Holiday Guide
Catering Menu
HORS D'OEUVRES
Holiday orders are served cold in aluminum pans with reheating instructions.
MINI BEEF WELLINGTON $129.99 /2 Dozen
/2 Dozen
Beef Tenderloin & Mushroom Duxelle Wrapped in Puff Pastry.
GF Gluten Free—DF Dairy Free—GF Gluten Free—DF Dairy Free
BOARDS & PLATTERS
Mozzarella, Grape Tomatoes, Basil, Served with Balsamic Reduction.
CAPRESE SKEWERS $69.99 /2 Dozen
VEGETABLE PLATTER (VG)
Medium serves 8-10 $79.99
Large serves 10-15 $99.99
Special Lump Crab, Bell Pepper, Breadcrumbs, & Mayonnaise, Served with House-made Remoulade Sauce.
MINI BLUE CRAB CAKES $89.99 /2 Dozen
MEDITERRANEAN PLATTER (VG)
Medium serves 8-10 $99.99
Large serves 10-15 $129.99
Beef Franks Wrapped in Puff Pastry & Served with Honey Mustard.
PIGS IN A BLANKET $59.99 /2 Dozen
INTERNATIONAL CHEESE PLATTER (VG)
Serves 10-15 $159.99
All Natural Meatballs with your choice of Beef or Turkey and Marinara or House-made BBQ Sauce.
MINI MEATBALLS $59.99 /1 Dozen
CHARCUTERIE & CHEESE PLATTER
Medium serves 8-10 $129.99
Large serves 10-15 $199.99
All Natural Prime Beef Tenderloin, Arugula, Red Onion, & Housemade Horseradish Sauce on Artisan Slider Rolls.
PESTO CHICKEN SLIDERS $119.99
BEEF TENDERLOIN SLIDERS $129.99 /1 Dozen
All Natural Grilled Chicken, Homemade Pesto, Roma Tomato & Mozzarella.
READY TO HEAT TURKEY
/Sides Sold Separately
GRILLED VEGETABLE PLATTER (VG)
Medium serves 8-10 $79.99
Large serves 10-15 $99.99
BEEF TENDERLOIN PLATTER
Serves 10-15 $199.99
PRIME BEEF TENDERLOIN
Serves 10-15 $299.99
ALL-NATURAL SHRIMP PLATTER
Medium serves 8-10 $99.99
Large serves 10-15 $129.99
HOLIDAY PACKAGES
ALL NATURAL OVEN ROASTED AMISH TURKEY $289.99
Choice of Two Sides, Sausage, Sage & Apple Stuffing, Dinner Rolls, Turkey Gravy, Cranberry Relish & Choice of Apple or Pumpkin Pie. 14-16lbs. Serves 10-12.
ALL NATURAL OVEN ROASTED AMISH TURKEY (LARGE) $319.99
Choice of Three Sides, Sausage, Sage & Apple Stuffing, Dinner Rolls, Turkey Gravy, Cranberry Relish & Choice of Two Pies. 18-20lbs. Serves 14-16.
ALL NATURAL OVEN ROASTED AMISH TURKEY BREAST $279.99
Choice of Two Sides, Sausage, Sage & Apple Stuffing, Dinner Rolls, Turkey Gravy, Cranberry Relish & Choice of Apple or Pumpkin Pie. Serves 6-8.
SIDE DISHES $49.99 Each /Serves 8-10.
MASHED POTATOES
Signature Mashed Potatoes with Garlic & Herbs. (VG)
SAUSAGE, SAGE & APPLE STUFFING
Made from Our Bakehouse Breads, Fresh Sage, Pork Sausage, Apples, Onions, & Celery.
SAGE & APPLE STUFFING $54.99
Made from Our Bakehouse Breads, Fresh Sage, Apples, Onions, and Celery. (VG) (VN) (DF)
HERB CRUSTED BONE-IN PRIME RIB $369.99/$399.99
Choice of Two Sides, Dinner Rolls, Au Jus, Horseradish Sauce, Choice of Apple or Pumpkin Pie. Serves 6-8/10-12.
ANGUS SLOW ROAST BRISKET $259.99
Served with House BBQ Sauce, Choice of Two Sides, Dinner Rolls. Serves 10-12.
PLANK SALMON $159.99/$199.99
Choice of Honey Siracha, Maple Dijon, Teriyaki, or Lemon Dill. Choice of Two Sides, Dinner Rolls. Serves 3-4/8-10.
AUTHENTIC MEAT LASAGNA $159.99
Dinner Rolls, Haricot Verts, Caesar Salad, Choice of Apple or Pumpkin Pie. *Vegetable Lasagna Available Upon Request. Serves 10-12.
