Noblesville Magazine July 2020

JULY 2020

MAGAZINE

The youngest minds deserve the greatest attention.

A child’s natural curiosity is boundless.

By nurturing that with a thoughtful balance of play and structure, we spark lightbulb moments every day.

Learn how our approach inspires a lifelong love of discovery.

Call for a tour today.

Primrose School of Noblesville 317.773.4900 PrimroseNoblesville.com Each Primrose School is a privately owned and operated franchise. Primrose Schools is a registered trademark of Primrose School Franchising Company. Š2020 Primrose School Franchising Company. All rights reserved.

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FRANCHISE PUBLISHER Brandon Baltz

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JULY WRITERS

Braden Ochs / Christy Heitger-Ewing Jennifer Brugh / Julie Yates Jon Shoulders / Trisha Turner Matt Keating

JULY PHOTOGRAPHERS

Amy Payne / Eli Beaverson Whitney Williams

SHOP LOCAL!

TRUE BLUE: INDIANAPOLIS COLTS MASCOT TREY MOCK SHARES HISTORY & LIFE OF BLUE When Trey Mock attended freshman orientation at Auburn University, his eyes immediately gravitated to Aubie the Tiger, the university’s mascot who was both athletic and entertaining.

5 Club Culture: Harbour Trees Beach 19 Say Cheese: Pizza By The Harbour Club Reopens After Renovations

Nears 20 Years of Savory Service

9 New Scoops: Handel's Ice Cream

22 Student Spotlight: Spohie Brisco 25 True Blue: Indianapolis Colts

Opens New Hamilton Town Center Location

13 Meat You There: Banter's Fresh Meats Opens in Noblesville

16 The Thin Line Spotlight: Yankee Trader Fireworks

18 Business Spotlight:

Mascot Trey Mock Shares History & Life of Blue

28 Back in Business: Noblesville-

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The Noblesville Magazine is published by the Towne Post Network and is written for and by local Noblesville area residents. Magazines are distributed via direct mail to more than 16,000 Noblesville area homeowners and businesses each month.

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at the club, it became clear that club leaders needed to expand services for members.

Last fall several renovation projects began Harbour Trees Golf Club will celebrate its under Blaze Construction, Inc., including 50th anniversary next year. A decade ago, an upper deck called the Treehouse, which Owner Andy Gigante added the Harbour is essentially an upstairs bar that can hold Trees Beach Club, which offers tennis, approximately 180 to 200 people. The new dining, boating and swimming. Even though second-floor bar and deck spans 2,466 the facility is a private club, it serves as a square feet. community hub for North Harbour.

Writer / Christy Heitger-Ewing Photographer / Whitney Williams

“Before the Beach Club existed, Harbour Trees had something for the golfing family but not the whole family,” Gigante says. “I had a golf pro tell me once, ‘If you win the families, you’ll win in this business.’”

It was sound advice.

Over time, the Beach Club’s popularity soared. As more and more people began expressing an interest in booking rehearsal dinners, birthday parties and other events

According to Gigante, the renovation also involved increasing the size of the kitchen by 985 square feet, in order to handle the restaurant load while simultaneously accommodating banquets and private parties. The club leaders also added 800 square feet to the gym because of an increasing interest in yoga, Pilates and other floor exercises.

says. “The views are something to see on a beautiful evening. We’re excited about that.”

As one might expect, summer is the club’s busy season when people attend for social reasons.

“What distinguishes us from every other club is that we have this wonderful asset right on our doorstep, which is the lake,” Gigante says.

Harbour Trees is the only club in the Indianapolis area that adjoins Morse Lake.

“Lake culture is deeply rooted in everything we do, from the colors we use to the food we serve to the attire people wear,” Gigante says. “We are very relaxed in our way of doing business.”

“We didn’t have the room for that with all of Attendees often go from the Golf Club the equipment, so we created a space lakeside to the Beach Club, which means lots of that can open up to the water,” Gigante swimsuits and sandals. atNoblesville.com / JULY 2020 / NOBLESVILLE MAGAZINE / 5

“We live by the set of rules that you do along the lake, which is that typically on the weekend, you don’t have to go far to have a great time,” Gigante says.

While location is a key to the facility’s success, Gigante points to the people as the secret sauce.

“We have some of the best people and families - without them, it wouldn’t be what it is,” says Gigante, who also appreciates his staff.

Though club leaders have increased deck capacity by approximately 400 to 500 square feet due to the coronavirus pandemic, this year they won’t be able to maximize it. While they would love to hold a grand opening, that’s not in the cards either.

“After an expansion, everyone is excited to use it, and our members are no different,” Gigante says. “This spring and summer, cars, bikes and golf carts were always coming by the site to check on the progress.

Unfortunately, this year we can’t go full throttle into service.”

The club has yet to hold any events since reopening after renovations, but leaders look forward to getting back to the old ways of lakeside live music as soon as they are able. For now, the added space helps to spread out guests, allowing for social distancing.

“We’ve managed to utilize our space better,” Gigante says.

The club has also taken innovative measures in terms of remote capability with the kitchen setup. A server can take an order on the deck, and the order is then routed to the kitchen, thereby minimizing human interaction.

