February 2014

Mission The leading international club in Singapore with a British ambience, striving to exceed expectations of our Members and their Families.

pg 12

pg 57

cONTENTS

BRITISH CONTACTS British Association of Singapore Website: www.britishassociation.org.sg

Tel: 6339 8229

British High Commission Tel: 6424 4200 Website: www.ukinsingapore.fco.gov.uk British Chamber of Commerce (Singapore) Email: info@britcham.org.sg Website: www.britcham.org.sg

Tel: 6222 3552

The British Council Tel: 6473 1111 Email: contact@britishcouncil.org.sg Website: www.britishcouncil.org.sg Visit Britain Tel: 800 852 3 549 (Toll Free) Email: singapore@visitbritain.org Website: www.visitbritain.com/sg Singapore St. Andrew’s Society Derek Maggs Tel: 9666 2586 Email: derekmaggs@gmail.com Website: www.standrewssociety.org.sg St. David’s Society of Singapore Rhiannon Gage Email: stdavids.singapore@gmail.com Website: www.stdavidsingapore.com St. Patrick’s Society of Singapore Elizabeth McEneaney Email: elizmceneaney@hotmail.com

pg 59

President’s Message

2

GM’s Message

3

Club News

4 – 13

Fry Group - Preparing for a move to the UK 7 Best of British 2014

14 – 15

Food & Beverage

16 – 28

Activities & Events

30 – 40

Sports & Fitness

42 – 51

Spa Feature

50

Calendar of Events

52 – 53

Magic Moments

54 – 59

Reciprocal Club Spotlight

60

Club Directory & Operating Hours

61

ADVERTISE WITH US Membership Base

Profile

54% British expatriates, 21% Singaporeans and 25% expatriates from a wide range of countries in Europe,North America, Australasia and Asia Pacific.

Professionals, managers, executives and business people who hold senior management positions in the business community.

CIRCULATION : 2,300 copies | READERSHIP : 6,600 FREQUENCY : Monthly except for the June/July and

August/September combined issues.

Magazine Submission Deadlines March 2014 Advertising Bookings : 6 Febuary Advertising Artwork : 12 Febuary April 2014 Advertising Bookings : 3 March Advertising Artwork : 5 March

Club Members enjoy additional 10% discount.

MICA (P) 118/05/2013 Designed & Published by The British Club.

Printed by Sonic Printing (S) Pte Ltd All events, dates and times are correct at the time of print. We welcome articles, letters, comments or any other contribution from Members. However, the Club reserves the right to edit all materials submitted. Opinions and views expressed by the contributors and writers need not necessarily represent those of the Club.

The magazine accepts no responsibility for the quality of goods or services advertised.

For advertising bookings and editorial enquiries/feedback Please contact Shakila Samuel/Qian Yu Tel: 6410 1111/2 •

Fax: 6468 6161 •

Email: marketing@britishclub.org.sg

73 Bukit Tinggi Road Singapore 289761 Tel: 6467 4311 • Fax: 6468 6161 • Email: enquiries@britishclub.org.sg • Website: www.britishclub.org.sg Facebook: www.facebook.com/thebritishclub

2

PRESIDENT’S MESSAGE

Dear Members, We are well into the start of the Lunar New Year

MAIN COMMITTEE Steve Settle President

and I wish all Members and employees Gong Xi Fa Cai! Shaun Matheson

I hope you had a good break over the festive

Chairman of Ways & Means Committee

season and are ready to join in the various activities which we have available for you. We

Tony Quek

are always looking for fresh ideas and to that

Chairman of Activities & Events and Marketing Committee / Disciplinary Committee

end I would encourage Members to consider volunteering to serve on one of our SubCommittees. I would particularly love to see more involvement from any interested ladies to even out the current gender imbalance. Please just drop me or the General Manager a note if you wish to volunteer your time and we will be in touch. Details of the various committees you may wish to consider are available on page 5.

Damian Hills Honorary Treasurer / Chairman of Finance Committee

Frank Wong Honorary Secretary / Chairman of Membership and Rules Committee

Eric Rogers

The new lap pool opened in late December - a great addition to the Club.

Chairman of InfoComm Committee

Please do take note of the rules governing the use of the pool. These can be found on our website, in the bye-laws, and of course on the sign placed at the

Douglas Inch

pool entrance.

Chairman of Human Resource Committee

I am delighted to report that our fund raising efforts in December managed to raise $15,000 for the victims of the Typhoon Haiyan disaster in the Philippines

Grant Hall Chairman of Sports Committee

and we presented the cheque to the Red Cross on 9 January, during Members Connect Night. I thank everyone for their generosity and for supporting this cause.

Stephen Fulton Chairman of Development and Health & Safety Committee

You may be aware that on the first Thursday of every month, we host a Members Connect Night on the rooftop where you can get to meet and mingle

Andrew Moore

with fellow Members, the Main Committee and the Management team - a

Chairman of Food & Beverage Committee

perfect social setting to get together over a few drinks. This month’s will be on Thursday, 6 February, so do come along and join us. On the night we take the opportunity to welcome new Members to the Club but this networking event is open to new and current Members alike. Simply contact our main Reception to confirm your attendance.

We have many things going on over the next few weeks - Valentine’s Day dinner on Thursday, 14 February, in the relaxing ambience of the Mountbatten Room, a new band starting 1 February in the Windsor Arms, a wine dinner and other Chinese New Year festivities – do come and join in.

I wish you a great February and look forward to seeing you around the Club.

STEVE SETTLE President

CLUB COMMITTEE Development / Health & Safety Committee Tony Quek, Chris Walden, Malcolm Skipp, Michael Leslie, Darshan Mehta, Christopher Cribb Disciplinary Committee Andrew Vine, Rick Clements Activities & Events Committee Tony Melero, David Wong, Maggie Ashman, Fiona Corbett, Andy Sullivan Finance Committee Stephen Fulton, Tony Quek, Patrick Hyde, Andrew Moore, Yip Wai Hun Food & Beverage Committee Claudia Kelly, Bradley Fraser, Adrian Bewsey, Susan Watmough, James Deely Human Resource Committee Shaun Matheson, Eugene Heng, Terry O’Connor, Tony Quek, Adrian Waterton Infocomm Committee Mick Leaver, David Griffiths, Richard Shaw Membership Committee Antony Melero, Robin Nayak, Don Wang, David Wong Ways and Means Committee Douglas Inch Sports Committee All Sports Convenors

THE BRITISH CLUB

GM’S MESSAGE

Dear Members, Welcome to February and it seems like the celebrations are still continuing! But that’s good news, as we certainly want to offer

3

CLUB MANAGEMENT General Manager Sean Boyle 6410 1103 seanboyle@britishclub.org.sg

something interesting each month for you to look forward to.

I am glad to see families enjoying themselves

Head of Finance Irene Loi 6410 1119 finance@britishclub.org.sg

at the newly opened children’s playground and avid swimmers making full use of the new 20m lap pool. When using the new lap pool, please do take note of the rules

Director of Food & Beverage Michael Lie 6410 1141 fb@britishclub.org.sg

governing the use of it as mentioned by President in his message.

In early February, as we celebrate the Lunar New Year, if you would like to

Executive Chef Sunny Sia 6410 1170 sunnysia@britishclub.org.sg

know more about how your zodiac sign will fare for this new year, do book yourself in for the Feng Shui Ladies Luncheon happening on the 4 February with International Feng Shui Master Clarice Chan.

Catering Sales Manager Ira Ng 6410 1146 banquetsales@britishclub.org.sg

From this month onwards, our new live band at the Windsor Arms, T&T, fronted

by Vernon Cornelius with Tony and Ted, will be bringing us great dance music of the 60s every Saturday from 8.45pm onwards. In conjunction with the Lunar New Year celebrations, we will also be providing a Yu Sheng toss on 1, 8, and

Member Relations Manager Chrisse Olayres 6410 1113 chrisseolayres@britishclub.org.sg

15 February at 10pm. Come by 8.30pm if you want to enjoy a free cocktail before the band starts. I hope you are ready to put those dancing shoes to use!

Activities & Events Yusri Bin Mohd Yusoff 6410 1144 activities@britishclub.org.sg

It is a busy month for the Mountbatten Room with Valentine’s Day on 14 February and a Luis Felipe Edwards Wine and Gourmet Dinner on the 28 February. On the most romantic occasion of the year, celebrate love with that special person in your life at Mountbatten Room as we bring you a specially

Membership Sales Manager Fauziah Ali 6410 1114 membership@britishclub.org.sg

designed menu for the evening. With amazing views to enjoy, just sit back and enjoy the evening as we pamper you with a beautiful meal and the best of service.

Marketing Communications Manager Shakila Samuel 6410 1111 marketing@britishclub.org.sg

Thank you to all Members who sent in their updated personal contact details for us to update our files. This will help us to communicate with you easily on the latest promotions and in the event of an emergency.

Sports & Recreation Manager Aaron Reader 6410 1150 sports@britishclub.org.sg

While you delight in a new year with high spirits and a myriad of activities, my team and I will work with renewed zest to bring you more events and promotions so you can indulge in all-year-round merry-making!

Facilities Manager S. Sundaram 6410 1160 maintenance@britishclub.org.sg

See you around the Club soon!

SEAN BOYLE General Manager

Housekeeper Ma Isabel Sombrado 6410 1162 Housekeeping@britishclub.org.sg

Human Resource Manager Christopher Lim 6410 1130 hr@britishclub.org.sg

SINGAPORE’S HILLTOP RETREAT

4

CLUB NEWS

COMPLIMENTS

CATERING SALES Situated in the charming enclave of Bukit Timah Hill and surrounded by lush greenery, the British Club is the ideal venue for you. A perfect meeting, private dinner or party is a memorable affair and exudes its own character and charm. We strive to create an ambience that reflects our client’s personality. Our specialised catering professionals will tailor to the needs of each and every client. Speak to us to find out what we have in store for you.

MEETINGS & CONFERENCES The British Club meeting rooms are the most cost effective way when you need a larger space, be it for a board meeting, conference or presentation. We have the expertise to ensure your experience is flawless and you can relax in the knowledge that we are taking care of each and every of your delegate.

Why rent our meeting rooms?

•

• • • • • •

Boardrooms for up to 60 people OR Classroom for up to 108 people OR Theatre for up to 200 people LCD Projector & Screen WIFI Connection Included Full Catering Options Whiteboards Complimentary Tea & Coffee Bottled Mineral Water throughout your meeting

PRIVATE DINING, EVENTS AND PARTIES Call us now to find out more!

For enquiries, please contact our Catering Professional at 6410 1146 or email banquetsales@britishclub.org.sg THE BRITISH CLUB

Whether it is for family or corporate functions, The British Club offers an exquisite collection of lavishly decorated reception rooms to al-fresco seating to Black Tie function rooms. What’s more, our specially designed menus from Indian, cuisine with a British influence to International menus or even the best roast in town, will definitely have you back asking for more!

CLUB NEWS

INVITATION TO JOIN THE CLUB SUB-COMMITTEES

5

Would you like to contribute to the Club’s activities and promotions?

Do you have many ideas on how to improve the Club and will like to make them heard?

The Club Sub-Committee is for you!

As we are always looking for fresh ideas on how we can improve the Club and provide the best for our Members, we would like to invite you to join the Club Committee and volunteer on one of the SubCommittees as listed below.

Club Committees • • • • • • • • • •

Development / Health & Safety Committee Disciplinary Committee Activities & Events and Marketing Committee Finance Committee Food & Beverage Committee Human Resource Committtee Infocomm Committee Membership Committee Ways and Means Committee Sports Committee

If you wish to be part of the team, please email gmoffice@britishclub.org.sg Thank you!

NEW 20M LAP POOL AND CHILDREN’S PLAYGROUND

We are pleased to inform you that the new 20m lap pool and children’s playground are available for use now.

We trust that the new lap pool will be a great addition to our The Club has ordered and will be installing a new canopy over facilities. Please take note of the rules governing the outdoor playground. This will be done in about 6 – 7 weeks’ the use of this pool: time as we are waiting for its delivery.

Use of the training pool is prioritised for lessons held by Club Instructors.

Children under 12 years of age are not allowed in the pool, except for those attending swimming lessons or accompanied by an adult at all times.

Children above 12 years of age, may use the pool for lap swimming only when there are no lessons being held.

In the event of very hot weather, please move to a shaded area.

Your understanding is very much appreciated.

THE MANAGEMENT 10 January 2014

Adult Members who wish to lap swim may use the training pool when there are no lessons taking place or lanes are available.

