With spring in full bloom, you know what’s just around the corner—Mother’s Day!
This is your chance to pamper mom with mouthwatering meals and indulgent presents. Make her an irresistible entrée from one of our recipes or select one of our delicious ready-to-heat meals to spend more quality time together. To make Mom feel extra special, bring her a vibrant spring bouquet and lavish her with wine, chocolate and extraordinary gift baskets. The Fresh Market makes all of this easy to do. And while we’re talking about special occasions, just wait until you see what’s cooking for Passover and Cinco de Mayo. Whether you’re having a seder or a fiesta (or both), we have inspirational dishes and products you’ll love. Meanwhile, new spring flavors are ready to ignite your senses. So, what are you waiting for? Go ahead, dive in.
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Whip up a world of color and flavor for Mom with this recipe. Top with fried eggs to add some sunshine. The best part? It’s quick and easy to make.
VIEW RECIPE
Recipe developed by Chef Gale Gand
Our strawberries and blueberries are rich in taste, color and nutrients because they’re picked at peak ripeness.
The ultimate way to pamper Mom is by serving her breakfast in bed with all the works. Create your own masterpiece or let us prepare a delicious brunch that simply requires a little oven time.
The Fresh Market Brands
When our name is on the label, you can be assured that only the finest and most flavorful ingredients are used for the utmost taste experience.
The Fresh Market Maple Syrup
$8.99-$11.99 ea | 8-12 fl oz
The Fresh Market Belgian Waffle or Buttermilk Pancake Mix
$4.49 ea | 24 oz
The Fresh Market Creamy Caramel or Dark Chocolate Sauce
$6.99 ea | 10-11 oz
The Fresh Market Spring Coffee
Warm caramel with coconut notes. Ripe strawberries and flaky pastry. Buttery vanilla with chocolate. Our spring coffees are a sweet and blissful indulgence. Choose from Island Delight, Strawberry Doughnut, and White Chocolate Macadamia flavors. Available in regular and decaf.
$11.99 ea | 12 oz
The Fresh Market Market Style Bacon
$7.99 lb
ready to heat
MOTHER’S DAY BRUNCH serves 4
Meal Includes:
• Quiche Lorraine, Broccoli Cheddar or Spinach Tomato Quiche (24 oz)
• Tropical Fruit (24 oz)
• Blueberry Muffins (4 ct)
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A luxurious dinner from the comfort of home is the perfect indulgence for a busy mom. Enjoy irresistible entrées together featuring the finest meat and seafood from The Fresh Market. Or choose from our delicious, fully prepped meals to give you more time to relax together. Try
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Our springtime blossoms are bursting with color and vivacity! They’re the perfect way to show Mom just how much she means to you. Choose a bloom that matches her own queenly beauty, from fresh-cut tulips to potted orchids and more.
The Fresh Market Ultimate Premium Roses
Responsibly grown in the sunny mountains of South America, our vibrant PassionRoses are the most stunning, longest-lasting roses you can find.
Starting at $29.99 ea
Orchids
We offer an array of orchids in various colors, patterns and sizes, from small, delicate flowers to showstopping blooms.
Starting at $14.99 to $79.99 ea
Peonies
Known as the “queen of all flowers,” these fluffy, fragrant blooms grow in a striking spectrum of colors. What could be more perfect for Mom?
Available through May only.
Starting at $19.99 ea
Our tulips are hearty, bright and available in a range of colors. Fun Fact: They continue to grow even after they’re cut! Starting at $8.99 ea
Our florists are happy to share their expertise to help you with gift-giving decisions or to make a custom bouquet for Mom.
KATHY SERIO
Baltimore, MD
experience: I’ve been a floral designer for more than 40 years and I’ve been with The Fresh Market for four years.
what sets the fresh market apart: Quality and selection are what makes The Fresh Market Floral Department the best there is. I’m always amazed at how long our flowers last and how many varieties we carry, from beautiful fresh-cut hydrangeas, lilies and calla lilies to the most stunning potted orchids. mother’s day advice: When creating a bouquet, remember that there are filler flowers and focal flowers. You can’t go wrong with a little bit of each, but having that focal flower—like a lily, a hydrangea or calla lily—will really make your bouquet stand out.
