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FRENCH LESSONS FRIES & MAYO DAD’S LIFE BOOKED!
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COMFORT FOOD: What’s the betting that family dining is sure to include French fries on a regular basis during winter? Furthermore, it’s most likely that the good old Kiwi favourite – tomato sauce – will be on the side. However, this month, EastLife, together with Best Foods, puts the spotlight on hot chips and mayo! Taking direction from the French, and some of Aotearoa’s finest chefs, we feature two yummy mayo and French fries recipes on page 29.
Ph 09 271 8000 www.eastlife.co.nz Editor: Helen Perry 09 271 8036, editor@eastlife.co.nz Sales: Jackie Underhill 09 271 8092, jackie@eastlife.co.nz Sales: Kate Ockelford-Green 09 271 8090, kate@eastlife.co.nz Design: Claire Robertson 09 271 8061, clairer@eastlife.co.nz Design: Clare McGillivray 09 271 8067, clare@eastlife.co.nz
I can’t possibly be the only person in New Zealand fed up with trying to contact companies by phone. Some are simply unavailable while others make contact extremely difficult.
for this project – Neil Group – and I was put through to a very personable gentleman who told me he had nothing to do with the project and to ring the CEO, which I duly did. He was out.
Very often those that actually reply to a call are based overseas and cannot always address questions asked of them. Along these lines, a work colleague (from Pukekohe) had to deal with a call centre in The Philippines because his local paper was not being delivered!
After almost an hour trying to contact one of the two companies involved in this new estate, which I understand will include townhouses and terrace-style housing, I gave up. Perhaps that’s just what companies which don’t welcome enquiries, hope callers will do.
My latest in a long list of ‘hard to talk to’ firms was Fletcher Living. After a friend received notification of a new subdivision near her home I wanted to find out more for our annual Design & Build publication. Do you think I could find a phone number even after googling a variety of associated names? Not on your Nellie!
Furthermore, under website listings for both companies residential developments across Auckland I could find no mention of the Beachlands project. There are many other examples of difficult-to-reach companies – Vodafone springs to mind. In the past, the devil’s own job of tracking down people who can actually address my questions.
There was an option to send an email enquiry but I’ve done that in the past with other companies then waited, and waited and waited, and I was seeking a quick response in time for a deadline. I then rang Fletcher Building but when my call went through (hoorah!) I was greeted by a message saying that reception was unavailable and to leave a message (boo-hoo!).
from the
EDITOR endless music for an hour or two, often interrupted with messages that remind you about the existence of the ‘world wide web’. Some will advise where you are in the queue of calls and even how long it will take before your call is answered. Others offer an option to return your call and (hallelujah!) they may well do, generally within the specified time – I love those companies. So, as one who is often frustrated, and sometimes angered, by inefficient call handling and the use of overseas call centres (which have, on occasion, given me a right run-around) my plea to business New Zealand is: Please list a phone number, employ people to answer your phones and are trained to respond to often quite basic questions and, if they can’t, to forward calls to knowledgeable people who can. Life would be so much easier for the public and for business, too!
However, I do have one trick up my sleeve – always ask for sales! Sales are important to any company, so access to a real person, not an automated list of directives is likely. He/she may not be the right one to help, but sometimes you will be transferred to someone who can. Fortunately, there are a few sensible companies which don’t leave callers sitting listening to
Finally, I rang what I assumed to be the company’s build partner
HELEN PERRY EDITOR
THIS MONTH
Photography: Wayne Martin Published by Times Media Ltd 10 Central Terrace, Howick, Auckland. PO Box 38 232 Howick, Auckland 2145
4 WIN! 6-7 WHAT’S ON
Month’s happenings!
8-9 INTERVIEW Like us on facebook: www.facebook.com/ eastlifemagazine DISCLAIMER: Articles published in EastLife do not necessarily reflect the views of the publishers or editor. All material is provided as a general information service only. Times Media Ltd does not assume or accept any responsibility for, and shall not be liable for, the accuracy or appropriate application of any information in this magazine. All the material in this magazine has the protection of international copyright. All rights reserved. No content may be reproduced without the prior written consent of Times Media Ltd.
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Hornets are we – Friend’s Fox hunts
10-11 Q&A With Fire and Emergency NZ station officer Mike Brooke
12-13 TRAVEL Heaphy Track shines
16-18 INTERVIEW Jesma pens dad’s life of service
19 FACES & PLACES Estuary and ecology art awards
22-23 INTERVIEW Feetham wins, boots and all
24
PUZZLE TIME
Crossword and sudoku
28-31 FOOD • Recipes • Taste
32-38 FASHION, BEAUTY & HEALTH • Dress finesse • Spring game plan • Mumma J’s – to market, to market • Beauty counter • Regular columnists
39-41 HOME • Out of Europe
42 POLITICS • We know Jac’s
Spring game plan – see page 32. eastlife | august 2021 |
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Win!
ions visit any of these competit To enter the draw for ELAUG7485. ter this month’s code en d an .nz .co ife stl ea www. close dress / person; entries One entry per email ad ail. tified by phone or em no s er inn W . 21 20 , 31 August
WIN! SCENTURIE ESSENTIAL NATURAL SKIN CARE SET
WIN! GLAD TO BE GREEN® ECO-FRIENDLY PRIZE PACK Living sustainably is becoming a pressing issue for most Kiwis and GLAD is playing its part in helping them make sustainable choices by launching its Glad to be Green® food care range. Kiwis taking up composting will appreciate the new Glad to be Green® Compostable Bake Paper which is sustainably sourced, unbleached, chlorine-free and certified home compostable after use. GLAD has also developed other Glad to be Green® products to better store, protect and preserve food, including 50% plant based snack bags, 50% plant based sandwich bags and 50% plant based snack bags containing a minimum of 50% plant-based plastic. The good news is EastLife has one bench top compost bin and a selection of Glad to be Green® products to give away.
Are you seeking healthy, glowing skin attained as naturally as possible? Scenturie’s Essential Natural Skin Care Set aims to deliver optimum skin health – see www.scenturies.co.nz What’s more, EastLife is giving one lucky reader a chance to win a gorgeous Scenturie prize pack. These award-winning, natural skincare products are hand-crafted in Howick using 100% pure, sustainable, plant-derived ingredients, free from synthetic chemicals and known irritants and also cruelty-free, palm oil-free, vegan, and packaged in eco-friendly recyclable glass. Our prize Scenturie Essential Natural Skin Care Set (RRP $199.95) includes: Natural Creamy Cleanser (195ml), Replenishing Natural Toner (100ml), Revitalising Face Oil (30ml), Nourishing Natural Day Cream (60ml), and a-rich Natural Night Cream (60ml). Clean, green skin care – good for your health, good for the planet.
WIN! THE KIWI RUNNERS’ FAMILY TREE – VOLUME 2
WIN! COBI HURRICANE MODELS FROM WARBIRDS
Breaking barriers and records has become par for the ‘course’ for New Zealand’s top female runners. The second volume Soaring to fame during the Battle of Britain, the Hurricane builds on the roots of Volume One has been immortalised – along with other warbirds – in Cobi (published September 2020) telling the block model form. Recently landed at Warbirds Ardmore, stories of more than 45 running-related these models make great gifts for Father’s Day – see www. athletes and coaches who have made nzwarbirds.org.nz for details. Meanwhile, when our their mark on the international stage, from THREE lucky winners pick up their prizes (one model 2000 to 2020. In efforts to further encourage each) after entries close on Aug 31, they will be diversity in sport, $1 from the sale of each copy invited on a tour of Warbirds’ hangers at of this book will help support Paralympics NZ. Ardmore Airport.
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Dreydon Sobanja: The Kiwi Runners’ Family Tree – Volume 2 | RRP $29.99 | Inspired Kids Ltd
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Kids Eat Free!
at The Rarotongan Beach Resort & Lagoonarium
KIDS STAY, PLAY & EAT FREE! Rarotonga’s most family-friendly beach resort, the much-loved Rarotongan Beach Resort & Lagoonarium, now offers KIDS STAY, PLAY & EAT FREE! And the border with the Cook Islands is now open for two-way quarantine-free travel with New Zealand! Children aged 11 and under PLAY FREE in The Rarotongan’s famous Moko Kids Club, STAY FREE when sharing room with parents, and now also EAT FREE, adding up to incredible holiday savings. The Rarotongan is set directly on Aroa Beach, Rarotonga’s best white sandy beach, right beside the clear blue waters of Aroa Lagoonarium with the best family snorkeling in the South Pacific. Delight in seeing your kids get up close and personal with Aroa Lagoonarium’s friendly tropical fishes in our sheltered, all-tide underwater playground. Come discover for yourself why The Rarotongan Beach Resort & Lagoonarium has been voted Best Family Resort year after year by readers of popular HOLIDAYS WITH KIDS. Make wonderful new family holiday memories in our beautiful South Pacific island paradise – all while you save, save, save! For more info on KIDS EAT FREE + t&cs, plus other Special Offers for VIP Members, Family Celebration, Conference Package, Spa Wellness + Romance visit www.TheRarotongan.com To secure your family’s stay at best rates & deals book online at www.TheRarotongan.com email us at info@rarotongan.co.ck freecall 0800 727 686 or +682-25800
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PLEASE NOTE: Information regarding times & dates of these events was correct at the time this issue went to print. However, due to the pandemic, events may be postponed or cancelled. In some cases, tickets may be limited or social distancing measures employed as appropriate. Readers are advised to check events online for updates.
Dakota of the White Flats
EXPOS, FESTIVALS & EXHIBITIONS The Baby Show August 20-22, ASB Showgrounds, 217 Green Lane West, Epsom Ironically, the biggest expos can focus on some of the smallest of Kiwis. From maternity wear to baby clothes, nappies, car seats, strollers, cots, toys, books and so much more, everything one could imagine a baby or parent may need will be on show at this event. Details via www.babyshow.co.nz.
MUSICALS & DANCE Shrek the Musical Jr. August 10-14, 7.30-9pm, Ormiston Junior College, 285 Ormiston Rd, Flat Bush Students from Ormiston Junior College are about to ‘get freaky’ as they present a stage adaptation of box office phenomenon, Shrek. More information is accessible via www.ojc.school.nz. Inflated Rebel August 11-15, times vary, Q Theatre, 305 Queen St, Auckland City Featuring the SOFT.co dance company, this show serves as
Shrek the Musical Jr.
an exploration of the binaries of obedience and rebellion, with puffer jackets, blow-up pool toys, and inflatable set thrown in for good measure. A humorous, rambunctious romp, Inflated Rebel also poses poignant and important questions about identity, feminism and humanity. See www.qtheatre. co.nz for more information.
Tutus on Tour August 17, from 6.30pm, BNZ Theatre, Vodafone Events Centre, 770 Great South Rd, Manukau While stepping their way across the country, dancers from The Royal New Zealand Ballet will step up to present works from such classics as Swan Lake and more. See www. rnzb.org.nz for details.
Dakota of the White Flats August 14-21, times vary, Q Theatre, 305 Queen Street, Auckland City Based on Philip Ridley’s awardwinning book of the same name, this play is billed as ‘a thrillingly spooky and punk show with wild characters, gutsy heroines, and an electric score.’ See www.qtheatre. co.nz.
The Firebird with Paquita August 12-14, times vary, Kiri Te Kanawa Theatre, Aotea Centre, 50 Mayoral Dr, Auckland City Set to a grand score by the iconic Stravinsky, this exotic fairy tale offers a world of wild enchantment presented by the talented dancers of the Royal New Zealand Ballet. For more information see www. rnzb.org.nz.
Night Light – An Evening of Earthy Contrast September 3-4, from 7.30pm, ASB Waterfront Theatre, 138 Halsey Street, Auckland City Presented by the New Zealand Dance Company, this show includes two inspired and contrasting stories portrayed through dance. Visit www.nzdc.org.nz.
Things that Matter – Stories of life and death August 17-29, times vary, ASB Waterfront Theatre, 138 Halsey Street, Auckland City Perhaps the most important thing in life is good health, but when treating people and their afflictions, good health needs a wide-ranging approach by doctors. A memoir of Dr David Galler who has worked on the frontlines of NZ’s health system for more than 30 years, this play tells the story of extraordinary patients and the struggles our society faces in caring for them. Visit www.atc.co.nz/whats-on.
You Make Me Feel Like Dancing! August 16, from 11am, Somervell Presbyterian Church, 497 Remuera Road, Remuera, and September 7, from 11am, St Columba Presbyterian Church, 480 Ti Rakau Drive, Botany Bust out those boogie shoes – or blue suede ones for that matter – and enjoy a showcase of the most famous dance hits from the 1950s, ‘60s and ‘70s. For more details visit www.operatunity.co.nz/concerts.
THEATRE Tiny Beautiful Things August 4-7, times vary, Howick Little Theatre, 1 Sir Lloyd Drive, Lloyd Elsmore Park, Pakuranga We may feel like the weight (and fate!) of the world is on our shoulders. However, as this comedy (based on the book of the same name by advice columnist Cheryl Strayed) reveals, sometimes it’s the little things that can mean the most. Visit Details at hlt.org.nz.
MUSIC The Circle of Life – Sunday Serenade August 8, from 1.30pm, St Andrew’s Church, 3 Papakura-Clevedon Road, Clevedon
PUBLISHERS OF
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The Firebird with Paquita
Choir power will raise the roof when college choirs take to the stage in Clevedon. Performers will share songs from stage and screen during this show presented by the Clevedon Valley Music Foundation Trust. For more information see www.cvmft.org. Mema Wilda – Live Out East August 13, from 7.30pm. Uxbridge Arts & Culture, 35 Uxbridge Rd, Howick Life goes on but Live (Out East) goes on louder! Psychedelic folk is the order of the evening in August as the acclaimed Mema Wilda comes to the stage with support from The Electric Moccasins and The Steve Edwards Collective. For more information see www. uxbridge.org.nz/theatre. Seasons of Love – Gershwin to Gaga August 15, from 2.30pm, All Saints Church, 17 Selwyn Rd, Howick Love takes centre stage in this show, presented by the Pakuranga Choral Society. “Love presents a unique opportunity for composers and performers to explore the most profound expression of the combination of words and music,” conductor, David Gordon, says. Presenting music from across the
ages and genres – from classical art music to jazz and more contemporary hits – this concert presents a wide-ranging reflection of what it is to love and be loved. Dramatic Skies – Cumulus September 5, from 5pm, Auckland Town Hall, Queen St, Auckland City When NZTrio presents the second show in its Dramatic Skies series, audiences can expect fair weather ahead – something we would all welcome! – with music intended to pay homage to cumulus clouds. For details visit www.nztrio.com.
