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February 13, 2024
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This week, Tidbits uncovers the facts on some ancient fortresses from around the world. • A medieval king spent around 40% of his annual income building and maintaining castles. During the Middle Ages, the average time to build a castle was 10 years, with a cost in today’s dollars anywhere from $4 million to $120 million, depending on size and location. Unskilled workers earned a penny each day they worked, while masons and carpenters made about 5 pennies a day. Between 1282 and 1289, British King Edward I built Harlech Castle on the Irish Sea using 546 laborers, 30 blacksmiths, 22 carpenters, and 227 stone masons. • A castle’s great hall was a very wide rectangular room that served many purposes. Guests were received and entertained there, the lord of the house and his family and the servants were fed there, and it was the site of official activities. A massive fireplace topped with an elaborately carved wood or stone mantle kept the hall warm so that members of the household might even sleep on the floor of the great hall. • The castle keep was the heart of a medieval castle. The most defended point of the castle, it was the safest place to be during a siege. It was the highest point with visibility for spotting enemies. It had extra thick walls and was topped by turrets and battlements.
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CASTLES (continued): • The heavy latticed metal and wood gate at the castle’s entry was known as a portcullis. It was raised and lowered with a chain or rope. The lower end of the portcullis featured jagged teeth that would sink into the ground when closed, securely closing off the entrance when the castle was under siege, as well as injuring attackers when dropped. • A castle’s version of indoor plumbing was a hole built into either an alcove in a room’s stone wall, or into a “garderobe,” a small room where people also stored their clothing, much like a toilet in a closet. Waste fell down a long chute that ended up in the moat. • When a medieval castle was under siege, its most vulnerable part was the well. It was the source of water for all those taking refuge inside the walls, and if poisoned by the enemy, the castle would be forced to surrender. A common method was to dump a decomposing corpse in the well. • The oldest castle still standing is France’s Chateau de Doue-la-Fontaine, built in 950 A.D. by the Count of Blois on the foundations of an older 9th-century. Only its aula, the large reception hall, remains. • The world’s oldest inhabited castle in Britain’s Windsor Castle, built by William the Conqueror in the 11th century. Since then, 39 British monarchs have used it as a part-time residence. The castle has 484,000 square feet of floor space sitting on 13 acres (52,609 sq. m). There are 300 fireplaces in the castle and 450 clocks. More than 150 people live and work there. Ten English monarchs are buried at Windsor Castle, including Henry VIII, Queen Victoria, and Queen Elizabeth II and her father George VI. In 1992, a devastating fire broke out at the castle in a chapel where a spotlight ignited a curtain, consuming nearly 20% of the castle’s area. A total of 225 firemen battled the blaze for 15 hours. A five -year restoration cost $47.5 million (about $86 million in today’s dollars).
In this issue of TidbitsMOV our girl Tammy Tidbits is hiding. When you find her, to enter the weekly contest, please send us a message including name, mailing address and email, the issue number you are referring to and which ad is hosting Tammy for the week! Visit www.tidbitsmov.com or send the answer with the above information to alan@tidbitsmov.com OR you may send us a private message to our Facebook page - Tidbits MOV. PLEASE do not post the answer directly to the page - that ruins the fun for everyone. All winners will be drawn randomly from correct responses and will be posted weekly. As with all our contests, though you are welcome to play every week, you are only eligible for one winner per household per month.
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CASTLES (continued): • England’s first castle was the Tower of London’s White Tower, built by William the Conqueror (William I) between 1078 and 1097 as a military fortification and luxurious lodgings for the King. It was greatly expanded in the 13th century. The Tower was the country’s most important prison during the Tudor Age. Three of Henry VIII’s wives, Catherine Howard, Anne Boleyn, and Jane Grey were all executed on the grounds in the 16th century and are buried on the chapel grounds. The Crown Jewels of the United Kingdom are housed there, a total of 23,578 gemstones, some dating back to the 12th century. Rings, crowns, scepters, armor, and coronation vestments guarded by a regiment of soldiers. St. Edward’s crown is the centerpiece of the display, a crown embellished with 444 stones. Upwards of 3 million people visit the Tower every year, making it one of the world’s leading tourist attractions. • England’s Dover Castle is that country’s largest castle. It was built by William the Conqueror in the 11th century on the White Cliffs above the English Channel. King Henry II refurbished and expanded the castle in the 12th century, spending £6,400 of his £20,000 annual income. There are more than 3 miles of secret tunnels under the cliffs, with many yet undiscovered. The castle was used during World War II as a headquarters for the British military, with a garrison of 16,000 troops defending the high ground. It hosted training camps for soldiers, an air-raid shelter, and underground hospital. It was the headquarters for the effort to evacuate hundreds of thousands of Allied troops from the Battle of Dunkirk.
