Venue pages for web 0317

Spring 2017

ARTS / ENTERTAINMENT/ PEOPLE

MAGAZINE

TAKE A HIKE PNW Trail Guide Services lead the way

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the Sugar Cube A natural alternative to waxing in the heart of Moses Lake

brazilian

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Located in the Smith Martin Building, 3rd and Division in Moses Lake.

by appointment only / 509.771.1596 / www.thesugarcube.me

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Are we there yet?

I

can get ready in 5-minutes. When it comes to a new adventure, taking time to apply makeup is of no concern no matter how many times I’ve been told the importance of a good primer.

Recent travel ideas for the upcoming (dare I say) sunny season has been crossing my mind in droves, followed by the unstoppable daydreams of places I want to experience, each being as transforming and irresistible as the next.

Yes, I want to go everywhere.

I realized the extent of my great wanderlust when a friend and I, driving in circles lost somewhere in Western Washington, resorted to MapQuest to locate a particular store named: Far Fetched.

To our surprise, my IPhone app skipped right over the Seattle store and directed us to head East on 19th SW, merge onto Interstate 5 Southbound – 11.4mi, take exit 169 toward NE 45th – 0.6mi, slight right at N Pacific St – 1.6mi, then ...kayak across the Pacific Ocean entering Hawaii, and turn right at Turtle Bay. Direction number 10 through 35 took us through Japan, another kayak trip to Northern Australia and ending in Western Australia (on Wannaroo Road), where the Far Fetched store is open late on Thursday evenings for our convenient shopping pleasure.

The trip a mere 13,425 miles, 54 days, 11 hours from our current location.

Sounded amazing! My friend and I discussed it briefly but agreed neither of us had the 54 days, 11 hours off work, at the moment, so moved onto plan B, somewhat closer to home.

Far away places seem to have some kind of magical allure, yet does the promise of a great time really require traveling long distances? Of course not. Having it all happens when we realize we already do.

We are fortunate. Few places are as stunningly beautiful as our own state of Washington and living in the Eastern/ Central slice of it gives us front row seat advantage to spectacular options of exploration and outdoor adventure.

No long travel necessary.

This issue offers up a plethora of close to home outdoor ideas to circle on your calendar. We invite you to select a place, activity or community event and pack up the family if just for an afternoon, a day, or a weekend. Go there completely. The commitment you bring to it will allow the experience to seep into your bones, and create a memorable fusion of adventure and what is truly important....spending time together.

Not such a far-fetched idea.

- Melea Johnson Spring 2017

ARTS / ENTERTAINMENT

/ PEOPLE

MAGAZINE

VENUE MAGAZINE Published by: Venue Media Group, Inc Publisher: Melea Johnson Layout & Design: Joe LaRosee Sales: Melea Johnson, Sue Tebow, Contributing Photographers: JKeele Photography, Robin L. Green, Roseanna Sales, Michelle Rainey Contributing Writers: Lenore Plassman, Jan Thacker

Venue Magazine, PO Box 820, Moses Lake, WA 98837 509 431-3573 Melea Johnson / 509 760-0503 Sue Tebow info@thevenuemag.com / thevenuemag.com /

On the cover:

Hector Ledezma, PNW Trail Guide Services

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THE HIDDEN SPORT IN THE BASIN

by Lenore Plassman photos by Matt's Photography

P

erhaps you've watched the brilliant canine dance in Philadelphia on TV. Perhaps you think that dazzling performance is something you'll never be able to witness first hand.

We in the Columbia Basin are very fortunate. We don't have to travel long distances to attend such a grand display of dog and human interaction. No expensive plane fares for us! We just have to climb into our cars and head out to Mae Valley on a Saturday morning. Spring and Summer, Cindy Tomlinson holds agility practices at her home. Contact her at Cindydobermom@gmail for her exact address.

Once there, you will find friendly, active people. There will be folks from teens to seniors hanging out, enjoying the fresh morning air, laughing and of course, dogs of all shapes and sizes, some dogs enthusiastic, some calmer.

Cindy is a dedicated and knowledgeable teacher and host at these agility practices. She and others coach and encourage the rookies, ensuring a sense of camaraderie. People will be there who like to share a joke and tips on handling their dogs. As Cindy said to me, “You have to have the ability to laugh at yourself.”

What is this thing called Dog Agility? Its a coordinated interplay between dog and human. Its bonding and teamwork. The handler guides, with the voice and hands and sometimes fancy, sometimes clumsy footwork, the unleashed dog over hurdles and through a tunnel and through weave poles. The novice will have 14 to 16 jumping efforts to navigate.

If you own a dog or can borrow one and are interested in more than leaning on the fence staring at the speeding scene before you, how do you join the teams practicing in the center of the field? You start at home, teaching your dog to focus on you the human. You then enroll in a basic obedience class. If you feel it is right for you and your dog, after the basics of coming to call and sit and down are learned, you then take on the fun and excitement of practicing agility. The Ephrata Moses Lake Kennel club meets every fourth Tuesday at Papa's Casino on Stratford Road. Cindy or others in the club can direct you to obedience classes. I met Cindy Tomlinson at one of the kennel club meetings.