Rogers, AR
experience: I have 20 years of experience in the floral industry and I’ve been with The Fresh Market nearly four years.
what sets the fresh market apart: When you walk in the door at The Fresh Market, flowers are the first thing you see lots and lots of gorgeous flowers with colors that just pop! And who doesn’t like to be greeted with roses?
mother’s day advice: You can’t go wrong with potted flowers—hydrangeas, begonias, anything you can plant outside. Bulbs are a favorite, too. After they bloom indoors, you can plant them outside and they’ll be back again next spring.
Curated
From restaurant-quality meat to the freshest seafood and peak-season produce, giving a gift card from The Fresh Market is a foodie’s dream come true.
Send a spring surprise with gift delivery. Simply download The Fresh Market app, select “Delivery” and once at checkout, tap “Make it a Gift.” That’s it, easy, convenient and fun.
The Fresh Market Gift Cards
Raise a glass to Mom with these curated wines that are light, refreshing and perfect for a springtime sip. Or better yet, create a Mother’s Day winetasting experience to discover which blush she likes best.
Kim Crawford French Rosé
Delightfully refreshing, this wine from the South of France displays vibrant aromas of fresh strawberries and citrus. The palate offers flavors of red berries, peach and a hint of spice, with a crisp acidity and dry finish.
Rough Day Rosé
This wine showcases aromas of dried sage, oregano, rosemary, rosehips and cherry. It’s crafted from Gamza grapes that are indigenous to Bulgaria, and reveals flavors of fresh strawberry and vanilla ice cream with a pleasant acidic finish.
Côtes de Femme Rosé
A smooth, dry wine from the Golden Triangle of the Côtes de Provence with aromas of honeysuckle and citrus grapefruit. On the palate, experience bright pepper and crisp red currant flavors that are structured with velvety depth.
Belle Glos Rosé
A bouquet of ripe raspberries and watermelon opens the nose. The fruit aromas are complemented by a subtle hint of spice. On the palate, a vibrant acidity balances the wine’s sweetness with flavors of fresh red berries.
Château d’Esclans Whispering
Angel Rosé
Aromas of pomegranates, grapefruit, lavender and peaches make for a delightfully complex nose on this dry and delicate wine. On the palate, flavorful tastes of watermelon and tart raspberry dominate, followed by a touch of French oak.
Put your fine china to use and create a magical afternoon for Mom with lush flowers, mouthwatering treats, a variety of seasonal flavors—and, of course, the perfect tea.
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New! La Farm Lemon
Blueberry Sweetbread
$6.99 ea | 14.4 oz
Try this!
PEAR, GORGONZOLA & HONEY CROSTINI
VIEW RECIPE
Recipe
developed by Chef Anna RossiAbate Fetel Pears
Native to Italy, these pears have a rich, sweet taste and a slightly crisp, yet melting texture, making them perfect for baking and snacking.
Bee Harmony Honey
Bee Harmony uses environmentally responsible practices to raise their bees and craft their delectable honey. Delicate flavors are infused with the respective blossoms, while Lavender uses raw basswood honey and Jasmine uses raw California honey. $10.49 ea | Save up to $1.50 ea | 12 oz
guest favorite
Peach Champagne Cake
$14.99 ea | 15.6 oz
French Macarons
These delicate cookies are filled with creamy ganache and sandwiched between two powdered sugar shells, or “macarons.” Available in Strawberry, Chocolate Hazelnut, Lychee Rose and Black Currant flavors.
$10.99 ea | 3.90 oz
Shortbread Sandwich
Crèmes
Pillowy buttercream is layered between meltin-your-mouth shortbread cookies. Available in Lemon Bliss, Classic Vanilla flavors.
$8.99 ea | 11.64 oz
The Republic of Tea
Hibiscus Tea
$12.99 ea | 36 ct
Harney & Sons Indigo Punch
$12.99 ea | 3 oz
New!
Tea Cookies
These delicately crumbly cookies will blissfully melt in your mouth. But first, they will give your palate a pop of bright flavor. New for spring are citrusy selections, Lemon and Key Lime.
$4.99 ea | 6 oz
Bring the stories and cherished remembrances of Passover to life with a jubilant feast. The next few pages are filled with inspirations for a delicious and reverent holiday.
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FROM OUR CHEF’S KITCHEN
BRAISED BRISKET WITH ORANGE HORSERADISH GREMOLATA
Pro tip
Coax your brisket to maximum tenderness by braising the meat slowly over low heat. Low and slow is the way to go with this flavorful brisket dish featuring a savory tomato-based sauce, thin-sliced onions and the bold kick of horseradish. Cook time is 3.5 hours—but we guarantee it’ll be worth the wait!
