Geist Newsletter July 2011

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july 2011

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contents

34

a Line in the Sand: “Tweet!”

4 Crossing

by Michelle Freed

6 Geist Boat Parade Winners Announced

28

by Tom Britt

8 Coyote Attacks Keep Pet Owner on High Alert

by Michelle Freed

Skin Care Entrepreneur 10 Organic

by Jenn Kampmeier

18

National Softball Association World Series 12 2011 Coming to Fishers

48

by Janet C. Striebel

16 the Airways 18 Hitting

by Tom Britt

Rembering the 2011 Blast on the Bridge

Frozen Yogurt Shop Exceeds Taste and Health 24 Zogurts Expectations

by J. Andy Murphy

in Your Nest: Outdoor Living at Its Best 26 Invest

by Pat Carlini

28 by Michelle Freed

WZPL Family Magazine: Back to School Headache?

the Book Cover: Lawrence Branch 34 Beyond

by Michelle Freed

38 by Reid Duffy

Dining With Duffy: Bonge’s Tavern

8

68 Publisher & Sales: Tom Britt Tom@atGeist.com (317) 496-3599 Sales Associate: Jenien Beach Jenien@atGeist.com (317) 513-6710

Elite Goes the Distance 46 Indy by ????

Accounting: Jeanne Britt Jeanne@atGeist.com (317) 823-5060

of Sisterhood Foundation Started in Indy; Continues to 48 Circle Serve Others Globally

Managing Editor: J. Andy Murphy Andy@atGeist.com

by Janet C. Striebel

Decision 52 Weighty

by Dick Wolfsie the Most From Your Fruits and Veggies 56 Getting

by Sue Carlson

n

38

Contributing Writers: Pat Carlini, Sue Carlson, Reid Duffy, Michelle Freed, Jenn Kampmeier, J. Andy Murphy, Janet C. Striebel, Dick Wolfsie Mailing Address: P.O. Box 36097, Indianapolis, IN 46236-0097 Phone: (317) 823-5060 Fax: (317) 536-3030 The Geist Community Newsletter is published by Britt Interactive, LLC and written for and by local Geist area residents. Newsletters are distributed via direct mail to nearly 13,500 Geist area homeowners and businesses each month. For more information, visit www.atGeist.com.

Shop Local: Help our local economy by shopping local. Advertising supporters of the Geist Community Newsletter offset the costs of publication and mailing, keeping this publication free. Show your appreciation by thanking them with your business.

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Crossing a Line in the Sand: “Tweet!”

I remember the day as if it was yesterday; the sky was cloudy and on the verge of unleashing a nasty storm. I had just finished gobbling up my Cobb salad and catching up with my good friend and publisher, Tom Britt, at a local eatery over lunch. The conversation suddenly turned to business.

By Michelle Freed

“Michelle, it’s time,” he said. He had been helping me set up my website, and was patiently trying to school me on the fine art of uploading pictures.

This isn’t a new role for Tom to play, as he has held my hand through electronic developments and computer programs for over 15 years.

“Please Tom,” I begged. “Don’t say it. I’m not ready.” Tears were hovering in the corner of my eyes, and my lower lip started to quiver. “I just don’t think I can do it.”

He tried to reassure me as he lightly covered my hands with his and fiercely stared into my doubting eyes. “You can do it.” He gave my fingers an extra squeeze of encouragement.

Then, without dropping his gaze, he reached over and pressed “Enter” on my laptop. And there it was. It was done.

I had entered the world of Twitter.

I’m a late bloomer, and I understand this. I have avoided this membership for years. While my friends and associates have continually been shocked, and dare I say punitive, at my refusal to tweet, I have stood fast in my resolve.

I understand the importance of tweeting to followers from a business marketing perspective. I think. I just don’t really want to be a part of it. I have enough problems keeping up with everyday demands … like brushing my teeth, remembering to start the dishwasher and showing up at various business meetings and community events on time.

I finally (and extremely reluctantly) joined the Facebook crowd only after being publicly shamed at social gatherings for not having an account. But I always felt that becoming a part of Twitter represented a line in the sand, so to speak.

And now I’ve crossed it.

“You really want to use this is an opportunity to namedrop,” Tom later explained once my first round of convulsions simmered. I wasn’t expecting such a dramatic physical response.

“Why do I need to drop names? I do not hang out with any 4

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| j u ly 2 0 1 1

celebrities,” I said. Do you have to be famous to tweet? I didn’t know there were requirements.

“No, I mean like places you go, people you meet or spend time with … that’s the point,” he stated.

Why would anyone care at all as to the places I go or people I see? Did I need to tweet about my oil changes, or my costcutting trips to the closest wholesale club? What about when I go to the dry cleaners. Did that count?

I could see Tom was getting frustrated and had reached his limit. “Just see what other people are tweeting about and follow suit,” he said. “Maybe link to interesting sites or tweet about your humorous observations during the day.”

This was even more disturbing, as I didn’t want to have to be funny in 140 characters or less. But then the bigger worry presented itself. What if no one follows me? I felt like I was in high school all over again, worried about being noticed at a big dance or getting a date for Homecoming. Would others find me worthy? Will I be able to handle rejection?

All I know is that since becoming a part of the Twitter world, I feel a little more up-to-speed with technology.

The only problem is that now I have to figure out what to say. I wonder if George Clooney is available for lunch.

Michelle Freed is a humor writer, a life stumbler, and has a husband and two children who can prove it. Follow Michelle on Twitter @MichelleFreed, on Facebook, or www.

MichelleFreed.com. Just don’t follow her in public.

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Geist Boat Parade Winners Announced Story by Tom Britt | Photos by Amy Geisinger

Kicking off the Geist Lake Coalition’s “Blast on the Bridge” on July 4th was the annual boat parade. Entrants decorated their boats up to the theme of M*A*S*H and took a parade lap around the southern end of Geist Reservoir culminating in the judging at the Fall Creek bridge. WFMS 95.5 FM radio personality Deborah Honeycut, television and radio personality Pat Carlini, and atGeist.com publisher Tom Britt served as the judges.

Third place went to the Bryan family, the Harris family took second place, and the first place award went to

“Hot Lips Houlihans”, and a Klinger.

Parade Grand Marshalls George Schatzlein and James Baize were in the lead boat, both local veterans of World War II.

Boat parade judges (left to right) Deborah Honeycut, Tom Britt and Pat Carlini.

the Macadaeg family from Feather Cove I. Their pontoon was converted into a M*A*S*H floating mobile unit complete with a latrine, several

The Macadaeg Family pontoon from Feather Cove I was the winning entry in this year’s “Blast on the Bridge” boat parade.

Perhaps the biggest stars of this year’s parade were the grand marshalls, George Schatzlein and James Baize, both local veterans of World War II. They were in the lead boat captained by the boat parade committee chairs Kim and Dave Irish.

Even the Indianapolis Sailing Club participated in the parade, drafting some sailboats from members into the procession. Commodore Bob Solomon was firing a small cannon from the bow of his boat, a sound that would have been startling had it been any other holiday.

Parade Grand Marshalls George Schatzlein and James Baize were in the lead boat, both local veterans of World War II.

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Coyote Attacks Keep Pet Owner on High Alert

Mary Kay Carney loves animals. In fact, she is an avid pet owner, and also provides care and shelter for rescued animals while finding them loving homes. She appreciates and respects wildlife as well, but as a Geist resident living at The Preserves, she has found that residing with both domestic animals and the area coyotes that live in the surrounding woods can cause conflict … and heartache.

Photo and Story by Michelle Freed

“I just want other pet owners to be aware of what I’ve gone through, so they can protect their pets,” says Carney, whose one-year-old Australian Cattle Dog mix, Hawk-eye, has been injured three different times by coyotes, with the most recent near-death attack causing what is probably permanent nerve damage.

“Our German Shepherd, Sable, has also been stalked three different times by two coyotes during all hours of the day,” says Carney. “Luckily, she has escaped injury, just because our presence scared them away each time.”

Carney, who has lived in her current home for 11 years, is increasingly frustrated by the endless worry over possible coyote attacks. “I love it here, but I’ve also become so aggravated by what I see as an increase in the coyote population and the levels of aggression they display. It really makes it difficult,” she says.

Kids willyour be kids.

Defend innocence.

“If the coyotes are aggressive with large breeds like my dogs, then they’ll not think twice about attacking smaller breeds,” says Carney. She also expresses concern for young children in the neighborhood, who regularly trek through the surrounding woods and build forts or play. “I just hope that pet owners and parents will realize that precautions need to be made in order to ensure that everyone’s safe.”

Hiresometimes, an advocatethey andcan protect your rights.

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According to Indiana’s Department of Natural Resources (DNR), coyotes were uncommon in Indiana until the early

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Geist resident Mary Kay Carney’s dog, Hawk-eye, has suffered Facebook.com/GarrisonLawFirm Dave@garrisonlegal.com David@garrisonlegal.com three attacks by area coyotes, and is healing from extensive and most-likely permanent nerve damage.

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For more information about coyotes and other nuisance wildlife, visit the DNR’s website at www.in.gov/dnr.

DNR recommendations for keeping your pets safe from coyotes include: • Feed pets indoors whenever possible; pick up leftovers if feeding outdoors and store pet and livestock food in inaccessible areas.

• Eliminate outdoor water bowls and other artificial water sources (if possible).

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• Position bird feeders in locations that are less likely to attract small animals, or bring feeders in at night (to keep coyotes from feeding on the bird food or the other animals).

• Do not discard edible garbage where coyotes can get to it. Secure garbage containers.

• Trim and clean shrubbery near ground level to reduce hiding cover for coyotes or their prey.

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“When any urban area grows and develops, there will be conflict between humans and wildlife,” Bloom says. “Our best advice for residents is to follow the recommendations from the DNR and be aware of your surroundings.”

by IndIanapolIs Monthly MagazIne

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“Coyotes are highly adaptable, and they will take an easy meal when available,” says Phil Bloom, DNR’s director of communications. “Although they mainly feed on small mammals, like rodents, they will certainly feed on garbage, as well as on house cats or small dogs.”

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Organic Skin Care Entrepreneur

By Jenn Kampmeier

four weeks old, her daughter was diagnosed with a severe case of eczema. Her condition was so extreme that her pediatrician wanted to treat her with cortisone shots before her second birthday. Even though Kim would not allow it, they did experiment a little with steroidal and non-steroidal treatments.