Who is Cindy Tomlinson? She says that she has always had dogs. She has been an RN here in the Basin for over

twenty years. She was an equestrian, an athlete with horses in her younger years. She likes to compete. She competed in dressage, cross country jumping and stadium jumping- the three day event, as she explained to me.

In 2003, after a horse related injury she watched an agility trial on TV and thought: “I can do that!” She contacted Craig French, a well known trainer and spent a week in Oregon learning the basics of agility. She moved to Mae Valley in 1980, establishing her Menageree's Farms. She boards dogs, too. Cindy says that she likes to teach humans as well as dogs. (“One of my students is fast approaching her master agility championship!”) This is why she is an

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obedience trainer, as well as an active competitor in agility trials.

She owns two doberman dogs. The first, known informally as Bobby, has earned thirteen different titles.

In the show room Bobby is known as Karlee Not for Hereos. He earned CD, CAA, RE, AX, and AXJ. These are technical designations relating to a dog's performance in various competitions sponsored by the American Kennel Club. He's also a handsome, likable dog. Cindy's other companion, Kandy( Menageree's Kandy Kisses) came from a rescue organization. Cindy is her sixth owner. (“”She was just too smart for her previous owners!”) says Cindy.

Kandy is retired now but has won the titles of CA, CD, RE, AX and AXJ. While I interviewed Cindy, Kandy ably brought me a napkin when told to. There is pride and love in Cindy's voice when she tells me that “There's a wonderful partnership between a dog and its person. I totally believe in positive training. Lots of treats!”

This year the Ephrata Moses Lake kennel club will host their agility trial at the Grant County fairgrounds on March 24, 25th and 26th. Humans and their dogs will compete from all over the United States. April 15th and 16th the kennel club will hold its Annual All Breed dog show. I hope to see you at either one of the events!

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24 – 26, 2017

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he spring return of these leggy birds to Othello is a natural phenomenon. Whether feeding in plowed fields or flying above, Sandhill Cranes elegance draws bird watchers around the world.

They are big birds, with long legs and necks, long pointed beaks, and wingspans which can exceed six feet. Their distinctive rolling cries can be heard long before you spot them in the air.

Nick Zentner leading a tour.

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“

W

Featured Speakers

e’re very excited to reach 20 years,” notes Festival Coordinator Marie Lotz. “This year’s festival will be our best one yet—but, of course, I say that every year!”

If the speakers are any indication, Lotz isn’t exaggerating. The Friday evening speaker is a returning favorite—Nick Zentner from Central Washington University, famous for his “2 Minute Geology” videos. He will be discussing Washington geology. Saturday afternoon, awardwinning photographer and author Paul Bannick is presenting his new book Owl: A Year in the Lives of North American Owls. Saturday’s keynote banquet speaker is Dr. Gary Ivey of the International Crane Foundation, speaking on cranes, colts and trumpeter swans.

It may be 20 years for the festival, but this year’s focus is on the next generation of birders.

Cartoonist Jimmye Turner will be on hand to entertain kids with his wildlife caricatures.

There will be special presentations just for kids, and as always, there will be face painting, crafts and games, all culminating in prizes for children taking part.

Of course, the highlight of the three-day festival is the tours—Sandhill cranes, ground squirrels, geology, Columbia National Wildlife Refuge and many others. As popular as the tours are, however, there are a lot of other things to do. As in years past, on Saturday the festival features local experts discussing everything from drone use in agriculture to area reptiles to growing mushrooms. The Washington State University Raptor Club is bringing their hawks, owls, eagles and falcons. Local artisans will be there with their crafts, and other exhibitors will be on hand to share Washington’s natural heritage.

“For 20 years, we have been drawing in people from across the country,” added Lotz.

“This year’s program is our most diverse and delivers something for everyone. We hope to see old friends return and new visitors drop in to discover the wonders of the Columbia Basin.”

Gary Ivey

Nick Zentner

Paul Bannick

Jimmye Turner

othellosandhillcranefestival.org

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Wildlife and Agriculture in Othello A

lthough Othello is well-known for the spring Sandhill Crane Festival, birders also regularly travel to our area during the fall migration season.

Our area is part of the great Pacific Flyway, a king or “interstate” for avian migration.

32 different types of mammals and over 200 species of birds have been observed at Columbia National Wildlife Refuge. At the height of the spring and fall migration, biologists have estimated the Refuge is home to up to 100,000 birds.

The diversity of wildlife in our area is matched only by the diversity of the crops grown here.

Agriculture is also an important part of avian life in the Basin…Sandhill cranes feast on leftover corn from fall harvest, and other crops grown here provide forage for many other species. Crops like wheat, alfalfa hay, potatoes, apples, spelt, grapes, cherries, melons, peas, onions, peaches, apricots, nectarines, and seed crops like carrot and radish provide “leftovers” for many mammals and avian in our area. Nearly 800 acres of cropland are planted specifically as part of a program designed to maintain healthy waterfowl and crane populations.