VIEW RECIPE
First Cut Brisket
A traditional star of Passover meals, brisket is one of the tastiest cuts of beef, especially when prepared with patience. We offer the thinner and leaner first cut. $11.99 per lb (Passover week $9.99 per lb)
Crisp, quick, creamy or roasted, cook these potatoes according to your preference. Each package includes about four servings of fresh potatoes with perfectly crafted seasoning.
FROM OUR CHEF’S KITCHEN ROASTED COD WITH SPRING VEGETABLES & HERBS
This easy recipe produces a light, flaky cod with vegetables suffused in a delicious meat-free broth. Perfect for those with food allergies—free of gluten, wheat and corn.
VIEW RECIPE
Twin Suns Cabernet
Sauvignon
Twin Suns
Manischewitz Matzo Ball Mix $2.79 ea | 5 oz
Yehuda Matzo-Style Squares $7.49 ea | 10.5 oz
Yehuda Original Gefilte Fish $8.79 ea | 24 oz
A delightful contrast in textures, deviled eggs feature creamy egg yolks nestled in firm egg whites. Our recipe includes lemon, which balances the richness of this classic dish and adds kosher horseradish for a surprising kick of heat.
Starting at $12.99 ea
Flowers symbolize spring and the renewal of life. Our elegant lilies would make a beautiful addition to your Passover table.
Kedem Grape Juice $4.99 ea | 22 fl oz
Ultimate Steak Asada Skewers
$12.99 lb
Ultimate Chicken Asada Skewers
$9.99 lb
Made with high-quality, traceable raw ingredients—thanks to the strong relationships O’Brothers has built with local farmers—these sauces will bring out the best in your meats, veggies and pastas. Non-GMO and gluten-free, too.
$5.49 ea | 5 fl oz
FROM
VIEW RECIPE
Ultimate Argentinian Steak Skewers
Featuring steak, chorizo sausages and chimichurri sauce, these fullyprepped skewers will elevate any soirée. All you have to do is pop them on the grill (or in the air fryer) and enjoy.
$12.99 lb
Bushwick Kitchen Weak Knees
Sriracha Sauces
Created from top-notch ingredients, these Weak Knees sauce combines the classic sweet-spicy Sriracha taste with the fermented complexity of Korean gochujang chili paste. Available in original and curry flavors.
$10.99 ea | 10.5 oz
The Fresh Market partners with farms and fisheries to bring you the highest-quality locally sourced food. The vendors featured here represent the highest standards in sustainability practices that raise the bar—and the taste—on wild shrimp and organic produce.
A five-generation family business that began in 1860, Wood Fisheries blends experience and innovation to catch the world’s tastiest shrimp, while keeping bycatch to a minimum and ensuring their fisherman do not trawl in sensitive areas with coral reefs. Wood Fisheries is influencing the wild shrimp industry with their state shrimp program and advanced traceability technology. In fact, their trace maps capture where shrimp specifically come from, allowing The Fresh Market to provide guests with the freshest and the closest, locally caught shrimp.
Starting with just five tillable acres and a dream, Lady Moon Farms is now five locations strong in three states: Pennsylvania, Georgia and Florida. One of the oldest certified organic farms in the U.S., they grow an array of crops from lacinato kale to grape tomatoes and parsley. Their model of “moving with the seasons” keeps folks fed and employees working year-round. Lady Moon Farms also works to promote soil health and preserve the original intent of the organic movement by being a member of the Real Organic Project—a farmer-led certification program under USDA Organic that identifies soil-grown and pasture-raised foods.
The Watson family began farming in South Carolina more than 100 years ago. Their legacy demonstrates resilience, surviving everything from The Great Depression to recessions and war. Today, as thoughtful stewards of the land, the family continues to provide a variety of top-quality, fresh produce, specializing in organic veggies, strawberries, peaches, plums, nectarines, corn and tomatoes. Watsonia Farms is also working on their Fair Trade USA Certification which sets rigorous sustainable sourcing standards that improves livelihoods, protects the environment and builds resilient, transparent supply chains.
