TSLN Winter Cattle Journal 2018

BEEF & BUSINESS

A N

A NNUA L

PUBLI C ATI ON

OF

2018 EDITION | VOLUME XVI

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Martin ranch

30th annual bull sale Monday ∞OgallalaFLivestock EBRUARY 5 TH ∞ 2018 • Ogallala Nebraska 1:00 MT Offering 100 Angus Bulls

SAV Renown • Basin Payweight Musgrave Big Sky • BSF Hot Lotto SAV Sensation • SAV Seedstock Bushs Easy Decision • SAV Cutting Edge Martin Ranch 117 Head of Steer Mates 31% Prime • 69% Choice 58% CAB® 100% PREMIUM $142.63/Head

BW

SAV Renown 3439

#17633839

+2.6 WW +74 Milk +20 YW +126 $B +110.83

Genomic GGPLD on Sale Bulls 100% Proven AI SIRED Large Selection of Half & Three quarter Blood Brothers FIRST BREEDING SEASON GUARANTEE • Volume Discounts Free Feed Free Delivery Updated EPD’s, Weights, Scrotal Measurements & Ultrasound Data available sale day Sale broadcast live on CATTLE USA. com

Basin Payweight 1682

#17038724

BW +.7 WW +68 Milk +24 YW +119 $B +146.86

TJ & KRISTY MARTIN

1361 Keystone Sarben N Rd • PO Box 260 Keystone NE 69144

martin@lakemac.net Office 308-726-2855 • Cell 308-883-2333

Martinangusranch

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Featured Sires Includes:

Automatic

Fairview Rainmaker 2361

Foos FoosComplete Complete360 360

Reg# 17487843 CED BW WW +1 +1.7 +33 Other Sires Include: YW SC MILK +57426 +1.28 +28 Car Tracker

DDA Magnum 84P SVR Revolution 4129 Reg# 17662980

Reg# 17662980

CED +12 BW-.2 WW+28 YW+54 SC+1.06 M+21

CED •BW WW 605-257-2391 605-645-9569 • 12346 US Hwy 212, Nisland, SD 57762 +13 -.7 +28 foosangus@sdplains.com • foosangus.com YW SC MILK +52 +.86 +21 2 Other Sires: Crook Mt Hero 185 TRI-STATE LIVESTOCK NEWS

THE CATTLE JOURNAL BEEF & BUSINESS 2018

Gill Red Red Angus Angus Gill "You Buy We Bid” Bull Sale

Tuesday, February 20, 2018 1:00 P.M. (MT) • AT THE RANCH • TIMBER LAKE, SD

SELLING

250 BULLS - 135 COMING TWO YEAR OLD BULLS - 115 YEARLING BULLS ad 1001

60 Registered Bred heifers for Sale by Private Treaty

3rd Generation Bull Customer, Aberle Ranch Selling Steers at Mobridge Livestock

Gill Red Angus 13138 256th Ave Timber Lake, SD 57656

www.gillredangus.com

Follow us

on Facebook!

You buy our bulls, we bid on your calves!

Larry Gill • 605.865.3288 Brent Gill • 605.848.3722 Bryan Gill • 701.730.0134

bigredgenetics@hotmail.com

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SAV Resource 1441

123 Progeny Sell!

th Production Sale 115 • February 10, 2018 •

Saturday

SAV Renown 3439

10 am at the ranch

SELLING 500 REGISTERED ANGUS BULLS & 210 FEMALES • FREE NATIONWIDE DELIVERY ON BULLS • • VIEW SALE OFFERING AT www.schaffangusvalley.com •

67 Progeny Sell!

SAV Senator 7153

SAV Quarterback 7933

SAV International 2020

70 Progeny Sell!

SAV Cutting Edge 4857

55 Progeny Sell!

BW 83 205 Wt. 1081 He sells! A highlight of the entire 2018 sale season. This remarkable Regard son records a +96 weaning EPD and a +153 yearling EPD. He brings performance, genotype and phenotype together in perfect fashion.

His Final Answer dam is out of the elite Pathfinder, SAV May 2397.

BW 82 205 Wt. 1086 He sells! This potential sale-topper proudly represents the sensational first calfcrop by SAV Sensation 5615, who was the top-selling bull of the breed in 2016 and one of the most popular and widely used sires on the horizon. His Harvestor dam is from the herdsire-producing SAV Blackcap May family.

SAV Black Diamond 7910

SAV Linebacker 7961

SAV Recharge 3436

21 Progeny Sell!

SAV Seedstock 4838

BW 91 205 Wt. 1096

41 Progeny Sell!

He sells! This pure power, muscle machine by Regard dominates the competition as the #1 205-day weight embryo bull of the 2017 calfcrop.

His Pathfinder dam, SAV Blackcap May 8961, transmits volume, mass, muscle and payweight like no other.

BW 95 205 Wt. 1019 He sells! A performance powerhouse and versatile outcross by Diamond with massive volume and dimension — a herd-changer! His Pathfinder dam by Net Worth, SAV Blackcap May 1808, is a pinnacle of performance and maternal value and has 14 progeny featured.

SAV Territory 7225

SAV Circuit Breaker 7136

SAV Sensation 5615

40 Progeny Sell!

SAV Regard 4863 BW 86 205 Wt. 1088

53 Progeny Sell!

Coleman Charlo 0256

64 Progeny Sell!

He sells! This Recharge bull is among the most powerful performance prospects in SAV history, earning a 205-day weight of 1088 lbs. for a weaning ratio of 115. His nice-uddered dam by Priority records a weaning ratio of 108 on 3 calves and will qualify as an elite Pathfinder.

BW 82 205 Wt. 1075 He sells! This Resource bull from a dam by Density and grandam by Bismarck has cowmaker credentials with volume, capacity, muscle and superb structural design — the kind to build a herd around!

The 2018 SAV Sale features large AI sire groups and a volume selection of seedstock affordable to the cowman.

SAV bulls have earned a reputation for adding thickness, volume, muscle and real-world fleshing ability, while leaving moderate, beautiful-uddered, productive females. They are the kind ranchers demand and search for — adding pounds to your calfcrop, maternal strength to your cowherd and dollars to your bottomline.

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The longest running Red Angus Production Sale in the Northern Plains

Thursday, March 1 at the Ranch near Leola, SD

BIEBER HARD DRIvE Y120

with more Bulls that qualify for premium programs like Top Dollar Angus. We don't cut corners that will affect the quality of our genetics, giving you bulls that far exceed the industry average.

BIEBER FEDERATION B544

350

Red Angus Bulls BIEBER SPARTACuS A193

15

Black Red Angus Bulls

BIEBER DEEP END B597

10

BIEBER ROllIN DEEP Y118

Simmental - Red Angus Hybrid Bulls

PIE STOCKMAN 4051

Red Angus Seedstock Supplier since 1968

www.BieberRedAngus.com

®

View our auction and bid online at DVAuction.com Free service -- NO buyer premium

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EAGLE PASS RANCH

REDUCING INPUTS MAXIMIZING OUTPUT

IMPROVING YOUR

BOTTOM LINE

SELLING 300 BULLS wednesday, march 21st, 2018 BALANCER – SIMANGUS – RED ANGUS – ANGUS

54 sons on test, big spread balancer

ahl flashback 446b

#1 pb simmental in the breed for api & ti

ASA: 2880390

more information aj munger 605/521-4468 andy ledoux 785/527-3188 TRI-STATE LIVESTOCK NEWS

CED BW WW YW MILK CW REA MARB API TI 20.9 -4.6 58.6 95.9 25.6 20.6 1.17 0.78 181.4 88.2

RAAA: 1667094

BW WW -1.4 74

YW MILK CW REA MARB HB 118 21 38 -0.15 0.02 75

GM 49

ccr boulder 1339a

large offering of high-quality red angus

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CED BW WW YW MILK CW REA MARB API TI 22.3 -3.7 56.6 93.8 35.4 20.7 1.54 0.78 195.4 92.5

REA 0.88 CW 36 MILK 17 YW 115 WW 77 BW -1.3

ASA: 2854180

CED 13

AGA: 1298079

selling

hook’s beacon 56b MARB 0.10

egl lifeline b101

CED 3

sons

feed intake tested // ultrasound measured & 50k tested // first breeding season guarantee

top 1% api simangus, calving-ease specialist

highmore, sd 1-855-303-bull www.eaglepassranch.com

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EAGLE PASS RANCH

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BEEF & BUSINESS 2018

18 PRODUCER PROFILES 20 3C CHRISTENSEN RANCH

BY AMANDA RADKE

32 DOLL FAMILY

56

BY TRACI EATHERTON

44 GATES LIMOUSIN

BY REBECCA COLNAR

56 GREEN MOUNTAIN RED ANGUS

BY CURTIS DOUBET

80

68 KRAYE ANGUS

BY RUTH NICOLAUS

80 L BAR W CATTLE COMPANY

BY REBECCA COLNAR

94 MILES RANCH

BY DEANNA NELSON-LICKING

106

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106 WEBO RANCH

BY RUTH NICOLAUS

THE CATTLE JOURNAL BEEF & BUSINESS 2018

Use BIO-Mos during the lifecycle of your cattle to optimize health and performance.

Cow/calf

weaning

backgrounding

Feedlot

Set your calf up for success even before it hits the ground. By optimizing colostrum quality, BIO-MOS is focused on building a strong foundation.

BIO-MOS strengthens gut integrity and supports the immune system of calves.

A healthy gut aids in nutrient utilization and supports calf performance during weaning.

With the seasonality of weather, feed and forage related stress, cattle can benefit from the good bacteria and natural defense built up for supporting performance during backgrounding with BIO-MOS.

Finish strong by using BIO-MOS to support feedlot immune defenses, microbial health and overall rumen function.

Get in contact with your local Alltech Representative! alltechsouthdakota@alltech.com (605) 692-5310

Alltech.com AlltechNaturally @Alltech Š2017. Alltech, Inc. All Rights Reserved.

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SERVING THE LIVESTOCK INDUSTRY FOR FIVE DECADES 1501 5TH AVE., SUITE 101, BELLE FOURCHE, SD 57717 1-877-347-9100 | (605) 723-7001 | (877)347-9126 (FAX)

SUBSCRIPTIONS: 1 (877) 347-9100 Publisher: SABRINA “BREE” POPPE Cell (605) 639-0356 | Office (877) 347-9104 spoppe@tsln-fre.com GM of Sales & Marketing & Fieldman: DENNIS GINKENS Cell (406) 670-9839 | dginkens@tsln-fre.com Editor: CARRIE STADHEIM cstadheim@tsln-fre.com Digital & Sections Editor: MARIA TIBBETTS mtibbetts@tsln-fre.com Audience Engagement Coordinator: LIZ BANMAN: (970) 371-9073 lbanman@tsln-fre.com Graphic Designer: CHRISTA VANDYKE LIVESTOCK MARKETING DEPARTMENT

COVER PHOTO COURTESY OF THE AMERICAN RED ANGUS ASSOCIATION

Field Service & Ringmen SCOTT DIRK, Dept. Director & Fieldman (605) 380-6024 | sdirk@tsln-fre.com West River SD, NE Territory CHRIS EFFLING, Fieldman (605) 769-0142 | ceffling@tsln-fre.com East River SD, NE & MN Territory DIXON SCOTT, Fieldman (406) 231-1469 | dscott@tsln-fre.com Montana-Wyoming Territory DAN PIROUTEK, Fieldman (605) 544-3316 Cattle Marketing Assistant & Nebraska Territory Account Manager: CARISSA LEE: (877) 347-9114 | clee@tsln-fre.com Special Projects Coordinator & Account Manager: DIANNA PALMER: SD–N. of I-90 West of the River (605) 423-6045 | (877) 347-9112 dpalmer@tsln-fre.com Account Manager: SUSAN CABLE: SD–S. of I-90 Rosebud East Territory (605) 840-1986 | (888) 648-4449 scable@tsln-fre.com Major Accounts Manager: SARAH SWENSON: Wyoming & Montana (303) 710-9254 | (855)370-0539 sswenson@tsln-fre.com

CLASSIFIEDS: classifieds@tsln-fre.com MAINLINE: (877) 347-9122

122 ANIMAL HEALTH & RESEARCH 124 ON THE GROUND

BY DEANNA NELSON-LICKING

134 BROKEN BONES IN CALVES

BY HEATHER SMITH THOMAS

146 LICE IN BEEF CATTLE

BY HEATHER SMITH THOMAS

160 RARE DISEASES

BY TERRYN DRIELING

172 GENE EDITING

BY AMANDA RADKE

185 CUSTOM VACCINES

BY TERRYN DRIELING

COPYRIGHT 2018. ALL RIGHTS RESERVED. ERRORS: The Tri-State Livestock News & Farmer & Rancher Exchange shall be responsible for errors or omission in connection with an advertisement only to the extent of the space covered by the error.

Opinions stated in letters or signed columns do not necessarily reflect the official opinion of Tri-State News.

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BEEF & BUSINESS 2018

196 MANAGEMENT

198 PREDATORS

BY REBECCA COLNAR & MARIA TIBBETTS

208 PORTABLE WINDBREAKS

BY KATHY PARKER

198

222 RANCHING BY THE SIGNS

BY RHONDA SEDGWICK STEARNS

236 PEOPLE 238 RACHEL BUZANOWSKI

BY KARIN SCHILEY

208

246 LONG-TERM CARE

BY SAVANNA SIMMONS

258 KITCHEN BLUNDERS DEANNA NELSON-LICKING

270 AG EVENTS

238

286 ADVERTISER INDEX THE CATTLE JOURNAL BEEF & BUSINESS 2018

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Producer

PROFILES

Cattle gather on a pivot circle on a frosty winter morning at the WEBO Angus Ranch.

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PROFILES Producer THE CATTLE JOURNAL BEEF & BUSINESS 2018

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3C Christensen Ranch

3C Christensen Ranch

brings value to Simmental breed

“I

BY AMANDA RADKE

PHOTOS COURTESY OF 3C CHRISTENSEN RANCH

’ve been in these Wessington hills all my life,” said John Christensen, owner of 3C Christensen Ranch.

Christensen has dedicated his life to raising high-quality, functional Simmental cattle, and the reputable 3C brand is recognized around the country. With popular genetics such as Meyer 734, 3C Macho, 3C Pasque 8773 and 3C Full Figures in his bull

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TRI-STATE LIVESTOCK NEWS

battery, Christensen has attracted customers from coast-to-coast to Mexico and several provinces in Canada.

Looking back on his successful career in the cattle business, he says times are changing and producers must change with them.

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Beef must be a highly desirable eating experience every single time.

Marbling, no doubt, brings so much flavor to beef, and that’s why producers must focus on raising a high-quality beef carcass,” says John Christensen, owner of 3C Christensen Ranch in Wessington, S.D. 3C Christensen Ranch has marketed bulls to nearly every state in the nation, including Hawaii, as well as several provinces of Canada and Mexico. Popular bull, Meyer 734, put 3C on the map, and continues to attract customers from across the country to their bull sale each year.

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The Christensen family poses for a family picture. From L to R NaLani, Chase (7), Rick, NaLea (14), Swayzee (6), Tyler, Lawson (3), Cam, Carly and John.

“When consumers go to the grocery store, they have the choice between the ribeye steak at $12/lb. or the pork chop at $1.79/lb.,” said the rancher. “Beef must be a highly desirable eating experience every single time. Marbling, no doubt, brings so much flavor to beef, and that’s why producers must focus on raising a high-quality beef carcass.”

Christensen has been tracking carcass data since the 1970s, and over the years, he’s owned some of the highest marbling Simmental bulls in the breed. Because so many of his bull customers feed out their calves, he understands the kind of performance they are looking for in the feedlot, and he’s made breeding decisions that reflect his customers’ needs.

With a focus on producing high-quality beef for consumers to enjoy, Christensen says a

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strong demand for beef is critical for offsetting the increasing costs of the cattle business.

“Beef production inputs continue to rise,” he said. “In the last decade, South Dakota has plowed more than 2 million acres of pasture land to be used for crops. For cattlemen relying on grass and hay, this has added major costs as we try to find alternative feedstuffs.

This change in the environment certainly makes things more challenging, and if ranchers are going to continue to raise cattle, we must figure out economical ways to do it.”

Despite his best efforts to source economical feedstuffs such as wheat straw, distillers and even haying cattail sloughs, the summer drought of 2017 hit 3C hard. For the first time in his ranching history, Christensen offered females for sale out of the heart of his herd, a move that would help adjust his herd numbers

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to available resources. The sale, which was held just after Thanksgiving, attracted customers who wanted to take advantage of this rare opportunity to purchase elite 3C females.

“I’ve always been strict on the cow herd,” he said. “I’ve bred for maternal values consistently for generations on these cows, and I’m not just talking about milk, I’m talking about good mothering ability, udder quality and especially maternal calving ease EPD. These cows calve

out here in the open, and they’ve got to do it on their own. My knowledge is if that calf is born easily, he’ll be healthy for the rest of his life, and the cow will breed back quicker and will make her last longer in the herd. I’ve been breeding them for generations to do that, along with focusing on functional traits like feet and legs.”

Christensen first became interested in the Simmental breed as a teenager, introducing the cattle to his father, Jens M. Christensen’s ranch, in 1968. Back then, the diversified farm/ranch was typical of the time, but when Christensen graduated from high school in 1971, he started focusing on the Simmental seedstock businesses and soon partnered with his brother Chris, growing the herd to approximately 1,500 mama cows at one time. With two growing families, the pair later split in 2003 to focus on their own pursuits, and Chris and his wife Sheila now own and operate Christensen Simmental.

In 1983, John and his late wife Peggy were married and went on to have three children, NaLani, Cam and Carly.

The two eldest daughters are still involved in the Simmental breed today. Peggy’s untimely passing from pancreatic cancer in 2012 left big shoes for her daughters to fill, and her absence is keenly felt by everyone in the family.

“Mom was very intelligent and had a strong grasp on the finances,” said NaLani Dunsmore. “She handled

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

everything from the investing to accounting to budgeting to paying the bills. This allowed dad to focus on his passion, the cows.”

“Mom’s passing left us with a huge hole in our family as well as our operation,” added Cam Fagerhaug. “Mom was the ‘director of finance’ and ‘doer of all paperwork,’ as so many ranch wives are for their husbands.”

The girls credit both of their parents for instilling in them values of honesty and integrity, as well as a strong understanding of the cattle business and choosing cattle that are functional and maternal. In their young careers, these values have helped them develop a loyal customer base and solid Simmental herds of their own.

NaLani, and her husband Rick Dunsmore own NLC Simmental Ranch, which neighbors 3C. Already, the young operators have established a strong reputation in their own right and own several popular bulls including “Olie,” TNT Tanker, MR NLC Superior, MR NLC Buddy and MR NLC Upgrade.

The couple has three children, NaLea, Chase and Swayzee.

Twenty miles away, daughter Cam, and her husband Tyler Fagerhaug, own Fagerhaug Cattle, with the help of their three-year old son, Lawson. The millennial couple co-own MR NLC Avenue with NLC and Parker Cattle Co. Tyler works as a crop adjuster for Great American and also trains and markets calf

Available at: Western Ranch Supply and DeTye Vet Supply THE CATTLE JOURNAL BEEF & BUSINESS 2018

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horses. Meanwhile, Cam works as a graphic designer for the True Dakotan and freelances for ranches needing bull sale catalogs and advertisements. Together, the couple also works at Kimball Livestock Exchange once a week.

“Our registered herd’s objective is to raise bulls like my dad’s,” said Fagerhaug. “We want a strong maternal base with performance capabilities. Today, there are so many technological advances available to us. We have always used data in our operation, but because of past generations’ efforts in trial and error, we reap the benefits of measuring that data.”

Together, the three families calve out nearly 900 mama cows and merchandise 200+ Simmental and SimAngus bulls at their annual bull sale. The upcoming sale is slated for March 16, 2018. Given their proximity, they trade labor and resources as needed, along with promoting and supporting each other’s programs.

As John looks back on his 46 years in the Simmental business, retirement isn’t in the works yet, but he’s confident in his daughters’ abilities to take over the reins.

“My girls grew up in this business, and they understand cattle well,” said Christensen.

“I see my girls taking on the responsibilities of this operation just as quick as I can get them rolling. Losing my wife has given me a different view of the future. In our 30 years together, she took care of so much, so I could work with the cattle and put up hay.

Without her, I have twice the workload and less time. With my daughters taking over the responsibilities and decision-making, I could help with the chores and have time off to go visit with old customers and friends and enjoy some time off.”

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Matching herd numbers to available resources has become increasingly more difficult, given the recent drought and large acres of pasture that have been converted to croplands, says Christensen.

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Amdahl Angus & Hereford Tim & Marcia Amdahl Piedmont, SD 605-929-3717 Anderson Cattle Parkston, SD 57366 605-770-7066 Assmus Angus Ranch JR & Linda Assmus Plankinton, SD 605-732-4501 Auch Cattle Co. Gary & Julie Auch Lesterville, SD 605-660-5708

BonView Farms Howard & Jo Anne Hillman Sioux Falls, SD

DeMers Ranch Ron DeMers Colome, SD 605-842-3340

Frei Angus Lance & Kerri Frei Red Owl, SD 605-985-5541

Hart Angus Farms Brad or Alex Hart Frederick, SD 605-329-2645

Borns Angus Steve Borns Hazel, SD 605-881-7615

Dubo Land & Cattle Harlan Bohn Twin Brooks, SD 605-432-5625

Hilltop Angus Bowdle, SD 605-285-6741

Bruns Angus Farms Dan & Linda Bruns Madison, SD 605-256-2473

Dupraz Farm Andy & Val Dupraz Aurora, SD

Gant Angus & Polled Herefords Mark & Dennis Gant Geddes, SD 605-680-1540 605-680-1542

Grandview Angus Ranch Dan & Amy Lewis Rapid City, SD 605-391-7090

Conrad & Karla Kuipers Platte, SD

Buseman Angus Joe & DJ Buseman Canistota, SD 605-296-3361

Bush Angus Britton, SD Baker’s Lemar Angus 605-470-0555 Ranch Mike & Sandra Baker Bussmus Angus St. Onge, SD Mitchell, SD 605-642-9785 605-996-3265 Baxter Angus Farm Mark Baxter Rockham, SD Biel Farms Jason E. Biel Wilmot, SD 605-938-4686

C & M Cattle Charles & Matthew Tollefson Clark, SD 605-532-3917 Callies Angus Howard, SD 605-772-5329

Black Ink Farms Donald & Theresa Fink Delmont, SD 605-630-8484

Carter Angus Dustin & Kate Carter Vermillion, SD 712-898-9972

Blacktop Farms Steve & Lori Repenning Mitchell, SD 605-996-0196

Crook Mountain Angus Ranch James F. Willson Whitewood, SD 605-641-6906 605-269-2360

Blume Cattle Co. Michael & Becky Blume Pierre, SD 605-224-4187 605-870-0052

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Deep Creek Angus TJ & Jeanine Gabriel Midland, SD 605-567-3327

TRI-STATE LIVESTOCK NEWS

Edgar Brothers Rockham, SD 605-460-1807 Eich Farms George & Steve Eich Salem, SD 605-759-7163 Erdmann Angus Ranch Albert & Marilyn Erdmann Leola, SD Erdmann Angus Ranch Daniel & Anne Jo Erdmann Family Leola, SD 605-380-2195 605-439-3744 Chad Escott Faith, SD 605-788-2828 Dan Forgey Dallas, SD 605-835-8675 605-830-5990 Fox’s Angus Farms Watertown, SD Butch 605-881-6148 Mark 605-520-5356 Keith 605-695-8610

THE CATTLE JOURNAL BEEF & BUSINESS 2018

Hugh Ingalls Centennial Angus Hugh & Eleanor Ingalls Geppert’s Rock Creek Faith, SD Livestock 605-748-2277 Kevin & Helen Geppert Garrett & Sydney Davis, Hyland Angus Weston & Britney, Ricky Hyland Kylee Geppert Ramona, SD Mitchell, SD 605-480-3154 605-770-3544 Weston 605-933-1387 JK Angus Jeff, Susan, John & Gimbel Family Cattle Billy Kapperman Delton & Shirley Gimbel Ross Hoefker 19390 350 Ave. Montrose, SD Ree Heights, SD 57371 605-363-3302 605-943-5529 Scott & Jayne Gimbel Family Cattle Knochenmus Mandy Gimbel Sioux Falls, SD Ree Heights, SD 605-943-5650 Kopriva Angus Lee Kopriva Darryl Goodroad Raymond, SD Brandt, SD 605-450-1546 605-874-2980 Koupal’s B&B Angus Derek Graesser Bud & Bernie Koupal Dallas, SD Dante, SD 605-830-0788 605-384-3481

Kwasniewski Angus Troy & Mary Hansen Family Angus Kwasniewski Jordan & Terry Hansen Clear Lake, SD Redfield, SD 605-874-2678

LaGrand Angus Ranch Miller Angus Farms Lance Pankratz Estelline, SD Freeman, SD 605-873-2852 605-925-7611 605-359-9221 Miller Angus of Draper Lazy TV Ranch Curt Miller Selby, SD Draper, SD 605-649-6262 605-669-2742 Carl Lehrkamp 24347 173rd Ave Caputa, SD 605-938-4461

Mogck & Sons Charles & LeAndra Mogck Olivet, SD Lindskov Thiel Ranch 605-583-4385 Isabel, SD Mogck Angus Farms 605-466-2392 David Mogck Tripp, SD Linke Angus 605-940-9771 Henry & Paula Linke Woonsocket, SD Mohnen Angus 605-796-4558 Steve & Kathy Mohnen & Families Littau Angus White Lake, SD LeRoy & Bob Littau 605-249-2719 Carter, SD 605-557-3533 Moore Angus Jerry & Pam Moore Long U Cattle Artesian, SD Zachary Lutz 605-527-2395 Sherman, SD M & J Gauger Angus Myron & Brad Gauger Clear Lake, SD Marrs Ranch Dan & Matthew Marrs Whitewood, SD 605-269-2680 Maxwell Hutterian Dwayne Wipf Scotland, SD 605-660-9762 Mehlhaf Angus Dale & Nathan Mehlhaf Freeman, SD 605-387-5411 Mertens Cattle Co. Milbank, SD 605-432-5198 Jerry Mettler Canton, SD 605-987-2114 Millar Angus Jon & Breezy Millar Sturgis, SD 605-347-2855

Morse Angus Martin & John Morse Madison, SD 605-256-3449 Nold Angus Chuck & Katie Nold Onaka, SD 605-769-1272 Ogren Angus Daniel & Don Ogren Langford, SD 605-470-0258 Palm Angus Nathan Palm Estelline, SD 605-690-2019 Clayton Palmquist 14004 465th Ave Wilmot, SD 605-938-4461

Pfaff Angus Rex & Tracy Pfaff Bonesteel, SD 605-654-2443

Rossow Angus Ranch Tim & Shari Rossow Herreid, SD 605-437-2486

Thomas Ranch Troy & VeaBea Thomas Harrold, SD 605-973-2448

Pine Creek Angus Ranch Lyle & Miriam Weiss Faith, SD 605-748-2217

Rounds Angus Todd & Sarah Rounds Union Center, SD 605-985-5469

Chuck Tipton Box Elder, SD

Raml Cattle Phil Raml Goodwin, SD 605-881-0700

Schelske Angus Aaron, Adam & Mark Schelske Virgil, SD 605-849-3505

Ravellette Cattle Don & Tami Ravellette Philip, SD 605-859-2969

Sleepy Hollow Farm Mark & Jeanne Johnson Centerville, SD 605-212-2387

Raven Angus Rod, RJ & Ray Petersek Colome, SD 605-840-1826

Sletten Angus John & Tammy Sletten Faith, SD 605-967-2238

Rawden Ranch Jeremy Rawden Mina, SD 605-380-5886

Bo Slovek Philip, SD 605-457-2003

Florence, SD 605-758-2470 605-758-2456

Soulek Angus Joe & Michelle Soulek Kimball, SD

RCA Valley Angus Andover, SD 605-380-4426

Stark Angus Jason & Christina Stark Utica, SD 605-760-3823

Rogen Angus Dick & Shally Rogen Brandon, SD 605-582-3630

Styles Angus Chris & Erica Styles Bob Styles Brentford, SD

David O. Uhrig Hermosa, SD 605-342-2449 Varilek Angus Geddes, SD 57342 605-337-2261 Wicks Angus Scott & Sharon Wicks Carpenter, SD 605-352-9802 Wilken Ranch Gary & Lori Wilken Meadow, SD 605-788-2855 Wilkenson Ranch Inc. Lake Preston, SD 605-847-4102

Solsaa Angus Eric Solsaa RBM Livestock Mike, Barb, Ryan or Kim Hayti, SD 605-237-0984 Bergh

Rekow Angus Keith Rekow & Family Langford, SD 605-493-6488

Totton Angus Charles & Tanya Totton Chamberlain, SD 605-234-0349

Wolf Angus Winner, SD 605-840-1715 Cell 605-879-2384

Want to join?

Send $80 for dues to Aaron Schelske, Treasurer 38519 217th St., Virgil, SD 57379

Peckenpaugh Angus Robert & Nancy Peckenpaugh Carthage, SD 605-772-5398

THE CATTLE JOURNAL BEEF & BUSINESS 2018

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Mrnak Hereford Ranch 51st Annual Production Sale

Sunday, February 11, 2018

1:00 p.m. (MST) - Bowman Auction Market - Bowman, ND

SELLING: • 110 Performance Tested 2 Year Old Hereford Bulls • 250 Yearling Black Baldy Replacement Heifers • 5 Ranch Ready Horses LOT 604

LOT 622

MH SPIRIT 604

MH WACHTER622 1ET

LOT 623

MH HOMETOWN 623 1ET

Sire: CHURCHILL SPIRIT 185Y

Sire: BCD 345S WACHTER 998W

Sire: NJW 73S W18 HOMETOWN 10Y ET

BW: 4.1 • WW: 57 • YW: 98 MM: 32 • M&G: 60

BW: 5.1 • WW: 60 • YW: 99 MM: 28 • M&G: 58

BW: 1.0 • WW: 58 • YW: 89 MM: 37 • M&G: 66

LOT 6100

MH 4119 ADVANCE 6100

LOT 6150

MH HOMETOWN 6150 1ET

Sire: MH 2239 ADVANCE 4119

Sire: NJW 73S W18 HOMETOWN 10Y ET

BW: 2.7 • WW: 59 • YW: 115 MM: 31 • M&G: 60

BW: 2.9 • WW: 60 • YW: 102 MM: 32 • M&G: 62

Wayne Mrnak • 701.523.6368 • Terry Mrnak • 701.523.6386 Brent Mrnak • 701.206.0604 • Andy Mrnak • 701.206.1095

Mrnak Hereford Ranch: 14501 91st St. SW • Bowman, ND 58623

View more information at • www.mrnakherefords.com 30

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

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Doll Ranch

Doll family

BUILDING A REPUTATION AND A BREEDING PROGRAM SINCE 1946 Aerial photo of the Doll Ranch, present day.

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

Joe and Helen Doll received the Pioneer Award in 2014.

S

BY TRACI EATHERTON

uccess is no accident in the producer world—it comes with hard work, education, persistence and a reputation to stand on. And that’s

just what the Doll family, from New Salem, North Dakota, has done. This year will mark their 38th annual bull and female sale, on March 6, 2018 at Kist Livestock, in Mandan, selling 100 Charolais bulls and 55 Simmental bulls, along with six females of each breed.

Joe and Helen Doll began their career in 1946, multi-tasking, with a dairy barn full of cows, along with beef cattle, pigs, sheep, chickens and horses. Also involved in farming, there wasn’t much time left in the day for focusing on much of anything but production.

Joe had heard talk of the heavy weaning weights that the Charolais breed offered, and in 1958, the couple decided to start their breeding program.

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The Doll family uses any opportunity to promote their cattle.

COURTESY PHOTO.

“After the first set of calves Mom and Dad weaned, they knew they were on the right track,” said their son, David Doll.

purebreds. Depending the breed association, it could take up to five generations to produce a purebred.

A lot of razzing from friends and neighbors followed the purchase of his first “white bull.”

In 1969, Helen attended a meeting about a new breed introduced in the U.S., the Simmental. Joe was attending a Charolais sale in Montana, and wasn’t able to go with her. The meeting stressed the performance, easy-going nature, and maternal strength of the breed, and Helen was sold, convincing Joe to take a chance, and see if it would complement what they were seeing with the Charolais. Using artificial insemination, the couple found the demand was there.

“But he had the last laugh when an uncle who criticized him the most, purchased that same bull three years later,” Doll said.

They kept the first set of heifers, and started their purebred herd. Selling bulls came a few years later, private treaty, with just a few, as the Charolais breed was still under review in the industry, and neighbors were skeptical.

“This didn’t slow their enthusiasm; they kept developing a cow herd,” Doll said, pointing out that raising purebred cattle then was a different game than today’s

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“For the first three years all the heifers were sold to Bob Gordon in Canada. He would breed them and sell them as breds the following year,” Doll said.

In 1973, they bought their first Simmental herd bull, an import out of Munter, from

THE CATTLE JOURNAL BEEF & BUSINESS 2018

TOP: Mr. Dual Threat D112, was a 2017 high seller for the Doll Ranch.

BOTTOM: DCR Mr. Moonshine was a high seller in 2011.

Monte Boren of Bismarck. The early 1980s saw the introduction of the black Simmental, and Joe, along with fellow breeder Jake Larson, were some of the first to incorporate this into their programs.

Joe and Helen’s persistence with both breeds has paid off. Their first production sale, in 1980, consisted of about 50 bulls and 50 females of both breeds. Today, the sale has grown to 160 bulls, but just 10-15 open females. Their private sales and friendships across all breeds have also continued to grow.

It can take a long time to build a reputation.

In 1989 the Dolls received the Pioneer Award at the North Dakota Charolais Association, and in both 1993 and 2000 they were the Seed Stock Producer of the Year.

In 2015, the Dolls received the Pioneer Award from the North Dakota Simmental Association. Joe and Helen’s American Simmental Association number was the seventh one issued in North Dakota, where they hold the longest active ASA membership in the state.

In 1971, Joe consigned both Charolais and Simmental bulls to the first all-breeds bull test held in Bismarck, which also marked the first annual sale for the North Dakota Simmental Association. And in 2000, the family had the top gaining bull in the North Dakota Cattlemen’s Association bull test.

Raising bulls for the commercial cattle industry has always been a focus for the ranch.

Over the years, the family has built a solid reputation with a strong clientele, based not only on their cattle, but also on their honesty and straightforward nature.

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Doll Family Pioneer Photo - Back row Joey, Halie, Jodie, Jacie, Wesley, Pam, Krysten, Katie, donna.

Front row Ty, Harlan, Helen, Joe, Charles, David

“Someone once told us, it is easier to tell the truth than a lie,” Doll said. “And unfortunately, it can take one bad experience to tarnish a reputation.”

Customer satisfaction is a top priority, and has been carried down from Joe and Helen.

“Since we deliver most of the bulls ourselves, it is always fun to hear stories of how their dad bought bulls from our dad, going back to the ‘70s,” Doll said.

“We are grateful for those relationships over the years. We have learned no one is just our customer, they have the right to go anywhere. With that in mind we treat customers as we would want to be treated,” he said.

With new challenges in advertising, maintaining and growing the client base

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

has changed from the early years, with social media and websites.

“Right now there is such a spread in age of producers. The papers are a must for the older generation, they want to be able to hold a sale book or read a livestock paper. The website and internet is for the younger generation, and it can reach a lot more people at a cheaper cost,” Doll said.

Today the ranch is run by the three youngest sons and their families, Charles and Pam, along with their two sons, Ty and Joey; Harlan and Jodie; David and Donna. Helen still lives close by, but Joe died Oct. 3, 2016.

“We are a family-run operation. We consider it a privilege to carry on what our parents started 60 years ago. They

Dcr Mr Substance was a high-seller in 2014 for the Doll Ranch

EIDE LIKE I’D LIKE AN ADVISOR WHO UNDERSTANDS MY INDUSTRY

were pioneer breeders in both breeds,” Doll said.

While the family values have held true, the breeding program has evolved.

EIDE LIKE

“Back when mom and dad started it was simple, raise bulls for the commercial person that would produce heavy I’D LIKE weaning weights,” Doll said.AN ADVISOR WHO UNDERSTANDS MY INDUSTRY “Today you have a broader view of traits to select for.”

