Olive Press Costa Blanca North and Valencia issue 121

THE

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December 2023

PIZZA-SLICE PERFECT

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The Costa del Ski is perfect for Christmas card snowscapes and adrenaline pumping thrills, writes Iona Napier, recalling her ‘pizzashaped’ teaching tips

“

I’m skiTHERE’S no way walk up, ing down that. I’ll take the get my ski and my Ollift down,” insistedlooking ive Press colleague, while skiers longingly uphill, past us. zipped gracefully barely visHis grimace was layers of ible through the but the buff, hat and goggles, as he lay snarls were audibleski 20 mespread-eagled onewhere he’d him, above tres taken a tumble. day on It had been a testing virgin Rob, the slopes for ski ambiand after a particularly three contious blue run with his sense secutive wipeouts, withof humour had vanished out trace. that the rest It didn’t help group had of our impatient base for a zoomed back to page

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Winter warmer FOR the third time this year, Spain has seen a monthly temperature record smashed, after the mercury reached 29.9ºC in Malaga.

Valencia has not been untouched by the unseasonably high temperatures, reaching 27ºC on Monday.

The hot weather is 2ºC higher than the previous record for December.

Although in most places winter temperatures started to settle in yesterday the warm weather will continue in Valencia, with highs of 19ºC this week.

This week’s record was reported by state meteorological service Aemet via its social media accounts.

“This is the highest temperature registered in the month of December in peninsular Spain since records began,” according to its message.

The warm conditions were caused by a mass of hot air sweeping over the Iberian peninsula yesterday.

“It’s one of the warmest masses of air to have ever overflown Spain at this point in December,” sais Spanish Met Office spokesman Ruben del Campo.

Spain suffered four heatwaves this year, with Cordoba seeing a scarcely credible high of 39.2C in October.

This year is already the hottest on record on a global scale. Scientists widely attribute this phenomenon to climate change caused by human activity.

Find out on pages 6 and 20

cannons going full top ICY BLAST: The snow the view from the blast, while (inset)

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Vol. 5 Issue 121 www.theolivepress.es December 14th - January 11th 2024

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Savage attack Hunting dogs break into Brit’s Costa Blanca home and kill his pet before police tell him ‘it’s only a cat’

A BRITISH pensioner has been left heartbroken after hunting dogs stormed into his house and savagely killed his ‘beautiful’ cat Gnocchi.

Former Army serviceman Clive Smith, 59, was shocked out of sleep at 1.30am to find the twoyear-old rescue lying in blood on the conservatory floor.

Worse, when he called the police he was told ‘it’s just a cat’ and there was ‘nothing’ they could do.

Incredibly, one officer told him that ‘if the dogs attack again’, he should lock them in his house and call the 112 emergency service and wait for them to arrive.

“I’m literally still shaking from the ordeal, it’s left me riddled with anxiety and stress,” explained Clive, who bought his three-bedroom villa in Altea, four

EXCLUSIVE

By Laurence Dollimore

years ago.

“The police attitude was disgusting… when they said it was ‘only a cat’ I replied: ‘what if it was a child or a vulnerable person?’

“The hunters here act with impunity and think they are above the law, it’s a disgrace, never in my life did I think something like this would happen to me.

“We are surrounded by beautiful forests which are supposed to be protected, but you often see hunters with huge dogs and torches coming in the dead of night.”

The horror incident happened in the early hours of December 4, when he woke up hearing several loud bangs coming from the conservatory on the upstairs terrace of the property he shares with his wife Shami, 50.

The couple leave the door ever so slightly ajar to allow air in, but put big weights against it which make it very difficult to open.

Their property is also surrounded by high walls and is ‘well-secured’.

Clive said as he approached the conser-

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RIPPED APART: Gnocchi was killed by two white hunting dogs

vatory he saw two huge white dogs ‘jumping around’. The ‘wolf-like’ animals had burst through the door, damaging it in the process.

He recalled: “They were enormous, I’m 6ft and they were at least up to my hip. I grabbed a beach towel and whipped it towards them and shouted but that only made them come for me, I was scared for my life.

“I had to run behind a door while still shouting and trying to hit them with the towel and eventually they left.

“I walked to the other end of the conservatory where I saw our poor beautiful Gnocchi dead on the floor.”

Clive said the Guar-

dia Civil arrived a few hours later to tell him there was nothing they could do as the dogs ‘had done nothing wrong’ in the eyes of the law.

It comes after Spain brought in tough new legislation on ‘animal welfare’ this year, but made no changes in regards to hunting dogs.

Holding back tears, Clive added: “They said the best we could do if we found the owners - would be to sue for the damage done to the door.

“It seems to me that hunters here have a carte blanche right to do whatever they want, it has to change.”

The couple, who live between Alicante and York, buried Gnocchi in their back garden.

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CRIME

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NEWS IN BRIEF Truck death A LORRY driver died when his refrigerated truck exploded and caught fire after it overturned on the A7 motorway near Torrent on Tuesday. Rescue services could only confirm the death of the driver..

No permit POLICE who pulled over 44 motorists for routine checks in the Valencian Community last month discovered that none of them even had a driving licence.

First fair POLOP hosts its first Christmas fair this Friday to Sunday covering 800m2 of the Old Town around the Plaza de la Diputacion including a Santa’s House for children to deliver their letters to.

Festive run BENIDORM’S annual Christmas run for people of all ages takes place this Sunday along a five-kilometre route on the Paseo de Levante, starting at 10.00am.

December 14th - January 11th 2024

Maddie’s army Legion of former friends and exlovers flying in from Spain and Portugal to help cage Christian Brueckner for life

AN army of expats from around Spain and Portugal are queuing up to put Madeleine McCann suspect Christian Brueckner behind bars for life.

The group, that includes ex-girlfriends, former acquaintances and police, will be flying in to Germany in February to give evidence The German sex offender is facing a permanent life sentence if found guilty of a trio of rapes, as well as two further child sex offences all committed in Portugal.

A total of 46 witnesses and police have been summoned for the trial at Braunschweig Criminal Court, between Feb-

EXCLUSIVE

By Jon Clarke

ruary 16 and June 27, the Olive Press can reveal.

This includes a number who have never spoken – or even been identified – before.

At least three are flying in from Spain, where Brueckner spent considerable time, mostly around the hippie communes, near Orgiva, in Granada.

It was there, in 2008, that Brueckner allegedly confessed to snatching toddler Maddie from her bed in Praia da Luz a year earlier.

He told friend, Helge Busching, that ‘she didn’t scream’

Ticket con

A FRAUDSTER conned at least 58 people by selling bogus music concert tickets online with customers getting nothing or at best just a fake ticket.

The con-artist sold the non-existent tickets on various online buying and selling platforms and even made video calls with

EX-PALS: Includes Helge Busching, Michael Tatschl and Manfred Seyferth

at Orgiva’s Dragon Festival.

At least four of his former acquaintances, all petty crooks including Busching, Manfred Seyferth, Michael Tatschl and Mario Schonberg - lived for long periods in Andalucia.

“All the dates are now in the diary,” prosecutor Hans Christian Wolters explained.

“We hope to get all the charges read out on the first morning, a half day, on February 16, and then the trial continues the following week.” clients to give them the impresAccording to the sion that they were doing busischedule, spread ness with a genuine person. over 29 days, his The number of victims is believed first lover, Silke to be substantially more than the Becker takes to 58 identified so far by the police’s the stand on April Central Cybercrime Unit.

10.

The fraudster started operating Brueckner had from her Valencia base in Janufled Germany to ary and police discovered she had live in Portugal received 130 payments from her with Becker, in unsuspecting victims. the mid 1990s, in the process fail-

ing to complete a prison sentence for child sex crimes.

Other girlfriends include Marina Flache, a travel agent, who had helped clear incriminating evidence from his rented home in the Algarve, when he had been sent to prison in April 2006.

Sadistic

Her evidence helped cage Brueckner for seven years over the sadistic filmed rape of an American pensioner Diana Menkes, 72, in Praia da Luz in 2005.

He is currently still serving this sentence at Oldenburg prison.

At least five Portuguese police will also be taking the stand over two days in May. A leading forensic psychiatrist, Dr Christian Riedemann, will be in court every day to monitor Brueckner’s behaviour.

Brit paedo’s 100 year sentence A BRITISH man has been given a 133-year prison sentence for making and distributing child pornography and sexually abusing minors.

The 27-year-old - whose name has not been revealed - was handed the long sentence by Alicante Provincial Court. It was actually less than he could have got - prosecutors wanted a term of 211 years.

But the maximum time he will spend behind bars will be a lot less, as it will not exceed the time imposed for his most serious crime - which in his case is set at 20 years.

He has also been ordered to pay €6,000 in compensation to each of the three children that were abused.

The Benidorm resident committed the offences between 2019 and 2020.

He was found guilty on several counts for the distribution and production of child pornography; cyberbullying; the corruption of minors; and committing sexual abuse against children who appeared in some of his videos.

Prosecutors said the defendant contacted 27 children via social media to whom he proposed that they expose themselves naked or commit sex acts, with 13 of them acceding to his requests.

The obscene videos were stored on two hard drives and a mobile phone seized during a search of his Benidorm home.

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SIMPLE ENTERTAINMENT

ONE of the eighties’ biggest rock bands, Simple Minds, is set to return to Spain next summer.

On July 22 the group will take to the stage at the Starlite Festival in Marbella alongside other famous names like Take That and Sheryl Crow.

Simple Minds last played the festival in 2022, wowing audiences with their hits from their 20 album career.

Considered one of the most famous groups of the 1980s, the rock quintet has sold over 60 million records with hit tracks like Don't You (Forget About Me), Sparkle in the Rain and Once Upon a Time.

Led by Jim Kerr, Simple Minds has been loyal acts to the Starlite Festival, first playing the event in 2012.

The 2024 edition is due to take place from June 14 to August 3.

A Real boost The wonderful gift from Jude Bellingham and co that made the dreams come true for an autistic British boy whose life has been turned around by football AN autistic British boy received an early Christmas present when his hero Jude Bellingham and the Real Madrid team gifted him a signed shirt at a match with Cadiz CF. UK-born Ben Nadarajah Marr, 17, known to everyone as Benjy, has been inspired by his hero Bellingham as another young British footballer making it in Spain.

It managed to turn a r o u n d what otherwise was a disappointing 3-0 defeat for his beloved Cadiz CF, the club Benjy plays for in the Inclusive League (La Liga Genuine).

He had brought a gi-

EXCLUSIVE

By Walter Finch

ant poster asking former Birmingham City and Borussia Dortmund star Bellingham to give him his shirt as he was subbed off the pitch after scoring Madrid’s third goal.