“I’m cautiously optimistic that more and more people will start feeling more normal and comfortable,” Gigante says. “It’s our job to make sure we keep everyone socially distant and provide a safe environment.”

Owner Andy Gigante

6 / NOBLESVILLE MAGAZINE / JULY 2020 / atNoblesville.com

Gigante says the Beach Club has been instrumental in teaching children how to interact with adults and learn about rules, behavior and safety.

“The socialization for the children is as big a benefit of the Beach Club as anything,” he says. “They are learning social graces and behavioral lessons that will make them better human beings in the future. I’m proud of that.”

Plus, people of all ages make friends at the club.

“Walking into the Harbour Trees Beach Club is a lot less intimidating than walking into a traditional golf and country club,” Gigante says. “Here, everyone immediately feels at home.”

Harbour Trees Beach Club is located at 100 Clarendon Drive in Noblesville.

For more info, contact them at 317877-3616 or visit harbourtrees.com.

Visit us at

www.harbourtrees.com

For membership information contact Justin Werkley @ 317.877.3611 or justin.werkley@harbourtrees.com For event booking information contact us @ 317.877.3612 or events@harbourtrees.com atNoblesville.com / JULY 2020 / NOBLESVILLE MAGAZINE / 7

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Greg Glaros knows ice cream.

Having been in the game for nearly 20 years, with two Handel’s Ice Cream locations on Indy’s north side, Glaros saw potential in launching a third location in Noblesville and secured a spot on Cabela Parkway in the Patio at Saxony MarketPlace last year.

“We felt it was the perfect time to expand but stay on the north side,” Glaros says.

Glaros grew up in Youngstown, Ohio, home

of the original Handel’s store and became a fan of the ice cream shop as a youngster.

Little did he realize at the time that as an adult, he’d eventually be operating not one, but three Handel’s stores.

“I worked in that corporate world for a long time, and I really wanted to control my own destiny,” Glaros says of his decision to transition into the ice cream business. “I was going to do pizza at first, but my brother-in-law told me that Handel’s was franchising, and that was it for me. I never forgot how good the ice cream was.”

Prior to entering the ice cream business, Glaros worked in consumer electronics for RCA and Thomson for 25 years. He relocated to Central Indiana in 1991, and 10 years later made a decision to exit the Glaros’s Fishers store saw success fairly corporate life and try his hand at ice cream. quickly, and by 2004 he was opening a second location in Carmel.

Glaros officially opened his first Handel’s franchise in Fishers in June of 2002, and he “Both areas where we have stores have been hasn’t looked back since. very receptive, and we can’t wait to get atNoblesville.com / JULY 2020 / NOBLESVILLE MAGAZINE / 9

things going in Noblesville,” he says. “The Carmel store was a little more of a challenge in the beginning because it’s somewhat hidden back from the road and doesn’t have that great visibility you want, but word got out over time. People on the north side have welcomed us with open arms and seem to like the product.”

Such reception is what prompted Glaros to open the Noblesville store, and he feels his new location in the Patio at Saxony MarketPlace is an optimal spot for expanding the Handel’s customer base on the north side of Indy.

“We wanted to separate from where our other stores are, but still do somewhere that was still on the north side,” Glaros explains. “The Hamilton Town Center area is growing so rapidly with housing developments, retail locations and restaurants. Cabela Parkway is just starting out and will be full of retailers eventually.”

Glaros secured the Noblesville spot last fall and says the coronavirus outbreak did not have a major impact on the construction timeline for the new store opening.

“We didn’t have to adjust too much - we were thinking early June for the opening last year, and had to push it back a little but not too much,” he says. “The contractors didn’t miss a beat, which was surprising.”

Glaros says what separates Handel’s from many other ice cream stores is the fact that each location makes its products from scratch.

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“Our claim to fame is that we make our ice cream right on site, every day,” he says. “We have two batch freezers at each of our stores and we make ice cream all day long during the busy months. We use the finest ingredients and we have our own company mix.

Also, our add-ins are the best. We don’t skimp - you’re not going to be looking for chocolate chips or pecans.

Your ice cream’s going to be loaded with them.”

One of the signature flavors offered at Handel’s is chocolate pecan, although Glaros says here in Indiana at his stores, several other selections have become customers faves, including Spouse Like a House, which includes malted vanilla ice cream with Reese’s Peanut Butter ripple and chocolate-covered pretzels, as well as Graham Central Station, featuring graham flavored ice cream with a graham cracker ripple and chocolate-covered graham pieces.

“All the standard flavors like chocolate chip and butter pecan are in-demand at my stores too, for sure,” says Glaros, adding that his personal favorite flavors are Spouse Like a House and Black Cherry.

Banana splits, sundaes and smoothies, as well as quarts and pints of ice cream, yogurt and sherbet, are also available.

Glaros feels his new location will become an enjoyable new meeting place for families and friends, as well as a quality employer for all ages in Noblesville.

“We’ve gotten a lot of good feedback and excitement on Facebook, and consumers seem to be excited about us coming to the area,” Glaros says.

“So we’re feeling positive about it, and we’re ready to go.”