“The non-steroidal treatment plan was a total wash, and although the steroidal regimen helped keep the eczema at bay, it returned in full force once we discontinued use. I knew that there had to be a better way, so I began experimenting with different combinations of natural ingredients and essential oil blends,” says Kimberly.

Mocha Tree Organics product offerings include a body polish (exfoliator) and a body cream (moisturizer).

These products are available in five essential oil blends: Chamomile Neroli, Jasmine Rose, Lavender Grapefruit, Spearmint Thyme and Oakmoss Geranium (for men). All of their products contain a high percentage of certified organic ingredients that are sourced from all over the world.

If they can’t make it with organic ingredients, then it won’t be included in their line of products. Currently, they are working on formulations for a lip conditioner and facial care line.

As Kimberly Stepp puts it, when she went to college many, many, many years ago as a chemistry major, she never envisioned using her prior knowledge in a cosmetic way.

We’re glad she did! In July 2010, Mocha Tree Organics was launched.

Having battled her own skin sensitivity issues since she was a child, she was not surprised to learn that one of her children would suffer from a skin-related ailment. At just

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When asked about her goals for Mocha Tree Organics, Kimberly said “Our goals are direct tie-ins with our mission to provide high quality organic skincare solutions while protecting the integrity of the earth’s natural resources.

We strive to maintain the highest standard of excellence, exemplifying our commitment to serving people with sensitive skin and those who are health conscious about the products they apply to their bodies. Additionally, we aim to keep our products within an affordable price range.

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Celebrate Summer Tart with a Fresh Fruit or Key Lime Pie! Headed out to the Prairie?

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We understand that not everyone can afford spa treatments, so we formulate products that help them create a spa-like atmosphere at home, where they can pamper themselves and still have enough money to pay the bills.”

Kimberly believes it is important to give back to the community that made her the person she is today. She has served as a troop leader for the Girl Scouts of Central Indiana for the past six years, and is serving her first term as an executive board member of the Warren Central High School Band Boosters. Additionally, she participates in as many activities as she can, preferring those that promote the idea of giving to others and that raise awareness about the environment.

When asked about being a business owner, Kimberly said “Business ownership is not for the faint of heart. One has to be disciplined, well-organized and willing to hang in there during the rough patches, as well as have a willingness to be everything to the company, if necessary.”

hole of loans, nor did I want outside investors to have input that could change my business philosophy. Mocha Tree Organics reflects very specific principles and beliefs, and I was not willing to conform to another standard for the sake of business ownership.”

Mocha Tree Organics is located on the far east side of Indianapolis. Their products are sold online at www.mochatreeorganics.com and in several local boutiques, including Black Sheep Gifts, Butterfly Consignment and Little Green Bean Boutique. They are also looking to expand into other markets to provide people with affordable natural and organic skincare solutions.

We also asked about the challenges that she faced being a business owner. “Every business has its challenges, but if I had to choose my biggest nemesis, I would say that the financial aspect of a start-up has been the most challenging.

One hundred percent of my start-up funding came out-ofpocket. I did not want to build a business by starting in a

Jenn Kampmeier is a successful serial mompreneur and single mom to a very vibrant six year old. She can be reached at jennkampmeier@hotmail.com.

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2011 National Softball Association World Series Coming to Fishers Photo and Story by Janet C. Striebel

On July 25, the 2011 National Softball Association (NSA) “B” World Series is coming to Fishers. This softball tournament will attract girls softball teams (ages ranging from 8-16) from around the Midwest.

to sign up for this event we will have about 12,000-15,000 people coming to our community.” This will be the first time ever that the National World Series will be held here in Hamilton County.

“This will be one of the largest tournaments hosted in Hamilton County,” says William Knox, director of the Hamilton County Sports Authority. “If we can get 300 teams

The facility locations where the games will be played throughout the tournament include Fishers High School, HSE High School, Olio Fields, Cicero, Noblesville High School, Oaklandon Softball Complex, and Cherry Tree Softball Complex.

Knox explains that the whole idea of hosting the World Series within our community was actually driven by the HSE Girls Softball League. He has since partnered with Brad Baumgartner, president of the organization, for staging the tournament within a worthy host community. Baumgartner states, “We have had a wonderful partnership with the NSA for years and being awarded the World Series is testament to how well we work with one another. It is our intention to provide the type of event that players enjoy and remember for a lifetime.”

Brad Baumgartner, with his daughter, Katy, who plays pitcher and outfield on the 14U HSE Cats.

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“It’s exciting to host the tournament because it’s our home fields and something that doesn’t happen very often,” says Katy Baumgartner (Brad’s daughter), who plays pitcher and outfield for the 14U HSE Cats.

On Monday, July 25, the World Series will begin with a “Skills Competition” at 11:00 a.m. This event will be held at the Olio Park Softball Fields, off of 126th Street and Olio Road. Then at 7:00 p.m., the opening ceremonies will begin with a parade through Olio Park, announcing each team involved. In addition, a live concert band will perform on stage, followed by an awesome display of fireworks to complete the celebration.

Incidentally, Hamilton County is the fifth largest sports market in the state as measured by the events hosted and by visitor spending.

(Source: Certec Inc. and IU Kelly School of Business) This exciting softball tournament will help support many businesses within our community such as hotels, restaurants, grocery stores, movie theaters, malls, and other entertainment venues.

Knox summarizes the justification of traveling to another city and spending lots of money to accomplish the obligations of playing a competitive sport.

He says, “A lot of people now, due to the economic conditions of our times, see this tournament as a twosided event. Not only is it a competition satisfying the demands of a sport, but it also serves as a means to fulfilling a family vacation.”

Please visit www.hamiltoncountysports.com/nsa to learn more about this tournament.

Janet serves as a freelance writer. She earned both her bachelor’s degree (English) and master’s degree (Instructional Systems Design) at the University of Kentucky. She and her wonderful husband, Doug have three beloved children, Ryan, Jessica, and Justin. After writing for atgeist.com for over four years now, she claims that the best part is meeting all of the amazingly interesting people in our community.

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AS OF 07-13-11

Brian & Jill Hall / Repro Graphix Edward Villanyi/Merrill Lynch Bridgewater HOA Canal Place HOA Heather Crichlow Indianapolis Sailing Club Indianapolis Yacht Club Puccinni's Sue & Greg Feary

The Marina Limited Partnership

Geist Harbours Property Owners Association(GHPOA) 速

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Advanced EndoCare / Kathy Stuart Breakwater HOA Cooper Tire at Geist IMI - Irving Materials N3 Boatworks Ritron Wireless Solutions / Steve Rice Tharp Investments Inc. The National Bank of Indianapolis

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Allisonville Chiropractic Allstate/Keith Mathews Agency Bob & Donna Grennes Cathy"s Concepts/Cathy LaValley Country Lane Estates HOA Dan & Linda Esposito David H.Moore MD Eldred & Liz MacDownell Gregg & Jena Abell IBEW 431 Jeff & Jill Schwarz Jim Sunday Insurance Agency Kathy & Mark Harrison Kurt & Ellie VanWinkle Landwerlen & Rothkopf Lauri Eckert Fehribach Matt Huffine & Susan Jones Mel Benn & Sandra Richard Mike & Lisa Haas Nationwide Nick Weybright Agency PineCrest Marine PNC Bank Quality Connection Randy & Susan Ruhl Rebecca Goldberg Richard & Teresa Harris Safety Auto Glass/Steve Perkins Scott & Christine Orich Scott & Linda Rodgers Scott & Rhonda Sharp Sherry Quinn Steve & Janice Shea Stoeppelwerth & Associates Stor-All on the Pike/Dave & Kim Irish Texas Roadhouse/Bob Gatto Tom & Jeanne Britt William & Ethel Borneman

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Alan & Sue Leighton Alan Cohen Andy & Kelli Vieke Arthur & Donna Harre Jr. Bill & Mary Ellingson Brad & Carey Riley Brad and Julie McNabb Brett & Tonia Lotz Carol McGuire Carrie & David Frizzell Cathy"s Concepts/Cathy LaValley Chris & Brenda Rehme Christina Bodurow Dan Pollom Dave & Debbie Wills Dave & Kitty Stoeppelwerth Dave & Michelle Sylvester David & Merilea Dutro David and Etta Biloon Doug & Suzie Kutz Doug & Traci Weir Ed & Carolyn McClure Fred & Johana Harding Fred & Marilyn Cooke Gary & Patty Batesole Gerry & Genie Barker Herbert Melrose Janet Guthridge Jay & Marylin Hacker Jeanette & Craig Lupinacci Jeff Lantz Jerry & Mary Williams Jim & Jan Bisesi Jim & Linda Herreman Jim & Rita Zink Joe & Pam Davis JoEllen Dimartino John & Colleen Dangler John & Marcia Simmermon John Petr John Thar & C.Dean Kathryn May Keith & Kim Petrauskas Kevin & Kristi Macadaeg Kristin Mays Kurt and Cathy Meyer

on t s a l B ridge B

the Landwerlen & Rothkopf Mark Roesler Michael & Stephanie Box Michael Meadows Pam & Greg Cooper Patrick & Terri McGuire Phil & Cindy Farris Phil & Lorene Graves Rod & Ann Taylor Roger & Susan Kessler Ron & Diane Muench Russ & Peggy Wurster Russell & Susan Dilley Susan Spafford Ted Givens Terry & Julia Whitesell Tim & Jerrie Bellish Tom & Stephanie Bowers Toy & Stuart Weber

ATM BioGreen Dip n' Dots Geist Sports Academy Homefront Kettlecorn Key Your Spirit Mabel on the Move McAliste'rs Deli Michael's Southshore Grill Moe's SouthwestGrill Puccinni’s Ritter's Ice Cream Snow Shack Suntowels Technology Interiors West Coast Tacos

Mike & Mitzi Riekhof Myron & Patsy Pattison Paul Blasewitz Phil & Kathy Williams Ron & Dotty Reehling Ross & Beth King Standiford Cox Ted & Donna Brown for 1st Lt.Robert Brown (Army) Ted & Judy Wade Tom & Barbara Coble William & Donna Shipley William & Jane Shumaker William & Rose Mays William Wylam

2 Barbara & Frank Grunwald Beth LaBelle Bill & Margue Bultman Byron & Carol Tetrick Chuck & Barbara Chelminiak Dave & Leslie Morgan Dave & Mary Hebenstreit Dave Buelt Doug & Dotty McPhail Gary and Pat Kaiser Jeff & Amy Riesmeyer Jeff Brunett Jim and Kathy LaBelle John & Connie Edmondson Kelly McClure Kent & Shelly Kost Kimberly Troyer Magaral Murali Marjory Dahm

Walgreens White’s ACE Hardware at geist B & B Barricades Indy Ski School Indy Portables/ Gordon Plumbing Nestle Water Ritron Wireless Solutions Stor-All on the Pike Home City Ice Joe’s Boat Rental N3 Boatworks PineCrest Marine Pack Rat Portable StorAge Monster Energy Hostess Brands Johnsonville Foods

Chrisopher Brown Fran Calderon Jim & Lacy Pearson John Schwer Larry & Sue Mills Marianne Carter Mark Snider Max & Phyllis Hinkle Paul Kerns Sharry Gibbs Steve & Judy Springer Steve & Sherry Gibbs Susan Hall

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Thanks to all Who Made This Event Possible Events with a mission, like the Blast on the Bridge, are made great by the many people who donate their time and talents to make it all happen. Some are driven by the cause (improving Geist Reservoir water quality) others by the chance to play a part in bringing our community together. Whatever the motivation, and whether it was two-hours on the 4th of July or dozens of planning hours by Committee members, each volunteer played an important role. Our community salutes these volunteers for giving back and helping make the 2011 Blast on the Bridge a truly special event in Geist.

