The Travel Scribe Article Collection
2016
ABOUT CONTACT
The Travel Scribe is well versed in visiting places which will appeal to the global traveler whether for business, social or family vacations. The Travel Scribe’s has written for and continues to contribute to a wide range of print publications distributed globally.
Norah Bradford
Email: norah@thetravelscribe.com Website: thetravelscribe.com
The following pages are a collection of my published articles across many editorial platforms. Additional samples available upon request. Please enjoy!
The Final Countdown:
TEN
NEW YORK CITY RESTAURANTS TO JET-SET TO NOW! By Norah Bradford
Among the reasons for which New York City is known globally is its ever-changing restaurant scene. With each season old favorites seek to reinvent themselves and newcomers aim to make a name for themselves and even, perhaps, change the game. Here are the ten restaurants that you should experience this coming season. Blast-off !
1. MAMO Restaurant 323 West Broadway, New York
Celebrity favorite MAMO restaurant continues to draw locals and visitors alike to New York’s bustling SoHo neighborhood. MAMO New York is the transatlantic sister to Cannes film festival go-to restaurant MAMO Le Michelangelo, a two decades old French Riviera staple and favorite among movie stars and socialites alike. MAMO, the younger SoHo sibling, is run by Italian restauranteur Mike “Mamo” Mammoliti (son of MAMO Le Michelangelo’s Herve Mammoliti) and maintains the same authentic feel and dedication to Provençal flavors as its Antibes namesake. Executive Chef Massimo Sola grew up surrounded by the flavors and cooking style of the Italian/ French Provençal cuisine. Just like MAMO Le Michelangelo, MAMO New York attracts a wide array of celebrities, including Rhianna, Magic Johnson, Alexander Wang, Diane Kruger, Samuel L. Jackson, Gigi Hadid, Beyonce and Jay Z. www.mamonyc.com
2. The Polo Bar
1 East 55th Street, New York Meticulously designed by Ralph Lauren the Polo Bar is a sumptuous visual experience matched by a simple menu focused on strong execution of the essentials. Like its star diners including Oprah Winfrey and Sean Penn why not try the Polo Bar Crab Cake or Salad, Ralph’s Corned Beef Sandwich or the signature Polo Bar Burger. Polish it off with Ralph’s Coffee Ice Cream – by the time you will have secured a reservation you will likely have worked up a strong appetite. www.ralphlauren.com
3. Le Coucou
138 Lafayette Street, New York Offering a refined French menu from Stephen Starr and Chef Daniel Rose (of Spring and La Bourse et la Vie in Paris, France) in a space designed by Roman and Williams with celebrity diners include Dakota Fanning and Nicky Hilton. Experience classic French cuisine including the Terrine de Veau, Salade de Homard or Cotes d’agneau de Colorado. www.lecoucou.com
5. Upper Story Café by Charlie Palmer 979 Third Avenue, New York
The best-kept-secret lunch spot for NYC’s designers and their discerning clients sits 14 stories above 3rd Avenue at 59th Street in the prestigious Decoration & Design Building, a Cohen Design Centers property. Upper Story by world renowned chef, Charlie Palmer features a fresh take on café classics with seasonal standouts like artichoke pesto mozzarella flatbread and fan favorites like the hand carved turkey club. Enjoy spectacular views of Manhattan for lunch, Monday through Friday or for social or corporate functions in their 300 person event space and 1000 sq. ft terrace. www.upperstoryny.com
4. CUT by Wolfgang Puck
Four Seasons Hotel New York Downtown, 27 Barclay Street, New York The first New York foray for the Austrian Chef inside the newly opened Four Seasons Hotel located downtown. Already visited by Taylor Swift and Tom Ford, the menu offers more than ten steak options to please more sophisticated carnivores and over two dozen different side dishes, sauces and toppings. www.fourseasons.com
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7. Café Hugo
525 Greenwich Street, New York Café Hugo invites guests to dine on simple farm-to-table American fare in a sophisticated setting, rich with polished wood and nautical influences to match the hotel’s aesthetic and enjoyed by the likes of Jude Law, Jonah Hill and Don Cheadle. Café Hugo is curated to satisfy for breakfast, a quick lunch or a casual dinner as guests enjoy everything from a morning cocktail with avocado toast, and all day offerings such as house-made rigatoni al Pomodoro or steak frites. Dine al fresco on our seasonal patio or privately in the Café’s intimate, private dining room complete with a living garden wall and skylight. After dining, rise to the rooftop for a spectacular 360 degree view of Manhattan from Bar Hugo or, Azul our seasonal Cuban inspired bar.
6. Le Coq Rico
www.hotelhugony.com
30 East 20th Street, New York Chef Antoine Westerman once asked Michelin to remove his three stars so he could explore new ideas. While traveling he became fascinated with the new generation of American farmers with the result being the creation of le Coq Rico, located at street level of the landmark Gabay building. The heart of the menu is its use of poultry – all of which come from small family farms and grown using traditional methods. www.lecoqriconyc.com
9. Avra Madison
14 East 60th Street, New York Celebrities Katie Holmes, Olivia Culpo and Tony Bennett are some of those enjoying the recently opened second location for the authentic Greek restaurant in New York offering traditional cuisine with an accent on fresh seafood from Marc Packer and the TAO Group partners. Close to Central Park on the Upper East Side this bustling restaurant has 207 seats – which are mostly occupied. www.avrany.com
8. Il Gattopardo
13-15 West 54th Street, New York Gianfranco Sorrentino has been running high-profile restaurants around the world, and catered to a well-heeled, discerning clientele for decades including Paul McCartney, Tilda Swinton and Stanley Tucci. He currently owns landmarked New York hotspots Il Gattopardo and The Leopard at des Artistes, as well as the rustic Mozzarella & Vino - three acclaimed Manhattan restaurants dishing out some of New York’s most authentic southern Italian cuisine. Gianfranco is well known and respected among New York’s powerful elite, and together with his wife Paula, Executive Chef Vito Gnazzo, and a passionate, dedicated team, he offers warm Italian hospitality and exceptional service in a unique, sophisticated, yet relaxed atmosphere. www.ilgattopardonyc.com
10. T-Bar Steak & Lounge 1278 Third Avenue, New York
A classically-chic Upper East Side eatery, T-Bar Steak and Lounge has offered outstanding cuisine in a casual yet elegant space for over eight years. Under the watchful eye of restaurateur Tony Fortuna and Executive Chef Ben Zwicker, T-Bar puts a modern spin on the classic upscale steak house. Serving prime beef steaks, as well as a mélange of grilled fish, chopped salads, burgers and pastas, you could visit T-Bar every night of the week and never leave disappointed.
Enjoyed by Iman and Whoopi Goldberg, the menu features a wide range of dishes, ranging from well-cooked renditions of classics, to refined and inventive plates, providing the ultimate dining experience.T-Bar’s enchanting charm is brought to life by a dimly-lit, dark-wood accented dining room which is always buzzing with interesting people. www.tbarnyc.com
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HOME HOUSE
KASABIAN FRONTMAN TOM MEIGHAN
GOLDEN BOY
A TOUCH OF LUXURY
LOVE OR MONEY
MAGNIFICENT SEVEN
Olympian Colin Jackson
ISSUE 5
Pop Star Marilyn
CEO Robert Ettinger
Simon Callow
Cities for ’17: TEN MUST VISIT DESTINATION CITIES FOR 2017 By Norah Bradford
Whilst the holiday season is upon us and we are busy juggling plans for visiting family and travelling to see in the New Year it will be soon time to start considering ideas for where to go in 2017. Here are 10 destinations – both above and below the radar you should have on your list – after all, if not now, then when?
ANTARCTICA Home to the South Pole, penguins instead of polar bears are probably the closest alternative to an out-of-this world experience on planet Earth in terms of its remoteness. Silversea offers the opportunity to visit this otherworldly place through its fleet of explorer ships – which balance the 5-Star service experience for which Silversea is well known with the toughness and practicality to safely get explorers to their destination and then home safe and sound again across Drake’s Passage. 2017 is the 95th anniversary of the passing of Sir Ernest Shackleton who led three British expeditions. www.silversea.com
MAYAKOBA, Mexico Recognized as the best hotel in Mexico by the prestigious Travel + Leisure magazine in the publication’s recent World’s Best Awards, Rosewood Mayakoba sits in the heart of a 1,600-acre resort enclave in the Riviera Maya. Built along winding lagoons and a mile-long arc of pristine beach, this oasis of indulgence offers suites with private plunge pools, rooftop sundecks, garden showers, individual docks and the finest inroom design and details. Resort amenities include a signature Greg Norman championship golf course, fine dining at Casa del Lago and Punta Bonita, Rose Buds® for children, and Sense® spa, which is designed around a cenote, one of the sacred water wells of the ancient Mayans which sits on its own private island. The resort is built to abide by the highest of eco-standards, offering indulgence with awareness, and has recently been awarded the Rainforest Alliance Certification.
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Additionally, Sense, a Rosewood Spa®, recently launched the Kuxtal Sensory Garden Journey, a unique treatment inspired by the Mayan’s deep respect for nature and the belief in the connection between humans and their natural surroundings. More recently the development of luxury Residencies at the resort offers visitors a chance to call Mayakoba home. Rosewood Residences Mayakoba is blessed with an incredible selection of ownership options, each offering an individual vision to experience. These limited collection of unique residences are designed specifically of the utmost in privacy with breathtaking tropical settings and excellence in every detail. www.rosewoodhotels.com
LONDON, United Kingdom A City over 1,000 years old but to a new visitor representing a global kaleidoscope of cultures and experiences mixed in amongst globally recognizable buildings and monuments. London has everything from history to culture and cutting-edge arts, to night life and even internationally renowned restaurants. Summer 2017 sees the City play host to the IAAF World Championship athletics. Stay at the award winning Corinthia Hotel London or Mandarin Oriental Hyde Park, London. www.visitbritain.com www.corinthia.com www.mandarinoriental.com
OTTAWA, Canada 2017 Sees the 150th anniversary of the settlement of the Capital of Canada and a spectacular all-out effort to celebrate the success of Canada’s center. On April 2nd, 2017 the Juno music awards will be held in the Capital, July 1st sees the 150th Canada Day celebration to be held in Downtown Ottawa at the Shaw Center – arrive early to get a spot on Parliament Hill. The Canadian Football League’s 105th Grey Cup will be held in Ottawa on November 26th 2017. www.ottawa2017.ca
DUBAI, United Arab Emirates
SOUTHAMPTON, New York
Whilst many have watched the emergence of Dubai over the past decade it would be a mistake to think that if you have not yet visited that it is a waste of vacation. Dubai is ever-changing and despite the news headlines in the region a safe place to visit that will by turn surprise, impress and even charm you by its diversity and opportunities. Stay at the Four Seasons Dubai Jumeirah Beach. Vast shopping centers augmented by Dubai’s bargain centers and outdoor shopping will keep visitors busy. Alternatively visit an Arabian tea house in old Dubai or go high literally at the observation deck of the Burj Khalifa.
One of New York state’s oldest settlements, located on the Eastern End of Long Island is the Town of Southampton. Home to a summer social whirl and escape for the denizens of Manhattan, the summer period bookended by the weekend holidays of Memorial Day and Labor Day makes this year-round destination the place to be. Southampton is the entry-way to the modern ‘Hamptons’ – Bridge-, East- as well as Montauk and Sag Harbor. Why not stay at the iconic home-awayfrom-home Southampton Inn and try the flavored coffee at The Golden Pear while taking in the people watching and the Ralph Lauren catalog as real life? Alternatively dine at year-around Mexican hotspot Union Cantina.
www.visitdubai.com www.fourseasons.com
www.southamptoninn.com www.unioncantina.net
SHANGHAI, China The most populous city in China with a population more than twice that of New York or London Shanghai and a 2.5 hour flight from Hong Kong. One of the nuances of the City is a 144 hour visa-free period for visitors. The Bund is a promenade past a wealth of colonial architecture with dozens of buildings in different styles. Alternatively experience Happiness Garden or a panoramic view of the entire City from the World Financial Center building. At night take in the sight of the illuminations from the juxtaposition of modern and old buildings and skyscrapers. www.shanghai.gov.cn
YOUNTVILLE, CALIFORNIA Home to a brace of Michelin rated establishments the small town of Yountville nestled in the Napa Valley wine region is a gastronomic powerhouse. Chef Thomas Keller has both the French Laundry – three star rated and twice winner of “best restaurant in the World” as well as Ad Hoc and Bouchon (one Star). Bistro Jeanty received the Bib Gourmand as does Redd Wood. Sleep off your gastronomic hangover at chic Bardessono. www.yountville.com www.thomaskeller.com
MARRAKESH, Morocco The City names instantly transport you to an exotic locale – Marrakech, Casablanca and Fez. Aside from the culture, souks and sights the mysterious Sahara Desert is always within sight. Why not participate in the 2017 rallye Aicha Gazelles – from March 17th until April 1st – a women only two-week race across the desert and a once-in-a-lifetime experience? Stay at Richard Branson’s boutique hotel Kasbah Tamadot. www.rallyeaichadesgazelles.com www.virginlimitededition.com
CAPE TOWN, South Africa Located on the South-West tip of the continent Cape Town with its magnificent backdrop of Table Mountain is home to a variety of historical, cultural and travel experiences on the African continent. Visit UNESCO World Heritage site Robben Island, visit the restaurants and hotels on the Waterfront, the wine country and safari opportunities all come together to make for an unforgettable adventure. The Hotel Grace is also celebrating its twentieth anniversary. www.capetown.travel www.capegrace.com HOME HOUSE 27
NEW YORK • HAMPTONS • SOUTH FLORIDA
LOS ANGELES
SPOTLIGHT ON actress Violett Beane & rising star Whitney Woerz
A MASKED AFFAIR
Face products that makes your skin glow!
BLANC & NOIR
Beauty Shoot
FEATURED DESTINATIONS Ecuador & Iceland
THE WANDERLUST ISSUE
MICHAELSHANNON
ESCAPES
ST. BARTH’S
Jetset Guide to the Carribean South of France Experience By Norah Bradford
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he island of Saint Barthelemy or “St. Barths” as it is near-universally is the jewel in the French Caribbean crown. When the islands were first colonized St. Barths was not seen as a winner – islands such as Trinidad, Barbados and Antigua were key for commerce and sugar and spice production. However, as the economies of the islands migrated towards an emphasis on tourism, given the idyllic environment St. Barths has carved out a niche as a social epicenter and the North American outpost for fans of the South of France culture. Every New Year’s Eve it is reckoned some 40% of the world’s Super Yachts congregate to witness the fireworks and party ahead of the New Year’s Day race known as the St. Barths Bucket. Between November and April here is a short guide as to where to eat, sleep and play; Cheval Blanc St. Barth Isle de France
Cheval Blanc St-Barth Isle de France One of the biggest changes on the island in recent years is the change in ownership of the Hotel Isle de France by LVMH who have reopened the property as its third hotel alongside its sisters in Courcheval, France and the Maldives. Now renamed the Cheval Blanc the property is even more luxurious in nature. Try the Lobster Fricasse Flambe at al-fresco restaurant La Case de L’Isle. Cheval Blanc St-Barth Isle de France • Baie de Flamands • 97133 (+590) 590 27 61 81 | www.stbarthisledefrance.chevalblanc.com
Eden Rock
Eden Rock Eden Rock was the first hotel to be built on the island of St. Barth. Constructed in 1950, famous Caribbean aviator and adventurer, Remy de Haenen used the hotel as a destination for his well-known friends such as the Rockefellers, Howard Hughes and Greta Garbo. After a few decades of gentle neglect, Eden Rock was acquired by David and Jane Matthews in 1995. Eden Rock possesses some of the most extravagant villas on the island. From the Rockstar villa that has a recording studio as well as two separate cabins. The villa has often been described as “a hundred million dollar yacht on land” at an enormous 16,000-square-feet. Other villas include the Nina with its own private art gallery and the two floored Orchid beach house with a rooftop terrace providing one of a kind view of the bay. All villas are private and include their own pool or spa pool, kitchen and plenty of space for relaxation. Guests who may not need room to house twelve people can choose from one of the hotel’s eight different suites. At Eden Rock, luxury is provided in all shapes and sizes.