DE LIKE

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The brothers focus on a balanced approach, with performance still at the top of the list.

“Performance is still the most important trait work UNDERSTANDS MY we INDUSTRY on, while still maintaining

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37

moderate birth weights and calving ease,” Doll said.

Above average milk is also important, but not excessive milk, and carcass traits are included and analyzed before selecting a new herd bull, and it’s paid off.

“Over the years of ultrasound and actual carcass data our cattle produce 15-17 inch ribeyes, average a low to medium choice grade, yield grade of 2.4, and dressing percentages over 65 percent,” Doll said.

Crossbreeding has worked from the onset of the Doll ranch.

Always open to new genetics that improve their client’s commercial herds, the Dolls incorporate genetics from both the U.S. and Canada.

“Our customers are still performance-orientated and this combination works well for us,” Doll said.

“It’s always fun to hear the extra weight people add to their calves at weaning when they use Char or Simmy bulls on a set of Britishbased cows for the first time. Crossbreeding is still the cheapest and most effective tool in the tool box for any operation.”

ad 38

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DCR Mr. Moonshine was a high seller in 2011.

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35th Annual Sale

Friday, January 26, 2018 1:00 p.m. MST Fed Free till April 1, 2018

In our heated facility at the ranch, Bowman, ND

BS Avalanche B302

SCR Sir Stash 206 PLD

SCC Superman 61Z

Jay and Susan Soreide Joy, Zach, Kaylee, Casey & Johnny Kinsey 8307 149 Ave. SW โ ข Bowman, ND 58623 701-523-5355 or Cell: 701-523-1323

BS Avalanche B302 was one of the top selling bulls at the 2014 Black Hills Stock Show. He is the total package combined with calving ease, style and scale busting performance any cattleman strives to achieve. A Son of Wrangler W601 and a Firewater Daughter, you canยนt go wrong with that combination of calving ease and growth. His calves are proof of overall calving ease, tremendous growth mixed with excellent disposition, Avalanche is the complete the package. You wonยนt want to miss them come sale day!

BD: 2-12-2013 BW: 88 WW: 813 WI: 100 ADG: 3.14 SC: 38 REA:0.56 IMF: -0.09 CE 8.6 BW -1.0 WW 19 YW 30 MK 13 TM 23 SC 1.3 SCR Sir Stash 206 PLD is out of a first calf heifer, was home raised and our top performing bull in 2013. He is a son of HC Stash 0383, who was the top selling bull in Hebbert Charolais Ranchยนs 2011 Bull Sale and is producing market topping calves in North Dakota and Nebraska. 206 has a low birth weight, high growth rate and along with his calm disposition, he is producing calves that follow in his footsteps and are sure to be cattlemen favorites come next breeding season.

Sire: HC Stash 0383 BD: 2-18-2012 BW: 84; WW: 765; Weaning Index: 108; YW: 1340; Yearling Index: 112; ADG: 4.07; SC: 36 cm; REA: 15.1; IMF: 2.43 CE 10.9 BW -0.3 WW 21 YW 34 MK 6 TM 16 SC 0.8 SCC Superman 61Z was the top selling bull at the Schmidt Cattle Company Bull Sale in 2013 and out of one of their top cows. This bull is the total package with numbers and a pedigree to prove it and his easy demeanor is just an overall plus. He is producing calves that will definitely catch your eye and will be a great addition to any herd next spring!

Sire: CCR RC Superman 0767 0658 BD: 3-5-2012 BW: 87; WW: 824; Weaning Index: 124; YW: 1523; Yearling Index: 118; ADG: 4.39; SC: 39cm; REA: 17.06; IMF: 2.88 CE 1.5 BW 2.4 WW 54 YW 93 MK 7 TM 33 SC 0.6

Selling 60 Yearling Charolais Bulls

soreidecharolais@ndsupernet.com 40

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

4 Fed free until April 1, 2018 4 Free delivery up to 300 miles 4 Ultrasound carcass data provided.

4 Complete feedlot data provided.

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DO MORE WITH LESS! Use thumb prints, not foot prints!!

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43

Gates Limousin David and Brandi Gates with their daughters Destiney and Avery. The girls’ love of country life is the main reason the Gates moved back to rural Montana.

Winter snow from in the Beartooth Mountains means beautiful grass in the spring.

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: n i s u o m i L s e t a G

Back to the country for the Gates family

W

BY REBECCA COLNAR

hen Gary Gates graduated from high school, he swore he didn’t want to ranch for a living, having interesting happened. The Gates kids grown up on his parents’ ranch in decided that life on the ranch had more the 1970s and 1980s. An engineering degree led to a career that took him to Washington state, Idaho and Colorado.

In that time, Gary got married and started a family. During trips to take the kids to see the grandparents, something

appeal than life in the Denver suburbs.

“Our children (now 23 and 12) wanted to stay in Montana more than back home, and my parents could use a little more help, so in 2007 we moved back to

THE CATTLE JOURNAL BEEF & BUSINESS 2018

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Brandi Gates feeds cake to a Limousin bull, showing how the breed has improved disposition as a desirable trait.

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

Montana,” said Gates, who now runs Gates Limousin Ranch with his mother.

Gates’ wife, Brandi, explains that since neither she nor Gary were city kids, moving back to Montana didn’t take much convincing. “It was something we wanted to do.

What’s in your blood is tough to get away from and our kids loved it. As the next generation you want to carry on that tradition.

In the city everything seems convenient and you think it’s easier. But when we moved back to Montana, we realized how stressful life had been in Denver.”

Ranching is certainly in Gary’s blood as his parents started ranching around 1960.

He and his five siblings all helped on the ranch, which originally ran Hereford cattle.

In the early 1970s one of their neighbors

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47

had some Limousin cattle, which were first introduced in the United States in 1969.

“He bragged about the Limousin breed so the parents decided to try a bull and liked the results,” Gary said. “At that time my parents were still strictly a commercial cow-calf operation and every 3-5 years they had to rotate bulls. We had also used Simmental, Angus and Herefords, working to get a good crossbred cow. I think they tried about every combination there was.

About 20 years ago they started using almost exclusively Limousin bulls on their

commercial herd and were pleased with the results.”

The Roscoe-area rancher says that although their ranch still primarily raises commercial cattle, they also are seedstock breeders with a registered Limousin herd.

They find their Limousin sired calves outperform other crosses, and believe the breed complements Angus and other British breeds. The Limousin breed is known for its natural muscling and leanness.

In the 1980s, this Continental breed was also known for its less-than-easy disposition, as were many breeds at that time, but

Gary Gates with one of his Limousin bulls.

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that has changed dramatically. The breed now promotes docility along with growth, which has become a major desired trait in cattle, especially as farmers and ranchers are aging.

“You can’t afford to have mean cattle. In the past, bad dispositions in cattle were tolerated more than they should have been,” said Gary. “Even the best looking, best performing bull needs a good disposition. If you say your breeding program focuses on docility, you need to live up to that promise.”

Brandi said their 12-yearold daughter often says, “You won’t let me jump on the trampoline but you will let me go in with a pen of bulls.”

The 140 commercial cows and 60 registered cows calve in February and March. Ten to 20 yearling bulls are sold private treaty in the spring.

Most Limousin breeders and cattlemen hail from Missouri, Oklahoma and Texas. The Gates are one of a small handful of Limousin seedstock breeders in Montana. Instead of being discouraged by this, Gates sees this an opportunity to promote and grow the breed.

“I can’t imagine not being in the cattle business. I really enjoy seedstock production and being involved in the beef industry,” said Gary. “I like the relationship building with other cattle operations to provide them bulls with the intent of bettering their bottom line.

Since I can’t get away from

my nerdy engineer roots, I love the data involved with the EPDs and genomics that are at the forefront of the seedstock industry today.”

Gary has served on the board of directors for the North American Limousin Foundation and is still chair of Breed Improvement Committee which works to decipher some of the national challenges of the breed. “We talk about how to grow the breed. The nation’s cow herd is

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49

experiencing little to no growth, so as a breed to compliment Angus how do we break in? If you want to sell one more bull than last year, how do you build up that program to put you above other breeds? Even locally, when we sell bulls, commercial guys have numerous choices. You need to get them invested in the breed you have and then build relationships and trust.”

Having quality bulls that stand out is essential to attracting buyers, as is educating livestock producers on the Limousin breed. “I explain why Limousin cattle are a good cross on British-based cowherds. The fullblood French Limousin was red and horned. But today, Limousin are polled and can be red or black. So today’s Limousin can work on the black cattle or red cattle without giving up their desired color base.”

Pounds for Profit

PERFORMANCE BULL SALE

March 12, 2018 • Faith, South Dakota

Selling the Selling Bulls by these two great Sires Influence of these two Great Sires Turton Backdraft

Firewater X 0641 Firewater X Elvira 4303

Diablo

Sparrows Sanchez X CML Wilma 3S

Jay Watje 651.308.4353 Vince Watje 320.894.4073

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

Recently the Gates family purchased a new ranch headquarters. The Gates had always leased their place, but leasing has become extremely competitive. When the leased land is sold, often the new owners want to go in a new direction. Trying to find new leases is one of the biggest challenges the ranch faces today. The family, including Gary’s mother, who is still running the business, is thankful to have their own place to raise cattle and a family.

“Being an engineer, you think you do important work,” Gary mused.

“However, sometimes you can’t see what you’ve accomplished. With ranching, you get to see the product you create. In addition, every year provides a new set of challenges and new bars to raise.

We’re never done trying to improve our product.”

Selling Sons of:

Black Granite

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B BLazy LazyT TRanch Ranch Eichacker Steve & Cathy Red Angus Eichacker Homestake 38393 US Hwy Ranch 14 Brad Brad& &Trixie TrixieGrill Grill Steve 25466 & 445th Cathy Avenue Eichacker Keith Wolsey, & Amanda SD 57384 Larsen 12256 12256Argyle ArgyleRoad Road 25466 Salem, 445th SD 57058 Avenue 38393 Koedam US Hwy Cattle14Co Hot HotSprings, Springs,SDSD57747 57747 Salem, Eichler SDLivestock 57058 Wolsey, Steve &SD Christina 57384 Koedam Basel BaselRed RedAngus Angus Eichler Keith Eichler Livestock Koedam 10168 Ahlers CattleAvenue Co Dallis Dallis& &Tammy TammyBasel Basel Keith 1642Eichler Melody Lane Steve Edgerton, & Christina MN 56128 Koedam 16079 16079Minnehaha MinnehahaPlace Place 1642 Aberdeen, MelodySD Lane 57401 10168 Lazy JAhlers Bar Ranch Avenue Union UnionCenter, Center,SDSD57787 57787 Aberdeen, Gall Family SDRed 57401 Angus Edgerton, John & Stephanie MN 56128 Jung Bergeland BergelandStock StockFarm Farm Gall Corey Family Gall Red Angus Lazy 36813 J Bar 131st Ranch Street Karl KarlBergeland Bergeland Corey 44611Gall 283rd Street John Mina,& SD Stephanie 57451 Jung 46377 46377217th 217thStreet Street 44611 Hurley, 283rd SD 57036 Street 36813 Leddy131st RedStreet Angus Volga, Volga,SDSD57071 57071 Hurley, Gill Red SDAngus 57036 Mina, GeneSD & Wade 57451Leddy Bieber BieberRed RedAngus AngusRanch Ranch Gill Bryan Red&Angus Brent Gill Leddy 47296 Red 153rdAngus Street Craig Craig& &Peggy PeggyBieber Bieber Bryan 13138& 256th Brent Gill Avenue Gene Twin &Brooks, Wade Leddy SD 57269 11450 11450353rd 353rdAvenue Avenue 13138 Timber 256th Lake, Avenue SD 57656 47296 Lone 153rd Tree Red Street Angus Leola, Leola,SDSD57456 57456 Timber Grussing Lake,Red SD Angus 57656 Twin BradBrooks, & Brooke SDSchecher 57269 Broken BrokenHeart HeartRanch Ranch Grussing Mark Grussing Red Angus Lone 18164Tree 135th RedStreet Angus Gary Gary& &Chad ChadPederson Pederson Mark 35331 Grussing 264th Street Brad Bison, & Brooke SD 57620 Schecher 12523 12523245th 245thAvenue Avenue 35331 Platte,264th SD 57369 Street 18164 M & M135th Acres Street Firesteel, Firesteel,SDSD57633 57633 Platte, Handel SDRed 57369 Angus Bison, Mark & SDMaryKay 57620 Lacek Campbell CampbellRed RedAngus Angus Handel Bruce &Red Mary Angus Handel M3580 & M County Acres Road 105 Robert RobertCampbell Campbell Bruce 28574& 435th Mary Handel Avenue Mark Canby, & MaryKay MN 56220 Lacek 5096 509695th 95thStreet StreetSW SW 28574 Menno, 435th SD Avenue 57045 3580 Mitchell County RedRoad Angus 105 McIntosh, McIntosh,SDSD57641 57641 Menno, Hanson SDCattle 57045 Canby, Brandon MN&56220 Belinda Mitchell Carruthers CarruthersBrothers BrothersRanch Ranch Hanson Ben Hanson Cattle Mitchell 23950 South Red Angus Creek Road Barb BarbCarruthers Carruthers Ben POHanson Box 355 Brandon Kadoka,&SD Belinda 57543Mitchell 47165 47165253rd 253rdStreet Street PO Garretson, Box 355 SD 57030 23950 Namken South RedCreek Angus Road Baltic, Baltic,SDSD57003 57003 Garretson, Hanson'sSD Red 57030 Angus Kadoka, Jared &SD Lacey 57543 Namken Double DoubleS SFarms Farms Hanson's Pam Hanson Red Singrey Angus Namken 45536 189th Red Angus Street Neil NeilStuefen Stuefen Pam PO Hanson Box 16 Singrey 202 Thayer St Jared Lake &Norden, Lacey Namken SD 57248 226 226County CountyRoad Road1515 PO Northville, Box 16 202 SD 57465 Thayer St 45536 Odden 189th CatleStreet Arco, Arco,MN MN56113 56113 Northville, Hein Cattle SD Company 57465 Lake Andrew Norden, & Chelsea SD 57248 Odden Driscoll DriscollCattle CattleCompany Company Hein MikeCattle Hein Company Odden 32358 Cattle 301st Street Brian BrianDriscoll Driscoll Mike 932 Hein State Street Andrew Colome,& SD Chelsea 57528Odden 21359 21359427th 427thAvenue Avenue 932 Osage, StateIAStreet 50461 32358 Odden301st Cattle Street Company DeDeSmet, Smet,SDSD57231 57231 Osage, Homestake IA 50461 Ranch Colome, Dean Odden SD 57528 52Eichacker TRI-STATE LIVESTOCK NEWS THE CATTLE JOURNAL BEEF & BUSINESS 2018 Red Angus Keith & Amanda Larsen 20280 Green Valley Road

Odden Ree Heights, Cattle Company SD 57371 Dean Pladsen Odden Red Angus 20280 ChaseGreen Pladsen Valley Road Ree 1310Heights, LansingSD Harpers 57371Road Pladsen Harpers Red Ferry,Angus IA 52146 Chase RafterPladsen RS Cattle 1310 Reid Lansing Strandberg Harpers Road Harpers 14085 Dunn Ferry,Road IA 52146 Rafter Buffalo,RSSDCattle 57720 Reid Reisdorfer Strandberg Red Angus 14085 JeremyDunn Reisdorfer Road Buffalo, 23059 Birkett SD 57720 Avenue Reisdorfer Magnolia, MN Red56158 Angus Jeremy ResslerReisdorfer Land and Cattle 23059 Mark &Birkett BryanAvenue Ressler Magnolia, 783 107thMN Avenue 56158NE Ressler Binford, Land ND 58416 and Cattle Mark S Bar& UBryan Red Ressler Angus 783 Cal 107th & Tracy Avenue Swanson NE Binford, 26233 Main ND 58416 Street SHamill, Bar U SD Red57534 Angus Cal Sanderson & Tracy Swanson Red Angus 26233 Bruce & Main Carolyn StreetSanderson Hamill, 11997 SD 410th 57534 Avenue Sanderson Claremont, Red SD 57432 Angus Bruce Schuler & Carolyn Cattle Company Sanderson 11997 Tony &410th StaciAvenue Schuler Claremont, 10080 5th Avenue SD 57432 SD Schuler Granite Falls, CattleMN Company 56241 Tony Shady & Staci Hill Red Schuler Angus 10080 Dustin5th Martin Avenue SD Granite 10252 480th Falls, Avenue MN 56241 Shady Blue Earth, Hill Red MN Angus 56013 Dustin Shaggy Martin Meadows Red Angus 10252 Jared 480th & Michelle Avenue Dick Blue 27634 Earth, 443rd MNAvenue 56013 Marion, SD 57403

Shaggy TC Livestock Meadows Services Red Angus Jared Colby && Michelle Tracy Lind Dick 27634 727 Olson 443rdDrive Avenue Marion, Rushford, SDMN 57403 55971 TC Thomas Livestock Ranch Services Colby Troy &&Veabea Tracy Lind Thomas 727 18441 Olson Capri Drive Place Rushford, Harrold, SD MN57536 55971 Thomas Tres Crosses RanchRanch Troy Jim &&Tamara VeabeaMontieth Thomas 18441 11570 Capri Tres Crosses Place Lane Harrold, Spearfish, SDSD 57536 57783 Tres Valnes Crosses RanchRanch Red Angus Jim Emit&&Tamara Jayme Montieth Valnes 11570 12310 Tres 447thCrosses AvenueLane Spearfish, Eden, SD 57232 SD 57783 Valnes VanderWal Ranch Red Red Angus Angus Emit Kent && Jayme ShawnValnes VanderWal 12310 20513 447th 465th Avenue Avenue Eden, Bruce,SD SD57232 57220 VanderWal Wangen Cattle Red Company Angus Kent Zach&orShawn Spencer VanderWal Wangen 20513 30845 465th 780th Avenue Avenue Bruce, Ellendale, SD ND 57220 56026 Wangen Weber Red Cattle Angus Company Zach DeanorWeber Spencer Wangen 30845 39120 780th 292ndAvenue Street Ellendale, Wagner, SD ND57380 56026 Weber Weidenbach Red Angus Ranch Dean Lawrence Weber & Barb Weidenbach 39120 18035 292nd 331st Avenue Street Wagner, Highmore, SDSD 57380 57345 Weidenbach Ranch Lawrence & Barb Weidenbach 18035 331st Avenue Highmore, SD 57345

30th Annual

Selling 70 Reg. Bulls, 40 Comm. Heifers

Monday, February 12 1:00 PM MST Faith Livestock Commission • Faith, South Dakota

Bulls are bred for less work & more profit for you!

Think about this! It’s all about the genetics!

Selling sons & daughters of these Genomic breed leaders!

SF SPEEDWAY A187 17470682

ENHANCE

18170041

ANGUS HILL STEADFAST 18060260

We have always had outstanding individuals, but never in 30 years have we had a bull crop so strong from 1st to last bull!!

Also selling some of the most powerful Payweight 1682 sons you will find anywhere.

And outstanding sons of Basin Excitement, Bush’s Easy Decision, and KG Alliance.

72% Qualify for the Top Dollar Angus Program!

Videos online mid-January at

www.billpelton.com or slettenangus.com

THE CATTLE JOURNAL BEEF & BUSINESS 2018

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Green Mountain Red Angus

Green Mountain Red Angus

Cow-calf pairs grazing against the Bridger Mountains at Jackson Creek.

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

Jeremy, Julie and Bob of Green Mountain Red Angus.

G

PHOTOS BY JIM MORTON

BY CURTIS DOUBET

enerations of outstanding bulls and females produced at Green Mountain Red Angus in Three Forks, Montana have made the operation one of the nation’s premier sources for top quality cattle. Nestled in the heart

of the Bridger Mountain Range, Bob and Julie Morton understand that success does not happen overnight and they attribute the ranch’s reputation to a vision that was first conceived when Bob’s father Jim had ahold of the reins. “Dad always had a pull through approach and I have the same mentality regarding long term goals,” said Morton. To reach those goals,

the Mortons put in place a strategic plan that helps them recognize where they are and keeps them headed in the right direction.

The ranch originally ran commercial cows and Bob learned early on from his dad Jim the necessary emphasis a successful cattleman should place on performance records. “Even though they were commercial cattle, we were still very into performance data, taking detailed records and even created our own weaning index,” said Morton. Those ideals still play a strong role today in the selection criteria for each female and bull used on the ranch. “EPDs might not be perfect, but

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57

they are certainly the best tool we have at our disposal and I believe in them 100 percent,” said Morton.

From the very beginning, the Mortons have used their “perfect mother cow” philosophy to build a strong cow herd. Green Mountain Red Angus has never deviated from their approach in making cows that are good uddered and sound on their feet and legs with plenty of growth. “My ideal cow would weigh about

1300 pounds and measure about a 5.6 frame, I have never been one to sacrifice growth, with a level udder, ample milk and good feet and legs,” said Morton. And it just so happened that Dave Cawlfield had a small group of registered Red Angus cows in the early 1980s that fit the Mortons’ mold for a good mother cow.

“Dave had put together a nice group of cows that were running with us already on the Green Mountain Range and so when the opportunity to buy some fell in our lap, we purchased them,” said Morton.

Tim Olson & Chandy Olson, DVM 605.641.5966 or 605.641.2325 Levi Garbel 605.591.2096

www.catlresources.com

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

With such a strong prevalence of Angus cattle in the region, the Mortons saw the Red Angus market as unsaturated and thought they would have a chance to competitively market these cattle. As time would pass, purchases from Leachman Cattle, Rapid Canyon Ranch, Bootjack and the NILE grew the Red Angus numbers at Green Mountain.

In 1990, the ranch sold the entirety of the commercial cow base and became exclusively Red Angus. “Since then we have seen rapid growth in Red Angus registration and membership with high demand for females and bulls,” said Morton. Even with the production change at the ranch, the Mortons recognized not to stray from their goal of producing tremendous females who can raise sought after bulls and keep that as the focus of their program. “Our philosophy is to make a strong mother cow and as a result we pull DNA

Moving pairs to pasture at Green Mountain Red Angus.

on every female and utilize genomics heavily,” said Morton.

Relationships are often what makes or breaks the success of a ranch and Green Mountain works very closely with their customer base to insure their buyers get the cattle they need and then turn around and help market the calves from those same customers. “Cattle have to be profitable for all stages of the market, we are all in this together,” said Morton. With that mindset, Morton has maintained a focus

on cattle with good growth, carcass, and maternal characteristics. “I would like for my cattle to be in the top 50 percent of the breed for all EPDs across the board and so I will look closely at comparatively mating a certain bull to a cow, but typically I only tweak things here and there, never anything too drastic,” said Morton.

With such a detailed long-term goal, the Mortons have been fortunate enough to breed some truly outstanding cattle that have created a very strong customer

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base among seedstock and commercial cattleman. “Our outlook has always stayed steady though and a bunch of our better cows still trace back to the original Lakota cow family purchased from Dave in the 80s. The Cawlfield lineage is still prominent within our herd,” said Morton.

Each spring Green Mountain Red Angus offers a set of elite bulls in their annual sale that have gone through a rigorous selection process. These bulls are

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a collection of the very best and must come from a cow the Mortons feel like they can stand behind. “These bulls must come from a mother with a good udder and be structurally sound so that they can be athletes, I don’t want any couch potatoes,” said Morton. The bulls at Green Mountain are developed on a high roughage diet without being pushed too hard so that they can offer plenty of longevity well into the breeding season. In fact, Green Mountain has been feeding

THE CATTLE JOURNAL BEEF & BUSINESS 2018

a similar ration to their bulls since their program began in the early 90s. “Because we have kept our feeding program so steady over the years, I know exactly what the bulls will look like in a month, on sale day, and next year too,” said Morton.

true in their breeding principals, will continue to guide the Mortons in Three Forks. Morton said, “We must create demand for the end user. No doubt the cattle business is a competition, but we are in this together to feed the world.”

Green Mountain pairs grazing in the summer at Jackson Creek.

The future looks about the same for Green Mountain Red Angus as it did 20 years ago too. Emphasis on making the cows good, and staying

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Trailing pairs to new spring pasture at Green Mountain Red Angus

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R eyeS / R uSSell th 27 AnnuAl SAle y a d n Mo February 26, 2018 • 1 p.m.

At the Ranch in Wheatland

Selling 250 Coming 2-Year-Old Angus Bulls & 15 Yearling Angus Bulls PAP TESTED • BVD & DEFECT FREE BULLS RAISED & DEVELOPED IN A REALISTIC RANGE ENVIRONMENT. READY TO GO TO WORK FOR YOU. Your source for high altitude bulls ~ PAP tested at 8,000’.

Ideal 4223 AAA# 17960531

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OCC Ultimate Answer 118 AAA# 17005549

S A V Recharge 3436 AAA # 17633838

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Basin Payweight 1682 AAA# 17038724

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thAnk

you to All of ouR cuStomeRS And fRiendS foR youR SuppoRt!

Jennifer Reyes-Burr

5104 Hwy 34 • Wheatland, WY 82201 • 307-322-1530 • 307-331-1530 (cell) • mrangusranch@gmail.com

MR ANGUS • Juan Reyes 98 Olson Rd • Wheatland, WY 82201 307-322-4848 • 307-331-1568(cell) • joreyes@wyoming.com

KMR ANGUS • Keith Russell

21419 WCR 13 • Johnstown, CO 80534 970-587-2534 • 970-371-7819 (cell) • kmrangus@gmail.com

WWW.MRANGUSRANCH.COM THE CATTLE JOURNAL BEEF & BUSINESS 2018

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C

arlson

Sale Date:

Saturday, Februar y 24th, 2018

Angus Ranch

1pm MST at the Carlson Angus Sale Barn Herd Sires: SAV Resource 1441 - SAV 707 of Ideal 3407 7075 Brookings Bank Note 2020 - Leachman Right Time Mott, ND Carlson Right Effect 203

Carlson Bank Note 7210

Carlson Rito 7201 Reg: 18956728 DOB: 2/24/17

Reg: 18966638 DOB: 2/28/17

CED +3 BW

CED +4

+3.1

BW

WW +53

YW

YW

+117

MILK +18

MILK +26 B.W. 84

205WT 905

205WT 865

Sire: Brooking Bank Note 4040 MGS: Mohnen South Dakota 402

Sire: Rito 707 of Ideal 3407 7075 MGS: SAV Final Answer 0035

Powerfully built, easy fleshing 7075 son with extra volume, rib and muscle shape. One of the most unique and powerful flushes ever offered at Carlson Angus.

Reg: 18969318 DOB: 1/3/17

Reg: 18963574 DOB: 2/1/17

CED +4

CED -1

BW +2.1

BW +3.6

BW +1.1

WW +53

WW +59

WW +30

CED +5

YW +90

YW +102

YW +56

MILK +26

MILK +22

MILK +22

B.W. 82

B.W. 81 205WT

Sire: Rito 707 of Ideal 3407 7075 MGS: SAV Final Answer 0035

Heavy muscled, big footed son of 7075. His dam is the highest income producing cow at Carlson Angus.

Carlson Right Time 7037

Carlson Registry 7220

Reg: 18956730 DOB: 2/27/17

+90

B.W. 80

Brooking Bank Note son with style, performance, and herd bull presence that make him standout in his class. His 4 flush brothers also sell.

Carlson Rito 7211

+2.1

WW +69

759

205WT

Sire: SAV Registry 2831 MGS: SAV 8180 Traveler 004

Full brother in blood to SAV Sensation 5615.

This powerhouse individual is flawless from all angles and is backed by the most prominent cow families in the industry.

B.W. 81

1018

205WT

826

Sire: Leachman Right Time MGS: Brockhill Prophecy 4P

Direct son of Leachman Right Time will add maternal strength, structure quality, and fleshing ability back into your cowherd.

Selling: 45 Yearling Bulls Live Bidding will be available on sale day on Masculine Resource son beside his Pioneer dam in September will headline the Carlson Angus Production Sale.

Jon and Melissa Carlson: 701-690-7190 carlsoncattle@outlook.com Jim and Sallee Carlson: scarlson@ndsupernet.com Carlson Angus Ranch: 98th Ave SW, Regent, ND Carlson Angus Sale Barn: 68th St. SW Mott, ND 58646 3 1/2 Miles North of Mott

for more information Visit our website: www.carlsonangus.com THE CATTLE JOURNAL BEEF & BUSINESS 2018

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Kraye Angus

Kraye Angus

MAKES THE MOST OF SANDHILLS RANCHING

Working calves at the Kraye Ranch south of Mullen, Neb.

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John and Julie Kraye took over the ranch from John’s parents, and now their son David is working at the ranch.

K

BY RUTH NICOLAUS

Ernst, who was an aggressive raye Angus has had a long history businessman, put together about in the Sandhills of 5,500 acres in the 1930s and ‘40s.

Nebraska.

He married Helen in 1933, and they

It all started when Ernst Kraye,

who was an adventurer, came from Germany to Nuckolls Co., Nebraska. But farming wasn’t what he wanted to do, so he made plans to go to South America.

He jumped a train that headed through Hooker County, Neb., fell in love with the Sandhills, and never left.

had three children: a son, Fred, and daughters Betty and Nancy.

Ernst was on the edge of technology, always seeking to improve the ranch. He was the first in the area to put in an irrigation well, in 1953, the same year they got a telephone and REA electricity. And twenty years later, Ernst put in two more irrigation wells and pivots, hoping to raise 100 bushel/acre corn, which he did, in the early 1970s.

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John (standing, to the right), and David (standing on the left) in the sale ring at one of the Kraye Angus bull sales held every April.

Fred joined his dad on the ranch after running an equipment and tractor business east of Mullen, and then Fred’s son, John, came back to the ranch after college. Ernst was ill, a hired man had left, and there was an opening at the ranch, so John took it.

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Complete feed that eliminates sorting and digestive upsets that result from sorting.

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Several medication options to fit your feeding program.

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John bought his first registered Angus cattle in 1979, the same year he graduated from Mullen High School.

Ernst had had Herefords, but Fred had some Angus, and they sold them by private treaty and through the Sandhills Cattle Association’s sale in Mullen.

John married Julie in 1984.

Julie, a farmer’s daughter from Wheat Ridge, Colo., came to Nebraska and helps on the ranch with nearly everything there is to do around the place.

Kraye Angus Ranch runs about 600 mother cows with an annual bull sale the first Saturday in April. They sell a pot load of steers in the fall, along with a few heifers during the bull sale.

The Krayes have six pivots of hay, three of alfalfa, two of millet, which is planted to rye in the fall, and one of native cool season grasses. The pivot of native cool seasons is mowed by the first of July, then 100 pairs are put on it for a month. They are taken off

David Kraye, left, visits with one of the family’s bull buyers, Keegan Meismer. David is the fourth generation in the family to operate the ranch, located in the heart of the Nebraska Sandhills.

of it, allowing for regrowth, then the weaned calves are kicked out on it by Sept. 15 and left for thirty days.

Now the fourth generation, John and Julie’s son, David, is on the ranch. David, who is 31 years old, always knew he wanted to come back. He has taken over the task of choosing the bulls, perusing bull books and the internet. “He has quite an eye for cattle,” John said.

“He’s got quite a breeding program going.”

LIVESTOCK EQUIPMENT BUILT TO LAST

When David looks for bulls, he looks for bigger frames, with length and rib shape. “These cattle nowadays are getting too moderate and not big enough,” he said. “I try to pick what works for us.” David has gained a reputation from other breeders who ask his opinion on cattle, John said. David has been able to see what’s coming around the bend, what’s in the future. He “hit a home run on a bull we used a couple years ago,” John said.

The Krayes got 25 sons from PA Valor, who was the talk of the Angus breed that spring. “We had a lot of interest that year, on that bull,” John said.

John and Julie are glad that David has taken over choosing the bulls for the operation.

“Our passion for it has been waning the past few years,” Julie said. “Thank God he’s been here helping out.”

Mobridge, SD realtuff@westriv.com (605)845-3456 | 800-881-3457

Sioux Nation of Ft. Pierre (605)223-3101

28726 US HWY 12 • East Mobridge, SD 57601 THE CATTLE JOURNAL BEEF & BUSINESS 2018

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David Kraye works with one of his sale heifers. David, the son of John and Julie Kraye, brings his passion for cattle to his work on the ranch.

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Last year, David decided to take two bred heifers and two heifer calves to the National Western Stock Show in Denver, for the Angus female sale.

They sold from $5,500 to $11,000, and went to homes in Illinois, California, Missouri and South Dakota. It was a good experience, he said, but something he probably won’t do again. “I wanted to go out there, just to prove to myself that we belonged (in the Angus industry). Our cattle are just as good as some of these other people’s.” It was fun, but it’s not a good fit for Kraye Angus Ranch, he decided.

The area where the Krayes ranch, in Hooker County, in the heart of the Sandhills, is a unique place, not because of the stabilized sand dunes, but because of the water table in the county.

The Sandhills are on top of the Oglala Aquifer, with the water table sometimes as close as ten

feet below the surface. But in Hooker County, there is no sub-irrigation, so hay ground must be irrigated. That makes for grass that is soft and “washy,” and cattle must eat more.

“Cattle feeders like our cattle,” John said, “because their paunch is already stretched, so cattle go on feed faster, compared to cattle on hard grass where they don’t require so much grass.” Feeder cattle coming out of Hooker Co. will bring $5 to $10 more than cattle in hard grass country. Cattle from hard grass country may weigh the same, but their bellies aren’t as stretched and ready for a feedlot.

The Sandhills are fragile; overgrazing happens more quickly and is harder to repair than in heavier soil. The drought of 2012, when the area experienced exceptional and extreme drought, left barren spots. But with some rain

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the next spring, the bare spots were covered with sunflowers. It was “solid yellow,” David said. “Every spot was covered with sunflowers.” The sunflowers protected the ground from getting too hot and shaded the young grass growing, and the land has made a full comeback.

Brad Wright, nephew and hired man, works calves in the pasture at Kraye Angus ranch near Mullen, Neb.

The Krayes are careful not to abuse the fragile grassland. They graze a pasture for six months then let it rest till the following fall. “We split (pastures) into half-sections, and run fifty to sixty head in a bunch, so we only have to kick out one bull with them,” David said. Cattle are left on grass as long as possible, and are brought in about ten days before calving starts.

Cows are supplemented with cake in the fall, and once snow falls, they’ll be fed processed hay every other or every third day.

“We figure twenty acres to run a cow, year round,” David said. “You have to know the land, and you have to take care of her. If you don’t, you won’t have anything.”

Every cow gets one chance to get artificially inseminated, which Julie and David do, and they do more synchronizations than they used to.

If the cow doesn’t settle, it is turned out with the bull and bull bred.

About eight years ago, the Krayes started pasture weaning calves instead of putting them in a lot after weaning. After calves are separated from cows, the calves are turned

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

right back into the pasture they came from. “They go out to the last place they sucked, and they hardly miss their moms,” John said. The calves rarely wander or walk the fences. The cows are dry lotted, and “are better equipped to stand in a dusty old corral than the calves are,” Julie said. The calves don’t have near as much weight loss and are less likely to get sick. “It’s one of the smarter things we’ve done,” Julie said.

Another challenge is the costs that are being proposed by the American Angus Association. The association is suggesting that Angus breeders do a DNA test on bulls, to provide more accurate EPDs. David isn’t against the idea, but with the DNA diagnostic test, also called the HD 50K, costing $37 per head, it can get pricey. He hopes the little breeder isn’t pushed out of the business.

But he and his parents love what they do. A sale bill summary written about them called them low key people who let their cattle do the talking for themselves. “That’s us in a nutshell,” David said. “I’ve got no complaints. It’s where I want to be, it’s a way of life I’ve always wanted to do. It’s what I’m good at. It’s not really work if you love what you’re doing.”

The Krayes also have a daughter, Helen, who is a chemist in Blair, Neb., and a hired hand, Brad Wright, who is employed on the ranch as well.

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TRI-STATE LIVESTOCK NEWS 12/7/15 3:12 PM79

L BAR W CATTLE COMPANY Mike Walen, Jeannette Walen, Emily Shilling, Denise Loyning, Carl Loyning.

PHOTO COURTESY OF LOYNING FAMILY

L Bar W Cattle Company: NEW KIDS ON THE BLOCK

BY REBECCA COLNAR

J

umping into the purebred cattle business takes fortitude, a positive attitude and keen vision. Carl and Denise Loyning

formed a partnership with Mike and Jeannette Walen to do what both couples love: raising the best Hereford cattle they can.