ARTS Vocabulary of Solitude August 7 – February 27, Auckland Art Gallery, Wellesley St East, Auckland City Send in the clowns? They’re already here! Combining happiness with a sense of stillness, sadness and ennui, Ugo Rondinone’s melancholic work is not to be missed. See www. aucklandartgallery.com for details. Romancing the Collection From August 14, Auckland Art Gallery, Wellesley St East, Auckland City Looking back to the 19th century,
when Auckland Art Gallery’s collection was first established, this exhibition showcases a wide range of work from the Romantic era. For more information see www. aucklandartgallery.com.
HOME & GARDEN Spring Gift & Homeware Fair August 29-31, from 9am, ASB Showgrounds, 217 Green Lane West, Epsom Life might be a cabaret, old chum, but when it comes to furnishing our homes with those all-important finishing touches (from furniture to decor), life is definitely ‘fair’. For more information see www. giftfairs.co.nz.
FUNDRAISERS & HEALTH Howick Antique & Collectors Fair August 7-8, 10am-4pm, Fencible Lounge, 25 Uxbridge Road, Howick From the priceless to the priceless, valuable treasures and treasured (non)valuables will be traded during this fundraiser for Alzheimer’s Auckland. Search ‘antique’ at www.aucklandnz.com/ visit/events for details.
design Settling In build SOUTH EAST | FRANKLIN
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Glaucoma NZ Patient Symposium August 15, 9-11.30am, Great Northern Room, Ellerslie Racecourse, 100 Ascot Avenue, Remuera Known as ‘the thief of sight’, glaucoma is responsible for failing vision in more than 115,000 New Zealanders with an estimated 60,000 more unaware that they have the condition. With numbers on the rise, due to an aging population, this year’s annual symposium is set to be more important than ever, offering advice and guidance. For more information see www.glaucoma.org.nz.
SPORT, FITNESS, MOTORING & RACING Pakuranga Hunt Day & Great Northern Day September 5 and September 19, from 11am, Ellerslie Racecourse, 100 Ascot Avenue, Remuera Featuring the famed Pakuranga Hunt Club Cup steeplechase, this race day sees ‘riding the rails’ take on a new meaning. And, just two weeks later, steeplechase sets the pace again during Great Northern Day. For more information see www.ellerslie.co.nz.
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HORNETS ARE WE —
Friend’s Fox hunts
and 2019 Fox Memorial wins in 2011 to be (or made many a local proud Howick have been) a Hornet. The again Hornets have their tails up this season chasing a third le. Auckland Rugby League tit Ahead of the business end of the season, the squad’s playmaker and captain, Jethro Friend spoke with JON RAWLINSON.
“You don’t see too many captains playing on the wing! As a hooker, you have to be a leader regardless of whether you’re the captain as well, managing the forwards and making decisions from the middle, so it does fit in.”
Growing up, my brother, a former Howick Hornets’ senior, had a poster of legendary Kiwis’ halfback Clayton Friend on his wall, whereas Hornets’ captain, Jethro Friend, was raised in the shadow of the real thing. “Both sides of my family have strong rugby league connections. One of my cousins (Bronson Harrison) played in the NRL and for the Kiwis, as did a few of my uncles as well as my dad [Clayton Friend],” Jethro explains. “I guess there has been a bit of pressure from myself to live up to the name and do my family proud. Sometimes I had to, maybe, work a little bit harder to prove myself because people expected it because of my last name.” From Clayton to his cousin (Warriors’ foundation captain) Dean Bell and more, Jethro’s extended family has such strong connections to the game that it’s a veritable ‘who’s who’. Even his grandmother, Cathy Friend (who passed away in June this year) was practically rugby league royalty, receiving a Queens Service Medal (QSM) for services to the sport in 2008. However, to Hornets’ fans Jethro was a Friend indeed (not to mention player of the season) when captaining the club’s premier squad to victory in the Fox Memorial Shield in 2019. The final was a nail-biter decided in extra time, with Jethro contributing two tries to the tally during a man of the match effort; it couldn’t have been scripted any better. However, being 20 points up after a cakewalk certainly would have been easier, I suggest. Jethro laughs:
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Photo Wayne Martin
Jethro Friend.
“Yeah, I suppose so! When you’re playing it is better not to have that kind of pressure, but in terms of creating memories it’s not too bad, aye? It was pretty special, definitely.” Although things haven’t run smoothly as possible in this year’s Fox Memorial Premiership – the Hornets were needing a strong finish, as www.eastlife.co.nz
EastLife went to print, to make the playoffs – the club’s premiers were (technically) the reigning champs, since the 2020 edition was cut short by the pandemic. “I don’t think we’ve been favourites [this year] but we have had the talent,” he says. “You have to have the belief otherwise there’s no point playing. Whatever happens, we have to forget about the past, not think too far ahead and just concentrate on being in the right mindset.” Regardless of how the remaining regular season games go, the right mindset will continue to be essential for Jethro. Playing at hooker and as dummy-half, he is ideally positioned to captain the squad. “You don’t see too many captains playing on the wing! As a hooker, you have to be a leader regardless of whether you’re also the captain managing the forwards and making decisions from the middle, so it does fit in. I started as a halfback, like my dad, but one year my coach decided to change things up and I’ve stayed at hooker ever since.” Coming up through the grades in south Auckland, Jethro joined the Hornets in order to further develop as a player. “I felt like I needed a change. I was still young, 19 or 20, and looking for a good environment to grow as a player. I went to one training each for Otahuhu, Papakura and Howick and decided from there. I already knew a few of the boys [at Howick] and felt welcome straight away. There was a good culture, good people and a mix of youth and experience.” When the Howick club’s premiers first won the Fox Memorial Shield in 2011, it established a legacy of success which still appears to be bearing fruit. It’s fair to say that the savvy acquisition of talent from beyond east Auckland has been valuable in this regard but it has also helped the Hornets attract more young locals to the game. “The premier squad is about half www.eastlife.co.nz
[from east Auckland] and half and [from elsewhere]. We have local boys and some from Pakuranga as well as from outside the area. It’s important to have a balance. You want a core group but you need to bring in fresh talent as well if you want to keep improving.” Beyond club competition, as captain of the Counties Manukau Stingrays, Jethro is looking ahead to the upcoming New Zealand Rugby League National Premiership; last year, the ‘rays were unceremoniously knocked aside by Akarana (64-18) in the final. “I dislocated my shoulder in the first five minutes – we just didn’t start well overall. We had a lot of confidence heading into it but, against a quality team with a lot of experience, it’s hard to come back from [a bad start],” he says. “Akarana has a lot of quality players every year. If we can go the whole way this year it will mean a lot for our region.” Despite including teams from throughout New Zealand, the National Premiership tends to be dominated by Akarana (Auckland) and Counties. However, Jethro says it is still a useful stepping stone for emerging players. “You get a lot of support playing local rugby league, for your club – we have a lot of passionate supporters – but that doesn’t quite translate to [regional football]. Traditionally, the game’s not as big outside Auckland but it still has a place elsewhere.” In addition to the Hornets and Counties, Jethro was also in the Warrior’s Under 20s and represented New Zealand Maori against an England team. Now, at the ripe old age of 29, he’s realistic about his playing future. “You never say never but, realistically, it’s a young man’s game. I’m just trying to enjoy my football now,” he smiles. “I’m not sure how much longer I’ll play, but as long as I’m enjoying it, have the drive and I’m at my best, I’ll keep going for a while.”
s Howick Hornets Premiers v Pt Chev Pirate
COACH HOPES When it comes time for that ‘final final’ whistle playing-wise, Jethro Friend is unlikely to give the game away entirely. Although he isn’t ruling out assisting the Howick Hornets’ premier squad from the sidelines, it seems as though he has been keeping an eye on how current head coach, Shaun Clark, goes about his business. “It could be a possibility in future [coaching at Howick] but I want to see how junior football goes first, before looking at other levels,” he says. “I’ve been drawing on the example of other coaches and watching more football to see what I can use, while understanding players’ strengths.” A teacher at Manurewa High, the Hillpark resident is coaching at school and age-grade provincial level (Counties under 16s) where his on-field leadership skills are well placed. “A year before I left university, Peter Olivetti [former Hornet and Warrior] hit me up to help out at Manurewa High; it’s now my fifth year working there. We’re a smaller school but have some strong talent and I’m doing what I can to develop them further.” Auckland, in general, and Counties, in particular, make quite the factory when it comes to generating rugby league talent. And yet, there is power in ‘Union’. “It’s hard [competing for players] with private schools offering rugby scholarships,” Jethro confirms. “From the families’ point of view, it can be a very good option and they need to do what’s best for their kids. However, a lot of boys who go to rugby come back to league later on, so they’re not necessarily lost completely.” Talk has recently ramped up again regarding a second New Zealandbased franchise joining the NRL; Jethro agrees this could help retain players at school and club level but only as part of a wider development strategy. “When the Warriors or the Kiwis, are thriving we get more kids wanting to play,” he adds. “Wherever they come from, we need more opportunities, something for children to aim for, to keep the game growing.” eastlife | august 2021 |
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Q& A STATION OFFICER
Mike BrookeNZ
FIRE AND EMERGENCY
with the fire service for Station Officer Mike Brooke has been ter at the Howick Fire 12 years starting out as a rookie firefigh firefighter to station officer Station. Recently promoted from senior e, Manukau, Mike, who is a at Papatoetoe Blue Watch in Lambie Driv resides in Beachlands where former St Kentigern College student, still his wife, Sarah and three he grew up but, these days, he lives with He recently talked to EastLife daughters, Jemma, Hayley and Renée. and Emergency New Zealand about his career and commitment to Fire ground — Howick Fire Station. while relieving at his former stamping
The Howick Fire Station now comes under the umbrella of the Counties Manukau Service and is administered from the Papatoetoe station — correct? If so how many staff usually man Howick? Yes, Howick Fire Station Falls under the command of Area 5 (Counties Manukau), headquartered at Papatoetoe Fire Station on Lambie Drive in Papatoetoe. The Howick station is staffed by four professional firefighters 24/7 and the Howick community is also served by a solid volunteer brigade. These days, if there is a major fire locally do both paid and volunteers turn out and do appliances from both Howick and/ or elsewhere attend? Yes, depending on the scale and location of the incident we will draw resources from neighbouring stations. Most often this will involve working with professional crews from Otara and Mt Wellington. We often work shoulder to shoulder with the Howick volunteers, who will attend fire calls outside of normal business hours. As a child, did you always want to be a fire fighter or something else? Either way, how happy are you with your choice?
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No. I was (am still?) a bit of a dreamer and at different stages of my youth, I have wanted to be an ostrich farmer, an All Black, a professional surfer and a TV producer amongst many other things… clearly I failed miserably at all of these! Despite the unfulfilled dreams, I am very happy with my choice. I love being a fire fighter and I genuinely look forward to coming back to work after my days off... unless the surf is pumping! Being a shift worker it can be a bit of a juggle trying to balance work and family life. However, I have an extremely supportive wife who constantly adapts her work and family responsibilities to enable me to do the work I do. I am super grateful…. she might have found it easier being an ostrich farmer’s wife! What motivated you to join the fire brigade in the first place – the excitement, camaraderie, a sense of community responsibility or something else? Many years ago, a rugby teammate who was ‘in the job’ sparked my interest in becoming a fire fighter. We spoke after training a couple of times about his work and I was hooked. I penned my application and haven’t looked back. Teamwork and camaraderie
are high up on the list on things that motivate me. There are some extremely talented and dedicated people in Fire and Emergency, and I count myself lucky to work amongst them. We are privileged to be in a position to really make a difference to people/s lives when they need help. Working efficiently as a team to help the community when it is in a position of need is extremely satisfying. How tough is it to get through the most confronting parts of the job? Is there enough support for fire fighters who have been through traumatic experiences? There are definitely risks in our line of work. We often find ourselves in situations that can hurt us both physically and psychologically. Some of these risks we can mitigate through the likes of training and the wearing of appropriate personal protective equipment. Unfortunately, there are times when fire fighters do get hurt despite these measures. The psychological toll traumatic events take on us is real, we are human. Today, there is more understanding of this and the support available to us has become more comprehensive in recent years. We need to continue to do work in this area.
Mike Brooke with Howick Station rookie Levi Peeters.
