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COMPLIMENTARY ISSUE

March/April 2015

And the drum roll, please‌

Jacqueline Steimle is the 2015

FACE OF BC


IT’S NOT JUST A NEW KNEE. IT’S A NEW YOU. HackensackUMC Orthopaedic Institute is among the nation’s elite for knee replacement.

If you’re like many people with knee problems, little by little you’ve adapted your life to minimize the pain. You move more slowly, do things a bit differently. Perhaps you’ve given up some favorite pastimes and activities altogether. We’ve helped countless people like you return to their pre-pain lives. Our high quality and use of best practices has earned us the Joint Commission Disease-Specific Certification in Knee and Hip Joint Replacement.

WHEN IT MATTERS MOST The Orthopaedic Institute is a specialty-trained team of orthopedic surgeons and clinicians who use the latest technology and the most advanced procedures. Small wonder that each year more than 7,000 people choose us for all of their orthopedic needs. Get your body — and your life — back in motion. Turn to the hospital ranked #1 in New Jersey.

Schedule your appointment today by calling 844.396.7846


Bergen County the Magazine

March/April 2015 Publishers Sharon and Steven Goldstein

Associate Publisher Brandon Goldstein

Editor Nayda Rondon

Design Studio

EIGHTY6 Evan Eagleson Stephanie Kowalsky

Account Executives Linda Barba Amy Schwartz

Photographers Bill Streicher Steven Goldstein Sprinkler Systems Patios, Walkways & Driveways Landscape Lighting Fencing Pool Plantings Plant Health Care Perennial Gardens Plant/Design Construction Complete Lawn Maintenance Retaining Walls Brick Pavers Tree Work

Contributing Writers Linda Barba Rob Demars Steven Earles Brandon Goldstein Dr. Michael Gross Louise B. Hafesh Cynthia King Harkins Robert Haynes-Peterson Jessica Humphrey Cintineo Richard Posluszny Judith Turner Peter Vallas Tessa Viole

Backhoe and Site Mgt. Drainage

JC Landscape Contractors, Inc. has been proudly serving properties in Bergen County for over 27 years.

201.573.8868 www.jclandscapinginc.com Member NJLCA

4

March/April 2015

Lic. # 13VH03499600

Bergen County The Magazine is published six times a year. Mail all editorial and advertising materials to: 297-101 Kinderkamack Road, Suite 135, Oradell, NJ 07649. Or email materials to: steven@bcthemag.com For advertising and information, call 201-694-5197 or 201-694-5196. For subscription information or to contact us, go to www.bcthemag.com. Copyright 2015. All materials are the property of Bergen County The Magazine, LLC. and may not be copied or reproduced without written consent from the publishers.


hermès. time reinvented.

nantucket hermès, the alchemist of time, introduces the nantucket, a radiant watch that captures light to bring a special glow to your wrist. it blithely adapts to its wearer’s whims thanks to its interchangeable strap. yet it remains forever elegant, slender and playful, revelling in the passing of time rather than fearing it, thanks to its case fashioned in silver , a silver alloy exclusive to hermès.

58 E. Palisade Avenue, Englewood, NJ - 201.894.1825


Publishers’ Letter

S

pring is in the air! Unfortunately, it’s not on the ground, unless it’s still just covered in the few remaining feet of snow that just haven’t quite melted yet. However, we have decided to move on to spring anyway, in our minds, in our events, and in our fashions. We begin by celebrating the recent 40-degree weather, which up until a couple of weeks ago, seemed like a temperature we’d be lucky to feel for just one f leeting moment. It might not be swimming weather just yet, but it’s enough to melt the last bits of snow and have the birds chirping in celebration of the sunny season to come. With spring comes golf season, and golf season is particularly noticeable in Bergen County as the bajillion (I think that’s accurate) of country clubs around here buzz to life, full of people waving their irons (usually in anger, I’m told) and celebrating the fact that they are playing a sport they still are really not that good at. But this year’s golf season leads us to one place in particular: White Beeches Country Club in Haworth. This local hidden gem is doing its best to shed the old “stuffy country club” moniker, and is introducing so many cool initiatives to attract families to start creating their summer memories as soon as the tee boxes thaw. And for those who aren’t too into “country club chic” we have some of spring’s best looks right in our brilliant fashion spreads. We worked with Hartly Fashions in Westwood for the looks that will keep you hot even as the temperature remains cold. Welcome back, pinks, blues and greens! We have missed you dearly. Do you ever wonder what’s in your children’s school food, which they’ve been eating for years? So did Ridgewood mother Gaby Wilday. Once she saw the lack of nutrients in her kids’ lunches, she began a lunch program of her own. With her help, more than 1600 students, with more signing up daily, receive nutritious, GMO-free, organic lunches that are not only delicious, but help children transition into a lifestyle of healthier eating. We can only hope that Gaby’s No Fuss Lunch program will be available to students nationwide some day. While we dance in celebration of spring’s arrival, a premiere dance academy in Waldwick is sending its students to dance with the likes of Mariah Carey and Jimmy Fallon. We take a look at Studio L Dance and see why it offers one of North Jersey’s best dance programs. With a smile from ear to ear, we can finally say that Bergen County’s best days are coming! Shed that heavy jacket, rock that dress again, and together let’s celebrate the greatest county in the world.

Sharon and Steven Goldstein


Insta


Contents

March/April 2015

50

104

108

112

Whiskey with an Added Twist

Scoping Out Hip Arthroscopy

The All-New C400

Finding Balance at The Point: An Elysian Escape

Connoisseur

Ask the Sports Dr.

Auto

Escapes

Columns 52 Wine Picks

64 Linda’s List

129 Birthday Scopes

56 Style

116 BC Eats

130 Last Laugh

Crossover Wines

Chic Products, Services, Etc.

58 Events

Happenings in the County

Best to Do, Buy, See, Etc. All That’s New and Exciting on the Restaurant Scene

120 Restaurant Guide

On the Cover Jacqueline: White and black jumpsuit and necklace available at Hartly, Westwood.

8

March/April 2015

A Resource for Your Dining Pleasure

Reinvent, Recreate and Reappear Let’s Get the Heck Out of Here!


be adorable

marcia’s attic for kids englewood 201.894.5701


Contents

March/April 2015

24

40

60

68

Eileen Karakashian: Coloring Life in Bold Strokes

White Beeches Country Club: The Grass is Always Greener

Give Me Shelter: New Jersey’s Forgotten Victims of Domestic Violence

Flirty Signs of Spring

Art

Bergen County

Bergen County

Fashion

Features 32 Business Profile

Take the Fuss Out of Lunch and Family Dinner

100 Health

Vantage Health System: Stopping the Stigma

88 Bergen County

Studio L Dance: Dancing Through Life

92 Home

The Savvy Seller’s Guide to Showcasing Success

96 CSI

The Fire that Came Around Went Around

10

March/April 2015

“Trust that an ending is followed by a beginning.” —Anonymous


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BOGOTA SAVINGS BANK

The Loan Dept.

Patty Sturt and Laura Labetti

Matthew Langer and Brian Kohles

Kevin Pace, Janice Cuttingham, Steven Goldberg, Joe Coccaro and Denise Violand

Janice Cuttingham, Giselle Liberatore, Denise Violand and Joe Coccaro

Matthew Langer, Kevin Pace, Joe Coccaro, Peter Olobardi and Brian McCourt

Brian McCourt, Diane Scriveri and Joe Coccaro

Bogota Savings Bank held their annual ”Pajama Party” fundraiser to benefit the NJ Pajama Program at Regina’s Steakhouse. For more information visit: www.bogotasavingsbank.com

Nicole Livingston and Vimi Balkissoon

Theresa O’Leary and Lindita Peci

Joanne Nassis, Sherry Kee and Bernadette Lucek

Joanne Nassis and Sherry Kee

Victor Giamos and Susanne Hartmann-Silva

Aubrey Carpe and Jobuar Ventura

Carol Dauria, Brian McCourt and Mary Linke

Joseph Viganola, Maryann Rella and Steve Petropoulis

Steve Petropoulis, Kevin Pace, Peter Olibardi, Matt Langer, Richard Irwin and Mario Rimoldi

Joe Coccaro and Steven Goldberg

Patty Sturt and Elaine McKay


WHY LEAVE NEWJERSEY FOR ORTHOPEDIC SURGERY? The Valley Hospital is your complete Orthopedic Surgery solution, where experienced surgeons and staff provide award-winning care RIGHT HERE WHERE YOU LIVE. To get started, please call 201-447-8365, or visit ValleyHealth.com/Orthopedics.


HACKENSACKUMC FRIENDS

HackensackUMC Friends held an event with guest speaker Dr. Jennifer Sivitz at a beautiful home in Saddle River. For more information visit: www.hackensackumc.org

Jim Napolitano, Laura and Bob Garrett, Cathy Napolitano, Dr. Jennifer Sivitz and Dr. Jeff Boscamp

Toni Mendiburu, Suzanne Lacese and Dr. Carla Simonian

Cindy Martins, Alise Biondi, Frank Ahearn and Rosemarie Arnold

Bob and Pat Zimmermann, Adolfo and Lisa LaManna

Cecily Palludan and Bill Patterson

Tom and Toni Mendiburu

Bob and Laura Garrett, Toni and Tom Mendiburu

Everett and Ann Ramos and Charlotte Frey

Drs. Carla and Greg Simonian

Ulises Diaz and Suzanne Lacese

Teri and Tom Kruse

Jim and Bobbie Rosini, Paula and Ted D’ Amico

Eric King, Mary Helen and John Gaffney and Frank Ahearn

Ketul Patel, Bob Garrett and Mark Sparta

Cindy Martins and Eric King

Mark and Colleen Sparta

Arthur and Alice Lynch, Lisa LaManna and Liz Salazer


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PALISADES MEDICAL CENTER

Palisades Medical Center held their annual “Star Stream Ball” at Pleasantdale Chateau. For more information visit: www.palisadesmedicalfoundation.org

Nick Minicucci, Tom Eastwick, Annie A., Dave Jolly, Kevin and Anna Marie O’Connor

Tom and Teri Kruse

JD and Theresa de Leon

Tom and Teri Kruse and Eileen and Bruce Markowitz

Howard and Beth Shiffman and Theresa and JD de Leon

Eurice Rojas and Norma Almanza

Shawn and Sandy Ryan, Alicia Duroy, Wayne Petretti, Barbara Urban and Ed Davis

David and Joyce Berkowitz and Eileen and Bruce Markowitz

Rose Lauricella, John Meditz and Annette Lauricella

David Berkowitz, Ketul Patel, Marie Garibaldi and Bruce Markowitz

Dr. Pierre and Alicia Guibor and Dr. Jim and Ale Econopouli

Annette and John Calandriello

Anthony, Colette, Fred, Joseph, Liz and Al Daibes

Daniel and Karin Hoverman, Amy and Shawn Atkinson

Harry Gates, Tammy Rossi, Roberta and Paul Napoli

Dr. Sam and Mahasti Hessami

Joe and Margaret Burt

Melissa Walker, Theresa de Leon and Lynne Toye


THE ABSOLUTE OPPOSITE OF ORDINARY AT MASERATI OF BERGEN COUNTY

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ALLERTON FAMILY FUNDRAISER

Nigel Holder, Dr. Mary Bello, Rose Bello, Patricia Mosley, Javier Rivera and Dot Davis

Courtney Siero, Victoria Siero and Claudine Siero

Julie Hildebrandt and Joyce Daley

David Barton and Terry Allerton

Nicholas and Anna Turturro

The Allerton Family held a family event to raise funds for the Saint Francis Bread Line.

Donna O’Shea and Tony Dorsey

Cathy Shea and Terry Allerton

Theresa and Tony Cicero

Guy and Dawn Balzano

Jim and Susan Brown

Natalija Ivanovic, Martina Carlstroem and Lara Neijhoft

Steve and Coni LaSala, Kristen Steitz and Matt LaSala

Tony Dorsey, Sean O’Shea, Stephanie Allerton Fox, Tara Allerton Arciprete and Morgan Arciprete

Jeanne Monen and Keith Allerton

Jonathan McLean, Kemper Smith and Tim Daley

Carey Martinelli, Alex Nieves and Linda Martinelli

Jay Kearns and Colette Callison

Dana Malizia, Chris DiStasio and Doris Malizia


ENGLEWOOD HOSPITAL AND MEDICAL CENTER

Bob Ricci, Dr. Erica Song, Dr. Madhuri Bewtra and Lance Hutchins

Hilary and Dr. Lyall Gorenstein

Pansie and Dr. Roy Forbes

Dr. Erik and May Chu

Dr. Marc and Michele Mizrahi

Erika and Dr. Anand Srinivasan

Maddy Pearson, Dr. Stephen and Donna Brunnquell

Eileen Moritz-Ibrahim, Dr. Ibrahim Ibrahim and Michelle Karpinski

Englewood Hospital and Medical Center held a Physician Recognition Dinner at the Rockleigh Country Club. For more information visit: www.englewoodhospital.com

Dr. James Klein, Linda Senter and Warren Geller

Stacey and Dr. David Schaumberger

Dr. Herbert and Carol Marton

Dr. Steven and Mimi Waxenbaum

Dr. Michael Harris, Tom Senter and Warren Geller

Dr. Rosalyn Stahl, Dr. Miguel Sanchez and Joy McKee

Elizabeth Sanchez and Dr. Julian Torres

Dr. David and Karen Abramson and Dr. Ivan Friedrich

Don Dickstein, Dr. Yvonne and Mark Callas


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Eileen

Karakashian Coloring Life in Bold Strokes Silenced, 8” x 10”, acrylic and mixed media on board