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Denise and Carl grew up with Herefords in the shadow of the Beartooth Mountains on the gently rolling hills and river bottom trees that make up land around Red Lodge, Montana. The Loynings were leasing their current place north of Absarokee when the Walens purchased it. The new owners asked if Carl and Denise

THE CATTLE JOURNAL BEEF & BUSINESS 2018

would like to remain and start a seedstock business.

“You could say we hopped on the Hereford bandwagon,” said Denise.

“We wanted to be on the cutting edge of genetics.

We looked at the improvements the Hereford breed has made and felt that was the direction we needed to go.”

The couple leapt into action once it was decided to go into the registered business. Although they had dabbled in the commercial cow/calf operation for about 10 years, it was only four years ago they decided to make the big transition into becoming seedstock producers. They spent months researching the kind of genetics for the foundation of their program. They have selected the very best genetics from top Hereford breeders in Montana. Now with the foundation in place they are starting to put a type and kind together.

Mike Walen and Denise Loyning take weaning weights.

PHOTOS COURTESY OF LOYNING FAMILY

The Loynings both agree that they have been fortunate with their cows and their friendship with other breeders. Quality cows with good dispositions come from Cooper, Holden and Pedretti’s Breeders who have been generous with their time to help out these new faces in the purebred business.

The improvements they saw the Hereford breed striving for were a reduction in birth weights, and an increase in weaning and yearling weights which they felt were wise. “The Hereford breed is not making changes detrimental to the breed, but they are implementing

It’s hard to miss the entry of the L Bar W Ranch.

PHOTO BY REBECCA COLNAR.

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Tuesday, January 9, 2018 10:00am Regular + Stock Cow Sale

Tuesday, February 13, 2018 10:00am Regular + Stock Cow

Tuesday, March 20, 2018 10:00am Regular + Feeder Sale

Tuesday, April 24, 2018 10:00am Regular Sale

Tuesday, January 16, 2018 10:00am Regular + Feeder Sale

Tuesday, February 20, 2018 10:00am Regular + Feeder Sale

Tuesday, March 27, 2018 10:00am Regular Sale

Tuesday, May 1, 2018 10:00am Regular + Feeder Sale

Tuesday, January 23, 2018 10:00am Regular Sale

Tuesday, February 27, 2018 10:00am Regular Sale

Tuesday, April 3, 2018 10:00am Regular + Feeder Sale

Tuesday, May 8, 2018 10:00am Regular + Stock Cow

Tuesday, January 30, 2018 10:00am Regular Sale

Friday, March 2, 2018 10:00am Feeder Sale

Tuesday, April 10, 2018 10:00am Regular + Stock Cow

Tuesday, May 15, 2018 10:00am Regular + Feeder Sale

Tuesday, February 6, 2018 10:00am Regular Sale

Tuesday, March 6, 2018 10:00am Regular Sale

Tuesday, April 17, 2018 10:00am Regular + Feeder Sale

Tuesday, May 22, 2018 10:00am Regular Sale

Friday, February 9, 2018 10:00am Feeder Sale

Tuesday, March 13, 2018 10:00am Regular + Stock Cow

Montana Livestock Auction P.O. Box 125 I Ramsay, MT 59748 I 406-782-1884 www.montanalivestockauction.com 82

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

gradual changes rather than rushing forward,” Carl said.

The couple especially praises a Hereford’s disposition and predictability. Their commercial herd allows them to integrate their genetics into the commercial cow/calf operation. This helps them make decisions regarding the kind and type of genetics that will work in a commercial setting. Most of their bulls will go into a commercial setting, and they need to know that those

bulls are going to cover ground and get the cows bred. Mediocrity is not tolerated.

“We know that there are certain bulls we want to pair with certain cows, and it’s the same with our embryo work.”

Denise chuckles that their first round of getting ready for the sale started with clipping the bulls to get ready for the photo session.

They had their clip date set and it was sunny and 20 degrees, which

Loyning’s niece Anna Hanson and Oscar at the 2017 NILE, sharing a snack.

PHOTO BY REBECCA COLNAR.

THE CATTLE JOURNAL BEEF & BUSINESS 2018

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quickly deteriorated to being dark and 10 below zero. Photo day was equally challenging.

The winds were blowing 40 mph so the crew set up a straw windbreak. This resulted in straw constantly blowing across the camera lens—not so good for photos.

“At least our video day was sunny and nice,” Denise said. “Through Christmas and all through the National Western Stock Show in Denver, all we did was work on the

catalogue. Until you design a catalogue, you don’t realize how hard it is. However, we agreed it was worth it. We offered 32 yearling bulls and eight two-year-olds along with some bred heifers.”

They spent a day at the Cowtown Beef Breeders Show in Miles City and the Bull Pen at the MATE in Billings, promoting their first production sale. They are both active in the Montana Hereford Association.

March 27, 2018

BW: 3.1 WW: 66 YW: 111 Milk: 20 SC: 0.93 S CHISUM 6175 Reg: AAA 15511451 Sire: S Alliance 3313 MGS: S Eclipse 169

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TRI-STATE LIVESTOCK NEWS

Other featured sires • CAR Efficient • LAR Juneau 822Z • LAR Rainmaker 127 773B • LAR Windy 409 024B • WMR Infinity 141

THE CATTLE JOURNAL BEEF & BUSINESS 2018

“After having our first production sale last year, I have a whole new respect for the people who put on these sales,” Denise says. “Actually, you start planning the next sale the day after your sale is over. Our sale was the first Wednesday in March and we already started thinking about matings and breedings for future sales and what calves might be great candidates for the sales. Our first sale was a great learning experience for all of us to move our program in the right direction.”

She adds that one has to let go of the most nerve-wracking of it all—things you can’t control like the weather. “We can control our genetics, but we can’t keep a snowstorm away.”

The new L Bar W sale barn has a large kitchen and seating for the lunch, as well as video screens for the auction. Even though potential buyers could stroll in and out of the pens to inspect bulls and sit in the bleachers for bidding, the sale itself is

Mike Loyining with herdsman Emily Shilling and one of their Hereford bulls.

PHOTO BY REBECCA COLNAR

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The new sale barn is ready for the March 2018 sale.

PHOTO BY REBECCA COLNAR

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OUR COMPLETE SEED MENT FACILITY! all video—a method that the Loynings feel keep the animals and handlers safer than running them in the ring. Plus, less behind-the-scenes help is needed.

ou are, We’ll come to YOU! Buyers numbering about 150 came from Montana, Wyoming, Nebraska, Kansas and the Dakotas. “Our production sale was the right fit for our resources. We paired with another Hereford breeder and we couldn’t be happier.”

ore at www.pharmcosd.com Denise explains that although she and Carl are not blood relatives to Mike and Jeannette, they feel like family.

She adds that Emily Shilling, a young woman they’ve hired as herdsman, does a great job with feeding, working on the rations and cattle health, including helping with calving.

The herdsman praises the L Bar W cattle, admitting that when you go in to their pens, even if they have a calf, you are not worried for your safety. “Our cows are so easy to work with,” Emily said.

Denise Loyning. PHOTO BY REBECCA COLNAR

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Their 2nd annual production sale is March 7, 2018 at the ranch in Absarokee.

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COOPER HEREFORD RANCH

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SIMMENTAL BULL SALE Sunday, February 4, 2018 Tecumseh, NE 12:00 noon Hors d’oeuvres & Drinks F

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MILES RANCH

Miles and Miles

D

BY DEANNA NELSON-LICKING

eep in the heart of the Nebraska Sandhills lies the Miles ranch near Brownlee, Nebraska. The ranch

The Miles family, Charlotte, Sam, Joy, Craig and Caleb.

encompasses rough hills, wet meadows and some river bottom along the North Loup River. A “mom and pop outfit,” run by fourth-generation ranchers Craig and Joy Miles and their son Caleb, they raise Black Angus cattle in the hills and put up hay on the meadows.

“God’s been good to us by allowing us to carry on the family heritage and traditions.” Craig Miles said. “My ancestors came to this country from England in 1667 and they were stockmen over there and we still are now.”

Three generations of the family. Caleb, Craig and Sam Miles. Sam was 86 this past spring and wanted to rope calves at the branding, so he rode Craig’s horse and roped.

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Craig’s great-grandfather Seth Miles from Goshen County, Connecticut was married in December of 1888. Almost immediately he and his new bride

Sandhills family building a fifth generation ranch

Pairs on the meadow prior to weaning this past fall.

PHOTOS COURTESY OF MILES FAMILY.

Anna rode the train to the end of the line, which was Alliance, Nebraska.

They homesteaded 16 miles southeast of town. The land is now part of the Muleshoe Ranch and the lake nearby still bears the name Miles Lake. A “rolling stone who gathered no moss,” Seth was never happy in one place very long. He liked adventure and building something, and once the hard work was done he was ready to start over somewhere else. Over the next few decades Seth and Anna moved all over the Sandhills. The couple had six children,

three sons and three daughters, all of whom were sent back to the Miles family in Connecticut for their formal education. The oldest son, Austin, apprenticed to a butcher in Connecticut but decided to come back to the Sandhills.

He was the only one of the six to return to the area. Austin took up land north of Stapleton, Nebraska and also played on the Stapleton men’s baseball team. Austin married Mae Lester from Arnold in 1916.

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The whole family pitches in with all aspects of the business.

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TRI-STATE LIVESTOCK NEWS

Seth and Anna were living on a place northeast of Stapleton in 1919. He sold his land to his brother and moved north to the Brownlee area. He purchased a homestead and Austin bought an adjoining one. Within a few years Seth was ready to move on, but Austin said he was ready to put down roots and bought his father out. The two homesteads became the core of the ranch as more land was purchased through the years. As the ranch grew, so did the family. Austin and Mae had six children, four boys and two girls. Austin purchased more land in 1938 from the widow of Doc Higgins for $15 dollars an

THE CATTLE JOURNAL BEEF & BUSINESS 2018

acre. She had a large house filled with antiques, but she just packed a suitcase and left the rest. Austin had a hard time paying for the land and things were tight for many years. The Blizzard of 1949 was hard as was the loss of the house to a fire the following year.

Austin’s son Sam was born in 1931 and he was drafted into the service at the end of the Korean Conflict and spent two years in Germany. Upon his return he married Charlotte Cordis from Thedford and in1959 the young couple came back to the family ranch, living on the land Austin still owned near the Dismal River.

In June of 1963 when his brother moved off the ranch, Sam moved back to the home place and took over full operation in 1972 upon the death of his father. Austin’s death brought a split to the ranch as the estate was divided among his children, but Sam was able to keep the core of the Higgins’ place which is where his son and grandson now live. The Miles family raised Hereford cattle for many years as did almost everyone else in those days.

The stretch of country between Thedford and Valentine was called “Hereford Alley.” In 1973 Sam brought in Angus bulls to cross on the Herefords. His son Craig Miles came back to the ranch after college and in 1985 he married Joy McCroy. Joy is a registered nurse and works part time at Cherry County Hospital in Valentine.

They raised a daughter, Charity, and a son, Caleb, on the land. They started improving the bloodlines of the cattle through artificial insemation and have AI’ed the yearling heifers since 1989, changing the herd to Angus genetics. “Dad was usually pretty willing to let me try some new things out,” Craig said.

Sam and Charlotte retired in 2009 and Craig and Joy took over complete operation. Their daughter is a nurse and lives in Rapid City with her husband.

But their son Caleb came back in 2014 after graduating from

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Craig is committed to bettering the cattle and the land. They practice rotational grazing, and wean the calves on the meadows. The Miles’ run about 600 head of mother cows, AI’ing 150 to 250 aged cows in addition to the heifers. They lease some bulls for cleanup. “AI gives us the ability to tap into the best bulls in the world and good, solid genetics show in the calves,” Craig said.

They also believe in a short breeding cycle, 30 days for the heifers and no longer than 55 days on the cows. “We wean early, especially the first calf heifers, which gives the cows ample time to improve body condition score before winter sets in. “We like to get those calves off the two year old heifers early not only to improve BCS, but also to give them the opportunity to finish growing up. When it’s cold I feed a lot of hay; thankfully we are able to raise most of it on our meadows. A good nutrition program including vaccinations and mineral helps the overall health of the herd.” Craig said.

“I feel very blessed to be ranching; it’s not just a livelihood but a business that we enjoy.”

Craig feels that the cattle industry has vast potential. “We need to give the consumers what they want, quality beef and accountability. Somehow we need to get the stories of the ranchers out there to the public, so they have a personal connection to where their food comes from and to show that we are good stewards of our land and livestock. The American public deserves to know where their food is raised. I support RCALF and their commitment to Country of Origin Labeling.� at

The Miles market their steers the Valentine Livestock

Market and keep the top third to half of the heifers for replacements. Bassett Livestock Auction has also been important over the years to the family. Craig said, “The future is bright for beef producers especially with the President rewriting our trade agreements, I believe that the United States produces the best and safest protein in the world and beef is the mainstay of that. We make our living off our steers but they are a byproduct of the cowherd and what we are trying to accomplish there.�

Caleb Miles moving young pairs last April.

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WELCOME TO

Read more stories like this on our new blog, Cavvy Savvy. This blog is designed to offer horse owners, professionals, and trainers a common channel to celebrate performance and working horses and their ownership from beginning to end, while focusing on the journey of good horsemanship and industry news.

We hope that you settle in and enjoy our writers and the stories they share. The best part is – it’s a blog! So we want to hear your stories and experiences. The daily ins and outs of what it takes to keep equine athletes at their best, to keep ranch horses working and sound, maybe the last memory of a good one that is no longer, to seeking support or answers for heatlh/soundness issues – all of it! It’s your usin’ horse blog, your stories, your news ... You’ll also see coverage of what’s new in the industry; tack, equine health care, training, and so much more. So – welcome! And feel free to give us your feedback – we’d love to hear it!

Cavvy Savvy is the place to talk horses, and we are happy to have you along for the ride.

We look forward to sharing and learning with you at CavvySavvy.com and follow us on Facebook at Facebook.com/cavvysavvy 62

CONNECTION 2018 The Fence Post 104 BREEDERS TRI-STATE LIVESTOCK NEWS THE CATTLE JOURNAL BEEF & BUSINESS 2018

Team Roping and Memory Loss SADDLE WOES:

By Yvonne Hollenbeck

T The Off-Side Cinch Strap

eam roping is not exactly known lengthy days and nights at home. to the pickup and they would head for as a popular spectator sport; the However, after much encouragement, home! She watched as he loaded his most positive statistic is that it’s she finally relented, packing lunch, horse, but rather than come to her aid, good for a concession stand. It has been diaper bag, extra clothing, and riding he hopped into his pickup and out the

BY HEATHER HAMILTON-MAUDE FOR TRI-STATE LIVESTOCK NEWS found that more people visit the food along to the roping in White River, gate he went, heading home without his Perhaps the heatafter of thea afternoon which 16 had miles from home. booth at aJuly rodeo while the man or the animal few of these One late or August dayteam yearsroping ago, but whowas hasonly always a strong flight ver- family. sun, or the exhaustion from a long day is on than any an other experiences. my brother and during I were sent hourevent. south I sus fight mentality – if you can hang on he Besides, it was a nice summer day, arena,gathering or the disappointment don’t mean sound demeaning the will up his horseofand of our place totoget the bulls out ofofour youmonths to safetycooped with him, youwas can- in theAfter andtake after up, ifshe losing his dally on that last rununsaddling made sport, as I know there are probably more completing the unplanned yearling heifers. As in years previous, we not, thatforis aa personal problem forat you. ready break. After arriving the him forget that he had not come alone cowboys involved in team roping than long it were prepared with our geldings, enough I also knew that our two his process, I began to wonder how rodeo grounds, sheof had no horses, problem that day. take Fortunately, the committeeman any other event, andto it also involves both was would me to get three bulls sorted hands-down the faster, and my heart semi-heavy duty panels convert the twofinding an area to spread out blankets turning the lights out lived just a few and women of all you ages, making penmen corral into something could loadit leaped my throat and a into few toys and allatinthe thethought shade ofof out and into the less-than-ideal corral by miles from her andwith offered the to quite many folks. trailer to him myself.

I turned theher twoand horses a bull outpopular of, andtothe necessary being dragged andones me seemed not being the bleachers.

The little to children a ride home. see much of the problem solved for me. haul the works home. to the do apicnic thinglunch aboutshe it, as, enjoy hadsimultanebrought I whole have learned through hands-on able There was my the arcWe arrived, set up, that cinched up and gained As soon as brother, hubby walking arrived in home, along the and situation all was going well,momentum including research, however, many team ously, ing circle horseout hadtomade, picking headed to find the itspring-fed creek in their the with old his Dobbin pasture, and up the impressive husband’s speed. roping. Although there turned ropers difficult to coerce dark and house, it nothorse muchburst of an pieces ofa his tack.

In asilent curious, bellering, intoaudience, a run inthere a na- entered middle of half the 600-acre pasture of rolling better to accompany them to these wasHis on him what he hadcircle done.around As were manyand contestants she was It could be due the fact that no-second, thankfullyand a dazed and dawned slobbering and dust-infused hills,ropings. bad cross fences andtoexceptional hurried pickup heifers, to drive acting back as beginning to think the roundto hehim it we canrented. last for As many roper mad Kyle stayed behind oninitial the ground were to ourhisyearling grass we hours eased and intothe a slow, town to retrieve he was for wouldasnever end. As did luckawould have arcit, into tends to lose track time or remember ground-covering trot, of visiting away about watch his gelding beautiful yearlings do.

While his thisfamily, did nothing theI immediately headlights ofsaw thethe kindly hercircle husband thethe short round and whether he was when he arrived, his with mood, humor backmade toward barn, which we met which water hole thealone bunch was most like- ing and his precious by this the shade was no longer in the company a spouse or other were ly at,orI looked over and of noticed something onlytime a couple hundred yards away neighbor in the situation, and thecargo. three bulls they available, were tired, and members. for instance, had right to the corral odd.family My brother and Take his saddle were be- a from.

It wasthe ankids impressive sightdirty considerYesgraciously folks, thisbrought is a true story.

It has fussy, was breaking beginningatoland question couple friends who ranch in Mellette ing for us. ginning to of slip. he and was she nearly speed been quite a few years since that fateful her ownwith sanity for not hanging staying home.

County, Dakota.

It only took astill fewpartakes minutes in to an corral I beganSouth to say, “Kyle, your saddle is record, a saddle from the day. The husband and pull team bulls roping, that year, slipping…,” when halfwayyears through the backAcinch between back but causing as far asmuch I few hours afterhisthe sunlegs. had Pieces gone occasional It seems that several had passed tack rained behind and aswere each know teasing unique thought fraction of the way through the regarding missus hasmy yet brother’s to accompany the two olderhim, children sinceand the amissus had accompanied her ofdown, way of improving our average time for the husband words everything and he team un- landed in the As grass my brother’s color him. sound asleep. she held the fussy baby to one ofgave his way numerous ceremoniously slammed into the uparms, another the task. The saddle required quite a bit in her she notch. saw her husband finally roping events.

The reason forground. her lack went more time to repair, only to be sent back I wisely left on my his ticked We of would later learn hisbeen off-side cinch the cinch horseoff andbrother head interest could have the fact that loosen strap had quite the suddenwent to remove whatHeI would expected for the trailer.

Halleluja! soonto to the saddle maker 364 days later for a she hadrotted three through, children under age of and only a back cinchthe from his horse – you complete rebuild following another bull ly, from mywas vantage point. This spending caused be help her transport sleeping children five and more comfortable an immediate reaction in his horse, Otis, learn when to offer assistance to the hu- incident… who had no idea what the heck was going, This is one of the blog posts from our working horse blog, Cavvy Savvy.

You can find it at www.cavvysavvy.com. Follow the Cavvy Savvy of Facebook at www.facebook.com/cavvysavvy.

This is one of the blog posts from our newly launched working horse blog, Cavvy Savvy. You can find it at www.cavvysavvy.com. Follow the Cavvy Savvy on Facebook at www.facebook.com/cavvysavvy.

BREEDERS CONNECTION 2018 The Fence Post

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WEBO RANCH

WEBO Ranch

Angus cattle on the WEBO Angus Ranch during sunset.

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Sisters Odessa Mathias and Elly Wurdeman and Wurdeman’s daughter Lainey move heifers home on the WEBO Angus Ranch.

PHOTOS BY ODESSA MATHIAS

T

BY RUTH NICOLAUS

he women on the WEBO Ranch know how to get the job done.

That’s good, because there are no men around to do it.

When Buttons York was widowed in November of 2015, it was she and her daughter, Odessa Mathias, who had to make the decision: would they keep the ranch and the herd of registered Angus going, or sell?

Both women had plenty of experience with the cattle herd. York had bought the cattle in 2006 when she married Waldon. The cattle were paid for.

But the mechanics – and four pivots of hay– were not as easy to handle.

Odessa, a graduate of the University of Wyoming and a member of the University’s livestock judging team, knew cattle and was experienced in working with them.

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Odessa Mathias and her mother Buttons York took charge of the WEBO Angus Ranch after York’s husband Waldon died nearly two years ago.

But baling hay was a problem. She had never run a baler till last summer, when she had to bale without Waldon’s help.

A dear friend and neighbor, Kevin Baars, came to help after the women called him. He’s helped in a variety of ways, as has Button’s son-in-law, Neal Wurdeman, who is married to York’s daughter and Odessa’s sister Elly.

The women are making it, and are doing well at it.

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They have about 300 head of Angus cattle and last year had their tenth annual bull sale. York does most of the paper work and makes the financial decisions.

Mathias chooses bulls and makes many of the cattle decisions. Elly Wurdeman, who owns an insurance agency in Lusk, helps on the weekends.

Mathias is careful of “form and function” of the bulls, York said. With their bulls, the women work towards fertility and feed efficiency. They have “good country cattle,” as York calls them, and

THE CATTLE JOURNAL BEEF & BUSINESS 2018

Elly Wurdeman and her daughter Lainey move heifers home. Lainey kept losing her gloves, so she wore them on her boots.

select for fertility. “None of us can afford open females or females that don’t breed back early and have big calves.”

They balance that with feed efficiency, using residual feed intake (RFI) data and working towards bulls who put on weight while eating less. “We think that puts money in our customers’ pockets,” York said. Their geographic area requires cattle to be feed-efficient.

Many of their customers graze BLM ground and the cows have to “sustain themselves, get bred back, and wean

an acceptable calf. And that acceptable calf has to go on to convert feed and gain three to four pounds a day when the feeder buys him.”

One of the challenges York sees in the industry is profitability. Cow herds have been repopulated, she said, and Brazilian beef will be imported again. WEBO Angus Ranch knows their beef needs to be profitable not only for the rancher but for the feeder, taste great and be tender for the end consumer. York recounts a saying Waldon told her years ago: you

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people’s calves can hit the CAB target,” she said. “That’s where the premiums are going to be.”

need to put as much performance and milk in your cows as your country will allow.

She’s a big supporter of the Certified Angus Beef program, and she believes CAB’s challenge is to get a bigger and better acceptance rate. “Us seed stock producers have to do a better job on our genetics so the commercial

York would also like to see Country of Origin Labeling (COOL). People want to know where their food comes from, and she doesn’t want the blame when someone has a less than enjoyable eating experience with American beef. “We have enough issues SELLING: SELLING: 80 HEREFORD BULLS of our own in this country,” 80 -75 - 2-YEAR-OLD 2-YEAR-OLD HEREFORD BULLS - 2-Year-Old HerefordANGUS Bulls 50 ANDSELLING: 50- -2-YEAR-OLD 2-YEAR-OLD BULLS 50YEARLING YEARLING AND 50 ANGUS BULLS she said. “I don’t want to get 40 Yearling Angus Bulls And 80 - 75 2-YEAR-OLD HEREFORD BULLS Monday, February 9,9, 2015 • 2:00 CST 2-Year-Old Angus Monday, February 2015 •Bulls 2:00 CST a black eye from what some50 YEARLING AND 50Auction - 2-YEAR-OLD ANGUSNE BULLS Hereford & Angus ProductionSale Sale Valentine Hereford & Angus Production Valentine Livestock • Valentine, Livestock Auction • Valentine, NE SELLING: one else is doing in a different Monday, February 9, 2015 • 2:00 CST country.”

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Valentine Livestock Auction • Valentine, NESELL 19 SONS CL 1 Domino 18 032XSONS SELL VDAR Really Windy 4097 • WW 59 • YW 85 • M 36 CLBWM&G 13.1Domino 032X 66 • REA .05 • MARB .29

BWbender. .2 • 146 WW 54average • YWbirth 85ratio • M98,27nursing ratio 101. Leader in ten BWused 3.1successfully • WW 59 • YW 85100• heifers M 36at our ranch and at Curve calves 032X has been on more than EPD traits,54 including marbling. deep, gentle, Feddes, plus he works66 great cows.

He •takes off white, M&G • REA +.35Thick, • MARB .24 and pigmented with perfect M&G • on REA .05 MARB .29adds body length and Heifers in production have best udders qualityinwe’ve marbling.on Hismore heifersthan are very Curve bender. 146feet. calves average birth ratio 98,thenursing ratioand 101.teatLeader ten raised.032X has been used successfully 100 promising. heifers at our ranch and at

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KC Mr Ribstone 10071 “Freckles” EPD traits, including marbling. Thick, deep, gentle, and pigmented with perfect BW .2 •have WWthe54best• udders YW 85and•teat M 27 feet. Heifers in production quality we’ve raised.

CL 1 Domino 032X Feddes, plus he works great on cows. He takes off white, adds body length and BW 3.1 •HisWW 59 are • YW • M 36 marbling. heifers very85 promising.

M&G 66 • REA .05 • MARB .29

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Curve bender. 146 calves average birth ratio 98, nursing ratio 101. Leader in ten EPD traits, including marbling. Thick, deep, gentle, and pigmented with perfect feet. Heifers in production have the best udders and teat quality we’ve raised.

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032X has been used successfully on more than 100 heifers at our ranch and at Feddes, plus he works great on cows. He takes off white, adds body length and marbling. His heifers are very promising.

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VDAR Really Windy 4097

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• WW 61 ease • YW • M 11pedigree.

Really Windy 4097BW offers-1.2 exceptional calving and98 an outcross He has been used extensively commercial and purebred REAon+.11 • MARB .16 heifers with great results.

The calves are born light, vigorous and unassisted.

Really Windy 4097 offers exceptional calving ease and an outcross pedigree.

19 SONS SELL

VDAR Really Windy 4097 He has been used extensively on commercial and purebred heifers with BWThe -1.2 • WW 61light, • YW 98 • Mand11unassisted. great results. calves are born vigorous REA +.11 • MARB .16

Really Windy 4097 offers exceptional calving ease and an outcross pedigree.

He has been used extensively on commercial and purebred heifers with great results. The calves are born light, vigorous and unassisted.

19 SONS SELL 30 - Bred Registered For a catalog or more information, contact: 50 – Bred F1 Black Dwight Logterman Hereford Heifers ckles” CL 1 Domino 032XWhite Face Heifers VDARH:Really Windy 4097 605-429-3209/C: 402-389-1165 Apex Windy 078 contact: BWFor -1.2a •catalog WW 61or• more YW 98information, • M 11 BW• YW 3.1 •50 M-36 30 Bred Registered BW 3.9 • WW 71 111•• WW M 37 59 • YW 85 – Bred F1 Black 10 SONS SELL 10 – Bred Angus Dwight REA +.18 • MARB .30 LOGTERMAN.COM 4 REA +.11 •special MARB Logterman .16 treatment.

M&G 66backed • REA .05 • MARB .29 that Hereford Heifers Windy 078 combines phenotype with superior performance, fertility and by cows Our sale bulls are get it done without creep or White Face Heifers Commercial H: 605-429-3209/C: 402-389-1165 Windy 078 disposition.

Hebeen puts it allused together in a moderate frame, muscular 101. Leader in ten a greatApex 032X has successfully on more than 100 heifers at our ranch and at Heifers Really Windy 4097 Online offers exceptional calving ease and outcross pedigree. must withancattleusa.com For abuyers catalog orregister more information, contact: with an outcross • WWpackage 71 • he YWworks 111 •great Mpedigree.

37on cows. He takes off Some sires represented are: ented with perfect BW 3.9Feddes, plus white, adds body length and Black He has been used extensively on commercial and purebred heifers with 50 – Bred F1 10 SONS SELL 10 – Bred Angus Dwight Logterman REA +.18 • MARB .30 LOGTERMAN.COM ality we’ve raised. marbling.

His heifers are very promising. great results.

The calves are born light, vigorous and unassisted.

Windy 078 combines phenotype with superior performance, fertility and White Face Heifers H: 605-429-3209/C: 402-389-1165 Commercial Heifers Apex Windy 078W18 NJW 73S 10Y V D A R BLACK CEDAR 2114 a great disposition. He puts it all together in a moderate frame, HOMETOWN muscular Online buyers must register with cattleusa.com BWpackage 3.9 • with WWan71outcross • YWpedigree.

111 • M 37 10 – Bred Angus REA +.18 • MARB .30 CS HERO 3065 CL 1 DOMINO 215Z LOGTERMAN.COM Windy 078 combines phenotype with superior performance, fertility and Commercial Heifers a great disposition. He puts it all together in a moderate RED frame, muscular Online buyers must register with cattleusa.com CHURCHILL BULL 200Z TR MR ABERDEEN 1068Y

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TRI-STATE LIVESTOCK NEWS

WRA MIRROR IMAGE T10 For more information, contact: Dwight Logterman: H: 605-429-3209/C: 402-389-1165 a catalog or more information, contact: LeRoy For Logterman: H: 406-282-7359/C: 406-580-0019 Dwight Logterman Rob Logterman: C: 402-389-1328 H: 605-429-3209/C: 402-389-1165

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

One thing the women will start this year is PAP testing their cattle. A test for pulmonary artery pressure, also known as PAP, helps determine cattle that are most at risk for brisket disease, a disorder that causes the right side of the heart to quit functioning at high elevations.

Brisket disease is most common in heavier cattle as they get closer to finish weight and the heart must work harder. Mathias believes their customers will want to know that, and “if we can’t give them that information, they’ll go somewhere else.”

They have a vision for their cattle and what their customers want. “Our customers are who keep us running, so we need to keep them in business as well.”

The WEBO Angus Ranch near Lusk, Wyo. has been in the Angus business for the past ten years.

There were many people who thought the WEBO ranch would fold after Waldon died.

But the women kept it going. York’s parents had instilled in her, in her youth, the characteristic of perseverance. She remembers her dad telling her, “Don’t you ever use being a girl as an excuse. You’re just as smart.

You may not have as much muscle but you’ll have to figure a way around it.”

They called Neal, who came to help. The women make their own decisions but are willing to listen to advice and are not scared to ask for help. “When Odessa and I went to change (the drive shaft), we did not have enough power to get it changed, and that’s a fact. Was it nice to have a good strong man to change it? Yes. It didn’t bother my ego one bit,” York said.

Last year, the women went to change a drive shaft on a pivot, and they couldn’t.

“You can’t get by in this world without help,” York said. “It would be foolish to

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say we are doing it on our own, which we are not.”

She has some advice for women who protest what they consider inequality between men and women. “Men think differently, and to me, that’s a good thing. The women who want equal rights and stand on the street corners of New York City, come on out. We’ll give you equal opportunity and see how you do.”

York also has advice for ranch women who aren’t involved in day to day activities. “The next time he’s fixing fence or working on equipment and he needs your help, go with him, because you don’t know when you’re going to need to know how to do that.”

The WEBO ranch gets its name from the first initials of Waldon, Elly, Buttons and Odessa. A third daughter, Megan Franzen, lives in Sundance with her husband Josh, and their two children.

Elly and Neal Wurdeman have three children.

Lainey Wurdeman rests on an Angus heifer raised on the WEBO Angus Ranch.

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Angus cattle on the WEBO Angus Ranch graze on a frosty winter morning.

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Envious Cows Run Short On Profit Welcome CowBos into your pastures and protect your investment. Your local CowBos Dealer delivers cost-effective, labor-saving and high-quality solutions with professional service.

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HEADin’ FOR THE PASS 1 mile South of Wyola, MT on Hwy 87 or 35 miles North of Sheridan, WY

58

in the Years tered Regis us Ang s! es Busin

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CED +10 BW +1.1 WW 80 YW 132 SC +1.64 M 27

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The Pinnacle of Hereford Genetics Please join us for our 2nd Annual

Production Sale

March 7th, 2018 • 1pm (MST) At The Ranch • Absarokee MT

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Animal Health & RESEARCH

PHOTO BY SAVANNA SIMMONS

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RESEARCH Animal Health & THE CATTLE JOURNAL BEEF & BUSINESS 2018

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On the ground Health protocols for newborn calves

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Heifer pairs waiting for warmer weather.

R

STORY AND PHOTOS BY DEANNA NELSON-LICKING

uss Finney, a Mullen, Nebrasktory a area rancher was having troubles with enterotoxemia—overeating disease—in his young calves. He talked to

his veterinarian and implemented a change to his basic birth protocol.

For the last twenty years he has given all the calves a shot of Alpha-7 in addition to the being tagged with the cow’s number, and for the past few years he has given a MultiMin shot that has dramatically decreased the cases of scours. “I feel the Alpha-7 has really helped with the problems we were having with entroximina and it is well worth the time and expense.” Finney said.

Brownlee, Nebraska rancher Craig Miles also gives a shot of Alpha-7 at birth for the same reason. “We always seemed to have trouble with calves eating sand or from enterotoxemia. The Alpha-7 shot has been very helpful as a preventive measure which helps cut down on antibiotic use later on. An ounce of prevention is worth a pound of cure.”

Jason Hoffman of the Hoffman Ranch in Thedford, Nebraska is very involved in the first few hours of life for the purebred cattle he raises. “We weigh all the calves, they are given a dose of microbial paste, MultiMin, Enforce 3 and a 7-way shot, along with ear tags.”

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It’s up to each rancher and their vet to determine what is necessary and productive for newborn calf treatments.

difference in health, we are considering giving up those shots.” said Shawna.

Many other ranchers believe that the best method is as “little human contact as possible.” Calves on some of these places are raised with no vaccinations at all and can be marketed as all-natural beef. These calves might not even have an ear tag and are only handled if sick. Other operations give shots at branding and again in the fall for preconditioning.

Brad and Shawna Roghair of Roghair Angus Ranch Enterprises in Okaton, South Dakota raise registered cattle so all the calves are weighed at birth and ID tagged. They also administer MultiMin and have seen increased health in the calves since implementation. “Historically we have also given Alpha 7 and Vitamin A and D but due to long lasting lumps at the injection sites and no noticeable

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Brigham Scott, D.V.M of Cow Country Vet Clinic in Thedford, Nebraska, recommends individuals working with their veterinarians to find what is best for each situation and not to use a blanket approach. “I feel that if ranchers are going to do anything, the best thing to do for the calves would be a shot of MultiMin to boost health, but that for the most part giving everything a 7-way shot (at birth) is a waste of money.” Scott said. “It’s better to vaccinate the cows before calving and the only calves that might need

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www.wenzelconstruction.com 126

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

Water tanks made from earthmoving tires, 5’ to 13’ sizes with or without bottoms, indestructible, from 2 to 6 inches thick.

Also in stock, feed bunks made from tractor tires or earthmoving tires.

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more of an immune boost from a 7-way shot would be the calves from the first calf heifers and maybe the old cows. Producers should make sure the calves get colostrum and in most cases that is sufficient for health and survival.�

Scott believes ranchers should keep a close eye on new calves and address any health issues immediately, but not to over-doctor healthy calves. He said that results of administering MultiMin have been proven to be long lasting, even helping calves to utilize preconditioning shots months later.

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11/27/2017 11:54:24 AM

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Some ranchers swear by a certain health protocol for newborn calves, while others prefer a hands-off approach.

Preventive measures are becoming more important as the new regulations are implemented regarding the use of medicated feed and antibiotics in animals. DBC Ag Products has developed a line of all-natural immune Clay Ekstrum and digestive support prod605-778-6185 (H) ucts that offer options for 605-730-1511 (C) Raising Simmentals John Ekstrum helping newborn beef and since 1970 605-778-6414 dairy calves. “Our goal at Ekstrum Simmentals & Simm/Genetics Email: clayekstrum@midstatesd.net DBC Ag Products is to de36220 57th Street, Kimball, SD 57355 www.ekstrumsimmentals.com velop and deliver innovative Ekstrum Simmentals Annual Bull Sale • February 17, 2018 • at the Ranch all-natural solutions that Ekstrum Simmentals Sale LOOK FOR PROGENY OUT OF Annual THESEBull OUTCROSS SIRES target intestinal health to February 15, 2014, 1:00 pm, Kimball, SD overcome animal agriculture’s toughest challenges.”