There was a spike in house fires in May this year ending tragically in the death of six people; do Kiwis take fire safety risks (both around the home and elsewhere) seriously enough? Our communities need to continue to be vigilant when it comes to fire safety. Every year lives are lost due to fires and every single one of them is a tragedy. The Fire and Emergency website is a great place for people to visit if they would like to learn about how they can improve fire safety in their homes. Basic things such as having working smoke alarms in homes and not leaving cooking unattended makes a real difference. How educated are Kiwis are about fires and their risks or do they tend to be complacent? I think, in general, Kiwis are reasonably well prepared and educated regarding the risks of fires. Complacency can be a problem though. For example, we have found empty smoke alarm brackets or smoke alarms with no working batteries when attending fires. Taking a couple of minutes to ensure smoke alarms are working can save your life or the life of someone you love. www.eastlife.co.nz
Is enough being done nationally to push home the message about installing smoke alarms, escape plans and the like? There are some high profile advertising campaigns being run through major national media outlets. There are also more specific campaigns which target at risk groups; these are often produced in a multitude of languages and mediums. The Get Firewise Programme is really popular with our tamariki and serves to instil good fire behaviour and understanding from a young age. What does your new role as station officer involve; do you still actively attend fires or are you more desk bound? If the latter will you miss active fire fighting? There is certainly more paperwork, phones to answer and time spent at a desk. I still attend all the same incidents that I did as a fire fighter but now have different responsibilities when there. I am www.eastlife.co.nz
Is fire safety taught in schools and if not, is this something the Fire and Emergency Service NZ would consider doing? Yes, as mentioned earlier, the Get Firewise programme is popular with schools in East Auckland area for primary and intermediate aged children. There are numerous other programmes available, some for Kohanga Reo, as well as for children in different phases of their development. Is enough being done by industry to actually ‘fire-proof’ homes in the way of materials and detection methods?
There are materials and systems available that make homes safer from the consequence of fire but these may be expensive and I can sympathise with people who can not always afford them when building a home. The great thing is that improving your own personal fire safe behaviour doesn’t cost a thing and smoke alarms are pretty inexpensive. Combining good fire safe behaviour with working smoke alarms is our best bet for keeping people safe from fire. Not all fires are about the home, what about safety measures in other parts such as forested areas, industry, beach front fires and even backyard fires? Those planning on lighting an open-air fire should head to checkitsalright.nz for advice. Some will require permits, others may not. But, it is always useful to check in with us via checkitsalright. nz and your Auckland Council for any relevant by-laws.
Photo Wayne Martin
There have been some positive steps in this area over the past few years. The responsibility of landlords to now ensure smoke alarms are installed in their rental properties is making homes safer.
If you could invite three people (living or dead) to dinner, who and why? It would be strictly a ‘Khaki-Tie’ event with Steve Irwin at the head of the table. I miss watching that ‘Little Ripper’ kissing crocs and getting chased by Cassowaries! “Isn’t she beeaauuutiful?!” Mohammud Ali is next. In Steve, Ali gets to have dinner with someone who has actually “done wrastled with an Alligator”. Not sure if I can fill the last place with someone who has ‘tustled with a whale’ or ‘handcuffed lighting’ but I will try. Billy T James would round out the eclectic trio, I would be completely out of my depth conversing with these guys but I think the conversation between the three of them would be hilarious. I’d be happy to do the dishes so long as I was in ear shot of the conversation. Honourable mentions: Bob Dylan, Leslie Nelson, Macho Man Randy Savage and James B. eastlife | august 2021 |
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definitely missing a bit of the hands-on stuff but I’m enjoying the challenges of the new role and get a lot of fulfilment seeing how skilfully and efficiently our fire fighters complete difficult tasks under pressure. I see my role as putting my crew in the best positions to successfully complete these tasks with as little risk as possible. It is really satisfying when it all goes well. I am still early on in this journey so I’m constantly learning and growing.
Heaphy TrHaE cRAkIN
SHINES DESPITE T
an nd’s Great Walks over a sp ala Ze w Ne of six ed let Having comp t the John Spiller was keen to ge er, mp tra al loc , ars ye 50 of some under his belt Kahurangi National Park, the in d ate loc , ck Tra hy Heap experience. re he recounts his 78.4 km while willing and able. He
The Heaphy Track isn’t the hardest of New Zealand’s Great Walks but it is certainly the longest so, when I announced my intention to take it on, I was delighted that two Howick Tramping Club friends, Margaret Freeman and Philip Scothern, said they were keen to come too. A few emails and bookings later and we were set to fly Air NZ to Nelson on May 9, then board a flight with Mit Brereton from Adventure Flights Golden Bay in order to arrive near the Northern end of the track. The idea was to tramp to Perry Saddle Hut on the same day. The weather had other ideas! A low pressure system swept in across the Tasman delaying our landing at Nelson and our flight with Mit. Eventually, on flying out from Nelson, we enjoyed a thrilling 30-minute, small aircraft trip through mist and fog over the Takaka hill before landing at Adventure Flights private Takaka airstrip. We were then delivered to road end in Mit’s Ute. It was clearly too late in the day to attempt the walk to Perry Saddle Hut, about five to six hours away. What’s more, it was raining (moderately) and the light was failing so we just walked the 300 metres to Brown Hut where we spent the night. Other hut users had a roaring fire on the go which kept us toasty warm as we dried off and prepared our evening meal. Day two dawned clear and cool so, after breakfast, and returning a stray weta to the bush, we packed up, swept out the hut and headed for Perry Saddle following a route once surveyed for a road.
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A steady climb through beech forest took us to Aorere shelter where we had a snack and donned wet weather gear as it had started raining. There were good views over the Aorere Valley as we headed uphill to Flanagan’s corner so, Margaret took a short side trip to the highest point on the Heaphy track at 915 metres. Unfortunately, mist had settled in the valley so there wasn’t much to see. Half an hour later we arrived, sodden, at Perry Saddle Hut which was being buffeted by a strong wind. Stumbling into the lobby, we removed our packs and dripping coats and hoped we could stay for an unscheduled night as we were supposed to have been there a day earlier – as on all Great Walks, huts must be booked in advance to ensure a bunk. Almost immediately a helpful, young hut warden arrived and, on hearing our predicament, she contacted DOC to see if there were any spare bunks. Luckily, there were; we grabbed a spot, unpacked and put on dry clothing. Soon afterwards, a guided group of eight walkers and two guides arrived, all wearing pink ponchos provided by Bush & Beyond, which was leading the group. In addition, several mountain bikers, carrying their typically minimal gear, also arrived (during the winter season, May 1 to November 30, mountain bikers are permitted to ride the track). With a fire going, and a full hut, the atmosphere was warm and convivial.
We woke on day three to shrieking winds and driving rain, which made the 50-metre dash to long drop toilets very interesting! Breakfast and ablutions completed we again donned wet weather gear and gaiters then headed for Gouland Downs Hut for our planned overnight stop. The rain was heavy and, as we moved through the bush, we encountered numerous waterfalls and torrents of water running across the path. Caution was needed to cross these and the swollen side streams. Fortunately, we had walking poles to assist with balance. Leaving the bush we found ourselves on expansive tussock downs and an hour later arrived at Gouland Downs Hut, an older but very quaint, eight-bunk building. Although not as popular as the larger huts, we were very happy to have it all to ourselves that night and were most comfortable. Philip lit a stonking fire and we stripped off our wet gear, spreading it around to dry. Hot soup and an early dinner followed. Highlight of the afternoon was a visit from a cheeky weka! As daylight faded and the embers glowed we slid into our sleeping bags for a good night’s sleep. Day four was still wet ahead of our 17km tramp to James Mackay Hut. In no hurry, we enjoyed a nourishing breakfast, filled up our packs and headed off to look at some small caves in nearby bush. Finally, on track, we had a slightly
undulating walk over more tussock downs and crossed several fast flowing streams on what appeared to be recently upgraded bridges. Thankfully, some sections of boardwalk kept our feet dry and protected sensitive flora nearby. We stopped briefly at Saxon Hut for refreshments and encountered three mountain bikers cheerfully making the best of the wet. Later, a gentle climb through more bush took us past the lovely greens of damp mosses, ferns and lichens, while the red hues of horopito and dracophyllum trees were stunning in their brilliance after the persistent rain. By the time we reached James Mackay Hut the weather had improved. Elevated and surrounded by beech forest, this hut enjoyed expansive views to the coast. We could even see the Heaphy River mouth in the distance. A relatively new hut, it has 28 bunks and flushing toilets on a covered deck – absolute luxury! After finding our bunks and rolling out our sleeping bags, we headed for the large kitchen and communal area to whizz up soups and think about which de-hy meal to have for dinner. Thursday, May 13 came around and it was on to Heaphy Hut, more than 20 km away. A clear sky and frost on the hut deck pointed to a fine day so Margaret and Philip joined others in climbing to a vantage point behind the hut to view the sunrise. Soon everyone was astir being keen to start the downhill trek to Heaphy Hut. The gentle descent through beech forest, interspersed www.eastlife.co.nz
K WALKING THE TRAC of the The Heaphy track is one land. It 10 Great Walks in New Zea s, ($34 hut the and ked must be boo e. anc per night) paid for in adv with rimu, kahikatea and matai, was invigorating and we arrived at Lewis Hut for our lunch break after walking 12.5 km. Margaret opted to sit in the sunshine on a log near the Lewis River. As she lifted a spinach wrap to her mouth an audacious Weka swooped past and grabbed the entire wedge in its beak leaving Margaret hungry but very impressed with the bird’s scavenging skill! Crossing the Lewis River swing bridge we continued the drop down to the Heaphy River, encountering the start of a nikau forest and some massive northern rata trees, amongst the largest in the country. At the hut, the sun was bright and warm, perfect for a final dry out of damp gear! Keen to explore the beach and river mouth we braced ourselves for an onslaught of sand flies and headed off at intervals. After days of hard, wet tracks, it was lovely to walk on soft sand and see surf crashing on the beach.
Heaphy Hut is a relatively new hut, with four separate bunkrooms each containing eight bunks. There is a spacious kitchen and communal area and, yes, flushing toilets, too. That evening we again enjoyed the company of the guided group we’d met earlier. What’s more, the guides offered us delicious food they had prepared for their clients but which was extra to their needs. It certainly was a welcome change from our reconstituted dehydrated food. On day six it was Heaphy Hut to Kohaihai River mouth, 16.2 kms. We woke early, keen to start the last leg of our wonderful journey, and, happily, it was clear blue skies with a crisp atmosphere outside. After breakfast we crammed our packs full for the last time and headed for the track which meanders through swathes of well-established nikau palms along the foreshore. On occasion we were able to walk on the beach
track, it A well benched and graded grade ate der mo be to d is considere day a k in most seasons. We too as wanted more than most walkers to take everything in. , We saw a variety of birdlife ds, lbir bel , tuis , ins rob including od fantails, tomtits, kereru (wo bush. pigeon) and weka in the
which was very inviting with waves sweeping up onto the sand. However, there were stinging nettles (ongaonga) along the margins and these were to be avoided as a brush with them can lead to several days of pain. It was a stunning day to finish on and as we climbed over the Kohaihai Bluff we saw a giant powelliphanta land snail – terrific! A phone call from Scotts Beach (where there is cell phone coverage) an hour beforehand meant our transport to Karamea was waiting for us at road end. We
atchers, We also spotted oysterc backed ckbla and ks duc se paradi are ahe Tak ch. gulls on the bea ever, how a are the in be to known us. for led cea they stayed con Golden We used Adventure Flights , aka Tak to ht flig our for Bay return trip Karamea Express for our rs) and hou e (fiv ort airp son to Nel ea after am Kar ort stayed at Last Res lk. wa our For further information go www.doc.govt.nz
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just had time for a photo by the Heaphy Track sign and then it was off to The Last Resort in Karamea for a hot shower. Despite the rain this was a superb experience and I must thank Margaret and Philip for their companionship and assistance with putting the trip together; I highly recommend others do the same. For more information about the Howick Tramping Club visit www.sporty.co.nz and enter Howick Tramping in the search box. For membership enquires call Janette (09) 536 6459.
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HOT SPOTS Just Launched
JOIE DE VIVRE!
FAB FABRICS BOTANY
BAROQUE & BEYOND: Join Auckland Philharmonia Orchestra’s wind and brass musicians at the stunning Holy Trinity Cathedral for a fascinating French programme. Stravinsky qualifies by having written his sprightly Octet while living in Biarritz, France. Dukas’ La Péri is the archetypal fanfare and Rameau is perhaps the most suave Baroque composer ever! The tradition of Gallic musical wit is epitomised in Poulenc’s jolly Suite française and Bernard’s Divertissement.
Fantastic news – Fab Fabrics Botany has launched a ‘Fab’ new alteration service within its store ensuring shoppers not only have an incredible range of fabrics and haberdashery at their fingertips but, also a superb alteration service too. With more than 60 years of combined industry experience, the mother and daughter team of Angela and Virginia Vujcich have always provided top quality goods at low prices, now they are backed by a skilled dressmaking and alterations team. Call into Fab Fabrics Botany and meet this FAB team. 146A Harris Rd, East Tamaki (next door to Z) Phone 09 271 0655 Email info@fabfabrics.co.nz FAB FABRICS BOTANY www.fabfabrics.co.nz
Holy Trinity Cathedral, Parnell 7pm, Wednesday, September 8 Book at apo.co.nz JU2110-v2
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SUNDAY MARKETS
Weddings – Birthdays or any special occasions
RED SHED PALAZZO WINNER Rural Cafe of the Year. Recommending this cafe is easy – the food and service are that good and directions couldn’t be more straight forward: head along Karaka Rd and look out for the big... red shed! Along with their team, Paul (a chef with 30 years’ experience) and Kristina Smith serve quality food amidst beautiful, family and animal friendly, garden surrounds. Creative breakfasts, morning and afternoon teas, gourmet-style lunches and moreish cakes are all on offer at this fully licensed slice of rural paradise. OPEN 5 days 8.30am-4.00pm 16 Jesmond Rd (just off Karaka Rd), Drury Phone 09 294 6687 www.redshedpalazzo.co.nz
14 | eastlife | august 2021
Red Shed
Palazzo
KAT5299-v32
Wednesday-Sunday
YOU MAKE ME FEEL LIKE DANCING! If you enjoyed our Fab 50s show last year, you will love this show! Complete with our talented band and three gorgeous boys – Bonnie, Karl and Cameron Barclay from the Ten Tenors! Get ready to boogie as we sing and dance the day away to your favourite hits of the 50s, 60s and 70s. Remuera, Monday, 16th August at 11am, Somervell Presbyterian Church Botany, Tuesday, 7th September at 11am, St Columba Presbyterian Church Book on www.operatunity.co.nz JU0238-v22
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Check out our winter menu!
