Taste&Flair July 2015

ISSUE 80 DISTRIBUTED FREE WITH THE MALTA INDEPENDENT ON SUNDAY

JULY 2015

SUMMER WINES

JULY 2015 ISSUE 80

DESIGN HOTELS

BERLIN ALL-AMERICAN

COCKTAILS MICHAEL DIACONO’S

PASTA DISHES

PICNIC

BY THE SEA

Making Life

Lovely

STOSA KITCHENS Beautifully designed Italian kitchens.

Quality & style at the heart of your home.

O&CO.’S DELICIOUS TREATS FROM AROUND THE MEDITERRANEAN Olive & Basil Oil

Green Pichioline Olives

Olive & Chilli Pepper Oil

Artichoke & Apricot with Honey by Chef Giovanni Ciresa Olive & Lemon Oil

Best Selling Fig Balsamic Vinegar

EXCLUSIVELY AVAILABLE AT:

Tanche Black Olives

Pesto Alla Genovese.

Basil & Parmesan by Chef JeanMarie Meulien

White Truffle Oil

Tower Road, Sliema Tel. 99334451/99470448

BY APPOINTMENT junction@onvol.net junction66

Pesto La Rossa. Dried Tomato & Basil by JeanAndre Charial

Oregano condiment

ARKADIA FOODSTORE Portomaso. St. Julian’s Tel. 2210 3350 Arkadia Express, Swatar