La Plage
Eden Rock St. Barths • Relais & Chateaux • St Jean Bay +(590) 590 29 79 99 | www.edenrockhotel.com La Plage Dine with your feet in the sand at La Plage, located at the Tom Beach Hotel. An Island icon, Thierry de Bradereau, created a stylish restaurant with romantic appeal that truly makes guest feel like they are dining in paradise. Serving fine cuisine with Caribbean influences and French technique, items like grilled lobster and tuna tataki take guests on an exotic culinary experience. Open for lunch and dinner, the nightlife at La Plage includes fashion shows, live bands, DJs and themed parties.
Le Taiwana
Tom Beach Hotel • Plage de St. Jean • 97133 (+590) 590 275 313 | From US: 011 590 590 275 313 | www.st-barths.com/ tom-beach-hotel
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Le Taiwana Le Taiwana is known as the billionaire’s headquarters during Christmas and New Year’s offering visitors the best of the best. Recent ownership changes place Emmanuel Aim to ensure Taiwana remainsvone of the best spots on the beach to eat. The restaurant offers guests exquisite and original Caribbean cuisine and the restaurant’s open décor gives natives and guests of the hotel prime views of the Flamands Beach, which boasts the clearest waters in St. Barth’s. The lunch menu contains fresh seafood dishes such as grilled shrimp, langoustines, Brazilian lobster and fresh salads topped with the daily catch as well as their signature demi poulet grille, a half grilled chicken. The preferred spot for locals and tourist alike all enjoy a venue that transforms from a beach eatery during the day to a completely different restaurant at night. In the evening, enjoy the conversion into PaCri, where owner Pascal Ramette provides a delicious Italian menu and lively nightlife environment.
Le Toiny
Le Taiwana • Flamands, 97133 (+590) 590 29 80 08 | www.hoteltaiwana.com Le-Ti St. Barths Revelers dancing on tables and a cabaret act after a sumptuous dinner might seem old fashioned but Le-ti St. Barths keeps the concept vivid, fresh and exciting. Chef Pascal Giglio has the charcoal grill creating the signature 30 or 60 day Angus Prime Rib and Big Tuna Tataki coming alongside the signature Lobster Royal Tartare Style and Truffle sauce Spaghetti. DJ Franck N has played since Le-Ti opened and knows how to turn diners into revelers.
Le-Ti
Le-Ti St. Barths • Pointe Milou • 97133 (+590) 590 511 580 | www.tistbarth.com L’Isola Fabrizio Bianconi, partner in Santa Monica restaurant Via Veneto brings his skills and the essence of Italian cuisine to St. Barths. The dining room is elegant and designed to make diners feel they are part of one big party. Mustexperience dishes include the Wild Boar Risotto, veal chop in sage-butter sauce and Lobster & spaghetti L’Isola • Rue du Roi Oscar II • Gustavia (+590) 590 51 00 05 | www.lisolastbarth.com Maya’s The cult restaurant on the waterfront in island Capital, Gustavia is the tale of what happens when a French woman from Martinque (Maya) meets a man (Randy) from Pennsylvania and live on a sailboat for several years. Maya’s has a daily menu taking advantage of produce and ingredients and for over 30 years has ensured a seemingly never-ending series of visitors returning for more.
L’Isola
Maya’s St. Barth • Plage de Public • Gustavia (+590) 590 27 75 73 | www.mayas-stbarth.com Restaurant at Hotel Le Toiny St. Barth This luxury hotel comprising only 14 luxury villas on 42 acres at the opposite end of the island from the Capital, Gustavia was renovated in the past year by new owners Charlie and Mandie Vere Nicoll. The Le Toiny Restaurant is a completed new space offering Mediterranean influenced contemporary cuisine – somewhere to sate your appetite whilst figuring out how to access the new Toiny Beach Club. Hotel Le Toiny St. Barth • Anse de Toiny • 97133 (+590) 590 27 88 88 | www.letoiny.com
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Maya’s
NEW YORK • HAMPTONS • SOUTH FLORIDA
LOS ANGELES
+ACTOR
BENJAMIN HOLLINGSWORTH
+WELLNESS ENTREPRENEUR
MITCH SUSS
+TV PERSONALITY
TONI SENECAL LUXURIOUS LIVING
in a William Raveis Estate
LIFE IN THE FAST LANE
Sands Point Fashion Shoot
NYFW 2016
Runway Roundup
FALL DESTINATIONS
London, Hudson Valley, Caribbean, Barbados, and more!
THE TRAVEL ISSUE
SARAHRAFFERTY
ESCAPES
CORINTHIA HOTEL London’s Headquarters for Dining, Spa & Lifestyle By Norah Bradford
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orinthia Hotel London is a luxury hotel with a unique location. Nestled between the River Thames, The iconic structures of British government and 10 Downing Street, Trafalgar Square and the art exhibition of the National Gallery and a brisk stroll from the chic boutiques and dining of St. James’s and Mayfair. The Corinthia London’s history has an interesting historical pedigree. The establishment opened in the late 19th century with its brochure advertising its virtues which would not be lost on the modern visitor. “That the hotel’s location is particularly recommend it to ladies and families visiting the West End during the Season; to traveler’s from Paris and the Continent, arriving from Dover and Folkestone at the Charing Cross Terminus; to Officers and others attending the levees at St James; to Ladies going to the Drawing Rooms, State
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Balls, and Concerts at Buckingham Palace; and to colonial and American visitors unused to the great world of London.” During the First and Second World War the hotel’s location led it to be requisitioned by the Government in order to provide extra space for administrating the conflicts. Room 474 was the first headquarters for SOE, what today is part of the Secret Intelligence Service of James Bond fame.
beauty salon by Daniel Galvin and an extensive multi-floor spa - ESPA Life at Corinthia. Dining and entertaining options abound and are all first rate experiences. Massimo Restaurant and Bar, a large open dining space with massive columns serves flawless Italian cuisine. The Northall restaurant looking forward towards the Embankment and River Thames serves International Culinary Director Garry Hollihead’s impeccable interpretation of classic British food.
After the building was sold in the mid 2000s an extensive refurbishment took its history full circle - back to its roots as a luxury destination at the heart of London. The hotel today boasts a number of rooms, suites and penthouses all with Hypnos beds, Nes-presso machines and a Loewe television.
For afternoon tea or drinks the Lobby Lounge, illuminated by a custom chandelier by Baccarat is an exquisite venue. For evening drinks the more intimate Bassoon Bar offers cocktails and classic drinks in replica Queen Victoria glassware. Regular live music underscores the theme and the name of this see-and-be-seen in venue.
Essential for recovery after a long journey to the City, leaving the room you have within the hotel a
+44-20-7930-8181 | corinthia.com/hotels/london
NEW YORK • HAMPTONS • SOUTH FLORIDA
LOS ANGELES
With GIL DEZER Real Estate Developer
BEAUTY IN BLOOM SPOTLIGHT ON TORONTO
FIND YOUR GETAWAY San Juan, San Francisco, Shelter Island, Hudson Valley, and more!
THE SEPTEMBER ISSUE
NYLEDIMARCO
ESCAPES
TORONTO
PROVIDES THE SILVER SCREEN FOR THIS YEAR’S INTERNATIONAL FILM FESTIVAL
TIFF may be one of the highlights of the international film festival circuit every September but its host, the City of Toronto has twelve months’ worth of reasons to visit. Here we suggest some great hotels to visit as well as dining experiences to make for a fabulous weekend break.
By Norah Bradford
Photo credit: Evan Guttman | EvanWasHerePhotography.com
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HOW TO GET THERE
The easiest way to reach Toronto is via Porter Airlines flies daily from New York Newark airport (EWR) to the new Billy Bishop airport conveniently located only 15 minutes from downtown and offers fantastic views over the city. For more information visit www.flyporter.com
WHERE TO SLEEP THOMPSON HOTEL
For a room with a view, why not take in the sweeping views of the downtown Toronto cityscape and Lake Ontario from the Rooftop Lounge of the city’s only hotel rooftop lounge with a seasonal, 40-foot infinity swimming pool. 550 Wellington Street West, Toronto ON T:416.640.7778 www.thompsonhotels.com
FOUR SEASONS HOTEL 55 stories tall at the heart of both Yorkville and the place where the Four Seasons brand was launched, downtown Toronto’s most glamorous shopping and restaurant quarter the Four Seasons Hotel would not look amiss in Manhattan. Blending warm sophistication with spectacular design, this stunning Toronto luxury hotel has made its mark in a vibrant international city as the only hotel in Canada to ever be awarded both the AAA Five Diamond and Forbes Travel Guide Five-Star ratings for 2014 and 2015. 60 Yorkville Avenue, Toronto, ON T:416.964.0411 www.fourseasons.com/toronto
View from the Thompson Hotel
WHERE TO PAMPER
It’s only befitting that a spa located on King Street would be called Her Majesty’s Pleasure, which is a beautiful mix of sensory experiences in the heart of King West Village; fusing an airy enchanting café, juice-bar, retail boutique and lounge bar with wellness and spa services. Socialize over drinks, manicures, pedicures, blowouts or just great coffee, desserts and tunes. One of Toronto’s best kept secrets! Her Majesty’s Pleasure 556 King Street West, Toronto ON T: 416-546-4991 www.hermajestyspleasure.ca
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WHERE TO EAT BLOOR STREET NEIGHBORHOOD
LUMA at TIFF BELL LIGHTHOUSE
Bloor Street is a major east-west residential thoroughfare running through Toronto which is home to a number of must-experience dining experiences including La Societe Toronto, Jacques Bistro du Parc and Buca Osteria & Bar.
Located in the central hub of TIFF this warm dining room designed with rich woods, leather and stone and outstanding floor to ceiling views of King Street West will be the epicenter of action during the festival. Take time between films to trip the light fantastic, experience modern cinema and sate your appetite by the efforts of Executive Chef Michael Wilson (formerly of Rhodes in the Square, London and Crillon le Brave in Provence). Paying homage to Toronto’s rich, cultural landscape, Luma’s menu showcases global and Canadian artisanal cuisine featuring the finest local and regional ingredients. Try the Chef’s Daily Brainstorm – enough said!
www.lasociete.ca, www.jacquesbistro.com, www.buca.ca
CANOE RESTAURANT Led by Executive Chef John Horne and Chef de Cuisine Coulson Armstrong the Canoe aims to connect diners with Canada through Canadian cuisine – dishes inspired by Canada’s history, culture and landscape in an elegantly chic setting. This critically acclaimed restaurant is considered to be one of the best in Toronto and with its location atop the TD Bank Building it offers breathtaking 360 degree views over Downtown Toronto and Lake Ontario. 66 Wellington Street, Toronto, ON T: 416.364.0054 www.canoerestaurant.com
THE CHASE FISH AND OYSTER Enjoy rooftop dining with a casual ambiance to enjoy upscale dining with a range of international flavors making it a hotspot for people watching day and night. The Chase provides small plates with full flavors with a specialization in fish and seafood. Try the Diamond Platter consisting of East & West coast oysters, King Crab legs, Shrimp, Tuna and a fresh Chef’s daily selection. 10 Temperance Street, Toronto, ON T: 647.348.7000 www.thechasetoronto.com
THE DISTILLERY DISTRICT There is something for every taste at the historic Distillery District. Try from a range of dining experiences from Asian (Boku) to French Bistro (Cluny Bistro & Boulangerie) and modern Canadian in-between (Mill Street Brewery). This pedestrian only village is also home to many Canadian artisans where you can find unique handmade items and meet the artisans in their studios located in the various red brick Victorian era buildings. The best way to tour this historic district that was once the largest producer of liquor in the 1800s through the Prohibition Era, is with Go Tours Canada where knowledgeable guides will walk you through the history of this storied district.
Canoe Restaurant
TIFF Bell Lightbox, 2nd Floor, Toronto, ON T: 647.288.4175 www.lumarestaurant.com
CAFE BOULOUD Daniel Bouloud’s French style brasserie located in the Four Seasons Toronto feels straight out of Paris’ Left Bank featuring a seasonally changing menu created in the classically French way inspired by Boulud’s lush family dinners in Lyon combined with a contemporary flair. Time honored specialties of the house include his signature house made charcuterie platters, rotisserie slow roasted chicken, and of course the raw seafood tower. After undergoing a recent renovation, the dining room evokes a warm ambiance with a vintage feel that has been reimagined by renowned London based designer Martin Brudnizki who created a long brass and marble bar surrounded by sumptuous caramel leather banquettes with ambient lighting.
The Distillery District
LUMA at TIFF Bell Lighthouse
60 Yorkville Avenue, Toronto, ON T: 416-963-6000 www.cafeboulud.com/Toronto
LAVELLE In an egalitarian city like Toronto that shuns pretention, Lavelle is possibly the hottest and hardest lounge to get past the velvet ropes in Toronto with bouncers that could’ve been trained at The Boom Boom Room in NYC. With compulsory reservations to guarantee entrance, dress to impress to enter this swanky adult’s 16,000 square foot rooftop playground. Touting one of the longest rooftop pools in North America measuring a staggering 155 feet, this day to night hotspot features a garden, a chic French inspired restaurant, action packed indoor and outdoor bars, and forever views of Toronto.
Cafe Boulud
627 King Street Toronto, ON T: 647-347-9353 www.chezlavelle.com
55 Mill Street, Toronto, ON T: 416.364.1177 www.thedistillerydistrict.com Lavelle
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ESCAPES
ZEN IN THE CITY
THE SHANGRI-LA TORONTO By Hillary Latos
Photo credit: Evan Guttman | EvanWasHerePhotography.com
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entrally located in downtown Toronto, this beautiful and gleaming 5-Star hotel has a distinctly East meets West Asian feel with a luxurious sense of zen and tranquility to the heart of the city. Since its opening in 2012, the Shangri-La is considered to be one of the best hotels in Toronto from the sumptuous décor to the services encapsulated by Asian hospitality. Its commitment to providing guests with distinctive Asian standards of hospitality and service from caring people remains a major point of differentiation from its peers and the very cornerstone of its reputation as a world-class hotel group. Zen like paradise begins the moment you enter your room where Toronto’s striking cityscape unfolds before you like a feast for your eyes. Escape the bustle of the city in your spacious suite as you recline in a plush sofa or a soak in tub with floor to ceiling windows as you gaze upon the gleaming metropolis. The luxuriously appointed rooms are generously sized at 630 square feet with a separate
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bedroom and living room and walk in closet giving a residential feel with skyscraper views. The elegantly chic Asian inspired décor and furnishings are awash in a soothing palette of neutral colors accented with rich wood millwork that are designed with every comfort in mind. While the sprawling all marble bathrooms are bathed in natural light with a separate glass enclosed shower and deep soaking tub giving a modern and airy feel. The signature restaurant, BOSK, is headed by Chef Damon Campbell who offers tantalizing Asian inspired yet distinctly Canadian modern cuisine with seasonal farm to table ingredients. One of the signature items is the chef’s daily infused butter which is a delicious way to tantalize the tastebuds. For breakfast there are plenty of options that cater to its international clientele. Start the day with one of the heart healthy options such as the Wellness egg white frittata with sautéed vegetables or try the Oriental option with congee and
dim sum or a hearty English style breakfast with eggs, baked beans, bacon and grilled vegetables. “My dishes are ingredient inspired and globally influenced” said Chef Campbell with signature hallmarks such as the smoked Japanese Hamachi with pickled cucumber and radish or the Alberta prime beef with smoked short ribs and forest mushrooms that demonstrate his breadth of talent and appeal to satiate distinct flavor palettes. Begin and end the day in the 24 hour health club overlooking the city. Reinvigorate the senses in the beautiful skylit indoor pool with cascading water features and contemporary chandeliers or take a dip in the hot tub with relaxing loungers and cabanas at your disposal open from 6 am until 11 pm. Consider the Shangri La to be your blissful home away from home. Shangri La Toronto 188 University Avenue, Toronto, ON 647.788.8888 | shangri-la.com
NEW YORK • HAMPTONS • SOUTH FLORIDA
LOS ANGELES
The
SUMMER Issue
With
Dr. David Greuner JOE MORTON EXCLUSIVE
FRUIT BASED BEAUTY EXOTIC GETAWAYS Barbados, antigua, cancun, anguilla, & More!