E

ileen Karakashian received her Bachelor of Fine Arts in 1994 from the School of Visual Arts in New York City, where she majored in advertising design. Since graduation, she was an art director in advertising, producing both national TV and print campaigns. Her work has been featured in Adweek and Advertising Age. Yet while she toiled away making a living selling toothpaste, cars and cough medicine, she dreamed that her life—like the advertising product claims she composed—could be “33% new and improved” if she continued to pursue her passion for painting. Fine arts beckoned and she heeded the call, continuing her studies in New York City at the Art Students League, where she concentrated on painting, design, color, composition and collage. Today, Karakashian creates paintings that range from contemporary to abstract and surrealist. Vibrant and thoughtprovoking, her art reveals an intriguing combination of color, composition and texture. “I am a colorist,” Karakashian notes. “Color and texture are the foundations to my paintings. My mixed media, oil and acrylic paintings all usually start with a color idea and then evolve into a composition in which color and texture are the primary subjects. Texture creates depth and liveliness in a painting just as it does in life. Color defines moods, thoughts and perceptions; it is the backdrop to our lives.” Icons of femininity, fashion and form are recurring themes in many of Karakashian’s works. When brought forth in the right way, they signify strength, power, freedom, and love— words and states of being that don’t always ref lect the current state of women around the world. Through busts, bodices and tutus, Karakashian brings light and color to the canvas. Yet don’t try to pin Karakashian down with labels. She’s not having any of it. When asked if she is trying to make any feminist statements with her art, she answers without hesitation. “Painting images of mannequins doesn’t make me a feminist, just like a man painting images of cars or football wouldn’t make him a masculinist,” she explains. “I’d prefer to be a called an egalitarian, if a label was necessary. I paint many different subjects and on different social issues. A painting I created a couple of years ago about homosexuality and stereotypes was acquired by the New York School of Law for its sexual discrimination department. In my painting Silenced, I’m referring to a time in history when women’s voices weren’t heard or valued. Currently, I am working on a piece for the Pure Earth Foundation about toxic pollutants and its health effects on the world population. “When I paint images of femininity, I actually feel like I am empowering women and not re-enforcing any stereotypical concepts,” Karakashian continues. “When I’m painting dresses, I’m not really painting fashion. The dresses are just a tool to enhance the message of beauty and that’s why most of my mannequins are just torsos because they represent all backgrounds. They could be any woman, young or old, black or white. Women are beautiful and strong and everything feminine should be celebrated and not down played.” March/April 2015

25


Mannequin in Lace Skirt, 36” x 48”, acrylic on canvas

For more on Eileen Karakashian and her work, visit the website www.ekarakashian.com Love is Amazing, 24” x 36”, acrylic and mixed media on canvas


We Are Family, 36” x 48”, acrylic and mixed media on canvas; skirt is made entirely of teabags, bodice with buttons

The Artist in Quick Strokes Things that inspire me: Every facet of cosmopolitan life I can’t live without: dark chocolate Before I start painting, I like to:   put on music Best advice I ever got: “If opening up a new package of a kneaded eraser doesn’t get you excited, get out of art school now!” I, of course, stayed.  Worst advice I ever got: Yellow paintings don’t sell. So don’t use it (yellow). Favorite painters: Robert Rauschenberg, Cy Twombly, Marc Chagall, Arthur Sarkissian Celebrity I’d most like to have as a fan: George Clooney Mannequin in Black Tutu, 36” x 48”, acrylic on canvas

I’ll never stop creating art.

L.O.V.E., 36” x 48”, acrylic and mixed media on canvas


THE VALLEY HOSPITAL

Paula Leichtnam, Jo Mellone, Helen Traina and Marie Quinn

Nicole Dematteo and Maria Ripoli

The Saddle River Branch of the Valley Hospital Auxiliary held their annual Holiday Luncheon and Boutique at the Ridgewood Country Club. For more information visit: www.valleyhealth.com

Dana Taranto and Maria Harper

Lynn Gildea, Irene Palatucci and Karen Fox

Pam Gulla, Geraldine Duffy and Judy Galorenzo

Susan Zabransky and Gloria Annecchino

Ronnie O’Neill, Michelle Sodora, Nancy Stripp and Judi Verillo

Donna MacPhee and Sandy Carrapezzi

Dr. Jean Holden and Jackie Park

Desiree Cinotti and Eva Burman

Emily Force, Edith Fiato, Jan Cohen and Eileen Isaacs

Sue Wortmann and Diana Frankel

Laura Hellman, Louise Simon and Nancy Bush

Cara Galorenzo-Parassio and Lisa Galorenzo

Claudine Siero and Cathy Allerton

Susan Fahy, Barbara Lewis and Lynne San Phillip

Adriana Ballorosi, Kathie Durante and Barbara Kemper Gross


Brian and JoAnn of Red Bank, NJ

What if a hospital, understanding that two hearts often beat as one, could maintain a level of excellence for years on end, resulting in a 100% patient survival rate for isolated coronary artery bypass surgery?* At Englewood Hospital and Medical Center we start each day questioning the status quo, asking “What if” – and then innovating to make it happen. Because we want to be your hospital for life.

*New Jersey Department of Health, “Cardiac Surgery in New Jersey” report, October 2014


THE BREAKFAST CLUB

Englewood Hospital and Medical Center Foundation held their winter time “Breakfast Club� at the Alpine Country Club. For more information visit: www.englewoodhospital.com

Lisa Spivack, Nanci Kushner, Debbie Satnick, Stephanie Goldman-Pittel and Allison DiStaulo

Annette Stern and Susan Marenoff-Zausner

Jay, Beth and Ross Nadel

Sue Ellen Freeman, Robin Epstein, Beth Nadel and Carol Rubin

Jay Nadel, Karen Jacobsen and Warren Geller

Marcia Hurst and Dr. Wendy Hurst

Amy Shirvan and Debra Albanese

Courtney Champy, Jacqueline Frazier and Sawsan Bardissi

Penny Rosen and Ally Lash

Nanci Kushner and Melanie Landano

Warren and Kristin Geller

Abbey Braverman, Jill Oshinsky and Beth Bergstein

Canndice Flax and Jeanine Casty

Aaron and Lyndsley Capuano

Debbie Harris and Kristin Geller

Erica Park, Alyzia Sands, Casey Halperin and Jen Maxfield

Alanna Davis, Alexa Gottdiener and Jessie Fleischer


ACTIVE ORTHOPEDICS & SPORTS MEDICINE SPECIALIZED CARE FROM SPECIALIZED PHYSICIANS WHERE YOU GO FOR TREATMENT CAN MAKE ALL THE DIFFERENCE At Active, we strongly believe in the team concept of care. We work closely together sharing knowledge, expertise and state-of-the-art medical technologies, so that every patient receives the full benefit of our shared resources. Our full-service, multi-specialty practice features board certified and fellowship trained physicians who are all recognized as being tops in their fields.

THE MOST IMPORTANT TEAM IN ORTHOPEDICS Michael L. Gross, MD Specialty: Sports Medicine Knees & Shoulders A. Ylenia Giuffrida, MD Specialty: Hand & Elbow Oscar Vazquez, MD Specialty: Sports Medicine Ira Esformes, MD Specialty: General Orthopedics

James C. Natalicchio, MD Specialty: Back & Neck Richard D. Rhim, MD Specialty: Spine Surgery Thomas K. John, MD Specialty: Joint Replacement Michael T. Benke, MD Specialty: Sports Medicine

THE MOST IMPORTANT TEAM IN ORTHOPEDICS

EMERSON, NJ • HACKENSACK, NJ • MONTCLAIR, NJ • 1-844-ACTIVE-ORTHO www.activeorthopedic.com


Take the Fuss Out of Lunch and Family Dinner One Ridgewood mom’s tasty and nutritious alternatives to institutional school lunches and unhealthy family meals.

W

Gaby Wilday of Ridgewood created No Fuss Lunch after witnessing the toll the school lunch program was taking on her then six-year-old daughter’s well-being. (Photo courtesy Jean Terman Photography)

Continued on pg. 34

32

March/April 2015


The Tides Estate Open House Tuesday, March 31st, 2015 6:00pm -10:00pm 1245 Belmont Avenue, North Haledon, NJ 07508 973-423-2283 www.thetides.com


Continued from pg. 32

Visit www.nofusslunch.com to learn more about No Fuss Lunch or to order a lunch. To learn more about No Fuss Family or to order a dinner, visit https://family.nofusslunch.com/

Jill, lunch lady extraordinaire, packs up yogurt parfaits. Jill’s favorite thing about No Fuss Lunch: the treats.


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MASERATI OF BERGEN COUNTY

Gabriel Dizon, Yanilsa Pijuan, Michelle Plummer and Brett Scarmazzo

Steven Costa and Brianna Prince

Lana Shanken and Stephanie Barbuck

Michele and David Knapel

Thomas and Jean Pedrazzo

Johnny Manganiotis and Alyssa Perino

Nelson Guerrero and Richard Marcus

Nelson Guerrero, Thomas and Jean Pedrazzo

Tony Santos and John Leidy

Maserati of Bergen County held an event at their beautiful showroom in Saddle River to benefit a local charity.

Jules Rha and Chris Cinelli

Frank and Monica Lanzara

Tom Brennan and John Parisi

Nicole Colligan and Erica Fersch

Steven and Brandon Goldstein

Stephanie Barbuck and Brianna Prince

Eric Hymowitz and Jason Grant

Gabriel Morley and Cynthia Hasrie


AFTER THE HOSPITAL, WE ARE THE BRIDGE THAT LEADS HOME Allendale Community Rehabilitation Center and Kessler.Core, A Team You Can Trust. The Allendale Community Rehabilitation Center is proud to announce that Kessler.Core, in affililiation with renowned Kessler Institute for Rehabilitation, is our new therapy and rehabilitation services provider. Our newly renovated 2,000 square foot rehabilitation center offers state-of-the-art exercise equipment where our team of therapists provide the very latest programs in Physical Therapy, Occupational Therapy, Speech and Language Pathology. Experience “Care You Can Trust,” at a luxurious senior living and healthcare community that’s been Family Owned and Physician Operated since 1967.

Most Major Insurances Accepted.

Rehabilitation Assisted Living

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Memory Care Long-term Care


SINAI SCHOOLS

The Sinai Schools held their annual Benefit Dinner at the Marriott Glenpointe Hotel in Teaneck. For more information visit: www.sinaischools.org

Ariel Elmann, Dr. Elie Elmann and David Jasse

Ashley and Rabbi Shimshon Jacobs

Nathan Rephan and Sadie Engelsohn

Bernie and Sandy Horne

Dr. Elie and Nancy Elmann and Michael Maron

Rabbi Brian and Laurie Gopin

Judy and Nathan Rephan

Jeremy and Gail Fingerman

Michael Maron, Walt Krug and Ruvan Cohen

Shelley and Ruvan Cohen

Sam Fishman and Michael Maron

David Shapiro and Ari Leiter

Rabbi David Pietruszk and Maya Shifrin

Mark Karasick, Moshe Weinberger and Leo Brandstatter

Larry and Leah Richman

Jackie and Michael Kates

Renee Nussvaum, Laurette Rothwach and Abigail Hepner Gross

Jackie Kates, Michael Maron and Sunni Herman


Tap Into Your

HOME’S EQUITY

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*Floor is start rate of 2.50%; based on NY Prime rate as published in the Wall Street Journal. Line is a 20-year revolving term with a maturity balloon *Floor is start rate ofend 2.50%; based onMinimum NY Prime line rate amount as published in the Wall Street Journal. is a 20-year revolving withover a maturity balloon payment due at the of 20 years. is $75,000 and maximum lineLine amount is $500,000. Line term amounts $300,000 may payment due at the end of 20 years.expense. Minimum line amount $75,000 and maximum line amount is $500,000. Line amounts $300,000 may require title insurance at borrower’s Maximum rate isis15%. Appraisal required showing a maximum loan to value ratio ofover 60% on a 1-2 family require title insurance at borrower’s expense. Maximum rate Appraisal required showing a maximum loanfee to value of 60% on a 1-2 family owner-occupied dwelling in many NJ counties. Rate valid asis of15%. February 25, 2015. A non-refundable application of $99ratio is required and a renewal owner-occupied dwelling in many NJthe counties. Rate valid as of 25, 2015.property A non-refundable of $99 is required and a renewal fee of $50 will be charged each year on anniversary month ofFebruary the line. Adequate insuranceapplication is required.fee Flood insurance is required where fee of $50 will be charged each yearrates on the anniversary month ofSubject the line.to Adequate property insurance required. Flood insurance is required where applicable. Other loan products, and terms are available. change without prior notice.isSubject to all bank underwriting conditions. applicable. Other loan products, rates and terms are available. Subject to change without prior notice. Subject to all bank underwriting conditions.

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The Grass

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March/April 2015

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I

Continued on pg. 44

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nyder & Sarno, LLC is a law firm which continues to grow and provide exceptional service throughout New Jersey. The firm is equipped with litigation and mediation teams, which create an excellent balance and offer a unique approach to handling challenging matters. Clients receive individualized service from these dedicated, experienced attorneys. Joseph V. Maceri, Esq. is the managing partner for the firm’s Hackensack office, which conveniently located in the prestigious Court Plaza Building, opposite the Bergen County Courthouse in Hackensack. Mr. Maceri has extensive knowledge and experience in the field of family law and has focused his career on providing extraordinary service for his clients. Mr. Maceri is listed New Jersey Super Lawyers-Rising Stars published by Thomson Reuters as a family law attorney. He has also received the top 40 under 40 from NJBIZ as one of New Jersey’s most accomplished young professionals and top 40 under 40 by the National Trial Lawyers. If you need help with your divorce or family law matter, contact Joseph V. Maceri, Esq. at jmaceri@ snydersarno.com or visit the firm’s website, www.snydersarno.com for more information about this premier law firm.

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Continued from pg. 45

BC_Mag_Mens_Health_Layout 1 1/6/2015 4:06 PM Page 1

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WE ARE PLEASED TO ANNOUNCE THE ADDITION OF DR. FRANK CELENZA FROM NEW YORK CITY, ONE OF THE WORLD’S LEADING AUTHORITIES ON INVISALIGN ORTHODONTICS FOR TEENS AND ADULTS. Dr. Celenza is dual certified in both orthodontics and periodontics.

If you would like to have beautiful straight teeth, now is the time for a courtesy consultation with Dr. Celenza.

Please call us at 201-797-8464.