Bellingham saw the sign and gave a smile and a wave.

“He was so happy to get the shirt signed by the team and it means so much to someone like Benjy,” mother Renuka (pictured with Benjy) told the Olive Press.

“Because of his autism and ADD, he really struggles to make friends and he doesn’t understand why people don’t want to be

WHEN it comes to Christmas markets in Spain the variety is plentiful, but you can’t look past Spain’s oldest, the Fira de Santa Llucia in Barcelona.

This beloved market stretches out along Avinguda de la Catedral in the gothic quarter of the Catalonian capital and was traditionally where single women went to attract a husband.

It originally sold paper and clay nativity figurines to churchgoers in 1786 and first mention of the market was by Rafael Amat, a Catalan writer in the 18th century.

his friend.

“So when he gets this recognition from the Real Madrid players - global megastars - it gives him a sense of acceptance and belonging.”

Benjy’s difficulties in life were laid bare when Spanish football TV show El Dia Despues captured on camera Benjy’s efforts to catch Bellingham’s attention.

They put together a comical segment laughing at his persistent efforts to catch the attention of the Real Madrid bench and the irritated reaction of the other fans to Benjy’s commotion.

The editor of the show called Renuka within minutes of her sending an email pointing out Amat made reference to a ‘party in her son is authe street’, where nativity scenes, tistic to apoloimages of saints, shepherds, animals gise profusely and a ‘multitude of people’ gathered. and promptIt was also known as the ‘fair of ly sent a TV the girls’, since it was believed that crew to meet single girls went there to arrange Benjy and marriages. film an inGirls were accompanied by their terview with mothers, were well dressed and well him. groomed, in order to find a suitor.

Benjy was diagnosed early

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in life with autism, dyspraxia, attention deficit disorder and delayed development.

After a tough childhood in England and Gibraltar, Benjy’s mother, who has raised him as a single parent, relocated them to Cadiz in search of a fresh start when he was 12.

But troubles followed him and Renuka really feared for Benjy’s future.

“He’s had zero friends for the last five years,” Renuka said.

“There might have been one or two people who were nice to him in school and kind to him but nobody wanted to invite him to the movies or play football.”

Benjy’s dream was to meet Messi, who was ‘like a father figure for him’, and it led him, by chance, to Cadiz CF and the Inclusive League.

Suddenly he had found a group, all of whom had different disabilities and special needs, where he did not struggle so much with social cues and interactions.

Since he joined Cadiz CF’s inclusive team, Benjy’s behaviour and performance in school have improved immeasurably. “It really has saved both our lives,” Renuka said.

3

December 14th - January 11th 2024

Olé!

A PREVIEW of the latest trends in Flamenco fashion has been given in Sevilla.

The ‘official’ season for designers to show off their latest creations starts with the We Love Flamenco show, being held in Sevilla’s Hotel Alfonso XIII from January 13 to 19.

But a glimpse of some of the designs on show has just been given at the Casino de la Exposicion to whet the appetites of Flamenco fashionistas.

The show, which was first held in 2009, has since become one of the most important events in the Flamenco fashion world.

ROYAL RUMPUS SPAIN’s Royal family is remaining tight-lipped after the ex-husband of the Queen’s sister claimed he had an affair with Letizia following her marriage to King Felipe.

Jaime del Burgo, 53, who was married to Telma Ortiz from 2012 to 2014, revealed the alleged affair in a tell-all book about the former journalist, providing a photo and series of Tweets and messages as supposed ‘proof’ of their relationship.

Many doubt del Burgo’s claims as there is no evidence that Letizia actually sent him the photo or accompanying messages.

The Royals have declined to comment.

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POPULATION HOPE A VILLAGE in the hilly Los Serranos region of Valencia has had an instant response to an advert to bring in new residents.

Titaguas, with a population of around 400 people, has received 148 inquiries from families, couples, and single people interested in

BRIT’S CLIFF ORDEAL

A RESCUE helicopter came to the aid of a British man who got stuck descending a cliff in the Serra Glada area of Benidorm.

The 66-year-old Brit had scampered down the steep face at Punta Lisa but could neither get down further or climb back up after suffering a fall.

His location was so difficult to access that a direct rescue from sea was ruled out.

The man was lifted to safety and taken to hospital where he was treated for bruising.

Zone promised VALENCIA will comply with the national law and have a Low Emissions Zone (ZBE) in place next year, but there may be an element of flexibility about it.

Mayor Maria Jose Catala explained that 'we are going to comply', but that 'does not mean having a restrictive attitude'.

Second thoughts VALENCIA'S mayor has junked a 'winning' design for the revamp of the Plaza del Ayuntamiento and promised 'changes' early in the New Year.

'Re-Natura' - created by architect and rural heritage expert, Miguel del Rey - was chosen by a jury as a design competition winner in October 2022 with an execution budget of over €8 million.

It promised a 'large space capable of hosting many activities' with trees to be planted on the square and roads leading into it.

Mayor Maria Jose Catala said the project will 'not be the same’' as proposed by her predecessor, Joan Ribo, who she ousted in May's municipal elections.

“The previous concept casts many doubts in my mind and we now have something that responds to a totally different way of seeing the square,” she said.

moving there.

The local council launched a campaign called 'Living in Titaguas', in early November promising a 'quality life with all the necessary services'.

The campaign offers advice and mentoring for new residents, helping them in the search for a home for

December 14th - January 11th 2024

sale or rent, and job opportunities including self-employment in fields like teleworking.

Mayor Ramiro Rivera said that there are 30 young children amongst the family inquiries about moving to Titaguas who could be vital for the future of the village.

The programme has been financed by the Valencian government to provide subsidies to areas threatened by depopulation.

Artful dodger Expat squatter lives two years free of charge after bragging ‘I know the law!’

A BRITISH expat is demanding action after being forced to pay thousands in energy bills for a fellow British squatter who moved into her home two years ago.

The tenant, Carmen Bonnici, is refusing to pay rent, claiming the house has been inhabitable since she moved in - a charge the owners deny.

The artist rented the cottage in Arriate, near Ronda, in December 2021, but after paying one month’s deposit, has refused to pay anything since.

Meanwhile, the owner, Irene Cox, a retired English teacher, is forced to pay for her electricity, water and other bills, costing, so far, more than €2,000.

Bonnici has repeatedly

wits’ end after an attempt to pay her to leave claimed the house is not also failed. suitable to live in, but has Despite takallegedly failed to let build- ing Bonnici to court to ers in to undertake repairs.

Worse, she has now de- evict her, no clared herself as a ‘vulner- date for a able adult’, making evicting trial has yet all the more difficult under been set.

To compliSpanish law.

Meanwhile videos from her cate matters, is Instagram account show her Bonnici dancing around and smiling d e m a n d i n g inside the home, for which money from STAYING PUT: Squatter Carmen for Bonnici, while below left, the house in she has not paid rent for 23 them ‘ d a m a g e d question months.

According to her website her a r t w o r k ’ “She won’t allow us in, she artworks sell for thousands from termites and water actually refuses to open the of euros each, although it leakage door.” is not known if she has sold “She’s obviously out to get When contacted by the Oleverything she can,” Cox, any recently. ive Press, Bonnici said the In an email seen by this from Worcester, told the Olhouse was ‘simply not habpaper, she wrote to Cox: “I ive Press. itable’ and that she was adknow my rights. I know the “As soon as she moved in vised by police and the town law… unless you give me she started making a list of hall to ‘stop paying rent.’ back my money now you can complaints, the truth is the She claimed there are holes home was incredibly clean both go f**k yourselves. in the roof, dangerous wires “As for the builders, if they and in a good condition, our and no functioning toilet or set foot on this property as former tenant was there for hot water. long as I’m living here then years without a complaint.”

When asked why, if it was so they are trespassing… if they She continued: “I’m worbad, she had stayed for two come I will call the Guardia ried my home is going to be years, she added: “The landtrashed, all the stuff she was Civil.” lord hasn’t given my money Cox and her estate agent complaining about was outback so I can’t leave. husband are now at their rageous.

“They said they would give it to me after I leave the house, but I know they won’t.

“Since time has gone by, more artwork has been damaged. They’ve never offered to fix the termite infestation SPECSAVERS Opticas in Calpe is The shelter cares for up to 50 dogs at that has eaten most of my once again looking for items over the a time. clothes. I’m in a vulneraChristmas period to help the Akira An- Store Director Chantelle Hayward exble situation, I can’t move, imal Sanctuary in Benissa. plained: “Costs for food, medicines I’m not financially able to, I The store will collect sturdy toys, leads and veterinary care can be very high, don’t have any money. You and collars for the dogs and will act as and so we want to help them again this can go from selling art for a drop-off point for anyone wanting to year, by inviting people to drop off thousands of dollars to selldonate items for the sanctuary’s chari- items for the dogs and for the charity ing nothing.”

EXCLUSIVE

By Laurence Dollimore

SEASONAL APPEAL

ty shop or market stalls.

Snakes alive!

A HUGE boa constrictor alarmed Alicante residents after it wriggled off a balcony and slithered into the street before hiding out in a park.

Park-goers alerted police, with the Guardia’s Seprona environmental unit capturing the reptile.

The two metre long snake was then handed over to Benidorm’s Terra Natura park for safekeeping.

Under Spain’s recent animal protection act, it is illegal to keep the species as a pet, with police warning owners could be prosecuted.

A boa can reach up to five metres long and is known for killing its prey by strangulation.

Terra Natura vets have checked out its health and given it a microchip so that it can be identified in future.

shop,” she added.

Opinion Page 6

LAND SALE LA NUCIA council is selling four plots of construction land in the La Serreta area of the municipality, with a total auction value expected to exceed over €5 million.

Previous contests in 2022 saw a dozen council plots sold- fetching prices varying between €7,000 and €185,000.

All of the four La Sereta plots are approved for the building of family housing, covering a total area of over 17,000 m2.

Deadlines for bidders close this month.

Recycling project BENIDORM residents will soon be able to use recycled water to water gardens and clean community facilities thanks to a €3.3 million European Union grant.

A network of pipes will be created throughout the city so that, in the council's words, it can 'reach all urbanisations and neighbourhoods’.

Besides being a more efficient use of water resources, it will also cut down on consumer water bills.

The first pipes are being installed on Avenida Beniarda as well as Calles Marina Baixa and Marina Alta.

Work on the network is expected to be completed in 2025.

CAR WASH HORROR A MAN has died after being crushed by an automatic car wash.

Firefighters rushed to the scene in Gandia after he became trapped when he stepped out of his car during the wask.

When crews arrived, they saw an unconscious man, 71, trapped between his vehicle and a pillar of the car wash tunnel.