Handel’s Ice Cream is located in the Patio at Saxony MarketPlace, at 14165 Cabela Parkway in Noblesville.

For more information, visit handelsicecream.com. atNoblesville.com / JULY 2020 / NOBLESVILLE MAGAZINE / 11

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Since Harley-Davidson of Indianapolis moved to Fishers in 2018, Adam Smith says they are seeing a lot of familiar faces each week.

Medi-Weightloss owner John Baranowski says their location on St. Rd. 37 is the perfect fit for their proven weightloss program.

Owner John Baranowski opened Indiana’s first Medi-Weightloss in October 2019. The Noblesville-Fishers location has since seen plenty of positive response from those looking to try out the weight loss program.

Diagnostics in diabetes care, Baranowski caught word of MediWeightloss and believed it was something that could make a difference for those who were struggling.

Harley-Davidson of Indianapolis has been in the Indy area since 1978. They moved to their Fishers location off State Road 37 in 2018 where they have since experienced overwhelmingly positive response from the community, even throughout the early stages of the State Road 37 project.

“When I started researching this, I realized that I could help people with their obesity and, in turn, help prevent that Type 2 “We really have had wonderful response Diabetes that I have spent most of my here,” says General Manager Adam Smith. career working on,” Baranowski says.

“The traffic flow from 37 has brought in a “Medi-Weightloss is an effective solution.

“We wanted to be in the FishersWhat we pay attention to is the overall lot of people and we have many familiar Noblesville area, and we looked at State wellness of theOur patients.

Hearing these faces that we see each week.”

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Support Local Businesses. patients get excited about hitting their heard about the 37 project, I checked Harley-Davidson of Indianapolis boasts it out and am convinced that they are weight loss goals is why we do it.”

Starting the37west approach of 126th St. at SR 37 is closed a 35,000 square-foot facility chock-full doingthis it the month right way. When is done, it is going to be fantastic and people Medi-Weightloss is located at 14350 with a motorcycle showroom, clothing through July routesMundy are posted at 37thrives.com.

Dr. in Noblesville.

For more and merchandise, and even an event will be able to get to4. andDetour from here even information, give them a call at center complete with a bar and patio. more quickly.”

317-922-0909 or visit them online at Real-time routes are always available on your mobile map apps: mediweightloss.com.

“When our customers come, we want After a lengthy career with Roche them to have a fun, relaxing space to enjoy and hang out with us,” Smith says.

After scouting out locations, Baranowski knew that the Noblesville location, right off State Road 37, would be a perfect fit.

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Starting this month the west approach of 126th St. at SR 37 is closed through July 4. Detour routes are posted at 37thrives.com.

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The venue also hosts an educational driving school for new riders or those wanting to brush up on their skills.

Drivers can sign up and learn how to ride a motorcycle right in the parking lot at Harley-Davidson of Indianapolis.

Those that complete the course are on their way to obtaining their motorcycle endorsement from the BMV. “Many people dream of riding a motorcycle,” Smith says. “We offer that class here to get you started. It is a threeday class, and we offer weekday and weekend classes. We walk you through how motorcycles operate all the way up to actually getting on and learning to ride.”

Harley-Davidson of Indianapolis is located at 12400 Reynolds Drive in Fishers. For more information, give them a call at 317-815-1800 or visit them online at hdofindy.com.

“Our main meat cutter, Brian Kashman, has 25 years of experience in meat cutting and customer service,” Banter says.

As Hoosiers fire up their grills for outdoor The staff strives to make sure the customer summer parties with family and friends, the service at Banter’s is as high quality as the staff at family-operated Banter’s Fresh Meats meat products. Banter wants everyone who in Noblesville is ready to make sure its wide leaves the store to be satisfied with their selection of meats will be featured at many a purchase and how they were treated. festive meal.

Writer / Matt Keating Photographer / Whitney Williams

Owner Kris Banter says customers have plenty of meat options to choose from at Banter’s.

“We have a lot of fresh beef, chicken, Boar’s Head, frozen seafood, and also wild game coming soon,” Banter says.

Staff members at Banter’s Fresh Meats have a vast amount of work history in the meat industry.

“It is our mission to provide unparalleled, friendly service,” Banter says. “Our entire staff strives to provide excellent customer service, and will do their best to have everyone leave happy.”

Banter, his family and his staff have all worked hard since opening on April 1 to make sure all customers are well taken care of. They have already managed to establish repeat business, which makes the entire staff very happy. atNoblesville.com / JULY 2020 / NOBLESVILLE MAGAZINE / 13

“Some of the customers’ favorite meats include smoked pork chops, rib eyes and marinated chicken,” Banter says.

Banter has his own selection of favorites when he’s ready to grill.

“My personal favorites are bacon, filets, and beef or chicken kabobs,” he says.

Prior to opening Banter’s Fresh Meats, Banter, who lives with his family in Eaton, Indiana, worked at a family farm raising beef cattle and pigs for more than 25 years. He also worked in the glass recycling industry.

Banter currently enjoys having a family business that offers quality meat products.