According to Columbia National Wildlife Refuge, during fall and especially in March and April, refuge fields near Corfu, Road E SE, and Barton Road attract up to 60,000 mallards, 20,000 northern pintails, 15,000 Sandhill cranes, and 50,000 Canada and cackling geese.

The delicate balance of nature and agriculture is an important one for our area, and the issue is one local farmers take very seriously. Our Festival enlists the help of dozens of local farmers each year – they not only provide valuable resources and time as Festival backers but volunteer to ride along on our tours to answer your questions.

Thanks for your interest in our Festival, and we hope to see you soon! Be sure to “like” the Festival’s Facebook page for the latest updates and information.

Photo by Paul Bannick

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Photo by Jon Luke

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7th Annual

QVTA

Trout Derby SATURDAY, MARCH 25 Burke Lake Weather permitting

Registration open online and at the following sponsor locations : • Quincy Hardware & Lumber • Hooked on Toys - Wenatchee • Quincy Valley Chamber • Sportsman Warehouse - E Wenatchee

Prizes for: (Youth & Adult Divisions) • Longest Fish • Cumulative Weight • Consolation Prizes • Raffles

Registration: Adults $25 Kids $10

Quincy Valley

BOUNTIFUL BASIN ~ ANCIENT LAKES

Visit our website for more information www.quincyvalley.org

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Open 7 days a week!

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New Mercury Engine Sales 2.5 to 300 HP

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Hector Ledezma Photo by Robin L. Green

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Explore. Wander. Hike.

PNW Trail Guide Services connects you with nature

Spring brings with it the longing to step outside.

New business owner, Hector Ledezma, takes it many steps farther.

All over the entire Pacific Northwest.

VENUE wanted to know more.

So, we asked him.

Continued on page 25

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Photo by Robin L. Green

“In eve receive

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ery walk with nature, one es far more than the seeked.”

Hector Ledezma answers our questions:

VM: Where did your new business (actually) begin?

HL: I was raised in Royal City, Washington, and grew to love the nature and wildlife that surrounded my youth.

My entire upbringing always involved some sort of physical activity to stay in shape and in doing so, I looked for ways to be outside. An even stronger passion for the outdoors began when I moved to Moses Lake, WA in 2010. With Moses Lake being a central hub to any outdoor adventure in Washington State, I decided to challenge myself in another way physically. I started to hike.

VM: What did you glean from your hikes?

HL: For five years now, I have hiked/backpacked countless trails and have climbed mountains to heights that people rarely experience in a lifetime. I have learned invaluable lessons along the way. I know experiencing the beauty and mystery of nature, the heightening of the senses, peace, relaxation and inspiration, is helpful to my well-being. I learned victory loves preparation so proper nutrition, staying hydrated and getting at least 30-45 minutes of daily physical exercise, prepares me for the next adventure.

VM: Why did you begin a trail guiding service?

HL: With the experience of being actively involved in what drives me, I found my purpose in being outdoors. I realized the joy I experience can be shared with others.

I want to lead others to discover unique features of our Pacific Northwest and visit secret spots that they'd be unlikely to notice or find without a guide. I know people would like to go on a hike, and would enjoy the assurance that comes with hiking with a guide who knows the area's weather, terrain, and wildlife. I know people may simply

~John Muir

need recommendations towards specific level based day hikes and how to prepare for one? This drove me to begin my guiding service. PNW TRAIL GUIDE SERVICES, LLC. VM: Under your guidance what will hikers come away with?

HL: The importance of teamwork and working together.

To be able to say that you can hike deep into the wilderness with everything you need in your backpack; hydration is key. That hikes are great ways to really experience breathtaking scenery and escape the need of technology.

To enjoy the fantastic backcountry, watch for wildlife, learn about the fascinating natural and cultural history of the area you're in, and ultimately challenge yourself to unlimited heights and distances.

VM: When do the guided hikes start?

HL: We start in April.

The first hike of the year will be at Mount Si, which is located in North Bend, WA. I hike Mount Si at least five times a year and the reason I enjoy it so much is because there are two levels to the mountain. There is the trail that leads to an incredible view that overlooks all the Snoqualmie Valley, Seattle and the Olympics. It winds up and over the rocks, then back into a brief stretch of forest, before branching off towards the Haystack, Mount Si’s true summit. There are birds and mountain goats to be on the look out for – they’re frequent summer visitors to the rocky slopes below the western ridge and great to get pictures of from a distance. For the vertically inclined, a rough scramble leads to the top of the Haystack where one's courage, bravery and will are challenged but the 360 degree view from the top which overlooks Mount Rainier and the backside wonders of the

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Cascades is what makes the climb all the worth while.

You get to experience two incredible views all in one day from the same hike!

VM: What other hikes do you have planned for this summer?

HL: What we offer is specific – unforgettable day hiking experiences – but our focus is broad in terms of destination and trip styles. We have a guided day hike that fits nearly anyone who loves to hike in staterenowned, breathtaking landscapes of the Pacific Northwest. These guided adventures will begin at 7AM and return before 7PM same day.