2011 Blast on the Bridge Volunteers (Day of Event)

s stt ge a a l l B B rriid dge B B e tth he n o on

Blast on the Bridge at Geist Committee Brian Hall & Ed Villanyi: Co-Chairs Bob Grennes, Scott Rodgers, Christine Orich: Event Operations Susan Jones & Jeff Lantz: Communications Kim Irish: Boat Parade Kelly McClure: Vendors Dave Irish: Logistics Marty Miller: Fireworks Tom Boyd: KidsZone: Lorene Graves: Volunteers & Donations Tom Britt: Marketing & Publicity

Geist Lake Coalition Board of Directors President/Founding Director: Brian Hall Vice President/Founding Director: Scott Rodgers Treasurer/Founding Director: Ed Villanyi Secretary/Director: Bob Grennes Director: Tom Britt Director: Christine Orich

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Olivia Boyd Michelle Boyd Tobias Broadnax Will Coudret John Cannon & the MyCarDoc Team Linda Goeki Eli Graves Philip Graves Donna Grennes Jane Griesemer Al Grossniklaus Karl Grosniklaus Phil Hammerstrom Ty Hammerstrom Jill Hall Kelsey Hall Kelly Hebenstreit Shelby Hill Matt Huffine Marie Ippolito Mark Ippolito Matt Jefferson Peri Kane Kevin King Mary King Karleigh Latinovich Maria Majestic Patrick McGinley Greg O’Herren Scott Orich Lena Peters Katya Peters Robin Peters Margaret Powell Gary Randall Blake Ratliff Tony Ratliff Eric Rolle Derek Rolle Shannon Satterfield Sean Seyferth David Shea Marcia Simmeron Dorita Smith Eric Sontag Jacob Sontag Maya Tabesh Malik Tabesh Michelle Tabesh Shea True Anna Villanyi Laura Villanyi Ted Villanyi Ken Walworth Tyler Stephenson Jason May

Special Thanks Main Event Sponsors Eddy’s, Scott Foster Coors / Monarch Beverage Marina Limited Partners Allen Rosenberg Sr. Allen Rosenberg Jr. Kent Duckwall RITRON WIRELESS • THE Official Radio For Blast on the bridge Father Phil Bowers, Holy Spirit at Geist Ortho Indy / Indiana Orthopeadic Hospital Marty Miller, Mad Bomber & Pyrotechnician Extraordinaire Abaco Docks Arrow Container Skydive Greensburg Indianapolis Fire Department DNR – Department of Natural Resources US Coast Guard Auxiliary Neighborhood Patrol Special Thanks to The Grill for sponsoring The performance of The Indianapolis 500’s Gordon Pipers

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Town of Fishers Scott Fadness, Fishers Town Manager Fishers Town Council Scott Faultless Stuart Easley Eileen Pritchard Daniel Henke Michael Colby David George Arthur Levine Fishers Police Department Chief Kehl Fishers Fire Department Steve Orusa, Chief Steve Davison, Division Chief Clinton Crafton, Battalion Chief Division Chief Mark Elder Fishers Public Works Eric Pethtel

Honorary Military Parade Grand Marshals Major George M Schatzlein, US Air Force, Bomber/Navigator B-24, South Pacific Theater Boatswain Mate 2/C, James E. Baize, USS Highlands APA-119 - Iwo Jima Survivor

Hamilton County Hamilton County Sheriff, Mark Bowen Dan Stevens Robert Chadwell Hamilton County Commissioners

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remembering the 2011 Blast on the Bridge!

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+ Tom Britt (right) will be reporting on upcoming community events each Friday morning during the Smiley Morning Show on WZPL 99.5 FM.

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Hitting the Airwaves TownePost.com and WZPL 99.5 FM Form Media Partnership, Tom Britt Debuts on the Smiley Morning Show Story by Tom Britt Photos by Brenda Staples Photography

T

hat six-page, black and white photocopied Geist Community Newsletter that started just over seven years ago is now expanding into the Indianapolis radio airwaves. Recently rebranded TownePost. com (formerly known as atGeist.net) billed as “Indy’s Networking Hub” is now the “Community Partner” for WZPL 99.5 FM radio. As a result of our partnership, TownePost.com will become the online community for WZPL.com, provide localized stories to their WZPL online Parent Magazine, and give yours truly a regular segment on the popular Smiley Morning Show on Friday mornings.

“We want to get more local in our content, and no one is even close to providing localized stories, web content, and local video like Tom Britt and his TownePost.com portal,” said Denene Stewart, Director of Dave Smiley anchors the popular Strategic Sales and Marketing for Smiley Morning Show, Indy’s top Entercom Indianapolis, parent radio show amongst women aged company of WZPL 99.5 FM, 23-53 years old.

“Have your ears been burning, because we’ve been talking about you.” [ Denene Stewart to Tom Britt, June 2011 ]

my107.9 FM, and Newstalk 1430 WXNT AM. Our partnership started with a phone call in early June, 2011.

“Hey Tom Britt, this is a voice from your past.”

On the other end of the phone was Denene Stewart (who I knew as Denene Durbin), a friend I grew up with in Greenwood, Indiana. Our roots go all the way back to kindergarten where we were both enrolled at Smith Valley United Methodist Church. We played on the same playground, traced ourselves on newsprint paper with crayons, and took naps on the small carpet samples that most use for doormats today.

Tom Britt and WZPL’s Director of Strategic Sales and Marketing Denene Stewart grew up together in Greenwood, Indiana.

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Back in April of this year, our managing editor Andy Murphy and I had lunch with Will Pfaffenberger, producer of the Smiley Morning Show, to talk about the Smiley Glee Club performing at the Geist Half Marathon. They agreed and the Smiley Glee Club performed at the “Race Around the Reservoir.” At the Geist Half Marathon sponsor reception, I met Sheri Acquisto who is the Marketing Director for WZPL and a Geist resident. She is a long-time Geist Community Newsletter reader and raved about our local publication. I was equally impressed that our radio partner attended the reception.

In early June, Pat Carlini, writer for the Geist and Carmel Community Newsletters and regular on the Smiley Morning Show, was in the WZPL studios when the conversation moved to their online Parent Magazine which was just launched in May. Looking to localize their family-friendly content, Pat suggested that they give me a call.

That’s when Denene Stewart burst out, “Well I know Tom Britt, we grew up together!”

Our preliminary conversations quickly blossomed as we both realized the synergies between our medias. WZPL listeners want to interact with them, and TownePost.com

provides a platform for them to do that. TownePost.com was just rebranded earlier this year with the intent of being able to expand beyond Geist, Fishers, and Carmel. Timing is everything. Radio listeners will be encouraged to join TownePost.com to submit their local events, free online classifieds, photos, and blog posts. In return, the TownePost. com content will be syndicated not only through our local portals like atGeist.com and atCarmel.com, but also through WZPL.com.

“TownePost.com is an easy-to-use platform that we can seamlessly integrate into our online properties,” said Julie Reyburn, the Digital Sales Manager.

WZPL is committed to delivering an online magazine for their listeners, so localizing the content to make it more relevant and actually printing it in our publications to increase readership was a win-win for us as well. Our first story was written by Michelle Freed entitled “Back to School Headache? Family Traditions Help Ease Pain.” Not only will these monthly features appear in our print publications, they will also appear in the WZPL Parent Magazine online.

Acquisto also serves as the Parent Magazine editor and welcomes the local content.

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“I know I always read the (Geist) Newsletter when it shows up in my mailbox. I’m excited to have stories written by local writers and partner with Tom on other community events he’s involved in.”

“TownePost.com is an easy-to-use platform that we can seamlessly integrate into our online properties.”

Julie Reyburn, WZPL Digital Sales Manager

From our standpoint, having exposure for TownePost.com through radio spots, onair promos, website advertising, and my new morning show gig will help drive traffic to our local portals. For WZPL, having a print, Internet, and video partner that has a good reputation for providing local community news only helps them connect better to a wider audience.

have been posted to TownePost.com, but if you have listened to Smiley at all in the past you know the conversation could end up just about anywhere.

As for our new partners, after working with them over the last few months it feels more like a reunion than a partnership. Denene and I have known each other for “a number of years” and the entire Entercom Indianapolis staff already feels like a big family to me.

I’m anxious to see where this partnership goes and how we can work together to create something unique. Just when I think we’ve pushed the envelope as far as we can, a partnership like this comes along and takes it up to a new level.

Listen in on WZPL 99.5 FM on Friday mornings to listen to my new segment. If you want to call in during the show, the phone number is 317-288-1099.

As for the Smiley Morning Show, “yucking it up” with Smiley, KJ, and Will once a week is a dream job. Our intent is to have me talk about events happening around Indy that

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Zogurts owner, Adam Zoibi, greets guests at the new self-serve frozen yogurt shop he opened with his parents at the corner of Fall Creek and Brooks School Roads.

Zogurts Frozen Yogurt Shop Exceeds Taste and Health Expectations Story by J. Andy Murphy | Photos by Stefanie Turk

My first visit to Zogurts was amazing! I started sampling Zogurts freshly made yogurt delights from the high-tech self serve yogurt machines mounted on the back wall of this futuristic yogurt shop. It was obvious that this yogurt was unlike anything on the market today and that’s exactly what Zogurts owners, Mary and Adam Zoibi wanted.