“My wife Stacey works full time in a dentist’s office, behind the scenes in the

meat shop helping with daily operations, and on the family farm,” he says. “My daughter Macey works in the shop running the front counter. My son Kade is learning to cut meat, and helps run the family farm. My aunt, Cathi Carr, helps with our social media and our website.”

Banter says he loves Noblesville and its residents.

“What I like best about Noblesville is the community support,” he says.

“During all of these crazy times, everyone has been very supportive and gave us a very warm welcome.”

Banter’s Fresh Meats is located at 1802 East Connor Street in Noblesville.

You can email your order at stacey@ bantersfreshmeats.com, or give them a call at 317-922-1080. Visit their website at bantersfreshmeats.com for info on products and more.

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Writer / Braden Ochs Photographer / BriAnna Seefeldt

traveling all over the world. He served in both Gulf War conflicts and participated in campaigns in between those deployments.

His favorite job in the military was being part of the VQ-2, which was a fleet air reconnaissance squadron of the U.S. Navy.

After his years of service, he became a federal police officer for several years.

Yankee Trader Fireworks is a Noblesvillebased firework shop for customers with varying degrees of experience with fireworks - or none at all. The business is owned and operated by J.J. Pompi, a U.S. military veteran. Pompi considers it important to provide customers with only the best fireworks at reasonable prices, so they know just what to get for their special event.

After his service in the military and federal police, Pompi retired to Indiana, where he started putting on fireworks shows for fun.

His two favorite hobbies are fireworks and coin collecting. He started selling firework cases as a side hobby, and the endeavor continued to grow until he decided to make a business out of it.

“Fireworks are pricey and you don’t always know what they all do,” Pompi says. “Does it fizz out? What does it do? Over the years, I put on shows and had stuff fizz out on me. I did my research and looked for the best fireworks.”

off or go into business,’” Pompi says.

customers with a budget, or for those with a specific use in mind for an upcoming event. Each package is personalized for the customer, and according to Pompi each customer is only getting fireworks of the highest quality. He also offers discounts for veterans as a nod to their service.

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Pompi served in the military for 20 years,

Pompi rented a building for his new store this year, at which point he began selling fireworks. His business is unique because he handpicks each of the best brands of fireworks for his customers. Pompi even constructs specific firework packages for 16 / NOBLESVILLE MAGAZINE / JULY 2020 / atNoblesville.com

Depending on sales this summer, Pompi hopes to expand his store to include seasonal products such as decorations and items for the Thanksgiving and Christmas holidays. He hopes for Yankee Trader Fireworks to become an all-American store.

“We’re not just here to sell someone a firework,” Pompi says.

It’s always important for Pompi to see his customers safe and having a good time. When selling his products, he considers not only his customers’ safety, but also their personality and what suits them best.

Yankee Trader Fireworks is located at 894 Logan Street in Noblesville. You can give them a call at 317-914-7310, or visit their website at yankeetraderfireworks. com, for more information.

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9900 PLEASANT STREET | NOBLESVILLE, IN 46060 atNoblesville.com / JULY 2020 / NOBLESVILLE MAGAZINE / 17

ASHLIN HADDEN INSURANCE 10911 Greenfield Ave. 765-432-8989

Writer / Julie Yates Photographer Provided

Ashlin Hadden, owner and managing broker of Ashlin Hadden Insurance located at 10911 Greenfield Avenue, is committed to providing her customers with the coverage that best fits their needs. By taking time to develop relationships with her clients, she strives to match their specific needs with the best policy available from the 40 different companies she partners with. Licensed in all 50 states, yet firmly rooted in the Noblesville community, she offers home, auto, life and e-commerce insurance protection.

Originally from Indiana, Hadden was a bank branch manager in Chicago-land area before moving back home in 2005. Although not initially interested in an insurance career, she accepted a position with Liberty Mutual. During the interview process, she was told it was a male-dominated industry and “The men agents will out-sell you everyday.” That cautionary advice only spurred Hadden to be successful.

“I won Rookie of the Year and ranked first in the state of Indiana and third in the country,” Hadden says. “I worked hard to get my customers’ trust, but I realized that every year, their premiums would go up. My clients asked me if I could do anything about it, but I was a captive agent and could only sell one company’s policies. So, in 2008, I felt the only way to do what was right for keep my customers was to go out on my own.”

The gamble paid off and through her genuine interest in providing customers with the right protection, Ashlin Hadden Insurance became successful. At the end of May, the business moved into its new Greenfield Avenue location. In addition,

the business was a recipient of the Stag One Award for Excellence, designating it as one of the top Hartford Insurance partners in the country.

me and it took off from there. To date, I have spoken at more than 30 e-commerce conferences and on 100 podcasts/ webinars/YouTube videos.

Offering e-commerce insurance is one example of how the agency meets the needs of its customers. Three years ago, a client came to Hadden who wanted to sell on Amazon but was required to have an e-commerce policy. At the time, there was no classification codes for online retailers and the needed insurance was hard to find.

After much research and investigation, the company is now able to offer this niche coverage.

“Although I’m licensed in all 50 states, I’m committed to developing relationships with my local customers,” she adds. “I never wanted to be a typical agent offering one product or one choice. I want to be their personal insurance agent as they progress through life.”