Seven Dental Experts, One Perfect Smile. Cosmetic Dentist • Periodontist • Implant/Oral Surgeon • Prosthodontist Endodontist • Restorative Dentist • Orthodontist

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47


4

RAMAPO BERGEN ANIMAL RESCUE, INC

Craig and Pam Goldman, Susan and David Kampschmidt

Christine Mullaney and Adam Kerins

Michael Cavaliere, LuAnn Scheidl, Pamela and Tom Mulligan

Ronald and Marilyn Rubner

Michael and Donna Shockley

Erika Muller and William Farsse

Joe Chavasrek, Sandy Atwell, Pam and Peter McBride

RBARI held their annual, “Whiskers and Tails” gala at the Ramsey Golf and Country Club. For more information visit: www.rbari.org

Philip Lamothe and Debbie Lane

Victoria Pescatore and Ana Montiel

Pia Biswas, Philip Lampf and Terry Blake

Marge and Dan Zack and Mary Lou Peterkin

Ellen Cundari and Edie Rothstein

Jim and Jane Twomey

Pam Colacino and Rich Jacinto

Dimitrios Mantzouranis and Trish McAleer

Robin Droescher and Lyn Ofrane

Alissa Murphy, Micahel Lukacs and Trish McAleer

Les and Nancy Weiss, Denise Downey and Brian Konikoff


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Connoisseur

Whiskey with an Added Twist Cocktail recipes spark more ways to enjoy a favorite drink.

D

rink mixologists enjoy finding more and more ways to complement the whiskey flavor with a plethora of other ingredients, whether it’s syrups, fruit juices, vermouth or even tea. This growing willingness to experiment with whiskey and bourbon as the primary ingredients in a variety of cocktails is just one of several ways consumer habits have been changing, according to Steven Earles, CEO of Eastside Distilling. “People are drinking less wine and more whiskey, and women have become more inclined to give whiskey a try,” says Earles, whose company already experiments with a variety of flavors in its drinks, such as Cherry Bomb Whiskey and Oregon Marionberry Whiskey. Perhaps the classic whiskey cocktail is the Old-Fashioned, which has been around since the late 19th century. However, for those looking to add even more variety to their whiskey and bourbon selections, Eastside Distilling offers some enticing cocktail recipes.

Earl’s Demise 25 oz. Cherry Bomb Whiskey (one 750ml bottle) 12 ½ oz. Burnside Bourbon 75 oz. Smith Teamaker Earl Grey Tea (chilled)           25 oz. orange juice            25 oz. simple syrup            12 ½ oz. sweet vermouth             5 tbsps. Peychaud’s Bitters  Directions: Mix all of the ingredients in a large punch bowl, then add ice or ice ring. Serve in small punch glasses. The mixture serves 10-12 people.

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March/April 2015


The Sideburn 1 ½ oz. Burnside Whiskey ¾ oz. Aperol            ½ oz. Solerno Blood Orange Liqueur        1 oz. fresh lemon juice             ½ oz. lavender simple syrup            13 oz. Old Fashioned glass over ice Directions: Fill a 14 oz. rocks glass with ice, add all the other ingredients and stir.

Eastside Civil War 1 ½ oz. Burnside Bourbon ½ oz. Cocchi Torino Sweet Vermouth ½ oz. Cynar           2 dashes Fee Brothers Old Fashion Bitters 1 Amarena cherry Directions: Add all of the ingredients, except the cherry, to a 16-oz. mixing glass (pint glass). Fill to within one inch of the top with ice. Stir until chilled and strain into a martini glass. Garnish with an Amarena cherry.

Marionberry Beret 1 ½ oz. Marionberry Whiskey ½ oz. Dry Curacao 2 oz. fresh grapefruit juice Directions: Fill glass with ice, and then add Burnside Bourbon and recipe ingredients.

Steven Earles, who joined Eastside in 2009, is the CEO of Portland-based Eastside Distilling, (www.EastsideDistilling.com), a producer of handcrafted spirits created from local ingredients and focused in small batches to ensure unparalleled quality. March/April 2015

51


Wine Picks

Crossover Wines Global communities mean global wines.

There was a time when an Italian or French winemaker barely left the town he grew up in. Regional wines were distinctly idiosyncratic and often instantly identifiable. However, today’s vintners make a point of traveling, interning and working around the world before settling into a winery or wineries. The result, sometimes, leads to out-of-the box thinking, intriguing varieties in unexpected places and unique blends.

Domaine Terlato and Chapoutier Shiraz-Viognier 2013 (Victoria)

Kaiken Terroir Series Torrontes 2012 (Salta)

Opus One Vintage 2011 (Oakville)

St. Supéry Dollarhide Vineyard Semillon 2012 (Napa Valley)

In France, the finicky white Viognier grape is often paired with the spicy red Syrah to add a bit of brightness. Bringing the concept to Australia, Anthony Terlato, of California’s Terlato Wines, and Michel Chapoutier, of the Rhone Valley’s M. Chapoutier, continue their innovative collaborations with this blend of 95% spicy Central Victoria Shiraz and 5% aromatic Viognier planted on 19th century, phylloxera-free French rootstock. The result is a complex, deep ruby red, aromatic wine where commonly brash Australian Shiraz is softened and brightened. Plum, raspberry and ripe stonefruit notes pair nicely with dishes like Moroccan lamb stew and butternut squash bisque. $15

“Kaiken” is the Mapuche Indian name for a species of native goose, one of the few animals that regularly cross the Andes between Chile and Argentina. So it was the perfect name for a wine when the prominent Chilean winemaking Montes family sent Aurelio Montes, Jr. to Argentina. Here he produces distinctive Malbec, Cabernet Sauvignon and Torrontes, an iconic Argentinian variety of which some of the best interpretations hail from the Cafayate Valley in the Salta region. Cool nights and a high altitude (4,000 feet) contribute to a bright, lemony acidity and notes of papaya, jasmine and apple. Pair with a grilled smoked pork chop and arugula salad with olive oil, lemon and Parmesan cheese. $14

In 1980, California’s Robert Mondavi and Bordeaux’s Baron Philippe de Rothschild collaborated to create what became the first Bordeaux-style “cult” wine out of Napa Valley. Old and New World vinification techniques, combined with cutting edge technology, consistently produces big, flavorful Cabernet Sauvignon blends. The 2011, rich with herbal notes of bay and black tea, black cherry and cocoa, is a melange of 71% Cabernet Sauvignon (the lowest percentage yet for an Opus One vintage), 11% Merlot, 9% Petit Verdot, 8% Cabernet Franc and 1% Malbec. Drink it on its own (between now and 2040) or pair with steak, then bittersweet chocolate. $230

Frenchman Robert Skalli was busy revitalizing Languedoc’s winemaking region in the early 1980s when he became enamored of Napa Valley and an undeveloped cattle ranch called Dollarhide. Meanwhile, St. Supéry winemaker Michael Scholz, who hails from Australia, decided the region is perfect for Semillon, a grape that thrives in the Land Down Under. Bolstered by Napa’s cooling morning fogs and scorching afternoons, the green-gold vibrant wine shows citrus aromatics with a palate highlighted by lime, butter, green apricot and light oak. Pair with panko-crusted flounder and kale salad, or a lime-based squid and tilapia ceviche. $30

Robert Haynes-Peterson is editor of the American Sommelier Association’s 24-week Vinification and Viticulture textbook, and has received certifications from the American Sommelier Association and the Master Mezcalier program.

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March/April 2015


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BERGEN VOLUNTEER MEDICAL INITIATIVE

BVMI held a Wine Tasting and Buffet Supper fundraiser at The Ferolie Gallery, Englewood Hospital and Medical Center. For more information visit: www.bvmi.org

Marilyn Liebowitz, Dr. Daniel Van Engel, Dr. Thomas Ahlborn and Janet Finke

Dr. Daniel Van Engel, Rolf Henel and Dr. Allen Demby

Chuck Russo and Melissa Macri

Pat Schuber and Ray Cynwinski

Ronda Capilli and Liz Fuentes

Rima Denby and Emilia Henel

William and Janet Anderson

Justin and Shelley Wimpfheimer

Barry and Tamara Freeman

Chris and Rick Dabagian

Lynda Marsh and Marilyn Schotz

Dr. Thomas and Heidi Ahlborn, Erilyn and John Riley

Monica Wild Whitman and Gerald Whitman and Treva Spencer-Dupree

Pam and Marc Sturiale and Mary Connolly

Lynne and Joseph Algrant

Cathy Newman and Buffy McKay

Chris and Karin Vanuga and Jo Ann and John McCauley


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For more information, visit www.unitedwater.com


Style

Tool of the Beauty Trade The Rowenta Versa Style Iron ($159) is a salon-quality master tool that does the work of five salon tools—a flat iron, roller set and three curling irons.  Ready to use in less than 30 seconds, it delivers curls, waves or creates incredible root lift in one easy step.  Info: Ulta.com

Perfection at Your Fingertips The Gold Standard Lush’s Pot O’ Gold shower jelly is packed with fresh ingredients like pineapples and oranges to soften and cleanse your skin, as well as a hint of vanilla to give it a soothing touch and a shimmering luster for gold-kissed skin. Info: www.lushusa.com

LAQA and Co introduces its new nail polish colors in Neargasm, a perfect white daytime sparkle, and Cha-Ching, a subtle pink; both polishes ($13 each) are prefect for fun in the sun. Info: www.laqaandco.com

We Got This Nailed SensatioNail Nail Shield ($7.99) is a quick and easy 2-in-1 solution for protecting nails and removing gel polish in seconds. Using an exclusive peel-off technology, it goes on like a sticker base coat and prevents nails from thinning, brittleness, peeling and cracking. Info: www.sensationail.com

A Treat for the Eyes Kiehl’s limited edition Creamy Eye Treatment with Avocado (0.95 oz., $47), made with avocado oil, vitamins A & E, shea butter, sodium PCA and beta-carotene, helps keep the delicate skin around the eye area well hydrated for eye-catching results. Available at www.kiehls. com, by mail order at 1-800-KIEHLS-1 and at select specialty retailers worldwide.


Style

Wash Away Skin Problems

Twice as Great

This spring, swap your traditional soap bar for Sebamed Liquid Face & Body Wash ($12.95). A great way to condition and cleanse while alleviating irritation, this multitasking, soap-free milky cleanser is designed to deeply cleanse pores while naturally conditioning the skin. Available at CVS, RiteAid and Wal-Mart stores nationwide.

A breakthrough 2-in-1 toning cream and self-tanner, Karin Herzog Tone & Tan ($55) will diminish the appearance of cellulite while providing a natural-looking tan. Never orange or streaky, it builds an even, healthy bronze over time. High concentrations of vitamin B12 and green tea condition and nourish the skin to increase nutrient absorption for a toned and tight appearance. Available at www.karinherzog.com

Fake It ‘Til You Make It

The Bare Facts

Miracle Skin Transformer Acne Control ($48) corrects color, fights breakouts and offers a lovely skin-enhancing tint. The lightweight, oil-free formula oil-free formula is available at Kohl’s, Nordstrom and ULTA stores; at www.miracleskintransformer.com, www.kohls.com, www.nordstrom.com and www.ulta.com

Tria’s Hair Removal Laser 4X ($449) is the first FDAcleared laser for at-home use that features the same diode technology found in a dermatologist’s office to banish unwanted hair. Available at Triabeauty.com

Give Me Some Lip Service! Growing Out Your Brows? The Brow Bar To Go ($28) effortlessly fills in eyebrows to create a fuller, more defined look. The compact features two brow powders, a brow wax and angled brush for precise application. Available in Blonde to Brunette and Brunette to Ebonyshades; purchase online via www.whiteninglightning.com

New this season, Gerard Cosmetics’ Lipsticks ($19) embody the best of the Marsala color—a sophisticated, yet earthy red-brown tone that’s all about grunge revival and the neutral nudes of the 1990s. This matte, but creamy lip color is a timeless expression of glam! Available online via www.gerardcosmetics.com


Events

held on April 1, 6:30PM at Seasons (644 Pascack Road, Washington Township) and feature cocktails, basket raffles and dinner. Tickets: $75pp. Info: 201-248-8240, www.allendalewomansclub.org

A TasteOf

Pascack Valley theatre

5K RACE: Habitat Bergen is hosting its OPERA STARS: Bel Canto Show-

PV THEATRE: On March 3, 7-10PM, enjoy “A Taste of Pascack Valley Theatre” featuring tastings from area restaurants & caterers, a cash bar, tricky tray baskets, music and entertainment at River Vale Country Club (660 Rivervale Road, River Vale). Tickets: $40pp in advance, $50pp at the door to benefit PVHS Theatre. Visit www.pvhstheatre.org for info and online ticketing.

CRAFTS FESTIVAL: From March 13-15, the Sugarloaf Crafts Festival is back at the Garden State Exhibit Center (50 Atrium Drive, Somerset). Admission (valid all three days): Adults, $8 online; $10 at the door; children under 12, free. Info: 800-210-9900; www.sugarloafcrafts.com

ARETHA FRANKLIN:

The singer will perform at NJ Performing Arts Center (One Center Street, Newark) on March 14, 8PM. Tickets: $39.50, $59.50, $99.50, $149.50 are available at www.NJPAC.org or  Box Office 888-466-5722.

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March/April 2015

pieces will take place at the Victoria Theater of NJ Performing Arts Center (One Center Street; Newark) on March 15, 3PM. Tickets: $29-$49 available at www.NJPAC.org or Box Office 888-466-5722.

