTEIN

GREEK SALAD

MAURICE SALAD

Romaine, Iceberg, Red Beets, Crumbled Feta, Roma Tomatoes, Red Onion, Pepperoncini, Kalamata Olives & Greek Dressing

Romaine, Hard Cooked Eggs, All Natural Ham, All Natural Turkey, Swiss Cheese, Gherkins Pickles, Green Olives & Maurice Dressing

ME DI U M SE RV E S 1 0 -1 5

$49

ADD AL L N ATU RA L CHICKEN

$ 10

L A R GE SE RV E S 1 5 - 2 0

$79

ADD BEEF SIRLOIN

$ 15

ADD AL L N ATU RA L SA L M ON

$ 15

Cucumbers, Red Kidney Beans, Black Beans, Corn, Red Peppers, Yellow Peppers, Red Onion, Jalapeño, Cilantro, Lemon Juice, Olive Oil Blend, Raw Sugar, Vinegar, Sea Salt & Black Pepper

Brown Lentils, Red Kidney Beans, Chickpeas, Cucumbers, Carrots, Red Peppers, Yellow Peppers, Quinoa, Kale, Olive Oil Blend, Lemon Juice, Dijon Mustard, Cayenne Pepper, Sea Salt & Black Pepper

KALE QUINOA TABOULI

Chiffonade Kale, Shaved Brussels Sprouts, Dried Cranberries, Toasted Almonds & Lemon Vinaigrette

CREAMY COLESLAW Green Cabbage, Red Cabbage, Shredded Carrots & Classic Coleslaw Dressing

REDSKIN POTATO SALAD

Kale, Cucumbers, Quinoa, Tomatoes, White Onion, Parsley, Mint, Lemon Juice, Olive Oil Blend, Sea Salt, Cayenne Pepper & Sumac

Redskin Potatoes, Celery, Green Pepper, Dill, Mayonnaise, Salt & Pepper

KALE COLESLAW Chiffonade Kale, Shaved Carrots, Red Cabbage & Honey Mustard Vinaigrette M EDIU M SE RVE S 1 0-1 5

COBB SALAD

PG. 0 7

$ 49

L A RG E SE RVE S 1 5 - 20

$79

GABBY’S GARDEN SALADS

O R D E R O N L I N E : W W W.V I L L AG E M A R K E T. N E T

O R D E R BY P H O N E : 3 1 3 . 8 8 2 . 2 5 3 0 O R I N - S T O R E

PG . 0 8

Dinner & Entrées

Dinner & Entrées

MINIMUM 6 PEOPLE

MINIMUM 6 PEOPLE

A L L N AT U R A L C H I C K E N

A L L N AT U R A L B E E F

A L L N AT U R A L L A M B

S E A F O O D & V E G E TA R I A N

CHICKEN PICCATA

PRIME RIB

LOLLIPOP LAMB CHOPS

GRILLED SALMON

All Natural Chicken Breast lightly floured & sautéed, simmered in Lemon Garlic Wine Sauce, topped with Artichokes & Capers (6 oz Portion Per Person)

USDA Prime Boneless Rib Roast, Slow Cooked to Medium Rare, Herb & Peppercorn Encrusted, served with Horseradish Sauce & Natural Jus (12 oz Portion Per Person)

Greek Style Marinated, served with Tzatziki Sauce

Cedar Plank Salmon with your choice of Lemon Dill or Teriyaki Flavor (7 oz Portion Per Person)

$9/ P E R P E RSO N

$27/PER P ERSON

CHICKEN MILANESE

ALL NATURAL HERB ENCRUSTED TOP SIRLOIN

Boneless Leg of Lamb, marinated with Rosemary, Thyme, Olive Oil served with Mint Sauce

All Natural Chicken Breast, seasoned with Panko, Parmigiano Reggiano, Lemon & Fresh Parsley (6 oz Portion Per Person)

USDA Prime Top Sirloin Roast, served with Horseradish & Mushroom Demi-glace (8 oz Portion Per Person)

$9/ P E R P E RSO N

$1 8/PER P ERSON

CHICKEN PARMESAN

ALL NATURAL SHORT RIB

All Natural Chicken Breast Panko Breaded & Pan Fried, Old World Marinara, Mozzarella, baked until golden brown (6 oz Portion Per Person)

USDA Prime Short Ribs, Seared & Braised, served in Braising Sauce (8 oz Portion Per Person)

$9/ P E R P E RSO N

$1 9/PER P ERSON

GRILLED CHICKEN BREAST Choice of Lemon or Garlic Herb All Natural Chicken Breast (6 oz Portion Per Person) $8 / P E R P E RSO N