The car was removed to free the victim who suffered severe head and thoracic trauma.

Firefighters used a defibrillator while CPR was performed on him, with paramedics continuing with resuscitation procedures but to no avail.

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NEWS

December 14th - January 11th 2024

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6

NEWS FEATURE

www.theolivepress.es Voted top expat paper in Spain

A campaigning, community newspaper, the Olive Press represents the huge expatriate community in Spain with an estimated readership, including the websites, of more than two million people a month.

OPINION End the scourge of the squatters THE latest story about squatters from Ronda is an all too familiar story for landlords across Spain (Artful dodger, p4).

For far too long the Spanish justice system has been too slow to react to the purge of non-paying tenants.

If there is a genuine dispute, such as an illegal contract or mistreatment on behalf of the landlord, then it is understandable for a person to withdraw their rent.

But to stay for two years or, in some cases longer, without paying a penny, and for arbitrary reasons, is totally unjustified.

If you are not happy with where you are living and believe it is ‘inhabitable’, surely you then move somewhere else.

Money If you think the landlord owes you money or you have another legal dispute with them, take it to the authorities and the courts.

It cannot be right that homeowners are forced to endure months or even years of electricity, gas and other bills while people live in their homes for free.

Owning a home in Spain is a stretch for almost everyone’s pockets, and landlords absolutely have the right to be rewarded with reliable tenants.

They are, after all, providing a much-needed service.

If the Spanish legal system was tougher on so-called ‘okupas’, perhaps there would be less desire for homeowners to turn their properties into holiday lets in an effort to evade headaches.

PUBLISHER / EDITOR

Jon Clarke, jon@theolivepress.es Dilip Kuner dilip@theolivepress.es

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Walter Finch walter@theolivepress.es

Alex Trelinski alex@theolivepress.es

Yzabelle Bostyn yzabelle@theolivepress.es

John Culatto

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POISONED WATERS

DISPATCH: The idyllic Andalucian retreat favoured by expats that is being torn apart by excessive water bills that are threatening some property owners with ruin

C

EXCLUSIVE

By Walter Finch

LOUDS of paranoia are gathering over the lush green hills of La Viñuela and its once-great reservoir, now little more than an alarming puddle.

As the Olive Press first reported a month ago, the truculent town hall slammed a number of its residents with unfathomable water bills in the tens of thousands of euros, without warning and a year late.

Since followed up in the UK media, including the Daily Mail, and with the Spanish media now taking up the baton, the beleaguered mayor has, not unexpectedly for Spain, put on his tin hat and dug a deeper trench.

Insisting there is nothing wrong with the council’s billing system, he has even, shockingly, insisted the residents, mostly northern European expats, can ‘afford to pay’.

Protests have been called, but incredibly, the case has not yet come to the boil. It soon will, as we discovered on a trip to the area this month.

The first many residents knew about the saga was when they received a call from their banks in September telling them they had, often, five-figure direct debits coming out of their account.

Thus the stage was set for a showdown between the town’s mayor, Jose Jiminez - affectionately known as ‘Juani’ - and its expat residents who occupy dozens of wonderful rural properties located around the lake.

“We penny-pinched all our lives to be able to retire here,” Howard Kilduff and his wife Jane, both 69, told the Olive Press.

The quantity surveyor and primary school

EXPATS: Howard Kilduff (top), Lee Talbot’s private water tank (right) and Paul and wife Jules (far right) teacher bought their remote, three-bedroom finca five years ago for its ‘tranquillity’ and spectacular views.

But their plans to further renovate it and refurbish the kitchen have been put on hold after the town hall tried to take €6,000 out of their account on September 18.

Now, like two dozen other residents - mostly Brits - they face the crippling possibility of their bank accounts and then homes being embargoed if they don’t pay up.

One expat, Lee Talbot, 63, from Canterbury, was stunned with a demand of €43,000 from the third trimester of 2022 - now standing at €53,000 after further bills were added.

Absolutely adamant he didn’t use this water, he is refusing to pay and has turned off the mains water to his six-bed property and now ships in his own supply privately.

“Hardly cheap, but better than continually receiving water bills in the thousands from the town hall,” he told the Olive Press.

Talbot is one of the few residents to make a As if to prove exactly how ridiculous the situ- formal legal complaint to the town hall, who ation has become he even received a bill of duly took his water meter away for testing, only €3,600 last month - despite the valves being to return a few days later conceding there was nailed completely shut. a small error in the reading - and knocking “In total it works out at €1,500 a month in €600 off the total. water usage - that’s like having another mort- “Now pay up the rest,’ is basically what they gage!” told me,” continues the property developer,

I

T was exactly a year ago that I sat down with friends for one of the most otherworldly culinary experiences of my life.

Seated in an almost spaceship-style capsule, we were taken on a three-hour journey through the science of food by Paco Morales at Noor in Cordoba.

A genius long-aiming for the stars, it was highly appropriate then that he should land his third Michelin star last month, becoming Spain’s 15th restaurant with the world’s highest accolade.

To say Spanish cooking has gone stratospheric over the last decade would be an understatement. A decade ago, the country had 148 stars, with just seven places snaring the top honour. Today Spain has 271 stars handed out from the French food bible.

The numbers are soaring by the year, and let’s not forget how painful the French find handing out plaudits to other countries when it comes to cuisine.

So perhaps a better measure of Iberian success is the recent ‘Best Chefs’ in the world' award, which saw an incredible HALF of the top 10 coming from Spain.

At the awards ceremony in Mexico last month, number one for the third year running was Dabiz Munoz, from Madrid’s amazing Diverxo.

I’ve been fortunate to meet the man on a couple of occasions

Chef

SCIENCE LESSON: Jon with Noor’s Paco Morales

and sat down with him a decade ago for his first interview after snaring three Michelin stars for the first time for Madrid.

Almost the exact opposite of the intellectual Morales, he insisted he wanted his food to ‘feel like a bullet in the heat’. It was certainly a meal I’ll never forget.

But Spain has always had these incredible mavericks, the eccentric types who grabbed the world’s attention with their culinary skills.

Famous five

It started with the likes of Pedro Subijana, Martin Berasategui and Juan Mari Arzak in the Basque region and soon spread to Catalunya in the guise of Joan Roca and Ferran Adria,

The Spanish are now the world’s number one cooking nation, grinding the French, Italians and Japanese into a pulp, writes Jon Clarke. And not just for quality, price too!

at world-renowned El Bulli.

This group of five chefs were always among the world’s best at one time or another, for their groundbreaking (yet all different) styles of cooking.

But what is different now is the sheer numbers of chefs that are leading the world.

Aside from Munoz at number one in the Best Chefs poll, Spain has Albert Adria (Ferran’s brother) at number two and Andoni Luis Aduriz, from Mugaritz, in the Basque region in fifth spot.

That’s three in the top five, and when you add in the team at Disfrutar in Barcelona at seventh and Joan Roca at Celler de Can Roca at eighth and it really is hard to deny Spain the

top spot.

The Best Chefs poll is selected, I should point out, by 150 professionals around the world, including critics, initially, before it is refined by 200 global chefs in the final round.

This makes it a genuine industry award, a chef’s chef honour and it is easy to see how well Spain has grown since the list first came out in 2017, when Spain had seven chefs in the Top 100, while France had 23 chefs and Italy 17.

Today, six years on, Spain now has 17 restaurants in that select 100, while Italy has 15 and incredibly France has just nine.

Talk about tables turned, the French must be feeling just a

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who has an office in Marbella. village.

“It was like checkmate. But they never released Jimenez infamously said in a newspaper interthe actual report into this investigation they view that ‘if the residents used the water, they claimed to have done,” he continued. “We still must pay - and they can pay.’ don’t know how they made their calculations.”

Yet the actual Spanish locals we spoke to this This experience has deterred other victims month were keen to impress they got along from having their meters tested, fearing that very well with their foreign neighbours and that it is just a means for the town hall to rubber the community was actually well-integrated. stamp their bills.

But one woman’s face hardened when asked if The reluctance of the town hall she sympathised with those hit and the mayor to address the with the bills issue or even reassure its resi“If they used that much water, The town hall dents has slowly introduced ‘a they have to pay for it,” she said. poison’ into the community.

However, a handful of Spanish was paying This wouldn’t be happening ‘if residents do also count among €10,000 a it were the Spanish getting the the victims. bills’, is the grumble being whisLocal goat farmer Jose Antonio month to pump pered louder and louder. received an assurance from the its water La Viñuela town hall has still not mayor that he would resolve the published its accounts for 2022 issue.

- as it is legally obliged to do “Then they hit me with a bill for and it sat on the huge water bills for months €17,000 without warning. I only found out I’d before sending them out. been charged when I saw it in the bank. It is This was apparently due to a ‘technical glitch’ basic robbery.” in their computer systems, an excuse that has He continued: “In other villages, if a huge bill been greeted with scepticism. arrives they would ring the person and explain It has prompted some to wonder out loud if the what is going on. They needed to warn us betown hall is deliberately passing on huge costs fore sending out the bills.” to ‘los guiris’ in order to shield the rest of the Theories to get to the bottom of the matter

fs

BEST CHEF: Dabiz Muñoz has been number one for three years little browned off and wondering how to spice up their boeuf bourguignon.

Well, take it from me, having spent nearly two decades writing about Spanish cuisine and even publishing my own book Dining Secrets of Andalucia, they need to concentrate on basic local produce and respecting their ingredients.

What I think the Spanish have done so well over the last two decades is to think local and cook local… but then again, the Spanish did have a head start.

All the local chefs had to do after all, was simply head down to their local markets and see what was in season and arriving that day.

Aside from the legendary vegetables and fruits that grow all around the country, the pork from around Jabugo and Salamanca, the beef from Cadiz and Galicia and the fish from around Barbate, Denia, and Murcia, so much more is staggeringly good.

Take the rice from around Valencia, the saffron from inland and the wild mush-

rooms from the many varied sierras, the list could go on.

And I’ll leave you with a thought: After our amazing 11-course adventure at Noor last Christmas, we were left with a bill of just €115 per head.

Sure, now it’s got three stars the price has gone up, but at just €145 a head, Noor is still easily one of the best value leading restaurants in the world.

See Star Turns, p20

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abound, with the most prevalent being that air is entering the pipes and causing the meters to spin wildly and inflate the count.

Retired mechanical engineer and unofficial ‘Viñuela water bills’ spokesperson Paul Rouse is adamant that this occurs when the water pumps are switched off and on again.

But this was dismissed as a ‘bad theory’ at the town hall amid a finger-jabbing conversation when we were finally able to confront someone at the town hall. The mayor was ‘on holiday’ for most of the week.