3rd Annual 5k Race to Build on April 11, 8AM at its new location, Overpeck County Park (40 Fort Lee Road, Leonia). Race registration will begin at 8AM, the race starts at 9AM; a family carnival will follow after the race. Registration fee: $20, advanced; $25, day of race. For info: 201-457-1020, www.habitatbergen.org

TEEN TALKS: On April 18, 11:3012:30, and April 25, 11:30-12:30, Collegewise, a division of The Princeton Review, will hold free seminars on “The Secrets of College Admissions” and “High School Success for Freshmen and Sophomores,” respectively, at the Montvale Library (12 Mercedes Drive). Register in person, by phone (201-391-5090) or by email at montvalelibraryprograms@gmail.com SPRING MUSICAL: Pascack Valley High School Theatre (200 Piermont Avenue, Hillsdale) presents Anything Goes, March 19-21. Tickets: $17, adults; $5, students. Visit www.pvhstheatre.org for info and online ticketing. DINNER & AUCTION: Wandell School of Education Foundation invites you to join them for cocktails, dinner & annual auction on March 26, 7PM at Seasons (644 Pascack Road, Washington Township). Tickets: $200pp FIT DAY: HackensackUMC Fitness & Wellness Powered by the Giants located on Route 17 in Maywood is celebrating its one year anniversary on March 28, 9AM-1PM with a day filled with fitness classes, health screenings, cooking demos, kids classes, NY Giants alumni appearances and more. FASHION THERAPY: Benefitting Pony Power Therapies in Mahwah, the Allendale Woman’s Club Fashion Show will be

BINGO & TRICKY TRAY: On April 25, Companion Animal Advocates will host its annual fundraiser to raise money for its Operation Feed-A-Pet Program. Doors open at 6PM at the Garfield Boys & Girls Club (490 Midland Avenue, Garfield). Tickets: $25. To purchase tickets, call 201-961-3109 or visit CompanionAnimalAdvocates.org

SAVOR.2015: On April 27, at the Teaneck Marriott at Glenpointe, the Center for Food Action will hold Savor.2015, showcasing fine area restaurants, wines from Giannone Wine & Liquor, music by Bud Maltin Metropolitan Music, flowers by Dean Street Greenery and display artwork from local artists. Tickets are $150, donor; $250, patron; $350, benefactor. SCHOOL SHOW: bergenPAC (30 N. Van Brunt Street, Englewood) will offer For to Kill a Mockingbird on May 14, 10AM. Tickets: $10/Grades 6-12. For info, including videos and curriculum guides, visit bergenPAC. org/schooltime. To purchase tickets, contact Katelyn Diekhaus at kdiekhaus@bergenPAC. org, or 201-816-8160 ext. 71. 


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Give Me Shelter

New Jersey’s Forgotten Victims of Domestic Violence

Bergen County’s Adriana Meucci draws attention to the issues affecting family pets in domestic violence cases.

W

*In the interest of privacy, names have been changed.

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March/April 2015


How to Get Involved Adriana Meucci has two online petitions on this issue of victims of domestic violence and their pets at www.causes.com and www.petitionhub.com. New Jersey residents who wish to help should petition their state representatives. Petition to Governor Christopher “Chris� Christie, New Jersey Petition to Lt. Governor Kim Guadagno, New Jersey Please sign and share: Help Domestic Violence Victims Keep Their Pets, on Causes and Petition Hub. Signatures will be presented to New Jersey State representatives and beyond.

Continued on pg. 62 March/April 2015

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Linda’s List

The “Glorious Gold Coast” of Fort Lee, Englewood Cliffs & Edgewater

Dr. Bruce Freund’s waiting room

M

y moi day this time around was to be a trifecta trek of three of the outstanding towns that comprise the “Glorious Gold Coast.” Every day I count my lucky stars that I get to call the GW Bridge and the NYC skyline my backyard. The former is often also the site of my workouts. On this particular morning, I started my daily exercise routine with a walk over the bridge. Besides the energy boost, I got a lift from the breathtaking view. I also got plenty of attention as people spotted me and beeped their car horns or texted me to ask “was that u I saw walking over the bridge?” Yes, it was! After beginning the day on such positive footing, I continued by walking to meet my bestie Lisa at Caffe Bene (1636 Palisades Avenue, Fort Lee) for a decaf soy latte and yogurt with fresh fruit. Absolutely yummy! While the menu offerings are enough to tempt you into being a regular, did I mention CB’s spacious seating and free WiFi? Although it’s all too easy to linger in the comfy CB setting, I’ve made an appointment to tour the fantastic brand-new Modern Luxury High Rise Rentals (800 Park Avenue, Fort Lee). It’s only a little ways down the street and I’m just dying to see it, so off we go. Wow, this place is beautiful, boasting so many fabulous amenities that it will never be necessary to leave home. [BTW: I have to thank my good friend Lance Maiden from Coldwell Banker Residential Brokerage (2151 Lemoine Avenue, Fort Lee) for setting up my tour.] But now I’m stressing over whether I should sell and move into the Modern. Lisa soon sets me straight. “Get over it and stay in your own beautiful home,” she counsels. I laugh, and saying I need some TLC since she’s not giving me any, we head over to Dr. Bruce Freund’s dental office (700 E. Palisades Avenue, Englewood Cliffs). We are both in awe of his brand new aesthetic spa center. We leave looking and feeling super fab, and with our purchases from Obagi Medical Products, Inc., which offers an extensive line of anti-aging skin care items. Honestly, I could make this divine spa my second home and I don’t think Rhonda would mind if I did. (BTW: Rhonda is Dr. Freund’s wife and office manager, not to mention an expert cosmetician.) With esthetics still on my mind, we decide to visit the office of Dr. Jeffrey Rappaport (323 Sylvan Avenue #207, Englewood Cliffs) for a consult on cool sculpting, the only FDA-cleared, non-surgical fat reduction treatment that uses controlled heating to get rid of persistent fat that just won’t go away no matter how nicely you ask, or how hard you diet and exercise. I told Lina, his office manager, I think I’d like to be cool sculpted from head to toe. She laughed and thought I was joking, but I wasn’t. Can’t a girl dream?   OK, OK, let’s go to lunch. So many great restaurants to choose from, but we opt for G.W. Grill (2139 Hudson Terrace, Fort Lee) aka L and L’s second kitchen and home away from home. Today we order the tilapia tacos and my favorite sliders. And Christina, the adorable bartender, twists our arms to have beers with our lunch. We are very happy besties! I’ll meet up with L later on because I’m off to Fort Lee Racquet Club (532 N. Avenue, Fort Lee) for a two-hour round robin. This is where my addiction to tennis


Linda’s List began almost 20 years ago with Dana, my first tennis instructor. Practically a fixture at FLRC, I regularly take lessons with some of the greats they have there. Afterwards I run home and shower and change before I meet L for Happy Hour.   I’m refreshed and ready to go but first I think I’m just going to run to see my good friend Joe Parisi, who is the great mayor of Englewood Cliffs. His company, Otterstedt Insurance Agency (540 Sylvan Avenue, Englewood Cliffs) takes good care of my home and auto insurance needs. My gratitude to all of the knowledgeable staff! Before I venture out tonight I better stop to get some dinero at Connect One Bank (301 Sylvan Avenue, Englewood Cliffs). I made a good choice in banks. This bank sure is growing quickly. Frank Sorrentino, the founder, is a very smart businessman, and the bank staff is so friendly; I just love coming here.     I’m going to be a tad late for Happy Hour at In Napoli (116 Main Street, Fort Lee). Lisa and I just love to hang with Flo, the owner; she is really nice and the food is soooooo good. Since I phoned to inform L of my ETA, Lynn the bartender had my beverage of choice waiting for me. (Hate to admit it, but I’ve become my mother; I’m so predictable.) But love ya, Lynn, for knowing—and indulging—my habits!   Of course as Lisa and I sip our beverages we have our calendars out to pick our date for our cool sculpt. Can’t wait to get it done! My life’s not too shabby! But enough of the body improvement plans; let’s go to The River Palm Terrace (1416 River Road, Edgewater) to see Andy, the best sushi chef ever. While at River Palm Terrace, I usually prefer to sit at the big spacious bar because Steve and Gary are so attentive to me. Yes, me. OK, you, too, Lisa! Shhhh! Did you know that RP is a who’s who kind of place? Oh, look; there’s Joel Reinfeld, Esq, whose law practice is at 210 Sylvan Avenue Suite 21, Englewood Cliffs. I heard he is one of the greats in Bergen County; wish I’d known him when I went through my “War of the Roses” with my ex.    I hate to admit this, but I’m a little tired. Pause for my yawn. Wow, another great Me day. The Gold Coast has true treasures. I can’t wait until the new hotel and shopping complex is completed on Lemoine Avenue in Fort Lee. You’ll have to come see it for yourself. Just don’t forget to pick up your copy of BC THE MAG along the way. You won’t want to miss Linda’s List and the great articles to get the scoop on some of the wonderful businesses featured in the mag.    Buonanotte! See you next time!         

Linda Barba is out and about every day of the week! Have something cool for her to check out? Just let us know! Email info@bcthemag.com with “Linda’s List” as the subject. Also, check out her daily postings at facebook.com/bcthemag March/April 2015

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SUPER SATURDAY PRE-GAME PARTY

John and Suzi Kroncke, Karen Porter, Donna Wallace, Sue Giordano and John Renaldo

Tammy Rossi and Harry Gates

John and Lisa Policastro

Valerie and Rob Costa

Freddy Cankurt and Aret Yesiltepe

Joe Smith, Chris DeCarlo, Bobby Ristovski, Tina Whitosky, Eddie Smith and Joe Perkins

Christine Implicito, Joe Sanzari and Dr. Dante Implicitio

The Stony Hill Inn hosted their 2nd annual Super Saturday Pre-Game Party to benefit Hackensack University Medical Center. For more information visit: www.stonyhillinn.com

Debbie and Mark Stackpole and Lori Rubino

Jennifer Finley, Steve Macchione, Bill Inglima and Donna Macchione

Lori Rubino, Joe Sanzari and Regina Salemme

Debbie and Nick Cangialosi, Jo Ann and Billy Cunningham

Tracey Lane and Pat Sullivan

Bob Lax, Joe Sanzari and John Chiusolo

Miguel and Kelly Mercado, Kaye Walter and Dr. Ursula Daniels

Kristen Tiedemann and Katie Salzano

Joe Simunovich and Joe Sanzari

Annamarie and Kevin O’Connor and Vince and Christine Monte


Brandon Goldstein, Nikki Pecoraro, Sharon and Steven Goldstein

Tom and Teri Kruse

Linda Primerano, Joanie Brower, Kyle Coleman and Linda Spinalli

DJ Jerry Tolve and Diana DeAngelis

Mark and Colleen Sparta

Brittany Rubino, Joe Sanzari and Lori Rubino

Joe Sanzari, Bob and Laura Garrett and Joe Simunovich

Ro and Sandy Sorce

Joe Simunovich and Steve Martinez

Eamonn Twomey, Joe Macchione and Kevin Downes

Andrew and Ann Marie Cimiluca and Jim and Connie Tedesco

Ralph and Stephanie Corrado, Regina and John Salemme

Michele and Joe Conte

Connie and Jim Tedesco, Joe Sanzari, Inez and Larry Inserra

John and Suzi Kroncke and Jacki Lee and Jeff Fedor

Brian Delpone, Ralph Serpe and Kirk Chagnon

Lori Rubino, Joe Sanzari, Jimmy Kourgelis and Mark Spinelli


Flirty Signs of Spring Feminine looks to finally banish winter woes! Makeup: Cori Colonna Leontaris Hair: Alexis LaGrotteria and Dominick LaGrotteria, SalonSalon the Suite, Glen Rock Models: Alyssa, Ashley and Jacqueline Photographer: Bill Streicher All clothing and accessories available at Hartly, Westwood. Ashley: White cropped sweatshirt and denim top by Derek Lam 10 Crosby and jeans by J Brand, hat and scarf available at Hartly, Westwood. Alyssa: Grey and white striped long sleeve t-shirt and overalls by L’Agence and scarf available at Hartly, Westwood.


Alyssa: Two-toned cropped leather jacket by Iro, jeans by J Brand, cream knit top and scarf available at Hartly, Westwood.


Alyssa: Black leather fringe jacket by Iro, white tank with black trim by Helmut Lang, white jeans by J Brand and silver ring necklace available at Hartly, Westwood.


Ashley: Black and camo blazer by Veronica Beard and black Capri pants by Vince available at Hartly, Westwood.


Alyssa: Grey and white sweater and cotton dress by Fabiana Filippi, and spike and pearl necklace available at Hartly, Westwood.


The Face of BC We are proud to announce Jacqueline Steimle as the winner of the Face of BC contest. Here she models some of our new Spring looks. Congratulations, Jacqueline! Jacqueline: Orange leather jacket by Iro, cream harem pants by Vince, and top and necklace available at Hartly, Westwood.


Ashley: Black silk tank and black, grey and white pants by Helmut Lang, and silver metallic bag by Lauren Merkin available at Hartly, Westwood.


Jacqueline: Blue and black jumpsuit by Diane Von Furstenberg and leather bracelet available at Hartly, Westwood.


Ashley: Black and white dress by ALC, leopard clutch and necklace available at Hartly, Westwood.


Alyssa: Multi-color zigzag dress by Missoni, tote by Frank Lyman Design and necklace available at Hartly, Westwood.


Alyssa: Black gauchos by Veronica Beard, white tank top with black trim and necklace available at Hartly, Westwood.


Jacqueline: Leather trim dress by Sachin & Babi and black bag by Lauren Merkin available at Hartly, Westwood.


Alyssa: White, blue and black tank and pants by Derek Lam 10 Crosby available at Hartly, Westwood.


Jacqueline: Periwinkle tank and periwinkle, black and white skirt by Milly, flower clutch by Ashlyn ‘D and necklace available at Hartly, Westwood.


Jacqueline: White and black jumpsuit and necklace available at Hartly, Westwood.


Ashley: Black and white mesh coat and black knit dress and necklace available at Hartly, Westwood.


Ashley: Black top and multi-color flare skirt by Milly available at Hartly, Westwood.


Jacqueline: Cream and black pleated dress and cream bead necklace available at Hartly, Westwood.


COLLEEN GIBLIN FOUNDATION

The Colleen Giblin Foundation held their annual “Hope for Children� tricky tray at the Woodcliff Lake Hilton. For more information visit: www.colleengiblinfound.org

Don, Ken, Danny, Meg and Kevin Minassian

Lisa Lawton and Lynne Masse

Lucrezia Rack and Anne Molloy

Anne Otiepka and Gloria Wacha

Donna Cuglietto and Michelle Oates

Shane Svorec and Marie Ann Hollar

Susan Block, Meg Minassian and Barbara Maniscalco

Marcye White, Myles Schwartz and Joanne Rossi

Christine DeBonte and Maria Macaluso

Lexi Osetto and Donna Plum

Jenna Pradhuman and Emily Newman

Joanne and Julie Reimer

Anne Smith and Virginia Palma

Debbie Minassian, Danny Minassian and Adriana Minassian

Anthony, Debra and Andrew Lynch

Janna Huchet, Lorraine Scannell and Melinda Hunt

Jessica DeFelice and Mony Saume


LOVE YOUR HAIR EricAlt.com


Dancing Through

Life

Premiere dance academy in Waldwick empowers its students to shoot for the stars.