ODD MOM OUT's
JILL KARGMAN & ABBY ELLIOTT
ESCAPES
The Crane, Barbados
By Norah Bradford
HISTORY MEETS LUXURY BARBADOS STYLE AT
THE CRANE
its multi-million dollar expansion. Visitors to The Crane can book one of two different types of accommodations: 1887 Resort Apartments, housed in the original historic hotel, or one of the property’s new suites.
1887 Resort Apartments The Crane’s original historic hotel is comprised of 18 charming, spacious oceanfront guestrooms and suites with 12-foot ceilings, hardwood floors, exquisite antique furniture, fully equipped kitchens and spectacular views of the rugged southeastern coastline. The rooms in this part of The Crane are steeped in the rich history of Barbados, with several featuring coral stone walls that are over 200 years old. Many of the rooms in the historic hotel also feature lavish mahogany four-poster king size beds, ceiling fans, or air-conditioning; while suites offer a semi-private sitting area and fold-out couches to sleep additional guests.
Residences at The Crane The exquisite suites at The Crane, the first of which opened in the year 2001, offer resort guests a new standard of upscale vacation accommodations.
T
he Crane, set on forty acres of oceanfront land in the parish of St. Philip, on Barbados’ southeast coast, is the island’s oldest vacation resort. Conveniently located a mere six minutes east of Grantley Adams International Airport, the resort boasts a spectacular natural setting on a cliff overlooking the renowned Crane Beach, yet offers easy access to the rest of the island. Today, The Crane is comprised of the original historic hotel building, built in the late 1700’s and expanded in 1887 alongside a new, all-suite development. Since the mid-18th century, Southeastern Barbados was frequented by the island’s plantation owners and prosperous merchants. They were attracted by the cool breezes, stimulating climate 112 • Resident • June 2016
and bathing in the waters recognized for their recuperative powers. The area’s main building was a mansion known as Marine Villa, which today exists almost in its original state and forms the east section of The Crane. The style of its windows and casements suggests it was built about 1790. In 1886, civil engineer Donald Simpson purchased Marine Villa and conceived of enlarging the house and opening it as a hotel. Simpson’s hotel venture was encouraged by development of the railway in 1881 to Sunbury, St. Philip from Bridgetown. Simpson completed the first addition to Marine Villa with the addition of four coral stone apartments that comprise the south wing of the hotel. In 1988 the current owner of The Crane, Canadian Paul Doyle, bought the resort and has overseen
By marrying nineteenth century grandeur and furnishings with twenty-first century luxuries, conveniences, and amenities, The Crane has created a level of exclusive resort living while retaining the grace and elegance of its historic past. Suites at The Crane boast the finest in furniture and finishes, including hand-crafted Barbadian mahogany furniture, objects d’art, oriental carpets and traditionally high four-poster king size beds. The setting, however, provides the true feel of the resort: old-world coral stone walls, hardwood floors, 10 foot high timber tray ceilings, floor-toceiling marble bathrooms and amazing views of The Crane’s crystal clear, turquoise waters. Each full suite also features bay windows with oiled cedar shutters, spa shower with multiple shower heads, jacuzzi bath, cable TV, DVD player and VCR; double door fridge with in-door icemaker, dishwasher, washer and dryer, and cen-
tral air-conditioning from discretely hidden ducts. The world-renowned swimming pool at The Crane remains the centrepiece of this luxury resort, being set at the top of a cliff and framed by a row of classic Doric columns, overlooking the naturally spectacular Crane Beach. Guests of The Crane can also enjoy their own private pools; either a tower plunge pool or ground floor pool of up to 28 ft. in length, many possess an infinity edge, featuring breathtaking ocean views. Recently completed in winter 2007, The Crane opened the much-anticipated element of the expansion project -- the pool complex. The new pool complex encompasses four individual pools with cascading waterfalls, meandering landscaping, soft lighting and alfresco hot tub. L’Azure Restaurant at The Crane serves a range of classic and Caribbean delicacies. Best known for its creations using fresh seafood, L’Azure has achieved several distinctions for fine cuisine.
114 • Resident • June 2016
The atmosphere of L’Azure evokes elegance and beauty as patrons dine inside the original 115-year old coral stone walls of the dining room, or on the wrap-around balcony where the panoramic views of Crane Beach which provide a stunning backdrop for a romantic meal. On Sundays, the restaurant offers a Gospel breakfast in the morning featuring live entertainment by some of Barbados’ best gospel artistes; followed by a traditional Barbadian Sunday buffet lunch. Zen, a new dining experience debuted at The Crane in late 2005 and is celebrating its first decade, featuring classic Thai and Japanese cuisine in a stunning setting overlooking Crane Beach. Zen features traditional Tatami rooms, an exquisite sushi bar and the option for guests to enjoy private dining. In 2009 and 2010, Zen achieved the distinction of being #1 Zagat-rated restaurant in Barbados.
Many guests at The Crane visit simply to enjoy the resort’s natural beauty and tranquility -- and therefore spend much of their time relaxing on Crane Beach, lounging in their private pools, or tanning at the several pools overlooking the ocean. Nearby nature activities include the “Bat Cave,” a natural bat habitat within walking distance of the resort, and Hawksbill turtle watching, just south of The Crane at Foul Bay. For those who wish to have a little more activity during their stay, The Crane also offers a weekly catamaran cruise for guests in residence and can book a variety of additional activities, including deep sea fishing, island tours, golf or dinner theatre shows. For more information please visit: www.thecrane.com | 246-423-6220
NEW YORK • HAMPTONS • SOUTH FLORIDA
LOS ANGELES
The
Power Issue
With Supermodel
Heide Lindgren Prelude to SUMMER ESCAPES
London, South Florida, Hamptons, Caribbean, and MORE!
Spotlight on:
BARBARA CORCORAN
ESCAPES
Mandarin Hotel, London
By Norah Bradford
Going Underground: New fitness center and Five-star swimming pool at
MANDARIN ORIENTAL Hyde Park, London
M
andarin Oriental Hyde Park, London is a luxury hotel in London’s exclusive Knightsbridge neighborhood overlooking Hyde Park. One of the world’s most celebrated hotels, it features world-class accommodations, extremely knowledgeable concierge staff, and extraordinary dining.
new Fitness center and swimming pool. The facilities have a cutting edge design blending chic materials into a subtly powerful visualization of what an ideal luxury gym and swimming pool should look like. To see it gives you the feeling that the facility is to fitness what a power-breakfast haunt is to business moguls.
Hidden from view behind and underneath the classic façade of the establishment and following an extensive excavation plus renovation lies the
The underground heated 17 meter long twin lane pool has a lap timer feature that will delight fitness enthusiasts. This feature enables swimmers to select a target speed that they wish to swim to and then try to keep up with the pacer light that runs the length of the pool embedded along the bottom of the pool. The twenty four hours a day gym is equipped with the latest fitness and entertainment technology by Technogym including treadmills, cross trainers, bicycles and a rowing machine. However, one of the key criteria for a stand-out exercise facility is the quality of the available instructors. Ruben
134 • Resident • May 2016
Tabares has brought a hand-picked team of professionals who have an impressive record using unorthodox techniques to achieve fast results to enable people achieve their fitness goals. Alongside dining at Bar Boulud and at Dinner by Heston Blumenthal at Mandarin Oriental Hyde Park, London adds yet another five star string to its bow and yet another reason to not put off a stay in the near future. The Mandarin Oriental Hyde Park promises a stay that will delight and refresh visitors who seek the ultimate in comfortable and elegant accommodations in the heart of London.
For more information, please visit; Mandarin Oriental Hyde Park, London 66 Knightsbridge, London SW1X 7LA, United Kingdom | +44 (0)20 7235 2000 Mandarinoriental.com
NEW YORK • HAMPTONS • SOUTH FLORIDA
LOS ANGELES
HARRY HAMLIN The Jet Set Issue
LOS ANGELES, MEXICO, SOUTH AMERICA, CARRIBEAN, and MORE.
ESCAPES
The Beverly Hilton
By Norah Bradford
THE BEVERLY HILTON A Hollywood Classic
T
he Beverly Hilton is a perfect blend of the excitement of Hollywood coupled with the exclusivity and prestige of Beverly Hills. Opened in 1955 by the famed hotelier Conrad Hilton, the hotel is nestled in a location both instantly convenient and iconic at the crossroads of the Wilshire and Santa Monica Boulevards. The Beverly Hilton features 569 guest rooms, including 101 suites with panoramic city views and comfortable, stylish indoor-outdoor living spaces, as well as nine Penthouse Collection luxury suites. Accommodation options include Penthouse Collection luxury suites, Wilshire Tower executive suites, Cabana Rooms and Oasis Rooms. The hotel’s celebrated Aqua Star Pool- Beverly Hills’ largest pool- is sure to be a glamorous, relaxing and fun part of your stay. The adjacent Aqua Star BABOR Beauty Spa is the perfect place to get red-carpet ready or simply unwind and rejuvenate. The hotel’s state-of-the-art fitness center, featuring Precor equipment, is the ideal place to maintain your fitness regimen and keep up with the West Coast’s emphasis on the ‘body beautiful’. For guests needing additional motivation one-on-one personal training sessions are available. Tempting dining options abound at The Beverly Hilton. At the Circa 55 restaurant, you can dine poolside on locally-sourced cuisine. Named for the year in which the hotel was founded, the sweeping glass walls and chic décor lend the restaurant a glamour that perfectly complements its cuisine. The menu features reinterpretations of California classics and emphasizes locally sourced ingredients. Trader Vic’s Lounge, a longtime Hollywood staple, offers a buzzing nightlife scene with a Polynesian theme. Island-themed appetizers and an eclectic beverage menu including over seventy-five exotic drinks have made Trader Vic’s a Beverly Hills must-visit. Trader Vic himself invented the Mai Tai, and there’s no better place to enjoy one than at this bar and lounge.
96 • Resident • March 2016
The hotel could be mistaken as being the headquarters of the Entertainment industry’s annual award season: The International Ballroom hosts the annual Golden Globe Awards Show, which has been held at The Beverly Hilton for over fifty years in early January. The headline industry act in February at The Beverly Hilton is Clive Davis’s annual Pre-Grammy Awards Gala which bringing together the best talent in the music world to perform privately for a select audience.
Sam Mendes, Orlando Bloom, Amy Schumer, and Harrison Ford. The Academy Award Nominees Luncheon and the Hollywood Awards are both held at The Beverly Hilton.
Ahead of the March Academy Awards, the Oscar Nominee Luncheon, hosted by the Academy of Motion Picture Arts and Sciences’ board of governors, is a further annual fixture at The Beverly Hilton. The event celebrating this year’s noms for the 88th Oscars drew about 150 nominees. Among the attendees were most Best Actor and Best Actress noms (minus Michael Fassbender and Cate Blanchett), all the Best Director noms including just-minted DGA winner Alejandro González Iñárritu and almost all the nominated producers. In addition, the BATFA LA Britannia Awards in November each year. At the 2015 BAFTA LA Britannia Awards, celebrity guests included the likes of Meryl Streep, James Corden,
For more information, please visit www.beverlyhilton.com
As part of the centenary of Beverly Hills, The Beverly Hilton is one of five local hotels participating in the ‘Suite 100’ initiative where properties redesign a suite to represent a decade from the last century.
NEW YORK • HAMPTONS • SOUTH FLORIDA
THE FASHION ISSUE
ESCAPES
Sunset Towers, West Hollywood
By Norah Bradford
No Sign of Nightfall:
SUNSET HOTEL Celebrates its Tenth Anniversary
L
ocated on the Sunset Strip in West Hollywood with commanding views of Los Angeles is the Sunset Tower Hotel, celebrating the tenth anniversary and is one of the hottest places to stay, see and be seen. Originally constructed during prohibition in the 1930s, the Hotel was one of many which took advantage of the nightlife opportunities which being located in West Hollywood. Sunset Tower played host to the A-listers of the 1930s and 1940s including Howard Hughes, John Wayne, Billie Burke, Marilyn Monroe, Errol Flynn, Elizabeth Taylor, Frank Sinatra to name a few. However, as times changed the Sunset Tower fortunes waned along with the locale, and even the name change to the Argyle did little for its prospects. Fast forward to the Milennium and enter hotelier and restauranteur Jeff Klein. After launching the City Club and attracting chef Daniel Bouloud with his DB Bistro Moderne, Klein received numerous accolades for the attention to service and quality
104 • Resident • March 2016
of the concept. This success made him a natural to bring the Sunset Tower into the 21st Century. Whilst the original building was cutting edge, for example having electrical outlets in the bathrooms, the benchmark today was higher still. Klein and his team sought to renovate and modernize whilst keeping the classical features of the hotel intact. The object of the restoration, which many guests have attested to, is the sense of timelessness that has been created. The look and feel of Sunset Tower is one which you could imagine guests from the past feeling at ease with not to mention future generations of visitors. The dining arrangements focus on two distinct options, the Tower Bar and the Terrace. The Tower Bar is very grown-up with walnut paneling, a fireplace and classic bar – located in what was formerly the room of a gangster at the Tower, Bugsy Siegel. Another attraction of the Tower Bar is Maitre’D Dimitri Dimitrov, reputedly the inspiration for the central character of Wes Anderson’s recent hit
movie The Grand Budapest Hotel. The Terrace is adjacent to the Tower Bar and offers a more casual poolside dining experience against the backdrop of views of the Los Angeles skyline. Try the signature Hot Dog during a summertime visit. Most of us will recognize the Terrace from its role in The Player where Tim Robbins is pitched a movie idea but for the Awards circuit it is the venue par-excellence to party. If these walls could talk, The Terrace has played host to someof LA’s most famous bashe such as the CAA annual Golden Globes post party and the Vanity Fair Oscars Party. However, no matter the event the Sunset Tower remains the place to be. For more information visit, www.sunsettowerhotel.com The Sunset Tower Hotel 8358 Sunset Boulevard West Hollywood, CA 90069 T: 323.654.7100
NEW YORK • HAMPTONS • SOUTH FLORIDA
The
Blacklist's
Amir Arison
WINTER WARM UP The best ways to make the season
SIZZLE
+
Great escapes: Italy, Greece, Mexico, SOnoma, New Orleans, & MORE
WINE & DINE
Dining in London 2016
By ByJames NorahClark Bradford
DINING IN WONDERLAND
3 Extraordinary Culinary Experiences in London to Taste in 2016
L
ike the literary character Alice, a visit to London offers many unique experiences and a few gastronomic rabbit holes into which—lacking good advice and information—a visitor can fall. On your 2016 visit to this iconic city, place these three dining opportunities at the top of your list and depart with a smile to rival that of the invisible Cheshire Cat.
Mirror Room at Rosewood, london An architectural wonderland in its own right, the recently opened Rosewood Hotel sits in High Holborn, at the intersection between the legal, media, and original financial districts of London. The interior décor offers the visitor a high-end sense of wonderment not seen since the millennium opening of the Sanderson Hotel or the refurbished Savoy. The Mirror Room possesses both exquisite décor and ambience which keep pace with the style, quality, and excellence of the work of Executive Chef Amandine Chaignot and her staff. The new menu, “Citrus and Winter Root,” which offers a rustic interpretation of English and French cuisine, has been designed to awaken the senses with an array of fresh and intriguing seasonal root vegetables, citrus fruits, and fresh herbs, presented with a flourish that Heston Blumenthal, the George V in Paris, and Il Bulli stalwarts would appreciate. Try the Wintery Roots and Clementine and Long Turnips.
rosewoodhotels.com
98 • Resident • February 2016
WINE & DINE
Dining in London 2016
ByJamesClark
Roux at the Landau, Langham, London Nestled discretely just a short stroll from the busy Oxford and Regents streets in Central London lies the Langham, London. The 150year old hotel has been successfully refurbished in recent years to blend traditional design and modernity. The Landau room is a beautiful dining destination in its own right—a circular room with a number of discrete dining alcoves with classic glass windows to illuminate the scene. The Landau is the perfect stage for fatherand-son chef prodigies Albert and Michel Roux, Jr., with a supporting cast including Chef de Cuisine Oliver Boon and Manager Franco Becci to bring their style of cuisine to London’s West End. Experience Sunday Brunch with classics such as Beef Wellington or Forman’s smoked salmon, and make your Sunday a “day of Roux” as opposed to day of well-deserved rest.
rouxatthelandau.com; www.langhamhotels.com
Northall at the Corinthia Hotel, London The Northall restaurant offers diners a unique celebration of English cuisine under the hand of Culinary Director Garry Hollihead, served in a space at the apex of the hotel, located conveniently close to Trafalgar Square and the Embankment. The environment feels like dining during the golden age on a luxury ship traversing the gastronomic gems that make up British cuisine, such as the delicious Roast Rump of Cumbrian Lamb with caramelized shallots, buttered kale, and minted jus.
www.corinthia.com
100 • Resident • February 2016
cover
wine & dine
provides the gateway to Hong Kong ••
T
he Mandarin Oriental, Hong Kong is the oldest establishment in a global luxury hotel group and remains the key destination for travelers to the Orient. The hotel was founded as simply the Mandarin in 1963, but became the Mandarin Oriental after a merger a decade later with the Oriental hotel in Thailand leading to the foundation of the Mandarin Oriental Hotel Group.