“If that was the case, then all the properties in the same road would have the high bills,” the official - who demanded he was not named pointed out.

“But it’s not the case. You have houses next to each other with very different bills.”

The town hall continues to insist that each case is different and it is just a coincidence with no common cause - despite the high bills all coming in the same quarter and being followed by two quarters of low bills.

“Such huge bills are almost impossible to justify,” the former expat mayor of neighbouring Alcaucin, Mario Blancke, told the Olive Press.

“Something has clearly gone wrong there.”

The real estate boss, from Belgium, holds the distinction of being the only expat to become mayor in the region.

“La Viñuela used to get most of its water from a borehole in Alcaucin free of charge in exchange for paying the electricity bill on the pump and maintaining it,” he explained.

However, Blancke added that the electricity costs came to €10,000 a month.

In an ironic twist, it was a bill that Jiminez and the town hall ultimately found exorbitant themselves.

In a series of back door deals that were never written down, according to the Belgian ex-mayor, the two town halls negotiated a new deal to just charge for the water going through the pipes from Alcaucin to La Viñuela.

He also added that recent water bills include a 50% surcharge tax by the Junta which are going towards new sewage stations in the region.

But it still does not explain the mystery of the shocking water bills.

“In Alcaucin we offered residents the option to have a second meter installed to give two readings, at a cost of €120.”

Perhaps this is a simple measure that could help head off future problems in La Viñuela , but what is needed is a solution now. The ball is in the hands of the local mayor - let us hope common sense prevails and he does not drop it.

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Recycling by design

Park deal secured

Woman is turning olive waste to use in high fashion

A BRITISH woman is turning olive waste into luxury clothing.

The sustainable venture uses left overs from oil production to dye clothing.

Hanna Whiteman, 39, spent 14 years living between Granada, Cordoba and Orgiva before returning to the UK. When studying for a BA in Textile Design in London, she returned to the Alpujarras in search of a solution to fashion’s environmental impact and the climate crisis.

In a local olive mill, she discovered that olive pomace, a soil residue, could be used as an alternative to harsh bleaches to remove colour from base fabrics.

FARMER FEARS THE on-going drought in Alicante province is causing reductions in local fruit and vegetables reaching markets and shops.

The area is facing its driest autumn for 50 years with farm cooperatives unable to fulfill up to 25% of supermarket orders due to a lack of product.

Restrictions of 25% on farm irrigation have been imposed, with some farmers being forced to make tough decisions.

“Because there is no water available, many farmers don’t plant or just cover half an area,” said Jose Manuel Blasco of the Cambayas cooperative.

He estimates production is down by around 30%, especially with winter vegetables.

Artichokes crops have suffered badly with 25% fewer being cultivated as the growing season is a month behind schedule due to the drought.

By Yzabelle Bostyn

The Central St Martins graduate also realised that olive pits could be used as a natural ink for textile printing.

She said: “Fashion has had a negative past but there is an opportunity to turn it around.

“I saw lots of problems but also lots of possibilities. The high unemployment rate and waste products could be solved by diversifying the income of farmers through fashion.”

The project was also inspired

C

by Andalucia’s history and aesthetics.

Orgiva used to be a centre of luxury silk production and ancient al-andaluz was well known for its natural dyes.

Hanna said: “The south of Spain is a very aesthetic place, it’s full of patterns of geometry and nature. That definitely had an impact on my design.”

Now the project has attracted the interest of a-list designer

RECYCLING: Hanna and (above) clothes made from her cloth Stella McCartney and Hanna hopes to return to the Alpujarras to further develop the project.

Visit @hacheforhanna on Instagram

THE national government and the Andalucia region have signed a deal to stop illegal irrigation in the drought-hit Doñana wetlands.

It brings the end of a two-year battle between the region and Madrid, with the national park in a critical state with lagoons drying out and biodiversity declining.

Some €350 million will be invested by the national government to stop the crucial breeding grounds for birdlife drying up. Farmers will get financial aid to stop cultivating and to switch to re-forestry projects in 14 municipalities in Huelva province.

The government aid is in addition to €356 million committed by Madrid to environmental improvements a year ago, and will be matched by €700 million from the Junta.

As part of the agreement, Andalucia will cancel previously announced plans to expand irrigation near Doñana - a decision that Unesco, the national government and ecologists criticised for putting more pressure on the aquifer.

More bad news than good from the COP 28 summit in Dubai

OP 28 has drawn to a close. The Conference of Parties is an annual event attended by almost 200 countries to discuss tackling the challenges we face with climate change.

The ‘F’ word is fossil fuels. Remarkably, reference to fossil fuels only commenced during COP 26, two years ago in Glasgow. It has historically been swept under the carpet.

Self interest of the major economies of the world has prevented real time solutions.

The answer is known by all, yet put aside by many countries. The only way to decarbonise coal, oil and gas is to stop producing it - quickly, completely and permanently.

Pope Francis, who was scheduled to talk at the conference, but couldn’t due to illness, had the right message delivered on his behalf: “Renewable energy is crucial to saving the world as well as the elimination of fossil fuels.”

He’s hit the nail on the head, and highlighted the good news/bad news outcome of COP 28.

THE ‘F’ WORD

Green

Matters

By Martin Tye

GOOD NEWS

● Many countries committed to triple the deployment of renewable energies ● Many oil companies have pledged to stop releasing the potently planet heating gas methane during oil and gas production by 2030.

BAD NEWS

● More bad than good. To start with, hosting a climate conference in a petrostate is like the beginning of a bad joke. ● No real commitments made about the cessation of fossil fuel production ● More greenwashing talk about carbon capture. The science simply does not exist to capture sufficiently high amounts of carbon in an economical manner. ● Oil rich countries continue to talk about climate action whilst at the same time they are ramping up production. ● Many national oil companies still talk about reducing emissions by 2050. The Internation-

SPOT ON: Pope Francis is right

al Energy Agency has stated that this needs to be by 2030. Profit before Planet is still the order of the day.

The Saudi Energy Minister, Prince Abdulaziz bin Salman, summed up the oil region’s attitude perfectly during a TV interview. When asked if his country would support a pledge to phase out fossil fuels, his response was ‘ABSOLUTELY NOT’.

We are still heading down the road to witnessing more and more devastating climate induced disasters.

Martin Tye is the owner of Mariposa Energía, a green energy company specialising in solar panel installations.

Email him at martin@mariposaenergia.es or call +34 638 145 664

SOLAR PANELS GENERATE YOUR OWN ELECTRICITY Save Money • Save The Planet • Add Value To Your Home

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December 2023

PIZZA-SLICE PERFECT The Costa del Ski is perfect for Christmas card snowscapes and adrenalinepumping thrills, writes Iona Napier, recalling her ‘pizzashaped’ teaching tips

“

THERE’S no way I’m skiing down that. I’ll walk up, get my ski and take the lift down,” insisted my Olive Press colleague, looking longingly uphill, while skiers zipped gracefully past us.

His grimace was barely visible through the layers of buff, hat and goggles, but the snarls were audible as he lay spread-eagled one ski 20 metres above him, where he’d taken a tumble.

It had been a testing day on the slopes for ski virgin Rob, and after a particularly ambitious blue run with three consecutive wipeouts, his sense of humour had vanished without trace.

It didn’t help that the rest of our impatient group had zoomed back to base for a Continues on next page

ICY BLAST: The snow cannons going full blast, while (inset) the view from the top

10

December 2023

All about

From front page

cana, without a second thought for Rob. With my several years of experience I had naturally ended up volunteering to become his impromptu ‘professor’.

After rescuing his ski and a bit of gentle cajoling, we set off gingerly down the highest mountain range in peninsular Spain, making ‘giant pizza slices’, as my first teacher had called them, with our skis.

He was soon back in the saddle and I was considering a career change, as I later sped down the Olympico run, in the Laguna de las Yeguas valley, which at the top has amazing views towards the Rif mountains of north Africa across the shimmering Med. It was the beginning of the perfect Sierra Nevada weekend, with perfect powder snow, bright sunshine and some of Spain’s best après ski at the end.

The Sierra Nevada is easily Spain’s best skiing resort, with nearly 113 kms of pistes over 1200 vertical metres.

The longest piste, SLICING UP: The pizza slice shapes Aguila, is a dreamy need improving 6.3km of easy turns and magnificent views, while the series of black runs, including Trampolin by late afternoon. and Visera, that will test most skiers.

And on the subject of sunbathing, Of course the resort is most famous some fanatics - including me - even for allowing tourists to test the adage brave the slopes in a bikini for the last of being able to ski in the morning and day of the season in late April or early sunbathe on the coast, a cava in hand, May (la bajada en bikini see pic above).

HALF PIPE HEAVEN

Believe me, it’s an unmissable day festooned with champagne, near nudity and plenty of hedonism.

But it’s not just for fun junkies; expert skiers insist the snow, particularly in springtime, is a soft and sumptuous

ride, unlike the tightly-packed icy pistes found in many European resorts.

The long termers call it ‘cream snow’ (nieve crema), and most say it is at its best from February to April, although the season often begins in late November, weather permitting (this year it began on Dec 3 with just a few kilometres open).

Best of all, the price for passes has not gone up much over recent years (it’s €37.50 to 58.90 for an adult day pass depending on time of year).

“It’s a magnificent place with sun and a great location,” explains Mercedes Delgado, who has worked in the resort’s Cetursa admin team for over three decades. “The temperature is usually pleasant and makes for excellent snow conditions, with late night skiing too, and the season usually continues to May making it very versatile.”

She continues: “And our proximity to Granada city is a huge plus, whereas many European resorts are very isolat-

ed.

“You can come to the Sierra Nevada and also see the Alhambra, eat some famous Granada tapas.. . there is something for everyone.”

She is one of many long-timers, who have worked in the resort for verging on half a century.

Take a wonder around and chat to the various business owners and you’ll be amazed at how experienced they are.”

There’s Luis Casanove, at Telemark, who began on the slopes in 1987, while Jose at Skisol is now in his 41st year working here.

It wasn’t long after that in the 1990s that Giles Birch and Jonathan Buzzard set up together, going on to run their now famous British Ski Center (yes, American spelling).

The strategic location is near the beach, not far from Madrid, and perfectly accessible from most of southern Spain (Valencia, Murcia etc) and increasingly Portugal.

Est.2002

Sierra Nevada

English Ski & Snowboard Instructors Holiday Arrangements: sierraessence@skisierranevada.co.uk

info@britishskicenter.co.uk T: 670 461330 / 646 178406 www.skisierranevada.co.uk

11

December 2023

POCKET-FRIENDLY RESORT

THE Sierra Nevada is incredibly good value, blasting the international competition out of the water.