D

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Continued on pg. 90

March/April 2015

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Continued from pg. 89


DR. BRUCE G. FREUND

PROVIDING THE LATEST TECHNOLOGY IN DENTAL, COSMETIC & MEDICAL ANTI-AGING PROCEDURES INCLUDING FACIAL FILLERS | BOTOX/DYSPORT/XEOMIN | ULTHERAPY | COOLSCULPTING LA SER T R E ATME N TS | VITAMIN I N J E C T I O N S | L I F E C O A C H / P S Y C H O T H E RA P Y NUTRITION COUNSELING | WOMEN’S HEALTH

QUALITY SKIN CARE PRODUCTS BIOPELLE & PRESCRIBED SOLUTION | CLARISONIC | LATISSE NEOCUTIS | OBAGI | SKINCEUTICALS | VITAMEDICA

201.568.0606

700 EAST PALISADE AVENUE | ENGLEWOOD CLIFFS, NJ | REJUVENATION-CENTER.COM


The Savvy

Seller’s Guide to Showcasing

Success

I

f you’re considering listing your home for sale this spring, now is the time to begin preparing it for showings. The task can seem daunting, but rest assured that getting started is the hardest part. Setting and prioritizing attainable goals are key elements to success. Here are tips on how to tackle them for maximum results! Send an Invitation. An attractive front entrance is an invitation to buyers to see the interior of your house. The front door is the focal point and should be freshly painted or polished. Update the look of your front entrance by replacing small porch lights with larger fixtures. Add a plush doormat and new house numbers. A pair

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of urns with seasonal flowers or greens should flank the door. Avoid wreaths and theme flags, which can be distracting. Closet Management. Every buyer wants more closet space. Begin with your coat closet. Hanging only as many coats as can comfortably fit will give the closet a larger look. Donate unused coats and store the remainder inside a solid color garment bag on a rack in the basement. Purchase heavy-duty plastic hangers, all in the same color. Each hanger and coat should be facing the same direction. Button the top two buttons of each coat. Box boots, hats and gloves and place them on the closet shelf. Nothing should be on the floor. Applying these same rules, move on to the master

bedroom closet, then to the remaining bedroom closets. Model Home. Buyers need to envision themselves living in a house before they can purchase it. Objects that too closely identify the house with the sellers will inhibit the development of that vision. Family photographs should be removed from tables and walls and stored out of sight. Diplomas, awards and collections, such as porcelain figurines and sports memorabilia, should also be placed out of view. A simple way to judge if an object is too closely identified with the seller is to think of your house as though it were a model home. There are no family photos, diplomas, awards or collections in model homes to


distract buyers from observing its features.

should be neatly arranged.

Free Floor. A simple trick to make a room appear more spacious is to remove all extraneous items from the floor. Backpacks, sports bags, golf clubs, handbags, plastic tubs, computer towers, plants and floral arrangements, commercial water dispensers and bottles, toys, books, musical instruments, work materials, household projects, suitcases, speakers and throw rugs must all be stowed. If you can’t find a place in your home to relocate these items, lease a unit in your local storage facility and move them into it.

Bathroom Protocol. Bathrooms are closely scrutinized by the home shopper as they evaluate whether they are in need of expensive updating. The most important thing you can do to give your bathroom a sleek appearance is to remove all toiletries, make-up, shower caps, razors and wash cloths from the shower, tub and counters. Keep other decorative countertop items to a minimum. Towels should be matching and folded as they would be in a fine hotel. Don’t hang clothing and towels on the back of the bathroom door. Toilet brushes and plungers must be hidden. Replace or remove tired throw rugs.

Kitchens Rule. Whether your kitchen is new and gourmet or old and in need of renovation, the same concepts apply. Cleanliness is paramount, especially when it comes to the cook-top, oven interiors and sinks. Countertops should gleam and only a few of your most attractive items should remain visible. Counter clutter suggests inadequate counter or cabinet space. Prospective buyers will open your cabinets and pantry, so stored items

Garage Appeal. Garage cabinetry is so popular today because people love an orderly garage. Make the investment in a lower priced model. It will make the same impression as the higher priced version. Place all tools, garden supplies and sporting goods in the cabinets. Windows should be washed and bug-free. The floor should be swept and hosed down. Paint the walls a

light neutral color. Be sure the entry door and sill from the garage to the house are freshly painted and in tip-top condition. Hang bicycles on racks. New matching garbage cans provide the finishing touch. Give yourself plenty of time to complete these projects and they will not seem so overwhelming. Finish what you can and don’t worry too much about what you can’t accomplish. Any task completed is an improvement. Don’t give up! Keep yourself motivated with the knowledge that the better your home shows, the higher the price it will command. You will be certain all of the hard work was well worth the effort when you pick up your super-sized check at closing. Cynthia King Harkins is a broker-associate in the Franklin Lakes office of Prominent Properties Sotheby’s International Realty. She is the author of the real estate guidebook The Savvy Seller: Preparing Your Home for Showings (www.thesavvyseller.net), which is available for purchase at www.blurb.com

March/April 2015

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QUALITY AUTO MALL

Quality Auto Mall held their annual holiday party and dinner at The Venetian in Garfield. For more information visit: www.qualityautomall.com

The Barraque Family

Jahn and Daniel Maka

Lorraine Swinarton and Nick Laganella

Sam Wright and Jorge Barraque

Fern and Joe Pateiro

Jorge and Cathy Barraque

Laura and Dave Bryson

Lauren and Jordan Wright

Charlette and Jimmy Finch

Michele Oliver and Daaimah Teal

Tim and Deb Berryman and Heather and Greg Thompson

Sam Wright, Brenda and William McKoy

Janice Caracozza and Bart Natoli

Scott and Renee Axtell

Santa Ramcharan and Sharon Soekhram

Elaine and Sam Wright

Byron and Valerie Chambers


6T H A N N UA L

FASHI ON S HOW

BENEFITING EVA’S VILL AG E O F PAT ERS O N, NEW J ERSE Y

B OT TAG RA 8 0 Wa g araw Rd. , H awthorne, NJ MAY 18 , 2 015 - 5:30 P. M. to 10 P. M. For re s ervations call 973. 523. 6220 ext. 235 Vi si t sal l aure t t a.com/behind-the-sea ms/ for more information

2015 Spring/Summer Styles By:

Founded By:


The Fire that Came Around Went Around A not-so-happy couple fuel a tale of fear, drugs, violence and suspicion.

O


Continued on pg. 98

Bergen County’s

PREMIER Auto Repair Center

TOM ING • AU DY • TOW AUTO BO

PAIR OTIVE RE

E “Quality Work is Our Trademark” TOMOTIV ING • AU

Certifications ASE

AASP

Glasurit TRAA

I- CAR

RE PAIR

DY • TOW AUTO BO

ALLDATA

Mercedes-Benz (qualified) Wreckmasters

G.S.T.A.

Training CCC Pathways

S/ P2

(201)Automotive 342-8253 bergenbrookside.net Management Institute Air Cushion Safety Procedures J M K/ B MW of North America aluminum repair training

Main Office / 201-342-8253

“Like” us on Towing Office / 201-261-6333

83-85 Zabriskie Street, Hackensack, NJ 07601

One Emerson Plaza East, Emerson, NJ 07630

“Quality Work is Our Trademark” www.bergenbrookside.net

Certifications ASE Glasurit TRAA

AASP

I- CAR

ALLDATA

Mercedes-Benz (qualified) Wreckmasters

G.S.T.A.

March/April 2015

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CSI Continued from pg. 97

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March/April 2015


The Hovnanian School held its annual art exhibition and fundraiser featuring local and international Armenian artists. For more information visit: www.hovnanianschool.org

ART IN FALL

Sean Fales, Rudik Petrosyan, Sandy Fales

Avak Uzatmaciyan and Greg Toufayan

Eileen Karakashian and Doreen Altun

Back Row: Araxi Papazian, Claudia Ezgilioglu, Sarine Adishian, Mari Keshishian, Kelly Topsacalian, Ardem Aslanian, Ara Zadourian Meline Toufayan. Front Row: Karen Nargizian, Maggie Hajjar, Kristine Casali, Eileen Karakashian and Steven Nargizian

Deanna Danielian, Shushanik Hakobyan, Vanya Vucetic and Karen Hakobyan

Cynthia Aslanian and Nadine Ariyan

Avedis Baronian, Talar Baronian, Varak Baronian and Hilda Baronian

Chris Dabagian and Alicia Chimento

Anita Temiz and Arlene Ozdemir

Araxi Papazian, Meline Toufayan, Karen Nargizian and Mari Keshishian

Erica Garipian, Linda Helvacian, Nyree Uzatmaciyan, Daniella Baydar and Christina Garipian

Vicken Arslanian, Dr. Greg Simonian, Nazar Altun and Ara Zadourian

Silva Mesrobian, Azad Kalajian, Teni Apelian and Hera Varjabedyan

Artemis Arslanian, Rosette Arslanian and Vicken Arslanian

Gevork Atakhanian, Tenya Atakhanian, Arthur Givelekian, Annette Givelekian, Raffi Keshishian, Mari Keshishian, Arpi Gettings and Jim Gettings

Drs. Carla and Greg Simonian


Stopping

the Stigma

Vantage Health System is pioneering mental health care in Bergen County.

W

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Van Sciver Supportive Housing Residence

Continued on pg. 102 March/April 2015

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Continued from pg. 101

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DEVON FINE JEWELRY

Nancy Schuring, Patty Steele, Tiffany Reamer and Kristin Chase

Joan Lasser, Nicole DiStefano and Cecilia Altonaga

Debora Swinney, Nancy Schuring and Patty Lloyd

Anita Jones and Pam Demmy

Debora Swinney, Jessica and Santa Clause and Nancy Schuring

Devon Fine Jewelry held their annual “Ladies Night Out� designer showcase and wine tasting evening. For more information visit: www.devonfinejewelry.com

Tammy Whelan and Christine Reidinger

Patti Vernon and Sharon Guzowski

Mrs. Jessica and Santa Clause

Mary Kelly, Connie Hagy and Patricia Reineke

Father Jim Weiner and Marianne Vanderwall

Daidra Carsman and Mary Belthoff

Joyce Miketzuk and Danuta Kuc

Diana and Doug Cosgrove and Michaelene Mason

Patty Sullivan and Lauren Setteducato

Nicole DiStefano and Lisa Cann


Scoping Out

Hip Arthroscopy

N


Sports Dr.

Continued on pg. 106

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We Love Them When You Have to Leave Them Ask about our Nature Walks and

Doggy Daycare

At Both Locations:

Cat Grooming Now Available

Blueberry Facial & Les Poochs Products

THE PET LODGE & PET SALON

THE WOOF-FURRY PET SALON

272 Cedar Lane, River Vale, NJ 07675 201-666-4441 thepetlodge@gmail.com

36 Wilsey Square, Ridgewood, NJ 07450 201-444-0656

BOARDING & GROOMING

SalonSalonRocks 251 Rock Rd. Glen Rock 201.670.0110

SalonSalonTheStudio 378 Ramapo Valley Rd. Oakland 201.644.0933 106

Professional

March/April 2015

UPSCALE GROOMING

Sports Dr. Continued from pg. 105


Holy Name Medical Center held a Women’s Symposium and Brunch at the Teaneck Jewish Center. For more information visit: www.holyname.org

HOLY NAME MEDICAL CENTER

Susan Rabkin, Rose Siegler, Lynn Wisnia, Laurie Wisnia and Eva Lynn Gans

Beth Neugarten and Rose Siegler

Shira and Danita Weiner

Caitlin Mahoney and Linda Lohsen

Fariba Hedvat and Leslie Server

Adam Jarrett, Dr. Sharon Lewin and Dr. Joshua Gross

Debbie Ross, Dr. Sharyn Lewin, Dr. Joshua Gross and Phyllis Eisenman

Nina Glaser, Mindy Angstreich and Alyson Angstreich

Ed Ruzinsky and Ellen Ruzinsky

Ed Ruzinsky and Dr. Michael Abrahams

Stacey Gordon and Nancy Gordon

Beth and Michael Chananie and Alyson Angstreich

Rhonda Gold and Suzanne White

Itiya Wolman and Rachel Yolkut

Judy Orenstein and Ellen Lubiner

Adina Fleischmann and Arline Schwechter

Debbie Ross and Ellen Gertler


The All-New C400 Mercedes-Benz’s aspirational car may have just benchmarked its class.

T


Continued on pg. 110

March/April 2015

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Auto

Continued from pg. 109

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March/April 2015


THE FRIENDS OF THE ARMENIAN HOME

Elbiz Baghdikian, Hourig Karalian, Shoghig Chalian Tarpinian and Zivart Balikjian

MaryAnne Bonjuklian and Ica Kouyoumdjian

Dr. Carla Simonian and Hasmik Simonian

Linda Amerkanian, Aline Kassabian and Karen Nargizian

Gayane Garnighian and Eileen Karakashian

Rose Torigian and Maria Stepanian

Arpi Mekhjian and Nazig Nardone

Armine Pechdimaldji, Eliz Tossounian and Arda Kiljian

The Friends of the Armenian Home held their annual Christmas Luncheon at the Rockleigh Country Club.

Sarah Partin and Kim Kachikian

Armine Pechdimaldji and Sybil Postian

Nancy Muserlian and Terri Nargizian

Amber Mimar, Silva Zadourian and Vergine Karashian

Sylva Torosian and Nadya Garpyian

Nyire Melconian and Cynthia Aslanian

Florence Zakian, Bertha Vaniskhian and Linda Amerkanian

Margaret Rassam and Seta Zadourian

Artemis Mazarian and Rose Zenian Cravotta

Soci Kayserian, Sybil Postian and Anahid Hagopian


Finding Balance at

The Point: An Elysian Escape

“T

Continued on pg. 114

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March/ April 2015

xx


Escapes

The Point 222 Beaverwood Rd Saranac Lake, NY 12983 (518) 891-5674 www.thepointsaranac.com

Continued from pg. 112

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March/April 2015


BC Eats In collaboration with local foodie website Boozy Burbs, BC Eats will spotlight all that’s new and exciting on the local restaurant scene.