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Viola T433.8 WW 79.9 YW 113.9 CE Dam: 7.6BDVBW BD: 2/10/13 • Act. BW: 94 lbs • Act. WW: 880 lbs MCE MM 22.9 MWW EPDs:13.5 CE: 8 BW: 2.6 WW: 67 YW: 93 MCE: 1062.8 First Arrival w/Encrypt MM: 33 MWW: 66 $API: 93 $TI: 64 Outcross to Gunner, Top Gun, Red Caesar, Rushmore and calf paste contains organic Freedom pedigrees acids, essential oils, whey CCE EKR TONTO 806A proteins, egg protein, miASA#2784971 Sire: LFE Black Lakota 385W cro-encapsulated benefiDam: CCECOWBOY EKR Ms TC 806U EKR TROY 206E BD: 2/19/13 • Act. BW: 99 lbs • Act. WW: 860 lbs cial bacteria among other EPDs: CE: 8 BW: 3 WW: 73 YW: 112 MCE: 12 MM: 16 MWW: 52 $API: 91 $TI: 63 ASA#3320360 all-natural vitamins and Outcross to Upgrade, Dream On, Club King and CE 10.1 BW 2.9 WW 76.3 YW 103.9 Shear Force pedigrees compounds blended to MCE 10.2 MM 26.9 MWW 65.1 help the intestinal health CCE EKR OAHE A1 ASA# 2785067 in calves. First Arrival w/ Sire: KOP True North 103Y Dam: Ankony Miss Canace R169 ET Bull Encrypt is available in a BD: 2/17/13 • Act. BW: 95 lbs • Act. WW: 790 lbs EPDs: CE: 5 BW: 4.5 WW: 72 YW: 102 MCE: 11 powder form to mix with MM: 34 MWW: 67 $API: 89 $TI: 66 Outcross to Gunner, Top Gun, Beef Maker, Beef King, milk replacer or milk and EKR RED RUSSIAN 461E Rushmore and Freedom pedigrees also as a paste for oral use.

Other Sires Represented: MRL 128W, TNT Top Cut P274, Sale will be broadcast For pictures and video ASA#3320368 It is formulated to help P68, MRL Red Stone 126Y, TH Black Edition 8R, live via the internet by of the bulls go to CEKSTrax'sBravado 4.5 BW 2.3 75.9 YW Rushmore X103, Trax’s WW Solo Y39, MRL Black Out 226Y, 118.1 Prairie Productions. ekstrumsimmentals.com MCE SAV Final8Answer MM0035.17.1 MWW 55 South Dakota’s Source for Outcross Performance Simmentals!

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We have been breeding Simmentals for over 45 years & AIing and perfomance testing for over 55 years 128

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A good dose of colostrum is sufficient for many newborn calves, like this one, who weathered a blizzard under a soapweed.

calves during times of stress and intestinal challenges.

Another DBC Ag product is all-natural Last Stand w/ImmWave given to sick dairy and beef calves to help promote a healthy digestive tract and help maintain a functioning immune system.

6th

As always, it’s important to have a working relationship with a trusted veterinarian to make sure you’re spending money where it makes the most sense.

Ranchers’ main products are calves and most of them get one paycheck per year, so taking care of new calves is one of the most important things they can do.

Regardless of what protocol a ranch uses, everyone agrees that the most important key for immediate and future health of newborn calves is a good dose of colostrum.

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The Gotcha Trailer is a trailer made by ranchers for ranchers

This is a feeder trailer that has a head catch attached at each feeding station

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BULL & FEMALE SALE

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Monday, February 19, 2018 - 1pm CST

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Call or email for a catalog rauschherf@RauschHerefords.com

Rausch Cow herd has topped the Hereford breed’s Dams of Distinction List again.

Over 800 Rausch Dams have qualified for the list.

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www.high-plainsgenetics.com THE CATTLE JOURNAL BEEF & BUSINESS 2018

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PVC, roll cotton and Vetrap are good to keep around in case a calf with a broken leg needs to be splinted. PHOTO BY HEATHER SMITH THOMAS.

Dealing with Broken Bones in Calves

p[

M

BY HEATHER SMITH THOMAS

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aybe it’s a baby calf packing a leg after feeding time one day. Or a calf takes a tumble running across the pasture and refuses to put weight on a leg.

better than older cattle. There’s less weight to support, and the bones in a young, growing animal create new bone growth rapidly. “Expectancy for recovery is a lot better in a small calf than a 1200-pound cow,” he says.

Calves’ bones are growing, and can knit faster.

These breaks can heal with a little TLC, especially in younger calves.

Dr. Dave Barz, Northwest Veterinary and Supply, Parkston, South Dakota says the good thing about a broken leg in a calf is that young animals heal

In addition to the accidents that cause broken bones, sometimes bones are more fragile because of a nutritional deficiency. If a rancher sees more than the occasional broken leg, something like copper deficiency

THE CATTLE JOURNAL BEEF & BUSINESS 2018

p[ might be suspected. “You need to check mineral levels, because if cattle are deficient in certain minerals the bones may not develop as rapidly as they should,” Barz says.

The bones of any young calf are fairly soft and less mineralized, however, and not as strong as those of an older animal. “With maturity, the bones gain density, and can withstand a lot of force. Fractures are fairly common in young animals, just because the bones are not as strong.”

Dr. Russ Daly, extension veterinarian/ professor, Department of Veterinary and Biomedical Science, South Dakota State University, says several factors determine whether fracture treatment will be successful. “One of the main factors is location of the fracture, whether it is high or low on the leg. Fortunately, many limb fractures in young calves occur just above the fetlock joint,” he says.

Most of those heal readily if properly stabilized, but a fracture of the femur or humerus (the bones above the stifle and elbow) are more challenging. “Veterinarians are taught that for proper bone healing, we need to immobilize the joints above and below the break. You can’t do that when it’s near the hip or the shoulder,” Daly says. In a young animal, these may heal if the animal can be strictly confined, with

pain management, but the risk of a non-healing fracture is much higher in these cases.

Chances of success diminish if the break is a compound fracture, with the bone poking through the skin. That introduces lots of opportunity for infection, which has to be treated for and guarded against.

“It’s not impossible to save the calf, but these usually require more heroic efforts to treat potential infection that might make healing impossible. Usually we consider it a poor prognosis and talk with the owner about what’s best for the animal,” Daly says.

Barz says a splint is even more important in that situation because of the chance of further contamination. A splint can help keep the open wound out of the manure.

Dr. Bill Lias, Interstate Vet Clinic, Brandon, South Dakota, says he’s had some open fractures heal, due to the toughness of the calf and good care—with antibiotics and a good cast or splint.

“Surprisingly, some of those calves do fine, so I don’t give up on them. They sometimes amaze us with their ability to heal.”

Lias says it’s easier for cattle to recover sufficiently for their purposes than horses, for instance.

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Step-by-Step

1

2

3

4

5

6

Splint Application

PHOTOS BY DR. ROB CALLAN, COLORADO STATE UNIVERSITY

1) The materials needed to splint a broken leg in a calf.

2) Measuring the length of PVC needed for a splint.

3) It’s important to have enough padding to keep the splint from chafing. If you don’t have roll cotton, felt from an old saddle pad or a soft towel can work.

4) Padding around the leg and around the splint helps keep the leg immobile and free from sores.

5) Vetrap has enough stretch to hold the splint securely, but allow for proper circulation.

6) A properly-splinted front leg.

“We don’t require cattle to be athletes; we just need them to heal and make market weight, so it doesn’t matter if a leg heals with a blemish.

Having the bone perfectly set is not as important, as long as the leg is functional after it heals, so the calf can get around and make it to the feed bunk or become a brood cow,” he says.

Treatment Put the animal in a clean, dry, confined area where it’s not likely to create more damage/ injury to the bone. “You don’t want a lot of activity and weight-bearing until it heals,” says Barz.

“Baby calves, even though they like to run and buck, are also content to lie in a certain spot where their mother parks them, like a fawn. A very young calf with a broken leg

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A break high on the front leg can be splinted, but the splint needs to extend to the elbow joint.

will be content in confinement. Thus the best chance for success is with a good splint or cast to immobilize the break with good padding that doesn’t restrict blood circulation, and limiting the calf ’s activity for the first days while it starts to heal.” Most of these fractures heal perfectly, and the calf will go on to lead a normal life.

Prompt first-aid is important, and this may include a phone conversation with the veterinarian for advice on how to protect or splint the leg. Sometimes these can be dealt with adequately at home but having a veterinarian apply a cast or splint is the best option, according to Daly. “For repair to be successful, you need a rigid support for the leg. Veterinarians have access to some lightweight, strong materials that allow calves to still get around while they are healing,” he says.

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• Gates and portable corral panels • Windbreak panels • Calving barns

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On-the-ranch solutions The rancher can often support the broken leg and keep it from being damaged further until the veterinarian can examine it and put on a cast if needed, and sometimes what the rancher creates as a splint will be adequate without a cast. “A ‘soft cast’ is a way the rancher can take care of it,” say Daly. “Usually those injuries are in the lower leg and can be supported fairly

easily. It’s more of a problem if the fracture is in the upper leg like the hip or shoulder. We can make a specialized splint for those but the rancher would need help with that.”

Lias usually uses a fiberglass cast because it’s quick and easy to apply, but sees a lot of producers being successful with a piece of PVC cut lengthwise, padded and secured with duct tape.

Barz recommends keeping a first aid kit in the barn during calving season, including splint materials.

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

He suggests roll cotton for padding, and Vetrap to secure the cotton before using more Vetrap to splint the leg to a piece of 2-inch diameter PVC, cut lengthwise into thirds.

“The advantage of using plastic pipe (padded with cotton or even a soft towel around the leg itself) is that you can wrap pretty tightly around it because there is soft padding between it and the leg. The pipe is usually wider than the leg and allows for circulation,” says Barz.

He sometimes uses the felt from a cheap saddle pad for padding, cutting it into strips and wrapping it around the leg.

Heating the pipe with a torch can enable the producer to bend the pipe around the hock in a rear leg, so the splint can go from the stifle to the ground, keeping the calf ’s weight on the splint, rather than the broken leg.

On a front leg the splint should go from the ground to the elbow.

A broken leg should be splinted from the ground (so the calf’s weight is on the splint) past the joint above the break.

PHOTO BY HEATHER SMITH THOMAS.

Barz said a board and electrical tape is sometimes the go-to, but the electrical tape doesn’t allow for enough circulation and can often do more harm than good.

break.” Barz says. Calves are agile and can get up and down and move around with a cast or splint, if you can keep the fractured area protected and immobilized.

Not making the splint long enough is another common problem.

“If you get that on properly, that may be adequate and this is all the calf will need, if it’s not a compound fracture coming through the skin,” Barz said. “Simple fractures on a lower leg have more than 80 percent chance for full recovery if you get them immobilized enough. If it’s an injury from calving chains being too tight around the bone, however, this disrupts the circulation if there is too much crushing and tissue damage, and this may hinder proper healing. The circulation in the bone is different from other areas of the body.

It takes a lot of blood flow around it, to enable it to heal.”

“Don’t just wrap the broken spot. The splint/ cast needs to go all the way to the ground (to help take weight) and up past the next joint.”

Barz says.

It is important to splint the break as soon as possible. “Often we are dealing with calves that are very young. They must be able to stand up, to suckle the cow. If you can get them up, they manage. I’ve seen calves where both front legs were broken and they can still get up and suckle if you immobilize the

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The splint will work loose after a few weeks, but the initial support is the most important. At least three weeks is necessary, but four weeks is ideal, for keeping the splint on.

PHOTO BY HEATHER SMITH THOMAS.

Barz recommends leaving the cast or splint on for a month. “Even if you can get three weeks before it starts to get loose, the leg will generally be healed enough, but a month is better.” The broken bone ends don’t even have to be perfectly lined up; they will grow back together and remodel.

Even if it has a lump on it after you take the cast off, by the time the animal grows up you will never notice it.

In addition to broken bones, sometimes newborn calves have

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issues with ligaments and tendons. If those are severely contracted, the calf may have trouble walking. “Typically, in the front leg, if the calf is able to put weight on the toe—walking on the toe— and the fetlock joint is not knuckling forward, the tendons will stretch and the calf will do fine,” says Lias. “If it’s tipping forward and the calf is walking on the front of the fetlock joint, wearing it raw, the leg should be splinted so it has to bear weight on the toe.

Then it will stretch out over time and correct itself.”

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CREEK RANCHRANCH INDIAN INDIAN CREEKINDIAN RANCHCREEK

Highoperation quality irrigated operation with excellent Located in southeast Oregon, thisof ranch consists of Highirrigated quality irrigated operation with excellent location Located in southeast Oregon, thisconsists ranch consists of High quality with excellent location Locatedlocation in southeast Oregon, this ranch in northwestern Wyoming.

980 acres featuring acres with 22,200of acres of lands deeded lands in northwestern Wyoming.

980 acres+/-featuring 125,200+/acres with 22,200 deeded in northwestern Wyoming.

980 +/acres+/featuring 125,200+/acres 125,200+/with 22,200 acres of acres deeded lands irrigated and home custom owners home alongofcapable with capable running up animals tomature 2,800 yearmature animals land andland custom ownersalong home along with of running up to 2,800 animals year- yearirrigated irrigated land and custom owners with capable running up toof2,800 mature a state lease and agricultural improvements. round. water $12,500,000. characteristics. $12,500,000. a state lease grazing lease and agricultural improvements. round. Excellent water characteristics. $12,500,000. a state grazing andgrazing agricultural improvements. round. Excellent water Excellent characteristics. $2,400,000.

Contact Kebi Smith.

Contact $2,400,000.

Contact Kebi Smith.

Contact Pelt.Van Pelt. $2,400,000.

Contact Kebi Smith.

Contact Robb VanRobb Pelt. VanRobb

VEO FARM & RANCH

LAZY THREE LAZYZRANCH THREE RANCH RANCH Z LAZYZTHREE

INDIAN CREEK RANCH

NIOBRARA NIOBRARA RIVER RIVER RANCHRANCH NIOBRARA RIVER RANCH

NearWyoming, Cody, 122+/acres with 3,440 +/-near acresValentine, near Valentine, Nebraska NearWyoming, Cody, 122+/- productive acres3,440 with acres Nebraska excellentexcellent Near Cody, 122+/-Wyoming, productive acres productive with +/-3,440 acres+/near Valentine, Nebraska excellent newly ranch style home.

This diversified recreation andDeer ranching aspects.

Deer andpresent elk are present a newly aremodeled ranch style home.

This diversified recreation and aspects. ranching aspects. and elk are a newly remodeled ranch remodeled style home.

This diversified recreation and ranching and Deer elk are present can be utilized irrigated hayorthe farm or thealong Niobrara River.

Historically can be as utilized as irrigated hay along Niobrara River. Historically runs 300 pairs300 andpairs and operationoperation can beoperation utilized irrigated hay as farm or farm along Niobrara River.theHistorically runs 300 pairs andruns livestock an intensive has set of buildings including a home could also operation with an with intensive grazing grazing system. hasofa full set aoffull buildings including a home couldthat also livestock livestock operation with anoperation intensive grazing system. has a fullsystem. set buildings including a home that couldthat also Contact Kebi Smith. be as$6,500,000. a Contact lodge. $6,500,000.

Contact Buck Hottell.

Contact Kebi Smith. used as aused lodge.

Contact Buck Hottell. $749,000.$749,000.

Contact$749,000.

Kebi Smith. be used asbe a lodge. $6,500,000.

Buck Hottell.

SPECTRE RANCH RANCH SPECTRESPECTRE RANCH

GREGORY IRRIGATED GREGORY IRRIGATED FARM FARM GREGORY IRRIGATED FARM

High quality irrigated operation with excellent location in northwestern Wyoming. 980 +/- acres featuring irrigated land and custom owners home along with a state grazing lease and agricultural improvements. $2,400,000. Contact Kebi Smith.

Located in southeast Oregon, this ranch co 125,200+/- acres with 22,200 acres of deed capable of running up to 2,800 mature anim round. Excellent water characteristics. $12 Contact Robb Van Pelt.

1,099 deededof acres of recreational range and acres timber 960+/acres near Kimball, Nebraska, crop 1,099 acres deeded recreational and timber 960+/near Kimball, Nebraska, a combination crop 1,099 deeded of acres recreational range andrange timber 960+/nearacres Kimball, Nebraska, a combination cropa combination lands in Direct La Pine, Oregon.

Directdiversion stream diversion water and livestock operation.

Four pivots producing cash crops lands in Oregon.

La Pine, Oregon.

Direct stream water and livestock operation.

Four pivots producing cash crops lands in La Pine, stream diversion water and livestock operation.

Four pivots producing cash crops irrigation 411+/acres ofland pasture landthree including and three small pivotsand planted grass used along rights to rights irrigation 411+/acres ofland pasture including and three small pivots to grass and usedand along rights to irrigation 411+/-toacres of pasture including and small pivots planted toplanted grass usedto along +/- acre-feet ofinstorage inLake.

Paulina Lake. with theland pasture and lot for stocker +/-3,780 acre-feet of Paulina $7,500,000. with theland pasture andland backgrounding lot for stocker 3,780 +/- 3,780 acre-feet of storage instorage Paulina Lake. $7,500,000. with$7,500,000. the pasture and backgrounding lotbackgrounding for stocker Contact program. $2,400,000.

Contact Buck Hottell.

Contact Pelt.Van Pelt. livestocklivestock program. $2,400,000.

Contact Buck Hottell.

Contact Robb VanRobb Pelt. VanRobb livestock program. $2,400,000.

Contact Buck Hottell.

www.RanchLand.com • 207-9700 (877) 207-9700 www.RanchLand.com (877) www.RanchLand.com • (877)• 207-9700

Z LAZY THREE RANCH

NIOBRARA RIVER RANCH

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A LOUSY DEAL Controlling lice in beef cattle Lice infestations tend to be worst in the winter, because lice don’t like the heat.

Making sure the problem is under control before calving can help limit the spread of lice to the calves, whose immune systems may be further weakened by lice.

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STORY AND PHOTOS BY HEATHER SMITH THOMAS

THE CATTLE JOURNAL BEEF & BUSINESS 2018

Planning lice treatment for when it’s most effective, rather than most convenient, may help get severe lice infestations under control.

L

ice are a common problem in

winter. Heavy infestations of sucking lice rob nutrition from cattle when they need it most, and chewing lice cause discomfort and itching. A lice-infested animal may lose

weight and become susceptible to disease.

Dr. Bill Lias, Interstate Vet Clinic, Brandon, South Dakota, says winter is prime time for lice to explode in numbers. “When it’s warm, lice don’t want to be on the warm back of a black cow with sunshine on it. They thrive in colder weather,” he says.

Two types of lice infest cattle—sucking lice, which suck blood, and biting lice, which feed on dander and debris in the skin surface. Tail lice can cause cattle to lose their switch.

“There’s some argument within the industry regarding how much economic loss or inefficiency the biting lice actually cause,” says Dr. Dave Barz, Northwest Veterinary and Supply, Parkston, South Dakota. They don’t usually directly make the animal anemic or cause weight loss, but they can make the cattle miserably and itchy, and cause them to rub out so much hair they suffer cold stress, and can even reduce their immunity.

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“If an animal is weak, and parasites are taking blood, that animal is more susceptible to pneumonia, scours and other secondary infections. This is why lice control is so important and not just because the cattle are scratching/rubbing the fence down. Lice are nibbling away at the potential of your herd,” says Barz.

“You can really see their damage. We don’t see internal parasites, but we can see lice and the damage they do. This doesn’t look good for our industry because it looks like we don’t take care of our livestock.

There are plenty of people watching, and lousy cattle look terrible. Someone might see that those cattle look uncomfortable and think we are not treating them properly,” he says.

Treatments

“When the avermectins first came out, all we had was injectable products, and they don’t kill the biting lice. Those years were some of the worst lice infestations I’d ever seen,” says Barz. Even though producers treated their cattle, there was no effect on the biting lice, since the biting lice don’t ingest blood.

“The pour-ons are considered effective against both kinds, but there seems to be some increase in lice resistance to these products over the years; they may not be as effective as they once were,” says Lais. “In this region, many producers like to use pour-ons in the avermectin class (ivermectins, cydecton,

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dexomax, etc.) because they want to kill the internal parasites as well. For convenience it’s nice to be able to hit them with just one product and feel we’ve covered everything.”

Myxydectins, like cydectin, have touted longer residual effects, but don’t kill the eggs. The ivermectin pour-ons were originally thought to have enough residual effect to handle the new hatch, but lice may be developing resistance, like internal parasites have.

dose on the backs of cattle and it was controlling lice.” While that seemed like all that was necessary, it contributed to resistance development.

“Those products have now been on the market for at least 15 years so we’ve built up resistance in populations of lice,” says Barz.

Russ Daly, DVM, extension veterinarian/ professor, South Dakota State University, says

“This is inevitable. When we keep using the same products year after year we eventually select for the resistant strains of parasites,” says Lias.

lice control can be challenging and producers

“When the avermectin pour-on products came on the market, they worked very well,” says Barz. “Feedlots were using just a quarter

that play a role, including the fact that most

often see a resurgence in lice populations after cattle are treated. “There are several things products for killing lice often don’t last as long as needed.”

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Most products will kill the adult lice but not the eggs, so within three to four weeks there can be a newly hatched population of lice on the animal.

“Some products are able to last long enough to control a couple cycles of lice emergence, but we can’t expect to have lice coverage for more than a couple months at the most,” Daly says.

“Regarding resistance issues, often I think the problem is not so much with the product than

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with timing, or just a heavy infestation. We’ve used some of these products for a number of years, but unless we are using the same product frequently throughout the year, for deworming as well as for lice control, I am not sure resistance is building that quickly. We are beginning to see more resistance to deworming products, particularly in parts of the country where they are used more often,” says Daly.

He thinks that often it’s a case of the product not lasting as long as you’d hoped, bad timing for the treatment, inadequate dose, or not delousing every animal in the herd, rather than ineffective treatment.

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Timing

Timing the treatment to when the lice are most active—later in the winter— rather than when it’s most convenient, like at preconditioning or preg-checking, may provide better coverage.

“Your treatment will cover more of the winter months.

In addition, more of the adult lice are active by then. You have more chance of killing them later rather than earlier in the fall when the adult lice are fewer and more hidden on the animal,” Daly says.

“The other issue is the hatch that occurs after we treat the cattle,” says Lais. “If a person could re-treat the cattle two to three weeks after using an avermectin pour-on product (following that with a pyrethroid pour-on like Boss or DeLice or others) this would

Pour-on treatments have seen some success, but there is talk that improper use has helped speed up the insects’ resistance to the treatment.

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The lice infestation on this Hereford calf makes its face look almost blue.

provide a more complete kill.” The second treatment would kill the newly hatched lice before they mature enough to start laying eggs.

Lice have about a 28-day life cycle. Adult lice lay eggs, the eggs hatch and become nymphs and then mature and become adults about 28 days after hatching. None of the products kill the eggs, and most of them don’t have a long enough residual effect to kill the lice that will hatch out later, Barz said.

“When the avermectins came out, they were originally marketed as one pour once a year, to take care of all your lice problems.

We started to have problems 10 years ago, and the companies that made them realized they couldn’t say that one treatment would last all winter. They said we have to pour the cattle at least twice—with the treatments about 28 to 30 days apart, to kill any lice that hatched after the first treatment,” says Barz.

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For most beef operations, however, cattle are poured when the producer is working them (pregnancy checking, vaccinating, etc.) or getting cattle in for some reason.

It is very convenient to pour them once, but not always possible to give that second treatment.

A new product called Clean-Up II seems to be more effective in a one-dose treatment. It contains a pyrethroid, which kills adult lice, and an insect growth regulator that keeps nymphs and newly-hatched lice from maturing, says Barz. It has enough residual effect to thwart lice that hatch out after the treatment.

“We’ve been using that for a couple of years and are seeing better results. In our area, if you start to have problems, the company you bought the product from will usually give you more, so you can get them re-poured. That’s been their guarantee, at this point in time,” he says.

THE CATTLE JOURNAL BEEF & BUSINESS 2018

you’d have to be careful on the timing in late winter (to not kill the grubs at the phase of their life cycle that might cause a reaction in the esophagus or along the spinal cord).

If you have grubs, you’d want to avoid the avermectins,” he says.

Lias said the fact that the entire life cycle of lice happens on the host animal makes control a little easier. “With lice, everything happens on the cow, so if you are judicious in the products you use and the timing of treatments, you should have good control,” says Lias.

Other tactics for late winter control include the oils, dusters, back-rubbers, etc. that can be installed in the pen or pasture for cattle to rub on and self-treat for the

This means delousing every animal, and not letting treated animals mingle with untreated animals that might re-infest the treated cattle. “When I see flare-ups of lice again in the winter, it is often because the producer was not careful about making sure that all cattle got treated at the same time,” he says.

Exposure to an untreated animal is all it takes, and the lice start all over again. This is especially true in winter when cattle are more confined—grouped for feeding or calving. “This may negate all the good you did in treating just part of the herd,” he says.

“The choice for fall treatment is often one of the avermectins because they control internal parasites,” Lias says.

Many ranchers in the Dakotas pour cattle with an avermectin product at turnout time (to kill internal as well as external parasites) and again in the fall at roundup, to kill lice.

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Lice infestations cause the hair to fall out, leaving cows more susceptible to cold stress.

lice that are causing itching. Each producer needs to figure out a strategy that works best for their own situation and management.

“Any time you are handling the animals you can think about using a pour-on,” Barz says.

“We’ve talked about rotating the pouron products, using different ones different years, but we are seeing resistance to all of them. I don’t know that certain products are any better than the others because we’re not seeing much difference.

The only one that is really helping us right now (in terms of thwarting a new hatch of lice) is the Clean-Up II,” Barz says.

The irritation from lice makes cows rub, often creating sores.

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nce we are selling registeredANGUS yearling bulls.

BLACK BLACK ANGUS ACK ANGUS registered Angus Cattle since 1976.

YEARLING BULLS YEARLING BULLS RLING BULLS

CK ANGUS WILKINSON RANCH LING BULLS WILKINSON RANCH WILKINSON RANCH LKINSON RANCH

With pride and confidence we are selling registered yearling bulls.

We have raised registered Angus Cattlebulls. since 1976. hh pride confidence we are elling registered yearling th pride and andwe confidence we are s s elling registered yearling bulls. pride and confidence we are s elling registered yearling bulls. confidence are s elling registered yearling bulls.

We have registered Cattle Weregistered have raised raised registered Angus Cattle since since 1976.

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ZOETIS HD ZOETIS HD 50K 50K TESTED ZOETIS TESTED The new HD 50K HD for50K Angus provides MVP’s the NOON traits usingTESTED more than on 50,000 DNA16 markers, providing new HD provides MVP’s The newprovides HD50K 50Kfor forAngus Angus provides MVP’son onthe the16 16preictions today.

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INSON RANCH

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Before insecticides, ranchers used natural methods of lice control, such as feeding more protein and using back-rubbers with oil on them. The oiliness tends to deter lice, Barz said. “But these are only spot treatments. Also, in

BaseBULL Price SALE

1PMDiscounts) AT THE RANCHPrice Base (Volume

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ALL BULLS IN THIS SALE HAVE BEEN BEEN ZOETIS HD 50K TESTED The new HD 50K for Angus provides MVP’s on the 16

February 12th, 2018

be kept free at the ranch until May 1st

W34 - KFC Bennett Absolute, Sitz Upward

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“In some of our feedlots we’ve been using injectable and pour-on products at the same time—a full dose of each— and in those groups of cattle we haven’t seen as much problem with lice recurring. Hopefully we are getting a better kill, and maybe more residual effect.”

Calves are even more susceptible to the effects of lice than cows, and lice are easily transferred from cows to calves. “This is why controlling lice on the cows is so important, so they won’t spread lice to their calves,” Barz said.

KCF Bennett Southside

THE CATTLE JOURNAL BEEF & BUSINESS 2018

genetics and finishing ability a must. elling Ranch Sires, and these A.I. with carcass ellingSons Sonsof ofleading leading Wilkinson Ranch Sires, and-with these A.I.Sires SiresAbsolute, with carcass elling Sons of leading Wilkinson Ranch Sires, and these A.I. Sires with carcass ading Wilkinson RanchWilkinson Sires, and these A.I. W34 Sires carcass KCF Bennett Southside, EF Commando, Payweight, Baldridge Waylon Bennett SitzRampage, Upward Smet, SD and – 8finishing miles west, miles south on 425th genetics and finishing ability aaaKFC must. genetics anda3 finishing ability must. genetics and finishing ability must. genetics ability must.

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Wilkinson Ranch

Mark, Bill & Dan Wilkinson TRI-STATE LIVESTOCK NEWS

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every herd it seems like there’s a cow or two that act as carriers; they have heavier infestations and may have lice even after treatment, spreading lice to the other cattle.”

a growing ration, not a f

155

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156

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Upstream Ranch

ANNUAL PRODUCTION SALE

Saturday, February 3, 2018 • 12:30 CST at The Ranch Selling 300 Horned & Polled Hereford Bulls featuring 150 coming 2-yr-olds and 150 fall yearlings

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• BW -1.5; WW 49; YW 79; M 38; MG 63; REA .66; MRB 0.19

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• BW 2.4; WW 64; YW 92; M 31; MG 63; REA 0.68; MRB 0.23

• BW 2.2; WW 59; YW 101; M 36; MG 65; REA 0.41; MRB 0.38

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First breeding season guarantee.

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• Fertility, performance, and carcass tested.

• Bulls are rigidly culled for performance, soundness, and disposition.

• Our cowherd is intensely selected for longevity and problem-free production.

• BW 3.1; WW 59; YW 98; M 19; MG 49; REA 0.44; MRB 0.47 Brent and Robin Meeks Ranch 45060 Upstream Rd. • Taylor, NE 68879 308-942-3195 Home • 308-214-0719 Brent 308-214-0679 Robin upstreamranch@gmail.com Call or visit our website for a catalog

www.upstreamcattle.com

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157

JC HEIKEN ANGUS & SONS HEIKEN ANGUS ANGUS & SONS JCJC HEIKEN 11th Annual Production Sale - February 27, 2018

Miles City Livestock Commission, Miles City, Montana 11th Annual Production Sale - February 27, 2018 11th Annual Production Selling sons ofSale these- February hot sires! 27, 2018

Miles City Livestock Commission, Miles City, MontanaSAV RESOURCE 1441 SITZ LOGO 12964 AAA # 17016597 Miles City Livestock Commission, Miles City, Montana AAA # 17746620 Selling sons of these hot sires!

SAV RESOURCE 1441 Selling sons of these hot sires!

SITZ LOGO 12964 SAV RESOURCE 1441 AAA # 17016597 # 17746620 SITZAAALOGO 12964 AAA # 17016597 AAA # 17746620

Also featuring sons of: Sitz Asset 402C Also featuring sons of: Sitz Top Seed 539X Sitz Asset 402C Also featuring sons of: Connealy Judgment Sitz Top Seed 539X Mytty Cavalry 3205 Sitz Asset 402C Connealy Judgment SitzTop Investment 689b Sitz Seed 539X Mytty Cavalry 3205 Connealy Judgment Sitz Investment 689b Mytty Cavalry 3205 Sitz Investment 689b

CONNEALY CAPITALIST 028 AAA # 16752262 CONNEALY CAPITALIST 028 AAA # 16752262 CONNEALY CAPITALIST 028 AAA # 16752262

S. Chisum 255 AAA# 17298481 S. Chisum 255 S. Chisum 255 AAA# 17298481

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BETTER .... more more MUSCLE MUSCLE BETTER bulls bulls ....

BETTER bulls .... more MUSCLE John (406)855-7839 Brian (406)861-3151 Ben (406)860-7331 Joe (406)861-1020 John (406)855-7839 Brian (406)861-3151 Ben (406)860-7331 Joe (406)861-1020 www.JCHeikenAngusAndSons.com www.JCHeikenAngusAndSons.com

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John (406)855-7839 Brian (406)861-3151 Ben (406)860-7331 Joe (406)861-1020

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159

Information you hope you’ll never need Tuberculosis, brucellosis and Bibersteinia trehalosi

BY TERRYN DRIELING

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D

iseases such as tuberculosis and brucellosis are rare in U.S. cattle herds. Thanks to cooperative eradica-

tion protocols that started in 1917 and 1954 respectively, these bacterial diseases are almost a thing of the past. The keyword being “almost.” As rare and controlled as they have become, outbreaks of these diseases still occur, as complete eradication has proven an elusive feat.

The metal tag in a cow’s right ear indicates she has had her Bangs vaccine, to protect against brucellosis. It is required by many states before cattle can be moved across state lines for breeding purposes.

PHOTO BY MARIA TIBBETTS.

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An outbreak of either one could have the potential to cause widespread devastation.

All things considered, these are diseases ranchers should be aware of, having an understanding of the signs and symptoms as well as a solid protocol for prevention and treatment of suspect animals.

How They Spread Both tuberculosis (TB) and brucellosis are contagious bacterial diseases that can affect a wide variety of wild and domestic animals, including cattle. TB is transmitted through the saliva and airborne particles from the respiratory tracts of infected animals, while Brucellosis is a slightly different beast. Transmission of Brucellosis occurs when healthy animals come into direct contact with the birthing tissues and fluids or other bodily fluids (i.e. milk, blood, urine, and semen) of infected animals.

In the United States, the most common introductions of TB into a previously TB-free herd are through the purchase of infected cattle or contact with infected wildlife. The same is true of brucellosis.

What They Look Like TB is all but impossible to diagnose early on because the clinical signs are not visible until the infection is in advanced stages. By that time, symptoms resemble that of pneumonia, including a low-grade fever, lethargy, loss of appetite, and a wet cough.

Brucellosis manifests itself in reproductive issue.

Abortion, still birth, and infertility are often the first indicators of the disease. Other than that, infected animals typically show no signs of infection.

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The Brucellosis (Bangs) vaccine given to heifers before entering the reproductive herd must be given by a licensed veterinarian PHOTO BY MARIA TIBBETTS.

THE CATTLE JOURNAL BEEF & BUSINESS 2018

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163

The brucellosis vaccine given to heifers before entering the breeding herd is called the “Bangs vaccine,” after Danish veterinarian who first isolated Brucella abortus as the causative agent back in 1897.

PHOTO BY TERRYN DRIELING.

Get Get top Dollar top Dollar

LIVESTOCK AUCTIONEER

2010 World Livestock Auctioneer Champion

Booking Production Sales 2017 & Beyond

Get top Dollar call

406.366.0472 kyle@kyleshobe.com

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164

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TRI-STATE LIVESTOCK NEWS THE CATTLE JOURNAL BEEF & BUSINESS 2018 call kyle@kyleshobe.com

What to Do with Suspect Animals

Have your livestock tested for TB and, if possible, keep a closed herd and raise your own replacement stock.

Suspect animals should be isolated from the rest of the herd immediately for further examination and proper diagnosis by a veterinarian.

Since there is no cure for either disease, suspect animals that test positive for either disease are slaughtered. In some cases of infection, depopulation of the entire herd may apply. The appropriate action is determined by the results of testing and discussions between the herd owner, state vet and Department of Agriculture.

The Best Prevention Prevention is the best medicine and the best prevention in the case of these two diseases is continued vigilance and good animal husbandry. While vaccination protocols exist for brucellosis (the Bangs vaccine given to heifers), there is no vaccine available for TB. According the United States Department of Agriculture (USDS) Animal and Plant Health Inspection Service (APHIS), following these best practices will help keep cattle free from infection:

Buy your animals from an accredited TBfree herd, test the new animals prior to purchase, and finally, isolate them for 60 days and retest before commingling them with your herd.

Restrict or eliminate all contact between your herd and other herds.

Clean with a disinfectant any trailers or facilities that have housed newly purchased animals or animals that did not originate from your herd.

Keep on-farm visitors away from your herd whenever possible. This includes milk haulers, feed delivery personnel, and anyone who may have contact with other herds.

Make sure your fences are in good condition to separate your herd from wildlife. If the wildlife in your area is affected by TB, contact the U.S. Department of Agriculture (USDA) Wildlife Services office in your State for advice on reducing wildlife contact with your herd.