AMBROSIA
Fancy making our famous winter warmer at home? Here’s the secret for our Kumara Latte... Ingredients Directions • 600g Gold Kumara Bake the kumara and blend into • 300g Hot water a puree along with hot water, • 10g Sweetener of your sweetener, honey and salt. Heat choice your milk of choice, add some • 50g Honey kumara puree, mix and enjoy • Pinch of salt Ormiston Town Centre Phone 09 212 3638 Email info@journalcafe.co.nz www.journalcafe.co.nz
What could be better than a meal fit for a king? How about meals fit for the gods? Named after a substance the ancient Greeks believed to be ‘the food of the gods’, Ambrosia Bar & Restaurant delivers with more down-to-earth cuisine too. From bar snacks and breakfasts, to lunches and dinners, Ambrosia (open weekdays, 10am-11pm, and 8am-11pm, weekends) offers a wide range of fare from around the world, including a sumptuous Sunday roast – just $21 including any house drink! 44 Third View Ave, Beachlands Phone 09 536 4151 Email ambrosiabar.beachlands@gmail.com www.theambrosiabar.co.nz
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JOURNAL CAFE
THE ART LOUNGE NZ
The house the Jacks’ built (The Rib House) has been hitting high notes with diners since this hot spot opened in Flat Bush. Run by Althea and Kurt Jacks, the family-friendly restaurant offers a wide range of fare – from ribs (a specialty course, of course!) to steaks, chicken, burgers and more – at fair prices. With tempting sauces, salads on the side, and gluten-free, keto and vegan options also available, this wholesome house’s home-made meals are catered to suit all comers. Open Tuesday-Sunday – Lunch 12noon-3pm; Dinner 5-10pm 123 Ormiston Road, Flat Bush Phone 021 182 0570 TheRibHouseNZ
The Art Lounge NZ (Est. 2014) is a vibrant and exciting fine art and event venue on Picton Street, Howick, dedicated to presenting outstanding local award-winning artists with unique styles that stand out from the rest. Our first gallery opened in Tauranga and we have now expanded to a second gallery in Howick. Step inside – all welcome.
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39 Picton St, Howick Phone 021 0912 4502 Email artloungeauckland@gmail.com www.theartloungenz.com theartloungenzauckland OPENING HOURS: Monday -|Friday eastlife august 10:00 - 4:00 Saturday 10:00 - 1:00
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THE RIB HOUSE
2021 |
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SO YOU THINK
you have a book in you?
for Jes Magill said ‘No’ to paid work ut abo six months to complete a book her 95-year-old social-justice-ecowarrior dad, Pat Magill. Producing Leading From The Front is quite g likely the most testing and fulfillin res experience of her life. Here she sha print and her top tips on getting a book to if they have hopefully helps others figure out a book in them too.
Jes Magill
Photo Wayne Martin
16 | eastlife | august 2021
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Pat Magill (front)
I didn’t think I had a book in me, but other people did – a book about my father Pat Magill, who’s a bit of a legend in Napier and beyond. “Just because I’m the journo in the family don’t look at me to write Pat’s book!,” was my possibly baffling stock defence. Why the reluctance? Pat’s lifework is particular – community development, social justice reform and restorative justice campaigning. These are big, statusquo challenging causes which were sure to involve a lot of research. And, how would I juggle writing a book with other work on the go? Some back story here: Pat was born in Napier in 1926 to elderly parents, Jessie and Bob. They were devout Christians and active in the Open Brethren faith. They lived lives of service and owning a drapery store, they donated clothing and goods to those in need especially following Napier’s 1931 earthquake and throughout the Depression. A popular, fun-loving rascal about town, Pat didn’t relate to this religious upbringing and managed to skim over the indoctrination that came with his environment. It was ironic then, that as an atheist, he became one of the most Christianlike people – living selflessly for others – that many people who know him have ever met. Pat is 95 in September and after decades of community ‘mahi’ [work], he is still driven to answer needs for those on society’s www.eastlife.co.nz
margins through no fault of their own; but through colonialism and intergenerational harm, have fallen through the cracks. Luckily, he was a successful businessman, albeit a reluctant one with an intriguing socialist modus operandi. Steered into taking over the family business by his dad, Robert, Pat was then guided by his long-time savvy accountant. In time, one drapery store morphed into a string of carpet stores throughout and beyond Hawke’s Bay. However, his heart was always with community work and Pat funded a lot of projects and paid wages for many effective social workers over the years. Today, he still has the energy of a younger man but his whanau needed reminding that Pat is inevitably, growing older. The wake-up mortality call came last summer when he spent two weeks in hospital with a life-threatening virus. Yes, his story did need to be told and I was the one to do it. There were hiccups along the way including Covid-19 lockdown No.1. I seemingly squandered the time I could have spent writing the book, and cleaned the house instead. Looking back, though, I was setting the scene for six months of intense, relentless book work when I gave not one thought to housework. ‘Speak to the hand’, was my unspoken survival strategy so I could focus solely on ‘the book’ and make the deadline. With a lot of support from family and friends,
and using the processes learnt as an editor producing magazines on a tight budget, the deadline was met. I delegated as much of the writing as I could by getting those who knew Pat well, to tell their stories of him – most helpful as no fees incurred! I also found generous creatives; artists and photographers, who were sympathetic and supportive of Pat’s work and were happy to donate their time and talent to keep production costs down. Their generosity meant this book is not only an interesting read, it’s a great looking book as well. My suspicion was correct: this was a massive project, featuring 20 chapters over 284 pages. I didn’t know I could work so hard. My husband was astounded and, at times, worried. Looking back – any regrets? Not one. Would I do it the same way again? Definitely. Leading From The Front is a niche product. It’s not a best seller, it won’t make money but as a family/ community service project we succeeded and broke even. This was more about getting Pat’s story out there – a story that hundreds of people believed needed to be shared.
IN BRIEF – ILL’S PAT MAG D FULL AN T I NG FASCINA LIFE:
• President of YMCA Napier and national YMCA for nearly a decade • Chairman of Napier Forest & Bird for nearly as long, securing land for conservation reserves and helping save an estuary from development • A keen rugby player and a term as president of the Hawke’s Bay Rugby Union during the 60s when the ‘Magpies’ held the Ranfurly Shield for a record three-year run • Kiwibank NZ Senior of the Year finalist in 2012 • Arguably NZ’s oldest social justice campaigner Pat is still keen to ‘hikoi’ for any cause focused on achieving a kinder and cleaner Aotearoa.
So, if you think you have a book in you, you probably do. The next step is, figure out whether it’s possible to produce one and whether you’re committed enough to complete it. With both these aspects covered, simply have faith in yourself and get cracking. Kia kaha! Continue to page 18 eastlife | august 2021 |
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RINTED P S T E G K O O B R U O Y E R U S HOW TO EN From page 17 What type of book do you want to produce?: In this case Leading From The Front is a non-fiction, biography/ tribute book; a niche publication priced reasonably at $30, with a first print run of 150 in April 2021 and 400 printed by the end of July. Each book cost $37 to produce with the difference paid by grants and donations. We obviously weren’t going for profit. Decide on your funding model: Do you want your book to make money or not? This was not our intention but we wanted to cover costs. Luckily for this project I donated my time free, which did hurt a little, but it was essential. Sort out the process for gathering material: I had three long, face-toface interviews with
Pat in Napier, recording his story as we went. Back in Auckland I wrote up the notes, compiled the chapters and refined the material through phone calls and Messenger. Luckily Pat has a Facebook account which was a great source for more detail and photos. Plan the scope and structure of your book before starting to write: Whether you go for a bumper tome like I did, in a moment of largesse, or a more restrained publication, budget and time available will determine where your book sits. How many chapters and what size do you envisage it to be, e.g. A4 or A5? Crucially, set a deadline and ask someone to help you stay on track. I was clear that Leading From The Front, as well as covering Pat’s earlier years and personal life, would celebrate and honour his community work, covering the organisations, projects, causes and charities he’s involved with, acknowledge his achievements and highlight the work still to be done to achieve his
Pat Magill signs copies of Leading From The Front
vision: that of a Napier/Ahuriri childfriendly city and a bicultural Aotearoa. Consider and plan the design elements: What look and feel do you want to achieve? We wanted something visually exciting, such as a bumperissue magazine with lots of photos, artwork and graphics, so employing a creative graphic designer was essential. Ours was a talented local, Claire Robertson, whose skills were pivotal to the success of the book. Consider an ISBN number: It’s free and essential if you want to sell a book in stores and supply it to libraries. Prior to print, decide on your recommended retail price (RRP) and place on the back cover. We went for $40. Your printer is a literary ‘midwife’: If you’re passionate about books and publishing you’ll want a publisher you relate to, and one who is committed to producing a quality book that you’re proud of and others will enjoy. Be prepared to look around. Distributing the book and collecting payment: We held a book launch in Napier and took pre-payments so we weren’t too busy on the night. (Prepayments also indicated demand for the initial print run.) We produced a flyer with bank account details to promote the book and guide the postal order process. A separate bank account for book proceeds is preferable and find someone keen to package and post the books, which is a pleasant but at times, demanding task. We posted Pat’s book from our local PostShop. We could have found a cheaper option but going local worked for us.
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ARTISTS HONOUR ESTUARY AND ECOLOGY s Once again entrants in the prestigiou rd, annual Estuary and Ecology Art awa , hosted by the Malcolm Smith Gallery Uxbridge Arts & Culture, in Howick, presented a rich and exciting range of contemporary work across various mediums. ult judging When the outcome of insightful but diffic it was five d, unce anno was by Francis McWhannell pictured (see s prize top the out took who women attended who ts gues ive below) in front of appreciat ition of exhib An July. in early y mon cere ds the awar lay disp on be will ists final work by the winners and st 28 during Augu until ry Galle h Smit olm Malc at the People’s Choice which time voting will be open for the ership. Partn ly Fami Rice The by d sore spon Award
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award (from left) Divyaa Kumar, Katie Winners in the Estuary and Ecology Art lin huru Artists), Franca Bertani, Jenny Tom Huru Te Theunissen, Marion Gordon (for Ma
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eastlife | august 2021 |
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S K O O B E & AWAY HOM
HISTORIC HOMESTEADS OF HAWKE’S BAY
THE SPIRIT OF THE MOUNTAINS
For generations, the Hawke’s Bay has been home to some of the grandest homes in the country. In this book, Angus Gordon explores the heritage behind a number of houses which dot the landscape as well as their central place in the history of New Zealand’s pastoral revolution. Loaded with photos this book is sure to appeal to history buffs, architectural enthusiasts and many others.
Packed full of breathtaking photos, often taken at altitudes where taking a breath requires more effort than at sea level, this book features Ron Hay’s personal stories of his own adventures in the Southern Alps. From complicated climbs of Mount Tasman, to more family-friendly tramping trips, The Spirit of the Mountains also includes a veteran tamper/climber/ photographer’s observations about one of the world’s most majestic regions.
Angus Gordon: Historic Homesteads of Hawke’s Bay | RRP $50 | Mary Egan Publishing
Ron Hay: The Spirit of the Mountains | RRP $39.95 | Mary Egan Publishing
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20 | eastlife | august 2021
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AUCKLAND ARCHITECTURE – A WALKING GUIDE Auckland may be a relatively new city on the world stage but, from iconic Victorian landmarks to modern skyscrapers, it is home to a rich range of buildings. With this handy pocket guide (an updated and revised edition), John Walsh and Patrick Reynolds provide maps and more to guide those keen to explore, and learn more about, our Super City. John Walsh & Patrick Reynolds (photographer): Auckland Architecture – A Walking Guide | RRP $19.99 | Massey University Press
KIWI FARMERS’ GUIDE TO LIFE
KNOCK KNOCK
IN THE WARS
Sharing the stories of Kiwi famers and their families, this book explores the highs and lows of making a life on, and a living from, the land. In addition to looking back at ‘the way we were’, Tim Fulton also focuses on the changing nature of our primary industries and how many deemed the backbone of New Zealand are holding up when faced with climate change and the need to feed an ever-growing population. A perfect read for farmers, this book should prove insightful to city folk too.
When opportunity knocks, it’s wise to answer, but many of us are less than thrilled to see someone clutching a clipboard on our doorsteps. For more than 20 years, Trish Palmer was an interviewer and area manager for market research companies. As this witty book reveals, her encounters have been heartbreaking, wonderful and weird too, involving everything from bare bottoms, angry cats and foul-mouthed parrots, to the well-to-do and some who are barely managing to get by.
Born into conflict in Afghanistan and raised in refugee camps in Pakistan, Arian has been on the front lines his entire life. As this memoir reveals, after contracting a deadly disease and ‘experiencing the power of medicine’, he decided to dedicate his life to healing others. An inspiring book, In the Wars provides great insight into challenges most of us will never need to face and proves triumph is often born of adversity.
Tim Fulton: Kiwi Farmers’ Guide to Life | RRP $39.99 | Bateman Books
Trish Palmer: Knock Knock – Confessions of a Kiwi Interviewer | RRP $39.99 | Upstart Press
Dr Waheed Arian: In the Wars | RRP $40 | Bantam Press
TIME TO SAY THANK-YOU
The tireless work of our community leaders is often done quietly behind the scenes. Howick Ward Councillor Sharon Stewart, QSM, says it’s appropriate to applaud their merits and here she recognises just three for their valuable contribution to our district – thank you for work well done!
George Chan
Sharon Stewart
Harjit Singh
MNZM
MNZM
QSM
QSM
For Services to Business and the Community Awarded 2011
For Services to Philanthropy and the Community Awarded 2020
For Public Service to the Community Awarded 1998
For Service to the Indian Community and Seniors Awarded 2020
sharon.stewart@aucklandcouncil.govt.nz JU2183
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eastlife | august 2021 |
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Kit Wong
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Photo Wayne Martin
“There has been a big push trying to get more people into the [horticulture] industry, which is great. [job security] is a massive bonus.”
