TPC LAS VEGAS ~
DINNER MENU
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All meals include your choice of salad, rolls and butter, and one entrﾃｩe choice
canyons salad Mixed greens, cucumbers, Mandarin oranges, roasted tomatoes, red onions, tossed in a light vinaigrette
caesar salad
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ENTRﾃ右S
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wild mushroom ravioli with marsala cream sauce $21.95
tri c o l o r e d c h e e s e t o r t e l l i n i w i t h r e d p e p p e r v o d k a s a u c e $19.95
corn meal cr u s t e d c a t f i s h o r e s c o l a r w i t h a n d o u i l l e s m o t h e r e d w hite beans $20.95
sesame crusted ahi Served over soy glazed green beans and topped with grilled pineapple and mango salsa. $29.95
pan seared salmon served over toasted pinenut pilaf Served over fresh and slow roasted tomato compote and drizzled with balsamic reduction. $23.95
a i r li n e c h i c k e n b r e a s t Stuffed with fontina cheese, roasted peppers, fresh basil and pinenuts. Served with sauteed asparagus and herbed wild rice. $21.95
margarita chicken Chicken cutlets marinated in margarita mix and tequila, grilled and smothered in salsa verde and served with chipotle mashed potatoes and grilled sweet corn. $19.95
p e c a n c r u s t e d c hi c k e n w i t h b r o w n h o n e y b u t t e r Served with whipped sweet potatoes and grilled sweet corn. $19.95
All prices subject to Nevada sales tax and a 20% service charge