On April 1, Geist residents saw the opening of Zogurts transform their frozen yogurt experience. The store welcomes guests with a brightly decorated atmosphere, ample tables and chairs for a sit down, and outdoor seating for those who want to take advantage of the nice weather.

If it’s your first visit to Zogurts, you are warmly welcomed and led through the selection process of picking just the right flavor of yogurt. Zogurts yogurt is made fresh daily 24

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with ingredients that have gained statewide attention from those who are diabetic, lactose intolerant, or battling cancer. Sampling is also encouraged to help you select the flavor that’s just right for you. Give yourself time to decide and don’t be afraid to try a flavor you didn’t think could be converted into yogurt. From there, take the trip down the buffet full of everything from seasonal fresh fruits to everyone’s favorite nuts and candies.

Zogurts cups range in size from small to extra large and the cost is just 45 cents per ounce. That’s another treat for customers who sometimes visit the store more than twice a day. Zogurts yogurts are all low in calorie, fat free, sweetened with natural fruit sugar, and are high in antioxidants. This yogurt tastes great and is healthy to boot!

Zogurts offers a Adam Zoibi shared that when he was mouth-watering looking into opening a business he buffet of toppings visited many franchises. “Yogurt is for your yogurt, supposed to taste great and at the same including fresh time be healthy. When I couldn’t find fruits, nuts and candies. yogurt that was healthy I decided to create my own edge and moved away from the franchise idea. Zogurts is a family business, we make it and we are on-site to serve it.”

Mary Zoibi is thrilled with the community’s response to their new store. “I know so many of the families from living here in the Fishers/Geist area and it’s wonderful to be nicknamed Yogurt Mama by the kids who are our regulars.”

It’s no surprise that Zogurts customers are driving all the way from Noblesville and Carmel to get a delicious healthy treat that meets their dietary requirements. “We have a large following of families who are affected by a number of health and dietary restrictions and we are happy to provide them with our superior products and service.”

Zogurts Frozen Yogurt is located at 10134 Brooks School Road in Fishers. Visit their website at www.zogurts.com, call (317) 436-8192, or email them at Zogurts@gmail.com for more information.

So if you’re looking for a new favorite frozen yogurt store that’s fat free, gluten free, white table sugar free, and cholesterol free, put Zogurts at the top of your list, but let me warn you – it’s addictive, in a great kind of way!

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J. Andy Murphy is a published author and works as a literary agent for regional writers.

She serves as the Executive Director of the WriteStuff Writers Conferences and Events.

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Invest in your

Nest outdoor living at its best

W F

Photos and Story

by Pat Carlini

Oakland Country Club.

hen Geist resident Ed Fargo stepped out onto the wooden deck of his Oakland Hills home for a little pre-summer maintenance work, he realized how much he enjoyed the outdoors. His screened-in porch and wooden deck are perched right at the edge of a nearly 40-foot drop down to the 7 west hole of Old

Aside from the occasional ping to the roof from a stray golf ball, it is a peaceful backyard in which to entertain family and friends. “I love it back here,” Ed says, looking around his yard. “But I started thinking how nice it would be to extend my time here into the fall … maybe with a fireplace and a TV!” Ed decided to invest in his nest and called builder Dan Elliott to expand his outdoor living area.

Elliott, who was the original builder of the home, says

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Ed had only a couple of “rules” to play by.

“He didn’t want it to look like an add-on, and he wanted to be able to use the space nine months out of the year,” says Dan. Dan went to work by removing the wooden deck between the original screened-in porch and what was going to be a new covered patio at the other end of the home. An exposed aggregate patio now joins the two seating areas. “It is a nice looking, durable surface and exposed aggregate will cost less than a paver patio,” says Dan. Inside the new open sided, covered patio a wall of dry stacked stone was built around an exterior stainless steel fireplace from Scully’s Fireplace Shop in Noblesville. A 42” flat screen TV was added to the corner of the room, where it can be seen just about anywhere on the patio. “They do make outdoor TV’s, but we used a Toshiba that will be taken down and brought in during the winter months,” says Dan. Furniture by Family Leisure seating was then added, and a large ceiling fan to complete the patio setting.

Arkenau Landscapes put the finishing touches on the curvy edge of the new outdoor living space, and some lighting and Digitek speakers will complete the look.

There’s also space left for a possible future outdoor kitchen.

“I will think about that next year,” Ed laughs.

The result is a beautiful, comfortable outdoor living space that fits in seamlessly with the rest of the existing home. Ed Fargo can enjoy the outdoors until the snow flies!

Elliott estimates this type of outdoor living area project may cost around $40,000 or more depending on what the homeowner wants to add to the project. “I’ve actually been doing a lot of outdoor living areas lately,” says Dan. “In part, because it is summertime and people are outdoors,

mid-construction

but a lot of people are just deciding to invest in the home they have instead of looking for a new one.”

For more information and photographs of this month’s Invest in Your Nest, go online at www.atGeist.com.

Pat’s bio here...

Pat’s bio here...

Pat’s bio here...

completed project Ed Fargo’s new outdoor living space at his home in Oakland Hills now lets him enjoy his peaceful backyard 9 months out of the year, thanks to a covered sitting area complete with a fireplace and 42” flatscreen TV.

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from the

family magazine

ool h c S o t k c a B ? ? e h c HeadaHelp Ease Pain s n o i t i d a r T Family Story and photos by Michelle Freed

W

hen you bring up the subject of back-toschool preparedness with most parents, you’ll likely get a response that involves an eye-roll, a few body twitches and deep, soulful moaning. Because as much as they might be thrilled with the idea of their kids getting back in the classroom, the thought of purchasing school supplies and adjusting to new sleep schedules is a different matter altogether.

going on. Who knows? Maybe their stories will motivate you to start new traditions of your own. Or not.

Personally, I’m a little torn. It seems that my family just got into the groove of summer, what with the lazy mornings, nonexistent agenda and inattention to daily showers. I’ve just now adjusted to the constant odor of chlorine that permeates the laundry room, and the inevitable daily searches for swimming goggles. Now we’re supposed to shift gears and actually think about calculators, clipboards and permanent markers? It’s a challenge, no matter how you look at it.

“Our tradition has developed into more than just one day … it’s sort of like a multi-level celebration that helps get everybody psychologically ready,” Heidi says. And it’s never a dull moment.

But for some parents, particularly energetic and creative ones, this dreaded back-to-school paradigm shift serves as an opportunity to actually motivate their children, to turn the annual rite into something fun and, dare I say, enjoyable.

So in the spirit of back-to-school, I contacted some of these optimistic residents who have turned school prep into a fine art. Not surprisingly, there are good things

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A Little One-on-One.

During the weeks leading up to the first day of school, Carmel resident Heidi Becker sets in motion a series of orchestrated events for her family of five that would impress most party planners.

Step one includes hitting the mall. Heidi makes it a point to take each of her three children (second-grader Chase, fourth-grader Sydney, and high school sophomore Nate) out for special, one-onone shopping Carmel family Sydney, Ken, Nate, Heidi and Chase Becker look forward to a multi-phase family tradition to help them get ready for the new school year.

from www.wzpl.com

excursions. “There’s no way I could get everybody’s needs taken care of with all three kids at once, so by splitting them up, we get more accomplished,” Heidi explains. “And it’s always interesting, to say the least. You just never know what’s going to happen.”

Last year, for example, it was a particular challenge to take her then six-year-old shopping for a fall wardrobe, given his resistance to wearing underwear.

“He likes to go commando, what can I say?” says Heidi.

“Last year as he jumped into the car to go shopping, I luckily remembered to ask if he had on his skivvies.”

The answer? Her son simply looked at her from the back seat and calmly replied, “Mom, underwear is so last year!” Needless to say, after a quick jaunt back into the house to solve the problem, they were on their way.

Step two for the Becker clan is a group excursion in search of school supplies, although now that her oldest is in high school, he chooses to sit this one out. And finally, on the night before school, the entire family goes out to dinner (step three) to commemorate the end of summer.

“My husband and I take the kids out to a nice meal, and

back to school traditions

we just take a moment to talk about the summer and the school year to come,” Heidi says. “Altogether, it’s a lot of time to devote to back-to-school, but my kids look forward to it, and it really helps us make the transition.

But above all, I think it also makes them feel special.”

Grin and Tie-Dye It.

Fishers residents Luke, Emma and Kyle Gabbard enjoy one of their annual back-to-school tie-dye parties to reconnect with friends and neighbors.

For the fourth consecutive year, Fishers residents Jennifer and Chad Gabbard, along with their sixth-grader Emma, fourth-grader Kyle, and kindergartener Luke, will host their annual back-to-school tie-dye party, where friends and neighbors are welcomed with large buckets of dye and plenty of rubber bands.

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family magazine

“We started this tradition because I wanted my kids to have something to look forward to before they went back to school every fall,” Jennifer says. “Now … well, it’s a given. It provides the kids a chance to reconnect with classmates and neighbors, and it goes hand-in-hand with the supply lists and shopping trips.”

Guests, which some years have totaled over 50, bring their own items to tie-dye, and have ranged from soccer socks and pillow cases to t-shirts and napkins. Attendees create their own masterpieces, and the yard transforms into a patchwork of dripping wet, brightly colored fabric. While the drying process takes place, popsicles are the dessert of choice, and no one goes away empty-handed … or clean.

“We typically have some kiddos leave with discolored clothes and skin,” Jennifer says. “In fact, last year we had a father come alone with his three kids, and his little girl just couldn’t resist the tubs full of dye. Needless to say, she went home with a solid purple body. I’m sure his wife didn’t appreciate the whole tie-dye theme when they got home.”

The Wardell family of Carmel is now sending their oldest son, Jacob (second from right) off to college this fall. It will be his first time to miss their annual back-to-school breakfast.

But the few mishaps and stain hazards haven’t stopped the custom. “We usually have a few spills here and there, but we keep it outside and have the hoses ready for clean up,” she says.

“Like it or not, I think it’s safe to say my kids have one of the most extensive collections of tie-dyed garments in the neighborhood,” Jennifer adds. “I suppose one day they’ll get tired of it, but for now, it’s a tradition that lives on year after year.”