Whole family all ages

Bowl and Pitcher, Lake Lenore, and Steamboat Rock are great for the whole family. Each guided trip ranges anywhere from 2-6 miles round trip.

Youth (teenage) group

Mount Si, Mount Spokane, Saddle Rock are perfect examples for youth (teenage) groups. Each guided trip ranges anywhere from 6-10 miles round trip.

Athletes wanting to push the limits

Lake Ingall and The Enchantments are excellent examples for athletes wanting to push the limits. Each guided trip is anywhere from 8-12 miles round trip.

VM: What physical condition do I need to be in to go on a hike?

HL: Each month there will be three types of guided scheduled day hikes. Beginner, intermediate and advanced experiences. The main goal is to tailor each interested individual into a category that best suits them. The sky is the limit on how seriously you want to take your guided hikes. Safety is important and a top priority. PNW Trail Guide Services, LLC is committed to hiring and getting the proper training and certifications necessary for guides to lead your journey.

VM: Where can I get the things I need to be prepared for my day hike?

HL: We recommend Sportsman’s Warehouse in Moses Lake. They will make sure you are geared up and ready to go. You may email us for a list of what you will need (and/or want). Email at: adventurethepnw@gmail.com

Schedule your day hikes now! They will fill up fast. Sign up on our website:

pnwtrailguideservices.com

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Rock Art 30 | thevenuemag.com

“I could not collect and take the rocks home so I decided to make art with them instead. I added some old metal boat parts I found to make what would be wings. It reminds me of a Klingon bird of prey from the original star trek movies. This photo was taken when the river was low downstream from Long Lake Dam – Ford, Washington” ~ Brayden Bise / Bisealliancephotography

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Okanogan County

Fairgrounds Saturday, April 29 9am – 4pm

Vintage Faire E

Shop the Generations

very Spring the Vintage Faire gals and over 50 vendors transform the Okanogan’s dusty county fairgrounds into a vintage wonderland. There are three large buildings including a beef barn, busting at the seams with quality furniture, repurposed goods, enamelware and farm junk that vendors hoard away and save for the show. Started back in 2011 by gals that loved a good flea market, they decided to put one on in their very own backyard. Now, they prepare to host their 7th show, anticipating over 3000 happy shoppers from all around the Pacific Northwest and Canada.

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A

family affair this year! The women featured on this year’s poster are four generations of a local Omak family, who have now grown to six generations living in throughout Okanogan County. The poster & theme of this year’s Vintage Faire is a tribute to generations and the importance of keeping traditions alive. The Vintage Faire has always been about family & friends; walking thru aisles & aisles of treasures with your mother, your daughter, girlfriends, sisters, husband and dad.

Kicking back in the Blue Ribbon Bar, sharing memories of the items you once had and why you had to buy it again. Seeing new life given to forgotten items. Recycle. Repurpose. Remember.

- The Vintage Faire Gals

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THE

FIVE DOLLARS

SHOP THE GENERATIONS Recycle Repurpose Remember

Featuring

OKANOGAN COUNTY'S ONE & ONLY Breadline Cafe | Blue Ribbon Bar | 50+ vendors

SATURDAY, APRIL 29, 2017 9AM–4PM OKANOGAN COUNTY FAIRGROUNDS

In beautiful Okanogan, Washington

TheVintageFaire.com

Vendor info: TheVintageFaire@gmail.com

The Vintage Faire

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Garden Center in Royal City, NOW OPEN

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Masquers Theatre Presents

s l a tH r e b i e o l R e o t S gn a M g’s n i l r a

Directed by Randy Brooks

Melissa Sloan Laura Knittle

Starring: Cheri Barbre Sharon Winnighan

7:30pm Fridays & Saturdays April 21, 22, 28, 29 & May 5, 6 2:00pm Sunday Matinees April 23, 30 & May 7 $10 Senior / $14 General Admission

Retuning to the stage:

Barbara Sloan Emma Russell

Masquers Theatre 322 Main Avenue East Soap Lake, WA 98851 (509) 246-2611 www.masquers.com

Produced with special permission of Dramatist Play Service, Inc. Rated: PG-13

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Steel MagnoliaS at MaSquerS theater

Veteran Randy Brooks, is directing the spring play, Steel Magnolias. As he says,“It is a terrific show that touches all emotions, and at the same time, it is very funny.”

ComIng soon

The action takes place in Louisiana where At mAsqueRs Truvy Jones (Sharon Winnighan) runs a !!!!!!!!!! beauty salon. With the help of her anxious AudItIons: but eager assistant, Annelle (Emma Russell),

Did you ever imagine Truvy styles the hair of many of the women yourself on the stage? about town. Her patrons include a wealthy

Here at Masquers you widow and former first lady of the town, Clairee Belcher have your chance. Auditions (Cherie Barbre) and local crumudgeon Ouiser will soon be happening.