CHICKEN MARSALA All Natural Chicken Breast lightly floured & sautéed, simmered in a Marsala Sauce with Roasted Mushrooms, Prosciutto, Shallots & Garlic (6 oz Portion Per Person) $9/ P E R P E RSO N

$ 24/P ER P E RSO N

$ 1 2/ P E R P E RSO N

LEG OF LAMB

$ 18 /P ER P ER SO N

BLUE CRAB CAKES Signature Lump Meat Crab Cakes served with Herb Remoulade $ 6/ P E R P E RSO N

GRILLED SHRIMP SKEWERS 12-15 Ct 5 Shrimp prepared with your choice of Teriyaki or Scampi Style $ 1 5/ P E R P E RSO N

A L L N AT U R A L P O R K

BABY BACK RIBS Slow Roasted, Hand Rubbed Baby Backs, Housemade BBQ Sauce $1 2 ½ SL A B

DIJON CRUSTED PORK LOIN Boneless Pork Loin, Dijon Mustard, seasoned with Panko & served with Apple Chutney $1 2 /PER PERSON

CHICKEN PICCATA

PG. 0 9

O R D E R O N L I N E : W W W.V I L L AG E M A R K E T. N E T

O R D E R BY P H O N E : 3 1 3 . 8 8 2 . 2 5 3 0 O R I N - S T O R E

PG . 1 0

Dinner & Entrées

Packages

MINIMUM 6 PEOPLE

MINIMUM 10 PEOPLE

S I G N AT U R E PA S TA S

BAKED ZITI

GEMELLI PASTA WITH ALFREDO SAUCE (CHICKEN & SHRIMP ADDITIONAL)

Penne Pasta, Marinara Sauce, Ricotta Cheese, Basil, Mozzarella, Parmigiano Reggiano S E RVE S 10 -1 5

$4 5

Gemelli Pasta, Cream, Butter, Parmigiano Reggiano, Parsley S ERV ES 10-15

LAMB & BEEF BOLOGNESE Rigatoni Noodles, Ground Lamb & Beef, Onions, Garlic, Thyme, White Wine, Chicken Stock, San Marzano Tomatoes & Cream S E RVE S 10 -1 5

$50

$ 50

PENNE FLORENTINE Penne Pasta, Fresh Spinach, Sun Dried Tomatoes, Garlic, Parmigiano Reggiano Cheese, White Wine S ERV ES 10-15

$ 50

PORCINI MUSHROOM RAVIOLI

MEAT LASAGNA

Wild Porcini Mushroom, Ricotta Cheese, in Mushroom Cream Sauce

Handmade Pasta Sheets, Seasoned Beef, Ricotta, Parmesan, Mozzarella Cheese, Old World Marinara

S E RVE S 10 -1 5

$50

LOBSTER RAVIOLI

MEDIU M SERVES 10-15

$79

LAR GE SERVES 15-20

$ 99

Your choice of Chicken Parmesan, Marsala, or Picatta, served with Penne Palomino, Haricot Verts, Caesar Salad & Garlic Bread

All Natural Baby Back Ribs, All Natural Pulled Pork, Traditional Potato Salad, Creamy Coleslaw, Baked Beans & Fresh Bakehouse Rolls

$ 15/PER P ER SO N

$ 1 5/ P E R P E RSO N

SOUTH OF THE BORDER PACKAGE

ASIAN PACKAGE

Your choice of Chicken or Beef Quesadillas, served with Spanish Style Red Rice, Refried Beans, Homemade Tortilla Chips, Pico de Gallo & Guacamole

All Natural General Sao Chicken, Beef & Broccoli, Fried Rice, Chow Mein Noodles, Eggrolls $ 1 6/ P E R P E RSO N

$ 15/PER P ER SO N

MEDITERRANEAN PACKAGE Your choice of All Natural Beef or Chicken Kofta Kebabs, served with Mediterranean Rice Pilaf, Kale Tabouli, Homemade Hummus, Homemade Tzatziki & Fresh Pita Bread

$50

MEAT LASAGNA

PG. 1 1

BBQ PACKAGE

$ 16/PER P ER SO N

Lobster Filled Ravioli & Vodka Cream Sauce S E RVE S 10 -1 5

ITALIAN DINNER

SOUTH OF THE BORDER PACKAGE

O R D E R O N L I N E : W W W.V I L L AG E M A R K E T. N E T

O R D E R BY P H O N E : 3 1 3 . 8 8 2 . 2 5 3 0 O R I N - S T O R E

BBQ PACKAGE

PG . 1 2

Sides

Desserts

LYONNAISE POTATOES

SEASONAL ROASTED VEGETABLES

ZINGERMAN’S CAKES

COOKIES & BROWNIES

Sautéed Fingerling Potatoes with Caramelized Onions, Herbs & Butter

Assortment of Seasonal Vegetables, roasted until tender seasoned with Olive Oil, Salt & Pepper

Please ask our catering specialist for a list of cakes & pricing.