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22 | eastlife | august 2021
Feetham wins, boots and all
is not just about winning competitions, Becoming Young Grower of the Year discovered. re ways than one, as JON RAWLINSON it’s about growing knowledge, in mo
say ‘no’ [to more overseas labour]. Even then, we need to keep the experience [of closed borders] in our mind going forward; we need to take away our lessons from Covid. I think the pandemic has caused a rethink; ensuring we have a contingency plan is crucial.”
She already has one title under her belt but Flat Bush local, Heather Feetham, is not putting her feet up yet. “I am watching who wins the other [regional Young Grower of the Year] competitions and doing a little background research,” she smiles. “From my experience I have a bit of confidence so, hopefully, I can bring the same luck and skill next time.”
Although growing food is as ‘down to earth’ as it gets, modern advances in agritech have changed the way the world is fed. In some ways, new recruits into the primary industries need to be as au fait with IT as they do with a spade.
During her regional round at Pukekohe in May, the production manager from T&G (formerly Turners and Growers) was faced with a range of challenges designed to put her industry knowledge and skills to the test. “It was the first time I’d entered. I went in for the experience more than anything so I was super stoked when I won. I’m very competitive so I definitely wanted to win but I didn’t expect to,” she says. “I enjoyed the practical exercises and went well in the quality checking and pest and disease [identification], but my strengths were the marketing module and the speech. I do like to use my head.” The next step for Heather is the national competition in Wellington, September 22-23. A win there will qualify her to take on finalists from a diverse range of industry sectors – from floristry and landscaping to winegrowers and more – at November’s Young Horticulturist of the Year contest. Winning (approximately) $2000 in prize money so far, Heather could yield even more rich pickings. Although she’s not prepared to make any firm plans just yet, the enthusiastic 26 year- old has some idea of how she will invest her winnings. “We’re encouraged to use [prize www.eastlife.co.nz
“We’re still seeing progress, even since I’ve been in the industry. Our glasshouses have very technical growing systems [mostly for climate control] and we also have a labour tracking app to help us keep track of staff achievements, which is great. This is a high-tech operation.”
hy. Heather Feethan with her trop
money] for industry-related selfdevelopment and although I’m not too sure how I’ll use it yet, it would be awesome to go back to Australia and learn a bit more about the industry over there.” Born and raised in Adelaide, Heather moved to New Zealand after studying agricultural science at university. On deciding to stay on this side of the ditch, she moved Kohimarama then on to Flat Bush early this year. Heather has worked at T&G’s covered crops site – which produces tomatoes – in rural south Auckland for the past two years. One of the primary focuses of the young grower contests is to encourage Kiwis to pursue careers in horticulture. Border closures, due to the pandemic, have made it even more vital that New Zealand produce home-grown talent.
“There has been a big push trying to get more people into the industry, which is great. [job security] is a massive bonus,” Heather says. “The industry, as a whole, is ‘feeling the sting.’ It was a little challenging last summer as we would usually employ backpackers, but we had some great university students as well as people who had lost their jobs in other industries. We managed but we needed to change and adapt.” T&G’s covered crops’ operation isn’t strictly seasonal but increased demand for its tomatoes during summer requires more hands to the pump. Heather is hopeful next summer will see an easing of border restrictions thanks to increased levels of vaccination, with more exemptions made for skilled workers. “As long as it’s safe, we wouldn’t
One of the largest greenhouse sites in New Zealand, Heather’s ‘office’ includes a growing area spanning approximately 10ha. Asked if growers are beginning to ‘dream of electric sheep’, she laughs. “I get the gist of what you mean! More jobs could be mechanised in future, which will increase efficiency in production. The more efficient and productive a growing operation is, the better. But, at the same time, it is a bit of a balancing act and there’ll always be a need for people.” However, where there are people, there needs to be housing; but housing must not compromise premium soil, Heather adds. “It’s a touchy issue. Again, it’s about balance. We need to house people but we also definitely need to protect our best growing land. Plans need to be carefully considered.” eastlife | august 2021 |
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Puzzle TIME CRYPTIC PUZZLE ACROSS
9
1 5
6 4 1
5 7 9 8 4 6
3 1
7
3
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ACROSS
8 4 3
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QUICK PUZZLE
6 7 4 8
4
Puzzle answers on page 43
PUZZLE NO. 83
SUDOKU
1
1. Is not fashioned in wood, which does surprise one (8). 2. A couple of fellows with a look that means business (6). 3. Pop through with the kid (6). 4. The rise and the fall of a woman (4). 5. A rise when getting very little money (6). 6. A date in the past (5). 11. A delivery making work for the doctor (3-5). 13. How often the second H has crept in? (6). 14. Films showing the returning boats (6). 15. Lays about the man with papers (6). 16. Leaves the sex out, putting in “it” (5). 18. Act dumb! (4).
2
6
DOWN
6. What the racing drivers who go round together are? (4,7). 7. Is allowed, too, to leave the county (4). 8. Seemed to have copied the fruit in it (8). 9. The weight is checked back (6). 10. Tell one later to change the key (6). 12. Longs to have the sorceresses beheaded (6). 15. Said unhappily he had followed the soldiers back (6). 17. Writing about a border flower (8). 19. The rule said water (4). 20. A beast who’s there, or very stupid (8,3).
5 6
1
NO. 10083
6. 7. 8. 9. 10. 12. 15. 17. 19. 20.
Explicit (11) Excellent (4) Singer (8) Staid (6) Respect (6) Unfruffled (6) Greet (6) Summit (8) Stagger (4) Irritated (11)
NO. 10083
DOWN
1. 2. 3. 4. 5. 6. 11. 13. 14. 15. 16. 18.
Produce (8) Fall (6) Reluctant (6) Tail (4) Dive (6) Combine (5) Endure (8) Banished (6) Evade (6) Wine (6) Drift (5) Tidy (4)
JU1492
24 | eastlife | august 2021
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FLOWERS AND MORE
Heebores WINTER WONDERS
These shorter winter days mean less time in the garden and more time inside, letting me make the most of the gift of time with my family. Melanie Kennerley
W
e have just passed the shortest day of the year, the sun has barely risen as I leave to do the school run and has generally set when I return home again. This makes it hard to get any time in the garden other than clearing the great piles of fallen autumn leaves from drains to try to minimise the damage from recent torrential downpours. I’ve finally put my dahlias to bed in my She Shed for the winter and found a home for the last of my bulbs patiently chilling in the fridge. While most things are hibernating outside while we hibernate inside, the hellebores (or winter roses) are just starting to explode, with my favourite being Anna’s Red. They are a stunning rich, deep burgundy colour and are the first hellebores I bought. As my eldest daughter is named Anna, how could I resist them?
When it is cold and dreary outside, it is a perfect time to enjoy some flowers inside. If you want to pick your winter roses there are a few tricks to make them last so you don’t end up with a vase of drooping heads. Either wait until the stamens have dropped and the seed pods are developing or, if like me you struggle to resist for that long then dip the cut stems in just boiled water. Watch them bubble for about 10 seconds and then pop into a vase of cool water. That’s a tip you can use for any flowers which have started to droop; it will help most perk back up again. While I am being forced into spending more time inside, I must admit that I have enjoyed doing some jigsaw puzzles. We had some great floral and food ones arrive in store recently. These and a candle would make great winter presents or are a way to treat yourself over these long winter evenings.
Melanie Kennerley, Master of Science (1st Hons), DIP and Interflora qualified florist, local business woman.
melanie_kennerley
My youngest daughter loves lighting candles which I have never done before, and she’s helped me discover the pleasure of burning a beautiful candle and allowing its welcoming fragrance to fill the room. So, while I’d love to have more daylight and more flowers in the garden, I am eagerly watching for and appreciating those which are starting to reveal their faces. And, at night I’m enjoying a glass of wine while I work away with my daughter over a jigsaw puzzle.
KAT7588-v3
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eastlife | august2021 2021— | 25 Rural Living — July-August 33
KIDS BOOKS s plastic pieces from Join Celia Seagull as she gather better nest. With far too the ocean to build a bigger, refuses to help sea Celia busy , agenda her much on in the scrap. creatures who are tangled trouble, But when Celia runs into who will help her?
we must dispose of . . . The message is clear: life in the ocean. plastic safely and help all —Jane Goodall, PhD,
ole Miller THE PLAST IC SEA Nic CELIA SEAGU LL AND
the cliff, Celia Seagull perched on ing it drift. eyeing up plastic and watch h her nest, throug weave to Scanning for pieces puffed out her chest. she held her beak high and J
Celaniad thSe eagull Plastic Sea
DBE
GOODALL INSTITUTE FOUNDER OF THE JANE GER OF PEACE & UNITED NATIONS MESSEN
ISBN 978-0-473-56871-9
19 9 780473 5687
Nicole Miller
Illustrated by Lily Uivel by the to the harm that is caused A delightful story that speaks ll, PhD, DBE in the sea . . . —Jane Gooda plastic waste that ends up
www.maryegan.co.nz
ELASTIC ISLAND ADVENTURES – KINGDOM OF BLONG
GRANDPA VERSUS SWING
CELIA SEAGULL AND THE PLASTIC SEA
The ‘Blong’ awaited next chapter of the Elastic Island Adventures series is sending its protagonists on another escapade, especially well suited to readers aged 8-12 years. Arriving at a very strange island, Kiri, Jed, Ethan and Emma must find the missing king of a kingdom of cats.
Who says older folk can’t swing with the youngsters? When a grandpa takes his grandchildren to a new playground, he’s intent to recapture his own youth. Unfortunately, as this book reveals, his plans fall short when he becomes stuck fast. A delightful tale of mishap and rescue, Grandpa Versus Swing sets a tune we can all dance to.
‘Plastic fantastics’ may be a wonderful sight when in full flight on the sea. However, plastic waste has become a colossal ecological problem. In this book, Nicole Miller delivers a powerful message in a way young readers can understand, revealing that even the smallest among us can work to change our ways and our world for the better.
Karen McMillan: Elastic Island Adventures – Kingdom of Blong | RRP $19.99 | Duckling Publishing
Tania Sickling & Lael Chisholm (Illustrator): Grandpa Versus Swing | RRP $19.99 | Scholastic NZ
Nicole Miller: Celia Seagull and the Plastic Sea | RRP $15 | Mary Egan Publishing
THE FAIRIES AND THE CLOAKMAKER ries were Once upon a time fairy sto aining rem ile Wh ! mm rather… Gri classic (somewhat) faithful to the and es Elv The rs’ the Grimm bro n, Kiwi the Shoemaker, this moder istmas Chr a in s ave we o als retelling by with get all theme. Proving we can nds, frie le) (litt our from p ition to a a little hel enjoyed as a welcome add be to e sur this inspiring story is literature. masterpiece of children’s ries and the Cloakmaker nett (illustrator): The Fai Chris Gurney & John Ben olastic 26| |RRP eastlife | august NZ | Sch2021 $19.99
MRS CHIPPY THE CAT Based on the true story of an amazing moggy who joined the crew of Ernest Shackleton’s Endurance during its expedition to Antarctica, this charming children’s book proves that felines can become indispensable in their work. A ratcatcher of renown, Mrs Chippy (actually a tomcat!) was a ship’s cat who became a lucky charm. Susan Brocker & Raymond McGrath (illustrator): Mrs Chippy the Cat | RRP $19.99 | Scholastic NZ
THE TAKAPUNA TRAM to Running from Bayswater Tram Takapuna, the Takapuna nery sce ul utif bea e som in took s. eal rev k boo in its day, as this abeth Eliz by m poe a ing bin Com 1932) Welsman Dawson (1877s by tion stra illu ng rmi cha with appeal to little children’s book is sure to tful igh del nostalgia too. Elva Leaming, this of e lov enture and adults with a ones with a sense of adv z. o.n w.alibipress.c Books are available via ww Leaming: son, Terry Carson & Elva Elizabeth Welsman Daw ss Pre i Alib | .95 $32 The Takapuna Tram | RRP www.eastlife.co.nz
WHAT TO WEAR FOR
childcare
Rockabye Early Learning Centre takes the care and education of young children seriously. Today, centre owner CARYN MAWKES talks about dressing children appropriately for childcare.
Homemade baby food generally has a higher nutritional value than its store-bought counterpart, which may contains ingredients that are nonessential to your child’s development.
First solids for baby Once baby is ready to graduate from the bottle to solid foods, first instinct might be to purchase ready-made baby food from the supermarket. This is a convenient option, but is it what you want on a regular basis? Making your own baby food comes with its share of benefits for little tummies and if you save money by switching from storebought to homemade, the effort and pleasure of making your own baby meals will be worth it. TASTY AND FRUGAL: Homemade baby food generally has a higher nutritional value than its store-bought counterpart, which may contain ingredients that are nonessential to your child’s development. Without additives such as dyes and starches to get in the way, your jars of pureed meats, fruits and veggies are perfect to introduce your baby to the flavours and consistencies of solid food. What’s more,
because baby food keeps well, time, money and hassle can be saved by whipping up large batches at a time and freezing them until required. UNLIMITED OPTIONS: Grocery stores carry a limited selection of baby foods and sometimes available flavours aren’t always the most appetising. Why limit yourself when you can prepare an endless array of different purees in the comfort of your own kitchen? Furthermore, you’ll know that every bite your baby gobbles up will be made from fresh, nutrient-packed ingredients — and a healthy helping of love.