Boudreau, (Barbara Sloan),(“I’m not crazy, I’ve just Everyone you see on the been in a bad mood for forty years”). stage started out with an

M’Lynn (Melissa Sloan) is an intelligent audition. and compassionate career woman. Her daughter, Cheri Barbre will soon be Shelby,(Laura Knittle) is the prettiest girl in town. holding auditions for the sum Shelby’s engagement is the talk of the mer show, town, but the joy and excitement of her A Weekend Comedy wedding quickly turn to concern when other truths emerge. stay tuned!!

As these Louisiana women navigate through life’s many hurdles together, they find comfort by combining compassion with a fair amount of verbal ribbing.

CBCCA Central Basin Community Concert Association presents:

CHERISH THE LADIES Irish Folk Ensemble

I

Monday, April 24, 7 pm Wallenstien Performing Arts Center Moses Lake, WA

Doors open at 6:30pm Admittance by Season Pass Reciprocity Agreements with most Live On Stage Associations

509 760-6908 or 509 771-1353 or 509 760-7341 communityconcertsml.com

t is simply impossible to imagine an audience that wouldn’t enjoy what they do,” says the Boston Globe speaking of Cherish the Ladies, the long-running, Grammy-nominated, Irish-American super group that formed in New York City in 1985 to celebrate the rise of women in what had been a male-dominated Irish music scene and has since toured the world, played the White House and the Olympics, recorded 16 outstanding albums including, “An Irish Homecoming” which was also videotaped for an Emmy winning National Public Television Special.

Under the leadership of All-Ireland flute and whistle champion Joanie Madden who is a recipient of the prestigious USA Fellowship Award from United States Artists naming her as one of the most

creative and influential artists in America, these ladies create an evening that includes a spectacular blend of virtuoso instrumental talents, beautiful vocals, captivating arrangements and stunning step dancing. Their continued success as one of the top Celtic groups in the world is due to the ensembles ability to take the best of Irish traditional music and dance and put it forth in an immensely entertaining show.

The New York Times calls their music “passionate, tender, and rambunctious,” and the Washington Post praises their “astonishing array of virtuosity.” They’ve won recognition as the BBC’s Best Musical Group of the Year and named Top North American Celtic Group by both the Irish Music Awards and NPR’s Thistle and Shamrock – not to mention having a street named after them in the Bronx! They’ve collaborated with such musicians as The Boston Pops, The Clancy Brothers, the Chieftains, Vince Gill, Nanci Griffith, Pete Seeger, Don Henley, Arlo Guthrie and Maura O’Connell as well as being the featured soloist with over 300 nights of symphony orchestras.

Their name comes from the title of a traditional Irish jig, and for more than three decades, these ladies have and continue to be worth cherishing!

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Grant County Conservation District

and WSU Grant-Adams Master Gardener Program

Invite you to join us for the third annual

Columbia Basin Eco-Gardening Symposium FREE Admission / Refreshments / Door Prizes April 22 – 9:00 AM to 1:00 PM @ CBTECH in Moses Lake, WA Register online at: columbiabasincds.org or call 509 765-9618, or write: Grant County Conservation District 1107 S. Juniper Dr. Moses Lake, WA 98837

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39TH PREMIERE SEASON 2016–2017 COLUMBIA BASIN ALLIED ARTS Premiere shows held @ 7pm, Wallenstien Theater

MARCH 31, 2017 | 7PM

HAL KETCHUM PURCHASE TICKETS@:

www.cba-arts.org Moses Lake Chamber of Commerce

For information call: 509.793.2059 •

Solar-Powered VA C AT I O N S

IN GRANT COUNTY, WASHINGTON

Big Bend Big Bend

COMMUNITY COLLEGE COMMUNITY COLLEGE

Support provided by Moses Lake & Grant County Tourism Commissions Wallenstien Theater 6989 College Parkway, Moses Lake

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C ellarbration!

Big Bend for Education

Foundati Basin’s 16th dinn

May 20, 2017

Big Bend Community College Foundation invites you to the Basin’s 16th Annual premier wine dinner and auction.

Support Students. Support Scholarships.

Support the Big Bend Community College Foundation.

For more information or to RSVP call 509.793.2006

Painting by Jan Thacker

Exclusive Cellarbration Underwriter

Cellarbration! 2017 promises to

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be an upscale food & wine experience I n the beginning, organizers were unsure how fruitful a black tie optional, $100 per plate dinner would be accepted as a fundraiser for Big Bend Community College.

The event was the first of its kind and boasted an upscale meal paired with regional wines and afford locals the opportunity to get dressed to the nines!

Although a bit hesitant, the BBCC Foundation’s Board of Directors green lit the very first “Gourmet Wine & Dinner Auction” in 2002 hosted at the Moses Lake Golf & Country Club. As the evening drew to a close, $25,500 were raised and earmarked to help ease the burden for local students in getting an education.

Now known as Cellarbration! for Education, the annual event has raised more than $1 million dollars for student scholarships and is highly-anticipated each spring for the promise of an exquisite adventure in food, wine, friendship, and community.

“This is truly a community event, and we have so many people who come together to make it happen each year,” said Executive Director of the BBCC Foundation, LeAnne Parton. “Our goal is to make this an amazing wine and food experience and in doing so raise money to help support the growth and development of our community by providing scholarships that make education available to those who might otherwise not be able to afford it.”

