ANTIPIZZA
EggplantCarpaccio
Roasted eggplant in EVOO, Grana Padano, and basil
Topped with lemon, greek yoghurt with garlic, served with focaccia
SalumieSott'oli
Prosciutto, mortadella, coppa, marinated olives, roasted artichokes, three artisan cheeses, pickled red onions, served with focaccia
Bruschetta
Fresh tomatoes marinated in garlic, basil, EVOO Topped with Grana Padano served on focaccia
BruschettaNapoletana
Fresh tomatoes marinated in garlic, basil, EVOO, Fior di Latte mozzarella, prosciutto. Topped with Grana Padano, served on focaccia
Polpettine
Four meatballs cooked in tomato sauce, topped with Grana Padano, ricotta, basil emulsion, served with garlic focaccia
Add an extra meatball +4
AranciniRomani
Three risotto balls stuffed with Fior di Latte mozzarella, smoked mozzarella, and basil over warm tomato sauce, topped with Grana Padano and basil emulsion
Add an extra arancini +4
SALADS
ALLSALADSCANBESERVEDGLUTENFREE ALLSALADSARESERVEDWITHGARLICFOCACCIA
Add chicken to any salad +4
CapreseConStracciatella
Fior di Latte stracciatella, cherry tomatoes, basil, sea salt, EVOO, finished with balsamic reduction
Beet&GoatCheese
Oregano goat cheese, mixed greens, and house-made balsamic vinaigrette, served on roasted beets
DiCesare
Romaine lettuce, pancetta, Grana Padano, and cesare dressing
Panzanella
Cherry tomatoes, red onions, Fior di Latte mozzarella, EVOO, fire-roasted artichokes, red onion and basil emulsion
PRIMI PIATTI
ALLPASTADISHESARESERVEDWITHGARLIC FOCACCIA
RigatoniScampiePomodorini
House-made rigatoni with shrimp sautéed in EVOO, caramelized garlic, tomato sauce, roasted cherry tomatoes, and basil emulsion
SpaghettiAll'Arrabbiata
House-made spaghetti, tomato sauce, caramelized garlic, chili flakes, topped with Grana Padano and basil emulsion Choose a topping for your AglioCh
oose a topp
LasagneBolognese
House-made lasagne, beef ragù sauce mixed with smoked mozzarella, ricotta, Fior di Latte mozzarella and Grana Padano, topped with basil emulsion
RigatoniVerde 19
House-made rigatoni tossed in broccoli cream sauce with sundried tomatoes, stracciatella and basil emulsion
SpaghettiPolpettine
20
House-made spaghetti served with four meatballs and tomato sauce and topped with Grana Padano and basil emulsion
15
16
15 15
Meat +4 Ragù (Meat Sauce) +3 Cheese +3 Grana Padano +1.5 Chicken +4 Tomato Sauce +2 Plant Based Pepperoni +1.5 Veggie +2 Plant Based Cheese +3 Candied Walnuts +2
Vegetarian EVOO Extra Virgin Olive Oil
TOPPINGS
22 17 20
15 25 15 18 14 14
FIRST GENERATION: NAPLES
11" PIZZA
Margherita
San Marzano tomato sauce, Fior di Latte mozzarella, EVOO, fresh basil and Grana Padano
Marinara
San Marzano tomato sauce, garlic, EVOO, oregano and Grana Padano
THIRD GENERATION: WORLD
11" PIZZA
18
Americana
Tomato sauce base, Fior di Latte mozzarella and pepperoni
16
SECOND GENERATION: ITALY
11" PIZZA
BacioSiciliano
Tomato sauce base, Fior di Latte mozzarella, housemade Italian beef sausage, prosciutto, fresh red peppers, garlic, and basil emulsion
Calabrese
19
Also available as a plant based option 19
Southender
Creamy goat cheese base, bresaola, pear & sundried tomato jam and EVOO
Northender
21.5
Tomato base, Fior di Latte mozzarella, chili flakes, garlic, calabrese salami, and red onions
Also available with a garlic cream base
Calzone
Tomato sauce, Fior di Latte mozzarella, ricotta, pistachio mortadella, mushrooms, jalapeños and basil
Genovese
EVOO, Grana Padano, Fior di Latte mozzarella, topped with prosciutto and arugula
Vesuvio
Tomato sauce, Fior di Latte mozzarella, ricotta, soppressata, kalamata olives, fresh basil
AddGFcrusttoany11"pizza+4
LUNCH SPECIAL $17
TUESDAY-FRIDAY
Any 9" wood-fired pizza plus a lunch size salad
11:30 am - 3:00 pm
Vegetarian Vegan V
19
21
22
19
21
20
Roasted garlic cream base, smoked mozzarella, chili flakes, pancetta, topped with maple syrup and chives
Funghi NewJersey
19
Roasted garlic cream base, Fior di Latte mozzarella, spinach, stracciatella cheese, sliced meatballs, fresh local mushrooms
ButterChicken
19.5
House-made butter chicken sauce, Fior di Latte mozzarella roasted chicken, pickled red onions, cherry tomatoes, and
Veganela
19
EVOO base, plant based cheese, zucchini, eggplant, cherry tomatoes, artichokes, red peppers, onions, topped with fresh spinach
Mediterranean
Tomato sauce base, fresh local mushrooms, cherry tomatoes, kalamata olives, basil emulsion, greek yoghurt sauce with feta and garlic
Amado
Tomato base, roasted garlic cream, smoked mozzarella, soppressata, pickled red onions and jalapeños
Panuozzo
AddasideCesareSalad+5
Panuozzoisoriginallyastreet foodNeapolitanpizzasandwich.
Burger
House-made beef patty with romaine lettuce, pancetta, sundried tomato jam, jalapeño-mustard sauce and stracciatella
Vegetarian
Wood-fired artichokes, red peppers, cherry tomatoes,. zucchini, eggplant, and onions, with four-cheese white sauce
Rustico
Bresaola, Fior di Latte mozzarella, pickled red onions, Grana Padano
19
19
17
16
19
V