Children’s clothing can influence their health, comfort and wellbeing. These suggestions give an overview of some things to consider in relation to the clothes children should wear to childcare. Clothing should be practical, comfortable and fit properly, ensuring children won’t be distracted by what they are wearing and can focus on playing and learning. Clothes for preschool should also be free from hazards such as dangling strings or beads. Teachers will also encourage children to dress and undress independently if they are old enough to do so and you may be asked to dress your child in clothes which allow them to practice and develop their self-help skills.
your child to wear outside in colder weather. In summer, provide a hat which is wide-brimmed. It is essential that children wear safe, comfortable footwear which fits well. It is helpful for your child to wear slip-proof, enclosed shoes where possible or proper sandals which do not easily slip off during play. Children like to take their shoes on and off throughout the day, so consider shoes with velcro fastenings. These allow an older child to put on or remove their own footwear. Save special clothes for home; it is inevitable that children will often come home from childcare with sand, dirt, food or paint on their clothing. Children may not engage fully in play if they are afraid of dirtying their favourite clothes.
Choose pants with an elastic waist, such as leggings and track suit pants so toilet-trained children can easily pull them up and down all by themselves.
Make sure you discuss this topic with the centre as they will no doubt have some helpful tips on how to manage soiled/dirty clothing.
Many girls prefer to wear skirts and dresses, but doing so may interfere with their participation in physical activities. Encourage more practical choices such as leggings or shorts.
They may also ask you to label all your child’s clothing and to provide spare clothes in case your child has an accident or there is a change in the weather.
It is important for children to wear clothing suited to the weather and which allows for variations in the day. Remember to always provide a warm jacket and hat/beanie for
Working together with childcare centre staff will help ensure warm and comfortable clothing practices support the best outcomes for your child.
7.30am-5.30pm | Full & part time Children aged 0-5 years Top 5% rated by Education Review Office Growing resilient, resourceful & responsible children for 15 years
We always put your family first 122 Aviemore Dr, Highland Park T: 09 533 0218 caryn@rockabye.school.nz | rockabye.school.nz CR0050-v3
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27
Tom & Mayo vie for Chips attention
se Best Foods, the maker of mayonnai red with rumoured to be ‘the best’ has partne to bring a French influencer, Sacha Smiles, – hot a fresh perspective to dipping chips ato sauce! chips that is – and it’s not into tom
French fries (or chips) are pretty well a staple in Aotearoa with reputedly some seven million weekly servings being dished up nationwide Although its origin is somewhat vague, more-ish fries have by claimed by many countries from Britain to Spain and even the United States, but the real battle lies between France and Belgium. It has been alleged they were born in the 1700s in Namur, francophone Belgium, and were first dubbed the ‘Francophone Fry’. Then during the First World War when American soldiers were stationed in the Frenchspeaking region of Belgium, they discovered the potato and named the dish ‘French Fries’. Others believe the true birthplace of French fries was in France as the ‘pomee Pont-Neuf’, a deep-fried potato sold in Paris by vendors in the late 1800s. Whatever the truth, there is no doubt that French fries now have a strong following around the world including here. But, now, the nation is told Kiwis haven’t been dipping chips the true French way thus missing
28 | eastlife | august 2021
out on an unforgettable taste experience. Best Foods wants to change that. That French fry aficionado, Sacha says he has heard that people in New Zealand love French fries. “However, I was surprised to discover they typically dip them in ketchup [tom sauce to us at home]. Over in France, we always use mayonnaise with our French fries. It’s the perfect pairing, every time.’’ Nabomita Bagchi, of Best Foods, says: “when we discovered that in France, mayonnaise is the condiment mostly paired with French fries, we wanted a true French influence that would both inspire and educate [Kiwis] to elevate their hot chips by using mayonnaise.” To inspire Kiwis to indulge the ‘right way’, and to showcase the many ways hot chips can be enjoyed with mayo, Best Foods has teamed up with some of Aotearoa’s finest recipe creators to develop a range of delicious French fry dishes; check out two on the opposite page. To discover Best Foods range of delectable hot chip recipes, visit www.bestfoods.co.nz www.eastlife.co.nz
DUTCH WAR FRIES LOADED KIMCHI FRIES WITH SPICY MAYO Recipe by Foodie’s Table, Vanessa Zhao
INGREDIENTS: Fries: • 1 cup kimchi, chopped (TIP: use scissors to cut kimchi in a bowl for clean & fast result) • 1 small spring onion, chopped • 1/2 cup shredded cheddar cheese • 2 cup frozen chips • 1 tsp smoked paprika • 1 tsp garlic powder
• Salt and pepper to taste • Chilli flakes (optional) Spicy Mayo: • 1/4 cup Best Foods mayonnaise • 1/2 tbsp gochugaru (Korean chilli powder), use cayenne pepper for alternative • 1 tsp kimchi juice
METHOD:
WITH SATAY SAUCE AND MAYO (PATATJE OORLOG) Recipe by Gourmet Vegetarians/Nicola Easterby
INGREDIENTS: Satay sauce: • 1 tbsp oil • 1/4 red onion, finely diced • 2 garlic cloves, minced • 1 tsp ginger, minced • 1/2 tsp chilli flakes • 1/4 cup crunchy peanut butter • 1/3 coconut milk • 2 tbsp kecap manis (Indonesian sweet soy sauce) • 1 tbsp coconut sugar
Fries: • 4 medium potatoes, cut into thick fries • Vegetable oil • Salt, to taste To serve: • Diced red onion • Best Foods mayonnaise
METHOD: Satay sauce: Heat oil in a saucepan over medium heat. Add onion and sauté for 3 minutes or until soft. Add in garlic, ginger and chilli flakes and cook until fragrant, stirring frequently, for about a minute. Add in peanut butter, coconut milk, kecap manis and coconut sugar and stir to combine. Simmer for 5 minutes, then remove from heat.
Mix all ingredients for the spicy mayo together, set aside. Preheat oven to 210°C. Lay chips on a tray and cook in oven for 10 minutes. Take out the chips and put into a mixing bowl. Mix chips with salt, pepper, smoked paprika and garlic powder. Lay chips back on the tray and cook in oven for an additional 10-12 minutes. Take the chips out and put in a large skillet, top with cheese, kimchi and chilli flakes. Put skillet in oven to melt the cheese for 4-5minutes.Take out the skillet, top with spring onion and drizzle with spicy mayo. Enjoy. Serves 4. www.eastlife.co.nz
Fries: In a deep-frying pan, add around 5cm of oil and heat to 165 °C. Once hot, add batches of fries, making sure not to overcrowd the pan. Fry until cooked through, around 5-6 minutes. Remove with a slotted spoon, transfer to paper-towel lined bowl and repeat with remaining fries. Heat oil up to 190 °C and add first batch of fries back into pan. Fry for another few minutes, until golden and crisp. Transfer back to bowl and repeat with remaining fries. Season with salt. Top hot fries with satay sauce, diced red onion and Best Foods mayonnaise. Serves 4. eastlife | august 2021 |
29
Taste
of the Try our latest flavours e a range month and experienc a real of new products with taste difference.
PEANUT BUTTER JELLY TIME! The world has been turned upside down during the last 18 months, so, it’s fitting that Whittaker’s has flipped the script too. The new Peanut Butter & Jelly Block (available from supermarkets for a limited time) is an homage to the classic snack, the peanut butter and jelly (or jam) sandwich. Featuring salty peanut butter at one end and tart, fruity boysenberry jelly at the other, this fusion of flavours is smothered in Whittaker’s smooth milk chocolate.
ICONIC CAFE COFFEE IN A CAPSULE Coffee lovers rejoice – Allpress has taken its signature Allpress Espresso Blend, served in cafes worldwide, and created its first capsule espresso to give coffee lovers a premium brew in the comfort of their own home. With one in five at-home coffee drinkers Allpress sought to retain the integrity of its cafe coffee with the end goal being to create a capsule espresso coffee which championed flavour and was as close to a cafe experience as possible. Subsequently, the iconic Allpress Espresso Blend flavour has been adjusted as a capsule. Allpress Espresso Specialty Coffee Capsules (RRP $12.50 per 10-pack) are compatible with most capsule coffee machines and are available at www.allpressespresso.com, Allpress Roastery Cafes, Farro Fresh and other specialty grocery stores.
PIGS IN BLANKETS FIT FOR FEAST Pigging out at meal times may be considered impolite in some circles but not when Farmland Food’s Grillmaster Pigs in Blanket are on the table. These tasty, pre-cooked, pork sausages, wrapped in streaky bacon, take just a few minutes in the pan, under the grill or on the barbecue to warm through and crisp the bacon, ensuring they’ll be gobbled up in a flash especially when in reach of hungry youngsters. Available at Countdown supermarkets there are four little piggies in a pack and price is often, three packs for $20.
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PLANT-BASED COOKIE CRUMBLE SLICE – WITH FIG & TOASTED GINGER Olivia Moore (of That Green Olive fame) proves there is more than one way for the cookie to crumble with this sumptuous dish. Makes six giant or eight medium slices
INGREDIENTS Base • 6g fresh ginger, finely chopped • 1 1/2 cups almond meal • 2/3 cup cornstarch • 1/3 cup rice flour • 2 tbsp coconut sugar (or sugar of choice) • 1 tbsp ground flaxseed • 1 1/2 tsp baking powder • 1/4 tsp baking soda • 1/4 tsp salt • 1/2 cup maple syrup • 1/4 cup The Collective Plant Yoghurt – Greek-Style Vanilla
Fig Filling • 1 heaping cup dried figs • 1/2 cup hot water • 1/4 cup coconut oil • Pinch of salt Crumble Topping • 1 cup almond meal • 2-3 tbsp The Collective Plant Yoghurt - Greek-Style Vanilla • 1/8 tsp salt
METHOD Preheat oven to 180°C. Line a slice tin with baking paper. Place figs in a bowl and pour over hot water – cover and allow to soak. In a frying pan, dry toast the ginger over medium heat for 3-5 minutes until fragrant and toasted, stirring so that it doesn’t burn. Remove from heat and add to a large bowl, along with the remaining ingredients. Mix to form a dough. Press into your prepared slice tin and bake for 25-30 minutes, until cooked through and lightly browned on top. Allow to cool while you make the filling. In a food processor or with a stick blender, blend soaked figs with soaking water, coconut oil and salt until a smooth paste. Spread over the prepared base and chill while you make the crumble topping. To make the crumble topping, combine almond meal and salt. Slowly add yoghurt, mixing, until a dough forms. Using your fingers, crumble the dough over the filling and gently press. Chill for 2-3 hours until fully set, then slice and serve with generous dollops of vanilla yoghurt. www.eastlife.co.nz
RED WINE MYTHS DEBUNKED By Leftfield Winemaker, Richard Painter. Does cryptic wine speak have you heading for the hills instead of boldly ordering a bottle for the table? It’s time to raise a glass to ‘not giving a damn’ by debunking many of the myths that make drinking a drop an unnecessary minefield…. Reds taste best at room temperature We’ve taken this tall tale as fact for far too long – put that bottle of pinot back where it rightfully belongs: the fridge. Notwithstanding the fact that Kiwi room temps are way too warm, red wines are more refreshing, drinkable and delicious with a slight chill. So, move over the tomato sauce and make way for a bottle of your favourite cheeky crimson varietal such as Leftfield’s Wholeberry Pinot Noir with its pink bubble gum flavours and hints of cinnamon. Screw caps mean plonk Simply not true. In fact, when it comes to keeping the quality of your wine better for longer, screw caps are far superior to corks. You don’t run the risk of breakage (we’ve all been there), end up with broken cork in the wine or need to take a bottle opener to your next BYO. Each varietal needs its own glass Nah. If you fancy sipping champagne from a cocktail glass or sav’ from a snifter then do just that – vino is vino no matter what you drink it from. Whether you sip or slug, swirl or swill, enjoy your wine however you want and don’t be put off if stemware isn’t at the ready. Older wines are superior A sweeping statement which can be swept under the rug. While some wines are made to age Leftfield is an well, most aren’t and can actually get worse as unconventional Kiwi they get older (join the wine brand with a range of club!). Savour it on the delicious varietals including spot instead of saving it for later because Wholeberry Pinot Noir, Albarino you may find that and Rosé. Bottles retail for $17.99 when you come to open it down the track each and are available in all good you’ll have to pour it grocery, liquor stores and down the drain.
online at leftfieldwines. com eastlife | august 2021 | 31
SPRING
GAME PLAN! With injections of vibrant florals and flashes of soft pastel hues, Ketz-ke’s ‘Game Plan’ strategy for spring style exudes femininity so get set to take on a bright and impactful aesthetic that’s as pretty as the season itself. For a sharp and sophisticated take on spring style the Keen top and Move pants (far right) are a lesson in clever colour blocking and sleek silhouettes that cannot be ignored. On the other hand, the Floral sweat top and toning Platform pants (far left) are leisure perfect! The playful print of the Interest dress or the bold smudge effect of the Nurture top teamed with Ketz-ke’s twin belted pant suggest early spring fashions are, indeed, the ideal ‘Game Plan.”
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32 | eastlife | august 2021
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• Teeth whitening • All ceramic tooth filling materials using CerecAC omnicam, 3D technology • Permanent tooth replacements with dental implants • For gum health and maintenance call our hygienists Shelley Chadwick or Fernanda Flores • All aspects of general dentistry Evening appointments available Contact us now on 09 530 8461 or info@whitforddental.co.nz Whitford Village, Whitford
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Face Doctors Howick @ NZ Skin Clinic, Unit 4A, 10 Wellington St, Howick Village. P: 09 524 5665 M: 021 237 7711 E: facedoctorshowick@xtra.co.nz
Rick Parfitt B.D.S. Dr Alex Lindsay B.D.S. Fernanda Flores R.D.H. Shelley Chadwick R.D.H.
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S S E R D E! S S E N I F
Dresses have swung back big time into spring wardrobes – cool, feminine and stylish! Block colours remain popular but patterns, such as paisley and pretty florals, are in this season’s mix, influencing the tone of tops and blouses too. This month, EastLife take a peep of Zebrano’s new season collection which showcases all the allure of seasonal trends. And, while it’s hard to look beyond ‘yes’ to the dress, when it comes to weekend leisure wear, pants stay firmly in the mix with shorter lengths, wider legs and splits offering versatility.