Dustin Carter

Auctioneer 712-898-9972 Dustin Carter dustinkcarter@gmail.com

Dustin Carter Auctioneer Auctioneer Dustin Carter 712-898-9972 712-898-9972

dustinkcarter@gmail.com Auctioneer dustinkcarter@gmail.com • Fully permitted modern facility • References available • 8,000 head capacity • Located in south-central SD • Can background & finish • N.H.T.C Approved • Competitve cost of gain

4424712-898-9972 E Main St Vermillion S.D. dustinkcarter@gmail.com 57069 4424 E Main St

30946 272nd Street • Winner, SD 57580 | jasonb@gwtc.net 605-840-0111(c) • 605-842-1379

THE CATTLE JOURNAL BEEF & BUSINESS 2018

4424 E Main St Vermillion S.D. Vermillion57069 S.D. 57069 4424 E Main St Vermillion S.D. 57069

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Another One to Watch Full Service Ag Supply DeAler Where Local and Loyal are in our Nature The Rancher’s Way

See uS At www.SclSAg.com

At South Central Livestock Supply, we provide a wide range of agricultural products and services. Whether you are looking for liquid and dry feed or consultation services for cows and calves, give us a call or stop by today.

WINNER LOCATION Call Tresh Swedlund 605-840-4070 Kyle Mathis 605-840-0477 Justin Vietor 605-929-7535 27855 Golden Prairie Dr. • Winner, SD

GREGORY LOCATION Phil DeMers 605-515-2794 Katie Donker 605-680-9384 605-835-BEEF 33830 US Hwy 18, Gregory, SD

Bibersteinia trehalosi is an emerging pathogen that ranchers need to have on their radar. Initially seen in sheep and goats, this close relative of Mannheimia hemolytica has made the jump from small ruminants to cattle within recent years. It first presented in dairy calves in California. From there it made its way to adult dairy cattle, to stocker backgrounder type cattle, then to feed yards, and finally adult cattle on pasture.

Lehrkamp Livestock 45th Annual

Production Sale

1:30 pm at the ranch

Unlike most diseases, Biberseinia trehalosi seems to hit heavier unstressed cattle the hardest.

SELLING: 40 Angus Bulls • 5 Angus Heifers

“In adult cattle, from the time that you first think they maybe look a little bit off until they’re dead is 12 to 18 hours.

This thing kills cows very, very quickly,” said Dr. Victor Cortese, Director of CattleEquine Immunology Biologics for Zoetis.

Sunday, April 8, 2018 Sires Represented RCL Activate 4282 VAR Generation 2100 Buford Black Powder Z885 Reisig Unlimited 512 SCC Rock Solid 1503 McConnell Altitude 3114

SAV Brilliance 8077 21AR Denali D 028 Capitalist GS Cash Deep Creek Willson Connealy Black Granite

CALL FOR A CATALOG: Mike & Jodie Lehrkamp Home: 605-993-6171 Cell: 605-441-5532 Carl: 605-993-6541 Cell: 605-441-7427 EMAIL: grammyj02@hotmail.com Ranch located 35 mi. SE of Rapid City on Hwy. 44 or 6 mil. NW of Scenic on Hwy. 44. Ranch signs on Hwy. 44.

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Bibersteinia trehalosi is present in wild populations of ruminants such as elk, white tail deer, and bighorn sheep.

The disease tends to be more prevalent in the fall and winter, possibly due to the wildlife coming in to eat hay when forage is limited during the dormant season.

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

If caught early, infected cows will have high fevers, ranging upwards of 106 to 108 degrees. However, when they are hot the cows actually look good, making Biberstenia hard to catch early on. If it is caught early it can be treated with a cephalosporin, the only

antibiotic shown to effectively combat the disease.

What more commonly happens is discovery of one dead cow, followed by another a week later, then a few more a few days later. By that time, “you’re on the front end of a hurricane,” according to Cortese.

29TH ANNUAL

Friday, Feb. 9, 2018

“It will routinely, if it is a hotter strain, kill 10 to 15 percent of the herd,” said Dr. Cortese.

According to Cotese, extremely compromised lungs and full rumens upon post mortem inspection are good indications of a Bibersteinia trehalosi infection.

The cows die so fast that they don’t have time to go off feed.

“The reason this thing is so fast is it doesn’t come from the nose to the lungs. It comes from the blood stream to the lungs,” said Cortese.

There are currently no vaccines on the market against Biberstenia trehalosi. However, there is a group of researchers that have developed a challenge model to look at protecting against it. While autogenous vaccines have not worked well, there are some Pasteurella vaccines on the market that will cross protect against this fast-moving bacteria. Newport Laboratories has also been successful in developing “custom” vaccines for particular herds that have been affected by the bacteria.

More information on these and other diseases facing ranchers can be found on the USDA APHIS website. www.aphis.usda.gov

WCR Polar Vortex 324 Homozygous Polled Sires calving ease with outstanding weaning and yearling performance. His bull calves are thick with good bone, big scrotals and super dispositions. He has been used successfully on first-calf heifers and has a very good selection of bulls available on our Feb. 9th sale.

OW Maximizer 4253 Homozygous Polled Here’s an exciting new herdsire that is adding calving ease with tremendous growth. He was used on all 3-year-old cows and his calves came off with some of the biggest weaning weights of any sire group. They are the right kind, and we think you will like them. He has an outstanding selection of bulls in our sale Feb. 9th. Come take a look!

For a sale booklet or more information, call, write, or e-mail us:

Ryan & Rhonda Honeyman

DCR Morton Y15 Homozygous Polled Sires cattle that perform and grow from the time they’re born to the time they are finished.

His progeny calve very easily and have good dispositions. His daughters are making good cows. He’s a son of No Doubt and a 3/4 brother to DCR Solution. If you are looking for good calving–ease bulls and top performance. Take a look at his offspring in the Feb. 9th sale.

Thank you to everyone who bid and bought bulls at our 28th Annual Sale last February!

Thanks to our many repeat customers and new customers, it was a huge success!

Wishing everyone a blessed and prosperous 2018!

1006 11th St., NW • Reeder, ND 58649 701-853-2870 • honeymancharolais@hotmail.com Blake Honeyman 701-206-0272

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PHOTO BY SAVANNA SIMMONS

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MARKETING PROGRAM • CUSTOM COLLECTION • ORIGEN EMBRYO TECHNOLOGIES • SEMEN SALES

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THE PRESENT AND FUTURE

of Cattle Breeding

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

TODAY: DNA testing & GE-EPDs TOMORROW: Gene editing

BY AMANDA RADKE

PHOTO BY LINDA TEAHON.

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“The knowledge from the DNA testing was valuable to help us understand how the cattle would perform,” says Troy Hadrick.

W

hen Faulkton rancher Troy Hadrick took over management of his parents’ commercial cattle operation in 2012, he knew he wanted to work to make the cattle more valuable.

“I didn’t want to sell average cattle at an average price,” said Hadrick.

His first move in adding value to his future calf crops was starting a whole-herd artificial insemination (AI) program, using proven Angus genetics on his females. His next step was retaining ownership and getting carcass data back on those fed cattle.

“At this point, we had 0 percent prime, 69 percent choice and 30 percent qualify for Certified Angus Beef (CAB),” said Hadrick. “The results were pretty average.”

PHOTOS COURTESY OF TROY HADRICK

Ranchers Troy and Stacy Hadrick of Faulkton, S.D. received the 2017 Progressive Partner Award from Certified Angus Beef.

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With the use of DNA testing and proven AI sires, Faulkton, S.D. rancher Troy Hadrick has been able to make significant improvements in carcass traits on his calves, adding $100/cwt premiums on the grid in 2017.

THE CATTLE JOURNAL BEEF & BUSINESS 2018

The following year, they chose to AI to another bull with excellent carcass merits, and they used GeneMax testing to help select steers to retain ownership on, as well as making an educated decision on which heifers should stay in the breeding program.

“The knowledge from the DNA testing was valuable to help us understand how the cattle would perform,” said Hadrick. “It was interesting to see how spot-on the data really was. The testing accurately correlated to the carcass results in those calves we retained ownership on.”

Thanks to DNA testing, Hadrick has been able to make more accurate breeding decisions, and the investment has paid off. In the last four years, he’s received $8-9/cwt in added value to his cattle sold. In actual grid premiums, his first two years of testing earned him an additional $49/head. In 2016, that jumped to $76/head,

and in 2017, Hadrick has earned $100/head premiums, which he credits to his extensive use of proven sires and using the data from the DNA tests to help make breeding and culling decisions.

“With the improvements I hoped to make to our commercial heard, I figured it would take at least a decade, but we’ve been able to get there in four years,” said Hadrick. “This year, we’ve got cattle going 35 percent prime and 82-84 percent CAB or better. We aren’t done though. Our goal is to get to 100 percent. Once we’ve fine-tuned our carcass traits, we can then use DNA data to fine tune other traits in our herd that are important to us.”

Using these innovative tools has allowed Hadrick to reach his goals more quickly, and his efforts were recognized in Sept. 2017 when Troy, along with his wife, Stacy, were honored as

“Today, we have the tools to manage and market our cattle better and that can result in consistent, high-quality beef that consumers love and will pay a premium for,” says Troy Hadrick.

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CAB’s 2017 Progressive Partner of the Year at the CAB Annual Conference in Nashville, Tenn.

“The simple cowboy definition of gene editing is ‘find and replace,’ at the embryonic stage, so we can find an allele that is not desired and replace it with something we want,” says Kent Anderson, Zoetis associate director of genetic technical services.

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“Attending the CAB Annual Conference and receiving this award was an incredible experience,” said Hadrick. “We were able to meet the retailers and chefs who sell and use CAB products, and it really brought it full circle for us. If they are going to succeed in selling high-quality CAB products, it starts on the ranch with high-quality cattle. Today, we have the tools to manage and market our cattle better and that can result in consistent, high-quality beef that consumers love and will pay a premium for.”

DNA testing, genetically-enhanced EPDs and other reproductive tools like embryo transfers are just the tip of the iceberg when it comes to the future of beef cattle breeding and genetics. Gene editing is an emerging technology in beef cattle breeding that allows researchers to precisely edit or change a sequence of DNA. For example, the dairy industry has used gene editing to work to eliminate the horned trait. Gene editing can also be used to correct diseases or genetic defects.

“The best analogy I’ve heard to explain gene editing is like finding and replacing a certain word within a text on Microsoft Word,” said Kent Anderson, Zoetis associate director of genetic technical services. “The simple cowboy definition of gene

THE CATTLE JOURNAL BEEF & BUSINESS 2018

editing is ‘find and replace,’ at the embryonic stage, so we can find an allele that is not desired and replace it with something we want.”

Still in the research and development phase, gene editing is limited to just a handful of traits at this point. This is because most production traits (growth, milk, maternal, etc.) are impacted by hundreds and thousands of genes, says Anderson.

Each trait has a small effect on the others it’s connected to, so it’s difficult to find and replace these genes.

However, traits like polled and horned, color and genetic abnormalities are traits that can be edited using this technology.

“Another example that is being explored by researchers is adding the F94 (muscling gene), which the Limousin breed carries, to a high-marbling animal like a Waygu,” said Anderson. “If you wanted to make an animal that has the muscularity associated with a Limousin with the marbling of a Waygu, it may be possible to edit the Waygu to have two copies of the F94 gene and also retain the high marbling trait in one package.”

Of course, cost and efficiency of these technologies will limit industry use, but companies like St. Paul-based Recombinetics are using gene-editing advancements to innovate animal breeding and benefit human health.

According to the Recombinetics’s website, gene editing (or precision breeding), “uses molecular scissors to precisely edit the animal’s genetics. By adjusting the letter order in the animal’s DNA, we can select and

amplify or repress traits more efficiently than ever before.”

The company has collaborated with experts in academia, agriculture, genetics and sustainable production to enhance natural disease resilience, increase animal productivity and improve animal welfare, with work in cattle, hogs, poultry, aquaculture.

In cattle, they’ve worked on breeding naturally hornless cattle, heat-tolerant cattle, animals that are more resistant to respiratory disease, foot and mouth disease, and double-muscled cattle for higher meat yield.

What’s more, with gene editing, pigs could help researchers find cures for cancer and even grow human organs. The industry is anticipated to grow to $8.1 billion by 2025, but its does come with its own set of challenges. While Anderson says researchers aren’t creating new genetic material or some kind of Frankenstein creature, he points out that there is a negative public stigma and some ethical considerations regarding genetically-modified animals.

Currently, animal breeding is not regulated by the federal government, and although gene editing does not introduce foreign genetic DNA into the genome, it becomes murky water if trying to distinguish

J

auer Dependable Genetics

41st Annual Angus Bull & Female Sale

Jan. 27, 2018 - 1:00 p.m.

At the Ranch • Hinton, IA Featuring:

 40 Elite Spring Bred Cows  5 Fall Bred Cows w/Calves  80 Comm. Bred Heifers  40 Two Year Old Bulls

At Jauer Dependable Genetics, we believe in breeding moderate frame cattle that work in the real world.

Stocking your herd with efficient, Dependable low maintenance genetics can help Genetics protect your operation against fluctuating land, feed, and production • Roger ph. (712) 947-4357 expenses. We can help you build • Kurt ph. (712) 253-8710 a base of maternally efficient cows • Doug email - doug@jauerangus.com that will thrive without the need of  www.jauerangus.com  supplemental feed or special care.

Jauer

(605) 866-4670 13567 SD Hwy 79 Reva, SD 57651

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between naturally occurring alleles and edited variations.

According to proceedings from the 2017 Beef Improvement Federation, “In January 2017, the Food and Drug Administration expanded the scope of its ‘Guidance for Industry #187’ for producers and developers of genetically improved animals and their products to address animals whose DNA has been

intentionally altered through the use of genome editing techniques. The new guidance from FDA entitled, ‘Regulation of Intentionally Altered Genomic DNA in Animals,’ triggers mandatory, pre-market FDA new animal drug approval of any ‘intentionally alliterated genomic DNA’ sequence in an animal.”

While genetic editing has not been proven to produce negative effects on milk and beef products, it remains unclear how geneticists will differentiate between intentional alternations and nat60+ Years Raising Maternally Focused Registered Cattle urally-occurring traits. It’s natural for an Angus to be Our cowherd is culled heavily for maternal strength and sires are required to prove their performance polled, but with improved through selective line-breeding processes. Although our breeding program is different than many precision breeding, Holsteins “conventional” mating practices, we are proud to say we raise sound, functional cattle that add genetic diversity and value to contemporary bloodlines. Our customer base has been exceptionally pleased with can also be polled. Does that Crook Mountain genetics and we will continue to fill the industry need of genetic diversity. make the trait then unnatural? Depending on who makes the definition, regulations and public perceptions could limit the use of gene editing and advanced animal breeding.

Crook Mountain Angus Ranch

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CROOK MT. ANGUS RANCH JIM WILLSON 20444 Crook Mt. Rd. • Whitewood, SD 57793

Phone 605-269-2360 • Cell 605-641-6906 • Email jdwangus@gmail.com

THE CATTLE JOURNAL BEEF & BUSINESS 2018

“With the regulatory environment and practical limitations, I don’t think we’ll see too many producers leveraging this technology in the very near future,” said Anderson.

“However, the technology is certainly promising, especially if we can correct a defect or make a genetic improvement.

However, the practical application may be a little exaggerated for the majority of producers.”

Bulls Born & Raised Where Corn Don’t Grow!!

Powder River Angus

Annual Bull Sale

Friday, February 9, 2018 Buffalo Livestock Auction • Buffalo, WY Lunch - 11:00 a.m. • Sale - 1:00 p.m. MST

Volume Discounts • Free Wintering • Free Delivery Ultrasound Tested • Fertility Tested • First Breeding Season Guarantee

Sires Represented: HF Tiger 5T • Musgrave Aviator • K Bar D Joe Canada KR Milloinaire • Styles Cash R400

Powder River Angus

Neal & Amanda Sorenson Spotted Horse, WY 307.736.2260 (h) • 307.680.7359 (c) nasorenson@rangeweb.net

www.powderriverangus.com THE CATTLE JOURNAL BEEF & BUSINESS 2018

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Don’t be afraid to give your best to what seemingly are small jobs. Every time you conquer one it makes you that much stronger. If you do the little jobs well, the big ones will tend to take care of themselves.

– DALE CARNEGIE

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PHOTO BY SAVANNA SIMMONS

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27th Annual Bull & Female Sale

400 Bulls Sell...

Saturday, February 17, 2018 at the farm near Kimball, MN

325 Angus 75 SimAngus

Schiefelbein iBull Semen available through Genex

Plus 50 Registered Angus Bred Heifers Sell!

Plan to join us for these events: Friday, February 16 12:00 noon 2 till 4 PM 5:00 PM 6:00 PM 6:30 PM

Schiefelbein Allied Semen available through Genex

Angus A.I. Sires Include:

Saturday, February 17

Barstow Cash • Poss Element • Bushs Easy Decision MAF Tanker • Plattmere Weigh Up • Sitz Dividend Black Granite • VAR Discovery • VAR Generation SAV Ten Speed • SAV Renown • Basin Excitement Coleman Charlo • Basin Payweight • EF Commando Traction • Schiefelbein iBull • Schiefelbein Attractive Schiefelbein Allied • Schiefelbein Effective Schiefelbein Protocol • Schiefelbein Zeus — plus many others!

All Bulls i50K DNA Tested

• Free Delivery • Sight Unseen Guarantee Sale to be broadcast live by

Superior Livestock!

1-800-431-4452 182 TRI-STATE LIVESTOCK NEWS

9:00 AM Viewing of Sale Cattle 10:30 AM Free Beef Lunch 11:00 AM 2018 Sale Begins

(NOTE: All events will take place at the sale facility)

The best bulls, the best value, the best service guaranteed.

Sale to be broadcast live!

Find us on Facebook

Viewing of Sale Cattle Tour of the Farm Premium Beef Educational Panel Social Hour (Free Drinks and Appetizers) Free Prime Rib Dinner with all the fixings

Contact us today! Visitors always welcome.

Frank Schiefelbein & Family 74208 360th St., Kimball, MN 55353 320/224-5830 (Tim) • 320/398-6511 (Don) • 320/237-6401 (Frank IV)

info@schiefelbeinfarms.com THE CATTLE JOURNAL BEEF & BUSINESS 2018

• www.schiefelbeinfarms.com

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

Eby trailers feature Dexter Torflex® axles.

Custom vaccines offer another option when there isn’t a commercial vaccine available.

PHOTO BY TERRYN DRIELING

Custom Vaccines – ANOTHER TOOL IN A RANCHER’S TOOLBOX

BY TERRYN DRIELING

W

ith all that cattle we can add to our toolbox,” said Dr. William are vaccinated for, Baker, DVM of Hyannis Veterinary Service in occasionally vi- Hyannis, Nebraska. ruses and bacteria How They’re Made for which there are no vaccines still rear their ugly heads. Enter Custom vaccines are made by taking a culcustom, or autogenous, vaccines. ture swab from an infected animal(s). The “In those cases where a rancher is seeing a disease that we’ve got no commercial vaccine for, having an autogenous vaccine made might be the way to go. There are a lot of good commercial vaccines on the market.

But autogenous vaccines are another tool

swabs are then sent to a lab that specializes in making custom vaccines. There the isolates are extracted and cultured, or grown.

After the growth period, the lab attenuates the isolates, or makes it so the pathogens won’t cause disease, and adds adjuvants to help

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While commercial vaccines address the most common ailments that cause problems for ranchers, sometimes a “custom” vaccine is helpful to target a specific strain of a less common virus or bacteria.

PHOTO BY RACHEL SPENCER GABEL.

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enhance the body’s immune response to the newly created vaccine. All custom vaccines must also go through mandatory quality control testing before being shipped to the ranch.

isolates can also be developed to yield a unique vaccine combination.

“We try to be proactive with our cattle herd with preventative care,” said Lynette Groezinger of Groezinger Land and Cattle, Elizabeth, Illinois. “At the time we decided to consider an autogenous vaccine, we were having persistent trouble with pinkeye and commercial vaccines didn’t seem to be cutting it.

Because of our herd size we were able to justify

Depending on the pathogen and its growth rate, the process from culture to custom vaccine typically takes anywhere from four to six weeks for bacterins and eight to ten weeks for viral vaccines. Most custom vaccines have a shelf-life of 18 months from date of manufacture. However, the cultured isolates themselves can be good for up to two years with approval from the NEW! Range Feeder United Stated Department of Distillers Corn-Cake-Wet/DryAgriculture (USDA).

Risk vs. Reward

An obvious risk with using a custom vaccine is having a custom vaccine made only to Maybe you have more time than we do, but we’re guessing that if see no positive benefit or preyou could unload 23 tons of silage in 38 seconds (as our TR Series can do), you’d do it. Then you’d getof on disease to more important vention comethings. from Yep. That’s why we built it that way. it. But as far as safety goes, custom vaccines are generally as safe as commercially produced vaccines. With any vaccine, commercial or custom, there is always a risk of revolutionary twin cattlebeaters having an anaphylactic to the test, so vertical We kind of turned this whole spreading thing on its ear. But why anding up to BRING THIS CERTIFICATE IN TO vaccine.

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the added cost of making a custom vaccine. In the end, the move to autogenous vaccines has really paid off in our operation.”

Common Custom Vaccines “Here in our area the most common pathogens we see autogenous vaccines made to prevent are Salmonella and Clostridium perfringens Type A,” said Baker.

According to Newport Laboratories, the most common custom made vaccines are for diseases including Bibersteinia trehalosi, BVD

Type 1b, Clostridium perfringens Type A, E. coli, Fusobacterium necrophorum, Histophilus somni, Mannheimia haemolytica, Mycoplasma bovis, pinkeye, and Salmonellosis.

When to Go Custom & What to Keep in Mind “If you’re seeing the same disease in your herd year after year and commercial vaccination doesn’t seem to be preventing it, it may be time to consider a custom vaccine,” said Baker.

Custom vaccines, like any other vaccines, work best in partnership with good animal husbandry practices.

PHOTO BY TAMARA CHOAT.

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When considering whether or not to have a custom vaccine made, a working relationship and a good open line of communication with a veterinarian are a must. The veterinarian will help in the decision making process as well as setting up the appropriate lab to make the vaccine.

“Some labs utilize different technologies than others.

So you always want to be in contact with the lab to be sure they can create a vaccine for the specific disease you’re dealing with,” said Dr. Baker.

No vaccine is 100 percent effective, but vaccines can help diminish the damage a virus or bacteria can do to a cattle herd.

GETTY IMAGES

Custom vaccines are generally intended for use in the herd that they were produced for, the herd from which the original isolates were collected. However, according to Newport Laboratories, the USDA does allow the use of custom vaccines in other herds “upon formal request and approval.”

“We have seen slow but sure benefit from using autogenous vaccines over the years.

However, something to keep in mind is that they are not a quick fix or a cure-all. They work best in conjunction with, and not in place of, good best-practice animal husbandry,” said Groezinger.

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Booth’s Cherry Creek Angus ANNUAL

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Baldridge Territory ZO68 • KCF Bennett Absolute • SydGen Trust 6228 • Quaker Hill Rampage OA36 • SydGen Fate 2800 • VAR Reserve 1111 PA Safeguard 021 • KM Broken Bow 002 • HPCA Proceed • VAR Discovery 2240 • Basin Payweight 1682 • Stevenson Rockmount RX933 • SR Impression 2076 Mar Innovation 251 • Coleman Charlo 0256 • Connealy Right Answer 746 • Connealy Consensus 7229 • Sitz Top Game 561X • PA Full Power 1208 Haynes Outright 452 • Connealy Comrade 1385 • Nichols Extra K205 •GAR Prophet • Sitz High Country 10011 • Basin Credence

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Shawn 307-534-5865 • boothangus@scottsbluff.net • Michael 307-532-1805 • Kacey 307-532-1532 THE CATTLE JOURNAL BEEF & BUSINESS 2018

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tion potential and priced to sell. A REAL VALUE ON TODAY’S MARKET!

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Butte County Grassland Newell, Butte County, SD 782 acres $566,950

Tres Crosses Ranch Spearfish, Lawrence County, SD 130 acres $2,150,000

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Pursuing A New Horizon

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Ranch & Farm

MANAGEMENT

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MANAGEMENT

Ranch & Farm

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Kristy Wardell’s family’s sheep share their grazing allotments with wolves, coyotes and grizzly bears.

PHOTO COURTESY OF MARY THOMAN

Lions and Wolves and Bears Predators can have a serious effect on ranchers’ bottom line

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K

BY REBECCA COLNAR & MARIA TIBBETTS

risty Wardell knows but especially grizzly bears. “If we didn’t what it looks like when have them in an electric fence every night a coyote kills a sheep. they’d (grizzly bears) scatter sheep every-

And when a wolf kills a sheep. And when a grizzly bear kills a sheep. She’ll tell you she’s had entirely too much experience with the remains of predator attacks on livestock.

Wardell’s family has raised sheep and cattle near Fontenelle, Wyoming for decades, running on private land and government allotments.

Wolves have recently become more of a problem. Wardell suspects two wolf attacks this summer and fall, each resulting in the deaths of eight to 10 ewes. “Coyotes don’t kill eight to 10 in one night and just leave,” she said. Staff from the USDA Wildlife Service never made contact with the sheepherder, so the attacks weren’t confirmed, but two neighbors who had similar attacks had them confirmed as wolf kills.

When they were on the Upper Green, Elk Ridge complex of the Bridger-Teton National Forest, allotment,the largest allotment in the Forest Service system, they had a lot more trouble with all predators,

where. They’d hit them and just slaughter them there,” Wardell said.

The Forest Service began requiring an electric fence, which had to be moved every day. “The fence was a good thing,” Wardell said, in spite of being required to move the 1400 to 2100-foot electric fences every day.

When they were running sheep in that allotment they lost as many as 300 ewes and 200 lambs per year. Last year they gave up that allotment because of increased regulation.

They sold it to the Bighorn Sheep Foundation in an attempt to get something out of a situation that was rapidly degenerating. “They were micromanaging and they were going to violate us off (keep finding violation until they could cancel the permit), then we wouldn’t have anything,” Wardell said.

This year, without the allotment, they lost 33 ewes and 65 lambs, thanks to wolves and coyotes. “We almost went

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into shock because we haven’t had near the predator losses because of where we were at,” Wardell said.

APHIS Wildlife Services. “Although the

Predator Problems

main predator, especially of sheep and young

While many ranchers don’t have to worry about grizzly bears when they’re out night-checking, some have to worry about mountain lions, and the concern over coyotes is nearly universal.

range all over the state (and almost all states)

“The coyote is the number-one predator since it’s so common,” said John Steuber, Montana state director/supervisory wildlife biologist for U.S. Department of Agriculture

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larger predators like the wolves and grizzly bears receive more attention, coyotes are the calves. They are wide-ranging carnivores who and cause damage in every area.”

Steuber explains that wolf depredation varies from year-to-year, but has been dropping.

“Some of this can be attributed to the hunting and trapping season in Montana, as the state’s Fish, Wildlife and Parks has more than 200 wolves legally harvested with a wolf license.”

THE CATTLE JOURNAL BEEF & BUSINESS 2018

In Wyoming, landowners in some areas can kill wolves at any time without a license, and in other areas a license is required from Oct. 15 to the end of February, but no license is required for the rest of the year. In another area hunting is allowed only with a license and during the hunting season.

Wardell said only one wolf has been killed from the pack they think attacked her sheep and the neighbors’. “They’re so smart it’s hard to shoot them. The wolves are hitting in the middle of the night. It’s pretty hard to do anything with them when it’s like that.”

One of the reasons cattle numbers killed by wolves may be higher than sheep is because of the sheer number cattle vs sheep on summer range. “There are a lot more cattle allotments than sheep allotments,” Steuber says.

Grizzly bears are expanding their range, so predation is increasing. “They are moving east of the Rocky Mountains and some have been seen near Tiber Damn, some by Sanford. One was just seen in the Big Belt Mountains,” Steuber says. “They are heading east. Historically they were east of the Rockies, but haven’t been there for 100 years. A grizzly is not as apt to kill for food as they eat roots, plants, moths and other dead stuff. As you get the bears moving into cattle country, however, there will be increasing predation.”

Wardell has seen that first-hand. “We have an overabundance of both wolves and bears.

There are just too many. We have wolves clear down where we live. That’s bad news. They shouldn’t be down there. They need to be thinned down. I’m not sure what the answer is or how to do it.”

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A ewe that was attacked by a coyote, with her live lamb.

Wildlife predation takes detective work. The first step is determining how an animal was killed, which may lead to the predator.

“Coyotes generally grab an animal by the throat, causing their victim to die of suffocation. Then they will start feeding on the animal. Sometimes there won’t be a big wound from the outside because they grab onto the throat and hold it.

Sometimes there is nothing harmful visible until the dead animal is skinned and you can then see the trauma at the throat.”

“Remember not all animals are the same or kill the same,” says Steuber. “The main thing we will look for is to make sure the animal was alive when it was killed. All of these predators will scavenge a carcass.

You look to see if the animal bled or look for tissues that shows bruising where the bite marks are. The distance between canines can help identify the killer, as well.”

The grizzly will grab and animal by the face and crush the nasal area. Often they will bite along the backbone when attacking something large, like adult cattle.

Attacks by cougars/mountain lions are usually on the underside of the neck as they crush the windpipe and puncture the neck. With smaller animals, they attack the base of the neck or top of the skull.

The external wounds on an adult cow, inflicted by a grizzly bear.

PHOTOS COURTESY SAID JOHN STEUBER, MONTANA STATE DIRECTOR/SUPERVISORY WILDLIFE BIOLOGIST FOR U.S. DEPARTMENT OF AGRICULTURE APHIS WILDLIFE SERVICES

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Knowing animal tracks and feces may help to identity the predator, but may not be entirely accurate.

If you find a dead animal you suspect has been killed a predator, it’s important to protect the carcass. Cover it with a tarp to keep magpies

and eagles away, then call the USDA Wildlife Services, who conduct all the investigations.

“The USDA Wildlife Service is the only group who can confirm the kill for compensation,” says Steuber. “You don’t need to call your state fish and wildlife department—call USDA Wildlife Services in your state.

They will interview the resource owner, travel to the site and conduct an investigation, performing a complete necropsy. The animal will be skinned from nose to hoof. Sometimes it can be very difficult to tell because predators are also scavengers. Say coyotes kill a calf, but a grizzly bear came along and took it over. Or sometimes wolves will kill a cow and a grizzly will take it over. Maybe the animal died of natural causes, then the wolves got it and then the grizzly came along. It really is quite an art and science to identification.”

Other predators include mountain lions/cougars, black bears and birds of prey.

Depredation by birds such as ravens or eagles tends to be localized, and is more common in high-density situations, such as calving pens. According to Steuber, birds tend to prey on very young calves, often while it’s being born, not only killing the calf but doing extensive damage to the cow.

There are ways to try to mitigate losses. More sheep

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ABOVE: Keeping the sheep inside an electric fence at night helped reduce the problems Wardell’s family had with predators. PHOTO

COURTESY OF MARY THOMAN.

A calf that was disemboweled by wolves.

The beginning of a necropsy on a sheep that was determined to have been killed by a wolf.

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producers are bringing their ewes into a lambing shed, resulting in a reduction in predator control. This especially saves the animals from depredation by eagles and ravens. Steuber says if you can keep newborn calves close to home until they are two to three months old, it helps reduce predation. If possible, bringing the animals into a night pen can help. Herders can keep predators at bay, as can guard dogs. Guard dogs can be very effective against coyotes, but are less effective against wolves.

“We just completed a study on different breeds of guard dogs that are effective against wolves,” says Steuber.

The agency is looking at an electric fence system called turbo fladry—an electric fence with flags on it— in the northwest part of Montana. “It’s novel and different, and wolves are afraid of it. “Of course, when the novelty wears off, the wolves may then approach the fence, but it’s electrified. We’re hoping that will reinforce the wolves staying away and give very young animals time to mature.”

“Last year, we put fladry out on nine properties with assistance from some wildlife groups,” says Steuber. “This is for use with small 40-60-acre pastures.

It’s not practical for large pastures, as it costs $3,000 per mile. However, you can use it year after year. You can get about 3-4 years out of the flags and wire, but the posts and solar charger go longer.

We’re seeing success with this.”

s r o t a d e r P o t s e s s tana Livestock Lo

Mon

Species Calves Adult Cattle Lambs Adult Sheep Horses - Confirmed Other

Wolf 72/35* 17/3 9/2 1 4 (guard dogs)

Grizzly Bear 30/32 12/9 14/39 12/2 1/1 1 (alpaca)

Coyote 187 1,755 103 18 (turkeys, goats dogs)

&

2016) 1, 2015 – Sept. 30, . ct (O 16 20 ar Ye scal ecies, but are During Federal Fi ly attributed to a sp ite fin de be n’t ca kills are those that ble kills. Probable ba ro /P ed m fir on C * ies. caused by that spec likely to have been

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Featuring sons of Resource, Featuring sons of Resource, South Dakota, Momentum, South Dakota, Capitalist, Momentum, Capitalist, KG Justified, Innovation, KG Justified, Hot Lotto, Innovation, Hot Lotto, Selling 110 Performance Bred Dollar Up, and more.

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MEETING MODERN INDUSTRY DEMANDS More Pounds of Calf Weaned

Moderate Mature Cow Size

Greater Cow Herd Longevity

Genetics and programs for the commercial cattle business.

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A windbreak can cut down on an animal’s nutritional requirements, making them cost less to get through the winter.

PHOTO BY CARRIE STADHEIM.

OUT OF THE WIND

Using portable windbreaks for cattle

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A

BY KATHY PARKER

Cattle stand cold temperatures withnything a rancher can do to help protect out wind pretty well, but according to livestock from winter the University of Idaho’s Jim Church, a weather is beneficial. 20-mile per hour wind is equivalent to

Spending money on moveable or permanent windbreaks may be worthwhile, depending on the situation. It may be more cost effective to use windbreaks when buildings are not available for shelter and natural windbreaks are sparse. In addition, windbreaks may be constructed faster than buildings.

30 degrees of cold. So if the temperature is 10 degrees with a 20-mile an hour wind, the cattle are feeling 20 below zero.

It takes more feed to generate body heat. In fact, Church said for every 10 degrees decline in temperature below 30 degrees Farenheit due to wind chill, a cow’s energy requirement goes up 13

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This portable windbreak is made of old tractor tires and on skids for easy transport. Repurposing materials can lower the cost of building windbreaks.

percent. Cold stress increases sickness, which increases vet and medicine costs.

Some producers have made use of materials they already have for the windbreaks.

Kristin Zemp grew up on a Wyoming ranch and and now lives on an Ashland, Kansas ranch. She said some producers get creative.

“Some places just pile junk cars or tires and stuff up. Looks junky, too.”

Old cars and farm equipment lined up and used as windbreaks can be death traps, especially if young calves can get into small spaces and hurt themselves, or can’t get back out.

“Sometimes the windbreaks themselves can be death traps,” Zemp said. “If a big storm with lots of snow and wind comes, cattle sometimes get drifted in and suffocate under

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the snow or get trampled by other cattle. It’s a damned if you do, and damned if you don’t kind of thing.”

The standard windbreak is two-sided, fashioned into an L or V shape, without a roof.

The point of the windbreak typically points northwest, into the prevailing wind.

Often, manmade windbreaks are railroad ties or telephone poles tamped upright into the ground and then either boards or lodge poles are nailed to the uprights and often covered with tin of some kind, Zemp said.

In places where the hay meadows double as feed grounds, the stack yards can be arranged to provide windbreaks. The downside there is stock will eventually find a weak spot in the stack yard fence or deer or elk will make

THE CATTLE JOURNAL BEEF & BUSINESS 2018

one, causing cattle to get to the hay and make a mess.

Dr. Lindsay Chidester of the Nevada Extension Service said research has shown livestock that have access to windbreaks have “better overall feed efficiency and less death loss of young animals.

“Research out of Canada has shown that a windbreak can provide decreases in weight loss by 50 percent. The wind chill factor is greatly decreased.

versus benefit. If cattle have the opportunity to go into a draw, compared to standing out on flat ground, the cost is low. But when you start setting posts that will hold a windbreak and putting up lumber, that adds more cost.

“You have to measure how much value there would be,” Ames said.

Ames said advantages of windbreaks in Nebraska feedlots have been documented. It’s more difficult to measure the value in cow-calf

“If you’re working with NRCS or other agency, they may have more specific requirements (about construction and materials). Other windbreaks are constructed of metal, wood and other substances. It is important to determine costs and labor associated with building it.