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CASTLES (continued): • The largest castle in the world is Prague Castle in the Czech Republic. Construction began in 870, with several expansions over the centuries, resulting in an area of 750,000 sq. feet (70,000 sq. m) situated on 110 acres. It’s been the home for kings of Bohemia, Roman emperors, and Czechoslovakian presidents. Despite its age, Prague Castle continues as the official residence of the president of the Czech Republic. The Bohemian Crown Jewels, dating back to the 14th century, are kept in a hidden chamber in the castle’s cathedral, a barely accessible room with seven locks. The key to each lock is kept by seven different men. Upwards of 1.8 million people visit Prague Castle every year. • Dracula’s Castle of lore and legend is a real place! Bran Castle, built in 1377, is located in Brasov, Romania, about 100 miles north of the capital city of Bucharest. Although Irish author Bram Stoker never visited the castle, his description is remarkably accurate as depicted in his famous 1897 novel. Today, the castle is owned by Prince Dominic Habsburg-Lothringen, the grandson of King Ferdinand I and Queen Marie of Romania, the final rulers of the country. • If you want your vacation to include a night in a castle, you can book a room in Scotland’s Borthwick Castle, a restored castle originally built in 1430. Located 30 minutes from Edinburgh, the cost of a day at the castle will set you back around $15,800.
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It’s the week of hearts and flowers, so how about putting the spotlight on the human heart? • A kind person is sometimes described as“having a heart as big as all outdoors.”In reality? The average heart is about the size of an adult fist and weighs somewhere between 7 and 15 ounces (200 to 425 grams), less than 0.5% of a person’s total body weight. The male heart typically weighs about 2 ounces (57 grams) more than a female one. • The heart sits between the lungs at the front of the chest, slightly behind and to the left of the breastbone. In order to make room for the heart, the left lung is a little smaller than the right lung. The body’s ribs provide extra protection for the organ. • The heart is divided into two parts, separated by a wall of muscles known as a septum. Each part holds an atrium and a ventricle. The atria, from the Latin word for “entrance hall,” are the two upper chambers, while the ventricles, translating “little belly,” are toward the bottom of the heart. Blood inside of the heart flows in only one direction, with four one-way valves to prevent blood from flowing backward. Blood enters the heart through the right atrium, then moves to the right ventricle. Blood is then pumped to the lungs where it picks up oxygen, then moves to the left atrium, to the left ventricle, exiting there to supply the body. • The ventricles have thicker walls than the atria, generating higher blood pressure. In fact, the blood pressure in the left ventricle is high enough to squirt blood to a height of 30 feet! (Continued page #7)
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THE HEART (continued): • The “thump-thump” sound of a heartbeat is from the four valves of the heart opening and closing. Each heartbeat fills all four chambers with a fresh round of blood. All of the body’s blood travels through the heart once a minute. • An adult body weighing 150 to 180 lbs. will contain between 1.2 and 1.5 gallons (4.7 and 5.5 liters) of blood. Nearly all of the body’s 75 trillion cells receive blood. The only exceptions are the eyes’ corneas. • A normal hearts beats upwards of 100,000 times a day. With each beat, the heart pumps about 4 tablespoons of blood, enough to fill an Olympic-sized swimming pool in less than a year. About 2,000 gallons of blood are pumped through 60,000 miles of blood vessels every day. Turn on your kitchen faucet full blast and leave it on for 45 years, and the amount of water would equal the amount of blood pumped by the heart over an average lifetime. • A woman’s heart beats slightly faster than a man’s, with the average woman’s heart rate at 78 beats per minute, and the man’s at 70 bpm. • The human heart begins beating four weeks after conception. By the time a baby has been delivered, his/her heart has already beat about 50 million times. • Do you know the difference between a heart attack and cardiac arrest? A heart attack occurs when blood flow to the heart is blocked, usually because of coronary artery disease. A cardiac arrest takes place when the heart’s rhythm and electrical system malfunction and the heart stops beating. Every year, more than two million people have open-heart surgery to correct various heart conditions.
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making a thin broth into a nice, thick stew sauce, and it's pretty cheap. It only takes a couple of tablespoons." -- I.F. in Utak * Want delicious fried chicken crust but not the dripping oil? Baste chicken pieces with mayonnaise, then dredge in crushed cracker crumbs mixed with a bit of flour. Bake and enjoy. * If your plastic food containers develop an unpleasant odor, never fear: Scrub with a paste of baking soda and lemon juice. Rinse and air-dry. Send your tips to Now Here's a Tip, 628 Virginia Drive, Orlando, FL 32803. (c) 2024 King Features Synd., Inc.