Founded in 1989, Soli Organic is the leading national grower of fresh, organic, culinary herbs. Having derived their name from the Latin word for “soil,” it’s no surprise that Soli’s herbs are grown in a high-tech organic soilbased indoor facility that conserves and recycles water and nutrients. Their vertical farms also carefully control temperature, light, humidity and water exposure so that only the resources needed are taken for the plantand no more. By bringing nature indoors, Soli recreates the outside world under perfect growing conditions to consistently deliver beautiful, organic produce that tastes bright, vibrant and flavorful.
The USDA defines local as less than 400 miles from the origin (or within the state) of the product. The Fresh Market curates within a 250 mile radius of our stores or within state.
Through our local program, The Fresh Market:
• Provides the freshest, best-tasting food
• Builds resilient relationships with producers
• Promotes nutrient-rich food & soil health
• Significantly reduces transportation miles
• Energizes local economies
Give Mom extra time off with these easy-to-make meals.
What makes these dinners easy? We have everything ready for you! All essential ingredients are clearly labeled and stocked in one place, along with recipe instructions. Oh, and each dish is guaranteed delicious because it was developed by our inhouse chef. We’ve also changed things up recently, giving you additional choices and customization options. Bon appétit.
APRIL 17-23
OR OR
• Chicken Parmesan or Milanese Meal
APRIL 24-30
• Schnitzel or Shrimp Pesto Pasta Meal
@veryverastewart
Educator and entrepreneur, Vera Stewart created the VeryVera culinary brand known nationwide. Motherhood brought Vera out of the classroom and into the home, where her background in Home Economics helped catalyze her success as a caterer. The event that put her business on the map was the inaugural luncheon for Governor Joe Frank Harris in 1983, and in 1984, the VeryVera brand was born. But Stewart still had a passion for teaching, which led her to initiate a sold-out annual summer cooking camp and host The VeryVera Show, where she adds modern twists to favorite dishes of past generations. Stewart’s Southern recipes and collaborations with renowned chefs such as Tyler Florence and Nathalie Dupree, have expanded her reach to an even broader audience. Author of two cookbooks, Stewart’s work extends beyond the kitchen as she mentors young talent.
In a career that spans more than four decades, what are your biggest milestones? After 10 years of catering, I made a career change that led me to study under Martha Stewart. She brought glamour and creativity into home entertaining, turning it into an art form. I followed Martha’s lead and created several small, successful businesses. My next move was to challenge Bobby Flay on “Throwdown” and I beat him with my carrot cake recipe. That launched my TV show, “The VeryVera Show,” now in its 12th season. Building on the show’s growth, I wrote my first cookbook, The VeryVera Cookbook, Recipes from my Table, and my second book launched last Spring, The VeryVera Cookbook, Occasions.
What was your inspiration behind the Parmesan Squash Casserole recipe?
I distinctly remember when my mother started making this casserole. The aroma in the kitchen was amazing and the next thing I knew, I was hooked and it's been on every holiday table my entire married life!
With Mother’s Day next month, how influential were women in your family in shaping your culinary style and traditions?
I am the middle of five children and my dad passed away when I was seven. He was an only child and his mother was quite the hostess, seamstress, fashion icon and doting grandmother. Both of these women had strong will and determination that I adopted. I learned early from my grandmother, who I’m named after, that presentation is everything—even with something as simple as a peanut butter and jelly sandwich. From my mother, I learned that family traditions are sacred, including making traditional dishes during the holidays.
How would you describe your style of Southern cuisine?
My style is "old school with a twist" and I love to put a trending ingredient into something I've been making for years, and especially enjoy that I am attracting an audience of younger people that haven’t tried the wonderful dishes I grew up with.
Do you have any special kitchen hacks, tips or techniques you can share with us?
Yes! My top ones are:
• Measure out all the ingredients in a recipe before you get started.
• Save the butter wrappers for storing small pieces of butter for when you need to grease a pan or add just a tiny bit to a sauce or vegetable.
• Always have cake ingredients at room temperature before you begin.
• Don't substitute ingredients unless you are fine with changing the recipe.
• Put bacon in the pan to fry before you turn it on; it performs better from a cold state.
• Measure out all the ingredients in a recipe before you get started.
• Double the recipe so you have more for later and freeze it.
Are there new trends in Southern cuisine gaining prominence that you’re excited by?
The hamburger has become gourmet. There are exciting add-ons to the burger, like caramelized onions, and the sauces are more interesting than your typical mustard and ketchup. You even get to choose a bun! Really great hamburger meat loaded with flavor is the equivalent of the basic black dress in the culinary world right now.