Assortment of Fresh Bakehouse Cookies & Homemade Brownies

MASHED POTATOES

MUSHROOM FRICASSEE

CANNOLIS

Corn, Cream, Shallots, Chives, Sour Cream

Sautéed Mushrooms, seasoned with Fresh Herbs

BROWN BUTTER SWEET POTATOES

WILD RICE PILAF

Hand stuffed the traditional Italian way with homemade crème then finished with toasted almonds or chocolate chips.

Sweet Potatoes, Brown Butter, Hint of Savory Spices, Salt, & Pepper, Extra Virgin Olive Oil

Wild Rice, Sautéed Mushrooms, topped with Green Onion & Slivered Almonds

CHOPHOUSE CREAM CORN

HERB ROASTED REDSKIN POTATOES

Corn, Cream, Shallots, Chives, Sour Cream

Red Potatoes roasted in a blend of Seasoning & Spices

DOUBLE BAKED MAC & CHEESE Elbow Noodles, Cheddar, Swiss, Gruyere, Parmigiano Reggiano, Breadcrumbs, Parsley

HARICOT VERTS Fresh Green Beans, Olive Oil, Lemon Juice, Sliced Almonds, Salt, Black Pepper

POTATOES AU GRATIN Idaho Potatoes, Sweet Cream, Parmigiano Reggiano, Gruyere Cheese, Garlic, Fresh Thyme

HONEY GLAZED RAINBOW CARROTS

2 DOZEN

ME D IU M SE RVE S 1 0-1 5 $ 6 0 L A RG E SE RVE S 1 5 - 20 $ 8 0

CHOCOLATE DIPPED STRAWBERRIES $60

Jumbo Fresh Strawberries hand dipped in Milk Chocolate & drizzled with White Chocolate 2 D OZ E N $ 6 0

MINI PASTRY PLATTER A delightful assortment of Miniature Pastries including: Mini Fruit Tarts, Mini Mousse Cups, Mini Cheesecake Diamonds, Mini Carrot Cakes, & Mini Chocolate Crème Puffs

CREAMED SPINACH

SERVES 10-15

Sweet Cream, Mozzarella, Parmesan, Root Spinach, Onions

$60

ROASTED BRUSSELS SPROUTS Brussels Sprouts, Sliced Shallots, Pan Fried Pancetta, Olive Oil, Salt & Pepper

CAULIFLOWER AU GRATIN Cauliflower, Panko Breadcrumbs, Garlic, Parmesan Cheese, White Wine, Milk, Salt & Pepper

Heirloom Rainbow Carrots, Roasted with Olive Oil, Honey & Fresh Herbs S E RVE S 1 0 -1 2

LYONNAISE POTATOES

PG. 1 3

$ 45

ROASTED BRUSSELS SPROUTS

O R D E R O N L I N E : W W W.V I L L AG E M A R K E T. N E T

CANNOLIS

O R D E R BY P H O N E : 3 1 3 . 8 8 2 . 2 5 3 0 O R I N - S T O R E

PG . 1 4

FULL SERVICE CATERING

PREPARATION

From large scale events to intimate gatherings at your home, the Village Market catering team provides a range of classic to innovative options to tailor your event to perfection.

Our Chefs prepare your catering orders with the same high-quality ingredients found in store.

All orders will be fully cooked and chilled unless otherwise requested. Reheating instructions are available upon request. Plates, napkins & utensils are supplied for an additional charge.

Corporate Events · Small & Large Gatherings · Anniversaries & Birthdays · Graduations Our kitchens carefully design options from beautiful appetizers to bountiful feasts so you can concentrate on the details while we cook. We take pride in our authentic, delicious recipes your guests will be sure to talk about.

Ask us about personalized menus, staffing, rentals and more. Visit our website or speak with one of our catering specialists to start planning.

PAYMENTS & DELIVERY We accept all major credit cards – information is required upon placement of order. We require a 48-hour notice for all catering orders. Please call for availability on same day orders.

Delivery options are available in select areas – charges may apply.

We require a 48-hour notice for all cancellations.

Village Market pricing is subject to change. Please speak to a Village Market catering specialists for more details

CALL 313.882.2530 | ORDER ONLINE AT WWW.VILLAGEMARKET.NET | ORDER IN-STORE We kindly request orders are placed 48 hours prior to pickup time.