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In the Wardell family of Fishers, there’s nothing like the first day of school to warrant a little TLC that only a mom can give. In fact, as Wendy Wardell will tell you, it’s the only day of the year she serves up a special made-to-order breakfast, and her kids have learned to enjoy it when they can. “I’m just not a sit-home-and-make-cookies sort of mom,” she says. “But on that first day back to school, I pull out all the stops.”

to see Michell e’s itemize d school supply price c ompariso n list, vi sit

www.atG eist.com

Wendy begins the day with a breakfast menu, and her kids Jacob, now a college freshman, sixth-grader Matt, and fifth-grader Abbey, get to choose between biscuits and gravy, bacon and eggs, or waffles.

Once the kids are fed and dressed, they all go outside

from www.wzpl.com

and take turns standing in front of a special tree in their yard and pose for pictures. “They always complain and whine about it,” Wendy says, “but deep down I know they love it. It’s fun to go back and see how they’ve grown, and how it compares to how the tree has grown too!”

After the kids are off to the classroom, Wendy heads in to make warm batches of homemade cookies. “Believe me when I tell you that this is the only day of the year that I do this,” she says.

“So it’s a very big deal for them … not only do they get a special breakfast, but then they know the cookies will be waiting for them too.”

And why, exactly, does Wendy go to all the trouble? “Well, to be honest, I think it puts the emphasis on the tradition itself and takes away from the anxiety of the first day,” she says.

“It helps them focus on other things.

And we all have fun looking back to see how they’ve grown and changed.

We’ll have those pictures forever.”

Back to the Drawing Board.

For Carmel mom Kate Lustig, this upcoming school year will mark the beginning of traditions for her and her daughter Kaiya, who will be entering kindergarten.

“I’m so excited for her,” Kate says.

“After being in daycare for so many years, she’s a bit of an old pro at starting school, so I won’t have to deal with as much of the anxiety about leaving her in a new place.

But I definitely feel some butterflies about moving from a small school

back to school traditions

Top 5 Back To School Tips

Shopping for school supplies and creating lasting memories are an important part of a new school year. But, as Lynne McCauley, Owner and Director of LearningRx Indianapolis Cognitive Training Center, would add, don’t forget about the academics.

“As you make plans and prepare for a new school year, start a new tradition with these simple tips that help make it easier for your kids to develop study habits and time management skills that will last a lifetime.”

McCauley’s tips for a successful school year include:

1. Create a Dedicated Study Place. Designate a defined place

for homework to happen each day. The area should have a desk or table large enough to accommodate books and papers, a comfortable chair and adequate lighting.

2. Supply the Right Tools. Stock the study area with the tools and

supplies that kids need most often, like pens, pencils, erasers, markers and other resources. This will help avoid any procrastination tactics that might unnecessarily prolong homework time.

3. Develop Good Study Habits. Plan specific times for studying

each day, set goals for the study time, prioritize work, break up large tasks over several days when possible, and take a “technology break” (no calls or texting while studying).

4. Learn Time Management. Kids need to be taught how to manage

and organize time, and be given ample practice and guidance before they are held responsible for managing their own schedules. Work with your child to create semester, weekly and daily calendars that help your child begin to “see” what needs to be done when, and learn to prioritize and manage their time. Each evening, take a few minutes to help your child prepare and track a daily plan-a checklist for assignments due, planned homework, test prep, permission slips that need to be returned, outside activities, etc.

5. Get Organized. Now that you have a dedicated place to study,

necessary supplies, a schedule, and a strategy for getting the work done, staying organized will be much easier. Colored folders for different subjects, or one for “to-do” and one for “turn-in” items, or an accordion folder can help keep papers organized. Their daily calendar checklist also serves as a reminder of the important things that need to be done each day.

Consistent practice and application of these simple steps over time help “de-stress” homework time and create a solid foundation for successful, independent learning. For more detailed information on each of these steps, or to find out more about school preparedness, visit www.trainingbetterbrains.com.

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from the

family magazine

Don’t miss the August issue of wzpl family magazine online!

Fe aturing: • Tips on packing nutritious school lunches • The last hurrah before school starts...

The Indiana State Fair!

• More back to school information www.wzpl.com environment to such a large one. It’s big stuff!”

Because Kaiya is an avid artist and loves documenting her activities and interests through drawing and painting, it’s fitting that Kate wants to incorporate creative expression as part of a new school-related tradition. It’s the perfect plan to commemorate the beginning of a thirteen-year journey.

“Kaiya has always loved to express herself through her pictures, so I’m going to have her draw how she sees herself on the first day of school, Carmel resident and then write down three goals Kate Lustig is for the year.” Kate then plans to starting a new backto-school tradition laminate the picture and make it with her daughter, into a placemat before serving her Kaiya, as she heads first-day-of-school breakfast on top off to kindergarten of it as a surprise. this fall.

“I think Kaiya will love the tradition because she doesn’t forget anything,” Kate says. “She’ll look forward to it each year, and as she gets older, we’ll enjoy looking back at the placemats and seeing how she’s changed.

Plus, any excuse to draw and she takes it.”

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Parent Back to School Quiz

Circle the most appropriate answer to the following:

1. For the most part, parents dread school supply shopping because:

a. It is impossible to find everything on the list in one store b. Shopping with family members for anything school-related causes stress, heartburn and painful memories c. It makes your head feel like it’s been in the salad spinner d. All of the above

2. The best activity to plan immediately following school supply shopping is:

a. An evening alone, which includes heavy sedation and quiet time b. A two-hour bath, complete with bubbles and a good novel c. Writing an entry in your journal entitled, “Why I Had Kids – A Reminder” d. A long, long dinner out with good friends and endless pitchers of margaritas

3. In planning for next year, most parents should:

a. Resolve to hire a personal shopper b. Tell their children, “Only wimps need school supplies” c. Insist their children use only the supplies they can find in last year’s stash d. Consider boarding school

Back-to-school traditions are like any other … they serve to honor and commemorate an important event or social custom. Up to now, I have felt proud to actually have my children clothed, fed and at the bus stop on time for that special first day. Perhaps now is the time to start some new traditions in my house. Or not.

Michelle Freed is a humor writer, a life stumbler, and has a husband and two children who can prove it. Follow Michelle on Twitter @MichelleFreed, on Facebook, or www.MichelleFreed.com. Just don’t follow her in public.

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1860 Homestead Farm that earlier grew Black angus, Poland China’s and horses for many years. a l s o for sa le:

1. Custom “Southern Living” style Low Country (SC) type house plans designed by Charleston, SC designer after an established triple floor, wrap around front Porch, Screened porch, and back deck. Large formal DR, open FR/ kitchen, Master BR ste on 1st, Formal LR, 2 FP. multi car garage built near Boone Hall Plantation (CHS). Excellent for Kiawah Island, HHI…Geist, Brown County or on acreage/farm on elevated wooded plateau near creek. Could be adapted to walk out basement. Paid $5000 and will consider reasonable offers. Multiple copies of plans included. Gracious Southern living at its best.

2. 1962 Conn Engraved Director Trumpet “early Sixties Culver Band” Mint Condition $1,000 (like new, brass/ chrome) 3. Conn Trumpet 4 years old (like new) used 1 LCHS term (also a long trumpet): $800 4. 1967 Silver flute by Artley: $500 (needs new pads) 5. Men’s 27 inch Centurion Sport DXL racing bike like new: $1,000 (black with yellow trim) 6. Woman’s Hampton 7 Aluminum (7 Speed) “Charleston” Beach Cruiser never used: $750.00

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7. Boy’s Gary Fisher Tarpon Dirt Bike (red and white), great condition. $500.00 Boy age 9-12 8. Two original 1945 (Collector’s Edition) “American Volunteer Group (AVG), the famed Flying Tigers of China” booklets (never used)”. The Americans Valiant and Glorious..The Flying Tigers, by Charles F. Romanus and Riley Sunderland// and by William D. Pawley (Copyright 1945 by William D. Pawley). Booklets bound by a braided ribbon and of high quality paper, printed in the USA by Roberts & Sons, Inc., Birmingham, Ala. (Only serious Offer’s) 9. 1952 Ford farm tractor: $3,500.00 (located on area farm) in running condition.

10. Tell City all wood lingerie chest like new (tall, 5 medium drawers and two midsize drawers located on top: $500 11. Charleston original water color prints (signed by established artist: Josie Van Gent Edell) and other paintings & prints for beach and or lake areas.

12. Significant amount (3 boxes) of original tagged Beanie Babies. Most at least 10 yrs old.

Fall is right around the corner and it’s time to make your travel plans for a fun fall excursion. TownePost.com has partnered with Bottom Line Travel Solutions to bring you TownePost Travelers, a unique opportunity for local, affordable travel packages.

rs e l e v a r T Road Trip to Nashville!

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Our first trip is scheduled for October 29-30, 2011 as a weekend getaway to Nashville, TN to cheer on our Indianapolis Colts as they take on their AFC rival Tennessee Titans.

The complete package will include round-trip motor coach transportation, accommodations at the Renaissance Nashville Hotel , a pre-game tailgate-style brunch private party at the Hard Rock Cafe, and of course tickets to the game at LP Field just a short walk away.

To find out more information or to reserve your spot, go to www.TownePost.com and click on the “Travel” tab or call Bottom Line Travel Solutions at 317-536-5584.

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Beyond

Book Cover

the

Photos and Story by Michelle Freed

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Assistant Manager Ann Grilliot (left), and Regional and Branch Manager Betsy Crawford make early literacy one of their top priorities at the Lawrence Branch Library.

Indianapolis-Marion County Public Library

Lawrence Branch When children’s book author Emilie Buchwald said, “Children are made readers on the laps of their parents,” she was expressing the very philosophy of local professional Betsy Crawford. In fact, Crawford has spent the past 26 years passionately promoting early literacy through her role as a children’s librarian, the last six of which have been as a regional manager for the Indianapolis-Marion County Public Library (I-MCPL). She is also branch manager for the Lawrence location, which serves Geist residents and surrounding communities.

“Reading is absolutely one of the best things you can do for your child or the children in your life,” Crawford says. “And summertime is one of the best times for kids to find out more about their own special interests through reading and spending time at the local library.”

The Lawrence Branch has, indeed, made early literacy one of its main areas of focus for programming, in spite of the fact that the library system has faced the same problems as so many other libraries throughout the country: a loss of revenue from property tax caps and a reduction in tax collections due to the economic slump.

“We’ve been struggling just like everyone else,” explains Crawford. “We had to reduce public service hours last October, but our programs and services remain strong, and we will continue to provide for our patrons to the best of our ability.”

The shorter service hours, however, have not negatively affected the branch’s ability to offer the annual summer reading program that so many patrons look forward to.