“In the beginning, I realized there isn’t much profit in selling individual e-commerce policies, but just because a business isn’t a brick and mortar one, doesn’t mean they don’t need protection,” Hadden says. “What happened was my first e-commerce client belonged to a Facebook group with 15,000 followers. He told the group members about 18 / NOBLESVILLE MAGAZINE / JULY 2020 / atNoblesville.com

Ashlin Hadden Insurance is located at 10911 Greenfield Avenue. For more information, give them a call at 765-432-8989.

Owner Marcus Colson

Writer / Trisha Turner Photographer / Whitney Williams

Marcus Colson and his parents spent much of 2002 distributing fliers and canvassing neighborhoods. They were spreading the word about their new, local restaurant that served pizza made from recipes they’d created themselves.

That restaurant, Pizza by the Harbour, is celebrating its 18th anniversary in July and since its opening, a lot has changed for the business and the world around it.

Menu offerings have come and gone. The surrounding Cicero and Morse Lake area has seen new developments. Much of the restaurant’s advertising is done online instead of door to door.

Through it all, Pizza by the Harbour has continued to attract longtime residents and newcomers alike. Nearly two decades later,

customers are still raving about the crunchyon-the-outside, gooey-on-the-inside pizza, and the freshly rolled breadsticks.

“I want our restaurant to be known for a really good-tasting pizza, and for people to walk away with a good feeling every time,” Colson says. “We know as long as we’re putting a smile on people’s faces and we’re truly happy to serve customers, it really shows, on the phone and in person.”

Pizza by the Harbour sticks to carry-out and delivery orders, primarily serving those who live within its five-mile delivery radius.

However, customers - many of whom refer to the restaurant as simply Pizza Harbour - also come from locales like Westfield, Fishers and Tipton to grab carry-out and take advantage of the discount offered to those outside the delivery range.

When Colson and his parents, Steve and atNoblesville.com / JULY 2020 / NOBLESVILLE MAGAZINE / 19

Bonnie Colson of Noblesville, decided to open a pizza place, they wanted to own an independent business serving dishes that showcased their own tastes. The family selected the site of a former shoe store that, at the time, was surrounded only by grass.

They relied on Colson’s experience working at a pizzeria in college, as well as their own palates, to build the menu. They believed that if they liked it, others would too.

And others certainly did. It didn’t take long, Colson says, before folks were talking

about the Colsons’ new restaurant. Lines began to form.

“Success comes when people tell you it’s their favorite and they won’t go anywhere else for pizza,” says Colson, a Tipton native who currently lives in Fishers. “It’s not the cheapest pizza, and we don’t want it to be.

We want quality ingredients, so people know it’s going to be what they want.”

Not that there haven’t been adjustments made along the way. Colson says he and the rest of the 17-member crew at Pizza by the Harbour regularly tinker with the menu, adding or subtracting offerings based on popularity and new ideas from employees, vendors and customers.

The traditional pepperoni pizza is the perennial favorite at the restaurant, but other popular selections include some that are unique to Pizza by the Harbour. Case in point - the Harbour Hot Chicken pizza, featuring breaded chicken marinated in

Colson’s parents retired, and today he’s the sole owner of the restaurant in addition to holding a full-time job as a vice president at Busey Bank in Carmel.

hot sauce and served on a ranch base. A new item, introduced by way of employee suggestion, also shows promise - it’s a pizza featuring macaroni and cheese with Cajun spice and bacon.

And then there are the stuffed breadsticks.

Customers can select any two pizza toppings for the filling (pepperoni and cheese are the top picks, according to Colson).

The way delivery drivers work has changed as well, with printed maps and directions guiding the way when Pizza by the Harbour first opened. Today mobile technology allows drivers to simply rely on their smartphones to find destinations, and the internet is now a tool for everything from ordering pizzas to advertising them.

The last 12 months have included some of the biggest changes at Pizza by the Harbour.

20 / NOBLESVILLE MAGAZINE / JULY 2020 / atNoblesville.com

While Pizza by the Harbour’s business model, focused on pickup and delivery, has remained unchanged by the coronavirus pandemic, the restaurant has stepped up its safety procedures to adapt to requirements and concerns. Contactless delivery and pickup are now available.

Colson is confident about Pizza by the Harbour’s future. The business has survived longer than many similar eateries, and has already outlasted one recession. The staff is working on ways to commemorate the restaurant’s 18th anniversary that are in line with coronavirus safety concerns.

“Statistically, we shouldn’t be here,” Colson says. “Most small businesses don’t make it, and you never know what’s around the corner. But I always want to be the best pizza that people have ever had - the best taste, the best flavoring. I want it to be that way every time.”

Pizza by the Harbour is located at 20813 Hague Road in Noblesville. For the latest information, visit pizzabytheharbour.com.

Find specials and order on the website, or call 317-674-0044.

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atNoblesville.com / JULY 2020 / NOBLESVILLE MAGAZINE / 21

SOPHIE BRISCO Writer / Matt Keating Photographer / Whitney Williams

Sophie Brisco, a recent Noblesville High School graduate, was one of the winners at the 27th Annual Hamilton County Youth Service Awards.