SINGAPORE’S HILLTOP RETREAT

6

CLUB NEWS

FAREWELL FOR MARIANNE PAISLEY The Main Committee was delighted recently to bestow upon outgoing Committee Member, Mrs Marianne Paisley, a Life Membership in appreciation of her loyal service and contribution to the Club over the years. This news was delivered to her by none other than Club Town Crier, Mr Sean Boyle (and General Manager of the Club) at the Fullerton Hotel where her friends hosted for her a farewell lunch. Mrs Paisley was very surprised and indeed very happy to receive this accolade. She was a Club Member for 15 years, serving 7 years on the Main Committee and Chairman of the Activities & Events Committee. We look forward to welcoming her and her family back to the Club for a visit soon and having her see her name on the Life Members’ Board at Reception.

THE BRITISH CLUB

Preparing for a move to the UK

By Martin Rimmer All things considered, Singapore probably isn’t where you intend to live permanently. So, it stands to reason that most British expats end up moving back to the UK sooner or later. The reasons are wide and varied, such as children’s education, retirement or just a change of pace.

If you know you will probably move back at some point, it is worth getting a sense the tax and financial issues involved. In the midst of packing, address changes, leaving parties and general arrangements, it is easy to overlook sensible financial planning, and there is potentially a lot of tax to be saved by proper planning.

such as investment properties, share rights and life assurance investments.

Existing Assets We also need to think carefully about what assets you have and what the UK tax implications of these might be. When I say assets, I mean property, investments, savings plans, life assurances, pension rights, accumulated share and bonus rights and cash deposits. It is very important to get a handle on the tax treatment of your current assets. For example, some foreign investments have quite a benign treatment for tax purposes, such as shares in non-UK companies, cash reserves and certain types of property. Others can be more complicated,

Plan ahead All in all, it is important to plan early and to get a sense of where you might stand if you have to move back to the UK. One further piece of advice - don’t be daunted! Although planning like this does seem a little bit involved, we are here to help and can take the pain out of all aspects of your UK tax and wealth planning affairs. You are likely to make the move to the UK just once. We have made it thousands of times with clients over the years and have the benefit of all of these experiences to make the process as painless and rewarding as possible for you.

Use Tax Efficient Structures Careful use of vehicles such as pensions, trusts and life assurance bonds in your strategy will leave you in a much better net position than if you pursued the same investment strategy without. It is not uncommon to be able to produce a burden to tax of less Understand when tax residence is likely to be triggered It is important to understand the law determines when you than 5% on six digit levels of income produced by a properly become resident (and subject to tax) in the UK, not you! There managed tax-efficient investment strategy. are five circumstances in which tax residence in the UK can be triggered. If you don’t fit into one of these, you will be subject to Not of British Origin tax in the UK on your world-wide earnings, incomes and gains If you or your spouse are not of British origin there are some from 6th April prior to your move. With this in mind, it is worth excellent tax planning opportunities, which allow you to shelter getting acquainted with the five ‘cases’ and planning to make foreign incomes, gains and wealth from taxation in the UK. All of this requires advance planning of course. sure you fit into at least one of them.

About the Author Martin Rimmer is a Senior Tax Manager at The Fry Group. He specialises in residence, domicile, inheritance tax planning and tax-efficient wealth structuring and protection. Based in Singapore, he joined The Fry Group in 1999 and now has responsibility for Private Clients throughout South East Asia, providing bespoke UK tax planning and compliance solutions, opinions and technical briefings

Tel: +65 6225 0825 Email: advice@thefrygroupsg.com www.thefrygroupsg.com

8

CLUB NEWS

SUNNY SIA

NEW EXECUTIVE CHEF

“

Creativity comes easily when food is the star and flavours are in full bloom.

I love all things food and wine and am excited to share my experience in days to come.

”

Chef Sunny Sia

We are pleased to announce the appointment of Mr Sunny Sia as the Club’s new Executive Chef who commenced work with the Club on 6 January 2014.

Chef Sunny, married with 3 children, is effectively bilingual in both English and Mandarin. He started his career in 1989, holding Executive Chef position in various hospitality related organisations internationally including, Stamford Plaza in Sydney, Australia, Millenium & Copthorne in London, UK, Orchard Hotel, Singapore, M Hotel, Singapore, with his most recent posting in Stamford Hotel & Resort in Sydney, Australia.

To him, the greatest gift in life is being able to cook as he believes that every meal is a celebration and feels fortunate that he could spend his days creating delicious and creative dishes in the kitchen and sharing a foodfilled life with everyone.

He feels honoured that as the Executive Chef of British Club, he will be serving Members who treat the Club as a second home and dine often here compared to his past experiences working in hotels where most guests come and go. It is a challenge he is looking forward to and the satisfaction when Members enjoy the fruits of his labour.

He looks forward to creating spectacular food offering and taking the Club’s culinary scene to a whole new level.

“

I feel that Sunny with his lifetime experience in culinary, will bring his love of food to the Club. I wish him every success.

THE BRITISH CLUB

”

Sean Boyle, General Manager

10

CLUB NEWS

$15,000 FOR VICTIMS OF TYPHOON HAIYAN IN THE PHILIPPINES

Through the fund-raising efforts in December 2013, the Club managed to raise $15,000 for the victims of Typhoon Haiyan in the Philippines. At our January Members Connect Night, the cheque was presented to Chris Tan, representative from The Red Cross Society of Singapore by our President, Steve Settle. Through the Society’s relief efforts, the funds will be channelled to those in need.

A big thank you to all Members who contributed towards this collection; without a doubt, this donation will be a great help to the victims.

MEMBERS CONNECT NIGHT Come join us on Thursday, 6 March

Looking to meet other Members...

This monthly networking event will introduce you to fellow Members in the Club – a perfect social setting to get together and meet new people.

Time : 7.30pm to 9.30pm (Canapes & cocktails will be served.)

Supported by

For bookings and more information, contact recept@britishclub.org.sg

Warm Welcome... To our new Members BORIS FOREY & HAN NGUYEN DAVID SWEETMAN & ANNE BRANGAN EMMA & DOMINIC SHERRY HENRY HSU & REBECCA LEE JAKE & HELEN ROBSON LINDSAY IAN GREEN & MICHELLE YOUNG MALCOLM KOH & LINDA NG

THE BRITISH CLUB

RIAD & SHARINA CHOWDHURY RICHARD & RUBY BUCKENHAM SHAUN & EMMA BROWN TEAH ANG TOON HONG & VIVIAN LOW AI LING THOMAS & SABINE SCHELLERER TIMOTHY & JENNIFER ORCHARD ZHANG GUOBIN & VIVIAN CHAN

12

CLUB NEWS

MEMBERS CONNECT NIGHT 9 January

In partnership with

(From left) Steve Settle, Sateesh Dev, Deepa Dev, and Gavin Kramer

THE BRITISH CLUB

Sean Boyle and Chris Tan

Fiona Corbett & Justeen De Roche

Vivian Low & Michael Ang

Paul Parker & Grant Hall

Douglas Inch & Michael Lie

(From left) Keith Harrison, Fiona Corbett, Robert Cooke and Roger Corbett

CLUB NEWS

13

(From left) Brad Street, Tony Quek, Lisa Street, and Jacqueline Quek

(From left) Julia Walkinshaw, Colin & Drena Allcard

(From left) Pete Price, Yusri and Andy Parker

(From left) Douglas Inch, David Stanton, and Li-Lin Lee

(From left) Aaron Reader, Kim Lindsay Wright, Stephen Fulton, Damian Hills, and Fiona Barton

Chris Tan & Irene Loi

SINGAPORE’S HILLTOP RETREAT

COUNTDOWN WITH PETE PRICE BACK FOR BEST OF BRITISH 2014

People in the UK are already talking about the success of last year and many companies are now looking to sponsor the Best of British 2014.

As you are all aware that Singapore is one of the most happening places in the world so please do not ever take that for granted. What a wonderful place this is! It is exciting and innovative with many opportunities for everybody in the world.

Families are safe here, children have a wonderful life and for someone who lives in England you will see the wonderful facilities at the British Club, so please do not take it for granted.

I promise you this is one of the top Clubs around the world, and I am proud to be associated with it.

Sean, his team and myself are working towards making the Best of British, bigger and better for this year.

Would this year be quite different as we had such wonderful functions in 2013?

It was breathtaking to see the ladies at the Grand Finale in such elegant gowns. What a wonderful evening it was. To top it this year, we have planned something that will be the talk of town!

Interesting shirt, Pete.

Are you giving us a clue about this year’s themed dinner?

Guests at the Sports Evening in 2013 did not want it to end.

I interviewed the football legends who talked about their journeys through the life of football. It was quite magnificent!

Who will be our legends for this year? We will wait and see.

We have many new sponsors coming on board and if you have an interest, this will be your last chance to get involved.

I am thrilled to be allowed to write in the magazine as a buildPlease get in touch with Shakila Samuel at 6410 1111 or up to the Best of British 2014.

Shakila@britishclub.org.sg.

Let me give you a potted history of who I am.

I hope you do not mind, I would like to write in your magazine each month leading to the Best of British 2014. I am incredibly I am a broadcaster at RadioCity 96.7 in Liverpool. I write for flattered to be involved.

Liverpool Echo (the Daily Newspaper).

If you ever want to contact me, I am on RadioCity 96.7, five I have been involved with the yearly Pantomime for the last 25 nights a week on the internet. years and I am a stand-up comedian.

I look forward to seeing you all in one of our functions.

I am delighted to say I have worked with your General Manager, Sean Boyle for many years. I have seen him grown Happy New Year! into a powerhouse that he is today.

When Sean first told me about the idea of the Best of British, I was so excited. Out of the gem of an idea, it has grown into something that could become the British Club legacy, for many years to come.

Pete Price

2014 Lunar new Year SpecialS

2014 THE YEAR OF THE HORSE JOIN IN THE CELEBRATIONS! YU SHENG @ VERANDAH CAFÉ AND WINDSOR ARMS 17 January to 14 February Yu Sheng, or Prosperity Toss, also known as Lo Hei is customarily eaten during the Lunar New Year celebrations for prosperity and good luck. As each ingredient is added to this dish, an auspicious phrase is uttered which has great significance. We have interpreted the significance of each phase for you.

Raw Fish Pomelo or Lime Pepper Oil Peanuts Sesame seeds Crackers

symbolising abundance and excess through the year symbolising adding luck and auspicious value symbolising in the hope of attracting more money and valuables symbolising encouraging money to flow in from all directions symbolising a household filled with gold and silver symbolising a flourishing business wishes the whole floor would be filled with gold

Small - $29.80+ per order (serves 4 to 6) Large - $49.80+ per order (serves 8 to 10) Take-away is available from the Windsor Shop.

FAMILY STEAMBOAT @ VERANDAH CAFÉ 25 January to 14 February

(not available from 31 January to 2 February) Snapper Fillet • Beef Balls and Fish Balls • Cuttlefish and Crab Stick • Prawn and Mussels • Sliced Beef and Chicken Fillet • Sliced Pork Belly • Mixed Mushroom and Vegetable

$38.00+ (2 persons) • $68.00+ (4 persons) $98.00+ (6 persons) • $128.00+ (8 persons) $168.00+ (10 persons) LUNAR NEW YEAR BUFFET @ VERANDAH CAFÉ

Friday to Sunday, 31 January to 2 February Lunch & Dinner

$38.80+ per Adult • $20.80+ per Child* (A selected a la carte menu is also available from 31 January to 2 February)

For more information, please email fb@britishclub.org.sg All prices quoted are subject to prevailing taxes.

Photos are for illustration purposes and subject to change. • *Child: 12 years and below.

Preschool at Australian International School Preschool at Australian Harrison, Maggie and StellaInternational experiencingSchool play-based learning in the Reggio Emilia-inspired Preschool at AIS. Harrison, Maggie and Stella experiencing play-based learning in the Reggio Emilia-inspired Preschool at AIS.

self selfexpression expression limitless limitless potential potential Piloted Pilotedonly onlyby bytheir theirimagination imagination Whatever it is interests your child, Whatever it that is that interests your child,that thatthey theyexcel excelat, at, or or show a talent for, whether academic, sporting or show a talent for, whether academic, sporting orartistic, artistic, wewe at at AISAIS promise toto teach, foster and promise teach, foster andencourage encouragethem. them.

SoSo that they can play it out and see where that they can play it out and see whereit itgoes. goes.

Who knows where it will lead.

Who knows where it will lead.

EXPRESS EXPRESSYOURSELF YOURSELF

admissions@ais.com.sg | +65 6517 0247 | www.ais.com.sg admissions@ais.com.sg | +65 6517 0247 | www.ais.com.sg Australian International School Pte Ltd is registered by the Council for Private Education.

Australian International School Pte Ltd is registered by the Council for Private Education.

CPE Registration Number 199204405H. Period of Registration 6 July 2011 to 5 July 2015.

CPE Registration Number 199204405H. Period of Registration 6 July 2011 to 5 July 2015.