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Branch Programs I-MCPL Lawrence Branch offers many programs that patrons can take advantage of, including:

Kites of Afghanistan – Connect with Middle Eastern children by learning about the gudiparan bazi, or “flying doll” of Afghanistan and the tradition of “kite flying.” Natural reeds and colored paper are used to make flyable kites using popular Afghani designs. Scheduled for Tuesday, Aug. 2, at 2 p.m.

Middle Eastern Dance – On Saturday, Aug. 20, Diana Najjar will lead an interactive workshop for families and adults on Middle Eastern folk dancing. It will focus on different styles of traditional Arabic dance and include costume samples worn by the dancers.

Paws to Read – This program offers an opportunity for young reluctant readers to read aloud to a registered therapy dog who is trained to listen to stories. This helps improve reading skills and self-confidence in a safe, fun environment.

Baby Bunny Book Bags – This allows parents of small children to borrow books with ease. Pre-selected and prepackaged books are available for three weeks, with no fines involved. Patrons can choose from three types of book bags: The Original, which comes with 20 picture books for preschoolers; Bolso de Libros para Conejitos, which includes 20 picture books in Spanish for preschoolers; and Baby Makes Three, which includes 12 board books for babies and toddlers.

Summer Reading Program – Every year children and adults can participate in a themed program throughout the summer months, which includes extensive prizes for reaching reading goals.

Story Time – Special times to share stories with young readers are held weekly throughout the year.

Book Discussions – Adult book discussions focused on specific books are held on the third Tuesday of the month from September through June each year. Check online to find out details.

Additional programs and services are available at the Lawrence branch, which is located at 7898 N. Hague Road, Indianapolis.

For more information visit www.imcpl.org or call 317-275-4460.

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“Our theme this year is 2011 Science Odyssey, and our prizes are fantastic, thanks to our donors and sponsors,” says Crawford.

As one of the busiest of the 22 branches within the I-MCPL system, the Lawrence location employs seven librarians, nine clerks, 12 pages (re-shelvers), four summer staff and 12 volunteers. “Our branch is a busy one,” Crawford adds. “Our computer usage is up, which is typical not only because of the increase in user know-how, but also because of the amount of job searching going on.”

But computers and books aren’t the only things that keep residents coming back for more. One of the services that might not be so well-known is an online database that allows users to access the full text of a variety of traditional resources, like reference books, biographies and encyclopedias, as well as magazine and newspaper articles.

“This is incredibly helpful for those who need references from an actual book or publication for research papers or projects, but don’t necessarily want to come in and look it up the oldfashioned way,” says Ann Grilliot, assistant branch manager. “We hope to see usage increase, as it is easily accessible and so beneficial!”

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dining with

Duffy

Restaurant Review by Reid Duffy

The Pride of Perkinsville, Indiana

Bonge’s Tavern

By Reid Duffy | Photos by Tom Britt

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It took Bonge’s Tavern, in the Madison County hamlet of Perkinsville, about 150 years to become an overnight success, in its capacity as arguably Indiana’s premier destination restaurant. That argument is bolstered by its presumption as the only Indiana restaurant whose patrons routinely tailgate in the parking lot on summer weekend nights, complete with snacks and coolers of libations.

They revel through a routine two-hour wait for immersion in chef/owner Tony Huelster’s culinary inspirations amidst the whimsical charms of an old-school roadhouse bar, with its cozy 68-person seating capacity and no reservation policy. Amidst the lawn chairs, styrofoam coolers, and good cheer, they look like they’re awaiting the opening kickoff in the showdown battle between Perkinsville A&M and the University of Lapel at Strawtown.

The two-story wooden structure that houses Bonge’s Tavern was built in 1847, ten years after Perkinsville was platted, serving as something of a 19th Century Walmart, under the auspices of A. J. Applegate, offering dry goods, farm ready apparel, hardware and groceries. In the mid-30’s, after Prohibition, it morphed into a bar-restaurant operation, with the affable Charles “Chuck” Bonge taking over in 1944. For the next 46 years, he presided over a classic and reliable watering hole that, in its latter stages, proved periodically popular with college students with a full appreciation of its historic legacy during their St. Patrick’s Day and Mardi Gras observances.

Bonge’s Tavern 9830 West 280 North (off State Road 13) Perkinsville, IN 46011 765-734-1625 Hours: Tuesday: 4:30-9 p.m.

Friday-Saturday: 4:30-10 p.m.

Closed Sunday-Monday Entrée price range: $16-$25 www.bongestavern.com Duffy’s Rating:

With Charles Bonge’s passing in 1989, the building stood fallow until the mid-90’s, when entrepreneur Don Kroger decided it would be an ideal forum for a dining experience (well worth a drive into the country to Perkinsville on State Road 13, a mile south from its junction with State Road 37). After an extensive renovation, employing salvaged wood paneling, church pews, and lighting fixtures from Hoosier businesses and churches of yore, Kroger opened the newly-minted Bonge’s Tavern in

A rustic entryway keeps true to the nostalgic 1847 former general store turned watering hole in 1944 by Chuck Bonge.

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1997. He soon recruited and partnered with Chef Huelster, who had a lengthy star turn as primary chef at Carmel’s revered Glass Chimney, under the expert and demanding tutelage of its legendary culinary impresario, Dieter Puska.

Huelster and his wife, Andrea, bought the restaurant in

1999, and saw it quickly prosper through enthusiastic word and taste of mouth, and rhapsodic reviews from the dining and travel media. Their strong reputation and following of loyal patrons enabled them to overcome a fire in August of 2000, courtesy of a lighting strike, that knocked them out of commission for four months.

My recent visit on a soggy spring mid-week day, at the stroke of its 4:30 p.m. daily opening (thus eschewing the need for lawn chair and cooler), unveiled to me what I remembered about Bonge’s prior to the lightning bolt assault. The premises was festooned with vintage photographs of Hoosier-blessed people and places, assorted athletic pennants, always in-season Christmas lights, winsome decorator gambling paraphernalia in a side room (possibly from the Charles Bonge administration), and my favorite artifact from its lofty perch above the bar: a trophy trout wearing horned rim glasses that resembles the legendary baseball announcer, Harry Caray. In the past, said trout had a Twinkie dangling from its lips. I couldn’t tell from my angle in the booth whether the Twinkie was still there, or whether it had been consumed, even in light of its reputed multimillennium shelf life.

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But Bonge’s menu is not about Twinkies, nor does it hark back to the pickled pig’s feet, Slim Jims, and hard-boiled eggs within reach of Charles Bonge’s clientele in a glass jar, seeking instant nourishment to go with the shot and the beer. It is Tony Huelster’s seasonally adjusted menu printed on a blackboard above the bar, offering seven to ten nightly selections that bring customers back again and again, even if it might entail a two-hour weekend wait, in an ensemble that might best be described as down home haute cuisine.

The best known signature dish is the Perkinsville Pork, with a lengthy slab of pork tenderloin coated and encrusted in a generous mix of flour, egg, and parmesan cheese – pan fried, with the exceptionally tender pork and parmesan cheese in remarkable Owner and Chef Tony Huelster prepares a smoked salmon dish in the always bustling kitchen.

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(Left) Chef Tim Mally holds the popular Perkinsville Pork dish.

(Right) Noblesville resident Angie Fine works the original Bonge’s Tavern bar.

flavor harmony. A spicier mix of flavors emanates from the “Harger Duck,” which is a duck breast stuffed with cream cheese and jalapeno pepper, wrapped in bacon, pan seared and judiciously topped in a plum barbecue sauce.

More than a few Bonge enthusiasts make a point to come back on the weekends for the applewood smoked prime rib, and the fried catfish crusted in hashbrown potatoes. On given

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nights, lamb chops and elk tenderloin will find themselves highlighted on the chalkboard, along with a wide array of fresh fish entrees, featuring red snapper, Asian tuna steak, swordsfish, Arctic char salmon, and many other inspirations, further accented with an impressive wine list.

Speaking of salmon, Huelster smokes his own for a particularly esteemed appetizer, in competition with his excellent crab cakes, rendered in a mayonnaise base, richened roué butter, with cayenne pepper providing a kick.

A fetching preliminary is the tomato soup, well chunked with Hoosier-sanctioned Red Gold tomatoes, the official

tomatoes of Bonge’s Tavern, if I am to believe the massive Red Gold advertisement painted on the side of the building, artistically in the spirit of the “Chew Mail Pouch Tobacco” ads gracing many an Indiana barn. The wedge lettuce salad that comes with the meal can be adorned and accessorized with homemade dressing choices of bleu cheese or a tangy rosemary vinaigrette.

My main entrée choice was dubbed “Prime Cap with Shrimp,” featuring slices of roasted, then seared applewood smoked prime rib, topped with a thin wooden skewer of a dozen slender grilled shrimp, topped in an herb garlic butter.

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Chef Huelster enjoys pairing seemingly disparate entrees, and the fork tenderness and rich flavor of the beef, in tandem with the very pleasing flavor ambiance of the shrimp, make for a memorable repast.

Also enhancing the meal in an unexpected way are Huelster’s addictive cornbread muffins, fetchingly sweet and moist and refreshingly crumble-free in texture, with flecks of jalapeno to provide a little zest. A couple of these cornbread muffins have the potential of undercutting a desire for Bonge’s dessert repertoire, the most dietarily imposing of which are the sugar cream cakes. This entails a foundation of dense chocolate or yellow cake, topped with the soft custard-like sugar cream pie filling, further accessorized with a strawberry glaze and homemade whipped cream. All of the elements are exceptionally sweet, deceptively rich, and after a big and varied meal of crab cakes, tomato soup, beef and shrimp, and two (or was it three?) cornbread muffins, coming close to being too much of a very good thing, best consumed later in the evening with coffee.

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I can confidently reaffirm that Bonge’s Tavern, in its 15th year of culinary reincarnation, still reigns supreme as Indiana’s most alluring destination dining experience during any season, but especially so as it enters into its summer tailgate season. Its natural north Marion, Hamilton, and Madison County constituencies gather anxiously on its lengthy gravel parking lot, which is complete with a portapotty relief station and weekend security personnel to tone down excess noise and revelry in deference to Perkinsville citizenry – who prefer their Fridays and Saturdays to be well seasoned with serenity, while appreciating what Bonge’s Tavern has done for the local economy and their treasured place on the Indiana map.

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Reid Duffy is a former Indianapolis television feature reporter and restaurant reviewer. He has also provided restaurant reviews and profiles for several publications, and is author of three books, including Reid Duffy’s Guide to Indiana’s Favorite Restaurants.