Back in the day, the Mandarin Oriental was the tallest building in Hong Kong, but today it looks somewhat quaint next to the modern steel and glass structures around it. That said, not everything new is great—the hotel remains the benchmark for a luxury hotel experience in the region, if not globally.
FEATURE
While many establishments prioritize guest service, the Mandarin
HEALTH & WELLNESS
•
By Norah Bradford
family
FASHION & BEAUTY
EscAPES
WHAT’S HOT
Hong Kong’s Mandarin Oriental Oriental, Hong Kong has mastered the fine details of service, which in its terms aims to “delight our guests”. For example, a business traveler in a rush who leaves his laptop and cables strewn over a desk in his suite will come back to find each cable wrapped with a velcro tie, a screen-cleaning cloth left to use as necessary. The hotel has both a barber’s shop, offering male guests classic barber services, and a wide range of luxury products. In addition, there is the salon, which is located on the top floor of the hotel alongside the spa, where your beauty needs are attended to next to panoramic views of the harbor. Dining options include the flagship Man Wah Cantonese restaurant, which is located on the top floor of the hotel and offers an array of delicacies for both lunch and dinner. The breakfast buffet is a genuine treat, encompassing both East and West dining traditions. It sets guests up for their days in this bustling city. The Chinnery adopts the look and feel of a London gentleman’s club and offers a classic menu, while the Mandarin Cake Shop is worth visiting simply for the artistry of the chefs in their displays of confectionery. Other dining options include the Pierre, which offers French cuisine, the Mandarin Grill + Bar, which offers modern European cuisine, and the unique Krug Room, which serves progressive gastronomy. The Krug Room is hidden near the kitchen and is the only one of its kind in the world—surely the place for a visiting foodie’s ultimate reservation.
For more information: mandarinoriental.com/hongkong
86 • Resident January 2016
Social Life SEPTEMBER 2016
in the hamptons with stem cell specialist DR. CHRISTOPHER CALAPAI CONSUELO VANDERBILT COSTIN DALE NOELLE Fashion, Beauty Travel, Art Exclusive Gala Photos
T R AV E L
JETSETTER DESTINATIONS By Norah Bradford
F
all is coming fast and with a lot of people going back to their normal routine of work or school, this is the perfect time of year for jetsetters to travel the world’s hot spots. From Montreal to Miami, from Honolulu to Hong Kong, here's where the jetsetters, movers and shakers stay to enjoy a true luxury vacation.
RITZ-CARLTON MONTREAL Granted the prestigious CAA/AAA Five Diamond Award — the only one in Quebec — and “Top City Hotel in Canada” in the 2015 Travel + Leisure World’s Best Awards, the Ritz-Carlton Montreal has been the most elegant address in the city since 1912. In May of 2012, the hotel re-opened after an extensive multi-year restoration, which saw the Montreal landmark transformed into a chic and modern space. The new Spa St. James at Ritz-Carlton Montreal offers 5,500 square feet of contemporary, elegant space, including 12 treatment rooms, a manicure-pedicure suite, and a full service hair salon. Guests can enjoy a spa menu influenced by its setting, including Quebeçois-themed treatments that feature local specialties, such as maple-based products. Spa services are available to hotel guests as well as day spa visitors. Located near many high-end boutiques, galleries and museums, this luxury hotel offers guests 96 guest rooms and 33 suites featuring the latest in high-tech amenities, while details from the original hotel abound to accentuate its seamless mixture of old and new. The hotel’s restaurant, Maison Boulud, is operated by the hotel in collaboration with the chef Daniel Boulud and his restaurant management company, The Dinex Group. It was designed by Super Potato, one of the world’s most highly reputed restaurant design firms. ritzcarlton.com/montreal
FOUR SEASONS OAHU, HAWAII On Oahu’s sunny western coast — wild, rugged and conveniently close to Honolulu and Waikiki Beach — five-star Four Seasons Resort Oahu at Ko Olina balances a classic Hawaiian style with one-of-a-kind luxury. Chic and light-filled with vast ocean views, the 371 accommodations provide a personal sanctuary in this allencompassing Hawaiian luxury beach resort. Restaurants and bars
are infused with the magnetic energy of Ko Olina. Splash into lively pools and lagoons, with numerous water sports right off the Resort’s beach. Play tennis and golf, then relax in the spa — ensconced in the effortless elegance of Four Seasons. A five-star resort community, Ko Olina encompasses 642 acres on Oahu’s western coast, just 35 minutes from downtown Honolulu. A true gem in the South Pacific, Four Seasons is edged to the north by the pristine nature preserve of Lanikuhonua (“where heaven meets the earth”) and to the south by four lovely beach coves, known as the Ko Olina Lagoons. It’s a short walk to the award-winning Ko Olina Golf Club and just a few minutes’ drive to the Ko Olina Marina, Hawaii’s only private deep-draft marina —ideal for fishing and sailing expeditions. fourseasons.com/oahu
FOUR SEASONS RESORT NEVIS The perfect place from which to explore the special isle of Nevis, Four Seasons Resort Nevis allows you to experience the silken sand, golf amid panoramic seaside views, and enjoy an afternoon beneath an umbrella — all awash in luxury. Recognized by Travel + Leisure as one of the world’s greatest hotels, resorts and spas in 2009, this property’s guestrooms and suites take luxury and service seriously. Guestrooms feature a furnished outdoor veranda or patio reached through wooden-shuttered sliding glass doors. Enjoy the oversized, full marble bathroom, which includes a deep soaking tub and separate shower. The Four Seasons offers supreme space and seclusion with villas and private rentals. With two-to-seven bedrooms, the private villas feature an intimate way of experiencing the island with access to all Four Seasons amenities. fourseasons.com/nevis
Social Life
Social Life AUGUST 2016
Fashion, Beauty Travel, Art Gala Photos
in the hamptons with
BETH STERN
CORINTHIA HOTEL LONDON LONDON’S HEADQUARTERS FOR DINING, SPA & LIFESTYLE By norAh BrAdford
C
orinthia Hotel London is a luxury hotel with a unique location near the River Thames, the iconic structures of British government and 10 Downing Street, Trafalgar Square, the National Gallery, and a brisk stroll from the chic boutiques and dining of St. James’s and Mayfair. The Corinthia London’s history has an interesting historical pedigree. The establishment opened in the late 19th century with its brochure advertising virtues that would not be lost on the modern visitor. “That the hotel’s location . . . recommends it to ladies and families visiting the West End during the Season;
to travelers from Paris and the Continent, arriving from Dover and Folkestone at the Charing Cross Terminus; to Officers and others attending the levees at St James; to Ladies going to the Drawing Rooms, State Balls, and Concerts at Buckingham Palace; and to colonial and American visitors unused to the great world of London.” During the First and Second World Wars the hotel’s location led it to be requisitioned by the Government in order to provide extra space for administrating the conflicts. Room 474 was the first headquarters for SOE, what today is part of the Secret Intelligence Service of James Bond fame.
T R AV E L
After the building was sold in the mid 2000s, an extensive refurbishment took its history full circle: back to its roots as a luxury destination in the heart of London. The hotel today boasts a number of rooms, suites, and penthouses all with Hypnos beds, Nespresso machines, and a Loewe television. Essential for recovery after a long trek throughout the city is the hotel’s beauty salon by Daniel Galvin and an extensive multi-floor spa, ESPA Life at Corinthia. Dining and entertaining options abound and are all first-rate experiences. Massimo Restaurant and Bar, a large open dining space with massive columns serves flawless Italian cuisine. The Northall restaurant, with The Embankment and River Thames beyond, serves impeccable, classic British food, created by the hotel’s international culinary director, Garry Hollihead. For afternoon tea or drinks the Lobby Lounge, illuminated by a custom Baccarat chandelier, is an exquisite venue. For evening drinks the more intimate Bassoon bar offers cocktails and classic drinks in
replica Queen Victoria glassware. Regular live music underscores the theme and the name of this see-and-be-seen-in venue. Corinthia Hotel London, Whitehall Place corinthia.com/hotels/london +44-20-7930-8181
May 2016
Gold Coast Luxury Magazine
spring Issue
Hamptons Contemporary a Luxury Living Fair
Konstantinos
Zarkadas M.d.
Brings the deep Freeze to the North shore art | design | Fashion | Features | Food | Health | Luxury | Profiles | auto | shopping | Travel
taste
25A Dining in WonDerlanD BLACK MARKET
Three Extraordinary Culinary Experiences from London
L
By Norah Bradford ike the literary character Alice, a visit to London offers many unique experiences and a few gastronomic rabbit-holes into which, lacking good advice and information, a visitor can fall. On your 2016 visit to this iconic City place these three dining opportunities at the top of your list and depart with a smile to rival that of the invisible Cheshire Cat…
Mirror Room at Rosewood, London An architectural wonderland in its own right, the recently opened Rosewood London iso-lated in High Holborn at the intersection between the legal, media and original financial districts of London. The interior décor offers the visitor a high-end sense of wonderment not seen since the millennium opening of the Sanderson Hotel or the refurbished Savoy. The Mirror Room possesses both exquisite décor and ambience which keep pace with the style, quality and excellence of the work of Executive Chef Amandine Chaignot and her staff. The new menu which offer a rustic interpretation of English and French cuisine ‘Citrus and Winter Root’, has been designed to awaken the senses with an array of fresh and intriguing seasonal root vegetables, citrus fruits and fresh herbs, presented with a flourish that Heston Blumenthal, the George V in Paris and Il Bulli stalwarts would ap-preciate. Try the Wintery Roots and Clementine and Long Turnips. rosewoodhotels.com Roux at the Landau, The Langham, London Nestled discretely just a short stroll from the busy Oxford and Regents streets in Central London is The Langham, London. The 150-year old hotel has been successfully refur-bished in recent years to blend traditional design and modernity. The Landau room is a beautiful dining destination in its own right – a circular room with a number of discrete dining alcoves with classic glass windows to illuminate the scene. The Landau is the perfect stage for father-and-son chef prodigies Albert and Michel Roux jr. with a support-ing cast including Chef de Cuisine Oliver Boon and Manager Franco Becci to bring their style of cuisine to London’s West End. Experience Sunday Brunch with classics such as Beef Wellington or Forman’s smoked salmon and make your Sunday a ‘day of Roux’ as opposed to day of well-deserved rest. rouxatthelandau.com or langhamhotels.com
The Northall at the Corinthia Hotel, London The Northall restaurant offers diner a unique celebration of English cuisine under the hand of Culinary Director Garry Hollihead served in a space at the apex of the hotel, lo-cated conveniently close to Trafalgar Square and the Embankment. The environment feels like dining during the golden age on a luxury ship traversing the gastronomic gems that make up British cuisine such as for example the delicious Roast Rump of Cumbrian Lamb with caramelised shallots, buttered Kale and minted jus. corinthia.com
54 | 25A Black Market Issue
jetset
25A BLACK MARKET
The Crane
History Meets Luxury Barbados Style at The Crane
T
By Norah Bradford
he Crane, set on forty acres of oceanfront land in the parish of St. Philip, on Barbados’ south-east coast, is the island’s oldest vacation resort. Conveniently located a mere six minutes east of Grantley Adams International Airport, the resort boasts a spectacular natural setting on a cliff overlooking the renowned Crane Beach, yet offers easy access to the rest of the island. Today, The Crane is comprised of the original historic hotel building, built in the late 1700’s and ex-panded in 1887 alongside a new, all-suite development. Since the mid-18th century, Southeastern Barbados was frequented by the island's plantation owners and prosperous merchants. They were attracted by the cool breezes, stimulating climate and bathing in the waters recognized for their recuperative powers. The area's main building was a mansion known as Marine Villa, which today exists almost in its original state and forms the east section of The Crane. The style of its windows and casements suggests it was built about 1790. In 1886, civil engineer Donald Simpson purchased Marine Villa and conceived of enlarging the house and opening it as a hotel. Simpson's hotel venture was encouraged by de-velopment of the railway in 1881 to Sunbury, St. Philip from Bridgetown. Simpson completed the first addition to Marine Villa with the addition of four coral stone apartments that comprise the south wing of the hotel. 74 | 25A Black Market Issue
In 1988 the current owner of The Crane, Canadian Paul Doyle, bought the resort and has over-seen its multi-million dollar expansion. Visitors to The Crane can book one of two different types of accommodations: 1887 Resort Apartments, housed in the original historic hotel, or one of the property’s new suites. 1887 Resort Apartments The Crane's original historic hotel is comprised of 18 charming, spacious oceanfront gues-trooms and suites with 12-foot ceilings, hardwood floors, exquisite antique furniture, fully equipped kitchens and spectacular views of the rugged southeastern coastline. The rooms in this part of The Crane are steeped in the rich history of Barbados, with several featuring coral stone walls that are over 200 years old. Many of the rooms in the historic hotel also feature lav-ish mahogany four-poster king size beds, ceiling fans, or air-conditioning; while suites offer a semi-private sitting area and fold-out couches to sleep additional guests. Residences at The Crane The exquisite suites at The Crane, the first of which opened in the year 2001, offer resort guests a new standard of upscale vacation accommodations. By marrying nineteenth century grandeur and furnishings with twenty-first century luxuries, con-veniences, and amenities, The Crane has created a level of
exclusive resort living while retain-ing the grace and elegance of its historic past. Suites at The Crane boast the finest in furniture and finishes, including handcrafted Barbadian mahogany furniture, objects d'art, oriental carpets and traditionally high four-poster king size beds. The setting, however, provides the true feel of the resort: old-world coral stone walls, hardwood floors, 10 foot high timber tray ceilings, floor-to-ceiling marble bathrooms and amazing views of The Crane’s crystal clear, turquoise waters. Each full suite also features bay windows with oiled cedar shutters, spa shower with multiple shower heads, jacuzzi bath, cable TV, DVD player and VCR; double door fridge with in-door icemaker, dishwasher, washer and dryer, and central air-conditioning from discretely hidden ducts. The world-renowned swimming pool at The Crane remains the centerpiece of this luxury resort, being set at the top of a cliff and framed by a row of classic Doric columns, overlooking the natu-rally spectacular Crane Beach. Guests of The Crane can also enjoy their own private pools; ei-ther a tower plunge pool or ground floor pool of up to 28 ft. in length, many possess an infinity edge, featuring breathtaking ocean views. Recently completed in winter 2007, The Crane opened the much-anticipated element of the expansion project -- the pool complex. The new pool complex encompasses four individual pools with cascading waterfalls, meandering land-scaping, soft lighting and alfresco hot tub. L’Azure Restaurant at The Crane serves a range of classic and Caribbean delicacies. Best known for its creations using fresh seafood, L’Azure has achieved several distinctions for fine cuisine. The atmosphere of L’Azure
evokes elegance and beauty as patrons dine inside the original 115-year old coral stone walls of the dining room, or on the wrap-around balcony where the panoramic views of Crane Beach which provide a stunning backdrop for a romantic meal. On Sundays, the restaurant offers a Gospel breakfast in the morning featuring live entertain-ment by some of Barbados’ best gospel artistes; followed by a traditional Barbadian Sunday buf-fet lunch. Zen, a new dining experience debuted at The Crane in late 2005 and is celebrating its first decade, featuring classic Thai and Japanese cuisine in a stunning setting overlooking Crane Beach. Zen features traditional Tatami rooms, an exquisite sushi bar and the option for guests to enjoy private dining. In 2009 and 2010, Zen achieved the distinction of being #1 Zagat-rated restaurant in Barbados. Many guests at The Crane visit simply to enjoy the resort’s natural beauty and tranquility -- and therefore spend much of their time relaxing on Crane Beach, lounging in their private pools, or tanning at the several pools overlooking the ocean. Nearby nature activities include the “Bat Ca-ve,” a natural bat habitat within walking distance of the resort, and Hawksbill turtle watching, just south of The Crane at Foul Bay. For those who wish to have a little more activity during their stay, The Crane also offers a weekly catamaran cruise for guests in residence and can book a variety of additional activities, including deep sea fishing, island tours, golf or dinner theatre shows. thecrane.com May 2016 | 75
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25A BLACK MARKET
Power Dining Los Angeles Style
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By Norah Bradford
f you were to visit Los Angeles for 24 hours and wanted to enjoy the gastronomic trilogy, Breakfast, Lunch and Dinner at iconic venues where should you go ? Although there are many choices depending on your propensity for star-watching or dining under the stars themselves. Here are three go-to dining experiences to have the contact numbers for should you want to power dine in LA; Brunch at Culina, Modern Italian The Four Seasons Hotel Los Angeles at Beverly Hills has long been regarded as among the best hotels in Los Angeles. With Culina, Modern Italian it now has its perfect match in a busy dining field. Set in a very contemporary setting Culina, Modern Italian re-interprets the Italian cuisine under Chef Denis Dello Stritto, who grew up in a farming environment north of Naples in Italy. The brunch/lunch dining menu strongly emphasizes wellness options and as such makes our recommendation to start your dining triathalon. Try from the revised menu the Grilled Escarole, Broccoli e Salsiccia pasta or the vegan Ortolana pizza to name but three delicious options. culinarestaurant.com Lunch at The Ivy The Ivy in Los Angeles is like dining at the country cottage belonging to your hip, super-star, gourmand relative at the centre of the entertainment
78 | 25A Black Market Issue
universe. Brunch lunch dining recommendations include the Ivy Cobb Salad (combining baby lettuce, beets, avocado, tomato, organic eggs, neuske’s bacon, roasted turkey breast and point reyes bluc cheese), Ricky’s Fried Chicken (served with grilled corn, sautéed spinach and fresh mango chutney) – in fact everything on the menu tastes great – after all, what meal would you not appreciate made by your favourite relative… heivyrestaurants.com Dinner at Craig’s Comedian Don Rickles made the quip that “this place is never gonna make it !” while Jeff Ross describes Craig’s quite effectively as “the olive garden for celebrities”. Some restaurants transcend being a place to dine and become a place to simply be – Craig’s is one of them. One of the aims of anyone seeking to ‘make it’ in LA is to secure a table in the centre of Craig’s. In fact, one can probably take a seating location at Craig’s as a barometer reading of where a celebrity is at – rising (table at the back), current hit (front and centre), over-the-hype – booth of to one side. The dinner menu ranges from Vegan options to the Grill to seafood, pasta and pizza. Try a Vegan Sausage Pizza (san marzano tomato sauce, vegan sausage, vegan cheese) or a 14oz prime New York Steak. Like Hollywood, Craig’s has something to please everyone, and of course people watching. craigs.la
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Noble Houses
Three Delightful Hong Kong Dining Destinations
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By Norah Bradford
ierce Brosnan swash-buckled his way through 1960s Hong Kong social and corporate politics in The TV mini-series of James Clavell’s best selling novel, Noble House a quarter of a century ago. Fast forward to 2016 and here are three of the best dining experiences to make you feel like a modern-day Taipan.