A day ski pass averages at around €49, while Colorado resort Beaver Creek charges a mind-boggling €212 per day, Whistler in Canada is also €212 and Switzerland’s Zermatt can set you back €94.

In terms of ski hire it comes in around €25, while skiwear is found as cheaply as €20 per day, with a small helmet supplement which is a must, regardless of your vanity.

Alongside a loyal British crowd, many of them expats from Alicante and Malaga, the majority (around 80%) of the skiers are Spanish.

They are particularly drawn to the resort’s authenticity and charm that swanky French resorts have long since lost, with prices to match.

The place was quietly successful in the 1980s, but grew massively since the world ski championships in 1995.

Spanish is still the lingua franca – although virtually all restaurateurs speak English.

By contrast, in high-end Swiss resorts or in France’s Courchevel or Meribel, where the super-rich walk their Chihuahuas in white skin-tight salopettes, you’re hard pushed to find a native

French speaker.

The resort is very family friendly, with the majority of the 139 runs at a beginner or intermediate level.

There are several zones purpose-designed for little ones: with magic carpet lifts, bike-skiing and toboggan runs for kids or non-skiers.

More experienced skiers - and hundreds of snowboarders - head to the Sulayr Terrain Park, where there are well over 100 different ramps and rails, with the largest ski-jump in Europe.

The cool kids also hang out in the Loma de Dilar area, which boasts the biggest permanent halfpipe in Spain, with a cross country ski and snowboard run.

And it’s not just the class skiing that keeps punters coming back, the nightlife and restaurants are second to none.

And the Sierra Nevada’s businesses are delighted to meet you, friendly down to earth businesses that do not mock their customers with ski-high prices.

Try Nichi at Bar Ski for some apres-ski vibes of the highest calibre… his bar and the ones around it are perfect for a cheeky beer or glass of wine before heading to one of the nearby restaurants.

Looking for a bit of the high life, you will easily find yourself distracted by Marbella Club’s Sierra Nevada outposts, El Lodge, or its recently added sister Meribel, two sumptuous, high-end additions to the local scene.

These are the sort of top end places that rival anywhere in Ibiza or Cannes, and keep the wealthy expats on the Costa del Sol more than happy whether there is snow or not.

And you can easily get a slice of it (even a high-end pizza slice) for a lot less money than you might realise as their restaurants are open to everyone.

IN THE FAMILY

More than 4 decades experience

MEDIUM – BEGINNERS Ski’s for 25€ – Snowboard & Snowblades for 25€ HIGH – INTERMEDIATE Ski’s for 35€ – Snowboard & Snowblades for 34€ PREMIUM – EXPERTS Ski’s for 45€ – Snowboard & Snowblades for 44€ Jackets & Trousers – 22€ Helmet – 6€

I

T is a classic family business.

Jose Antonio Lopez and his wife Montse are now joined by their two children, particularly when the resort gets busy.

But thankfully it’s not too far, the family living in nearby La Zubia, just at the foot of the slopes.

In an excellent location, their shop Skisol has some of the best quality skis and snowboards to rent and customer service is the key to its success.

“We always put the customer first and have plenty of returning business,” explains Jose Antonio, who has been renting out skis in the Sierra Nevada for four decades.

Visit www.skisol.es or call 958 48 08 57

NATURAL SETTING: And (top) competing in the European Championships

EXPERIENCED: Montse with son and pal

Snow Glasses – 5€

12

December 2023

All about The Maribel Hotel in the Sierra Nevada adds an additional upmarket pull to Spain’s hippest ski resort, writes Jon Clarke

T

DECKED OUT The Sun Deck terrace at El Lodge Ski & Spa is set to be one of the hottest places to hang out this winter.

Aside from various plans arranged for kids, the food truck, supplied by Marbella’s hip CHEAT restaurant, is already gaining rapid kudos from the costa’s teenagers.

Said to have the best burgers in Marbella, they are now available in the Sierra Nevada too.

CHEFS CONFERENCE: The teams from the kitchens at El Lodge and Maribel have regular planning meetings.

Breakfast plates (left) and (right) a waiter pours wine and a cheese fondue lunch spread

HE last time I’d luxuriated in Alpine-style bliss in the Sierra Nevada was a decade ago, and right next door.

When El Lodge reopened after a stunning refit in 2012 I was lucky enough to take my family - including two young children as the season kicked off.

It had gone swimmingly, even despite our pair stripping off and bombing into the outdoor heated pool completely naked, quickly followed by my wife in a bra and knickers!

Something of a test run to sample the exclusive hotel’s offering, its well-travelled manager insisted I needn’t ‘worry’ about the kids and explained the sort of guests who stayed here were allowed to be ‘carefree’ and throw caution to the wind. The seclusion and privacy took care of that.

The Lodge has proven to be one of Andalucia’s resounding success stories over the last decade enticing up an extremely mixed international crowd, half of whom just come to relax, with no intention of skiing.

Seeing the affluent at play is always something to behold and the Lodge has completely nailed their needs, its terrace usually abuzz with a certain joie de vivre, a fun atmosphere where you’re guaranteed to see glasses of champagne (not cava) clinking, as the sun’s rays start to drop and the shadows lengthen.

So, I suppose, with occupation rates often nudging into the 90s, it was little surprise that the celebrated luxury hotel group behind the five-star Marbella Club and Puente Romano would look for a further addition to its Sierra Nevada portfolio.

And, as it turns out, they have now acquired two new properties right next to the Lodge… the first, the Maribel Ski & Apres Ski, having reopened last year with 29 rooms, all geared towards the luxury end.

There is something undeniably comforting about the Maribel, which immediately feels like a home on arrival, not a grand showy hotel, except, of course, for the doorman, who quickly whisks away your car and speeds your luggage up to your room, while you check in.

Billing itself as a chalet, this is very much the feel as the subtly-lit reception area doubles up as an open-plan snug, pool room and bar area and the sheer variety of sumptuous furnishings and faux fur is impressive.

Everything is geared towards comfort and nature and its pick-and-mix wooden furniture further adds to the homely feel, while the smell of natural oils is immediately calming.

There is a real focus on wood, sustainable Finnish wood, from the beams and

MARVELLOUS

pillars to the panelling and floors, while The scene is completed with plenty of a series of drinks tables are made from faux fur throws and a series of original original oak. stone and shell sculptures, while a cirOn one wall a false bookshelf gives way cular wooden chip tells you to ‘leave me’ leading to the rooms, which are all re- on the bed if you don’t need the sheets markably well-appointed, changing. each with their own balcoA giant ski resort photo ny, looking through a thin from the 1980s holds A wonderful stand of pines into the court on one wall and wide open snowy mountains behind. is a continuous theme Nothing is lacking from the throughout the hotel, in space offering smart entertainment sysparticular in the imprestem to intelligent lighting a true sense of sive restaurant downand the coffee machine to stairs. escape electric loos (be careful of It is here that I felt most at the automatic bidet button, home, despite the warmth though, unless you want to of the bar upstairs. cool down).

Billing itself as a ‘gastronomic club’, it is The theme is geared towards travel and, a wonderful wide open space with acres in particular, leather suitcases, all edges of glass offering the most amazing views sealed in brown leather, including the and a true sense of escape. side tables, desk and even cupboards. Its focus (apart from the views) are the el-

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December 2023

ELEGANCE: Maribel’s beautiful Finnish wood spa and (below right) two rooms

egant bar at one end and the giant scene stting circular lights (above), which are tempered depending on the mood and time of day.

It’s very much a stand alone restaurant, encouraging diners in from the outside, and with input from well-known local DJs it has a distinct buzz about the place in the evenings, particularly at weekends and in the holidays, I’m told.

I was really impressed with the dinner menu, which was striking in its length with 13 starters alone, including caviar and oysters.

The stand-out dishes include the celebrated Motril shrimp croquettes with cane honey alioli and the marinated beef carpaccio with artichoke and truffle dressing.

I fancied something a bit different and went for the ‘shaved cauliflower salad’ with apple and smoked almonds, which was delicious and, as one of the chefs later admitted, was a real ball-ache to prepare.

I also tried the classic French onion soup with Gruyere croutons, a brilliant winter warmer after a day on the slopes.

For those looking for nostalgia, the ‘Alpine specialities’ section naturally included a Raclette and a separate cheese fondue, as well as an artichoke flower, served with foie and burrata cheese.

But first I should mention the amazing giant crusty warm roll that comes out with the very best olive oil, either from the organic Belvis mill in Istan (lunch), or the award-winning Castillo de Canela of Jaen (dinner).

For mains I wasn’t looking for anything too heavy, so a simple plate of spaghetti with Boletus mushrooms, from northern Spain, was splendid.

For lunch the following day I ordered in room service, having come down with a touch of the flu, and was seriously cheered up by the most delicious buffalo mozzarella I have eaten, alongside some of the sweetest cherry tomatoes one can possibly imagine.

A remarkable baked aubergine, with olive, tomato and basil sauce, recommended by the kitchen for a dickie tummy, couldn’t have been a better recommendation. The sweetness of the tomatoes (again) really

cheered me up.

The wine list would be hard to beat with dozens by the glass and a particularly exciting top end, exclusive section, where you can grab an amazing glass of white Chassagne Montrachet (Domaine Bader Mimeur) for €29 a glass, or an Italian Barolo (‘Cannubi’) for €23.

Aside from that, there were plenty of Spanish wines from around the country, many in most readers’ price range.

And on that front…OK, while many of the mains were over €30, there were plenty of plates for just over €20, which for such a high quality joint isn’t bad at all.

So, all in all, the Maribel more than matches up to the amazing opulence of El Lodge next door, while being considerably more accessible and less fussy and certainly better for families.

Aside from the fact you can also ski right from the door (snow willing) and there is a ski shop renting and selling equipment, you also have the impressive spa too AND a heated outdoor pool to boot, plus a hot tub and jacuzzi.

Now I finally understand why so many of the guests of these two wonderful hotels don’t even consider strapping on a plank or two of wood to their feet. Marvellous Maribel it certainly is!

More info on Maribel Ski & Après Ski can be found at www.maribels.com For El Lodge Ski & Spa visit www.ellodge.com

BENCHMARK: The amazing El Lodge terrace and rooms have re-defined the meaning of ‘hip’

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December 2023

All about

SKI’S NOT THE LIMIT Add an extra dimension to your winter sports experience with these other (great value and often free) Granada sites

N Photos by Jon Clarke

MOORISH: Ancient Arabic baths and flamenco dancers at the Albaicin

O trip to the Sierra Nevada is complete without paying homage to Granada’s most iconic landmark, the stunning Alhambra Palace.