With so many successes under your belt, what is your next venture?
I want to get started on a children's cookbook, which would be book number three for me. This would also be my passion work; I visualize it as a workbook and a keepsake for children of all ages.
The delicious vegetarian recipe is perfect for spring with its vibrant yellow color that boasts nutritional benefits like folate, vitamin C and potassium. Make it as a side dish to complement the main course or feature it for a light dinner.
Serves: 8-10
Prep Time: 30-35 minutes
Cook Time: 30 minutes
2 lb yellow squash
1 ¼ c Hellmann’s mayonnaise
3 large eggs, beaten
½ tsp kosher salt
½ tsp ground black pepper
¾ c panko bread crumbs
2 c The Fresh Market Parmigiano Reggiano, hand-shredded
¼ c green bell pepper, chopped (optional)
¾ c green onions, chopped
Preheat the oven to 325°F and grease a 7x11-inch baking dish with cooking spray.
Slice yellow squash into 1-inch pieces. Place a steam basket in a Dutch oven over boiling water and steam for about 10 minutes, until the squash is fork tender.
Mix together mayonnaise, eggs, salt, pepper, breadcrumbs and Parmesan. Stir in green peppers and green onions. Add yellow squash last and mix until well incorporated. Pour into prepared pan and place in the oven. Bake for 30 minutes or until the casserole bubbles and the top is lightly browned.
2 OZ, SELECT VARIETIES
Working to turn the tide against climate change and restore the health of our oceans, 12 Tides is using the most climate-positive food out there—kelp! Their delicious, plant-based flavors are made for everyone, from cheese and everything bagel lovers to those who prefer a simple sprinkle of sea salt. And the best part? The kelp is sourced from regenerative ocean farms, which boosts marine biodiversity and water quality. Yes, savory chips benefit the planet and you, too—with nutrients like iodine and B vitamins. They’re also USDA Certified Organic, non-GMO, vegan and gluten-free. 2/$7 | Save up to $2.98 on 2
8 CT, SELECT VARIETIES
These better-for-you wraps are only 60-90 calories, keto-friendly and a good source of fiber. Satisfy your cravings with versatile and healthy flavors like Multigrain, Garden Veggie, Honey Wheat and Premium White. 2/$6 | Save up to $1.98 on 2
32 FL OZ, SELECT VARIETIES
Enhance chicken and dumplings, chicken marsala, soups and more with great tasting, nutrientpacked chicken broth from Imagine. This broth recipe is made with the finest free-range chicken, organic fresh veggies, savory herbs and seasonings for a flavor that is unmatched! 2/$8 | Save up to $1.98 on 2
Barnana
When Barnana’s founders discovered that millions of bananas and plantains were going to waste because they were too ripe for overseas shipping, they came up with a deliciously sustainable solution. They partnered with family farms in Latin America to upcycle their “imperfect” fruit into crispy plantain chips and chewy banana snacks.
Banana Bites
3.5 OZ, SELECT VARIETIES 2/$8 | Save up to $3.98 on 2
Plantain Chips
5 OZ, SELECT VARIETIES
2/$8 | Save up to $3.98 on 2
Back for a limited Time! Picnic season is here and what is a must for your gingham spread? California Avocados, of course! They’re not only perfect for guacamole, salads, tacos (and so much more), but they’re also packed with nutrients, including 20 vitamins and minerals. And with the spring sports season in full bloom, you can share all the goodness of avocados with family and friends while cheering on your favorite team.
Upgrade your daily coffee ritual with Califia Farms plant-based products. Made with only the finest plant-based ingredients, Califia Farms is focused on making the transition to plant-based eating easy by bringing the power of plants to make food even more delicious. ORGANIC
Growing one of the world’s best blueberry varieties, Family Tree Farms provides blueberries that are famous for their outstanding flavor, firm crunch and Guinness World Record-winning size.
This family-run company is one of Italy’s largest producers of quality extra virgin olive oil. Each oil is made from 100% Italian cold-pressed olives grown in Sicily, Calabria and Puglia. Bono also makes all-natural whole olives, pitted and stuffed with garlic or peppers that are pleasantly tannic.
New!
12 FL OZ, SELECT VARIETIES
Yes, you can find calm in a can! These sparkling waters are infused with hemp and adaptogens that can help boost focus, balance the mind and ease tension. They’re also low in calories and made with real fruit in a variety of delicious flavors.