Globally Globallyfocused, focused,distinctly distinctlyAustralian Australian AIS is part of the AIS is part of the Cognita Group of Schools Cognita Group of Schools www.cognitaschools.com www.cognitaschools.com

18

FOOD & BEVERAGE SPECIALS

LANCASHIRE HOTPOT PROMOTION

What’s on at

5 to 28 February

Lancashire hotpot is one of the most famous but not the only, dish to come out of the NorthWestern County of England. It is frequently found listed amongst the usual pub grub dishes around Britain. The basic recipe consists of a mix of lamb and vegetables (carrot, turnip, potatoes, onions or leeks) covered with sliced potato. Sometimes lamb kidneys are included in the dish as well. Modern variants may use beef or bacon chops instead of lamb, or have a pastry topping. In February, Verandah Café will be bringing you our own variation of the dish with different meat available for your choosing:

Lamb Hotpot | Pork Hotpot Chicken Hot Pot | Brisket Beef Hotpot Meat slow braised to perfection and served with sautéed broccoli and braised red cabbage.

What’s on at Indian Kitchen

INDIAN PROMOTION 3 to 28 February

Malabar Fish Curry

with steamed rice & papadum (Kerela-styled Fish Curry)

Punjabi Kadhi Pakora

with basmatic rice and papadum (Vegetarian Pakora in Yoghurt Sauce)

CIABATTA SANDWICH PROMOTION

What’s on at

5 to 28 February

Ciabatta, originated from Italy and are usually eaten with salami. Come down to the Windsor Arms this February to try our Chefs’ delicious interpretation of Ciabatta sandwiches!

Grilled Rump Steak, Caramelised Onions Char-Grilled Five Spice Marinated Chicken Breast

Goat’s Cheese and Red Onion Chutney Mature Cheddar & Spiced Tomato Chutney All orders are served with Ciabatta, Salad, French Fries.

CHICKEN PROMOTION

What’s on at

5 to 28 February | Daily, Lunch & Dinner

Sweet And Sour Chicken

Chicken Cubes, Mixed Capsicums, Pineapples, Onions, Cucumbers, Garlic, Sweet and Sour Sauce

Potatoes Chicken Stew Chicken Cubes, Mushrooms, Onion, Carrots, Celery, Garlic, Sage, Basil, Rosemary, Mixed Vegetables and Potatoes

Chicken Chop Marinated Chicken Leg Boneless, Mushroom Sauce Chicken Cutlet

Marinated Chicken Leg Boneless, Breadcrumbs and Honey Whole

Grain Mustard Sauce All orders are served with Mesclun Salad and Steamed Rice, or Chips or Wedges For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes.

THE BRITISH CLUB

Photos are for illustration purposes and subject to change.

What’s on at

AMERICAN CUISINE PROMOTION

FOOD & BEVERAGE SPECIALS

19

4 to 28 February Appetiser

Grilled US Scallop and Eggplant Sweet Basil Balsamic, Avruga, Trout Caviar ***** Ribollita Beans Soup, White Cabbage, Onion Bread Mains

Pan Roasted Monkfish, Beetroot mousse, US Asparagus, Shimeiji Mushroom, Trout Roe, Butter Sauce ***** Grilled US prime Ribeye, Baby Potatoes, Kenya Beans, Port Bordelaise Dessert

New York Cheesecake, wild Berries and Raspberry Coulis

MENU Amuse Bouche ***** MY LOVE

Fine De Claire Oysters (½ Dozen)

with Snapper Fish Jelly, Lemon Zest & Avruga Caviar

OR

LASTING LOVE FOREVER

Warm Smoked Duck Breast of Wild Rocket Salad

with Baby Cress, Semi-dried Tomato and Honey Yoghurt Dressing

VALENTINE’S DAY SPECIAL

Friday, 14 February • 7.30pm onwards Celebrate love and affection with your loved ones as the year’s most romantic occasion beckons.

$125.00+ per person

(Includes dinner, a welcome glass of Piper Heidsieck Rosé Sauvage and a bottle of Premium Pour for every couple)

Choice of Premium Pour: Lupé-Cholet Chablis 2011, France or Gerard Bertrand Reserve Speciale Merlot, IGP Pays d’Oc, France or Apaltagua Reserva Chardonnay, Casablanca Valley, Chile or McGuigan Shiraz Bin 2000, Barossa Valley, Australia

Reservations required.

To book, please call 6410 1108 or email mountbattenrsvn@britishclub.org.sg

HAPPY HOURS

Daily | 5.00pm to closing

$5.20+ on all house wines, draft beers and house pour liquors

One-for-One Specials for Margarita and Daiquiri

***** MY SWEET LOVE

Cream Dé Cauliflower Soup

Roasted Walnut and Grilled Tiger Prawn

***** LOVE ME TENDER

USDA Angus Rib-Eye Steak

with Lentils, Chestnuts, Summer Leeks and Morels Sauce OR

YOU ARE MY LOVE Pan Roasted Chilean Sea-bass

with Half-shell Scallop, Wild Mushroom Risotto, Asparagus and Apple-Onion Chutney

***** MY SWEETHEART

Sweet Warm Dark Chocolate

with Summer Berries, Vanilla Bean Ice-Cream and Pistachios

***** MY DARLING

Freshly Brewed Premium Coffee or Selection of English Teas Artisan Chocolates

HAPPY HOURS

Every Monday to Thursday | 5.00pm till closing

$5.20+ on all house wines, draft beers and house pour liquors

Crazy Hours

Every Friday to Sunday | 9.30pm till closing

One-for-One house pours, draft beers & house pour liquors

For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes.

SINGAPORE’S HILLTOP RETREAT *Child: 12 years and below

‘LIVE’ ENTERTAINMENT SWINGING 60s WITH T&T+ Every Saturday, 8.45pm onwards

Get ready to swing to the music of the 60s with our new trio, fronted by the 60s king himself – Vernon Cornelius at the Windsor Arms, every Saturday starting in February!

Come and enjoy the great dance music of the yesteryears with our dynamic trio who together have over 50 years of music experience! Join Vernon, Tony and Ted every Saturday for a whole new experience as they play your favourite kind of music (they take requests too) at 8.45pm!

To celebrate the festive season of Lunar New Year, we will be tossing Yu Sheng (free!) with all Members who are at Windsor Arms on the following dates: 1, 8, and 15 February | 10.00pm Reservation is recommended.

A specially concocted Lunar New Year cocktail will be given to all Members on Saturdays from 8.30pm onwards for the month of February!

Come dressed for the occasion on the last Saturday of the month and you will be entitled to a lucky draw and stand to win hampers, wine & dine vouchers and more!

For more information, please email fb@britishclub.org.sg

PROMOTIONS AT

FOOD & BEVERAGE SPECIALS

21

SATURDAY PUB GRUB BUFFET

Every Saturday, 6.00pm onwards

$26.50+ per Adult $14.00+ per Child

BEVERAGE PROMOTION

Every Saturday | 10pm to closing

1-for-1 for all House and Premium Wines

(by the bottle)

$8.00+ per pint on all draft beers

EXTREME SAILING SERIES THE PROMONTORY @ MARINA BAY 21-23 FEBRUARY extremesailingseries

@extremesailing #exss

For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes.

BritishRacingMag.indd 1 07/01/2014 11:06 SINGAPORE’S HILLTOP RETREAT Photos are for illustration purposes and subject to change. | *Child: 12 years and below

22

FOOD & BEVERAGE SPECIALS

ST DAVID’S DAY

MENU Soup

Saturday, 1 March | 6.30pm onwards

Cream of Leek Ham Potato

Salads Rocket, Parmesan, Cherry Tomato Sweet Pepper Quiche, Spicy Chutney Baby Gem, Mango, Sweet Ginger Dressing New Potato Salad, Crispy Bacon, Chives Grilled Vegetables Roasted with Garlic Traditional Coleslaw Salad Baby Spinach, Gorgonzola, Walnuts Caesar Salad Cajun Spiced Chicken

Mains

St. David’s Day, also Wales’ National Day, was celebrated to honour Wales’ Patron Saint. Celebrate this St. David’s Day at the Windsor Arms with a taste of Wales!

$26.50+ per Adult | $14.00+ per Child* Don’t forget to catch the ‘LIVE’ entertainment by T&T+ from 8.45pm.

Cockles, Clam, Haddock Pie Oven Baked Salmon Red Pepper Sauce Baked Shepherd’s Pie Slow Cooked Chicken, Ham, Leek Casserole Creamed Garlic Mashed Potato Selection of Garden Peas, Carrots Steamed Jasmine Rice

Desserts Baked Cheese Cake Strawberry Sauce Steamed Fruit Pudding Custard Sauce Apple Crumble Vanilla Sauce Fresh Fruit Platter Selection of Cheese, Biscuits, Grapes

SHROVE TUESDAY Tuesday, 4 March

Shrove Tuesday, also known as Pancake Day in the United Kingdom, is the last day before the period which Christians call Lent. It is a tradition for Christians to eat pancakes on this day as it is the last day to eat food prohibited during Lent, such as butter and eggs. Join us at Windsor Arms as we honour this tradition with our yummy offering of pancakes.

Special ‘Live’ Station for Pancakes with choice of:Banana Strawberry Raspberry Lemon, Sugar Golden Syrup Mixed Berries Compote All pancakes are served with vanilla ice-cream

$9.50+ per order

THE BRITISH CLUB

For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes.

Photos are for illustration purposes and subject to change. | *Child: 12 years and below

PROMOTIONS AT

FOOD & BEVERAGE SPECIALS

MENU Soup Cream of Leek Potato

23

ST PATRICK’S DAY

Saturday, 15 March | 6.30pm onwards

Salads Watercress Salad, Citrus Vinaigrette Goat’s Cheese, Tomato, Quiche Mixed Leaves, Parmesan, Olive oil Red, White Cabbage with White Wine Vinegar New Potato, Dijon Mustard Dressing Avocado, Asparagus, Lemon Dressing Selection of Mixed Mushrooms Tuna Nicoise Beef, Spring Onion, Mango, Bean Sprout

Carvery Roast Leg of Lamb

Mains Lamb Chop, Root Vegetables Beer Braised Beef Irish Stew Salmon Fish cakes Colcannon Mashed Potato Selection of Market Vegetables Steamed Jasmine Rice

Desserts Apple Custard Pie Irish Bread and Butter Pudding Strawberry, Rhubarb Irish crumble Irish Sherry Trifle Fresh Fruit Platter Cheese Platter

Saint Patrick is the Patron saint and National Apostle of Ireland and is credited with bringing Christianity to Ireland. Join us at Windsor Arms and celebrate this special day with us!

$26.50+ per Adult | $14.00+ per Child* Don’t forget to catch the ‘LIVE’ entertainment by T&T+ from 8.45pm.

For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes.

SINGAPORE’S HILLTOP RETREAT Photos are for illustration purposes and subject to change. | *Child: 12 years and below

LUIS FELIPE EDWARDS Wine & Gourmet Dinner Friday, 28 February | 7.30pm

The history of Viña Luis Felipe Edwards (LFE) dates back to 1976, when Luis Felipe Edwards Sr. purchased the Fundo San José de Puquillay estate, located in the Colchagua Valley, a premier viticultural region in Chile.

The estate sits nestled in a secluded horseshoe-shaped valley, separated from the majestic snow-capped Andes by the smaller San Fernando ridge. At that time, it was planted with 60 hectares of vines dating back from the beginning of the 20th century, consisting mainly of Cabernet Sauvignon, Malbec, Carmenere and Merlot. In the early Nineties, Luis Felipe Sr. decided to make wine under his own name and so built a modern winery equipped with the latest state of the art technology. The first vintage, Luis Felipe Edwards Cabernet Sauvignon 1994, was launched on the international market in late 1995 and is still drinking well to this day, a testament to the level of quality of LFE wines since day one.

Viña Luis Felipe Edwards has since grown to be the largest 100% family-owned wine company in Chile, with 1850 hectares of estate vineyards and is exported to more than 70 countries; two generations are actively involved in keeping the brand synonymous with quality and traditional family values. Luis Felipe Sr. is an integral part in the company, and his son, Luis Felipe Edwards Jr., is the Managing Director.

We are happy to have Nick Tullett from Luis Felipe Edwards Wines of Chile with us to share with us their wines.

Luis Felipe Edwards is currently the 4th largest Chilean producer and without a doubt, one of Chile’s most progressive and highly awarded wineries.

