DESSERT
Caramel Tart Double caramel sprinkled with Maldon sea salt flakes 9
GF Strawberry Tiramisu Strawberries layered with pistachio meringue and mascarpone filling 9
GF Chocolate Mousse Served on sponge toffee crumble and vanilla cream 8
Classic Tiramisu Layers of espresso-soaked Savoiardi biscuits, mascarpone filling 10
Mille-Feuille Pastry cream layered with puff pastry and red fruit 10
GF Gelato Choose from our flavours of the week 6
Nutella Pizza 9” pizza crust, topped with Nutella 10 Add mascarpone +3
GF Gluten Friendly Option
Please inform us if any allergies upon ordering.