The Fairway Grille
Appetizers
Features
Smoked Salmon $15 Smoked salmon on cucumber topped with dill sauce.
Wine Selection Red
June 16 - June 27
Woodbridge Merlot Glass $8
Buffalo Chicken Dip $11
Woodbridge Cabernet Sauvignon Glass $8
Homemade buffalo chicken dip, served with tri-colored tortillas.
Woodbridge Pinot Noir Glass $8 Liberty School Cabernet Glass $14 Bottle $42
Entrées
H Luxury Cabernet Sauvignon Glass $14 Bottle $48
Pork Cutlet $24
White
Breaded pork cutlet fried to perfection, topped with sautéed onion and gravy. Served with vegetable of the day and mashed potatoes.
Woodbridge Chardonnay Glass $8
A-1 Burger $ 15
Matua Sauvignon Blanc $14 Bottle $44
8oz. burger grilled to perfection topped with sautéed onions and mushrooms in an A-1 steak sauce, lettuce, tomato, and Swiss cheese served with French fries.
Woodbridge Pinot Grigio $8
Prophecy Sauvignon Blanc Glass $10 Bottle $39 Cora Pinot Grigio Glass $14 Bottle $46 St Francis Chardonnay Glass $14 Bottle $48
Chef Salad $15 Mixed greens topped with ham, turkey, cheddar cheese, swiss cheese, onion, tomato, cucumber, hard boiled eggs and olives, served with your choice of dressing.
Rose’ Belleruche Rose $12 Glass $42 Bottle Villa Des Anges Rose $14 Glass $48 Bottle
Chicken Alfredo $22 Served over linguini with garlic bread.
Take Out Available
*Consuming raw or undercooked meat, shellfish, seafood, poultry, or eggs may increase your risk of foodborne illness.
570-595-3535