Man Wah Sample contemporary Cantonese cuisine while enjoying panoramic views of the Harbor and City from the 25th floor of the Mandarin Oriental, Hong Kong. The sumptuous interior is composed of ceiling lamps resembling a plethora of birdcages and walls adorned with hand paintings on silks. Chef Chi-Kwong Hung offers signature dishes including steamed fillet of spotted garoupa with crispy ginger, crabmeat and egg alongside an extensive dim sum menu. Rated four stars by Forbes Travel, Man Wah offers both lunch and dinner service. Man Wah is located in the Mandarin Oriental, hotel Hong Kong – the first Mandarin in the world and still the benchmark for luxury accommodation and service. The hotel is centrally located and boasts a range of dining and accommodation options for the Asian travel fan. mandarinoriental.com/hongkong/fine-dining/man-wah Afternoon tea at the Peninsula Hotel Held in the Lobby of this colonially-inspired architectural masterpiece is the quintessential afternoon tea experience. The Peninsula Hotel has for over 85 years served tea daily amidst the sumptuous seating and elegant lobby where people can meet and participate in a revered social tradition whilst listening to the soothing sounds of the Lobby Strings. Afternoon tea in the lobby includes a selection of finger sandwiches and savouries, homemade afternoon tea pastries, freshly baked raisin scones with accompanying clotted cream and jam in addition to a wide choice of teas from the Peninsula Tea Collection. Dress code is smart casual and seating is conducted on a first come-first served basis. hongkong.peninsula.com/en/fine-dining/the-lobby-afternoon-tea
China Tang A taste of the past delivered in a contemporary fashion. Like “bringing coals to Newcastle” Sir David Tang has brought to Hong Kong his vision originally executed at the Dorchester Hotel in London. China Tang aims to offer the best Chinese food in sumptuous surroundings. Signature dishes include the China Tang barbequed Pork, steamed Shanghai ‘Xiao Long Bao’ and marinated sea cucumber with Sichuan Peppercorn. chinatang.hk
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25A
The Silver MuSe TakeS Shape An Olympian Development in Luxury Cruising
A
By Norah Bradford
Muse is defined in the dictionary as one of the nine goddesses of the arts born of Zeus and Mnemosyne. The recent keel laying ceremony for the ninth Silversea luxury cruise vessel, the Silver Muse aims to set a new benchmark in luxury cruising.
Silversea is well known for its fleet of eight vessels, five ships carrying an exclusively small number of passengers around the world (The Silver Cloud, Wind, Shadow, Whisper and Spirit) in addition to three specialist expedition ships (The Silver Galapagos, Explorer and Discoverer), which mount excursions to the Arctic, Antarctica, Micronesia and more challenging destinations such as the Galapagos islands. The Silver Muse is an organic evolution of the most recent ship of the fleet, the Silver Spirit. Whilst offering the luxury boutique feel the Silver Muse has a capacity for near 600 passengers with many more suite accommodations than earlier vessels. Classic, Superior and Deluxe Veranda Suites offer spacious accommodations and floor-to-ceiling glass doors opening onto a private veranda offering a combined living space of 450 sq. ft. All of the veranda suites offer luxurious bathrooms and they enjoy the same Pratesi bed linens, Etro Bathrobes and Bulgari bath amenities. The Silver Suites offers larger bedroom configurations nearly twice to three times larger 94 | 25A www.25Amagazine.com
than the Veranda Suites bedrooms. The Grand Suite offers the most luxe configuration with a veranda which wraps around two sides of the suite which is ideally built for entertaining. Cruise cognoscenti will of course be seeking the Owner’s Suite which combines the luxury of the Grand Suite but sacrifices the scale of veranda for a central position on the Silver Muse – ideal should the greek god of the sea, Poseidon seek to disturb your voyage. In terms of dining options the Silver Muse retains some of the familiar elements with La Terraza though adds an Asian dining experience called Kabuki, the Atlantide bar & grill offering meat and seafood. Hot Rocks and the Regina Margherita add more casual, though distinctive dining options, the latter being an all-day traditional pizza oven. Rounding out the dining options will be La Grande Dame – a Relais & Chateau accredited restaurant offering a unique at-sea dining experience. The maiden voyage for the Silver Muse will depart April 10th, 2017 from Monaco in the Mediterranean, meanwhile January 6th 2017 sees the departure of a 116-day world cruise with the Silver Whisper.
silvermuse.info
Looking for the Perfect Place to Spend New Year’s Eve? Ring in 2017—Celebrity Style! By Norah Bradford
Rosewood Mayakoba Residencies, Playa Del Carmen, Mexico The Rosewood Mayakoba is a luxury retreat situated along a mile of white-sand beach on the Riviera Maya in Mexico just north of Playa del Carmen surrounded by a mangrove jungle at the heart of an ecological enclave. An unparalleled Mexico spa vacation destination, the indulgent spa situated on a private island and the beach offers Caribbean blue water and borders the second largest coral reef in the world. Guests have access to all features of the Mayakoba enclave, including a championship Greg Norman designed golf course. Celebrity guests have included Jennifer Anniston, Jesscia Alba, Ashton Kutcher and Mila Kunis. Even better are the new residencies offering a home amidst this unique combination of luxury and natural beauty. RosewoodResidencesmkb.com
24 Celebrity Page
December 2016 | 25
HotSpotted
Marrakech, Morocco
The city names instantly transport you to an exotic locale – Marrakech, Casablanca and Fez. Aside from the culture, souks and sights the mysterious Sahara Desert is always within sight and will provide a memorable New Year’s Eve experience. Why not treat it as a dryrun for participation in the 2017 Rallye Aicha Gazelles – from March 17th until April 1st – a women only two-week race across the desert and a once-ina-lifetime experience? Stay at Richard Branson’s boutique hotel Kasbah Tamadot. Rallyeaichadesgazelles.com, Virginlimitededition.com
St. Barths, Caribbean
This small French-Caribbean outpost has carved out a niche for itself as the winter version of South-of-France summer favorite, Saint-Tropez. Five star hotels such as Eden Rock and the Cheval Blanc St-Barth Isle de France or Boutique Hotels such as Tïawana or the Christopher, exotic villas and a range of French-Caribbean influenced dining (try Maya’s) and nightlife hotspots (such as Le-Ti) provide the fix for the South of France party-people including Vivo Nevo, Roman Abramovich, Jon Bon Jovi and Paul Allen. Celebrity spotting galore from November through the East Coast winter. New Year’s Eve sees some 40% of the worlds Superyachts congregate off St. Barths for the fireworks and January 1 yacht race, known as ‘the bucket’. St-Barths.com
26 Celebrity Page
Aspen, Colorado
Celebrity winter sports central, Aspen delivers the five star New Year’s Eve experience this December 31st. The St. Regis Aspen Resort, The Little Nell and Hotel Jerome all deliver a healthy dose of luxury accommodation, dining and entertainment. The exclusive, membersonly Carribou Club whose celebrity following including Paris Hilton, Julia Roberts, Michael Douglas and Don Johnson to name a few offers seasonal memberships so you can join beau monde. If you really get bored then you can always ski one of four world-class slopes in the vicinity – Ajax (Aspen) Mountain, Snowmass, Highlands or Buttermilk. StarwoodHotels. com, TheLittlenell.com, Hoteljerome.aubergeresorts.com
Silversea Cruises
Why not spend New Year’s Eve at sea in the lap of five star luxury with Silversea in the Caribbean? The ships of the Silversea fleet are renowned for their level of comfort, service and facilities. Silversea has the only Relais & Chatueax dining experience, Le Champagne, afloat. Silversea has entertained celebrity passengers including Oasis frontman Liam Gallagher. Itineraries range from 7 to 17 days and trips from New York or Florida to a number of exotic locations and even California via the Panama Canal. Silversea.com
December 2016 | 27
November 2016 Issue #3
Wine and Dine Like Jay Z and BeyoncĂŠ
Celebrity Crush Jane the Virgin’s Justin Baldoni ALL HAIL
Elizabeth Hurley Reprising her role as Queen Helena in the upcoming third season of the hit E! series The Royals, Elizabeth Hurley opens the palace gates, gets personal about her life, and spills some secrets about the sexy, fun drama that has everyone talking
Celebrate Justin Timberlake Style
D E T T O P S t o H
‌ e n i d d n a e n i w s r a t s e h t e r e Wh orah By N
ford Brad
20 | Celebrity Page
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Avra Madison Estiatorio 14 East 60th Street, New York, NY Katie Holmes, Olivia Culpo and Tony Bennett are some of those enjoying the recently opened second location for the authentic Greek restaurant in New York offering traditional cuisine with an accent on fresh seafood. Avrany.com
November 2016 | 21
Romona Keveza
1 Rockefeller Plaza, New York Scarlett Johansson, Ariana Grande and Angelina Jolie flock to Romona Keveza when looking for the unique red carpet look. Romona’s Legends line is inspired by fashion icons such as Grace Kelly, Jacqueline Kennedy and Audrey Hepburn and places an emphasis on femininity, sophisticated detail and luxurious fabrications. RomonaKeveza.com
CELEBRITY STYLE WATCH Marchesa
Starrett-Lehigh Building, New York Noami Watt, Viola Davis and Praya Lundberg are among the devotees of Design Duo Georgina Chapman and Karen Craig who have collaborated since meeting at the Chelsea College of Art and Design. Marchesa’s creations fuse exquisite detailing with supreme femininity. Marchesa.com
Margo Manhattan
1202 Madison Avenue, New York A music-video favorite of Selene Gomez, Beyonce and Amber Heard Margo Manhattan is an internationallyrenowned jewelry designer and daughter of prima ballerina Karin von Aroldingen. Margo derives inspiration for her designs from the fast pace of New York City and ballet worlds theatrical scenes. Margo’s designs are bold and edgy, yet elegant and sexy. MargoManhattan.com
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Domenico Vacca
15 West 55th Street, New York Oscar Winner Daniel Day Lewis and Entourage’s own Jeremy Piven had their big screen look tailored by Domenico Vacca whose own label is known as the “Ferrari of clothing”. With a flagship store recently opened opposite the iconic Peninsula Hotel and boasting a café, barber salon and private club. DomenicoVacca.com
Jackie Rogers
334 West 38th Street, New York Nicole Kidman, Oprah Winfrey and Condolezza Rice recognize the skill and eye of fashion designer Jackie Rogers. A muse of the legendary Coco Chanel, Jackie learnt first-hand how to work with fabric and like Chanel, molds the fabric until a shape emerges…like sculpting. Jackierogers.com
Designers to the
Stars The A-List know exactly where to go in NYC to find the hottest fashions. Now you do… By Norah Bradford
November 2016 | 23
The Five Hot Tables in Los Angeles With celebs wanting to see and be seen at the latest restaurant hot spots, the Los Angeles dining scene is often described as “intense.” Here are the five tables for which even the biggest names are jostling for a seat. By Norah Bradford
Nobu Malibu
22706 Pacific Coast Highway, Malibu Nobu Malibu is known globally for its exquisite cuisine, including Chef Nobu Matsuhisa’s signature dishes such as tiradito, yellowtail sashimi with jalapeno, and black cod miso. Every seat at this unique location offers a breathtaking view of the Pacific Ocean, whether dining on the outdoor patio, exterior lounge, or the 14-seat bar. It’s easy to see why Nobu Malibu is popular with celebrity diners, including Patrick Dempsey, Rihanna, and Zoe Saldana. NobuRestaurants.com 6 THE HOLIDAY ISSUE
Catch LA
8715 Melrose Avenue, West Hollywood The latest arrival from the Big Apple brings Eugene Remm and Mark Birnbaum’s globally-influenced seafood menu to the great and the good of Los Angeles, including Emma Roberts, Miley Cyrus, Liam Hemsworth, Kylie Jenner, and Tyga. With a rooftop location in the design district boasting an open kitchen, Catch LA can seat 340 people under its retractable roof. The menu includes Catch classics such as the catch roll, truffle sashimi, Wagyu on a rock, and Cantonese lobster. CatchRestaurants.com
Culina, Modern Italian Four Seasons Hotel Los Angeles at Beverly Hills 300 South Doheny Drive
Chef Denis Dello Stritto has led the brigade at Culina with the goal of capturing the spirit and vibrant atmosphere of Los Angeles. With its modern Italian fare, Culina is already garnering accolades from its notable visitors, including Nina Dobrev, Chelsea Handler, and Bill and Hillary Clinton. The restaurant features a spacious patio area, intimate lounge, contemporary dining room, two private dining rooms, and a live action Crudo bar. New this fall was the opening of Vinoteca, an Italian wine bar and espresso café located adjacent to the restaurant. As General Manager Michael Newcombe describes it, Vinoteca is “an extension of one’s home or office.” With a new space, powerful Wi-Fi, and topnotch culinary offerings to match, creatives are welcome to visit Vinoteca around the clock — sip a cappuccino in the morning while catching up on the news, or drop by after work to enjoy a glass of Vermentino and Montanara pizza from Naples. CulinaRestaurant.com
The Tower Bar and Restaurant
Sunset Tower Hotel, 8358 Sunset Boulevard, West Hollywood
Little Beach House Malibu 22716 Pacific Coast Highway, Malibu
London-based Soho House recently opened a luxe oceanfront Malibu outpost so exclusive that even “Every House” members have to apply for membership. Composed of a terrace, sitting room, and bar with sumptuous interiors, Little Beach House Malibu is one of the hottest places to be seen. Recent celebrity sightings include Courteney Cox, Rosie Huntington-Whiteley, and Alessandra Ambrosio. The dining room offers ocean views and an all-day menu that’s focused on creating California-centric dishes using locally-sourced ingredients. LittleBeachHouseMalibu.com
Originally constructed during the Prohibition in the 1930s, the Sunset Tower Hotel was one of many local spots that took advantage of all of the nightlife opportunities in West Hollywood. Sunset Tower played host to the A-listers of the 1930s and 1940s, including Howard Hughes, John Wayne, Billie Burke, Marilyn Monroe, Errol Flynn, Elizabeth Taylor, and Frank Sinatra, to name a few. Under the ownership of Jeff Klein, the Tower Bar and Restaurant has a very grown-up appearance with walnut paneling, a fireplace, and classic bar. It is located in what was formerly the apartment of gangster Bugsy Siegel. George and Amal Clooney, Lily-Rose Depp, and Jeffrey Tambor are frequent diners there. Maître d’ Dimitri Dimitrov, reputedly the inspiration for the central character of Wes Anderson’s Oscar-winning movie, “The Grand Budapest Hotel,” is another Tower Bar attraction. SunsetTowerHotel.com BELLALAMAG.COM 7
TRAVEL The Ritz, Paris
Since its opening on June 1, 1898, the Ritz Paris has been a symbol of elegance and understated luxury. The privacy and glamour of this unique environment immediately made it a gathering place for the greats of this world, among them royalty, artists, and writers, including Marcel Proust and Ernest Hemingway. Always loyal to the Ritz Paris, Coco Chanel, Audrey Hepburn, and Maria Callas contributed to the mystique of Place Vendôme. Following its restoration, The Ritz’s grand décor and intimate salons welcome guests to rediscover a unique atmosphere and the inimitable French art de vivre. Inextricably woven into the fabric of Parisian society and culture, the Ritz Paris is renowned for its incomparable savoir-faire in making every visit exceptional, from haute cuisine by Chef Nicolas Sale to custom cocktails at the Bar Hemingway and indulgent beauty treatments at the exclusive new art of skin care area, “CHANEL au Ritz Paris.” RitzParis.com
A JET-SETTER’S GUIDE TO RINGING IN 2017 By Norah Bradford
There’s no better way to ring in the New Year than to travel to a faraway destination and celebrate in grand style. From fireworks to gala evenings, here are seven hotspots where the jet-setters gather to celebrate New Year’s across the world.