$98.00+ Member | $110.00+ Guest M E N U

Amuse Bouche Luis Felipe Edwards Pupilla Sauvignon Blanc, Central Valley, Chile ***** Organic Mushroom, Wild Morel Soup Luis Felipe Edwards Grand Reserva Chardonnay, Casablanca Valley, Chile

Special take-away prices available on the evening Wines on Sale UP$ Special Take-Away Price Luis Felipe Edwards Pupilla Sauvignon Blanc, Chile

$30.90

$21.90

Luis Felipe Edwards Grand Reserva Chardonnay, Chile

$42.90

$29.90

Luis Felipe Edwards Pupilla Carmenere, Chile

$30.90

$21.90

Luis Felipe Edwards Grand Reserva Cabernet Sauvignon, Colchagua Valley, Chile

Luis Felipe Edwards Grand Reserva Cabernet Sauvignon, Chile

$42.90

$29.90

***** Cinnamon Honey Glazed Duck Breast, Blood Orange Reduction Brocollini, Kohlrabi, Sweet Basil-balsamic Jus

LFE 900 Blend

$59.50

$41.00

***** Saffron Risotto, King Prawn, Hokkaido Scallop Camembert Cheese Gratin Luis Felipe Edwards Pupilla Carmenere, Central Valley, Chile ***** Angus Beef Tenderloin 300-Days Grain Fed Carpaccio Arugula, Black Truffle, Quail Egg, Whole Grain Mustard Dressing

Luis Felipe Edwards LFE 900 Blend, Single Vineyards, Colchagua Valley, Chile ***** Mini Chocolate Truffle, Raspberry Lemon Tart, Valrhona Chocolate Sauce Freshly Brewed Premium Coffee or Selection of English Teas Pralines

Reservations required.

To book, please call 6410 1108 or email mountbattenrsvn@britishclub.org.sg

FOOD & BEVERAGE SPECIALS

PROMOTIONS AT

25

One-for-One Pizza Promotion

Every Monday to Thursday

Saturday Night Curry Buffet

6.30pm to 9.00pm

Price: $25.00+ Adult | $12.50+ Child*

(includes a glass of Tiger draft beer or house white/red wines for Adult or a glass of soft drinks for children)

A reduced a la carte menu is available.

Chef’s Weekly Salads Recommendation Daily, Lunch & Dinner

Price: $16.00+ per order

(inclusive of a glass of freshly squeezed juice)

BBQ Night

Every last Saturday of the month • 6.30pm to 9.00pm Price: $32.00+ Adult | $15.00+ Child* Look out for our special price for Tiger Draft beer @ $20.00+ per jug!

A reduced a la carte menu is available.

Do you know Scores Sports Bar & Restaurant is offering a breakfast menu? Start the day right with us!

Breakfast Promotions Present 3 receipts within 10 days to redeem a Best of British Coffee tumbler!

Terms & Conditions: • Members must produce receipts from the Scores Sports Bar & Restaurant.

• Each receipt must have minimum value of $10.00

Bring a friend along for breakfast and order either the delicious Continental Breakfast or the Great British Fry Up to enjoy unlimited servings of coffee or tea Terms & Conditions: • An order must be made for Continental Breakfast or The Great British Fry Up.

Breakfast Promotions

Daily, cold breakfast • 7.15am onwards Daily, hot breakfast • 8.00am onwards

For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes.

*Child: 12 years and below

SINGAPORE’S HILLTOP RETREAT

26

FOOD & BEVERAGE SPECIALS

WINE TASTING

BY THE POOL

Saturday, 15 February | 5.30pm to 9.30pm Join us for a fantastic wine tasting session by the pool. Enjoy special rates for any purchase of these wines and that’s not all – corkage charge will be waived if you would like to consume the bottle at Splash Bar! Rymill MC2 2009, Coonawara, Australia Primo Estate IL Briccone Shiraz Sangiovese 2010, McLaren, Australia Marlborough Ridge Sauvignon Blanc 2012, Marlborough, New Zealand Giesen Estate Pinot Gris 2011/12, Marlborough, New Zealand Te Whare Ra Riesling ‘D’ 2012, Marlborough, New Zealand Marlborough Ridge Pinot Noir 2012, Marlborough, New Zealand Klein Constantia Sauvignon Blanc 2012, Constantia Valley, South Africa Klein Constantia KC Cabernet Sauvignon Merlot 2009, Constantia Valley, South Africa

SPIRITS PROMOTION Windsor Arms Teacher’s Origin $108+ per bottle (U.P. $148) $7.50+ per shot Teacher’s Single Malt $158+ per bottle (U.P. $208) $10.00+ per shot Windsor Shop Teacher’s Origin $78 per bottle (U.P. $98) Teacher’s Single Malt $118 per bottle (U.P. $148) Pinnacle Vodka $60 per bottle (U.P. $78) For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes.

THE BRITISH CLUB

28

FOOD & BEVERAGE SPECIALS

MONTHLY WINE PROMOTION

Katherine Hills Unwooded Chardonnay, South Eastern Australia

Brilliant pale straw in colour, the nose has a lifted, tropical fruit and citrus characters.

Fresh and lively with tropical fruit and citrus characters dominating on the palate, it is a well-rounded wine with good natural acidity finishing clean and crisp.

PROMOTIONS AT WINDSOR

SHOP

Katherine Hills Cabernet Sauvignon, South Eastern Australia

Dark cherry with a purple hue in color, the wine contains ripe, dark berry fruits with hints of liquorice and spice on the nose. The palate has a lush blackberry and plum with choc-mint undertones leading to a rich, soft, generous palate showing great length.

$21.90 per bottle

$21.90 per bottle

MONTHLY SPECIAL BUY 3 & GET 1 FREE Yealands Estate Babydoll Sauvignon Blanc, Marlborough, New Zealand

@ $118.50 for 4 bottles (You save $39.50!)

Parcels from the Awatere Valley and Wairau Valley combined to create a wine brimming with varietal character, balance and elegance. The nose is lifted with fresh notes of passion fruit and grapefruit.

The sweet fruit characters on the palate and fresh acidity combine to create an expressive, classy Sauvignon Blanc. Enjoy the beautiful taste with barbequed seafood, especially prawns, fish and mezze plates.

Old Coach Road Pinot Noir, Nelson, New Zealand

@ $133.50 for 4 bottles (You save $44.50!)

Ripe summer berry fruit notes and brambly savoury characters with fine grained spicy oak tannins complement the plum. With thyme and cinnamon notes on your palate, the wine has a long flavoursome finish.

Celebrate This Valentine’s Day With Lots Of Pink

Piper Heidsieck Rosé Sauvage Brut, N.V. A blended Rosé added to the great PIPER-HEIDSIECK Cuvée Brut classic blend makes a generous champagne. A great, not so classic, structured, full-bodied Champagne, with more than just a hint of red fruits and elaborated with a majority of Pinots Noirs, wines from over 100 crus, and Pinots Meuniers from the Grande et Petite Montagne de Reims.

On the eye A flamboyant, scarlet red robe – a recognisable signature. Delicate and lively effervescence.

On the nose A rich and expressive red fruit nose – blackcurrant, blackberry, cherry and Gariguette strawberry, freshened with citrus, mandarin and blood orange. A finish lifted with paprika and saffron.

On the palate A brisk, original and juicy wine which simultaneously offers black cherry, blackberry, pink grapefruit and blood orange notes. This structure and fruitiness is enriched with warm, spicy notes of Espelette pepper, tea and liquorice.

$78.00 per bottle (U.P.$128)

For more information, please email fb@britishclub.org.sg | All prices quoted are subject to prevailing taxes.

THE BRITISH CLUB

Feel right at home on your way home.

All British Club members can now enjoy up to 10% savings on Emirates Business Class and Economy Class fares to six UK destinations: London Heathrow, London Gatwick, Manchester, Birmingham, Newcastle and Glasgow.

There’s no better time to return home again.

emirates.com/sg

Up to 1,600 channels of entertainment w Gourmet cuisine w Generous baggage allowance *Terms and conditions apply. Book online using the promotional code: SGBRC13 to enjoy this offer. Discount applies to airfare only; third-party taxes are not discounted. This offer is only valid on emirates.com/sg for bookings by 30th April 2014 and travel through to 31st July 2014. For more details, visit emirates.com/sg or call us at 6622 1770.

002633_EMR_British Club Mag Feb2014_280x215mm 1.indd 1

1/9/14 12:25 PM

30

ACTIVITIES & EVENTS

ONGOING ACTIVITIES FOR CHILDREN

BINGO NIGHTS Tuesday, 4 and 18 February 8.00pm

Chinese Brush Painting Classes Every Friday, 5.00pm to 6.00pm Children’s Art & Crafts Every Saturday, Verandah Café: 3.00pm to 6.00pm (No class when there is Little Chef)

FOR TEENS Teen Committee Every 3rd Thursday of the month, 6.30pm

It is going to be BINGO FUN so bring your friends and get ready to shout

BINGO!

The prize snowballs after each session

FOR ADULTS Mahjong Every Monday: 10.00am to 12.00pm Craft Ladies Every Tuesday: 10.00am to 3.00pm with a lunch break Club Balut Every 2nd Tuesday of the month, Windsor Terrace, 8.00pm onwards Chinese Brush Painting Classes Every Wednesday: 12.30pm – 2.30pm Every Friday: 9.00am – 11.00am Pub Quiz Nights Alternate Wednesday, Windsor Arms, 8.00pm onwards Bingo Nights Alternate Tuesday, Windsor Arms: 8.00pm onwards Sweep Night Every Saturday Night: 8.00pm, 9.00pm & 10.00pm Pitter Chatter Every Thursday, Activity Hub, 10.00am Bridge Every Wednesday, 7.00pm – 10.00am Book Club Every 3rd Thursday of the month, 8.00pm

QUIZ NIGHTS Wednesday, 12 and 26 February 8.00pm

Pit your wits against other teams over five rounds of quiz.

In addition to weekly prizes, teams will accumulate points on a per season basis. The first season will be from January to March 2014 and the team with the most points at the end of the season wins a Grand prize! Watch this space!

Participation fee (for charity): Minimum $5.00 per participant

HAPPY HOUR (5.00pm to 8.00pm) $5.20+ for all house wines, draft beers & house pour liquors

THE BRITISH CLUB PRESENTS

ACTIVITIES CONTACTS CHINESE BRUSH PAINTING Yap Sin Guan

Tel: 9666 8994

Have a Good Laugh at our monthly Comedy Night featuring international comedians and your host, the very funny Jonathan Atherton.

BALUT David Quinn Tel: 6572 7028 Email: quinndj@singnet.com.sg

BRIDGE GROUP Rajesh Chhabara Tel: 9008 7095 Email: rajesh.chhabara@csrworks.com

MUSIC SECTION Michael Ramachandran Tel: 9675 4716 Email: mjpctra@starhub.net.sg

CRAFT Ladies Maggie Ashman Tel: 8606 1120 Email: mandpashman@yahoo.co.uk

Thursday, 20 February Show Time: 8.30pm Venue: The Windsor Arms Ticket Prices (Show Only): $40.00+ Member • $50.00+ Guest

MAHJONG

To book, please email activities@britishclub.org.sg

Fiona Corbett Tel: 6777 6924 Email: Corbett.fiona83@gmail.com

Minimum Age: 18 years old • Free Seating Selected Dinner Menu available from 6.30pm

BOOK CLUB (Evening Group) Kristin Papasolomontos Tel: 6410 1144 Email: kpapasolomontos@yahoo.co.uk

Cancellations made less than a week before the event will be billed the full price.

(Kindly note that there may be coarse language and sexual references during the show.)

For more information on joining or booking any of these activities, please email

THE BRITISH CLUB

activities@britishclub.org.sg • All prices quoted are subject to prevailing taxes.

Because most of the time, you’ll be out. Which is a bit of a shame, as our new serviced residences are perfect for the modern living. But as we’re located at the heart of the Orchard area, you’ll have Singapore’s best restaurants, shops and entertainment, right on your doorstep. And its location gives you easy access to businesses across the island. So when you stay at 8 on Claymore Serviced Residences, we’d love to see you, but we have the feeling you’ll be out.

32

ACTIVITIES & EVENTS

LITTLE CHEF:

DOUGHNUTS

Saturday, 8 February | 10.00am – 11.30am

CHILDREN’S ARTS AND CRAFTS

Every Saturday (except when there is Little Chef) 3.00pm – 6.00pm Art generates a love of learning and openness to new ideas for kids. Kids whose creativity is nurtured are curious and inspired to learn more. If your child loves to create things, these Saturday sessions are packed with arts and craft activities. Let them try their hands at making lanterns, masks, mosaics from eggshells, cards, fruit stamping; and the list goes on.

Come and join us. Walk-ins are most welcome.

Join us as we learn how to make yummy doughnuts!

Whether you are a glazed, sugar coated, custard or jam filled fan, there is surely one to make your Saturday truly worth looking forward to!

Venue: Verandah Café

$15.00+ Member • $20.00+ Guest Cancellations made less than 3 days prior to the event will be billed the full price.

Venue: Verandah Terrace

$5.00 + Member $7.00 + Guest

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THE BRITISH CLUB

activities@britishclub.org.sg • All prices quoted are subject to prevailing taxes.