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䰀䐀 ☀ 䌀漀
䈀愀洀戀漀漀 䈀漀搀礀
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“I’d heard people say that when you’re diagnosed with breast cancer you revaluate your life; it’s true, you do.”
Julie Holder
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Mumma J’s – TO MARKET, TO MARKET! Growing interest in plant-based skin care products prompted breast cancer survivor, Julie Holder to formulate a healing oil followed by other products which she sells at Howick’s Saturday markets. HELEN PERRY talked to Julie about her Mumma J’s range which has hit a chord with many people including women, who like herself, have endured a mastectomy but not without scars.
Four years ago, Julie Holder was at crossroads in her life. She had just learned she might lose her job and then came the devastating news that she had breast cancer. After the initial shock, following by surgery and recovery, this Glenbrook ‘workaholic’ took stock of her life and set out on a new path. “I’d heard people say that when you’re diagnosed with breast cancer you revaluate your life; it’s true, you do.” And, like others unsettled by such a major shift in health, Julie moved in a new direction by changing her job 12 months after recovering from a mastectomy and breast reconstruction. She then looked for other ways to gain greater satisfaction in life. Her daughter suggested training as a nail technician and, having always had an interest in health and beauty, Julie took her advice. “I did the training but realised it would take time to build up a solid client base and to do so would mean giving up my regular job which wasn’t viable. “However, I was doing a lot of running at the time and realised that I didn’t always smell that great after pounding the footpath. I have a certificate in aromatherapy and had long been interested in essential oils so, with that background, I set about formulating an environmentallywww.eastlife.co.nz
friendly deodorant which suited me.
exfoliator, moisturiser, toner and a light night oil.
“But because I was more interested in healing and reducing the look of scar tissue, I turned to developing a cream, and then an oil, to not only help women scarred from mastectomies but also for others with scars resulting from burns or other accidents.”
“The night oil is good for softening and strengthening the skin but it also works well on acne too because it ‘tricks’ the skin into halting overproduction of sebum.”
Julie’s cream, which contains coconut, tamanu and calendula oils, has proved particularly beneficial for soothing rashes such as eczema and psoriasis but it is the oil she is most proud of. “I call it ‘My Oil’ because dealing with scars of any kind is very personal and I wanted this product to feel personal to those using it. It includes rosehip and tamanu oil (from Pacific islands) and helps reduce redness and scar prominence. “My surgeon recommended it to other breast cancer patients and I know many customers have found it helpful for a variety of scarring. The main thing is to persevere for longer than a week. Some people try it for a few days and because they see little improvement, they stop. Most products take time to have an effect.” With two successful, products formulated under her Mumma J’s brand, Julie went on to extend her chemical-free, all natural skin care range which now includes a green tea and honey cleanser, facial
Selling online through her website www.mummajs.co.nz and also at Howick’s Saturday street market Julie says she has been a market stall holder for the past 12 months and loves it. “They are such a great group of people and market visitors have been very receptive to all-natural products. I’ve even fulfilled a few special requests such as developing an olive oil soap for one client and a nut-free oil for another. Selling at Howick, which is a busy market has been a sensible, less pressured move for a beginner like me.” Julie also sells her own extensive range of essential oils and has customised these on request “that’s the aromatherapy training coming out in me. I love working with essential oils because they can lift your mood, make you feel good and relieve the symptoms of some conditions.” Furthermore, these days, Julie is feeling very good about herself and life. “It took 12 months before I felt really recovered from the shock of breast cancer and subsequent
surgery. It was then my husband Stan, who gives me the most amazing support, suggested our five bedroom, three bathroom, three level home and no kids was now much too big for us. “We opted to move, put a pin in a map and draw a radius of 50 kilometres. We finally decided on Glenbrook and moved to a new home there two and a half years ago. Though initially hesitant, we just love it and wouldn’t go back west even through our children and grand-children would like us to. “But, no, this is truly home. We love the countryside and, here, I’ve really learned to listen to my body and to sleep when I am tired.” But to some it seems Julie is, in fact, tireless. She still works full time as an operations manager for a wholesaler, makes her skin care range at home and enjoys crossstitch when she can. “I am busy but I make my products in small batches so they are always fresh and, actually, it can be very relaxing. I also use them myself, so gain all the benefits, too. “The next step is to give up my job — but who knows when that will be — and concentrate full time on my business. I’d also like to find space in a local hair salon where I can do nails and perhaps market my products too. That would be ideal.” eastlife | august 2021 |
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Beauty
COUNTER BRIGHTER SKIN THE EASY WAY
gift ideas
F A T H E R ’S D A Y
The latest in scientific skin care from Lemon & Beaker is a revitalising, fragrance-free, deeply hydrating sheet mask featuring micro current galvanic charged points. These micro current points allow delivery of the semi-gel serum deep into the skin. This rich, semi-gel serum has been formulated to provide intense hydration with key ingredients NZ manuka oil to nourish skin and harakeke extract to soothe and replenish. A combination of eight hyaluronic acids with ceramides and seven botanical extracts have been included. Lemon & Beaker Glavanic Brightening Mask (RRP $25) available from selected pharmacies nationwide.
Natio Shave gift set
PAMPERING FOR DAD Once again Natio has released a thoughtful collection of Father’s Day gift sets which are nourishing, practical and offer something for a range of budgets. Infused with natural plant extracts and essential oils, the just-for-him skincare, shaving and sun protection products fulfil daily grooming needs. Check out the following:
STICK TO ARDELL FOR FAB FINGERNAILS
Everyday: (RRP $26.99) Featuring Natio For Men antiperspirant deodorant and Spice of Life body wash, in a Natio toiletry bag. Shave: (RRP $29.99) including Natio for Men smooth shave gel, firming face moisturiser and shave brush in a recyclable gift box. Energy: (RRP $39.99) The ultimate skincare regime to cleanse and revitalise face and body with full size daily face wash, new SPF 50+ face moisturiser and Spice of Life body wash, also in a toiletry bag. Great: (RRP $59.99) A blockbuster Natio gift set with antiperspirant deodorant, daily face wash, SPF 50+ face moisturiser, smooth shave gel and Spice of Life body wash in a toiletry bag.
WRAP DAD IN LOVE WITH CLARINSMEN HYDRATION ESSENTIALS Any one product from the ClarinsMen Hydration Essentials range, formulated especially for guys, is a great way to tell dad he’s special come Father’s Day. In particular, this ‘wake-up and cleanse your skin’ gift pack, enriched with energising, organic bison grass extract, is sure to prove a winner. At RRP $68 it contains ClarinsMen Super Moisture Balm (50ml), Active Face Wash (30ml) and Shampoo and Shower (30ml) and is available at selected department stores and pharmacies from August 9 2021.
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Forget hiding unsightly fingernails in your pockets. Popular falsie brand, Ardell has launched three new premium Nail Addict styles to give natural nails a beautiful finish. So, say goodbye to smudging, chips and dry down time – luxury stick-on nails have arrived and stay locked on for long hours at the office right through to glam nights on the town. Each kit contains 24 pro designer nails for multiple use as well as professional nail glue, nail file and cuticle stick for super simple application. Featuring modern styles in on trend colours, Ardell has a Nail Addict set (RRP $21.99) ready to impress and available at leading pharmacies.
BODY BUTTER ECO WRAPPED Weleda Skin Food is a beauty ‘must-have’ for those who know the benefits of its plantbased, intensely nourishing and hydrating formulas. Committed to maintaining high environmental standards, Weleda has launched its Skin Food Body Butter in a new glass jar made from up to 85% recycled green glass and housed in a cardboard outer box made from up to 85% recycled paper. Skin Food Body Butter provides intensive skin care, being non greasy, with a rich texture to help soothe and restore dry skin. It includes shea and coco butter, sunflower seed oil and rosemary, camomile, calendula and pansy extracts. Vegan friendly and dermatologically approved for atopic skin, Weleda Skin Food Body Butter (RRP $29.90, 150ml) is available at Farmer, health stores and pharmacies. www.eastlife.co.nz
BAREFACED BEAUTY WITH
VIVO! In what feels like the dawn of a new age, it’s difficult to miss the buzz in the air surrounding women. A new, empowering mantra is emerging – ‘embrace yourself, love yourself, be yourself’. Layering on the makeup is taking a backseat to a naturally beautiful look and clear skin means a smooth, fresh base for anything we put on it. Vivo wants nothing more than to encourage women to love the skin they’re in. ‘But my skin is not clear!’ we hear you protest. At Vivo, we understand. During these colder months, when complexions can appear ruddy and dehydrated, it’s tempting to focus on covering up those blemishes instead of healing them. Nadia, Vivo’s Skin Therapist in Howick says, “Using the wrong products, or even too many, can mean skin can become inflamed, puffy and dermatitis-prone. With so many skincare options available, it can be a confusing maze of dead ends and wrong turns to find one that is right for you. But Vivo can help with your breakout breakthrough!” Ellie-May from Vivo Botany adds, “By being strategic, and patient, with your skincare the need for foundation and other cover-ups can be eliminated.” Vivo skin therapists are passionate when it comes to educating clients about their skin. An in-depth skin analysis is performed at your first
visit to a Vivo Skin Clinic. This is then used by your therapist to design a treatment plan to help your skin go from ‘woe to glow’.
• • • •
Walk in, walk out Minimally invasive Online consultations Treatments by vascular surgeon
Vivo offers an extensive range of facials, peels and advanced skin treatment options, and a comprehensive array of carefully chosen cosmeceuticals. A cosmeceutical is a skincare product containing compounds which are ‘alive’, such as essential oils or other biologically active ingredients which have pharmaceutical effects on the skin. “We also provide our skin therapists with ongoing training, meaning they’re always up to date with the latest in beauty science and treatments,” Nadia says. A particularly powerful and popular winter treatment offered by Vivo is its winter revitalisation facial, customised to each skin type to alleviate inflammation and reduce irritation whilst improving the skin’s hydration, texture, and tone. “It’s perfect for these chillier days to soften and soothe rough, dehydrated skin revealing a smooth, more balanced complexion,” Nadia says “You’ll be ready to face the world, with a beautifully clear face, that is!”
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POST CONCUSSION VISION SYNDROME Kristine Jensen, Eyes of Howick owner-optometrist talks about post concussion syndrome and its effects on the body including the eyes.
A MORE
aromatic dad! There was a time when the scent of a man was all about sweat from a day’s toil. But today’s modern male has come a long way and is most likely to indulge in fragrant after shaves, colognes and even perfume. What better time than Father’s Day to treat the man in your life? However, if fragrances are a new direction for him then he should tag along on the buying trip – there is much to learn. To help those men starting to experiment here’s a guide to help navigate the dizzying variety of products available. TYPES – All perfumed fragrances are made by mixing different ratios of essential oils (also called perfume essence) with alcohol. The more essential oils there are in a product, the longer the aroma lingers — and the more expensive the bottle is. Here’s a breakdown as to how much essential oil is in these products: • Eau de cologne: three to five per cent • Eau de toilette: six to 12 per cent • Eau de parfum: 13 to 19 per cent • Perfume: 20 to 40 per cent
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FRAGRANCES – The intensity of a fragrance should suit your man’s personality and style. The smell should bring up fond memories and feelings of confidence, security and calm. Fruity, aquatic and citrusy notes are great for those who want to project strength, spontaneity and fun. On the other hand, woody, spicy and earthy fragrances, on the other hand, allow the wearer to adopt an air of confidence, virility and mystery. SAMPLING – Don’t try too many fragrances at once, otherwise it will become almost impossible to tell them apart. Once you’ve found something you like, apply some to the wrist and then wait until the next day to purchase. The delay will let you discern the complexities of the fragrance and decide whether you like wearing it. To start the search for a new fragrance, simply visit a nearby pharmacy, department store or cosmetic counter – knowledgeable staff will be able to help with your selection.
It’s that time of year to head to the mountains for some skiing or snowboarding, and given that we know brain injury can lead to lifelong adverse effects, I find it heartening to note how many of us are now wearing head protection on the slopes.
immediately following the injury • Balance or co-ordination issues • Unequal pupil size or abnormal eye movement • Vomiting or seizure • Confusion, slurred speech or irritability • Inability to wake up
Effects of traumatic brain injury (TBI) or concussion: Headache, Nausea, Sleep problems, Fatigue, Brain fog and Memory issues, Dizziness.
The first 2-3 days post injury is the most important time to monitor a loved one with head injury. However, in the case of mild concussion, the effects may not manifest for some days or even weeks. If you suspect concussion seek medical advice immediately.
Post-concussion syndrome and vision: • Blurred or double visiondue to disruption of the accommodation (focusing) and convergence (eye-aiming) systems • Visual Field loss due to damage of the optic nerve or visual pathway of the brain • Eye movements or trackingability to accurately scan across a page of print • Vestibulo-ocular reflex – the balance system involving the eye-inner ear connection • Glare or light sensitivity – discomfort with stripy patterns, sunlight or indoor lighting or screens What is concussion? Concussion is a brain injury caused by movement of the brain within the skull either by a direct blow to the head, face, neck or torso or a whip-lash type injury. Brain cells are damaged leading to loss of function. Signs of concussion: • Brief loss of consciousness
About 80 percent of concussions will recover within three weeks with rest. However, the remaining will suffer Post-Concussion Syndrome. How can we help? If your symptoms are prolonged despite resting, a visit to an optometrist with an interest in brain injury or neurodevelopmental optometry is worthwhile. Either temporary or permanent glasses may be prescribed to ease the focusing and eye-aiming demand on the visual system. As recovery occurs, visual training activities may also be implemented to restore comfort and function of the vision system. Tinted lenses and antiglare coatings may also be applied to glasses to ease visual sensitivity. Please reach out to us for advice if you have any queries regarding this article.