Mont-Tremblant
The Shelbourne Hotel, Dublin
The Shelbourne Dublin, a Renaissance hotel blending traditional luxury and contemporary convenience in Ireland’s capital city, provides the backdrop for an exceptional way to welcome in the New Year. Housed in a 200-year-old historic building, The Shelbourne is brimming with five-star amenities like pillowtop mattresses, marble bathrooms, and high-speed Internet. The hotel offers some of the city’s best dining, as well as two vibrant bar and lounges. Additional amenities include a five-star spa, salon, and a modern health club. Marriott.com/hotels/travel/dubbr-the-shelbourne-dublin-a-renaissance-hotel/
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Eastern Canada’s answer to the ski resorts of Stowe and Aspen is Mont-Tremblant in French-Canadian Quebec, which brings a certain je ne sais quoi to North American ski vacations. Consistently voted “Best Ski Resort in the East” by Ski Canada Magazine, the region is a natural playground offering cross-country skiing on miles of trails winding along magnificent countryside, snow shoeing, dog sledding, tubing, and horse-drawn sleigh rides. The two main luxury hotels are the Hôtel Quintessence, a premier five-star boutique hotel in the heart of the Laurentians, and Fairmont Mont Tremblant, which offers the ultimate in luxury for the skier – you’re able to ski in or out of this five-star property! Dine at La Forge Bar & Grill and enjoy a fine selection of cognac, scotch, and Eaux de Vie. Fairmont.com, HotelQuintessence.com, LaForgeTremblant.com
Four Seasons Hotel New York Downtown
Cape Grace, Cape Town
Situated on the waterfront in Cape Town, in the shadow of Table Mountain, is the Cape Grace Hotel, which is celebrating its 20th anniversary as one of the leading boutique hotels and a prime location to ring in 2017. Its recently refurbished restaurant, Signal, offers a fresh creative interpretation of Cape cuisine. The Bascule Whisky Wine and Cocktail Bar, with its expert sommelier, offers whisky tastings and a membership cabinet to store your own favorite drinks. CapeGrace.com
Experience the first New Year’s Eve for the Four Seasons Hotel New York Downtown. Close to Tribeca and the Financial District and designed by architect Robert A. M. Stern, the hotel provides one of New York City’s tallest residential towers offering prime views of the New Year’s Eve festivities. CUT by Wolfgang Puck is the first New York City restaurant with interiors designed by Frenchman Jacques Garcia. Eat up, and then enjoy the celebrations of the seasons! FourSeasons.com/NewYorkDowntown
Rosewood Mayakoba Residencies
The Rosewood Mayakoba is a luxury retreat situated along a mile of white-sand beach on the Riviera Maya in Mexico just north of Playa del Carmen. Surrounded by a mangrove jungle at the heart of an ecological enclave, this unparalleled Mexico spa vacation destination features an indulgent spa situated on a private island and a beach accented by pristine Caribbean-blue water and the second largest coral reef in the world. Guests have access to all features of the Mayakoba enclave, including a championship Greg Norman-designed golf course. Even better are the new residencies offering a home amidst this unique combination of luxury and natural beauty. RosewoodResidencesMKB.com
Silversea Caribbean
Spend New Year’s Eve at sea in the lap of five-star luxury with Silversea in the Caribbean! The ships of the Silversea fleet are renowned for their level of comfort, service, and facilities. Silversea has the only Relais & Chateaux dining experience afloat with Le Champagne. “Itineraries range from seven to 17 days, with trips from Florida or San Juan to a number of exotic locations and even California via the Panama Canal. SilverSea.com
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THE PREMIERE ISSUE
FEATURING
KYRA SANTORO
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BEAUTY FASHION MIND+BODY
TRAVEL
8 LUXURY DESTINATIONS TO TRAVEL TO THIS FALL
HAWAII FOUR SEASONS OAHU AT KO OLINA
By Norah Bradford
The five-star Four Seasons Resort Oahu at Ko Olina combines classic Hawaiian style with tropical luxury to create a dream destination. Enhanced by vast ocean views on over 600 acres on Oahu’s western coast (just 35 minutes from downtown Honolulu), the resort’s accommodations uphold — and even surpass — the Four Seasons’ reputation for luxury and comfort.
FOR THOSE WHO WERE UNABLE TO TAKE A TRUE SUMMER VACATION, THERE’S GOOD NEWS — FALL TRAVEL CAN ACTUALLY BE A MORE PLEASANT WAY TO SPEND YOUR VACATION DAYS. WITH FEWER CROWDS AND COOLER WEATHER, FALL CAN BE THE PERFECT TIME OF YEAR TO VISIT SOME OF THE MOST LUXURIOUS HOT SPOTS AROUND THE WORLD. WHETHER YOU’RE IN THE STATES OR TRAVELING ABROAD, HERE ARE SOME EXQUISITE DESTINATIONS FOR A BEAUTIFUL FALL VACATION.
The on-site restaurants and bars are infused with the magnetic energy of Ko Olina, and the lively pools and lagoons, with numerous water sports right off the Resort’s beach, deliver refreshing recreation options for everyone. Land-loving guests can also choose to try their hand at tennis and golf, then unwind and relax in the spa. A true gem in the South Pacific, Four Seasons Oahu is edged to the north by the pristine nature preserve of Lanikuhonua (“where heaven meets the earth”) and to the south by four lovely beach coves, known as the Ko Olina Lagoons. It’s a short walk to the award-winning Ko Olina Golf Club and just a few minutes drive to the Ko Olina Marina, Hawaii’s only private deep-draft marina – ideal for fishing and sailing expeditions. FourSeasons.com/Oahu
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LAS VEGAS WYNN LAS VEGAS Wynn Las Vegas is a 64-acre resort located on the infamous strip that’s well-known for focusing on the small details that make every guest’s stay memorable. Built on the site of the Desert Inn, where Liberace, Frank Sinatra, Dean Martin, Cher, Barry Manilow, and many other stars of the last half century performed, it is steeped in nostalgia. The Wynn’s 42 floors contain a mind-bending 2,716 rooms, some with amazing panoramic views of the Las Vegas strip. The Wynn offers dining options with something for everyone, including 10 fine dining restaurants, eight casual dining restaurants, and 11 bars and lounges. Particularly noteworthy is Wing Lei, the only Chinese restaurant in North America to have ever received the distinction of a Michelin star. The vast spa facilities at Encore are unparalleled, offering an extensive array of must-have treatments like the Thai Oil Fusion Massage, Four-Hand Massage, and the signature Encore Escape Massage. And, with many distinctive shops, the Esplanades at Wynn and Encore present the best of Bond Street, Fifth Avenue, and Rodeo Drive in one centralized, air-conditioned setting. From Chloe to Chanel to Louis Vuitton, incredible boutique shopping awaits. In fact, “incredible” is the perfect word to summarize all of the shops, spas, salons, fitness centers, pools, and golf facilities at Wynn and Encore. WynnLasVegas.com
MONTREAL THE RITZ-CARLTON MONTREAL The Ritz-Carlton Montreal has been considered the most elegant address in the city since it opened its doors in 1912. The hotel, which is centrally located near many high-end boutiques, galleries, and museums, recently re-opened after an extensive multi-year restoration, which saw the Montreal landmark transformed into a chic and modern space. Among its well-deserved accolades: the CAA/AAA Five Diamond Award (the only hotel in Quebec to have earned this honor!) and the 2015 Travel + Leisure World’s Best Awards’ “Top City Hotel in Canada.” The new Spa St. James at Ritz-Carlton Montreal offers an array of services to hotel guests and day spa visitors within its contemporary, elegant space showcased by 12 treatment rooms, a manicure-pedicure suite, and a full service hair salon. Guests can enjoy a spa menu influenced by its setting, including Quebeçoisthemed treatments that feature local specialties, such as maple-based products. The guest rooms and suites at The Ritz-Carlton Montreal feature the latest in high-tech amenities, while details from the original hotel abound to accentuate its seamless mixture of old and new. The hotel’s restaurant, Maison Boulud, is operated by the hotel in collaboration with Chef Daniel. RitzCarlton.com/Montreal
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TRAVEL NEVIS THE FOUR SEASONS RESORT The Four Seasons Resort Nevis is the perfect place to discover one of the Caribbean’s most glorious jewels. Here you can bask in the luxury of golden beaches, play a round of golf amidst panoramic seaside views, and enjoy an afternoon beneath an umbrella during the heat of the day — all while remaining in the lap of luxury. Recognized by Travel + Leisure as one of the World’s Greatest Hotels, Resorts, and Spas, the accommodations at Four Season Nevis epitomize luxury and superior service. Guest rooms feature a furnished outdoor veranda or patio reached through woodenshuttered, sliding glass doors, and an oversized, full marble bathroom, which includes a deep soaking tub and separate shower. The Four Seasons also offers villas and private rentals for those seeking an extra special experience. With two- to-seven bedrooms, these elaborate villas feature an intimate way of experiencing the island with access to all Four Seasons amenities. FourSeasons.com/Nevis
MEXICO ROSEWOOD MAYAKOBA Recognized as the best hotel in Mexico by Travel + Leisure in the magazine’s World’s Best Awards, Rosewood Mayakoba sits in the heart of a 1,600-acre resort enclave in the Riviera Maya. Its stunning features, within winding lagoons and a mile-long arc of pristine beach, complement the indulgences offered within suites that boast private plunge pools, rooftop sundecks, garden showers, individual docks, and the finest in-room design and details. Rosewood Mayakoba features the Greg Norman championship golf course, fine dining at Casa del Lago and Punta Bonita, Rose Buds® for children, and Sense® spa, which is designed around a cenote, one of the sacred water wells of the ancient Mayans that sits on its own private island. The resort is built to abide by the highest of ecostandards, offering indulgence with awareness, and has recently been awarded the Rainforest Alliance Certification. The resort recently underwent an enhancement project that transformed select guest accommodations, public spaces, and dining venues, including the opening of an authentic Mexican tostaderia, La Fondita. Additionally, Sense, a Rosewood Spa®, recently launched the Kuxtal Sensory Garden Journey, a unique treatment inspired by the Mayans’ deep respect for nature and the belief in the connection between humans and their natural surroundings. RosewoodHotels.com/en/mayakoba-riviera-maya
AT SEA THE SILVERSEA MUSE Silversea Cruises is soon christening its new flagship vessel, the Silver Muse. The new ultra-luxury ship is being built by Italian shipbuilder Fincantieri, and at 40,700 tons will be able to accommodate 596 guests. The Silver Spirit will redefine ultra-luxury ocean travel, enhancing the smallship intimacy and spacious all-suite accommodations that are the hallmarks of the Silversea experience. The addition of Silver Muse will expand Silversea’s fleet to nine ships, and launch from Monaco in 2017, starting her maiden voyage in and around the Mediterranean. Thirteen of her European ports of call boast UNESCO sites, including the Cinque Terre in Liguria, the Historic Centre of Rome, the Archaeological Site of Olympia, and the Tower of Belém in Lisbon. Silversea.com/Ships/Silver-Muse
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LONDON CORINTHIA HOTEL Corinthia Hotel London is a luxury hotel with a unique location and history as a former home for British Intelligence – read: James Bond. Nestled between the River Thames, 10 Downing Street, Trafalgar Square, and National Gallery, it’s a brisk stroll from the chic boutiques and dining of St. James and Mayfair. The five-star accommodations at Corinthia Hotel London are the stuff of fairytales. Each room, suite, and penthouse promises traditional comfort accented by luxury London glamour and service. The Corinthia London’s dining and entertaining options, among them Massimo Restaurant and Bar and The Northall, offer memorable culinary experiences. Massimo Restaurant and Bar is renowned for its authentic Italian cuisine served within an open dining space with massive columns. And, if international culinary director Garry Hollihead’s delectable classic British food isn’t enough for you, The Northall restaurant’s amazing views of the Embankment and River Thames will stun you. Corinthia.com/Hotels/London
MANDARIN ORIENTAL HYDE PARK Many consider the Mandarin Oriental Hyde Park the luxury hotel in London’s exclusive Knightsbridge neighborhood. Indeed, as one of London’s most celebrated hotels, this gem features world-class accommodations, a welcoming and knowledgeable concierge staff, and extraordinary dining by Michelinstarred chef Daniel Boulud and British celebrity chef Heston Blumenthal. Mandarin Oriental Hyde Park’s new fitness center and swimming pool features a cutting-edge design that blends chic materials into a subtly powerful visualization of what an ideal luxury gym and swimming pool should look like. Open 24 hours a day, the gym is equipped with the latest fitness and entertainment technology by Technogym, including treadmills, cross trainers, bicycles, and a rowing machine. Better yet, the stand-out exercise facility is enhanced by a team of fitness professionals handpicked by Ruben Tabares, a sports performance and training expert. This past September, the Mandarin Oriental Hyde Park began an 18-month renovation designed to expand guests’ luxury experience, yet it will remain open during the process. MandarinOriental.com/London
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STAY DINE PLAY
HAMPTONS STYLE THIS SUMMER By Norah Bradford
The Hamptons season beckons, which means New Yorkers are ready to make the annual trip out to the Eastern end of Long Island’s South Fork. Their ultimate destination: One of many exclusive and tony villages, such as Southampton, Bridgehampton, East Hampton, Westhampton Beach, Sag Harbor, or Montauk. Their goal: to enjoy urban life and socializing in an oh-so-chic beach setting. The Hamptons serene seaside villages are also a summer hotspot for great charity events that raise awareness and funds for worthy causes, as well as lots of daytime relaxing. Don’t miss Cooper’s Beach in Southampton, which was recently named the 8th Best Beach in America in 2016 by Dr. Beach and Condé Nast Traveler. From goodwill gatherings to leisurely beach days, as you prepare for new adventures in the Hamptons this summer, bring along this very BELLA selection of hot spots to stay, dine and play...