ACTIVITIES & EVENTS

Feng Shui

33

LADIES LUNCHEON

Let the luck in as we embark on a wonderfully informative and entertaining Ladies Luncheon this February! Get a glimpse of your forecast and personal zodiac sign’s relationship to the Yang Wood Horse and even find lucky directions for babies born in 2014! All that over a scrumptious 3 course luncheon.

We are fortunate to have with us International Feng Shui Master Clarice Georgia Victoria Chan who is also star columnist and resident Feng Shui Master for Simply Her Magazine.

She is the author of “Your Fortune” series, beginning with Your Fortune in 2007-2013 and Feng Shui Gourmet, and is a regular contributor to renowned magazines such as Expat Living, The Finder, Harper’s Bazaar, Female Magazine, The Peak & Cosmopolitan Her latest book “Your Fortune in 2014” shall be available at discounted prices during the luncheon together with a few books up for grabs at our lucky draw.

Date : Tuesday, 4 February Time : 12.00pm – 2.00pm Venue : The Elizabeth Suite To book, please email activities@britishclub.org.sg

M E N U

Oriental cucumber scallop salad

$55.00+ Member • $65.00+ Guest

Marinated Japanese cucumber Kikkoman sauce, Japanese vinegar, scallop tartar

Inclusive of lunch, wine and a special lucky draw.

Honey glazed “Char Siew” chicken breast Wok-fry fine French bean, ginger steam rice

Mango pudding

Whipped cream and strawberry

Coffee and Petit Fours

Cancellations made less than 7 days prior to the event will be billed the full price.

For more information on joining or booking any of these activities, please email activities@britishclub.org.sg • All prices quoted are subject to prevailing taxes.

SINGAPORE’S HILLTOP RETREAT

34

ACTIVITIES & EVENTS

Members Exclusive

LightSeeker, An RWS Musical at Resorts World Sentosa Singapore

LightSeeker is a first-of-its-kind fantasy musical set to light up the stage with thrilling epic battles and groundbreaking special effects.

The exhilarating combination of original music and extravagant sets tells a riveting story of the power of choice when one is stuck at the crossroads of fear and freedom. This 90-minute extravaganza features original songs composed by award-winning songwriter Dick Lee. Appealing to both the young and old, Dick Lee’s signature heartrending lyrics and poignant melodies are brought to life by an international ensemble cast, including performers from London’s West End. Come and be part of this epic story of good versus evil and experience theatre on a whole new level. LightSeeker is an original production of Resorts World Sentosa.

NOW SHOWING

www.lightseeker.com.sg

Published Rate

Member Price

Category 1

$98.00

$76.50

Category 2

$88.00 $69.00

Category 3

$78.00

No minimum purchase required.

Purchases can be made at Reception.

$61.50

For child price, please enquire with Reception.

Note: All prices are inclusive of $3 SISTIC charges after 25% off published rates.

FOR TEENS BY TEEN COMMITTEE

Next session: Thursday, 20 February | 6.30pm (for 12 to 14 years olds)

Venue : Treetops Lounge

For enquiries, please contact recept@britishclub.org.sg

Be part of a highly interactive and energetic group of individuals! Join the Teen Committee and drive activities and events for you and your friends at the British Club.

Take this opportunity to share your ideas with us and then make it happen.

Dinner is on us.

Here’s a glimpse of the Teen Disco Party held on 11 January

For more information on joining or booking any of these activities, please email

THE BRITISH CLUB

activities@britishclub.org.sg • All prices quoted are subject to prevailing taxes.

36

ACTIVITIES & EVENTS

INTERMEDIATE PHOTOGRAPHY WORKSHOP 3 Sessions: 11, 13 and 18 February Once you’ve learned the basic camera functions, the next step is to learn how to take great photos of your loved ones, how to capture moving subjects (active young children, travel scenes and sports), how and when to use flash, and how to take fabulous photos of the city at sunset and at night.

During this 3-Lesson course you’ll learn all this and more! Plus you’ll enjoy a fun practical lesson on location at Clarke Quay.

Classes are limited to ten students to ensure you get the individual attention you need.

Course Dates:

Lesson 1 : Tuesday 11 Feb 9:00am – 12:00pm at The Elizabeth Suite I Lesson 2 : Wednesday 13 Feb 9:00am – 12:00pm at The Elizabeth Suite I Lesson 3 : Tuesday 18 Feb 6:30pm – 9:30pm at Clarke Quay

Venue: Lesson 1 and 2 at Elizabeth Suite I • Lesson 3 at Clarke Quay $340.00 + Member • $380.00 + Guest Experience Required: Completion of Beginners Photography Course (or similar) Gear Required: DSLR Camera or similar (all brands welcome) + Tripod Baobab Photo’s founder Karen Lucas is an award-winning photographer whose photos have been featured in leading publications such as Straits Times, Expat Living, Impulse and Tattler. Her works have been exhibited at the Affordable Photo Fair and Asian Geographic One Asia festival and she’s been a guest judge for a number of National Photo Competitions.

Karen has a rare gift for explaining both technical and creative techniques in a step-by-step, easy-to-understand manner and her students rave about her professionalism, enthusiasm for her art and her 100% commitment to her students’ learning.

Minimum of 6 participants for workshop to commence.

MINI MANNERS for 6-7 year olds Saturdays 15 & 22 February | 10.00am – 12.00pm

It is never too early to learn the basics of social etiquette and table manners. Join us in this 2 part workshop starting off with learning about respect, self-respect and courtesy as well as avoiding rude behavior.

Then we move on to session 2 to learn all about table manners on a hands on 3 course meal at the Verandah Terrace The workshops are fun and filled with games and quizzes as well as take home hand outs and a certificate of attendance at the end of the workshop Angela Diaz-Wee is the Founder and Director of Essential Etiquette, specializing in social etiquette programmes for children that are focused on 21st century living. Angela has a diploma in Counseling. She has completed the Children’s Character, Confidence & Courtesy Coach Trainer the Trainer Programme is currently working on completing an internationally recognized certification (ICTC) from the Civility Experts Worldwide.

Venue: Activity Hub and Verandah Terrace $75.00 + Member • $80.00 + Guest Inclusive of a 3-course lunch ** Family involvement is highly encouraged through the take home hand outs that reinforce and develop positive attitudes towards learning and applying good manners Minimum of 8 participants for workshop to commence.

For more information on joining or booking any of these activities, please email

THE BRITISH CLUB

activities@britishclub.org.sg • All prices quoted are subject to prevailing taxes.

38

ACTIVITIES & EVENTS

iPHOTO BASICS

Monday, 17 February | 10.00am – 12.30pm

Organizing the precious photos in your life is something you’ve probably been meaning to do for ages. Join us in our iPhoto Basics Course and learn how to organise your events, create smart albums, use Faces and Places, make slideshows and iBooks, understand photo stream & sharing. Also learn to keep things clean and backup.

Connie Gleeson, the instructor and Certified Apple Support Professional, teaches other classes as well: First Time Mac Users, iCloud Demystified, iMovies, Pages, iOS7, Photoshop and Google Drive.

Participants are required to bring their own Mac.

Venue: Treetops Lounge $85.00 + Member | $95.00 + Guest Minimum of 6 participants for workshop to commence.

Our staff make the difference

Family, Paediatric & Travel Medicine • Caring for the expatriate community since 1999 • A diverse international team of medical professionals • A caring, friendly and familiar environment Camden Clinic | 1 Orchard Boulevard, Camden Medical Centre #14-06 | 6733 4440 Jelita Clinic | 293 Holland Road, Jelita Cold Storage #02-04 | 6465 4440 Paediatric Clinic | 1 Orchard Boulevard, Camden Medical Centre #11-06 | 6887 4440

-

www. imc healthcare . com IMC - British Club - Half Pg Ad - Make the Difference.indd 1

THE BRITISH CLUB

For more information on joining or booking any of these activities, please10:18 email 13/11/13 PM

activities@britishclub.org.sg • All prices quoted are subject to prevailing taxes.

THE NEW BLUE ACAPPELLA TOUR

ACTIVITIES & EVENTS

39

Wednesday, 19 March 2014 | 8.00pm – 10.00pm

premiere women’s Acappella group right here at the British Club as they go on their international tour.

Founded in 1969, the same year that Yale University first admitted women, The New Blue is not only the oldest female a cappella group at Yale, but also its first women’s organization of any kind. They are an ensemble of 15 student musicians who sing popular music (including both contemporary songs and classic hits).

Today, The New Blue’s repertoire remains almost exclusively arranged by members. Over the last few years, the group has produced seven CDs. The 30th Anniversary CD, Can’t Stop, was the recipient of the Contemporary A Cappella Society’s award for Best Female Collegiate Album. The New Blue has toured all over the world and U.S., in the past few years delighting audiences from Ireland to Greece and Turkey, from Texas to Florida, and has sung for former president George Bush as well as current president Barack Obama during his years as a senator.

Venue: The Elizabeth Suite $45.00 + Member | $55.00 + Guest *Inclusive of Buffet Dinner

Early bird promotion: Book before 28 February and purchase ticket at $35.00+ per person only

THE AMAZING TOY BOX

Sunday, 23 March 2014 | 4.30pm – 5.30pm

Come join us in this special treat for the young and young at heart!

Packed with original music, storytelling, comedy and loads of dancing, The Amazing ToyBox show offers a unique way of telling stories, using live music, puppets, dress up and interaction with the children.

Formed in 2005 by former preschool music and drama teachers Reuben Tupaz and Mark De Silva, The Amazing ToyBox has been bringing their imaginative, music and adventure-filled shows to families all over Singapore. A great combination of live music, puppets, costumes, comedy and interaction with children, The Amazing ToyBox have been telling stories that are truly fun for the whole family.

Venue: The Elizabeth Suite $15.00 + Member $20.00+ Guest $55.00 for a Member Family of 4 $70.00 for a Guest Family of 4 * Inclusive of popcorn and ribena

For more information on joining or booking any of these activities, please email activities@britishclub.org.sg • All prices quoted are subject to prevailing taxes.

SINGAPORE’S HILLTOP RETREAT

40

ACTIVITIES & EVENTS

VOYAGE! AROUND THE WORLD IN 80 MINUTES DINNER THEATRE Saturday 5 April | 7.30pm registration opens • 8.00pm show starts

Pack your troubles away and take a trip around the world without having to set foot in an airport with The Stage Club’s Voyage!

You’ll enjoy 3- courses of fine dining peppered with witty sketches, marvelous music and magnificent monologues and a pinch of spice to guarantee first-class entertainment.

No queues, no screaming babies, no baggage limits – just non-stop fun with plenty of leg room and a smorgasbord of songs, scenes and stories to inspire and delight from the same people who brought you Soireé!

Devised by Sue Penrice Tyrie, Scripted by Jane Cafarella, Directed by Hunter Wood (last seen as René in The Stage Club’s highly successful ‘Allo ‘Allo!)

The Stage Club is Singapore’s oldest community theatre group and has been entertaining Singapore for 68 years. We take pride in presenting quality shows, so grab your tickets now and come on board.

Venue: The Elizabeth Suite $75.00 + Member | $80.00 + Guest * Includes 2 bottles of wine per table of 10

Early bird promotion: Book before 15 March and purchase ticket at $60.00+ per person only

The Stage Club Presents A SINGAPORE PREMIER

STONES IN HIS POCKETS

BY MARIE JONES Directed by Nick Kenny 26 FEB - 1 MAR 2014 | 8:00 PM ALLIANCE FRANÇAISE THEATRE $32 (WED) | $37 (THU-SAT) | $19 STUDENTS SISTIC 6348 5555 | WWW.SISTIC.COM.SG

For more information on joining or booking any of these activities, please email

THE BRITISH CLUB

activities@britishclub.org.sg • All prices quoted are subject to prevailing taxes.

42

SPORT & FITNESS

SPORTS CONVENORS SPORTS CHAIRMAN Grant Hall Tel: 9786 9188 sportschairman@britishclub.org.sg

LOOKING TO SHED Those EXTRA KILOS? Then start taking up personal training at the British Club with any of our friendly Fitness Trainers. Let them help you identify your goals and achieve them.