2/$6 | Save up to 98¢ on 2
Jovial
While looking for solutions to their daughter’s gluten sensitivity, this husband and wife team began creating delicious gluten-free and grain-free products. From pasta to beans, each of their products is made with organic ingredients grown by family farms and handcrafted in Italy.
Brown Rice or Cassava Pasta
8-12 OZ, SELECT VARIETIES
2/$8 | Save up to $2.58 on 2
Beans
13 OZ, SELECT VARIETIES
2/$6 | Save up to $2.98 on 2
8 OZ, SELECT VARIETIES
Creating healthy ricebased products is the passion that drives Lotus foods. Their rice noodles are made with ingredients like organic heirloom white rice and organic whole-grain brown rice. They’re the perfect staple for a variety of soups, Asian dishes and gluten-free recipes.
2/$8 | Save up to $1.98 on 2
12 CT
Happy Egg Co. has always been intentional when choosing who raises their hens, partnering with small family farms nestled throughout the heartland, each devoted to the Happy Egg Co. standard of care. These farms allow the hens to roam on more than eight acres daily, enjoy premium food and thrive. In turn, the pampering of these happy hens produces the auburn yolks that Happy Egg Co. is known for. Loved by Michelin-star chefs and foodies alike, these eggs are fresh and creamy and always rich in flavor. $5.99 ea
23-26 FL OZ,
Seventh Generation uses the power of plant science for a deep clean that fights stains and tackles any household cleaning challenge.
Created with plantbased ingredients that are safe for your family, these products are the quintessential “clean” cleaning products.
$4.49-$5.49 ea
Save up to $1.50 ea
This socially conscious snack company’s nut-and-fruit bars and grain clusters remind you to be kind to your body, your taste buds and the world. Kind products come in a wide range of flavors and are made with wholesome ingredients that are free of high fructose corn syrup and other artificial sweeteners.
1.4-1.76
11 OZ,
$5.49
Can’t make it to Rao’s legendary New York restaurant? You can enjoy their iconic pizzas (with the authentic Italian sauces they’re known for) and meals likes Chicken Parmesan and Meat Lasagna, right from our frozen aisle.
18.3-20.8 OZ, SELECT VARIETIES
$9.99 ea | Save up to $3 ea
8.4-9 OZ, SELECT VARIETIES
2/$10 | Save up to $1.98 on 2
To ensure only the best quality, Hu vets each of their simple ingredients to create mouthwatering taste and unbeatable texture in all of their products. From Hu Gems, made with just three organic ingredients, to their chocolate bars, this chocolate’s delicious simplicity is unmatched.
Gems
3.5 OZ, SELECT VARIETIES
$4.99 ea | Save up to $1.50 ea
Bars
2.1 OZ, SELECT VARIETIES
$4.99 ea | Save up to $1 ea
32 FL OZ, SELECT VARIETIES
Using natural components to take the place of synthetic chemicals, this versatile and effective soap is made with certified fair-trade ingredients and organic U.S.-grown hemp oil.
$12.99 ea | Save up to $5 ea
12 PK, 12 FL OZ
Focused on hydrating people while saving the planet, Richard’s Rainwater sources from where the most rain falls. Their high-efficiency, near zero-waste filtration water is available in still or sparkling options, and comes in glass bottles and aluminum cans.
$11.99 ea | Save up to $5 ea
Jacobsen Salt Co. Sea Salt
1-14.1 OZ, SELECT VARIETIES
Harvested from the Oregon Coast, Jacobsen Salt Co. uses a special process to extract and create exceptional salts that taste deliciously bright and briny.
$6.99-$11.99 ea | Save up to $1.50 ea
8.45-16.9 FL OZ, SELECT VARIETIES
With a passion for pressing the best oils, this company carefully crafts small-batch oils from quality ingredients that are rich in flavor and nutrients.
$7.99-$12.99 ea | Save up to $5 ea
Lakewood Juice
12.5-32 FL OZ, SELECT VARIETIES
Certified Organic and made with fresh-pressed juice in flavors like Tart Cherry, Aloe and Beet Ginger Turmeric, Lakewood juices are pure and refreshing. They’re also non-GMO and preservative-free, with no added sugar.
$6.99-$10.99 ea |
Save up to $2 ea
Waiakea Water
6 PK, 33.8 FL OZ
Your taste buds will erupt with hydration when they taste naturally alkaline volcanic water from Hilo, Hawaii. With unique volcanic filtration, this water is naturally enriched with minerals and electrolytes.