Finca 20 East Ridgewood Avenue, Ridgewood 201-444-1199 // fincanj.com

Finca, the restaurant promoting that it is the “estate of small plates” in the former Stable restaurant location, has opened its doors in Ridgewood. Similar in concept to its sister restaurant, Cravings, Finca is a tapas restaurant, serving a selection of small plates. While the menu at Cravings is influenced by Spanish and European fusion, Finca’s offerings span more of the globe to include Asian and American cuisines. Executive Chef Martin Rangel is the culinary mind behind Finca. With more than 18 years of experience in the industry, Rangel started at Danube in New York City and then refined his talents at eateries such as Le Bernardin and Eleven Madison Park. Finca owner Marcelo Czernizer brought in Rangel and Finca’s unique menu was born. The menu is broken down into nine categories: zesty, spreads, vegan, Asian fusion, sea, land, garden, charcuterie and empanadas. Not in the mood for traditional tapas? That’s fine; it’s worth trying the ricotta gnocchi with lamb ragu. Italian not your cup of tea, either? A beautiful seaweed salad or crabmeat stuffed avocado might just do the trick. According to the website, all menu items are subject to change. Finca is currently open for dinner only and reservations can be made by phone.

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Eats

California Tortilla 20 Chestnut Ridge Road, Montvale 201-391-1212 // californiatortilla.com

Cal-Mex chain California Tortilla, has opened its first Bergen County location in Montvale, with another planned for River Edge. The store, run by Wyckoff resident Lauren Sanford and her parents, is hoping to appeal to local taste buds with the chain’s menu of made-to-order burritos, quesadillas and salads. Stuff your burrito or burrito bowl with mesquite or blackened chicken, traditional taco beef, grilled steak, carnitas or blackened fish. Two vegetarian options, farm fresh veggies or fajita veggies, are also available for order. Then, add a sauce, from just sour cream to Caribbean mango or Korean BBQ. Not into making your own? There are plenty of chef-inspired creations ready for you to order, such as the Crunchy BBQ Ranch with mesquite chicken, BBQ sauce, ranch dressing, rice, black beans and tortilla strips. Or the No-Meato, which is pretty self-explanatory. California Tortilla features an open kitchen with produce and meats sourced locally in New Jersey. Including all sauces and guacamole, everything is homemade and fresh, according to Sanford, who notes there are no freezers. A special area in the eatery called the “Wall of Flame” houses 75 bottles of hot sauce brands from around the country; choose wisely.

Orama 595 River Road, Edgewater 201-945-2020 // orama.com

Details are still slim on the long-term menu specifics, but this much is confirmed: Orama, the globally inspired restaurant from Chef John Piliouras (of Nisi in Englewood) is open and serving dinner. The two-story building was beautifully constructed with bars on both floors, a chef’s table, private VIP dining room and gorgeous riverfront views. It also boasts an outdoor patio, which will host a rotis-

serie and should really impress when the weather warms up. Orama collaborated with Alex J. Morales, an extremely talented muralist and artist from Uruguay, to create stunning interior and exterior pieces of art, which only add to Orama’s beautiful architecture. It appears that the menu will vary by floor. If you dine on the first floor, tapas, a raw bar, flat breads and cured meats take the center stage. On the second floor, a full dinner menu comprised of, but not limited to, Greek-inspired dishes offers everything from lobster Maxime to an Australian Wagyu sirloin. You can expect the menu to change and evolve quickly, throwing in many seasonal items. The team at Orama is also taking private event bookings for both the VIP room and Chef’s tasting table. Currently open for dinner only, reservations can be made by phone or on Open Table. Continued on pg. 118

March/April 2015

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Eats Continued from pg. 117

Royce’ Chocolate 595 River Road, Mitsuwa Marketplace, Edgewater 201-945-5200 // royceconfectusa.com

For those of us who can never get enough chocolate, Japanese chocolatier Royce’ Chocolates has opened its first U.S. boutique outside of Manhattan. They’ve chosen Mitsuwa Marketplace in Edgewater as the location, which had hosted a popup for the brand during the holiday season. “Our partnership with Mitsuwa is an incredibly happy moment for both Royce’ as a company and our fans who have been hungry for locations outside of Manhattan,” says Royce’s Managing Director Ken Romaniszyn. “Chocolate lovers will be able to sample and purchase the entire Royce’ Confect line of Namas, potato chip chocolates, truffles, almonds and so much more.” Chocolates include Nama Chocolates—similar to ganache—potato chip chocolates, and Royce’s specialty: Maccha, or green tea, flavored chocolates. The brand is inspired by Belgian chocolatiers, with all product sourced from Japan to maintain their authenticity.

Emma 34 East Palisade Avenue, Englewood 201-227-6103 // emma34.com

Emma, the new restaurant from partner Miguel Aguirre (Emma is his mother) and Chef James Muir, has opened in Englewood. The restaurant, which shares some of its DNA with Jersey City’s Orale Mexican Kitchen, where Muir is also the chef, is envisioned as “comfort American food” with “Latin flavors”. The menu at Emma, which is “90% American”, takes cues from Chef Muir and Miguel’s comfort food roots and uses both “creative” ingredients and techniques to create exciting flavors. Signature dishes include their Crostini Tasting, which is served with Balthazar bread and topped with items like house-cured salmon. Other menu items include grilled brisket from famed purveyors The Allen Brothers and a shrimp burger on a toasted brioche bun with pickled red onion and chipotle aioli. The 40+ seat BYO—though there is a “cocktail-driven” virgin cocktail menu—is open for dinner with lunch and outdoor dining coming soon.

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Eats

Ground Connection Coffee Shop The Shops at Riverside, Hackensack 201-342-0051

Ground Connection, a third wave coffee shop, has opened at The Shops at Riverside in Hackensack. The kiosk features small batch roasted coffee from Toby’s Estate in Brooklyn and Steven Smith Full Leaf and Herbal Teas; all syrups used are homemade and affogatos (espresso milkshakes) are made with Haagen Dazs ice cream. The cold brews are available on tap—iced coffee, iced teas—along with items like fresh lemonade. They also sell a line of sandwiches, salads, flat bread pizzas and baked goods. Ground Connection is open Mondays through Fridays from 8:00am until 9:30pm and Saturdays from 8:00am until 9:00pm.

Boozy Burbs is a website dedicated to food and drink in the Greater Bergen County area. Coverage includes restaurant openings & closings, eating & drinking events and everything else related to the local foodie scene. www.boozyburbs.com

Lunch Mon - Sat: 11:30am - 3:00pm Dinner Mon - Thurs: 4:30pm - 10:00pm Fri - Sat: 4:30pm - 11:00pm Sun: 3:00pm - 10:00pm

Tel: 201.847.9900 Fax: 201.847.9600 www.aoyamanj.com BYOB

Dine In & Take Out

Boulder Run Shopping Center 319 Franklin Ave., Unit 112 Wyckoff, NJ 07481 Gift Cards

Catering March/April 2015

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Restaurant Guide If you’re hungry or planning a special night out, this is the place to find the answer to that appetite. From steak, chops and seafood to almost any ethnic fare, it’s all here. American (Contemporary & Traditional) The Brick House 179 Godwin Ave., Wyckoff, 201-848-1211

Esposito’s Park Café 790 Anderson Ave., Cliffside Park, 201-313-2441

Café 37 37 Broad St., Ridgewood, 201-857-0437

Esty Street 86 Spring Valley Rd., Park Ridge, 201-307-1515

Café Amici of Wyckoff 315 Franklin Ave., Wyckoff, 201-848-0198

Farmhouse Café & Eatery 15 E. Madison Ave., Cresskill, 201-266-8931

Café Angelique 1 Piermont Road, Tenafly, 201-541-1010

Fire and Oak 100 Chestnut Ridge Rd., Montvale, 201-307-1100

Café Matisse 167 Park Ave., Rutherford, 201-935-2995 Chakra 144 West State Route 4, Paramus, 201-566-1530

Giovanni’s Deli 22-08 Morlot Ave., Fair Lawn, 201-791-1911

Coach House Restaurant 55 Route 4- Hackensack, 201-488-4999

Grand Cru 36 N. Van Brunt St., Englewood, 201-568-3939

The Cornerstone 84 Broadway, Hillsdale, 201-666-8688

Griffin’s 44 E. Madison Ave., Cresskill, 201-541-7575

Blind Boar Barbeque 595 Broadway, Norwood, 201-784-6900

Crow’s Nest 309 Vincent Ave., Hackensack, 201-342-5445

Grosso’s La Strada 231 Godwin Ave., Midland Park, 201-670-9233

Bonefish Grill 601 From Rd., Paramus, 201-261-2355

Cubby’s BBQ Restaurant 249 S. River St. Hackensack- 201-488-9389

Harvest Bistro 252 Schraalenburgh Rd., Closter, 201-750-9966

Boom Burger 375 W. Passaic St., Rochelle Park, 201-843-2666

Davey’s Irish Pub & Restaurant 5 Park St., Montvale, 201-391-9356

The Bouwerie 83 Dewolf Road, Old Tappan, 201-564-7939

East Coast Burger 75 Franklin Ave., Ridgewood, 201-857-0227

Haven Riverfront Restaurant & Bar 2 Main St., Edgewater, 201-943-1900 Ho-Ho-Kus Inn and Tavern 1 East Franklin Turnpike, Ho-Ho-Kus, 201-445-4115

Brady’s at the Station 5 W. Main St., Ramsey, 201-327-9748

Emerson Hotel Restaurant 31 Emerson Plaza, Emerson, 201-262-7557

The Abbey Ramsey Golf and Country Club 105 Lakeside Drive, Ramsey, 201-818-9298 Allendale Bar & Grill 67 W. Allendale Ave. Allendale, 201-327-3197 Allendale Eats 101 W. Allendale Ave., Allendale, 201-825-0110   Bacari Grill 800 Ridgewood Rd., Washington Township, 201-358-6330   The Barn 359 Sicomac Ave., Wyckoff, 201-848-0108   Bicycle Club 487 Sylvan Ave., Englewood Cliffs, 201-894-0880   Biddy O’Malley’s Irish Bistro and Bar 191 Paris Ave., Northvale, 201-564-7893

Glen Rock Inn 222 Rock Rd., Glen Rock, 201-445-2362

Houston’s The Shops at Riverside, Rt. 4W, Hackensack, 201-488-5667

Palm Sunday

Call to make your reservations at 201.692.7700

Easter Sunday

Join us for brunch from 11am to 4pm À la carte dinner menu from 1pm to 7pm

Mother’s Day

Make your reservations for brunch from 11am to 4pm À la carte dinner menu from 1pm to 7pm

Live entertainmant every Friday & Saturday

Let us cater your next event Visit our website for more details

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*now on

&


Restaurant Guide Iron Horse 20 Washington Ave., Westwood, 201-666-9682 Ivy Inn 268 Terrace Ave., Hasbrouck Heights, 201-393-7699   Jackson Hole 362 Grand Ave., Englewood, 201-871-7444   Just Janice 23 Sheridan Ave., Ho-Ho-Kus, 201-445-2666 Jersey Boys Grill 704 River Road, New Milford, 201-262-5600 Joe’s American Bar & Grill Garden State Plaza (Rtes. 17 & 4), Paramus, 201-843-8858 The Kitchen 21 E. Palisade Ave., Englewood, 201-568-4570 The Kosher Nosh Deli 894 Prospect St., Glen Rock, 201-445-1186 Lakeside Grille & Bar 105 Lakeside Dr., Ramsey, 201-327-0009 Local Seasonal Kitchen 41 W. Main St., Ramsey, 201-962-9400

Palmer’s Crossing 145 Dean Dr. (Clinton Ave.), Clinton Inn Hotel, Tenafly, 201-567-4800 Park Bistro 700 Palisadium Drive, Cliffside Park, 201-366-4047 Park Wood Delicatessen 342 Erie Ave., Midland Park, 201-689-08550 Pearl Restaurant 17 S. Broad St., Ridgewood, 201-857-5100 Peppercorns 176 Colony Ave., Park Ridge, 201-391-2818 Pizzaiolo By Brothers 85 Godwin Ave., Midland Park, 201- 444- 4944 P.J. Finnegan’s 274 Fairview Ave., Westwood, 201-664-7576 The Plum and The Pear 393 Franklin Ave., Wyckoff, 201-485-8793 Railroad Café 170 Union Ave., East Rutherford,201-939-0644 Raymond’s 101 E. Ridgewood Ave., Ridgewood, 201-445-5125

Mahwah Bar & Grill 2 Island Rd., Mahwah, 201-529-8056 Mason Jar 219 Ramapo Valley Rd., Mahwah, 201-529-2302 MK Valencia 228 Main St., Ridgefield Park, 201-373-0228 Nellie’s Place 9 Franklin Turnpike, Waldwick, 201-652-8626 Noah’s Ark (Kosher) 493 Cedar Lane, Teaneck, 201-692-1200 Oceanos 2-27 Saddle River Rd., Fair Lawn, 201-796-0546

Regina’s Steakhouse and Grill 827 Teaneck Rd., Teaneck, 201-862-1996 Restaurant L 9 Franklin Turnpike, Allendale, 201-785-1112   Rolling Pin Café 341 Broadway, Westwood, 201-666-4660 Rosario’s Trattoria 29 Central Ave., Midland Park, 201-445-3335 Rotunda Garden State Plaza (Rtes. 17 & 4), Paramus, 201-843-7693

Ruby Tuesday Route 4 & 17, Paramus, 201-909-0886 Rutherford Pancake House 40 Park Ave., Rutherford, 201-340-4171 Sal’s Good Eats 80 Green St., Teterboro, 201-375-4949 Session Bistro 245 Maywood Ave., Maywood, 201-880-7810 Shelly’s Vegetarian Café and Caterers 482 Cedar Lane, Teaneck, 201-692-0001 Smith Brothers 51 N. Broad St., Ridgewood, 201-444-8111 St. Eve’s Restaurant (BYOB) 611 N. Maple Ave., Ho-Ho-Kus, 201-857-4717 Stony Hill Inn 231 Polify Rd. (Rt. 80), Hackensack, 201-342-4085 Tommy Fox’s Public House 32 S. Washington Ave., Bergenfield, 201-384-0900 Twisted Elm 435 River Dr., Elmwood Park, 201-791-3705 Vale Bar & Grill 625 Rivervale Rd., River Vale, 201-391-3195 Veggie Heaven 473 Cedar Lane, Teaneck, 201-836-0887 Victoria’s 336 Queen Anne Rd., Teaeck, 201-801-0888   Village Green 36 Prospect St., Ridgewood, 201-445-2914   Waterside 7800 B River Rd., North Bergen, 201-861-7767