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STAY SOUTHAMPTON INN
This Southampton staple remains one of the most popular spots to stay during the Hamptons summer season. With several acres of manicured lawns and gardens in the heart of Southampton, the Southampton Inn provides an idyllic, year-round escape for visitors from all over the world. With 90 wellappointed guest rooms, many of which were renovated this past winter, the Inn is located just steps away from the town’s fine dining restaurants, designer boutiques, art galleries, parks and museums, and a mere mile from highlyrated Cooper’s Beach. The outdoor patio and ballroom were also renovated to ensure the Inn is the perfect homeaway-from-home to explore the scenic Hamptons. 91 HILL STREET SOUTHAMPTON, NEW YORK 631-283-6500 SOUTHAMPTONINN.COM
HOTEL ZE
A new addition to the Hamptons hotel scene is Hotel ZE, owned by restauranteur and nightclub owner Zach Erdem of 75 Main Group. Hotel ZE is a five-star boutique hotel with a total of nine rooms: five suites and four standard rooms. The hotel and rooms are designed by world renowned architect Costas Kondylis in a modern European style. Rates for suites are $800 from Sunday-Thursday and $1000 on Friday and Saturday. Standard room rates are $600 from Sunday-Thursday and $800 on Friday and Saturday (three-night minimum stay required). 136 MAIN STREET, SOUTHAMPTON, NY 11968 631-619-6660 75MAINGROUP.COM
DINE
CLASSIC AMERICAN AT 75 MAIN, SOUTHAMPTON
Rising restaurateur Zach Erdem has gained considerable attention within the hospitality industry after transforming the Hamptons summer dining staple 75 Main into a year-round hotspot under his stewardship. The dynamic 32-yearold reinvented his Southampton eatery, combining the classic style of the Hamptons with the enticing elements of New York City nightlife. Signature dishes include the grilled rib eye steak, Ahi tuna, and the lobster salad. 75 Main offers an extensive wine list, as well as a signature cocktail menu, and is open for breakfast, lunch, and dinner. 75 MAIN STREET, SOUTHAMPTON, NY 11968 75MAIN.COM
TUSCAN AT SOTTO SOPRA, AMAGANSETT
Under the direction of Managing Partner Rose Evangelista, Sotto Sopra has quickly become one of the most sought-after restaurants on the East End, known for its frequent celebrity guests, relaxing atmosphere, exceptional service, and fresh, flavorful fare. The menu, designed by Executive Chef Josh Savi, features versatile offerings such as antipasto, primi patti, pesce, carne, as well as classico bisteccheria (classic steakhouse), and piatti laterali per due (side dishes for two). Wood-oven pizzas are also served, and Sotto Sopra boasts an original cocktail menu with an extensive wine list. 231 MAIN STREET AMAGANSETT, NY 11930 RESTAURANTSOTTOSOPRA.COM
MODERN MEXICAN AT UNION CANTINA, SOUTHAMPTON Owners of the Southampton Social Club Ian Duke and David Hilty have teamed up with Southampton Social Club’s award-winning Executive Chef Scott Kampf to create this innovative modern Mexican eatery in the old “Publick House” space, designed just for Southampton. Union Cantina features a modern Mexican menu designed by Chef Kampf and is open year-round for lunch and dinner and a bottomless brunch on Saturday and Sundays. 40 BOWDEN SQUARE SOUTHAMPTON NY 11968 UNIONCANTINA.NET
FARM TO TABLE AT CAFÉ KLYDE SOUTHAMPTON INN
The spotlight this season will be on the new farm-to-table restaurant Café Klyde, which is serving up a whole new array of signature dishes in the charming Southampton Inn garden. The tavern-inspired lunch and dinner menus offer up dishes such as the Fish of the Day, a signature Hampton clam chowder, braised spring lamb meatballs, and the fresh summer salad, featuring local leaves, strawberries, feta cheese, and shaved whole wheat. Lunch specials include Klyde’s “open faced” lobster roll, The Hill Street club sandwich and a chopped curry chicken salad.
JAPANESE FUSION AT KOZU, SOUTHAMPTON
Nammos Estiatorio has been transformed into what will be the hottest reservation of the summer — Japanese Fusion restaurant Kozu. The menu, designed by Head Chef John Keller, features signature dishes, such as the Kozu jalapeño yellowtail with smoked tomato ponzu, and invites diners to an intimate and elegant atmosphere, accented by dark wooden floors and white walls covered in colorful artwork by Jerome Lucani. 136 MAIN STREET SOUTHAMPTON NY 11968 75MAINGROUP.COM
AM SOUTHAMPTON
After all that dining, dance the night away at AM Southampton nightclub. The former Southampton nightclub 1Oak has been completely remade into this new hotspot, featuring custom graffiti artwork on the walls, a lineup of world renowned DJs, and special pop-up shows by the Box NYC on Sunday holidays throughout the season. 125 TUCKAHOE LANE SOUTHAMPTON NY 11968 75MAINGROUP.COM
91 HILL STREET SOUTHAMPTON, NY 11968 SOUTHAMPTONINN.COM
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5 1. 19TH ANNUAL OCRFA’S SUPER SATURDAY
OCRFA’s Super Saturday, to take place on July 30, 2016, is a daylong shopping event that brings top luxury name brands in high fashion, accessories, beauty, children’s, and home goods at 30-50 percent off retail to guests with a passion for fashion, charity, and bargains. Ovarian Cancer Research Fund Alliance (OCRFA) is the largest global organization dedicated to advancing ovarian cancer research while supporting women and their families. Previous participants in the sale include Theory, Alice + Olivia, Helmut Lang, rag&bone, Vilebrequin, mBaby, Vince, Diane von Furstenberg, Versace, and many more! This year’s event will be hosted by Donna Karan, Gabby Karan de Felice, and Kelly Ripa. SUPERSATURDAY.OCRF.ORG
2. LAWRENCE SCOTT EVENTS AT SOUTHAMPTON HOSPITAL’S 58TH ANNUAL SUMMER PARTY Put on your seasonal finest for Southampton Hospital’s 58th Annual Summer Party under big tents on a large meadow at the corner of Wickapogue Road and Old Town Road in Southampton. To be held on August 6, 2016, this evening of cocktails, dinner, and dancing will benefit the Jenny and John Paulson Emergency Department, the only hospital emergency department serving the entire South Fork. Lawrence Scott Events will provide the ambiance and a showcase of gourmet offerings. Some attendees and supporters from last year’s event included president and chief executive of the hospital Robert Chaloner, Congresswoman Carolyn B. Maloney, Laura Lofaro Freeman, Somers Farkas, and the event’s emcee Chuck Scarborough and David Arquette.
SOUTHAMPTONHOSPITAL.ORG
3. SAMUEL WAXMAN CANCER RESEARCH FOUNDATION’S 12TH ANNUAL A HAMPTONS HAPPENING
The 12th Annual A Hamptons Happening will mark the 40th anniversary of the founding of the Samuel Waxman Cancer Research Foundation by noted oncologist and cancer researcher Samuel Waxman, MD. The benefit, which takes place on Saturday, July 9, 2016 at the residence of Maria and Kenneth Fishel, will feature more than 30 of the top chefs and restaurants in New York City and the Hamptons. The event will be hosted by CBS 2 News anchor Chris Wragge, and will honor Sandra Lee, philanthropist, author, television personality, and breast cancer survivor; Jayma Cardoso, founder of the Surf Lodge in Montauk; and Deirdre Quinn, CEO of the luxury fashion company Lafayette 148 New York.
4. PROSTATE CANCER FOUNDATION (PCF)
The Prostate Cancer Foundation will host its annual gala in support of the 12th Annual Charles Evans PCF Pro-Am Tennis Tournament at the Parrish Art Museum in Watermill, NY on August 28, 2016. The gala is a celebration featuring cocktails, dining, and special performances, with 100 percent of the funds supporting groundbreaking discoveries in cancer research. Last year’s event was catered by Robbins Wolfe, with performances by the late Natalie Cole and David Foster. The gala raised over a recordsetting $4 million, which the PCF hopes to beat this year. PCF.ORG
5. EVELYN ALEXANDER WILDLIFE RESCUE CENTER’S GET WILD SUMMER GALA
The Evelyn Alexander Wildlife Rescue Center of the Hamptons will celebrate the Hamptons summer season with its annual GET WILD Summer Gala on August 13, 2016 with host Molly Channing of Channing Daughters Vineyard. Notable attendees from last year’s event included Leslie Alexander, April Gornik and Eric Fischl, Amy Sullivan, Susan Penzner, Peter Beard, Dina and Steve Hanson, Anne Hearst and Jay McInerney, Linda and Ben Lambert, Howard Lorber and Jeaninne Gourin, Nicole Miller, Tony and Peck, Jill Rappaport, Jay Schneiderman, Jean Shafiroff, Fred and Nancy Thiele, Anna Throne-Holst, Ginnie Frati, and Shelley Berkoski. WILDLIFERESCUECENTER.ORG
WAXMANCANCER.ORG/ EVENTS/HAMPTONSHAPPENING
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southShore
Checking In at Corinthia Hotel London By Norah Bradford
he Corinthia Hotel London is a luxury hotel nestled between the River Thames, the iconic structures of the British government, and 10 Downing Street. It’s a mere stroll to the art exhibitions at the National Gallery and fabulous dining near St. James and Mayfair. Corinthia Hotel London has an interesting historical pedigree. The establishment opened in the late-19th century with its brochure advertising its virtues which would not be lost on the modern visitor: “That the hotel’s location is particularly recommended to ladies and families visiting the West End during the Season; to traveler’s from Paris and the Continent, arriving from Dover and Folkestone at the Charing Cross
Terminus; to Officers and others attending the levees at St James; to Ladies going to the Drawing Rooms, State Balls, and Concerts at Buckingham Palace; and to colonial and American visitors unused to the great world of London.”
During the Second World War, the hotel’s location led it to be requisitioned by the British government to provide extra space for administrating the conflicts. Room 474 was the first headquarters of Winston Churchill’s secret army known as Special Operations Executive (SOE), what today is part of the Secret Intelligence Service of James Bond fame. After the building had been sold in the mid2000s, an extensive refurbishment took its history full circle back to its roots as a luxury
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destination in the heart of London. Today, the hotel boasts 294 luxuriously furnished rooms, including 43 suites with Hypnos beds, Nespresso machines, and Loewe televisions. After seeing the sights of London, soothe the body and soul at the exclusive ESPA Life at Corinthia. The multi-level spa features 17 treatment rooms, a private spa suite, nail studio, indoor swimming pool, vitality pool, amphitheater sauna, and private sleep pods. The spa café complements the overall offering by serving light, nutritious refreshments. There’s also a 24-hour gym. Dining and entertaining options abound and are all first-rate experiences. Massimo Restaurant and Bar, a large open dining space with massive columns serves flawless Italian cuisine. The Northall
restaurant looking toward the River Thames serves International Culinary Director Garry Hollihead’s impeccable interpretation of classic British food. For afternoon tea or drinks the Lobby Lounge, illuminated by a custom chandelier by Baccarat, is an exquisite venue. For evening drinks the more intimate Bassoon Bar offers cocktails and classic drinks in replica Queen Victoria glassware. Regular live music underscores the theme and the name of this see-and-be-seen-in venue. This London outpost of the exclusive Corinthia Hotel chain is heaven-on-earth, with service that would make anyone feel like royalty. For more information on the Corinthia Hotel London, Whitehall Place, London, please visit: corinthia.com/hotels/london •
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Bedazzled in Vegas: The Wynn and Wynn Encore By Norah Bradford
the Mirage, Treasure Island, and the Bellagio.
he Wynn Las Vegas, a sixty four acre resort in Las Vegas, is known for luxury and distinctiveness in all the small details that make guests’ stays memorable. It is among the world’s most luxurious resorts, built on the site of the Desert Inn (where Liberace, Frank Sinatra, Dean Martin, Cher, Barry Manilow and many other major stars of the last half century performed), this 2.7 billion dollar resort was constructed next to the Palazzo and the Venetian Hotel. The Wynn hotel’s fortytwo floors contain an astounding two thousand seven hundred sixteen rooms. The Wynn and adjacent Wynn Resort Encore combined have a total of 4,750 rooms.
Renowned publications and travel industry insiders have been quick to take note of everything the Wynn and the Encore have to offer. Wynn and Encore hold more Forbes Travel Guide Five Star awards than any other independent hotel company in the world today. The Tower Suites at both Wynn and Encore, and The Spas at Wynn and Encore received the Forbes Five-Star Award.
Industry insider Steve Wynn built both the Wynn and the Wynn Encore and played a key role in the 1990s resurgence of the Las Vegas Strip. His companies refurbished or built many of the most celebrated resorts in Las Vegas, including the Golden Nugget, 36 | OUR CITY, YOUR LIFE | JULY 2016
Wynn offers an array of incredible dining options. Whether you’re looking for fine dining, bars and lounges, casual dining, or even vegan dining, Wynn offers something amazing for everyone. Nine fine dining restaurants, nine casual dining restaurants, plus eleven bars and lounges provide a tasty variety of choices. Amongst those, Wing Lei, the haute Chinese restaurant at the Wynn Las Vegas, is the only Chinese restaurant in North America to have ever received the distinction of a Michelin star.