This magical 13th century Arabic building dominates the city from its hilltop eyrie.

After a morning tour of the sumptuous monument and its gardens, wander the streets of the Albaicin, the pedestrianised former Moorish quarter.

The streets are lined with teterias serving authentic mint tea and the Arabic pastries while the shops are akin to a Moroccan souk, with exotic clothing and beautifully-crafted knick-knacks.

For art lovers, the Museum of Fine Arts sits in the heart of the Charles

V palace with over 2,000 incredible pieces of classic work.

Elsewhere the Sacromonte neighbourhood is where the original gypsies first settled and lived in caves and you can visit the Museo Cuevas del Sacromonte.

Another of Granada’s most important historic attractions is the Cathedral, an imposing structure of Gothic, Renaissance and Baroque architecture that took over 180 years to construct.

It remains unfinished as two towers were originally planned for the facade, only one of which has been half-built.

As Granada is Andalucia’s main university town, cultural events are high on the agenda.

And, above all, it won’t bust your NIGHT TOUR: A stroll around the Alhambra gardens at night is free and atmospheric to the extreme

NICHIS COOKING

Telephone: 858 816 833 Edificio Mont Blanc, Galería Commercial, 18196, Sierra Nevada

BES T TAKE AWAY FOO D IN THE SIERR A NE VADA

OPEN

3PM TO 2AM

LATE!

Oven-roast chicken, baked potatoes, hot dogs, pies and more

bank balance either. Travel website Omio has branded the city, the cheapest holiday destination in Europe for its range of free activities and cheap sightseeing tours.

The Alhambra is free to enter, although you do have to pay to see its most famous Nasrid palaces and Generalife.

The city has dozens of free activities – 112 to be exact. That includes 10 free museums.

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December 2023 ICONIC: Alhambra from the Albaicin, while (below) one of its internal patios and the cathedral

An evening out in the city must include a tapas crawl taking in a few of the cool restaurants including Gastrobar La Botilleria and its next door hip joint Rosario Varela (pic below left).

FESTIVE FUN

THE resort is one of the most festive places to be in Spain, and the Spaniards know it, as they descend in their droves for Christmas and New Year.

‘Nochebuena’ or Christmas eve, when the Spaniards celebrate the festive season with a huge family meal and lashings of

turron, is usually a sell out.

Meanwhile ‘nochevieja’, or New Year’s Eve, where massive screens show the countdown in Madrid’s iconic Puerta del Sol, with grapes galore, is a riot.

For the eve of the Reyes on Jan 5 the three kings duly arrive on skis. Kids will love it.

PURE ELEGANCE IN THE SIERRA NEVADA, WINES BY THE GLASS, CREATIVE NEW TAPAS BY THE WEEK Edificio Montblanc – in front of Hotel Melia Sol y Nieve, Sierra Nevada

LA CULTURA

Live concerns

THE PERFORMING arts and classical concerts in Spain are still fighting to regain attendances and revenues lost since the Covid-19 pandemic struck in 2020.

The SGAE Foundation's report for 2023 used the Valencia region as an example and looked at figures for last year.

It logged 1,957 classical concerts - 23.9% down on the 2019 figure, with attendance 50% down on three years earlier.

For theatre and dance, it was the same percentage fall, with revenues dropping by 37.4% compared to 2019.

The falls were far lower for pop music concerts and festivals, with income down by just 0.8%.

Old home

December 14th - January 11th 2024

Rigoletto rumpus Outrage over sex acts and nudity at Madrid’s opera OPERA fans attending the first night of Verdi’s Rigoletto were taken aback by actors simulating sex acts and dancing in the nude, with many storming out during the interval.

Boos greeted director Miguel del Arco along with shouts of 'out' when he took to the stage for a curtain call.

The anger was not aimed at the singers who were given a hearty ovation.

Audiences saw 15 dancers simulating sex acts while the best-known song from the opera, La donna e mobile, was performed by tenor Javier Camarena (in the role of the Duke of Mantua) - describing the

ARCHAEOLOGISTS in Cantabria have found evidence of a cave dwelling constructed around 16,800 years ago by prehistoric humans.

The dwelling - occupying five square metres - was found in the La Garma cave complex. The ancient home is delimited by an alignment of stone blocks and stalagmites that supported a structure of sticks and skins leaning against a ledge of the cave wall.

Evidence was found of a small fire in the centre, surronded by animal bones.

By Alex Trelinski

provocative women as 'charming', 'elegant' and 'deceitful'.

The dancers appeared in the nude towards the end of the production. There were strong comments uttered by audience members during the intermission like: “They were all f----g”, 'The red curtains made it look like cheap cabaret', and 'This looked like a porn theatre'.

But del Arco defended the production, saying that the right environment for Rigoletto had to be in a brothel, as it is based on Victor Hugo's book, Le roi

TOP VELAZQUEZ A TWO-METRE high portrait of Isabel de Borbon, Queen of Spain, is set to smash auction records next year for any work by Diego Velazquez.

The painting is valued at over €30 million - more than doubling the current auction record for a Velazquez.

“This exceptional painting is remarkable not just for its beauty and quality, but also for its scale and subject matter,” said George Wachte from Sotheby's.

The Isabel de Borbon canvas was bought in the 19th century

by Henry Huth, a merchant banker and book collector, who hung it at Wykehurst Park in Sussex.

It has since been in private collections, and with its current owners since 1978.

SHOCKING: For some patrons Rigoletto was too much s'amuse.

He argued that the plot was all about ugliness and immoral seducers with dark alleys see-

ing women chased down to be delivered to the king.

The Madrid-born playwright added that he was not bothered by the audience's angry reaction.

As for the cast, Ludovic Tezier, who plays the court jester, claimed that there is a need to find new opera audiences, but an 'opportunity to offer a production for the whole family at Christmas time has been missed'.

The much-celebrated soprano, Adela Zaharia plays Gilda and says she finds the furore absurd. "I'm from Germany and I'm delighted with this production in which they don't make me do anything strange."

Rigoletto runs at Madrid's Teatro Real until January 2.

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Online treasure A TREASURE trove of Spanish documents captured by Britain during historical conflicts between the two countries have been made open to the public thanks to a German university.

The project is a collaborative effort between the UK's National Archives and the University of Oldenburg (Germany), aiming to digitise and make publicly accessible this historical legacy.

A significant portion of the collection, known as the Prize Papers project, comes from 130 Spanish ships seized during the War of Jenkins' Ear and the Austrian Succession War in 1739-1748.

These wars saw the Bourbon powers and Great Britain on opposing sides.

This display, available online at the Prize Papers website, includes letters, drawings, recipes, official records, and more, offering a tantalising glimpse into historical maritime activities and the lives of those on board.

WAR: Spain versus UK

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LA CULTURA

December 14th - January 11th 2024

CHRISTMAS TRADITIONS BELÉNS

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Christmas started early (as usual) when decorations went up last week between Constitution Day and Immaculate Conception Day. As well as trees, lights and baubles, many homes and towns feature a nativity scene celebrating the birth of Christ known as Belens.

These vary from a small collection of figurines to elaborate recreations of Bethlehem featuring its landscape and the Magi. Some nativity scenes add ‘hilariously’ crude elements, for example the ‘caganer’ that depicts a peasant with his trousers down doing his business although in recent years the role of the peasant has been taken over by celebrities and politicians.

Live nativity scenes are also popular and the village of Beas in Huelva is famous for them, where its inhabitants represent over 3 0 biblical scenes.

Spain has no shortage of festive traditions that differ regionally. Starting at the beginning of December and ending in January there are plenty of scrumptious treats on offer as well as parades to go and see. Here are some of the interesting traditions that make Navidad special.

FOOD - DEC 24 On Christmas Eve people across the country leave work early to gather with their families to enjoy a feast of traditional dishes.

The menu differs regionally but many favour seafood or baked fish for mains as well as suckling pig and lamb.

This is followed by desserts such as turron (honey and almond nougat), marzipan and polvorones (crumbly shortbread).

CAGA TIO LOG DEC 24 MALLORCA MASS DEC 24

LOTTERY - DEC 22 For many the start of Christmas is December 22 when Spaniards gather around radios and televisions holding their tickets in hope of winning the Christmas lottery.

Dating back to 1812 in Cadiz, it has been held every year since without interruption (even during the Civil War).

People purchase the €20 decimos (tenth of a ticket) annually from July.

The draw occurs at Madrid’s Loterias y Apuestas del Estado draw room and the top prize is known as El Gordo valued at €720 million.

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Every Christmas Eve, Christians attend a midnight mass (La Misa del Gallo) to celebrate the birth of Jesus. Mallorca does something else during the mass known as the ‘chant of the Sybil’ ; it is recognised as Intangible Heritage by UNESCO. The chant is performed by a character dressed in a tunic, helmet and sword.

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This pagan rooted Catalonian tradition of the Caga Tio (Pooping log) is a log that parents give to their children in early December, on which they draw a face, cover it with a blanket to keep it warm and crown it with the typical Catalan barretina (a red wool hat).

Children give him food and look after him so that, when they sing and hit him with a stick on Christmas Eve, he poops out turron for them.

NEW YEARS - DEC 31 & JAN 1 Thousands congregate in Madrid’s Puerta del Sol each year to hear its clock produce the 12 chimes that are broadcast on radio and television across Spain counting down to the new year.

A popular tradition that started in 1909 is trying to eat 12 grapes to the rhythm of the clock’s chimes. In order to have a lucky year one must eat the last grape at the last toll of the bell.

Champions and unlucky participants alike toast the New Year with a glass of cava to wash it all down and at the end of the night a tasty portion of churros con chocolate.

Another lucky talisman is the wearing of red underwear underneath one’s clothes which is said to guarantee a prosperous year.

Someone to look out for on December 31 is the ‘man with the noses’, a mythical character who has as many noses as there are days left in the year.

He can be seen on New Year’s Eve at midnight in Placa de Palau, Barcelona, the only night he has a normal appearance.

The next day on January 1 he will have 365 noses all over his body.

8 OLENTZERO & APALPADOR - DEC 24 Instead of Father Christmas or the Magis some Spanish regions have their own gift giving friends such as the Olentzero from the Basque Country.

The kind natured Olentzero loves food and drink.

He lives in the forests of Navarre and the Basque Country making charcoal, but comes down on Christmas Eve to bring gifts to good children.

Head northwest and you will reach Galicia, home of Apalpador. The redbearded charcoal burner always carries a lit pipe in his mouth, a beret on his head and a walking stick.

He is known to travel throughout Galicia on December 24 and 31 ensuring everyone is fed.

Originally sweets and chestnuts were given out but now small toys are also given to children.