Continued on pg. 122

Easter Sunday

À la carte dinner menu from 1pm to 7pm

Call to make your reservations at 201.692.7700

St. Patrick’s Day Call for details

Mother’s Day

Join us for brunch from 11am to 3pm À la carte dinner menu from 1pm to 7pm

Let us cater your next event Visit our website for more details

105 Old Bridge Road New Milford, NJ 07646 www.sanzarisnewbridgeinn.net *now on &

March/April 2015

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Rest. Guide

The Best New York Steakhouse is in New Jersey

Don Chun Hong 144 Main St., Fort Lee, 201-592-0450

Look See 259 N. Franklin Tpke. (Rt. 17S), Ramsey, 201-327-1515

St. Patty’s Day

Mr. Wok & Sushi 1 Highwood Ave., Tenafly, 201-569-3969 Petite Soo Chow 607 Gorge Road, Cliffside Park 201-313-1666 P.F. Chang’s The Shops at Riverside, Rt. 4W, Hackensack, 201-646-1565

&

Continental Cuisine

Al Di La 1 Hoboken Rd., East Rutherford, 201-939-1128

Easter Mahwah

Chinese/Korean

Golden Dynasty 825 Franklin Lakes Rd., Franklin Lakes, 201-891-7866 295 Kinderkamack Rd., Hillsdale, 201-358-8685 Golden Pond 147 N. Kinderkamack Rd., Montvale, 201-930-8811

Please join us for

201.529.1111

Continued from pg. 121

Edgewater 201.224.2013

Fair Lawn

201.703.3500

Fountainview Restaurant Sheraton Crossroads, 1 International Blvd. (Rt. 17N), Mahwah, 201-529-1313 Rudy’s 107 Anderson Ave., Hackensack, 201-489-4831

Continental/American

www.riverpalm.com

The Elm Street Grill 20A Elm St., Oakland, 201-651-0005

Continental/ French

Café Panache (BYOB) 130 E. Main St. (Lake St.), Ramsey, 201-934-0030   Latour 6 East Ridgewood Ave., Ridgewood, 201-445-5056   Le Jardin 1257 River Rd., Edgewater, 201-224-9898   Madeleine’s Petite Paris 416 Tappan Rd., Northvale, 201-767-0063 Saddle River Inn 2 Barnstable Ct., Saddle River, 201-825-4016  

Continental/ Italian

Andrea’s (BYOB) 26 E. Prospect St., Waldwick, 201-670-0275/201-670-7958 Davia 6-09 Fair Lawn Ave., Fair Lawn, 201-797-6767 Sage 17-15 Broadway, Fair Lawn, 201-797-0500 Savini 168 West Crescent Ave., Allendale, 201-760-3700 Villa Amalfi 793 Palisades Ave. (Marion Ave.), Cliffside Park, 201-886-8626  

Cuban

Mambo Tea House 98 Park Ave., Rutherford, 201-933-1262 Rebecca’s Restaurant 236 Old River Rd., Edgewater, 201-943-8808

Eclectic Contemporary

Bibi’z Restaurant and Lounge 284 Center Ave., Westwood, 201-722-8600 Baumgart’s Café 59 The Promenade, Edgewater, 201-313-3889 45 E. Palisade Ave., Englewood, 201-569-6267 158 Franklin Ave., Ridgewood, 201-612-5688

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Rest. Guide Café Matisse (BYO) 167 Park Ave., Rutherford, 201-935-2995 The Dog and Cask 55 Route 17 South, Rochelle Park, 201-845-5101 GW Grill 2139 Hudson Terrace, Fort Lee, 201-947-2440

Fresh Fish. Flown in Daily.

Experience our spectacular new location with contemporary décor and indulge in tantalizing chef creations, exceptional wines and exquisite desserts. Call or visit us online and make your reservation today.

Natalie’s 16-18 South Broad St., Ridgewood,201-444-7887 Park & Orchard 240 Hackensack St. (Union Ave.), East Rutherford, 201-939-9292 Port of Call (POC) 450 Hackensack Ave., Hackensack, 201-488-0888 The Rail Yard Tavern 14-26 Plaza Rd., Fairlawn, 201-773-3372 200 Tice ( Inside The Woodcliff Lake Hilton)   200 Tice Blvd., Woodcliff Lake,  201- 391-3600   201 Supper Club 90 W. Palisade Ave., Englewood, 201-541-0101  

Fondue

The Melting Pot 250 Center Ave., Westwood, 201-664-8877

French Latour 6 E. Ridgewood Ave., Ridgewood, 201-445-5056

German Kirker’s Inn 237 Diamond Bridge Ave., Hawthorne, 973-427-7700

Greek

After Athens 17 Park Ave., Rutherford, 201-729-1980 Axia Taverna 18 Piermont Rd., Tenafly, 201-569-5999   Daily Treat 177 E. Ridgewood Ave., Ridgewood, 201-652-9113

Winner of Ultimate Chef Bergen County 2015! The Shops at Riverside 175 Riverside Square Mall • Hackensack, NJ 07601 201.343.8862 • theoceanaire.com

PRIME STEAKS. LEGENDARY SERVICE. Fine Wine • Private Dining • Exceptional Menu

It’s Greek to Me 352 Anderson Ave., Cliffside Park, 201-945-5447 36 E. Palisade Ave., Englewood, 201-568-0440 1611 Palisade Ave., Fort Lee, 201-947-2050 21 E. Ridgewood Ave., Ridgewood, 201-612-2600 487 Broadway, Westwood, 201-722-3511 2020 Central Road, Fort Lee, 201-947-2055 Taverna Mykonos 238 Broadway, Elmwood Park, 201-703-9200 Varka 30 North Spruce St., Ramsey, 201-995-9333

Indian

BHOJ 430 Market St., Elmwood Park, 201-797-6800 Brick Lane Curry House 34 Franklin Ave., Ridgewood, 201-670-7311 Mantra 275 Route 4 West, Paramus, 201-342-8868 Mela Authentic Indian Cuisine 47 E. Ridgewood Ave., Ridgewood, 201-445-6060

Irish Poitin Still 774 Main St., Hackensack, (201)- 487-0660

Italian

Aldo & Gianni 108 Chestnut Ridge Rd., Montvale, 201-391-6866

The Shops at Riverside One Riverside Square • Hackensack, NJ 07601 (201) 487-1303 • mortons.com/hackensack

Continued on pg. 124 March/April 2015

123


Food Drinks Entertainment Donald Sposa of “Clams Casino” is back

Rest. Guide Continued from pg. 123 Aldo’s (BYO) 640 Wyckoff Ave., Wyckoff, 201-891-2618 A Mano 24 Franklin Ave. (at Chestnut St.), Ridgewood, 201-493-2000 Amarone 63 Cedar Ln., Teaneck, 201-833-1897 Andiamo 23 Hardenburgh Ave. (Knickerbocker Rd.), Haworth, 201-384-1551 Angelo’s Restaurant 263 Ridge Road, Lyndhurst, 201-939-1922

American Fare, Italian Classics & Brick-Oven Pizza

Celebrate St. Patrick’s Day with Giveaways & Corned Beef & Cabbage Reserve Now For Easter Sunday Wed. happIER Hour 4PM - Close Check our website for our Entertainment Schedule

Happy Hour M-F 4-7PM Catering On & Off Premise

2139 Hudson Terrace, Fort Lee (201) 947-2440 GWGrill.com

Arturo’s 41 Central Ave., Midland Park, 201-444-2466 Baci Italian Grill 36 Jefferson Ave., Westwood, 201-722-1900 Barcelona’s 38 Harrison Ave., Garfield, 973-778-4930   Bazzarelli 117 Moonachie Rd., Moonachie, 201-641-4010   Bel Posto 160 Prospect Ave., Hackensack, 201-880-8750 Bella Campania 456 Broadway, Hillsdale 201-666-7700 Bella Italia (BYO) 170 Main St., Ridgefield Park, 201-440-2150   Bella Notte 14 Oak St., 29 W. Ridgewood Ave., 201-444-5520 Bellissimo 12 S. Kinderkamack Rd., Montvale, 201-746-6669   Bensi 459 Rt. 17S, Hasbrouck Heights, 201-727-9525 183 Old Tappan Road, Old Tappan, 201-297-7444 Bottagra Restaurant 80 Wagaraw Rd., Hawthorne, 973-423-4433 Buon Gusto 534 Durie Ave., Closter, 201-784-9036   Buongiorno’s (BYOB) 86 Washington Ave., Dumont, 201-501-8000 Café Amici 4 Sycamore Ave., Ho-Ho-Kus, 201-389-6377 Caffe Anello 425 Broadway Ave., Westwood,  201-497-3628 Café Capri 343 Broadway, Hillsdale, 201-664-6422 Caffe Capri 119 Park Ave., East Rutherford, 201-460-1039 Café Italiano Ristorante 14 Sylvan Ave., Englewood Cliffs, 201-461-5041 Café LíAmore 455 Ramapo Valley Road, Oakland, 201-337-5558 Café Tivoli 533 Shaler Blvd., Ridgefield, 201-941-5561   Cassie’s 18 S. Dean St., Englewood, 201-541-6760   Cenzino Ristorante 589 Ramapo Valley Rd., Oakland, 201-337-6693 Cliff’s Steakhouse 18 Sylvan Ave., Englewood Cliffs, 201-944-0233   Dimora 100 Piermont Rd., Norwood, 201-750-5000   Dino’s 12 Tappan Rd. (Schraalenburgh Rd.), Harrington Park, 201-767-4245

Continued on pg. 126

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March/April 2015


Rest. Guide Continued from pg. 124 Dolce Novita 107 Moonachie Rd. (Rtes. 3 & 46), Moonachie, 201-440-3339 Due 18 E. Ridgewood Ave., Ridgewood, 201-857-3232 Fiona’s Restaurant 118 Godwin Ave., Midland Park, 201-857-5800 Fontana Di Trevi 248 Fort Lee Road, Leonia, 201-242-9040 Fratelli’s Coal-Burning Pizza 206 Route 46, Elmwood Park, 201-797-7552 Gianna’s 843 Washington Ave., Carlstadt, 201-460-7997 Giovanna’s Cafe 19 East Main St., Ramsey, 201-825-5835 GoodFellas 661 Midland Ave., Garfield, 973-478-4000   Granita Grill 467 Broadway, Westwood, 201-664-9846   Grissini Restaurant 484 Sylvan Ave., Englewood Cliffs, 201-568-3535   Guilios 154 Washington St., Tappan, NY, 845-359-3657 Il Giardino (BYO) 153 Paris Ave , Northvale 201-750-0060   Il Mulino Ristorante 132 Veterans Plaza, Dumont, 201-384-7767   Il Villaggio 651 Rt. 17N (between Rtes. 3 & 46), Carlstadt, 201-935-7733 In Napoli 116 Main St., Fort Lee, 201-947-2500 Kinchley’s Tavern 586 N. Franklin Turnpike, Ramsey, 201-934-7777 La Cambusa 517 River Drive, Garfield, 973-445-7222 La Lanterna 29 W. Ridgewood Ave., Ridgewood, 201-444-5520 La Piazza 29 Chestnut St., Ridgewood, 201-447-5111 La Vecchia Napoli 2 Hillard Ave., Edgewater, 201-941-6799

Visit Our NEW Website -Read the current issue -Hear about the latest business buzz -Find out about Upcoming Events -Post your upcoming events -Download & Print Your Own Event Photos FREE

Locale Café 208 Piermont Rd., Closter, 201-750-3233 Luka’s (BYOB) 2310 River Road, Bogota, 201-440-2996   Lu Nello 182 Stevens Ave., Cedar Grove, 973-837-1660   Maggiano’s Little Italy The Shops at Riverside, Rt. 4W, Hackensack, 201-221-2030   Martini Grill 187 Hackensack St., Wood-Ridge, 201-939-2000 Nanni Ristorante 53 W. Passaic St. (behind Garden State Plaza), Rochelle Park, 201-843-1250   Osso Buco 343 Broadway, Hillsdale, 201-664-1600   Pasta E Pollo 13 Godwin Ave., Ridgewood, 201-445-8410 Portobello 175 Ramapo Valley Rd. (Rt. 202), Oakland, 201-337-8990

www.BCTHEMAG.com

Puzo’s Family Restaurant 4 Garfield Ave., Hawthorne, 973-423-2288   Rocca 203 Rock Rd., Glen Rock, 201-670-4945

Continued on pg. 128

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March/April 2015


Open Sunday’s at 4:00pm Join us for our Chef’s Specials 3 courses for $19.95 Call for reservations Ladies Night every Wednesday at the bar 9 Franklin Turnpike Allendale, NJ 07401 www.restaurantlnj.net Tel. 201.785.1112 Fax. 201.785.1180 All Credit Cards Honored

Open 7 Days Full Bar Prix Fixe Lunch Mon-Fri House Accounts Available Reservations Recommended


Restaurant Guide Continued from pg. 126 Roxanne’s 150 Franklin Turnpike, Mahwah, 201-529-0007 Sanducci’s Trattoria (BYO) 620 Kinderkamack Rd., River Edge, 201-599-0600   Sanzari’s New Bridge Inn 105 Old New Bridge Rd., New Milford, 201-692-7700 Sergio’s Missione 2 Mercer St., Lodi, 973-778-4545 Sicilian Sun 604 N. Maple Ave., Ho-Ho-Kus, 201-444-3494 Solaia 22 N. Van Brunt St. Englewood, 201-871-7155   Solari’s 61 River St., Hackensack, 201-487-1969   Sorrento (BYO) 132 Park Ave. (Paterson Ave.), East Rutherford, 201-507-0093 Trovato’s Due 4 Barbara Lane, Oakland, 201-337-0813   Vicolo Ristorante 216 Old Tappan Road, Old Tappan, 201-497-8777

