Features for November 30th through December 13th

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Appetizers

Wine Selection The Fairway Grille

Fried Brussel Sprouts $10 Tossed with bacon, blue cheese and drizzled with balsamic glaze

Family-Style Meal & Weekly Specials

Seafood Dip $15

Weekly Family-Style Meals: serving size, family of four $45 plus tax (available all day) Call for Take Out 570-595-3535

Crawfish, smoked haddock and crab meat in a cream cheese and mozzarella sauce, served with tri colored tortilla chips Homemade queso, served with tortilla chips

Entrées

Woodbridge Merlot Glass $8 Woodbridge Cabernet Sauvignon Glass $8 Woodbridge Pinot Noir Glass $8 Tunnel of Elms Merlot Glass $14 Antient Wisdom Cabernet $14 Glass $48 bottle

Stuffed Flounder $29 Flounder stuffed with a homemade crab filling, served with rice and vegetable of the day

Family Meal for November 30th - December13th

White Woodbridge Chardonnay Glass $8 Prophecy Sauvignon Blanc $10 Glass

Chicken Cordon Bleu $26 Grilled chicken stuffed with ham and Swiss cheese, topped with a creamy chicken gravy. Served with mashed potato and vegetable of the day

Cowboy Steak $38 16oz. bone in ribeye steak grilled to perfection, served with mashed potato and vegetable of the day

Cuban Reuben $15 Sliced ham, fresh pulled pork, Swiss cheese and pickles grilled on a baguette roll with your choice of spicy brown mustard or yellow mustard. Served with chips

Soup

Red

Choice of Caesar Salad or House Salad

Banfi Pinot Grigio Glass $14

Meat Lasagna

Corvo Moscato Glass $14

Beef and Italian sausage layered lasagna, served with vegetable of the day and garlic bread

Or Choice of Caesar Salad or House Salad

Starmont Sauvignon Blanc $14 Glass Nobilo Sauvignon Blanc Glass $14 St. Frances Chardonnay $14 Glass $48 Bottle

Rose’

Chicken Cacciatore

Belleruche Rose $12 Glass $42 Bottle

Sauteed chicken with peppers, carrots, and mushrooms in a red wine tomato sauce, served over white rice and vegetable of the day

Villa Des Anges Rose $14 Glass $48 Bottle

Beef Barley *Consuming raw or undercooked meat, shellfish, seafood, poultry, or eggs may increase your risk of foodborne illness.


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