“I was not an overall winner, but I was the winner for Noblesville High School, and won $300,” Brisco says.

The awards ceremony took place virtually on Wednesday, May 13, due to the coronavirus outbreak situation.

“The selection committee read all of the winners’ answers to the questions the students were asked,” Brisco says. “The ceremony was prerecorded. All of the students participating in the youth awards program were prerecorded too. A lot of this happened before the schools were closed, due to COVID-19.”

Brisco said the ceremony was posted to Hamilton County’s Facebook, Twitter, LinkedIn and Instagram web pages.

“I won the award for being involved in many school and community activities,” she says. “Not only have I participated in many Noblesville High School sports, including soccer, track, basketball, tennis and golf, but I am also a volunteer at White River Christian Church’s food pantry, mission trips and student exchange programs. These activities allowed me to keep busy through high school and stay away from drugs and alcohol.”

Brisco says her favorite sport throughout the past 12 years was soccer.

“I really enjoyed the sport,” she says. “I loved it.”

Brisco says the ceremony was sponsored by the Hamilton County commissioners, the Hamilton County Council on Alcohol and Other Drugs, and each of the seven high schools in Hamilton County, as part of their ongoing efforts to recognize outstanding youth service in the local community.

“All of the school winners were picked by their school’s counseling department,” Brisco says.

Brisco thoroughly enjoyed all of the other 22 / NOBLESVILLE MAGAZINE / JULY 2020 / atNoblesville.com

school activities she participated in.

“I was also a part of the National Honor Society, Key Club and Riley Dance Marathon committee,” she says. “The Riley committee was a lot of fun, and I was part of Riley Relations, where you get kids to participate in the Dance Marathon. It was fun getting involved with such a great program.”

Brisco adds that the Dance Marathon was ultimately cancelled because of coronavirus concerns.

“The marathon was all planned for late

March,” Brisco says. “It was too bad because a lot of planning went into it.”

Brisco is excited about her future.

“My college plans include attending Purdue University to study nursing,” she says. “That’s a career I am really interested in. If I play any sports at Purdue, they will be intramural sports.”

Wherever Brisco goes, she will take her love of Noblesville with her. The city has meant a lot to her throughout her younger years and through high school.

“I love the Noblesville community,” she says. “Throughout the last couple years, we have been through a lot together, and I think it is amazing how everyone comes together and supports one another during these difficult times.”

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15575 Stony Creek Way • Noblesville, IN 46060 Mon - Fri: 6:30am - 6:00pm | (317) 773-7695 atNoblesville.com / JULY 2020 / NOBLESVILLE MAGAZINE / 23

JIFFY LUBE OF INDIANA 13855 Olivia Way Fishers, IN 46037 317-863-9614 jiffylubeindiana.com

Jack Garrett and Lonnie Hinkle may be the most excited people in Fishers this month.

As general manager and COO, respectively, of the new Jiffy Lube Multicare store, Jack and Lonnie are preparing their teams to begin serving both Noblesville and Fishers.

The new, state-of-the-art Jiffy Lube is located across I-69 from Hamilton Town Center at exit 210, next to the new Prime Carwash. Jiffy Lube of Indiana’s 49th location has created 15 new job opportunities and provides a full slate of automotive maintenance services, from oil changes and air conditioning recharges, to brakes and tires.

“Our goal is to have each guest exit our center after having the vehicle serviced feeling like it was the best experience they have ever had “We are thrilled to expand our presence in Hamilton County,” says Steve Sanner, owner when it comes to their service needs,” he says. “We want guests to feel well-informed of Jiffy Lube of Indiana. “Our best in class technicians look forward to providing quick, about what your manufacturer service professional services, with no appointment recommendations are as well as comfortable necessary, to help our guests make sure their knowing that it was all done or will be done at a price point they are comfortable with.” vehicles are ready to go the extra mile.”

Guest experience is always top-of-mind for Jack and his Fishers team.

The City of Fishers has a deep commitment and support for the arts, which aligns with the Jiffy Lube Mural Project, an innovative, award-winning initiative that has brought public art by local artists to Jiffy Lube store exteriors across the state. The new location’s two-walled mural will display local artist Carl Leck’s latest masterpiece. Carl also created the popular “Taking the Bait” mural at the 82nd & Allisonville Jiffy Lube location.

Jiffy Lube of Indiana is one of the largest systems of franchised service centers in the industry, employing more than 400 Hoosiers. The company’s award-winning “Growing People Through Work” program offers all employees the opportunity to 24 / NOBLESVILLE MAGAZINE / JULY 2020 / atNoblesville.com

pursue a better life by teaching life skills, financial literacy, positive attitudes and more. From offering loans for first time home buyers, to holding health and wellness seminars, to tuition reimbursement, Jiffy Lube of Indiana takes great pride in helping its employees reach their highest potential.

Jack, Lonnie, Steve and the entire Jiffy Lube team are excited to open the doors of their newest location and to get to work earning your continued business, every single day, whenever your vehicle is in need of service.