Sakura-Bana 43 Franklin Ave., Ridgewood, 201-447-6525

Boiling Pot 124 Main Street, 2nd Floor, Fort Lee, 201-461-0444

Sushi Cruise 725 River Road, Edgewater, 201-313-3611

Legal Sea Foods Garden State Plaza, Paramus, 201 843-8483

Tani Sushi & Asian Grill 206 Rock Road, Glen Rock, 201-612-1188 44 E. Palisade Ave., Englewood, 201-567-7888 Tawara 53 W. Main St., Ramsey, 201-825-8712   Umeya 156 Piermont Rd., Cresskill, 201-816-0511

Oceaniare Seafood Room 175 Riverside Square Mall, Hackensack, 201-343-8862

Wild Ginger 31 Chestnut St., Ridgewood, 201-857-3830

El Cid 205 Paramus Rd., Paramus, 201-843-0123   Meson Madrid 343 Bergen Blvd. (Central Blvd.), Palisades Park, 201-947-1038   Segovia 150 Moonachie Rd., Moonachie, 201-641-4266  

Yamagata 1636 Palisadeís Ave., Fort Lee, 201-585-0469

Korean

Dong Bang Grill 1616 Palisade Ave., Fort Lee, 201-242-4485/4486 Picnic Garden 150 Sylvan Ave., Englewood Cliffs, 201-816-9300

Woodstone Pizza Bar & Grill 352 W. Passaic St., Rochelle Park, 201-845-7600

Zen Zen 356 Bergen Blvd., Farview, 201-840-1820

Italian/French

Mediterranean

The Chef’s Table 754 Franklin Ave., Franklin Lakes, 201-891-6644

Japanese

Akai Lounge 11 N. Dean St., Englewood, 201-541-0086 Bushido Bar and Restaurant 671 Palisade Ave., Cliffside Park, 201-941-6600 Cocoro 856 Franklin Ave., Franklin Lakes, 201-560-1333 Daruma 45 N. Dean St., Englewood, 201-567-9600 Gen Sushi 14B Chestnut Ridge Rd., Montvale, 201-930-9188 15 E. Ridgewood Ave., Ridgewood, 201-493-1988   Hanami (BYO) 41 Union Ave, Cresskill, 201-567-8508 301 Center Ave, Westwood, 201-666-8508   Hiro 254 Degraw Ave., Teaneck, 201-692-1002   Kiku 5-9 Rt. 9W (Palisades Pkwy.), Alpine, 201-767-6322 365 Rt. 17S, Paramus, 201-265-7200

Europe Café & Grill 1 Highwood Ave., Tenafly, 201-569-4444

Capital Grille Garden State Plaza (Rtes. 17 & 4), Paramus, 201-845-7040   Charlie Brown’s Fresh Grill 203 Old Tappan Road, Old Tappan, 201-767-6106 2 Kinderkamack Road, Oradell, 201-265-0403 95 Linwood Ave., Washington Township, 201-666-3080

ETC. Steakhouse (Kosher) 1409 Palisade Ave., Teaneck, 201-357-5677

Orama 595 River Rd., Edgewater, 201-945-2020

Flemings Steakhouse 90 The Promenade, Edgewater, 201-313-9463

Samdan 178 Piermont Road, Cresskill- 201-816-7343

JD’s Steak Pit 124 Main St., Fort Lee, 201-461-0444 Morton’s The Shops at Riverside, Hackensack, 201-487-1303    The Park Steakhouse 151 Kinderkamack Rd., Park Ridge, 201-930-1300   Park West Tavern 30 Oak St., Ridgewood, 201-445-5400   The Porter House 125 Kinderkamack Rd., Montvale, 201-307-6300   River Palm Terrace 1416 River Rd. (Palisade Terrace), Edgewater, 201-224-2013 41-11 Rt. 4W (Paramus Rd.), Fair Lawn, 201-703-3500 209 Ramapo Valley Rd. (Rtes. 17S & 202), Mahwah, 201-529-1111

Zendiggi Kebab House 228 Closter Dock Road, Closter, 201-768-0644

Mexican

Badlands Tacos 102 E. Main St., Ramsey, 201-818-2446 Blue Moon Mexican Café 23 E. Palisade Ave., Englewood, 201-541-0600 42 Kinderkamack Rd., Woodcliff Lake, 201-782-9500 327 Franklin Ave., Wyckoff, 201-891-1331   Cinco de Mayo 2428 Lemoine Ave., Fort Lee, 201-947-4780

Las Maravillas De Tulcingo 3 84 Palisade Ave., Englewood, 201-568-1980

Matsu Sushi & Grill 140 Broadway, Hillsdale, 201-930-1896 Matsuya 490 Market St., Saddle Brook, 201-843-5811

Mexicali Live 1409 Queen Anne Road, Teaneck, 201-833-0011

Mei Sushi Japanese Restaurant 14-20 Plaza Road, Fair Lawn- 201-398-9882

Tito’s Burritos 166 E. Ridgewood Ave., Ridgewood, 201-857-4619

Minado 1 Valley Rd., Little Ferry, 201-931-1522

Polish

March/April 2015

Steak Houses

Novo 37 Chestnut St., Ridgewood, 201-444-4910

Masa Sushi & Grill 81 W. Allendale Ave., Allendale, 201-934-6616

128

Spanish

CK’s Steak House 801 Rutherford Ave., (Renaissance Meadowlands Hotel), Rutherford, 201-231-3141

Fiesta Hut 227 Park Ave., East Rutherford, 201-939-4338

Sarku Japan Bergen Town Center, Rt. 4W (Forest Ave.), Paramus, 201-880-6551

Seafood Gourmet 103 W. Pleasant Ave., Maywood, 201-843-8558

Mediterraneo 23 N. Broad St., Ridgewood, 201-447-0022

Kumo 55 Franklin Ave., Ridgewood, 201-652-0088

Mount Fuji Japanese Steak House 193 Route 17, Hasbrouck Heights, 201-288-2800

The Crab House 541 River Rd., Edgewater, 201-840-9311

Rosa Mexicano The Shops at Riverside, Rt. 4W, Hackensack, 201-489-9100

Royal Warsaw Restaurant 871 River Drive, Elmwood Park, 201-794-9277

Seafood Biggie’s Clam Bar 430 Route 17 South- Carlstadt, 201-933-4000 1315 Rt. 17 South, Ramsey, 201-962-9099

Roots Steakhouse 17 Chestnut St., Ridgewood, 201-444-1922 Sear House 411 Piermont Ave., Closter, 201-292-4612   Steve’s Sizzling Steaks 620 Rt. 17S, Carlstadt, 201-438-9677

Thai

Aoyama 319 Franklin Ave., Wyckoff (In Boulder Run Shopping Center), 201-847-9900 Bangkok Garden 261 Main Street, Hackensack, 201-487-2620   Penang 334 Main Street, Lodi, 973-779-1128   Pimaan 79 Kinderkamack Road, Emerson, 201-967-0440


Predictions

Reinvent, Recreate

and Reappear

January

February

March

Some days may seem like a scavenger hunt to find your keys or that lost scarf. If you look hard, you might discover treasures you didn’t even realize you had; that sentimental something you put in a safe place will reappear, reminding you of someone you haven’t seen or heard from in quite a while. Not everything is hidden under a rock. Sometimes the answers are right in front you. Take time to unwind and relax with a glass of wine or a cup of coffee. No need to overdo; leave some things to do for tomorrow.

Today has a memory in it for you! Take the time to see it and enjoy it. Recreating a special event for that special person might just be what the doctor ordered to add a little spark to a relationship. Work can be overwhelming, but make sure you include some “me” time in your day to help balance the stress. A bubble bath at the end of the day may be your answer. Keep in touch with family, but try not to get tangled up in confrontations that don’t include you. A smile opens many doors.

You have so much to give. Take time to share your heart today! Share your joy, your words, your stories, your laughter and your hope. Make memories, enjoy traditions or create new ones. While today may not go as perfectly as you may have hoped, enjoy it anyway. Thinking about turning a hobby into a business? Go for it, as you have the creative knack and ability to make it work. Just be careful with your money. Avoid spending on frivolous things and be sure to save for a rainy day.

April

May

June

Enjoy today! Don’t overthink tomorrow or the day after that. Time will take care of today’s issues. Make the decision to have a wonderful day with someone special. Try something new with your hair—maybe a different color or style choice—to help give you a physical and mental update. Improved communications at work may find you landing a better position and possibly a raise. A call from an old friend reappearing out of the blue will bring happiness to you both.

You seem to have more obstacles than usual. Hang in there and be grateful for the family and friends who reach out when you need a helping hand or are there to make you laugh when you are having a bad day. The good news is that just as quickly as the obstacles appeared, everything will seem to start running smoothly. If you have been thinking of getting a pet, now might be the time to venture into this commitment. Relationships prove smooth sailing and your social calendar will keep you happily engaged.

Offer someone a kind gesture to re-ignite that good karma spirit. Keep in mind that whatever you do today will make it a great day. You will truly feel happiness when you pass it on to others. So treat someone to a lunch or pay a visit to someone you have been too busy to see. You seem to get more from the giving than the receiving. A quick getaway opportunity will appear from nowhere; pack that bag and go because fun and laughter are on the itinerary. If you’re considering changing something in your home, now is a good time to go for a new look.

July

August

September

You may find yourself having the urge to stay at home, maybe even invite family or friends over for dinner and game night. After finally having been able to stash away some cash, you might start wanting to plan that special vacation you have been putting off. Whether it’s a tropical escape or European adventure, this reward is one you deserve and will love. Work has its ups and downs; ride them through, as it will be to your advantage in the end.

Car issues? Try to resist the impulse to buy a new car. Whatever you decide to do, first make very sure to do your homework so you don’t regret your choice. You seem to be living in your own world these days; it’s time to let others in. Whether it’s a new romance or a new friendship that is waiting for you, enjoy it. You’ve been suffering from a bit of cabin fever so planning some outdoor activities will do you good and bring you happiness. Try taking a mini walk. Remember, fresh air, fresh mind!

Put on a happy face. Lots of changes are waiting for you. Keep an open mind when it comes to relationships, whether you are recreating an old one or searching for a new one. Romance is in your favor. Keep your nose to the grindstone at work and stay away from gossip. Family gatherings may be challenging, but remember to bring that happy face and throw in a smile. You are struggling with the nonsense of others, but keep in mind it may also have something to do with your own mood. Keep your eyes and heart open.

October

November

December

Looking at things from another angle may help you to see things with a new perspective. Be careful not to pass judgment until you know the whole story. Take the time to volunteer for a cause that is dear to your heart, as it will prove very rewarding. Good things come to those who give of themselves and the bonus may be the connection you make with another volunteer. Or since money concerns are on your mind these days, you might also consider taking on a small part-time job.

Have you been thinking about a big purchase lately? Take the plunge, start seriously looking and you might find that home or car of your dreams and, better yet, at the right price. Timing is everything. Reinvent or recreate some of your old thoughts. You will amaze yourself with your capabilities, especially in the work place. So, when the boss asks you to step out of your comfort zone, don’t hesitate. Want to take on an extra project? Go for it! You are coming into your own. You’ve got this! Time to take chances and start living your dreams.

Time to clean out your closets. (I don’t necessarily mean that literally.) You might want to reconsider some of the things and people to which you’ve been clinging. Maybe try reappearing at some of your old stomping grounds, meeting up with old friends or even a cousin with whom you’ve been out of touch. You need to add new things in your life to make way for new possibilities. Behind every door are new opportunities. Open all the doors and give others a chance to make amends to you or for you to make amends to others. It’s all about choices, changes and hope.

Judith Turner, psychic, can be reached at her office in Edgewater at (201) 224-6629. March/April 2015

129


Last Laugh

Let’s Get the Heck Out of Here!

E

veryone will tell you that January and February are the best times to travel from chilly Bergen County to pretty much any place in the Caribbean. Well, guess what? They would be wrong. Does the thought of ditching the dirty black roadside snow for white sandy beaches appeal to you? Of course it does. I don’t blame you! The problem: It appeals to everyone else, too. Bergen County is a beautiful place, and by May, there really is no reason you should be taking a plane anywhere—unless you fly private from here to your shore house, in which case, I salute you! Yet March and April offer plenty of time to get away when less people are following suit. Yes, if you go to a spring break spot in March, you’re bound to run into a few too many college kids playing a little too much drunk Marco Polo (secret, it’s very similar to sober Marco Polo). However, if you choose the right resort, you’re bound to have pretty much the whole beach to yourself, or you and your family, if you absolutely have to take them. This past holiday season I was fortunate enough to beat the Christmas rush by traveling the week before Christmas to the Dominican Republic. What a beautiful place! Lucky for me, it was nowhere near capacity at that time, and that allowed my girlfriend and me to strike up a relationship with a very important man at the resort: the drink server. Now, you may laugh, but I’m being sincere. Without him, my vacation would’ve suffered. He was just getting into the holiday spirit. He was excited that a week from then a

130

March/April 2015

bunch of suckers and their families were going to come down, spend way too much, and fill the beach chairs, and more importantly, his pockets with beautiful cotton cloth green tips with the happy faces of some of our nation’s most beloved founding fathers. While we became closer, partly because he made a mean piña colada, he let us in on a little secret. He made sure no one around could hear, and then he whispered, “Come in March; that’s absolutely the best time.” We were a bit surprised, but it did really make sense, assuming you travel to an island, city or resort that college spring breakers don’t. That would be my cardinal rule, unless you’re into that kind of thing. I’ve heard and seen many examples of us more mature partiers trying to hang with the college hordes. Believe me, no

matter how well you think you can hold up in comparison to them, you can’t. For your own sake, please, I beg you, stop trying. So, as the snow begins to thaw, but everything is still kind of dead and not that warm, make your quick escape. Consider it your appetizer to summer’s main course: warm beaches, great cocktails, nice tans and beautiful tans. Remember those? I think it’s about time you make that quick escape. Brandon Goldstein is associate publisher of Talk of the Town magazine and BC THE MAG Health, Beauty & Fitness.


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BC the Mag - Mach/April 2015  
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