$12.99 ea |
Save up to $4 ea
Big Mountain
These plant-based products are not only bursting with delicious umami flavor—they’re also free of the top 11 allergens so everyone can enjoy a meal together.
Mushroom Bites or Burgers
8.46-10.58 OZ, SELECT VARIETIES
$6.49 ea
Save up to $1.50 ea
Tofu
12 OZ, SELECT VARIETIES
$4.99 ea
Save up to $1.50 ea
Suja Juice
12 FL OZ, SELECT VARIETIES
These flavorful juices are cold-pressed to extract as many nutrients as possible. They’re also certified organic and free of preservatives, fillers or chemicals.
3/$10 | Save up to $1.97 on 3
Malk Oat Milk or Almond Milk
28 FL OZ, SELECT VARIETIES
From organic vanilla extract to Himalayan pink salt, Malk sources only the cleanest ingredients, along with oats or almonds, filtered water and salt to make the highest quality plant-based milks. You won’t find gums, oils, artificial fillers or gluten.
2/$10 | Save up to $3.98 on 2
16 OZ, SELECT VARIETIES
Thick and creamy, this cottage cheese is packed with protein and active cultures. It’s made from just a few simple, organic ingredients like milk sourced from pasture-raised cows.
2/$10 | Save up to $1.98 on 2
Home Run Inn Pizza
27-33.5 OZ, SELECT VARIETIES
Based on a recipe born in a South Side Chicago tavern in 1947, Home Run Inn Pizza is made with all-natural ingredients, including fresh mozzarella, homemade Italian sausage and more.
$9.99 ea | Save up to $1.50 ea
2 FL OZ, SELECT VARIETIES
Crafted from the most synergistic balance of freshpressed superfoods by a team of holistic wellness doctors, these shots help people practice proactive wellness and encourage a healthier lifestyle.
2/$6 | Save up to 98¢ on 2
Chuao Chocolate Bars
2.8 OZ, SELECT VARIETIES
Boasting a unique flavor profile, these awardwinning chocolate bars are crafted in small batches and made from quality ingredients like ultra-premium chocolate and Venezuelan cacao.
2/$9 | Save up to $3.98 on 2
ORGANIC
Lundberg Family Farms Thin Stackers
6 OZ, SELECT VARIETIES
An organic version of the traditional rice cake, these crunchy stackers contain just two ingredients: brown rice and sea salt.
2/$8
Save up to $1.98 on 2
Carbonaut Bread
19 OZ, GLUTEN-FREE, SELECT VARIETIES
These low-carb breads contain zero artificial ingredients and provide all the taste and texture you find in the best bakery breads.
$6.49 ea
Save up to $1.50 ea
ORGANIC
Dr. Bronner’s Chocolate Bars
2.93-3 OZ, SELECT VARIETIES
The result of a partnership between Swiss chocolatiers and fairly treated cocoa farmers, these vegan chocolate bars come in flavors like Hazelnut Butter, Coconut Praline and more.
2/$8 | Save up to $4.98 on 2
ORGANIC
Organic Valley Milk
64 FL OZ, SELECT VARIETIES
Organic Valleys cows graze green pastures, which helps them produce milk that’s perfectly sweet, ultra-creamy and rich in omega-3s.
2/$10
Save up to 98¢ on 2
Yo Quiero Avocado & Egg Mini Cups
4 PK, 2 OZ, SELECT VARIETIES
Whether you dip it, spread it or add it to salads, these cups make hand-scooped avocado goodness easy to enjoy.
ORGANIC
GT’s Kombucha
16 FL OZ, SELECT VARIETIES
2/$7
Save up to $1.98 on 2
Tasteful Selections® Potatoes Your Way™
16 OZ, SELECT VARIETIES
Effortlessly create classically seasoned whole potatoes in minutes. With Potatoes Your Way™, you decide your culinary adventure and unlock a world of delicious possibilities in an environmentally sustainable tray.
10 OZ, SELECT VARIETIES
The Meekins family believes there’s something magical about the perfect English muffin, and they created a recipe to capture it!
Crafted by shaping dough on a granite stone countertop and griddling it to perfection on a cast iron skillet, Stone & Skillet muffins are wonderfully crispy and deliciously dusted with cornmeal.
$5.99 ea