Each year a committee that includes a duo who bid on the privilege during the auction the year before decides on the menu for the event. This year, Jay and Renee Ballinger joined the group after winning the “Select the Wine for Cellarbration!” auction item last year.

Leading the wine and food pairing this year were John Allen, owner of Vino! A Wine Shop in Spokane, and Butch Milbrandt, who along with his brother Jerry, owns Milbrandt Vineyards in Prosser, WA. “For the meal, the wine, the service, and the décor — the event is an amazing value,” said Allen. “If you went anywhere else, it would cost you a lot more.”

The bottles were covered to ensure a blind tasting and Executive Chef Timothy Grayson of Whitworth University

d Community College ion invites you to the h Annual premier win ner and auction.

Chuck Yarbro, Auctioneer

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Appetizers

Smoked Candied Bacon Jam Tarts Artichoke Heart Cream Cheese Bites Coconut Shrimp with Orange Dipping Sauce Shooter Cheese, Crackers, and Fruit Tray Ryan Patrick, 2015 Redhead Red Milbrandt Vineyards, 2015 Pinot Gris 14 Hands Winery, Brut

Basin’s 16th Annual dinner and au

Cellarbration Menu with Wines

Support Students. Supp t the Big Bend Commu Salad Course

Spring Greens and Kale Salad with heirloom tomatoes, onion, Gorgonzola and Bacon croutons and Huckleberry Vinaigrette Milbrandt Vineyards, 2016 Rosé

Entreé Course

Filet Mignon of Beef with Washington Pinot Noir Demi-Glace on Potato Dauphinoise Gratin with Haricot Vert Ginko Forest Winery, 2010 Pinot Noir Table Sponsor Wine - Ryan Patrick, 2014 Rock Island Red

r more information or to R Dessert

Strawberry Champagne Torte with Chocolate Dipped Strawberry Milbrandt Vineyards, 2015 Late Harvest Riesling Home Made Box of Dessert Treats

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in Spokane spent nearly three hours with the group who matched each of his dinner courses with an appropriate local wine.

The Foundation Scholarship Fund currently provides scholarships for at least one graduating senior from each of the 19 high schools that are located within Big Bend’s service district (larger schools have more than one). The fund also provides educational opportunities for students returning to school and for those specifically enrolled in professional and technical programs.

The Cellarbration! for Education event also raises money for a special fund that is used to help BBCC students that

are in good standing deal with financial emergencies that can arise during the semester as an alternative to dropping out of school.

Local artist and author Jan Thacker created the artwork for this year’s event.

For more information about Cellarbration!, to learn how you can become a sponsor for this year’s event, or to purchase tickets, please call the Big Bend Community College Foundation at (509) 793-2006.

Tickets may also be purchased online at www.bigbend. edu/information-center/foundation/events/registration/

port Scholarships. unity College Foundati

RSVP call 509.793.2006 John Allen, Anna Parton, LeAnne Parton

It's for the birds 48 | thevenuemag.com

By Jan Thacker

W

hen we first moved to Moses Lake from Alaska almost a decade ago I spent the months from summer to fall with my head aimed toward the sky. The geese! Sometimes these majestic birds were flying so low you could almost reach up and touch their wings.

For years we spent part of each fall at a home we had in Saskatchewan that was right in the Central Flyway. Millions of geese and swans and cranes traveled this route and I never tired of watching them. Or hearing them. But here, right in downtown Moses Lake, they are so close.

I’ve always had a thing about birds. As a kid living in the country in Montana the wild birds were plentiful… everything from eagles to bluebirds. Inside we had a

parakeet. His name was Casey and he mimicked all his outdoor cousins. Casey’s cage was in the dining room and at dinner he’d flutter down and settle at the edge of the bread plate, or on the mashed potato bowl, and join us for dinner.

It ended one night when he landed at the edge of the gravy boat, skidded, and fell headlong into the hot gravy. Mom fished him out, raced to the kitchen faucet and cleaned him up but he never again joined us for dinner. He lived for at least 15 years and one day just disappeared. We asked the cat but he didn’t know anything. We never did figure out what happened to Casey.

As an adult I had two cockatiels, Sunshine and Magic.

They adored each other. When Magic died poor Sunshine shrieked and wailed, if birds can wail. Hours turned into days. I finally had to give her away, hoping that a new environment would cure her grief. And bring our household back to sanity.

Now I have Mercy, my sweet African grey parrot.

She’s messy, loud, can be cantankerous, is messy, can be delightful and loving. Did I mention that she’s messy? She can shred paper faster than a machine, and when she shakes her booty feathers fly. When they are awake parrots also poop every 20 minutes. Do the math.

Mercy is 18 years old. African greys can live to be 75.