HOLIDAY ENTREES /Sides Sold Separately
SLOW ROAST BRISKET $129.99
Choice of: Honey Siracha, Maple Dijon, Teriyaki, or Lemon Dill PLANK SALMON $69.99/$99.99
Choice of Two Sides, Sausage, Sage & Apple Stuffing, Dinner Rolls, Cranberry Relish & Choice of Apple or Pumpkin Pie. Serves 10-12. HALF DEARBORN SPIRAL GLAZED HAM $ 279.99 ACCOMPANIMENTS
CLASSIC TURKEY GRAVY $9.99 /1 Quart
Made with real turkey stock and drippings, cooked with Mirepoix, reduced into a savory sauce and finished with Roux.
FRESH CRANBERRY RELISH $8.99 /16oz
Fresh, sweet cranberries with a tart finish. A holiday classic.
AU JUS $9.99 /12oz
Our signature thin, savory, seasoned broth. A great compliment to our cuts of beef.
BEEF DEMI-GLACE $10.99 /12oz
A Veal Bone reduction finished with Fresh Herbs, Shallots, Garlic, and Butter.
HORSERADISH SAUCE $7.99 /10oz
Fresh Ground Horseradish, Mayonnaise, Worcestershire Sauce, Blend of Spices.
DOUBLE BAKED MAC & CHEESE
Cavatappi Noodles, Cheddar, Swiss, Gruyere, Parmesan, Breadcrumbs, & Parsley. (VG)
HARICOT VERTS
Fresh Green Beans, Olive Oil, Lemon Juice, Sliced Almonds, Salt & Black Pepper. (VG) (VN) (DF) (GF)
CHOPHOUSE CREAM CORN
Corn, Cream, Shallots, Chives & Sour Cream. (VG)
HERB-ROASTED REDSKIN POTATOES
Red Potatoes Roasted in a blend of Spices. (VG) (VN) (DF)
BROWN BUTTER SWEET POTATOES
Sweet Potatoes, Brown Butter, Hint of Savory Spices, Extra Virgin Olive Oil, Salt & Pepper. (VG)
HONEY-GLAZED RAINBOW CARROTS
Heirloom Rainbow Carrots, Roasted with Olive Oil, Honey & Fresh Herbs. (VG) (DF)
FRESH SALADS
/Serves: Regular 8-10. Large 10-15.
ORIGINAL TOSSED SALAD $69.99/89.99
Romaine Lettuce, Baby Spinach, Red Cabbage, Cucumber, Shredded Carrots, Cherry Tomatoes, Red Onions, Cheddar Cheese, & Crumbled Bacon with Choice of Creamy Ranch or Italian Dressing.
CAESAR SALAD $69.99/$89.99
Romaine Lettuce, Shaved Parmesan-Reggiano, House-made Garlic Croutons & Signature Caesar Dressing.
KALE & BRUSSELS SPROUT SALAD $69.99/$89.99
Chiffonade Cut Kale, Shaved Brussels Sprouts, Dried Cranberries, Toasted Almonds & Lemon Vinaigrette. (VG) (VN) (DF)
BLEU CHEESE & PEAR SALAD $69.99/$89.99
Mesclun Greens, Bartlett Pear Slices, Bleu Cheese, Pine Nut, Dried Cranberries, Cherry Tomatoes & Balsamic Vinaigrette. (VG)
The Art of Giving
"We are true artisan bakers, which means we use traditional recipes, time-honored processes, our hands, and flavorful ingredients, many locally sourced, to make our bread and sweet treats. Our baked goods, all hand made from raw ingredients, are rooted in age-old holiday traditions."
Zingerman's Bakehouse
Zingerman's Bakehouse
Zingerman's Bakehouse
Sauvignon Blanc—New Zealand
Cabernet Sauvignon—Napa Valley
Red Blend—Napa Valley
Cabernet Sauvignon—Napa Valley
Cabernet Sauvignon—Napa
FULL-SERVICE CATERING
We offers full-service catering with personalized menus, staffing, rentals, and more. Please visit our website or speak with our catering specialist for more information.
PAYMENTS & DELIVERY
We accept all major credit cards—payment is required upon placement of the order. We require a 72-hour notice for all catering orders. Please call for availability on same-day orders.
PREPARATION
Our chefs prepare your catering orders with the same high-quality ingredients found in-store. All orders will be fully cooked and chilled with reheating instructions provided.
HOLIDAY ORDERING
All holiday orders require a minimum of 72-hour notice for preparation. Please place your holiday orders for the following holidays by the dates listed below:
Thanksgiving—November 24th
Christmas—December 21st
New Year's—December 29th