“When determining placement, it should be taken into account that you will want to put the windbreak where winter calving, feeding and pasture will be. Ideally, near enough to a water source they can get water, but not so close cows are losing calves in ditches or are at risk for flooding if that should occur. It should be far enough from a fence or structures that livestock can be fed there too in the event of a major storm.”

Dr. David Ames of Colorado State University (retired) said, “How much effort you want to make in building a windbreak necessitates looking at cost

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211

A freestanding portable windbreak on skids can be easily towed with many types of machinery.

operations, but some designs have been

a 10-foot tall portable windbreak would

shown to lower energy feed costs in winter.

need at least a 10-foot-wide base.

There’s no correct way to build a windbreak and no limit to the materials used.

“You need to spread the cattle out,” Ames said. “Windbreaks should be high, dry, welldrained areas.”

So what are the important features for moveable windbreaks?

212

Each cow should be provided one foot of fence length.

The windbreaks should not blow over, even in extreme winds.

Windbreaks should be easy to move. The rancher should not have to leave the tractor for a move.

The typical windbreak is 10 feet tall. To

Moving the windbreaks is important to

stand up against the wind, the base must be

keep areas dry, spread animal waste, reduce

at least the same width or greater than the

hauling distances for feed and hay and allow

height of the upright windbreak. That means

grazing on areas with no natural windbreaks.

TRI-STATE LIVESTOCK NEWS

THE CATTLE JOURNAL BEEF & BUSINESS 2018

Unlike permanent windbreaks, which are usually sold with the land they are on, portable ones can be moved to a new place. If snow accumulates on a portable windbreak, it can simply be moved, eliminating the need for snow removal.

Moving the windbreaks gains the advantages. On the other hand, portable windbreaks are generally more expensive to build than permanent ones.

The Saskatchewan government has done extensive research on portable windbreaks and provides a lot of concrete information on design.

The effectiveness of a windbreak is measured in wind reduction. Canadian research shows the best protection comes from windbreaks with a fence porosity of 25 to 30 percent. The protected area will extend eight to 10 times the height of the fence. To get 25 percent porosity, six-inch boards should be spaced two inches apart. To get 33 percent porosity, six-inch boards should be spaced three inches apart. There is no significant difference in protection whether the boards are placed vertically or horizontally, but most units are constructed with vertical walls.

Side lift windbreaks are moved with a frontend loader. They may be lifted and placed end to end for a long fence. Less material is used in the frame because skids are not needed. On the other hand, windbreaks with skids can be moved with many vehicles.

The bottom of any portable windbreak should have a foot of ground clearance at the base to prevent snow build-up. Steel tubing is used on top of the windbreak fence as a place to pick it up with the front-end loader. Some designs are hinged, allowing the shape to be changed to fit the conditions.

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Slanted designs require more materials to build, but slanted walls with the railing on the back allow calves to bed underneath. Cows may take advantage of the windbreak while calves are bedded where the wall is closest to the ground.

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213

Hay can make an effective windbreak that keeps the feed close to the cows, provided the fence around the stackyard is in good shape.

PHOTO BY CARRIE STADHEIM.

This permanent windbreak made by Daniels Manufacturing of Ainsworth, Neb. doubles as a shade in summer. It can be converted by one person with no tools and no bolts. Upright it makes a winter windbreak.

Freestanding portable windbreaks can be made of corrugated material, possibly repurposed from barn construction. Portable windbreaks should be at least one foot off the ground to prevent snow buildup.

214

How do portable windbreaks and permanent windbreaks compare?

snow does not swirl over the top like a solid

Daniels Manufacturing in Ainsworth, Neb. makes both kinds of windbreaks. The company makes a stationary model that doubles as a shade in hot weather, by swinging to a horizontal position to make a roof.

The brochure says this can be accomplished by one person with no tools and no bolts.

and the shade stops 79 percent of the sun.

The panels used for a Daniels portable windbreak stop 95 percent of wind velocity and

54 pounds. Each Daniels portable panel is

TRI-STATE LIVESTOCK NEWS

windbreak. In hot weather, the heat flows up,

The portable panels have an outside frame made of 1 1/2” X 3” X 14 gauge tubing. The 20 gauge galvanized sheets are 21 percent perforated, punched with 1 5/8” holes and corrugated to 3”. Each 12-foot sheet weighs $605. Seven of the panels make a complete

THE CATTLE JOURNAL BEEF & BUSINESS 2018

windbreak at a weight of 225 pounds and a total cost of $4,235.

regard to where windbreaks are located and what type to use.

For a Daniels permanent windbreak, stationary panels are $640 each, bare posts are $139 each and a post with a shade latch is $190. The total cost of a permanent windbreak from Daniels, which is eight panels in a 60-foot section, is $6,500.

“As long as you can do something that protects animals from wind during cold weather, it will be helpful. Cattle will survive in very cold weather, but they eat a lot more and their efficiency of production drops,” Ames said. “A good windbreak can be a winwin where you improve everything.”

Ames said each producer must figure out what will work best in specific pastures with

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215

This is a portable windbreak made by Daniels Manufacturing of Ainsworth, Neb. It is easily moveable and the cost of the 12-foot windbreak is lower than the permanent model.

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RANCHING by the signs

BY RHONDA SEDGWICK STEARNS

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

No one is sure why, but generations of experience seem to indicate that the signs of the moon affect animal health and behavior.

C

am Camblin was called upon to cut most of the studs in the surrounding country of northwestern Wyoming when he was a young man, said his great-grandaughter, Tiffany Schwenke. One time he’d

promised to be at a rancher’s outfit on a certain day for that job, but later checked his almanac and discovered the sign would be wrong on that date. Four days before the appointed time, he saddled up and rode 25 miles to the rancher’s home to inform him he wouldn’t be there that day

GETTY IMAGES.

to cut the studs because the sign was not right, telling him which date in the future would be right, and he’d be there then.

That rancher later said he was amazed Cam rode all that way to inform him ahead of time, because, “Most guys just wouldn’t have shown up on the day we had set.”

Camblin, and lot of farmers and ranchers, have seen first-hand the positive effects of scheduling work by phases of the moon.

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223

Stallings Show Horses is one of those that puts a lot of stock in the concept, outlining on their website their commitment to performing any elective surgeries, like castration, in accordance with the Zodiac signs.

Michele A. Stallings shared this information from their website: “B. R. Blagg, master farrier and one of the most knowledgeable horsemen I ever met,

taught us how to read the Zodiac Chart decades ago. He said that you should only castrate when the moon signs were in the “thighs” going “down.” If the signs were in the “heart” the animal would bleed like a stuck pig!

“Our knowledge of how the astrological table works is limited to a very vague understanding that there evidently is a correlation

Weaning is one of the most common ranch tasks to schedule by the signs.

Those who have tried it say it works.

PHOTO BY MARIA TIBBETTS.

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

between the gravitational pull of the moon and subsequent changes in barometric pressure. We really don’t know why the moon signs seem to work, but after watching B. R. cut colts and having horses operated on by the moon signs, I would never have it any other way.

“B. R. challenged many veterinarians to try castrating on different dates, and inevitably, they all agreed that horses bled less when cut on the moon signs, so we continue to use this method.”

Many ranchers don’t process livestock by the signs, but some said they do believe in it. Seemingly, weather, time and available help speak more loudly than the almanac.

Weston County, Wyoming rancher Donald Simmons said he quit smoking more than 20 years ago and knows he quit when the signs were right because, where most folk never get over the craving and the struggle to stay off tobacco, he never had a bit of trouble.

He’s a strong believer in the signs, yet doesn’t let it interfere with processing cattle whenever all the other necessities are in place.

He said, “In this business, we have to use every available angle, just like witching that water well. You put a lot of money into getting it drilled, and you sure want to hit water, so if you’re smart

you use anything that might help. Farming and ranching by the almanac is one of those things, it doesn’t cost you anything to try it.”

Lorena Derflinger agrees. This year, for the first time, they tried weaning by the signs. She’s always planted her garden by the moon, as taught by her grandfather—plant the plants that produce undergound (root crops) when the moon is going down, and the

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GETTY IMAGES

plants produce above ground when the moon is going up. “Grandpa was a fantastic gardener and he always planted by the signs of the moon. He lived in Newell and had irrigation, so that helped too,” she laughed.

He also planted a lot of trees and said he had to go fishing to catch a fish to plant with each tree. Derflinger isn’t sure that was strictly necessary, “I don’t know if that was just an excuse to go fishing,” she said.

This is the Derflingers’ first experience applying the signs to their registered cowherd, but she figures they’ll do it again. “They weaned good and went straight to the bunks and started eating and they barely bawled at all. Of course, as dry as it was the cows might have quit giving as much milk.

“We’ll try it again. If it works again that must have something to do with it.”

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

While some try to schedule animal health process by the signs, most ranchers are guided more by when they can get the help to get the job done.

PHOTO BY KAROLINE ROSE.

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227

They decided look back at the old wisdom because they were trying to figure out what they could do better for their operation to make things go smoothly.

“I just Googled the best time of the month to wean cattle. We tried one of the days. We decided why not try it, what’s it going to hurt?”

The topic comes up occasionally on internet discussion forums, and it’s not hard to find

advocates for the practice. One commenter from Green County, Illinois talked about weaning by the signs, saying, “I always wean mine when the moon is dark. My theory is they can’t see to walk the fence line and eventually quit bawling and lay down during the night. All I know is that mine quit bawling after two to three days and all my neighbors’ bawl for a week.”

A commenter from northern Missouri said, “I will never wean again if the sign is not in the legs or the feet! They calm down faster and don’t lose as much weight.

My grandma raised cows and farmed all her life and would always do everything by the signs, seeding, cutting, gravel, working cattle, butchering – she has passed away and I wish I could remember all of it, but I don’t. Never ever wean in the head or heart! Been there done that once, never again.”

As for cutting bulls, one Oklahoma poster wrote, “The best sign an old cowman told me was a sharp knife and plenty of help.” Another commenter shared, “In my brief research I did find this one bit of wonderful advice (from the Farmer’s Almanac).

“When is the best time to castrate a pig?”

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Cattle Sales Every Thursday Monday IN Season Northern Livestock Video Auction Horse Sale the 4th weekend of each month

Horse Sales As Advertised Owners: Jack & Laurel Hunter: 308-665-1402 • Cell: 308-430-9108

For Information or to Consign Call: 1-800-635-7364 or call: Ty Thompson 406-698-4783 Dan Catlin 406-671-7715 Bill Cook 406-670-0689 website: www.billingslivestock.com

• HERREID, SD

• BASSETT, NE

www.crawfordlivestock.com e-mail: clm@crawfordlivestock.com

HERREID LIVESTOCK MARKET Regular Cattle Sales Every Friday

Bassett Livestock Auction, Inc. 402-684-2361

Special Sales by Appointment 605-437-2265

Regular and Special Feeder Cattle Sales on Wednesdays

Owners/Managers Joe Vetter: 701-391-3479

Owners: Jake Maurer • 402-822-0080 Shane Kaczor • 402-336-7011

J.R. Scott: 605-359-7358 Kent Fjeldhein: 605-848-3459

NEW DATE!

THURSDAY, FEBRUARY 8TH, 2018 1PM At The Ranch (White Lake, SD)

Selling 130 Powerful Angus Yearling Bulls and • 15 Massive Sim-Angus Bulls BEEF LUNCH WILL BE SERVED

Mohnen Renown 2987 Reg# 18829469 1/22/17 GGPLD Sire: Renown Dam: Net Worth BW+4.7 WW+72 MM+22 YW+114 MARB-.01 REA+.45 BW 98# ADJ 205 949#

Mohnen Renown 2747 *Mohnen Success 187 * Reg# 18829467 1/20/17 Reg# 18785791 12/16/16 ET GGPLD Sire: Renown Dam: Merritt Sire: Seedstock Dam: Thunder BW+5.2 WW+78 MM+26 YW+131 BW+1.7 WW+68 MM+25 YW+123 MARB+.22 REA+.59 MARB+.41 REA+.63 BW 103# ADJ 205 977# BW 76# ADJ 205 913#

Mohnen Regard 217 Reg# 18785804 12/16/16 ET GGPLD Sire: Regard Dam: Madame Pride BW+3.8 WW+70 MM+23 YW+115 MARB:+.19 REA+.64 BW 85# ADJ 205 867#

Mohnen Global 2617 Mohnen Intuition 2207 Reg# 18787933 1/19/2017 GGPLD Reg# 18830063 1/15/2017 ET GGPLD Sire: Intuition 1215 Dam: Unanimous Sire: Global Dam: Mustang BW+2.1 WW+81 MM+25 YW+135 BW+2.7 WW+62 MM+27 YW+112 MARB+.20 REA+.84 MARB+.33 REA+.75 BW 79# ADJ 205 903# BW 81# ADJ 205 870#

LIVESTOCK INSURANCE: DAKOTA AG INS-JARED MOHNEN 605-682-1386

View catalog online at mohnenangus.com Steve & Kathy Mohnen • Josh & Katie Mohnen • John Mohnen & Tory Mohnen

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The Largest “Age Advantaged” The Largest “Age Advantaged” SIMANGUS & angus bull sale in Nebraska!

SIMANGUS & angus bull sale in Nebraska!

TM Simmental — SimAngusTM — Angus — 140 Head Sell!

Simmental — SimAngus — Angus — 140 Head Sell!

Monday Monday 29th th - 1 PM JANUARY JANUARY 29

- 1 PM

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Age Advantaged BULL SALE

Selling Selling 75 75 Two-Year Two-Year Olds, Olds, 15 15 Fall Fall Yearlings Yearlings and and 20 20 Yearling Yearling Bulls Bulls Plus 30 Bred Heifers, Many Safe to the $52,500 Dividend!

Plus 30 Bred Heifers, Many Safe to the $52,500 Dividend!

POWER POWER BULLS BULLS with with Calving Calving Ease Ease Genetics, Genetics, Good Good Feet, Feet, Extra Thickness & Eye Appeal that are Easy Extra Thickness & Eye Appeal that are Easy Fleshing!

Fleshing!

Older bulls were developed on pasture with no supplementation and since have been fed an all roughage ration!

By Flint Flint Hills Hills By

By Cowboy Cowboy Cut Cut By

By Loaded Loaded Up Up By

By Prophet

By Prophet

By Loaded Up

By Loaded Up

By Yellowstone

By Yellowstone

Selling Progeny by these Extraordinary, Trait Leading Sires!

Selling Progeny by these Extraordinary, Trait Leading Sires!

CCR FLINT HILLS 2092B

CCR MASTERLINK 9053C

ROUSEY GOLD STRIKE 512C

W/C LOADED UP 1119Y

CCR COWBOY CUT 5048Z

CCR FLINT HILLS 2092B

CCR MASTERLINK 9053C

ROUSEY GOLD STRIKE 512C

W/C LOADED UP 1119Y

CCR COWBOY CUT 5048Z

Other sires represented: Kramer’s Apollo, CCR Valedictorian, High Calibre, CCR Santa Fe, Yardley Utah, Hoover Dam, Sitz Longevity, and W/C Holy Smoke!

Other sires represented: Kramer’s Apollo, CCR Valedictorian, High Calibre, CCR Santa Fe, Yardley Utah, Hoover Dam, Sitz Longevity, and W/C Holy Smoke!

NATIONWIDE DELIVERY ASSISTANCE | Free Bull Delivery to Nebraska & Adjoining States!

NATIONWIDE DELIVERY ASSISTANCE | Free Bull Delivery to Nebraska & Adjoining States!

APeX CATTLe - YOUR HYBRID SOURCe! Call Dan at 308-226-2576 or email sales@apexcattle.com APeX CATTLe - YOUR HYBRID SOURCe! APEX Cattle, 1146 7th Avenue, Dannebrog, NE 68831 Call Dan at 308-226-2576 or email sales@apexcattle.com CATALOGS ONL Y ON REQUEST APEX Cattle, 1146 7th Avenue, Dannebrog, NE 68831 CATALOGS ONLBe Y ON REQUEST Without it!

Heterosis...Don’t In Business THE CATTLE JOURNAL BEEF & BUSINESS 2018 TRI-STATE LIVESTOCK NEWS Heterosis...Don’t Be In Business Without it!

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Buzanowski, a Montana native, gets a boost through college thanks to the American Hereford Association

R

BY KARIN SCHILEY

COURTESY PHOTOS.

achael Buzanowski, Pompeys Pillar, Montana, was recently the recipient of two American Hereford Association scholarships recognizing her commitment to the Hereford breed and her potential to be a leader in the agricultural industry.

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plans are to attend law school with an emphasis an agricultural law. She hopes to eventually return to her family’s ranch while also being able to impact the agricultural industry with her law degree.

Buzanowski received both the $2,500 Gary Bishop Memorial Scholarship and the $10,000 Jack and Donna Vanier Scholarship on Oct. 27 at the American Hereford Association (AHA) Hereford Honorees Reception during the AHA Annual Meeting and Conference in Kansas City, MO.

Buzanowski, the daughter of Bernie and Stacie Buzanowski, grew up on a purebred Hereford ranch along the Yellowstone River in Montana. She was involved in all aspects of the family ranch, from fencing to calving to branding as well as helping prepare for her family’s bull sale. There, she developed a love for the Hereford breed and an appreciation for their docility and hardiness.

Currently a senior animal science major at Kansas State University (K-State) in Manhattan, Kansas, Buzanowski’s future

“Their hardniess really shines in Montana,” said Buzanowski. “I have had experience with other cattle breeds, but I

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Rachel Buzanowski has been involved with the Hereford breed all her life, and now the breed is helping her attain her future goals, with $12,500 in scholarships from the American Hereford Association.

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don’t see myself straying very far from the Hereford breed.”

Junior College Athletic Association National Championships.

From the age of 7, she was active in the Montana Junior Hereford Association, serving as President from 2014-16. She was also a member of the American Junior Hereford Association, showing Hereford cattle at the Junior National Hereford Expo as well as the National Western Stock Show, the Montana State Fair and the Wyoming State Fair.

While attending K-State, Buzanowski has been active in the K-State Colleigate Cattlemen’s Club, serving as the Vice-Chair for Membership Recruitment. She was also employed with the K-State Purebred Beef Unit, working on herd health and is currently helping with a research project involving beef nutrition and reproduction.

Prior to attending K-State, she was enrolled at Butler Community College in El Dorado, Kansas, receiving an associate degree in agricultural sciences while also competing on the track and field and volleyball teams. She earned AllAmerican honors three times for her performance in the pole vaulting event at the National

It was her involvement in the Junior National Hereford Expo that led her to become interested in attending post-secondary school in Kansas.

While on her way to attend a Junior National cattle show, Buzanowski had the opportunity to stop at the K-State campus and was given a tour that piqued her interest in attending school

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there. Meanwhile, she also personally knew several Hereford breeders that had attended Butler Community College and participated on the livestock judging team. While livestock judging was not her interest, she noted that Butler had a very competitive college volleyball team. She sent them her volleyball tapes and they asked her to join the team.

recognizes youth who are hardworking, dedicated, faithful and determined.

“It’s hard to think of anybody who loved rasing good cattle and helping good kids more than Gary Bishop,” said Vickie Kern, Gary’s wife.

“There is no doubt that Rachael has the perseverance and capability to make a difference in the agricultural industry. People in agriculture need more lawyers who understand what we are doing.”

“It was always in my plan to eventually attend K-State when I finished at Butler,” said Buzanowski. However, after being accepted to K-State and onto the track team, she Check Out Our Full Line Of Hay Handling & Feeding learned that they would no longer be offering pole vaultat DakotaFest!

Check Out Our FullEquipment Line Of Hay Handling & Feeding Equipment at DakotaFest! ing. She turned her time and MANUFACTURING EXCELLENCE SINCE at1937 Check Out Our Full Line Of Hay Handling & Feeding Equipment DakotaFest! efforts to the animal science Check Out Our Full Line Of Hay Handling & Feeding Equipment at MANUFACTURING EXCELLENCE SINCE 1937DakotaFest!Single Row program instead.

MANUFACTURING EXCELLENCE SINCE 1937 8 Bale Single Row Buzanowski spent time Retriever 8 Bale Single Row Check Out Our Full Line Of Hay Handling & Feeding Equipment at DakotaFest! this summer interning Retriever 8Kramer Bale Ranch Hand MANUFACTURING EXCELLENCE SINCE 1937 Kramer equipment Ranch Hand is dein Washington, D.C. for Retriever equipment is tode-save time signed Kramer Hand Montana’s Senator Steven signed toRanch save time producSingle Row and increase equipment is deand increase productivity.

They Daines as the part of an signed to save time are easy 8 Bale tivity. They are easy and increase producto operate Retriever to operate and builtand built American Society of Animal tivity. They are easy

MANUFACTURING EXCELLENCE SINCE 1937

Science (ASAS) Summer Science Policy Internship.

last.Hand Ranch Hand Kramer to last.toRanch to operate and equipment equipment de- is also is built also to last.

Ranch Hand signed to save designed with time dualwith dual designed equipment is also and increase producoscillating axles for oscillating designed dualaxles for tivity.

They with are while easy a smooth ride a smooth oscillating forride while to operate axles and maximizing yourbuilt floatation. smooth ride Hand while your floto last.maximizing Ranch maximizing your flotation. equipment is also tation. designed with dual • Haybuster 2660/2655 Cutting Units

“I was extremely grateful Double Row 12, 14 & 16 Bale Retriever to have the opportunity to Double Row 12, & 16 Bale Has gathering arms 14 on each for fast Retriever non-stop pickiing Double Row 12, 14 side &for 16 Bale Retriever up from field, unloading and reloading. arms ontransporting, each side fast non-stop pickiing intern in Washington, D.C.,”Has gathering Has gathering arms on each side for fast non-stop pickiing ••2080H oscillating Bed Chain Haybuster 2660/2655 Cutting Units axles for up fromupfield, unloading and • Haybuster 2660/2655 Cutting Units fromtransporting, field, transporting, unloading andreloading. reloading. a smooth ride while ••Three LiveBed Chain said Buzanowski. “I learned 2080H • 2080H Bed Chain maximizing your floBeams Three Live ••Three Live tation. so much about not only the Double Row 12, 14 & 16 Bale Retriever Beams Beams Has gathering arms on each side for fast non-stop pickiing political process and law• Haybuster 2660/2655 Cutting Units up from field, transporting, unloading and reloading.

• 2080H Bed Chain making, but also about the • Three Live impact of those laws on the Beams agricultural industry.”

15-Ton Stack Mover 6 or 4 Bale Processor 15-Ton Stack Mover The Gary Bishop Memorial 6 or 4 Bale Processor Dealer!

15-Ton Stack MoverWe Are Your Local Area Haybuster Scholarship honors the late 6 or 4 Bale Processor We Are Your Local Area Haybuster Dealer!

Gary Bishop, a former di15-Ton Stack Mover 6 orHaybuster 4 Bale Processor We Are Your Local Area Dealer! rector of youth activities and 108 W. Union • Atkinson, NE 68713 • 402-925-5433 director of breed improveWe Are Local Area Dealer! www.kramermanufacturing.com 108 W. Union • Your Atkinson, NE Haybuster 68713 • 402-925-5433 ment at the AHA. He passed www.kramermanufacturing.com away in 2002 after a battle 108 W. Union • Atkinson, NE 68713 • 402-925-5433 108 W. Union • Atkinson, NE 68713 • 402-925-5433 with cancer. This scholarship www.kramermanufacturing.com www.kramermanufacturing.com

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ellman anch

ANNUAL PERFORMANCE BULL SALE

Friday, March 23, 2018 Crawford Livestock Market - Crawford, NE Sale Day Phone: (308) 665-2220 Selling: 140 - Angus Yearling Bulls 10 - 2 Yr. Old Angus Bulls (Used in Sellman Herd) 15 - Hereford Yearling Bulls 10 - Simm-Angus Yearling Bulls 40 - Angus Replacement Heifers ANGUS SIRES: RAMPAGE ~ EXAR STUD ~ VALOR

SITZ INVESTMENT 10974 ~ JMB TRACTION

HEREFORD SIRES: MIGHTY ~ KICKSTART SIMMENTAL SIRE: HARKERS BANDITO UNO

HUGE SELECTION OF HEIFER BULLS Carcass, Semen & Gain Tested First Breeding Season Guarantee Volume Discount ~ Delivery We enjoy this business and always demand our cattle be raised in a realistic program. As usual the bulls will be in good working condtion, not fat and ready for service!

S

Sellman Ranch

Where you get the best in quality, carcass & epds.

Please call or email for more information!

Sellman Ranch 82 Highland Road ~ Crawford, NE 69339

www.sellmanranch.com

BUTCH

308-665-2079(H) 308-430-4223(C) bsellman@bbc.net 242

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ADAM

308-665-1324(H) 308-430-3742(C) ajsellman@bbc.net THE CATTLE JOURNAL BEEF & BUSINESS 2018

RYAN

308-432-8333(H) 308-430-3634(C) rssellman@bbc.net

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New Sale ! !

Date

ANNUAL PRODUCTION SALE

Tuesday, February 13, 2018 at the ranch, Colome, SD

Selling 250 bulls – 175 Yearlings & 75 coming two’s

Selling the pick of the entire heifer calf crop in the spring bull sale.

SIRES INCLUDE: Basin Payweight 1682, PA Valor 201, Connealy Confidence, Raven Powerball 53, Sitz Superior 10971, Connealy Gold Rush 026E, Musgrave Aviator 542, KM Broken Bow 002, and EF Commando 1366

Sire: Raven Powerball 53 MGS: CAR Efficient 534 Dams: NR 3/107, IMF 12/116, REA 13/103

One of five flush brothers that will definitely headline the Powerball sire group. This flush is calving ease prospects that will maintain muscle and add marbling and will leave a super set of females. Their dam is a daughter of our 315 cow that is leaving her own mark. She has had two prior sons that have been high sellers and been leased to studs.

BW .1

WW 57

YW 100

Milk 31

$W 72.57

$B 157.44

One of four flush brothers that are maternal bothers to Raven Powerball 53. Sitz Angus purchased Powerball in our 2014 sale and has worked really well for them. Here is a chance to get a brother.

You will appreciate the shape these Commandos display.

WW 64

YW 111

Milk 29

One of our new sire groups this year. There are 6 flush brothers that will be appreciated for there thickness and muscle. Their dam is a second generation donor.

BW 2.5

WW 68

YW 118

Milk 35

$W 79.16

$B 132.34

Dams: NR 3/110 Sire: PA Power Tool 9108 MGS: LEMAR Windy 434S

Sire: EF Commando 1366 MGS: Hoover Dam Dams: NR 3/105, REA 11/101

BW 1.1

Sire: Basin Payweight 1682 MGS: CAR Efficient 534 Dams: NR 3/107, IMF 12/116, REA 13/103

$W 74.70

$B 149.07

One of our top coming two year olds. You will appreciate his length and thickness. His dam has been a mainstay donor cow that has had many top sellers. She is the dam to the great Sitz Superior flush brothers that dominated our group of two year olds last year that topped at $20,000. Also this bulls full brother sold to ABS, in our 2012 sale for $14,000.

BW .9

WW 61

YW 111

Milk 21

$W 58.41

$B 169.57

Dams: NR 3/105 REA 11/101 Sire: Raven Power 533 MGS: Hoover Dam

A maternal sire to Powerball. There are three of these flush brothers that will be at the top of our yearling bulls. The sire, Raven Power 533, was the $23,000 top selling bull that sold in our 2014 sale.

This cross really worked well.

BW 1.6

WW 65

YW 109

Milk 36

$W 78.69

$B 161.90

Sire: Raven Powerball 53 MGS: Woodhill Admiral 77K Dams: NR 5/114

If you’re looking to make cows, here it is. These Powerballs out of our 315 cow will do it. If you follow our program, you know what kind of impact the 315 cow has left and will continue to leave.

There are 5 of these brothers and each one looks like the other. They will be sale highlights!!!

BW 1.5

WW 59

YW 110

Milk 32

$W 66.90

$B 147.40

Rod Petersek: (605) 842-2919 | RJ Petersek: (605) 840-1826 | Reed Petersek: (605) 840-1292 32554 287th St., Colome, SD 57528 • ravenang@gwtc.net

www.RavenAngus.com

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A short-term perspective on long-term care

A

BY SAVANNA SIMMONS

Ending up in a nursing home or asging isn’t easy to watch, and it isn’t easy to do. sisted-living facility is not a popular And it’s even harder to option for the last days for an active talk about. rancher. But planning ahead and asking

But approaching the reality of aging with a positive, plan-ahead attitude will help ease the minds of both the aging and the ones responsible for care and decision-making.

Unfortunately, when the subject comes up, along with it comes a lot of potential for misunderstanding and hurt feelings.

Candid conversation about insurance, final wishes, funeral plans, do-not-resuscitate orders, living wills, nursing homes and long-term care before they’re necessary can help reassure those who are aging that their wishes will be honored, and will save those left behind the heartache and conflict of trying to resolve those issues.

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the right questions can make the experience more positive.

“The topic is important: one in two Americans over age 65 will have an extended nursing home stay,” said Cole Ehmke, agriculture entrepreneurship and personal financial management specialist in the Department of Agricultural and Applied Economics at University of Wyoming Extension. “One in 10 Americans over age 65 will stay in a nursing home more than five years. Depending upon the care level and care facility, long-term care can cost $30,000 to $100,000 per year.”

Ehmke said when he brings up business transition and personal estate planning with ranchers, they are typically

“The Walk”

BY SAWYER BROWN

Down our long dusty driveway This time we both would go He had grown old and gray And his mind was wandering Daddy took me by the hand Said, “I know where we’re going and I understand Don’t worry boy it will be all right” Cause I took this walk you’re walking now Boy, I’ve been in your shoes You can’t hold back the hands of time It’s just something you’ve got to do So dry your eyes I understand just what you’re going through Cause I took this same walk with my old man Boy, I’ve been in your shoes

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Ranchers tend to stay active longer than those in many other occupations, giving them more opportunity for injury that may require long-term care.

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Long-term care planning should start well before it’s needed. Starting early prevents the unnecessary liquidation of assets, including the family ranch.

prior to the five-year look-back, such property can be liquidated to pay for unexpected long-term care facilities.

indifferent and think it won’t be a problem.

Their tune changes, he said, when he asks them which part of the ranch they intend to sell when they go into a nursing home.

Heather Goddard is currently making the transition with her husband and three daughters to the family ranch. She has worked in the assisted living industry as a risk manager.

“It’s not about ‘You’re old, let’s get you off the ranch’. It’s more about ‘Everybody should have a plan for long-term care, because you’re never going to know if you’ll need it,’” Goddard said. “If you get your ducks in a row, maybe you don’t have to go into a nursing home. Maybe if you purchase hospice insurance, or you have long-term care insurance, and you make sure the policy within the parameters allows for home care, it might work. You have to have that planned, otherwise it’s not going to happen.”

The appropriate time to have these conversations is around the ages of 40 to 50, not 65 to 75, Goddard said. Nursing homes often use a five-year look-back period when assessing a potential client’s ability to pay that can result in increased costs that can be burdensome. If estates, ranches, and other property are not properly placed in trusts

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“It’s the job of the senior generation to make sure that the ranch gets passed on to the next generation,” Ehmke said. “This means thinking in advance about dealing with short-term crises, such as with a power of attorney. But it also means thinking long-term about an orderly transition of the labor, the management authority, and the ownership of the assets to the next generation.”

Ehmke shared that 40 percent of people who need long-term care are under the age of 65.

“Elderly ranchers, ranchers with medical conditions, or ranchers whose families have a history of needing long-term care should be considering options for protecting the family’s wealth position,” he said. “There are quite a few topics to investigate, including current costs of long-term care alternatives; what Medicare does and does not pay for; Medicare supplemental insurance; veterans’ benefits; Medicaid and issues of asset and income eligibility, spend down provisions, gifting and asset transfers, trusts (revocable, irrevocable, supplemental and special needs), irrevocable pre-paid burial plots, and treatment of annuities; family care, selfpay, and self-insure options; and long-term care insurance.”

Ranchers tend to work long past retirement age, Ehmke pointed out, so problems

THE CATTLE JOURNAL BEEF & BUSINESS 2018

Those living in nursing homes can somelike frailty or dementia can become a bigger issue than for some in other lifestyles and ca- times be disregarded in their treatment and reers. The ranch itself also poses physical haz- dignity. Find a nursing home that is adequateards, such as moving machinery, slippery sur- ly staffed in order to pay proper attention to faces, and unexpected bronc rides, sometimes requiring individuals to think about The New McCORMICK X SERIES TracTors assisted living earlier than they would expect.

UNMATCHED PerformaNce aNd VersaTiliTy When choosing an assisted living facility or nursing home, several factors need to be considered to create a smoother transition into the new home. Asking questions of the nurses, directors, and food staff can indicate if the facility might be a good fit.

“I think it’s not just the nursing staff you should speak with when you go to a facility; speak with the registrars, secretary, or housekeeping staff, or dietician or administrators, the people who all interact with residents,” Goddard said.

“I think that makes a huge difference in quality. If everyone doesn’t buy into the fact that this is their home, they deserve dignity, and they’re people too, then even if the nurses are good nurses, they’re probably not going to buy into it too.”

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Nursing homes that encourage social activity and provide nutritious, delicious food can help make the experience more positive for residents.

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cleanliness, quality of life, and activities that are tailored to the joy and health of the patient, Goddard said. Gardening and caring for animals are two areas that have been proven to improve the outlook for those in long-term care, and could be especially important to ranchers or farmers who have been outside and around animals their entire lives.

“Most of these people are on diet restrictions, whether diabetic restrictions, geriatric diet, low sodium diet, so a facility’s ability to accommodate them and still fix them really good food is important. A lot of people have to eat mechanically processed food because there’s a choking hazard, but doing it with dignity is a big thing,” Goddard said. “When they have to have

“Having animals and gardening has been shown to help people feel normal and like they have control over something,” Goddard said.

“Kids too, the nursing homes or assisted living facilities that have daycares nearby or within the facility show higher quality of life than those that don’t, particularly preschools because they kind of function on the same level. It’s all very instinctual, instant gratification. Great for them to be around little kids, an 85-year-old with limited emotional capacity and limited motor skills doesn’t mind playing with toys for 45 minutes with a little kid that can barely talk.”

Consulting a dietician in regard to food needs, whether diabetic or geriatric restrictions or others, ensures that a loved one doesn’t get offered whatever is most convenient, but rather, fits the required nutrition guidelines in a way that keeps the individual’s dignity intact.

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Long-term care or nursing homes are often resisted by loved ones, but finding the right fit can help make the transition easier. Nursing homes or assisted-living facilities that allow pets can improve the quality of life for ranchers. mechanically processed food, you could lump it all together and throw it on the plate, or you can mechanically process each thing and still portion it on the plate and make the plate look nice.

Better facilities are not under staffed and not so stretched they can’t make those accommodations to improve the quality of life.”

really good diet, proper hydration, stimulating activities, exercise or physical therapy; they’re not engaging in any bad habits, skipping meals, smoking or chewing. You see an improvement and you think, ‘Oh, they’re better, I can take them home now. No, they’re better because they’re where they need to be,’” she said.

Goddard pointed out that refusing a person a favorite meal like bacon, eggs, and toast, for no reason other than it isn’t the healthiest meal can really minimize the quality of life for a person who has consumed it each morning for 70, 80, even 90 years.

Taking the first step early can help your loved one end up in a home that is the best possible fit for them, and ensure that their legacy, their ranch, is passed on to continuing generations.

“It’s a common sense factor, I think that bugs a lot of people,” she said. “It’s just all those little things that pile up. It’s their home, it might be where the other people go to work, but it’s their home.”

Once a loved one is in a nursing home, don’t feel tempted to bring them back home if they have marked improvement. That is a sign they’re right where they need to be, Goddard said.

“Almost invariably, when they put someone in a long-term care facility, they get better. Their health improves, their mental clarity improves, because they’re getting all their medications, a

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“Engage in planning for early long-term care, but also for transitioning the ranch to the next generation. You don’t want to wait for the problems to occur. Proactively work to avoid potential threats that could really hurt the ranch, like having to pay for expensive long-term or end-of-life care, or not having a transition plan in place,” Ehmke said. “Training up and transitioning to the next generation could easily take five years. So think long-term about an orderly changeover of the labor, the management authority, and the ownership of the assets. The best time to plan is when you don’t need it. The day you need it, it is too late.”