That means I will be 124 when I find her at the bottom of her cage. She talks a bit. She says, “What are you doing,” and the normal hello, goodbye, thank you. Once she said, “What’s wrong, are you OK?” She says “what” a lot. This came about because of old age. Troy and I say “what” frequently. Mercy says it in both our voices and it’s comical how many times we think it’s the other person and repeat what we said. She laughs like me, complete with that little sigh at the end that old ladies tend to have. But mostly she’s a whistler and singer.

If I had a choice of five things I want to do before I die on the list would be chickens…to have chickens again. I love chickens. They are such busy creatures, clucking and picking their way through life. Chickens listen. Go out and join a group of them and they hang onto every word.

They don’t understand a bit of what you’re saying but they listen. It’s great therapy and saves the cost of a professional with a couch. Chickens don’t have couches. Our daughter Janelle and our grand-chickens live in Stanwood and are great fun to visit. They’re free range which means you don’t

leave your car window down. Unless you want to head back to Moses Lake and partway home find a chicken perched in the backseat, gawking at the scenery and enjoying the ride.

We had a turkey once.

His name was Swanson and he lived with our two geese, Annabelle and Gilbert. Now that was a trio. The geese told the dogs when to bark.

I’d raised the three of them as if they were puppies or kittens, holding them and petting them and talking to them. They were incredibly friendly. The geese would put their heads in my lap to be scratched. We had them for several years but keeping them in North Pole, Alaska, where the temperatures could drop to 65 below, was awful. I tearfully decided we had to give them away. I put an ad in the paper and declared that whoever took them had to keep them as pets. The woman who picked them up promised but I thought I noticed a hatchet strapped to her belt when she left.

There is something wonderful about sharing your home with a pet bird. My Mercy brings so much to my life – much more than I give to hers. Despite the endless feathers, the messy cage and all the rest, she brings a song in her heart, boundless joy, and just a sweet spirit of cheerfulness. She makes me happy and contented.

There is also something wonderful about watching wild birds. They are just so free and I can’t imagine the joy there must be in flying: spreading wings and swooping and soaring and playing in updrafts. Watching geese as they tumble upside down to lose altitude is delightful and listening to them gossip as they sift through the air is thrilling as you comprehend how majestic is God’s creation.

When the cranes and geese arrive each year they do it so loudly and raucously you can't miss the announcement. We're back! Somehow it reminds me of Harry and Ethel, my aunt and uncle who had 10 kids. When they drove up and everyone tumbled out of the car you knew they'd arrived. And then the fun would begin!

I hope you take time when our feathered friends arrive to just watch them for a time. Turn your head skyward and you can learn a lot about life.

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Buying or Selling...

...Choosing the right person to help with your transaction is the most important thing you can do.

Debby Smith 509-771-2425 debby@dunelakeproperties.com

1845 W. Broadway, Moses Lake 509-766-6700

Sheri Jacobsen 509-750-4796 sheri@dunelakeproperties.com

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Bill Oldridge

Blo

ockmeats 40 thevenuemag.com | 53

By Lenore Plassman Photos by Sue Tebow

B

lock 40 Meats is a business of the heart that has 'pride of place' written large on it. Darrell Oldridge started the business in 1992. It is now operated by his son Bill. It is located at 10578 Road 10 NE. Drive north on Stratford, from Moses Lake, about 10 miles until you get to the second Road 10, the one on the right. (Important note: there is a first Road 10 that hooks to the left. Keep going past that.) Look up just before you get to the turn: there on the basalt rocks sits their sign, welcoming you on. Drive down 10, curving up a hill, past a wetlands and fields of cows.

This is country the way it was meant to be!

And what a delight you will discover! Last year Block 40 Meats added on, building a cozy deli onto their butcher shop. It is clean and tidy and well lit.

The place is pervaded by the smoky smells of curing meats. Freezer cases of tri tip steaks, smoked hams and roasts along side hamburger chubs sit on display in little cardboard boxes. The contents of each box has a handwritten label on its front. (Convenience is the name of the game: pair their ready to eat meatballs with the stacked boxes of pasta and sauce or if you like, brown some burger and slap them on the buns that also wait for you to grab.) Its all about one stop shopping for those nights you just don't have time to go to another store. There's also a selection of beers in the cooler along with milk for the kiddos.

The business includes a large smoker in it. Bill Oldridge told me that “ there's 100 pounds of jalapeno cheese sausages and 50 pounds of summer sausage in the smoker now.” (I personally attest to the delicious flavor of their smoked pork chops and ham. Both are old world quality and taste.)

They make their own sausages. There are spicy Italian, beer brats, cheese brats, German, jalapeno cheese and summer sausage to choose from as well

as jerky. Bill told me that he just vacuum packed half pounds of a variety pack; jerky with cheese cubes and jalapeno sausage- perfect for football Sunday afternoon get togethers. I asked for a clue on the distinct beefy taste of their franks but Bill said “its our secret spice.”

Their prices are quite competitive with mainline grocery stores and the quality of meat can't be beat.

When Bill labels a frank all beef he means it. They also accept EBT cards.

