Food Production Course in India Food Production Course is a very popular course in today’s world. Working as a chef is emerging as the most sought after profession in hospitality industry as many avenues have opened up in the food production sector. THS offers professional course in Food production. In this course the students get to study the food ingredients, raw material, meat, fish, vegetables, various cuisines. Individual get to explore their hidden talents in this field of cooking. This course brushes up the culinary skills of the individuals as per the required standards of the hospitality industry.
The Hotel School (THS) Delhi offers specialized courses including Food Production Course, Bakery Course, Restaurant and Bar Course, Housekeeping Course, Hotel Reception Courses designed as per international standards of the hospitality / hotel industry. Hotel Management, Hospitality and Travel Specialization Courses at The Hotel School is recognised by Tourism and Hospitality Sector Council (THSC), National Skill Development Corporation (NSDC) under Ministry of Skills and Entrepreneurship, Govt of India; Edexcel, Pearson Programs are BTEC HNC and HND Certificate and Diploma in