DISHOOM
Weareatrulyawesome,award-winningplacetowork,offeringfirst-classtraining,great benefitsandindustryleadingpay.Wearehumbledtohavebeenvotedbyourteamsasthe number1placetoworkinhospitality,bothinTimesTop100placestoworkandGlassdoor.
ABOUT US THE JOB
Ourrestaurantsarebusy, bustlingplaces,fulltothebrim withBombayfoodandculture andaverybig-heartedand talentedteamwhowillsupport youfromdayone.Wecare deeplyaboutlookingafterour teamandworkhardtomake lifeatDishoomthebestitcan be.Thisisaplacewherepeople canlearn,growanddevelop skillsthatwillstandthemin goodsteadforalifetime
Aboveall,wecareabout makingDishoomaplacewhere jobsturnintosatisfyingand long-lastingcareers.
*Pleasenote-Thecontentinthisdocumentis providedasaguideandforyourinformation, andisthemostcurrentversionatthetime youreceivethis.Alwaysdoublechecktermsof employmentdireclywithHR,andacceptthat dataasabsolute
Positions:FrontofHouse&Kitchenroles(Runner, Host,Server/Waiter/Waitress,CocktailBartenders, BarSupport&KitchenAssistants).
JobType:Full-timejobcontract
Hours:Minimum36-40hours,across5shiftsperweek
Interviewtypeandjoboffer:OnlineZOOMinterviews pre-departureorinpersonifyou'reintheUK
Pay:£10.42plusTronc(anaverageeffectivehourly rateofpayofbetween£13-£18perhourdependent ontherole).Plus,accessashareofyourearnedwages wheneveryouneed.
Experience:Previousexperienceinaroleisrequired (hospitalitypreferredbutnotrequired)forentrylevel positions.ForCocktailBartenderand Server/Waiter/Waiterroles,previousexperience withintheserolesarerequired.
Training:Paidtrainingprovided
Season:Yearroundstartdatesavailable
TravelFlexibility:Paidholidays-longertripsand frequencytobediscussedatInterview.
DISHOOM TEAM BENEFITS
TEAM PERKS TRAINING
TopClassTraining& development
Webelieveindevelopingpeople. Wewanttohelpyouthriveand growsothatyoucanachieve what’simportanttoyou. Ambitiousteammembersare encouragedtosignuptothe DishoomLearningLibraryand enrolineitherBabuMasterclass orKitchenAcademy.
Theseacademieshelpcraft skilled,knowledgeableand happymanagers.Babu Masterclassisasix-month managementtraining programmeforFrontofHouse teams.You’lldevelopfineskills.
Hard-workingandenterprising kitchenteammembersbecome highly-skilledJuniorSousChefs throughKitchenAcademy–a mostthoroughandrewarding trainingcourse.
28dayspaidholiday(includingChristmasDay& BoxingDay)
PlentifulsavingsLotsofamazingdiscountsthrough thePerbox,includinghalfpricecinematickets, savingsonholidaysandfreecoffee!Plus,Free membershiptoCalm;thenumberonemeditation andsleepapp.
PerksoftheJobWheninthecafé,enjoy:Fineand wholesomededicatedteammeals&bottomlesshot drinks.Plus,halfpricefoodanddrinkatallDishooms before5pmforyouanduptofiveguests,25% discountthereafter.20%offourDishoomStore&our topUnionCoffee!
TeamPartiesANDRegularnightsoutonDishoom withteamget-togethers(guaranteedfun)
Specialfreesportingsessions(includingYogaand Spinclasses),justforDishoom-wallas.Dishoom PremierLeauge(anin-housecricketcompetition) forkeenandbuddingcricketersfromeachDishoom Cafe,providinganopportunitytocompeteatthe esteemedgroundofLord’s!
CharityEveryDishoom-wallaisaccountablefor 55mealsbeingdonatedtohungrychildrenpershift! Plus,Dishoomprovidesaday’sholidayeachyearfor youtosupportaCharitablecauseofyourchoice!
Grooming
SERVER/ WAITER/ WAITRESS/ SENIOR WAITER
Full-time,minimum40hoursperweek,across5days
Payupto£17.50-£18p/hinclusiveofTronc. PreviousHead/SeniorWaiter/FOHManagement experiencerequired..
Atleast1-yearminimumexperienceworkinginahigh volumerestaurantenvironment,followingdetailedsteps ofserviceandcomfortablemanagingabusysection.
COCKTAIL BARTENDER/ SENIOR BARTENDER
Full-time,minimum40hoursperweek,across5days
Payupto£15-£15.50p/hinclusiveofTronc.
Youhaveatleast1yearminimumexperienceworking inasimilarrole,withknowledgeofclassiccocktailsand thriveinabusybar/restaurantenvironment.
HOST
Full-time,minimum36hoursperweek,across5days
Payupto£14.50-£15p/hinclusiveofTronc.
Previousexperienceinacustomer/guestfacingrole, withgreatorganisationskillsandarealteamplayer!
FOOD RUNNER
Full-time,minimum40hoursperweek,across5days
Payupto£13.50-£14p/hinclusiveofTronc.
Entryrolebutpreviousexperienceinaworking environmentrequired.
Willingnesstolearnaboutfood,drinkandlookingafter people(guestandteamalike).
BAR SUPPORT
Full-time,minimum40hoursperweek,across5days
Payupto£13.50-£14p/hinclusiveofTronc.
Entryrolebutpreviousexperienceinaworking environmentrequired.
Willingnesstolearnaboutourbar,drinksandlooking afterpeople(guestandteamalike).
KITCHEN ASSISTANT
BasedinDishoom’sdeliverykitchens,thesespacesshare inthisloveofBombaycomfortfoodbydeliveringfirstclassDishoomdishestobeenjoyedathome.
Full&Part-Timerolesavailable
MultiplelocationsacrossLondon
Minimum30-40hours/20-25hoursperweek
4straightshifts
PreviousexperienceworkingasaKitchenTeamMember/ PrepChefrequired.
RESERVATIONS AGENT
BasedinDishoom’sHeadOfficeGuestServicesteam.
Full-Timerole,5daysacrossMon-Sun.Latestfinishis10pm!
£12.50p/h
Atleast1-yearminimumexperienceinaHospitality reservations/guestservicesrole,managingahighvolumeof phone/email/socialmediaenquiriesandbookings.
FLOOR SUPPORT (BRIGHTON)
Full-time,minimum30hoursperweek,across5days Payupto£13.50p/hinclusiveofTronc. Entryrolebutpreviousexperienceinaworking environmentrequired.
Willingnesstolearnaboutfood,drinkandlookingafter people(guestandteamalike).