With its century-old pomegranate trees, and two private rooms, Wing Lei, embodies luxury and elegance. Designer Roger Thomas has created a restaurant interior with a unique ambience that exquisitely complements executive chef Xian Ming Yu’s creations. Known as one of Las Vegas’s most upscale and innovative restaurants, Wing Lei is a must-visit location for any visitor to Vegas and especially for hard-core foodies. Two tasting menus are available at Wing Lei, and a Peking duck dinner is also available. Executive chef Ming Yu creates cuisine that is at once surprising and familiar, like dinner entrée wok-fried duck in black bean sauce. Alaskan King Crab Salad is another crowd-pleaser: with misoyuzu dressing, mango, and avocado, it’s a gastronomic experience guests won’t soon forget. Other menu gems include Sichuan chili prawns, walnut prawns, wok-tossed scallops and wok-fried Maine lobster. Wing Lei’s sweet & sour pork, Mapo tofu, Cantonese chow mein, hand-pulled wok-tossed noodles, and Yang Chow fried rice are delicious as well. The shows offered at Wynn and Encore are legendary. Le Rêve – The Dream, voted Best Production Show in Las Vegas by the Southern Nevada Hotel Concierge Association for no less than six years in a row, will mesmerize you with its unique romantic take on water ballet. Le Rêve – The Dream is among the most exciting shows in Las Vegas. Divers, acrobats, ballroom dancers, and synchronized swimmers perform an awe-inspiring piece in a 1.1 million gallon pool. The unique venue design means that every seat in the house has a complete view of the waters, and the show combines elements of romance, action, and fantasy to bring guests an experience unlike any other. Inspired by a 1932 painting of the same name by Pablo Picasso, Le Rêve is a colorful and abstract performance created by former Cirque du Soleil producer Franco Dragone. Synchronized swimmers glide through the water in beautiful patterns as aerialists soar through the air. Massive nets rise out of the water and performers take picture-perfect dives from them into the pool below. High divers perform breathtaking in-air acrobatic sequences as they descent towards the water. Behind the scenes, sixteen scuba divers participate in each performance, using fourteen air tanks and one thousand one hundred and twenty cubic feet of compressed air. Safety is paramount- every member of the cast is scuba certified. The ring of digital screens that are suspended from the ceiling project effects like falling rain and flying birds. With no seat more than twelve rows away from the stage, every guest is sure to have an unforgettable experience at Le Rêve - The Dream. The Lake of Dreams features nine different mesmerizing shows. Wynn and Encore also both offer unforgettable nightlife
experiences. Nightlife venues XS, Surrender, Intrigue and Encore Beach Club, are some of Las Vegas’ most celebrated places to party. World-renowned DJs like David Guetta and Avicii spin frequently there, enthralling club guests. Guests have included Olympian Michael Phelps, singer Ne-Yo, Jenny McCarthy, and even Britain’s Prince Harry. The shops, spas, salons, fitness centers, pools, and golf facilities at Wynn and Encore are extraordinary. With many distinctive shops, the Esplanades at Wynn and Encore put the world’s most renowned designers within convenient reach. From Chloe to two Chanel boutiques to Louis Vuitton, incredible shopping awaits Esplanades visitors. Ready to relax and rejuvenate, Vegas-style? Head to the Spa at Encore, designed by Todd-Avery Lenahan of TAL Studio. Whatever your relaxation style, Wynn and Encore offer dazzling opportunities to do what you like most. The impressive sixty one thousand foot spa at Encore features thirty-seven treatment rooms, including fourteen naturally-lit garden suites and four oversized couples’ suites for massage, body treatments, and facials. The spa also features a complete gym with two fitness movement studios which offer yoga, pilates, and conditioning classes. Personal training services are available on the gym floor, and several fulltime fitness instructors are available for group classes or private instruction. The Spa includes separate women’s and men’s facilities with showers, steam room, sauna, hot and cold plunges and experience showers. Lockers with spa robes, slippers, and hair and body care amenities are also provided at the Claude BARUK Salon at Encore. Guests can select from an extensive menu of massage treatments including the Thai Oil Fusion Massage, Four Hands Massage, and the spa’s Encore Signature Massage. The spa’s masseuses can also design a customized massage experience tailored specifically to your body’s needs. The Expectant Mother Massage is another relaxing massage option. If heading to the spa is too strenuous, guests can also enjoy massage services in the comfort of their rooms. Facial treatment options include the Trinity Hydration Facial and the signature Oxygen Infused Facial. Relaxing and result-oriented, facials at the Spa at Encore are sure to get you glowing. If you prefer body treatments, the Moroccan Mud Wrap or the organic Body Restoration Treatment could be just the thing. The spa’s distinctive Transforming Rituals include the Encore Escape, Encore Foot Surrender, Fire and Ice Stone Ritual, or the signature Good Luck Ritual. For more information see www.wynnlasvegas.com • JULY 2016 | NEW YORK LIFESTYLES MAGAZINE | 37
Five Star If By Sea: Alaska With Silversea Cruises
By Norah Bradford
ll aboard the ultimate experience, the art of traveling by sea as defined by Silversea Cruises. Experience the wild beauty, grandeur and wildlife of the State of Alaska on Silversea’s 382-guest Silver Shadow which combines a lifestyle of genuine class with refined hospitality. The company’s Italian heritage and European style is reflected in the attention to detail and affinity for the finer things in life. With Silversea, travel is a passion, and every oceanic journey is a voyage of discovery. Voted “World’s Best” by the readers of Condé Nast Traveler nine times and Travel + Leisure seven times, among scores of additional awards, Silversea is probably the most sought-after luxury cruise line in the world. Travelers from all over the globe have been indulging in voyages to one of Silversea’s most exclusive cruise destinations—Alaska. Silversea’s award-winning all-suite, Silver Shadow has set course for one of the world’s last great unspoilt frontiers, to explore a paradise of glaciers, rugged mountains and ancient forests. Ranging from seven to fifteen days, these intriguing journeys offer breathtaking
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vistas from a base of floating luxury complemented by optional indepth explorations ashore, extending the adventure in grand style. Several sailings feature convenient round-trip departures from Vancouver, with voyages also available from Seward (Anchorage). The Silver Shadow is a stunning vessel, and is one of the only ultraluxury cruise ships exploring Alaska. While there are a number of mainstream mega-ships touring Alaska this summer, only Silversea offers an exclusive alternative for the sophisticated traveler seeking an award-winning, all-inclusive and intimate experience. Boasting a crew-to-guest ratio of 1 to 1.29 and a space ratio of 7,400 cubic-square-feet of space per guest, the Silver Shadow offers an unsurpassed level of personalized service and spaciousness. Guests will enjoy ocean-view accommodations, warm Italian hospitality, all-inclusive shipboard amenities and delectable fine dining. In fact, Silversea is the only cruise line with a Relaix & Châteaux onboard restaurant. Additionally, complimentary Butler Service is provided to all guests regardless of the ship or suite. To capture the complete portrait of Alaska, Silversea offers an exciting collection of pre- and post-cruise land adventures that can easily fit with most guests’ schedules. These programs are uniquely designed to showcase Alaska’s rich cultural heritage, breathtaking natural beauty and abundance of wildlife. Explore Alaska and all of its one-of-a-kind sights—cascading falls, bear watching in the deep forest and glaciers such as the icebergs of Sawyer Glacier. Unravel the allure of Alaska and explore all the stops you can. Take in Juneau, Alaska’s capital, famous for its breathtaking beauty and cosmopolitan flair. Visit Ketchikan, the “Salmon Capital of the World” and the Tlingit Indian Village of Sitka. Silversea also makes its way through Wrangell, a hidden gem at the center of the Tongass National Forest, the third oldest community in Alaska. Experience this magical paradise of ice fields, and join Silversea for the escapade of your life. Also, watch out for Silversea’s new flagship, the Silver Muse. Its Maiden Voyage commences April 20th, 2017. For more information, please visit: www.silversea.com • JULY 2016 | NEW YORK LIFESTYLES MAGAZINE | 43
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AN OLYMPIAN DEVELOPMENT IN LUXURY CRUISING: THE SILVER MUSE TAKES SHAPE By Norah Bradford A Muse is defined in the dictionary as one of the nine goddesses of the arts born of Zeus and Mnemosyne. The recent keel laying ceremony for the ninth Silversea luxury cruise vessel, the Silver Muse aims to set a new benchmark in luxury cruising. Silversea is well known for its fleet of eight vessels, five ships carrying an exclusively small number of passengers around the world (The Silver Cloud, Wind, Shadow, Whisper and Spirit) in addition to three specialist expedition ships (The Silver Galapagos, Explorer and Discoverer), which mount excursions to the Arctic, Antarctica, Micronesia and more challenging destinations such as the Galapagos islands. The Silver Muse is an organic evolution of the most recent ship of the fleet, the Silver Spirit. Whilst offering the luxury boutique feel the Silver Muse has a capacity for near 600 passengers with many more suite accommodations than earlier vessels. Classic, Superior and Deluxe Veranda Suites offer spacious accommodations and floor-to-ceiling glass doors opening onto a private veranda offering a combined living space of 450 sq. ft. All of the veranda suites offer luxurious bathrooms and they enjoy the same Pratesi bed linens, Etro Bathrobes and Bulgari bath amenities. The Silver Suites offers larger bedroom configurations nearly twice to 3 0 | G LOBA L VI S I ON M AGA Z INE
three times larger than the Veranda Suites bedrooms. The Grand Suite offers the most luxe configuration with a veranda which wraps around two sides of the suite which is ideally built for entertaining. Cruise cognoscenti will of course be seeking the Owner’s Suite which combines the luxury of the Grand Suite but sacrifices the scale of veranda for a central position on the Silver Muse – ideal should the greek god of the sea, Poseidon seek to disturb your voyage. In terms of dining options the Silver Muse retains some of the familiar elements with La Terraza though adds an Asian dining experience called Kabuki, the Atlantide bar & grill offering meat and seafood. Hot Rocks and the Regina Margherita add more casual, though distinctive dining options, the latter being an all-day traditional pizza oven. Rounding out the dining options will be La Grande Dame – a Relais & Chateau accredited restaurant offering a unique at-sea dining experience. The maiden voyage for the Silver Muse will depart April 10th, 2017 from Monaco in the Mediterranean, meanwhile January 6th 2017 sees the departure of a 116-day world cruise with the Silver Whisper. For more information please visit http://www.silvermuse.info
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The RitzWestc THE RITZ-CARLTON, WESTCHESTER offers the Ultimate Weekend Staycation Getaway BY NORA H B RA D FORD
A life in New York City can be fast-paced and hectic, sometimes requiring a getaway of rest and relaxation. Imagine a spa vacation at a five-star hotel reachable faster than a New York minute? It is a reality at The Ritz Carlton, Westchester, just a half an hour outside New York City.
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-Carlton, chester A 10,000 square foot spa complex, the largest currently in Westchester County, offers an amazing array of treatments in state-of-the-art facilities. On the property, there are eleven treatment rooms including a couple’s suite, and healing hydrotherapy facilities highlighted by a Vichy rain room and an opulent Japanese soaking tub. The expansive complex also features a rooftop indoor swimming pool with skyline views of the town and southwards towards Manhattan. For those looking for a long day of rest and relaxation, the spa offers packages for hours of pampering. The spa’s signature package includes a 60 minute Swedish massage technique utilizing in light to medium pressure customized to the client’s liking, a signature organic facial and a 60 minute spa pedicure. If that is not enough, its Westchester Getaway package offers up a four and a half hour long full-day experience including a manicure, pedicure, a blowout, facial and one of its season therapies leaving you feeling fully rejuvenated from head to toe. The spa facilities are open not just to guests, but anyone appreciative of high quality relaxation.
ning BLT Steak and 42 the Restaurant. BLT Steak boasts an extensive wine list offering old and new world wines, for the wine connoisseur along with a short-list for ease and convenience. Hotel guests or those just doing a daylong getaway can enjoy some of the restaurant’s signature dishes including the ultra-decadent Waygu beef ribeye steak paired with its renowned grilled asparagus or hash browns. Located on the 42nd floor of the The Ritz-Carlton, Westchester, 42 the Restaurant is an intimate dining experience offering breathtaking views of New York City. Chef Anthony Goncalves and team celebrate the expressive artistry of food and the bold flavors of Portugal and the Mediterranean all while incorporating locally sourced ingredients of the Hudson Valley.
After your day at the spa, The Ritz-Carlton, Westchester, offers multiple dining options including the award-win-
For more information, please visit: www.ritzcarlton.com/en/Properties/Westchester
For those looking to spend the night, The Ritz-Carlton, Westchester has 146 guest rooms including 38 suites of different varieties. Along with the spa and BLT Steak, the hotel is close to the Hudson Valley, which has a variety of historical trails and antiquing opportunities while soaking up the beautiful scenery.
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History meets Luxury Barbados style at The Crane BY NORAH BRAD FORD
The Crane, set on forty acres of oceanfront land in the parish of St. Philip, on Barbados’ southeast coast, is the island’s oldest vacation resort. Conveniently located a mere six minutes east of Grantley Adams International Airport, the resort boasts a spectacular natural setting on a cliff overlooking the renowned Crane Beach, yet offers easy access to the rest of the island. Today, The Crane is comprised of the original historic hotel building, built in the late 1700’s and expanded in 1887 alongside a new, all-suite development.
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ince the mid-18th century, Southeastern Barbados was frequented by the island’s plantation owners and prosperous merchants. They were attracted by the cool breezes, stimulating climate and bathing in the waters recognized for their recuperative powers. The area’s main building was a mansion known as Marine Villa, which today exists almost in its original state and forms the east section of The Crane. The style of its windows and casements suggests it was built about 1790. In 1886, civil engineer Donald Simpson purchased Marine Villa and conceived of enlarging the house and opening it as a hotel. Simpson’s hotel venture was encouraged by development of the railway in 1881 to Sunbury, St. Philip from Bridgetown. Simpson completed the first addition to Marine Villa with the addition of four coral stone apartments that comprise the south wing of the hotel. In 1988 the current owner of The Crane, Canadian Paul Doyle, bought the resort and has overseen its multi-million dollar expansion. Visitors to The Crane can book one of two different types of accommodations: 1887 Resort Apartments, housed in the original historic hotel, or one of the property’s new suites. 60 | GLOBAL VISION MAGA ZINE
1887 RESORT APARTMENTS The Crane’s original historic hotel is comprised of 18 charming, spacious oceanfront guestrooms and suites with 12-foot ceilings, hardwood floors, exquisite antique furniture, fully equipped kitchens and spectacular views of the rugged southeastern coastline. The rooms in this part of The Crane are steeped in the rich history of Barbados, with several featuring coral stone walls that are over 200 years old. Many of the rooms in the historic hotel also feature lavish mahogany four-poster king size beds, ceiling fans, or air-conditioning; while suites offer a semi-private sitting area and fold-out couches to sleep additional guests. RESIDENCES AT THE CRANE The exquisite suites at The Crane, the first of which opened in the year 2001, offer resort guests a new standard of upscale vacation accommodations. By marrying nineteenth century grandeur and furnishings with twenty-first century luxuries, conveniences, and amenities, The Crane has created a level of exclusive resort living while retaining the grace and elegance of its historic past.
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Suites at The Crane boast the finest in furniture and finishes, including hand-crafted Barbadian mahogany furniture, objects d’art, oriental carpets and traditionally high four-poster king size beds. The setting, however, provides the true feel of the resort: old-world coral stone walls, hardwood floors, 10 foot high timber tray ceilings, floor-to-ceiling marble bathrooms and amazing views of The Crane’s crystal clear, turquoise waters. Each full suite also features bay windows with oiled cedar shutters, spa shower with multiple shower heads, jacuzzi bath, cable TV, DVD player and VCR; double door fridge with in-door icemaker, dishwasher, washer and dryer, and central air-conditioning from discretely hidden ducts.
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he world-renowned swimming pool at The Crane remains the centrepiece of this luxury resort, being set at the top of a cliff and framed by a row of classic Doric columns, overlooking the naturally spectacular Crane Beach. Guests of The Crane can also enjoy their own private pools; either a tower plunge pool or ground floor pool of up to 28 ft. in length, many possess an infinity edge, featuring breathtaking ocean views. Recently completed in winter 2007, The Crane opened the much-anticipated element of the expansion project -- the pool complex. The new pool complex encompasses four individual pools with cascading waterfalls, meandering landscaping, soft lighting and alfresco hot tub. L’Azure Restaurant at The Crane serves a range of classic and Caribbean delicacies. Best known for its creations using fresh seafood, L’Azure has achieved several distinctions for fine cuisine. The atmosphere of L’Azure evokes elegance and beauty as patrons dine inside the original 115-year old coral stone walls of the dining room, or on the wrap-around balcony where the panoramic views of Crane Beach which provide a stunning backdrop for a romantic meal. On Sundays, the restaurant offers a Gospel breakfast in the morning featuring live entertainment by some of Barbados’ best gospel artistes; followed by a traditional Barbadian Sunday buffet lunch. Zen, a new dining experience debuted at The Crane in late 2005 and is celebrating its first decade, featuring classic Thai and Japanese cuisine in a stunning setting overlooking Crane Beach. Zen features traditional Tatami rooms, an exquisite sushi bar and the option for guests to enjoy private dining.
ocean. Nearby nature activities include the “Bat Cave,” a natural bat habitat within walking distance of the resort, and Hawksbill turtle watching, just south of The Crane at Foul Bay. For those who wish to have a little more activity during their stay, The Crane also offers a weekly catamaran cruise for guests in residence and can book a variety of additional activities, including deep sea fishing, island tours, golf or dinner theatre shows.
In 2009 and 2010, Zen achieved the distinction of being #1 Zagat-rated restaurant in Barbados.
For more information please visit;
Many guests at The Crane visit simply to enjoy the resort’s natural beauty and tranquility -- and therefore spend much of their time relaxing on Crane Beach, lounging in their private pools, or tanning at the several pools overlooking the
The Crane St. Philip, Barbados, W.I. www.thecrane.com T: 246-423-6220 GLOBAL VISION MAGA ZIN E | 61