Since 1985, local franchise owners, Steve and Jennifer Sanner, have led the franchise to become one of the top-performing and most recognized Jiffy Lube groups in the country. The new Fishers location celebrated its grand opening on June 29. To learn more about Jiffy Lube of Indiana, visit jiffylubeindiana.com.

Writer / Christy Heitger-Ewing Photography Provided by Amy Payne & the Indianapolis Colts

“I felt like I had more in the tank,” he says.

A number of former Aubies had gone on to become professional mascots so he followed in their footsteps and became the Atlanta Falcon’s mascot in 2004 and the Buffalo Bill’s mascot in 2005. Neither felt like the right fit for him, however, so he moved back home to Marietta, Georgia, and was considering going back to school “He was hilarious, and I thought that looked when the phone rang in March 2006. The like fun so I set out to learn how mascoting Indianapolis Colts had plans to launch their works,” says Mock, who, his sophomore own mascot and encouraged him to apply year, auditioned and landed one of four for the position. Mock was flattered but student slots who shared the costume. uninterested and declined the offer. They told him that if he changed his mind to “I learned a lot about how to become a submit his resume by a certain date. That mascot and performer while at Auburn,” night, he found himself sketching out Blue says Mock, who, in 2003, won the on a legal pad, and over the next few days, Collegiate Nationals Mascot championship. he felt conflicted.

Since Auburn’s rule only allows a student to act as mascot for a two-year term, when “The night before the application due date, I he finished his second year, he didn’t want had this overwhelming dread wash over me to quit. that I had made a mistake,” Mock says.

When Trey Mock attended freshman orientation at Auburn University, his eyes immediately gravitated to Aubie the Tiger, the university’s mascot who was both athletic and entertaining.

atNoblesville.com / JULY 2020 / NOBLESVILLE MAGAZINE / 25

He shared his regret with his dad, who told him to get his resume together. He then drove his son to the Atlanta airport so he could ensure his package made it on a FedEx plane to arrive in Indy the next day.

“That’s a small ounce of the support my parents have given me through the years,” Mock adds.

Reviewing resumes and highlight tapes, the Colts narrowed the field down to 58 people, then from there cut it to 12.

They flew in their top five to perform a two-minute skit and impromptu session, followed by an interview. The next day, they offered him the position.

Mock shared his sketch of Blue with the organization and explained the type of character he envisioned.

“They initially wanted a rough, tough, mean mascot because that’s football, but I got

hidden gems in the state that many people may not be aware exist such as Amish Acres in Nappanee or the Grissom Air Museum near Peru. He’s now working on his second children’s book about Blue, an anti-bullying story scheduled to be released in 2021.

Over the past 14 years, Mock has earned a number of accomplishments, including winning the NFL Mascot of the Year in 2016 and 2019. In addition, Blue was scheduled to be inducted into the Hall of Fame in June of this year. Nevertheless, Mock maintains that it’s not these accolades that mean the most to him.

In fact, he recalls how years ago, he was always chasing a thrill that seemed to elude him.

Mock still recalls running through the tunnel of Lucas Oil Stadium and seeing a mom, dad and twins and wondering which of the kids was Karen. He then learned Karen was the mom.

“Her one wish was to create the perfect day for her family,” says Mock, who spent two hours dancing and throwing the football with the family. “When I waved goodbye, I had the most amazing feeling wash over me, and that feeling stayed with me for weeks after.”

Several months later, while at a Colts game, a policeman told Mock that there was a woman in the stands who was begging to see him. Though he usually doesn’t venture into the stands for fear of creating pandemonium, something told him he “I loved interacting with fans and throwing them on board with my vision of Blue,” footballs from the upper deck and all of that, should go. When he approached the lady, Mock says. she threw her arms around him and started but after the game was over, I’d feel empty crying, then said, “You don’t know me, but inside,” he says. "It’s like I was creating joy That vision was an approachable you met my daughter Karen. I wanted you but not finding true fulfillment.” anthropomorphic horse with blue fur and to know that she lost her battle with cancer, big eyeballs. Blue was first introduced on but Blue, I’ll never be able to thank you for Then in 2010, a Make-a-Wish appearance September 17, 2006, in the Colts’ first home changed his entire outlook on life. Karen’s what you did for my family that day.” regular-season game. wish was to have access to the Colts field so Mock says that, at that moment, the her family could play on it. She added, “If People may assume Mock has little to do Blue could come down to the field and take thousands of fans around them melted away. in the off-season, but the truth is he stays a picture with us, that would be the icing on plenty busy.

“I don’t remember if we won or lost that the cake!”

“This is a 365-day-a-year business,” he says.

“We work on content creation and new promotions, not to mention community day events and schools shows.”

Through the years, Blue has presented shows about anti-bullying, energy conservation, literacy and authenticity. By next year, Mock will have performed 2,000 school shows in the state of Indiana.

He cultivates each show to be meaningful for children while still interesting to adults.

“I go for that Pixar movie vibe where there is something for everyone,” Mock says. “People mistakenly assume my demographic only serves kids but really my demographic is the kid in all of us.”