Darrell Oldridge was born in Walla Walla. He met his wife in Moses Lake. They raised their son, Bill, here, and as Bill grew older, he decided to learn the business from his Dad. “Its all hands on is how I know it!” Bill grinned his customary wide, friendly grin at me when I asked if he had gone to school to learn to butcher. Now that Bill has taken over most of the business, he spends his day either driving from farm to farm, butchering cows and pigs, or at the shop, cutting and wrapping meat.

As I chatted with Bill, leaning on the counter, I noted the rows of cheeses and meats in the cooler case.

I asked him what he liked most about his business. The answer: “The people! I like my customers. I like the pride of doing a good job so I put my heart into it even if I don't make a huge profit.” He noted that he makes about twenty five cents when he sells a dozen eggs from the chickens that they raise behind the shop.

Visiting Block 40 Meats is a sure fire opportunity for a hug on a cloudy day. Bill Oldridge is a congenial, good shopkeeper; somebody who ably delivers a wholesome product, perfect for your wedding or company picnic. He also is a storyteller in the best tradition. His tales about the people and animals in the Basin capitvated me. Once you find your way to his door, you'll find yourself making up excuses to go back.

I know I did.

Monday – Saturday 7am-9pm • Sunday 8am-8pm 221 W. Broadway • Moses Lake • 509.765.4177 • www.michaelsmarketandbistro.com

Grant County Bar Association FREE Legal Advice Clinic Friday April 28th – 4 PM to 7 PM 124 3rd Ave SW, Ephrata

J

Jerry Moberg

erry Moberg & Associates is proud to announce that we are hosting our first ever "free legal clinic" April 28th. We will provide up to 5 hours of free legal aid to as many deserving people as we can see in one day. We are looking to help out individuals and families who live in Grant County and who have manageable legal problems but lack the finances to obtain legal help. We are committed to give back to this great community that has provided so much to us.

Get FREE legal advice on various legal issues from local licensed volunteer attorneys. Many attorneys will be on hand to answer your legal questions, and provide limited legal representation and advice on various topics, including:

Family Law, Immigration Law / DACA Applications, Landlord/Tenant Law, Criminal Defense, Auto Accidents and Injury Law, Juvenile Law, Contracts, Collections, Elder Law, Court Fines, Probate/Estate Planning.

Please call to make an appointment. 509 754-2356

Drop-ins will also be accepted on a first come, first serve basis.

Sponsored by Jerry Moberg & Associates / Hosted by Benton and Franklin Legal Aid Society​ ALL CLIENTS MUST MEET 200% FEDERAL POVERTY LEVEL

EPHRATA EPHRATA

124 3rd Ave124 SW/PO 130, SW 98823 3rdBoxAve

PO Box 130, 98823 509.754.2356

MOSES LAKE MOSES LAKE 1025 S Pioneer Way Suite C, 98837 JMLAWPS.COM

1025 S Pioneer Way Suite C, 98837

SEATTLE SEATTLE

Ave. W, 98199 32132245 W 32nd Wheeler St #58 98199 888.720.2704

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INSURE CAREFULLY, DREAM FEARLESSLY.

American Family Mutual Insurance Company, American Family Insurance Company, 6000 American Parkway, Madison WI 53783 006441—Rev. 11/15 © 2015

Chris Arnberg Agency 821 E Broadway Ave Ste 18 Moses Lake, WA 98837 (509) 764-5144 carnberg@amfam.com

Let us be your solution for specialized dementia care!

Call 509.764.1900

A Tradition of Caring Together

jeaseniorliving.com

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new menu items s

ecial p s h t n o m e h t of

HAPPY HOUR

930 N. Stratford Road | Moses Lake, WA | 509.766.9000 www.rocktopburgersandbrew.com |

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Join us this Easter for our famous brunch buffet featuring: Carved Ham, Sausage, French Toast, Fresh Fruit, Biscuits and Gravy, Homemade Pastries and Much More!

April 16th / 9am-2pm

9 10 W. B r o a d w a y M o s e s L a k e

/

5 0 9 .76 5 .16 11

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Fair Armbands

Spring Special August 15 - 19 2017 3953 Airway Dr. NE, Moses Lake gcfairgrounds.com / 509-765-3581

$18 (reg $32 at the gate) Prices go to $24 on April 1st!

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thevenuemag.com | 63 Membership available to employees & immediate families of: PUD’s & Municipal Corps or Grant, Kittitas, Okanogan & Douglas Counties; employees of cities of Ephrata & Soap Lake, Columbia Basin Hospital and Ephrata School District.

NEW NEW

Call 509-754-5233 or stop by 217 Alder Street SW, Ephrata, WA for details.

Virtual Branch & Bill Pay

Shared Branching

www.cuswirl.com

www.granco.org

1117 S Pioneer Way, Moses Lake, WA

509-766-7650 1177 Stratford Rd., Moses Lake www.groceryoutlet.com/MosesLake-Wa

4.24

800.852.5316

*APR= Annual Percentage Rate. Loan rates available on approved credit. Rates are subject to change without notice. Rates displayed are the lowest available to qualified borrowers. Your rate may be higher, and will be determined by the loan type, applicable fees, model year, the terms you request, the amount you finance, and your credit history.