The Vintage Bakery Pastry&bakedgoods est.2023
Pastry Portfolio
WHO ARE WE
We are on a mission to cater the best desserts with the most authentic flavours in an extremely pocket friendly price. Well! well! well! With a dedication to quality, innovation, and impeccable service, we are your trusted partner in sweetening every business endeavour. We also get involved personally with the idea of creating customised plated desserts as per client’s requirement. We are on a journey to provide consistent, qualitative desserts for all your celebrations.
BAKED BAKED
FRESH
FRESH
CAKES & PASTRIES:
Buttercream & Chocolate Cake
DESSERTS IN A JAR:
Creme Brulee
BROWNIE & COOKIES:
tableofContents:
American
1.
2.
3.
4.
Classic Chocolate Ganache Cake
Vanilla Buttercream Cake
Fresh Fruit Whipped Cream Cake
1.
2.
3.
4.
5.
6.
1.
2.
3. 4.
Creme Caramel
Tiramisu
Dark Chocolate Mousse
Vanilla Set Cheesecake
Vanilla Tres Leches
Almond & Chocolate Brownie
Red Velvet Cheesecake Brownie
Blondie
Choco chip Cookie
& TEACAKES:
1. Dark Chocolate Cupcake
2. Vanilla Butter Cream Cupcake
3. Red velvet Cupcake with Cream cheese frosting
4. Marble Cupcake
5. Vanilla Almond Tea Cake
6. Chocolate chunk Tea Cake Ragi & Jaggery Cupcake
100% MILLET RANGE:
PLATED DESSERTS:
1. Ragi Chocolate Tea Cake 2. Carrot and walnut Cake 3. Banana Walnut Jaggery Cake 4. Plated Cheesecake with poached Pear 1. Plated Chocolate Mousse with Caramel 2. Plated Deconstructed Tiramisu 3. Plated Creme Caramel 4. CUPCAKES
CAKES & PASTRIES
01.Chocolate Ganache Slice
A velvety-smooth layer of dark chocolate ganache nestled atop a buttery shortbread base, each bite a blissful indulgence.
02. Chococlate ButteCream Cake
Step into the realm of decadence with our Chocolate Ganache Slice at Vintage Bakery. This isn't just any dessert—it's a modern marvel.
03. Fresh Fruit Fresh Cream
Light and Fluffy sponge soaked with sugar syrup, layered with seasonal fruits, topped with lightly vanilla flavoured whipped cream.
04. Vanilla ButteCream Cake
Rich Sponge with delicate plain flavours of Vanilla in the buttercream layered beautifully with icing spread equally to both the layers, warm treat for all occasions.
DESSERTS IN A JAR
01. Creme Caramel
Baked plain vanilla flavoured sponge in a specially authentic Latin American style layered with three milks i.e. Evaporated milk, Fresh Cream and condensed milk piped with stiff cream on top.
02. Creme Brûlée
Indulge in the classic elegance of our Crème Brûlée at Vintage Bakery. Delight in the creamy custard infused with vanilla, perfectly contrasted by the crisp caramelized sugar shell.
03. Dark Chocolate Mousse
A very smooth ganache is added to the rich and fluffy vanilla flavoured whipped heavy cream and then added decadent cocoa powder for the rich but slightly bitter mouthfeel.
Experience the Italian classic reimagined at Vintage Bakery with our Tiramisu. Layer of delicate ladyfinger biscuits soaked in coffee liquor on the bottom and layered with a luscious mascarpone cream, dusted with cocoa powder on top.
04. Tiramisu
05. Vanilla Set Cheesecake
Creamy vanilla set cheesecake nestled on a buttery biscuit bas each bite a blissful harmony of smoothness and sweetness, epitomizing dessert perfection
06.
Vanilla-infused Tres Leches: a heavenly marriage of moist sponge cake soaked in three milks, delivering a rich, indulgent symphony of flavor in every bite.
Vanilla Tres Leches
BROWNIES & COOKIES
Delight in the divine combination of nutty goodness and chocolatey decadence with our Almond and Chocolate Brownie at Vintage Bakery.
A decadent fusion of rich red velvet brownie and creamy cheesecake swirl, each bite is a symphony of flavours and textures.
01. Almond & Chocolate Brownie
02. Red Velvet Cheesecake Brownie
03. Blondie
Our rich buttery speciality dessert is a blondie tastes exactly like a buttery heaven with the crunchy white chocolate in between. Tastes like heaven also known as White chocolate Brownie.
04. Choco Chip Cookie
Our rich buttery speciality dessert is a blondie tastes exactly like a buttery heaven with the crunchy white chocolate in between. Tastes like heaven also known as White chocolate Brownie.
CUPCAKES & TEACAKES
01. Dark Chocolate Cupcake
Moist, rich and bitter sweet cupcakes baked to perfection and piped with chocolate buttercream on top.
02.
Vanilla Cupcake
Super soft crumb extremely rich flavoured with vanilla baked to perfection piped with choice of frosting.
03. Red Velvet Cupcake
A decadent delight with a rich cocoa base topped with luxurious cream cheese frosting, Red Velvet Cupcakes.
04. Marble Cupcakes
A decadent delight with a rich cocoa base topped with luxurious cream cheese frosting, Red Velvet Cupcakes.
05. Almond Tea Cake
A tender and moist almondinfused cake, perfect for pairing with a cup of tea or coffee, offering a delicate nutty flavor in every slice.
A luscious tea cake filled with generous chunks of rich chocolate, promising a delightful burst of cocoa goodness with every bite.
06. Chcocolate Chunk Tea Cake
100% MILLET RANGE
01. Ragi & Jaggery Cupcake
A wholesome treat combining the nutty goodness of ragi flour and the natural sweetness of jaggery, offering a guilt-free indulgence in every bite.
Imagine a moist, tender cake made with ragi flour, also known as finger millet flour, which lends a nutty, wholesome flavor to every bite.
02. Ragi Chocolate Teacake
03. Banana Walnut Ragi Cake
Imagine a moist, tender cake made with ragi flour, also known as finger millet flour, which lends a nutty, wholesome flavor to every bite.
Imagine a moist, tender cake made with ragi flour, also known as finger millet flour, which lends a nutty, wholesome flavor to every bite.
04. Carrot Cake with Ragi flour
PLATED DESSERTS
01. Plated Cheesecake with poached pear
A decadent plated cheesecake adorned with delicately poached pear halves, harmonizing creamy indulgence with fruity elegance in every bite.
Decadent chocolate mousse
elegantly finished with a swirl of caramel, a symphony of indulgence on a plate.
02. Plated Chocolate Mousse with caramel
03. Plated Deconstructed tiramisu
A modern twist on a timeless favourite, layers of espresso-soaked ladyfingers and velvety mascarpone elegantly presented for a captivating indulgence.
Silky creme caramel crowned with a golden caramel drizzle, a classic dessert elevated to perfection.
04. Plated Creme Caramel
C Contact us: Experience timeless treats! E-mail: beyondculinaryconcepts@gmail.com Phone no. : +91 6361 584 894