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Red Angus Factory of the North 19th Annual Production Sale Wed.

February 21, 2018

80 Bulls • 25 Yearling Heifers • 10 Bred Heifers Selling at the Ranch, Powers Lake, ND • 1:00 p.m. CST Herd Sire - Loosli Right Solution 3071 Reg. #1626723

Herd Sire - Feddes Big Horn Z150 Reg. #1516301

Herd Sire - Larson Sun King 016 Reg. #1384618

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Herd Sire -LSF SRR Jumbo 3104A Reg. #1623890

AI Sire - PIE The Cowboy Kind 343 Reg. #1651710

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Mark and Kathy Barenthsen • 701-464-5741 • mkbar@nccray.com Jeremy and Jessica Bullinger & Family • 701-464-4893 • jbullinger@nccray.net

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www.BBRedAngus.com

Jay Nansel Montana 406-698-6711

Tim Olson South Dakota - Saint Onge 605-641-5966

Doug McLean Wyoming 307-462-1683

Duane Broek South Dakota - East River 605-881-1989 THE CATTLE JOURNAL BEEF & BUSINESS 2018

Stuart Rasmussen Nebraska 308-360-1362 Derek Suhonen Minnesota 218-590-4678 TRI-STATE LIVESTOCK NEWS 255

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SERVING YOU

FIRST

First in the industry: PregCheck™ Fertility Rankings Chute-side Service Large Herd Solutions

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Kitchen Blunders: Proof that we’re trying

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Cooking and baking is a time-honored tradition for farm and ranch women. But even with lots of practice and excellent teachers, blunders sometimes happen.

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Deanna Licking making pies.

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PHOTO BY TANNA LICKING

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I

DEANNA NELSON-LICKING

t’s been said that the only thing worse than a good cook who doesn’t cook is a bad cook who will. If you’ve been married to a farmer or rancher for any length of time and are expected to cook for a crowd, a kitchen flop is bound to happen, even to the best and most experienced of us, and usually at the worst times.

I’ve been married not quite four years and have had a fair amount of experience both in the kitchen and outside. This past summer we were having company for dinner and it was one of those days.

My new baby was fussy and didn’t take a very good nap, the guests were early and my house still needed to be vacuumed.

Due to a wild hair I had already planned to fix chicken-fried steaks, mashed potatoes and gravy. I managed to fry the steak, only slopping grease on the floor once, the potatoes were cooking and I embarked on the gravy. I decided to try a new recipe for it and I was stirring away.

I happened to lift out my spatula to check the thickness and noticed that the end

of the spatula was growing shorter with each pass over the bottom of the skillet.

Apparently it wasn’t as heat-resistant as it claimed. Well I didn’t want anyone to die from silicone poisoning so I dumped out that batch and started over with a wooden spoon this time and my old recipe.

Everyone ate my meal and my husband even commented on how good the gravy was, so all my stress over the meal was needless.

Tanna Licking of rural Seneca, Nebraska, ranch wife of 38 years was making a custard pie for her family one time and failed to put in the sugar. The pie came out of the oven looking beautiful and it wasn’t until the first bite that the truth was known. “It didn’t even taste like a good quiche” said Tanna. “and my family was very disappointed.”

Cindy Hamilton of Thedford, Nebraska remembers the first time she fried a chicken for her future husband.

“I fried a boiling hen and it wasn’t very tender.”

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Pies baked and ready for a party.

PHOTO BY TANNA LICKING

Tough chicken apparently didn’t scare John away as they have been married for over 38 years now.

Lora Jenkins of rural Mullen, Nebraska is a ranch wife veteran of 43 years. “Branding day is always a stressful time, and I always cook my chicken the day before and let it cool on the counter. George, my husband, came in and I asked him to take out the scraps from under the sink. Later in the day I thought it was time to debone the chicken and put it in the refrigerator. I literally thought I had lost my mind when I couldn’t find the chicken; I looked everywhere, in the oven, the cupboards, and the

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fridge. Finally I told myself to calm down and think where I had seen it last. I asked George if he had taken the bowl from off the counter. He had and had fed a whole chicken to the cats without noticing it. It was too late to buy another one, so in the morning I made noodles without the chicken and nobody complained. One man even told me he liked the noodles better without the chicken.”

Bonnie Porath of Mullen, Nebraska, has been in the kitchen for over 50 years. Quite a few years ago she had put a roast on for supper before leaving for work. Before she got home her husband, Gaylord, decided to

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help out and finish the meal for her. “Gaylord added baking soda to the gravy instead of cornstarch; it blew up all over the stove. At least they had it cleaned up by the time I got home.”

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Pat Finney of rural Mullen, Nebraska, a 45-year ranch wife, remembers the first time she tried to make jelly. “I picked the chokecherries and cleaned them. After cooking them into juice and straining it, I added the sugar and Sure-Jell and started cooking. My mother told me that the jelly was ready when it ‘sheeted’ off the spoon. I just kept cooking it, and it never ‘sheeted off ’ the spoon in my opinion. Forty minutes later I decided it had to be done and poured it into the jars. Then I read the Sure-Jell package and the recipe said to cook for two minutes. My jelly really set up, we couldn’t get it back out of the jars and ended up having to throw everything away, jars and all.”

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Erin Nelson of Lamoille, Nevada, fondly remembers her first year of married life.

“I couldn’t cook and was trying hard to learn. My husband loved pie so I baked pie all the time for him. Someone gave me a jar of mincemeat filling;

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I saw meat on the label and made a mincemeat pie for supper, it was a little sweet for a main course. About that time Matthew told me he was tired of pie.”

Almost 10 years and 5 kids later, she’s a good cook now and he doesn’t get pie nearly as often anymore.

Failures are proof that we are trying, so if we are going to cook, there will be times our

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efforts fail to meet our expectations. One old ranch wife always tried to be flexible and have the meal ready whenever her husband wanted them. One day her husband came in early and expected to be fed and the food wasn’t ready. So she handed him a box of crackers and a glass of water and said. “Here’s your dinner.” And he never did that to her again. So keep crackers handy just in case you need a fast meal.

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Valentine’s “Main” Event 17th Annual Heart City Bull Bash

Saturday, February 10th, 2018 Downtown Valentine, Nebraska

Heifer Exhibits 100+ Bulls Wine Tasting Gun & Art Shows Commercial Displays

Fun for the whole family in the Heart City! www.bullbash.net

402-760-2623

No matter how pretty it is, a custard pie without any sugar in it doesn’t even taste like a good quiche, Tanna Licking discovered. Getty Images.

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Tanna’s Biscuits 2 cups flour 3 Tbsp. baking powder ¾ tsp. salt

Lora’s Hamburger & Baked Bean Cassarole 4 strips bacon, browned and chopped

1 cup cream

1 medium onion, chopped and browned in the bacon grease

1 cup milk Preheat oven to 400 degrees.

Mix together dry ingredients, add cream and milk. Add enough extra flour so you can handle it, roll to about ½ to 1 inch thick, depending on preference. Cut into rounds and place on baking sheet. Bake 20 minutes or until golden brown.

1 ½ lbs hamburger, browned and drained Add 2 Tbsp. flour to the hamburger and mix well Add 1 can tomatoes, 2 cans pork and beans and ¼ cup brown sugar, stir well.

Add bacon and onions, stir and then pour into a greased 8” casserole dish and bake 1 hour at 350.

Deanna’s Simple Gravy For each cup of milk or cream add 1 tbsp. each of butter (or drippings) and flour for a thin white sauce.

2 tbsp. each for a medium gravy 3 tbsp. of each for a very thick sauce.

Cook until the desired consistency is reached and season to taste.

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Erin’s Pizza Crust 3 cups flour 1Tbsp. dry yeast 1/4 cup warm water, 110 degrees 1Tbsp. honey 1 tsp. salt 2 Tbsp. oil ¾ cup cool water

Dissolve yeast in warm water. Add 1 cup flour, salt, honey, cool water and oil. Stir until smooth; add remaining flour to form a dough that leaves the sides of the bowl. Knead and let rise in a greased bowl until doubled, 1 hour. Punch down and roll out to fit pizza pan, add desired toppings and bake at 350 degrees, 15 to 25 minutes until cheese is melted and bottom crust browned.

Pat’s Ice Cream Dessert 1 package 24 count ice cream sandwiches ½ of large container of Cool Whip Chocolate and Caramel syrup Peanuts Unwrap and lay one layer of ice cream sandwiches in a 9X13” pan.

Cover with Cool Whip and drizzle with chocolate and caramel sauce. Sprinkle with peanuts.

Add another layer of ice cream sandwiches, Cool Whip, Sauces and peanuts.

Cover and freeze. This will keep well in the freezer for quite a while.

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5 Sections Issue 7 Volume 53 •

YOU

IT CAN COUNT ON

than in the future a little more on an AI bull a Smith be able to count Photo by Chesn Producers will fertility of donor bulls. the help determine

they have up

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How much is too much?

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A brand that lasts

A13

4 Sections

Happy Veterans Day

A8 SDSU Econo consider buyingmist Matt Dierson projec ts corn prices corn early if to it pencils out.

Photo by Amandincrease, and suggests that cattlemen a Radke

CORN AND CATTLE A bumper co rn opportunities crop creates for feeders

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s are pretty good cow-ca guy right ) on October for now, so it’s going 30, and exciting falllf run.” on Page A13 -cow-calf producers to be a pretty are in a One factor that good spot this is playing into the decision of their calf crop,year as they sell cow-calf operator of how long the calves to hold his weane HLA Field Rep. says J.R. Scott, that’s is corn, and the overall abund d at his disposal ance of grain now that the “While every 2015 corn harves one would love is winding down. t to see prices Accor ding to as 2014, folks at the same levels Statistics Servicethe USDA National Agricu ltural (NASS), “Corn production about the fact are still optimistic cast at 13.6 billion bushe OUTSIDE that this will ls, down 4 percenis forelast year’s record secon be LE the t d-hig produ from hest year on CIRC ction and down less than 1 record for percent from the August foreca calve st. Based cowboys s,” said Scott.

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FARM MINUTE

RANCHING LEGACIES

Marketing PRCA Plan...what ? laid up marketing plan B11

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There are good reasons not all men have facia l hair

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Organization names Texa s native its new leader

C1 AG Pride 2016

HORSE ROUNDUP 2016

AG Pride 2016

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TEACHING OF THE HORSES

UW equine program seek s to expand opportunities

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OUTSIDE CIRCLE Sad news come s as Wyoming horse breeder passes away

SAMPLE OF OUR TSLN SPECIAL EDITIONS:

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A PUBLICATION OF

By Carrie Stadh eim Editor

S WEEK

Think smar t, not more work

A4

Veteran Salute: Richard Palczewski

The only one of four brothe “see action” rs to in ard Palczewski,World War II, Richbackground gave91, said his ranch in the U.S. Navy. him an advantage “I got to run and I only had this landing craft an eighth grade education.” Palcze wski said whenhe menti oned his limited education to one of his superiors, the respo nse was “I know, but you have common sense.”

Palczewski One brother, Carl, also served the second Worldin the Navy during left home soil, War but he never chanic station working as a meed in Florida.

Palczewski spent his young helping his family on the years ranch west of Haley, North farmin the extrem Dakot e southwest corner a the state. of At the age of to herd sheep twelve, he was hired for of Ralph, South a big outfit south Dakota.

“I was suppo sed ling ewes away to keep the yearfrom the lambing ewes. I didn’t have a horse or a dog, just my feet.” lar per day plusThe job paid a dolMeals, Palcze “room and board.” wski said, consis ted

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Selling

A1

WE REMEMBER

l soon.

Lako ta Triba The Oglal a June 11, 2013, Council voted ance 13-21, that to adopt Ordin 1,000 head of uce the would introd South Unit of buffalo to the nal park, part of

By Amanda natio Radke Badlands for Tri-State Livest Indian Reser A quick snapsh ock News ot of current the Pine Ridge Unit is manScott says 400 pound steers prices at press time, the vation. The South cwt; 500 pound are bringing ership with $260-275/ lose to 3,500 steers are $220-2 aged in partnService (NPS). pound steers 40/cwt; and 600 are $205-220, moved throu calves the National Park respectively. ted “We are just direc gh the That ordinance Affairs to nosale ring at at the sale barn,getting started on our fall n calf run Herr and our peak India of eid u and grazBurea will Live stock who held the Auct ion the December,” he said. “Thing be in November (HLA tify ranchers

S WEEK

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ock News

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Volume 53 • Issue 44

g

By Maria Tussin r Assistant Edito the South Unit Ranchers in are National Park of Badlands . Their sigh of relief by breathing a be replaced cattle will not buffalo anytime tribally-owned

Asso Programs with dent of Beef

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Tri-State Livest

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rs Tribal ranche regain South Unit leases on Badlands

. migh havoc on “Open!” unced open little more oftenis. the mostWhen prono ultrasound doing it a bull, that It is perhaps -lett er or Blaming the is by the vet him, dedrea ded fouruage of technician, often the cowShe Or maybe thanking dual. was thin. on the indivi word in the lang e pending blamed. “She x recently dele calving. Mayb t In fact Gene ranching. rch program up had troub she didn’ t resea a and righ ed racist velop she’s Ran king just how much bull sale like that bull.” to determine t the bull were bred there with blame or credi When cows ping day, day and ship her preg- using artificial inseminad take. le al- shoul ex is pleas ed to the day a ranc can be tion, the list of possib “Gen the first longer. h PregCheck, becomes even in nancy tests ’s most ibis weather was bad that launc ity evaluation year fertil the sire of “The on one said Brad she slipped beef industry,” day. I think was loud the on, the company’s Beef stressful. e profit ice. The help Johns A ranch’s entir on the the spooked the cattle. I Product Development Mans and of potential relie cows to think we got a bad batchwas ager. a lot of put ician the has of techn ex ty The “Gen abili 12 to 18 raise a semen.erienced...” The list effort in the last prod uce and r fertility back inexp be endless. hs to gathe could calf, then come times do mont get pregBut how many ity of the into heat and a short fertil in we blame the nant again .

A2 bull?

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By Heather ock News for Tri-State Livest cers, states produ ® For western Stock Show the Black Hills e to compare chanc new (BHSS) is a bly buy a chute s, possi and price bulls. lly ranch gelding typica that It’s a social eventess transaction includes a busin for those on the ver, , or two. Howe table r the vendo other side of show stick, it is or horn e saddl to engage with an opportunity while community one the ranching competing in in or ding atten ier stock shows of the prem is the country. ing customer “The ranch and of the BHSS, the foundation I’m involved in it’s the only deal that kind of meet r where I can horse traine customer,” said customers “The r. evJamie Stove your rancher, at BHSS are types who have oy eryday cowb they breed each mares 10 or so horse pick a stud year. If they mares, it’s to to use on thoses a really nice raise themselve will

tion to give es new evalua bulls Genex launch on fertility of ta da s er uc prod or Stadheim, Edit

By Carrie

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BHSS means ranch business

ry 31, 2015 Saturday, Janua

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Ag EVENTS

PHOTOS BY SCOTT DIRK

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EVENTS Ag THE CATTLE JOURNAL BEEF & BUSINESS 2018

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Ag Events

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Sales Shows Have an event coming up?

Call 877-347-9100 to list it here free–or email editorial@tsln-fre.com

January 2018 5 Angus Partners (Spickler & McCumber) Commercial Female sale,

Kist Livestock, Mandan, ND 5--6 SD Quarter Horse Assn. Hall of Fame and Legends Banquet,

Pierre, SD 6 ND Angus Assn. State Sale, Kist Livestock, Mandan, ND 8 Diamond Ring Ranch Commercial Heifer Sale, Billings, MT 13 Knippling Herefords online bull sale, Gann Valley, SD 13 Rafter T Angus Bull Sale, Buffalo Livestock Auction, Buffalo, WY 15 Miller Angus Ranch Sale, St. Anthony, ND 15 VanNewkirk Herefords Bull Sale, Oshkosh, NE 16 McPherson Angus sale Philip Livestock Philip SD 18 Cane Creek Livestok Hereford Bull Sale, Mobridge Livestock,

Mobridge, SD 19 Urlacher Angus Ranch Bull sale, Bowman, ND 20 Redland Angus Bull Sale, Buffalo, WY 20 Bruhn Incredible Female Sale, Dunlap, IA 20 Ingalls Centenial Angus/Turtle Creek Angus bull sale, at the ranch,

Faith, SD 21 Jallo Angus, Fordville, ND 22 Sodak Angus Bull Sale, at the ranch, Reva, SD 22 Joseph Angus Ranch sale Valentine Livestock Valentine NE 22 Strand Sim/Angus bull sale, Platte, SD 23 Churchill Cattle Co, Manhatten, MT 23 Weigel Angus sale, Napoleon, ND 23 Ken Hass Angus Bull Sale, LaGrange, WY

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27 27 27 27 27 27 27 27 28 28

28 29 29 29 30

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JB Angus sale, Dickinson, ND Marcy Cattle Co. Bull Sale, Gordon Livestock, Gordon, NE Black Hills Stock Show Horse Sale, Rapid City, SD Soriede Charolais Sale, Bowman, ND Diamond J Angus Annual Bull Sale, at the ranch, Mandan, ND Baldridge Bros. Angus bull sale, North Platte, NE Black Hills Stock Show Horse Sale, Rapid City, SD 21 Angus Ranch at the Ranch New England ND Black Hills Stock Show Cattlemens Ball, Rapid City, SD Little Goose Ranch, Buffalo, WY Bobcat Angus Sale, Great Falls, MT Jauer Dependable Genetics Bull Sale, Hinton, IA Thompson Angus Ranch Sale, Kintyre, ND Triangle J Ranch Simmental and Angus Bull Sale, Miller, NE Black Hills Stock Show Commercial Heifer Pen show and sale, Rapid City, SD K & H Simmental online sale, Berthold, ND Black Hills Stock Show Angus Show and Sale, Rapid City, SD Black Hills Stock Show Gold Rush Genetics sale, Rapid City, SD Apex Cattle Bull Sale, Dannebrog, NE Black Hills Stock Show Charolais Show and Sale, Rapid City, SD Black Hills Stock Show Ranch Rodeo, Rapid City, SD Black Hills Stock Show Hereford Show and Sale, Rapid City, SD

THE CATTLE JOURNAL BEEF & BUSINESS 2018

February 2018 1 1 1 1 1 1 2

2 2 2 2 2 2

2

Begger’s Diamond V Ranch Bull sale, Wibaux, MT Ridder Herefords annual bull sale at the ranch, Callaway, NE Stroh Hereford Ranch Bull Sale, Kildeer, ND Black Hills Stock Show Gelbvieh Show and Sale, Rapid City, SD Black Hills Stock Show Red Angus Show and Sale, Rapid City, SD Black Hills Stock Show Shorthorn Show and Sale, Rapid City, SD Maher Angus Ranch Morristown SD sale at the Ranch, Morristown SD McConnell Angus Ranch Production Sale, Dix, NE Dvorak Herefords, Lake Andes, SD Baumgarten Herefords sale, Belfield, ND Black Hills Stock Show Limousin Show & Sale, Rapid City, SD Black Hills Stock Show Maine Anjou Show and Sale, Rapid City, SD Severence Diamond Charolais & Angus Sale at Kist Livestock, Mandan, ND TJS Red Angus bull sale, Buffalo Livestock, Buffalo, WY

3

3 3 3 3 3 3 3 4 4

4

5

Ellingson Angus Ranch bull sale at Martin Schaff sale falcility, St. Anthony, ND Upstream Hereford Ranch bull sale, Taylor, NE Idland Cattle Co. Bull Sale, Glendive, MT Prickly Pear Simmental sale, Helena, MT Black Hills Stock Show Chi-Influence Show and Sale, Rapid City, SD Black Hills Stock Show Simmental Show and Sale, Rapid City, SD Black Hills Stock Show Supreme Row, Rapid City, SD Bartos/Frederick Angus Production Sale, Verdigre, NE Frey Angus and Red Angus bull sale at the Ranch Granville ND Hartman Cattle Co. Simmental and SimAngus Bull Sale, Tecumseh, NE Black Hills Buffalo Classic Sale during Black Hills Stock Show, Rapid City, SD Pelton Ranch, Hereford, Angus and Red Angus bull sale, Haliday, ND

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Ag Events

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Sales Shows Have an event coming up?

Call 877-347-9100 to list it here free–or email editorial@tsln-fre.com

February 2018 5 Gateway Simmental sale, Lewistown, MT 5 Wicks Cattle Simmental and SimAngus bull sale, Richardton, ND 5 Martin Angus Ranch Bull Sale, Ogallala Livestock, Ogallala, NE 6 Calvo Family Red Angus Sale, at the ranch, Basset, NE 6 Koepplin Black Simmental Sale, Kist Livestock Mandan, ND 6-10 Watertown Farm Show, Watertown, SD 7 Badlands Genetics Plus Red Angus bull sale, Stockmens Livestock,

Dickinson, ND 7 Friedt Herefords sale, Dickinson, ND 7 Wilkenson Farms Simmental, Napoleon, ND 8 Wittkopp Angus, Glasgow, MT 8 Rust Mountain View Ranch Ace in the Hole Bull Sale,

Turtle Lake, ND 8 Foos Angus Ranch sale at Belle Fourche Livestock,

Belle Fourche SD 8 Booth’s Cherry Creek Ranch Bull Sale, Veteran, WY 8 Hart Simmental Beef Builder bull sale, Frederick, SD 8 Lassle Ranch Simmental bull sale, Glendive, MT 9 Nagel Cattle Co. Bull Sale, at the ranch, Springfield, SD 9 TNT Simmental Bull Sale, Almont, ND 9 Topp Herefords Bull Sale at the ranch, Grace City, ND 9 Mohnen Angus sale at Farm White Lake SD 9 Honeyman Charolais Bull Sale, Bowman, ND 9 Powder River Angus Annual Bull Sale, Buffalo, WY 9 Miske Ranch Angus Production Sale, Glendive, MT 9 Rennert Ranch Charolais Bull Sale, Dar Feedlot, Cozad, NE 9 Bred for Balance Simmental sale, Starbuck, MN 10 Amdahl Angus & Hereford “Premier Performance Sale,”

Rapid City, SD 10 Kenner Simmental Ranch 17th Annaul Bull Sale, Napoleon

Livestock, Napoleon, ND 10 Schaff Angus Valley Bull and Female Sale at the ranch, St. Anthony ND

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Stewart & Steffensen Charolais Bull Sale, Madison, SD Heart City Bull Bash, Valentine, NE Wilkinson Ranch Angus Open House bull sale, DeSmet, SD CK & Wager Cattle Inaugural Production Sale, Highmore, SD Mrnak Herefords Bull Sale, Bowman, ND Fawcett’s Elm Creek Ranch Hereford production sale, at the ranch, Ree Heights, SD Sletten Angus Ranch bull sale, Faith Livestock, Faith SD Benda Ranch Simmental bull sale, Kimball, SD Felton Angus Bull Sale, Big Timber, MT Logterman Herefords and Angus bull sale, Valentine, NE Edge of the West Simmental Sale, Mandan, ND Hoffman Angus bull sale, Kist Livestock, Mandan, ND Ludvigson Stock Farms Dakota Bull and Female Sale, Mandan, ND Bichler-Johnson Simmental bull sale, Linton, ND Thorson Herefords Annual Production sale, Philip Livestock, Philip, SD Werning Cattle Co. Production sale, noon at the ranch, Emery, SD G Bar H Genetics bull sale, Torrington, WY Raven Angus Bull Sale at the Ranch, Colome, SD Forster Red Angus Sale, at Wicks Sale facility, Richardton, ND Spear U Angus Ranch bull sale, at Shearer Ranch, Wall, SD Hilltop Angus Ranch at the Ranch Bowdle SD Wasum Red Angus Bull Sale at Wix sale facility, Richardton, ND Mogck & Sons Angus, at the ranch, Olivet, SD Olson Red Power Hereford and Red Angus Sale, Argusville, ND Krebs Ranch Angus Bull Sale, at the ranch, Gordon, SD Neiman 77 Ranch Bull Sale, Belle Fourche Livestock, Belle Fourche, SD Gustin Diamond D Gelbvieh sale, Kist Livestock, Mandan, ND Hoffman Ranch Hereford Bull Sale, Thedford, NE R & R Cattle Co. Annual Bull and Female Sale, at the ranch, Chamberlain, SD

THE CATTLE JOURNAL BEEF & BUSINESS 2018

New Sale Time and Location!

One of Nebraska’s Best Sources of Quality Two-Year-Old Angus Range Bulls 50th Annual Production Sale

Friday, March 2, 2018 • 1 P.M. CST Sale To Be Held At The Ranch, Near Rockville

THE TRADIT

ION CONTIN

UES

Selling 145 Head of Registered Angus 100 Big Stout 2-Year-Olds & 25 Quality Yearlings & 20 Top Quality Females VOLUME DISCOUNT OFFERRED!

Carl Dethlefs & Sons

Jerry and Gary Dethlefs • 78119 S. River Rd., Rockville, NE 68871

308-372-3200 • dethlefsangus.com THE CATTLE JOURNAL BEEF & BUSINESS 2018

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Ag Events 16

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February 2018 (cont.)

Robert Birklid, R Lazy B Charolias Bull Sale, Hub City Livestock, Aberdeen, SD Lewis Bros. Angus Bull Sale, St. Onge Livestock, St. Onge, SD Reppening Angus sale, Mitchell, SD Durbin Creek Ranch Hereford bull sale, Worland Livestock Auction, Worland, WY Bullerman Farms Bull Sale, Adrian, MN Dakota Express Simmental sale, Kist Livestock, Mandan, ND Carmichael Herefords Annual Proven Performance Bull Sale, at the Ranch, Faith, SD Schiefelbein Angus Farms sale at the Farm Kimball MN Varilek Angus Ranch at the ranch Geddes SD Crump Red Angus Annual Bull Sale, Buffalo Livestock, Buffalo, WY Ekstrom Simmental Annual Bull Sale, Kimball, SD Reich Angus Ranch Bull Sale, Zap, ND

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Nathan Palm Angus, Estelline, SD, bull sale at Watertown, SD Spruce Hill Angus Ranch at Bowman Livestock Bowman ND Bruner Angus Ranch Sale, Drake, ND Bulls of the Big Sky sale, Billings, MT Koupal Angus Bull Sale, at the ranch, Dante SD Rausch Herefords Annual Bull & Heifer sale, at the ranch, Hoven, SD Tokach Angus Ranch sale at Kist Livestock Mandan ND Turtle River Cattle Co. Red Angus sale, Napoleon, ND Wolf Angus Ranch Private Treaty Sale starts, Winner, SD Classic Angus Ranch Bull Sale, Regent, ND Stout Charolais Bull Sale, Philip Livestock, Philip, SD Milligan Hereford 2 Year Old Bull Sale, Philip Livestock, Philip, SD Bar JZ Ranches Hereford and Limousin Bull sale at Thomas Ranch sale facility, Holabird, SD

FMG FEED & SEED, LLC

New Underwood, SD • 605-754-6427 fmgfeedandseed@goldenwest.net

Amber Waves Special Pricing We are your Western SD Dealer - BULK CAKE BINS - KEEP YOUR CAKE FRESH ALL WINTER - HAVE IT DELIVERED TO THE BIN - CALL FOR PRICING ON YOUR CAKE & FEED NEEDS

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276

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

BULK & BAGGED GRAINS SAVE YOU $$$

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Gill Red Angus Annual Bull Sale at the ranch, Timber Lake, SD Cedar Top Ranch Gelbvieh, Angus and Balancer Bull Sale, at Burwell Livestock, Burwell, NE Douglas Booth Family Angus bull sale, Torrington, WY Coleman Angus & Trexler Angus, Missoula, MT Larson XL Simmental sale, Kist Livestock, Mandan, ND Millar Angus Ranch Bull Sale at the ranch, Sturgis, SD Stortz/Gibbs Angus Bull Sale, Glendive, MT Larson Family Ranch Annual Production sale, Presho Livestock, Presho, SD Barenthsen & Bullinger Red Angus Annual Production Sale, at the ranch, Powers Lake, ND Ostrand Angus/ Slagle Angus Bull Sale, Sargent, NE Van Dyke Angus Bull Sale, Manhattan, MT Olson Red Angus bull sale, Mobridge, SD

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Browns Angus Ranch bull sale at the ranch, Center, ND Bear Mountain Angus Ranch bull sale, at the ranch, Palisade, NE Beitelspacher Ranch Angus & SimAngus bull sale at Mobridge Livestock, Mobridge, SD Jamison Herefords Annual Bull sale, at the ranch, Quinter, KS Gant Hereford and Angus sale at Platte Livestock, Platte, SD Skinner Ranch Seedstock sale, Hall, MT Brenner Angus & Red Angus Bull Sale, Kist Livestock, Mandan, ND Peckenpaugh Angus bull sale, Mitchell Livestock, Mitchell, SD Carlson Angus Ranch bull sale at the ranch, Mott, ND Strommen Ranch Bull sale at the ranch, Ft. Rice, ND Bush Angus Sale at the Farm, Britton SD Johnson-Rose Angus Bull Sale, Mobridge Livestock Auction, Mobridge, SD Kreth Angus & Hereford sale at the Farm, Mt Vernon, SD

LIVESTOCK AUCTIONEER 605-569-1493 THE CATTLE JOURNAL BEEF & BUSINESS 2018

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February 2018 (cont.)

Smith Saddle Butte Ranch Bull Sale, Harding County Stockgrowers Pavilion, Buffalo, SD Kal-Kota Ranch Bull Sale, Mandan, ND Raml Angus sale at the ranch, Goodwin, SD Beastrom Gelbvieh Ranch Sale, at the ranch, Pierre, SD Foxhoven Angus Bull Sale, Crofton, NE Hart Farms at the Farm Frederick SD Circle L Angus Bull Sale, Dillon, MT Choat Cattle Co. bull sale, Burwell, NE Reyes/Russell 24th Annual Sale, Wheatland, WY Lone Tree Red Angus Bull Sale, Faith Livestock, Faith, SD Deep Creek Angus Ranch Bull Sale at Philip Livestock, Philip, SD JC Heiken Angus & Sons bull sale, Miles City, MT Connelly Angus Bull Sale, Valier, MT Geppert’s Rock Creek Livestock sale, Mitchell, SD Chestnut Angus Sale, at the Farm, Pipestone MN Cedar Flo Angus Production Sale, Lemmon Livestock, Lemmon, SD TC Ranch Bull Sale, at the ranch, Franklin, NE

March 2018 1 1 2 2 2

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Bieber Red Angus “Bieber Fever VIII” sale at the ranch, Leola, SD Dave Fuoss Angus Ranch sale at the Ranch, Draper, SD Split Diamond Bull Sale, Dillon, MT Kaehler Family Simmental sale, Mobridge, SD Eichacker Simmental & JK Angus Bull Sale at Eichacher sale facility, Salem, SD

TRI-STATE LIVESTOCK NEWS

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Sandmeier Charolais 32nd Anniversary Bull Sale, at the ranch, Bowdle, SD Flying E Angus Ranch, bull sale, Winner, SD Carl Dethlefs and Sons Angus Bull Sale, Rockville, NE Sutherlin Farms Red Angus Bull Sale, Stevesville, MT Handel Farms Annual Gelbvieh and Red Angus Bull Sale, Platte Livestock, Platte, SD Redland Red Angus sale, at the ranch, Hysham, MT Ravine Creek Ranch Hereford bull sale, Huron, SD Thorstenson Gelbvieh & Angus sale at the ranch, Selby, SD Lucky 7 Angus Bull Sale, Riverton, WY Poppe Cattle Co. Hybrid & Composite Bull Sale, Fallon, MT Spring Valley Angus at the Farm LaMoure ND Windy Creek & Melroe Farms, Aberdeen Livestock, Aberdeen, SD Campbell Red Angus Bull Sale at Mobridge Livestock, Mobridge, SD Edgar Bros Rockham SD sale at Hub City Livestock Aberdeen SD Arrowsmith Red Angus Bull Sale, Bassett Livestock, Bassett, NE Hojer Gelbvieh Ranch Bull Sale, Huron, SD Wheeler Mountain Angus Bull Sale, Whitehall, MT Caroway Red Angus sale, Lake Benton, MN Cheyenne Charolais 23rd Annual Production Sale, Philip Livestock, Philip, SD Doll Ranch Charolais & Simmental bull sale, Kist Livestock, Mandan, ND ZumBrunen Angus Bull Sale, Lusk, WY Jindra Angus Production Sale at Creighton Livestock Auction, Creighton, NE S &V Livestock Angus bull sale, Gordon, NE Ridl Angus Farms Dickinson ND sale at Stockman’s Livestock Dickinson, ND Schuette S & S Polled Herefords Sale, Guide Rock, NE

THE CATTLE JOURNAL BEEF & BUSINESS 2018

6 6 6 6 7 7

7 7 7 7 8 9 9 9 9 10 10 10 10 11 11 12 12 12 12 12 12 12 13 13

Apex Angus sale, Valier, MT Sandhill Red Angus sale, Sidney, MT Open 8 Genetics Simmental and Sim Angus bull sale, Charlo, MT Nansels Flying N Ranch Angus sale, Miles City, MT Bruns Angus at the Farm Madison SD Pederson Broken Heart Ranch Red Angus Production Sale, at the ranch, Firesteel, SD Lonesome River Ranch Angus sale, Anselmo, NE Gaaskjolen Gelbvieh Ranch sale, Lemmon, SD Sitz Angus Spring Bull Sale, Dillon, MT L Bar W / Sidwell Ranch Hereford Sale, Columbus, MT Mogck Angus Farm Tripp Livestock, Tripp, SD Effertz Key Ranch bull sale, Rugby Livestock, Rugby, ND Schriefer Red Angus Bull sale, at Stockmens Livestock, Dickinson, ND Heuftle Red Angus bull sale, Cozad, NE Leland Red Angus Annual Production Sale at the ranch, Sidney, MT Cowboy Classic Angus Bull Sale, Buffalo, WY Lensegrav Hybrid Angus Bull Sale, Faith Livestock, Faith, SD Wiesler Angus, Orient, SD sale at Hub City Livestock, Aberdeen, SD Fast Angus/Dohrmann Cattle Co. sale, Kist Livestock, Mandan, ND RBM Livesock sale at the Farm, Florence, SD Diamond J Angus, Mandan, ND Keller Broken Heart Simmental Bull sale at Kist Livestock, Mandan, ND Schauer Angus Ranch at Faith Livestock Faith SD Watje-Zimmerman Charolais “Pounds for Profit” bull sale, Faith, SD Barstow Angus sale at the ranch, Springview, NE Holden Herefords Sale, Valier, MT Pine Coulee Angus Bull Sale, at the Wagon Box Ranch, Hardin, MT Feist Gelbvieh bull sale, Bowman, ND Styles Angus Inc. Bull Sale at the Farm, Brentford, SD MacDonald Ranches Salers and Optimizer Bull sale, Kist Livestock, Mandan, ND

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Trask & Peterson Angus Bull Sale, Philip Livestock Auction, Philip, SD Cooper Hereford Ranch sale, Willow Creek, MT Weber and TC Reds, Red Angus bull sale, Madison Livestock, Madison, SD Heart River Red Angus & Open A Angus bull sale at the ranch, Belfieild, ND Vin-Mar Angus Bull Sale at Sheridan Livestock Auction, Rushville, NE Stevenson Angus Bull Sale, Hobson, MT Malek Angus Ranch, Highwood, MT Strohschein Angus Annual Production Sale, Belle Fourche, SD Evenson Angus sale at Lemmon Livestock, Lemmon, SD 3C Christensen Ranch Production Sale at the ranch, Wessington, SD Scherbenske Angus Ranch Lehr ND sale at Wishek Livestock, Wishek, ND Milk Creek Reds Red Angus Sale, at the ranch, Plevna, MT Rohrich Cutting Edge Ranch Red Angus sale, Napoleon, ND White Angus Ranch & Raymond Lee Angus Bull Sale at, Bowman Livestock, Bowman, ND Forgey & Graeser Angus sale at the ranch, Dallas, SD Grays Angus Bull Sale at the ranch, Harrison, NE Efferz Lowline sale, Mitchell, SD Reppe Ranch Angus bull sale, Bradley, SD Baxter Angus Farm & Wagner Herefords Bull Sale at Baxter Angus Farm, Rockham, SD Van Beek Angus bull sale. Mobridge, SD Bridle Bit Simmental bull sale, Walsh, CO Flatwater Gang Red Angus bull sale, Valentine Livestock, Valentine, NE TLC Angus Bull sale, Mandan, ND Moore Angus sale at the farm, Artesian, SD Roberts Angus, Kist Livestock, Mandan, ND Green Mountain Red Angus bull sale, Three Forks, MT

THE CATTLE JOURNAL BEEF & BUSINESS 2018

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March 2018 (cont.)