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Indy Elite Goes the Distance Story and Photos by Marcia Ellett

The Indy Elite track team, an extension of Lawrence Central High School’s track team, won some bragging rights last month while competing at the New Balance Outdoor Nationals at the North Carolina A&T University Track in Greensboro, North Carolina.

Jon Kowalczyk, affectionately known as “Coach K,” who teaches business classes at Lawrence Central and is an assistant coach for the track team, explained that in order for the athletes to compete at track meets that are outside of the normal track season, they must be part of a year-round team, in this case, Indy Elite.

Members of Indy Elite had to qualify for Nationals by hitting or beating a predetermined standard (running time, jumping height, etc.) in their event during the season. They also attended the Indiana State competition, where they placed second overall.

Eight of the Indy Elite athletes who qualified made the journey to North Carolina along with coaches Tyler McCreary and Kowalczyk to compete in Nationals: Jeron 11052 COHRON HOMES GEIST 3/14/11 10:31 AM Page 1 Brown, Tyrennzie Burgess, Connor Claflin, Matt Dorsey,

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Placing first at Nationals in the Sprint Medley Relay (left to right): Connor Claflin, Dequinton Wallace, Jeron Brown and Tyrenzzie Burgess.

Chrisjaan Smith, Michael Steele, Adam Turner and DeQuinnton Wallace. Getting them there was a team effort in itself.

Geist resident Melissa Dorsey, whose son Matt competed in the 3200-meter relay, said, “A lot of effort went into getting the boys to North Carolina.” That meant the boys mulched and did other extra chores to raise money, and some of the parents and the coaches approached members of the Lawrence Central Alumni and local businesses about pitching in to cover some of the expenses.

“We raised close to $2,000 to help,” said Kowalczyk.

“An important show of support, as the boys who went to Nationals are some of the most hard working kids I’ve worked with in my six years at Lawrence Central. They want to compete at a high level.”

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Placing third at Nationals in the 4 x 800 Meter Relay (left to right): Adam Turner, Matt Dorsey, Connor Claflin and Michael Steele.

And compete at a high level, they did, with Brown, Burgess, Claflin and Wallace placing first in the 1600-meter sprint medley relay; and Claflin, Dorsey, Steele and Turner taking third in the 3200-meter relay. Smith, who is ranked among the top three in Indiana, also had a strong showing with a ninth place finish in the high jump.

“Coming into the season, I never would have dreamed that we’d be even close to going to Nationals,” said Matt Dorsey, whose relay team also won gold at State. Of his personal goal, he said, “We achieved it and went beyond it.”

“There is great potential for Indy Elite next year, as well, because a number of the boys didn’t graduate,” said Melissa, including her son, who will be a junior in the fall.

The caliber of the athletes who competed at Nationals this year was so high, Matt said, that their third place finish in the 3200-meter relay was the 10th fastest time ever run for that event at the national high school level.

Marcia Ellett is a published author, freelance magazine article/book writer and editor and a regular speaker at WriteStuff Writer’s Conferences and Events.

“It was very humbling,” said Melissa, whose husband also went to Greensboro while she stayed home on pins and needles. “You knew they had talent.”

As seen on geistTV.com

“We were actually able to get third overall at Nationals after placing second overall at State,” said Kowalczyk. “That was pretty cool.”

Also pretty cool: The four seniors who competed at Nationals all have plans to compete in track at the college level.

Watch Tom Britt’s daily video news update, each weekday on geistTV.com.

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Jennifer S. Hill-Birk, M.D. Patrick McGill, M.D. Danyelle M. Loveless, M.D. William J. Lynn, M.D. Jennifer S. Robinette, M.D. Alex Sleder, M.D. Michele R. Stookey, M.D. Shannon Tighe, M.D. Danica M. Vasilchek, M.D.

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Circle of Sisterhood Foundation Started in Indy; Continues to Serve Others Globally Story and Illustration by Sue Carlson

Story and Photos by Janet C. Striebel

Ginny Carroll, During the mid-1800 era in America, founder of Circle women stood together for the right of Sisterhood, to go to college and have a better life holds the book, for themselves and for their families.

“Half the Sky” As a result, the sorority movement which inspired her to start this evolved. Now, 150 years later, a nonfoundation. profit organization called “Circle of Sisterhood” is asking sorority women to stand together once again to remove barriers to education for women, not only here at home, but also around the world.

Tina McIntosh (left), a board member of Circle of Sisterhood, shown at a local fundraiser with Ginny Carroll. (right)

“We want all women to have the privilege of receiving an education,” says Ginny Carroll, founder of Circle of Sisterhood. Ginny, who lives in Indianapolis, recognized that too many girls and women around the world did not have access to a quality education. Education is the answer to many of the global issues related to women, such as 48

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poverty, oppression, misogyny, and brutality. Thus, more educated women leads ultimately, to stronger and healthier families, villages, communities, and countries. Ginny explains, “One person can make a small difference. But as a community of five million educated women, our collective efforts will be transforming generations to come.”

How Did Circle of Sisterhood Begin?

The catalyst for the creation of the Circle of Sisterhood was an interview on the Oprah Winfrey show with Nicholas Kristof and Sheryl WuDunn, authors of the book, “Half the Sky”. These authors shared their first-hand accounts of women around the world who were subjected to violence and oppression solely because of their gender.

While watching the interview, Ginny realized, as a collegeeducated woman, that she had a responsibility to do something to help girls and women around the globe get an education. While she knew she could not do this alone, she also knew she was well-acquainted with a very large community of college-educated women whom she knew would help – sorority women. Ginny gathered a large group of sorority women, across affiliation, and asked that they join her in an effort to uplift girls and women from poverty and oppression.

On April 19th, 2010, five months after the Oprah interview, the Circle of Sisterhood was established, and in September, this organization was granted 501c3 charitable status by the U.S. government. Then in December 2010, Ginny received a call from the Oprah show and is hoping to one day soon bring their message of the power of educated women educating women around the world to the OWN Network.

Megan Johnson, a volunteer, shown with 3 girls she met in Tanzania while doing her doctoral dissertation on 1st generation women & their access to higher education.

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Within its first year, the Circle of Sisterhood Foundation has provided these grants:

• Braille books for the library of a home for blind girls in Ethiopia (38 volumes in a variety of subjects and in a range of grades.)

• Three years of schooling for 38 girls in Tanzania (includes tuition, uniform, workbooks, pencils, and other school supplies…

• Math Tutor for girls in the indigenous rural highlands of Peru. (The people of this area live in extreme poverty and this tutor will help the girls stay in school.)

• One full year at one of the best boarding schools for one deserving student in Zambia (includes room, board, uniform, supplies, etc…

The trustees (board members) of this worthy foundation are mostly from the northern side of Indy including Carmel and Fishers and others reside in Lafayette, IN, Seattle, Dallas, and Raleigh.

Accomplishments So Far:

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Please visit www. circleofsisterhood.org if you would like to make a donation or learn more about this worthy foundation.

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Ginny ponders on the recent grant for 38 girls in Tanzania to receive three years of schooling. “This remarkable opportunity for these girls will transform their lives.

Their village will never be the same…this will have a dramatic, positive influence on their future and that of their family.”

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Mary Ellen casually mentioned to mewww.oldoaklandgc.com the other night that I had a pathetic looking chest. While I suppose your better half is permitted to assess your upper half, Iâ&#x20AC;&#x2122;d suggest not responding in kind. She thinks my body lacks definition, but I *2/) &/8% $1' 5(6,'(17,$/ &20081,7< disagree. You can look it up in the $ 3 U L Y D W H +ROH &KDPSLRQVKLS *ROI &RXUVHdictionary under scrawny. Women are definitely more interested in men having muscles than a sense of humor. No female has never said: â&#x20AC;&#x153;I wish Matthew McConaughey would put his shirt back on and tell more jokes.â&#x20AC;?

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I used to go to a gym to play racquetball, and Iâ&#x20AC;&#x2122;d see men and women fine-tuning their physiques, yet I wasnâ&#x20AC;&#x2122;t inspired to fiddle with own. NeverGOLF really interested HOLEmy PRIVATE CLUB in the pure pursuit of brute strength, I &DOO would watch weightlifters during IRU 3URPRWLRQDO their routine. Theyâ&#x20AC;&#x2122;d pick up a heavy ,QLWLDWLRQ )HHV thing, then theyâ&#x20AC;&#x2122;d put it down again.

Such indecision.

S U M M E R S P E C I A L S I N F U L L S W I N G ! C A L L F O R D E TA I L S .

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geist

No female has never said: “I wish Matthew McConaughey would put his shirt back on and tell more jokes.”

After this stinging critique of my body, I read in Prevention magazine that when you reach 45 years of age, you begin losing one percent of your bone density and muscle mass every year. Old photos of me from high school show there was very little mass to start with, although some did roll in across my midsection in the early ’80s. Density? I asked Mary Ellen about that, but she said not to worry, that I’m as dense as I’ve ever been – and she’s not one to just toss out compliments.

I was embarrassed into starting a moderate body- building regimen. I don’t go to the gym to work out, however. I do everything at home, in the reclining position, while watching cable news in the evening.

Why didn’t I think of this 15 years ago? I still wouldn’t like Sean Hannity, but at least I’d be buff enough to throw king-size pillows at the TV from a prone position. Some of my other favorite moves are curls, extensions and squats. There are two techniques I don’t perform: abductions and snatches. I don’t need any more legal trouble after getting caught walking out of Dick’s Sporting Goods with a set of free weights. Hey, that’s what the sign said.

I’m making progress.

Thursday I ”bedpressed” a hefty amount: 18,000 grams.

It sounds impressive when counted the way the British do. I took

one really heavy dumbbell and managed to hoist it over my head. When I put it down, the dog scooped it up in his mouth and buried it outside.

Mary Ellen, who regularly works out with a trainer, says my new resolution to lift things is a good sign. She’s hoping it will carry over to lifting a finger around the house to help.

Or picking up the check when her brother and sister-in-law

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Thursday I ”bed-pressed” a hefty amount: 18,000 grams. It sounds impressive when counted the way the British do. come to visit. As for me, this has all helped lift my spirits. I can now hold a six-pack out in front of me, arms parallel to the ground, for an entire TV commercial.

A few days ago, one of my macho neighbors helped me lug a huge barbell up to the second floor of our house. My hope was that after a few months working out with some of the lighter weights, I would one day be able to lift this new behemoth all by myself. Mary Ellen thought it looked ugly in our bedroom. So she took it down to the basement.