1 session*

•

5 sessions*

CRICKET CONVENOR Paul Twine Tel: 9722 0348 cricket@britishclub.org.sg

(Minimum of 2 persons)

$45 per person Junior induction

(Children aged 12 to 15 years old)

2 sessions* for $130 Kindly call 6410 1151 or email sports@britishclub.org.sg for more information. * 1 hour per session

MARTIAL ARTS CONVENOR Adam Slater Tel: 9839 3303 martialarts@britishclub.org.sg

SPORT & FITNESS CLASSES

SQUASH CONVENOR Craig Telmer Tel: 9738 5072 squash@britishclub.org.sg SWIMMING CONVENOR David Green Tel: 9669 0984 swimming@britishclub.org.sg TENNIS CONVENOR (MEN) Joel Krueger Tel: 9838 8870 tennismen@britishclub.org.sg TENNIS CONVENOR (LADIES) Fiona Barton Tel: 9815 7001 tennisladies@britishclub.org.sg SCUBA CONVENOR Karo De Beul scuba@britishclub.org.sg SPORTS & FITNESS sports@britishclub.org.sg Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

• • • • • • • • • • • • •

• • • • • • • •

Ladies’ & Men’s Social Tennis Pilates Yoga U5’s Indoor Football Social Squash Aqua Spin Zumba Aqua Aerobics Aqua Spin Pilates Yoga Social Squash Seven A Side Footbal (alternative Thursdays) (Call 6410 1173 to enquire) Aqua Aerobics Pilates Mixed Social Tennis Karate Kids @ Studio Taekwondo @ Studio Football Matches Social Squash Cricket

THE BRITISH CLUB

10 session*

Group Training

GOLF CONVENOR Gavin Kramer Tel: 9646 2500 golf@britishclub.org.sg FOOTBALL CONVENOR Grant Hall Tel: 9786 9188 football@britishclub.org.sg

•

$80 $375 $700

Water Aerobics

For bookings, please contact the Sports Department at 6410 1173 or email sports@britishclub.org.sg AQUA SPIN Instructor : Yannick Dedigama Tuesday : 9.00am to 10.00am | 10.00am to 11.00am Wednesday : 7.30pm to 8.30pm Free first trial for BC Members $39.00 (per succeeding session) $468.00 (12 sessions/full term) PILATES CLASS** Instructor : Annabelle Shaw Monday : 8.30am to 9.30am Wednesday : 8.30am to 9.30am

Thursday : 7.30pm to 8.30pm Friday : 8.30am to 9.30am

$20.00 per session* YOGA CLASS** Instructor : Paulina Buck Monday : 9.30am to 11.00am Instructor Thursday

Tuesday : 7.30pm to 9.00pm

: Patricia Lorenz : 9.30am to 11.00am

$20.00 per session* WATER AEROBICS Instructor : Ismail Wednesday : 10.00am to 11.00am

Friday

: 10.00am to 11.00am

$15.00 per session* ZUMBA CLASS Instructor : Lisa Kong Tuesday : 9.00am to 10.00am $20.00 per session* U5’s Indoor Football Instructor : Michael Adam Tuesday : 1.15pm to 2.15pm $25.00 per child Squash Court NOTE: Members are advised to book one week in advance to secure a slot for each class. * Fee is exclusive of 7% GST ** $20.00 will be charged for no-show and guest fee for Yoga & Pilates Classes

44

SPORT & FITNESS Golf:

GOLF SECTION HAPPENINGS By Nicholas Merrow-Smith Golf Section Barbecue Friends and family joined us to enjoy a pleasant evening beside the pool. The food and wine flowed as we enjoyed the larger terrace area by the pool side, then a hush as our convener Jonathan stepped up to announce the winners of the day and summarize the overall standings for the year.

With the final round of 2013 complete, our three surviving challengers, (from left to right) Dave, Douglas and Nic, tentatively pose behind the 18th green, each unsure whether he has done enough to clinch the Race To The Sarojin.

The year has passed and what a year we had; with wonderful sponsors, some great courses and even greater golf. I stand to be corrected, but I don’t believe we had a single medal game rained-off in 2013. And by the time this article reaches you and weather permitting, our season will be underway with social evenings at Urban Fairways in January and our January Medal at Warren Golf & Country Club. The golf section is grateful for the continued sponsorship and support of The Sarojin and Urban Fairways.

December Medal And so we gathered on a potentially fateful day in December, at the height of monsoon season, for the last medal game of the year and the conclusion to our Race To The Sarojin.

On Friday the Thirteenth, in the thirteenth year of the new millennium, the sun shone just long enough over Orchid Country Club for a field of 20 golfers to complete their final competitive rounds of the year in near perfect conditions.

Permutations on the possible Champion and winner of the Race To The Sarojin, lead to the three challengers; Dave Kempton, Nic Merrow-Smith and Grant Douglas, teeing off together in the final flight.

The December Medal was won by Angus Maxwell with 37 stableford points who had just edged out Grant Douglas on 36 points. The nearest the pin awards were well earned given the tricky pin positions and were picked up by Nigel Spry and Oliver Soffel. Longest drive was won by Grant Douglas with a marvelous drive that was well over 250 metres. Stressing the possible permutations; that in order to displace Dave who led the table in the Race To The Sarojin, Grant had to win today (which he almost did) and Nic had to beat Dave (which he did) by 6 points (which he didn’t), Jonathan went on to announce the results of the year-long challenge. Dave Kempton who had played steady golf all year, emerged the overall champion with 68 points accumulated to Nic MerrowSmith’s total of 66 points, with Grant Douglas in third place on 60 points. Dave had therefore retained the title he had won in 2012.

Then in act of outstanding sportsmanship and generosity, Dave Kempton declared that he would relinquish the grand prize which he had already enjoyed by winning the Race To The Sarojin in 2012 . He went on to ask if Nic would accept the prize as runner-up, which he gratefully did.

The evening concluded with thanks and acknowledgements to our main sponsors Andrew and Kate Kemp from The Sarojin, who attended the function and Dilip Ghosh of Urban Fairways. The golf section has great support with 39 section members scoring points in the Race To The Sarojin during the 2013 season.

With the rest of the field fighting for minor prizes, Dave set off to nail home his advantage with some straight driving during a composed front nine. As we were playing off the white tees, Grant was able to make easy work of the short par 5’s, picking up birdies on no less than three, only failing on the fourth by knocking a glorious drive straight down the middle and in to a hazard crossing the fairway at the 265 meter mark. With obvious signs of a heavy night before clouding his judgement, he fished his ball out of the water.

Grant soldiered on the back nine, popping pills to steady his swing whilst Dave floundered in a few of the bunkers and Nic kept the pressure on with some solid iron play.

We completed our rounds as a tropical downpour threatened, but without a true sense as to whether any of us had done enough to win the competition. We returned to a deserving Tiger on the terrace where score cards were checked and the results computed. They would be announced back at the Club later in the evening during our barbecue.

THE BRITISH CLUB

Jonathan was in his usual fine form, here with Karen Reddington and from The Sarojin, Kate Kemp

SPORT & FITNESS Results December Medal Venue : Orchid Country Club Winner : 37 points, Angus Maxwell Runner Up : 36 points, Grant Douglas Nearest the Pin : Nigel Spry Nearest the Pin : Oliver Sofffel Longest Drive : Grant Douglas Race To The Sarojin - Final Standings (Top 20) 1st 2nd 3rd 4th 5th 6th 7th 8th 9th 10th 11th 12th 13th 14th 15th 16th 17th 18th 19th 20th

David Kempton 68 Points Nic Merrow-Smith 66 Points Grant douglas 60 Points Steve Settle 55 Points Jonathan Woodward 53.5 Points Jamie Newbold 46 Points John Bussell 42 Points Charles Pierron 40 Points Toni Diaz 35 Points Simon Bird 31 Points Nigel Spry 23 Points Martin Garner 22 Points John Sayes 18.5 Points Angus Maxwell 15 Points Jamie Salamon 15 Points Steve Hodge 15 Points Fleur Thomas 15 Points Gavin Kramer 14.5 Points Graig Dower 13.5 Points Oliver Stoffel 13 Points

45

2014 Social Diary 08.01.14 09.04.14 14.06.14 06.08.14 12.11.14 19.12.14

Section Section Section Section Section Section

Social: Urban Fairways Social: Urban Fairways Dinner: British Club Social: Urban Fairways Social: Urban Fairways Barbecue: British Club

Night, Capital Tower Night, Capital Tower Night, Capital Tower Night, Capital Tower

Subscription Fee Increase and USGA Handicap Index

The Golf Section has raised the monthly subscription fee from $8 to $12. This is mainly to cover the cost of administering a handicap system for our competitions provided by an organization; myscorecard.com. The committee will use this system to provide members of the golf section who do not have an official handicap, with a USGA Handicap Index.

The committee see this as the first step towards our members gaining an official USGA Handicap which would be sought by the Golf Section joining an affiliated club such as the Singapore Golf Association who manage the SGA National Handicap Book.

Welcome Gavin Kramer, Golf Convener

We warmly welcome Gavin Kramer as the 2014 Golf Convener, taking over from Jonathan Woodward who remains on the committee. Thank you Jonathan on behalf of the Golf Section, for your hard work in 2013. If you would like to get more involved in the golf section, Gavin is your first point of contact.

Gong Xi Fa Cai

The Year Of The Horse is upon us too. Gong Xi Fa Cai and happy golfing to all and may all your drives be long and true.

AGM Update Jonathan Woodward announced at the AGM that with regrets

For 2014 Format; your best 6 finishes will be carried forward to he will be stepping down as Convenor of the golf section. On your total points score with points being award for 1st place behalf of all section members and many others in the British Club we would like to thank Jonathan for his efforts and energy (15 points) through to 12th Place (1 point).

2014 Golf Calendar

in supporting the section over the past two years. Jonathan will continue on the committee. Gavin Kramer was supported as the new Convenor with effect immediately.

24.01.14 (pm) January Medal: Warren Golf & Country Club Nigel Spry 23.02.14 (am) February Medal: Tanjong Puteri Golf Resort 28.03.14 (am) March Medal: Orchid Country Club 25.04.14 (am) April Medal: Seletar Country Club 16.05.14 (am) Colonial Cup 01.06.14 (am) May Medal: Palm Springs Golf & Beach Resort 27.06.14 (am) June Medal: Sembawang Country Club 25.07.14 (pm) July Medal: Raffles Country Club (Lake Course) 29.08.14 (pm) August Medal and Weekend of Golf:

Overseas (destination to be advised) 12.09.14 (pm) Ryder Cup: Raffles Country Club 28.09.14 (am) September Medal:

Horizon Hills Golf & Country Club 24.10.14 (pm) Club Championship & October Medal:

Sentosa Golf Club 28.11.14 (am) November Medal: Warren Golf & Country Club The day was brought to an eventful close when Dave Kempton 19.12.14 (am) Sarojin December Christmas Medal: (centre), winner of Race To The Sarojin, generously gave away his

Orchid Country Club well earned grand prize to runner-up Nic Merrow-Smith, with Kate Kemp from The Sarojin.

SINGAPORE’S HILLTOP RETREAT

46

SPORT & FITNESS SWIMMING:

Barracudas Squad Report By David Green

There is no question that The British Club Barracudas swimming squad had an outstanding 2013 swimming season. I want to take this opportunity to thank all the swimmers for their continued participation in coaching and in competitions, to all the parents who ferry, cajole, support and volunteer, to our Total Swimming coaches who plan and execute the week-long coaching programmes and organise and execute the weekend galas and to all of our own British Club staff who coordinate bookings, setup and help host visiting teams, run our in-house galas and maintain the swimming pool in perfect condition. Thank you all.

We sometimes forget that swimming is a life skill first, a form of fitness second and a competitive sport third. I am firmly of the opinion that anything encourages youngsters to become strong swimmers should be applauded and encouraged.

The British Club runs a comprehensive swimming training programme for children and adults of all ages and ability. For the youngest children we start with Infant programme, move on to Toddler and the finish with the Preparatory programme.

Children then move onto the 7-stages of Learn To Swim.

From there, progression is first into the Developmental Squad followed at the appropriate time by a move into the PreSquad. The final step for those with the skills and interest THE BRITISH CLUB

is to become a competitive swimmer as a member of the Barracudas Squad.

We are for tunate that the climate in Singapore makes competitive swimming realistic and an enjoyable yearround activity and I would like to take this opportunity to recognise some of the individuals who represented the British Club at outside events and excelled as Barracudas squad swimmers in 2013. Although we announced the winners and handed out awards, medals and trophies at a ceremony on Thursday 12 December 2013 at our end of year party, the accomplishment of these swimmers merits wider recognition.

Many of the awards are presented to those swimmers who excel competitively in their sport and who through their participation and achievement make everyone at the British Club proud. Well done to all of you who won in competitions but also to those who par ticipated, improved in your swimming, beat your previous personal best records and had fun. I would also like to highlight those swimmers – medal winners or not - who make an equally important contribution through their dedication, their determination and their attitude - they are a great example to others.

SPORT & FITNESS

47

So let’s start with the Achievement Award which is given to For each individual stroke, we recognise the following all those swimmers who continuously support the British Club swimmers with a Best In award as follows: Barracudas swimming squad in both individual and relay Best In Butterfly events.