DÍA DE LOS INOCENTES - DEC 28

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Just a fews days later marks the celebration of the Dia de los Inocentes on December 28.

The festivities commemorates the failure of King Herod’s plan to murder all the babies in Bethlehem for fear that baby Jesus would take his throne.

Throughout the day Spaniards play pranks on each other varying in extremity and many newspapers try to trick readers by publishing false articles - much the same as April Fools Day in the UK.

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THE THREE KINGS - JAN 5-6 Although some children await the arrival of Father Christmas, this custom is not as popular in Spain.

Most leave their shoes out and some food awaiting a visit from the Three Wise Men - Melchior, Gaspar and Balthazar - in the early hours of January 6.

If a child has been naughty they will receive a lump of coal and if they have been good they will receive some gifts.

Three Kings Day also marks the end of Christmas in Spain.

The celebration begins on January 5 with the Cavalcade of the Magi, parades that are organised all over Spain.

Children can see the three

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Wise Men, their camels, and other magical characters parade around and throw sweets to them.

It is also customary to share a Roscon de Reyes, a sweet ring shaped treat filled with cream and candied fruits.

The treat also contains two items - there is a small figurine and whoever finds it is crowned king of the house for the day and a dried bean which is supposed to bring bad luck to its finder.

FOOD,DRINK & TRAVEL

HOTEL BOOST

THE first stone has been laid in the construction of the closest hotel to Alicante-Elche airport with a January 2025 opening date pencilled in.

The Hampton by Hilton hotel will be just three minutes drive from the airport.

It is being built next to the roundabout leading into El Altet from Alicante, which along with Elche, will be just 15 minutes away by road.

Construction will cost €5 million and it will become the fourth hotel in Spain under the Hampton by Hilton brand.

Elche mayor, Pablo Ruz, said: “This hotel has all the elements to be a success with unbeatable connections and the best beaches in the province in the surrounding area.”

Ring in the New Year Town has been crowned the best in Spain to spend New Year’s Eve FORGET the iconic Puerta del Sol in Madrid or Plaça Espanya in Barcelona - a string of small towns have been named as the best spots in Spain in which to ring in the New Year.

And the tiny but picturesque Malaga town of Frigiliana has achieved the sought after title of best place to spend New Year in Spain, as chosen by travel magazine Viajar.

Although it may seem counterintuitive, it is precisely because of the lack of big nightclubs, bars and rowdy

By Yzabelle Bostyn

streets that Viajar chose it as its top destination.

The white village nestled in the hills outside Malaga, was selected for its tranquil atmosphere, pretty streets and surrounding nature.

The quiet environment is perfect to reflect on the past year and look forward to 2024.

The magazine highlighted the ‘labyrinthine’ streets covered with colourful flower pots and the area’s close-

HIDDEN BEAUTY

s the holiday season approaches, many expats yearn for a Christmas combining tradition with a touch of adventure. With its rich cultural tapestry and unique yuletide celebrations, Spain offers expats the perfect blend of familiarity and excitement during the festive season.

One of the most enchanting aspects of Christmas in Spain is the vibrant and lively atmosphere that permeates the streets. The country's month-long celebration starts with the Feast of the Immaculate Conception on December 8th, marked by festive decorations and dazzling lights that transform cities and towns into magical wonderlands.

Christmas Eve, known as Nochebuena, is special in Spanish hearts. Families gather for a sumptuous feast featuring traditional dishes like roasted lamb, seafood, and various delectable desserts. Midnight Mass, or La Misa del Gallo, is a significant part of the celebration, with communities gathering to mark the birth of Jesus.

Spaniards extend the festive spirit to December 28th with the celebration of Día de los Santos Inocentes, akin to April Fools' Day, where good-natured pranks and jokes are shared among family and friends.

For expats, spending Christmas in Spain offers va-

ness to the Sierra Nevada National Park and the Mediterranean sea.

It also mentioned the area’s

A LITTLE known town has been put atop a list of Spain’s 20 most beautiful towns.

According to UK newspaper The Telegraph, Sanlucar de Barrameda is the fairest of them all.

It is nestled out of the way on the northwest coast of Cadiz province, next to the Guadalquivir River and facing the Doñana Natural Park.

And this hidden gem boasts a range of attributes that have led the newspaper to label it as their ‘favourite holiday destination without exception.’

According to The Telegraph', you can find ‘elegant ports, tranquil beaches, and exquisite seafood restaurants’ in Sanlucar de Barrameda, in a town of ‘charming whitewashed buildings adorned with vibrant bougainvillaea.’

Christmas Traditions in Spain and the Expat Experience

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December 14th - January 11th 2024

rious benefits. The mild Mediterranean climate allows for outdoor festivities, with Christmas markets, parades, and concerts taking place in a comfortable and festive atmosphere. The abundance of seasonal produce ensures that holiday meals are a delightful culinary adventure, with flavours and aromas unique to Spanish traditions.

Furthermore, the warm and welcoming nature of the Spanish people makes it easy for expats to integrate into the local celebrations. From joining in on traditional Flamenco dance performances to participating in the lively street processions, expats can immerse themselves in the authentic Spanish Christmas experience.

Whether enjoying the Christmas cheer in a coastal town or exploring the historic streets of Madrid adorned with festive lights, expats find themselves enveloped in the true spirit of the season.

Michelle Hughes, owner of VillaMia estate agency in Javea, said: "Celebrating Christmas in Spain is an opportunity for expats to create cherished memories that will last a lifetime. Since relocating to Spain almost 14 years ago, most of my Christmases have been spent in Spain, where we go to the beachfront on Christmas day for a drink and meet friends before home for a traditional home-cooked turkey dinner. I love seeing the children on the Arenal with their new bikes and toys. Feliz Navidad."

sugar cane factory, which is one of a kind in Europe.

Many restaurants in the area are offering New Year’s dinners or you could snuggle up in a local ‘Casa Rural’ with a bottle of local wine.

Second on the list is the historic town of Trujillo in Extremadura’s Caceres province.

The birthplace of many Spanish conquistadores is famous for its castle and Renaissance churches and palaces And in third spot is the tiny village of Pastrana (Guadalajara) with a population of just 873.

It follows a Medieval street plan and features a splendid 16th century ducal palace and ancient convent.

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Favourite spot SPAIN is set to be Brits’ favourite holiday destination in 2024, closely followed by the USA. Over 22% of British holidaymakers will head to sunny Spain in 2024 and if this year’s data is anything to go by, most will head to the Canary Islands.

In 2023, 30% of British tourists visiting Spain went to the Canary Islands, with the Balearic Islands receiving 21.8% of British tourists.

Catalunya also received a high number of Brits thanks to the capital city Barcelona, with 20.8% of all British tourists visiting Spain.

Valencia and Andalucia were also popular with Brits, receiving 13.1% and 10.8% of British tourists respectively.

Go it alone

PLANNING on travelling solo? Then look no further than Spain, which has just been crowned the third best country in the world to do so.

According to data compiled by RatePunk, Thailand takes the top spot, followed by Italy.

The hotel rates analyser found the most popular areas by investigating which countries had the most hotel bookings for one person.

Popular destinations for solo travellers include Barcelona, Madrid and Sevilla thanks to their rich culture, history and nightlife.

CHRISTMAS BAG APPEAL 2023 Amazonrs Vouche

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FOOD,DRINK & TRAVEL STAR TURNS 20

December 14th - January 11th 2024

Meet the new boys…

Spain now has an incredible 15 restaurants with 3 Michelin stars

T

Paco Morales

HE Spanish Michelin Guide

By Dilip Kuner & for 2024 has been revealed, Yzabelle Bostyn bringing the country’s roster of three Michelin star restaurants the capital of Spain for culinary exto an impressive 15.

Noor in Cordoba and Disfrutar, in cellence, with four venues boasting Barcelona, were awarded their third three Michelin stars. stars at the ceremony, which took pla- Alongside Disfrutar in receiving the enviable accolade are ABaC, Cocice in the Catalan capital.

Noor, led by Paco Morales, ‘one of na Hermanos Torres and Lasarte. the most outstanding figures in Spa- San Sebastian follows close behind, nish gastronomy’, was awarded its with a pair of three Michelin star restaurants, Arzak and first star in 2016 and Akelaŕe. its second in 2019.

Meanwhile, Madrid, According to the MiNoor has just one three Michelin guide, his reschelin star venue, Ditaurant ‘uncovers the ‘uncovers the verXO, whose chef essence of Andalucian essence of Dabiz Muñoz was cuisine using modern recently awarded the concepts and techniAndalucian title of ‘Best Chef in ques.’ cuisine’ the World’ for the third From their three menus year running inspired by Cordoba’s different Mudejar, Morisco y Al-Yazira historical periods, Other restaurants with three Michelin the guide highlights Noor’s fried al- stars include: monds, smoked butter and orange Atrio (Cáceres) Quique Dacosta (Denia) blossom dessert.

Disfrutar was selected thanks to the Aponiente (El Puerto de Santa María) ‘incredible creativity’ of its three head El Celler de Can Roca (Girona) chefs, Eduard Xatruch, Oriol Castro Azurmendi (Larrabetzu) Martín Berasategui (Lasarte-Oria) and Mateu Casañas.

Described as a ‘laboratory’, Disfru- Cenador de Amós (Villaverde de tar’s kitchen never fails to surprise, Pontones) with interactive tables and ‘solid bubbles’.

Master Chefs of the Universe Barcelona could now be considered See page 7

Noor, Cordoba

Morales opened Noor with the aim of putting Andalucian gastronomy on the map. In just over three years he had done just that by gaining two Michelin stars. His capacity for innovation and his personality have allowed him to bring the aromas and flavours of historic Al-Andalus to a modern audience. He has recreated ancient recipes and techniques in a contemporary and avant-garde way as the Olive Press discovered last December. Visit our website for full review.

Oriol Castro, Mateu Casanas, Eduard Xatruch Disfrutar, Barcelona Slightly confusingly, the ‘chef’ is actually three people.

The history and legacy of the Mediterranean is a running theme at this trendy city restaurant, set up by three trainees originally from Ferran Adria’s legendary El Bulli, just up the coast. Influenced by fishing village fare, the menu transports your

mind from old to new and metropolis to farm terrace. Their aim? To amaze, stimulate and create through gastronomy.

AND SIX MORE OF THE BEST 3-MICHELIN STAR CHEFS… Dabiz Muñoz DiverXO Madrid

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Chef Dabiz Muñoz has built a reputation as a pioneering and creative adventurer. Still only in his 30s, he continually surprises with his unique approach to cooking, describing his food to the Olive Press as being ‘like a gunshot to the head’.