Pop in and see our friendly team for quality eye care, advice or check out our wide range of the latest fashion glasses. 100 Picton Street, Howick. Phone. 09 534 5565 www.eyesofhowick.co.nz
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OUT OF EUROPE
PRETTY AS
a fixture CRAIC-ING ON: The luck of the Irish is well-known, but the light of the Irish shines (somewhat) less bright. So, in efforts to change that, some ingenious designers have switched on their thinking caps and come up with dazzling new lighting fixtures. The latest additions to the Mullan Ceramics range appear to be worth their weight in (pots of) gold. And yet, they are not produced at an emerald city somewhere over the rainbow – or even at the end of one. Instead, these stylish lamps have been devised, designed and created in the Emerald Isle. Inspired by the heritage and colours of Ireland’s Mullan village, the range is: “tactile and unique with a visually attractive texture,” Mullan Ceramic ceramicist, Stephen Kieran, says. “It’s difficult to walk pass a piece without wanting to hold it.”
Kiwis looking to come to grips with Mullan’s fixtures can peruse their wares, order online and arrange shipping to New Zealand via: www.mullanlighting.com or www.mullanceramics.com.
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CHOOSING CHOOSING THE THE
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40 | eastlife | august 2021
www.eastlife.co.nz Design and Build South East — 2021-2022 — 21
PART 1
INSURANCE CLAIMS CAN BE PROBLEMATIC KARL ROBINSON, partner, from Wynyard Wood outlines insurance claim difficulties and options to deal with them. Insurance is a necessity of modern life and business and, hopefully, something that can be set in place and forgotten. However, unexpected events do happen. When they do, policy holders want to know that the policy they have been paying premiums for will respond and the insurer will pay for losses. So, it can be frustrating to find that, at what is a stressful and difficult time, your insurer takes a different view of your policy and either says you are not covered, or they will pay significantly less than what you thought you were entitled to. There are many reasons why insurers decline claims. The type of damage or loss you have suffered might not be covered by the insurance policy, the particular cause of damage or type of loss can be excluded, or there could be conduct that disentitles someone from making a claim. Sometimes insurers are correct in their claim decisions, but at other times they are not. An insurance policy is a contract, albeit with some special rules, and, ultimately, the insurer is just applying that contract and rules to the circumstances and making a decision on what it thinks it should have to pay. Those decisions are open to
challenge and you might be entitled to cover even though your insurer has said your claim is declined, or you might be able to recover more that what your insurer says it is liable for. Some important things to think about which can help at claim time: • Document the circumstances – For example, if there is physical damage, such as a flood, take photos before cleaning. • Be honest – There can be very severe consequences for claiming something more, or different to what you lost, omitting to disclose relevant information, or lying. • Get independent advice – It should be no surprise that insurers are experts at insurance and particularly the terms and conditions of their own policies, assessing claims daily. If your claim has been declined, or you have received less than what you thought you should, seek some independent advice to level the playing field. Your broker or a lawyer should be the first place to look for help. If you have an insurance problem, give me a call, I may be able to help. Karl Robinson, Partner, Wynyard Wood, phone 021 313 931, karl.robinson@wynyardwood.co.nz
THE BEST PEOPLE ARE ‘PEOPLE PEOPLE’... PEOPLE BILL POTTER — The Maverick Thinker. Global Speaker. Personal Power Coach. Bill has already made personal presentations in 57 countries. http://www.speakers.co.nz/our-speakers/allspeakers/bill-potter/ https://www.youtube.com/watch?v=ToRhF22nARM Oh, Hello. I am the only personal and business coach in the world, who teaches ‘3Law©’. I can because I’m a Kiwi! (3Law©, includes this ‘3be©’ (3 elements) of Human Behavioural types. I teach this in my LeaderSpeak© Course (see bottom para). Three ‘types’ are enough! They are... Things People, Situational People and People People. ‘Things People’ are focused mostly, on ‘things’. They are fixated on results. They expect tangible rewards for their efforts. They are only goal driven. They display minimal emotions or human warmth and at times, they can almost be robotic when involved with others. Sad, really. ‘Situational People’ have high ‘chameleon’ levels. They adjust or change their behaviour, or even their beliefs, according to their situation, circumstances or surroundings. Sometimes it is about ‘survival’ but this group can have loyalty, credibility and authenticity issues because they possess insufficient ‘resilience’. ‘People People’ notice ‘people’ first. They ‘seek to bond’,
because they have high ‘caring’ levels. They have the ‘empathy G-gene’ so, their first motivation is to ‘know you better’, especially when they are in a leadership role. We all want others to know who we are before they want to know what we do! During my speaking and coaching journey, in 57 nations so far, I have not found a better quote than this one from USA President, Theodore Roosevelt: ‘Nobody cares how much you know, until they know, how much you care.’ Alas, too often vanity, power and narcissism interrupt! So for starters... start here, OK. I’ll see you... in Part 2. www.tanveernaseer.com/whyempathy-matters-in-leadership/ My newly upgraded international Course... LeaderSpeak©, is available. It is only for achievers who want to lead and inspire, but who do not feel sufficiently confident to do either yet. My Course is a ‘maverick’ experience, because... I ‘do it differently’. Most Leader courses do not! If you’re courageous, you know what to do. Contact me. Cheers. Bill. duitdammit@gmail.com
INSURANCE CLAIMS: TIPS AND ADVICE When the unexpected happens, you want to know that your insurer will come to the party and pay for your loss. Contact Wynyard Wood today for a clear understanding of your insurance policy, and for advice on an insurance claim. Tel. 09 969 0126 JU0910-v19
wynyardwood.co.nz/insurance-claims
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Jacs WE KNOW
BUBBLE OVER? Due to the growing outbreak in Australia, the Prime Minister (effectively) burst the trans-Tasman bubble recently. “There are now multiple outbreaks, and in differing stages of containment, that have forced three states into lockdown. The health risk to New Zealanders from these cases is increasing,” she said on July 23. “This is not a decision we have taken lightly, but it is the right decision to keep New Zealanders safe. While there may be some exemptions, the vast majority of those travelling from Australia to New Zealand now have to spend 14 days in quarantine. “Now is the time for a suspension to ensure New Zealanders aren’t put at undue risk from COVID-19 and to ensure we retain our hardwon gains. Our team of five million has worked hard to put us in a strong position both health-wise and economically.” Suspension of quarantine-free travel began for Australians on July 23; some New Zealanders were permitted to return on ‘managed flights’, without quarantine, up until July 30. “We do want the bubble to resume,” Ms Ardern added. “We remain committed to it… but it must be safe.”
OF ‘DUALING’ CITIZENRY Despite ‘very strong representations’ to her counterpart across the ditch, Ms Ardern has agreed that a woman with suspected connections to the Islamic State will be repatriated to New Zealand along with her children.
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As the ‘year of the vaccine’ continues, our Prime Minister has been encouraging her citizens to face facts about getting ‘vaxed’. As our commentary based on reports from Ms Ardern’s office show, once again, tackling the pandemic has been at the front of the queue on her priority list.
“New Zealand is not able to remove citizenship from a person and leave them stateless,” the PM said late last month. “They are not Turkey’s responsibility, and with Australia refusing to accept the family, that makes them ours. “[She] was a dual New ZealandAustralian citizen until Australia revoked her citizenship… Unfortunately, Australia would not reverse the cancellation of citizenship.” Born in New Zealand, the woman moved to Australia aged six. She remained there until leaving for Syria on an Australian passport in 2014. The family was detained by Turkish authorities at its border with Syria earlier this year. The PM said whether or not the woman will face charges related to association with a terrorist group on arrival in New Zealand is ‘a matter for the Police’.
A-PEC-KING’S ORDER Retreats usually involve getting away from it all but APEC’s recent Informal Leaders’ Retreat was all about setting bows into the storm. Chaired by our PM, the online meeting on July 16, which was specifically focused on the pandemic, involved 21 leaders from throughout the Asia/Pacific region. “Nobody is safe from this virus until everyone is safe,” Ms Ardern said. “Front of mind for leaders is achieving widespread access for vaccines globally and working collaboratively to provide them to everyone as soon as possible… Our discussions moved us beyond vaccine nationalism. Now we are focusing on all aspects of contributing to the global vaccination effort - making vaccines, sharing vaccines and using vaccines.”
Looking ahead, pathways to rebuilding economically were also explored. “We are also pushing for collaborative and practical solutions on safely reconnecting with the world by continuing to explore options including vaccine passports, travel green lanes and quarantine-free travel bubbles. “This is a challenge to which we are working hard to find creative solutions,” Ms Ardern added. “We have the opportunity to build back better and emerge from this crisis more inclusive, more sustainable and more adaptable than ever.”
BIDEN – HER TIME When the leader of the world’s last stop before Antarctica (ie: New Zealand’s Prime Minister) chatted with the ‘leader of the free world’ (ie: the USA), the pair had many things to discuss. “I thanked the President [Joe Biden] for the United States joining the Christchurch Call and how their membership has provided momentum to the work to eradicate violent extremist content online,” Ms Ardern said following their phone conversation in mid-July. While the Christchurch Call was the last point the PM’s report mentions, EastLife cannot be sure where on the agenda it featured. However, other matters (perhaps) took precedence. “I raised the importance of strengthening the economic architecture in the [Pacific] region post-COVID in order to facilitate greater trade and investment… We also discussed the vaccine roll-out, both domestically and in the Pacific region and both our countries efforts to ensure vaccine availability.”
Jacinda Ardern.
In addition, the pair chatted about the ‘stability of the Indo-Pacific region’ although the PM’s official release does not say whether the potential for ‘violent extremism’ emanating from China was included.
THREE WATERS – COSTS RUN DEEP A $2.5 billion support package – no drop in the bucket – is intended to help reform New Zealand’s water supply, our Prime Minister asserted recently. “New Zealand’s water systems are facing a significant crisis and will continue to do so without major transformation. Overhauling our drinking, waste and stormwater services will benefit all New Zealand communities, no matter where they are in the country,” she said in mid-July. The latest funding is designed to help reform water management to be run in partnership between central a local government. “The support package will ensure that no council is worse off as a result of the reforms. The $500 million is to provide certainty for local authorities that they will be supported through the transition process… We have set aside $2 billion for councils to invest in the future for local government, urban development, and the wellbeing of their communities.” The latest funding follows $761 million committed to the reform programme in 2020, and $296 from Budget 2021 to form new ‘water entities’. And, there is to be a lot more water (and money) to pass under the bridge; communities will need to invest between $120-185 billion over the next 30 years to ‘maintain, replace and upgrade ageing assets’. www.eastlife.co.nz
DIRECTORY
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Lawyers in the heart of Howick
JU2144
Sales & Purchases of Property and Businesses, Commercial Law, Leases, Family Law, Wills, Trusts and Powers of Attorney
www.fenciblelaw.co.nz
ALL ABOUT
chartered accoun tan t s
Serving the community as a Chartered Accountant for 40 years
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JU0507-v2
TREES
Ron Longstaff & Co
63 Ridge Road • PO Box 38032 Howick • Auckland 2145 • NZ Tel: 09 534 1579 Email: ron@ronlongstaff.co.nz
HOWICK & REMUERA
47 Ben Lomond Cres, Pakuranga Phone: 0800 502 222 www.adventistbookcentre.co.nz f AdventistBookCentre
WELLS & CO BARRISTERS & SOLICITORS FOR ALL LEGAL SERVICES INCLUDING • Commercial • Property • Civil Disputes
• Family • Employment Law • Wills & Estates
Cnr Picton St & Selwyn Rd Howick howick@wellslawyers.co.nz
09 535 4211 ☎AK www.wellslawyers.co.nz
Alison Tait, Partner Alison’s practice includes commercial and property, trusts, wills and estates. She also has significant experience in issues for seniors such as retirement villages and powers of attorney.
*Excludes non-English Bibles & Remnant Study Bibles. Cannot be used in conjunction with any other discount offer.
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Puzzle TIME
QUICK PUZZLE NO. 10083 – SOLUTIONS Across – 6, Unequivocal. 7, Fine. 8, Baritone. 9, Sedate. 10, Esteem. 12, Serene. 15, Salute. 17, Pinnacle. 19, Reel. 20, Exasperated. Down – 1, Gererate. 2, Tumble. 3, Averse. 4, Scut. 5, Plunge. 6, Unite. 11, Tolerate. 13, Exiled. 14, Escape. 15, Sherry. 16, Trend. 18, Neat. CRYPTIC PUZZLE NO. 10083 – SOLUTIONS Across – 6, Fast friends. 7, May-(to)o. 8, Ap-pear-ed. 9, Denier (rev.). 10, Relat-e. 12, (w) Itches. 15, Sig-he’d. 17, P-rim-rose. 19, Rain (reign). 20, Complete ass. Down – 1, As-tonis-h. 2, A-f-f-air. 3, Nip-per. 4, Anna (rev.). 5, As-cent. 6, Flame. 11, Leg-break. 13, T-h-rice. 14, Spools (rev.). 15, S-he-ets. 16, Ex-it-s. 18, Mime.
ALTOGETHER BETTER AT MOVING YOU
Lynne Hodges-Hall 021 467 940 lynne.hodges-hall@bayleys.co.nz BAYLEYS REAL ESTATE LTD, HOWICK, LICENSED UNDER THE REA ACT
www.eastlife.co.nz
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3 6 5 1 7 9 8 4 2
4 7 8 2 3 5 9 6 1
2 9 1 6 4 8 3 7 5
6 8 9 3 1 4 2 5 7
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5 4 3 8 2 7 6 1 9
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eastlife | august 2021 |
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FROM HERE
retirement looks great Eastcliffe on Orakei – we believe you’ll discover exactly what you’re looking for
NOW AVAILABLE! One and half bedroom 2nd floor apartment with a large deck and views out to Browns island. $850,000.
CONTACT US TO VIEW 217 Kupe Street, Orakei, Auckland. Ph: (09) 521 9015 E: reception@eastcliffe.co.nz www.eastcliffe.co.nz
All occupational licenses for units at the village are secured by a first ranking encumbrance over the village land in favour of the Statutory Supervisor.
44 | eastlife | august 2021
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