TSN Simmental, Platte Livestok, Platte, SD Open Gate Ranch Simmental Bull Sale, Simms, MT Eagle Pass Gelbvieh & Angus sale at the ranch, Highmore, SD Wagonhammer Ranches Production Sale,at Shamrock Livestock, O’Neill, NE Westphal Red Angus, Grass Range, MT RMH Hurlbut Cattle, Watertown, SD Lau Angus sale at Corsica, SD Schuler Red Angus Production sale at the ranch, near Bridgeport, NE Vermilion Ranch Commercial Female Sale, Billings, MT Glasoe Angus Ranch sale, Williston, ND Sellman Ranch Performance Bull Sale, Crawford, NE Schurrtop Angus & Charolais Bull Sale, at Tri State Livestock, McCook, NE Lisco M Diamond Angus Bull Sale, Casper, WY Roth Angus sale at Mitchell Livestock, Mitchell, SD Tom Varilek Angus sale, Platte, SD Vermillion Ranch Bull Sale, Billings, MT Connealy Angus Ranch Bull Sale, Whitman, NE Mt Rushmore Angus Ranch At the Ranch, Hermosa, SD Croissant Red Angus bull sale at the ranch, Briggsdale, CO Fischer Red Angus Annual Spring Fling, Harlowton, MT Lund’s B Bar Angus Bull Sale, Baker, MT Sinclair Cattle Company Bull Sale, Buffalo, WY T - Heart Ranch Bull Sale, Lagarita, CO Gartner-Denowh Angus Bull Sale, Sidney, MT Weber Charolais and Angus Bull Sale, Corsica, SD Feddes / C-T Red Angus Sale, Manhattan, MT Hager Cattle Co. Limousin Bull Sale, Kist Livestock, Mandan, ND

TRI-STATE LIVESTOCK NEWS

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Don Miller Angus Farms Bull Sale at Huron Continental Marketing, Huron, SD Larson Ranch Angus sale, Forsyth, MT Lodoen Cattle Co. L83 Ranch Red Angus bull sale, Kist Livestock, Mandan, ND Littau Angus Ranch at the ranch, Carter, SD McCumber Angus Ranch sale at the Ranch, Rolette, ND Rossow Angus Ranch sale Herreid Livestock, Herreid, SD Roghair Angus Ranch Ent. Private Treaty bull sale at the ranch, Okaton, SD Lodoen Cattle Co. L83 Ranch Red Angus bull sale, Kist Livestock, Mandan, ND Randy Schmidt Charolais Bull Sale, at Sheridan Livestock, Rushville, NE NJW Polled Herefords Bull Sale, Sheridan, WY Jacobson Red Angus bull sale, West Fargo, ND Brozik Angus Ranch sale, Winner, SD Novotny Angus bull sale, Winner, SD Pieper Red Angus Spring Bull Sale, at the ranch Hay Springs, NE Wilson Ranch bull sale, St. Onge, SD Pfaff Angus and Ernst Herefords bull sale, O’Neill, NE

THE CATTLE JOURNAL BEEF & BUSINESS 2018

April 2018

2 Curt Miller Angus sale at Presho Livestock, Presho, SD 3 WEBO Angus Bull Sale, Lusk, WY 3 Math Farms, Malta, MT 3 Daigger - Orr Angus Bull Sale, North Platte, NE 3 Hinman Angus Bull Sale, Malta, MT 4 Schelske Angus sale at Magness Livestock, Huron SD 4 Nissen Angus Bull Sale, Chinook, MT 5 A & B Cattle Co. Bull Sale, Bassett, NE 5 Bar 69 Ranch Craig & Deb Kukuchka Belle Fourche Livestock,

Belle Fourche, SD 5 Fox Angus Farms sale at SD Livestock Barn, Watertown, SD 5 Arntzen Angus Bull Sale, Hilger, MT 5 -6 Midland Bull Test Angus Sale, Columbus, MT 6 Wulf Cattle, Morris, MN 6 5 L Red Angus “Right for the Times� Spring Production sale,

at the ranch, Sheridan, MT 6 Roster Charolais Bull Sale, Mitchell Livestock, Mitchell, SD 6 Kammerer Livestock Annual Bull Sale, St. Onge, SD 6 SDSU 25th Annual Bull Sale, Cow Calf Center, Brookings, SD 7 Ludvigson Stock Farms Spring Bull Sale, Billings, MT 7 Brooks Chalky Butte Angus Ranch sale at Bowman Livestock,

Bowman, ND 7 DeBrucker Charolais Annual sale at Western Livestock,

Great Falls, MT 7 Kraye Angus Bull Sale, Mullen, NE 7 Reisig Cattle Company Bull Sale, Hardin, MT 7 Nelson Angus Ranch sale at the Ranch, Carpenter, SD 7 Wells Charolais 36th Annual Bull & Female Sale at

Hub City Livestock, Aberdeen, SD 7 Rambour Charolais Annual Bull Sale at the ranch, Sidney, MT

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Tesch & Sons Angus Bull Sale, at the farm, Estelline, SD Lehrkamp Livestock bull sale at the ranch, Caputa, SD Bakers LEMAR Angus Ranch sale at St Onge Livestock, St Onge, SD Eggelston Charolais 29th Annual Bull & Female Sale at Bales CCC, Huron, SD Oakwater Ranch Charolais Bull Sale, Valentine, NE Thomas Ranch Angus & Red Angus sale at the Ranch, Harrold SD Wiesbeck Red Angus Bull Sale at Herried Livestock, Herreid, SD Pass Creek Angus Bull Sale, Wyola, MT Reich Charolais Bull Sale at Belle Fourche Livestock, Belle Fourche, SD Red Western Red Angus Bull Sale at Crawford Livestock, Crawford, NE Sonstegard Red Angus Spring Bull Sale at the farm, Montevideo, MN Thorstenson Herefords Annual Bull Sale, at the ranch, Selby, SD Hebbert Charolais Annual Bull Sale at Hyannis, NE Lindskov & Thiel Ranch Charolais and Angus Bull Sale at the Ranch, Isabel, SD Stuber Ranch Herefords Sale, at the ranch, Bowman, ND Feiring Angus Ranch bull sale, at the ranch, White Earth, ND Jorgenson Angus Farm Bull Sale at Winner Livestock, Winner ,SD Medicine Rock Angus Bull Sale, Bowman, ND Rollin Rock Angus Bull Sale, Sidney, MT Cottonwood Angus Bull sale, Philip Livestock, Philip, SD Treasure Bull Test Sale, Great Falls, MT Hilltop Angus Bull Sale, Lewistown, MT Beckton Red Angus Bull Sale, Sheridan, WY Bar JV Angus Ranch Bull Sale, Sidney, MT Schaak Ranch Bull Sale, at the ranch, Wall, SD Ponca Creek Cattle Co sale at the Ranch, Bonesteel, SD DeVries Angus sale, Magness Livestock, Huron, SD

THE CATTLE JOURNAL BEEF & BUSINESS 2018

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Ag Events

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April 2018 (cont.)

May 2018 19 20 20 20 23 23

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Big Dry Angus, Glasgow, MT Regency Acres Bull Sale, Sidney, MT Pine Creek Angus Ranch sale at Faith Livestock, Faith, SD DeGrand Angus Annual Bull Sale, Baker, MT Ma & Pa Angus sale at Presho Livestock, Presho, SD North Dakota Angus Association Bull Test Sale at Stockmen’s Livestock, Dickinson, ND Sunrise Angus Bull sale, Faith Livestock Commission Co., Faith, SD Currant Creek Angus Bull Sale, Miles City, MT Vollmer Angus Ranch sale at the ranch, Wing, ND Rafter U Cross Ranch Angus sale at Philip Livestock, Philip, SD Opp Angus Bull Salt at Stockman’s Livestock, Dickinson, ND Wedge Tent Angus Ranch Bull Sale, Lemmon Livestock, Lemmon, SD North Country Better Beef Bulls, Glasgow, MT Anderson Bar Triangle Charolais, Glasgow, MT Mangen Angus Ranch Bull Salt at Belle Fourche Livestock, Belle Fourche, SD Prairie Pride Angus bull sale at Jamestown Livestock, Jamestown, ND Christensen Simmentals Bull and Heifer sale at the ranch, Wessington Springs, SD Fortune U Lazy U Angus bull sale, Ft. Pierre Livestock, Ft. Pierre, SD Wienk Charolias Annual Bull Sale at the ranch, Lake Preston, SD Wicks Angus, Carpenter, SD Wilken Angus Yearling Bull Sale, Faith Livestock, Faith, SD

TRI-STATE LIVESTOCK NEWS

1 2 3 3 6 7 12 14 25 26

Philip Livestock “Bull Day” All Breeds Bull Sale, Philip, SD McDonnell Angus bull sale, Bowman, ND Powder River Angus sale, at the ranch, Hyattville, WY Kopriva Angus sale at the Farm, Raymond, SD Borns Angus sale at SD Livestock Sales, Watertown, SD Spickler Angus Ranch sale at the Ranch, Glenfield, ND Cody Wild West Days Horse Sale, Cody, WY Southwest Select Horse Sale, Bowman Livestock, Bowman, ND Duppong’s Willow Creek Farms at the farm, Glen Ullin, ND Diamond J Angus Last Chance Turn Out Bull and Female Sale, at the ranch, Mandan, ND

THE CATTLE JOURNAL BEEF & BUSINESS 2018

Annual Benda Ranch Production Sale Simmentals

Monday, FEBRUARY 12th

1:00 pm

KimBall liveStocK exchange • KimBall, Sd

BullS had no cReep feed. many leading a.i. Simmental and anguS SiReS aRe RepReSented in the offeRing.

JBS Mr. Casino 207E

JBS Big Casino 336Y x Dew It Right PB SM Born 3/9/17

JBS Mr. Santa Fe 537E

JBS Mr. Renown 221E

ASA# 3319661 205 Adj. WW: 818 119 WWR

ASA# 3319750 205 Adj. WW: 782 114 WWR

CCR Santa Fe 9349Z x Tanker 3/4 SM 2/13/17

ASA# 3319627 205 Adj. WW: 900 131 WWR

Benda Ranch

SAV Renown 3439 x Olie 1/2 SM 3/20/17

SimmentalS

Jim Cell: 605-730-6703 Jay Cell: 605-730-0215 Home: 605-778-6703 26106 366th Ave. Kimball, SD 57355

43 YEARS OF RAISING SIMMENTAL CATTLE.

Contact us for a sale catalog.

email: bendaranch@midstatesd.net www.bendaranch.com

2 . b e F , y a d i Fr ulls

Dvorark 42 b g n i r e ff O s d o ales f m e e f r 0 5 e H 43683633 Horned, Actual BW-79

612

EPD’s: BW-.4, WW 48, YW 84, M 34, SC 1.7, REA .36, MARB .21

Sale located at our ranch, Pickstown, SD from the Jct’s of US 281 & 18, and SD Hwy 46 at Pickstown –1/4 mile east, 1/4 mile north

43689356 Polled, Actual BW-ET

614

43690107 Polled, Actual BW-83

EPD’S: BW 3.7, WW 46, YW 71, M 23, SC .5, REA .30, MARB .07 EPD’S: BW 2, WW 63, YW 105, M 19, SC 1.1, REA .7, MARB .07

Bull & Female Sale Friday, Feb. 2, 2018 - 1 pm CST at our Ranch, Pickstown, SD

All cattle sell with full performance data, with ultrsound data on the bulls

Sale will broadcast live on DV Auction, with bidding available Like us on Facebook

6146

Dvorak Herefords.com Boyd (605) 491-7090 • Jeff (605) 491-2068 d7barranch@charles-mix.com 29738 383rd Ave., Lake Andes, SD 57356

THE CATTLE JOURNAL BEEF & BUSINESS 2018

Offering 92 Head Horned & Polled 42 Coming Two-Year-Old Bulls 10 Top-End Registered Heifer Calves 40 Com. Hereford Heifer Calves (registerable)

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283

Mark your calendar for

Where the genetics makes the difference Sires included:

LT JJ LEDGER 4606 WELLS HARD AS A ROCK IKE ALLSTATE 3159 DCR BUCKLE ASSERT Y222 KC DAKOTA BOB 4235 KC DAKOTA BOB 4892 KC PROFIT MAKER 5975 SCR SIR REFRESH 5017 KEYS MAINEVENT 4C WC MORE POWER 5248 P WC MILESTONE 5223P

▲Keys Mainevent 4C

▲LT JJ LEDGER 4606

To Sell:

70 Virgin Twos 30 Fall Bulls 80 Yearlings

Boarding and delivery arrangements available ▼4-1-17 Refresh son

▼8-17-16 Buckle son

Sandmeier Charolais

Breeding performance Charolais since the 60’s, Selling Charolais bulls since the 70’s Hosting annual production sales for over 30 years.

Contact us: Calvin: 605-285-6179 Cell-281-1259 Gary: 605-285-6766 Cell-281-1131

Matthew: 605-281-1564

sandchar@venturecomm.net

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

Sale 1pm CST at the ranch west of Bowdle, SD

40th Production Sale Jim Baker Herefords

SATURDAY, FEBRUARY 10, 2018 1:00 p.m. MST, at the ranch, Rapid City, SD AmdahlAngusandHereford.com

150 BULLS: YEARLINGS, FALLS, & 2 YR. OLDS 50 FEMALES: OPEN & BRED Tim Amdahl: 605-929-3717 • timamdahl@yahoo.com JD Amdahl: 605-999-6487 • jarredamdahl@gmail.com Jim Baker: 605-381-9519 • jbakerherefords@gmail.com

Our 2018 sale features a large number of AI and Embryo bulls out of the top producing Angus and Hereford Females at Amdahl Angus and Hereford. We focus on profitability for the cowman. We start with the mother cow, raised in western South Dakota conditions, and bulls that put pounds on their calves from the Pasture to the Plate. We are honored and feel the responsibility of being your Seed Stock Source. We will be selling, at the Ranch, 150 Bulls along with 50 bred and open females on February 10, 2018!

This outstanding Herd Bull prospect sells. His birth weight was below average and weaned at a heavy ratio of 112 and has kept growing. He had an actual wt of 1282# at 299 days of age. His sire, Amdahl’s Block Party 557, is a maternal brother to Amdahl’s All American. Amdahl’s Block Party 557 weaned at 862# and ratio’d 115. And 557 had a yearling wt of 1608#. He was a member of our Champion Pen of Bulls at the 2015 Central States Fair. He sold to Chauncey Labrier, Murdo in our 2016 Bull Sale. Amdahl’s Landmark 712 will also leave a mark as a Herd Sire. He sells on 2/10/18.

726 will be one of the great bulls to sell in 2018! Sired by HH Advance 5039C. He has herd bull written all over him. His mother, Montana Miss 207Z, is superb and she comes from a long line of top Donor cows.

THE CATTLE JOURNAL BEEF & BUSINESS 2018

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Advertiser Index 21 ANGUS RANCH ................................................ 10 3C CHRISTENSEN RANCH ............................... 300 AGRIDYNE LLC .................................................... 102 ALLTECH SOUTH DAKOTA ............................... 15 AMDAHL ANGUS ................................................ 285 AMERICAN GELBVIEH ASSOC ...................... 207 APEX CATTLE....................................................... 235 APT TECHNOLOGIES .......................................... 25 ASSMAN IMPLEMENT ...................................... 249 BADLANDS RED ANGUS .................................. 298 BAKERS LEMAR ANGUS RANCH .................. 195 BAR 69 RANCH ...................................................... 11 BARENTHSEN/BULLINGER RED ANGUS ...... 254 BARSTOW-ROCK CREEK ANGUS .................. 120 BARTOS ANGUS .................................................... 49 BAXTER ANGUS FARM ....................................... 39 BEJOT FEED LOTS ................................................. 88 BENDA RANCH SIMMENTALS ....................... 281 BIEBER RED ANGUS ...............................................8 BLACK HILLS STOCK SHOW............................ 293 BLAIR BROTHERS ANGUS ............................... 121 BOOTH CHERRY CREEK RANCH .................. 193 BRIDGER STEEL .................................................... 13 BROKEN HEART RANCH ................................... 42 BUTTE CO EQUIPMENT ................................... 159 CAMMACK RANCH SUPPLY ........................... 171 CARLSON ANGUS ................................................. 67 CATL RESOURCES - NEW ................................... 58 CAVVY SAVVY...........................................104 & 105 CHEYENNE CHAROLAIS .................................. 296 CHS NUTRITION ................................................... 79 CK CATTLE ........................................................... 301 CLASSIC ANGUS ................................................. 290 COOPER HEREFORD RANCH ........................... 92 COUNTRY PRIDE COOP ..................................... 70 COWBOY CLASSIC ............................................... 51 CROOK MOUNTAIN ANGUS........................... 178 CRUMP RED ANGUS .......................................... 129 CRYSTALYX............................................................ 140 CURT MILLER ANGUS ...........................................6 D7 RANCH SUPPLY ............................................ 137 DEEP CREEK ANGUS ......................................... 297 DETHLEFS & SONS ANGUS ............................. 275 DOLL RANCH ....................................................... 144 DUBAS EQUIPMENT CO. ................................... 43 DUSTIN CARTER ................................................. 165 DVORAK HEREFORD RANCH ........................ 284 EAGLE PASS RANCH ............................................ 12

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EBY, INC ................................................................. 184 EIDE BAILLY LLP ................................................... 37 EKSTRUM SIMMENTAL - CLAY ...................... 128 FARM CREDIT SERVICES -RC ......................... 168 FEDDES RED ANGUS ......................................... 295 FMG FEED & SEED .............................................. 276 FOOS ANGUS RANCH ............................................2 FRONTLER LIVE SALE........................................ 201 GENEX COOPERATIVE, INC ........................... 257 GIANT RUBBER WATER TANKS ....................... 98 GILL RED ANGUS ....................................................3 GOLDIES TRAILER SALES ................................ 221 GOTCHA FEEDERS ............................................. 131 GRAYS ANGUS RANCH ..................................... 225 GROSSENBURG IMPLEMENT ......................... 153 HARTMAN CATTLE CO ...................................... 93 HEART CITY BULL BASH ................................. 265 HEBBERT CHAROLAIS BULLS ........................ 263 HELBLING HEREFORDS ................................... 138 HERSRUDS-MAHINDRA .................................. 150 HEWITT LAND COMPANY .............................. 194 HIGH PLAINS GENETICS ................................. 133 HOFFMAN RANCH ............................................ 245 HONEYMAN CHAROLAIS ................................ 167 HOOP BEEF SYSTEMS .......................................... 78 HUTCHISON WESTERN ................................... 219 JAMISON HEREFORDS & QUARTER HORSES ... 289 JASON BARTELS .................................................. 165 JAUER DEPENDABLE GENETIC ..................... 177 JC HEIKEN ANGUS ............................................. 158 JENNER EQUIPMENT .................................72 & 73 JINDRA ANGUS ................................................... 291 JOHNSON-ROSE ANGUS .................................. 299 JOSEPH ANGUS ..................................................... 55 JUSTIN DIKOFF DV AUCTION........................ 189 K R RAUCH CO. ................................................... 145 KAMMERER LIVESTOCK ................................. 251 KENNEDY IMPLEMENT ........................148 & 149 KOUPAL ANGUS .................................................. 183 KRAMER MANUFACTURING, INC. .............. 241 KRAYE ANGUS ..................................................... 206 KREBS RANCH ..................................................... 304 KYLE SHOBE ......................................................... 164 L BAR W CATTLE CO. ........................................ 119 LEHRKAMP LIVESTOCK .................................. 166 LELAND RED ANGUS ........................................ 231 LINDSKOV IMPLEMENT .................................. 116 LITTAU ANGUS RANCH ..................................... 86

THE CATTLE JOURNAL BEEF & BUSINESS 2018

LIVESTOCK MARKET DIRECTORY........232 & 233 LOGTERMAN FAMILY RANCH ...................... 110 LONE TREE RED ANGUS .................................... 24 LONG PINES LAND & LIVESTOCK ............... 213 LUCKY 7 ANGUS ......................................190 & 191 LYNN WEISHAAR ............................................... 177 MACDONALD RANCHES ................................... 77 MAHER ANGUS RANCH .................................. 127 MARTIN RANCH ......................................................1 MARTIN-TRUDEAU INSURANCE ................... 97 MASON & MORSE ............................................... 143 MATHIS IMPLEMENT ......................................... 98 MATT LOWERY ................................................... 130 MCCUMBER ANGUS RANCH ......................... 303 MEDICINE ROCK RANCH ............................... 211 MELROE FARMS..................................................... 76 MEYERINK FARM SERVICE ............................. 187 MH EQUIPMENT & TRUCK REPAIR INC. ..... 23 MILLAR ANGUS .......................................................5 MOHNEN ANGUS ............................................... 234 MONTANA RED ANGUS ASSOC .................... 103 MOUNT RUSHMORE ANGUS ..............................4 MRNAK HEREFORDS RANCH .......................... 30 MT LIVESTOCK AUCTION ................................ 84 NO BULL ENTERPRISES ...................................... 97 NUTECH BIOSCIENCES .................................... 292 NUTRALIX .............................................................. 89 ORIGEN INC ......................................................... 170 ORWIG’S LIVESTOCK SUPPLEMENTS INC. ....... 220 OSTRAND ANGUS (TLN) ................................... 54 OTTE FEEDS ......................................................... 162 PASS CREEK ANGUS RANCH .......................... 118 PENNY NEWMAN/COWBOS .......................... 117 PHARMCO ............................................................... 89 PIEPER RED ANGUS ................................................9 POPPE CATTLE COMPANY ............................. 142 POWDER RIVER ANGUS .................................. 179 PRAIRIE FEED & TRUCKING .......................... 156 PRO EARTH ANIMAL HEALTH ........................ 96 QUALITY LIQUID FEEDS .................................. 230 RANCHERS LIVESTOCK EQUIPMENT .......... 88 RAUSCH HEREFORD ......................................... 132 RAVEN ANGUS RANCH .................................... 244 RBM LIVESTOCK .................................................. 91 REAL TUFF INC ..................................................... 71 REICH CHAROLAIS ........ INSIDE BACK COVER REISIG CATTLE ...................................................... 75 RENNERT RANCH .............................................. 203

REYES & RUSSELL ................................................. 65 RIDDER HEREFORD RANCH .......................... 228 ROWDY BENSON ................................................ 277 SAFETY ZONE CALF CATCHERS, LLC ........... 31 SANDMEIER CHAROLAIS ................................ 105 SCHAFF ANGUS VALLEY .......................................7 SCHAUER ANGUS ............................................... 104 SCHIEFELBEIN ANGUS ..................................... 182 SD ANGUS ASSOCIATION .........................28 & 29 SD RED ANGUS ASSOCIATION ........................ 52 SD SIMMENTAL ASSOC .................................... 192 SELECT SIRES INC .............................................. 255 SELLMAN RANCH .............................................. 242 SETH WEISHAAR ................................................ 265 SINCLAIR CATTLE COMPANY ......BACK COVER SLETTEN ANGUS .................................................. 53 SMITH’S SADDLE BUTTE RANCH ................. 263 SODAK ANGUS RANCH ...................................... 64 SONSTEGARD CATTLE CO ................................ 99 SOREIDE CHAROLAIS RANCH ......................... 40 SOUTH CENTRAL LIVESTOCK SUPPLY ...... 166 SPEAR U ANGUS ................................................. 289 SPEEDRITE FENCE.............................................. 298 STUART CONCRETE .......................................... 213 SUTHERLIN FARMS .............................................. 51 THOMAS RANCH .................................................. 64 THORSTENSON GELBVIEH & ANGUS ......... 256 TOKACH ANGUS RANCH .................................. 41 TOPP HEREFORDS ............................................. 198 TRANS OVA GENETICS ..................................... 190 TRI-STATE LIVESTOCK NEWS ................................................. 130, 141, 206, 268, 269 UPSTREAM RANCH ........................................... 157 WAGNER HEREFORDS ........................................ 38 WATJE LIVESTOCK, LLP ..................................... 50 WEBER LAND & CATTLE ................................. 131 WEDGE TENT RANCH ...................................... 275 WENZEL CONSTRUCTION .............................. 126 WERNING CATTLE CO ..................................... 294 WESTERN SIRE SERVICES ................................ 302 WESTWAY FEED PRODUCTS .......................... 169 WIENK CHAROLAIS ..... INSIDE FRONT COVER WILKINSON RANCH ......................................... 155 WILLRODT MOTORS ........................................... 87 WINDY CREEK CATTLE CO. ............................. 76

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FEB

20

Attend Our 36TH Annual Production Sale

Feb 20, 2018 2 PM Stockmen’s West

BULLS THAT KEEP YOU IN THE COW BUSINESS

SELLING YEARLINGS, 2-YR-OLD BULLS, & BRED HEIFERS

CLASSIC ANGUS RANCH

Sires represented: HA Cowboy Up, SAV Resource, S Whitlock,

SAV Ten Speed, Connealy Courage, Windbreak,

SAV Classified

WWW.CLASSICANGUS.COM Bob & Angela Carlson Regent, ND classicangus@gmail.com 701.690.9059

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18th AnnuAl Production SAle

l ArgeSt S ire g rouPS by

3rd Dimension • Guinness Acclaim • Megahit • Beckon Preserving Renown • Traction • Uproar the power of Premium Blend 1623 • Maverick Creighton LivestoCk Market • Creighton, ne Scotch Cap genetics Manifest • Rectify • Evolve Selling 160 R egisteRed A ngus B ulls • 50 r egiStered A nguS h eiferS Hoff Blockbuster • Legion Destroyer • Unanimous

tueS, MArch 6, 2018

JindrA 3rd diMenSion

HIGHLIGHT

ING $BEEF PRODUCTI

JindrA AcclAiM

ON!

Jindra Double Vision x Hoff First Edition BW 78 • WW 874 • YW 1584 • IMF 5.72 • RE 17.0 BW +1.3 • WW +72 • YW +136 • Milk +22 • $B +183.07

conneAly guinneSS

Connealy Dublin x EGL Target BW 82 • WW 741 • YW 1322 • IMF 6.83 • RE 14.0 BW +1.7 • WW +61 • YW +109 • Milk +29 • $B +142.98

JindrA MAnifeSt

Guinness x Premium Cut BW 78 • WW 918 • YW 1569 • IMF 5.85 • RE 14.0 BW -0.1 • WW +66 • YW +121 • Milk +33 • $B +188.61

Call or stop by anytime!

Jindra 3rd Dimension x Impression BW 76 • WW 852 • YW 1577 • IMF 7.01 • RE 15.1 • BW +0.2 • WW +80 • YW +156 • Milk +25 • $B +211.18

Congratulations to Stevenson Angus Ranch, Hobson, MT where 3 ACCLAIM SONS averaged over $140,000!

This Megahit

This Acclaim

son sells!

son sells!

This Acclaim

This Guinne

son sells!

ss son sells

!

Nick Jindra • 402-920-3171 82235 567 Ave. Clarkson, NE 68629 nickjindra@hotmail.com www.jindraangus.com Design by Chrisman Cattle Services THE CATTLE JOURNAL BEEF & BUSINESS 2018

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SELLING 20 SONS OF EXECUTIVE ORDER

264E SimAngus™

W/C Executive Order x 9514 Donor

SELLING 60 SONS & GRANDSONS OF LOCK N LOAD

285E Purebred Simmental Lock N Load x Dream Catcher

TUESDAY, FEBRUARY 13th 12:00 NOON SALE TIME AT THE RANCH 27262 424th Avenue Emery, South Dakota 57332

Selling 325 Head!

SELLING 30 SONS OF HOOKS CORNERSTONE

84E Purebred Simmental CCR Anchor x 8543 Donor

185E SimAngus™

Hooks Cornerstone x Lock N Load

155 YEARLING BULLS •••

35 STRONG AGED BULLS •••

100 REGISTERED BRED HEIFERS •••

35 COMMERCIAL BRED HEIFERS ADJ 205 WT. 945 LBS

0266E Purebred Simmental W/C Red Answer x Shear Force

ADJ 205 WT. 915 LBS

OFFERING THE ENTIRE CROP OF RED BRED HEIFERS!

5014E Purebred Simmental W/C Executive Order x Yardley Utah

27262 424th Avenue, Emery, SD 57332 Home: 605-825-4219 • Dale 605-661-3625 Scott 605-682-9610 • Jared 605-933-1661 Call or email for a sale book, or visit www.WerningCattle.com Eberspacher Enterprises Inc.

6026D Purebred Simmental W/C Bullseye x Y770 Donor Safe to Leachman Cadillac

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638D Purebred Simmental W/C Executive Order x Lock N Load Safe to W/C Lock Down

THE CATTLE JOURNAL BEEF & BUSINESS 2018

Val & Lori Eberspacher 507-532-6694 Val Eberspacher Cell 612-805-7405 Email: sales@ebersale.com 2904 County Road 6, Marshall, MN 56258

Catalog also online at www.ebersale.com

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On October 17, longtime friends and customers, Aaron and Angie Doolittle, filled the ring and sold 720# steers right off the cow!

We invite you to come join the long list of satisfied customers who have experienced higher weaning weights & expressed maternal traits.

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ANNUAL PRODUCTION SALE Wednesday February 7, 2018 1P.M. MST STOCKEEN’S LIVESTOCK DICKINSON, ND A Tradition of Excellence, A Legacy of Trust

WWW.BADLANDSGENETICSPLUS.COM • Selling 60 Yearling Red Angus Bulls • 100 Commercial Females

WHY DID THE COW CROSS THE ROAD? SHE DID NOT HAVE A SPEEDRITE FENCE.

www.speedrite.com

Being able to count on your electric fencing system is critical. So when the pressure comes on your fence, Speedrite energizers with unique Cyclic Wave™ pulse and load response technologies, will automatically ramp up and maintain high voltage, all the way to the back of the farm – so you can sleep easy knowing your herd is safe and sound.

Speedrite Electric Fence Systems – Reliable. No buts.

298 TRI-STATE LIVESTOCK NEWS THE CATTLE JOURNAL BEEF & BUSINESS 2018 Tru-Test_Ad_Speedrite_CrossTheRoad_ThePrairieStar_7.5x5.indd 1

11/29/17 7:33 AM

Johnson Rose

40th

Angus Ranch

60 YEARS AI & PRODUCTION TESTING

46th AnnuAl Genetic AdvAntAGe Bull SAle No

Creep cSt SAturdAy, FeBruAry 24, 2018 1:00

110

MoBridGe liveStock • MoBridGe, South Feed! dAkotA

Selling

Mobrid

Yearlings

And 10 two year olds.

Sires represented include:

Coleman Charlo SAV Resource Stevenson Rockmount

OCC Missing Link DDA Emblazon 27C Tour of Duty

Soo Line Locomotive Styles Cash Net Present Value

Papa Forte 1921 BW +0.4

WW +22

YW +48

Milk +23

Styles Cash Papa Forte sires super matern Coleman Charlo performance and features excellent potential. Calves feature superior m The sale will be on cattleusa.com expression and we will serve a complimentary lunch at 12:00 CT

SAV Resource

For more information contact: Selling will be 100 yea Stuart Johnson Clint & Bonnie Rose 605-845-3221 (home) 605-845-2661 605-848-2818 (cell) Sires included: Rito johnsonroseangus@gmail.com • facebook.com/johnsonroseangus Answer, Sinclair Net P Hoover Dam, HA I THE CATTLE JOURNAL BEEF & BUSINESS 2018

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WHERE ANIMAL CARE CUSTOMER SERVICE

WESTERN SIRE SERVICES

is a full service semen collection facility with 30+ years of experience that uses the latest technology, and puts the care of your bull first. Visit our state of the art facility today or online at WesternSireServices.com.

SCHEDULE YOUR BULL Thank you for your overwhelming support and continued trust in our services. Call us today to get your bull on the schedule for spring collection.

Spots are filling fast!

ONLINE SEMEN SALES Now offering online semen sales at WesternSireServices.com!

Shop semen on the top bulls in the industry today!

WESTERN SIRE SERVICES 2038 670th Road Gordon, NE 69343 WesternSireServices.com

308-282-1707 302

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THE CATTLE JOURNAL BEEF & BUSINESS 2018

“Cow herd known for outstanding maternal traits”

SALE DATE March 28, 2018 at the ranch • 1 mile west of Rolette

Selling yearling bulls and heifers that represent the type of cattle we strived to breed for 54 years.

Mc Cumber Titanium 3127 # 17572789

An outstanding breeding bull. Titanium sires as much length, muscle and performance in a moderate package as we have seen. His daughters are doing an outstanding job raising their rst calves.

Mc Cumber Steadfast 635 # 18532396

Mc Cumber Titanium 5005 #18233036

Lassie 935 of Mc Cumber # 16464987

Miss Wix 2012 of Mc Cumber # 17338588

The high selling bull in our 2017 sale. Thank you to Fredeickson Ranch, SD, Koupal Angus Ranch, SD and ST Genetics. An outstanding bull, sired by Titanium and backed by generations of outstanding, prepotent females. 635 has the potential to be an exceptional herd bull that will see heavy use at Mc Cumber for years to come.

A powerful herd bull producing daughter of Sinclair Extra 4X13. 935 is the dam of the outstanding ush sired by Mc Cumber Tremendous 2008. 2008 is a ush brother to Miss Wix 2012 of Mc Cumber and her outstanding ush sisters.

Mc Cumber Angus Ranch

8675 37th Ave, Rolette, ND 58366

Sired by Mc Cumber Titanium 3127. Owned with JR Angus and Magic Valley Angus in WA. 5005 has sired two of our most outstanding Herd Bull prospects in 2017.

2012 is one of the three outstanding ush sisters sired

by OCC Tremendous 619T and out of Miss Wix 2022 of Mc Cumber. 2012 is raising one of the most powerful Herd Bull prospects by Mc Cumber Titanium 3127

Chuck: 701/246-3366 or 701/871-9800 Matt: 701/246-3847 or 701/871-1072

email: mccumber@utma.com www.mccumberangus.com

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38th Annual

KREBS RANCH BULL SALE THURSDAY, FEBRUARY 15th

12:30 p.m. MST • At the Ranch • Gordon, Nebraska Also join us Wednesday, February 14th, for a Special Event…at the Ranch GUEST SPEAKERS • DINNER • PRIZES • KREBS RANCH DONOR SALE

Selling 275 Heavy Muscled, High Performing Bulls with Style & Eye Appeal!

Including sons of the most popular Krebs Ranch sires…

Selling 40 sons

Apollo

Selling 35 sons

Selling 30 sons

Joe Canada

Cash

Plus a large selection of TOTAL OUTCROSS performance genetics by sires such as…

Tundra

Hitch

Step Ahead

Shape

AND, for the first time ever…

Selling 10 of Krebs Ranch’s Most Elite & Proven Donors, including

WK Queen 423 Dam of our 2015 top-selling bull…

KR Status

WK Lass 1591 Dam of our 2014 2nd top-selling bull…

KR Cash Flow

Malsons Savannah 27Y Dam of our 2017 top-selling bull…

KR Casino

Near 300 lots of Krebs Ranch Genetics sell!

Call or email to receive a sale book.

Office 308.282.2021 • office@krebsranch.com Eldon & Louisa Krebs • Eldon’s cell 308.207.5177 Jake Scott 308.360.3223 • Ty Krebs 308.360.1972 1780 690th Road • Gordon, NE 69343

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www. krebsranch.com

THE CATTLE JOURNAL BEEF & BUSINESS 2018

The road to Practical Predictable Genetics can be confusing. We Can Help!

Give Sinclair Cattle Company a try.

ONLY

Sinclair Cattle company, inc.

Annual Production Sale

March 24, 2018

Buffalo Livestock Auction • Buffalo, Wyoming Contact Logan Baker for more information.

307-254-1477 or 1-800-761-2077 email: info@sinclaircattle.com or go to sinclaircattle.com Duncan Smith, Owner | Logan Baker, Manager

Original N-Bar Genetics Working For You

Staying true to the Legacy

Reliable genetic packages result from our planned, multi-generational breeding program, which focuses on the use of proven genetics to produce a fertile cow, get a live calf on the ground and quality carcass with optimum growth.