 Easter Family Menu The Fairway Grille First Course (Choose One) Contemporary Caesar Salad Crisp, romaine lettuce tossed with our house-made Caesar dressing served with freshly baked croutons
Garden Salad A blend of exotic mixed greens with cucumbers and vine-ripened tomatoes topped in a balsamic vinaigrette dressing
Second Course (Choose Two) All Entrees Served With Mashed Potatoes and Vegetable Melange
Glazed Ham Slow-roasted ham based with a mouthwatering brown sugar glaze
Roasted Herb and Citrus Turkey Fresh herbs and citrus stuffed Turkey, slowly roasted to perfection
Wild Mushroom Chicken Tender breast of chicken sauteed with wild mushrooms and dressed in a satisfyingly light cream sauce
Spring Basa Basa filet pan-seared and served with fresh spring herbs in a vibrant chardonnay broth
Eggplant Tower Grilled eggplant with roasted peppers, caramelized squash, and fresh herbs served with a delectable tomato fondue
Dessert Chef Creation Platter Creative, unforgettable delights from our Executive Chef
Cooked to order: Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of a food borne illness.
$32 per adult, $19.99 for youth 4 - 12, Free for ages 0 - 4: not including tax and gratuity. Served Family-Style.