A L L D AY B R E A K FA S T BACON AND EGG ROLL Double it Tomato or BBQ sauce
9 13
SWEET POTATO ROSTI (V, GF) 3 sweet potato rosti served with garlic sauteed broccolini, topped with poached egg and hollandaise
22
EGGS BENNY (V) Sourdough topped with sauteed mushrooms and spinach, 2 poached eggs and hollandaise sauce.
19
Add bacon, halloumi, or smoked salmon
5
BIG BREAKFAST 28 Your choice of bread, eggs your way, bacon, sauteed mushroom and spinach, roast tomatoes, 1 hashbrown, and 1 sausage
MIDDLE EASTERN DELIGHT (V) Sourdough, tzatziki, za’atar, sumac, drizzle of herb oil, mint leaves, avocado, tomato, and poached egg
20
Add haloumi
4
THE BRUNCH BURGER 17 Rocket, grilled halloumi, smoked salmon, avocado, fried egg, served on a brioche bun, served with herb mayo ADD ONS OR CREATE YOUR OWN BREAKFAST Bacon 5 Mushrooms Smoked salmon 5 Asparagus Avocado 4 Roast Tomato Haloumi 5 Eggs (2)
4 4 4 4
Bread; sourdough, white, wholemeal, gluten-free.
LUNCH BANGERS AND MASH 2 thick beef sausages, mash potato, mash peas, and gravy.
22
FALAFEL FRENZY BOWL (V) Tzatziki swirl base, couscous salad with cucumber, onion, walnuts and coriander, topped with 4 falafel, tahini dressing, and a side of beetroot hummus.
20
VEGGIE FRITTER STACK (V, GF) Seasonal veggie fritters served with whipped beetroot feta.
20
CLUB WRAP Spinach, tomato, avocado, poached chicken, bacon, and aioli, lightly toasted
17
BLT Sourdough, lettuce, tomato, 2 rasher bacon, aioli.
13
The
EAT TO THE BEET (V) Sourdough topped with beetroot hummus, avocado, rocket, feta, walnuts, and drizzled with herb oil
20
Leafy Green Ca ERINA HEIGHTS
ROCKET FUEL SALAD (V) 20 Rocket, couscous, roast beetroot, roast sweet potato, red onion, feta, pear, dressed in a house vinaigrette, finished with a sprinkle of sumac. V – Vegetarian. If vegan, please ask our friendly staff for the options available GF – Gluten Free. PLEASE ORDER AND PAY AT COUNTER, THANKYOU
The
Leafy Green Cafe