Girls

Barracudas Achievement Award 2013 Girls

Simran Advani • Lily Guest • Jade Williams • India Plevin • Erin Dodd Emma Roux • Jasmin Hills • Tiger Hills • Harriet Place • Emily Place Marianne Bittar • Gabrielle Bittar • Rachel Fulton • Emma Fulton

Maia Smith • Emma Tighe • Isabella Duric • Rhianon Durant

Boys George Morris • Aidan Durant • Aryaan Din • Max Shone

Best In Backstroke

Boys

Girls

Max Shone • Maxime Joanisse • Jean Marc Roux • Ben Place Zac Place • Jacob Walker • Alexander Bittar • Matthew Knight Luka Matic

Alice Leaver • Emma Tighe • Clara Tighe • Rhiannon Durant Daisy Green

The Most Diligent Award is given to those swimmers who, in their respective age categories, achieve the highest number of attendances in training and who are on time during their training and in competition.

Josh Tynan • Justin Hammett • Aryaan Din • Nedo Matic

Most Diligent Barracudas 2013

Eva Plevin • Jessie Thomas • Emily Marshall • Alyshia Edwards Ayesha D’Souza

Girls

Boys

Best In Breaststroke Girls

Boys

Anna Clayton • Abigail O’Dwyer • Simran Advani • Lily Guest Daisy Green

George Morris • Kamran Din • Austin Wallace • Max Dean

Boys

Best In Freestyle

Matthew Wilkes • Samuel Thorpe • Max Shone • Maxime Joanisse Benjamin Joanisse

The Rookie of the Year is given to one new girl and one new boy member of Barracudas who have the most improved times and who show great attitude in their training.

Barracudas Rookie Of the Year 2013

Girls Ava White • Abigail O’Dwyer • Isabella Duric • Jade Williams Megan Hume

Boys Ben Marshall • Robert Thorpe • Jeremy Williams • Maxime Joanisse Benjamin Joanisse

And finally, the Barracudas Swimmer of the Year Award is awarded to one boy and one girl each with most number Abigail O’Dwyer of individual medals in their respective categories. Their Boys performance over the year was outstanding and they have George Morris been a role model for all the swimmers. In this category we record in brackets the number of gold, silver and bronze The Outstanding Barracudas are able to win medals in their medals won in the 2013 season. The nominees were: individual events and are a role model to their teammates.

Girls

Outstanding Barracudas 2013 Girls Rhiannon Durant • Alyshia Edwards • Sophie Leaver Miranda Renwick • Jessie Thomas • Millie Tynan • Daisy Green Megan Hume • Lily Guest • Candace Kuan • Abigail O’Dwyer India Plevin • Hayley Shone • Maia Smith

Boys Jed Akwaboah • Max Dean • Baruch Akwaboah • Ben Marshall Nedo Matic • Oliver Oakden • Robert Thorpe • Jeremy Williams Matthew Wilkes • Samuel Thorpe • Jasper Tate • Austin Wallace

Nominees for Barracudas Swimmer of the Year 2013 Girls Clara Tighe (5,7,3) • Isabella Duric (5,3,1) • Emma Tighe (4,6,1) Eva Plevin (4,2,2)

Boys Aryaan Din (4,12,7) • Aidan Durant (4,2,3) •George Morris (4,0,0) Kamran Din (3,6,5)

And the winners:

WINNERS of Barracudas Swimmer of the Year 2013

Girls Boys The Most Improved Swimmers are those who have had the

Emily Marshall Justin Hammett most number of improved personal best times, increased their

(11,5,4) (8,4,0) attendance in training and competition over the year and have entered the greatest number of competitions.

Well done to all of you and I look forward to seeing you all participating in, encouraging others and enjoying your Most Improved Barracudas 2013 swimming in 2014.

Girls Eva Plevin • Abigail O’Dwyer • Hayley Shone • Alyshia Edwards Megan Hume

Boys

David Green British Club Swimming Convenor swimming@britishclub.org.sg

George Morris • Kamran Din • Oliver Oakden • Max Dean Benjamin Joanisse

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SPORT & FITNESS Tennis:

Calling All Players 45 and above By Nousheen Jalal Why? Because anyone who is lucky enough to reach the magic 45 by 1 February this year, has a chance to win t wo tennis tournaments in 2014. A casual obser ver of British Club sports trivia could not be faulted for concluding that age is a predicator for success on cour t for most British Club players.

Don’t be shy! Walk over to the ProShop, sign and hand in the registration form for the British Club Masters Tennis Tournament 2014 by noon Tuesday 4 February. There are five categories in the competition: Ladies’ Singles, Men’s Singles, Ladies’ Doubles, Men’s Doubles and Mixed Doubles.

The other categories were keenly competed in, so the question is “Will the reigning champions prevail or will there be new kings and queens crowned?

Draws for the tournament will be published on 8 February.

The Tennis Section has arranged cour ts for tournament matches at the Br itish Club on the weekends of 15&16 and 22&23 February. Subject to the opponents’ agreeing, matches may be played elsewhere as long as rules are met.

All finals are scheduled to be played on Saturday 1 March from 8am onwards.

Come out to play and make new friends. Spectators are welcome to cheer from Scores’ galler y and join in for a sumptuous BBQ dinner after prize-giving on 1st March.

On the social tennis front, please remember that Free Drink Friday Tennis Social is on 7th February from 7pm. If you are More competition is encouraged in the Ladies Singles still on the fence about joining the Tennis Section, this social category. Two women missed out on the chance for a trophy will help you make up your mind. New members, bring your last year because there were fewer than 6 entrants. Everyone racquet, put your tennis shoes on and come on court with us. knows that women keep the courts occupied during the week. Ladies, come show which “Girl is on Fire”.

British Club Masters’ Tennis Tournament 2014, February 2014 until 1/2 March 2014 @ BC Courts • Tournament for British Club Members aged 45 and above • To participate in the Masters, submit registration form at ProShop by noon 4 February 2014 • Finals on 1 March from 8.00am followed by BBQ Dinner at Scores • Registration forms are available at the Sports Centre or by emailing sports@britishclub.org.sg

Tennis Section Mixed Social, 7 February at 7pm • First “Free Drink Friday” Social of 2014

Annual British Club Open Tennis Tournament, April 2014 until 31st May/1 June @ BC Courts • Open to all British Club Members • Registration deadline: Saturday 12 April 2014

MASTERS TOURNAMENT 2014

Exclusive Tennis Tournament for Players 45 and over Tournaments Dates : 15 & 16 February 2014, 22 & 23 February 2014 1 March 2014 - Final Day • 2 March 2014 - Rainout Categories : Ladies Singles • Men Singles • Ladies Doubles • Men Doubles • Mix Doubles Tournament Entry Fee : $15.00+ Tennis Section Members $25.00+ Non Tennis Section Members Dinner BBQ on Finals Day (1 March 2014) : $15.00+ Tennis Section Members • $7.50 Child* $30.00+ Non Tennis Section Member • $15.00 Child* Closing Date : Tuesday, 4 February 2014 • 12.00 NOON Registration forms are available at the Tennis Notice Board and Club’s Website and the Pro Shop.

For registration and enquiries, please contact the Sports Department at 6410 1173/152 or email sports@britishclub.org.sg THE BRITISH CLUB

*Child below 12 years of age

SPORT & FITNESS

49

SQuash:

FESTIVE FOREHANDS

By The Boaster

As The Boaster digested his turkey and pondered the squash triumphs of 2013 (the triumphs of the BC squash section, that is – The Boaster’s personal triumphs were few and far between) his mind wandered to thoughts of what might be on the way in 2014.

With the echoes of Christmas carols bouncing round inside his head like an Andrew Marshall boast taking the long route to the front wall he started to hum, and before too long his wish list for the new year was complete: On the first day of Christmas my true love gave to me First place in the Cosmo league On the ninth day of Christmas my true love gave to me 9 drop shots dropping, 8 cross-court winners, 7 per fect backhands, 6 squashers sweating, 5 beers in Scores, 4 cunning boasts, 3 games weekly, 2 yellow dots, and first place in the On the third day of Christmas my true love gave to me 3 games weekly, 2 yellow dots, and first place in the Cosmo Cosmo league league On the tenth day of Christmas my true love gave to me 10 young ‘uns dashing, 9 drop shots dropping, 8 cross-court On the fourth day of Christmas my true love gave to me 4 cunning boasts, 3 games weekly, 2 yellow dots, and first winners, 7 perfect backhands, 6 squashers sweating, 5 beers in Scores, 4 cunning boasts, 3 games weekly, 2 yellow dots, and place in the Cosmo league first place in the Cosmo league

On the second day of Christmas my true love gave to me 2 yellow dots, and first place in the Cosmo league

On the fifth day of Christmas my true love gave to me 5 beers in Scores, 4 cunning boasts, 3 games weekly, 2 yellow On the eleventh day of Christmas my true love gave to me 11 veterans puffing, 10 young ‘uns dashing, 9 drop shots dots, and first place in the Cosmo league dropping, 8 cross-court winners, 7 perfect backhands, 6 squashers sweating, 5 beers in Scores, 4 cunning boasts, 3 On the sixth day of Christmas my true love gave to me games weekly, 2 yellow dots, and first place in the Cosmo 6 squashers sweating, 5 beers in Scores, 4 cunning boasts, 3 league games weekly, 2 yellow dots, and first place in the Cosmo league

On the twelfth day of Christmas my true love gave to me 12 lobs a-floating, 11 veterans puffing, 10 young ‘uns dashing, On the seventh day of Christmas my true love gave to me 7 perfect backhands, 6 squashers sweating, 5 beers in Scores, 9 drop shots dropping, 8 cross-court winners, 7 per fect 4 cunning boasts, 3 games weekly, 2 yellow dots, and first backhands, 6 squashers sweating, 5 beers in Scores, 4 cunning boasts, 3 games weekly, 2 yellow dots, and first place in the place in the Cosmo league Cosmo league On the eighth day of Christmas my true love gave to me 8 cross-court winners, 7 perfect backhands, 6 squashers Happy New Year to all squash players at the Club and see you sweating, 5 beers in Scores, 4 cunning boasts, 3 games weekly, on the court.

2 yellow dots, and first place in the Cosmo league

SINGAPORE’S HILLTOP RETREAT

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SPA FEATURE

CHINOIS SPA @ BRITISH CLUB

What could be better than to unwind and relax side by side with your loved ones, mother/daughter, father/ son, sibling or even friends for a body treatment to refresh and replenish your bond with each other.

A Couple massage is one of the most popular services offered in the massage industry today. Unwind with our Fusion touch massage as the skilful hands of our attentive therapist gently kneads away the tension and knots, leaving your body blissfully soothed and refreshingly energised. It is the perfect pampering experience for a couple to share.

For this Valentine’s season, we are pleased to offer you and your loved one our signature massage at 20% discount with a complimentary “Chinois Spa” membership card.

Other available treatments include:Body scrubs | Facial treatments | Ear candling | Manicure & Pedicure | Waxing

To make a booking at Chinois Spa (located at the Sports Centre) call 6410 1154.

THE BRITISH CLUB

SPORT & FITNESS

51

RugBees is Asia’s first dedicated Rugby play programme tailored for children from walking ages to 4 years old (capped at 5 years old). RugBees adopts a ‘Play & Learn’ ethos, where children are taught key motor skills geared towards rugby principals such as catching, kicking, balance, co-ordination,team work and most importantly fun. The structured programme plays on children’s imagination to create themes for each session, making use of stories, animal play, music and creative equipment, so children learn key rugby skills through play orientated activities.

First lesson : Thursday, 16 January 2014 (There will be a total of 11 lessons) Registration fee* : $60.00+ Fees (for 11 sessions) : $450+ *includes Training Kit, T-Shirt, Shorts, socks, Kit Bag and Activity Book

Time : 12.45pm to 1.45pm (2 years old) • 1.45pm to 2.45pm (3 – 4 years old) Venue : The British Club, Squash Court A makeup class will be arranged for those who missed a week of lesson.