In 2016, he published “Blue’s Road Trip Through Indiana,” a story that shares all the 26 / NOBLESVILLE MAGAZINE / JULY 2020 / atNoblesville.com

game, but I remember the light switch that flipped in my head when I realized that my purpose in life was not to get laughs or applause from fans but to give them my time and my love,” Mock says.

former Colts cheerleader. Now their family has grown to include two children: Tegan (4) and Gunnar (7).

He cites renowned psychologist Karl Menninger, who had stated that the best way to overcome depression is to find someone in need and do something for them.

“I love impacting other’s lives in a positive way,” Mock says. “It’s been a great life.”

He’s eternally grateful to represent the Colts as a goodwill ambassador.

Trey Mock with his wife Ali and their kids Tegan and Gunnar

“I get to do that every single day through a silly blue horse, and it’s not lost on me that that is a massive blessing and responsibility,” Mock says.

Mock, 39, says he’d like to continue playing Blue for as long as possible, though he admits that the wear and tear on his body is not inconsequential.

“I’ve had four surgeries due to Blue — both knees, shoulder, a staph infection in my right hand,” Mock says.

But he feels he owes so much to Blue, including his career and his wife Ali, a

atNoblesville.com / JULY 2020 / NOBLESVILLE MAGAZINE / 27

Nexxt Spine President Andy Elsbury & new COO James Abraham

Writer / Jennifer Brugh Photographer / Eli Beaverson

In May, Noblesville-base Nexxt Spine, LLC announced the hiring of James Abraham as the company’s new chief operating officer. This position is new to the company, and the hiring came not long after Nexxt Spine received several 510(k) product clearances from the U.S. Food and Drug Administration. “[Abraham is] bringing a lot of knowledge and experience to the company,” Marketing Director Lindsey Bockhorst says. “We’re excited about bringing the company to the next level under his leadership.”

Bockhorst says Abraham understands the culture and the history behind Nexxt Spine, but his vision and knowledge of the spine industry is what led the company to bring him on board.

Abraham has 30 years of experience in the medical device industry, with a majority of those years spent in the spine sector.

Prior to his new role, Abraham sat as the managing director and vice president of NuVasive’s Australia and New Zealand regions. He’s also held various leadership roles in sales, marketing, global distribution and business development.

“It’s a really good background to come into a company of this size and not recreate what a billion and a half dollars is doing, but take that background and overlap it onto the company right now,” Abraham says. “This company has been a very engineering and manufacturing driven company, and they’re experts at that. Now we’re moving into, ‘How do we set up the internal structure of the company to help with our growth and to handle our growth?’”

Since 2009, Nexxt Spine has quietly been 28 / NOBLESVILLE MAGAZINE / JULY 2020 / atNoblesville.com

designing and manufacturing all of its own implants and nearly all of its own instruments. Using engineers, designers, seven laser-beam 3D printers, raw materials, as well as remote sales teams and distributors, Nexxt Spine leaders have been able to build a business from the ground up while keeping the entire operation in-house.

According to Bockhorst, the company’s infrastructure allows it to provide surgeons with important products within a few days if needed.

“We’re able to turn things around rather quickly,” she says. “We’re able to make little design iterations for surgeons, especially with our instrumentation."

The time is ripe for Nexxt Spine to move forward and grow as a company, something the entire team is excited about. According to Abraham, Nexxt Spine is coming out

of the coronavirus outbreak situation as a financially stable company with no debt, and its entire team intact, which is just part of what makes it stand out from competitors. The other aspect of Nexxt Spine that makes the company stand out is its manufacturing process.

“It’s really our ability to take from raw material all the way through packaging,” Abraham says. “We take raw material and manufacture 100% of our products. We also package them so they’re ready to be sterilized and go to the field for distribution in hospitals. That really sets us apart from the other companies that are in the mid level to small level within the spine sector.”

Part of Abraham’s role as the new COO includes expanding the Nexxt Spine brand

and making the community more aware of the company. Abraham says the company is actively hiring and looking for individuals to add to its remote sales and distribution team, sales management team, and manufacturing and engineering teams.

All of these new hires are in response to Nexxt Spine’s international and domestic growth. On a local scale, Nexxt Spine plans to double its Noblesville facility in 2021, and expand its independent distribution team across the United States. Internationally, Nexxt Spine is currently expanding into Southeast Asia, the Middle East, and the Oceania region including Australia, Papua New Guinea and New Zealand.

As Nexxt Spine continues to grow throughout the next year or two, Abraham says his job will be to get the word out about new products, shed light on the company brand in

the community, and help move Nexxt Spine forward in technology and innovation.

Other aspects of the business that fall under Abraham’s duties as COO include increasing revenue growth, putting customer service operations and distribution workflows in place, and consulting with surgeons on new product development.

With business on the rise, both Bockhorst and Abraham look forward to connecting with the community, as well as bringing on new and talented individuals who want to grow with the Nexxt Spine family.

Nexxt Spine is located at 14425 Bergen Boulevard, Suite B in Noblesville. To find out more about the company and available positions, call 317-436-7801 or email info@ NexxtSpine.com, and visit nexxtspine.com.

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Call 317.944.9400 to schedule an in-person or virtual visit. Sign up for one of our online or in-person seminars at iuhealth.org/joints.

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