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BALSAMIC
Protected
Indication
A blend of wine vinegar and concentrated or slow-cooked grape must (20% min - 70% max), that is aged in wood from 2 months to 3 years. Protected Geographical Indication (IGP/PGI) is the certification given by the European Commission, ensuring Balsamic Vinegars are produced in a traditional manner, within the Modena region of Italy.
Only Balsamic Vinegar of Modena with the P.G.I (or I.G.P.) Certification Seal should be considered authentic Balsamic Vinegar of Modena. The di erent qualities of Balsamic Vinegar of Modena P.G.I. are produced for specific culinary needs. The percentage of grape must used for each blend indicates the density and quality of the finished Balsamic Vinegar.
Known in the market as “White Balsamic Vinegar,” created by chefs who require the flavor profile of Balsamic Vinegar of Modena without the dark color. This condiment is also slightly fruitier and less acidic than Balsamic Vinegar of Modena.
Villa Grimelli Chianti Aged Italian Red Wine Vinegar
Chianti DOCG Wine)
Triple Crown Foods 800 427 6965
TCrown@AceEndico.com
Organic Vinegars are 100% Italian and made from certified organically cultivated grapes. Only the highest quality ingredients are used; no artificial flavorings or colors. Naturally gluten free with no added sugar.
Natural organic raw apple cider vinegar can be called one of nature’s most perfect foods. Made from fresh organic crushed apples, which are allowed to mature naturally in wooden barrels. It contains the amazing “mother” of vinegar which is made up of living nutrients that naturally form chains of protein enzyme molecules. Organic, Raw, Unfiltered and Unpasteurized.
Made from the finest selection of Italian DOCG Chianti wine. Aged for a minimum of 12 months to obtain a softer mouthfeel and rich, round taste. Brilliant in color with pronounced yet mild aroma and delicate taste.
By European law, Italian wine vinegar must be made 100% from wine. The hand selected Italian wines are aged in wooden casks to obtain a softer mouthfeel and rich, round taste. The resulting vinegars emanate a slightly acidic, yet balanced, true wine flavor.
*Special Order*
De
Triple Crown Foods 800 427 6965
I FRUTTATI
With Balsamic Vinegar of Modena PGI (or) 100% Italian White Wine Vinegar Dense condiments with complex fruity flavors. Each are made by using the same method as Balsamic Vinegar; where, concentrated fruit musts are blended with either Balsamic Vinegar of Modena PGI or with 100% Italian White Wine Vinegar to produce the perfect marriage of flavor. No artificial flavors, colors or sugars.
De Nigris Fruttati Apple Balsamic
De Nigris Fruttati Fig Balsamic
De Nigris Fruttati La Saba - Vinocotto
De Nigris Fruttati Mango Fruit Pulp Vinegar
De Nigris Fruttati Red Pepper Fruit Pulp Vinegar
De Nigris Fruttati Passion Fruit Fruit Pulp Vinegar
De Nigris Fruttati White Peach Fruit Pulp Vinegar
Villa Grimelli Futtati Fig Balsamic
100% Modena Traditional Barrel Aged Condimento (High Density Vinegar)
Metallic Label
Triple Crown Foods
800 427 6965
TCrown@AceEndico.com
GLAZE’
With Balsamic Vinegar of Modena PGI
The idea of reducing balsamic vinegar for sauce preparation came from the world’s most creative chefs. Used for finishing any dish from starters to desserts. Galzes are extremely versatile, sweeter and thicker Balsamic reductions.
100% MODENA Barrel Aged Condimento
A rich blend of cooked grape must (80%) and premium aged red wine vinegar, aged up to 10 years in small oak casks. This high-density Vinegar reflects the same performance and flavor profile as Traditional Balsamic Vinegar of Modena at a fraction of the price. A perfect balance of sweet and tart to be used for any dish, from appetizers to desserts. Available in 5L Jug or create a personalized and exquisite touch to your customer’s dining experience by adding an authentic taste of Italy to every table with this beautiful 8.5oz glass bottle featuring our 100% Modena embossed metallic label. Bottles are washable, refillable and reusable!
MODENA PEARLS With Balsamic Vinegar of Modena PGI
Small, soft spheres filled with the finest Balsamic Vinegar of Modena. An innovative way to serve a classic and authentic Italian product. With an appearance like that of caviar, these small gems indulge the palate with exquisite balsamic flavor and are perfect to garnish gourmet plates.
Triple Crown Foods 800 427 6965
TCrown@AceEndico.com
IN-STOCKLIST
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