For enquiries, please call 6410 1173 or email sports@britishclub.org.sg

SINGAPORE’S HILLTOP RETREAT

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CALENDAR OF EVENTS

February 2014 Mon

Tue

Wed

Thu

3 4 5 6 Family Steamboat @ Verandah Café (till 14 February) Indian Food promotion @ Verandah Café (till 28 February) One-for-One Pizza Promotion @ Scores Monday Madness @ Verandah Café Mahjong Social Squash Pilates Yoga

Feng Shui Ladies Luncheon American Cuisine promotion @ Mountbatten Room (till 28 February) One-for-One Pizza Promotion @ Scores Mountbatten Weekday Specials BYO Wine @ Windsor Shop Bingo Balut Craft Ladies U5’s Indoor Football Aqua Spin Yoga Zumba

Lancashire Hotpot @ Verandah Café (till 28 February) Ciabatta Sandwich @ Windsor Arms (till 28 February) Chicken promotion @ Scores (till 28 February) Mountbatten Weekdays Specials One-for-One Pizza Promotion @ Scores Champagne Day @ Windsor Shop Bridge Chinese Brush Painting Pilates Water Aerobics Aqua Spin

Members Connect Night Mountbatten Weekday Specials One-for-One Pizza Promotion @ Scores Champagne Day @ Windsor Shop Social Squash Pilates Yoga

10 11 12 13 Family Steamboat @ Verandah Café (till 14 February) Indian Food promotion @ Verandah Café (till 28 February) One-for-One Pizza Promotion @ Scores Monday Madness @ Verandah Café Mahjong Social Squash Pilates Yoga

One-for-One Pizza Promotion @ Scores Mountbatten Weekday Specials BYO Wine @ Windsor Shop U5’s Indoor Football Intermediate Photography Workshop Craft Ladies Aqua Spin Yoga Zumba

Mountbatten Weekdays Specials One-for-One Pizza Promotion @ Scores Champagne Day @ Windsor Shop Pub Quiz Bridge Chinese Brush Painting Pilates Water Aerobics Aqua Spin

Mountbatten Weekday Specials One-for-One Pizza Promotion @ Scores Champagne Day @ Windsor Shop Intermediate Photography Workshop Social Squash Pilates Yoga

17 18 19 20 Scuba Section Dry Meeting Indian Food promotion @ Verandah Café (till 28 February) One-for-One Pizza Promotion @ Scores Monday Madness @ Verandah Café iPhoto Basics Mahjong Social Squash Pilates Yoga

One-for-One Pizza Promotion @ Scores Mountbatten Weekday Specials BYO Wine @ Windsor Shop Intermediate Photography Workshop Bingo U5’s Indoor Football Craft Ladies Aqua Spin Yoga Zumba

Mountbatten Weekdays Specials One-for-One Pizza Promotion @ Scores Champagne Day @ Windsor Shop Bridge Chinese Brush Painting Pilates Water Aerobics Aqua Spin

Comedy Night Mountbatten Weekday Specials One-for-One Pizza Promotion @ Scores Champagne Day @ Windsor Shop Book Club Social Squash Pilates Yoga

24 25 26 27 Family Steamboat @ Verandah Café (till 14 February) Indian Food promotion @ Verandah Café (till 28 February) One-for-One Pizza Promotion @ Scores Monday Madness @ Verandah Café iCloud Demystified Mahjong Social Squash Pilates Yoga

THE BRITISH CLUB

One-for-One Pizza Promotion @ Scores Mountbatten Weekday Specials BYO Wine @ Windsor Shop U5’s Indoor Football Craft Ladies Aqua Spin Yoga Zumba

Mountbatten Weekdays Specials One-for-One Pizza Promotion @ Scores Champagne Day @ Windsor Shop Pub Quiz Bridge Chinese Brush Painting Pilates Water Aerobics Aqua Spin

Mountbatten Weekday Specials One-for-One Pizza Promotion @ Scores Champagne Day @ Windsor Shop Social Squash Pilates Yoga

CALENDAR OF EVENTS

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MARCH 2014 1 2 Fri

Sat

Sun

Public Holiday:

Chinese New Year Day 2

Lunar New Year Buffet @ Verandah Café Kid’s Buffet @ Verandah Café Buffet Breakfast @ Verandah Café Family BBQ under the Stars @ Splash Bar Saturday Night Curry Buffet @ Scores Yu Sheng @ Verandah Café & Windsor Arms (till 14 February) Pub Grub Buffet @ Windsor Arms Live Music with T&T+ @ Windsor Arms Sweep Night | Children’s Art & Crafts Social Squash | Taekwondo Karate Kids | Football Matches

Lunar New Year Buffet @ Verandah Café Kid’s Buffet @ Verandah Café Carving dinner with Salad buffet @ Verandah Café & Splash Bar Tandoori & Curry Buffet @ Splash Bar Mountbatten Room Sunday Lunch The Great British Carve-out Lunch @ Windsor Arms

7 8 9 Chinese Brush Painting Pilates Water Aerobics Mixed Social Tennis

Kid’s Buffet @ Verandah Café Buffet Breakfast @ Verandah Café Family BBQ under the Stars @ Splash Bar Saturday Night Curry Buffet @ Scores Pub Grub Buffet @ Windsor Arms Live Music with T&T+ @ Windsor Arms Sweep Night Children’s Art & Crafts Social Squash Taekwondo Karate Kids Football Matches

Kid’s Buffet @ Verandah Café Carving dinner with Salad buffet @ Verandah Café & Splash Bar Tandoori & Curry Buffet @ Splash Bar Mountbatten Room Sunday Lunch The Great British Carve-out Lunch @ Windsor Arms

LISTINGS

St David’s Day Saturday, 1 March

Shrove Tuesday Tuesday, 4 March

St Patrick’s Day Saturday, 15 March

The New Blue Acapella Tour

14 15 16 Valentine’s Day Special @ Mountbatten Chinese Brush Painting Pilates Water Aerobics Mixed Social Tennis

Saturday Night Curry Buffet @ Scores Wine Tasting by the Pool @ Splash Bar Kid’s Buffet @ Verandah Café Buffet Breakfast @ Verandah Café Family BBQ under the Stars @ Splash Bar Pub Grub Buffet @ Windsor Arms Live Music with T&T+ @ Windsor Arms Sweep Night | Mini Manners Little Chef | Social Squash Taekwondo | Karate Kids Football Matches

Kid’s Buffet @ Verandah Café Carving dinner with Salad buffet @ Verandah Café & Splash Bar Tandoori & Curry Buffet @ Splash Bar Mountbatten Room Sunday Lunch The Great British Carve-out Lunch @ Windsor Arms

Wednesday, 19 March

British Street Party by the Pool Saturday, 22 March

The Amazing Toy Box Sunday, 23 March

21 22 23 Chinese Brush Painting Pilates Water Aerobics Mixed Social Tennis

BBQ Night @ Scores Kid’s Buffet @ Verandah Café Buffet Breakfast @ Verandah Café Family BBQ under the Stars @ Splash Bar Saturday Night Curry Buffet @ Scores Pub Grub Buffet @ Windsor Arms Live Music with T&T+ @ Windsor Arms Sweep Night Mini Manners Children’s Art & Crafts Social Squash Taekwondo Karate Kids Football Matches

Kid’s Buffet @ Verandah Café Carving dinner with Salad buffet @ Verandah Café & Splash Bar Tandoori & Curry Buffet @ Splash Bar Mountbatten Room Sunday Lunch The Great British Carve-out Lunch @ Windsor Arms

Luis Felipe Edwards Wine & Gourmet Dinner Chinese Brush Painting Pilates Water Aerobics Mixed Social Tennis

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Please note: The information above is correct at time of printing and is subject to change without prior notice.

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MAGIC MOMENTS

Keith & Bonnie Power’s Wedding

2 November 2013 Congratulations to Keith and Bonnie Power on their recent marriage. The wedding ceremony and dinner reception was held at the British Club on 2 November. We are honoured that the couple chose the Club as their wedding venue and wish them our very best. To enquire about doing an event, call us at 6410 1140/46.

THE BRITISH CLUB

MAGIC MOMENTS

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Body Shop Charity Event

17 December 2013 Last Christmas, the Body Shop and British Club Joined Hands to host Students of CareHuts to a Christmas Event on 17 December.

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MAGIC MOMENTS

Tree Lighting Ceremony: 25 November 2013

Christmas Pantomime: 1 December 2013

Ladies Night: 6 December 2013

THE BRITISH CLUB

Christmas Celebrations at the Club

Christmas Celebrations at the Club

MAGIC MOMENTS

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Santa’s Christmas Tree: 7,14,21 December 2013

Gingerbread House Making: 14 December 2013

Children’s Christmas Party: 15 December 2013

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MAGIC MOMENTS

Dear Chrisse and Team at BC, Thanks so much for organising and work so hard to out together a wonderful New Year’s Eve celebration for us. It was our first time attending and you all did a wonderful job!! Congratulations- take a well needed break if you can because the same will happen at the end of 2014 and we had such a good time so we hope to attend again.

You all are great- organisers, chefs, waiters, the technicians, entertainers etc- I hope you received plenty of positive feedback. You deserve to know that you have done an excellent job!!

In case we did not bump into each other- let me take this opportunity to say Happy New Year! All the best in health and happiness for 2014 for each and every one of you.

Tasneem

THE BRITISH CLUB

MAGIC MOMENTS

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RECIPROCAL CLUB SPOTLIGHT

The Athenaeum Club Melbourne, Australia

A proud resident of Collins Street, Melbourne since 1868, the Athenaeum is one of Australia’s oldest and finest clubs, confident in its heritage and traditions, yet enlightened and contemporary in its outlook. The Club’s fabric is designed so its Members and guests can relax in the reading rooms, play billiards or snooker, enjoy a work out, stay in one of 16 accommodation rooms or dine in one of several distinctive venues, and always be assured of good company.

Whether your stay is for business or pleasure we can take care of everything you need. You will also have access to the business centre, several distinctive dining venues and reading rooms, and historical Library and a collection of Australian artwork.

The Club has negotiated preferential member and guest rates with Secure Parking, who have two convenient locations to the Club. Please contact the Concierge upon arrival at The The Club’s location, service, facilities and first-class dining Athenaeum Club to obtain the pre-paid vouchers. support its well-deserved international reputation, and its Members are proud to bring both male and female guests 87 Collins, St Melbourne 3000 into the Club to enjoy the fine attributes the Athenaeum Club is renowned for.

For information kindly visit www.athenaeumclub.com.au or email recept@britishclub.org.sg

NOTICE FROM BRITISH HIGH COMMISSION, CONSULAR SECTION: British Government has made important changes to the passport service for British nationals living overseas. With effect from Tuesday, 10 December 2013, the passport application process will be centralised and British nationals in Singapore should submit their passport application online to Her Majesty’s Passport Office (HMPO) in the UK. This important change follows reviews by the National Audit Office and is designed to achieve economies of scale, greater security and consistency in decision making.

Information on applying for a passport application can be found at https://www.gov.uk/overseaspassports. Applicants will be required to send their applications online to the Passport Customer Service Centre in Liverpool. There will be no change to fees or processing times, which is currently taking up to four weeks for passport renewals or six weeks for first time applications.

NEW BINGO MACHINE! Bring your friends along on the 4 and 18 February to Windsor Arms for Bingo Night and be prepared for an awesome evening!

THE BRITISH CLUB

OPERATING HOURS OPERATING HOURS AT THE CLUB Reception in Main Lobby Daily: 8am to 11pm

6467 4311

Administrative Office Monday to Friday: 9am to 6.15pm Food & Beverage Office (Banquet Sales & Events) Monday to Friday: 9am to 6.15pm Saturday: 10am to 7pm Membership Sales Monday to Sunday: 9am to 6.15pm Rabley Room & Library Daily: 8am to 11pm The Activity Hub (for 7 to 14 years old) Tuesday to Friday: 2pm to 7pm Saturday, Sunday, Eve of Public Holidays and Public Holidays: 9am to 9pm Closed on Mondays Treetops Terrace & Lounge Open during Club and private events.

Jackpot Room Monday to Thursday: 12pm to 10pm Friday & Saturday: 12pm to midnight Sunday: 12pm to 11pm The Mountbatten Room is closed on Mondays Sunday, 12pm to 3pm, 6pm to 11pm Tuesday to Thursday 6pm to 11pm Pre-dinner drinks from 6pm Dinner commences at 6.30pm (last food order: 9.30pm) Friday and Saturday (Pre-dinner drinks from 6pm)

6pm to midnight Dinner commences at 6.30pm (last food order: 10.30pm)

The Windsor Arms Monday to Thursday: 12pm to midnight Friday, Saturday, Eve of Public Holiday: 12pm to 1am • Sunday: 12pm to 11pm Verandah Café / Verandah Terrace Monday to Sunday including Public Holiday: 9am to 10.30pm (last order for food and drink: 10.15pm) Scores Sports Bar and Restaurant Bar: 7.15am to 11pm (Last order: 10.45pm) Restaurant: 11.30am to 11pm (Last food order: 10.15pm) Splash Bar Monday to Thursday: 9am to 8pm Friday to Sunday and Public Holiday: 9am to 9pm Main Swimming and Children’s Pool Daily: 6am to 9.30pm Mike Gorrie Playcentre Monday to Wednesday: 9am to 7pm Thursday to Sunday: 9am to 9pm Video Games Room Daily: 9am to 10.30pm Windsor Shop Monday to Thursday: 11am to 10pm Friday to Sunday and Public Holiday: 10am to 10pm Sports Centre Information: Court Booking 6410 1173 Pro Shop Daily: 8am to 10pm 6410 1173 Gymnasium Daily: 6am to 10pm 6410 1151 Chinois Spa Sunday to Wednesday: 10am to 6pm 6410 1154

Thursday to Saturday: 10am to 9.45pm (Based on requests)

THE BRITISH CLUB DIAMOND SPONSORS 2014

If you would like to partner the British Club at our up coming events and promotions, do contact the Marketing Department at 6410 1111/2 or email marketing@britishclub.org.sg

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