TV and radio personality Dick Wolfsie is a syndicated humor columnist and author of 12 books. His newest, Mopey Dick, Deep Thoughts from a Shallow Mind will be available in October. Reach him at Wolfsie@aol. com or through his website: www.wolfsie.com.

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Getting the Most From Your Fruits and Veggies Story and Illustration by Sue Carlson

Nestled among summer’s bounty of fruits and vegetables are those which have earned their place on the lowest pesticide list, aptly dubbed The Clean 15. The U.S. Department of Agriculture conducted thousands of pesticide tests on produce over a nine-year period which yielded the results. All produce was power washed and skins not commonly eaten were peeled prior to testing.

With its array of colors, flavors and vital nutrients, The Clean 15 is looking even more appetizing. Topping the list as the #1 lowest in pesticides are onions, followed by sweet corn, pineapples, avocado, asparagus, frozen sweet peas, mangoes, eggplant, domestic cantaloupe, kiwi, cabbage, watermelon, sweet potatoes, grapefruit and mushrooms.

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At the other end of the spectrum are The Dirty Dozen, beginning with the #1 highest in pesticides, apples, followed by celery, strawberries, peaches, spinach, imported nectarines, imported grapes, sweet bell peppers, potatoes, domestic blueberries, lettuce, and kale/collard greens.

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Eating five servings a day from The Clean 15 instead of The Dirty Dozen can reduce intake of pesticides by up to 92% according to Environmental Working Group (EWG), the nonprofit health advocacy that compiled the USDA’s test results. This is an easy way to reduce intake of pesticide chemicals linked to brain and nervous system toxicity, endocrine disruption, cancer, ADHD, and suppression of the immune system. EWG urges people to eat plenty of produce, but recommends buying organic from the Dirty Dozen list, and organic sweet corn for those

concerned about Genetically Modified (GM) foods. An advantage of local farmers markets is that you can ask about farming practices, which vary, or check LocalHarvest.org.

For a printable list of all 53 fruits and veggies tested by the USDA, see www.ewg.org.

Eating a variety of different colored vegetables and fruits offers numerous health protective nutrients. Raw produce gives us enzymes and higher levels of water soluble vitamins, while cooking increases antioxidant levels in some vegetables. Fats are vital nutrients, and key to absorbing fat soluble vitamins, minerals and antioxidants that go to waste in a fat free meal. Every oil (except pure coconut oil) has a maximum heat it can tolerate before it oxidizes, forming DNA damaging free radicals. Olive oil oxidizes between 325 and 400 degrees, depending on the grade and batch.

When in doubt, it can be added after cooking to enhance flavor and nutrient absorption.

The USDA’s new MyPlate replaces the food pyramid and more closely reflects what we humans are designed to eat, showing fully half of our plates to be vegetables and fruits.

But our government needs to make its recommendations affordable.

Your voice matters! The Federal Farm Bill strongly influences the cost of our foods and their effects on our

The Clean 15

The Dirty Dozen

Onions Sweet Corn Avacado Asparagus Frozen Sweet Peas Mangoes Eggplant Domestic Cantaloupe Kiwi Cabbage Watermelon Sweet Potatoes Grapefruit Mushrooms

Apples Celery Strawberries Peaches Spinach Imported Nectarines Imported Grapes Sweet Bell Peppers Potatoes Domestic Blueberries Lettuce Kale/Collard Greens

health and the environment.

Seventy-four percent of our crop subsidy tax dollars go to the wealthiest agribusinesses that provide an abundance

Eating five servings a day from The Clea n 15 instead of The Dirty Dozen can red uce intake of pest icides by up to 92%.

According to En vironmental Working Grou p (EWG)

Have pregnancy and motherhood claimed the body you used to have? Consider a customized “Mommy Makeover” consultation to learn how we can help you restore and rejuvenate your figure!

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of cheaper, unhealthy, environmentally destructive foods and additives. To tell Congress you want your tax dollars to support healthy foods and sustainable farming, contact Agricultural Chairwoman, Senator Debbie Stabenow, before the Farm Bill is rewritten in 2012. And perhaps our most influential “votes” are the ones we cast with every food choice we make and food dollar we spend.

Sue Carlson received her degree in art/commercial art from Illinois State University followed by fine arts training at The American Academy of Art in Chicago. After working in both commercial and fine arts fields, she more recently took an interest in nutrition and the environment, where she represents the average consumer using research as an educational tool.

Swingfest Winners

Docks Boat Lifts Seawalls Retaining Walls Dredging Swingfest 2011 winners. Jim Naus and member Bob Lazard bask in the afterglow of their big win. They weren’t the only winners — with thousands of dollars wagered in pari-mutuel betting, many participants left the course with smiles on their faces.

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www.thomasdocks.com 58

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Ken Scheidler kscheidler@comcast.net

Over 25 years Television Experience, 10 Emmys

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Rd .

on Th e norThweS T Corn er of fox a n d oa k l a n don roa dS

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8150 Oaklandon Rd 11501 Geist Pavilion Dr 11202 Fall Creek Rd Free Home Delivery 577-5752

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For leasing information contact Jennifer Costa (847) 574-3304

Da Vinci Nails

Professional Full-Service Salon for Ladies and Gentlemen

Mention this ad to receive $6 off any service of $26 or more, or $3 off any service of $15 or more.

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(Just North of Buffalo Wild Wings and Behind Discount Tire)

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Walk-ins Welcome

We have the New Gel Manicure!

Deluxe Pedicures • Parties/Group Discounts Kids Spa Pedicure & Special Kids Pricing Call about our Wedding specials!

Hours: Mon-Sat 9am-8pm Sun 11am-5pm

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317.288.5270

post your classifieds online at townepost.com

Car Detailing and Rejuvenation: Do you have a special car or a favorite vehicle that you would like to have it looking like its old self or even better? I am a one person detailing company operating out of my home. I treat your car like it is my own. No work subbed out. I use only the best and environmentally friendly products. I invite you to come and see my car and judge for your self. This is an indiviualized service. You tell me what you want or what your goals are and I work with you to design the service package that will make us both proud of the finished product. Call Shane @ 363-1855 or email me at drivingimage@me.com Nanny Elite Staffing Service, is a Licensed, Limited Liability Nanny Staffing Agency. We specialize in placing high quality, caring Nannies for families. We are dedicated to providing the highest quality child care services in the Indianapolis area.

We understand that there is nothing more important than the care your child receives and deserves. We understand that trying to find a reliable, experienced Nanny, to take care of your children, can be a very stressful, timeconsuming process. Our goal is to give you peace of mind and make the process easy and safe. All of our Nannies are carefully screened, devoted, and dependable. All Nannies must be 18 years or older, must

have their own insured, reliable transportation. Our Nannies are interviewed face to face, must have previous child care experience, clean background check, clean driving record, and have CPR training. Please contact us at 317-698-9765/ Nannyelite@yahoo.com for more information.

Greenfield Lake Homes, Every Meadows on Sunset Lake (State Route 9 & 700 North). An exclusive community of 27 sites. Custom homes on .5 acre+ home sites. Contact us for special introductory pricing! Visit EveryMeadows.com or call Marie Ippolito, Broker, F. C. Tucker at 317-409-4562.

Pet Sitter/Dog Walker (fulltime): Geist resident provides your pets quality and loving care while keeping them in the comfort of their own home.

Insured & bonded. Client reviews on website, Angie’s List and Facebook. Call Cathy Clark 260-1082 or email at c.clark353@gmail.com. Please visit my website at www. comfortsofhomepetsittingllc. com Boat Propeller Repair & Sales: Lower Unit Welding Repair, located on the north side of Indianapolis, 24/7 dropoff boxes, Mark’s Props (1401 Maxine Road), call (317) 4134731 or visit marksproprepair. com.

House Cleaning Service: Dependable, customized, and thorough cleaning, 25 years experience in the Indianapolis area and have references. House and pet sitting available for

clients, insured. Call for an estimate (317) 509-5456.

contact Larry Baker at (317) 523-3120.

Home Away from Home Childcare in Geist Area: In-Home childcare with plenty of love, attention and fun activities. We teach an age appropriate preschool and an approved Kindergarten curriculum in a loving home environment for ages infant to 5 years. Healthy lunch and snacks provided. State licensed, CDA credentialed by the Council for Professional Recognition, EMT trained, 22 years experience. Please call Sandy at (317) 336-6767.

Handyman: Too busy for all the jobs that come with home ownership? I can take care of them for you. Services include, but not limited to: hardwood, tile and laminate flooring installation; interior painting; light electrical and plumbing; deck repair and pressure washing. Professional, efficient, reasonable.

Call John, 874-8563. www.picassosprotege.com.

Guitar/Music Lessons: Local professional with 40 years of teaching and performing experience has openings for students of all ages. I have taught 100’s of people how to play and made sure they all have fun while they learn.

Currently my students range in age from 8 to 54. You’ll get a thorough musical education while playing the songs you’re interested in. Whatever style, be it Rock, Blues, Jazz or Country, I can show you the techniques and tricks to accomplish your goals. Lessons are $20 per 1/2 hour. For more information

Plumbing by Grant: I am your Plumber and have worked in your neighborhood for many years. I have 24 years in my trade, [still love what I am doing], licensed, bonded, insured. (317) 485-5449 or (317) 728-9698.

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professional services

professional services Comforts of Home Pet Sitting ABC using Custom r business video!

“Your Guardian Angel Pet Nanny”

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Call 823-5060 or visitbreathlifeyoga.com atGeist.com/advertising to download a media kit.

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00 Geist homeowners each month! Call 823-5060 or visit all 823-5060 or visit to download a media kit.

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Only applie

The Easy Way to Sell

ES OR TRASH?

GOT TREES OR TRASH?

Fred & Son’s & Son’s

Bring in

H AU L I N G A N D T R E E R E M OVA L S E R V I C E S

Turning Your Stuff I Is Easier Than Rotat

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Tree Removal, Topping & Trimming Shrub Trimming & Removal Q Light Hauling Q Construction Clean Up Q Junk Removal Q Brush Pile Clearing Q Garage/Basement/ House/Rental Property Clearing Q Gutter Cleaning Q Mini Barn/Shed Demolition & Removal Q Lawn Mowing Q

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Call today Ad deadline for the August issue: August 5, 2011 for prompt service To place a display advertisement in this publication, call 823-5060 or email tom@atgeist.com.

You may also download the 2011 Media Kit online by visiting www.atGeist.com and AU clicking link.

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