DiverXO specialises in fusion cuisine combining different culinary traditions to produce an experimental menu that’s as unconventional as it is sophisticated. Born in Madrid, he is internationally recognised for his cooking and was voted ‘Best Chef in the World’ last month for a third time.

In the week he scooped his third coveted star in 2013, he told the Olive Press: “This is an honour for all Spanish chefs and for Spanish cuisine in general.”

Quique Dacosta

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Quique Dacosta, Denia, Valencia Dacosta is one of the leaders in modern avant-garde cuisine, a keen supporter of the Slow Food Movement, and uses only products sourced locally. While he has his own three Michelin star joint in Denia, he also has two stars in nearby El Poblet and has a star as director and culinary creator of the amazing Deessa restaurant at Madrid’s Mandarin Oriental Ritz. It received its first Michelin star just seven months after its opening.

See Deessa review online

Javier & Sergio Torres

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Cocina Hermanos Torres, Barcelona Twin brothers Javier and Sergio Torres started in the world of cuisine when they were 14 years old. After having sepa-

rate careers and working in renowned restaurants all over the world, they met again in 2002 to start new projects together.

FOOD,DRINK & TRAVEL

December 14th - January 11th 2024

Martin Berasategui 4

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Angel Leon

Aponiente, El Puerto de Santa María

Restaurante Martin Berasategui, Loidi Kalea

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Known across Spain as ‘el Chef del Mar’, Angel Leon is noted for his experimental seafood. In 2017, Aponiente earned its third Michelin star (the first and second were won in 2010 and 2014), making it Andalucia’s first-ever three-Michelin-starred restaurant.

He is currently engaged with a project to explore the culinary uses of seagrass.

One of the grandfather’s of modern Spanish cooking, Martin Berasategui oversees his Basque Country restaurant and is one of the most decorated chefs in the country, with eight Michelin Stars to his name. His restaurant offers edgy a la carte and tasting menus and has an impressive wine cellar to match.

Joan Roca

El Celler de Can Roca, Girona

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Joan has yet again taken the plaudits, but his restaurant is a family affair. There’s Joan, the architect of taste; Jordi, the pudding anarchist; and Josep, the magic ingredient: three brothers, inspired heavily by their mother’s cooking, their repertoire stirred by childhood memories and created with love and generosity for their customers. Opened in 1986, it has three Michelin stars. The food is simple but creative, old yet new - lamb with bread and tomato, St George’s mushrooms with avocado and cava made at the restaurant.

See our review online

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STAR MEN

How David Bowie inspired funeral plan providers Compare Funerals to take the Spanish market by storm

W

HEN UK-based funeral plan provider Compare Funerals spotted a gap in Spain’s market in 2020, it was a bit of a no brainer.

Founders Jack Smith and Benjamin Beck-Davies were used to operating in the highly secure and regulated UK market, where client funds were always held and protected in a trust.

Whereas in Spain, many of the smaller providers did not do this.

Meanwhile, the larger and more established funeral companies charged an arm and a leg for all the bells and whistles.

Jack Smith told the Olive Press: "We wanted to bridge this gap.

“Our aim was to make funeral plans more affordable but also secure, importing the regulated environment we were accustomed to in the UK." Compare Funerals' journey began in the UK as a brokerage, offering funeral plans from various British-based companies.

Jack and Ben were savvy enough to spot that with the passing of cultural icon David Bowie and his election to have a direct cremation in 2016, a new trend was set in motion.

Compare Funerals were quick to capitalise with their introduction of direct cremation services to Spain, from their offices in Sotogrande.

"We were surprised that none of the existing providers offered direct cremations, a service increasingly preferred in the UK," Jack explained.

"Since our arrival, we've seen that about 80-85% of our plans sold are for direct cremations."

Other providers soon followed suit, a testament to Compare Funerals' foresight and innovation.

"It's the sincerest form of flattery," Jack said. "We've blazed a trail in the funeral service industry in Spain, and we're proud of that."

As Compare Funerals continues to grow, their commitment to affordable, transparent, and respectful services remains unwavering.

The experience of their clients is always paramount, reflecting a new era in funeral care that honours both the departed and the living.

For more informaion or to view the range of plans on offer, please contact on +34 951 120 752 or visit www.comparefuneral.org

22

BUSINESS

December 14th January 11th 2024

Lidl’s ambitions LIDL has announced plans to open 30 new stores in Spain next year, taking its count to over 700 outlets.

The aim of the German retailer is to reach 1,000 stores in Spain, ac-

cording to corporate director Ferran Figueras.

Ldl is the country's third-largest supermarket chain by share (6.2%), behind Mercadona (27%) and Carrefour (9.7%).

Speaking in Madrid, Ferran Figueras said that Lidl currently has 12 logistics facilities and plans to open four new warehouses in Spain, some of which are already under construction.

Total investment in 2023 is expected to reach between €250 million to €300 million, with the firm putting in €2.5 billion into its Spanish expansion.

UNFAIR META CLAIM

Spanish media groups want 550 million compensation from Meta A GROUP representing 83 newspapers in Spain has filed a €550 million lawsuit against Facebook owner Meta Platforms, claiming that it is breaching advertising competition rules.

The case has been lodged by the AMI newspaper publishing association in the Madrid commercial court.

The papers say that Meta’s 'massive' and 'systematic' use of personal data from the users of its Facebook, Instagram and Whatsapp platforms allows it to get an

By Alex Trelinski

advantage and offer personalised ads that constitute unfair competition.

The complainants, comprising Prisa – which publishes El Pais – and Vocento, the owner of ABC and other media, as well as other privately owned groups, said most of the ads placed by Meta use personal data obtained without express consent from clients and thus violate data protection rules.

AMI president, Jose Joly Martínez de Salazar, claims that Meta has built a dominant position in the advertising market 'disregarding the regulations' that protect the privacy of users and has had a severe economic impact on other media, putting their sustainability at risk.

The damage is estimated at €550 million, which is the

Jobs on the line TELEFONICA has told unions that it plans to cut around 5,100 jobs by 2026 in an effort to reduce costs and adapt the company's size to the current market.

The country's largest telecom firm - branded as Movistar - employs around 21,000 domestically while its global workforce is over 103,000.

The company based the decision on productivity, organization and technical reasons, with negotiations starting with unions over the layoffs.

WORKFORCE GROWS SPAIN'S unemployment total fell by 24,573 in November, with 2.73 million people out of work - the lowest figure for the month since 2007.

It's only the sixth time since 2000 that the penultimate month of the year has recorded a fall and comes after three successive months of rises.

As of November, there were 20.8 million people registered as working, an all-time record for that month.

Unemployment among under 25 years decreased by 2.6% in November, with 5,588 fewer unemployed than at the end of October, while unemployment among people aged 25 and over decreased by 18,985 (-0.7%).

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money that the plaintiffs calculate they have missed out on between 2018 and last July, according to an expert report included in the lawsuit.

This is an estimate based on a hypothetical scenario of the growth of the US company's advertising revenue compared to that of AMI members now and a few years ago, before the new technology companies appeared on the scene.

Google

The complaint is the second time Spanish media have challenged tech companies to protect their operations.

In 2014, the Spanish government forced the closure of Alphabet’s Google News service until 2022 when new legislation allowing media outlets to negotiate directly with the tech giant was passed.

Rahm raid MASTERS champion and world number three golfer Jon Ram has signed up to the controversial LIV Golf Tour in a deal worth around €500 million.

The former number one had previously declined to play on the Saudi-backed tour, which is restricted to just 48 participants.

He joins other major winners at LIV with Brooks Koepka, Cameron Smith and Phil Mickelson already having made the switch.

952 147 834 * Vo l u n t a r y i n s u r a n c e c o v e r. S u b j e c t t o c o m p a n y u n d e r w r i t i n g c o n d i t i o n s . *Data extracted from process closure surveys after using our Roadside Assistance and breakdown services.

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Sheep placenta

FINAL WORDS

A SERIES of hair salons in Madrid were discovered to be using banned products made from sheep placenta and other cancer-causing products. Several arrests were made.

Toothbrush swallow A WOMAN went viral in Spain after she swallowed a toothbrush, which she had wedged down her own throat in a bid to dislodge a piece of jamon. She has made a full recovery.

Pet food win SPANISH airline Vueling has become the first carrier in Europe to offer food and treats for dogs travelling with their owners.

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Vol. 5 Issue 121 www.theolivepress.es December 14th - January 11th 2024

It was THIS big!

Record breaking catch as 11-yearold lands 69 kilo monster fish A BRITISH youngster had a Spanish holiday that he'll never forget after netting a record-breaking 69 kilo catfish.

Joshua Davenport, 11, from West Sussex got his catch of the day while out fishing with his parents on the banks of the Ebro river.

The 2.7 metre-long catfish nibbled on Joshua's rod and he could scarcely believe what was waiting for him at the end of the

By Alex Trelinski

line.

It took 25 minutes to reel in the monster fish (pictured with Joshua) which has now become the biggest freshwater fish to be caught by a boy in Europe.

Catfish are nothing new to Joshua who had previously netted a 50 kilo whopper. His mother Lorna said: “Fishing is

everything to Josh who got his first rod when he was four and caught his first catfish aged six

FINGER LICKIN’ AROMA IF you love the smell of fried chicken then KFC has the perfect Christmas present for you - a limited edition ‘fragrance’ smelling of its popular product.

Called Eau D'uardo, it has the aroma of fried chicken and its bottle has been shaped like a chicken drumstick.

The unisex perfume - retailing at a

pocket friendly €3.99 - has been commissioned by KFC Spain.

It contains the herbs and spices from Colonel Sanders' original recipe, including ‘notes of bergamot, geranium, mandarin, and pink pepper’.

which weighed 10 kilos.”

Lorna explained his love of catfish is simply down to their large size and that her son's historic catch was the last one he made during their week-long break in Spain.

“It was his dream to catch one over 45 kilos so there was no way he was going to let go. He did brilliantly and it took him about 25 minutes,” added Lorna “When he saw it he just couldn't believe the size of it and it took three adults and Josh to lift it.”

Paw patrol AN adorable chocolate labrador has not only joined its local police force but has also been chosen to star in their Christmas video message.

Keta the puppy is barely three months old, but has already been taken on as a colleague by officers in Malaga after she was born part of a litter that was rejected by its mother.

In the Christmas video Keta as the narrator explains that ‘when she was born, she looked a bit like a croqueta’.

That’s where the name ‘Keta’ came from, she adds.

She is seen in the film patrolling the streets of the city with officers, as well as discovering their duties over the festive period, which mainly involve ensuring citizen safety.

Wishing all our readers a very Merry Christmas and a happy and healthy New Year.

The Olive Press will return on 11th January 2024